Tommy O's Pacific Rim Bistro

Dinner Menu

Pupus (Starters)

• $13⁹⁹

  Ahi Sashimi

  Traditional or blackened with wasabi and pickled ginger

• $14⁹⁹

  Ahi Tuna Poke

  A classic hawaiian dish of ahi tuna lightly marinated in sesame-shoyu

• $24⁰⁰

  Aloha Sampler

  The best option if you can’t decide. choose any three of the appetizers: beef kal-bi ribs, kalua pork quesadilla, coconut crunchy shrimp, calamari steak, pork spring roll, island fish cakes, beef satay, grilled chicken skewers, shrimp nirvana

• $10⁹⁹

  Beef Kal-Bi Ribs

  Sweet and spicy korean-style cross-cut boneless short ribs

• $8⁹⁹

  Kalua Pork Quesadilla

  Tommy o’s pulled pork with sweet onions and tillamook cheddar cheese on a flour tortilla

• $11⁹⁹

  Coconut Crunchy Shrimp

  Served with a sweet chili-plum dipping sauce

• $10⁹⁹

  Calamari Steak

  Flash fried and served with a zesty house aioli

• $7⁹⁹

  Pork Spring Roll

  Thai seasoned ground pork served with ponzu

• $8⁹⁹

  Island Fish Cakes

  Combination of fresh fish lightly fried and served with an orange-mango coulis

• $8⁹⁹

  Beef Satay

  Thinly sliced and skewered beef, grilled and served with thai peanut sauce

• $7⁹⁹

  Grilled Chicken Skewers

  Glazed with our hoisin barbeque sauce

• $9⁹⁹

  Shrimp Nirvana

  Marinated with a spicy red curry and grilled

Greens and Complements

• $4⁹⁹

  Spring Mix Salad

  Farm fresh greens, jicama, cucumber, and seasonal accompaniment with choice of dressing

• $5⁹⁹

  Chopped Caesar Salad

  Crispy hearts of romaine with our creamy house dressing, parmesan cheese, lemon wedge, and croutons

• $6⁹⁹

  Spinach Salad

  Tossed with our balsamic vinaigrette, honey-cured bacon, diced egg, pickled red onion, craisins, and candied hazelnuts

• $3⁵⁰

  Seasonal Soup

Ali’i Selections

• $24⁹⁹

  Macadamia Nut Halibut

  Wild northern halibut coated with hawaiian macadamia nuts and topped with toasted coconut butter-a tommy o’s signature dish

• $21⁹⁹

  Togarashi Prawns

  Grilled jumbo shrimp finished with a slightly spicy japanese seven spice cream sauce

• $18⁹⁹

  10 Oz Carlton Farms Pork Loin Chop

  House brined for flavor, pan seared and finished with a homemade coconut peanut sauce

• $23⁹⁹

  "Ying & Yang" Sea Scallops

  Marinated in thai red curry, honey, and fresh lime juice then pan seared and served with green curry coconut cream

• $20⁹⁹

  Coconut Crunchy Shrimp

  Hand-rolled in tempura, coconut, and panko bread crumbs and served with sweet chili-plum sauce

• $22⁹⁹

  Paniolo Steak

  10 oz choice flat iron steak with a kona coffee rub and finished with an island mojo demi-glace

Island Favorites

• $10⁹⁹

  Charbroiled Chicken

  Double breast of chicken marinated in our own spicy or teriyaki sauce and flame broiled

• $12⁹⁹

  Island Style Beef

  Teriyaki marinated beef cooked with sweet onions, choice of teriyaki, sweet chili, or thai peanut sauce

• $17⁹⁹

  Beef Kal-Bi Ribs

  Cross-cut boneless short ribs marinated in our spicy korean style teriyaki and flame broiled

• $13⁹⁹

  Tommy O’s Kalua Pork

  Slow-roasted and pulled, an original island favorite

• $16⁹⁹

  Island Fish & Chips

  Hand-dipped halibut in long board lager beer batter served with crispy fries, house tartar sauce, and asian slaw

• $12⁹⁹

  Calamari Steak Sandwich

  Flash fried tender calamari steak on an onion kaiser bun with lettuce, tomato, red onion, and caper-dill aioli. warning: you will become addicted!

• $11⁹⁹

  Stir Fry

  A healthy serving of broccoli, bok choy, bell peppers, zucchini, yellow onions, carrots, mushrooms and bean sprouts with your choice of soy ginger noodles, brown or white steamed rice

Dinner Menu

Pupus (Starters)

• $13⁹⁹

  Ahi Sashimi

  Traditional or blackened with wasabi and pickled ginger

• $14⁹⁹

  Ahi Tuna Poke

  A classic hawaiian dish of ahi tuna lightly marinated in sesame-shoyu

• $4⁰⁰

  Aloha Sampler

  The best option if you cant decide. choose any three of the appetizers: beef kal-bi ribs, kalua pork quesadilla, coconut crunchy shrimp, calamari steak, pork spring roll, island fish cakes, beef satay, grilled chicken skewers, shrimp nirvana

• $10⁹⁹

  Beef Kal-Bi Ribs

  Sweet and spicy korean-style cross-cut boneless short ribs

• $8⁹⁹

  Kalua Pork Quesadilla

  Tommy os pulled pork with sweet onions and tillamook cheddar cheese on a flour tortilla

• $11⁹⁹

  Coconut Crunchy Shrimp

  Served with a sweet chili-plum dipping sauce

• $10⁹⁹

  Calamari Steak

  Flash fried and served with a zesty house aioli

• $7⁹⁹

  Pork Spring Roll

  Thai seasoned ground pork served with ponzu

• $8⁹⁹

  Island Fish Cakes

  Combination of fresh fish lightly fried and served with an orange-mango coulis

• $8⁹⁹

  Beef Satay

  Thinly sliced and skewered beef, grilled and served with thai peanut sauce

• $7⁹⁹

  Grilled Chicken Skewers

  Glazed with our hoisin barbeque sauce

• $9⁹⁹

  Shrimp Nirvana

  Marinated with a spicy red curry and grilled

Greens and Complements

• $1⁵⁰

  Spring Mix Salad

  Farm fresh greens, jicama, cucumber, and seasonal accompaniment with choice of dressing

• $7⁹⁹

  Chopped Caesar Salad

  Crispy hearts of romaine with our creamy house dressing, parmesan cheese, lemon wedge, and croutons

• $9⁹⁹

  Spinach Salad

  Tossed with our balsamic vinaigrette, honey-cured bacon, diced egg, pickled red onion, craisins, and candied hazelnuts

• $5⁵⁰

  Seasonal Soup

Alii Selections

• $24⁹⁹

  Macadamia Nut Halibut

  Wild northern halibut coated with hawaiian macadamia nuts and topped with toasted coconut butter-a tommy os signature dish

• $21⁹⁹

  Togarashi Prawns

  Grilled jumbo shrimp finished with a slightly spicy japanese seven spice cream sauce

• $18⁹⁹

  10 Oz Carlton Farms Pork Loin Chop

  House brined for flavor, pan seared and finished with a homemade coconut peanut sauce

• $23⁹⁹

  "Ying & Yang" Sea Scallops

  Marinated in thai red curry, honey, and fresh lime juice then pan seared and served with green curry coconut cream

• $20⁹⁹

  Coconut Crunchy Shrimp

  Hand-rolled in tempura, coconut, and panko bread crumbs and served with sweet chili-plum sauce

• $22⁹⁹

  Paniolo Steak

  10 oz choice flat iron steak with a kona coffee rub and finished with an island mojo demi-glace

Island Favorites

• $13⁹⁹

  Charbroiled Chicken

  Double breast of chicken marinated in our own spicy or teriyaki sauce and flame broiled

• $15⁹⁹

  Island Style Beef

  Teriyaki marinated beef cooked with sweet onions, choice of teriyaki, sweet chili, or thai peanut sauce

• $17⁹⁹

  Beef Kal-Bi Ribs

  Cross-cut boneless short ribs marinated in our spicy korean style teriyaki and flame broiled

• $13⁹⁹

  Tommy Os Kalua Pork

  Slow-roasted and pulled, an original island favorite

• $16⁹⁹

  Island Fish & Chips

  Hand-dipped halibut in long board lager beer batter served with crispy fries, house tartar sauce, and asian slaw

• $12⁹⁹

  Calamari Steak Sandwich

  Flash fried tender calamari steak on an onion kaiser bun with lettuce, tomato, red onion, and caper-dill aioli. warning: you will become addicted!

• $17⁹⁹

  Stir Fry

  A healthy serving of broccoli, bok choy, bell peppers, zucchini, yellow onions, carrots, mushrooms and bean sprouts with your choice of soy ginger noodles, brown or white steamed rice

After Dinner Libations

Desserts

• not listed

  Haupia

  Coconut cream custard with an almond shortbread cookie crust

• not listed

  Chocolate Haupia

  Similar to our traditional with the added bonus of dark chocolate!

• not listed

  Banana Bread Pudding

  Served with rich rum caramel sauce

• not listed

  Key Lime Tart

  Almost a cheesecake in texture, creamy and lots of lime flavor with a flakey homemade almond cookie crust

• not listed

  Salted Caramel Crème Brûlée

  A bistro classic with a twist topped with a glazed sugar crackle

• not listed

  Black Forrest Pot De Creme

  Zen-fully dark chocolate and Amarena cherries topped with whip cream

• not listed

  Bananas Lumpia

  Bananas foster in a Lumpia Wrapper flashed fried and topped with chocolate and caramel sauce and fresh whipped cream! Don't blame me for the addictions

After Dinner Beverages

• $8⁰⁰

  100% Kona Coffee Press "Waiaha River Coffee Co. Holualoa Hi

• $2⁹⁵

  Stumptown Hairbender Coffee

• $2⁷⁵

  Numi Hot Teas

• $7⁰⁰

  Kioki Coffee

  Kahlua, Dark Crème de Cocoa, and Brandy

• $7⁰⁰

  Tropical Dream

  Bailey's Irish Cream, peppermint schnapps and crème de cacao

• $8⁰⁰

  Pau Hana

  Kahlua, Baileys Irish Cream, Grand Marnier

• $8⁰⁰

  Mauna Kea

  Tuaca, Frangelico, Kahlua, Godiva White Chocolate and Bacardi 151

• $8⁰⁰

  Spanish Coffee

  151, Kahlua, Cointreau, cinnamon, nutmeg with a crystallized sugar rim

• $8⁰⁰

  Irish Coffee

  Jamesons Irish Whiskey

• $7⁰⁰

  Tommy O Tea

  Brandy, spiced rum, honey, orange, lemon, Numi Orange Spice Tea

• $7⁰⁰

  Blueberry Tea

  Grand Marnier, Amaretto, Numi Orange Tea

Ports / Cognacs / Single Malts

Ports

• $6⁰⁰

  Graham's "Six Grapes"

• $10⁰⁰

  Portal 10 Year Tawny

• $12⁰⁰

  Graham's 20 Year Tawny

Cognac

• $8⁰⁰

  Hennessy Vs

• $8⁰⁰

  Grand Marnier

Single Malts

• $9⁰⁰

  Laphroaig 10Yr

• $9⁰⁰

  Glenfiddich 12Yr

• $10⁰⁰

  Glenlevit 12Yr

• $11⁰⁰

  Macallen 12Yr

Brunch

Main

• $5⁰⁰

  Malasadas

  A must to start your brunch! Half a dozen Hawaiian style beignets coated with sugar and cinnamon and served with our own freezer jam

• $14⁰⁰

  Kalua Pork Or Spam Benedict*

  A favorite with poached egg on toasted English muffin and house made hollandaise sauce. Choice of starch or fruit salad

• $14⁰⁰

  Lobster Omelet*

  French rolled omelet with mushroom, tomato and brie cheese topped with crème fraiche. Choice of starch or fruit salad and toast

• $12⁰⁰

  Local Farm Vegetable Omelet*

  Sautéed mushrooms, onion, peppers, and chef choice greens. Choice of starch or fruit salad and toast

• $10⁰⁰

  Huevos Rancheros**

  2 crispy corn tortillas topped with black beans, red rancheros sauce, 2 eggs, pico de gallo and sour cream

• $11⁰⁰

  King Kam**

  On a bed of spinach our homemade fried rice with Portuguese sausage, bacon, peas and carrots, topped with 2 eggs

• $10⁰⁰

  Loco Moco*

  Steamed rice, 8oz burger patty, grilled onion topped with 2 eggs and homemade brown gravy

• $12⁰⁰

  Big Island Scramble**

  3 eggs, peppers, and onion all huli huli with our signature kalua pork. Served with steamed rice

• $10⁰⁰

  Lava Bed*

  Three pieces of Challah bread soaked in cinnamon spiked batter and topped with toasted coconut and powdered sugar

• $10⁰⁰

  House Hash

  Built on a foundation of fresh spinach, hash brown potatoes, and melted provolone cheese then topped with diced tomato, sliced mushroom, onion, pico de gallo, sour cream and guacamole

• $9⁰⁰

  Biscuits and Sausage Gravy*

  Portuguese sausage, ground pork house made gravy over fresh flaky biscuit

• $8⁰⁰

  Breakfast Quesadilla**

  Scrambled eggs with cheddar cheese, peppers and onion in a flour tortilla topped with our house made pico de gallo, guacamole and sour cream

• $10⁰⁰

  Aloha Platter*

  2 coconut French toast, 2 eggs and 2 slices of bacon, fried Spam, or Portuguese sausage

• $6⁰⁰

  Local Boy**

  2 eggs prepared your way with a choice of starch or fruit salad and toast

Sides and Accompaniments

• $1⁰⁰

  1 Egg* **

• $2⁰⁰

  Seasoned Potatoes Or Hash Browns

• $1⁰⁰

  Scoop of Steamed Rice

• $1⁰⁰

  Side of Toast

• $4⁰⁰

  Portuguese Sausage

  Bacon, Spam, Ham and Sausage Gravy

• $4⁰⁰

  Fried Rice

• $4⁰⁰

  Bowl of Fruit Salad

Weekend Libations

• not listed

  Tommy O's Mai Tai

  Appleton VX Rum, orange and pineapple juices, house made grenadine, orgeat and falernum. Topped with a float of Gosling's Bermuda Black Rum

• not listed

  Lilikoi Margarita

  El Jimador tequila, triple sec, Chamborg, Lilikoi puree, and sweet and sour. Shaken and served with a Li Hing Mui rim

• not listed

  Kona Gold

  Cruzan Mango Rum, orange and pineapple juices, passion fruit puree, sweet and sour. Muddled fresh mint and splashed with soda

• not listed

  Blackberry Lemon Drop

  Absolut Citron Vodka, muddled fresh lemon, blackberry puree. Glass rimed with Turbinado sugar

Bloody Mary Menu

• not listed

  Original: Seagrams Vodka

• not listed

  Queen's Mary: Beefeater Gin

• not listed

  Maria: Pepper Vodka with Pickled Peppers

• not listed

  Deluxe: Bacon Vodka

Featured Drink

• $12⁰⁰

  Almost Bottomless Mimosa

  (Limit 3 per person) Flavors – Orange, Mango, Guava, Passion Fruit, Pineapple, Cranberry

Non Alcoholic Beverages

• $8⁰⁰

  Waiaha River Coffee Co. Holualoa, Hawaii

  100% Kona Coffee French Press

• $1⁹⁵

  Pepsi

• $1⁹⁵

  Diet Pepsi

• $1⁹⁵

  Sierra Mist

• $1⁹⁵

  Mugs Root Beer

• $1⁹⁵

  Dr. Pepper

• $1⁹⁵

  Tropicana Lemonade

• $1⁹⁵

  Paradise Iced Tea

• $2⁹⁵

  Stumptown Hairbender Coffee, Spiced Chai

  Flavored Lemonades – Passion Fruit, Raspberry, Blackberry, Mango, Guava

• $2⁷⁵

  Assorted Numi Hot Teas

• $2²⁵

  Juices

  Orange, Cranberry, Grapefruit, Pineapple, Apple, V-8 Juice

Lunch

Deli Sandwiches

• not listed

  Da Kine

  Smoked chicken breast, provolone cheese, pesto mayonnaise on sourdough

• not listed

  Ono

  Roasted turkey breast and cranberry-cream cheese on sunflower sourdough

• not listed

  Kahuna

  Roast beef, Tillamook cheddar, Dijon mustard on whole wheat bread

• not listed

  Haole

  Smoked ham, Swiss cheese, and Dijon mustardon marble rye

• not listed

  Kauai

  Sliced cucumber, garlic cream cheese, fresh avocado on sunflower sourdough

• not listed

  Maki

  Albacore Tuna Salad on whole wheat

Breakfast

• $10⁰⁰

  Loco Moco* **

  A tradition: white rice, burger patty, sautéed sweet onions, brown gravy and topped with two eggs

