Domo Japanese Bar & Grill

Dinner Menu

Appetizers

• $4⁰⁰

  Edamame

  Steamed soybeans

• $3⁰⁰

  Oshinko

  Japanese pickled radish

• $2⁰⁰

  Miso

  A light soy bean broth

• $2⁰⁰

  Rice

  Steamed white rice

• $6⁰⁰

  Cold Tofu

  Sprinkled with ginger and tuna flakes

• $6⁰⁰

  Tofu Steak

  Fried, with ginger and tuna flakes

• $6⁰⁰

  Gyoza

  Beef / shrimp and crab

• $6⁰⁰

  Negimaki

  Grilled beef wrapped in green onions

• $6⁰⁰

  Tatsutage

  Ginger fried chicken

• $9⁰⁰

  Ika Maru

  Grilled calamari with soy dressing

• $5⁰⁰

  Baked Mussels

  In a japanese masago glaze

• $6⁰⁰

  Pancakes Okonom

  Vegetable / seafood

• $9⁵⁰

  Hamachi Kama

  Grilled yellow tail cheek

• $3⁵⁰

  White Kimchi

  Fresh bok choy mix

• $4⁰⁰

  Spring Rolls

  Soft spring rolls with rice noodles, shrimp, lettuce and mint

Salads

• $3⁰⁰

  House

• $3⁵⁰

  Cucumber

• $4⁵⁰

  Seaweed

• $6⁰⁰

  Octopus and Cucumber

• $6⁵⁰

  Smoked Squid and Seaweed

• $6⁵⁰

  Octopus and Seaweed

• $7⁵⁰

  Crunch Crab Salad

• $12⁰⁰

  Tuna Tataki Salad Seared Tuna On a Bed of Greens and Herbs

• $11⁵⁰

  Summer Beef Salad Seared Beef On a Bed of Greens and Herbs

• $12⁵⁰

  Coconut Grilled Shrimp Salad

Tempura a La Carte

• $4⁰⁰

  Asparagus, Shitake Mushrooms, Eggplant Or Sweet Potato

  Three pieces

• $5⁵⁰

  Shrimp Or Chicken

  Three pieces

• $6⁰⁰

  Calamari

  Six pieces

• $6⁰⁰

  Chikuwa

  Four pieces

• $9⁵⁰

  Soft Shell Crab Tempura

  Four pieces

From the Kitchen

• $10⁵⁰

  Yoshi Bowl

  Our chef's noodle bowl: clear rice noodles with grilled pork, topped with fresh herbs and a vietnamese vinaigrette

• $10⁵⁰

  Oden Soup

  Japanese fish cake soup served with rice and mixed garden vegetables

• $11⁰⁰

  Nikyu Nabe

  Your choice of beef or chicken, mixed with garden vegetables and served with a soy-based broth

• $11⁵⁰

  Shrimp Tempura Bowl

  Your choice of soba or udon noodles with mixed garden vegetables

• $11⁵⁰

  Japanese Green Tea Noodles

  A cold noodles dish served with egg and cucumbers

• $14⁰⁰

  Coconut Basil Shrimp

  Shrimp and hearty greens cooked in a coconut-based broth with udon noodles

• $13⁰⁰

  Kaizoku Nabe

  Lightly salted salmon, green-lipped mussels, shrimp and calamari with garden vegetables

• $32⁰⁰

  Domo Style Shabu Shabu

  Japanese style fondu for two, your choice of raw meats or seafood, served with an assortment of fresh vegetables and your choice of a sukiyaki broth or a miso-based broth chicken

• $12⁵⁰

  Green Curry Chicken Or Tofu

  Green curry and coconut milk, served with rice and mixed vegetables

From the Grill

• $26⁰⁰

  Filet Mignon

• $26⁰⁰

  Kc Strip

  Organic, all-natural, locally raised beef served with new potatoes and your choice of three dipping sauces: whole grain mustard aioli, black pepper aioli, wasabi cream, sunset, plum, sweet chili, harissa

• $17⁵⁰

  Tonkatsu

  Japanese breaded pork cutlet or chicken breast, served tonkatsu sauce

• $25⁰⁰

  Domo Bbq

  Marinated in soy-garlic sauce, served with lettuce wraps and a spicy miso dipping sauce

• $16⁰⁰

  House Mackerel

  Your choice steamed or grilled, served with seasonal greens and rice

• $20⁰⁰

  House Salmon

  Salmon, marinated in a miso garlic, served with seasonal greens and rice

• $18⁰⁰

  Unaju

  Freshwater eel served on a bed of rice

• $17⁰⁰

  Teriyaki

Sushi Bar Entrees-House Specialties

• $12⁵⁰

  Tuna Tataki Or Albacore Tuna Tataki

  Seared, served with spicy soy dressing and endives

• $14⁰⁰

  New Style Sashimi

  Salmon and white fish, with yuzu dressing

Sushi Bar Entrees-Nigiri

• $12⁵⁰

  Sushi Sampler

  Six pieces of tuna roll, three pieces of sushi: tuna, salmon, shrimp and red snapper

• $24⁰⁰

  Ume

  Seven pieces of sushi: tuna, salmon, yellow tail, white fish and shrimp served with a tuna roll, soup and salad

• $28⁰⁰

  Take

  Nine pieces of sushi: tuna, salmon, yellow tail, white fish and shrimp, served with a californi roll, soup and salad

• $36⁰⁰

  Domo Special

  Six pieces of tuna roll, nine pieces of sashimi and seven pieces of sushi: tuna, salmon, yellow tail, white fish and shrimp served with soup and salad

Sushi Bar Entrees-Sashimi

• $28⁰⁰

  Chirashi

  A boat presentation of all the classic favorites, served on a bed of white rice

• $16⁵⁰

  Sashimi Sampler

  Chefs choice

• $34⁰⁰

  Sashimi Delux

  Approximately 16 pieces of sashimi, served with white rice

Desserts

• $3⁰⁰

  Coconut Mochi

  Sweet rice cake with coconut filling

• $3⁵⁰

  Ice Cream

  Vanilla, plum wine, red bean or green tea

• $6⁰⁰

  Mousse Cake

  Mango, lemon yogurt, chocolate or cappuccino

• $7⁰⁰

  King Kong

  Green tea and vanilla ice cream with fried banana tempura, topped with chocolate syrup and sugar powder

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Domo Japanese Bar & Grill restaurant.