Masala Art

Dinner

Appetizers

• $5⁰⁰

  Vegetable Or Lamb Samosa

  Handmade turnovers stuffed with seasoned potatoes and green peas or spiced ground lamb

• $5⁰⁰

  Spinach & Onion Pakora

  Crispy fritters fried in chickpea batter

• $5⁰⁰

  Bikaneri Kebab

  Vegetable cutlets made from subtly spiced fresh greens

• $5⁰⁰

  Spinach Cheese Rolls

  Delectable spinach and homemade cheese rissoles with a touch of green chilies

• $5⁵⁰

  Cheese Pakora

  Batter-fried homemade cheese fritters

Soups & Salads

• $3⁵⁰

  Mulligatawny Soup

  A lentil soup made with herbs, mild indian spices and a touch of garlic

• $3⁵⁰

  Tomato Basil Soup

  A zippy blend of tomatoes, cumin, ginger and garlic

• $4⁰⁰

  Cauliflower Soup

  Cauliflower soup made with coconut milk

• $4⁵⁰

  Chicken Soup

  Mildly spiced homemade chicken soup

• $5⁰⁰

  Dahi Poori

  Crisp lentil puffs filled with spiced chickpeas and potatoes topped with yogurt and tamarind chutney

Vegetarian Dishes

• $11⁰⁰

  Daal Bokhara

  Slow cooked black lentils. a family recipe

• $11⁰⁰

  Daal Panchmela

  A medley of five different yellow lentils stewed to perfection

• $13⁰⁰

  Paneer Tikka Masala

  Cubes of homemade cheese simmered in a delightful tomato and paprika sauce

• $14⁰⁰

  Lychee Paneer

  A unique blend of homemade cheese and lychee nuts simmered in a mildly spiced curry sauce

• $13⁰⁰

  Palak Paneer

  Cubes of homemade cheese simmered with spinach, tomatoes and exotic spices.

Chicken Dishes

• $13⁰⁰

  Chicken Tikka Masala

  White meat tandoori grilled chicken cooked in a delightfully spiced tomato and paprika sauce

• $13⁰⁰

  Afghani Chicken Methi

  Tender pieces of chicken simmered with fresh fenugreek, cumin and coriander

• $14⁰⁰

  Chicken Saag

  Succulent pieces of chicken simmered with spinach, tomatoes and exotic spices

• $14⁰⁰

  Spicy Chicken Vindaloo

  Very spicy! juicy pieces of chicken marinated in red chilies and vinegar, stewed with potatoes

• $13⁵⁰

  Chicken Korma

  A mild chicken curry simmered in a creamy almond and cashew sauce

Lamb Dishes

• $14⁵⁰

  Lamb Rogan Josh

  Tender pieces of lamb spiced with onions, fresh ginger, a touch of garlic and yogurt

• $15⁰⁰

  Keema Aloo Mattar

  Ground lamb mixed fresh ground spices sauteed with potatoes and green peas

• $14⁵⁰

  Lamb Dopiaza

  Tandoori grilled pieces of lamb marinated in yogurt and sour cream sauteed with spicy diced onions

• $14⁵⁰

  Boti Kebab Masala

  Lean cubes of lamb cooked in a delightfully spiced tomato and paprika sauce

• $14⁵⁰

  Lamb Saag

  Succulent pieces of lamb simmered with spinach, tomatoes and exotic spices

Main Manu

Appetizers

• $4⁷⁵

  Vegetable Samosa

  Fried patties stuffed with peas, potatoes and raisins

• $4⁹⁵

  Aloo Tikki Chaat

  Panfried potato cakes on a bed of chickpeas, sweet yogurt and sauces

• $4⁷⁵

  Bhelpuri*

  Puffed rice, chickpea vermicelli, peanuts, chopped onion, diced mango, cilantro and drizzled with tamarind chutney

• $4⁷⁵

  Papri Chaat

  Fried flour crisps with diced potatoes, chickpeas, topped with yogurt, cilantro and tamarind chutney

• $4⁷⁵

  Pani Poori

  Puffed hollows stuffed with diced potatoes and chickpeas topped with chutneys eaten whole in one bite

• $5²⁵

  Dahi Bhalle

  Velvety lentil dumplings in yogurt sauce

• $4⁹⁵

  Sarson Wali Gobhi

  Florets of tandoori cauliflower enveloped in rich coating of spices flavored with mustard seeds

• $4⁹⁵

  Plantain & Pineapple Fingers

  Served with spicy cheese sauce

• $5²⁵

  Til Aur Saunf Wale Makai Kabab

  Patties of grated sweetcorn, hinted with fennel and coated with sesame seeds

• $5²⁵

  Aloo Aur Pyaz Ki Bhaji

  Juliennes of potatoes and onions in chickpeas batter

• $4⁹⁵

  Makai Aur Mattar On Methi Missi

  Corn and green peas tossed with spice and served on small methi bread

• $5²⁵

  Broccoli and Peas Tikki

  Patties of broccoli and peas stuffed with drunken raisins

• $5⁹⁵

  Angoori Chicken Tikka

  Charbroiled cubes of chicken marinated in red & black grape juice

• $6²⁵

  Chicken 65

  Small pieces of chicken tossed with South Indian masala

• $7²⁵

  Jheenga Porcha Yera

  Spicy tempered Prawns

• $6⁵⁰

  Seekh Kabab

  Skewered minced lamb kabab flavored with mint and cilantro

• $6⁵⁰

  Nukti Kabab On Khasta Roti

  Juicy boneless baby lamb served on crisp Indian bread

Tandoori Specialities

• $25⁹⁵

  Ajwaini Jumbo Prawns

  Jumbo prawns in saffron marinade and carom seeds

• $25⁹⁵

  Bhatti Ka Jheenga

  Chargrilled jumbo prawns marinated with dry spice rub

• $20⁹⁵

  Tandoori Salmon Panipat

  Fillet od salmon in chili yogurt marinade and grilled in tandoor

• $15²⁵

  Tandoori Chicken

  Half a chicken marinated in saffron-yogurt marinade

• $15⁵⁰

  Murg Tikka Kali Mirch

  Chicken breast marinated in low fat yogurt and crushed black pepper

• $16²⁵

  Boti Angaara

  Chunks of lamb marinated with yogurt, red chili paste and spices

• $12⁵⁰

  Paneer Til Tikka

  Marinated cubes of cottage cheese

Tawa Selection

• $12⁵⁰

  Tawa Paneer

  Batons of cottage cheese tossed with tawa sauce & coriander seeds

• $11⁹⁵

  Bhareli Wangi

  Indian baby eggplant with coastal spices and topped with tawa sauce

• $11⁹⁵

  Tawa Bhindi

  Okra with sesame seeds and cumin

• $23⁹⁵

  Fish Koliwada

  Rockfish, marinated with onion seeds, red chili flakes and semolina

• $15²⁵

  Tawa Murgh Khatta Pyaaz

  Marinated chicken cubes with masala gravy, royal cumin and pickled onion

Non Vegetarian Specialities

• $22⁹⁵

  Shrimp Ambi Curry*

  Prawns cooked in onion gravy with fresh mango fillet

• $19⁵⁰

  Nariyal Aur Pudina Fish Curry

  Fillet of sole cooked in a coconut and mint gravy

• $19⁵⁰

  Fish Curry Masaledar

  Fillet of fish with curry leaves and mustard seeds

• $5²⁵

  Murgh Tikka Masala

  Chicken tikka in onion tomato gravy with fenugreek

• $15⁷⁵

  Chicken Saagwala

  Chicken tikka in creamy spinach

• $15⁵⁰

  Murg Ka Mokul*

  Chicken breast in a mild white gravy with cinnamon

• $15⁷⁵

  Awadhi Dum Ke Murg*

  Speciality from Awadh - chicken cooked in rich brown cashew nut and saffron gravy

• $15⁵⁰

  Murgh Makhani

  Charbroiled chicken in tomato cream sauce

• $15⁵⁰

  Murg Methi Chaman*

  Delicate preparation of chicken in sauce with fenugreek leaves

• $16⁵⁰

  Lamb Vindaloo

  Fiery lamb curry with vinegar and potatoes

• $16⁷⁵

  Lamb Neelgiri Korma

  Lamb cooked in a rich mint and cilantro gravy

• $16⁵⁰

  Chukander Gosht

  Lamb curry with beets, flavored with "potli" masala

• $16⁹⁵

  Gushtaba

  Velvety textured meatballs in yogurt gravy, a Kashmiri specialty

• $23⁵⁰

  Adraki Lamb Chops

  Ginger flavored, cumin marinated, juicy lamb chops in a delicious sauce

Vegetarian Specialities

• $10⁵⁰

  Aloo Ke Gutke

  Potatoes with curry leaves and mustard seeds

• $12⁵⁰

  Bharwan Tamatar

  Tomato Stuffed with paneer bhurji

• $11⁵⁰

  Tofu Garam Masala

  Tofu in coconut sauce spiced with garam masala

• $10⁷⁵

  Lassoni Corn Palak

  Creamy spinach and corn tempered with garlic

• $11²⁵

  Baingan Mirch Ka Salan*

  A delicacy from south of India- eggplant & pepper in sesame seed sauce

• $11⁹⁵

  Prunes Malai Kofta

  Cottage cheese dumpling stuffed with diced prunes in a fragrant yellow sauce

• $12⁵⁰

  Paneer Makhan Masala

  Cottage cheese in a rich tomato cream sauce

• $10⁷⁵

  Mixed Vegetable Miloni

  Mixed vegetable curry

• $11⁵⁰

  Zucchini Jalfrezi

  Stir fried zucchini, onion, green & red pepper tempered with whole red chili

• $10⁹⁵

  Baingan Bharta

  Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro

• $11²⁵

  Pindi Chole

  Punjabi style chick pea curry

• $10⁹⁵

  Dal Makhani

  Black lentil -rich and creamy

• $10⁵⁰

  Dal Panchrattan

  A well seasoned mix of five different lentils

• $12²⁵

  Saag Paneer

  An all time favorite- cottage cheese in creamy spinach

Biryani

• $22⁹⁵

  Shrimp Biryani

• $17⁹⁵

  Chicken Biryani

• $19⁹⁵

  Lamb Biryani

• $15⁷⁵

  Channa Pudina Chilgoza Biryani

  Chickpeas, mint and pine nuts biryani

Breads

• $2⁷⁵

  Nan

  A soft white flour bread

• $2⁹⁵

  Butter Nan

• $3²⁵

  Garlic Black Pepper Nan

  A white flour bread with fresh garlic & crushed black pepper

• $3²⁵

  Rock Salt & Cilantro Nan

  A white flour bread topped with rock salt & fresh cilantro

• $2⁵⁰

  Tandoori Roti

  Unleavened whole wheat bread

• $2⁹⁵

  Khasta Roti

  A whole wheat bread with carom seeds crisp from outside & soft within

• $2⁹⁵

  Warki Parantha / Pudina Parantha

  Soft layered whole wheat bread with butter / fresh mint

• $2⁹⁵

  Missi Roti

  Chick pea flour bread with ginger and ajwain

• $3⁵⁰

  Kulcha

  White flour bread stuffed with your choice of- Cheese, Onion, Potato, Peshawari* or Minced Lamb

Accompaniments

• $2⁵⁰

  Pulao

  Long grain Basmati rice cooked with spices

• $2²⁵

  Chawal

  Steamed long grain Basmati rice

• $3⁹⁵

  Raita

  Choice of tomato, onion, cucumber or mixed

• $1⁰⁰

  Papaddum

• $1²⁵

  Onion Salad

• $1⁷⁵

  Mango Chutney

• $4⁷⁵

  Chutney Platter

• $1⁷⁵

  Pickle

Desserts

• $4⁹⁵

  Kheer

  The famous Indian Rice Pudding

• $6⁵⁰

  Date & Figs Jugalbandi

  Deliciously divine - medley of date and figs with ice cream (eat-in only)

• $6⁵⁰

  Khubani Ka Meetha

  Apricot compote - traditional special occasion dessert from Hyderabad

• $4⁹⁵

  Gulab Jamun

  Milk dumpling, served with cardamom ice cream (eat-in only)

• $5⁹⁵

  Shahi Tukra

  Indian bread pudding The dessert of Nawabs

• $5⁵⁰

  Rabarhi

  A reduced milk dessert with vetivier and served with rolled silver leaf

• $5⁰⁰

  Rasmalai*

  Cottage Cheese dumpling in a reduced milk sauce with cardamom & pistachio

Main Manu

Appetizers

• $5⁹⁵

  Vegetable Samosa

  Fried patties stuffed with peas, potatoes and raisin

• $5⁹⁵

  Aloo Tikki Chaat

  Panfried potato cakes on a bed of chickpeas, sweet yogurt and sauces

• $5⁹⁵

  Bhelpuri*

  Puffed rice, chickpea vermicelli, peanuts, chopped onion, diced mango, cilantro and drizzled with tamarind chutney

• $5⁹⁵

  Papri Chaat

  Fried flour crisps with diced potatoes, chickpeas, topped with yogurt, cilantro and tamarind chutney

• $5⁹⁵

  Pani Poori

  Puffed hollows stuffed with diced potatoes and chickpeas topped with chutneys - eaten whole in one bite

• $5⁹⁵

  Dahi Bhalle

  Velvety lentil dumplings in yogurt sauce topped with chutneys

• $5⁹⁵

  Sarson Wali Gobhi

  Florets of tandoori cauliflower enveloped in rich coating of spices flavored with mustard seeds

• $5⁹⁵

  Til Aur Saunf Wale Makai Kabab

  Patties of grated sweet corn, hinted with fennel and coated with sesame seeds

• $5⁹⁵

  Aloo Aur Pyaz Ki Bhaji

  Juliennes of potatoes and onions in chickpeas batter

• $5⁹⁵

  Makai Aur Mattar On Methi Missi

  Corn and green peas tossed with spices and served on small methi missi bread

• $5⁹⁵

  Broccoli and Peas Tikki

  Broccoli and peas patties stuffed with drunken raisins

• $7²⁵

  Angoori Chicken Tikka

  Charbroiled cubes of chicken marinated in red & black grape juice

• $7²⁵

  Chicken 65

  Small pieces of chicken tossed with South Indian masala

• $8⁵⁰

  Jheenga Porcha Yera

  Spicy tempered prawns

• $7⁹⁵

  Calamari

  Sautéed calamari with curry leaves, coconut and hint of lemon juice

• $7⁹⁵

  Seekh Kabab

  Skewered minced lamb kabab flavored with mint and cilantro

• $7⁹⁵

  Nukti Kabab On Khasta Roti

  Juicy boneless baby lamb served on crisp Indian bread

Tandoori Specialities

• $27⁹⁵

  Ajwaini Jumbo Prawns

  Jumbo prawns in saffron marinade and carom seeds

• $27⁹⁵

  Bhatti Ka Jheenga

  Chargrilled jumbo prawns marinated with dry spice rub

• $23⁹⁵

  Tandoori Salmon

  Fillet of salmon marinated with yogurt and grilled in tandoor

• $16⁹⁵

  Tandoori Chicken

  Half a chicken in saffron-yogurt marinade and grilled in tandoor

• $16⁹⁵

  Murg Tikka Kali Mirch

  Chicken breast marinated in low fat yogurt and crushed black pepper

• $17⁹⁵

  Boti Angaara

  Chunks of lamb marinated in yogurt, red chili paste and spices

• $14⁹⁵

  Paneer Til Tikka

  Marinated cubes of cottage cheese stuffed with fresh basil paste, flecked with sesame seeds

