Mehak

Main Menu

Appetizers

• $8⁰⁰

  Assorted Appetizers

  1 veggie samosa, 1 aloo tikki, 2 chicken pakora, and 2 vegetable pakoras.

• $5⁰⁰

  Veggie Samosa

  Two deep fried crispy turnovers stuffed with steamed potatoes and green peas.

• $6⁰⁰

  Tandoori Wings (6 Pieces)

  Marinated chicken wings baked in tandoor.

• $7⁰⁰

  Aloo Tikki with Chole

  Two stuffed potato patties grilled, topped with chick pea curry and served with chutney.

• $6⁰⁰

  Chat-Papri

  Cold appetizer made with semolina chips, steamed potatoes, chick peas, yogurt and chutney.

• $6⁰⁰

  Chicken Tikka

  Boneless marinated chicken baked in tandoor.

• $7⁰⁰

  Chicken Pakora

  Four pieces of boneless chicken battered in spices and deep fried.

• $6⁰⁰

  Bhel-Puri

  Puffed rice, chickpea strings, pototo, tomato, onion and herbs.

• $8⁰⁰

  Salmon Pakora

  Boneless salmon marinated in spices and lemon juice; deep fried.

• $5⁰⁰

  Vegetable Pakora

  Assorted fresh vegetable fritters.

Soups & Salad

• $5⁰⁰

  Mulligtawny (Lentil)

• $5⁰⁰

  Tomato Soup

• $4⁰⁰

  Kachumber Salad

  Diced tomatoes, cucumbers & onions on a bed of lettuce, topped with spices and lemon juice.

• $2⁰⁰

  Desi Salad

  Cucumbers, onions, green chili, lemon with cilantro.

Chicken

• $16⁰⁰

  Malai Chicken Tikka

  Chicken breast marinated in yogurt and spices. baked in tandoor.

• $16⁰⁰

  Tikka Dinner

  Boneless chicken cubes marinated and baked in tandoor.

• $16⁰⁰

  Chicken Korma

  Chicken cubes cooked in yogurt and tomatoes.

• $15⁰⁰

  Chicken Curry

  Boneless chicken in spicy curry.

• $16⁰⁰

  Butter Chicken

  Cubes of chicken barbecued and finished in butter sauce.

• $17⁰⁰

  Chicken Biryani

  Chicken, nuts and fruits folded with basmati rice. served with raita only.

• $16⁰⁰

  Chicken Sheesh Kabab

  Chunks of chicken grilled on skewers withgreen peppers, tomatoes and onions.

• $15⁰⁰

  Tandoori Chicken

  Half chicken baked in clay oven.

• $16⁰⁰

  Chicken Tikka Masala

  Chicken tikka in creamy tomato sauce.

• $15⁰⁰

  Chicken Vindaloo*

  Chicken and potatoes in a tangy sharp sauce.

• $15⁰⁰

  Green Chili Chicken*

  Cubes of chicken in cilantro and mint curry.

Lamb

• $18⁰⁰

  Sheesh Kabab

  Lamb chunks marinated and baked in clay oven.

• $17⁰⁰

  Lamb Masala

  Tender pieces of lamb sauteed with sliced onions and green peppers.

• $17⁰⁰

  Lamb Vindaloo*

  Boneless lamb and potatoes cooked in a tangy sauce.

• $17⁰⁰

  Lamb Roganjosh

  Boneless lamb cooked in tomato and yogurt sauce.

• $16⁰⁰

  Lamb Saagwala

  Delicious cubes of lamb cooked in spinach sauce.

• $18⁰⁰

  Lamb Biryani

  Lamb, nuts and fruits folded with basmati rice. served with raita only.

• $17⁰⁰

  Lamb Curry

  Lamb cubes in spicy curry.

• $20⁰⁰

  Kabab Combo

  Shrimp, lamb and chicken kababs.

Seafood

• $20⁰⁰

  Salmon Tandoori

  Cubes of marinated salmon baked in tandoor.

• $18⁰⁰

  Salmon Vindaloo*

  Salmon and potatoes in a tangy sharp sauce.

• $19⁰⁰

  Shrimp Biryani

  Shrimp, nuts and fruits folded with basmati rice. served with raita only.

• $18⁰⁰

  Salmon Curry

  Boneless fish cubes cooked in onion and tomato gravy.

• $20⁰⁰

  Shrimp Tandoori

  Baked shrimp served with rice and coriander sauce on the side.

• $18⁰⁰

  Shrimp Jalfrezi

  Steamed shrimp sauteed with green peppers, onions, and tomatoes.

Vegetables

• $15⁰⁰

  Punjabi Kadi*

  Vegetable fritters in yogurt curry. house specialty!

• $15⁰⁰

  Palak Paneer

  Homemade cheese cubes cooked in spinach sauce.

• $15⁰⁰

  Naurattan Korma

  Mixed vegetables folded in a creamy sauce with chopped dry fruits and fresh fruits.

• $14⁰⁰

  Dal Makhani

  Whole black lentils topped with butter.

• $15⁰⁰

  Shahi Paneer

  Cubes of homemade cheese in creamy tomato sauce. rich!

• $15⁰⁰

  Malai Kofta

  Cheese balls cooked in a creamy sauce with dry and fresh fruits.

• $15⁰⁰

  Matar Paneer

  Homemade cheese and green peas in tomato gravy.

Vegan

• $15⁰⁰

  Eggplant (Bharata)

  Baked eggplant sauteed with onions and spices.

• $15⁰⁰

  Masala Chana

  Chick peas cooked with spices and lemon juice.

• $15⁰⁰

  Aloo Gobhi

  Cauliflower and potatoes tenderly cooked in indian spices.

• $15⁰⁰

  Okra (Bhindi) Masala

  Okra cooked with sliced onions.

• $16⁰⁰

  Vegetable Biryani

  Mixed vegetables, nuts and fruits. folded with rice. served with raita only.

Indian Breads

• $9⁰⁰

  Assorted Breads

  Poori, nan & onion kulcha.

• $3⁵⁰

  Garlic Nan

  Stuffed w/ fresh chopped garlic.

• $3⁰⁰

  Nan (Baked)

  Fermented flour-soft.

• $3⁰⁰

  Roti (Baked)

  Whole wheat.

• $3⁵⁰

  Parantha

  Whole wheat, baked w/ butter.

• $4⁰⁰

  Aloo Parantha (Baked)

  Stuffed with potatoes, herbs and spices.

• $4⁰⁰

  Poori (Fried)

  Whole wheat (puffy) .

• $4⁰⁰

  Pathura (Deep Fried)

  Fermented flour (puffy) .

• $4⁰⁰

  Onion Kulcha (Baked)

  Stuffed with spicy chopped onions.

• $4⁰⁰

  Peshawari Nan

  Stuffed w/ coconut, almond & raisins.

• $4⁰⁰

  Cheese Nan

• $4⁰⁰

  Spinach Naan

Side Orders

• $3⁰⁰

  Basmati Rice

  Steamed indian rice.

• $3⁰⁰

  Kachumber Raita

  Salad cubes in whipped yogurt.

• $2⁰⁰

  Mango Chutney

  Mango relish.

• $2⁰⁰

  Lime Pickle

  Limes pickled with mustard and spices.

• $2⁰⁰

  Papadum

  Crisp lentil waffles.

Desserts

• $5⁰⁰

  Rice Pudding

  Steamed rice in milk, topped with pistachios.

• $5⁰⁰

  Gulab Jamun

  Milk balls in honey syrup.

• $5⁰⁰

  Aamb Kulfi

  Mango ice cream.

Main Menu

Appetizers

• $8⁰⁰

  Assorted Appetizers

  1 veggie samosa, 1 aloo tikki, 2 chicken pakora, and 2 vegetable pakoras.

• $5⁰⁰

  Veggie Samosa

  Two deep fried crispy turnovers stuffed with steamed potatoes and green peas.

• $6⁰⁰

  Tandoori Wings (6 Pieces)

  Marinated chicken wings baked in tandoor.

• $7⁰⁰

  Aloo Tikki with Chole

  Two stuffed potato patties grilled, topped with chick pea curry and served with chutney.

• $6⁰⁰

  Chat-Papri

  Cold appetizer made with semolina chips, steamed potatoes, chick peas, yogurt and chutney.

• $6⁰⁰

  Chicken Tikka

  Boneless marinated chicken baked in tandoor.

• $7⁰⁰

  Chicken Pakora

  Four pieces of boneless chicken battered in spices and deep fried.

• $6⁰⁰

  Bhel-Puri

  Puffed rice, chickpea strings, pototo, tomato, onion and herbs.

• $8⁰⁰

  Salmon Pakora

  Boneless salmon marinated in spices and lemon juice; deep fried.

• $5⁰⁰

  Vegetable Pakora

  Assorted fresh vegetable fritters.

Soups & Salad

• $5⁰⁰

  Mulligtawny (Lentil)

• $5⁰⁰

  Tomato Soup

• $4⁰⁰

  Kachumber Salad

  Diced tomatoes, cucumbers & onions on a bed of lettuce, topped with spices and lemon juice.

• $2⁰⁰

  Desi Salad

  Cucumbers, onions, green chili, lemon with cilantro.

Chicken

• $16⁰⁰

  Malai Chicken Tikka

  Chicken breast marinated in yogurt and spices. baked in tandoor.

• $16⁰⁰

  Tikka Dinner

  Boneless chicken cubes marinated and baked in tandoor.

• $16⁰⁰

  Chicken Korma

  Chicken cubes cooked in yogurt and tomatoes.

• $15⁰⁰

  Chicken Curry

  Boneless chicken in spicy curry.

• $16⁰⁰

  Butter Chicken

  Cubes of chicken barbecued and finished in butter sauce.

• $17⁰⁰

  Chicken Biryani

  Chicken, nuts and fruits folded with basmati rice. served with raita only.

• $16⁰⁰

  Chicken Sheesh Kabab

  Chunks of chicken grilled on skewers withgreen peppers, tomatoes and onions.

• $15⁰⁰

  Tandoori Chicken

  Half chicken baked in clay oven.

• $16⁰⁰

  Chicken Tikka Masala

  Chicken tikka in creamy tomato sauce.

• $15⁰⁰

  Chicken Vindaloo*

  Chicken and potatoes in a tangy sharp sauce.

• $15⁰⁰

  Green Chili Chicken*

  Cubes of chicken in cilantro and mint curry.

Lamb

• $18⁰⁰

  Sheesh Kabab

  Lamb chunks marinated and baked in clay oven.

• $17⁰⁰

  Lamb Masala

  Tender pieces of lamb sauteed with sliced onions and green peppers.

• $17⁰⁰

  Lamb Vindaloo*

  Boneless lamb and potatoes cooked in a tangy sauce.

• $17⁰⁰

  Lamb Roganjosh

  Boneless lamb cooked in tomato and yogurt sauce.

• $16⁰⁰

  Lamb Saagwala

  Delicious cubes of lamb cooked in spinach sauce.

• $18⁰⁰

  Lamb Biryani

  Lamb, nuts and fruits folded with basmati rice. served with raita only.

• $17⁰⁰

  Lamb Curry

  Lamb cubes in spicy curry.

• $20⁰⁰

  Kabab Combo

  Shrimp, lamb and chicken kababs.

Seafood

• $20⁰⁰

  Salmon Tandoori

  Cubes of marinated salmon baked in tandoor.

• $18⁰⁰

  Salmon Vindaloo*

  Salmon and potatoes in a tangy sharp sauce.

• $19⁰⁰

  Shrimp Biryani

  Shrimp, nuts and fruits folded with basmati rice. served with raita only.

• $18⁰⁰

  Salmon Curry

  Boneless fish cubes cooked in onion and tomato gravy.

• $20⁰⁰

  Shrimp Tandoori

  Baked shrimp served with rice and coriander sauce on the side.

• $18⁰⁰

  Shrimp Jalfrezi

  Steamed shrimp sauteed with green peppers, onions, and tomatoes.

Vegetables

• $15⁰⁰

  Punjabi Kadi*

  Vegetable fritters in yogurt curry. house specialty!

• $15⁰⁰

  Palak Paneer

  Homemade cheese cubes cooked in spinach sauce.

• $15⁰⁰

  Naurattan Korma

  Mixed vegetables folded in a creamy sauce with chopped dry fruits and fresh fruits.

• $14⁰⁰

  Dal Makhani

  Whole black lentils topped with butter.

• $15⁰⁰

  Shahi Paneer

  Cubes of homemade cheese in creamy tomato sauce. rich!

• $15⁰⁰

  Malai Kofta

  Cheese balls cooked in a creamy sauce with dry and fresh fruits.

• $15⁰⁰

  Matar Paneer

  Homemade cheese and green peas in tomato gravy.

Vegan

• $15⁰⁰

  Eggplant (Bharata)

  Baked eggplant sauteed with onions and spices.

• $15⁰⁰

  Masala Chana

  Chick peas cooked with spices and lemon juice.

• $15⁰⁰

  Aloo Gobhi

  Cauliflower and potatoes tenderly cooked in indian spices.

• $15⁰⁰

  Okra (Bhindi) Masala

  Okra cooked with sliced onions.

• $16⁰⁰

  Vegetable Biryani

  Mixed vegetables, nuts and fruits. folded with rice. served with raita only.

Indian Breads

• $9⁰⁰

  Assorted Breads

  Poori, nan & onion kulcha.

• $3⁵⁰

  Garlic Nan

  Stuffed w/ fresh chopped garlic.

• $3⁰⁰

  Nan (Baked)

  Fermented flour-soft.

• $3⁰⁰

  Roti (Baked)

  Whole wheat.

• $3⁵⁰

  Parantha

  Whole wheat, baked w/ butter.

• $4⁰⁰

  Aloo Parantha (Baked)

  Stuffed with potatoes, herbs and spices.

• $4⁰⁰

  Poori (Fried)

  Whole wheat (puffy) .

• $4⁰⁰

  Pathura (Deep Fried)

  Fermented flour (puffy) .

• $4⁰⁰

  Onion Kulcha (Baked)

  Stuffed with spicy chopped onions.

• $4⁰⁰

  Peshawari Nan

  Stuffed w/ coconut, almond & raisins.

• $4⁰⁰

  Cheese Nan

• $4⁰⁰

  Spinach Naan

Side Orders

• $3⁰⁰

  Basmati Rice

  Steamed indian rice.

• $3⁰⁰

  Kachumber Raita

  Salad cubes in whipped yogurt.

• $2⁰⁰

  Mango Chutney

  Mango relish.

• $2⁰⁰

  Lime Pickle

  Limes pickled with mustard and spices.

• $2⁰⁰

  Papadum

  Crisp lentil waffles.

Desserts

• $5⁰⁰

  Rice Pudding

  Steamed rice in milk, topped with pistachios.

• $5⁰⁰

  Gulab Jamun

  Milk balls in honey syrup.

