Restaurant BT

Dinner Menu

Starters

• $9⁰⁰

  Fresh Rolls

  Gulf shrimp, herbs, bean sprouts, hydro lettuce, rice noodles, tamarind, kaffier lime, peanut sauce

• $9⁰⁰

  Mini Vietnamese Spring Rolls

  Pork, shrimp, blue crab, tree ear mushrooms, glass noodles, hydro butter leaves, mixed herbs, pickled radish, chili-lime-garlic dipping sauce

• $14⁰⁰

  Tuna Tai Chanh

  Fresh big-eye tuna, ginger, chili, fresh herbs, sesame, shallots, lime juice, heart of palm, tiny cilantro, passion fruit jus

• $13⁰⁰

  Escargot En Croute

  Escargot, garlic, thyme, butter, white wine, mushrooms, tomato, puff pastry sticks

• $13⁰⁰

  Bo Tai Chanh

  Tartare of filet mignon, ginger, garlic, chili, opal basil, cilantro, peanuts, shallots, lime juice, heart of palm, micro passion champagne drops

• $12⁰⁰

  Peking Duck Burrito

  Ashley farm’s duck, crispy shallots, scallions, sesame seeds, hoisin sauce

• $17⁰⁰

  Foie Gras De Canard

  Foie gras, tibetan goji berries, fig, raisin, & champagne compote, toasted baguette

• $11⁰⁰

  Baby Squid Ceviche

  Lemongrass, chili, mixed herbs, key lime, shallots, garlic, rice vinegar, hydro lettuce

• $9⁰⁰

  Vegetarian Samosas

  Potatoes, mushrooms, onions, and indian garam masala, in a crisp pastry shell & mango chutney

• $14⁰⁰

  Mussels Vapeur

  P.e.i. mussels, lemongrass, galangal, opal basil, rice wine, black butter, grilled baguette

• $13⁰⁰

  Octopus Carpaccio

  Maui onion - ponzu salsa, grape seed oil, celery, daikon, heart of palm, sweet pepper confetti, meyer lemon zest, tiny chives

Soups

• $9⁰⁰

  Vegetarian Pumpkin Soup

  Pumpkin, coconut milk, galangal, scallions, peanuts, micro scallions, vegetarian broth

• $12⁰⁰

  Crab Chower

  Roasted batata, dungeness crab, pearl onions, dill, truffle accent, garlic toast

• $15⁰⁰

  Crustacean Bisque

  Maine lobster claws, organic thyme, dry sherry, fumet de poisson, micro chives, creme fraiche

• $13⁰⁰

  Hanoi Beef Pho

  Beef tenderloin rice noodles, opal basil, bean, bean sprouts; served in a aromatic star anise, cardamom, cinnamon beef broth

Salads

• $12⁰⁰

  Caprese Connelly Salad

  Fresh heirloom tomato, pine nuts, garden baby basil, mozzarella rounds, balsamic fig drizzles

• $11⁰⁰

  Green Papaya Salad

  Opal basil, rao ram, mint, roasted peanuts, shallots, zesty garlic-chili-key lime juice

• $14⁰⁰

  Global Salad

  Mid eastern tabbouleh, japanese seaweed, vietnamese green papaya, italian caprese, mexican guacamole, south africa mint & cucumber, french nicoise

• $13⁰⁰

  Salad Composee

  Heirloom tomato, french bean, fennel, heart of palm, petite basque cheese, passion fruit champagne vinaigrette, tiny herbs

Main Course

• $25⁰⁰

  Chipirones Richard

  Stuffed baby squid, shrimp, blue crab, ground pork, tree ear mushroom, glass noodles, ginger, tomato relish, grilled eggplant, garlic chips, black rice pouch

• $23⁰⁰

  Food Karma

  Braised organic tofu, turnip, pineapple, edamame, shiitake mushroom, snow flake mushroom, okra, egg plant, soy sauce, galangal, coconut broth, brown rice

• $28⁰⁰

  Magret De Canard Trina

  Grand marnier-blood orange reduction, fennel, broccoli rabe, golden chanterelle mushroom risotto, hickory smoked duck chips, blood orange zests confetti

• $26⁰⁰

  Salmon a La Plancha

  Wild scottish salmon, ragout of papaya, baby leeks, bell pepper, garlic chips, kaffier lime, mandras curry, coconut water, lemongrass rice

• $28⁰⁰

  Snapper a La Saigon

  Gulf snapper, lemongrass, curry, garlic, shallot & bay leaves, shredded green and purple cabbage, vietnamese herbs, steamed jasmine rice

• $28⁰⁰

  Cote Basque Prawns

  Blue prawns, espelette pepper, caramelized cipollini onions, baby bok-choy, sticky black rice, kaffier lime, coconut, and lemongrass emulsion

• $26⁰⁰

  Tuna Sashimi Charlie Hounchell

  Big-eye tuna, pickled ginger, chili, sesame oil, garlic, scallions, seaweed salad, soba noodles, dry miso dust, micro greens

• $32⁰⁰

  Vietnamese Bouillabaisse

  Gulf prawns, baby calamari, scottish salmon, mussels, pineapple, okra, bean sprouts, lily stem, tomato, winter savory, opal basil, aromatic seafood broth

• $25⁰⁰

  Pork Tenderloin Sous Vide

  Berkshire pork, herb roasted batata, baby carrots, root vegetables, lingonberry, red wine bordelaise

• $36⁰⁰

  Deconstructed Beef Stroganoff James

  Grass-fed filet mignon, chanterelle mushrooms, burgundy reduction, asian sausage bits, french beans, locally made pasta

• $25⁰⁰

  Herbs Roasted Chicken Lorna

  Tangle wood farms organic chicken breast, grilled leek, baby carrots, bulgur wheat rice, macerated grapes, roasted chicken- herbs jus

• $28⁰⁰

  Shaken Beef

  Cubed filet mignon, courvoisier cognac, swiss soy sauce, crispy shallots, watercress, tomatoes and jasmine rice

• $25⁰⁰

  Coq Au Vin

  Organic chicken, white beech mushrooms, maui onions, red burgundy wine, grilled baguette

• $26⁰⁰

  Cassoulet

  Duck confit, pork sausage, bacon, thyme, bay leaf, and white beans french country cassoulet

Dinner Menu

Starters

• $9⁰⁰

  Fresh Rolls

  Gulf prawns, herbs, bean sprouts, hydro lettuce, noodles, steamed rice paper, peanut sauce

• $16⁰⁰

  Bo Tai Chanh

  Beef tenderloin tartare, ginger, garlic, chili, shallots, opal basil, cilantro, peanuts, heart of palm, micro greens, passion fruit jus

• $13⁰⁰

  House Cured King Salmon Gravlax

  French baguette, horseradish aioli, pickled baby leek, glory farm's citrus micro mix, fresh horseradish flakes

• $16⁰⁰

  Tuna Tai Chanh

  Big eye tuna, fresh ginger, chili, garlic, mixed herbs, roasted shallots, micro greens, heart of palm, passion fruit & lime jus

• $11⁰⁰

  Vietnamese Mini Spring Rolls

  Pork, shrimp, blue crab, tree ear mushrooms, glass noodles, hydro lettuce, herbs, pickled radish, chili-lime sauce

• $13⁰⁰

  Escargot Et Pâte Feuilletée

  Snails, garlic, thyme, mushrooms, tomato, cream, sherry, puff pastry cup

• $13⁰⁰

  Peking Duck Burrito

  Ashley farm's duck confit, crispy shallots, hoisin sauce, scallions, toasted sesame seeds, chives flower

Soups & Salads

• $13⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, basil, cilantro, bean sprouts, aromatic broth of beef, star anise, cardamom, and cinnamon

• $10⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, roasted peanuts, vegetable broth

• $13⁰⁰

  Green Papaya Salad

  Opal basil, rao ram, mint, peanuts, crispy shallots, garlic, bird chili, & key lime juice

• $13⁰⁰

  Salad De Cressons Et Fraises

  Hydro watercress, strawberry, citrus micro mix, roquefort cheese, strawberry-champagne vinaigrette

• $16⁰⁰

  Avocado & Lobster Claws

  Mango, sweet peppers, heart of palm, vidalia onions salsa, mint, micro cilantro, passion fruit vinaigrette, meyer lemon zest

Main Courses

• $26⁰⁰

  Coq Au Vin

  Organic "poulet rouge" chicken, bacon, shiitake mushroom, vidalia onion, ruskin tomato, red burgundy, french baguette

• $29⁰⁰

  Côte Basque Prawns

  Gulf prawns, coconut scented black rice, grilled eggplant & sweet peppers, roasted tomato & espelette pepper compote

• $26⁰⁰

  Chiperones Relleno

  Stuffed baby squid, shrimp, crab, pork, tree ear mushroom, glass noodles, tomato-ginger relish, eggplant, coconut black rice

• $28⁰⁰

  Snapper a La Saigon

  Key west red snapper, lemongrass, curry, vietnamese herbs, shredded cabbage, ginger-turmeric-lemongrass rice

• $27⁰⁰

  Tuna Sashimi

  Big-eyed tuna, pickled ginger, sesame, scallions, seaweed salad, soba noodles, miso dust, micro greens

• $29⁰⁰

  Salmon a La Plancha

  Wild salmon, ragout of corn, leeks, shiitake mushrooms, edamame, and white truffle; crispy leek nest, lobster ravioli

• $36⁰⁰

  Bouillabaisse De Marseille

  Maine lobster claws, gulf prawns, king salmon, calamari, saffron-white wine-seafood broth, black garlic rouille, baguette

• $31⁰⁰

  Shaken Beef

  Filet mignon cubes, courvoisier cognac, maggi soy sauce, roasted shallots, hydro watercress, tomatoes, turmeric-lemongrassrice

• $28⁰⁰

  Herb Roasted Chicken Breast

  Tanglewood farms"poulet rouge", sweet corn-pepper-basil pesto succotash, quinoa, macerated grapes, herb chicken jus

• $23⁰⁰

  Food Karma - Vegan

  Organicfirm tofu, turnip, pineapple, edamame, shiitake mushrooms, eggplant, soy sauce, miso, coconut broth, brown rice

Dinner Menu

Starters

• $9⁰⁰

  Fresh Rolls

  Gulf prawns, herbs, bean sprouts, hydro lettuce, noodles, steamed rice paper, peanut sauce

• $16⁰⁰

  Bo Tai Chanh

  Beef tenderloin tartare, ginger, garlic, chili, shallots, opal basil, cilantro, peanuts, heart of palm, micro greens, passion fruit jus

• $13⁰⁰

  House Cured King Salmon Gravlax

  French baguette, horseradish aioli, pickled baby leek, glory farm's citrus micro mix, fresh horseradish flakes

• $16⁰⁰

  Tuna Tai Chanh

  Big eye tuna, fresh ginger, chili, garlic, mixed herbs, roasted shallots, micro greens, heart of palm, passion fruit & lime jus

• $11⁰⁰

  Vietnamese Mini Spring Rolls

  Pork, shrimp, blue crab, tree ear mushrooms, glass noodles, hydro lettuce, herbs, pickled radish, chili-lime sauce

• $13⁰⁰

  Escargot Et Pâte Feuilletée

  Snails, garlic, thyme, mushrooms, tomato, cream, sherry, puff pastry cup

• $13⁰⁰

  Peking Duck Burrito

  Ashley farm's duck confit, crispy shallots, hoisin sauce, scallions, toasted sesame seeds, chives flower

Soups & Salads

• $13⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, basil, cilantro, bean sprouts, aromatic broth of beef, star anise, cardamom, and cinnamon

• $10⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, roasted peanuts, vegetable broth

• $13⁰⁰

  Green Papaya Salad

  Opal basil, rao ram, mint, peanuts, crispy shallots, garlic, bird chili, & key lime juice

• $13⁰⁰

  Salad De Cressons Et Fraises

  Hydro watercress, strawberry, citrus micro mix, roquefort cheese, strawberry-champagne vinaigrette

• $16⁰⁰

  Avocado & Lobster Claws

  Mango, sweet peppers, heart of palm, vidalia onions salsa, mint, micro cilantro, passion fruit vinaigrette, meyer lemon zest

Main Courses

• $26⁰⁰

  Coq Au Vin

  Organic "poulet rouge" chicken, bacon, shiitake mushroom, vidalia onion, ruskin tomato, red burgundy, french baguette

• $29⁰⁰

  Côte Basque Prawns

  Gulf prawns, coconut scented black rice, grilled eggplant & sweet peppers, roasted tomato & espelette pepper compote

• $26⁰⁰

  Chiperones Relleno

  Stuffed baby squid, shrimp, crab, pork, tree ear mushroom, glass noodles, tomato-ginger relish, eggplant, coconut black rice

• $28⁰⁰

  Snapper a La Saigon

  Key west red snapper, lemongrass, curry, vietnamese herbs, shredded cabbage, ginger-turmeric-lemongrass rice

• $27⁰⁰

  Tuna Sashimi

  Big-eyed tuna, pickled ginger, sesame, scallions, seaweed salad, soba noodles, miso dust, micro greens

• $29⁰⁰

  Salmon a La Plancha

  Wild salmon, ragout of corn, leeks, shiitake mushrooms, edamame, and white truffle; crispy leek nest, lobster ravioli

• $36⁰⁰

  Bouillabaisse De Marseille

  Maine lobster claws, gulf prawns, king salmon, calamari, saffron-white wine-seafood broth, black garlic rouille, baguette

• $31⁰⁰

  Shaken Beef

  Filet mignon cubes, courvoisier cognac, maggi soy sauce, roasted shallots, hydro watercress, tomatoes, turmeric-lemongrassrice

• $28⁰⁰

  Herb Roasted Chicken Breast

  Tanglewood farms"poulet rouge", sweet corn-pepper-basil pesto succotash, quinoa, macerated grapes, herb chicken jus

• $23⁰⁰

  Food Karma - Vegan

  Organicfirm tofu, turnip, pineapple, edamame, shiitake mushrooms, eggplant, soy sauce, miso, coconut broth, brown rice

Lunch Menu

Starters

• $9⁰⁰

  Fresh Shrimp Rolls

  Gulf shrimp, mixed herbs, bean sprouts, lettuce, noodles, with a tamarind-hoisin-peanut sauce

• $10⁰⁰

  Mini Crispy Spring Rolls

  Shrimp, pork, blue crab, tree ear mushrooms, noodles, hydro lettuce, herbs, radish

• $15⁰⁰

  Tuna Tai Chanh

  Big-eye tuna, ginger, chili, fresh herbs, sesame, shallots, lime juice, fresh heart of palm with passion jus

• $15⁰⁰

  Bo Tai Chanh

  Tartare of filet mignon, ginger, garlic, chili, peanuts, shallots, lime juice, fresh heart of palm with passion jus

• $12⁰⁰

  Squid Ceviche

  Lemongrass, vidalia onion, asian herbs, shallots, key lime, chili, garlic, and hydro lettuce leave

• $9⁰⁰

  Vegetarian Samosas

  Yukon potato, mushrooms, onions, indian garam masala, pastry shell, mango chutney

• $9⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, peanuts and vegetarian broth

• $13⁰⁰

  Crab and Asparagus

  Dungeness crab, asparagus, shiitake mushrooms, scallions, cilantro, chicken broth