Tawa Selection

• $14⁵⁰

  Tawa Paneer

  Batons of cottage cheese tossed with tawa sauce & coriander seeds

• $13⁹⁵

  Bhareli Wangi

  Indian baby eggplant with coastal spices and topped with tawa sauce

• $13⁹⁵

  Tawa Bhindi

  Okra with sesame seeds and cumin

• $24⁹⁵

  Shrimp Tawa Pepper Masala

  Shrimp tossed with bell pepper, onion and green peppercorns in tawa sauce

• $16⁹⁵

  Tawa Murg Khatta Pyaaz

  Marinated chicken cubes with masala gravy, royal cumin and pickled onion

Non-Vegetarian Specialties

• $24⁹⁵

  Shrimp Ambi Curry*

  Prawns cooked in onion gravy with fresh mango fillet

• $21⁹⁵

  Nariyal Aur Pudina Fish Curry*

  Fillet of sole cooked in a coconut and mint gravy

• $16⁹⁵

  Karahi Chicken

  Chicken cooked with whole spices and tempered with red chillies

• $16⁹⁵

  Murgh Tikka Masala

  Chicken tikka in onion tomato gravy with fenugreek

• $16⁹⁵

  Chicken Saagwala

  Chicken tikka in creamy spinach

• $16⁹⁵

  Coorgi Murg

  Chicken cooked with curry leaves, crushed black pepper in a rich coconut sauce

• $16⁹⁵

  Awadhi Dum Ke Murg*

  Speciality from Awadh -chicken cooked in rich brown cashew nut and saffron gravy

• $16⁹⁵

  Murgh Makhani

  Charbroiled chicken in tomato cream sauce

• $16⁹⁵

  Murg Methi Chaman*

  Delicate preparation of chicken in sauce with fenugreek leaves

• $17⁹⁵

  Lamb Vindaloo

  Fiery lamb curry with vinegar and potatoes

• $17⁹⁵

  Lamb Neelgiri Korma*

  Lamb cooked in a rich mint and cilantro gravy

• $17⁹⁵

  Chukander Gosht

  Lamb curry with beets, flavored with "potli" masala

• $17⁹⁵

  Gushtaba*

  Lamb meatballs in yogurt gravy, a Kashmiri specialty

• $25⁹⁵

  Adraki Lamb Chops

  Ginger flavored, cumin marinated, juicy lamb chops in a delicious sauce

Vegetarian Specialities

• $12⁵⁰

  Aloo Ke Gutke

  Potatoes with curry leaves and mustard seeds

• $13⁵⁰

  Tofu Garam Masala

  Tofu in a chilli coconut sauce spiced with garam masala

• $13⁵⁰

  Lassoni Corn Palak

  Creamy spinach and corn tempered with garlic

• $13⁵⁰

  Baingan Mirch Ka Salan*

  A delicacy from south of India- eggplant & pepper in peanut & sesame seed sauce

• $13⁵⁰

  Dum Aloo Kashmiri

  Potatoes in cardamom and fennel flavored sauce

• $13⁵⁰

  Prunes Malai Kofta*

  Cottage cheese dumpling stuffed with diced prunes in a fragrant yellow sauce

• $14⁵⁰

  Paneer Makhan Masala

  Cottage cheese in a rich tomato cream sauce

• $13⁵⁰

  Mixed Vegetable Miloni

  Mixed vegetable curry

• $13⁵⁰

  Zucchini Jalfrezi

  Stir fried zucchini, onion, green & red pepper tempered with whole red chili

• $12⁵⁰

  Baingan Bharta

  Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro

• $12⁵⁰

  Pindi Chole

  Punjabi style chick pea curry

• $12⁵⁰

  Dal Makhani

  Black lentil -rich and creamy

• $12⁵⁰

  Dal Panchrattan

  A well seasoned mix of five different lentils

• $14⁵⁰

  Saag Paneer

  An all time favorite-cottage cheese in creamy spinach

Biryani

• $24⁹⁵

  Shrimp Biryani

• $18⁹⁵

  Chicken Biryani

• $19⁹⁵

  Lamb Biryani

• $17⁹⁵

  Channa Pudina Chilgoza Biryani*

  Chickpeas, mint and pine nuts biryani

Breads

• $2⁹⁵

  Nan

  A soft white flour bread

• $2⁹⁵

  Butter Nan

• $3⁵⁰

  Garlic Black Pepper Nan

  A white flour bread with fresh garlic & crushed black pepper

• $3⁵⁰

  Rock Salt & Cilantro Nan

  A white flour bread topped with rock salt & fresh cilantro

• $2⁹⁵

  Tandoori Roti

  Unleavened whole wheat bread

• $3⁵⁰

  Khasta Roti

  A whole wheat bread with carom seeds - crisp from outside & soft within

• $3⁵⁰

  Warki Parantha / Pudina Parantha

  Soft layered whole wheat bread with butter / fresh mint

• $3⁵⁰

  Missi Roti

  Chick pea flour bread with ginger and ajwain

• $3⁵⁰

  Kulcha

  White flour bread stuffed with your choice of- Cheese, Onion, Potato, Peshawari* or Minced Lamb

Accompaniments

• $2⁵⁰

  Pulao

  Long grain Basmati rice cooked with spices

• $2²⁵

  Chawal

  Steamed long grain Basmati rice

• $3⁹⁵

  Raita

  Choices of tomato, onion, cucumber or mixed

• $1⁰⁰

  Papaddum

• $1⁵⁰

  Onion & Chilli Plate

• $2⁵⁰

  Mango Chutney

• $4⁷⁵

  Chutney Platter

• $1⁷⁵

  Pickle

Main Manu

Appetizers

• $5⁹⁵

  Vegetable Samosa

  Fried patties stuffed with peas, potatoes and raisin

• $5⁹⁵

  Aloo Tikki Chaat

  Panfried potato cakes on a bed of chickpeas, sweet yogurt and sauces

• $5⁹⁵

  Bhelpuri*

  Puffed rice, chickpea vermicelli, peanuts, chopped onion, diced mango, cilantro and drizzled with tamarind chutney

• $5⁹⁵

  Papri Chaat

  Fried flour crisps with diced potatoes, chickpeas, topped with yogurt, cilantro and tamarind chutney

• $5⁹⁵

  Pani Poori

  Puffed hollows stuffed with diced potatoes and chickpeas topped with chutneys - eaten whole in one bite

• $5⁹⁵

  Dahi Bhalle

  Velvety lentil dumplings in yogurt sauce topped with chutneys

• $5⁹⁵

  Sarson Wali Gobhi

  Florets of tandoori cauliflower enveloped in rich coating of spices flavored with mustard seeds

• $5⁹⁵

  Til Aur Saunf Wale Makai Kabab

  Patties of grated sweet corn, hinted with fennel and coated with sesame seeds

• $5⁹⁵

  Aloo Aur Pyaz Ki Bhaji

  Juliennes of potatoes and onions in chickpeas batter

• $5⁹⁵

  Makai Aur Mattar On Methi Missi

  Corn and green peas tossed with spices and served on small methi missi bread

• $5⁹⁵

  Broccoli and Peas Tikki

  Broccoli and peas patties stuffed with drunken raisins

• $7²⁵

  Angoori Chicken Tikka

  Charbroiled cubes of chicken marinated in red & black grape juice

• $7²⁵

  Chicken 65

  Small pieces of chicken tossed with South Indian masala

• $8⁵⁰

  Jheenga Porcha Yera

  Spicy tempered prawns

• $7⁹⁵

  Calamari

  Sautéed calamari with curry leaves, coconut and hint of lemon juice

• $7⁹⁵

  Seekh Kabab

  Skewered minced lamb kabab flavored with mint and cilantro

• $7⁹⁵

  Nukti Kabab On Khasta Roti

  Juicy boneless baby lamb served on crisp Indian bread

Tandoori Specialities

• $27⁹⁵

  Ajwaini Jumbo Prawns

  Jumbo prawns in saffron marinade and carom seeds

• $27⁹⁵

  Bhatti Ka Jheenga

  Chargrilled jumbo prawns marinated with dry spice rub

• $23⁹⁵

  Tandoori Salmon

  Fillet of salmon marinated with yogurt and grilled in tandoor

• $16⁹⁵

  Tandoori Chicken

  Half a chicken in saffron-yogurt marinade and grilled in tandoor

• $16⁹⁵

  Murg Tikka Kali Mirch

  Chicken breast marinated in low fat yogurt and crushed black pepper

• $17⁹⁵

  Boti Angaara

  Chunks of lamb marinated in yogurt, red chili paste and spices

• $14⁹⁵

  Paneer Til Tikka

  Marinated cubes of cottage cheese stuffed with fresh basil paste, flecked with sesame seeds

Tawa Selection

• $14⁵⁰

  Tawa Paneer

  Batons of cottage cheese tossed with tawa sauce & coriander seeds

• $13⁹⁵

  Bhareli Wangi

  Indian baby eggplant with coastal spices and topped with tawa sauce

• $13⁹⁵

  Tawa Bhindi

  Okra with sesame seeds and cumin

• $24⁹⁵

  Shrimp Tawa Pepper Masala

  Shrimp tossed with bell pepper, onion and green peppercorns in tawa sauce

• $16⁹⁵

  Tawa Murg Khatta Pyaaz

  Marinated chicken cubes with masala gravy, royal cumin and pickled onion

Non-Vegetarian Specialties

• $24⁹⁵

  Shrimp Ambi Curry*

  Prawns cooked in onion gravy with fresh mango fillet

• $21⁹⁵

  Nariyal Aur Pudina Fish Curry*

  Fillet of sole cooked in a coconut and mint gravy

• $16⁹⁵

  Karahi Chicken

  Chicken cooked with whole spices and tempered with red chillies

• $16⁹⁵

  Murgh Tikka Masala

  Chicken tikka in onion tomato gravy with fenugreek

• $16⁹⁵

  Chicken Saagwala

  Chicken tikka in creamy spinach

• $16⁹⁵

  Coorgi Murg

  Chicken cooked with curry leaves, crushed black pepper in a rich coconut sauce

• $16⁹⁵

  Awadhi Dum Ke Murg*

  Speciality from Awadh -chicken cooked in rich brown cashew nut and saffron gravy

• $16⁹⁵

  Murgh Makhani

  Charbroiled chicken in tomato cream sauce

• $16⁹⁵

  Murg Methi Chaman*

  Delicate preparation of chicken in sauce with fenugreek leaves

• $17⁹⁵

  Lamb Vindaloo

  Fiery lamb curry with vinegar and potatoes

• $17⁹⁵

  Lamb Neelgiri Korma*

  Lamb cooked in a rich mint and cilantro gravy

• $17⁹⁵

  Chukander Gosht

  Lamb curry with beets, flavored with "potli" masala

• $17⁹⁵

  Gushtaba*

  Lamb meatballs in yogurt gravy, a Kashmiri specialty

• $25⁹⁵

  Adraki Lamb Chops

  Ginger flavored, cumin marinated, juicy lamb chops in a delicious sauce

Vegetarian Specialities

• $12⁵⁰

  Aloo Ke Gutke

  Potatoes with curry leaves and mustard seeds

• $13⁵⁰

  Tofu Garam Masala

  Tofu in a chilli coconut sauce spiced with garam masala

• $13⁵⁰

  Lassoni Corn Palak

  Creamy spinach and corn tempered with garlic

• $13⁵⁰

  Baingan Mirch Ka Salan*

  A delicacy from south of India- eggplant & pepper in peanut & sesame seed sauce

• $13⁵⁰

  Dum Aloo Kashmiri

  Potatoes in cardamom and fennel flavored sauce

• $13⁵⁰

  Prunes Malai Kofta*

  Cottage cheese dumpling stuffed with diced prunes in a fragrant yellow sauce

• $14⁵⁰

  Paneer Makhan Masala

  Cottage cheese in a rich tomato cream sauce

• $13⁵⁰

  Mixed Vegetable Miloni

  Mixed vegetable curry

• $13⁵⁰

  Zucchini Jalfrezi

  Stir fried zucchini, onion, green & red pepper tempered with whole red chili

• $12⁵⁰

  Baingan Bharta

  Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro

• $12⁵⁰

  Pindi Chole

  Punjabi style chick pea curry

• $12⁵⁰

  Dal Makhani

  Black lentil -rich and creamy

• $12⁵⁰

  Dal Panchrattan

  A well seasoned mix of five different lentils

• $14⁵⁰

  Saag Paneer

  An all time favorite-cottage cheese in creamy spinach

Biryani

• $24⁹⁵

  Shrimp Biryani

• $18⁹⁵

  Chicken Biryani

• $19⁹⁵

  Lamb Biryani

• $17⁹⁵

  Channa Pudina Chilgoza Biryani*

  Chickpeas, mint and pine nuts biryani

Breads

• $2⁹⁵

  Nan

  A soft white flour bread

• $2⁹⁵

  Butter Nan

• $3⁵⁰

  Garlic Black Pepper Nan

  A white flour bread with fresh garlic & crushed black pepper

• $3⁵⁰

  Rock Salt & Cilantro Nan

  A white flour bread topped with rock salt & fresh cilantro

• $2⁹⁵

  Tandoori Roti

  Unleavened whole wheat bread

• $3⁵⁰

  Khasta Roti

  A whole wheat bread with carom seeds - crisp from outside & soft within

• $3⁵⁰

  Warki Parantha / Pudina Parantha

  Soft layered whole wheat bread with butter / fresh mint

• $3⁵⁰

  Missi Roti

  Chick pea flour bread with ginger and ajwain

• $3⁵⁰

  Kulcha

  White flour bread stuffed with your choice of- Cheese, Onion, Potato, Peshawari* or Minced Lamb

Accompaniments

• $2⁵⁰

  Pulao

  Long grain Basmati rice cooked with spices

• $2²⁵

  Chawal

  Steamed long grain Basmati rice

• $3⁹⁵

  Raita

  Choices of tomato, onion, cucumber or mixed

• $1⁰⁰

  Papaddum

• $1⁵⁰

  Onion & Chilli Plate

• $2⁵⁰

  Mango Chutney

• $4⁷⁵

  Chutney Platter

• $1⁷⁵

  Pickle

Main Manu

Appetizers

• $5⁹⁵

  Vegetable Samosa

  Fried patties stuffed with peas, potatoes and raisin

• $5⁹⁵

  Aloo Tikki Chaat

  Panfried potato cakes on a bed of chickpeas, sweet yogurt and sauces

• $5⁹⁵

  Bhelpuri*

  Puffed rice, chickpea vermicelli, peanuts, chopped onion, diced mango, cilantro and drizzled with tamarind chutney

• $5⁹⁵

  Papri Chaat

  Fried flour crisps with diced potatoes, chickpeas, topped with yogurt, cilantro and tamarind chutney

• $5⁹⁵

  Pani Poori

  Puffed hollows stuffed with diced potatoes and chickpeas topped with chutneys - eaten whole in one bite

• $5⁹⁵

  Dahi Bhalle

  Velvety lentil dumplings in yogurt sauce topped with chutneys

• $5⁹⁵

  Sarson Wali Gobhi

  Florets of tandoori cauliflower enveloped in rich coating of spices flavored with mustard seeds