• $5⁰⁰

  Aamb Kulfi

  Mango ice cream.

Main Menu

Appetizers

• $8⁰⁰

  Assorted Appetizers

  1 veggie samosa, 1 aloo tikki, 2 chicken pakora, and 2 vegetable pakoras.

• $5⁰⁰

  Veggie Samosa

  Two deep fried crispy turnovers stuffed with steamed potatoes and green peas.

• $6⁰⁰

  Tandoori Wings (6 Pieces)

  Marinated chicken wings baked in tandoor.

• $7⁰⁰

  Aloo Tikki with Chole

  Two stuffed potato patties grilled, topped with chick pea curry and served with chutney.

• $6⁰⁰

  Chat-Papri

  Cold appetizer made with semolina chips, steamed potatoes, chick peas, yogurt and chutney.

• $6⁰⁰

  Chicken Tikka

  Boneless marinated chicken baked in tandoor.

• $7⁰⁰

  Chicken Pakora

  Four pieces of boneless chicken battered in spices and deep fried.

• $6⁰⁰

  Bhel-Puri

  Puffed rice, chickpea strings, pototo, tomato, onion and herbs.

• $8⁰⁰

  Salmon Pakora

  Boneless salmon marinated in spices and lemon juice; deep fried.

• $5⁰⁰

  Vegetable Pakora

  Assorted fresh vegetable fritters.

Soups & Salad

• $5⁰⁰

  Mulligtawny (Lentil)

• $5⁰⁰

  Tomato Soup

• $4⁰⁰

  Kachumber Salad

  Diced tomatoes, cucumbers & onions on a bed of lettuce, topped with spices and lemon juice.

• $2⁰⁰

  Desi Salad

  Cucumbers, onions, green chili, lemon with cilantro.

Chicken

• $16⁰⁰

  Malai Chicken Tikka

  Chicken breast marinated in yogurt and spices. baked in tandoor.

• $16⁰⁰

  Tikka Dinner

  Boneless chicken cubes marinated and baked in tandoor.

• $16⁰⁰

  Chicken Korma

  Chicken cubes cooked in yogurt and tomatoes.

• $15⁰⁰

  Chicken Curry

  Boneless chicken in spicy curry.

• $16⁰⁰

  Butter Chicken

  Cubes of chicken barbecued and finished in butter sauce.

• $17⁰⁰

  Chicken Biryani

  Chicken, nuts and fruits folded with basmati rice. served with raita only.

• $16⁰⁰

  Chicken Sheesh Kabab

  Chunks of chicken grilled on skewers withgreen peppers, tomatoes and onions.

• $15⁰⁰

  Tandoori Chicken

  Half chicken baked in clay oven.

• $16⁰⁰

  Chicken Tikka Masala

  Chicken tikka in creamy tomato sauce.

• $15⁰⁰

  Chicken Vindaloo*

  Chicken and potatoes in a tangy sharp sauce.

• $15⁰⁰

  Green Chili Chicken*

  Cubes of chicken in cilantro and mint curry.

Lamb

• $18⁰⁰

  Sheesh Kabab

  Lamb chunks marinated and baked in clay oven.

• $17⁰⁰

  Lamb Masala

  Tender pieces of lamb sauteed with sliced onions and green peppers.

• $17⁰⁰

  Lamb Vindaloo*

  Boneless lamb and potatoes cooked in a tangy sauce.

• $17⁰⁰

  Lamb Roganjosh

  Boneless lamb cooked in tomato and yogurt sauce.

• $16⁰⁰

  Lamb Saagwala

  Delicious cubes of lamb cooked in spinach sauce.

• $18⁰⁰

  Lamb Biryani

  Lamb, nuts and fruits folded with basmati rice. served with raita only.

• $17⁰⁰

  Lamb Curry

  Lamb cubes in spicy curry.

• $20⁰⁰

  Kabab Combo

  Shrimp, lamb and chicken kababs.

Seafood

• $20⁰⁰

  Salmon Tandoori

  Cubes of marinated salmon baked in tandoor.

• $18⁰⁰

  Salmon Vindaloo*

  Salmon and potatoes in a tangy sharp sauce.

• $19⁰⁰

  Shrimp Biryani

  Shrimp, nuts and fruits folded with basmati rice. served with raita only.

• $18⁰⁰

  Salmon Curry

  Boneless fish cubes cooked in onion and tomato gravy.

• $20⁰⁰

  Shrimp Tandoori

  Baked shrimp served with rice and coriander sauce on the side.

• $18⁰⁰

  Shrimp Jalfrezi

  Steamed shrimp sauteed with green peppers, onions, and tomatoes.

Vegetables

• $15⁰⁰

  Punjabi Kadi*

  Vegetable fritters in yogurt curry. house specialty!

• $15⁰⁰

  Palak Paneer

  Homemade cheese cubes cooked in spinach sauce.

• $15⁰⁰

  Naurattan Korma

  Mixed vegetables folded in a creamy sauce with chopped dry fruits and fresh fruits.

• $14⁰⁰

  Dal Makhani

  Whole black lentils topped with butter.

• $15⁰⁰

  Shahi Paneer

  Cubes of homemade cheese in creamy tomato sauce. rich!

• $15⁰⁰

  Malai Kofta

  Cheese balls cooked in a creamy sauce with dry and fresh fruits.

• $15⁰⁰

  Matar Paneer

  Homemade cheese and green peas in tomato gravy.

Vegan

• $15⁰⁰

  Eggplant (Bharata)

  Baked eggplant sauteed with onions and spices.

• $15⁰⁰

  Masala Chana

  Chick peas cooked with spices and lemon juice.

• $15⁰⁰

  Aloo Gobhi

  Cauliflower and potatoes tenderly cooked in indian spices.

• $15⁰⁰

  Okra (Bhindi) Masala

  Okra cooked with sliced onions.

• $16⁰⁰

  Vegetable Biryani

  Mixed vegetables, nuts and fruits. folded with rice. served with raita only.

Indian Breads

• $9⁰⁰

  Assorted Breads

  Poori, nan & onion kulcha.

• $3⁵⁰

  Garlic Nan

  Stuffed w/ fresh chopped garlic.

• $3⁰⁰

  Nan (Baked)

  Fermented flour-soft.

• $3⁰⁰

  Roti (Baked)

  Whole wheat.

• $3⁵⁰

  Parantha

  Whole wheat, baked w/ butter.

• $4⁰⁰

  Aloo Parantha (Baked)

  Stuffed with potatoes, herbs and spices.

• $4⁰⁰

  Poori (Fried)

  Whole wheat (puffy) .

• $4⁰⁰

  Pathura (Deep Fried)

  Fermented flour (puffy) .

• $4⁰⁰

  Onion Kulcha (Baked)

  Stuffed with spicy chopped onions.

• $4⁰⁰

  Peshawari Nan

  Stuffed w/ coconut, almond & raisins.

• $4⁰⁰

  Cheese Nan

• $4⁰⁰

  Spinach Naan

Side Orders

• $3⁰⁰

  Basmati Rice

  Steamed indian rice.

• $3⁰⁰

  Kachumber Raita

  Salad cubes in whipped yogurt.

• $2⁰⁰

  Mango Chutney

  Mango relish.

• $2⁰⁰

  Lime Pickle

  Limes pickled with mustard and spices.

• $2⁰⁰

  Papadum

  Crisp lentil waffles.

Desserts

• $5⁰⁰

  Rice Pudding

  Steamed rice in milk, topped with pistachios.

• $5⁰⁰

  Gulab Jamun

  Milk balls in honey syrup.

• $5⁰⁰

  Aamb Kulfi

  Mango ice cream.

Main Menu

Appetizers

• $8⁰⁰

  Assorted Appetizers

  1 veggie samosa, 1 aloo tikki, 2 chicken pakora, and 2 vegetable pakoras.

• $5⁰⁰

  Veggie Samosa

  Two deep fried crispy turnovers stuffed with steamed potatoes and green peas.

• $6⁰⁰

  Tandoori Wings (6 Pieces)

  Marinated chicken wings baked in tandoor.

• $7⁰⁰

  Aloo Tikki with Chole

  Two stuffed potato patties grilled, topped with chick pea curry and served with chutney.

• $6⁰⁰

  Chat-Papri

  Cold appetizer made with semolina chips, steamed potatoes, chick peas, yogurt and chutney.

• $6⁰⁰

  Chicken Tikka

  Boneless marinated chicken baked in tandoor.

• $7⁰⁰

  Chicken Pakora

  Four pieces of boneless chicken battered in spices and deep fried.

• $6⁰⁰

  Bhel-Puri

  Puffed rice, chickpea strings, pototo, tomato, onion and herbs.

• $8⁰⁰

  Salmon Pakora

  Boneless salmon marinated in spices and lemon juice; deep fried.

• $5⁰⁰

  Vegetable Pakora

  Assorted fresh vegetable fritters.

Soups & Salad

• $5⁰⁰

  Mulligtawny (Lentil)

• $5⁰⁰

  Tomato Soup

• $4⁰⁰

  Kachumber Salad

  Diced tomatoes, cucumbers & onions on a bed of lettuce, topped with spices and lemon juice.

• $2⁰⁰

  Desi Salad

  Cucumbers, onions, green chili, lemon with cilantro.

Chicken

• $16⁰⁰

  Malai Chicken Tikka

  Chicken breast marinated in yogurt and spices. baked in tandoor.

• $16⁰⁰

  Tikka Dinner

  Boneless chicken cubes marinated and baked in tandoor.

• $16⁰⁰

  Chicken Korma

  Chicken cubes cooked in yogurt and tomatoes.

• $15⁰⁰

  Chicken Curry

  Boneless chicken in spicy curry.

• $16⁰⁰

  Butter Chicken

  Cubes of chicken barbecued and finished in butter sauce.

• $17⁰⁰

  Chicken Biryani

  Chicken, nuts and fruits folded with basmati rice. served with raita only.

• $16⁰⁰

  Chicken Sheesh Kabab

  Chunks of chicken grilled on skewers withgreen peppers, tomatoes and onions.

• $15⁰⁰

  Tandoori Chicken

  Half chicken baked in clay oven.

• $16⁰⁰

  Chicken Tikka Masala

  Chicken tikka in creamy tomato sauce.

• $15⁰⁰

  Chicken Vindaloo*

  Chicken and potatoes in a tangy sharp sauce.

• $15⁰⁰

  Green Chili Chicken*

  Cubes of chicken in cilantro and mint curry.

Lamb

• $18⁰⁰

  Sheesh Kabab

  Lamb chunks marinated and baked in clay oven.

• $17⁰⁰

  Lamb Masala

  Tender pieces of lamb sauteed with sliced onions and green peppers.

• $17⁰⁰

  Lamb Vindaloo*

  Boneless lamb and potatoes cooked in a tangy sauce.

• $17⁰⁰

  Lamb Roganjosh

  Boneless lamb cooked in tomato and yogurt sauce.

• $16⁰⁰

  Lamb Saagwala

  Delicious cubes of lamb cooked in spinach sauce.

• $18⁰⁰

  Lamb Biryani

  Lamb, nuts and fruits folded with basmati rice. served with raita only.

• $17⁰⁰

  Lamb Curry

  Lamb cubes in spicy curry.

• $20⁰⁰

  Kabab Combo

  Shrimp, lamb and chicken kababs.

Seafood

• $20⁰⁰

  Salmon Tandoori

  Cubes of marinated salmon baked in tandoor.

• $18⁰⁰

  Salmon Vindaloo*

  Salmon and potatoes in a tangy sharp sauce.

• $19⁰⁰

  Shrimp Biryani

  Shrimp, nuts and fruits folded with basmati rice. served with raita only.

• $18⁰⁰

  Salmon Curry

  Boneless fish cubes cooked in onion and tomato gravy.

• $20⁰⁰

  Shrimp Tandoori

  Baked shrimp served with rice and coriander sauce on the side.

• $18⁰⁰

  Shrimp Jalfrezi

  Steamed shrimp sauteed with green peppers, onions, and tomatoes.

Vegetables

• $15⁰⁰

  Punjabi Kadi*

  Vegetable fritters in yogurt curry. house specialty!

• $15⁰⁰

  Palak Paneer

  Homemade cheese cubes cooked in spinach sauce.

• $15⁰⁰

  Naurattan Korma

  Mixed vegetables folded in a creamy sauce with chopped dry fruits and fresh fruits.

• $14⁰⁰

  Dal Makhani

  Whole black lentils topped with butter.

• $15⁰⁰

  Shahi Paneer

  Cubes of homemade cheese in creamy tomato sauce. rich!

• $15⁰⁰

  Malai Kofta

  Cheese balls cooked in a creamy sauce with dry and fresh fruits.

• $15⁰⁰

  Matar Paneer

  Homemade cheese and green peas in tomato gravy.

Vegan

• $15⁰⁰

  Eggplant (Bharata)

  Baked eggplant sauteed with onions and spices.

• $15⁰⁰

  Masala Chana

  Chick peas cooked with spices and lemon juice.

• $15⁰⁰

  Aloo Gobhi

  Cauliflower and potatoes tenderly cooked in indian spices.

• $15⁰⁰

  Okra (Bhindi) Masala

  Okra cooked with sliced onions.

• $16⁰⁰

  Vegetable Biryani

  Mixed vegetables, nuts and fruits. folded with rice. served with raita only.

Indian Breads

• $9⁰⁰

  Assorted Breads

  Poori, nan & onion kulcha.

• $3⁵⁰

  Garlic Nan

  Stuffed w/ fresh chopped garlic.

• $3⁰⁰

  Nan (Baked)

  Fermented flour-soft.

• $3⁰⁰

  Roti (Baked)

  Whole wheat.

• $3⁵⁰

  Parantha

  Whole wheat, baked w/ butter.

• $4⁰⁰

  Aloo Parantha (Baked)

  Stuffed with potatoes, herbs and spices.

• $4⁰⁰

  Poori (Fried)

  Whole wheat (puffy) .

• $4⁰⁰

  Pathura (Deep Fried)

  Fermented flour (puffy) .

• $4⁰⁰

  Onion Kulcha (Baked)

  Stuffed with spicy chopped onions.

• $4⁰⁰

  Peshawari Nan

  Stuffed w/ coconut, almond & raisins.

• $4⁰⁰

  Cheese Nan

• $4⁰⁰

  Spinach Naan

Side Orders

• $3⁰⁰

  Basmati Rice

  Steamed indian rice.

• $3⁰⁰

  Kachumber Raita

  Salad cubes in whipped yogurt.

• $2⁰⁰

  Mango Chutney

  Mango relish.

• $2⁰⁰

  Lime Pickle

  Limes pickled with mustard and spices.

• $2⁰⁰

  Papadum

  Crisp lentil waffles.

Desserts

• $5⁰⁰

  Rice Pudding

  Steamed rice in milk, topped with pistachios.