• $10⁰⁰

  Huevos Rancheros* **

  Two corn tortillas stuffed with Tillamook cheddar cheese and topped with ranchero sauce, house black beans, two eggs, fresh pico de gallo, and sour cream

• $12⁰⁰

  Big Island Scramble**

  Kalua Pork, onions, and bell peppers with three scrambled eggs served with steamed rice and choice of toast

• $10⁰⁰

  Hash House**

  Griddled hash browns topped with provolone cheese, sautéed spinach, tomatoes, onions, and mushrooms, topped with fresh pico de gallo, sour cream, and guacamole

• $11⁰⁰

  King Kam* **

  Fried rice with Portuguese sausage and bacon, topped with two eggs over a bed of spinach

• $8⁰⁰

  Breakfast Quesadilla**

  Egg, cheddar cheese, bell peppers, and onions served with fresh pico de gallo, guacamole, and sour cream

Pupus

• $10⁰⁰

  Kalua Pork Quesadilla**

• $8⁰⁰

  Pork Spring Rolls

• $9⁰⁰

  Fried Calamari Steak

• $8⁰⁰

  Chicken Satay**

  With Thai peanut dipping sauce

• $10⁰⁰

  Kalua Pork Nachos**

• $12⁰⁰

  Coconut Shrimp

• $9⁰⁰

  Vegetarian Lettuce Wraps**

• $14⁰⁰

  Ahi Poke

• $16⁰⁰

  Ahi Sashimi

  Traditional or blackened

Soup & Salads

• $10⁰⁰

  Albacore Tuna Salad**

  Our signature tuna salad served over organic mixed greens and a choice from our house made dressings

• $9⁰⁰

  Caesar Salad**

  Crisp chopped hearts of romaine, Parmesan cheese, house made croutons, tossed in our creamy Caesar dressing

• $10⁰⁰

  Spinach Salad**

  Organic spinach, hard boiled egg, craisins, candied hazelnuts, pickled red onion, chopped smoked bacon, tossed in our homemade Balsamic vinaigrette

• $8⁰⁰

  House Organic Spring Mix Salad**

  Sliced jicama, cucumber, and seasonal accompaniments, served with a choice from our house made dressings

• $10⁰⁰

  Asian Chicken Salad**

  A blend of organic spring mix, red and napa cabbage, bean sprouts, mandarin orange slices topped with grilled chicken breast, candied hazelnuts, crispy wontons and a house made sesame peanut dressing

• $13⁰⁰

  Thai Beef Salad**

  Thin sliced teriyaki marinated beef cooked with sweet onions, tomato, and house peanut sauce topped with bean sprouts

• $7⁰⁰

  Tommy O's Wedge Salad**

  Fresh Iceberg lettuce, with our house made bleu cheese dressing, topped with diced oven roasted tomato, bacon, and bleu cheese crumble

• $10⁰⁰

  Soup and House Salad

  With Hawaiian sweet roll

• $4⁰⁰

  Home Made Daily Soup

• $2⁰⁰

  Hawaiian Sweet Rolls

Island Favorites

• $11⁰⁰

  Charbroiled Chicken**

  Grilled chicken breast with choice of sweet chili sauce or teriyaki

• $12⁰⁰

  Kalua Pork

  Slow roasted Island style smoked pork

• $12⁰⁰

  Island Style Beef* **

  Thin sliced and cooked with sweet onions with choice of teriyaki, sweet chili, or Thai peanut sauce

• $11⁰⁰

  Katsu Chicken

  Lightly breaded and fried served with sweet chili-plum sauce

• $18⁰⁰

  Beef Kalbi Ribs* **

  Cross cut short ribs charbroiled and topped with sweet chili, teriyaki sauce and sesame seeds

• $11⁰⁰

  Shoyu Chicken

  Tender dark chicken, slow cooked in a ginger and soy blend

• $10⁰⁰

  Tommy O's Fried Rice Bowl

• $15⁰⁰

  Island Fish and Chips

  Longboard beer battered cod fish served with Asian coleslaw, crispy fries, house tartar sauce and lemon wedge

• $14⁰⁰

  Calamari Steak Sandwich

  Served on onion Kaiser bun with house tartar, lettuce, tomato, and red onion

• $15⁰⁰

  Coconut Crunchy Shrimp

  Light panko and coconut crust flash fried and served with sweet chili-plum sauce

• $12⁰⁰

  Grilled Teriyaki Chicken Sandwich

  On Kaiser onion bun with pineapple, lettuce, tomato, onion and mayonnaise

• $17⁰⁰

  Mixed Plate* **

  Can't decide between Chicken, Teriyaki Beef, or Kalua Pork

• $11⁰⁰

  Stir Fry Bowls**

  Fresh vegetables including broccoli, Bok choy, bell peppers, zucchini, sweet onions, carrots, mushrooms, and bean sprouts topped with the following options:

Burgers & Tacos

• $12⁰⁰

  Traditional* **

  8 oz. Rainier all natural beef patty or house-made veggie burger with lettuce, tomato, red onion on an onion Kaiser bun dressed with mayonnaise. Served with fries

• $13⁰⁰

  Teriyaki Burger*

  Grilled Pineapple and Teriyaki Glaze

• $13⁰⁰

  Black-N-Bleu* **

  Cajun seasoning and bleu cheese crumbles

• $14⁰⁰

  Local Boy* **

  Provolone cheese, bacon, jalapenos, guacamole

• $8⁰⁰

  2 Tacos**

  All made on corn tortillas with cabbage, fresh pico de gallo, lime, and our house zesty aioli. Served with a side of black beans topped with sour cream and green onions

Drink

Craft Cocktails

• not listed

  Tommy O's Island Style Mai Tai

  Combines Appleton VX Rum, fresh orange and pineapple juices, with house made grenadine, orgeat and falernum. Topped with a float of Gosling's Bermuda Black Rum

• not listed

  Tommy O's Manhattan

  Makers Mark, Noilly Prat sweet vermouth, Amarena cherry juice and a dash of bitters served up or on the rocks

• not listed

  Lilikoi Margarita

  El Jimador tequila, triple sec, Chambord, passion fruit puree, and sweet and sour. Shaken and served up with a li hing mui rim

• not listed

  Mango Margarita

  El Jimador reposado tequila, triple sec, house made sour mix and mango puree shaken and served on the rocks

• not listed

  Low Rider

  Overholt Rye Wiskey, Campari, Sweet Vermouth, lightly stirred and served straight up with a orange twist

• not listed

  Blackberry Lemon Drop

  Absolut citron, lemon, and blackberry purée with a Turbinado sugar rim

• not listed

  Azteca

  Makers Mark, Agave Nectar, Aztec Chocolate bitters, served up with a dash of amarena cherry juice

• not listed

  Coconut Lime Gimlet

  Kai Coconut vodka, fresh lime with a splash of soda served tall on the rocks

• not listed

  Off the Lip

  Bullet Rye, Passion Fruit Puree, Simple Syrup lightly shaken and served up with a dash float of bitters

• not listed

  Basil Haven

  Hendricks Gin, St Germain's Liqueur,lemon juice and simple syrup, muddled basil and cucumber, shaken and strained served up

• not listed

  Big Eddie

  Deep Eddie Grapefruit Vodka, Peach Schnapps, lavender liqueur, shaken with a dash of lime juice served up

• not listed

  Kona Gold

  Cruzan mango rum, orange and pineapple juice, passion fruit puree, and sweet and sour. Muddled fresh mint and splashed with soda

Bloody Mary Menu

• not listed

  Original

  House vodka with celery

• not listed

  Queen's Mary

  Beefeater Gin with olives

• not listed

  Maria

  Pepper Vodka with pickled peppers

• not listed

  Delux

  Bacon vodka and a garden of vegetables

Non Alcoholic Beverages

White Wine By the Glass & Bottle

• $8⁰⁰

  Tommy O's Private Label Hulu Hula White By Maryhill, Wa

• $8⁰⁰

  14 Hands Chardonnay, Columbia Valley, Wa

• $6⁰⁰

  Chateau Ste. Michelle Reisling, Woodenville, Wa

• $7⁰⁰

  3 Pears Pinot Gris, Napa, Ca

• $7⁰⁰

  Pomelo Sauvignon Blanc, Ca

• $10⁰⁰

  Kim Crawford, Sauvignon Blanc, Nz

• $12⁰⁰

  La Crema Chardonnay, Sonoma, Ca

• $35⁰⁰

  A to Z Pinot Gris, Dundee, Or

• $42⁰⁰

  Sonoma-Cutrer, Chardonnay, Central Coast, Ca

• $14⁰⁰

  J. Roget Champagne Brut, Ca

• $7⁰⁰

  Lunetta, Prosecco 375 Ml, Italy

Red Wine By the Glass & Bottle

• $8⁰⁰

  Tommy O's Private Label Hula Hula Red By Maryhill, Wa

• $8⁰⁰

  14 Hands Cabernet Sauvignon, Columbia Valley, Wa

• $10⁰⁰

  Bridge Blend, Burnt Bridge Cellars Red Blend, Vanc, Wa

• $9⁰⁰

  Boomtown, Syrah, Mattawa, Wa

• $8⁰⁰

  Bogle, Zinfandel, Clarksberg, Ca

• $10⁰⁰

  J. Lohr Seven Oaks Cabernet, Central Coast, Ca

• $10⁰⁰

  Joe Dobbs Pinot Noir, Dundee, Or

• $12⁰⁰

  Complicated Piont Noir, Sanoma Coast, Ca

• $8⁰⁰

  Basel Cellars Merlot, Walla Walla, Wa

• $40⁰⁰

  Les Collines Syrah, Burnt Bridge Cellars, Vanc, Wa

• $42⁰⁰

  Owen Roe Sharecroppers, Cabernet, Wa

• $90⁰⁰

  Silver Oak, Cabernet, Alexander Valley, Ca

• $65⁰⁰

  Rombauer, Zinfandel, Napa Valley

• $74⁰⁰

  The Prisoner, Napa Valley

Draft Micro Brews

• $4⁰⁰

  Draft Micro Brews

Sample Flights (5)

• not listed

  Longboard Lager, Kona Brewing Company

• not listed

  Fire Rock Pale Ale, Kona Brewing Company

• not listed

  Seasonal, Kona Brewing Company

• not listed

  Seasonal, Mt. Tabors Brewing Company

• not listed

  Ipa/seasonal, Mt. Tabors Brewing Company

Bottled Domestics

• not listed

  Bud & Bud Light

• not listed

  Coors Light

Bottle Imports & Micro Brews

• $4⁰⁰

  Widmer Hefeweizen

• $3⁰⁰

  Beck's (Non-Alcoholic)

• $4⁰⁰

  Pacifico

• $4⁰⁰

  Deschutes Black Butte Porter

• $7⁰⁰

  Saporo, 650Ml

Gluten Free Options

• $8⁰⁰

  22Oz Portland Cider Co. Kinda Dry

• $3²⁵

  Widmer Omissions Lager

Aloha Hour

Aloha Hour

• $4⁵⁰

  Pork Or Fish Tacos**

• $3⁵⁰

  Black Bean Tacos**

• $5⁵⁰

  Hawaiian Meatballs

• $5⁵⁰

  Vegetarian Lettuce Wraps**

• $7⁵⁰

  Lettuce Wraps with Ground Pork**

• $2⁵⁰

  Edamame**

• $6⁵⁰

  Kalua Pork Nachos**

• $4⁵⁰

  Chicken Katsu

• $4⁵⁰

  Pork Spring Roll

• $5⁵⁰

  Coconut Crunchy Shrimp

• $4⁵⁰

  Kalua Pork Quesadilla**

• $2⁵⁰

  Crispy Fries**

• $3⁵⁰

  Caesar Salad**

• $5⁵⁰

  Fish and Chips

• $5⁵⁰

  Teriyaki Burger* **

• $4⁵⁰

  Kalua Pork Sliders

• $4⁵⁰

  Calamari Steak

Liquid Aloha Hour

• $5⁵⁰

  Mai Tai Or Mango Margarita

• $4⁵⁰

  Well Cocktails

• $4⁵⁰

  Aloha Hour Wine

• not listed

  14 Hands Cabernet & Chardonnay

• not listed

  Barnard Griffin Rose

Aloha Hour Sushi Rolls

• $4⁰⁰

  California Roll

  Cucumber, avocado, krab, tabiko

• $4⁰⁰

  Philly Roll

  Smoked salmon, cream cheese, avocado, sesame seed, green onion

• $4⁰⁰

  Vegetable Roll

  Cucumber, avocado,kaiware sprouts,yamagobo

• $4⁰⁰

  New Mexico Roll

  Shrimp, avocado,cilantro, cream cheese, hot sauce

• $4⁰⁰

  Washington Roll

  Tiger prawn, avocado, cucumber

• $4⁰⁰

  Crispy Salmon Skin Roll

  Cucumber, yamagobo, kaiware sprouts, wasabi mayo

• $5⁰⁰

  Spicy Tuna Or Salmon Roll

  Avocado, tobiko

• $5⁰⁰

  Mt. Shasta Roll

  California Roll topped with spicy tuna, green onion

• $7⁰⁰

  Diamond Head Roll

  Avocado, crab, shrimp, spicy tuna and green onion

• $7⁰⁰

  Camas Roll

  Crab, shrimp, avocado, fresh salmon, spicy sauce, green onion

• $3⁰⁰

  Miso Soup Cup

Sake

• $9⁵⁰

  Momokawa Diamond Filtered Junmai Ginjo, Forest Grove, Or

Hot Sake

• $5⁵⁰

  Ozeki Dry

Sushi Menu

Sushi

• $8⁰⁰

  Philly Roll* **

  Smoked salmon loxs, cream cheese, avocado, sesame seeds, green onion

• $14⁰⁰

  Ocean Blue Roll*

  Shrimp tempura, krab and avocado roll topped with ahi tuna and spicy sauce

• $8⁰⁰

  Washington Roll**

  Tiger prawn, avocado and cucumber

• $14⁰⁰

  Camas Roll*

  Krab, shrimp and avocado topped with fresh salmon, spicy sauce and green onion

• $11⁰⁰

  Spider Roll*

  Deep fried soft-shell crab, green onion, tobiko and ponzu sauce

• $13⁰⁰

  Tommy O Roll*

  Avocado, krab, coconut crunchy shrimp roll topped with spicy tuna

• $11⁰⁰

  Oregon Roll

  Tempura shrimp and avocado topped with freshwater eel

• $9⁰⁰

  Spicy Roll*

  Choice of ahi or salmon with avocado and dusted with tobiko

• $12⁰⁰

  Val's Hot Mama Roll

  Tempura shrimp,avocado topped with spicy tuna and jalapeno

• $8⁰⁰

  Shrimp Tempura Roll*

  Tempura shrimp, avocado, tobiko with teri sauce

• $7⁰⁰

  Classic California Roll*

  Cucumber, avocado, krab and tobiko

• $14⁰⁰

  Rainbow Roll*

  A classic california roll topped with avocado and a rainbow of fresh fish

• $13⁰⁰

  Diamondhead Roll*

  Avocado, krab and shrimp topped with red hot spicy tuna and green onion

• $8⁰⁰

  New Mexico Roll**

  Shrimp, avocado, cilantro, cream cheese and hot sauce

• $6⁰⁰

  Vegetable Roll**

  Cucumber, avocado, kaiware and yamagobo

• $8⁰⁰

  Washougal Roll

  Tempura salmon, avocado, cream cheese, teri sauce

• $11⁰⁰

  Sweet Thai Roll

  Shrimp tempura and avocado topped with krab, sweet chili sauce and cilantro

• $11⁰⁰

  Mt. Shasta Roll*

  California roll topped with red hot spicy tuna and green onion

• $12⁰⁰

  Astoria Roll*

  Tempura shrimp, avocado, spicy albacore tuna, green onion, and sweet chili sauce

• $3⁰⁰

  Nigiri Sushi* **

• not listed

  Ahi Sashimi* **

  Traditional or blackened with wasabi

• not listed

  Ahi Tuna Poke* **

  A classic hawaiian dish of lightly marinated ahi, traditional or spicy

• not listed

  Ahi Trio*

  Our sashimi grade ahi done three ways: poke, blackened and traditional

• $16⁰⁰

  Albacore Tuna Carpaccio

  Wasabi mayo, sesame oil, garlic, ponzu sauce

• $3⁰⁰

  Seaweed Salad

• $10⁰⁰

  Hamachi Or Salmon Kama

  Broiled, served with ponzu sauce

• $17⁰⁰

  Sushi Combo*

  One spicy roll or california roll and six piece nigiri sushi

• $17⁰⁰

  Poke Donburi*

  Assorted poke on top of sushi rice

Sake

• $9⁰⁰

  Momokawa Diamond Filtered Junmai Ginjo, Forest Grove, Or

• $5⁰⁰

  Hot Sake - Ozeki Dry

After Dinner Libations

Desserts

• not listed

  Haupia

  Coconut cream custard with an almond shortbread cookie crust

• not listed

  Chocolate Haupia

  Similar to our traditional with the added bonus of dark chocolate!