• $5⁹⁵

  Til Aur Saunf Wale Makai Kabab

  Patties of grated sweet corn, hinted with fennel and coated with sesame seeds

• $5⁹⁵

  Aloo Aur Pyaz Ki Bhaji

  Juliennes of potatoes and onions in chickpeas batter

• $5⁹⁵

  Makai Aur Mattar On Methi Missi

  Corn and green peas tossed with spices and served on small methi missi bread

• $5⁹⁵

  Broccoli and Peas Tikki

  Broccoli and peas patties stuffed with drunken raisins

• $7²⁵

  Angoori Chicken Tikka

  Charbroiled cubes of chicken marinated in red & black grape juice

• $7²⁵

  Chicken 65

  Small pieces of chicken tossed with South Indian masala

• $8⁵⁰

  Jheenga Porcha Yera

  Spicy tempered prawns

• $7⁹⁵

  Calamari

  Sautéed calamari with curry leaves, coconut and hint of lemon juice

• $7⁹⁵

  Seekh Kabab

  Skewered minced lamb kabab flavored with mint and cilantro

• $7⁹⁵

  Nukti Kabab On Khasta Roti

  Juicy boneless baby lamb served on crisp Indian bread

Tandoori Specialities

• $27⁹⁵

  Ajwaini Jumbo Prawns

  Jumbo prawns in saffron marinade and carom seeds

• $27⁹⁵

  Bhatti Ka Jheenga

  Chargrilled jumbo prawns marinated with dry spice rub

• $23⁹⁵

  Tandoori Salmon

  Fillet of salmon marinated with yogurt and grilled in tandoor

• $16⁹⁵

  Tandoori Chicken

  Half a chicken in saffron-yogurt marinade and grilled in tandoor

• $16⁹⁵

  Murg Tikka Kali Mirch

  Chicken breast marinated in low fat yogurt and crushed black pepper

• $17⁹⁵

  Boti Angaara

  Chunks of lamb marinated in yogurt, red chili paste and spices

• $14⁹⁵

  Paneer Til Tikka

  Marinated cubes of cottage cheese stuffed with fresh basil paste, flecked with sesame seeds

Tawa Selection

• $14⁵⁰

  Tawa Paneer

  Batons of cottage cheese tossed with tawa sauce & coriander seeds

• $13⁹⁵

  Bhareli Wangi

  Indian baby eggplant with coastal spices and topped with tawa sauce

• $13⁹⁵

  Tawa Bhindi

  Okra with sesame seeds and cumin

• $24⁹⁵

  Shrimp Tawa Pepper Masala

  Shrimp tossed with bell pepper, onion and green peppercorns in tawa sauce

• $16⁹⁵

  Tawa Murg Khatta Pyaaz

  Marinated chicken cubes with masala gravy, royal cumin and pickled onion

Non-Vegetarian Specialties

• $24⁹⁵

  Shrimp Ambi Curry*

  Prawns cooked in onion gravy with fresh mango fillet

• $21⁹⁵

  Nariyal Aur Pudina Fish Curry*

  Fillet of sole cooked in a coconut and mint gravy

• $16⁹⁵

  Karahi Chicken

  Chicken cooked with whole spices and tempered with red chillies

• $16⁹⁵

  Murgh Tikka Masala

  Chicken tikka in onion tomato gravy with fenugreek

• $16⁹⁵

  Chicken Saagwala

  Chicken tikka in creamy spinach

• $16⁹⁵

  Coorgi Murg

  Chicken cooked with curry leaves, crushed black pepper in a rich coconut sauce

• $16⁹⁵

  Awadhi Dum Ke Murg*

  Speciality from Awadh -chicken cooked in rich brown cashew nut and saffron gravy

• $16⁹⁵

  Murgh Makhani

  Charbroiled chicken in tomato cream sauce

• $16⁹⁵

  Murg Methi Chaman*

  Delicate preparation of chicken in sauce with fenugreek leaves

• $17⁹⁵

  Lamb Vindaloo

  Fiery lamb curry with vinegar and potatoes

• $17⁹⁵

  Lamb Neelgiri Korma*

  Lamb cooked in a rich mint and cilantro gravy

• $17⁹⁵

  Chukander Gosht

  Lamb curry with beets, flavored with "potli" masala

• $17⁹⁵

  Gushtaba*

  Lamb meatballs in yogurt gravy, a Kashmiri specialty

• $25⁹⁵

  Adraki Lamb Chops

  Ginger flavored, cumin marinated, juicy lamb chops in a delicious sauce

Vegetarian Specialities

• $12⁵⁰

  Aloo Ke Gutke

  Potatoes with curry leaves and mustard seeds

• $13⁵⁰

  Tofu Garam Masala

  Tofu in a chilli coconut sauce spiced with garam masala

• $13⁵⁰

  Lassoni Corn Palak

  Creamy spinach and corn tempered with garlic

• $13⁵⁰

  Baingan Mirch Ka Salan*

  A delicacy from south of India- eggplant & pepper in peanut & sesame seed sauce

• $13⁵⁰

  Dum Aloo Kashmiri

  Potatoes in cardamom and fennel flavored sauce

• $13⁵⁰

  Prunes Malai Kofta*

  Cottage cheese dumpling stuffed with diced prunes in a fragrant yellow sauce

• $14⁵⁰

  Paneer Makhan Masala

  Cottage cheese in a rich tomato cream sauce

• $13⁵⁰

  Mixed Vegetable Miloni

  Mixed vegetable curry

• $13⁵⁰

  Zucchini Jalfrezi

  Stir fried zucchini, onion, green & red pepper tempered with whole red chili

• $12⁵⁰

  Baingan Bharta

  Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro

• $12⁵⁰

  Pindi Chole

  Punjabi style chick pea curry

• $12⁵⁰

  Dal Makhani

  Black lentil -rich and creamy

• $12⁵⁰

  Dal Panchrattan

  A well seasoned mix of five different lentils

• $14⁵⁰

  Saag Paneer

  An all time favorite-cottage cheese in creamy spinach

Biryani

• $24⁹⁵

  Shrimp Biryani

• $18⁹⁵

  Chicken Biryani

• $19⁹⁵

  Lamb Biryani

• $17⁹⁵

  Channa Pudina Chilgoza Biryani*

  Chickpeas, mint and pine nuts biryani

Breads

• $2⁹⁵

  Nan

  A soft white flour bread

• $2⁹⁵

  Butter Nan

• $3⁵⁰

  Garlic Black Pepper Nan

  A white flour bread with fresh garlic & crushed black pepper

• $3⁵⁰

  Rock Salt & Cilantro Nan

  A white flour bread topped with rock salt & fresh cilantro

• $2⁹⁵

  Tandoori Roti

  Unleavened whole wheat bread

• $3⁵⁰

  Khasta Roti

  A whole wheat bread with carom seeds - crisp from outside & soft within

• $3⁵⁰

  Warki Parantha / Pudina Parantha

  Soft layered whole wheat bread with butter / fresh mint

• $3⁵⁰

  Missi Roti

  Chick pea flour bread with ginger and ajwain

• $3⁵⁰

  Kulcha

  White flour bread stuffed with your choice of- Cheese, Onion, Potato, Peshawari* or Minced Lamb

Accompaniments

• $2⁵⁰

  Pulao

  Long grain Basmati rice cooked with spices

• $2²⁵

  Chawal

  Steamed long grain Basmati rice

• $3⁹⁵

  Raita

  Choices of tomato, onion, cucumber or mixed

• $1⁰⁰

  Papaddum

• $1⁵⁰

  Onion & Chilli Plate

• $2⁵⁰

  Mango Chutney

• $4⁷⁵

  Chutney Platter

• $1⁷⁵

  Pickle

Main Manu

Appetizers

• $5⁹⁵

  Vegetable Samosa

  Fried patties stuffed with peas, potatoes and raisin

• $5⁹⁵

  Aloo Tikki Chaat

  Panfried potato cakes on a bed of chickpeas, sweet yogurt and sauces

• $5⁹⁵

  Bhelpuri*

  Puffed rice, chickpea vermicelli, peanuts, chopped onion, diced mango, cilantro and drizzled with tamarind chutney

• $5⁹⁵

  Papri Chaat

  Fried flour crisps with diced potatoes, chickpeas, topped with yogurt, cilantro and tamarind chutney

• $5⁹⁵

  Pani Poori

  Puffed hollows stuffed with diced potatoes and chickpeas topped with chutneys - eaten whole in one bite

• $5⁹⁵

  Dahi Bhalle

  Velvety lentil dumplings in yogurt sauce topped with chutneys

• $5⁹⁵

  Sarson Wali Gobhi

  Florets of tandoori cauliflower enveloped in rich coating of spices flavored with mustard seeds

• $5⁹⁵

  Til Aur Saunf Wale Makai Kabab

  Patties of grated sweet corn, hinted with fennel and coated with sesame seeds

• $5⁹⁵

  Aloo Aur Pyaz Ki Bhaji

  Juliennes of potatoes and onions in chickpeas batter

• $5⁹⁵

  Makai Aur Mattar On Methi Missi

  Corn and green peas tossed with spices and served on small methi missi bread

• $5⁹⁵

  Broccoli and Peas Tikki

  Broccoli and peas patties stuffed with drunken raisins

• $7²⁵

  Angoori Chicken Tikka

  Charbroiled cubes of chicken marinated in red & black grape juice

• $7²⁵

  Chicken 65

  Small pieces of chicken tossed with South Indian masala

• $8⁵⁰

  Jheenga Porcha Yera

  Spicy tempered prawns

• $7⁹⁵

  Calamari

  Sautéed calamari with curry leaves, coconut and hint of lemon juice

• $7⁹⁵

  Seekh Kabab

  Skewered minced lamb kabab flavored with mint and cilantro

• $7⁹⁵

  Nukti Kabab On Khasta Roti

  Juicy boneless baby lamb served on crisp Indian bread

Tandoori Specialities

• $27⁹⁵

  Ajwaini Jumbo Prawns

  Jumbo prawns in saffron marinade and carom seeds

• $27⁹⁵

  Bhatti Ka Jheenga

  Chargrilled jumbo prawns marinated with dry spice rub

• $23⁹⁵

  Tandoori Salmon

  Fillet of salmon marinated with yogurt and grilled in tandoor

• $16⁹⁵

  Tandoori Chicken

  Half a chicken in saffron-yogurt marinade and grilled in tandoor

• $16⁹⁵

  Murg Tikka Kali Mirch

  Chicken breast marinated in low fat yogurt and crushed black pepper

• $17⁹⁵

  Boti Angaara

  Chunks of lamb marinated in yogurt, red chili paste and spices

• $14⁹⁵

  Paneer Til Tikka

  Marinated cubes of cottage cheese stuffed with fresh basil paste, flecked with sesame seeds

Tawa Selection

• $14⁵⁰

  Tawa Paneer

  Batons of cottage cheese tossed with tawa sauce & coriander seeds

• $13⁹⁵

  Bhareli Wangi

  Indian baby eggplant with coastal spices and topped with tawa sauce

• $13⁹⁵

  Tawa Bhindi

  Okra with sesame seeds and cumin

• $24⁹⁵

  Shrimp Tawa Pepper Masala

  Shrimp tossed with bell pepper, onion and green peppercorns in tawa sauce

• $16⁹⁵

  Tawa Murg Khatta Pyaaz

  Marinated chicken cubes with masala gravy, royal cumin and pickled onion

Non-Vegetarian Specialties

• $24⁹⁵

  Shrimp Ambi Curry*

  Prawns cooked in onion gravy with fresh mango fillet

• $21⁹⁵

  Nariyal Aur Pudina Fish Curry*

  Fillet of sole cooked in a coconut and mint gravy

• $16⁹⁵

  Karahi Chicken

  Chicken cooked with whole spices and tempered with red chillies

• $16⁹⁵

  Murgh Tikka Masala

  Chicken tikka in onion tomato gravy with fenugreek

• $16⁹⁵

  Chicken Saagwala

  Chicken tikka in creamy spinach

• $16⁹⁵

  Coorgi Murg

  Chicken cooked with curry leaves, crushed black pepper in a rich coconut sauce

• $16⁹⁵

  Awadhi Dum Ke Murg*

  Speciality from Awadh -chicken cooked in rich brown cashew nut and saffron gravy

• $16⁹⁵

  Murgh Makhani

  Charbroiled chicken in tomato cream sauce

• $16⁹⁵

  Murg Methi Chaman*

  Delicate preparation of chicken in sauce with fenugreek leaves

• $17⁹⁵

  Lamb Vindaloo

  Fiery lamb curry with vinegar and potatoes

• $17⁹⁵

  Lamb Neelgiri Korma*

  Lamb cooked in a rich mint and cilantro gravy

• $17⁹⁵

  Chukander Gosht

  Lamb curry with beets, flavored with "potli" masala

• $17⁹⁵

  Gushtaba*

  Lamb meatballs in yogurt gravy, a Kashmiri specialty

• $25⁹⁵

  Adraki Lamb Chops

  Ginger flavored, cumin marinated, juicy lamb chops in a delicious sauce

Vegetarian Specialities

• $12⁵⁰

  Aloo Ke Gutke

  Potatoes with curry leaves and mustard seeds

• $13⁵⁰

  Tofu Garam Masala

  Tofu in a chilli coconut sauce spiced with garam masala

• $13⁵⁰

  Lassoni Corn Palak

  Creamy spinach and corn tempered with garlic

• $13⁵⁰

  Baingan Mirch Ka Salan*

  A delicacy from south of India- eggplant & pepper in peanut & sesame seed sauce

• $13⁵⁰

  Dum Aloo Kashmiri

  Potatoes in cardamom and fennel flavored sauce

• $13⁵⁰

  Prunes Malai Kofta*

  Cottage cheese dumpling stuffed with diced prunes in a fragrant yellow sauce

• $14⁵⁰

  Paneer Makhan Masala

  Cottage cheese in a rich tomato cream sauce

• $13⁵⁰

  Mixed Vegetable Miloni

  Mixed vegetable curry

• $13⁵⁰

  Zucchini Jalfrezi

  Stir fried zucchini, onion, green & red pepper tempered with whole red chili

• $12⁵⁰

  Baingan Bharta

  Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro

• $12⁵⁰

  Pindi Chole

  Punjabi style chick pea curry

• $12⁵⁰

  Dal Makhani

  Black lentil -rich and creamy

• $12⁵⁰

  Dal Panchrattan

  A well seasoned mix of five different lentils

• $14⁵⁰

  Saag Paneer

  An all time favorite-cottage cheese in creamy spinach

Biryani

• $24⁹⁵

  Shrimp Biryani

• $18⁹⁵

  Chicken Biryani

• $19⁹⁵

  Lamb Biryani

• $17⁹⁵

  Channa Pudina Chilgoza Biryani*

  Chickpeas, mint and pine nuts biryani

Breads

• $2⁹⁵

  Nan

  A soft white flour bread

• $2⁹⁵

  Butter Nan

• $3⁵⁰

  Garlic Black Pepper Nan

  A white flour bread with fresh garlic & crushed black pepper

• $3⁵⁰

  Rock Salt & Cilantro Nan

  A white flour bread topped with rock salt & fresh cilantro

• $2⁹⁵

  Tandoori Roti

  Unleavened whole wheat bread

• $3⁵⁰

  Khasta Roti

  A whole wheat bread with carom seeds - crisp from outside & soft within

• $3⁵⁰

  Warki Parantha / Pudina Parantha

  Soft layered whole wheat bread with butter / fresh mint

• $3⁵⁰

  Missi Roti

  Chick pea flour bread with ginger and ajwain

• $3⁵⁰

  Kulcha

  White flour bread stuffed with your choice of- Cheese, Onion, Potato, Peshawari* or Minced Lamb

