Bangkok One
Thai Restaurant
(202) 393-6277
Main Menu
Appetizers
-
$400
Vegetable Rolls
Shredded vegetables and glass noodles wrapped in flour sheet and deep fried
-
$500
Por Tod
Minced shrimp, chicken and glass noodles wrapped in flour sheet and deep fried
-
$500
Bkk Rolls
Thai style soft spring roll stuffed with sweetened tofu, fried egg, bean sprouts and cucumber topped with special sauce
-
$500
Summer Rolls
Shrimps, cucumber, lettuce and scallion rolled in a special rice paper served with sweet and sour peanut sauce
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$600
Satay
Skewered marinated chicken or pork, grilled and served with peanut sauce and cucumber relish
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$600
Tod Mon
Fried curried fish cake served with cucumber-peanut sauce
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$600
Peek Gai
Chicken wings stuffed with minced chicken and crabmeat served with sweet pineapple sauce
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$600
Goong Bikini
Deep fried shrimp rolls served with sweet pineapple sauce
-
$600
Crispy Squid
Lightly breaded squid served with hot pineapple sauce
-
$500
Larb
Minced chicken with chopped cilantro and green onions in spicy lime sauce
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$700
Yum Nua
Spicy grilled beef salad tossed in spicy lime sauce on bed of lettuce
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$700
Num Tok
Thai style spicy beef salad tossed in chef's special dressing
-
$600
Bkk Dumplings
Minced shrimp, crabmeat and chicken wrapped and steamed topped with thai style soy sauce and fried chopped garlic
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$700
Yum Talay
Shrimps, scallops, mussels, squids and vegetables mixed in spicy lime sauce
-
$700
Pla Goong
Shrimps tossed with red onions and lemon grass in hot chili paste sauce on lettuce
Salads
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$400
House Salad
Lettuce, tomatoes, cucumbers and red onions with peanut dressing
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$500
Grilled Chicken Salad
Grilled marinated chicken on lettuce, tomatoes, cucumbers and red onions with peanut dressing
-
$500
Papaya Salad
Shredded green papaya with tomatoes, string beans and crushed peanuts tossed in spicy dressing
Soups
-
$300
Tom Yum
Spicy lemon-grass soup
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$400
Tom Kha
Spicy coconut milk soup
-
$500
Poe Tak
Hot and spicy basil soup with combination of seafood
-
$400
Tofu Soup
White tofu and vegetables in broth
Entrees
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$1200
Pad Thai
Stir-fried rice noodles with shrimp, bean spouts, crushed peanuts, scallions and egg
-
$1200
Curry Noodles
Curry-flavored stir-fried noodles with chopped chicken, shrimps and vegetables
-
$1100
Pad See-U
Stir-fried flat rice noodles with choice of meat: beef, chicken or pork, with broccoli and egg in sweet soy sauce
-
$1500
Siam Noodles
Stir-fried rice noodles with combination of seafood in chef's special sauce
-
$1100
Drunken Noodles
Rice noodles topped with chicken stir-fried with chili, garlic and basil leaves
-
$1100
Lad Na
Stir-fried noodles topped with broccoli and chicken or pork or beef in gravy sauce
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$1400
Spiced Duck in Noodles Soup
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$1100
Kaprow
Chicken stir-fried with chili, garlic and basil leaves
-
$1100
Gai Eggplants
Chicken and eggplants stir-fried in spicy garlic sauce
-
$1100
Ka Tiem
Marinated pork stir-fried in white pepper and garlic
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$1100
Pad Prik King
Choice of chicken or pork stir-fried with string beans in red curry paste sauce
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$1100
Green Curry Chicken
Traditional coconut green curry with sliced chicken breast, bamboo shoots and basil
-
$1100
Gai Prik Prow
Chicken stir-fried with onions in chili paste sauce
-
$800
Pa Ram Rong Srong
Stir-fried chicken on steam broccoli topped with peanut sauce
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$800
Pad King
Choice of chicken or beef stirfried in bean sauce with ginger, mushrooms and onion
-
$1100
Gai Siam
Crispy chicken sauteed with fresh chili and garlic salt
-
$1100
Gai Him Ma Pan
Chicken and cashew nuts stir fried with scallion in soy sauce gravy