• $9⁰⁰

  Vietnamese Cabbage Salad

  Red and green cabbage, onions, herbs, peanuts, shallots and ginger vinaigrette

• $11⁰⁰

  Green Papaya Salad

  With carrots, mixed herbs, peanuts, onions, roasted shallots, tossed in a garlic, chili and key lime juice

Comfort Bowls & Phos

• $16⁰⁰

  Salmon Soba

  Wild pink salmon, mixed organic vegetables, soba noodles and ginger ponzu and sesame broth

• $13⁰⁰

  Coq Au Vin

  Organic chicken, smoked bacon, shitake mushrooms, maui onions, red burgundy, grilled baguette

• $14⁰⁰

  Food Karma

  Organic tofu, daikon, pineapple, edamame, shiitake, galangal, coconut broth, brown rice

• $13⁰⁰

  Vegetarian Pho

  Organic tofu, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Duck Pho

  Five spice duck, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $13⁰⁰

  Chicken Pho

  Ashley's farm chicken, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

"Bun" Noodle Salad Bowls

• $12⁰⁰

  Grilled Pork

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Tofu

• $14⁰⁰

  Lemongrass Beef

• $14⁰⁰

  Garlic Prawns

Banh Mi - Baguettes

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Grilled Pork

• $14⁰⁰

  Beef Tenderloin

• $13⁰⁰

  D. L. T. (Duck, Lettuce, Tomato)

Healthy Salads

• $13⁰⁰

  Chili Chicken

• $15⁰⁰

  Garlic Prawns

• $15⁰⁰

  Salmon

• $12⁰⁰

  Tofu

• $14⁰⁰

  Beef Tenderloin

Wholesome Rice Plates

• $15⁰⁰

  Ginger Shrimp Brochettes

  With bok-choy, carrots, tiny beans, mushroom risotto

• $16⁰⁰

  Wild Salmon Ponzu

  With brown rice, vietnamese cabbage and herb salad

• $13⁰⁰

  Lemongrass Tofu

  With tomato, cucumber, fennel salad and lemongrass rice

Friends & Fans Favorites

• $15⁰⁰

  Richard's Smoked Salmon & Brie Cheese

  On toasted croissant, micro greens, tomato and horseradish aioli

• $35⁰⁰

  Ed Gunning's Lobster Roll

  Whole maine lobster, celery, onions, cilantro, horseradish aioli in french baguette

• $16⁰⁰

  Linda Connelly's Pekin Duck Burrito

  With baby heirloom tomato caprese salad

Dinner Menu

Starters

• $9⁰⁰

  Fresh Rolls

  Gulf prawns, herbs, bean sprouts, hydro lettuce, noodles, steamed rice paper, peanut sauce

• $16⁰⁰

  Bo Tai Chanh

  Beef tenderloin tartare, ginger, garlic, chili, shallots, opal basil, cilantro, peanuts, heart of palm, micro greens, passion fruit jus

• $13⁰⁰

  House Cured King Salmon Gravlax

  French baguette, horseradish aioli, pickled baby leek, glory farm's citrus micro mix, fresh horseradish flakes

• $16⁰⁰

  Tuna Tai Chanh

  Big eye tuna, fresh ginger, chili, garlic, mixed herbs, roasted shallots, micro greens, heart of palm, passion fruit & lime jus

• $11⁰⁰

  Vietnamese Mini Spring Rolls

  Pork, shrimp, blue crab, tree ear mushrooms, glass noodles, hydro lettuce, herbs, pickled radish, chili-lime sauce

• $13⁰⁰

  Escargot Et Pâte Feuilletée

  Snails, garlic, thyme, mushrooms, tomato, cream, sherry, puff pastry cup

• $13⁰⁰

  Peking Duck Burrito

  Ashley farm's duck confit, crispy shallots, hoisin sauce, scallions, toasted sesame seeds, chives flower

Soups & Salads

• $13⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, basil, cilantro, bean sprouts, aromatic broth of beef, star anise, cardamom, and cinnamon

• $10⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, roasted peanuts, vegetable broth

• $13⁰⁰

  Green Papaya Salad

  Opal basil, rao ram, mint, peanuts, crispy shallots, garlic, bird chili, & key lime juice

• $13⁰⁰

  Salad De Cressons Et Fraises

  Hydro watercress, strawberry, citrus micro mix, roquefort cheese, strawberry-champagne vinaigrette

• $16⁰⁰

  Avocado & Lobster Claws

  Mango, sweet peppers, heart of palm, vidalia onions salsa, mint, micro cilantro, passion fruit vinaigrette, meyer lemon zest

Main Courses

• $26⁰⁰

  Coq Au Vin

  Organic "poulet rouge" chicken, bacon, shiitake mushroom, vidalia onion, ruskin tomato, red burgundy, french baguette

• $29⁰⁰

  Côte Basque Prawns

  Gulf prawns, coconut scented black rice, grilled eggplant & sweet peppers, roasted tomato & espelette pepper compote

• $26⁰⁰

  Chiperones Relleno

  Stuffed baby squid, shrimp, crab, pork, tree ear mushroom, glass noodles, tomato-ginger relish, eggplant, coconut black rice

• $28⁰⁰

  Snapper a La Saigon

  Key west red snapper, lemongrass, curry, vietnamese herbs, shredded cabbage, ginger-turmeric-lemongrass rice

• $27⁰⁰

  Tuna Sashimi

  Big-eyed tuna, pickled ginger, sesame, scallions, seaweed salad, soba noodles, miso dust, micro greens

• $29⁰⁰

  Salmon a La Plancha

  Wild salmon, ragout of corn, leeks, shiitake mushrooms, edamame, and white truffle; crispy leek nest, lobster ravioli

• $36⁰⁰

  Bouillabaisse De Marseille

  Maine lobster claws, gulf prawns, king salmon, calamari, saffron-white wine-seafood broth, black garlic rouille, baguette

• $31⁰⁰

  Shaken Beef

  Filet mignon cubes, courvoisier cognac, maggi soy sauce, roasted shallots, hydro watercress, tomatoes, turmeric-lemongrassrice

• $28⁰⁰

  Herb Roasted Chicken Breast

  Tanglewood farms"poulet rouge", sweet corn-pepper-basil pesto succotash, quinoa, macerated grapes, herb chicken jus

• $23⁰⁰

  Food Karma - Vegan

  Organicfirm tofu, turnip, pineapple, edamame, shiitake mushrooms, eggplant, soy sauce, miso, coconut broth, brown rice

Dessert Menu

Dessert

• $11⁰⁰

  Banana Tapioca Pudding

  Banana, coconut milk, roasted peanuts, and toasted coconut flakes

• $11⁰⁰

  Coconut Panna Cotta

  With a lychee and passion fruit broth and finished with pineapple and roasted coconut

• $11⁰⁰

  Trio of Crème Brulées

  Kaffier lime leaf, ginger and lemongrass

• $11⁰⁰

  Croissant Bread Pudding

  Warm croissant bread pudding with vanilla ice cream and crème anglaise

• $11⁰⁰

  Duo of Chocolates

  Chocolate mousse and chocolate gateaux - chocolate stick - chocolate mint

• $11⁰⁰

  Ice Cream & Sorbet

  Toasted coconut, vanilla bean, or mango sorbet

• $11⁰⁰

  Mousse Au Chocolate

  Served with fresh berries

Dessert Wine

• $14⁰⁰

  La Fleur D'or, Sauternes, 2010

• $20⁰⁰

  Mer Soleil, Napa, 2006

• $23⁰⁰

  Dolce, Nickel & Nickel, Napa, 2007

• $38⁰⁰

  Tardif, Swanson, Napa, 2007

• $300⁰⁰

  Château La Tour Blanche, 1Er Cru, Sauternes '89

Sherry & Port

• $6⁰⁰

  Sherry, Drysack, Medium, Spain

• $6⁰⁰

  Ferreira, Tawny, Portugal

• $8⁰⁰

  Fonseca Bin 27, Portugal

• $13⁰⁰

  Taylor Fladgate, 10 Year, Tawny, Portugal

• $15⁰⁰

  Taylor Fladgate, 20 Year, Tawny, Portugal

• $22⁰⁰

  Penfold's Grandfather, Tawny, Australia

Dessert Menu

Dessert

• $11⁰⁰

  Banana Tapioca Pudding

  Banana, coconut milk, roasted peanuts, and toasted coconut flakes

• $11⁰⁰

  Coconut Panna Cotta

  With a lychee and passion fruit broth and finished with pineapple and roasted coconut

• $11⁰⁰

  Trio of Crème Brulées

  Kaffier lime leaf, ginger and lemongrass

• $11⁰⁰

  Croissant Bread Pudding

  Warm croissant bread pudding with vanilla ice cream and crème anglaise

• $11⁰⁰

  Duo of Chocolates

  Chocolate mousse and chocolate gateaux - chocolate stick - chocolate mint

• $11⁰⁰

  Ice Cream & Sorbet

  Toasted coconut, vanilla bean, or mango sorbet

• $11⁰⁰

  Mousse Au Chocolate

  Served with fresh berries

Dessert Wine

• $14⁰⁰

  La Fleur D'or, Sauternes, 2010

• $20⁰⁰

  Mer Soleil, Napa, 2006

• $23⁰⁰

  Dolce, Nickel & Nickel, Napa, 2007

• $38⁰⁰

  Tardif, Swanson, Napa, 2007

• $300⁰⁰

  Château La Tour Blanche, 1Er Cru, Sauternes '89

Sherry & Port

• $6⁰⁰

  Sherry, Drysack, Medium, Spain

• $6⁰⁰

  Ferreira, Tawny, Portugal

• $8⁰⁰

  Fonseca Bin 27, Portugal

• $13⁰⁰

  Taylor Fladgate, 10 Year, Tawny, Portugal

• $15⁰⁰

  Taylor Fladgate, 20 Year, Tawny, Portugal

• $22⁰⁰

  Penfold's Grandfather, Tawny, Australia

Dessert Menu

Dessert

• $11⁰⁰

  Banana Tapioca Pudding

  Banana, coconut milk, roasted peanuts, and toasted coconut flakes

• $11⁰⁰

  Coconut Panna Cotta

  With a lychee and passion fruit broth and finished with pineapple and roasted coconut

• $11⁰⁰

  Trio of Crème Brulées

  Kaffier lime leaf, ginger and lemongrass

• $11⁰⁰

  Croissant Bread Pudding

  Warm croissant bread pudding with vanilla ice cream and crème anglaise

• $11⁰⁰

  Duo of Chocolates

  Chocolate mousse and chocolate gateaux - chocolate stick - chocolate mint

• $11⁰⁰

  Ice Cream & Sorbet

  Toasted coconut, vanilla bean, or mango sorbet

• $11⁰⁰

  Mousse Au Chocolate

  Served with fresh berries

Dessert Wine

• $14⁰⁰

  La Fleur D'or, Sauternes, 2010

• $20⁰⁰

  Mer Soleil, Napa, 2006

• $23⁰⁰

  Dolce, Nickel & Nickel, Napa, 2007

• $38⁰⁰

  Tardif, Swanson, Napa, 2007

• $300⁰⁰

  Château La Tour Blanche, 1Er Cru, Sauternes '89

Sherry & Port

• $6⁰⁰

  Sherry, Drysack, Medium, Spain

• $6⁰⁰

  Ferreira, Tawny, Portugal

• $8⁰⁰

  Fonseca Bin 27, Portugal

• $13⁰⁰

  Taylor Fladgate, 10 Year, Tawny, Portugal

• $15⁰⁰

  Taylor Fladgate, 20 Year, Tawny, Portugal

• $22⁰⁰

  Penfold's Grandfather, Tawny, Australia

Dessert Menu

Dessert

• $11⁰⁰

  Banana Tapioca Pudding

  Banana, coconut milk, roasted peanuts, and toasted coconut flakes

• $11⁰⁰

  Coconut Panna Cotta

  With a lychee and passion fruit broth and finished with pineapple and roasted coconut

• $11⁰⁰

  Trio of Crème Brulées

  Kaffier lime leaf, ginger and lemongrass

• $11⁰⁰

  Croissant Bread Pudding

  Warm croissant bread pudding with vanilla ice cream and crème anglaise

• $11⁰⁰

  Duo of Chocolates

  Chocolate mousse and chocolate gateaux - chocolate stick - chocolate mint

• $11⁰⁰

  Ice Cream & Sorbet

  Toasted coconut, vanilla bean, or mango sorbet

• $11⁰⁰

  Mousse Au Chocolate

  Served with fresh berries

Dessert Wine

• $14⁰⁰

  La Fleur D'or, Sauternes, 2010

• $20⁰⁰

  Mer Soleil, Napa, 2006

• $23⁰⁰

  Dolce, Nickel & Nickel, Napa, 2007

• $38⁰⁰

  Tardif, Swanson, Napa, 2007

• $300⁰⁰

  Château La Tour Blanche, 1Er Cru, Sauternes '89

Sherry & Port

• $6⁰⁰

  Sherry, Drysack, Medium, Spain

• $6⁰⁰

  Ferreira, Tawny, Portugal

• $8⁰⁰

  Fonseca Bin 27, Portugal

• $13⁰⁰

  Taylor Fladgate, 10 Year, Tawny, Portugal

• $15⁰⁰

  Taylor Fladgate, 20 Year, Tawny, Portugal

• $22⁰⁰

  Penfold's Grandfather, Tawny, Australia

Dessert Menu

Dessert

• $11⁰⁰

  Banana Tapioca Pudding

  Banana, coconut milk, roasted peanuts, and toasted coconut flakes

• $11⁰⁰

  Coconut Panna Cotta

  With a lychee and passion fruit broth and finished with pineapple and roasted coconut

• $11⁰⁰

  Trio of Crème Brulées

  Kaffier lime leaf, ginger and lemongrass

• $11⁰⁰

  Croissant Bread Pudding

  Warm croissant bread pudding with vanilla ice cream and crème anglaise

• $11⁰⁰

  Duo of Chocolates

  Chocolate mousse and chocolate gateaux - chocolate stick - chocolate mint

• $11⁰⁰

  Ice Cream & Sorbet

  Toasted coconut, vanilla bean, or mango sorbet

• $11⁰⁰

  Mousse Au Chocolate

  Served with fresh berries

Dessert Wine

• $14⁰⁰

  La Fleur D'or, Sauternes, 2010

• $20⁰⁰

  Mer Soleil, Napa, 2006

• $23⁰⁰

  Dolce, Nickel & Nickel, Napa, 2007

• $38⁰⁰

  Tardif, Swanson, Napa, 2007

• $300⁰⁰

  Château La Tour Blanche, 1Er Cru, Sauternes '89

Sherry & Port

• $6⁰⁰

  Sherry, Drysack, Medium, Spain

• $6⁰⁰

  Ferreira, Tawny, Portugal

• $8⁰⁰

  Fonseca Bin 27, Portugal

• $13⁰⁰

  Taylor Fladgate, 10 Year, Tawny, Portugal

• $15⁰⁰

  Taylor Fladgate, 20 Year, Tawny, Portugal

• $22⁰⁰

  Penfold's Grandfather, Tawny, Australia

Dessert Menu

Dessert

• $11⁰⁰

  Banana Tapioca Pudding

  Banana, coconut milk, roasted peanuts, and toasted coconut flakes

• $11⁰⁰

  Coconut Panna Cotta

  With a lychee and passion fruit broth and finished with pineapple and roasted coconut