• $5⁰⁰

  Gulab Jamun

  Milk balls in honey syrup.

• $5⁰⁰

  Aamb Kulfi

  Mango ice cream.

Main Menu

Appetizers

• $8⁰⁰

  Assorted Appetizers

  1 veggie samosa, 1 aloo tikki, 2 chicken pakora, and 2 vegetable pakoras.

• $5⁰⁰

  Veggie Samosa

  Two deep fried crispy turnovers stuffed with steamed potatoes and green peas.

• $6⁰⁰

  Tandoori Wings (6 Pieces)

  Marinated chicken wings baked in tandoor.

• $7⁰⁰

  Aloo Tikki with Chole

  Two stuffed potato patties grilled, topped with chick pea curry and served with chutney.

• $6⁰⁰

  Chat-Papri

  Cold appetizer made with semolina chips, steamed potatoes, chick peas, yogurt and chutney.

• $6⁰⁰

  Chicken Tikka

  Boneless marinated chicken baked in tandoor.

• $7⁰⁰

  Chicken Pakora

  Four pieces of boneless chicken battered in spices and deep fried.

• $6⁰⁰

  Bhel-Puri

  Puffed rice, chickpea strings, pototo, tomato, onion and herbs.

• $8⁰⁰

  Salmon Pakora

  Boneless salmon marinated in spices and lemon juice; deep fried.

• $5⁰⁰

  Vegetable Pakora

  Assorted fresh vegetable fritters.

Soups & Salad

• $5⁰⁰

  Mulligtawny (Lentil)

• $5⁰⁰

  Tomato Soup

• $4⁰⁰

  Kachumber Salad

  Diced tomatoes, cucumbers & onions on a bed of lettuce, topped with spices and lemon juice.

• $2⁰⁰

  Desi Salad

  Cucumbers, onions, green chili, lemon with cilantro.

Chicken

• $16⁰⁰

  Malai Chicken Tikka

  Chicken breast marinated in yogurt and spices. baked in tandoor.

• $16⁰⁰

  Tikka Dinner

  Boneless chicken cubes marinated and baked in tandoor.

• $16⁰⁰

  Chicken Korma

  Chicken cubes cooked in yogurt and tomatoes.

• $15⁰⁰

  Chicken Curry

  Boneless chicken in spicy curry.

• $16⁰⁰

  Butter Chicken

  Cubes of chicken barbecued and finished in butter sauce.

• $17⁰⁰

  Chicken Biryani

  Chicken, nuts and fruits folded with basmati rice. served with raita only.

• $16⁰⁰

  Chicken Sheesh Kabab

  Chunks of chicken grilled on skewers withgreen peppers, tomatoes and onions.

• $15⁰⁰

  Tandoori Chicken

  Half chicken baked in clay oven.

• $16⁰⁰

  Chicken Tikka Masala

  Chicken tikka in creamy tomato sauce.

• $15⁰⁰

  Chicken Vindaloo*

  Chicken and potatoes in a tangy sharp sauce.

• $15⁰⁰

  Green Chili Chicken*

  Cubes of chicken in cilantro and mint curry.

Lamb

• $18⁰⁰

  Sheesh Kabab

  Lamb chunks marinated and baked in clay oven.

• $17⁰⁰

  Lamb Masala

  Tender pieces of lamb sauteed with sliced onions and green peppers.

• $17⁰⁰

  Lamb Vindaloo*

  Boneless lamb and potatoes cooked in a tangy sauce.

• $17⁰⁰

  Lamb Roganjosh

  Boneless lamb cooked in tomato and yogurt sauce.

• $16⁰⁰

  Lamb Saagwala

  Delicious cubes of lamb cooked in spinach sauce.

• $18⁰⁰

  Lamb Biryani

  Lamb, nuts and fruits folded with basmati rice. served with raita only.

• $17⁰⁰

  Lamb Curry

  Lamb cubes in spicy curry.

• $20⁰⁰

  Kabab Combo

  Shrimp, lamb and chicken kababs.

Seafood

• $20⁰⁰

  Salmon Tandoori

  Cubes of marinated salmon baked in tandoor.

• $18⁰⁰

  Salmon Vindaloo*

  Salmon and potatoes in a tangy sharp sauce.

• $19⁰⁰

  Shrimp Biryani

  Shrimp, nuts and fruits folded with basmati rice. served with raita only.

• $18⁰⁰

  Salmon Curry

  Boneless fish cubes cooked in onion and tomato gravy.

• $20⁰⁰

  Shrimp Tandoori

  Baked shrimp served with rice and coriander sauce on the side.

• $18⁰⁰

  Shrimp Jalfrezi

  Steamed shrimp sauteed with green peppers, onions, and tomatoes.

Vegetables

• $15⁰⁰

  Punjabi Kadi*

  Vegetable fritters in yogurt curry. house specialty!

• $15⁰⁰

  Palak Paneer

  Homemade cheese cubes cooked in spinach sauce.

• $15⁰⁰

  Naurattan Korma

  Mixed vegetables folded in a creamy sauce with chopped dry fruits and fresh fruits.

• $14⁰⁰

  Dal Makhani

  Whole black lentils topped with butter.

• $15⁰⁰

  Shahi Paneer

  Cubes of homemade cheese in creamy tomato sauce. rich!

• $15⁰⁰

  Malai Kofta

  Cheese balls cooked in a creamy sauce with dry and fresh fruits.

• $15⁰⁰

  Matar Paneer

  Homemade cheese and green peas in tomato gravy.

Vegan

• $15⁰⁰

  Eggplant (Bharata)

  Baked eggplant sauteed with onions and spices.

• $15⁰⁰

  Masala Chana

  Chick peas cooked with spices and lemon juice.

• $15⁰⁰

  Aloo Gobhi

  Cauliflower and potatoes tenderly cooked in indian spices.

• $15⁰⁰

  Okra (Bhindi) Masala

  Okra cooked with sliced onions.

• $16⁰⁰

  Vegetable Biryani

  Mixed vegetables, nuts and fruits. folded with rice. served with raita only.

Indian Breads

• $9⁰⁰

  Assorted Breads

  Poori, nan & onion kulcha.

• $3⁵⁰

  Garlic Nan

  Stuffed w/ fresh chopped garlic.

• $3⁰⁰

  Nan (Baked)

  Fermented flour-soft.

• $3⁰⁰

  Roti (Baked)

  Whole wheat.

• $3⁵⁰

  Parantha

  Whole wheat, baked w/ butter.

• $4⁰⁰

  Aloo Parantha (Baked)

  Stuffed with potatoes, herbs and spices.

• $4⁰⁰

  Poori (Fried)

  Whole wheat (puffy) .

• $4⁰⁰

  Pathura (Deep Fried)

  Fermented flour (puffy) .

• $4⁰⁰

  Onion Kulcha (Baked)

  Stuffed with spicy chopped onions.

• $4⁰⁰

  Peshawari Nan

  Stuffed w/ coconut, almond & raisins.

• $4⁰⁰

  Cheese Nan

• $4⁰⁰

  Spinach Naan

Side Orders

• $3⁰⁰

  Basmati Rice

  Steamed indian rice.

• $3⁰⁰

  Kachumber Raita

  Salad cubes in whipped yogurt.

• $2⁰⁰

  Mango Chutney

  Mango relish.

• $2⁰⁰

  Lime Pickle

  Limes pickled with mustard and spices.

• $2⁰⁰

  Papadum

  Crisp lentil waffles.

Desserts

• $5⁰⁰

  Rice Pudding

  Steamed rice in milk, topped with pistachios.

• $5⁰⁰

  Gulab Jamun

  Milk balls in honey syrup.

• $5⁰⁰

  Aamb Kulfi

  Mango ice cream.

Main Menu

Appetizers

• $8⁰⁰

  Assorted Appetizers

  1 veggie samosa, 1 aloo tikki, 2 chicken pakora, and 2 vegetable pakoras.

• $5⁰⁰

  Veggie Samosa

  Two deep fried crispy turnovers stuffed with steamed potatoes and green peas.

• $6⁰⁰

  Tandoori Wings (6 Pieces)

  Marinated chicken wings baked in tandoor.

• $7⁰⁰

  Aloo Tikki with Chole

  Two stuffed potato patties grilled, topped with chick pea curry and served with chutney.

• $6⁰⁰

  Chat-Papri

  Cold appetizer made with semolina chips, steamed potatoes, chick peas, yogurt and chutney.

• $6⁰⁰

  Chicken Tikka

  Boneless marinated chicken baked in tandoor.

• $7⁰⁰

  Chicken Pakora

  Four pieces of boneless chicken battered in spices and deep fried.

• $6⁰⁰

  Bhel-Puri

  Puffed rice, chickpea strings, pototo, tomato, onion and herbs.

• $8⁰⁰

  Salmon Pakora

  Boneless salmon marinated in spices and lemon juice; deep fried.

• $5⁰⁰

  Vegetable Pakora

  Assorted fresh vegetable fritters.

Soups & Salad

• $5⁰⁰

  Mulligtawny (Lentil)

• $5⁰⁰

  Tomato Soup

• $4⁰⁰

  Kachumber Salad

  Diced tomatoes, cucumbers & onions on a bed of lettuce, topped with spices and lemon juice.

• $2⁰⁰

  Desi Salad

  Cucumbers, onions, green chili, lemon with cilantro.

Chicken

• $16⁰⁰

  Malai Chicken Tikka

  Chicken breast marinated in yogurt and spices. baked in tandoor.

• $16⁰⁰

  Tikka Dinner

  Boneless chicken cubes marinated and baked in tandoor.

• $16⁰⁰

  Chicken Korma

  Chicken cubes cooked in yogurt and tomatoes.

• $15⁰⁰

  Chicken Curry

  Boneless chicken in spicy curry.

• $16⁰⁰

  Butter Chicken

  Cubes of chicken barbecued and finished in butter sauce.

• $17⁰⁰

  Chicken Biryani

  Chicken, nuts and fruits folded with basmati rice. served with raita only.

• $16⁰⁰

  Chicken Sheesh Kabab

  Chunks of chicken grilled on skewers withgreen peppers, tomatoes and onions.

• $15⁰⁰

  Tandoori Chicken

  Half chicken baked in clay oven.

• $16⁰⁰

  Chicken Tikka Masala

  Chicken tikka in creamy tomato sauce.

• $15⁰⁰

  Chicken Vindaloo*

  Chicken and potatoes in a tangy sharp sauce.

• $15⁰⁰

  Green Chili Chicken*

  Cubes of chicken in cilantro and mint curry.

Lamb

• $18⁰⁰

  Sheesh Kabab

  Lamb chunks marinated and baked in clay oven.

• $17⁰⁰

  Lamb Masala

  Tender pieces of lamb sauteed with sliced onions and green peppers.

• $17⁰⁰

  Lamb Vindaloo*

  Boneless lamb and potatoes cooked in a tangy sauce.

• $17⁰⁰

  Lamb Roganjosh

  Boneless lamb cooked in tomato and yogurt sauce.

• $16⁰⁰

  Lamb Saagwala

  Delicious cubes of lamb cooked in spinach sauce.

• $18⁰⁰

  Lamb Biryani

  Lamb, nuts and fruits folded with basmati rice. served with raita only.

• $17⁰⁰

  Lamb Curry

  Lamb cubes in spicy curry.

• $20⁰⁰

  Kabab Combo

  Shrimp, lamb and chicken kababs.

Seafood

• $20⁰⁰

  Salmon Tandoori

  Cubes of marinated salmon baked in tandoor.

• $18⁰⁰

  Salmon Vindaloo*

  Salmon and potatoes in a tangy sharp sauce.

• $19⁰⁰

  Shrimp Biryani

  Shrimp, nuts and fruits folded with basmati rice. served with raita only.

• $18⁰⁰

  Salmon Curry

  Boneless fish cubes cooked in onion and tomato gravy.

• $20⁰⁰

  Shrimp Tandoori

  Baked shrimp served with rice and coriander sauce on the side.

• $18⁰⁰

  Shrimp Jalfrezi

  Steamed shrimp sauteed with green peppers, onions, and tomatoes.

Vegetables

• $15⁰⁰

  Punjabi Kadi*

  Vegetable fritters in yogurt curry. house specialty!

• $15⁰⁰

  Palak Paneer

  Homemade cheese cubes cooked in spinach sauce.

• $15⁰⁰

  Naurattan Korma

  Mixed vegetables folded in a creamy sauce with chopped dry fruits and fresh fruits.

• $14⁰⁰

  Dal Makhani

  Whole black lentils topped with butter.

• $15⁰⁰

  Shahi Paneer

  Cubes of homemade cheese in creamy tomato sauce. rich!

• $15⁰⁰

  Malai Kofta

  Cheese balls cooked in a creamy sauce with dry and fresh fruits.

• $15⁰⁰

  Matar Paneer

  Homemade cheese and green peas in tomato gravy.

Vegan

• $15⁰⁰

  Eggplant (Bharata)

  Baked eggplant sauteed with onions and spices.

• $15⁰⁰

  Masala Chana

  Chick peas cooked with spices and lemon juice.

• $15⁰⁰

  Aloo Gobhi

  Cauliflower and potatoes tenderly cooked in indian spices.

• $15⁰⁰

  Okra (Bhindi) Masala

  Okra cooked with sliced onions.

• $16⁰⁰

  Vegetable Biryani

  Mixed vegetables, nuts and fruits. folded with rice. served with raita only.

Indian Breads

• $9⁰⁰

  Assorted Breads

  Poori, nan & onion kulcha.

• $3⁵⁰

  Garlic Nan

  Stuffed w/ fresh chopped garlic.

• $3⁰⁰

  Nan (Baked)

  Fermented flour-soft.

• $3⁰⁰

  Roti (Baked)

  Whole wheat.

• $3⁵⁰

  Parantha

  Whole wheat, baked w/ butter.

• $4⁰⁰

  Aloo Parantha (Baked)

  Stuffed with potatoes, herbs and spices.

• $4⁰⁰

  Poori (Fried)

  Whole wheat (puffy) .

• $4⁰⁰

  Pathura (Deep Fried)

  Fermented flour (puffy) .

• $4⁰⁰

  Onion Kulcha (Baked)

  Stuffed with spicy chopped onions.

• $4⁰⁰

  Peshawari Nan

  Stuffed w/ coconut, almond & raisins.

• $4⁰⁰

  Cheese Nan

• $4⁰⁰

  Spinach Naan

Side Orders

• $3⁰⁰

  Basmati Rice

  Steamed indian rice.

• $3⁰⁰

  Kachumber Raita

  Salad cubes in whipped yogurt.

• $2⁰⁰

  Mango Chutney

  Mango relish.

• $2⁰⁰

  Lime Pickle

  Limes pickled with mustard and spices.

• $2⁰⁰

  Papadum

  Crisp lentil waffles.