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$1100
Panang Gai
Chicken in coconut and peanut curry with fresh basil leaves
-
$1100
Ginger Rice
House special rice topped with steamed chicken served with spicy ginger-bean sauce, cucumber and cilantro
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$1100
Bangkok Green Fried Rice
Green curry stir-fried rice with chicken, snow peas, sweet peas, green beans and basil
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$1400
Roasted Duck On Rice
Served with ginger sauce
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$1100
Fried Rice
With choice of beef, chicken or pork
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$1495
Fried Rice with Shrimp
-
$1500
Seafood Fried Rice
Combination of seafood and rice stir-fried with basil leaves, garlic and chili sauce
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$1295
Goong Pad Pak
Jumbo shrimps stir-fried with mixed vegetables in garlic sauce
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$1400
Panang Goong
Shrimps in coconut and peanut curry with fresh basil leaves on broccoli
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$1400
Goong Prik Prow
Shrimps stir-fried with onions in chili paste sauce
-
not listed
Crispy Flounder
With choice of chili and garlic sauce, ginger-bean sauce or three flavored sauce
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$1400
Ped Ka Prow
Spiced crispy duck topped with chili, garlic and fried basil leaves
-
$1400
Gang Ped Yarng
Honey roasted duck in red curry
-
$1500
Red Curry Shrimp
Shrimps in red curry with bamboo shoot, string beans and eggplants
-
$900
Nam Prik Ong
Shrimp and chopped chicken in chef's special curry sauce served with steamed vegetables
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$1495
Goong Ka Tiem
Jumbo shrimps stir-fried with white pepper and garlic
-
$1500
Goong Prik King
Shrimps and string beans stir fried in curry paste sauce
-
$1600
Talay Eggplant
Combination of seafood with basil leaves in spicy bean sauce
-
$1600
Talay Combo
Combination of seafood sauteed with ginger, snow peas, and mushroom in oyster sauce
-
$1500
Goong Portobello Mushroom
Shrimps and portobello mushrooms in light brown sauce
-
$1600
Volcano Seafood
Combination of seafood and fresh basil leaves in homemade curry paste
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$1400
Nua Kata
Marinated beef steak on hot sizzling pan with ginger and white wine sauce
-
$1700
Talay Pow
Grilled shrimps, scallops, squids and mussels served with chef's special hot sauce
Vegetarian
-
$1100
Pad Thai Pak
Egg optional. stir-fried rice noodles with vegetables, bean sprouts, scallions and crushed peanuts
-
$1100
Pad See-U Pak
Egg optional. stir-fried flat rice noodles with vegetables and egg in sweet soy sauce
-
$1100
Lad Na Pak
Stir-fried noodles topped with vegetables in gravy sauce
-
$1100
Drunken Noodles Pak
Rice noodles topped with vegetables stir-fried with chili, garlic and basil leaves
-
$1000
Kaprow Jae
Mixed vegetables stir-fried with chili, garlic and basil leaves
-
$1000
Panang Pak
Mixed vegetables and tofu in coconut and peanut curry topped with fresh basil leaves
-
$1000
Gang Pak
Mixed vegetables and tofu in green curry
-
$1000
Bkk Tofu
Tofu and bean sprouts stir-fried in garlic sauce
-
$1000
Pad Eggplants
Stir-fried eggplants in spicy garlic sauce
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$800
Pad Pak
Mixed vegetables stir-fried in light garlic sauce
-
$800
Steam Garden
Steamed mixed vegetables served with soy sauce
-
$1100
Sweet and Sour Vegetables
Vegetables stir-fried in sweet and sour sauce
-
$1000
Vegetable Fried Rice
Egg optional. fried rice with mixed vegetables
-
$1000
Portobello Mushroom Jae
-
$1100
Pa Ram Jae
Fried tofu on steamed broccoli topped with peanut sauce
Desserts
-
$400
Sweet Sticky Rice with Mango
-
$300
Coconut Custard with Taro Root
Oven-baked mixture of blended coconut milk, eggs, and steamed taro root
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$300
Palm Cake
Plain thai style yellowish cake, topped with dry coconut
-
$300
Sticky Rice with Banana
Sticky rice stuffed with banana, wrapped in banana leaf
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$300
Coconut Ice-Cream
Recommended Drinks
-
$250
Thai Iced Coffee
-
$250
Thai Iced Tea
Sweetened thai tea served with ice and topped with half and half coffee cream
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Bangkok One restaurant.