• $11⁰⁰

  Trio of Crème Brulées

  Kaffier lime leaf, ginger and lemongrass

• $11⁰⁰

  Croissant Bread Pudding

  Warm croissant bread pudding with vanilla ice cream and crème anglaise

• $11⁰⁰

  Duo of Chocolates

  Chocolate mousse and chocolate gateaux - chocolate stick - chocolate mint

• $11⁰⁰

  Ice Cream & Sorbet

  Toasted coconut, vanilla bean, or mango sorbet

• $11⁰⁰

  Mousse Au Chocolate

  Served with fresh berries

Dessert Wine

• $14⁰⁰

  La Fleur D'or, Sauternes, 2010

• $20⁰⁰

  Mer Soleil, Napa, 2006

• $23⁰⁰

  Dolce, Nickel & Nickel, Napa, 2007

• $38⁰⁰

  Tardif, Swanson, Napa, 2007

• $300⁰⁰

  Château La Tour Blanche, 1Er Cru, Sauternes '89

Sherry & Port

• $6⁰⁰

  Sherry, Drysack, Medium, Spain

• $6⁰⁰

  Ferreira, Tawny, Portugal

• $8⁰⁰

  Fonseca Bin 27, Portugal

• $13⁰⁰

  Taylor Fladgate, 10 Year, Tawny, Portugal

• $15⁰⁰

  Taylor Fladgate, 20 Year, Tawny, Portugal

• $22⁰⁰

  Penfold's Grandfather, Tawny, Australia

Dinner Menu

Starters

• $9⁰⁰

  Fresh Rolls

  Gulf prawns, herbs, bean sprouts, hydro lettuce, noodles, steamed rice paper, peanut sauce

• $16⁰⁰

  Bo Tai Chanh

  Beef tenderloin tartare, ginger, garlic, chili, shallots, opal basil, cilantro, peanuts, heart of palm, micro greens, passion fruit jus

• $13⁰⁰

  House Cured King Salmon Gravlax

  French baguette, horseradish aioli, pickled baby leek, glory farm's citrus micro mix, fresh horseradish flakes

• $16⁰⁰

  Tuna Tai Chanh

  Big eye tuna, fresh ginger, chili, garlic, mixed herbs, roasted shallots, micro greens, heart of palm, passion fruit & lime jus

• $11⁰⁰

  Vietnamese Mini Spring Rolls

  Pork, shrimp, blue crab, tree ear mushrooms, glass noodles, hydro lettuce, herbs, pickled radish, chili-lime sauce

• $13⁰⁰

  Escargot Et Pâte Feuilletée

  Snails, garlic, thyme, mushrooms, tomato, cream, sherry, puff pastry cup

• $13⁰⁰

  Peking Duck Burrito

  Ashley farm's duck confit, crispy shallots, hoisin sauce, scallions, toasted sesame seeds, chives flower

Soups & Salads

• $13⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, basil, cilantro, bean sprouts, aromatic broth of beef, star anise, cardamom, and cinnamon

• $10⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, roasted peanuts, vegetable broth

• $13⁰⁰

  Green Papaya Salad

  Opal basil, rao ram, mint, peanuts, crispy shallots, garlic, bird chili, & key lime juice

• $13⁰⁰

  Salad De Cressons Et Fraises

  Hydro watercress, strawberry, citrus micro mix, roquefort cheese, strawberry-champagne vinaigrette

• $16⁰⁰

  Avocado & Lobster Claws

  Mango, sweet peppers, heart of palm, vidalia onions salsa, mint, micro cilantro, passion fruit vinaigrette, meyer lemon zest

Main Courses

• $26⁰⁰

  Coq Au Vin

  Organic "poulet rouge" chicken, bacon, shiitake mushroom, vidalia onion, ruskin tomato, red burgundy, french baguette

• $29⁰⁰

  Côte Basque Prawns

  Gulf prawns, coconut scented black rice, grilled eggplant & sweet peppers, roasted tomato & espelette pepper compote

• $26⁰⁰

  Chiperones Relleno

  Stuffed baby squid, shrimp, crab, pork, tree ear mushroom, glass noodles, tomato-ginger relish, eggplant, coconut black rice

• $28⁰⁰

  Snapper a La Saigon

  Key west red snapper, lemongrass, curry, vietnamese herbs, shredded cabbage, ginger-turmeric-lemongrass rice

• $27⁰⁰

  Tuna Sashimi

  Big-eyed tuna, pickled ginger, sesame, scallions, seaweed salad, soba noodles, miso dust, micro greens

• $29⁰⁰

  Salmon a La Plancha

  Wild salmon, ragout of corn, leeks, shiitake mushrooms, edamame, and white truffle; crispy leek nest, lobster ravioli

• $36⁰⁰

  Bouillabaisse De Marseille

  Maine lobster claws, gulf prawns, king salmon, calamari, saffron-white wine-seafood broth, black garlic rouille, baguette

• $31⁰⁰

  Shaken Beef

  Filet mignon cubes, courvoisier cognac, maggi soy sauce, roasted shallots, hydro watercress, tomatoes, turmeric-lemongrassrice

• $28⁰⁰

  Herb Roasted Chicken Breast

  Tanglewood farms"poulet rouge", sweet corn-pepper-basil pesto succotash, quinoa, macerated grapes, herb chicken jus

• $23⁰⁰

  Food Karma - Vegan

  Organicfirm tofu, turnip, pineapple, edamame, shiitake mushrooms, eggplant, soy sauce, miso, coconut broth, brown rice

Dinner Menu

Starters

• $9⁰⁰

  Fresh Rolls

  Gulf prawns, herbs, bean sprouts, hydro lettuce, noodles, steamed rice paper, peanut sauce

• $16⁰⁰

  Bo Tai Chanh

  Beef tenderloin tartare, ginger, garlic, chili, shallots, opal basil, cilantro, peanuts, heart of palm, micro greens, passion fruit jus

• $13⁰⁰

  House Cured King Salmon Gravlax

  French baguette, horseradish aioli, pickled baby leek, glory farm's citrus micro mix, fresh horseradish flakes

• $16⁰⁰

  Tuna Tai Chanh

  Big eye tuna, fresh ginger, chili, garlic, mixed herbs, roasted shallots, micro greens, heart of palm, passion fruit & lime jus

• $11⁰⁰

  Vietnamese Mini Spring Rolls

  Pork, shrimp, blue crab, tree ear mushrooms, glass noodles, hydro lettuce, herbs, pickled radish, chili-lime sauce

• $13⁰⁰

  Escargot Et Pâte Feuilletée

  Snails, garlic, thyme, mushrooms, tomato, cream, sherry, puff pastry cup

• $13⁰⁰

  Peking Duck Burrito

  Ashley farm's duck confit, crispy shallots, hoisin sauce, scallions, toasted sesame seeds, chives flower

Soups & Salads

• $13⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, basil, cilantro, bean sprouts, aromatic broth of beef, star anise, cardamom, and cinnamon

• $10⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, roasted peanuts, vegetable broth

• $13⁰⁰

  Green Papaya Salad

  Opal basil, rao ram, mint, peanuts, crispy shallots, garlic, bird chili, & key lime juice

• $13⁰⁰

  Salad De Cressons Et Fraises

  Hydro watercress, strawberry, citrus micro mix, roquefort cheese, strawberry-champagne vinaigrette

• $16⁰⁰

  Avocado & Lobster Claws

  Mango, sweet peppers, heart of palm, vidalia onions salsa, mint, micro cilantro, passion fruit vinaigrette, meyer lemon zest

Main Courses

• $26⁰⁰

  Coq Au Vin

  Organic "poulet rouge" chicken, bacon, shiitake mushroom, vidalia onion, ruskin tomato, red burgundy, french baguette

• $29⁰⁰

  Côte Basque Prawns

  Gulf prawns, coconut scented black rice, grilled eggplant & sweet peppers, roasted tomato & espelette pepper compote

• $26⁰⁰

  Chiperones Relleno

  Stuffed baby squid, shrimp, crab, pork, tree ear mushroom, glass noodles, tomato-ginger relish, eggplant, coconut black rice

• $28⁰⁰

  Snapper a La Saigon

  Key west red snapper, lemongrass, curry, vietnamese herbs, shredded cabbage, ginger-turmeric-lemongrass rice

• $27⁰⁰

  Tuna Sashimi

  Big-eyed tuna, pickled ginger, sesame, scallions, seaweed salad, soba noodles, miso dust, micro greens

• $29⁰⁰

  Salmon a La Plancha

  Wild salmon, ragout of corn, leeks, shiitake mushrooms, edamame, and white truffle; crispy leek nest, lobster ravioli

• $36⁰⁰

  Bouillabaisse De Marseille

  Maine lobster claws, gulf prawns, king salmon, calamari, saffron-white wine-seafood broth, black garlic rouille, baguette

• $31⁰⁰

  Shaken Beef

  Filet mignon cubes, courvoisier cognac, maggi soy sauce, roasted shallots, hydro watercress, tomatoes, turmeric-lemongrassrice

• $28⁰⁰

  Herb Roasted Chicken Breast

  Tanglewood farms"poulet rouge", sweet corn-pepper-basil pesto succotash, quinoa, macerated grapes, herb chicken jus

• $23⁰⁰

  Food Karma - Vegan

  Organicfirm tofu, turnip, pineapple, edamame, shiitake mushrooms, eggplant, soy sauce, miso, coconut broth, brown rice

Dessert Menu

Dessert

• $11⁰⁰

  Banana Tapioca Pudding

  Banana, coconut milk, roasted peanuts, and toasted coconut flakes

• $11⁰⁰

  Coconut Panna Cotta

  With a lychee and passion fruit broth and finished with pineapple and roasted coconut

• $11⁰⁰

  Trio of Crème Brulées

  Kaffier lime leaf, ginger and lemongrass

• $11⁰⁰

  Croissant Bread Pudding

  Warm croissant bread pudding with vanilla ice cream and crème anglaise

• $11⁰⁰

  Duo of Chocolates

  Chocolate mousse and chocolate gateaux - chocolate stick - chocolate mint

• $11⁰⁰

  Ice Cream & Sorbet

  Toasted coconut, vanilla bean, or mango sorbet

• $11⁰⁰

  Mousse Au Chocolate

  Served with fresh berries

Dessert Wine

• $14⁰⁰

  La Fleur D'or, Sauternes, 2010

• $20⁰⁰

  Mer Soleil, Napa, 2006

• $23⁰⁰

  Dolce, Nickel & Nickel, Napa, 2007

• $38⁰⁰

  Tardif, Swanson, Napa, 2007

• $300⁰⁰

  Château La Tour Blanche, 1Er Cru, Sauternes '89

Sherry & Port

• $6⁰⁰

  Sherry, Drysack, Medium, Spain

• $6⁰⁰

  Ferreira, Tawny, Portugal

• $8⁰⁰

  Fonseca Bin 27, Portugal

• $13⁰⁰

  Taylor Fladgate, 10 Year, Tawny, Portugal

• $15⁰⁰

  Taylor Fladgate, 20 Year, Tawny, Portugal

• $22⁰⁰

  Penfold's Grandfather, Tawny, Australia

Dinner Menu

Starters

• $9⁰⁰

  Fresh Rolls

  Gulf prawns, herbs, bean sprouts, hydro lettuce, noodles, steamed rice paper, peanut sauce

• $16⁰⁰

  Bo Tai Chanh

  Beef tenderloin tartare, ginger, garlic, chili, shallots, opal basil, cilantro, peanuts, heart of palm, micro greens, passion fruit jus

• $13⁰⁰

  House Cured King Salmon Gravlax

  French baguette, horseradish aioli, pickled baby leek, glory farm's citrus micro mix, fresh horseradish flakes

• $16⁰⁰

  Tuna Tai Chanh

  Big eye tuna, fresh ginger, chili, garlic, mixed herbs, roasted shallots, micro greens, heart of palm, passion fruit & lime jus

• $11⁰⁰

  Vietnamese Mini Spring Rolls

  Pork, shrimp, blue crab, tree ear mushrooms, glass noodles, hydro lettuce, herbs, pickled radish, chili-lime sauce

• $13⁰⁰

  Escargot Et Pâte Feuilletée

  Snails, garlic, thyme, mushrooms, tomato, cream, sherry, puff pastry cup

• $13⁰⁰

  Peking Duck Burrito

  Ashley farm's duck confit, crispy shallots, hoisin sauce, scallions, toasted sesame seeds, chives flower

Soups & Salads

• $13⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, basil, cilantro, bean sprouts, aromatic broth of beef, star anise, cardamom, and cinnamon

• $10⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, roasted peanuts, vegetable broth

• $13⁰⁰

  Green Papaya Salad

  Opal basil, rao ram, mint, peanuts, crispy shallots, garlic, bird chili, & key lime juice

• $13⁰⁰

  Salad De Cressons Et Fraises

  Hydro watercress, strawberry, citrus micro mix, roquefort cheese, strawberry-champagne vinaigrette

• $16⁰⁰

  Avocado & Lobster Claws

  Mango, sweet peppers, heart of palm, vidalia onions salsa, mint, micro cilantro, passion fruit vinaigrette, meyer lemon zest

Main Courses

• $26⁰⁰

  Coq Au Vin

  Organic "poulet rouge" chicken, bacon, shiitake mushroom, vidalia onion, ruskin tomato, red burgundy, french baguette

• $29⁰⁰

  Côte Basque Prawns

  Gulf prawns, coconut scented black rice, grilled eggplant & sweet peppers, roasted tomato & espelette pepper compote

• $26⁰⁰

  Chiperones Relleno

  Stuffed baby squid, shrimp, crab, pork, tree ear mushroom, glass noodles, tomato-ginger relish, eggplant, coconut black rice

• $28⁰⁰

  Snapper a La Saigon

  Key west red snapper, lemongrass, curry, vietnamese herbs, shredded cabbage, ginger-turmeric-lemongrass rice

• $27⁰⁰

  Tuna Sashimi

  Big-eyed tuna, pickled ginger, sesame, scallions, seaweed salad, soba noodles, miso dust, micro greens

• $29⁰⁰

  Salmon a La Plancha

  Wild salmon, ragout of corn, leeks, shiitake mushrooms, edamame, and white truffle; crispy leek nest, lobster ravioli

• $36⁰⁰

  Bouillabaisse De Marseille

  Maine lobster claws, gulf prawns, king salmon, calamari, saffron-white wine-seafood broth, black garlic rouille, baguette

• $31⁰⁰

  Shaken Beef

  Filet mignon cubes, courvoisier cognac, maggi soy sauce, roasted shallots, hydro watercress, tomatoes, turmeric-lemongrassrice

• $28⁰⁰

  Herb Roasted Chicken Breast

  Tanglewood farms"poulet rouge", sweet corn-pepper-basil pesto succotash, quinoa, macerated grapes, herb chicken jus

• $23⁰⁰

  Food Karma - Vegan

  Organicfirm tofu, turnip, pineapple, edamame, shiitake mushrooms, eggplant, soy sauce, miso, coconut broth, brown rice

Dinner Menu

Starters

• $9⁰⁰

  Fresh Rolls

  Gulf prawns, herbs, bean sprouts, hydro lettuce, noodles, steamed rice paper, peanut sauce