Accompaniments

• $2⁵⁰

  Pulao

  Long grain Basmati rice cooked with spices

• $2²⁵

  Chawal

  Steamed long grain Basmati rice

• $3⁹⁵

  Raita

  Choices of tomato, onion, cucumber or mixed

• $1⁰⁰

  Papaddum

• $1⁵⁰

  Onion & Chilli Plate

• $2⁵⁰

  Mango Chutney

• $4⁷⁵

  Chutney Platter

• $1⁷⁵

  Pickle

Main Manu

Appetizers

• $5⁹⁵

  Vegetable Samosa

  Fried patties stuffed with peas, potatoes and raisin

• $5⁹⁵

  Aloo Tikki Chaat

  Panfried potato cakes on a bed of chickpeas, sweet yogurt and sauces

• $5⁹⁵

  Bhelpuri*

  Puffed rice, chickpea vermicelli, peanuts, chopped onion, diced mango, cilantro and drizzled with tamarind chutney

• $5⁹⁵

  Papri Chaat

  Fried flour crisps with diced potatoes, chickpeas, topped with yogurt, cilantro and tamarind chutney

• $5⁹⁵

  Pani Poori

  Puffed hollows stuffed with diced potatoes and chickpeas topped with chutneys - eaten whole in one bite

• $5⁹⁵

  Dahi Bhalle

  Velvety lentil dumplings in yogurt sauce topped with chutneys

• $5⁹⁵

  Sarson Wali Gobhi

  Florets of tandoori cauliflower enveloped in rich coating of spices flavored with mustard seeds

• $5⁹⁵

  Til Aur Saunf Wale Makai Kabab

  Patties of grated sweet corn, hinted with fennel and coated with sesame seeds

• $5⁹⁵

  Aloo Aur Pyaz Ki Bhaji

  Juliennes of potatoes and onions in chickpeas batter

• $5⁹⁵

  Makai Aur Mattar On Methi Missi

  Corn and green peas tossed with spices and served on small methi missi bread

• $5⁹⁵

  Broccoli and Peas Tikki

  Broccoli and peas patties stuffed with drunken raisins

• $7²⁵

  Angoori Chicken Tikka

  Charbroiled cubes of chicken marinated in red & black grape juice

• $7²⁵

  Chicken 65

  Small pieces of chicken tossed with South Indian masala

• $8⁵⁰

  Jheenga Porcha Yera

  Spicy tempered prawns

• $7⁹⁵

  Calamari

  Sautéed calamari with curry leaves, coconut and hint of lemon juice

• $7⁹⁵

  Seekh Kabab

  Skewered minced lamb kabab flavored with mint and cilantro

• $7⁹⁵

  Nukti Kabab On Khasta Roti

  Juicy boneless baby lamb served on crisp Indian bread

Tandoori Specialities

• $27⁹⁵

  Ajwaini Jumbo Prawns

  Jumbo prawns in saffron marinade and carom seeds

• $27⁹⁵

  Bhatti Ka Jheenga

  Chargrilled jumbo prawns marinated with dry spice rub

• $23⁹⁵

  Tandoori Salmon

  Fillet of salmon marinated with yogurt and grilled in tandoor

• $16⁹⁵

  Tandoori Chicken

  Half a chicken in saffron-yogurt marinade and grilled in tandoor

• $16⁹⁵

  Murg Tikka Kali Mirch

  Chicken breast marinated in low fat yogurt and crushed black pepper

• $17⁹⁵

  Boti Angaara

  Chunks of lamb marinated in yogurt, red chili paste and spices

• $14⁹⁵

  Paneer Til Tikka

  Marinated cubes of cottage cheese stuffed with fresh basil paste, flecked with sesame seeds

Tawa Selection

• $14⁵⁰

  Tawa Paneer

  Batons of cottage cheese tossed with tawa sauce & coriander seeds

• $13⁹⁵

  Bhareli Wangi

  Indian baby eggplant with coastal spices and topped with tawa sauce

• $13⁹⁵

  Tawa Bhindi

  Okra with sesame seeds and cumin

• $24⁹⁵

  Shrimp Tawa Pepper Masala

  Shrimp tossed with bell pepper, onion and green peppercorns in tawa sauce

• $16⁹⁵

  Tawa Murg Khatta Pyaaz

  Marinated chicken cubes with masala gravy, royal cumin and pickled onion

Non-Vegetarian Specialties

• $24⁹⁵

  Shrimp Ambi Curry*

  Prawns cooked in onion gravy with fresh mango fillet

• $21⁹⁵

  Nariyal Aur Pudina Fish Curry*

  Fillet of sole cooked in a coconut and mint gravy

• $16⁹⁵

  Karahi Chicken

  Chicken cooked with whole spices and tempered with red chillies

• $16⁹⁵

  Murgh Tikka Masala

  Chicken tikka in onion tomato gravy with fenugreek

• $16⁹⁵

  Chicken Saagwala

  Chicken tikka in creamy spinach

• $16⁹⁵

  Coorgi Murg

  Chicken cooked with curry leaves, crushed black pepper in a rich coconut sauce

• $16⁹⁵

  Awadhi Dum Ke Murg*

  Speciality from Awadh -chicken cooked in rich brown cashew nut and saffron gravy

• $16⁹⁵

  Murgh Makhani

  Charbroiled chicken in tomato cream sauce

• $16⁹⁵

  Murg Methi Chaman*

  Delicate preparation of chicken in sauce with fenugreek leaves

• $17⁹⁵

  Lamb Vindaloo

  Fiery lamb curry with vinegar and potatoes

• $17⁹⁵

  Lamb Neelgiri Korma*

  Lamb cooked in a rich mint and cilantro gravy

• $17⁹⁵

  Chukander Gosht

  Lamb curry with beets, flavored with "potli" masala

• $17⁹⁵

  Gushtaba*

  Lamb meatballs in yogurt gravy, a Kashmiri specialty

• $25⁹⁵

  Adraki Lamb Chops

  Ginger flavored, cumin marinated, juicy lamb chops in a delicious sauce

Vegetarian Specialities

• $12⁵⁰

  Aloo Ke Gutke

  Potatoes with curry leaves and mustard seeds

• $13⁵⁰

  Tofu Garam Masala

  Tofu in a chilli coconut sauce spiced with garam masala

• $13⁵⁰

  Lassoni Corn Palak

  Creamy spinach and corn tempered with garlic

• $13⁵⁰

  Baingan Mirch Ka Salan*

  A delicacy from south of India- eggplant & pepper in peanut & sesame seed sauce

• $13⁵⁰

  Dum Aloo Kashmiri

  Potatoes in cardamom and fennel flavored sauce

• $13⁵⁰

  Prunes Malai Kofta*

  Cottage cheese dumpling stuffed with diced prunes in a fragrant yellow sauce

• $14⁵⁰

  Paneer Makhan Masala

  Cottage cheese in a rich tomato cream sauce

• $13⁵⁰

  Mixed Vegetable Miloni

  Mixed vegetable curry

• $13⁵⁰

  Zucchini Jalfrezi

  Stir fried zucchini, onion, green & red pepper tempered with whole red chili

• $12⁵⁰

  Baingan Bharta

  Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro

• $12⁵⁰

  Pindi Chole

  Punjabi style chick pea curry

• $12⁵⁰

  Dal Makhani

  Black lentil -rich and creamy

• $12⁵⁰

  Dal Panchrattan

  A well seasoned mix of five different lentils

• $14⁵⁰

  Saag Paneer

  An all time favorite-cottage cheese in creamy spinach

Biryani

• $24⁹⁵

  Shrimp Biryani

• $18⁹⁵

  Chicken Biryani

• $19⁹⁵

  Lamb Biryani

• $17⁹⁵

  Channa Pudina Chilgoza Biryani*

  Chickpeas, mint and pine nuts biryani

Breads

• $2⁹⁵

  Nan

  A soft white flour bread

• $2⁹⁵

  Butter Nan

• $3⁵⁰

  Garlic Black Pepper Nan

  A white flour bread with fresh garlic & crushed black pepper

• $3⁵⁰

  Rock Salt & Cilantro Nan

  A white flour bread topped with rock salt & fresh cilantro

• $2⁹⁵

  Tandoori Roti

  Unleavened whole wheat bread

• $3⁵⁰

  Khasta Roti

  A whole wheat bread with carom seeds - crisp from outside & soft within

• $3⁵⁰

  Warki Parantha / Pudina Parantha

  Soft layered whole wheat bread with butter / fresh mint

• $3⁵⁰

  Missi Roti

  Chick pea flour bread with ginger and ajwain

• $3⁵⁰

  Kulcha

  White flour bread stuffed with your choice of- Cheese, Onion, Potato, Peshawari* or Minced Lamb

Accompaniments

• $2⁵⁰

  Pulao

  Long grain Basmati rice cooked with spices

• $2²⁵

  Chawal

  Steamed long grain Basmati rice

• $3⁹⁵

  Raita

  Choices of tomato, onion, cucumber or mixed

• $1⁰⁰

  Papaddum

• $1⁵⁰

  Onion & Chilli Plate

• $2⁵⁰

  Mango Chutney

• $4⁷⁵

  Chutney Platter

• $1⁷⁵

  Pickle

Main Manu

Appetizers

• $5⁹⁵

  Vegetable Samosa

  Fried patties stuffed with peas, potatoes and raisin

• $5⁹⁵

  Aloo Tikki Chaat

  Panfried potato cakes on a bed of chickpeas, sweet yogurt and sauces

• $5⁹⁵

  Bhelpuri*

  Puffed rice, chickpea vermicelli, peanuts, chopped onion, diced mango, cilantro and drizzled with tamarind chutney

• $5⁹⁵

  Papri Chaat

  Fried flour crisps with diced potatoes, chickpeas, topped with yogurt, cilantro and tamarind chutney

• $5⁹⁵

  Pani Poori

  Puffed hollows stuffed with diced potatoes and chickpeas topped with chutneys - eaten whole in one bite

• $5⁹⁵

  Dahi Bhalle

  Velvety lentil dumplings in yogurt sauce topped with chutneys

• $5⁹⁵

  Sarson Wali Gobhi

  Florets of tandoori cauliflower enveloped in rich coating of spices flavored with mustard seeds

• $5⁹⁵

  Til Aur Saunf Wale Makai Kabab

  Patties of grated sweet corn, hinted with fennel and coated with sesame seeds

• $5⁹⁵

  Aloo Aur Pyaz Ki Bhaji

  Juliennes of potatoes and onions in chickpeas batter

• $5⁹⁵

  Makai Aur Mattar On Methi Missi

  Corn and green peas tossed with spices and served on small methi missi bread

• $5⁹⁵

  Broccoli and Peas Tikki

  Broccoli and peas patties stuffed with drunken raisins

• $7²⁵

  Angoori Chicken Tikka

  Charbroiled cubes of chicken marinated in red & black grape juice

• $7²⁵

  Chicken 65

  Small pieces of chicken tossed with South Indian masala

• $8⁵⁰

  Jheenga Porcha Yera

  Spicy tempered prawns

• $7⁹⁵

  Calamari

  Sautéed calamari with curry leaves, coconut and hint of lemon juice

• $7⁹⁵

  Seekh Kabab

  Skewered minced lamb kabab flavored with mint and cilantro

• $7⁹⁵

  Nukti Kabab On Khasta Roti

  Juicy boneless baby lamb served on crisp Indian bread

Tandoori Specialities

• $27⁹⁵

  Ajwaini Jumbo Prawns

  Jumbo prawns in saffron marinade and carom seeds

• $27⁹⁵

  Bhatti Ka Jheenga

  Chargrilled jumbo prawns marinated with dry spice rub

• $23⁹⁵

  Tandoori Salmon

  Fillet of salmon marinated with yogurt and grilled in tandoor

• $16⁹⁵

  Tandoori Chicken

  Half a chicken in saffron-yogurt marinade and grilled in tandoor

• $16⁹⁵

  Murg Tikka Kali Mirch

  Chicken breast marinated in low fat yogurt and crushed black pepper

• $17⁹⁵

  Boti Angaara

  Chunks of lamb marinated in yogurt, red chili paste and spices

• $14⁹⁵

  Paneer Til Tikka

  Marinated cubes of cottage cheese stuffed with fresh basil paste, flecked with sesame seeds

Tawa Selection

• $14⁵⁰

  Tawa Paneer

  Batons of cottage cheese tossed with tawa sauce & coriander seeds

• $13⁹⁵

  Bhareli Wangi

  Indian baby eggplant with coastal spices and topped with tawa sauce

• $13⁹⁵

  Tawa Bhindi

  Okra with sesame seeds and cumin

• $24⁹⁵

  Shrimp Tawa Pepper Masala

  Shrimp tossed with bell pepper, onion and green peppercorns in tawa sauce

• $16⁹⁵

  Tawa Murg Khatta Pyaaz

  Marinated chicken cubes with masala gravy, royal cumin and pickled onion

Non-Vegetarian Specialties

• $24⁹⁵

  Shrimp Ambi Curry*

  Prawns cooked in onion gravy with fresh mango fillet

• $21⁹⁵

  Nariyal Aur Pudina Fish Curry*

  Fillet of sole cooked in a coconut and mint gravy

• $16⁹⁵

  Karahi Chicken

  Chicken cooked with whole spices and tempered with red chillies

• $16⁹⁵

  Murgh Tikka Masala

  Chicken tikka in onion tomato gravy with fenugreek

• $16⁹⁵

  Chicken Saagwala

  Chicken tikka in creamy spinach

• $16⁹⁵

  Coorgi Murg

  Chicken cooked with curry leaves, crushed black pepper in a rich coconut sauce

• $16⁹⁵

  Awadhi Dum Ke Murg*

  Speciality from Awadh -chicken cooked in rich brown cashew nut and saffron gravy

• $16⁹⁵

  Murgh Makhani

  Charbroiled chicken in tomato cream sauce

• $16⁹⁵

  Murg Methi Chaman*

  Delicate preparation of chicken in sauce with fenugreek leaves

• $17⁹⁵

  Lamb Vindaloo

  Fiery lamb curry with vinegar and potatoes

• $17⁹⁵

  Lamb Neelgiri Korma*

  Lamb cooked in a rich mint and cilantro gravy

• $17⁹⁵

  Chukander Gosht

  Lamb curry with beets, flavored with "potli" masala

• $17⁹⁵

  Gushtaba*

  Lamb meatballs in yogurt gravy, a Kashmiri specialty

• $25⁹⁵

  Adraki Lamb Chops

  Ginger flavored, cumin marinated, juicy lamb chops in a delicious sauce

Vegetarian Specialities

• $12⁵⁰

  Aloo Ke Gutke

  Potatoes with curry leaves and mustard seeds

• $13⁵⁰

  Tofu Garam Masala

  Tofu in a chilli coconut sauce spiced with garam masala

• $13⁵⁰

  Lassoni Corn Palak

  Creamy spinach and corn tempered with garlic

• $13⁵⁰

  Baingan Mirch Ka Salan*

  A delicacy from south of India- eggplant & pepper in peanut & sesame seed sauce

• $13⁵⁰

  Dum Aloo Kashmiri

  Potatoes in cardamom and fennel flavored sauce

• $13⁵⁰

  Prunes Malai Kofta*

  Cottage cheese dumpling stuffed with diced prunes in a fragrant yellow sauce

• $14⁵⁰

  Paneer Makhan Masala

  Cottage cheese in a rich tomato cream sauce

• $13⁵⁰

  Mixed Vegetable Miloni

  Mixed vegetable curry

• $13⁵⁰

  Zucchini Jalfrezi

  Stir fried zucchini, onion, green & red pepper tempered with whole red chili

• $12⁵⁰

  Baingan Bharta

  Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro

• $12⁵⁰

  Pindi Chole

  Punjabi style chick pea curry

• $12⁵⁰

  Dal Makhani

  Black lentil -rich and creamy

• $12⁵⁰

  Dal Panchrattan

  A well seasoned mix of five different lentils

• $14⁵⁰

  Saag Paneer

  An all time favorite-cottage cheese in creamy spinach

Biryani

• $24⁹⁵

  Shrimp Biryani

• $18⁹⁵

  Chicken Biryani

• $19⁹⁵

  Lamb Biryani

• $17⁹⁵

  Channa Pudina Chilgoza Biryani*

  Chickpeas, mint and pine nuts biryani

Breads

• $2⁹⁵

  Nan

  A soft white flour bread

• $2⁹⁵

  Butter Nan

• $3⁵⁰

  Garlic Black Pepper Nan

  A white flour bread with fresh garlic & crushed black pepper

• $3⁵⁰

  Rock Salt & Cilantro Nan

  A white flour bread topped with rock salt & fresh cilantro

• $2⁹⁵

  Tandoori Roti

  Unleavened whole wheat bread

• $3⁵⁰

  Khasta Roti

  A whole wheat bread with carom seeds - crisp from outside & soft within

• $3⁵⁰

  Warki Parantha / Pudina Parantha

  Soft layered whole wheat bread with butter / fresh mint

• $3⁵⁰

  Missi Roti

  Chick pea flour bread with ginger and ajwain

• $3⁵⁰

  Kulcha

  White flour bread stuffed with your choice of- Cheese, Onion, Potato, Peshawari* or Minced Lamb