• not listed

  Banana Bread Pudding

  Served with rich rum caramel sauce

• not listed

  Key Lime Tart

  Almost a cheesecake in texture, creamy and lots of lime flavor with a flakey homemade almond cookie crust

• not listed

  Salted Caramel Crème Brûlée

  A bistro classic with a twist topped with a glazed sugar crackle

• not listed

  Black Forrest Pot De Creme

  Zen-fully dark chocolate and Amarena cherries topped with whip cream

• not listed

  Bananas Lumpia

  Bananas foster in a Lumpia Wrapper flashed fried and topped with chocolate and caramel sauce and fresh whipped cream! Don't blame me for the addictions

After Dinner Beverages

• $8⁰⁰

  100% Kona Coffee Press "Waiaha River Coffee Co. Holualoa Hi

• $2⁹⁵

  Stumptown Hairbender Coffee

• $2⁷⁵

  Numi Hot Teas

• $7⁰⁰

  Kioki Coffee

  Kahlua, Dark Crème de Cocoa, and Brandy

• $7⁰⁰

  Tropical Dream

  Bailey's Irish Cream, peppermint schnapps and crème de cacao

• $8⁰⁰

  Pau Hana

  Kahlua, Baileys Irish Cream, Grand Marnier

• $8⁰⁰

  Mauna Kea

  Tuaca, Frangelico, Kahlua, Godiva White Chocolate and Bacardi 151

• $8⁰⁰

  Spanish Coffee

  151, Kahlua, Cointreau, cinnamon, nutmeg with a crystallized sugar rim

• $8⁰⁰

  Irish Coffee

  Jamesons Irish Whiskey

• $7⁰⁰

  Tommy O Tea

  Brandy, spiced rum, honey, orange, lemon, Numi Orange Spice Tea

• $7⁰⁰

  Blueberry Tea

  Grand Marnier, Amaretto, Numi Orange Tea

Ports / Cognacs / Single Malts

Ports

• $6⁰⁰

  Graham's "Six Grapes"

• $10⁰⁰

  Portal 10 Year Tawny

• $12⁰⁰

  Graham's 20 Year Tawny

Cognac

• $8⁰⁰

  Hennessy Vs

• $8⁰⁰

  Grand Marnier

Single Malts

• $9⁰⁰

  Laphroaig 10Yr

• $9⁰⁰

  Glenfiddich 12Yr

• $10⁰⁰

  Glenlevit 12Yr

• $11⁰⁰

  Macallen 12Yr

After Dinner Libations

Desserts

• not listed

  Haupia

  Coconut cream custard with an almond shortbread cookie crust

• not listed

  Chocolate Haupia

  Similar to our traditional with the added bonus of dark chocolate!

• not listed

  Banana Bread Pudding

  Served with rich rum caramel sauce

• not listed

  Key Lime Tart

  Almost a cheesecake in texture, creamy and lots of lime flavor with a flakey homemade almond cookie crust

• not listed

  Salted Caramel Crème Brûlée

  A bistro classic with a twist topped with a glazed sugar crackle

• not listed

  Black Forrest Pot De Creme

  Zen-fully dark chocolate and Amarena cherries topped with whip cream

• not listed

  Bananas Lumpia

  Bananas foster in a Lumpia Wrapper flashed fried and topped with chocolate and caramel sauce and fresh whipped cream! Don't blame me for the addictions

After Dinner Beverages

• $8⁰⁰

  100% Kona Coffee Press "Waiaha River Coffee Co. Holualoa Hi

• $2⁹⁵

  Stumptown Hairbender Coffee

• $2⁷⁵

  Numi Hot Teas

• $7⁰⁰

  Kioki Coffee

  Kahlua, Dark Crème de Cocoa, and Brandy

• $7⁰⁰

  Tropical Dream

  Bailey's Irish Cream, peppermint schnapps and crème de cacao

• $8⁰⁰

  Pau Hana

  Kahlua, Baileys Irish Cream, Grand Marnier

• $8⁰⁰

  Mauna Kea

  Tuaca, Frangelico, Kahlua, Godiva White Chocolate and Bacardi 151

• $8⁰⁰

  Spanish Coffee

  151, Kahlua, Cointreau, cinnamon, nutmeg with a crystallized sugar rim

• $8⁰⁰

  Irish Coffee

  Jamesons Irish Whiskey

• $7⁰⁰

  Tommy O Tea

  Brandy, spiced rum, honey, orange, lemon, Numi Orange Spice Tea

• $7⁰⁰

  Blueberry Tea

  Grand Marnier, Amaretto, Numi Orange Tea

Ports / Cognacs / Single Malts

Ports

• $6⁰⁰

  Graham's "Six Grapes"

• $10⁰⁰

  Portal 10 Year Tawny

• $12⁰⁰

  Graham's 20 Year Tawny

Cognac

• $8⁰⁰

  Hennessy Vs

• $8⁰⁰

  Grand Marnier

Single Malts

• $9⁰⁰

  Laphroaig 10Yr

• $9⁰⁰

  Glenfiddich 12Yr

• $10⁰⁰

  Glenlevit 12Yr

• $11⁰⁰

  Macallen 12Yr

Kids Menu

Keiki Kid's Menu - Lunch / Dinner

• $4⁰⁰

  Grilled Cheese Sandwich with Fries

• $6⁰⁰

  Katsu Chicken with Rice

• $5⁰⁰

  Fish N Chips

• $6⁰⁰

  Teriyaki Burger with Fries*

• $6⁰⁰

  Teriyaki Chicken Breast with Rice

• $4⁰⁰

  Cheese Quesadilla with Fries

• $4⁰⁰

  Corn Dog with French Fries

• $2⁰⁰

  Bowl of Noodles

Keiki Kid's Menu - Breakfast

• $4⁰⁰

  French Toast

• $6⁰⁰

  Chicken Katsu with Rice

• $3⁰⁰

  One Egg and Rice, Potatoes* Or Fruit

• $4⁰⁰

  Keiki Skillet

  Scrambled egg, potatoes and cheese*

• $7⁰⁰

  Loco Moco

  1 egg, burger, patty, rice, topped with brown gravy

• $2⁰⁰

  Fresh Fruit Cup

Dinner

Pupus (Small Plates)

• $8⁵⁰

  Crispy Pork Spring Rolls

  Thai seasoned ground pork served with ponzu dipping sauce

• $13⁵⁰

  Kal-Bi Beef Ribs* **

  Spicy korean-style beef cross cut ribs served with sweet chili teriyaki sauce

• $10⁵⁰

  Kalua Pork Quesadilla**

  Tommy O's pulled pork with sweet onions and Tillamook® cheddar cheese

• $11⁷⁵

  Divine Lamb Chops* **

  Marinated in our zesty kalbi marinade, finished with a sweet chili beurre blanc

• $9⁵⁰

  Calamari Steak

  Flash fried and served with a zesty house aioli

• $13⁹⁵

  Lobster Pot Stickers

  Miso togarashi butter sauce

• $12⁵⁰

  Coconut Crunchy Shrimp

  Served with a sweet chili-plum dipping sauce

• $9⁵⁰

  Lettuce Wrap**

  Butter lettuce leaves, avocado, bean sprouts, carrots, glass noodles, and pickled ginger. Served with sweet marin dressing

• $8⁵⁰

  Chicken Katsu

  Panko crusted chicken breast strips, flashed fried, served with sweet plum dipping sauce

• $7⁵⁰

  Truffle Fries**

  Tossed in white truffle oil and topped with shredded parmesan cheese

• $29⁰⁰

  Aloha Sampler*

  Can't decide? pick any three different appetizers (sashimi and poke not included)

• $14⁷⁵

  Ahi Poke

  Tender pieces of premium ahi lightly marinated. Spicy or traditional

• $16⁷⁵

  Sashimi

  Thin sliced premium grade ahi or hamachi, blackened or traditional

Greens and Accompaniments

• $5⁵⁰

  Spring Mix Salad**

  Organic local green salad accompanied with a seasonal garnish and your choice of dressing

• $6⁵⁰

  Chopped Caesar Salad**

  Crispy hearts of romaine with creamy house caesar dressing, parmesan, lemon wedge and croutons

• $7⁵⁰

  Tommy O's Wedge Salad**

  Fresh Iceberg lettuce, with our house made bleu cheese dressing, topped with diced oven roasted tomato, bacon, and bleu cheese crumble

• $7⁵⁰

  Asian Chicken Salad**

  A blend of organic spring mix, red and napa cabbage, bean sprouts, mandarin orange slices topped with grilled chicken breast, candied hazelnuts, crispy wontons and a house made sesame peanut dressing

• $7⁵⁰

  Spinach Salad**

  Organic spinach, hard boiled egg, craisins, candied hazelnuts, pickled red onion, chopped bacon, tossed in our homemade balsamic vinaigrette

• $7⁵⁰

  Chef's Seasonal Vegetable**

  Please ask your server

• $10⁵⁰

  Lobster Wasabi Risotto**

  A classic with a taste of the islands

• $4⁵⁰

  Daily Soup

• $2⁰⁰

  Hawaiian Sweet Rolls

From Sea and By Land

• $25⁹⁵

  Macadamia Nut Crusted Mahi Mahi Halibut* **

  Oven baked and topped with toasted coconut butter. Served with garlic mashed potatoes and chef's vegetable

• $26⁷⁵

  Blackened Ahi with Lobster Wasabi Risotto* **

  Seared rare ahi tuna steak, served over a creamy lobster risotto

• $19⁵⁰

  808 Bbq Baby Back Ribs* **

  Baby back pork ribs slow roasted and finished with our hoisin BBQ sauce. Served Island style

• $19⁷⁵

  Kona Fish & Chips

  Kona Longboard lager beer-battered Mahi Mahi served with crispy house fries, house tartar sauce, and slaw

• $28⁷⁵

  Miso Sake Butterfish**

  Pan seared and finished with a sweet soy drizzle and beurre blanc. Served with black forbidden rice and chef's vegetables

• $26⁷⁵

  Paniolo Steak*

  10oz Kona coffee rub flat iron steak, charbroiled and finished with our island mojo demi glace. Served with our garlic mashed potatoes and chef's vegetable

• $20⁹⁵

  Coconut Crunchy Shrimp

  A light coating of panko and sweet coconut flash fried. Served island style with sweet chili plum dipping sauce

• $18⁷⁵

  Divine Lamb Chops* **

  Marinated in our zesty kalbi marinade and finished with a sweet chili beurre blanc, served with garlic mashed potatoes and chef's vegetable

Island Favorites

• $15⁵⁰

  Tommy O's Kalua Pork**

  Luau style, slow-roasted pulled pork "an island favorite!"

• $12⁵⁰

  Charbroiled Or Katsu Chicken**

  Hand trimmed chicken breast with choice of sauces

• $16⁵⁰

  Island Style Beef* **

  Teriyaki marinated beef sautéed with sweet onions and choice of peanut, teriyaki or sweet chili sauce

• $15⁵⁰

  Kal-Bi Beef Ribs* **

  A sweet spicy korean-style cross cut short rib

• $21⁵⁰

  Mix Plate*

  Can't decide between chicken, Kalbi beef, island style beef*, or kalua pork**

• $13⁵⁰

  Stir Fry Bowl

  Fresh vegetables including broccoli, Bok choy, bell peppers, zucchini, sweet onions, carrots, mushrooms, and bean sprouts. Topped with the following options:

• $15⁵⁰

  Calamari Steak Sandwich

  Flash fried tender calamari steak on an onion kaiser bun with lettuce, tomato, red onion, and caper-dill aioli

• $12⁵⁰

  8Oz Rainier Natural Burger* **

  Sub Veggie Burger. 100% natural beef grilled and served on an onion kaiser bun with mayonnaise, lettuce, tomato and red onion

Lunch

Deli Sandwiches

• $8⁷⁵

  Da Kine

  Smoked chicken breast, provolone cheese, pesto mayonnaise on sourdough

• $8⁷⁵

  Ono

  Roasted turkey breast and cranberry-cream cheese on sunflower sourdough

• $8⁷⁵

  Kauai

  Sliced cucumber, garlic cream cheese, fresh avocado on sunflower sourdough

• $8⁷⁵

  Maki

  Albacore Tuna Salad on whole wheat

• $8⁷⁵

  Haole

  Smoked ham, Swiss cheese, dijon mustard, on marble rye.

• $8⁷⁵

  Kahuna

  Roast beef, Tillamook cheddar, dijon mustard on whole wheat.

Breakfast

• $10⁷⁵

  Loco Moco* **

  A tradition: white rice, burger patty, sautéed sweet onions, brown gravy and topped with two eggs

• $10⁵⁰

  Huevos Rancheros* **

  Two corn tortillas stuffed with Tillamook cheddar cheese and topped with ranchero sauce, house black beans, two eggs, fresh pico de gallo, and sour cream

• $12⁷⁵

  Big Island Scramble**

  Kalua Pork, onions, and bell peppers with three scrambled eggs served with steamed rice and choice of toast

• $11⁵⁰

  Hash House**

  Griddled hash browns topped with provolone cheese, sautéed spinach, tomatoes, onions, and mushrooms, topped with fresh pico de gallo, sour cream, and guacamole

• $11⁵⁰

  King Kam* **

  Fried rice with Portuguese sausage and bacon, topped with two eggs over a bed of spinach

• $8⁵⁰

  Breakfast Quesadilla**

  Egg, cheddar cheese, bell peppers, and onions served with fresh pico de gallo, guacamole, and sour cream

Pupus

• $10⁵⁰

  Kalua Pork Quesadilla**

• $8⁰⁰

  Pork Spring Rolls

• $9⁵⁰

  Fried Calamari Steak

• $10⁷⁵

  Kalua Pork Nachos**

• $12⁵⁰

  Coconut Shrimp

• $9⁵⁰

  Vegetarian Lettuce Wraps**

• $14⁰⁰

  Ahi Poke

• $16⁰⁰

  Ahi Sashimi

  Traditional or blackened

Soup & Salads

• $10⁵⁰

  Albacore Tuna Salad**

  Our signature tuna salad served over organic mixed greens and a choice from our house made dressings

• $9⁵⁰

  Caesar Salad**

  Crisp chopped hearts of romaine, Parmesan cheese, house made croutons, tossed in our creamy Caesar dressing

• $10⁵⁰

  Spinach Salad**

  Organic spinach, hard boiled egg, craisins, candied hazelnuts, pickled red onion, chopped smoked bacon, tossed in our homemade Balsamic vinaigrette

• $8⁵⁰

  House Organic Spring Mix Salad**

  Sliced jicama, cucumber, and seasonal accompaniments, served with a choice from our house made dressings

• $10⁵⁰

  Asian Chicken Salad**

  A blend of organic spring mix, red and napa cabbage, bean sprouts, mandarin orange slices topped with grilled chicken breast, candied hazelnuts, crispy wontons and a house made sesame peanut dressing