• $16⁰⁰

  Bo Tai Chanh

  Beef tenderloin tartare, ginger, garlic, chili, shallots, opal basil, cilantro, peanuts, heart of palm, micro greens, passion fruit jus

• $13⁰⁰

  House Cured King Salmon Gravlax

  French baguette, horseradish aioli, pickled baby leek, glory farm's citrus micro mix, fresh horseradish flakes

• $16⁰⁰

  Tuna Tai Chanh

  Big eye tuna, fresh ginger, chili, garlic, mixed herbs, roasted shallots, micro greens, heart of palm, passion fruit & lime jus

• $11⁰⁰

  Vietnamese Mini Spring Rolls

  Pork, shrimp, blue crab, tree ear mushrooms, glass noodles, hydro lettuce, herbs, pickled radish, chili-lime sauce

• $13⁰⁰

  Escargot Et Pâte Feuilletée

  Snails, garlic, thyme, mushrooms, tomato, cream, sherry, puff pastry cup

• $13⁰⁰

  Peking Duck Burrito

  Ashley farm's duck confit, crispy shallots, hoisin sauce, scallions, toasted sesame seeds, chives flower

Soups & Salads

• $13⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, basil, cilantro, bean sprouts, aromatic broth of beef, star anise, cardamom, and cinnamon

• $10⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, roasted peanuts, vegetable broth

• $13⁰⁰

  Green Papaya Salad

  Opal basil, rao ram, mint, peanuts, crispy shallots, garlic, bird chili, & key lime juice

• $13⁰⁰

  Salad De Cressons Et Fraises

  Hydro watercress, strawberry, citrus micro mix, roquefort cheese, strawberry-champagne vinaigrette

• $16⁰⁰

  Avocado & Lobster Claws

  Mango, sweet peppers, heart of palm, vidalia onions salsa, mint, micro cilantro, passion fruit vinaigrette, meyer lemon zest

Main Courses

• $26⁰⁰

  Coq Au Vin

  Organic "poulet rouge" chicken, bacon, shiitake mushroom, vidalia onion, ruskin tomato, red burgundy, french baguette

• $29⁰⁰

  Côte Basque Prawns

  Gulf prawns, coconut scented black rice, grilled eggplant & sweet peppers, roasted tomato & espelette pepper compote

• $26⁰⁰

  Chiperones Relleno

  Stuffed baby squid, shrimp, crab, pork, tree ear mushroom, glass noodles, tomato-ginger relish, eggplant, coconut black rice

• $28⁰⁰

  Snapper a La Saigon

  Key west red snapper, lemongrass, curry, vietnamese herbs, shredded cabbage, ginger-turmeric-lemongrass rice

• $27⁰⁰

  Tuna Sashimi

  Big-eyed tuna, pickled ginger, sesame, scallions, seaweed salad, soba noodles, miso dust, micro greens

• $29⁰⁰

  Salmon a La Plancha

  Wild salmon, ragout of corn, leeks, shiitake mushrooms, edamame, and white truffle; crispy leek nest, lobster ravioli

• $36⁰⁰

  Bouillabaisse De Marseille

  Maine lobster claws, gulf prawns, king salmon, calamari, saffron-white wine-seafood broth, black garlic rouille, baguette

• $31⁰⁰

  Shaken Beef

  Filet mignon cubes, courvoisier cognac, maggi soy sauce, roasted shallots, hydro watercress, tomatoes, turmeric-lemongrassrice

• $28⁰⁰

  Herb Roasted Chicken Breast

  Tanglewood farms"poulet rouge", sweet corn-pepper-basil pesto succotash, quinoa, macerated grapes, herb chicken jus

• $23⁰⁰

  Food Karma - Vegan

  Organicfirm tofu, turnip, pineapple, edamame, shiitake mushrooms, eggplant, soy sauce, miso, coconut broth, brown rice

Lunch Menu

Starters

• $9⁰⁰

  Fresh Shrimp Rolls

  Gulf shrimp, mixed herbs, bean sprouts, lettuce, noodles, with a tamarind-hoisin-peanut sauce

• $10⁰⁰

  Mini Crispy Spring Rolls

  Shrimp, pork, blue crab, tree ear mushrooms, noodles, hydro lettuce, herbs, radish

• $15⁰⁰

  Tuna Tai Chanh

  Big-eye tuna, ginger, chili, fresh herbs, sesame, shallots, lime juice, fresh heart of palm with passion jus

• $15⁰⁰

  Bo Tai Chanh

  Tartare of filet mignon, ginger, garlic, chili, peanuts, shallots, lime juice, fresh heart of palm with passion jus

• $12⁰⁰

  Squid Ceviche

  Lemongrass, vidalia onion, asian herbs, shallots, key lime, chili, garlic, and hydro lettuce leave

• $9⁰⁰

  Vegetarian Samosas

  Yukon potato, mushrooms, onions, indian garam masala, pastry shell, mango chutney

• $9⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, peanuts and vegetarian broth

• $13⁰⁰

  Crab and Asparagus

  Dungeness crab, asparagus, shiitake mushrooms, scallions, cilantro, chicken broth

• $9⁰⁰

  Vietnamese Cabbage Salad

  Red and green cabbage, onions, herbs, peanuts, shallots and ginger vinaigrette

• $11⁰⁰

  Green Papaya Salad

  With carrots, mixed herbs, peanuts, onions, roasted shallots, tossed in a garlic, chili and key lime juice

Comfort Bowls & Phos

• $16⁰⁰

  Salmon Soba

  Wild pink salmon, mixed organic vegetables, soba noodles and ginger ponzu and sesame broth

• $13⁰⁰

  Coq Au Vin

  Organic chicken, smoked bacon, shitake mushrooms, maui onions, red burgundy, grilled baguette

• $14⁰⁰

  Food Karma

  Organic tofu, daikon, pineapple, edamame, shiitake, galangal, coconut broth, brown rice

• $13⁰⁰

  Vegetarian Pho

  Organic tofu, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Duck Pho

  Five spice duck, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $13⁰⁰

  Chicken Pho

  Ashley's farm chicken, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

"Bun" Noodle Salad Bowls

• $12⁰⁰

  Grilled Pork

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Tofu

• $14⁰⁰

  Lemongrass Beef

• $14⁰⁰

  Garlic Prawns

Banh Mi - Baguettes

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Grilled Pork

• $14⁰⁰

  Beef Tenderloin

• $13⁰⁰

  D. L. T. (Duck, Lettuce, Tomato)

Healthy Salads

• $13⁰⁰

  Chili Chicken

• $15⁰⁰

  Garlic Prawns

• $15⁰⁰

  Salmon

• $12⁰⁰

  Tofu

• $14⁰⁰

  Beef Tenderloin

Wholesome Rice Plates

• $15⁰⁰

  Ginger Shrimp Brochettes

  With bok-choy, carrots, tiny beans, mushroom risotto

• $16⁰⁰

  Wild Salmon Ponzu

  With brown rice, vietnamese cabbage and herb salad

• $13⁰⁰

  Lemongrass Tofu

  With tomato, cucumber, fennel salad and lemongrass rice

Friends & Fans Favorites

• $15⁰⁰

  Richard's Smoked Salmon & Brie Cheese

  On toasted croissant, micro greens, tomato and horseradish aioli

• $35⁰⁰

  Ed Gunning's Lobster Roll

  Whole maine lobster, celery, onions, cilantro, horseradish aioli in french baguette

• $16⁰⁰

  Linda Connelly's Pekin Duck Burrito

  With baby heirloom tomato caprese salad

Lunch Menu

Starters

• $9⁰⁰

  Fresh Shrimp Rolls

  Gulf shrimp, mixed herbs, bean sprouts, lettuce, noodles, with a tamarind-hoisin-peanut sauce

• $10⁰⁰

  Mini Crispy Spring Rolls

  Shrimp, pork, blue crab, tree ear mushrooms, noodles, hydro lettuce, herbs, radish

• $15⁰⁰

  Tuna Tai Chanh

  Big-eye tuna, ginger, chili, fresh herbs, sesame, shallots, lime juice, fresh heart of palm with passion jus

• $15⁰⁰

  Bo Tai Chanh

  Tartare of filet mignon, ginger, garlic, chili, peanuts, shallots, lime juice, fresh heart of palm with passion jus

• $12⁰⁰

  Squid Ceviche

  Lemongrass, vidalia onion, asian herbs, shallots, key lime, chili, garlic, and hydro lettuce leave

• $9⁰⁰

  Vegetarian Samosas

  Yukon potato, mushrooms, onions, indian garam masala, pastry shell, mango chutney

• $9⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, peanuts and vegetarian broth

• $13⁰⁰

  Crab and Asparagus

  Dungeness crab, asparagus, shiitake mushrooms, scallions, cilantro, chicken broth

• $9⁰⁰

  Vietnamese Cabbage Salad

  Red and green cabbage, onions, herbs, peanuts, shallots and ginger vinaigrette

• $11⁰⁰

  Green Papaya Salad

  With carrots, mixed herbs, peanuts, onions, roasted shallots, tossed in a garlic, chili and key lime juice

Comfort Bowls & Phos

• $16⁰⁰

  Salmon Soba

  Wild pink salmon, mixed organic vegetables, soba noodles and ginger ponzu and sesame broth

• $13⁰⁰

  Coq Au Vin

  Organic chicken, smoked bacon, shitake mushrooms, maui onions, red burgundy, grilled baguette

• $14⁰⁰

  Food Karma

  Organic tofu, daikon, pineapple, edamame, shiitake, galangal, coconut broth, brown rice

• $13⁰⁰

  Vegetarian Pho

  Organic tofu, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Duck Pho

  Five spice duck, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $13⁰⁰

  Chicken Pho

  Ashley's farm chicken, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

"Bun" Noodle Salad Bowls

• $12⁰⁰

  Grilled Pork

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Tofu

• $14⁰⁰

  Lemongrass Beef

• $14⁰⁰

  Garlic Prawns

Banh Mi - Baguettes

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Grilled Pork

• $14⁰⁰

  Beef Tenderloin

• $13⁰⁰

  D. L. T. (Duck, Lettuce, Tomato)

Healthy Salads

• $13⁰⁰

  Chili Chicken

• $15⁰⁰

  Garlic Prawns

• $15⁰⁰

  Salmon

• $12⁰⁰

  Tofu

• $14⁰⁰

  Beef Tenderloin

Wholesome Rice Plates

• $15⁰⁰

  Ginger Shrimp Brochettes

  With bok-choy, carrots, tiny beans, mushroom risotto

• $16⁰⁰

  Wild Salmon Ponzu

  With brown rice, vietnamese cabbage and herb salad

• $13⁰⁰

  Lemongrass Tofu

  With tomato, cucumber, fennel salad and lemongrass rice

Friends & Fans Favorites

• $15⁰⁰

  Richard's Smoked Salmon & Brie Cheese

  On toasted croissant, micro greens, tomato and horseradish aioli

• $35⁰⁰

  Ed Gunning's Lobster Roll

  Whole maine lobster, celery, onions, cilantro, horseradish aioli in french baguette

• $16⁰⁰

  Linda Connelly's Pekin Duck Burrito

  With baby heirloom tomato caprese salad

Dinner Menu

Starters

• $9⁰⁰

  Fresh Rolls

  Gulf prawns, herbs, bean sprouts, hydro lettuce, noodles, steamed rice paper, peanut sauce

• $16⁰⁰

  Bo Tai Chanh

  Beef tenderloin tartare, ginger, garlic, chili, shallots, opal basil, cilantro, peanuts, heart of palm, micro greens, passion fruit jus

• $13⁰⁰

  House Cured King Salmon Gravlax

  French baguette, horseradish aioli, pickled baby leek, glory farm's citrus micro mix, fresh horseradish flakes

• $16⁰⁰

  Tuna Tai Chanh

  Big eye tuna, fresh ginger, chili, garlic, mixed herbs, roasted shallots, micro greens, heart of palm, passion fruit & lime jus

• $11⁰⁰

  Vietnamese Mini Spring Rolls

  Pork, shrimp, blue crab, tree ear mushrooms, glass noodles, hydro lettuce, herbs, pickled radish, chili-lime sauce

• $13⁰⁰

  Escargot Et Pâte Feuilletée

  Snails, garlic, thyme, mushrooms, tomato, cream, sherry, puff pastry cup

• $13⁰⁰

  Peking Duck Burrito

  Ashley farm's duck confit, crispy shallots, hoisin sauce, scallions, toasted sesame seeds, chives flower

Soups & Salads

• $13⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, basil, cilantro, bean sprouts, aromatic broth of beef, star anise, cardamom, and cinnamon

• $10⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, roasted peanuts, vegetable broth

• $13⁰⁰

  Green Papaya Salad

  Opal basil, rao ram, mint, peanuts, crispy shallots, garlic, bird chili, & key lime juice

• $13⁰⁰

  Salad De Cressons Et Fraises

  Hydro watercress, strawberry, citrus micro mix, roquefort cheese, strawberry-champagne vinaigrette

• $16⁰⁰

  Avocado & Lobster Claws

  Mango, sweet peppers, heart of palm, vidalia onions salsa, mint, micro cilantro, passion fruit vinaigrette, meyer lemon zest

Main Courses

• $26⁰⁰

  Coq Au Vin

  Organic "poulet rouge" chicken, bacon, shiitake mushroom, vidalia onion, ruskin tomato, red burgundy, french baguette

• $29⁰⁰

  Côte Basque Prawns

  Gulf prawns, coconut scented black rice, grilled eggplant & sweet peppers, roasted tomato & espelette pepper compote

• $26⁰⁰

  Chiperones Relleno

  Stuffed baby squid, shrimp, crab, pork, tree ear mushroom, glass noodles, tomato-ginger relish, eggplant, coconut black rice

• $28⁰⁰

  Snapper a La Saigon

  Key west red snapper, lemongrass, curry, vietnamese herbs, shredded cabbage, ginger-turmeric-lemongrass rice

• $27⁰⁰

  Tuna Sashimi

  Big-eyed tuna, pickled ginger, sesame, scallions, seaweed salad, soba noodles, miso dust, micro greens

• $29⁰⁰

  Salmon a La Plancha

  Wild salmon, ragout of corn, leeks, shiitake mushrooms, edamame, and white truffle; crispy leek nest, lobster ravioli

• $36⁰⁰

  Bouillabaisse De Marseille

  Maine lobster claws, gulf prawns, king salmon, calamari, saffron-white wine-seafood broth, black garlic rouille, baguette

• $31⁰⁰

  Shaken Beef

  Filet mignon cubes, courvoisier cognac, maggi soy sauce, roasted shallots, hydro watercress, tomatoes, turmeric-lemongrassrice

• $28⁰⁰

  Herb Roasted Chicken Breast

  Tanglewood farms"poulet rouge", sweet corn-pepper-basil pesto succotash, quinoa, macerated grapes, herb chicken jus

• $23⁰⁰

  Food Karma - Vegan

  Organicfirm tofu, turnip, pineapple, edamame, shiitake mushrooms, eggplant, soy sauce, miso, coconut broth, brown rice

Dessert Menu

Dessert

• $11⁰⁰

  Banana Tapioca Pudding

  Banana, coconut milk, roasted peanuts, and toasted coconut flakes

• $11⁰⁰

  Coconut Panna Cotta

  With a lychee and passion fruit broth and finished with pineapple and roasted coconut