Accompaniments

• $2⁵⁰

  Pulao

  Long grain Basmati rice cooked with spices

• $2²⁵

  Chawal

  Steamed long grain Basmati rice

• $3⁹⁵

  Raita

  Choices of tomato, onion, cucumber or mixed

• $1⁰⁰

  Papaddum

• $1⁵⁰

  Onion & Chilli Plate

• $2⁵⁰

  Mango Chutney

• $4⁷⁵

  Chutney Platter

• $1⁷⁵

  Pickle

Main Manu

Appetizers

• $5⁹⁵

  Vegetable Samosa

  Fried patties stuffed with peas, potatoes and raisin

• $5⁹⁵

  Aloo Tikki Chaat

  Panfried potato cakes on a bed of chickpeas, sweet yogurt and sauces

• $5⁹⁵

  Bhelpuri*

  Puffed rice, chickpea vermicelli, peanuts, chopped onion, diced mango, cilantro and drizzled with tamarind chutney

• $5⁹⁵

  Papri Chaat

  Fried flour crisps with diced potatoes, chickpeas, topped with yogurt, cilantro and tamarind chutney

• $5⁹⁵

  Pani Poori

  Puffed hollows stuffed with diced potatoes and chickpeas topped with chutneys - eaten whole in one bite

• $5⁹⁵

  Dahi Bhalle

  Velvety lentil dumplings in yogurt sauce topped with chutneys

• $5⁹⁵

  Sarson Wali Gobhi

  Florets of tandoori cauliflower enveloped in rich coating of spices flavored with mustard seeds

• $5⁹⁵

  Til Aur Saunf Wale Makai Kabab

  Patties of grated sweet corn, hinted with fennel and coated with sesame seeds

• $5⁹⁵

  Aloo Aur Pyaz Ki Bhaji

  Juliennes of potatoes and onions in chickpeas batter

• $5⁹⁵

  Makai Aur Mattar On Methi Missi

  Corn and green peas tossed with spices and served on small methi missi bread

• $5⁹⁵

  Broccoli and Peas Tikki

  Broccoli and peas patties stuffed with drunken raisins

• $7²⁵

  Angoori Chicken Tikka

  Charbroiled cubes of chicken marinated in red & black grape juice

• $7²⁵

  Chicken 65

  Small pieces of chicken tossed with South Indian masala

• $8⁵⁰

  Jheenga Porcha Yera

  Spicy tempered prawns

• $7⁹⁵

  Calamari

  Sautéed calamari with curry leaves, coconut and hint of lemon juice

• $7⁹⁵

  Seekh Kabab

  Skewered minced lamb kabab flavored with mint and cilantro

• $7⁹⁵

  Nukti Kabab On Khasta Roti

  Juicy boneless baby lamb served on crisp Indian bread

Tandoori Specialities

• $27⁹⁵

  Ajwaini Jumbo Prawns

  Jumbo prawns in saffron marinade and carom seeds

• $27⁹⁵

  Bhatti Ka Jheenga

  Chargrilled jumbo prawns marinated with dry spice rub

• $23⁹⁵

  Tandoori Salmon

  Fillet of salmon marinated with yogurt and grilled in tandoor

• $16⁹⁵

  Tandoori Chicken

  Half a chicken in saffron-yogurt marinade and grilled in tandoor

• $16⁹⁵

  Murg Tikka Kali Mirch

  Chicken breast marinated in low fat yogurt and crushed black pepper

• $17⁹⁵

  Boti Angaara

  Chunks of lamb marinated in yogurt, red chili paste and spices

• $14⁹⁵

  Paneer Til Tikka

  Marinated cubes of cottage cheese stuffed with fresh basil paste, flecked with sesame seeds

Tawa Selection

• $14⁵⁰

  Tawa Paneer

  Batons of cottage cheese tossed with tawa sauce & coriander seeds

• $13⁹⁵

  Bhareli Wangi

  Indian baby eggplant with coastal spices and topped with tawa sauce

• $13⁹⁵

  Tawa Bhindi

  Okra with sesame seeds and cumin

• $24⁹⁵

  Shrimp Tawa Pepper Masala

  Shrimp tossed with bell pepper, onion and green peppercorns in tawa sauce

• $16⁹⁵

  Tawa Murg Khatta Pyaaz

  Marinated chicken cubes with masala gravy, royal cumin and pickled onion

Non-Vegetarian Specialties

• $24⁹⁵

  Shrimp Ambi Curry*

  Prawns cooked in onion gravy with fresh mango fillet

• $21⁹⁵

  Nariyal Aur Pudina Fish Curry*

  Fillet of sole cooked in a coconut and mint gravy

• $16⁹⁵

  Karahi Chicken

  Chicken cooked with whole spices and tempered with red chillies

• $16⁹⁵

  Murgh Tikka Masala

  Chicken tikka in onion tomato gravy with fenugreek

• $16⁹⁵

  Chicken Saagwala

  Chicken tikka in creamy spinach

• $16⁹⁵

  Coorgi Murg

  Chicken cooked with curry leaves, crushed black pepper in a rich coconut sauce

• $16⁹⁵

  Awadhi Dum Ke Murg*

  Speciality from Awadh -chicken cooked in rich brown cashew nut and saffron gravy

• $16⁹⁵

  Murgh Makhani

  Charbroiled chicken in tomato cream sauce

• $16⁹⁵

  Murg Methi Chaman*

  Delicate preparation of chicken in sauce with fenugreek leaves

• $17⁹⁵

  Lamb Vindaloo

  Fiery lamb curry with vinegar and potatoes

• $17⁹⁵

  Lamb Neelgiri Korma*

  Lamb cooked in a rich mint and cilantro gravy

• $17⁹⁵

  Chukander Gosht

  Lamb curry with beets, flavored with "potli" masala

• $17⁹⁵

  Gushtaba*

  Lamb meatballs in yogurt gravy, a Kashmiri specialty

• $25⁹⁵

  Adraki Lamb Chops

  Ginger flavored, cumin marinated, juicy lamb chops in a delicious sauce

Vegetarian Specialities

• $12⁵⁰

  Aloo Ke Gutke

  Potatoes with curry leaves and mustard seeds

• $13⁵⁰

  Tofu Garam Masala

  Tofu in a chilli coconut sauce spiced with garam masala

• $13⁵⁰

  Lassoni Corn Palak

  Creamy spinach and corn tempered with garlic

• $13⁵⁰

  Baingan Mirch Ka Salan*

  A delicacy from south of India- eggplant & pepper in peanut & sesame seed sauce

• $13⁵⁰

  Dum Aloo Kashmiri

  Potatoes in cardamom and fennel flavored sauce

• $13⁵⁰

  Prunes Malai Kofta*

  Cottage cheese dumpling stuffed with diced prunes in a fragrant yellow sauce

• $14⁵⁰

  Paneer Makhan Masala

  Cottage cheese in a rich tomato cream sauce

• $13⁵⁰

  Mixed Vegetable Miloni

  Mixed vegetable curry

• $13⁵⁰

  Zucchini Jalfrezi

  Stir fried zucchini, onion, green & red pepper tempered with whole red chili

• $12⁵⁰

  Baingan Bharta

  Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro

• $12⁵⁰

  Pindi Chole

  Punjabi style chick pea curry

• $12⁵⁰

  Dal Makhani

  Black lentil -rich and creamy

• $12⁵⁰

  Dal Panchrattan

  A well seasoned mix of five different lentils

• $14⁵⁰

  Saag Paneer

  An all time favorite-cottage cheese in creamy spinach

Biryani

• $24⁹⁵

  Shrimp Biryani

• $18⁹⁵

  Chicken Biryani

• $19⁹⁵

  Lamb Biryani

• $17⁹⁵

  Channa Pudina Chilgoza Biryani*

  Chickpeas, mint and pine nuts biryani

Breads

• $2⁹⁵

  Nan

  A soft white flour bread

• $2⁹⁵

  Butter Nan

• $3⁵⁰

  Garlic Black Pepper Nan

  A white flour bread with fresh garlic & crushed black pepper

• $3⁵⁰

  Rock Salt & Cilantro Nan

  A white flour bread topped with rock salt & fresh cilantro

• $2⁹⁵

  Tandoori Roti

  Unleavened whole wheat bread

• $3⁵⁰

  Khasta Roti

  A whole wheat bread with carom seeds - crisp from outside & soft within

• $3⁵⁰

  Warki Parantha / Pudina Parantha

  Soft layered whole wheat bread with butter / fresh mint

• $3⁵⁰

  Missi Roti

  Chick pea flour bread with ginger and ajwain

• $3⁵⁰

  Kulcha

  White flour bread stuffed with your choice of- Cheese, Onion, Potato, Peshawari* or Minced Lamb

Accompaniments

• $2⁵⁰

  Pulao

  Long grain Basmati rice cooked with spices

• $2²⁵

  Chawal

  Steamed long grain Basmati rice

• $3⁹⁵

  Raita

  Choices of tomato, onion, cucumber or mixed

• $1⁰⁰

  Papaddum

• $1⁵⁰

  Onion & Chilli Plate

• $2⁵⁰

  Mango Chutney

• $4⁷⁵

  Chutney Platter

• $1⁷⁵

  Pickle

Main Manu

Appetizers

• $5⁹⁵

  Vegetable Samosa

  Fried patties stuffed with peas, potatoes and raisin

• $5⁹⁵

  Aloo Tikki Chaat

  Panfried potato cakes on a bed of chickpeas, sweet yogurt and sauces

• $5⁹⁵

  Bhelpuri*

  Puffed rice, chickpea vermicelli, peanuts, chopped onion, diced mango, cilantro and drizzled with tamarind chutney

• $5⁹⁵

  Papri Chaat

  Fried flour crisps with diced potatoes, chickpeas, topped with yogurt, cilantro and tamarind chutney

• $5⁹⁵

  Pani Poori

  Puffed hollows stuffed with diced potatoes and chickpeas topped with chutneys - eaten whole in one bite

• $5⁹⁵

  Dahi Bhalle

  Velvety lentil dumplings in yogurt sauce topped with chutneys

• $5⁹⁵

  Sarson Wali Gobhi

  Florets of tandoori cauliflower enveloped in rich coating of spices flavored with mustard seeds

• $5⁹⁵

  Til Aur Saunf Wale Makai Kabab

  Patties of grated sweet corn, hinted with fennel and coated with sesame seeds

• $5⁹⁵

  Aloo Aur Pyaz Ki Bhaji

  Juliennes of potatoes and onions in chickpeas batter

• $5⁹⁵

  Makai Aur Mattar On Methi Missi

  Corn and green peas tossed with spices and served on small methi missi bread

• $5⁹⁵

  Broccoli and Peas Tikki

  Broccoli and peas patties stuffed with drunken raisins

• $7²⁵

  Angoori Chicken Tikka

  Charbroiled cubes of chicken marinated in red & black grape juice

• $7²⁵

  Chicken 65

  Small pieces of chicken tossed with South Indian masala

• $8⁵⁰

  Jheenga Porcha Yera

  Spicy tempered prawns

• $7⁹⁵

  Calamari

  Sautéed calamari with curry leaves, coconut and hint of lemon juice

• $7⁹⁵

  Seekh Kabab

  Skewered minced lamb kabab flavored with mint and cilantro

• $7⁹⁵

  Nukti Kabab On Khasta Roti

  Juicy boneless baby lamb served on crisp Indian bread

Tandoori Specialities

• $27⁹⁵

  Ajwaini Jumbo Prawns

  Jumbo prawns in saffron marinade and carom seeds

• $27⁹⁵

  Bhatti Ka Jheenga

  Chargrilled jumbo prawns marinated with dry spice rub

• $23⁹⁵

  Tandoori Salmon

  Fillet of salmon marinated with yogurt and grilled in tandoor

• $16⁹⁵

  Tandoori Chicken

  Half a chicken in saffron-yogurt marinade and grilled in tandoor

• $16⁹⁵

  Murg Tikka Kali Mirch

  Chicken breast marinated in low fat yogurt and crushed black pepper

• $17⁹⁵

  Boti Angaara

  Chunks of lamb marinated in yogurt, red chili paste and spices

• $14⁹⁵

  Paneer Til Tikka

  Marinated cubes of cottage cheese stuffed with fresh basil paste, flecked with sesame seeds