Desserts

• $5⁰⁰

  Rice Pudding

  Steamed rice in milk, topped with pistachios.

• $5⁰⁰

  Gulab Jamun

  Milk balls in honey syrup.

• $5⁰⁰

  Aamb Kulfi

  Mango ice cream.

Main Menu

Appetizers

• $8⁰⁰

  Assorted Appetizers

  1 veggie samosa, 1 aloo tikki, 2 chicken pakora, and 2 vegetable pakoras.

• $5⁰⁰

  Veggie Samosa

  Two deep fried crispy turnovers stuffed with steamed potatoes and green peas.

• $6⁰⁰

  Tandoori Wings (6 Pieces)

  Marinated chicken wings baked in tandoor.

• $7⁰⁰

  Aloo Tikki with Chole

  Two stuffed potato patties grilled, topped with chick pea curry and served with chutney.

• $6⁰⁰

  Chat-Papri

  Cold appetizer made with semolina chips, steamed potatoes, chick peas, yogurt and chutney.

• $6⁰⁰

  Chicken Tikka

  Boneless marinated chicken baked in tandoor.

• $7⁰⁰

  Chicken Pakora

  Four pieces of boneless chicken battered in spices and deep fried.

• $6⁰⁰

  Bhel-Puri

  Puffed rice, chickpea strings, pototo, tomato, onion and herbs.

• $8⁰⁰

  Salmon Pakora

  Boneless salmon marinated in spices and lemon juice; deep fried.

• $5⁰⁰

  Vegetable Pakora

  Assorted fresh vegetable fritters.

Soups & Salad

• $5⁰⁰

  Mulligtawny (Lentil)

• $5⁰⁰

  Tomato Soup

• $4⁰⁰

  Kachumber Salad

  Diced tomatoes, cucumbers & onions on a bed of lettuce, topped with spices and lemon juice.

• $2⁰⁰

  Desi Salad

  Cucumbers, onions, green chili, lemon with cilantro.

Chicken

• $16⁰⁰

  Malai Chicken Tikka

  Chicken breast marinated in yogurt and spices. baked in tandoor.

• $16⁰⁰

  Tikka Dinner

  Boneless chicken cubes marinated and baked in tandoor.

• $16⁰⁰

  Chicken Korma

  Chicken cubes cooked in yogurt and tomatoes.

• $15⁰⁰

  Chicken Curry

  Boneless chicken in spicy curry.

• $16⁰⁰

  Butter Chicken

  Cubes of chicken barbecued and finished in butter sauce.

• $17⁰⁰

  Chicken Biryani

  Chicken, nuts and fruits folded with basmati rice. served with raita only.

• $16⁰⁰

  Chicken Sheesh Kabab

  Chunks of chicken grilled on skewers withgreen peppers, tomatoes and onions.

• $15⁰⁰

  Tandoori Chicken

  Half chicken baked in clay oven.

• $16⁰⁰

  Chicken Tikka Masala

  Chicken tikka in creamy tomato sauce.

• $15⁰⁰

  Chicken Vindaloo*

  Chicken and potatoes in a tangy sharp sauce.

• $15⁰⁰

  Green Chili Chicken*

  Cubes of chicken in cilantro and mint curry.

Lamb

• $18⁰⁰

  Sheesh Kabab

  Lamb chunks marinated and baked in clay oven.

• $17⁰⁰

  Lamb Masala

  Tender pieces of lamb sauteed with sliced onions and green peppers.

• $17⁰⁰

  Lamb Vindaloo*

  Boneless lamb and potatoes cooked in a tangy sauce.

• $17⁰⁰

  Lamb Roganjosh

  Boneless lamb cooked in tomato and yogurt sauce.

• $16⁰⁰

  Lamb Saagwala

  Delicious cubes of lamb cooked in spinach sauce.

• $18⁰⁰

  Lamb Biryani

  Lamb, nuts and fruits folded with basmati rice. served with raita only.

• $17⁰⁰

  Lamb Curry

  Lamb cubes in spicy curry.

• $20⁰⁰

  Kabab Combo

  Shrimp, lamb and chicken kababs.

Seafood

• $20⁰⁰

  Salmon Tandoori

  Cubes of marinated salmon baked in tandoor.

• $18⁰⁰

  Salmon Vindaloo*

  Salmon and potatoes in a tangy sharp sauce.

• $19⁰⁰

  Shrimp Biryani

  Shrimp, nuts and fruits folded with basmati rice. served with raita only.

• $18⁰⁰

  Salmon Curry

  Boneless fish cubes cooked in onion and tomato gravy.

• $20⁰⁰

  Shrimp Tandoori

  Baked shrimp served with rice and coriander sauce on the side.

• $18⁰⁰

  Shrimp Jalfrezi

  Steamed shrimp sauteed with green peppers, onions, and tomatoes.

Vegetables

• $15⁰⁰

  Punjabi Kadi*

  Vegetable fritters in yogurt curry. house specialty!

• $15⁰⁰

  Palak Paneer

  Homemade cheese cubes cooked in spinach sauce.

• $15⁰⁰

  Naurattan Korma

  Mixed vegetables folded in a creamy sauce with chopped dry fruits and fresh fruits.

• $14⁰⁰

  Dal Makhani

  Whole black lentils topped with butter.

• $15⁰⁰

  Shahi Paneer

  Cubes of homemade cheese in creamy tomato sauce. rich!

• $15⁰⁰

  Malai Kofta

  Cheese balls cooked in a creamy sauce with dry and fresh fruits.

• $15⁰⁰

  Matar Paneer

  Homemade cheese and green peas in tomato gravy.

Vegan

• $15⁰⁰

  Eggplant (Bharata)

  Baked eggplant sauteed with onions and spices.

• $15⁰⁰

  Masala Chana

  Chick peas cooked with spices and lemon juice.

• $15⁰⁰

  Aloo Gobhi

  Cauliflower and potatoes tenderly cooked in indian spices.

• $15⁰⁰

  Okra (Bhindi) Masala

  Okra cooked with sliced onions.

• $16⁰⁰

  Vegetable Biryani

  Mixed vegetables, nuts and fruits. folded with rice. served with raita only.

Indian Breads

• $9⁰⁰

  Assorted Breads

  Poori, nan & onion kulcha.

• $3⁵⁰

  Garlic Nan

  Stuffed w/ fresh chopped garlic.

• $3⁰⁰

  Nan (Baked)

  Fermented flour-soft.

• $3⁰⁰

  Roti (Baked)

  Whole wheat.

• $3⁵⁰

  Parantha

  Whole wheat, baked w/ butter.

• $4⁰⁰

  Aloo Parantha (Baked)

  Stuffed with potatoes, herbs and spices.

• $4⁰⁰

  Poori (Fried)

  Whole wheat (puffy) .

• $4⁰⁰

  Pathura (Deep Fried)

  Fermented flour (puffy) .

• $4⁰⁰

  Onion Kulcha (Baked)

  Stuffed with spicy chopped onions.

• $4⁰⁰

  Peshawari Nan

  Stuffed w/ coconut, almond & raisins.

• $4⁰⁰

  Cheese Nan

• $4⁰⁰

  Spinach Naan

Side Orders

• $3⁰⁰

  Basmati Rice

  Steamed indian rice.

• $3⁰⁰

  Kachumber Raita

  Salad cubes in whipped yogurt.

• $2⁰⁰

  Mango Chutney

  Mango relish.

• $2⁰⁰

  Lime Pickle

  Limes pickled with mustard and spices.

• $2⁰⁰

  Papadum

  Crisp lentil waffles.

Desserts

• $5⁰⁰

  Rice Pudding

  Steamed rice in milk, topped with pistachios.

• $5⁰⁰

  Gulab Jamun

  Milk balls in honey syrup.

• $5⁰⁰

  Aamb Kulfi

  Mango ice cream.

Main Menu

Appetizers

• $8⁰⁰

  Assorted Appetizers

  1 veggie samosa, 1 aloo tikki, 2 chicken pakora, and 2 vegetable pakoras.

• $5⁰⁰

  Veggie Samosa

  Two deep fried crispy turnovers stuffed with steamed potatoes and green peas.

• $6⁰⁰

  Tandoori Wings (6 Pieces)

  Marinated chicken wings baked in tandoor.

• $7⁰⁰

  Aloo Tikki with Chole

  Two stuffed potato patties grilled, topped with chick pea curry and served with chutney.

• $6⁰⁰

  Chat-Papri

  Cold appetizer made with semolina chips, steamed potatoes, chick peas, yogurt and chutney.

• $6⁰⁰

  Chicken Tikka

  Boneless marinated chicken baked in tandoor.

• $7⁰⁰

  Chicken Pakora

  Four pieces of boneless chicken battered in spices and deep fried.

• $6⁰⁰

  Bhel-Puri

  Puffed rice, chickpea strings, pototo, tomato, onion and herbs.

• $8⁰⁰

  Salmon Pakora

  Boneless salmon marinated in spices and lemon juice; deep fried.

• $5⁰⁰

  Vegetable Pakora

  Assorted fresh vegetable fritters.

Soups & Salad

• $5⁰⁰

  Mulligtawny (Lentil)

• $5⁰⁰

  Tomato Soup

• $4⁰⁰

  Kachumber Salad

  Diced tomatoes, cucumbers & onions on a bed of lettuce, topped with spices and lemon juice.

• $2⁰⁰

  Desi Salad

  Cucumbers, onions, green chili, lemon with cilantro.

Chicken

• $16⁰⁰

  Malai Chicken Tikka

  Chicken breast marinated in yogurt and spices. baked in tandoor.

• $16⁰⁰

  Tikka Dinner

  Boneless chicken cubes marinated and baked in tandoor.

• $16⁰⁰

  Chicken Korma

  Chicken cubes cooked in yogurt and tomatoes.

• $15⁰⁰

  Chicken Curry

  Boneless chicken in spicy curry.

• $16⁰⁰

  Butter Chicken

  Cubes of chicken barbecued and finished in butter sauce.

• $17⁰⁰

  Chicken Biryani

  Chicken, nuts and fruits folded with basmati rice. served with raita only.

• $16⁰⁰

  Chicken Sheesh Kabab

  Chunks of chicken grilled on skewers withgreen peppers, tomatoes and onions.

• $15⁰⁰

  Tandoori Chicken

  Half chicken baked in clay oven.

• $16⁰⁰

  Chicken Tikka Masala

  Chicken tikka in creamy tomato sauce.

• $15⁰⁰

  Chicken Vindaloo*

  Chicken and potatoes in a tangy sharp sauce.

• $15⁰⁰

  Green Chili Chicken*

  Cubes of chicken in cilantro and mint curry.

Lamb

• $18⁰⁰

  Sheesh Kabab

  Lamb chunks marinated and baked in clay oven.

• $17⁰⁰

  Lamb Masala

  Tender pieces of lamb sauteed with sliced onions and green peppers.

• $17⁰⁰

  Lamb Vindaloo*

  Boneless lamb and potatoes cooked in a tangy sauce.

• $17⁰⁰

  Lamb Roganjosh

  Boneless lamb cooked in tomato and yogurt sauce.

• $16⁰⁰

  Lamb Saagwala

  Delicious cubes of lamb cooked in spinach sauce.

• $18⁰⁰

  Lamb Biryani

  Lamb, nuts and fruits folded with basmati rice. served with raita only.

• $17⁰⁰

  Lamb Curry

  Lamb cubes in spicy curry.

• $20⁰⁰

  Kabab Combo

  Shrimp, lamb and chicken kababs.

Seafood

• $20⁰⁰

  Salmon Tandoori

  Cubes of marinated salmon baked in tandoor.

• $18⁰⁰

  Salmon Vindaloo*

  Salmon and potatoes in a tangy sharp sauce.

• $19⁰⁰

  Shrimp Biryani

  Shrimp, nuts and fruits folded with basmati rice. served with raita only.

• $18⁰⁰

  Salmon Curry

  Boneless fish cubes cooked in onion and tomato gravy.

• $20⁰⁰

  Shrimp Tandoori

  Baked shrimp served with rice and coriander sauce on the side.

• $18⁰⁰

  Shrimp Jalfrezi

  Steamed shrimp sauteed with green peppers, onions, and tomatoes.

Vegetables

• $15⁰⁰

  Punjabi Kadi*

  Vegetable fritters in yogurt curry. house specialty!

• $15⁰⁰

  Palak Paneer

  Homemade cheese cubes cooked in spinach sauce.

• $15⁰⁰

  Naurattan Korma

  Mixed vegetables folded in a creamy sauce with chopped dry fruits and fresh fruits.

• $14⁰⁰

  Dal Makhani

  Whole black lentils topped with butter.

• $15⁰⁰

  Shahi Paneer

  Cubes of homemade cheese in creamy tomato sauce. rich!

• $15⁰⁰

  Malai Kofta

  Cheese balls cooked in a creamy sauce with dry and fresh fruits.

• $15⁰⁰

  Matar Paneer

  Homemade cheese and green peas in tomato gravy.

Vegan

• $15⁰⁰

  Eggplant (Bharata)

  Baked eggplant sauteed with onions and spices.

• $15⁰⁰

  Masala Chana

  Chick peas cooked with spices and lemon juice.

• $15⁰⁰

  Aloo Gobhi

  Cauliflower and potatoes tenderly cooked in indian spices.

• $15⁰⁰

  Okra (Bhindi) Masala

  Okra cooked with sliced onions.

• $16⁰⁰

  Vegetable Biryani

  Mixed vegetables, nuts and fruits. folded with rice. served with raita only.

Indian Breads

• $9⁰⁰

  Assorted Breads

  Poori, nan & onion kulcha.

• $3⁵⁰

  Garlic Nan

  Stuffed w/ fresh chopped garlic.

• $3⁰⁰

  Nan (Baked)

  Fermented flour-soft.

• $3⁰⁰

  Roti (Baked)

  Whole wheat.

• $3⁵⁰

  Parantha

  Whole wheat, baked w/ butter.

• $4⁰⁰

  Aloo Parantha (Baked)

  Stuffed with potatoes, herbs and spices.

• $4⁰⁰

  Poori (Fried)

  Whole wheat (puffy) .

• $4⁰⁰

  Pathura (Deep Fried)

  Fermented flour (puffy) .

• $4⁰⁰

  Onion Kulcha (Baked)

  Stuffed with spicy chopped onions.

• $4⁰⁰

  Peshawari Nan

  Stuffed w/ coconut, almond & raisins.

• $4⁰⁰

  Cheese Nan

• $4⁰⁰

  Spinach Naan

Side Orders

• $3⁰⁰

  Basmati Rice

  Steamed indian rice.

• $3⁰⁰

  Kachumber Raita

  Salad cubes in whipped yogurt.

• $2⁰⁰

  Mango Chutney

  Mango relish.

• $2⁰⁰

  Lime Pickle

  Limes pickled with mustard and spices.