• $13⁷⁵

  Thai Beef Salad**

  Thin sliced teriyaki marinated beef cooked with sweet onions, tomato, and house peanut sauce topped with bean sprouts

• $7⁵⁰

  Tommy O's Wedge Salad**

  Fresh Iceberg lettuce, with our house made bleu cheese dressing, topped with diced oven roasted tomato, bacon, and bleu cheese crumble

• $10⁵⁰

  Soup and House Salad

  With Hawaiian sweet roll

• $4⁵⁰

  Home Made Daily Soup

• $2⁰⁰

  Hawaiian Sweet Rolls

Island Favorites

• $1⁵⁰

  Charbroiled Chicken**

  Grilled chicken breast with choice of sweet chili sauce or teriyaki

• $12⁵⁰

  Kalua Pork

  Slow roasted Island style smoked pork

• $12⁷⁵

  Island Style Beef* **

  Thin sliced and cooked with sweet onions with choice of teriyaki, sweet chili, or Thai peanut sauce

• $10⁵⁰

  Katsu Chicken

  Lightly breaded and fried served with sweet chili-plum sauce

• $14⁵⁰

  Beef Kalbi Ribs* **

  Cross cut short ribs charbroiled and topped with sweet chili, teriyaki sauce and sesame seeds

• $10⁵⁰

  Tommy O's Fried Rice Bowl

• $14⁹⁵

  Island Fish and Chips

  Longboard beer battered Mahi Mahi served with Asian coleslaw, crispy fries, house tartar sauce and lemon wedge

• $14⁵⁰

  Calamari Steak Sandwich

  Served on onion Kaiser bun with house tartar, lettuce, tomato, and red onion

• $15⁷⁵

  Coconut Crunchy Shrimp

  Light panko and coconut crust flash fried and served with sweet chili-plum sauce

• $12⁵⁰

  Grilled Teriyaki Chicken Sandwich

  On Kaiser onion bun with pineapple, lettuce, tomato, onion and mayonnaise

• $17⁵⁰

  Mixed Plate* **

  Can't decide between Chicken, Teriyaki Beef, or Kalua Pork

• $8⁷⁵

  Stir Fry Bowls**

  Fresh vegetables including broccoli, Bok choy, bell peppers, zucchini, sweet onions, carrots, mushrooms, and bean sprouts topped with the following options:

Burgers & Tacos

• $12⁵⁰

  Traditional* **

  8 oz.all natural beef patty or house-made veggie burger with lettuce, tomato, red onion on an onion Kaiser bun dressed with mayonnaise. Served with fries

• $13⁵⁰

  Teriyaki Burger*

  Grilled Pineapple and Teriyaki Glaze

• $13⁵⁰

  Black-N-Bleu* **

  Cajun seasoning and bleu cheese crumbles

• $14⁵⁰

  Local Boy* **

  Provolone cheese, bacon, jalapenos, guacamole

• $8⁵⁰

  2 Tacos**

  All made on corn tortillas with cabbage, fresh pico de gallo, lime, and our house zesty aioli. Served with a side of black beans topped with sour cream and green onions

After Dinner Libations

Desserts

• not listed

  Haupia

  Coconut cream custard with an almond shortbread cookie crust

• not listed

  Chocolate Haupia

  Similar to our traditional with the added bonus of dark chocolate!

• not listed

  Banana Bread Pudding

  Served with rich rum caramel sauce

• not listed

  Key Lime Tart

  Almost a cheesecake in texture, creamy and lots of lime flavor with a flakey homemade almond cookie crust

• not listed

  Salted Caramel Crème Brûlée

  A bistro classic with a twist topped with a glazed sugar crackle

• not listed

  Black Forrest Pot De Creme

  Zen-fully dark chocolate and Amarena cherries topped with whip cream

• not listed

  Bananas Lumpia

  Bananas foster in a Lumpia Wrapper flashed fried and topped with chocolate and caramel sauce and fresh whipped cream! Don't blame me for the addictions

After Dinner Beverages

• $8⁰⁰

  100% Kona Coffee Press "Waiaha River Coffee Co. Holualoa Hi

• $2⁹⁵

  Stumptown Hairbender Coffee

• $2⁷⁵

  Numi Hot Teas

• $7⁰⁰

  Kioki Coffee

  Kahlua, Dark Crème de Cocoa, and Brandy

• $7⁰⁰

  Tropical Dream

  Bailey's Irish Cream, peppermint schnapps and crème de cacao

• $8⁰⁰

  Pau Hana

  Kahlua, Baileys Irish Cream, Grand Marnier

• $8⁰⁰

  Mauna Kea

  Tuaca, Frangelico, Kahlua, Godiva White Chocolate and Bacardi 151

• $8⁰⁰

  Spanish Coffee

  151, Kahlua, Cointreau, cinnamon, nutmeg with a crystallized sugar rim

• $8⁰⁰

  Irish Coffee

  Jamesons Irish Whiskey

• $7⁰⁰

  Tommy O Tea

  Brandy, spiced rum, honey, orange, lemon, Numi Orange Spice Tea

• $7⁰⁰

  Blueberry Tea

  Grand Marnier, Amaretto, Numi Orange Tea

Ports / Cognacs / Single Malts

Ports

• $6⁰⁰

  Graham's "Six Grapes"

• $10⁰⁰

  Portal 10 Year Tawny

• $12⁰⁰

  Graham's 20 Year Tawny

Cognac

• $8⁰⁰

  Hennessy Vs

• $8⁰⁰

  Grand Marnier

Single Malts

• $9⁰⁰

  Laphroaig 10Yr

• $9⁰⁰

  Glenfiddich 12Yr

• $10⁰⁰

  Glenlevit 12Yr

• $11⁰⁰

  Macallen 12Yr

Brunch

Main

• $5⁰⁰

  Malasadas

  A must to start your brunch! Half a dozen Hawaiian style beignets coated with sugar and cinnamon and served with our own freezer jam

• $14⁰⁰

  Kalua Pork Or Spam Benedict*

  A favorite with poached egg on toasted English muffin and house made hollandaise sauce. Choice of starch or fruit salad

• $14⁰⁰

  Lobster Omelet*

  French rolled omelet with mushroom, tomato and brie cheese topped with crème fraiche. Choice of starch or fruit salad and toast

• $12⁰⁰

  Local Farm Vegetable Omelet*

  Sautéed mushrooms, onion, peppers, and chef choice greens. Choice of starch or fruit salad and toast

• $10⁰⁰

  Huevos Rancheros**

  2 crispy corn tortillas topped with black beans, red rancheros sauce, 2 eggs, pico de gallo and sour cream

• $11⁰⁰

  King Kam**

  On a bed of spinach our homemade fried rice with Portuguese sausage, bacon, peas and carrots, topped with 2 eggs

• $10⁰⁰

  Loco Moco*

  Steamed rice, 8oz burger patty, grilled onion topped with 2 eggs and homemade brown gravy

• $12⁰⁰

  Big Island Scramble**

  3 eggs, peppers, and onion all huli huli with our signature kalua pork. Served with steamed rice

• $10⁰⁰

  Lava Bed*

  Three pieces of Challah bread soaked in cinnamon spiked batter and topped with toasted coconut and powdered sugar

• $10⁰⁰

  House Hash

  Built on a foundation of fresh spinach, hash brown potatoes, and melted provolone cheese then topped with diced tomato, sliced mushroom, onion, pico de gallo, sour cream and guacamole

• $9⁰⁰

  Biscuits and Sausage Gravy*

  Portuguese sausage, ground pork house made gravy over fresh flaky biscuit

• $8⁰⁰

  Breakfast Quesadilla**

  Scrambled eggs with cheddar cheese, peppers and onion in a flour tortilla topped with our house made pico de gallo, guacamole and sour cream

• $10⁰⁰

  Aloha Platter*

  2 coconut French toast, 2 eggs and 2 slices of bacon, fried Spam, or Portuguese sausage

• $6⁰⁰

  Local Boy**

  2 eggs prepared your way with a choice of starch or fruit salad and toast

Sides and Accompaniments

• $1⁰⁰

  1 Egg* **

• $2⁰⁰

  Seasoned Potatoes Or Hash Browns

• $1⁰⁰

  Scoop of Steamed Rice

• $1⁰⁰

  Side of Toast

• $4⁰⁰

  Portuguese Sausage

  Bacon, Spam, Ham and Sausage Gravy

• $4⁰⁰

  Fried Rice

• $4⁰⁰

  Bowl of Fruit Salad

Weekend Libations

• not listed

  Tommy O's Mai Tai

  Appleton VX Rum, orange and pineapple juices, house made grenadine, orgeat and falernum. Topped with a float of Gosling's Bermuda Black Rum

• not listed

  Lilikoi Margarita

  El Jimador tequila, triple sec, Chamborg, Lilikoi puree, and sweet and sour. Shaken and served with a Li Hing Mui rim

• not listed

  Kona Gold

  Cruzan Mango Rum, orange and pineapple juices, passion fruit puree, sweet and sour. Muddled fresh mint and splashed with soda

• not listed

  Blackberry Lemon Drop

  Absolut Citron Vodka, muddled fresh lemon, blackberry puree. Glass rimed with Turbinado sugar

Bloody Mary Menu

• not listed

  Original: Seagrams Vodka

• not listed

  Queen's Mary: Beefeater Gin

• not listed

  Maria: Pepper Vodka with Pickled Peppers

• not listed

  Deluxe: Bacon Vodka

Featured Drink

• $12⁰⁰

  Almost Bottomless Mimosa

  (Limit 3 per person) Flavors – Orange, Mango, Guava, Passion Fruit, Pineapple, Cranberry

Non Alcoholic Beverages

• $8⁰⁰

  Waiaha River Coffee Co. Holualoa, Hawaii

  100% Kona Coffee French Press

• $1⁹⁵

  Pepsi

• $1⁹⁵

  Diet Pepsi

• $1⁹⁵

  Sierra Mist

• $1⁹⁵

  Mugs Root Beer

• $1⁹⁵

  Dr. Pepper

• $1⁹⁵

  Tropicana Lemonade

• $1⁹⁵

  Paradise Iced Tea

• $2⁹⁵

  Stumptown Hairbender Coffee, Spiced Chai

  Flavored Lemonades – Passion Fruit, Raspberry, Blackberry, Mango, Guava

• $2⁷⁵

  Assorted Numi Hot Teas

• $2²⁵

  Juices

  Orange, Cranberry, Guava, Grapefruit, Pineapple, Apple, V-8 Juice

Aloha Hour

Aloha Hour

• $4⁰⁰

  Pork Or Fish Tacos**

• $3⁰⁰

  Black Bean Tacos**

• $5⁰⁰

  Hawaiian Meatballs

• $5⁰⁰

  Vegetarian Lettuce Wraps**

• $7⁰⁰

  Lettuce Wraps with Ground Pork**

• $2⁰⁰

  Edamame**

• $6⁰⁰

  Kalua Pork Nachos**

• $4⁰⁰

  Grilled Chicken Skewers**

• $4⁰⁰

  Pork Spring Roll

• $5⁰⁰

  Coconut Crunchy Shrimp

• $4⁰⁰

  Kalua Pork Quesadilla**

• $2⁰⁰

  Crispy Fries**

• $3⁰⁰

  Caesar Salad**

• $5⁰⁰

  Fish and Chips

• $5⁰⁰

  Teriyaki Burger* **

• $4⁰⁰

  Kalua Pork Sliders

• $4⁰⁰

  Calamari Steak

Liquid Aloha Hour

• $5⁰⁰

  Mai Tai Or Mango Margarita

• $4⁰⁰

  Well Cocktails

• $4⁰⁰

  Aloha Hour Wine

• not listed

  14 Hands Cabernet & Chardonnay

Aloha Hour Sushi

• $3⁰⁰

  Cucumber, Avocado

• $3⁰⁰

  Ume-Q**

  Salty plum, cucumber, shiso leaf

• $3⁰⁰

  Salmon Skin

  Kaiware, cucumber, gobo, wasabi mayo

• $4⁰⁰

  Spicy Tuna Or Salmon with Avocado**

• $4⁰⁰

  Crunchy Spicy Salmon

  Avocado, tempura bits

• $4⁰⁰

  Tuna Or Salmon Or Shrimp Or Tobiko**

  And Avocado

• $4⁰⁰

  Smoked Salmon

  Cream Cheese, Green Onion

• $5⁰⁰

  Eel and Avocado

• $5⁰⁰

  Seared Albacore Tuna

  Red onion, kaiware, cucumber, & ponzu sauce

• $5⁰⁰

  Negi Maguro

  Chopped tuna with green onion

• $6⁰⁰

  Negihama

  Chopped hamachi with green onion

• $6⁰⁰

  Avocado and Crab

Sake

• $9⁰⁰

  Momokawa Diamond Filtered Junmai Ginjo, Forest Grove, Or

Hot Sake

• $5⁰⁰

  Ozeki Dry

Sushi Menu

Sushi

• $8⁰⁰

  Philly Roll* **

  Smoked salmon loxs, cream cheese, avocado, sesame seeds, green onion

• $14⁰⁰

  Ocean Blue Roll*

  Shrimp tempura, krab and avocado roll topped with ahi tuna and spicy sauce

• $8⁰⁰

  Washington Roll**

  Tiger prawn, avocado and cucumber

• $14⁰⁰

  Camas Roll*

  Krab, shrimp and avocado topped with fresh salmon, spicy sauce and green onion

• $11⁰⁰

  Spider Roll*

  Deep fried soft-shell crab, green onion, tobiko and ponzu sauce

• $13⁰⁰

  Tommy O Roll*

  Avocado, krab, coconut crunchy shrimp roll topped with spicy tuna

• $11⁰⁰

  Oregon Roll

  Tempura shrimp and avocado topped with freshwater eel

• $9⁰⁰

  Spicy Roll*

  Choice of ahi or salmon with avocado and dusted with tobiko

• $12⁰⁰

  Val's Hot Mama Roll

  Tempura shrimp,avocado topped with spicy tuna and jalapeno

• $8⁰⁰

  Shrimp Tempura Roll*

  Tempura shrimp, avocado, tobiko with teri sauce

• $7⁰⁰

  Classic California Roll*

  Cucumber, avocado, krab and tobiko

• $14⁰⁰

  Rainbow Roll*

  A classic california roll topped with avocado and a rainbow of fresh fish

• $13⁰⁰

  Diamondhead Roll*

  Avocado, krab and shrimp topped with red hot spicy tuna and green onion

• $8⁰⁰

  New Mexico Roll**

  Shrimp, avocado, cilantro, cream cheese and hot sauce

• $6⁰⁰

  Vegetable Roll**

  Cucumber, avocado, kaiware and yamagobo

• $8⁰⁰

  Washougal Roll

  Tempura salmon, avocado, cream cheese, teri sauce

• $11⁰⁰

  Sweet Thai Roll

  Shrimp tempura and avocado topped with krab, sweet chili sauce and cilantro

• $11⁰⁰

  Mt. Shasta Roll*

  California roll topped with red hot spicy tuna and green onion

• $12⁰⁰

  Astoria Roll*

  Tempura shrimp, avocado, spicy albacore tuna, green onion, and sweet chili sauce

• $3⁰⁰

  Nigiri Sushi* **

• not listed

  Ahi Sashimi* **

  Traditional or blackened with wasabi

• not listed

  Ahi Tuna Poke* **

  A classic hawaiian dish of lightly marinated ahi, traditional or spicy

• not listed

  Ahi Trio*

  Our sashimi grade ahi done three ways: poke, blackened and traditional

• $16⁰⁰

  Albacore Tuna Carpaccio

  Wasabi mayo, sesame oil, garlic, ponzu sauce

• $3⁰⁰

  Seaweed Salad

• $10⁰⁰

  Hamachi Or Salmon Kama

  Broiled, served with ponzu sauce

• $17⁰⁰

  Sushi Combo*

  One spicy roll or california roll and six piece nigiri sushi

• $17⁰⁰

  Poke Donburi*

  Assorted poke on top of sushi rice

Sake

• $9⁰⁰

  Momokawa Diamond Filtered Junmai Ginjo, Forest Grove, Or

• $5⁰⁰

  Hot Sake - Ozeki Dry

Drink

Craft Cocktails

• not listed

  Tommy O's Island Style Mai Tai

  Combines Appleton VX Rum, fresh orange and pineapple juices, with house made grenadine, orgeat and falernum. Topped with a float of Gosling's Bermuda Black Rum