Tawa Selection

• $14⁵⁰

  Tawa Paneer

  Batons of cottage cheese tossed with tawa sauce & coriander seeds

• $13⁹⁵

  Bhareli Wangi

  Indian baby eggplant with coastal spices and topped with tawa sauce

• $13⁹⁵

  Tawa Bhindi

  Okra with sesame seeds and cumin

• $24⁹⁵

  Shrimp Tawa Pepper Masala

  Shrimp tossed with bell pepper, onion and green peppercorns in tawa sauce

• $16⁹⁵

  Tawa Murg Khatta Pyaaz

  Marinated chicken cubes with masala gravy, royal cumin and pickled onion

Non-Vegetarian Specialties

• $24⁹⁵

  Shrimp Ambi Curry*

  Prawns cooked in onion gravy with fresh mango fillet

• $21⁹⁵

  Nariyal Aur Pudina Fish Curry*

  Fillet of sole cooked in a coconut and mint gravy

• $16⁹⁵

  Karahi Chicken

  Chicken cooked with whole spices and tempered with red chillies

• $16⁹⁵

  Murgh Tikka Masala

  Chicken tikka in onion tomato gravy with fenugreek

• $16⁹⁵

  Chicken Saagwala

  Chicken tikka in creamy spinach

• $16⁹⁵

  Coorgi Murg

  Chicken cooked with curry leaves, crushed black pepper in a rich coconut sauce

• $16⁹⁵

  Awadhi Dum Ke Murg*

  Speciality from Awadh -chicken cooked in rich brown cashew nut and saffron gravy

• $16⁹⁵

  Murgh Makhani

  Charbroiled chicken in tomato cream sauce

• $16⁹⁵

  Murg Methi Chaman*

  Delicate preparation of chicken in sauce with fenugreek leaves

• $17⁹⁵

  Lamb Vindaloo

  Fiery lamb curry with vinegar and potatoes

• $17⁹⁵

  Lamb Neelgiri Korma*

  Lamb cooked in a rich mint and cilantro gravy

• $17⁹⁵

  Chukander Gosht

  Lamb curry with beets, flavored with "potli" masala

• $17⁹⁵

  Gushtaba*

  Lamb meatballs in yogurt gravy, a Kashmiri specialty

• $25⁹⁵

  Adraki Lamb Chops

  Ginger flavored, cumin marinated, juicy lamb chops in a delicious sauce

Vegetarian Specialities

• $12⁵⁰

  Aloo Ke Gutke

  Potatoes with curry leaves and mustard seeds

• $13⁵⁰

  Tofu Garam Masala

  Tofu in a chilli coconut sauce spiced with garam masala

• $13⁵⁰

  Lassoni Corn Palak

  Creamy spinach and corn tempered with garlic

• $13⁵⁰

  Baingan Mirch Ka Salan*

  A delicacy from south of India- eggplant & pepper in peanut & sesame seed sauce

• $13⁵⁰

  Dum Aloo Kashmiri

  Potatoes in cardamom and fennel flavored sauce

• $13⁵⁰

  Prunes Malai Kofta*

  Cottage cheese dumpling stuffed with diced prunes in a fragrant yellow sauce

• $14⁵⁰

  Paneer Makhan Masala

  Cottage cheese in a rich tomato cream sauce

• $13⁵⁰

  Mixed Vegetable Miloni

  Mixed vegetable curry

• $13⁵⁰

  Zucchini Jalfrezi

  Stir fried zucchini, onion, green & red pepper tempered with whole red chili

• $12⁵⁰

  Baingan Bharta

  Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro

• $12⁵⁰

  Pindi Chole

  Punjabi style chick pea curry

• $12⁵⁰

  Dal Makhani

  Black lentil -rich and creamy

• $12⁵⁰

  Dal Panchrattan

  A well seasoned mix of five different lentils

• $14⁵⁰

  Saag Paneer

  An all time favorite-cottage cheese in creamy spinach

Biryani

• $24⁹⁵

  Shrimp Biryani

• $18⁹⁵

  Chicken Biryani

• $19⁹⁵

  Lamb Biryani

• $17⁹⁵

  Channa Pudina Chilgoza Biryani*

  Chickpeas, mint and pine nuts biryani

Breads

• $2⁹⁵

  Nan

  A soft white flour bread

• $2⁹⁵

  Butter Nan

• $3⁵⁰

  Garlic Black Pepper Nan

  A white flour bread with fresh garlic & crushed black pepper

• $3⁵⁰

  Rock Salt & Cilantro Nan

  A white flour bread topped with rock salt & fresh cilantro

• $2⁹⁵

  Tandoori Roti

  Unleavened whole wheat bread

• $3⁵⁰

  Khasta Roti

  A whole wheat bread with carom seeds - crisp from outside & soft within

• $3⁵⁰

  Warki Parantha / Pudina Parantha

  Soft layered whole wheat bread with butter / fresh mint

• $3⁵⁰

  Missi Roti

  Chick pea flour bread with ginger and ajwain

• $3⁵⁰

  Kulcha

  White flour bread stuffed with your choice of- Cheese, Onion, Potato, Peshawari* or Minced Lamb

Accompaniments

• $2⁵⁰

  Pulao

  Long grain Basmati rice cooked with spices

• $2²⁵

  Chawal

  Steamed long grain Basmati rice

• $3⁹⁵

  Raita

  Choices of tomato, onion, cucumber or mixed

• $1⁰⁰

  Papaddum

• $1⁵⁰

  Onion & Chilli Plate

• $2⁵⁰

  Mango Chutney

• $4⁷⁵

  Chutney Platter

• $1⁷⁵

  Pickle

Main Manu

Appetizers

• $5⁹⁵

  Vegetable Samosa

  Fried patties stuffed with peas, potatoes and raisin

• $5⁹⁵

  Aloo Tikki Chaat

  Panfried potato cakes on a bed of chickpeas, sweet yogurt and sauces

• $5⁹⁵

  Bhelpuri*

  Puffed rice, chickpea vermicelli, peanuts, chopped onion, diced mango, cilantro and drizzled with tamarind chutney

• $5⁹⁵

  Papri Chaat

  Fried flour crisps with diced potatoes, chickpeas, topped with yogurt, cilantro and tamarind chutney

• $5⁹⁵

  Pani Poori

  Puffed hollows stuffed with diced potatoes and chickpeas topped with chutneys - eaten whole in one bite

• $5⁹⁵

  Dahi Bhalle

  Velvety lentil dumplings in yogurt sauce topped with chutneys

• $5⁹⁵

  Sarson Wali Gobhi

  Florets of tandoori cauliflower enveloped in rich coating of spices flavored with mustard seeds

• $5⁹⁵

  Til Aur Saunf Wale Makai Kabab

  Patties of grated sweet corn, hinted with fennel and coated with sesame seeds

• $5⁹⁵

  Aloo Aur Pyaz Ki Bhaji

  Juliennes of potatoes and onions in chickpeas batter

• $5⁹⁵

  Makai Aur Mattar On Methi Missi

  Corn and green peas tossed with spices and served on small methi missi bread

• $5⁹⁵

  Broccoli and Peas Tikki

  Broccoli and peas patties stuffed with drunken raisins

• $7²⁵

  Angoori Chicken Tikka

  Charbroiled cubes of chicken marinated in red & black grape juice

• $7²⁵

  Chicken 65

  Small pieces of chicken tossed with South Indian masala

• $8⁵⁰

  Jheenga Porcha Yera

  Spicy tempered prawns

• $7⁹⁵

  Calamari

  Sautéed calamari with curry leaves, coconut and hint of lemon juice

• $7⁹⁵

  Seekh Kabab

  Skewered minced lamb kabab flavored with mint and cilantro

• $7⁹⁵

  Nukti Kabab On Khasta Roti

  Juicy boneless baby lamb served on crisp Indian bread

Tandoori Specialities

• $27⁹⁵

  Ajwaini Jumbo Prawns

  Jumbo prawns in saffron marinade and carom seeds

• $27⁹⁵

  Bhatti Ka Jheenga

  Chargrilled jumbo prawns marinated with dry spice rub

• $23⁹⁵

  Tandoori Salmon

  Fillet of salmon marinated with yogurt and grilled in tandoor

• $16⁹⁵

  Tandoori Chicken

  Half a chicken in saffron-yogurt marinade and grilled in tandoor

• $16⁹⁵

  Murg Tikka Kali Mirch

  Chicken breast marinated in low fat yogurt and crushed black pepper

• $17⁹⁵

  Boti Angaara

  Chunks of lamb marinated in yogurt, red chili paste and spices

• $14⁹⁵

  Paneer Til Tikka

  Marinated cubes of cottage cheese stuffed with fresh basil paste, flecked with sesame seeds

Tawa Selection

• $14⁵⁰

  Tawa Paneer

  Batons of cottage cheese tossed with tawa sauce & coriander seeds

• $13⁹⁵

  Bhareli Wangi

  Indian baby eggplant with coastal spices and topped with tawa sauce

• $13⁹⁵

  Tawa Bhindi

  Okra with sesame seeds and cumin

• $24⁹⁵

  Shrimp Tawa Pepper Masala

  Shrimp tossed with bell pepper, onion and green peppercorns in tawa sauce

• $16⁹⁵

  Tawa Murg Khatta Pyaaz

  Marinated chicken cubes with masala gravy, royal cumin and pickled onion

Non-Vegetarian Specialties

• $24⁹⁵

  Shrimp Ambi Curry*

  Prawns cooked in onion gravy with fresh mango fillet

• $21⁹⁵

  Nariyal Aur Pudina Fish Curry*

  Fillet of sole cooked in a coconut and mint gravy

• $16⁹⁵

  Karahi Chicken

  Chicken cooked with whole spices and tempered with red chillies

• $16⁹⁵

  Murgh Tikka Masala

  Chicken tikka in onion tomato gravy with fenugreek

• $16⁹⁵

  Chicken Saagwala

  Chicken tikka in creamy spinach

• $16⁹⁵

  Coorgi Murg

  Chicken cooked with curry leaves, crushed black pepper in a rich coconut sauce

• $16⁹⁵

  Awadhi Dum Ke Murg*

  Speciality from Awadh -chicken cooked in rich brown cashew nut and saffron gravy

• $16⁹⁵

  Murgh Makhani

  Charbroiled chicken in tomato cream sauce

• $16⁹⁵

  Murg Methi Chaman*

  Delicate preparation of chicken in sauce with fenugreek leaves

• $17⁹⁵

  Lamb Vindaloo

  Fiery lamb curry with vinegar and potatoes

• $17⁹⁵

  Lamb Neelgiri Korma*

  Lamb cooked in a rich mint and cilantro gravy

• $17⁹⁵

  Chukander Gosht

  Lamb curry with beets, flavored with "potli" masala

• $17⁹⁵

  Gushtaba*

  Lamb meatballs in yogurt gravy, a Kashmiri specialty

• $25⁹⁵

  Adraki Lamb Chops

  Ginger flavored, cumin marinated, juicy lamb chops in a delicious sauce

Vegetarian Specialities

• $12⁵⁰

  Aloo Ke Gutke

  Potatoes with curry leaves and mustard seeds

• $13⁵⁰

  Tofu Garam Masala

  Tofu in a chilli coconut sauce spiced with garam masala

• $13⁵⁰

  Lassoni Corn Palak

  Creamy spinach and corn tempered with garlic

• $13⁵⁰

  Baingan Mirch Ka Salan*

  A delicacy from south of India- eggplant & pepper in peanut & sesame seed sauce

• $13⁵⁰

  Dum Aloo Kashmiri

  Potatoes in cardamom and fennel flavored sauce

• $13⁵⁰

  Prunes Malai Kofta*

  Cottage cheese dumpling stuffed with diced prunes in a fragrant yellow sauce

• $14⁵⁰

  Paneer Makhan Masala

  Cottage cheese in a rich tomato cream sauce

• $13⁵⁰

  Mixed Vegetable Miloni

  Mixed vegetable curry

• $13⁵⁰

  Zucchini Jalfrezi

  Stir fried zucchini, onion, green & red pepper tempered with whole red chili

• $12⁵⁰

  Baingan Bharta

  Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro

• $12⁵⁰

  Pindi Chole

  Punjabi style chick pea curry

• $12⁵⁰

  Dal Makhani

  Black lentil -rich and creamy

• $12⁵⁰

  Dal Panchrattan

  A well seasoned mix of five different lentils

• $14⁵⁰

  Saag Paneer

  An all time favorite-cottage cheese in creamy spinach

Biryani

• $24⁹⁵

  Shrimp Biryani

• $18⁹⁵

  Chicken Biryani

• $19⁹⁵

  Lamb Biryani

• $17⁹⁵

  Channa Pudina Chilgoza Biryani*

  Chickpeas, mint and pine nuts biryani

Breads

• $2⁹⁵

  Nan

  A soft white flour bread

• $2⁹⁵

  Butter Nan

• $3⁵⁰

  Garlic Black Pepper Nan

  A white flour bread with fresh garlic & crushed black pepper

• $3⁵⁰

  Rock Salt & Cilantro Nan

  A white flour bread topped with rock salt & fresh cilantro

• $2⁹⁵

  Tandoori Roti

  Unleavened whole wheat bread

• $3⁵⁰

  Khasta Roti

  A whole wheat bread with carom seeds - crisp from outside & soft within

• $3⁵⁰

  Warki Parantha / Pudina Parantha

  Soft layered whole wheat bread with butter / fresh mint

• $3⁵⁰

  Missi Roti

  Chick pea flour bread with ginger and ajwain

• $3⁵⁰

  Kulcha

  White flour bread stuffed with your choice of- Cheese, Onion, Potato, Peshawari* or Minced Lamb

Accompaniments

• $2⁵⁰

  Pulao

  Long grain Basmati rice cooked with spices

• $2²⁵

  Chawal

  Steamed long grain Basmati rice

• $3⁹⁵

  Raita

  Choices of tomato, onion, cucumber or mixed

• $1⁰⁰

  Papaddum

• $1⁵⁰

  Onion & Chilli Plate

• $2⁵⁰

  Mango Chutney

• $4⁷⁵

  Chutney Platter

• $1⁷⁵

  Pickle

Main Manu

Appetizers

• $5⁹⁵

  Vegetable Samosa

  Fried patties stuffed with peas, potatoes and raisin

• $5⁹⁵

  Aloo Tikki Chaat

  Panfried potato cakes on a bed of chickpeas, sweet yogurt and sauces

• $5⁹⁵

  Bhelpuri*

  Puffed rice, chickpea vermicelli, peanuts, chopped onion, diced mango, cilantro and drizzled with tamarind chutney

• $5⁹⁵

  Papri Chaat

  Fried flour crisps with diced potatoes, chickpeas, topped with yogurt, cilantro and tamarind chutney

• $5⁹⁵

  Pani Poori

  Puffed hollows stuffed with diced potatoes and chickpeas topped with chutneys - eaten whole in one bite

• $5⁹⁵

  Dahi Bhalle

  Velvety lentil dumplings in yogurt sauce topped with chutneys

• $5⁹⁵

  Sarson Wali Gobhi

  Florets of tandoori cauliflower enveloped in rich coating of spices flavored with mustard seeds

• $5⁹⁵

  Til Aur Saunf Wale Makai Kabab

  Patties of grated sweet corn, hinted with fennel and coated with sesame seeds

• $5⁹⁵

  Aloo Aur Pyaz Ki Bhaji

  Juliennes of potatoes and onions in chickpeas batter

• $5⁹⁵

  Makai Aur Mattar On Methi Missi

  Corn and green peas tossed with spices and served on small methi missi bread

• $5⁹⁵

  Broccoli and Peas Tikki

  Broccoli and peas patties stuffed with drunken raisins

• $7²⁵

  Angoori Chicken Tikka

  Charbroiled cubes of chicken marinated in red & black grape juice

• $7²⁵

  Chicken 65

  Small pieces of chicken tossed with South Indian masala

• $8⁵⁰

  Jheenga Porcha Yera

  Spicy tempered prawns

• $7⁹⁵

  Calamari

  Sautéed calamari with curry leaves, coconut and hint of lemon juice

• $7⁹⁵

  Seekh Kabab

  Skewered minced lamb kabab flavored with mint and cilantro

• $7⁹⁵

  Nukti Kabab On Khasta Roti

  Juicy boneless baby lamb served on crisp Indian bread

Tandoori Specialities

• $27⁹⁵

  Ajwaini Jumbo Prawns

  Jumbo prawns in saffron marinade and carom seeds

• $27⁹⁵

  Bhatti Ka Jheenga

  Chargrilled jumbo prawns marinated with dry spice rub

• $23⁹⁵

  Tandoori Salmon

  Fillet of salmon marinated with yogurt and grilled in tandoor

• $16⁹⁵

  Tandoori Chicken

  Half a chicken in saffron-yogurt marinade and grilled in tandoor

• $16⁹⁵

  Murg Tikka Kali Mirch

  Chicken breast marinated in low fat yogurt and crushed black pepper

• $17⁹⁵

  Boti Angaara

  Chunks of lamb marinated in yogurt, red chili paste and spices

• $14⁹⁵

  Paneer Til Tikka

  Marinated cubes of cottage cheese stuffed with fresh basil paste, flecked with sesame seeds