• $2⁰⁰

  Papadum

  Crisp lentil waffles.

Desserts

• $5⁰⁰

  Rice Pudding

  Steamed rice in milk, topped with pistachios.

• $5⁰⁰

  Gulab Jamun

  Milk balls in honey syrup.

• $5⁰⁰

  Aamb Kulfi

  Mango ice cream.

Main Menu

Appetizers

• $8⁰⁰

  Assorted Appetizers

  1 veggie samosa, 1 aloo tikki, 2 chicken pakora, and 2 vegetable pakoras.

• $5⁰⁰

  Veggie Samosa

  Two deep fried crispy turnovers stuffed with steamed potatoes and green peas.

• $6⁰⁰

  Tandoori Wings (6 Pieces)

  Marinated chicken wings baked in tandoor.

• $7⁰⁰

  Aloo Tikki with Chole

  Two stuffed potato patties grilled, topped with chick pea curry and served with chutney.

• $6⁰⁰

  Chat-Papri

  Cold appetizer made with semolina chips, steamed potatoes, chick peas, yogurt and chutney.

• $6⁰⁰

  Chicken Tikka

  Boneless marinated chicken baked in tandoor.

• $7⁰⁰

  Chicken Pakora

  Four pieces of boneless chicken battered in spices and deep fried.

• $6⁰⁰

  Bhel-Puri

  Puffed rice, chickpea strings, pototo, tomato, onion and herbs.

• $8⁰⁰

  Salmon Pakora

  Boneless salmon marinated in spices and lemon juice; deep fried.

• $5⁰⁰

  Vegetable Pakora

  Assorted fresh vegetable fritters.

Soups & Salad

• $5⁰⁰

  Mulligtawny (Lentil)

• $5⁰⁰

  Tomato Soup

• $4⁰⁰

  Kachumber Salad

  Diced tomatoes, cucumbers & onions on a bed of lettuce, topped with spices and lemon juice.

• $2⁰⁰

  Desi Salad

  Cucumbers, onions, green chili, lemon with cilantro.

Chicken

• $16⁰⁰

  Malai Chicken Tikka

  Chicken breast marinated in yogurt and spices. baked in tandoor.

• $16⁰⁰

  Tikka Dinner

  Boneless chicken cubes marinated and baked in tandoor.

• $16⁰⁰

  Chicken Korma

  Chicken cubes cooked in yogurt and tomatoes.

• $15⁰⁰

  Chicken Curry

  Boneless chicken in spicy curry.

• $16⁰⁰

  Butter Chicken

  Cubes of chicken barbecued and finished in butter sauce.

• $17⁰⁰

  Chicken Biryani

  Chicken, nuts and fruits folded with basmati rice. served with raita only.

• $16⁰⁰

  Chicken Sheesh Kabab

  Chunks of chicken grilled on skewers withgreen peppers, tomatoes and onions.

• $15⁰⁰

  Tandoori Chicken

  Half chicken baked in clay oven.

• $16⁰⁰

  Chicken Tikka Masala

  Chicken tikka in creamy tomato sauce.

• $15⁰⁰

  Chicken Vindaloo*

  Chicken and potatoes in a tangy sharp sauce.

• $15⁰⁰

  Green Chili Chicken*

  Cubes of chicken in cilantro and mint curry.

Chicken

• $16⁰⁰

  Malai Chicken Tikka

  Chicken breast marinated in yogurt and spices. baked in tandoor.

• $16⁰⁰

  Tikka Dinner

  Boneless chicken cubes marinated and baked in tandoor.

• $16⁰⁰

  Chicken Korma

  Chicken cubes cooked in yogurt and tomatoes.

• $15⁰⁰

  Chicken Curry

  Boneless chicken in spicy curry.

• $16⁰⁰

  Butter Chicken

  Cubes of chicken barbecued and finished in butter sauce.

• $17⁰⁰

  Chicken Biryani

  Chicken, nuts and fruits folded with basmati rice. served with raita only.

• $16⁰⁰

  Chicken Sheesh Kabab

  Chunks of chicken grilled on skewers withgreen peppers, tomatoes and onions.

• $15⁰⁰

  Tandoori Chicken

  Half chicken baked in clay oven.

• $16⁰⁰

  Chicken Tikka Masala

  Chicken tikka in creamy tomato sauce.

• $15⁰⁰

  Chicken Vindaloo*

  Chicken and potatoes in a tangy sharp sauce.

• $15⁰⁰

  Green Chili Chicken*

  Cubes of chicken in cilantro and mint curry.

Lamb

• $18⁰⁰

  Sheesh Kabab

  Lamb chunks marinated and baked in clay oven.

• $17⁰⁰

  Lamb Masala

  Tender pieces of lamb sauteed with sliced onions and green peppers.

• $17⁰⁰

  Lamb Vindaloo*

  Boneless lamb and potatoes cooked in a tangy sauce.

• $17⁰⁰

  Lamb Roganjosh

  Boneless lamb cooked in tomato and yogurt sauce.

• $16⁰⁰

  Lamb Saagwala

  Delicious cubes of lamb cooked in spinach sauce.

• $18⁰⁰

  Lamb Biryani

  Lamb, nuts and fruits folded with basmati rice. served with raita only.

• $17⁰⁰

  Lamb Curry

  Lamb cubes in spicy curry.

• $20⁰⁰

  Kabab Combo

  Shrimp, lamb and chicken kababs.

Lamb

• $18⁰⁰

  Sheesh Kabab

  Lamb chunks marinated and baked in clay oven.

• $17⁰⁰

  Lamb Masala

  Tender pieces of lamb sauteed with sliced onions and green peppers.

• $17⁰⁰

  Lamb Vindaloo*

  Boneless lamb and potatoes cooked in a tangy sauce.

• $17⁰⁰

  Lamb Roganjosh

  Boneless lamb cooked in tomato and yogurt sauce.

• $16⁰⁰

  Lamb Saagwala

  Delicious cubes of lamb cooked in spinach sauce.

• $18⁰⁰

  Lamb Biryani

  Lamb, nuts and fruits folded with basmati rice. served with raita only.

• $17⁰⁰

  Lamb Curry

  Lamb cubes in spicy curry.

• $20⁰⁰

  Kabab Combo

  Shrimp, lamb and chicken kababs.

Lamb

• $18⁰⁰

  Sheesh Kabab

  Lamb chunks marinated and baked in clay oven.

• $17⁰⁰

  Lamb Masala

  Tender pieces of lamb sauteed with sliced onions and green peppers.

• $17⁰⁰

  Lamb Vindaloo*

  Boneless lamb and potatoes cooked in a tangy sauce.

• $17⁰⁰

  Lamb Roganjosh

  Boneless lamb cooked in tomato and yogurt sauce.

• $16⁰⁰

  Lamb Saagwala

  Delicious cubes of lamb cooked in spinach sauce.

• $18⁰⁰

  Lamb Biryani

  Lamb, nuts and fruits folded with basmati rice. served with raita only.

• $17⁰⁰

  Lamb Curry

  Lamb cubes in spicy curry.

• $20⁰⁰

  Kabab Combo

  Shrimp, lamb and chicken kababs.

Seafood

• $20⁰⁰

  Salmon Tandoori

  Cubes of marinated salmon baked in tandoor.

• $18⁰⁰

  Salmon Vindaloo*

  Salmon and potatoes in a tangy sharp sauce.

• $19⁰⁰

  Shrimp Biryani

  Shrimp, nuts and fruits folded with basmati rice. served with raita only.

• $18⁰⁰

  Salmon Curry

  Boneless fish cubes cooked in onion and tomato gravy.

• $20⁰⁰

  Shrimp Tandoori

  Baked shrimp served with rice and coriander sauce on the side.

• $18⁰⁰

  Shrimp Jalfrezi

  Steamed shrimp sauteed with green peppers, onions, and tomatoes.

Seafood

• $20⁰⁰

  Salmon Tandoori

  Cubes of marinated salmon baked in tandoor.

• $18⁰⁰

  Salmon Vindaloo*

  Salmon and potatoes in a tangy sharp sauce.

• $19⁰⁰

  Shrimp Biryani

  Shrimp, nuts and fruits folded with basmati rice. served with raita only.

• $18⁰⁰

  Salmon Curry

  Boneless fish cubes cooked in onion and tomato gravy.

• $20⁰⁰

  Shrimp Tandoori

  Baked shrimp served with rice and coriander sauce on the side.

• $18⁰⁰

  Shrimp Jalfrezi

  Steamed shrimp sauteed with green peppers, onions, and tomatoes.

Seafood

• $20⁰⁰

  Salmon Tandoori

  Cubes of marinated salmon baked in tandoor.

• $18⁰⁰

  Salmon Vindaloo*

  Salmon and potatoes in a tangy sharp sauce.

• $19⁰⁰

  Shrimp Biryani

  Shrimp, nuts and fruits folded with basmati rice. served with raita only.

• $18⁰⁰

  Salmon Curry

  Boneless fish cubes cooked in onion and tomato gravy.

• $20⁰⁰

  Shrimp Tandoori

  Baked shrimp served with rice and coriander sauce on the side.

• $18⁰⁰

  Shrimp Jalfrezi

  Steamed shrimp sauteed with green peppers, onions, and tomatoes.

Vegetables

• $15⁰⁰

  Punjabi Kadi*

  Vegetable fritters in yogurt curry. house specialty!

• $15⁰⁰

  Palak Paneer

  Homemade cheese cubes cooked in spinach sauce.

• $15⁰⁰

  Naurattan Korma

  Mixed vegetables folded in a creamy sauce with chopped dry fruits and fresh fruits.

• $14⁰⁰

  Dal Makhani

  Whole black lentils topped with butter.

• $15⁰⁰

  Shahi Paneer

  Cubes of homemade cheese in creamy tomato sauce. rich!

• $15⁰⁰

  Malai Kofta

  Cheese balls cooked in a creamy sauce with dry and fresh fruits.

• $15⁰⁰

  Matar Paneer

  Homemade cheese and green peas in tomato gravy.

Vegetables

• $15⁰⁰

  Punjabi Kadi*

  Vegetable fritters in yogurt curry. house specialty!

• $15⁰⁰

  Palak Paneer

  Homemade cheese cubes cooked in spinach sauce.

• $15⁰⁰

  Naurattan Korma

  Mixed vegetables folded in a creamy sauce with chopped dry fruits and fresh fruits.

• $14⁰⁰

  Dal Makhani

  Whole black lentils topped with butter.

• $15⁰⁰

  Shahi Paneer

  Cubes of homemade cheese in creamy tomato sauce. rich!

• $15⁰⁰

  Malai Kofta

  Cheese balls cooked in a creamy sauce with dry and fresh fruits.

• $15⁰⁰

  Matar Paneer

  Homemade cheese and green peas in tomato gravy.

Vegetables

• $15⁰⁰

  Punjabi Kadi*

  Vegetable fritters in yogurt curry. house specialty!

• $15⁰⁰

  Palak Paneer

  Homemade cheese cubes cooked in spinach sauce.

• $15⁰⁰

  Naurattan Korma

  Mixed vegetables folded in a creamy sauce with chopped dry fruits and fresh fruits.

• $14⁰⁰

  Dal Makhani

  Whole black lentils topped with butter.

• $15⁰⁰

  Shahi Paneer

  Cubes of homemade cheese in creamy tomato sauce. rich!

• $15⁰⁰

  Malai Kofta

  Cheese balls cooked in a creamy sauce with dry and fresh fruits.

• $15⁰⁰

  Matar Paneer

  Homemade cheese and green peas in tomato gravy.

Vegan

• $15⁰⁰

  Eggplant (Bharata)

  Baked eggplant sauteed with onions and spices.

• $15⁰⁰

  Masala Chana

  Chick peas cooked with spices and lemon juice.

• $15⁰⁰

  Aloo Gobhi

  Cauliflower and potatoes tenderly cooked in indian spices.

• $15⁰⁰

  Okra (Bhindi) Masala

  Okra cooked with sliced onions.

• $16⁰⁰

  Vegetable Biryani

  Mixed vegetables, nuts and fruits. folded with rice. served with raita only.

Vegan

• $15⁰⁰

  Eggplant (Bharata)

  Baked eggplant sauteed with onions and spices.

• $15⁰⁰

  Masala Chana

  Chick peas cooked with spices and lemon juice.

• $15⁰⁰

  Aloo Gobhi

  Cauliflower and potatoes tenderly cooked in indian spices.

• $15⁰⁰

  Okra (Bhindi) Masala

  Okra cooked with sliced onions.

• $16⁰⁰

  Vegetable Biryani

  Mixed vegetables, nuts and fruits. folded with rice. served with raita only.

Vegan

• $15⁰⁰

  Eggplant (Bharata)

  Baked eggplant sauteed with onions and spices.

• $15⁰⁰

  Masala Chana

  Chick peas cooked with spices and lemon juice.

• $15⁰⁰

  Aloo Gobhi

  Cauliflower and potatoes tenderly cooked in indian spices.

• $15⁰⁰

  Okra (Bhindi) Masala

  Okra cooked with sliced onions.

• $16⁰⁰

  Vegetable Biryani

  Mixed vegetables, nuts and fruits. folded with rice. served with raita only.

Indian Breads

• $9⁰⁰

  Assorted Breads

  Poori, nan & onion kulcha.

• $3⁵⁰

  Garlic Nan

  Stuffed w/ fresh chopped garlic.

• $3⁰⁰

  Nan (Baked)

  Fermented flour-soft.

• $3⁰⁰

  Roti (Baked)

  Whole wheat.

• $3⁵⁰

  Parantha

  Whole wheat, baked w/ butter.

• $4⁰⁰

  Aloo Parantha (Baked)

  Stuffed with potatoes, herbs and spices.

• $4⁰⁰

  Poori (Fried)

  Whole wheat (puffy) .

• $4⁰⁰

  Pathura (Deep Fried)

  Fermented flour (puffy) .

• $4⁰⁰

  Onion Kulcha (Baked)

  Stuffed with spicy chopped onions.

• $4⁰⁰

  Peshawari Nan

  Stuffed w/ coconut, almond & raisins.

• $4⁰⁰

  Cheese Nan

• $4⁰⁰

  Spinach Naan

Indian Breads

• $9⁰⁰

  Assorted Breads

  Poori, nan & onion kulcha.

• $3⁵⁰

  Garlic Nan

  Stuffed w/ fresh chopped garlic.

• $3⁰⁰

  Nan (Baked)

  Fermented flour-soft.

• $3⁰⁰

  Roti (Baked)

  Whole wheat.

• $3⁵⁰

  Parantha

  Whole wheat, baked w/ butter.

• $4⁰⁰

  Aloo Parantha (Baked)

  Stuffed with potatoes, herbs and spices.

• $4⁰⁰

  Poori (Fried)

  Whole wheat (puffy) .