• not listed

  Tommy O's Manhattan

  Makers Mark, Noilly Prat sweet vermouth, Amarena cherry juice and a dash of bitters served up or on the rocks

• not listed

  Lilikoi Margarita

  El Jimador tequila, triple sec, Chambord, passion fruit puree, and sweet and sour. Shaken and served up with a li hing mui rim

• not listed

  Mango Margarita

  El Jimador reposado tequila, triple sec, house made sour mix and mango puree shaken and served on the rocks

• not listed

  Low Rider

  Overholt Rye Wiskey, Campari, Sweet Vermouth, lightly stirred and served straight up with a orange twist

• not listed

  Blackberry Lemon Drop

  Absolut citron, lemon, and blackberry purée with a Turbinado sugar rim

• not listed

  Azteca

  Makers Mark, Agave Nectar, Aztec Chocolate bitters, served up with a dash of amarena cherry juice

• not listed

  Coconut Lime Gimlet

  Kai Coconut vodka, fresh lime with a splash of soda served tall on the rocks

• not listed

  Off the Lip

  Bullet Rye, Passion Fruit Puree, Simple Syrup lightly shaken and served up with a dash float of bitters

• not listed

  Basil Haven

  Hendricks Gin, St Germain's Liqueur,lemon juice and simple syrup, muddled basil and cucumber, shaken and strained served up

• not listed

  Big Eddie

  Deep Eddie Grapefruit Vodka, Peach Schnapps, lavender liqueur, shaken with a dash of lime juice served up

• not listed

  Kona Gold

  Cruzan mango rum, orange and pineapple juice, passion fruit puree, and sweet and sour. Muddled fresh mint and splashed with soda

Bloody Mary Menu

• not listed

  Original

  House vodka with celery

• not listed

  Queen's Mary

  Beefeater Gin with olives

• not listed

  Maria

  Pepper Vodka with pickled peppers

• not listed

  Delux

  Bacon vodka and a garden of vegetables

Non Alcoholic Beverages

White Wine By the Glass & Bottle

• $8⁰⁰

  Tommy O's Private Label Hulu Hula White By Maryhill, Wa

• $8⁰⁰

  14 Hands Chardonnay, Columbia Valley, Wa

• $6⁰⁰

  Chateau Ste. Michelle Reisling, Woodenville, Wa

• $7⁰⁰

  3 Pears Pinot Gris, Napa, Ca

• $7⁰⁰

  Pomelo Sauvignon Blanc, Ca

• $10⁰⁰

  Kim Crawford, Sauvignon Blanc, Nz

• $12⁰⁰

  La Crema Chardonnay, Sonoma, Ca

• $35⁰⁰

  A to Z Pinot Gris, Dundee, Or

• $42⁰⁰

  Sonoma-Cutrer, Chardonnay, Central Coast, Ca

• $14⁰⁰

  J. Roget Champagne Brut, Ca

• $7⁰⁰

  Lunetta, Prosecco 375 Ml, Italy

Red Wine By the Glass & Bottle

• $8⁰⁰

  Tommy O's Private Label Hula Hula Red By Maryhill, Wa

• $8⁰⁰

  14 Hands Cabernet Sauvignon, Columbia Valley, Wa

• $10⁰⁰

  Bridge Blend, Burnt Bridge Cellars Red Blend, Vanc, Wa

• $9⁰⁰

  Boomtown, Syrah, Mattawa, Wa

• $8⁰⁰

  Bogle, Zinfandel, Clarksberg, Ca

• $10⁰⁰

  J. Lohr Seven Oaks Cabernet, Central Coast, Ca

• $10⁰⁰

  Joe Dobbs Pinot Noir, Dundee, Or

• $12⁰⁰

  Complicated Piont Noir, Sanoma Coast, Ca

• $8⁰⁰

  Basel Cellars Merlot, Walla Walla, Wa

• $40⁰⁰

  Les Collines Syrah, Burnt Bridge Cellars, Vanc, Wa

• $42⁰⁰

  Owen Roe Sharecroppers, Cabernet, Wa

• $90⁰⁰

  Silver Oak, Cabernet, Alexander Valley, Ca

• $65⁰⁰

  Rombauer, Zinfandel, Napa Valley

• $74⁰⁰

  The Prisoner, Napa Valley

Draft Micro Brews

• $4⁰⁰

  Draft Micro Brews

Sample Flights (5)

• not listed

  Longboard Lager, Kona Brewing Company

• not listed

  Fire Rock Pale Ale, Kona Brewing Company

• not listed

  Seasonal, Kona Brewing Company

• not listed

  Seasonal, Mt. Tabors Brewing Company

• not listed

  Ipa/seasonal, Mt. Tabors Brewing Company

Bottled Domestics

• not listed

  Bud & Bud Light

• not listed

  Coors Light

Bottle Imports & Micro Brews

• $4⁰⁰

  Widmer Hefeweizen

• $3⁰⁰

  Beck's (Non-Alcoholic)

• $4⁰⁰

  Pacifico

• $4⁰⁰

  Deschutes Black Butte Porter

• $7⁰⁰

  Saporo, 650Ml

Gluten Free Options

• $8⁰⁰

  22Oz Portland Cider Co. Kinda Dry

• $3²⁵

  Widmer Omissions Lager

Brunch

Main

• $5⁰⁰

  Malasadas

  A must to start your brunch! Half a dozen Hawaiian style beignets coated with sugar and cinnamon and served with our own freezer jam

• $14⁰⁰

  Kalua Pork Or Spam Benedict*

  A favorite with poached egg on toasted English muffin and house made hollandaise sauce. Choice of starch or fruit salad

• $14⁰⁰

  Lobster Omelet*

  French rolled omelet with mushroom, tomato and brie cheese topped with crème fraiche. Choice of starch or fruit salad and toast

• $12⁰⁰

  Local Farm Vegetable Omelet*

  Sautéed mushrooms, onion, peppers, and chef choice greens. Choice of starch or fruit salad and toast

• $10⁰⁰

  Huevos Rancheros**

  2 crispy corn tortillas topped with black beans, red rancheros sauce, 2 eggs, pico de gallo and sour cream

• $11⁰⁰

  King Kam**

  On a bed of spinach our homemade fried rice with Portuguese sausage, bacon, peas and carrots, topped with 2 eggs

• $10⁰⁰

  Loco Moco*

  Steamed rice, 8oz burger patty, grilled onion topped with 2 eggs and homemade brown gravy

• $12⁰⁰

  Big Island Scramble**

  3 eggs, peppers, and onion all huli huli with our signature kalua pork. Served with steamed rice

• $10⁰⁰

  Lava Bed*

  Three pieces of Challah bread soaked in cinnamon spiked batter and topped with toasted coconut and powdered sugar

• $10⁰⁰

  House Hash

  Built on a foundation of fresh spinach, hash brown potatoes, and melted provolone cheese then topped with diced tomato, sliced mushroom, onion, pico de gallo, sour cream and guacamole

• $9⁰⁰

  Biscuits and Sausage Gravy*

  Portuguese sausage, ground pork house made gravy over fresh flaky biscuit

• $8⁰⁰

  Breakfast Quesadilla**

  Scrambled eggs with cheddar cheese, peppers and onion in a flour tortilla topped with our house made pico de gallo, guacamole and sour cream

• $10⁰⁰

  Aloha Platter*

  2 coconut French toast, 2 eggs and 2 slices of bacon, fried Spam, or Portuguese sausage

• $6⁰⁰

  Local Boy**

  2 eggs prepared your way with a choice of starch or fruit salad and toast

Sides and Accompaniments

• $1⁰⁰

  1 Egg* **

• $2⁰⁰

  Seasoned Potatoes Or Hash Browns

• $1⁰⁰

  Scoop of Steamed Rice

• $1⁰⁰

  Side of Toast

• $4⁰⁰

  Portuguese Sausage

  Bacon, Spam, Ham and Sausage Gravy

• $4⁰⁰

  Fried Rice

• $4⁰⁰

  Bowl of Fruit Salad

Weekend Libations

• not listed

  Tommy O's Mai Tai

  Appleton VX Rum, orange and pineapple juices, house made grenadine, orgeat and falernum. Topped with a float of Gosling's Bermuda Black Rum

• not listed

  Lilikoi Margarita

  El Jimador tequila, triple sec, Chamborg, Lilikoi puree, and sweet and sour. Shaken and served with a Li Hing Mui rim

• not listed

  Kona Gold

  Cruzan Mango Rum, orange and pineapple juices, passion fruit puree, sweet and sour. Muddled fresh mint and splashed with soda

• not listed

  Blackberry Lemon Drop

  Absolut Citron Vodka, muddled fresh lemon, blackberry puree. Glass rimed with Turbinado sugar

Bloody Mary Menu

• not listed

  Original: Seagrams Vodka

• not listed

  Queen's Mary: Beefeater Gin

• not listed

  Maria: Pepper Vodka with Pickled Peppers

• not listed

  Deluxe: Bacon Vodka

Featured Drink

• $12⁰⁰

  Almost Bottomless Mimosa

  (Limit 3 per person) Flavors – Orange, Mango, Guava, Passion Fruit, Pineapple, Cranberry

Non Alcoholic Beverages

• $8⁰⁰

  Waiaha River Coffee Co. Holualoa, Hawaii

  100% Kona Coffee French Press

• $1⁹⁵

  Pepsi

• $1⁹⁵

  Diet Pepsi

• $1⁹⁵

  Sierra Mist

• $1⁹⁵

  Mugs Root Beer

• $1⁹⁵

  Dr. Pepper

• $1⁹⁵

  Tropicana Lemonade

• $1⁹⁵

  Paradise Iced Tea

• $2⁹⁵

  Stumptown Hairbender Coffee, Spiced Chai

  Flavored Lemonades – Passion Fruit, Raspberry, Blackberry, Mango, Guava

• $2⁷⁵

  Assorted Numi Hot Teas

• $2²⁵

  Juices

  Orange, Cranberry, Grapefruit, Pineapple, Apple, V-8 Juice

Aloha Hour

Aloha Hour

• $4⁰⁰

  Pork Or Fish Tacos**

• $3⁰⁰

  Black Bean Tacos**

• $5⁰⁰

  Hawaiian Meatballs

• $5⁰⁰

  Vegetarian Lettuce Wraps**

• $7⁰⁰

  Lettuce Wraps with Ground Pork**

• $2⁰⁰

  Edamame**

• $6⁰⁰

  Kalua Pork Nachos**

• $4⁰⁰

  Grilled Chicken Skewers**

• $4⁰⁰

  Pork Spring Roll

• $5⁰⁰

  Coconut Crunchy Shrimp

• $4⁰⁰

  Kalua Pork Quesadilla**

• $2⁰⁰

  Crispy Fries**

• $3⁰⁰

  Caesar Salad**

• $5⁰⁰

  Fish and Chips

• $5⁰⁰

  Teriyaki Burger* **

• $4⁰⁰

  Kalua Pork Sliders

• $4⁰⁰

  Calamari Steak

Liquid Aloha Hour

• $5⁰⁰

  Mai Tai Or Mango Margarita

• $4⁰⁰

  Well Cocktails

• $4⁰⁰

  Aloha Hour Wine

• not listed

  14 Hands Cabernet & Chardonnay

Aloha Hour Sushi

• $3⁰⁰

  Cucumber, Avocado

• $3⁰⁰

  Ume-Q**

  Salty plum, cucumber, shiso leaf

• $3⁰⁰

  Salmon Skin

  Kaiware, cucumber, gobo, wasabi mayo

• $4⁰⁰

  Spicy Tuna Or Salmon with Avocado**

• $4⁰⁰

  Crunchy Spicy Salmon

  Avocado, tempura bits

• $4⁰⁰

  Tuna Or Salmon Or Shrimp Or Tobiko**

  And Avocado

• $4⁰⁰

  Smoked Salmon

  Cream Cheese, Green Onion

• $5⁰⁰

  Eel and Avocado

• $5⁰⁰

  Seared Albacore Tuna

  Red onion, kaiware, cucumber, & ponzu sauce

• $5⁰⁰

  Negi Maguro

  Chopped tuna with green onion

• $6⁰⁰

  Negihama

  Chopped hamachi with green onion

• $6⁰⁰

  Avocado and Crab

Sake

• $9⁰⁰

  Momokawa Diamond Filtered Junmai Ginjo, Forest Grove, Or

Hot Sake

• $5⁰⁰

  Ozeki Dry

After Dinner Libations

Desserts

• not listed

  Haupia

  Coconut cream custard with an almond shortbread cookie crust

• not listed

  Chocolate Haupia

  Similar to our traditional with the added bonus of dark chocolate!

• not listed

  Banana Bread Pudding

  Served with rich rum caramel sauce

• not listed

  Key Lime Tart

  Almost a cheesecake in texture, creamy and lots of lime flavor with a flakey homemade almond cookie crust

• not listed

  Salted Caramel Crème Brûlée

  A bistro classic with a twist topped with a glazed sugar crackle

• not listed

  Black Forrest Pot De Creme

  Zen-fully dark chocolate and Amarena cherries topped with whip cream

• not listed

  Bananas Lumpia

  Bananas foster in a Lumpia Wrapper flashed fried and topped with chocolate and caramel sauce and fresh whipped cream! Don't blame me for the addictions

After Dinner Beverages

• $8⁰⁰

  100% Kona Coffee Press "Waiaha River Coffee Co. Holualoa Hi

• $2⁹⁵

  Stumptown Hairbender Coffee

• $2⁷⁵

  Numi Hot Teas

• $7⁰⁰

  Kioki Coffee

  Kahlua, Dark Crème de Cocoa, and Brandy

• $7⁰⁰

  Tropical Dream

  Bailey's Irish Cream, peppermint schnapps and crème de cacao

• $8⁰⁰

  Pau Hana

  Kahlua, Baileys Irish Cream, Grand Marnier

• $8⁰⁰

  Mauna Kea

  Tuaca, Frangelico, Kahlua, Godiva White Chocolate and Bacardi 151

• $8⁰⁰

  Spanish Coffee

  151, Kahlua, Cointreau, cinnamon, nutmeg with a crystallized sugar rim

• $8⁰⁰

  Irish Coffee

  Jamesons Irish Whiskey

• $7⁰⁰

  Tommy O Tea

  Brandy, spiced rum, honey, orange, lemon, Numi Orange Spice Tea

• $7⁰⁰

  Blueberry Tea

  Grand Marnier, Amaretto, Numi Orange Tea

Ports / Cognacs / Single Malts

Ports

• $6⁰⁰

  Graham's "Six Grapes"

• $10⁰⁰

  Portal 10 Year Tawny

• $12⁰⁰

  Graham's 20 Year Tawny

Cognac

• $8⁰⁰

  Hennessy Vs

• $8⁰⁰

  Grand Marnier

Single Malts

• $9⁰⁰

  Laphroaig 10Yr

• $9⁰⁰

  Glenfiddich 12Yr

• $10⁰⁰

  Glenlevit 12Yr

• $11⁰⁰

  Macallen 12Yr

Kids Menu

Keiki Kid's Menu - Lunch / Dinner

• $4⁰⁰

  Grilled Cheese Sandwich with Fries

• $6⁰⁰

  Katsu Chicken with Rice

• $5⁰⁰

  Fish N Chips

• $6⁰⁰

  Teriyaki Burger with Fries*

• $6⁰⁰

  Teriyaki Chicken Skewers with Rice Or Noodles

• $4⁰⁰

  Cheese Quesadilla with Fries

• $4⁰⁰

  Corn Dog with French Fries

Keiki Kid's Menu - Breakfast

• $4⁰⁰

  French Toast

• $6⁰⁰

  Teriyaki Chicken Skewer and Rice Or Fruit

• $3⁰⁰

  One Egg and Rice, Potatoes* Or Fruit

• $4⁰⁰

  Keiki Skillet

  Scrambled egg, potatoes and cheese*

Lunch

Deli Sandwiches

• not listed

  Da Kine

  Smoked chicken breast, provolone cheese, pesto mayonnaise on sourdough

• not listed

  Ono

  Roasted turkey breast and cranberry-cream cheese on sunflower sourdough

• not listed

  Kahuna

  Roast beef, Tillamook cheddar, Dijon mustard on whole wheat bread

• not listed

  Haole

  Smoked ham, Swiss cheese, and Dijon mustardon marble rye

• not listed

  Kauai

  Sliced cucumber, garlic cream cheese, fresh avocado on sunflower sourdough

• not listed

  Maki

  Albacore Tuna Salad on whole wheat

Breakfast

• $10⁰⁰

  Loco Moco* **

  A tradition: white rice, burger patty, sautéed sweet onions, brown gravy and topped with two eggs