• $11⁰⁰

  Trio of Crème Brulées

  Kaffier lime leaf, ginger and lemongrass

• $11⁰⁰

  Croissant Bread Pudding

  Warm croissant bread pudding with vanilla ice cream and crème anglaise

• $11⁰⁰

  Duo of Chocolates

  Chocolate mousse and chocolate gateaux - chocolate stick - chocolate mint

• $11⁰⁰

  Ice Cream & Sorbet

  Toasted coconut, vanilla bean, or mango sorbet

• $11⁰⁰

  Mousse Au Chocolate

  Served with fresh berries

Dessert Wine

• $14⁰⁰

  La Fleur D'or, Sauternes, 2010

• $20⁰⁰

  Mer Soleil, Napa, 2006

• $23⁰⁰

  Dolce, Nickel & Nickel, Napa, 2007

• $38⁰⁰

  Tardif, Swanson, Napa, 2007

• $300⁰⁰

  Château La Tour Blanche, 1Er Cru, Sauternes '89

Sherry & Port

• $6⁰⁰

  Sherry, Drysack, Medium, Spain

• $6⁰⁰

  Ferreira, Tawny, Portugal

• $8⁰⁰

  Fonseca Bin 27, Portugal

• $13⁰⁰

  Taylor Fladgate, 10 Year, Tawny, Portugal

• $15⁰⁰

  Taylor Fladgate, 20 Year, Tawny, Portugal

• $22⁰⁰

  Penfold's Grandfather, Tawny, Australia

Lunch Menu

Starters

• $9⁰⁰

  Fresh Shrimp Rolls

  Gulf shrimp, mixed herbs, bean sprouts, lettuce, noodles, with a tamarind-hoisin-peanut sauce

• $10⁰⁰

  Mini Crispy Spring Rolls

  Shrimp, pork, blue crab, tree ear mushrooms, noodles, hydro lettuce, herbs, radish

• $15⁰⁰

  Tuna Tai Chanh

  Big-eye tuna, ginger, chili, fresh herbs, sesame, shallots, lime juice, fresh heart of palm with passion jus

• $15⁰⁰

  Bo Tai Chanh

  Tartare of filet mignon, ginger, garlic, chili, peanuts, shallots, lime juice, fresh heart of palm with passion jus

• $12⁰⁰

  Squid Ceviche

  Lemongrass, vidalia onion, asian herbs, shallots, key lime, chili, garlic, and hydro lettuce leave

• $9⁰⁰

  Vegetarian Samosas

  Yukon potato, mushrooms, onions, indian garam masala, pastry shell, mango chutney

• $9⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, peanuts and vegetarian broth

• $13⁰⁰

  Crab and Asparagus

  Dungeness crab, asparagus, shiitake mushrooms, scallions, cilantro, chicken broth

• $9⁰⁰

  Vietnamese Cabbage Salad

  Red and green cabbage, onions, herbs, peanuts, shallots and ginger vinaigrette

• $11⁰⁰

  Green Papaya Salad

  With carrots, mixed herbs, peanuts, onions, roasted shallots, tossed in a garlic, chili and key lime juice

Comfort Bowls & Phos

• $16⁰⁰

  Salmon Soba

  Wild pink salmon, mixed organic vegetables, soba noodles and ginger ponzu and sesame broth

• $13⁰⁰

  Coq Au Vin

  Organic chicken, smoked bacon, shitake mushrooms, maui onions, red burgundy, grilled baguette

• $14⁰⁰

  Food Karma

  Organic tofu, daikon, pineapple, edamame, shiitake, galangal, coconut broth, brown rice

• $13⁰⁰

  Vegetarian Pho

  Organic tofu, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Duck Pho

  Five spice duck, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $13⁰⁰

  Chicken Pho

  Ashley's farm chicken, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

"Bun" Noodle Salad Bowls

• $12⁰⁰

  Grilled Pork

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Tofu

• $14⁰⁰

  Lemongrass Beef

• $14⁰⁰

  Garlic Prawns

Banh Mi - Baguettes

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Grilled Pork

• $14⁰⁰

  Beef Tenderloin

• $13⁰⁰

  D. L. T. (Duck, Lettuce, Tomato)

Healthy Salads

• $13⁰⁰

  Chili Chicken

• $15⁰⁰

  Garlic Prawns

• $15⁰⁰

  Salmon

• $12⁰⁰

  Tofu

• $14⁰⁰

  Beef Tenderloin

Wholesome Rice Plates

• $15⁰⁰

  Ginger Shrimp Brochettes

  With bok-choy, carrots, tiny beans, mushroom risotto

• $16⁰⁰

  Wild Salmon Ponzu

  With brown rice, vietnamese cabbage and herb salad

• $13⁰⁰

  Lemongrass Tofu

  With tomato, cucumber, fennel salad and lemongrass rice

Friends & Fans Favorites

• $15⁰⁰

  Richard's Smoked Salmon & Brie Cheese

  On toasted croissant, micro greens, tomato and horseradish aioli

• $35⁰⁰

  Ed Gunning's Lobster Roll

  Whole maine lobster, celery, onions, cilantro, horseradish aioli in french baguette

• $16⁰⁰

  Linda Connelly's Pekin Duck Burrito

  With baby heirloom tomato caprese salad

Dinner Menu

Starters

• $9⁰⁰

  Fresh Rolls

  Gulf prawns, herbs, bean sprouts, hydro lettuce, noodles, steamed rice paper, peanut sauce

• $16⁰⁰

  Bo Tai Chanh

  Beef tenderloin tartare, ginger, garlic, chili, shallots, opal basil, cilantro, peanuts, heart of palm, micro greens, passion fruit jus

• $13⁰⁰

  House Cured King Salmon Gravlax

  French baguette, horseradish aioli, pickled baby leek, glory farm's citrus micro mix, fresh horseradish flakes

• $16⁰⁰

  Tuna Tai Chanh

  Big eye tuna, fresh ginger, chili, garlic, mixed herbs, roasted shallots, micro greens, heart of palm, passion fruit & lime jus

• $11⁰⁰

  Vietnamese Mini Spring Rolls

  Pork, shrimp, blue crab, tree ear mushrooms, glass noodles, hydro lettuce, herbs, pickled radish, chili-lime sauce

• $13⁰⁰

  Escargot Et Pâte Feuilletée

  Snails, garlic, thyme, mushrooms, tomato, cream, sherry, puff pastry cup

• $13⁰⁰

  Peking Duck Burrito

  Ashley farm's duck confit, crispy shallots, hoisin sauce, scallions, toasted sesame seeds, chives flower

Soups & Salads

• $13⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, basil, cilantro, bean sprouts, aromatic broth of beef, star anise, cardamom, and cinnamon

• $10⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, roasted peanuts, vegetable broth

• $13⁰⁰

  Green Papaya Salad

  Opal basil, rao ram, mint, peanuts, crispy shallots, garlic, bird chili, & key lime juice

• $13⁰⁰

  Salad De Cressons Et Fraises

  Hydro watercress, strawberry, citrus micro mix, roquefort cheese, strawberry-champagne vinaigrette

• $16⁰⁰

  Avocado & Lobster Claws

  Mango, sweet peppers, heart of palm, vidalia onions salsa, mint, micro cilantro, passion fruit vinaigrette, meyer lemon zest

Main Courses

• $26⁰⁰

  Coq Au Vin

  Organic "poulet rouge" chicken, bacon, shiitake mushroom, vidalia onion, ruskin tomato, red burgundy, french baguette

• $29⁰⁰

  Côte Basque Prawns

  Gulf prawns, coconut scented black rice, grilled eggplant & sweet peppers, roasted tomato & espelette pepper compote

• $26⁰⁰

  Chiperones Relleno

  Stuffed baby squid, shrimp, crab, pork, tree ear mushroom, glass noodles, tomato-ginger relish, eggplant, coconut black rice

• $28⁰⁰

  Snapper a La Saigon

  Key west red snapper, lemongrass, curry, vietnamese herbs, shredded cabbage, ginger-turmeric-lemongrass rice

• $27⁰⁰

  Tuna Sashimi

  Big-eyed tuna, pickled ginger, sesame, scallions, seaweed salad, soba noodles, miso dust, micro greens

• $29⁰⁰

  Salmon a La Plancha

  Wild salmon, ragout of corn, leeks, shiitake mushrooms, edamame, and white truffle; crispy leek nest, lobster ravioli

• $36⁰⁰

  Bouillabaisse De Marseille

  Maine lobster claws, gulf prawns, king salmon, calamari, saffron-white wine-seafood broth, black garlic rouille, baguette

• $31⁰⁰

  Shaken Beef

  Filet mignon cubes, courvoisier cognac, maggi soy sauce, roasted shallots, hydro watercress, tomatoes, turmeric-lemongrassrice

• $28⁰⁰

  Herb Roasted Chicken Breast

  Tanglewood farms"poulet rouge", sweet corn-pepper-basil pesto succotash, quinoa, macerated grapes, herb chicken jus

• $23⁰⁰

  Food Karma - Vegan

  Organicfirm tofu, turnip, pineapple, edamame, shiitake mushrooms, eggplant, soy sauce, miso, coconut broth, brown rice

Dinner Menu

Starters

• $9⁰⁰

  Fresh Rolls

  Gulf prawns, herbs, bean sprouts, hydro lettuce, noodles, steamed rice paper, peanut sauce

• $16⁰⁰

  Bo Tai Chanh

  Beef tenderloin tartare, ginger, garlic, chili, shallots, opal basil, cilantro, peanuts, heart of palm, micro greens, passion fruit jus

• $13⁰⁰

  House Cured King Salmon Gravlax

  French baguette, horseradish aioli, pickled baby leek, glory farm's citrus micro mix, fresh horseradish flakes

• $16⁰⁰

  Tuna Tai Chanh

  Big eye tuna, fresh ginger, chili, garlic, mixed herbs, roasted shallots, micro greens, heart of palm, passion fruit & lime jus

• $11⁰⁰

  Vietnamese Mini Spring Rolls

  Pork, shrimp, blue crab, tree ear mushrooms, glass noodles, hydro lettuce, herbs, pickled radish, chili-lime sauce

• $13⁰⁰

  Escargot Et Pâte Feuilletée

  Snails, garlic, thyme, mushrooms, tomato, cream, sherry, puff pastry cup

• $13⁰⁰

  Peking Duck Burrito

  Ashley farm's duck confit, crispy shallots, hoisin sauce, scallions, toasted sesame seeds, chives flower

Soups & Salads

• $13⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, basil, cilantro, bean sprouts, aromatic broth of beef, star anise, cardamom, and cinnamon

• $10⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, roasted peanuts, vegetable broth

• $13⁰⁰

  Green Papaya Salad

  Opal basil, rao ram, mint, peanuts, crispy shallots, garlic, bird chili, & key lime juice

• $13⁰⁰

  Salad De Cressons Et Fraises

  Hydro watercress, strawberry, citrus micro mix, roquefort cheese, strawberry-champagne vinaigrette

• $16⁰⁰

  Avocado & Lobster Claws

  Mango, sweet peppers, heart of palm, vidalia onions salsa, mint, micro cilantro, passion fruit vinaigrette, meyer lemon zest

Main Courses

• $26⁰⁰

  Coq Au Vin

  Organic "poulet rouge" chicken, bacon, shiitake mushroom, vidalia onion, ruskin tomato, red burgundy, french baguette

• $29⁰⁰

  Côte Basque Prawns

  Gulf prawns, coconut scented black rice, grilled eggplant & sweet peppers, roasted tomato & espelette pepper compote

• $26⁰⁰

  Chiperones Relleno

  Stuffed baby squid, shrimp, crab, pork, tree ear mushroom, glass noodles, tomato-ginger relish, eggplant, coconut black rice

• $28⁰⁰

  Snapper a La Saigon

  Key west red snapper, lemongrass, curry, vietnamese herbs, shredded cabbage, ginger-turmeric-lemongrass rice

• $27⁰⁰

  Tuna Sashimi

  Big-eyed tuna, pickled ginger, sesame, scallions, seaweed salad, soba noodles, miso dust, micro greens

• $29⁰⁰

  Salmon a La Plancha

  Wild salmon, ragout of corn, leeks, shiitake mushrooms, edamame, and white truffle; crispy leek nest, lobster ravioli

• $36⁰⁰

  Bouillabaisse De Marseille

  Maine lobster claws, gulf prawns, king salmon, calamari, saffron-white wine-seafood broth, black garlic rouille, baguette

• $31⁰⁰

  Shaken Beef

  Filet mignon cubes, courvoisier cognac, maggi soy sauce, roasted shallots, hydro watercress, tomatoes, turmeric-lemongrassrice

• $28⁰⁰

  Herb Roasted Chicken Breast

  Tanglewood farms"poulet rouge", sweet corn-pepper-basil pesto succotash, quinoa, macerated grapes, herb chicken jus

• $23⁰⁰

  Food Karma - Vegan

  Organicfirm tofu, turnip, pineapple, edamame, shiitake mushrooms, eggplant, soy sauce, miso, coconut broth, brown rice

Lunch Menu

Starters

• $9⁰⁰

  Fresh Shrimp Rolls

  Gulf shrimp, mixed herbs, bean sprouts, lettuce, noodles, with a tamarind-hoisin-peanut sauce

• $10⁰⁰

  Mini Crispy Spring Rolls

  Shrimp, pork, blue crab, tree ear mushrooms, noodles, hydro lettuce, herbs, radish

• $15⁰⁰

  Tuna Tai Chanh

  Big-eye tuna, ginger, chili, fresh herbs, sesame, shallots, lime juice, fresh heart of palm with passion jus

• $15⁰⁰

  Bo Tai Chanh

  Tartare of filet mignon, ginger, garlic, chili, peanuts, shallots, lime juice, fresh heart of palm with passion jus

• $12⁰⁰

  Squid Ceviche

  Lemongrass, vidalia onion, asian herbs, shallots, key lime, chili, garlic, and hydro lettuce leave

• $9⁰⁰

  Vegetarian Samosas

  Yukon potato, mushrooms, onions, indian garam masala, pastry shell, mango chutney

• $9⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, peanuts and vegetarian broth

• $13⁰⁰

  Crab and Asparagus

  Dungeness crab, asparagus, shiitake mushrooms, scallions, cilantro, chicken broth

• $9⁰⁰

  Vietnamese Cabbage Salad

  Red and green cabbage, onions, herbs, peanuts, shallots and ginger vinaigrette

• $11⁰⁰

  Green Papaya Salad

  With carrots, mixed herbs, peanuts, onions, roasted shallots, tossed in a garlic, chili and key lime juice

Comfort Bowls & Phos

• $16⁰⁰

  Salmon Soba

  Wild pink salmon, mixed organic vegetables, soba noodles and ginger ponzu and sesame broth

• $13⁰⁰

  Coq Au Vin

  Organic chicken, smoked bacon, shitake mushrooms, maui onions, red burgundy, grilled baguette

• $14⁰⁰

  Food Karma

  Organic tofu, daikon, pineapple, edamame, shiitake, galangal, coconut broth, brown rice