• $4⁰⁰

  Pathura (Deep Fried)

  Fermented flour (puffy) .

• $4⁰⁰

  Onion Kulcha (Baked)

  Stuffed with spicy chopped onions.

• $4⁰⁰

  Peshawari Nan

  Stuffed w/ coconut, almond & raisins.

• $4⁰⁰

  Cheese Nan

• $4⁰⁰

  Spinach Naan

Indian Breads

• $9⁰⁰

  Assorted Breads

  Poori, nan & onion kulcha.

• $3⁵⁰

  Garlic Nan

  Stuffed w/ fresh chopped garlic.

• $3⁰⁰

  Nan (Baked)

  Fermented flour-soft.

• $3⁰⁰

  Roti (Baked)

  Whole wheat.

• $3⁵⁰

  Parantha

  Whole wheat, baked w/ butter.

• $4⁰⁰

  Aloo Parantha (Baked)

  Stuffed with potatoes, herbs and spices.

• $4⁰⁰

  Poori (Fried)

  Whole wheat (puffy) .

• $4⁰⁰

  Pathura (Deep Fried)

  Fermented flour (puffy) .

• $4⁰⁰

  Onion Kulcha (Baked)

  Stuffed with spicy chopped onions.

• $4⁰⁰

  Peshawari Nan

  Stuffed w/ coconut, almond & raisins.

• $4⁰⁰

  Cheese Nan

• $4⁰⁰

  Spinach Naan

Side Orders

• $3⁰⁰

  Basmati Rice

  Steamed indian rice.

• $3⁰⁰

  Kachumber Raita

  Salad cubes in whipped yogurt.

• $2⁰⁰

  Mango Chutney

  Mango relish.

• $2⁰⁰

  Lime Pickle

  Limes pickled with mustard and spices.

• $2⁰⁰

  Papadum

  Crisp lentil waffles.

Side Orders

• $3⁰⁰

  Basmati Rice

  Steamed indian rice.

• $3⁰⁰

  Kachumber Raita

  Salad cubes in whipped yogurt.

• $2⁰⁰

  Mango Chutney

  Mango relish.

• $2⁰⁰

  Lime Pickle

  Limes pickled with mustard and spices.

• $2⁰⁰

  Papadum

  Crisp lentil waffles.

Side Orders

• $3⁰⁰

  Basmati Rice

  Steamed indian rice.

• $3⁰⁰

  Kachumber Raita

  Salad cubes in whipped yogurt.

• $2⁰⁰

  Mango Chutney

  Mango relish.

• $2⁰⁰

  Lime Pickle

  Limes pickled with mustard and spices.

• $2⁰⁰

  Papadum

  Crisp lentil waffles.

Desserts

• $5⁰⁰

  Rice Pudding

  Steamed rice in milk, topped with pistachios.

• $5⁰⁰

  Gulab Jamun

  Milk balls in honey syrup.

• $5⁰⁰

  Aamb Kulfi

  Mango ice cream.

Desserts

• $5⁰⁰

  Rice Pudding

  Steamed rice in milk, topped with pistachios.

• $5⁰⁰

  Gulab Jamun

  Milk balls in honey syrup.

• $5⁰⁰

  Aamb Kulfi

  Mango ice cream.

Desserts

• $5⁰⁰

  Rice Pudding

  Steamed rice in milk, topped with pistachios.

• $5⁰⁰

  Gulab Jamun

  Milk balls in honey syrup.

• $5⁰⁰

  Aamb Kulfi

  Mango ice cream.

Main Menu

Appetizers

• $8⁰⁰

  Assorted Appetizers

  1 veggie samosa, 1 aloo tikki, 2 chicken pakora, and 2 vegetable pakoras.

• $5⁰⁰

  Veggie Samosa

  Two deep fried crispy turnovers stuffed with steamed potatoes and green peas.

• $6⁰⁰

  Tandoori Wings (6 Pieces)

  Marinated chicken wings baked in tandoor.

• $7⁰⁰

  Aloo Tikki with Chole

  Two stuffed potato patties grilled, topped with chick pea curry and served with chutney.

• $6⁰⁰

  Chat-Papri

  Cold appetizer made with semolina chips, steamed potatoes, chick peas, yogurt and chutney.

• $6⁰⁰

  Chicken Tikka

  Boneless marinated chicken baked in tandoor.

• $7⁰⁰

  Chicken Pakora

  Four pieces of boneless chicken battered in spices and deep fried.

• $6⁰⁰

  Bhel-Puri

  Puffed rice, chickpea strings, pototo, tomato, onion and herbs.

• $8⁰⁰

  Salmon Pakora

  Boneless salmon marinated in spices and lemon juice; deep fried.

• $5⁰⁰

  Vegetable Pakora

  Assorted fresh vegetable fritters.

Soups & Salad

• $5⁰⁰

  Mulligtawny (Lentil)

• $5⁰⁰

  Tomato Soup

• $4⁰⁰

  Kachumber Salad

  Diced tomatoes, cucumbers & onions on a bed of lettuce, topped with spices and lemon juice.

• $2⁰⁰

  Desi Salad

  Cucumbers, onions, green chili, lemon with cilantro.

Chicken

• $16⁰⁰

  Malai Chicken Tikka

  Chicken breast marinated in yogurt and spices. baked in tandoor.

• $16⁰⁰

  Tikka Dinner

  Boneless chicken cubes marinated and baked in tandoor.

• $16⁰⁰

  Chicken Korma

  Chicken cubes cooked in yogurt and tomatoes.

• $15⁰⁰

  Chicken Curry

  Boneless chicken in spicy curry.

• $16⁰⁰

  Butter Chicken

  Cubes of chicken barbecued and finished in butter sauce.

• $17⁰⁰

  Chicken Biryani

  Chicken, nuts and fruits folded with basmati rice. served with raita only.

• $16⁰⁰

  Chicken Sheesh Kabab

  Chunks of chicken grilled on skewers withgreen peppers, tomatoes and onions.

• $15⁰⁰

  Tandoori Chicken

  Half chicken baked in clay oven.

• $16⁰⁰

  Chicken Tikka Masala

  Chicken tikka in creamy tomato sauce.

• $15⁰⁰

  Chicken Vindaloo*

  Chicken and potatoes in a tangy sharp sauce.

• $15⁰⁰

  Green Chili Chicken*

  Cubes of chicken in cilantro and mint curry.

Lamb

• $18⁰⁰

  Sheesh Kabab

  Lamb chunks marinated and baked in clay oven.

• $17⁰⁰

  Lamb Masala

  Tender pieces of lamb sauteed with sliced onions and green peppers.

• $17⁰⁰

  Lamb Vindaloo*

  Boneless lamb and potatoes cooked in a tangy sauce.

• $17⁰⁰

  Lamb Roganjosh

  Boneless lamb cooked in tomato and yogurt sauce.

• $16⁰⁰

  Lamb Saagwala

  Delicious cubes of lamb cooked in spinach sauce.

• $18⁰⁰

  Lamb Biryani

  Lamb, nuts and fruits folded with basmati rice. served with raita only.

• $17⁰⁰

  Lamb Curry

  Lamb cubes in spicy curry.

• $20⁰⁰

  Kabab Combo

  Shrimp, lamb and chicken kababs.

Seafood

• $20⁰⁰

  Salmon Tandoori

  Cubes of marinated salmon baked in tandoor.

• $18⁰⁰

  Salmon Vindaloo*

  Salmon and potatoes in a tangy sharp sauce.

• $19⁰⁰

  Shrimp Biryani

  Shrimp, nuts and fruits folded with basmati rice. served with raita only.

• $18⁰⁰

  Salmon Curry

  Boneless fish cubes cooked in onion and tomato gravy.

• $20⁰⁰

  Shrimp Tandoori

  Baked shrimp served with rice and coriander sauce on the side.

• $18⁰⁰

  Shrimp Jalfrezi

  Steamed shrimp sauteed with green peppers, onions, and tomatoes.

Vegetables

• $15⁰⁰

  Punjabi Kadi*

  Vegetable fritters in yogurt curry. house specialty!

• $15⁰⁰

  Palak Paneer

  Homemade cheese cubes cooked in spinach sauce.

• $15⁰⁰

  Naurattan Korma

  Mixed vegetables folded in a creamy sauce with chopped dry fruits and fresh fruits.

• $14⁰⁰

  Dal Makhani

  Whole black lentils topped with butter.

• $15⁰⁰

  Shahi Paneer

  Cubes of homemade cheese in creamy tomato sauce. rich!

• $15⁰⁰

  Malai Kofta

  Cheese balls cooked in a creamy sauce with dry and fresh fruits.

• $15⁰⁰

  Matar Paneer

  Homemade cheese and green peas in tomato gravy.

Vegan

• $15⁰⁰

  Eggplant (Bharata)

  Baked eggplant sauteed with onions and spices.

• $15⁰⁰

  Masala Chana

  Chick peas cooked with spices and lemon juice.

• $15⁰⁰

  Aloo Gobhi

  Cauliflower and potatoes tenderly cooked in indian spices.

• $15⁰⁰

  Okra (Bhindi) Masala

  Okra cooked with sliced onions.

• $16⁰⁰

  Vegetable Biryani

  Mixed vegetables, nuts and fruits. folded with rice. served with raita only.

Indian Breads

• $9⁰⁰

  Assorted Breads

  Poori, nan & onion kulcha.

• $3⁵⁰

  Garlic Nan

  Stuffed w/ fresh chopped garlic.

• $3⁰⁰

  Nan (Baked)

  Fermented flour-soft.

• $3⁰⁰

  Roti (Baked)

  Whole wheat.

• $3⁵⁰

  Parantha

  Whole wheat, baked w/ butter.

• $4⁰⁰

  Aloo Parantha (Baked)

  Stuffed with potatoes, herbs and spices.

• $4⁰⁰

  Poori (Fried)

  Whole wheat (puffy) .

• $4⁰⁰

  Pathura (Deep Fried)

  Fermented flour (puffy) .

• $4⁰⁰

  Onion Kulcha (Baked)

  Stuffed with spicy chopped onions.

• $4⁰⁰

  Peshawari Nan

  Stuffed w/ coconut, almond & raisins.

• $4⁰⁰

  Cheese Nan

• $4⁰⁰

  Spinach Naan

Side Orders

• $3⁰⁰

  Basmati Rice

  Steamed indian rice.

• $3⁰⁰

  Kachumber Raita

  Salad cubes in whipped yogurt.

• $2⁰⁰

  Mango Chutney

  Mango relish.

• $2⁰⁰

  Lime Pickle

  Limes pickled with mustard and spices.

• $2⁰⁰

  Papadum

  Crisp lentil waffles.

Desserts

• $5⁰⁰

  Rice Pudding

  Steamed rice in milk, topped with pistachios.

• $5⁰⁰

  Gulab Jamun

  Milk balls in honey syrup.

• $5⁰⁰

  Aamb Kulfi

  Mango ice cream.

Main Menu

First Taste

• $8⁰⁰

  Assorted Appetizers

  Vegetable Samosa, Potato Cake and Fresh Vegetable Fritters

• $8⁰⁰

  Paneer Wrap

  Indian Cottage Cheese, Green Pepper, Onion wrapped in a Tortilla

• $8⁰⁰

  Spicy Calamari

  Calamari with a hint of Herbs & Lemon Juice

• $7⁰⁰

  Makhmali Seekh

  Minced Lamb, Mint, Green Chillies, Cilantro, Spiced with Aromatic Herbs

• $8⁰⁰

  Palak Chaat

  Semolina Chips, Steamed Potatoes, Chick Peas, Topped with Yogurt & Tamarind Chutney

• $6⁰⁰

  Bhel Puri

  Puffed Rice & Crisp Gram Flour Strings tossed with Potato, Onions & Chutneys

• $6⁰⁰

  Vegetable Samosa

  Crispy Turnovers stuffed with potatoes & green Peas

• $7⁰⁰

  Rosemary Chicken Tikka

  Chicken Marinated in Creamy Yogurt, Spiced with Rosemary & Baked

• $6⁰⁰

  Vegetable Pakora

  Assorted Fresh Vegetable Fritters in Gram Flour Batter

• $8⁰⁰

  Aloo Tikki Chaat

  Spiced Potato Cakes Topped with Masala Channa served with Tamarind Sauce

• $7⁰⁰

  Chaat-Papri

  Seomlina Chips, Steamed Potatoes, Chick Peas, Topped with Yogurt & Tamarind Chutney

• $10⁰⁰

  Assorted Grill Platter

  Makhmali Seekh / Chicken Tikka / Shrimp Tandoori

Salads

• $7⁰⁰

  Tandoori Chicken Salad

  Tandoori Chicken on a bed or Lettuce Topped with our special Chef's Dressing

• $5⁰⁰

  Kachumber Salad

  Diced Cucumbers / Tomatoes / Onions & Cilantro, Spiced with Chaat Masala & Lemon Juice

• $6⁰⁰

  Bean Salad

  Beans, Steamed Potato, Tomatoes, & Green Chillies in a Tangy dressing

• $3⁰⁰

  Punjabi Pyaz

  Onions & Green Chillies Salad in Indian Vinaigrette

Tandoor

• $16⁰⁰

  Saffron Chicken Tikka

  Chicken breast marinated in ginger, green chilies, cream cheese & saffron

• $16⁰⁰

  Paneer Malai Tikka

  Grilled cottage cheese, marinated in yogurt, flavored w/ turmeric, ginger & spices

• $19⁰⁰

  Shrimp Tandoori

  Shrimp marinated in ginger, yogurt, paprika, dried mango & grilled in tandoor

• $20⁰⁰

  Rasoi Mixed Grill

  Lamb sheesh kabob / chicken tikka / shrimp tandoori

• $16⁰⁰

  Tandoori Chicken

  Indian​ specialty! Chicken marinated w/ garlic, ginger, tandoori masala & grilled

• $19⁰⁰

  Garlic Herb Salmon

  Fillet of salmon, marinated in yogurt, garam masala, garlic, herbs & grilled to perfection

• $18⁰⁰

  Lamb Shish Kebab

  Boneless lamb marinated in yogurt, fenugreek leaves, cumin powder, mint & chilies

A King's Treat

• $24⁰⁰

  Nawabi Thali

  A feast of our non vegetarian curried entrees, served w/ naan, appetizer & dessert