• $10⁰⁰

  Huevos Rancheros* **

  Two corn tortillas stuffed with Tillamook cheddar cheese and topped with ranchero sauce, house black beans, two eggs, fresh pico de gallo, and sour cream

• $12⁰⁰

  Big Island Scramble**

  Kalua Pork, onions, and bell peppers with three scrambled eggs served with steamed rice and choice of toast

• $10⁰⁰

  Hash House**

  Griddled hash browns topped with provolone cheese, sautéed spinach, tomatoes, onions, and mushrooms, topped with fresh pico de gallo, sour cream, and guacamole

• $11⁰⁰

  King Kam* **

  Fried rice with Portuguese sausage and bacon, topped with two eggs over a bed of spinach

• $8⁰⁰

  Breakfast Quesadilla**

  Egg, cheddar cheese, bell peppers, and onions served with fresh pico de gallo, guacamole, and sour cream

Pupus

• $10⁰⁰

  Kalua Pork Quesadilla**

• $8⁰⁰

  Pork Spring Rolls

• $9⁰⁰

  Fried Calamari Steak

• $8⁰⁰

  Chicken Satay**

  With Thai peanut dipping sauce

• $10⁰⁰

  Kalua Pork Nachos**

• $12⁰⁰

  Coconut Shrimp

• $9⁰⁰

  Vegetarian Lettuce Wraps**

• $14⁰⁰

  Ahi Poke

• $16⁰⁰

  Ahi Sashimi

  Traditional or blackened

Soup & Salads

• $10⁰⁰

  Albacore Tuna Salad**

  Our signature tuna salad served over organic mixed greens and a choice from our house made dressings

• $9⁰⁰

  Caesar Salad**

  Crisp chopped hearts of romaine, Parmesan cheese, house made croutons, tossed in our creamy Caesar dressing

• $10⁰⁰

  Spinach Salad**

  Organic spinach, hard boiled egg, craisins, candied hazelnuts, pickled red onion, chopped smoked bacon, tossed in our homemade Balsamic vinaigrette

• $8⁰⁰

  House Organic Spring Mix Salad**

  Sliced jicama, cucumber, and seasonal accompaniments, served with a choice from our house made dressings

• $10⁰⁰

  Asian Chicken Salad**

  A blend of organic spring mix, red and napa cabbage, bean sprouts, mandarin orange slices topped with grilled chicken breast, candied hazelnuts, crispy wontons and a house made sesame peanut dressing

• $13⁰⁰

  Thai Beef Salad**

  Thin sliced teriyaki marinated beef cooked with sweet onions, tomato, and house peanut sauce topped with bean sprouts

• $7⁰⁰

  Tommy O's Wedge Salad**

  Fresh Iceberg lettuce, with our house made bleu cheese dressing, topped with diced oven roasted tomato, bacon, and bleu cheese crumble

• $10⁰⁰

  Soup and House Salad

  With Hawaiian sweet roll

• $4⁰⁰

  Home Made Daily Soup

• $2⁰⁰

  Hawaiian Sweet Rolls

Island Favorites

• $11⁰⁰

  Charbroiled Chicken**

  Grilled chicken breast with choice of sweet chili sauce or teriyaki

• $12⁰⁰

  Kalua Pork

  Slow roasted Island style smoked pork

• $12⁰⁰

  Island Style Beef* **

  Thin sliced and cooked with sweet onions with choice of teriyaki, sweet chili, or Thai peanut sauce

• $11⁰⁰

  Katsu Chicken

  Lightly breaded and fried served with sweet chili-plum sauce

• $18⁰⁰

  Beef Kalbi Ribs* **

  Cross cut short ribs charbroiled and topped with sweet chili, teriyaki sauce and sesame seeds

• $10⁰⁰

  Tommy O's Fried Rice Bowl

• $15⁰⁰

  Island Fish and Chips

  Longboard beer battered cod fish served with Asian coleslaw, crispy fries, house tartar sauce and lemon wedge

• $14⁰⁰

  Calamari Steak Sandwich

  Served on onion Kaiser bun with house tartar, lettuce, tomato, and red onion

• $15⁰⁰

  Coconut Crunchy Shrimp

  Light panko and coconut crust flash fried and served with sweet chili-plum sauce

• $12⁰⁰

  Grilled Teriyaki Chicken Sandwich

  On Kaiser onion bun with pineapple, lettuce, tomato, onion and mayonnaise

• $17⁰⁰

  Mixed Plate* **

  Can't decide between Chicken, Teriyaki Beef, or Kalua Pork

• $11⁰⁰

  Stir Fry Bowls**

  Fresh vegetables including broccoli, Bok choy, bell peppers, zucchini, sweet onions, carrots, mushrooms, and bean sprouts topped with the following options:

Burgers & Tacos

• $12⁰⁰

  Traditional* **

  8 oz.all natural beef patty or house-made veggie burger with lettuce, tomato, red onion on an onion Kaiser bun dressed with mayonnaise. Served with fries

• $13⁰⁰

  Teriyaki Burger*

  Grilled Pineapple and Teriyaki Glaze

• $13⁰⁰

  Black-N-Bleu* **

  Cajun seasoning and bleu cheese crumbles

• $14⁰⁰

  Local Boy* **

  Provolone cheese, bacon, jalapenos, guacamole

• $8⁰⁰

  2 Tacos**

  All made on corn tortillas with cabbage, fresh pico de gallo, lime, and our house zesty aioli. Served with a side of black beans topped with sour cream and green onions

After Dinner Libations

Desserts

• not listed

  Haupia

  Coconut cream custard with an almond shortbread cookie crust

• not listed

  Chocolate Haupia

  Similar to our traditional with the added bonus of dark chocolate!

• not listed

  Banana Bread Pudding

  Served with rich rum caramel sauce

• not listed

  Key Lime Tart

  Almost a cheesecake in texture, creamy and lots of lime flavor with a flakey homemade almond cookie crust

• not listed

  Salted Caramel Crème Brûlée

  A bistro classic with a twist topped with a glazed sugar crackle

• not listed

  Black Forrest Pot De Creme

  Zen-fully dark chocolate and Amarena cherries topped with whip cream

• not listed

  Bananas Lumpia

  Bananas foster in a Lumpia Wrapper flashed fried and topped with chocolate and caramel sauce and fresh whipped cream! Don't blame me for the addictions

After Dinner Beverages

• $8⁰⁰

  100% Kona Coffee Press "Waiaha River Coffee Co. Holualoa Hi

• $2⁹⁵

  Stumptown Hairbender Coffee

• $2⁷⁵

  Numi Hot Teas

• $7⁰⁰

  Kioki Coffee

  Kahlua, Dark Crème de Cocoa, and Brandy

• $7⁰⁰

  Tropical Dream

  Bailey's Irish Cream, peppermint schnapps and crème de cacao

• $8⁰⁰

  Pau Hana

  Kahlua, Baileys Irish Cream, Grand Marnier

• $8⁰⁰

  Mauna Kea

  Tuaca, Frangelico, Kahlua, Godiva White Chocolate and Bacardi 151

• $8⁰⁰

  Spanish Coffee

  151, Kahlua, Cointreau, cinnamon, nutmeg with a crystallized sugar rim

• $8⁰⁰

  Irish Coffee

  Jamesons Irish Whiskey

• $7⁰⁰

  Tommy O Tea

  Brandy, spiced rum, honey, orange, lemon, Numi Orange Spice Tea

• $7⁰⁰

  Blueberry Tea

  Grand Marnier, Amaretto, Numi Orange Tea

Ports / Cognacs / Single Malts

Ports

• $6⁰⁰

  Graham's "Six Grapes"

• $10⁰⁰

  Portal 10 Year Tawny

• $12⁰⁰

  Graham's 20 Year Tawny

Cognac

• $8⁰⁰

  Hennessy Vs

• $8⁰⁰

  Grand Marnier

Single Malts

• $9⁰⁰

  Laphroaig 10Yr

• $9⁰⁰

  Glenfiddich 12Yr

• $10⁰⁰

  Glenlevit 12Yr

• $11⁰⁰

  Macallen 12Yr

Lunch

Pupus

• $10⁵⁰

  Kalua Pork Quesadilla**

• $8⁵⁰

  Pork Spring Rolls

• $9⁵⁰

  Fried Calamari Steak

• $12⁵⁰

  Coconut Shrimp

• $10⁷⁵

  Kalua Pork Nachos**

• $9⁵⁰

  Lettuce Wraps**

  Build your own

Salads

• $8⁰⁰

  House Organic Spring Mix Salad**

  Jicama, cucumber, and seasonal accompaniments, served with a choice from our house made dressings

• $9⁰⁰

  Caesar Salad**

  Crisp chopped hearts of romaine, Parmesan cheese, house made croutons, tossed in our creamy Caesar dressing

• $10⁰⁰

  Albacore Tuna Salad**

  Our signature tuna salad served over organic mixed greens and a choice from our house made dressings

• $11⁰⁰

  Spinach Salad**

  Organic spinach, hard boiled egg, craisins, candied hazelnuts, pickled red onion, chopped smoked bacon, tossed in our homemade Balsamic vinaigrette

• $11⁰⁰

  Asian Chicken Salad**

  A blend of organic spring mix, red and napa cabbage, bean sprouts, mandarin orange slices topped with grilled chicken breast, candied hazelnuts, crispy wontons and a house made Sesame peanut dressing

• $14⁰⁰

  Thai Beef Salad**

  Thin sliced teriyaki marinated beef cooked with sweet onions, tomato, and house peanut sauce topped with bean sprouts

• $16⁰⁰

  Poke Salad Bowls - Ahi Or Salmon**

  Organic mixed greens, sliced cucumber, tomato, jalapeño, black olives, sliced avocado, and seaweed salad Sauce choices - creamy jalapeño, cilantro and wasabi or spicy Korean chili paste, vinegar, and apple juice

• $10⁰⁰

  Soup and House Salad Combo

• $5⁰⁰

  Home Made Daily Soup

• $2⁰⁰

  Hawaiian Sweet Rolls

Island Favorites

• $12⁰⁰

  Uncle Roy's Kalua Pork**

  Long time family recipe, slow cooked island pulled pork

• $13⁰⁰

  Island Style Teriyaki Beef* **

  Hand sliced Piedmont beef cooked with sweet onions and diced tomatoes

• $15⁰⁰

  Buddha Bowl

  Grilled chicken breast, wild rice, roasted butternut squash, spinach, fresh avocado, pickled red onion, and crisp seasoned chick peas. Topped with house made peanut sauce

• $14⁰⁰

  Island Fish and Chips

  Kona beer battered fresh mahi mahi, served with our seasoned fries, slaw and house tartar sauce

• $10⁰⁰

  Katsu Chicken

  Panko crusted and flash fried served with sweet chili-plum sauce

• $16⁰⁰

  Coconut Crunchy Shrimp

  Light panko and coconut crust flash fried and served with sweet chili-plum sauce

• $10⁰⁰

  Charbroiled Chicken**

  Grilled chicken breast with choice of sweet chili sauce or teriyaki

• $15⁰⁰

  Kalbi Beef Ribs* **

  Cross cut short ribs charbroiled and topped with sweet chili, teriyaki sauce and sesame seeds

• $14⁰⁰

  Loco Moco

  An island tradition! white rice, hand formed beef patty, sautéed sweet onion gravy topped with two eggs

• $17⁵⁰

  Mixed Plate* **

  Can't decide between Chicken, Kalbi Beef, Teriyaki Beef, or Kalua Pork

• $4⁵⁰

  Yakisoba Noodle Bowl

  Seasonal vegetables stir fried with our spicy yakisoba noodles with a choice of, Kalua pork or Island beef

Island Sandwiches

• $15⁰⁰

  Calamari Steak Sandwich

  Served on onion Kaiser bun with house tartar, lettuce, tomato, and red onion

• $14⁰⁰

  Bbq Kalua Pork Sandwich

  Served on toasted sourdough baguette with our house made bbq sauce, crispy onions and slaw

• $9⁰⁰

  Da Kine Sandwich

  Smoked chicken breast, provolone cheese, pesto mayonnaise, lettuce, tomato, and sliced red onion on sourdough

• $14⁰⁰

  Tommy O's Teriyaki Burger*

  On our Kaiser onion bun with grilled pineapple, teriyaki, lettuce, tomato, and sliced red onion

• $16⁰⁰

  Blackened Mahi Mahi Sandwich

  On our Kaiser onion bun with sliced cucumber, butter lettuce, tomato, red onion, fresh avocado, and our house made slaw

• $9⁰⁰

  Ono Sandwich

  Roasted turkey breast, cranberry-cream cheese, lettuce, tomato, and sliced red onion on sourdough

Tacos

• $8⁵⁰

  Tacos

  Two corn tortillas tacos with cabbage, fresh pico de gallo, lime, and our house zesty aioli. Served with a side of black beans topped with sour cream and green onions

Breakfast

• $13⁰⁰

  Local Boy* **

  Two eggs, white rice with fried Spam or Portuguese sausage and toast

• $12⁰⁰

  King Kam* **

  Fried rice with Portuguese sausage and bacon, topped with two eggs over a bed of spinach

• $13⁰⁰

  Big Island Scramble**

  Kalua Pork, onions, and bell peppers with three scrambled eggs, served with steamed rice and choice of toast

• $12⁰⁰

  Hash House**

  Griddled hash browns topped with provolone cheese, sautéed spinach, tomatoes, onions, and mushrooms, topped with fresh pico de gallo, sour cream, and guacamole

• $11⁰⁰

  Huevos Rancheros* **

  Two corn tortillas stuffed with Tillamook cheddar cheese and topped with house made rancheros sauce, house black beans, two eggs, fresh pico de gallo, and sour cream

• $10⁰⁰

  Breakfast Quesadilla**

  Scrambled egg, cheddar cheese, bell peppers, and onions topped with fresh pico de gallo, guacamole, and sour cream

Beverages

• $8⁰⁰

  100% Kona Coffee French Press

  Waiaha River Coffee Co. Holualoa, Hi

• $3⁰⁰

  Brewed Coffee

  Stumptown Holler Mountain

• $2⁰⁰

  Assorted Numi Hot Teas

• $3⁰⁰

  Flavored Lemonades

  Passion Fruit, Raspberry, Blackberry, Mango, and Guava

• $2⁵⁰

  Paradise Iced Tea

  A balance of tropical flavors and black tea

• $3⁰⁰

  Hot Chocolate with Real Whipped Cream

Juices

• not listed

  Orange

• not listed

  Cranberry

• not listed

  Grapefruit

• not listed

  Pineapple

• not listed

  Apple

• not listed

  V8

• not listed

  Pog

From the Fountain

• not listed

  Pepsi

• not listed

  Diet

• not listed

  Mist Twst

• not listed

  Mug Root Beer

• not listed

  Dr. Pepper

• not listed

  Tropicana Lemonade

Drink

Craft Cocktails

• not listed

  Tommy O's Island Style Mai Tai

  Combines Appleton VX Rum, fresh orange and pineapple juices, with house made grenadine, orgeat and falernum. Topped with a float of Gosling's Bermuda Black Rum

• not listed

  Tommy O's Manhattan

  Makers Mark, Noilly Prat sweet vermouth, Amarena cherry juice and a dash of bitters served up or on the rocks

• not listed

  Lilikoi Margarita

  El Jimador tequila, triple sec, Chambord, passion fruit puree, and sweet and sour. Shaken and served up with a li hing mui rim

• not listed

  Mango Margarita

  El Jimador reposado tequila, triple sec, house made sour mix and mango puree shaken and served on the rocks

• not listed

  Low Rider

  Overholt Rye Wiskey, Campari, Sweet Vermouth, lightly stirred and served straight up with a orange twist