• $13⁰⁰

  Vegetarian Pho

  Organic tofu, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Duck Pho

  Five spice duck, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $13⁰⁰

  Chicken Pho

  Ashley's farm chicken, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

"Bun" Noodle Salad Bowls

• $12⁰⁰

  Grilled Pork

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Tofu

• $14⁰⁰

  Lemongrass Beef

• $14⁰⁰

  Garlic Prawns

Banh Mi - Baguettes

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Grilled Pork

• $14⁰⁰

  Beef Tenderloin

• $13⁰⁰

  D. L. T. (Duck, Lettuce, Tomato)

Healthy Salads

• $13⁰⁰

  Chili Chicken

• $15⁰⁰

  Garlic Prawns

• $15⁰⁰

  Salmon

• $12⁰⁰

  Tofu

• $14⁰⁰

  Beef Tenderloin

Wholesome Rice Plates

• $15⁰⁰

  Ginger Shrimp Brochettes

  With bok-choy, carrots, tiny beans, mushroom risotto

• $16⁰⁰

  Wild Salmon Ponzu

  With brown rice, vietnamese cabbage and herb salad

• $13⁰⁰

  Lemongrass Tofu

  With tomato, cucumber, fennel salad and lemongrass rice

Friends & Fans Favorites

• $15⁰⁰

  Richard's Smoked Salmon & Brie Cheese

  On toasted croissant, micro greens, tomato and horseradish aioli

• $35⁰⁰

  Ed Gunning's Lobster Roll

  Whole maine lobster, celery, onions, cilantro, horseradish aioli in french baguette

• $16⁰⁰

  Linda Connelly's Pekin Duck Burrito

  With baby heirloom tomato caprese salad

Dinner Menu

Starters

• $9⁰⁰

  Fresh Rolls

  Gulf prawns, herbs, bean sprouts, hydro lettuce, noodles, steamed rice paper, peanut sauce

• $16⁰⁰

  Bo Tai Chanh

  Beef tenderloin tartare, ginger, garlic, chili, shallots, opal basil, cilantro, peanuts, heart of palm, micro greens, passion fruit jus

• $13⁰⁰

  House Cured King Salmon Gravlax

  French baguette, horseradish aioli, pickled baby leek, glory farm's citrus micro mix, fresh horseradish flakes

• $16⁰⁰

  Tuna Tai Chanh

  Big eye tuna, fresh ginger, chili, garlic, mixed herbs, roasted shallots, micro greens, heart of palm, passion fruit & lime jus

• $11⁰⁰

  Vietnamese Mini Spring Rolls

  Pork, shrimp, blue crab, tree ear mushrooms, glass noodles, hydro lettuce, herbs, pickled radish, chili-lime sauce

• $13⁰⁰

  Escargot Et Pâte Feuilletée

  Snails, garlic, thyme, mushrooms, tomato, cream, sherry, puff pastry cup

• $13⁰⁰

  Peking Duck Burrito

  Ashley farm's duck confit, crispy shallots, hoisin sauce, scallions, toasted sesame seeds, chives flower

Soups & Salads

• $13⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, basil, cilantro, bean sprouts, aromatic broth of beef, star anise, cardamom, and cinnamon

• $10⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, roasted peanuts, vegetable broth

• $13⁰⁰

  Green Papaya Salad

  Opal basil, rao ram, mint, peanuts, crispy shallots, garlic, bird chili, & key lime juice

• $13⁰⁰

  Salad De Cressons Et Fraises

  Hydro watercress, strawberry, citrus micro mix, roquefort cheese, strawberry-champagne vinaigrette

• $16⁰⁰

  Avocado & Lobster Claws

  Mango, sweet peppers, heart of palm, vidalia onions salsa, mint, micro cilantro, passion fruit vinaigrette, meyer lemon zest

Main Courses

• $26⁰⁰

  Coq Au Vin

  Organic "poulet rouge" chicken, bacon, shiitake mushroom, vidalia onion, ruskin tomato, red burgundy, french baguette

• $29⁰⁰

  Côte Basque Prawns

  Gulf prawns, coconut scented black rice, grilled eggplant & sweet peppers, roasted tomato & espelette pepper compote

• $26⁰⁰

  Chiperones Relleno

  Stuffed baby squid, shrimp, crab, pork, tree ear mushroom, glass noodles, tomato-ginger relish, eggplant, coconut black rice

• $28⁰⁰

  Snapper a La Saigon

  Key west red snapper, lemongrass, curry, vietnamese herbs, shredded cabbage, ginger-turmeric-lemongrass rice

• $27⁰⁰

  Tuna Sashimi

  Big-eyed tuna, pickled ginger, sesame, scallions, seaweed salad, soba noodles, miso dust, micro greens

• $29⁰⁰

  Salmon a La Plancha

  Wild salmon, ragout of corn, leeks, shiitake mushrooms, edamame, and white truffle; crispy leek nest, lobster ravioli

• $36⁰⁰

  Bouillabaisse De Marseille

  Maine lobster claws, gulf prawns, king salmon, calamari, saffron-white wine-seafood broth, black garlic rouille, baguette

• $31⁰⁰

  Shaken Beef

  Filet mignon cubes, courvoisier cognac, maggi soy sauce, roasted shallots, hydro watercress, tomatoes, turmeric-lemongrassrice

• $28⁰⁰

  Herb Roasted Chicken Breast

  Tanglewood farms"poulet rouge", sweet corn-pepper-basil pesto succotash, quinoa, macerated grapes, herb chicken jus

• $23⁰⁰

  Food Karma - Vegan

  Organicfirm tofu, turnip, pineapple, edamame, shiitake mushrooms, eggplant, soy sauce, miso, coconut broth, brown rice

Dinner Menu

Starters

• $9⁰⁰

  Fresh Rolls

  Gulf prawns, herbs, bean sprouts, hydro lettuce, noodles, steamed rice paper, peanut sauce

• $16⁰⁰

  Bo Tai Chanh

  Beef tenderloin tartare, ginger, garlic, chili, shallots, opal basil, cilantro, peanuts, heart of palm, micro greens, passion fruit jus

• $13⁰⁰

  House Cured King Salmon Gravlax

  French baguette, horseradish aioli, pickled baby leek, glory farm's citrus micro mix, fresh horseradish flakes

• $16⁰⁰

  Tuna Tai Chanh

  Big eye tuna, fresh ginger, chili, garlic, mixed herbs, roasted shallots, micro greens, heart of palm, passion fruit & lime jus

• $11⁰⁰

  Vietnamese Mini Spring Rolls

  Pork, shrimp, blue crab, tree ear mushrooms, glass noodles, hydro lettuce, herbs, pickled radish, chili-lime sauce

• $13⁰⁰

  Escargot Et Pâte Feuilletée

  Snails, garlic, thyme, mushrooms, tomato, cream, sherry, puff pastry cup

• $13⁰⁰

  Peking Duck Burrito

  Ashley farm's duck confit, crispy shallots, hoisin sauce, scallions, toasted sesame seeds, chives flower

Soups & Salads

• $13⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, basil, cilantro, bean sprouts, aromatic broth of beef, star anise, cardamom, and cinnamon

• $10⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, roasted peanuts, vegetable broth

• $13⁰⁰

  Green Papaya Salad

  Opal basil, rao ram, mint, peanuts, crispy shallots, garlic, bird chili, & key lime juice

• $13⁰⁰

  Salad De Cressons Et Fraises

  Hydro watercress, strawberry, citrus micro mix, roquefort cheese, strawberry-champagne vinaigrette

• $16⁰⁰

  Avocado & Lobster Claws

  Mango, sweet peppers, heart of palm, vidalia onions salsa, mint, micro cilantro, passion fruit vinaigrette, meyer lemon zest

Main Courses

• $26⁰⁰

  Coq Au Vin

  Organic "poulet rouge" chicken, bacon, shiitake mushroom, vidalia onion, ruskin tomato, red burgundy, french baguette

• $29⁰⁰

  Côte Basque Prawns

  Gulf prawns, coconut scented black rice, grilled eggplant & sweet peppers, roasted tomato & espelette pepper compote

• $26⁰⁰

  Chiperones Relleno

  Stuffed baby squid, shrimp, crab, pork, tree ear mushroom, glass noodles, tomato-ginger relish, eggplant, coconut black rice

• $28⁰⁰

  Snapper a La Saigon

  Key west red snapper, lemongrass, curry, vietnamese herbs, shredded cabbage, ginger-turmeric-lemongrass rice

• $27⁰⁰

  Tuna Sashimi

  Big-eyed tuna, pickled ginger, sesame, scallions, seaweed salad, soba noodles, miso dust, micro greens

• $29⁰⁰

  Salmon a La Plancha

  Wild salmon, ragout of corn, leeks, shiitake mushrooms, edamame, and white truffle; crispy leek nest, lobster ravioli

• $36⁰⁰

  Bouillabaisse De Marseille

  Maine lobster claws, gulf prawns, king salmon, calamari, saffron-white wine-seafood broth, black garlic rouille, baguette

• $31⁰⁰

  Shaken Beef

  Filet mignon cubes, courvoisier cognac, maggi soy sauce, roasted shallots, hydro watercress, tomatoes, turmeric-lemongrassrice

• $28⁰⁰

  Herb Roasted Chicken Breast

  Tanglewood farms"poulet rouge", sweet corn-pepper-basil pesto succotash, quinoa, macerated grapes, herb chicken jus

• $23⁰⁰

  Food Karma - Vegan

  Organicfirm tofu, turnip, pineapple, edamame, shiitake mushrooms, eggplant, soy sauce, miso, coconut broth, brown rice

Dinner Menu

Starters

• $9⁰⁰

  Fresh Rolls

  Gulf prawns, herbs, bean sprouts, hydro lettuce, noodles, steamed rice paper, peanut sauce

• $16⁰⁰

  Bo Tai Chanh

  Beef tenderloin tartare, ginger, garlic, chili, shallots, opal basil, cilantro, peanuts, heart of palm, micro greens, passion fruit jus

• $13⁰⁰

  House Cured King Salmon Gravlax

  French baguette, horseradish aioli, pickled baby leek, glory farm's citrus micro mix, fresh horseradish flakes

• $16⁰⁰

  Tuna Tai Chanh

  Big eye tuna, fresh ginger, chili, garlic, mixed herbs, roasted shallots, micro greens, heart of palm, passion fruit & lime jus

• $11⁰⁰

  Vietnamese Mini Spring Rolls

  Pork, shrimp, blue crab, tree ear mushrooms, glass noodles, hydro lettuce, herbs, pickled radish, chili-lime sauce

• $13⁰⁰

  Escargot Et Pâte Feuilletée

  Snails, garlic, thyme, mushrooms, tomato, cream, sherry, puff pastry cup

• $13⁰⁰

  Peking Duck Burrito

  Ashley farm's duck confit, crispy shallots, hoisin sauce, scallions, toasted sesame seeds, chives flower

Soups & Salads

• $13⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, basil, cilantro, bean sprouts, aromatic broth of beef, star anise, cardamom, and cinnamon

• $10⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, roasted peanuts, vegetable broth

• $13⁰⁰

  Green Papaya Salad

  Opal basil, rao ram, mint, peanuts, crispy shallots, garlic, bird chili, & key lime juice

• $13⁰⁰

  Salad De Cressons Et Fraises

  Hydro watercress, strawberry, citrus micro mix, roquefort cheese, strawberry-champagne vinaigrette

• $16⁰⁰

  Avocado & Lobster Claws

  Mango, sweet peppers, heart of palm, vidalia onions salsa, mint, micro cilantro, passion fruit vinaigrette, meyer lemon zest

Main Courses

• $26⁰⁰

  Coq Au Vin

  Organic "poulet rouge" chicken, bacon, shiitake mushroom, vidalia onion, ruskin tomato, red burgundy, french baguette

• $29⁰⁰

  Côte Basque Prawns

  Gulf prawns, coconut scented black rice, grilled eggplant & sweet peppers, roasted tomato & espelette pepper compote

• $26⁰⁰

  Chiperones Relleno

  Stuffed baby squid, shrimp, crab, pork, tree ear mushroom, glass noodles, tomato-ginger relish, eggplant, coconut black rice

• $28⁰⁰

  Snapper a La Saigon

  Key west red snapper, lemongrass, curry, vietnamese herbs, shredded cabbage, ginger-turmeric-lemongrass rice

• $27⁰⁰

  Tuna Sashimi

  Big-eyed tuna, pickled ginger, sesame, scallions, seaweed salad, soba noodles, miso dust, micro greens

• $29⁰⁰

  Salmon a La Plancha

  Wild salmon, ragout of corn, leeks, shiitake mushrooms, edamame, and white truffle; crispy leek nest, lobster ravioli

• $36⁰⁰

  Bouillabaisse De Marseille

  Maine lobster claws, gulf prawns, king salmon, calamari, saffron-white wine-seafood broth, black garlic rouille, baguette

• $31⁰⁰

  Shaken Beef

  Filet mignon cubes, courvoisier cognac, maggi soy sauce, roasted shallots, hydro watercress, tomatoes, turmeric-lemongrassrice

• $28⁰⁰

  Herb Roasted Chicken Breast

  Tanglewood farms"poulet rouge", sweet corn-pepper-basil pesto succotash, quinoa, macerated grapes, herb chicken jus

• $23⁰⁰

  Food Karma - Vegan

  Organicfirm tofu, turnip, pineapple, edamame, shiitake mushrooms, eggplant, soy sauce, miso, coconut broth, brown rice

Dessert Menu

Dessert

• $11⁰⁰

  Banana Tapioca Pudding

  Banana, coconut milk, roasted peanuts, and toasted coconut flakes

• $11⁰⁰

  Coconut Panna Cotta

  With a lychee and passion fruit broth and finished with pineapple and roasted coconut

• $11⁰⁰

  Trio of Crème Brulées

  Kaffier lime leaf, ginger and lemongrass

• $11⁰⁰

  Croissant Bread Pudding

  Warm croissant bread pudding with vanilla ice cream and crème anglaise

• $11⁰⁰

  Duo of Chocolates

  Chocolate mousse and chocolate gateaux - chocolate stick - chocolate mint

• $11⁰⁰

  Ice Cream & Sorbet

  Toasted coconut, vanilla bean, or mango sorbet

• $11⁰⁰

  Mousse Au Chocolate

  Served with fresh berries

Dessert Wine

• $14⁰⁰

  La Fleur D'or, Sauternes, 2010

• $20⁰⁰

  Mer Soleil, Napa, 2006

• $23⁰⁰

  Dolce, Nickel & Nickel, Napa, 2007

• $38⁰⁰

  Tardif, Swanson, Napa, 2007

• $300⁰⁰

  Château La Tour Blanche, 1Er Cru, Sauternes '89

Sherry & Port

• $6⁰⁰

  Sherry, Drysack, Medium, Spain

• $6⁰⁰

  Ferreira, Tawny, Portugal

• $8⁰⁰

  Fonseca Bin 27, Portugal

• $13⁰⁰

  Taylor Fladgate, 10 Year, Tawny, Portugal

• $15⁰⁰

  Taylor Fladgate, 20 Year, Tawny, Portugal

• $22⁰⁰

  Penfold's Grandfather, Tawny, Australia

Dinner Menu

Starters

• $9⁰⁰

  Fresh Rolls

  Gulf prawns, herbs, bean sprouts, hydro lettuce, noodles, steamed rice paper, peanut sauce