• $26⁰⁰

  Samunder Thali

  A feast of our seafood curried entrees, served w/ naan, appetizer & dessert

• $22⁰⁰

  Begumi Thali

  A feast of our vegetarian curried entrees. Served w/ naan, appetizer & dessert

Vegan

• $14⁰⁰

  Tava Baingan Masala

  Baby​ eggplant slit & stuffed w/ tava masala

• $14⁰⁰

  Palak Channa

  Lightly spiced spinach w/ garbanzo beans

• $14⁰⁰

  Adraki Gobi Mata

  Cauliflower & green peas cooked w/ ginger, cumin & dry coriander seeds

• $15⁰⁰

  Gobi Manchurian

  Crispy cauliflower florets in a sweet & sour sauce

• $14⁰⁰

  Amchoori Bhindi

  Okra tossed w/ onions & tomatoes, spiced w/ dry mango powder

• $14⁰⁰

  Pindi Channa

  Chick peas cooked in ginger, chili, tomato w/ cumin & freshly ground spices

• $14⁰⁰

  Tarkari Haandi

  Broccoli, cauliflower, red peppers & baby corn tossed w/ red onions, cumin & crushed black pepper

Vegetables

• $15⁰⁰

  Panner Tikka Masala

  Cottage cheese w/ chunks of tomatoes, onions & bell peppers w/ green cardamom

• $15⁰⁰

  Subz E Bahar Korma

  Seasonal vegetables in green cardamom flavored cashew nut sauce

• $15⁰⁰

  Matar Paneer

  Green peas & cottage cheese cubes in a traditional indian curry

• $14⁰⁰

  Dal Makhani

  Slow cooked black lentils, a specialty of north west frontier

• $15⁰⁰

  Malai Palak Paneer

  Cumin​ & garlic spiced creamy spinach & cottage cheese

• $15⁰⁰

  Hyderabadi Baingan

  Baby eggplant in a velvety sauce w/ coconut milk

• $15⁰⁰

  Nawabi Kofta Curry

  Vegetable & cheese dumplings in a creamy velvety sauce

Murg

• $16⁰⁰

  Murgh Makhani

  Our signature rasoi recipe! Tandoor grilled chicken in creamy tomato sauce

• $15⁰⁰

  Green Chilli Chicken

  Spicy! Boneless chicken spiced w/ hot green chilies & green herbs

• $16⁰⁰

  Chicken Vindaloo

  Red hot chicken curry in vinegar, hot peppers & a blend of ground spices

• $15⁰⁰

  Murgh Chettinad

  A traditional southern indian style spicy chicken curry w/ curry leaves

• $15⁰⁰

  Saagwala Chicken

  Chicken in a creamy spinach sauce w/ garlic, ginger & dry coriander powder

• $16⁰⁰

  Kashmiri Murgh

  Exotic chicken curry, slow cooked w/ whole spices, yogurt & kashmiri chilies

• $16⁰⁰

  Murgh Masala

  Boneless chicken tossed in an aromatic sauce w/ onions, capsicum & ground spices

• $16⁰⁰

  Chicken Tikka Masala

  Chicken tikka in a creamy sauce w/ onions & green peppers

Ghost (Lamb)

• $18⁰⁰

  Malai Gosht Korma

  Boneless cubes of lamb in a creamy sauce w/ nuts & fruits flavored w/ cardamom

• $18⁰⁰

  Lamb Vindaloo

  Red hot lamb curry in vinegar, hot peppers & a blend of ground spices

• $18⁰⁰

  Kesar Ajwani Lamb

  Lamb morsels simmered in oregano & saffron curry

• $18⁰⁰

  Masala Pepper Gosht

  Lamb morsels in ginger, garlic & ground spices w/ capsicum

• $18⁰⁰

  Lasooni Lamb Saagwala

  Lamb in a creamy spinach sauce w/ garlic, ginger & dry coriander powder

Seafood

• $18⁰⁰

  Tamarind Salmon Curry

  Salmon cooked in onion, garlic tomato curry w/ a hint of tamarind

• $20⁰⁰

  Scallops Masala

  Scallops​ in aromatic sauce of caramelized onions, ginger & ground spices

• $19⁰⁰

  Malai Shrimp Korma

  Shrimp in a creamy sauce w/ nuts & fruits, flavored w/ green cardamom

• $20⁰⁰

  Salmon Masala

  Salmon​ tossed in aromatic sauce of caramelized onions, ginger & ground spices

• $18⁰⁰

  Kadhai Jhinga

  Shrimp tossed w/ onions, tomatoes & peppers finished w/ dry coriander seeds

• $19⁰⁰

  Goan Shrimp Curry

  Shrimp in a velvety sauce made w/ coconut milk, curry leaves & mustard seeds

Biryani

• $16⁰⁰

  Vegetables

• $20⁰⁰

  Shrimp

• $17⁰⁰

  Chicken

• $18⁰⁰

  Lamb

Breads

• $9⁰⁰

  Bread Basket

  Onion kulcha/ naan/ paratha

• $4⁰⁰

  Spinach Naan

• $4⁰⁰

  Cheese Naan

• $4⁰⁰

  Amritsari Naan

  Cauliflower

• $4⁰⁰

  Herb Naan

  Rosemary & basil

• $4⁰⁰

  Pudina Paratha

  Mint

• $4⁰⁰

  Garlic Naan

• $3⁰⁰

  Naan

• $3⁰⁰

  Roti

Accompaniments​

• $4⁰⁰

  Kachumber Raita

  Yogurt w/ cucumbers, topped w/ roasted cumin

• $3⁰⁰

  Lime Pickle

  Lime pickled w/ mustard seeds & spices

• $2⁰⁰

  Papadom

  With assorted homemade chutneys

• $3⁰⁰

  Mango Chutney

  Mango​ relish

• $3⁰⁰

  Sade Chawal

  Steamed basmati rice

• $4⁰⁰

  Vegetable Pulao

  Basmati rice folded w/ vegetables

Nectars

• $5⁰⁰

  Mango Lassi

• $5⁰⁰

  Lassi

  Sweet or salty

• $2⁵⁰

  Soda / Ice Tea

• $4⁰⁰

  Fruit Juices

  Mango, orange, cranberry

• $4⁰⁰

  Masala Chai

• $5⁰⁰

  Strawberry Lassi

Sweet Note​

• $5⁰⁰

  Kesari Kheer

  Rice pudding, topped w/ saffron & green cardamom

• $5⁰⁰

  Mango Kulfi

  Indian mango ice-cream

• $5⁰⁰

  Mango Mousse Cake

  Light tropical mango cake

• $5⁰⁰

  Gulab Jamun

  Soft milk dumplings dipped in honey syrup. Served warm

• $5⁰⁰

  Saffron Pista Kulfi

  Indian pistachio ice-cream

Main Menu

First Taste

• $8⁰⁰

  Assorted Appetizers

  Vegetable Samosa, Potato Cake and Fresh Vegetable Fritters

• $8⁰⁰

  Paneer Wrap

  Indian Cottage Cheese, Green Pepper, Onion wrapped in a Tortilla

• $8⁰⁰

  Spicy Calamari

  Calamari with a hint of Herbs & Lemon Juice

• $7⁰⁰

  Makhmali Seekh

  Minced Lamb, Mint, Green Chillies, Cilantro, Spiced with Aromatic Herbs

• $8⁰⁰

  Palak Chaat

  Semolina Chips, Steamed Potatoes, Chick Peas, Topped with Yogurt & Tamarind Chutney

• $6⁰⁰

  Bhel Puri

  Puffed Rice & Crisp Gram Flour Strings tossed with Potato, Onions & Chutneys

• $6⁰⁰

  Vegetable Samosa

  Crispy Turnovers stuffed with potatoes & green Peas

• $7⁰⁰

  Rosemary Chicken Tikka

  Chicken Marinated in Creamy Yogurt, Spiced with Rosemary & Baked

• $6⁰⁰

  Vegetable Pakora

  Assorted Fresh Vegetable Fritters in Gram Flour Batter

• $8⁰⁰

  Aloo Tikki Chaat

  Spiced Potato Cakes Topped with Masala Channa served with Tamarind Sauce

• $7⁰⁰

  Chaat-Papri

  Seomlina Chips, Steamed Potatoes, Chick Peas, Topped with Yogurt & Tamarind Chutney

• $10⁰⁰

  Assorted Grill Platter

  Makhmali Seekh / Chicken Tikka / Shrimp Tandoori

Salads

• $7⁰⁰

  Tandoori Chicken Salad

  Tandoori Chicken on a bed or Lettuce Topped with our special Chef's Dressing

• $5⁰⁰

  Kachumber Salad

  Diced Cucumbers / Tomatoes / Onions & Cilantro, Spiced with Chaat Masala & Lemon Juice

• $6⁰⁰

  Bean Salad

  Beans, Steamed Potato, Tomatoes, & Green Chillies in a Tangy dressing

• $3⁰⁰

  Punjabi Pyaz

  Onions & Green Chillies Salad in Indian Vinaigrette

Tandoor

• $16⁰⁰

  Saffron Chicken Tikka

  Chicken breast marinated in ginger, green chilies, cream cheese & saffron

• $16⁰⁰

  Paneer Malai Tikka

  Grilled cottage cheese, marinated in yogurt, flavored w/ turmeric, ginger & spices

• $19⁰⁰

  Shrimp Tandoori

  Shrimp marinated in ginger, yogurt, paprika, dried mango & grilled in tandoor

• $20⁰⁰

  Rasoi Mixed Grill

  Lamb sheesh kabob / chicken tikka / shrimp tandoori

• $16⁰⁰

  Tandoori Chicken

  Indian​ specialty! Chicken marinated w/ garlic, ginger, tandoori masala & grilled

• $19⁰⁰

  Garlic Herb Salmon

  Fillet of salmon, marinated in yogurt, garam masala, garlic, herbs & grilled to perfection

• $18⁰⁰

  Lamb Shish Kebab

  Boneless lamb marinated in yogurt, fenugreek leaves, cumin powder, mint & chilies

A King's Treat

• $24⁰⁰

  Nawabi Thali

  A feast of our non vegetarian curried entrees, served w/ naan, appetizer & dessert

• $26⁰⁰

  Samunder Thali

  A feast of our seafood curried entrees, served w/ naan, appetizer & dessert

• $22⁰⁰

  Begumi Thali

  A feast of our vegetarian curried entrees. Served w/ naan, appetizer & dessert

Vegan

• $14⁰⁰

  Tava Baingan Masala

  Baby​ eggplant slit & stuffed w/ tava masala

• $14⁰⁰

  Palak Channa

  Lightly spiced spinach w/ garbanzo beans

• $14⁰⁰

  Adraki Gobi Mata

  Cauliflower & green peas cooked w/ ginger, cumin & dry coriander seeds

• $15⁰⁰

  Gobi Manchurian

  Crispy cauliflower florets in a sweet & sour sauce

• $14⁰⁰

  Amchoori Bhindi

  Okra tossed w/ onions & tomatoes, spiced w/ dry mango powder

• $14⁰⁰

  Pindi Channa

  Chick peas cooked in ginger, chili, tomato w/ cumin & freshly ground spices

• $14⁰⁰

  Tarkari Haandi

  Broccoli, cauliflower, red peppers & baby corn tossed w/ red onions, cumin & crushed black pepper

Vegetables

• $15⁰⁰

  Panner Tikka Masala

  Cottage cheese w/ chunks of tomatoes, onions & bell peppers w/ green cardamom

• $15⁰⁰

  Subz E Bahar Korma

  Seasonal vegetables in green cardamom flavored cashew nut sauce

• $15⁰⁰

  Matar Paneer

  Green peas & cottage cheese cubes in a traditional indian curry

• $14⁰⁰

  Dal Makhani

  Slow cooked black lentils, a specialty of north west frontier

• $15⁰⁰

  Malai Palak Paneer

  Cumin​ & garlic spiced creamy spinach & cottage cheese

• $15⁰⁰

  Hyderabadi Baingan

  Baby eggplant in a velvety sauce w/ coconut milk

• $15⁰⁰

  Nawabi Kofta Curry

  Vegetable & cheese dumplings in a creamy velvety sauce

Murg

• $16⁰⁰

  Murgh Makhani

  Our signature rasoi recipe! Tandoor grilled chicken in creamy tomato sauce

• $15⁰⁰

  Green Chilli Chicken

  Spicy! Boneless chicken spiced w/ hot green chilies & green herbs

• $16⁰⁰

  Chicken Vindaloo

  Red hot chicken curry in vinegar, hot peppers & a blend of ground spices

• $15⁰⁰

  Murgh Chettinad

  A traditional southern indian style spicy chicken curry w/ curry leaves

• $15⁰⁰

  Saagwala Chicken

  Chicken in a creamy spinach sauce w/ garlic, ginger & dry coriander powder

• $16⁰⁰

  Kashmiri Murgh

  Exotic chicken curry, slow cooked w/ whole spices, yogurt & kashmiri chilies

• $16⁰⁰

  Murgh Masala

  Boneless chicken tossed in an aromatic sauce w/ onions, capsicum & ground spices

• $16⁰⁰

  Chicken Tikka Masala

  Chicken tikka in a creamy sauce w/ onions & green peppers

Ghost (Lamb)