• not listed

  Blackberry Lemon Drop

  Absolut citron, lemon, and blackberry purée with a Turbinado sugar rim

• not listed

  Azteca

  Makers Mark, Agave Nectar, Aztec Chocolate bitters, served up with a dash of amarena cherry juice

• not listed

  Coconut Lime Gimlet

  Kai Coconut vodka, fresh lime with a splash of soda served tall on the rocks

• not listed

  Off the Lip

  Bullet Rye, Passion Fruit Puree, Simple Syrup lightly shaken and served up with a dash float of bitters

• not listed

  Basil Haven

  Hendricks Gin, St Germain's Liqueur,lemon juice and simple syrup, muddled basil and cucumber, shaken and strained served up

• not listed

  Big Eddie

  Deep Eddie Grapefruit Vodka, Peach Schnapps, lavender liqueur, shaken with a dash of lime juice served up

• not listed

  Kona Gold

  Cruzan mango rum, orange and pineapple juice, passion fruit puree, and sweet and sour. Muddled fresh mint and splashed with soda

Bloody Mary Menu

• not listed

  Original

  House vodka with celery

• not listed

  Queen's Mary

  Beefeater Gin with olives

• not listed

  Maria

  Pepper Vodka with pickled peppers

• not listed

  Delux

  Bacon vodka and a garden of vegetables

Non Alcoholic Beverages

White Wine By the Glass & Bottle

• $8⁰⁰

  Tommy O's Private Label Hulu Hula White By Maryhill, Wa

• $8⁰⁰

  14 Hands Chardonnay, Columbia Valley, Wa

• $6⁰⁰

  Chateau Ste. Michelle Reisling, Woodenville, Wa

• $7⁰⁰

  3 Pears Pinot Gris, Napa, Ca

• $7⁰⁰

  Pomelo Sauvignon Blanc, Ca

• $10⁰⁰

  Kim Crawford, Sauvignon Blanc, Nz

• $12⁰⁰

  La Crema Chardonnay, Sonoma, Ca

• $35⁰⁰

  A to Z Pinot Gris, Dundee, Or

• $42⁰⁰

  Sonoma-Cutrer, Chardonnay, Central Coast, Ca

• $14⁰⁰

  J. Roget Champagne Brut, Ca

• $7⁰⁰

  Lunetta, Prosecco 375 Ml, Italy

Red Wine By the Glass & Bottle

• $8⁰⁰

  Tommy O's Private Label Hula Hula Red By Maryhill, Wa

• $8⁰⁰

  14 Hands Cabernet Sauvignon, Columbia Valley, Wa

• $10⁰⁰

  Bridge Blend, Burnt Bridge Cellars Red Blend, Vanc, Wa

• $9⁰⁰

  Boomtown, Syrah, Mattawa, Wa

• $8⁰⁰

  Bogle, Zinfandel, Clarksberg, Ca

• $10⁰⁰

  J. Lohr Seven Oaks Cabernet, Central Coast, Ca

• $10⁰⁰

  Joe Dobbs Pinot Noir, Dundee, Or

• $12⁰⁰

  Complicated Piont Noir, Sanoma Coast, Ca

• $8⁰⁰

  Basel Cellars Merlot, Walla Walla, Wa

• $40⁰⁰

  Les Collines Syrah, Burnt Bridge Cellars, Vanc, Wa

• $42⁰⁰

  Owen Roe Sharecroppers, Cabernet, Wa

• $90⁰⁰

  Silver Oak, Cabernet, Alexander Valley, Ca

• $65⁰⁰

  Rombauer, Zinfandel, Napa Valley

• $74⁰⁰

  The Prisoner, Napa Valley

Draft Micro Brews

• $4⁰⁰

  Draft Micro Brews

Sample Flights (5)

• not listed

  Longboard Lager, Kona Brewing Company

• not listed

  Fire Rock Pale Ale, Kona Brewing Company

• not listed

  Seasonal, Kona Brewing Company

• not listed

  Seasonal, Mt. Tabors Brewing Company

• not listed

  Ipa/seasonal, Mt. Tabors Brewing Company

Bottled Domestics

• not listed

  Bud & Bud Light

• not listed

  Coors Light

Bottle Imports & Micro Brews

• $4⁰⁰

  Widmer Hefeweizen

• $3⁰⁰

  Beck's (Non-Alcoholic)

• $4⁰⁰

  Pacifico

• $4⁰⁰

  Deschutes Black Butte Porter

• $7⁰⁰

  Saporo, 650Ml

Gluten Free Options

• $8⁰⁰

  22Oz Portland Cider Co. Kinda Dry

• $3²⁵

  Widmer Omissions Lager

Lunch

Pupus

• $10⁵⁰

  Kalua Pork Quesadilla**

• $8⁵⁰

  Pork Spring Rolls

• $9⁵⁰

  Fried Calamari Steak

• $12⁵⁰

  Coconut Shrimp

• $10⁷⁵

  Kalua Pork Nachos**

• $9⁵⁰

  Lettuce Wraps**

  Build your own

Salads

• $8⁰⁰

  House Organic Spring Mix Salad**

  Jicama, cucumber, and seasonal accompaniments, served with a choice from our house made dressings

• $9⁰⁰

  Caesar Salad**

  Crisp chopped hearts of romaine, Parmesan cheese, house made croutons, tossed in our creamy Caesar dressing

• $10⁰⁰

  Albacore Tuna Salad**

  Our signature tuna salad served over organic mixed greens and a choice from our house made dressings

• $11⁰⁰

  Spinach Salad**

  Organic spinach, hard boiled egg, craisins, candied hazelnuts, pickled red onion, chopped smoked bacon, tossed in our homemade Balsamic vinaigrette

• $11⁰⁰

  Asian Chicken Salad**

  A blend of organic spring mix, red and napa cabbage, bean sprouts, mandarin orange slices topped with grilled chicken breast, candied hazelnuts, crispy wontons and a house made Sesame peanut dressing

• $14⁰⁰

  Thai Beef Salad**

  Thin sliced teriyaki marinated beef cooked with sweet onions, tomato, and house peanut sauce topped with bean sprouts

• $16⁰⁰

  Poke Salad Bowls - Ahi Or Salmon**

  Organic mixed greens, sliced cucumber, tomato, jalapeño, black olives, sliced avocado, and seaweed salad Sauce choices - creamy jalapeño, cilantro and wasabi or spicy Korean chili paste, vinegar, and apple juice

• $10⁰⁰

  Soup and House Salad Combo

• $5⁰⁰

  Home Made Daily Soup

• $2⁰⁰

  Hawaiian Sweet Rolls

Island Favorites

• $12⁰⁰

  Uncle Roy's Kalua Pork**

  Long time family recipe, slow cooked island pulled pork

• $13⁰⁰

  Island Style Teriyaki Beef* **

  Hand sliced Piedmont beef cooked with sweet onions and diced tomatoes

• $15⁰⁰

  Buddha Bowl

  Grilled chicken breast, wild rice, roasted butternut squash, spinach, fresh avocado, pickled red onion, and crisp seasoned chick peas. Topped with house made peanut sauce

• $14⁰⁰

  Island Fish and Chips

  Kona beer battered fresh mahi mahi, served with our seasoned fries, slaw and house tartar sauce

• $10⁰⁰

  Katsu Chicken

  Panko crusted and flash fried served with sweet chili-plum sauce

• $16⁰⁰

  Coconut Crunchy Shrimp

  Light panko and coconut crust flash fried and served with sweet chili-plum sauce

• $10⁰⁰

  Charbroiled Chicken**

  Grilled chicken breast with choice of sweet chili sauce or teriyaki

• $15⁰⁰

  Kalbi Beef Ribs* **

  Cross cut short ribs charbroiled and topped with sweet chili, teriyaki sauce and sesame seeds

• $14⁰⁰

  Loco Moco

  An island tradition! white rice, hand formed beef patty, sautéed sweet onion gravy topped with two eggs

• $17⁵⁰

  Mixed Plate* **

  Can't decide between Chicken, Kalbi Beef, Teriyaki Beef, or Kalua Pork

• $4⁵⁰

  Yakisoba Noodle Bowl

  Seasonal vegetables stir fried with our spicy yakisoba noodles with a choice of, Kalua pork or Island beef

Island Sandwiches

• $15⁰⁰

  Calamari Steak Sandwich

  Served on onion Kaiser bun with house tartar, lettuce, tomato, and red onion

• $14⁰⁰

  Bbq Kalua Pork Sandwich

  Served on toasted sourdough baguette with our house made bbq sauce, crispy onions and slaw

• $9⁰⁰

  Da Kine Sandwich

  Smoked chicken breast, provolone cheese, pesto mayonnaise, lettuce, tomato, and sliced red onion on sourdough

• $14⁰⁰

  Tommy O's Teriyaki Burger*

  On our Kaiser onion bun with grilled pineapple, teriyaki, lettuce, tomato, and sliced red onion

• $16⁰⁰

  Blackened Mahi Mahi Sandwich

  On our Kaiser onion bun with sliced cucumber, butter lettuce, tomato, red onion, fresh avocado, and our house made slaw

• $9⁰⁰

  Ono Sandwich

  Roasted turkey breast, cranberry-cream cheese, lettuce, tomato, and sliced red onion on sourdough

Tacos

• $8⁵⁰

  Tacos

  Two corn tortillas tacos with cabbage, fresh pico de gallo, lime, and our house zesty aioli. Served with a side of black beans topped with sour cream and green onions

Breakfast

• $13⁰⁰

  Local Boy* **

  Two eggs, white rice with fried Spam or Portuguese sausage and toast

• $12⁰⁰

  King Kam* **

  Fried rice with Portuguese sausage and bacon, topped with two eggs over a bed of spinach

• $13⁰⁰

  Big Island Scramble**

  Kalua Pork, onions, and bell peppers with three scrambled eggs, served with steamed rice and choice of toast

• $12⁰⁰

  Hash House**

  Griddled hash browns topped with provolone cheese, sautéed spinach, tomatoes, onions, and mushrooms, topped with fresh pico de gallo, sour cream, and guacamole

• $11⁰⁰

  Huevos Rancheros* **

  Two corn tortillas stuffed with Tillamook cheddar cheese and topped with house made rancheros sauce, house black beans, two eggs, fresh pico de gallo, and sour cream

• $10⁰⁰

  Breakfast Quesadilla**

  Scrambled egg, cheddar cheese, bell peppers, and onions topped with fresh pico de gallo, guacamole, and sour cream

Beverages

• $8⁰⁰

  100% Kona Coffee French Press

  Waiaha River Coffee Co. Holualoa, Hi

• $3⁰⁰

  Brewed Coffee

  Stumptown Holler Mountain

• $2⁰⁰

  Assorted Numi Hot Teas

• $3⁰⁰

  Flavored Lemonades

  Passion Fruit, Raspberry, Blackberry, Mango, and Guava

• $2⁵⁰

  Paradise Iced Tea

  A balance of tropical flavors and black tea

• $3⁰⁰

  Hot Chocolate with Real Whipped Cream

Juices

• not listed

  Orange

• not listed

  Cranberry

• not listed

  Grapefruit

• not listed

  Pineapple

• not listed

  Apple

• not listed

  V8

• not listed

  Pog

From the Fountain

• not listed

  Pepsi

• not listed

  Diet

• not listed

  Mist Twst

• not listed

  Mug Root Beer

• not listed

  Dr. Pepper

• not listed

  Tropicana Lemonade

Sushi Menu

Sushi

• $8⁰⁰

  Philly Roll* **

  Smoked salmon loxs, cream cheese, avocado, sesame seeds, green onion

• $14⁰⁰

  Ocean Blue Roll*

  Shrimp tempura, krab and avocado roll topped with ahi tuna and spicy sauce

• $8⁰⁰

  Washington Roll**

  Tiger prawn, avocado and cucumber

• $14⁰⁰

  Camas Roll*

  Krab, shrimp and avocado topped with fresh salmon, spicy sauce and green onion

• $11⁰⁰

  Spider Roll*

  Deep fried soft-shell crab, green onion, tobiko and ponzu sauce

• $13⁰⁰

  Tommy O Roll*

  Avocado, krab, coconut crunchy shrimp roll topped with spicy tuna

• $11⁰⁰

  Oregon Roll

  Tempura shrimp and avocado topped with freshwater eel

• $9⁰⁰

  Spicy Roll*

  Choice of ahi or salmon with avocado and dusted with tobiko

• $12⁰⁰

  Val's Hot Mama Roll

  Tempura shrimp,avocado topped with spicy tuna and jalapeno

• $8⁰⁰

  Shrimp Tempura Roll*

  Tempura shrimp, avocado, tobiko with teri sauce

• $7⁰⁰

  Classic California Roll*

  Cucumber, avocado, krab and tobiko

• $14⁰⁰

  Rainbow Roll*

  A classic california roll topped with avocado and a rainbow of fresh fish

• $13⁰⁰

  Diamondhead Roll*

  Avocado, krab and shrimp topped with red hot spicy tuna and green onion

• $8⁰⁰

  New Mexico Roll**

  Shrimp, avocado, cilantro, cream cheese and hot sauce

• $6⁰⁰

  Vegetable Roll**

  Cucumber, avocado, kaiware and yamagobo

• $8⁰⁰

  Washougal Roll

  Tempura salmon, avocado, cream cheese, teri sauce

• $11⁰⁰

  Sweet Thai Roll

  Shrimp tempura and avocado topped with krab, sweet chili sauce and cilantro

• $11⁰⁰

  Mt. Shasta Roll*

  California roll topped with red hot spicy tuna and green onion

• $12⁰⁰

  Astoria Roll*

  Tempura shrimp, avocado, spicy albacore tuna, green onion, and sweet chili sauce

• $3⁰⁰

  Nigiri Sushi* **

• not listed

  Ahi Sashimi* **

  Traditional or blackened with wasabi

• not listed

  Ahi Tuna Poke* **

  A classic hawaiian dish of lightly marinated ahi, traditional or spicy

• not listed

  Ahi Trio*

  Our sashimi grade ahi done three ways: poke, blackened and traditional

• $16⁰⁰

  Albacore Tuna Carpaccio

  Wasabi mayo, sesame oil, garlic, ponzu sauce

• $3⁰⁰

  Seaweed Salad

• $10⁰⁰

  Hamachi Or Salmon Kama

  Broiled, served with ponzu sauce

• $17⁰⁰

  Sushi Combo*

  One spicy roll or california roll and six piece nigiri sushi

• $17⁰⁰

  Poke Donburi*

  Assorted poke on top of sushi rice

Sake

• $9⁰⁰

  Momokawa Diamond Filtered Junmai Ginjo, Forest Grove, Or

• $5⁰⁰

  Hot Sake - Ozeki Dry

Dinner

Pupus (Small Plates)

• $8⁵⁰

  Crispy Pork Spring Rolls

  Thai seasoned ground pork served with ponzu dipping sauce

• $13⁵⁰

  Kal-Bi Beef Ribs* **

  Spicy korean-style beef cross cut ribs served with sweet chili teriyaki sauce

• $10⁵⁰

  Kalua Pork Quesadilla**

  Tommy O's pulled pork with sweet onions and Tillamook® cheddar cheese

• $11⁷⁵

  Divine Lamb Chops* **

  Marinated in our zesty kalbi marinade, finished with a sweet chili beurre blanc

• $9⁵⁰

  Calamari Steak

  Flash fried and served with a zesty house aioli

• $13⁹⁵

  Lobster Pot Stickers

  Miso togarashi butter sauce

• $12⁵⁰

  Coconut Crunchy Shrimp

  Served with a sweet chili-plum dipping sauce

• $9⁵⁰

  Lettuce Wrap**

  Butter lettuce leaves, avocado, bean sprouts, carrots, glass noodles, and pickled ginger. Served with sweet marin dressing

• $8⁵⁰

  Chicken Katsu

  Panko crusted chicken breast strips, flashed fried, served with sweet plum dipping sauce

• $7⁵⁰

  Truffle Fries**

  Tossed in white truffle oil and topped with shredded parmesan cheese

• $29⁰⁰

  Aloha Sampler*

  Can't decide? pick any three different appetizers (sashimi and poke not included)