• $16⁰⁰

  Bo Tai Chanh

  Beef tenderloin tartare, ginger, garlic, chili, shallots, opal basil, cilantro, peanuts, heart of palm, micro greens, passion fruit jus

• $13⁰⁰

  House Cured King Salmon Gravlax

  French baguette, horseradish aioli, pickled baby leek, glory farm's citrus micro mix, fresh horseradish flakes

• $16⁰⁰

  Tuna Tai Chanh

  Big eye tuna, fresh ginger, chili, garlic, mixed herbs, roasted shallots, micro greens, heart of palm, passion fruit & lime jus

• $11⁰⁰

  Vietnamese Mini Spring Rolls

  Pork, shrimp, blue crab, tree ear mushrooms, glass noodles, hydro lettuce, herbs, pickled radish, chili-lime sauce

• $13⁰⁰

  Escargot Et Pâte Feuilletée

  Snails, garlic, thyme, mushrooms, tomato, cream, sherry, puff pastry cup

• $13⁰⁰

  Peking Duck Burrito

  Ashley farm's duck confit, crispy shallots, hoisin sauce, scallions, toasted sesame seeds, chives flower

Soups & Salads

• $13⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, basil, cilantro, bean sprouts, aromatic broth of beef, star anise, cardamom, and cinnamon

• $10⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, roasted peanuts, vegetable broth

• $13⁰⁰

  Green Papaya Salad

  Opal basil, rao ram, mint, peanuts, crispy shallots, garlic, bird chili, & key lime juice

• $13⁰⁰

  Salad De Cressons Et Fraises

  Hydro watercress, strawberry, citrus micro mix, roquefort cheese, strawberry-champagne vinaigrette

• $16⁰⁰

  Avocado & Lobster Claws

  Mango, sweet peppers, heart of palm, vidalia onions salsa, mint, micro cilantro, passion fruit vinaigrette, meyer lemon zest

Main Courses

• $26⁰⁰

  Coq Au Vin

  Organic "poulet rouge" chicken, bacon, shiitake mushroom, vidalia onion, ruskin tomato, red burgundy, french baguette

• $29⁰⁰

  Côte Basque Prawns

  Gulf prawns, coconut scented black rice, grilled eggplant & sweet peppers, roasted tomato & espelette pepper compote

• $26⁰⁰

  Chiperones Relleno

  Stuffed baby squid, shrimp, crab, pork, tree ear mushroom, glass noodles, tomato-ginger relish, eggplant, coconut black rice

• $28⁰⁰

  Snapper a La Saigon

  Key west red snapper, lemongrass, curry, vietnamese herbs, shredded cabbage, ginger-turmeric-lemongrass rice

• $27⁰⁰

  Tuna Sashimi

  Big-eyed tuna, pickled ginger, sesame, scallions, seaweed salad, soba noodles, miso dust, micro greens

• $29⁰⁰

  Salmon a La Plancha

  Wild salmon, ragout of corn, leeks, shiitake mushrooms, edamame, and white truffle; crispy leek nest, lobster ravioli

• $36⁰⁰

  Bouillabaisse De Marseille

  Maine lobster claws, gulf prawns, king salmon, calamari, saffron-white wine-seafood broth, black garlic rouille, baguette

• $31⁰⁰

  Shaken Beef

  Filet mignon cubes, courvoisier cognac, maggi soy sauce, roasted shallots, hydro watercress, tomatoes, turmeric-lemongrassrice

• $28⁰⁰

  Herb Roasted Chicken Breast

  Tanglewood farms"poulet rouge", sweet corn-pepper-basil pesto succotash, quinoa, macerated grapes, herb chicken jus

• $23⁰⁰

  Food Karma - Vegan

  Organicfirm tofu, turnip, pineapple, edamame, shiitake mushrooms, eggplant, soy sauce, miso, coconut broth, brown rice

Dessert Menu

Dessert

• $11⁰⁰

  Banana Tapioca Pudding

  Banana, coconut milk, roasted peanuts, and toasted coconut flakes

• $11⁰⁰

  Coconut Panna Cotta

  With a lychee and passion fruit broth and finished with pineapple and roasted coconut

• $11⁰⁰

  Trio of Crème Brulées

  Kaffier lime leaf, ginger and lemongrass

• $11⁰⁰

  Croissant Bread Pudding

  Warm croissant bread pudding with vanilla ice cream and crème anglaise

• $11⁰⁰

  Duo of Chocolates

  Chocolate mousse and chocolate gateaux - chocolate stick - chocolate mint

• $11⁰⁰

  Ice Cream & Sorbet

  Toasted coconut, vanilla bean, or mango sorbet

• $11⁰⁰

  Mousse Au Chocolate

  Served with fresh berries

Dessert Wine

• $14⁰⁰

  La Fleur D'or, Sauternes, 2010

• $20⁰⁰

  Mer Soleil, Napa, 2006

• $23⁰⁰

  Dolce, Nickel & Nickel, Napa, 2007

• $38⁰⁰

  Tardif, Swanson, Napa, 2007

• $300⁰⁰

  Château La Tour Blanche, 1Er Cru, Sauternes '89

Sherry & Port

• $6⁰⁰

  Sherry, Drysack, Medium, Spain

• $6⁰⁰

  Ferreira, Tawny, Portugal

• $8⁰⁰

  Fonseca Bin 27, Portugal

• $13⁰⁰

  Taylor Fladgate, 10 Year, Tawny, Portugal

• $15⁰⁰

  Taylor Fladgate, 20 Year, Tawny, Portugal

• $22⁰⁰

  Penfold's Grandfather, Tawny, Australia

Lunch Menu

Starters

• $9⁰⁰

  Fresh Shrimp Rolls

  Gulf shrimp, mixed herbs, bean sprouts, lettuce, noodles, with a tamarind-hoisin-peanut sauce

• $10⁰⁰

  Mini Crispy Spring Rolls

  Shrimp, pork, blue crab, tree ear mushrooms, noodles, hydro lettuce, herbs, radish

• $15⁰⁰

  Tuna Tai Chanh

  Big-eye tuna, ginger, chili, fresh herbs, sesame, shallots, lime juice, fresh heart of palm with passion jus

• $15⁰⁰

  Bo Tai Chanh

  Tartare of filet mignon, ginger, garlic, chili, peanuts, shallots, lime juice, fresh heart of palm with passion jus

• $12⁰⁰

  Squid Ceviche

  Lemongrass, vidalia onion, asian herbs, shallots, key lime, chili, garlic, and hydro lettuce leave

• $9⁰⁰

  Vegetarian Samosas

  Yukon potato, mushrooms, onions, indian garam masala, pastry shell, mango chutney

• $9⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, peanuts and vegetarian broth

• $13⁰⁰

  Crab and Asparagus

  Dungeness crab, asparagus, shiitake mushrooms, scallions, cilantro, chicken broth

• $9⁰⁰

  Vietnamese Cabbage Salad

  Red and green cabbage, onions, herbs, peanuts, shallots and ginger vinaigrette

• $11⁰⁰

  Green Papaya Salad

  With carrots, mixed herbs, peanuts, onions, roasted shallots, tossed in a garlic, chili and key lime juice

Comfort Bowls & Phos

• $16⁰⁰

  Salmon Soba

  Wild pink salmon, mixed organic vegetables, soba noodles and ginger ponzu and sesame broth

• $13⁰⁰

  Coq Au Vin

  Organic chicken, smoked bacon, shitake mushrooms, maui onions, red burgundy, grilled baguette

• $14⁰⁰

  Food Karma

  Organic tofu, daikon, pineapple, edamame, shiitake, galangal, coconut broth, brown rice

• $13⁰⁰

  Vegetarian Pho

  Organic tofu, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Duck Pho

  Five spice duck, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $13⁰⁰

  Chicken Pho

  Ashley's farm chicken, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

"Bun" Noodle Salad Bowls

• $12⁰⁰

  Grilled Pork

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Tofu

• $14⁰⁰

  Lemongrass Beef

• $14⁰⁰

  Garlic Prawns

Banh Mi - Baguettes

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Grilled Pork

• $14⁰⁰

  Beef Tenderloin

• $13⁰⁰

  D. L. T. (Duck, Lettuce, Tomato)

Healthy Salads

• $13⁰⁰

  Chili Chicken

• $15⁰⁰

  Garlic Prawns

• $15⁰⁰

  Salmon

• $12⁰⁰

  Tofu

• $14⁰⁰

  Beef Tenderloin

Wholesome Rice Plates

• $15⁰⁰

  Ginger Shrimp Brochettes

  With bok-choy, carrots, tiny beans, mushroom risotto

• $16⁰⁰

  Wild Salmon Ponzu

  With brown rice, vietnamese cabbage and herb salad

• $13⁰⁰

  Lemongrass Tofu

  With tomato, cucumber, fennel salad and lemongrass rice

Friends & Fans Favorites

• $15⁰⁰

  Richard's Smoked Salmon & Brie Cheese

  On toasted croissant, micro greens, tomato and horseradish aioli

• $35⁰⁰

  Ed Gunning's Lobster Roll

  Whole maine lobster, celery, onions, cilantro, horseradish aioli in french baguette

• $16⁰⁰

  Linda Connelly's Pekin Duck Burrito

  With baby heirloom tomato caprese salad

Dessert Menu

Dessert

• $11⁰⁰

  Banana Tapioca Pudding

  Banana, coconut milk, roasted peanuts, and toasted coconut flakes

• $11⁰⁰

  Coconut Panna Cotta

  With a lychee and passion fruit broth and finished with pineapple and roasted coconut

• $11⁰⁰

  Trio of Crème Brulées

  Kaffier lime leaf, ginger and lemongrass

• $11⁰⁰

  Croissant Bread Pudding

  Warm croissant bread pudding with vanilla ice cream and crème anglaise

• $11⁰⁰

  Duo of Chocolates

  Chocolate mousse and chocolate gateaux - chocolate stick - chocolate mint

• $11⁰⁰

  Ice Cream & Sorbet

  Toasted coconut, vanilla bean, or mango sorbet

• $11⁰⁰

  Mousse Au Chocolate

  Served with fresh berries

Dessert Wine

• $14⁰⁰

  La Fleur D'or, Sauternes, 2010

• $20⁰⁰

  Mer Soleil, Napa, 2006

• $23⁰⁰

  Dolce, Nickel & Nickel, Napa, 2007

• $38⁰⁰

  Tardif, Swanson, Napa, 2007

• $300⁰⁰

  Château La Tour Blanche, 1Er Cru, Sauternes '89

Sherry & Port

• $6⁰⁰

  Sherry, Drysack, Medium, Spain

• $6⁰⁰

  Ferreira, Tawny, Portugal

• $8⁰⁰

  Fonseca Bin 27, Portugal

• $13⁰⁰

  Taylor Fladgate, 10 Year, Tawny, Portugal

• $15⁰⁰

  Taylor Fladgate, 20 Year, Tawny, Portugal

• $22⁰⁰

  Penfold's Grandfather, Tawny, Australia

Lunch Menu

Starters

• $9⁰⁰

  Fresh Shrimp Rolls

  Gulf shrimp, mixed herbs, bean sprouts, lettuce, noodles, with a tamarind-hoisin-peanut sauce

• $10⁰⁰

  Mini Crispy Spring Rolls

  Shrimp, pork, blue crab, tree ear mushrooms, noodles, hydro lettuce, herbs, radish

• $15⁰⁰

  Tuna Tai Chanh

  Big-eye tuna, ginger, chili, fresh herbs, sesame, shallots, lime juice, fresh heart of palm with passion jus

• $15⁰⁰

  Bo Tai Chanh

  Tartare of filet mignon, ginger, garlic, chili, peanuts, shallots, lime juice, fresh heart of palm with passion jus

• $12⁰⁰

  Squid Ceviche

  Lemongrass, vidalia onion, asian herbs, shallots, key lime, chili, garlic, and hydro lettuce leave

• $9⁰⁰

  Vegetarian Samosas

  Yukon potato, mushrooms, onions, indian garam masala, pastry shell, mango chutney

• $9⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, peanuts and vegetarian broth

• $13⁰⁰

  Crab and Asparagus

  Dungeness crab, asparagus, shiitake mushrooms, scallions, cilantro, chicken broth

• $9⁰⁰

  Vietnamese Cabbage Salad

  Red and green cabbage, onions, herbs, peanuts, shallots and ginger vinaigrette

• $11⁰⁰

  Green Papaya Salad

  With carrots, mixed herbs, peanuts, onions, roasted shallots, tossed in a garlic, chili and key lime juice

Comfort Bowls & Phos

• $16⁰⁰

  Salmon Soba

  Wild pink salmon, mixed organic vegetables, soba noodles and ginger ponzu and sesame broth

• $13⁰⁰

  Coq Au Vin

  Organic chicken, smoked bacon, shitake mushrooms, maui onions, red burgundy, grilled baguette

• $14⁰⁰

  Food Karma

  Organic tofu, daikon, pineapple, edamame, shiitake, galangal, coconut broth, brown rice

• $13⁰⁰

  Vegetarian Pho

  Organic tofu, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Duck Pho

  Five spice duck, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $13⁰⁰

  Chicken Pho

  Ashley's farm chicken, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

"Bun" Noodle Salad Bowls

• $12⁰⁰

  Grilled Pork

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Tofu

• $14⁰⁰

  Lemongrass Beef

• $14⁰⁰

  Garlic Prawns

Banh Mi - Baguettes

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Grilled Pork

• $14⁰⁰

  Beef Tenderloin

• $13⁰⁰

  D. L. T. (Duck, Lettuce, Tomato)

Healthy Salads

• $13⁰⁰

  Chili Chicken

• $15⁰⁰

  Garlic Prawns

• $15⁰⁰

  Salmon

• $12⁰⁰

  Tofu

• $14⁰⁰

  Beef Tenderloin

Wholesome Rice Plates

• $15⁰⁰

  Ginger Shrimp Brochettes

  With bok-choy, carrots, tiny beans, mushroom risotto

• $16⁰⁰

  Wild Salmon Ponzu

  With brown rice, vietnamese cabbage and herb salad

• $13⁰⁰

  Lemongrass Tofu

  With tomato, cucumber, fennel salad and lemongrass rice

Friends & Fans Favorites

• $15⁰⁰

  Richard's Smoked Salmon & Brie Cheese

  On toasted croissant, micro greens, tomato and horseradish aioli

• $35⁰⁰

  Ed Gunning's Lobster Roll

  Whole maine lobster, celery, onions, cilantro, horseradish aioli in french baguette

• $16⁰⁰

  Linda Connelly's Pekin Duck Burrito

  With baby heirloom tomato caprese salad

Dessert Menu

Dessert

• $11⁰⁰

  Banana Tapioca Pudding

  Banana, coconut milk, roasted peanuts, and toasted coconut flakes

• $11⁰⁰

  Coconut Panna Cotta

  With a lychee and passion fruit broth and finished with pineapple and roasted coconut