• $18⁰⁰

  Malai Gosht Korma

  Boneless cubes of lamb in a creamy sauce w/ nuts & fruits flavored w/ cardamom

• $18⁰⁰

  Lamb Vindaloo

  Red hot lamb curry in vinegar, hot peppers & a blend of ground spices

• $18⁰⁰

  Kesar Ajwani Lamb

  Lamb morsels simmered in oregano & saffron curry

• $18⁰⁰

  Masala Pepper Gosht

  Lamb morsels in ginger, garlic & ground spices w/ capsicum

• $18⁰⁰

  Lasooni Lamb Saagwala

  Lamb in a creamy spinach sauce w/ garlic, ginger & dry coriander powder

Seafood

• $18⁰⁰

  Tamarind Salmon Curry

  Salmon cooked in onion, garlic tomato curry w/ a hint of tamarind

• $20⁰⁰

  Scallops Masala

  Scallops​ in aromatic sauce of caramelized onions, ginger & ground spices

• $19⁰⁰

  Malai Shrimp Korma

  Shrimp in a creamy sauce w/ nuts & fruits, flavored w/ green cardamom

• $20⁰⁰

  Salmon Masala

  Salmon​ tossed in aromatic sauce of caramelized onions, ginger & ground spices

• $18⁰⁰

  Kadhai Jhinga

  Shrimp tossed w/ onions, tomatoes & peppers finished w/ dry coriander seeds

• $19⁰⁰

  Goan Shrimp Curry

  Shrimp in a velvety sauce made w/ coconut milk, curry leaves & mustard seeds

Biryani

• $16⁰⁰

  Vegetables

• $20⁰⁰

  Shrimp

• $17⁰⁰

  Chicken

• $18⁰⁰

  Lamb

Breads

• $9⁰⁰

  Bread Basket

  Onion kulcha/ naan/ paratha

• $4⁰⁰

  Spinach Naan

• $4⁰⁰

  Cheese Naan

• $4⁰⁰

  Amritsari Naan

  Cauliflower

• $4⁰⁰

  Herb Naan

  Rosemary & basil

• $4⁰⁰

  Pudina Paratha

  Mint

• $4⁰⁰

  Garlic Naan

• $3⁰⁰

  Naan

• $3⁰⁰

  Roti

Accompaniments​

• $4⁰⁰

  Kachumber Raita

  Yogurt w/ cucumbers, topped w/ roasted cumin

• $3⁰⁰

  Lime Pickle

  Lime pickled w/ mustard seeds & spices

• $2⁰⁰

  Papadom

  With assorted homemade chutneys

• $3⁰⁰

  Mango Chutney

  Mango​ relish

• $3⁰⁰

  Sade Chawal

  Steamed basmati rice

• $4⁰⁰

  Vegetable Pulao

  Basmati rice folded w/ vegetables

Nectars

• $5⁰⁰

  Mango Lassi

• $5⁰⁰

  Lassi

  Sweet or salty

• $2⁵⁰

  Soda / Ice Tea

• $4⁰⁰

  Fruit Juices

  Mango, orange, cranberry

• $4⁰⁰

  Masala Chai

• $5⁰⁰

  Strawberry Lassi

Sweet Note​

• $5⁰⁰

  Kesari Kheer

  Rice pudding, topped w/ saffron & green cardamom

• $5⁰⁰

  Mango Kulfi

  Indian mango ice-cream

• $5⁰⁰

  Mango Mousse Cake

  Light tropical mango cake

• $5⁰⁰

  Gulab Jamun

  Soft milk dumplings dipped in honey syrup. Served warm

• $5⁰⁰

  Saffron Pista Kulfi

  Indian pistachio ice-cream

Main Menu

First Taste

• $8⁰⁰

  Assorted Appetizers

  Vegetable Samosa, Potato Cake and Fresh Vegetable Fritters

• $8⁰⁰

  Paneer Wrap

  Indian Cottage Cheese, Green Pepper, Onion wrapped in a Tortilla

• $8⁰⁰

  Spicy Calamari

  Calamari with a hint of Herbs & Lemon Juice

• $7⁰⁰

  Makhmali Seekh

  Minced Lamb, Mint, Green Chillies, Cilantro, Spiced with Aromatic Herbs

• $8⁰⁰

  Palak Chaat

  Semolina Chips, Steamed Potatoes, Chick Peas, Topped with Yogurt & Tamarind Chutney

• $6⁰⁰

  Bhel Puri

  Puffed Rice & Crisp Gram Flour Strings tossed with Potato, Onions & Chutneys

• $6⁰⁰

  Vegetable Samosa

  Crispy Turnovers stuffed with potatoes & green Peas

• $7⁰⁰

  Rosemary Chicken Tikka

  Chicken Marinated in Creamy Yogurt, Spiced with Rosemary & Baked

• $6⁰⁰

  Vegetable Pakora

  Assorted Fresh Vegetable Fritters in Gram Flour Batter

• $8⁰⁰

  Aloo Tikki Chaat

  Spiced Potato Cakes Topped with Masala Channa served with Tamarind Sauce

• $7⁰⁰

  Chaat-Papri

  Seomlina Chips, Steamed Potatoes, Chick Peas, Topped with Yogurt & Tamarind Chutney

• $10⁰⁰

  Assorted Grill Platter

  Makhmali Seekh / Chicken Tikka / Shrimp Tandoori

Salads

• $7⁰⁰

  Tandoori Chicken Salad

  Tandoori Chicken on a bed or Lettuce Topped with our special Chef's Dressing

• $5⁰⁰

  Kachumber Salad

  Diced Cucumbers / Tomatoes / Onions & Cilantro, Spiced with Chaat Masala & Lemon Juice

• $6⁰⁰

  Bean Salad

  Beans, Steamed Potato, Tomatoes, & Green Chillies in a Tangy dressing

• $3⁰⁰

  Punjabi Pyaz

  Onions & Green Chillies Salad in Indian Vinaigrette

Tandoor

• $16⁰⁰

  Saffron Chicken Tikka

  Chicken breast marinated in ginger, green chilies, cream cheese & saffron

• $16⁰⁰

  Paneer Malai Tikka

  Grilled cottage cheese, marinated in yogurt, flavored w/ turmeric, ginger & spices

• $19⁰⁰

  Shrimp Tandoori

  Shrimp marinated in ginger, yogurt, paprika, dried mango & grilled in tandoor

• $20⁰⁰

  Rasoi Mixed Grill

  Lamb sheesh kabob / chicken tikka / shrimp tandoori

• $16⁰⁰

  Tandoori Chicken

  Indian​ specialty! Chicken marinated w/ garlic, ginger, tandoori masala & grilled

• $19⁰⁰

  Garlic Herb Salmon

  Fillet of salmon, marinated in yogurt, garam masala, garlic, herbs & grilled to perfection

• $18⁰⁰

  Lamb Shish Kebab

  Boneless lamb marinated in yogurt, fenugreek leaves, cumin powder, mint & chilies

A King's Treat

• $24⁰⁰

  Nawabi Thali

  A feast of our non vegetarian curried entrees, served w/ naan, appetizer & dessert

• $26⁰⁰

  Samunder Thali

  A feast of our seafood curried entrees, served w/ naan, appetizer & dessert

• $22⁰⁰

  Begumi Thali

  A feast of our vegetarian curried entrees. Served w/ naan, appetizer & dessert

Vegan

• $14⁰⁰

  Tava Baingan Masala

  Baby​ eggplant slit & stuffed w/ tava masala

• $14⁰⁰

  Palak Channa

  Lightly spiced spinach w/ garbanzo beans

• $14⁰⁰

  Adraki Gobi Mata

  Cauliflower & green peas cooked w/ ginger, cumin & dry coriander seeds

• $15⁰⁰

  Gobi Manchurian

  Crispy cauliflower florets in a sweet & sour sauce

• $14⁰⁰

  Amchoori Bhindi

  Okra tossed w/ onions & tomatoes, spiced w/ dry mango powder

• $14⁰⁰

  Pindi Channa

  Chick peas cooked in ginger, chili, tomato w/ cumin & freshly ground spices

• $14⁰⁰

  Tarkari Haandi

  Broccoli, cauliflower, red peppers & baby corn tossed w/ red onions, cumin & crushed black pepper

Vegetables

• $15⁰⁰

  Panner Tikka Masala

  Cottage cheese w/ chunks of tomatoes, onions & bell peppers w/ green cardamom

• $15⁰⁰

  Subz E Bahar Korma

  Seasonal vegetables in green cardamom flavored cashew nut sauce

• $15⁰⁰

  Matar Paneer

  Green peas & cottage cheese cubes in a traditional indian curry

• $14⁰⁰

  Dal Makhani

  Slow cooked black lentils, a specialty of north west frontier

• $15⁰⁰

  Malai Palak Paneer

  Cumin​ & garlic spiced creamy spinach & cottage cheese

• $15⁰⁰

  Hyderabadi Baingan

  Baby eggplant in a velvety sauce w/ coconut milk

• $15⁰⁰

  Nawabi Kofta Curry

  Vegetable & cheese dumplings in a creamy velvety sauce

Murg

• $16⁰⁰

  Murgh Makhani

  Our signature rasoi recipe! Tandoor grilled chicken in creamy tomato sauce

• $15⁰⁰

  Green Chilli Chicken

  Spicy! Boneless chicken spiced w/ hot green chilies & green herbs

• $16⁰⁰

  Chicken Vindaloo

  Red hot chicken curry in vinegar, hot peppers & a blend of ground spices

• $15⁰⁰

  Murgh Chettinad

  A traditional southern indian style spicy chicken curry w/ curry leaves

• $15⁰⁰

  Saagwala Chicken

  Chicken in a creamy spinach sauce w/ garlic, ginger & dry coriander powder

• $16⁰⁰

  Kashmiri Murgh

  Exotic chicken curry, slow cooked w/ whole spices, yogurt & kashmiri chilies

• $16⁰⁰

  Murgh Masala

  Boneless chicken tossed in an aromatic sauce w/ onions, capsicum & ground spices

• $16⁰⁰

  Chicken Tikka Masala

  Chicken tikka in a creamy sauce w/ onions & green peppers

Ghost (Lamb)

• $18⁰⁰

  Malai Gosht Korma

  Boneless cubes of lamb in a creamy sauce w/ nuts & fruits flavored w/ cardamom

• $18⁰⁰

  Lamb Vindaloo

  Red hot lamb curry in vinegar, hot peppers & a blend of ground spices

• $18⁰⁰

  Kesar Ajwani Lamb

  Lamb morsels simmered in oregano & saffron curry

• $18⁰⁰

  Masala Pepper Gosht

  Lamb morsels in ginger, garlic & ground spices w/ capsicum

• $18⁰⁰

  Lasooni Lamb Saagwala

  Lamb in a creamy spinach sauce w/ garlic, ginger & dry coriander powder

Seafood

• $18⁰⁰

  Tamarind Salmon Curry

  Salmon cooked in onion, garlic tomato curry w/ a hint of tamarind

• $20⁰⁰

  Scallops Masala

  Scallops​ in aromatic sauce of caramelized onions, ginger & ground spices

• $19⁰⁰

  Malai Shrimp Korma

  Shrimp in a creamy sauce w/ nuts & fruits, flavored w/ green cardamom

• $20⁰⁰

  Salmon Masala

  Salmon​ tossed in aromatic sauce of caramelized onions, ginger & ground spices

• $18⁰⁰

  Kadhai Jhinga

  Shrimp tossed w/ onions, tomatoes & peppers finished w/ dry coriander seeds

• $19⁰⁰

  Goan Shrimp Curry

  Shrimp in a velvety sauce made w/ coconut milk, curry leaves & mustard seeds

Biryani

• $16⁰⁰

  Vegetables

• $20⁰⁰

  Shrimp

• $17⁰⁰

  Chicken

• $18⁰⁰

  Lamb

Breads

• $9⁰⁰

  Bread Basket

  Onion kulcha/ naan/ paratha

• $4⁰⁰

  Spinach Naan

• $4⁰⁰

  Cheese Naan

• $4⁰⁰

  Amritsari Naan

  Cauliflower

• $4⁰⁰

  Herb Naan

  Rosemary & basil

• $4⁰⁰

  Pudina Paratha

  Mint

• $4⁰⁰

  Garlic Naan

• $3⁰⁰

  Naan

• $3⁰⁰

  Roti

Accompaniments​

• $4⁰⁰

  Kachumber Raita

  Yogurt w/ cucumbers, topped w/ roasted cumin

• $3⁰⁰

  Lime Pickle

  Lime pickled w/ mustard seeds & spices

• $2⁰⁰

  Papadom

  With assorted homemade chutneys

• $3⁰⁰

  Mango Chutney

  Mango​ relish

• $3⁰⁰

  Sade Chawal

  Steamed basmati rice

• $4⁰⁰

  Vegetable Pulao

  Basmati rice folded w/ vegetables

Nectars

• $5⁰⁰

  Mango Lassi

• $5⁰⁰

  Lassi

  Sweet or salty

• $2⁵⁰

  Soda / Ice Tea

• $4⁰⁰

  Fruit Juices

  Mango, orange, cranberry

• $4⁰⁰

  Masala Chai

• $5⁰⁰

  Strawberry Lassi

Sweet Note​

• $5⁰⁰

  Kesari Kheer

  Rice pudding, topped w/ saffron & green cardamom

• $5⁰⁰

  Mango Kulfi

  Indian mango ice-cream

• $5⁰⁰

  Mango Mousse Cake

  Light tropical mango cake

• $5⁰⁰

  Gulab Jamun

  Soft milk dumplings dipped in honey syrup. Served warm

• $5⁰⁰

  Saffron Pista Kulfi

  Indian pistachio ice-cream

Main Menu

First Taste

• $8⁰⁰

  Assorted Appetizers

  Vegetable Samosa, Potato Cake and Fresh Vegetable Fritters

• $8⁰⁰

  Paneer Wrap

  Indian Cottage Cheese, Green Pepper, Onion wrapped in a Tortilla

• $8⁰⁰

  Spicy Calamari

  Calamari with a hint of Herbs & Lemon Juice

• $7⁰⁰

  Makhmali Seekh

  Minced Lamb, Mint, Green Chillies, Cilantro, Spiced with Aromatic Herbs

• $8⁰⁰

  Palak Chaat

  Semolina Chips, Steamed Potatoes, Chick Peas, Topped with Yogurt & Tamarind Chutney

• $6⁰⁰

  Bhel Puri

  Puffed Rice & Crisp Gram Flour Strings tossed with Potato, Onions & Chutneys

• $6⁰⁰

  Vegetable Samosa

  Crispy Turnovers stuffed with potatoes & green Peas

• $7⁰⁰

  Rosemary Chicken Tikka

  Chicken Marinated in Creamy Yogurt, Spiced with Rosemary & Baked

• $6⁰⁰

  Vegetable Pakora

  Assorted Fresh Vegetable Fritters in Gram Flour Batter

• $8⁰⁰

  Aloo Tikki Chaat

  Spiced Potato Cakes Topped with Masala Channa served with Tamarind Sauce

• $7⁰⁰

  Chaat-Papri

  Seomlina Chips, Steamed Potatoes, Chick Peas, Topped with Yogurt & Tamarind Chutney

• $10⁰⁰

  Assorted Grill Platter

  Makhmali Seekh / Chicken Tikka / Shrimp Tandoori

Salads

• $7⁰⁰

  Tandoori Chicken Salad

  Tandoori Chicken on a bed or Lettuce Topped with our special Chef's Dressing

• $5⁰⁰

  Kachumber Salad

  Diced Cucumbers / Tomatoes / Onions & Cilantro, Spiced with Chaat Masala & Lemon Juice

• $6⁰⁰

  Bean Salad

  Beans, Steamed Potato, Tomatoes, & Green Chillies in a Tangy dressing

• $3⁰⁰

  Punjabi Pyaz

  Onions & Green Chillies Salad in Indian Vinaigrette

Tandoor

• $16⁰⁰

  Saffron Chicken Tikka

  Chicken breast marinated in ginger, green chilies, cream cheese & saffron

• $16⁰⁰

  Paneer Malai Tikka

  Grilled cottage cheese, marinated in yogurt, flavored w/ turmeric, ginger & spices

• $19⁰⁰

  Shrimp Tandoori

  Shrimp marinated in ginger, yogurt, paprika, dried mango & grilled in tandoor

• $20⁰⁰

  Rasoi Mixed Grill

  Lamb sheesh kabob / chicken tikka / shrimp tandoori

• $16⁰⁰

  Tandoori Chicken

  Indian​ specialty! Chicken marinated w/ garlic, ginger, tandoori masala & grilled

• $19⁰⁰

  Garlic Herb Salmon

  Fillet of salmon, marinated in yogurt, garam masala, garlic, herbs & grilled to perfection

• $18⁰⁰

  Lamb Shish Kebab

  Boneless lamb marinated in yogurt, fenugreek leaves, cumin powder, mint & chilies