Tawa Selection

• $14⁵⁰

  Tawa Paneer

  Batons of cottage cheese tossed with tawa sauce & coriander seeds

• $13⁹⁵

  Bhareli Wangi

  Indian baby eggplant with coastal spices and topped with tawa sauce

• $13⁹⁵

  Tawa Bhindi

  Okra with sesame seeds and cumin

• $24⁹⁵

  Shrimp Tawa Pepper Masala

  Shrimp tossed with bell pepper, onion and green peppercorns in tawa sauce

• $16⁹⁵

  Tawa Murg Khatta Pyaaz

  Marinated chicken cubes with masala gravy, royal cumin and pickled onion

Non-Vegetarian Specialties

• $24⁹⁵

  Shrimp Ambi Curry*

  Prawns cooked in onion gravy with fresh mango fillet

• $21⁹⁵

  Nariyal Aur Pudina Fish Curry*

  Fillet of sole cooked in a coconut and mint gravy

• $16⁹⁵

  Karahi Chicken

  Chicken cooked with whole spices and tempered with red chillies

• $16⁹⁵

  Murgh Tikka Masala

  Chicken tikka in onion tomato gravy with fenugreek

• $16⁹⁵

  Chicken Saagwala

  Chicken tikka in creamy spinach

• $16⁹⁵

  Coorgi Murg

  Chicken cooked with curry leaves, crushed black pepper in a rich coconut sauce

• $16⁹⁵

  Awadhi Dum Ke Murg*

  Speciality from Awadh -chicken cooked in rich brown cashew nut and saffron gravy

• $16⁹⁵

  Murgh Makhani

  Charbroiled chicken in tomato cream sauce

• $16⁹⁵

  Murg Methi Chaman*

  Delicate preparation of chicken in sauce with fenugreek leaves

• $17⁹⁵

  Lamb Vindaloo

  Fiery lamb curry with vinegar and potatoes

• $17⁹⁵

  Lamb Neelgiri Korma*

  Lamb cooked in a rich mint and cilantro gravy

• $17⁹⁵

  Chukander Gosht

  Lamb curry with beets, flavored with "potli" masala

• $17⁹⁵

  Gushtaba*

  Lamb meatballs in yogurt gravy, a Kashmiri specialty

• $25⁹⁵

  Adraki Lamb Chops

  Ginger flavored, cumin marinated, juicy lamb chops in a delicious sauce

Vegetarian Specialities

• $12⁵⁰

  Aloo Ke Gutke

  Potatoes with curry leaves and mustard seeds

• $13⁵⁰

  Tofu Garam Masala

  Tofu in a chilli coconut sauce spiced with garam masala

• $13⁵⁰

  Lassoni Corn Palak

  Creamy spinach and corn tempered with garlic

• $13⁵⁰

  Baingan Mirch Ka Salan*

  A delicacy from south of India- eggplant & pepper in peanut & sesame seed sauce

• $13⁵⁰

  Dum Aloo Kashmiri

  Potatoes in cardamom and fennel flavored sauce

• $13⁵⁰

  Prunes Malai Kofta*

  Cottage cheese dumpling stuffed with diced prunes in a fragrant yellow sauce

• $14⁵⁰

  Paneer Makhan Masala

  Cottage cheese in a rich tomato cream sauce

• $13⁵⁰

  Mixed Vegetable Miloni

  Mixed vegetable curry

• $13⁵⁰

  Zucchini Jalfrezi

  Stir fried zucchini, onion, green & red pepper tempered with whole red chili

• $12⁵⁰

  Baingan Bharta

  Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro

• $12⁵⁰

  Pindi Chole

  Punjabi style chick pea curry

• $12⁵⁰

  Dal Makhani

  Black lentil -rich and creamy

• $12⁵⁰

  Dal Panchrattan

  A well seasoned mix of five different lentils

• $14⁵⁰

  Saag Paneer

  An all time favorite-cottage cheese in creamy spinach

Biryani

• $24⁹⁵

  Shrimp Biryani

• $18⁹⁵

  Chicken Biryani

• $19⁹⁵

  Lamb Biryani

• $17⁹⁵

  Channa Pudina Chilgoza Biryani*

  Chickpeas, mint and pine nuts biryani

Breads

• $2⁹⁵

  Nan

  A soft white flour bread

• $2⁹⁵

  Butter Nan

• $3⁵⁰

  Garlic Black Pepper Nan

  A white flour bread with fresh garlic & crushed black pepper

• $3⁵⁰

  Rock Salt & Cilantro Nan

  A white flour bread topped with rock salt & fresh cilantro

• $2⁹⁵

  Tandoori Roti

  Unleavened whole wheat bread

• $3⁵⁰

  Khasta Roti

  A whole wheat bread with carom seeds - crisp from outside & soft within

• $3⁵⁰

  Warki Parantha / Pudina Parantha

  Soft layered whole wheat bread with butter / fresh mint

• $3⁵⁰

  Missi Roti

  Chick pea flour bread with ginger and ajwain

• $3⁵⁰

  Kulcha

  White flour bread stuffed with your choice of- Cheese, Onion, Potato, Peshawari* or Minced Lamb

Accompaniments

• $2⁵⁰

  Pulao

  Long grain Basmati rice cooked with spices

• $2²⁵

  Chawal

  Steamed long grain Basmati rice

• $3⁹⁵

  Raita

  Choices of tomato, onion, cucumber or mixed

• $1⁰⁰

  Papaddum

• $1⁵⁰

  Onion & Chilli Plate

• $2⁵⁰

  Mango Chutney

• $4⁷⁵

  Chutney Platter

• $1⁷⁵

  Pickle

Main Manu

Appetizers

• $5⁹⁵

  Vegetable Samosa

  Fried patties stuffed with peas, potatoes and raisin

• $5⁹⁵

  Aloo Tikki Chaat

  Panfried potato cakes on a bed of chickpeas, sweet yogurt and sauces

• $5⁹⁵

  Bhelpuri*

  Puffed rice, chickpea vermicelli, peanuts, chopped onion, diced mango, cilantro and drizzled with tamarind chutney

• $5⁹⁵

  Papri Chaat

  Fried flour crisps with diced potatoes, chickpeas, topped with yogurt, cilantro and tamarind chutney

• $5⁹⁵

  Pani Poori

  Puffed hollows stuffed with diced potatoes and chickpeas topped with chutneys - eaten whole in one bite

• $5⁹⁵

  Dahi Bhalle

  Velvety lentil dumplings in yogurt sauce topped with chutneys

• $5⁹⁵

  Sarson Wali Gobhi

  Florets of tandoori cauliflower enveloped in rich coating of spices flavored with mustard seeds

• $5⁹⁵

  Til Aur Saunf Wale Makai Kabab

  Patties of grated sweet corn, hinted with fennel and coated with sesame seeds

• $5⁹⁵

  Aloo Aur Pyaz Ki Bhaji

  Juliennes of potatoes and onions in chickpeas batter

• $5⁹⁵

  Makai Aur Mattar On Methi Missi

  Corn and green peas tossed with spices and served on small methi missi bread

• $5⁹⁵

  Broccoli and Peas Tikki

  Broccoli and peas patties stuffed with drunken raisins

• $7²⁵

  Angoori Chicken Tikka

  Charbroiled cubes of chicken marinated in red & black grape juice

• $7²⁵

  Chicken 65

  Small pieces of chicken tossed with South Indian masala

• $8⁵⁰

  Jheenga Porcha Yera

  Spicy tempered prawns

• $7⁹⁵

  Calamari

  Sautéed calamari with curry leaves, coconut and hint of lemon juice

• $7⁹⁵

  Seekh Kabab

  Skewered minced lamb kabab flavored with mint and cilantro

• $7⁹⁵

  Nukti Kabab On Khasta Roti

  Juicy boneless baby lamb served on crisp Indian bread

Tandoori Specialities

• $27⁹⁵

  Ajwaini Jumbo Prawns

  Jumbo prawns in saffron marinade and carom seeds

• $27⁹⁵

  Bhatti Ka Jheenga

  Chargrilled jumbo prawns marinated with dry spice rub

• $23⁹⁵

  Tandoori Salmon

  Fillet of salmon marinated with yogurt and grilled in tandoor

• $16⁹⁵

  Tandoori Chicken

  Half a chicken in saffron-yogurt marinade and grilled in tandoor

• $16⁹⁵

  Murg Tikka Kali Mirch

  Chicken breast marinated in low fat yogurt and crushed black pepper

• $17⁹⁵

  Boti Angaara

  Chunks of lamb marinated in yogurt, red chili paste and spices

• $14⁹⁵

  Paneer Til Tikka

  Marinated cubes of cottage cheese stuffed with fresh basil paste, flecked with sesame seeds

Tawa Selection

• $14⁵⁰

  Tawa Paneer

  Batons of cottage cheese tossed with tawa sauce & coriander seeds

• $13⁹⁵

  Bhareli Wangi

  Indian baby eggplant with coastal spices and topped with tawa sauce

• $13⁹⁵

  Tawa Bhindi

  Okra with sesame seeds and cumin

• $24⁹⁵

  Shrimp Tawa Pepper Masala

  Shrimp tossed with bell pepper, onion and green peppercorns in tawa sauce

• $16⁹⁵

  Tawa Murg Khatta Pyaaz

  Marinated chicken cubes with masala gravy, royal cumin and pickled onion

Non-Vegetarian Specialties

• $24⁹⁵

  Shrimp Ambi Curry*

  Prawns cooked in onion gravy with fresh mango fillet

• $21⁹⁵

  Nariyal Aur Pudina Fish Curry*

  Fillet of sole cooked in a coconut and mint gravy

• $16⁹⁵

  Karahi Chicken

  Chicken cooked with whole spices and tempered with red chillies

• $16⁹⁵

  Murgh Tikka Masala

  Chicken tikka in onion tomato gravy with fenugreek

• $16⁹⁵

  Chicken Saagwala

  Chicken tikka in creamy spinach

• $16⁹⁵

  Coorgi Murg

  Chicken cooked with curry leaves, crushed black pepper in a rich coconut sauce

• $16⁹⁵

  Awadhi Dum Ke Murg*

  Speciality from Awadh -chicken cooked in rich brown cashew nut and saffron gravy

• $16⁹⁵

  Murgh Makhani

  Charbroiled chicken in tomato cream sauce

• $16⁹⁵

  Murg Methi Chaman*

  Delicate preparation of chicken in sauce with fenugreek leaves

• $17⁹⁵

  Lamb Vindaloo

  Fiery lamb curry with vinegar and potatoes

• $17⁹⁵

  Lamb Neelgiri Korma*

  Lamb cooked in a rich mint and cilantro gravy

• $17⁹⁵

  Chukander Gosht

  Lamb curry with beets, flavored with "potli" masala

• $17⁹⁵

  Gushtaba*

  Lamb meatballs in yogurt gravy, a Kashmiri specialty

• $25⁹⁵

  Adraki Lamb Chops

  Ginger flavored, cumin marinated, juicy lamb chops in a delicious sauce

Vegetarian Specialities

• $12⁵⁰

  Aloo Ke Gutke

  Potatoes with curry leaves and mustard seeds

• $13⁵⁰

  Tofu Garam Masala

  Tofu in a chilli coconut sauce spiced with garam masala

• $13⁵⁰

  Lassoni Corn Palak

  Creamy spinach and corn tempered with garlic

• $13⁵⁰

  Baingan Mirch Ka Salan*

  A delicacy from south of India- eggplant & pepper in peanut & sesame seed sauce

• $13⁵⁰

  Dum Aloo Kashmiri

  Potatoes in cardamom and fennel flavored sauce

• $13⁵⁰

  Prunes Malai Kofta*

  Cottage cheese dumpling stuffed with diced prunes in a fragrant yellow sauce

• $14⁵⁰

  Paneer Makhan Masala

  Cottage cheese in a rich tomato cream sauce

• $13⁵⁰

  Mixed Vegetable Miloni

  Mixed vegetable curry

• $13⁵⁰

  Zucchini Jalfrezi

  Stir fried zucchini, onion, green & red pepper tempered with whole red chili

• $12⁵⁰

  Baingan Bharta

  Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro

• $12⁵⁰

  Pindi Chole

  Punjabi style chick pea curry

• $12⁵⁰

  Dal Makhani

  Black lentil -rich and creamy

• $12⁵⁰

  Dal Panchrattan

  A well seasoned mix of five different lentils

• $14⁵⁰

  Saag Paneer

  An all time favorite-cottage cheese in creamy spinach

Biryani

• $24⁹⁵

  Shrimp Biryani

• $18⁹⁵

  Chicken Biryani

• $19⁹⁵

  Lamb Biryani

• $17⁹⁵

  Channa Pudina Chilgoza Biryani*

  Chickpeas, mint and pine nuts biryani

Breads

• $2⁹⁵

  Nan

  A soft white flour bread

• $2⁹⁵

  Butter Nan

• $3⁵⁰

  Garlic Black Pepper Nan

  A white flour bread with fresh garlic & crushed black pepper

• $3⁵⁰

  Rock Salt & Cilantro Nan

  A white flour bread topped with rock salt & fresh cilantro

• $2⁹⁵

  Tandoori Roti

  Unleavened whole wheat bread

• $3⁵⁰

  Khasta Roti

  A whole wheat bread with carom seeds - crisp from outside & soft within

• $3⁵⁰

  Warki Parantha / Pudina Parantha

  Soft layered whole wheat bread with butter / fresh mint

• $3⁵⁰

  Missi Roti

  Chick pea flour bread with ginger and ajwain

• $3⁵⁰

  Kulcha

  White flour bread stuffed with your choice of- Cheese, Onion, Potato, Peshawari* or Minced Lamb

Accompaniments

• $2⁵⁰

  Pulao

  Long grain Basmati rice cooked with spices

• $2²⁵

  Chawal

  Steamed long grain Basmati rice

• $3⁹⁵

  Raita

  Choices of tomato, onion, cucumber or mixed

• $1⁰⁰

  Papaddum

• $1⁵⁰

  Onion & Chilli Plate

• $2⁵⁰

  Mango Chutney

• $4⁷⁵

  Chutney Platter

• $1⁷⁵

  Pickle

Main Manu

Appetizers

• $5⁹⁵

  Vegetable Samosa

  Fried patties stuffed with peas, potatoes and raisin

• $5⁹⁵

  Aloo Tikki Chaat

  Panfried potato cakes on a bed of chickpeas, sweet yogurt and sauces

• $5⁹⁵

  Bhelpuri*

  Puffed rice, chickpea vermicelli, peanuts, chopped onion, diced mango, cilantro and drizzled with tamarind chutney

• $5⁹⁵

  Papri Chaat

  Fried flour crisps with diced potatoes, chickpeas, topped with yogurt, cilantro and tamarind chutney

• $5⁹⁵

  Pani Poori

  Puffed hollows stuffed with diced potatoes and chickpeas topped with chutneys - eaten whole in one bite

• $5⁹⁵

  Dahi Bhalle

  Velvety lentil dumplings in yogurt sauce topped with chutneys

• $5⁹⁵

  Sarson Wali Gobhi

  Florets of tandoori cauliflower enveloped in rich coating of spices flavored with mustard seeds