• $14⁷⁵

  Ahi Poke

  Tender pieces of premium ahi lightly marinated. Spicy or traditional

• $16⁷⁵

  Sashimi

  Thin sliced premium grade ahi or hamachi, blackened or traditional

Greens and Accompaniments

• $5⁵⁰

  Spring Mix Salad**

  Organic local green salad accompanied with a seasonal garnish and your choice of dressing

• $6⁵⁰

  Chopped Caesar Salad**

  Crispy hearts of romaine with creamy house caesar dressing, parmesan, lemon wedge and croutons

• $7⁵⁰

  Tommy O's Wedge Salad**

  Fresh Iceberg lettuce, with our house made bleu cheese dressing, topped with diced oven roasted tomato, bacon, and bleu cheese crumble

• $7⁵⁰

  Asian Chicken Salad**

  A blend of organic spring mix, red and napa cabbage, bean sprouts, mandarin orange slices topped with grilled chicken breast, candied hazelnuts, crispy wontons and a house made sesame peanut dressing

• $7⁵⁰

  Spinach Salad**

  Organic spinach, hard boiled egg, craisins, candied hazelnuts, pickled red onion, chopped bacon, tossed in our homemade balsamic vinaigrette

• $7⁵⁰

  Chef's Seasonal Vegetable**

  Please ask your server

• $10⁵⁰

  Lobster Wasabi Risotto**

  A classic with a taste of the islands

• $4⁵⁰

  Daily Soup

• $2⁰⁰

  Hawaiian Sweet Rolls

From Sea and By Land

• $25⁹⁵

  Macadamia Nut Crusted Mahi Mahi Halibut* **

  Oven baked and topped with toasted coconut butter. Served with garlic mashed potatoes and chef's vegetable

• $26⁷⁵

  Blackened Ahi with Lobster Wasabi Risotto* **

  Seared rare ahi tuna steak, served over a creamy lobster risotto

• $19⁵⁰

  808 Bbq Baby Back Ribs* **

  Baby back pork ribs slow roasted and finished with our hoisin BBQ sauce. Served Island style

• $19⁷⁵

  Kona Fish & Chips

  Kona Longboard lager beer-battered Mahi Mahi served with crispy house fries, house tartar sauce, and slaw

• $28⁷⁵

  Miso Sake Butterfish**

  Pan seared and finished with a sweet soy drizzle and beurre blanc. Served with black forbidden rice and chef's vegetables

• $26⁷⁵

  Paniolo Steak*

  10oz Kona coffee rub flat iron steak, charbroiled and finished with our island mojo demi glace. Served with our garlic mashed potatoes and chef's vegetable

• $20⁹⁵

  Coconut Crunchy Shrimp

  A light coating of panko and sweet coconut flash fried. Served island style with sweet chili plum dipping sauce

• $18⁷⁵

  Divine Lamb Chops* **

  Marinated in our zesty kalbi marinade and finished with a sweet chili beurre blanc, served with garlic mashed potatoes and chef's vegetable

Island Favorites

• $15⁵⁰

  Tommy O's Kalua Pork**

  Luau style, slow-roasted pulled pork "an island favorite!"

• $12⁵⁰

  Charbroiled Or Katsu Chicken**

  Hand trimmed chicken breast with choice of sauces

• $16⁵⁰

  Island Style Beef* **

  Teriyaki marinated beef sautéed with sweet onions and choice of peanut, teriyaki or sweet chili sauce

• $15⁵⁰

  Kal-Bi Beef Ribs* **

  A sweet spicy korean-style cross cut short rib

• $21⁵⁰

  Mix Plate*

  Can't decide between chicken, Kalbi beef, island style beef*, or kalua pork**

• $13⁵⁰

  Stir Fry Bowl

  Fresh vegetables including broccoli, Bok choy, bell peppers, zucchini, sweet onions, carrots, mushrooms, and bean sprouts. Topped with the following options:

• $15⁵⁰

  Calamari Steak Sandwich

  Flash fried tender calamari steak on an onion kaiser bun with lettuce, tomato, red onion, and caper-dill aioli

• $12⁵⁰

  8Oz Rainier Natural Burger* **

  Sub Veggie Burger. 100% natural beef grilled and served on an onion kaiser bun with mayonnaise, lettuce, tomato and red onion

Dinner

Pupus (Small Plates)

• $8⁵⁰

  Crispy Pork Spring Rolls

  Thai seasoned ground pork served with ponzu dipping sauce

• $13⁵⁰

  Kal-Bi Beef Ribs* **

  Spicy korean-style beef cross cut ribs served with sweet chili teriyaki sauce

• $10⁵⁰

  Kalua Pork Quesadilla**

  Tommy O's pulled pork with sweet onions and Tillamook® cheddar cheese

• $11⁷⁵

  Divine Lamb Chops* **

  Marinated in our zesty kalbi marinade, finished with a sweet chili beurre blanc

• $9⁵⁰

  Calamari Steak

  Flash fried and served with a zesty house aioli

• $13⁷⁵

  Lobster Pot Stickers

  Miso togarashi butter sauce

• $10⁵⁰

  808 Bbq Baby Back Ribs**

  Babyback pork ribs basted in hoisin BBQ sauce

• $12⁵⁰

  Coconut Crunchy Shrimp

  Served with a sweet chili-plum dipping sauce

• $9⁵⁰

  Lettuce Wrap**

  Butter lettuce leaves, avocado, bean sprouts, carrots, glass noodles, and pickled ginger. Served with sweet marin dressing

• $8⁵⁰

  Chicken Katsu

  Panko crusted chicken breast strips, flashed fried, served with sweet plum dipping sauce

• $7⁵⁰

  Truffle Fries**

  Tossed in white truffle oil and topped with shredded parmesan cheese

• $29⁰⁰

  Aloha Sampler*

  Can't decide? pick any three different appetizers (sashimi and poke not included)

• $14⁷⁵

  Ahi Poke

  Tender pieces of premium ahi lightly marinated. Spicy or traditional

• $16⁷⁵

  Sashimi

  Thin sliced premium grade ahi or hamachi, blackened or traditional

Greens and Accompaniments

• $5⁵⁰

  Spring Mix Salad**

  Organic local green salad accompanied with a seasonal garnish and your choice of dressing

• $6⁵⁰

  Chopped Caesar Salad**

  Crispy hearts of romaine with creamy house caesar dressing, parmesan, lemon wedge and croutons

• $7⁵⁰

  Tommy O's Wedge Salad**

  Fresh Iceberg lettuce, with our house made bleu cheese dressing, topped with diced oven roasted tomato, bacon, and bleu cheese crumble

• $7⁵⁰

  Asian Chicken Salad**

  A blend of organic spring mix, red and napa cabbage, bean sprouts, mandarin orange slices topped with grilled chicken breast, candied hazelnuts, crispy wontons and a house made sesame peanut dressing

• $7⁵⁰

  Spinach Salad**

  Organic spinach, hard boiled egg, craisins, candied hazelnuts, pickled red onion, chopped bacon, tossed in our homemade balsamic vinaigrette

• $7⁵⁰

  Chef's Seasonal Vegetable**

  Please ask your server

• $10⁵⁰

  Lobster Wasabi Risotto**

  A classic with a taste of the islands

• $4⁵⁰

  Daily Soup

• $2⁰⁰

  Hawaiian Sweet Rolls

From Sea and By Land

• $29⁵⁰

  Macadamia Nut Crusted Alaskan Halibut* **

  Oven baked and topped with toasted coconut butter. Served with garlic mashed potatoes and chef's vegetable

• $26⁷⁵

  Blackened Ahi with Lobster Wasabi Risotto* **

  Seared rare ahi tuna steak, served over a creamy lobster risotto

• $19⁵⁰

  808 Bbq Baby Back Ribs* **

  Baby back pork ribs slow roasted and finished with our hoisin BBQ sauce. Served Island style

• $19⁵⁰

  Kona Fish & Chips

  Kona Longboard lager beer-battered Alaskan halibut served with crispy house fries, house tartar sauce, and sesame slaw

• $28⁷⁵

  Miso Sake Butterfish**

  Pan seared and finished with a sweet soy drizzle and beurre blanc. Served with black forbidden rice and chef's vegetables

• $26⁷⁵

  Paniolo Steak*

  10oz Kona coffee rub flat iron steak, charbroiled and finished with our island mojo demi glace. Served with our garlic mashed potatoes and chef's vegetable

• $22⁷⁵

  Coconut Crunchy Shrimp

  A light coating of panko and sweet coconut flash fried. Served island style with sweet chili plum dipping sauce

• $18⁷⁵

  Divine Lamb Chops* **

  Marinated in our zesty kalbi marinade and finished with a sweet chili beurre blanc, served with garlic mashed potatoes and chef's vegetable

• $26⁵⁰

  Togarashi Prawns* **

  Charbroiled jumbo prawns dusted lightly with Asian seasonings, served with yakisoba noodles, chef's vegetable, and finished with a savory togarashi beurre blanc

Island Favorites

• $15⁵⁰

  Tommy O's Kalua Pork**

  Luau style, slow-roasted pulled pork "an island favorite!"

• $12⁵⁰

  Charbroiled Or Katsu Chicken**

  Hand trimmed chicken breast with choice of sauces

• $16⁵⁰

  Island Style Beef* **

  Teriyaki marinated beef sautéed with sweet onions and choice of peanut, teriyaki or sweet chili sauce

• $15⁵⁰

  Kal-Bi Beef Ribs* **

  A sweet spicy korean-style cross cut short rib

• $21⁵⁰

  Mix Plate*

  Can't decide between chicken, Kalbi beef, island style beef*, or kalua pork**

• $13⁵⁰

  Stir Fry Bowl

  Fresh vegetables including broccoli, Bok choy, bell peppers, zucchini, sweet onions, carrots, mushrooms, and bean sprouts. Topped with the following options:

• $15⁵⁰

  Calamari Steak Sandwich

  Flash fried tender calamari steak on an onion kaiser bun with lettuce, tomato, red onion, and caper-dill aioli

• $12⁵⁰

  8Oz Rainier Natural Burger* **

  Sub Veggie Burger. 100% natural beef grilled and served on an onion kaiser bun with mayonnaise, lettuce, tomato and red onion

Aloha Hour

Aloha Hour

• $4⁰⁰

  Pork Or Fish Tacos**

• $3⁰⁰

  Black Bean Tacos**

• $5⁰⁰

  Hawaiian Meatballs

• $5⁰⁰

  Vegetarian Lettuce Wraps**

• $7⁰⁰

  Lettuce Wraps with Ground Pork**

• $2⁰⁰

  Edamame**

• $6⁰⁰

  Kalua Pork Nachos**

• $4⁰⁰

  Grilled Chicken Skewers**

• $4⁰⁰

  Pork Spring Roll

• $5⁰⁰

  Coconut Crunchy Shrimp

• $4⁰⁰

  Kalua Pork Quesadilla**

• $2⁰⁰

  Crispy Fries**

• $3⁰⁰

  Caesar Salad**

• $5⁰⁰

  Fish and Chips

• $5⁰⁰

  Teriyaki Burger* **

• $4⁰⁰

  Kalua Pork Sliders

• $4⁰⁰

  Calamari Steak

Liquid Aloha Hour

• $5⁰⁰

  Mai Tai Or Mango Margarita

• $4⁰⁰

  Well Cocktails

• $4⁰⁰

  Aloha Hour Wine

• not listed

  14 Hands Cabernet & Chardonnay

Aloha Hour Sushi

• $3⁰⁰

  Cucumber, Avocado

• $3⁰⁰

  Ume-Q**

  Salty plum, cucumber, shiso leaf

• $3⁰⁰

  Salmon Skin

  Kaiware, cucumber, gobo, wasabi mayo

• $4⁰⁰

  Spicy Tuna Or Salmon with Avocado**

• $4⁰⁰

  Crunchy Spicy Salmon

  Avocado, tempura bits

• $4⁰⁰

  Tuna Or Salmon Or Shrimp Or Tobiko**

  And Avocado

• $4⁰⁰

  Smoked Salmon

  Cream Cheese, Green Onion

• $5⁰⁰

  Eel and Avocado

• $5⁰⁰

  Seared Albacore Tuna

  Red onion, kaiware, cucumber, & ponzu sauce

• $5⁰⁰

  Negi Maguro

  Chopped tuna with green onion

• $6⁰⁰

  Negihama

  Chopped hamachi with green onion

• $6⁰⁰

  Avocado and Crab

Sake

• $9⁰⁰

  Momokawa Diamond Filtered Junmai Ginjo, Forest Grove, Or

Hot Sake

• $5⁰⁰

  Ozeki Dry

Sushi Menu

Sushi

• $8⁰⁰

  Philly Roll* **

  Smoked salmon loxs, cream cheese, avocado, sesame seeds, green onion

• $14⁰⁰

  Ocean Blue Roll*

  Shrimp tempura, krab and avocado roll topped with ahi tuna and spicy sauce

• $8⁰⁰

  Washington Roll**

  Tiger prawn, avocado and cucumber

• $14⁰⁰

  Camas Roll*

  Krab, shrimp and avocado topped with fresh salmon, spicy sauce and green onion

• $11⁰⁰

  Spider Roll*

  Deep fried soft-shell crab, green onion, tobiko and ponzu sauce

• $13⁰⁰

  Tommy O Roll*

  Avocado, krab, coconut crunchy shrimp roll topped with spicy tuna

• $11⁰⁰

  Oregon Roll

  Tempura shrimp and avocado topped with freshwater eel

• $9⁰⁰

  Spicy Roll*

  Choice of ahi or salmon with avocado and dusted with tobiko

• $12⁰⁰

  Val's Hot Mama Roll

  Tempura shrimp,avocado topped with spicy tuna and jalapeno

• $8⁰⁰

  Shrimp Tempura Roll*

  Tempura shrimp, avocado, tobiko with teri sauce

• $7⁰⁰

  Classic California Roll*

  Cucumber, avocado, krab and tobiko

• $14⁰⁰

  Rainbow Roll*

  A classic california roll topped with avocado and a rainbow of fresh fish

• $13⁰⁰

  Diamondhead Roll*

  Avocado, krab and shrimp topped with red hot spicy tuna and green onion

• $8⁰⁰

  New Mexico Roll**

  Shrimp, avocado, cilantro, cream cheese and hot sauce

• $6⁰⁰

  Vegetable Roll**

  Cucumber, avocado, kaiware and yamagobo

• $8⁰⁰

  Washougal Roll

  Tempura salmon, avocado, cream cheese, teri sauce

• $11⁰⁰

  Sweet Thai Roll

  Shrimp tempura and avocado topped with krab, sweet chili sauce and cilantro

• $11⁰⁰

  Mt. Shasta Roll*

  California roll topped with red hot spicy tuna and green onion

• $12⁰⁰

  Astoria Roll*

  Tempura shrimp, avocado, spicy albacore tuna, green onion, and sweet chili sauce

• $3⁰⁰

  Nigiri Sushi* **

• not listed

  Ahi Sashimi* **

  Traditional or blackened with wasabi

• not listed

  Ahi Tuna Poke* **

  A classic hawaiian dish of lightly marinated ahi, traditional or spicy

• not listed

  Ahi Trio*

  Our sashimi grade ahi done three ways: poke, blackened and traditional

• $16⁰⁰

  Albacore Tuna Carpaccio

  Wasabi mayo, sesame oil, garlic, ponzu sauce

• $3⁰⁰

  Seaweed Salad

• $10⁰⁰

  Hamachi Or Salmon Kama

  Broiled, served with ponzu sauce

• $17⁰⁰

  Sushi Combo*

  One spicy roll or california roll and six piece nigiri sushi

• $17⁰⁰

  Poke Donburi*

  Assorted poke on top of sushi rice

Sake

• $9⁰⁰

  Momokawa Diamond Filtered Junmai Ginjo, Forest Grove, Or

• $5⁰⁰

  Hot Sake - Ozeki Dry

Kids Menu

Keiki Kid's Menu - Lunch / Dinner

• $4⁰⁰

  Grilled Cheese Sandwich with Fries

• $6⁰⁰

  Katsu Chicken with Rice

• $5⁰⁰

  Fish N Chips

• $6⁰⁰

  Teriyaki Burger with Fries*

• $6⁰⁰

  Teriyaki Chicken Skewers with Rice Or Noodles

• $4⁰⁰

  Cheese Quesadilla with Fries

• $4⁰⁰

  Corn Dog with French Fries