• $5⁹⁵

  Til Aur Saunf Wale Makai Kabab

  Patties of grated sweet corn, hinted with fennel and coated with sesame seeds

• $5⁹⁵

  Aloo Aur Pyaz Ki Bhaji

  Juliennes of potatoes and onions in chickpeas batter

• $5⁹⁵

  Makai Aur Mattar On Methi Missi

  Corn and green peas tossed with spices and served on small methi missi bread

• $5⁹⁵

  Broccoli and Peas Tikki

  Broccoli and peas patties stuffed with drunken raisins

• $7²⁵

  Angoori Chicken Tikka

  Charbroiled cubes of chicken marinated in red & black grape juice

• $7²⁵

  Chicken 65

  Small pieces of chicken tossed with South Indian masala

• $8⁵⁰

  Jheenga Porcha Yera

  Spicy tempered prawns

• $7⁹⁵

  Calamari

  Sautéed calamari with curry leaves, coconut and hint of lemon juice

• $7⁹⁵

  Seekh Kabab

  Skewered minced lamb kabab flavored with mint and cilantro

• $7⁹⁵

  Nukti Kabab On Khasta Roti

  Juicy boneless baby lamb served on crisp Indian bread

Tandoori Specialities

• $27⁹⁵

  Ajwaini Jumbo Prawns

  Jumbo prawns in saffron marinade and carom seeds

• $27⁹⁵

  Bhatti Ka Jheenga

  Chargrilled jumbo prawns marinated with dry spice rub

• $23⁹⁵

  Tandoori Salmon

  Fillet of salmon marinated with yogurt and grilled in tandoor

• $16⁹⁵

  Tandoori Chicken

  Half a chicken in saffron-yogurt marinade and grilled in tandoor

• $16⁹⁵

  Murg Tikka Kali Mirch

  Chicken breast marinated in low fat yogurt and crushed black pepper

• $17⁹⁵

  Boti Angaara

  Chunks of lamb marinated in yogurt, red chili paste and spices

• $14⁹⁵

  Paneer Til Tikka

  Marinated cubes of cottage cheese stuffed with fresh basil paste, flecked with sesame seeds

Tawa Selection

• $14⁵⁰

  Tawa Paneer

  Batons of cottage cheese tossed with tawa sauce & coriander seeds

• $13⁹⁵

  Bhareli Wangi

  Indian baby eggplant with coastal spices and topped with tawa sauce

• $13⁹⁵

  Tawa Bhindi

  Okra with sesame seeds and cumin

• $24⁹⁵

  Shrimp Tawa Pepper Masala

  Shrimp tossed with bell pepper, onion and green peppercorns in tawa sauce

• $16⁹⁵

  Tawa Murg Khatta Pyaaz

  Marinated chicken cubes with masala gravy, royal cumin and pickled onion

Non-Vegetarian Specialties

• $24⁹⁵

  Shrimp Ambi Curry*

  Prawns cooked in onion gravy with fresh mango fillet

• $21⁹⁵

  Nariyal Aur Pudina Fish Curry*

  Fillet of sole cooked in a coconut and mint gravy

• $16⁹⁵

  Karahi Chicken

  Chicken cooked with whole spices and tempered with red chillies

• $16⁹⁵

  Murgh Tikka Masala

  Chicken tikka in onion tomato gravy with fenugreek

• $16⁹⁵

  Chicken Saagwala

  Chicken tikka in creamy spinach

• $16⁹⁵

  Coorgi Murg

  Chicken cooked with curry leaves, crushed black pepper in a rich coconut sauce

• $16⁹⁵

  Awadhi Dum Ke Murg*

  Speciality from Awadh -chicken cooked in rich brown cashew nut and saffron gravy

• $16⁹⁵

  Murgh Makhani

  Charbroiled chicken in tomato cream sauce

• $16⁹⁵

  Murg Methi Chaman*

  Delicate preparation of chicken in sauce with fenugreek leaves

• $17⁹⁵

  Lamb Vindaloo

  Fiery lamb curry with vinegar and potatoes

• $17⁹⁵

  Lamb Neelgiri Korma*

  Lamb cooked in a rich mint and cilantro gravy

• $17⁹⁵

  Chukander Gosht

  Lamb curry with beets, flavored with "potli" masala

• $17⁹⁵

  Gushtaba*

  Lamb meatballs in yogurt gravy, a Kashmiri specialty

• $25⁹⁵

  Adraki Lamb Chops

  Ginger flavored, cumin marinated, juicy lamb chops in a delicious sauce

Vegetarian Specialities

• $12⁵⁰

  Aloo Ke Gutke

  Potatoes with curry leaves and mustard seeds

• $13⁵⁰

  Tofu Garam Masala

  Tofu in a chilli coconut sauce spiced with garam masala

• $13⁵⁰

  Lassoni Corn Palak

  Creamy spinach and corn tempered with garlic

• $13⁵⁰

  Baingan Mirch Ka Salan*

  A delicacy from south of India- eggplant & pepper in peanut & sesame seed sauce

• $13⁵⁰

  Dum Aloo Kashmiri

  Potatoes in cardamom and fennel flavored sauce

• $13⁵⁰

  Prunes Malai Kofta*

  Cottage cheese dumpling stuffed with diced prunes in a fragrant yellow sauce

• $14⁵⁰

  Paneer Makhan Masala

  Cottage cheese in a rich tomato cream sauce

• $13⁵⁰

  Mixed Vegetable Miloni

  Mixed vegetable curry

• $13⁵⁰

  Zucchini Jalfrezi

  Stir fried zucchini, onion, green & red pepper tempered with whole red chili

• $12⁵⁰

  Baingan Bharta

  Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro

• $12⁵⁰

  Pindi Chole

  Punjabi style chick pea curry

• $12⁵⁰

  Dal Makhani

  Black lentil -rich and creamy

• $12⁵⁰

  Dal Panchrattan

  A well seasoned mix of five different lentils

• $14⁵⁰

  Saag Paneer

  An all time favorite-cottage cheese in creamy spinach

Biryani

• $24⁹⁵

  Shrimp Biryani

• $18⁹⁵

  Chicken Biryani

• $19⁹⁵

  Lamb Biryani

• $17⁹⁵

  Channa Pudina Chilgoza Biryani*

  Chickpeas, mint and pine nuts biryani

Breads

• $2⁹⁵

  Nan

  A soft white flour bread

• $2⁹⁵

  Butter Nan

• $3⁵⁰

  Garlic Black Pepper Nan

  A white flour bread with fresh garlic & crushed black pepper

• $3⁵⁰

  Rock Salt & Cilantro Nan

  A white flour bread topped with rock salt & fresh cilantro

• $2⁹⁵

  Tandoori Roti

  Unleavened whole wheat bread

• $3⁵⁰

  Khasta Roti

  A whole wheat bread with carom seeds - crisp from outside & soft within

• $3⁵⁰

  Warki Parantha / Pudina Parantha

  Soft layered whole wheat bread with butter / fresh mint

• $3⁵⁰

  Missi Roti

  Chick pea flour bread with ginger and ajwain

• $3⁵⁰

  Kulcha

  White flour bread stuffed with your choice of- Cheese, Onion, Potato, Peshawari* or Minced Lamb

Accompaniments

• $2⁵⁰

  Pulao

  Long grain Basmati rice cooked with spices

• $2²⁵

  Chawal

  Steamed long grain Basmati rice

• $3⁹⁵

  Raita

  Choices of tomato, onion, cucumber or mixed

• $1⁰⁰

  Papaddum

• $1⁵⁰

  Onion & Chilli Plate

• $2⁵⁰

  Mango Chutney

• $4⁷⁵

  Chutney Platter

• $1⁷⁵

  Pickle

Main Manu

Appetizers

• $5⁹⁵

  Vegetable Samosa

  Fried patties stuffed with peas, potatoes and raisin

• $5⁹⁵

  Aloo Tikki Chaat

  Panfried potato cakes on a bed of chickpeas, sweet yogurt and sauces

• $5⁹⁵

  Bhelpuri*

  Puffed rice, chickpea vermicelli, peanuts, chopped onion, diced mango, cilantro and drizzled with tamarind chutney

• $5⁹⁵

  Papri Chaat

  Fried flour crisps with diced potatoes, chickpeas, topped with yogurt, cilantro and tamarind chutney

• $5⁹⁵

  Pani Poori

  Puffed hollows stuffed with diced potatoes and chickpeas topped with chutneys - eaten whole in one bite

• $5⁹⁵

  Dahi Bhalle

  Velvety lentil dumplings in yogurt sauce topped with chutneys

• $5⁹⁵

  Sarson Wali Gobhi

  Florets of tandoori cauliflower enveloped in rich coating of spices flavored with mustard seeds

• $5⁹⁵

  Til Aur Saunf Wale Makai Kabab

  Patties of grated sweet corn, hinted with fennel and coated with sesame seeds

• $5⁹⁵

  Aloo Aur Pyaz Ki Bhaji

  Juliennes of potatoes and onions in chickpeas batter

• $5⁹⁵

  Makai Aur Mattar On Methi Missi

  Corn and green peas tossed with spices and served on small methi missi bread

• $5⁹⁵

  Broccoli and Peas Tikki

  Broccoli and peas patties stuffed with drunken raisins

• $7²⁵

  Angoori Chicken Tikka

  Charbroiled cubes of chicken marinated in red & black grape juice

• $7²⁵

  Chicken 65

  Small pieces of chicken tossed with South Indian masala

• $8⁵⁰

  Jheenga Porcha Yera

  Spicy tempered prawns

• $7⁹⁵

  Calamari

  Sautéed calamari with curry leaves, coconut and hint of lemon juice

• $7⁹⁵

  Seekh Kabab

  Skewered minced lamb kabab flavored with mint and cilantro

• $7⁹⁵

  Nukti Kabab On Khasta Roti

  Juicy boneless baby lamb served on crisp Indian bread

Tandoori Specialities

• $27⁹⁵

  Ajwaini Jumbo Prawns

  Jumbo prawns in saffron marinade and carom seeds

• $27⁹⁵

  Bhatti Ka Jheenga

  Chargrilled jumbo prawns marinated with dry spice rub

• $23⁹⁵

  Tandoori Salmon

  Fillet of salmon marinated with yogurt and grilled in tandoor

• $16⁹⁵

  Tandoori Chicken

  Half a chicken in saffron-yogurt marinade and grilled in tandoor

• $16⁹⁵

  Murg Tikka Kali Mirch

  Chicken breast marinated in low fat yogurt and crushed black pepper

• $17⁹⁵

  Boti Angaara

  Chunks of lamb marinated in yogurt, red chili paste and spices

• $14⁹⁵

  Paneer Til Tikka

  Marinated cubes of cottage cheese stuffed with fresh basil paste, flecked with sesame seeds

Tawa Selection

• $14⁵⁰

  Tawa Paneer

  Batons of cottage cheese tossed with tawa sauce & coriander seeds

• $13⁹⁵

  Bhareli Wangi

  Indian baby eggplant with coastal spices and topped with tawa sauce

• $13⁹⁵

  Tawa Bhindi

  Okra with sesame seeds and cumin

• $24⁹⁵

  Shrimp Tawa Pepper Masala

  Shrimp tossed with bell pepper, onion and green peppercorns in tawa sauce

• $16⁹⁵

  Tawa Murg Khatta Pyaaz

  Marinated chicken cubes with masala gravy, royal cumin and pickled onion

Non-Vegetarian Specialties

• $24⁹⁵

  Shrimp Ambi Curry*

  Prawns cooked in onion gravy with fresh mango fillet

• $21⁹⁵

  Nariyal Aur Pudina Fish Curry*

  Fillet of sole cooked in a coconut and mint gravy

• $16⁹⁵

  Karahi Chicken

  Chicken cooked with whole spices and tempered with red chillies

• $16⁹⁵

  Murgh Tikka Masala

  Chicken tikka in onion tomato gravy with fenugreek

• $16⁹⁵

  Chicken Saagwala

  Chicken tikka in creamy spinach

• $16⁹⁵

  Coorgi Murg

  Chicken cooked with curry leaves, crushed black pepper in a rich coconut sauce

• $16⁹⁵

  Awadhi Dum Ke Murg*

  Speciality from Awadh -chicken cooked in rich brown cashew nut and saffron gravy

• $16⁹⁵

  Murgh Makhani

  Charbroiled chicken in tomato cream sauce

• $16⁹⁵

  Murg Methi Chaman*

  Delicate preparation of chicken in sauce with fenugreek leaves

• $17⁹⁵

  Lamb Vindaloo

  Fiery lamb curry with vinegar and potatoes

• $17⁹⁵

  Lamb Neelgiri Korma*

  Lamb cooked in a rich mint and cilantro gravy

• $17⁹⁵

  Chukander Gosht

  Lamb curry with beets, flavored with "potli" masala

• $17⁹⁵

  Gushtaba*

  Lamb meatballs in yogurt gravy, a Kashmiri specialty

• $25⁹⁵

  Adraki Lamb Chops

  Ginger flavored, cumin marinated, juicy lamb chops in a delicious sauce

Vegetarian Specialities

• $12⁵⁰

  Aloo Ke Gutke

  Potatoes with curry leaves and mustard seeds

• $13⁵⁰

  Tofu Garam Masala

  Tofu in a chilli coconut sauce spiced with garam masala

• $13⁵⁰

  Lassoni Corn Palak

  Creamy spinach and corn tempered with garlic

• $13⁵⁰

  Baingan Mirch Ka Salan*

  A delicacy from south of India- eggplant & pepper in peanut & sesame seed sauce

• $13⁵⁰

  Dum Aloo Kashmiri

  Potatoes in cardamom and fennel flavored sauce

• $13⁵⁰

  Prunes Malai Kofta*

  Cottage cheese dumpling stuffed with diced prunes in a fragrant yellow sauce

• $14⁵⁰

  Paneer Makhan Masala

  Cottage cheese in a rich tomato cream sauce

• $13⁵⁰

  Mixed Vegetable Miloni

  Mixed vegetable curry

• $13⁵⁰

  Zucchini Jalfrezi

  Stir fried zucchini, onion, green & red pepper tempered with whole red chili

• $12⁵⁰

  Baingan Bharta

  Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro

• $12⁵⁰

  Pindi Chole

  Punjabi style chick pea curry

• $12⁵⁰

  Dal Makhani

  Black lentil -rich and creamy

• $12⁵⁰

  Dal Panchrattan

  A well seasoned mix of five different lentils

• $14⁵⁰

  Saag Paneer

  An all time favorite-cottage cheese in creamy spinach

Biryani

• $24⁹⁵

  Shrimp Biryani

• $18⁹⁵

  Chicken Biryani

• $19⁹⁵

  Lamb Biryani

• $17⁹⁵

  Channa Pudina Chilgoza Biryani*

  Chickpeas, mint and pine nuts biryani

Breads

• $2⁹⁵

  Nan

  A soft white flour bread

• $2⁹⁵

  Butter Nan

• $3⁵⁰

  Garlic Black Pepper Nan

  A white flour bread with fresh garlic & crushed black pepper

• $3⁵⁰

  Rock Salt & Cilantro Nan

  A white flour bread topped with rock salt & fresh cilantro

• $2⁹⁵

  Tandoori Roti

  Unleavened whole wheat bread

• $3⁵⁰

  Khasta Roti

  A whole wheat bread with carom seeds - crisp from outside & soft within

• $3⁵⁰

  Warki Parantha / Pudina Parantha

  Soft layered whole wheat bread with butter / fresh mint

• $3⁵⁰

  Missi Roti

  Chick pea flour bread with ginger and ajwain

• $3⁵⁰

  Kulcha

  White flour bread stuffed with your choice of- Cheese, Onion, Potato, Peshawari* or Minced Lamb

Accompaniments

• $2⁵⁰

  Pulao

  Long grain Basmati rice cooked with spices

• $2²⁵

  Chawal

  Steamed long grain Basmati rice

• $3⁹⁵

  Raita

  Choices of tomato, onion, cucumber or mixed

• $1⁰⁰

  Papaddum

• $1⁵⁰

  Onion & Chilli Plate

• $2⁵⁰

  Mango Chutney

• $4⁷⁵

  Chutney Platter

• $1⁷⁵

  Pickle