• $11⁰⁰

  Trio of Crème Brulées

  Kaffier lime leaf, ginger and lemongrass

• $11⁰⁰

  Croissant Bread Pudding

  Warm croissant bread pudding with vanilla ice cream and crème anglaise

• $11⁰⁰

  Duo of Chocolates

  Chocolate mousse and chocolate gateaux - chocolate stick - chocolate mint

• $11⁰⁰

  Ice Cream & Sorbet

  Toasted coconut, vanilla bean, or mango sorbet

• $11⁰⁰

  Mousse Au Chocolate

  Served with fresh berries

Dessert Wine

• $14⁰⁰

  La Fleur D'or, Sauternes, 2010

• $20⁰⁰

  Mer Soleil, Napa, 2006

• $23⁰⁰

  Dolce, Nickel & Nickel, Napa, 2007

• $38⁰⁰

  Tardif, Swanson, Napa, 2007

• $300⁰⁰

  Château La Tour Blanche, 1Er Cru, Sauternes '89

Sherry & Port

• $6⁰⁰

  Sherry, Drysack, Medium, Spain

• $6⁰⁰

  Ferreira, Tawny, Portugal

• $8⁰⁰

  Fonseca Bin 27, Portugal

• $13⁰⁰

  Taylor Fladgate, 10 Year, Tawny, Portugal

• $15⁰⁰

  Taylor Fladgate, 20 Year, Tawny, Portugal

• $22⁰⁰

  Penfold's Grandfather, Tawny, Australia

Lunch Menu

Starters

• $9⁰⁰

  Fresh Shrimp Rolls

  Gulf shrimp, mixed herbs, bean sprouts, lettuce, noodles, with a tamarind-hoisin-peanut sauce

• $10⁰⁰

  Mini Crispy Spring Rolls

  Shrimp, pork, blue crab, tree ear mushrooms, noodles, hydro lettuce, herbs, radish

• $15⁰⁰

  Tuna Tai Chanh

  Big-eye tuna, ginger, chili, fresh herbs, sesame, shallots, lime juice, fresh heart of palm with passion jus

• $15⁰⁰

  Bo Tai Chanh

  Tartare of filet mignon, ginger, garlic, chili, peanuts, shallots, lime juice, fresh heart of palm with passion jus

• $12⁰⁰

  Squid Ceviche

  Lemongrass, vidalia onion, asian herbs, shallots, key lime, chili, garlic, and hydro lettuce leave

• $9⁰⁰

  Vegetarian Samosas

  Yukon potato, mushrooms, onions, indian garam masala, pastry shell, mango chutney

• $9⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, peanuts and vegetarian broth

• $13⁰⁰

  Crab and Asparagus

  Dungeness crab, asparagus, shiitake mushrooms, scallions, cilantro, chicken broth

• $9⁰⁰

  Vietnamese Cabbage Salad

  Red and green cabbage, onions, herbs, peanuts, shallots and ginger vinaigrette

• $11⁰⁰

  Green Papaya Salad

  With carrots, mixed herbs, peanuts, onions, roasted shallots, tossed in a garlic, chili and key lime juice

Comfort Bowls & Phos

• $16⁰⁰

  Salmon Soba

  Wild pink salmon, mixed organic vegetables, soba noodles and ginger ponzu and sesame broth

• $13⁰⁰

  Coq Au Vin

  Organic chicken, smoked bacon, shitake mushrooms, maui onions, red burgundy, grilled baguette

• $14⁰⁰

  Food Karma

  Organic tofu, daikon, pineapple, edamame, shiitake, galangal, coconut broth, brown rice

• $13⁰⁰

  Vegetarian Pho

  Organic tofu, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Duck Pho

  Five spice duck, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $13⁰⁰

  Chicken Pho

  Ashley's farm chicken, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

"Bun" Noodle Salad Bowls

• $12⁰⁰

  Grilled Pork

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Tofu

• $14⁰⁰

  Lemongrass Beef

• $14⁰⁰

  Garlic Prawns

Banh Mi - Baguettes

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Grilled Pork

• $14⁰⁰

  Beef Tenderloin

• $13⁰⁰

  D. L. T. (Duck, Lettuce, Tomato)

Healthy Salads

• $13⁰⁰

  Chili Chicken

• $15⁰⁰

  Garlic Prawns

• $15⁰⁰

  Salmon

• $12⁰⁰

  Tofu

• $14⁰⁰

  Beef Tenderloin

Wholesome Rice Plates

• $15⁰⁰

  Ginger Shrimp Brochettes

  With bok-choy, carrots, tiny beans, mushroom risotto

• $16⁰⁰

  Wild Salmon Ponzu

  With brown rice, vietnamese cabbage and herb salad

• $13⁰⁰

  Lemongrass Tofu

  With tomato, cucumber, fennel salad and lemongrass rice

Friends & Fans Favorites

• $15⁰⁰

  Richard's Smoked Salmon & Brie Cheese

  On toasted croissant, micro greens, tomato and horseradish aioli

• $35⁰⁰

  Ed Gunning's Lobster Roll

  Whole maine lobster, celery, onions, cilantro, horseradish aioli in french baguette

• $16⁰⁰

  Linda Connelly's Pekin Duck Burrito

  With baby heirloom tomato caprese salad

Lunch Menu

Starters

• $9⁰⁰

  Fresh Shrimp Rolls

  Gulf shrimp, mixed herbs, bean sprouts, lettuce, noodles, with a tamarind-hoisin-peanut sauce

• $10⁰⁰

  Mini Crispy Spring Rolls

  Shrimp, pork, blue crab, tree ear mushrooms, noodles, hydro lettuce, herbs, radish

• $15⁰⁰

  Tuna Tai Chanh

  Big-eye tuna, ginger, chili, fresh herbs, sesame, shallots, lime juice, fresh heart of palm with passion jus

• $15⁰⁰

  Bo Tai Chanh

  Tartare of filet mignon, ginger, garlic, chili, peanuts, shallots, lime juice, fresh heart of palm with passion jus

• $12⁰⁰

  Squid Ceviche

  Lemongrass, vidalia onion, asian herbs, shallots, key lime, chili, garlic, and hydro lettuce leave

• $9⁰⁰

  Vegetarian Samosas

  Yukon potato, mushrooms, onions, indian garam masala, pastry shell, mango chutney

• $9⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, peanuts and vegetarian broth

• $13⁰⁰

  Crab and Asparagus

  Dungeness crab, asparagus, shiitake mushrooms, scallions, cilantro, chicken broth

• $9⁰⁰

  Vietnamese Cabbage Salad

  Red and green cabbage, onions, herbs, peanuts, shallots and ginger vinaigrette

• $11⁰⁰

  Green Papaya Salad

  With carrots, mixed herbs, peanuts, onions, roasted shallots, tossed in a garlic, chili and key lime juice

Comfort Bowls & Phos

• $16⁰⁰

  Salmon Soba

  Wild pink salmon, mixed organic vegetables, soba noodles and ginger ponzu and sesame broth

• $13⁰⁰

  Coq Au Vin

  Organic chicken, smoked bacon, shitake mushrooms, maui onions, red burgundy, grilled baguette

• $14⁰⁰

  Food Karma

  Organic tofu, daikon, pineapple, edamame, shiitake, galangal, coconut broth, brown rice

• $13⁰⁰

  Vegetarian Pho

  Organic tofu, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Duck Pho

  Five spice duck, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $13⁰⁰

  Chicken Pho

  Ashley's farm chicken, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

"Bun" Noodle Salad Bowls

• $12⁰⁰

  Grilled Pork

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Tofu

• $14⁰⁰

  Lemongrass Beef

• $14⁰⁰

  Garlic Prawns

Banh Mi - Baguettes

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Grilled Pork

• $14⁰⁰

  Beef Tenderloin

• $13⁰⁰

  D. L. T. (Duck, Lettuce, Tomato)

Healthy Salads

• $13⁰⁰

  Chili Chicken

• $15⁰⁰

  Garlic Prawns

• $15⁰⁰

  Salmon

• $12⁰⁰

  Tofu

• $14⁰⁰

  Beef Tenderloin

Wholesome Rice Plates

• $15⁰⁰

  Ginger Shrimp Brochettes

  With bok-choy, carrots, tiny beans, mushroom risotto

• $16⁰⁰

  Wild Salmon Ponzu

  With brown rice, vietnamese cabbage and herb salad

• $13⁰⁰

  Lemongrass Tofu

  With tomato, cucumber, fennel salad and lemongrass rice

Friends & Fans Favorites

• $15⁰⁰

  Richard's Smoked Salmon & Brie Cheese

  On toasted croissant, micro greens, tomato and horseradish aioli

• $35⁰⁰

  Ed Gunning's Lobster Roll

  Whole maine lobster, celery, onions, cilantro, horseradish aioli in french baguette

• $16⁰⁰

  Linda Connelly's Pekin Duck Burrito

  With baby heirloom tomato caprese salad

Lunch Menu

Starters

• $9⁰⁰

  Fresh Shrimp Rolls

  Gulf shrimp, mixed herbs, bean sprouts, lettuce, noodles, with a tamarind-hoisin-peanut sauce

• $10⁰⁰

  Mini Crispy Spring Rolls

  Shrimp, pork, blue crab, tree ear mushrooms, noodles, hydro lettuce, herbs, radish

• $15⁰⁰

  Tuna Tai Chanh

  Big-eye tuna, ginger, chili, fresh herbs, sesame, shallots, lime juice, fresh heart of palm with passion jus

• $15⁰⁰

  Bo Tai Chanh

  Tartare of filet mignon, ginger, garlic, chili, peanuts, shallots, lime juice, fresh heart of palm with passion jus

• $12⁰⁰

  Squid Ceviche

  Lemongrass, vidalia onion, asian herbs, shallots, key lime, chili, garlic, and hydro lettuce leave

• $9⁰⁰

  Vegetarian Samosas

  Yukon potato, mushrooms, onions, indian garam masala, pastry shell, mango chutney

• $9⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, peanuts and vegetarian broth

• $13⁰⁰

  Crab and Asparagus

  Dungeness crab, asparagus, shiitake mushrooms, scallions, cilantro, chicken broth

• $9⁰⁰

  Vietnamese Cabbage Salad

  Red and green cabbage, onions, herbs, peanuts, shallots and ginger vinaigrette

• $11⁰⁰

  Green Papaya Salad

  With carrots, mixed herbs, peanuts, onions, roasted shallots, tossed in a garlic, chili and key lime juice

Comfort Bowls & Phos

• $16⁰⁰

  Salmon Soba

  Wild pink salmon, mixed organic vegetables, soba noodles and ginger ponzu and sesame broth

• $13⁰⁰

  Coq Au Vin

  Organic chicken, smoked bacon, shitake mushrooms, maui onions, red burgundy, grilled baguette

• $14⁰⁰

  Food Karma

  Organic tofu, daikon, pineapple, edamame, shiitake, galangal, coconut broth, brown rice

• $13⁰⁰

  Vegetarian Pho

  Organic tofu, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Duck Pho

  Five spice duck, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $13⁰⁰

  Chicken Pho

  Ashley's farm chicken, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

"Bun" Noodle Salad Bowls

• $12⁰⁰

  Grilled Pork

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Tofu

• $14⁰⁰

  Lemongrass Beef

• $14⁰⁰

  Garlic Prawns

Banh Mi - Baguettes

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Grilled Pork

• $14⁰⁰

  Beef Tenderloin

• $13⁰⁰

  D. L. T. (Duck, Lettuce, Tomato)

Healthy Salads

• $13⁰⁰

  Chili Chicken

• $15⁰⁰

  Garlic Prawns

• $15⁰⁰

  Salmon

• $12⁰⁰

  Tofu

• $14⁰⁰

  Beef Tenderloin

Wholesome Rice Plates

• $15⁰⁰

  Ginger Shrimp Brochettes

  With bok-choy, carrots, tiny beans, mushroom risotto

• $16⁰⁰

  Wild Salmon Ponzu

  With brown rice, vietnamese cabbage and herb salad

• $13⁰⁰

  Lemongrass Tofu

  With tomato, cucumber, fennel salad and lemongrass rice

Friends & Fans Favorites

• $15⁰⁰

  Richard's Smoked Salmon & Brie Cheese

  On toasted croissant, micro greens, tomato and horseradish aioli

• $35⁰⁰

  Ed Gunning's Lobster Roll

  Whole maine lobster, celery, onions, cilantro, horseradish aioli in french baguette

• $16⁰⁰

  Linda Connelly's Pekin Duck Burrito

  With baby heirloom tomato caprese salad

Lunch Menu

Starters

• $9⁰⁰

  Fresh Shrimp Rolls

  Gulf shrimp, mixed herbs, bean sprouts, lettuce, noodles, with a tamarind-hoisin-peanut sauce

• $10⁰⁰

  Mini Crispy Spring Rolls

  Shrimp, pork, blue crab, tree ear mushrooms, noodles, hydro lettuce, herbs, radish

• $15⁰⁰

  Tuna Tai Chanh

  Big-eye tuna, ginger, chili, fresh herbs, sesame, shallots, lime juice, fresh heart of palm with passion jus

• $15⁰⁰

  Bo Tai Chanh

  Tartare of filet mignon, ginger, garlic, chili, peanuts, shallots, lime juice, fresh heart of palm with passion jus

• $12⁰⁰

  Squid Ceviche

  Lemongrass, vidalia onion, asian herbs, shallots, key lime, chili, garlic, and hydro lettuce leave

• $9⁰⁰

  Vegetarian Samosas

  Yukon potato, mushrooms, onions, indian garam masala, pastry shell, mango chutney

• $9⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, peanuts and vegetarian broth

• $13⁰⁰

  Crab and Asparagus

  Dungeness crab, asparagus, shiitake mushrooms, scallions, cilantro, chicken broth

• $9⁰⁰

  Vietnamese Cabbage Salad

  Red and green cabbage, onions, herbs, peanuts, shallots and ginger vinaigrette

• $11⁰⁰

  Green Papaya Salad

  With carrots, mixed herbs, peanuts, onions, roasted shallots, tossed in a garlic, chili and key lime juice

Comfort Bowls & Phos

• $16⁰⁰

  Salmon Soba

  Wild pink salmon, mixed organic vegetables, soba noodles and ginger ponzu and sesame broth

• $13⁰⁰

  Coq Au Vin

  Organic chicken, smoked bacon, shitake mushrooms, maui onions, red burgundy, grilled baguette

• $14⁰⁰

  Food Karma

  Organic tofu, daikon, pineapple, edamame, shiitake, galangal, coconut broth, brown rice

• $13⁰⁰

  Vegetarian Pho

  Organic tofu, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Duck Pho

  Five spice duck, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $13⁰⁰

  Chicken Pho

  Ashley's farm chicken, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

"Bun" Noodle Salad Bowls

• $12⁰⁰

  Grilled Pork

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Tofu

• $14⁰⁰

  Lemongrass Beef

• $14⁰⁰

  Garlic Prawns

Banh Mi - Baguettes

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Grilled Pork

• $14⁰⁰

  Beef Tenderloin

• $13⁰⁰

  D. L. T. (Duck, Lettuce, Tomato)

Healthy Salads

• $13⁰⁰

  Chili Chicken

• $15⁰⁰

  Garlic Prawns

• $15⁰⁰

  Salmon

• $12⁰⁰

  Tofu

• $14⁰⁰

  Beef Tenderloin

Wholesome Rice Plates

• $15⁰⁰

  Ginger Shrimp Brochettes

  With bok-choy, carrots, tiny beans, mushroom risotto

• $16⁰⁰

  Wild Salmon Ponzu

  With brown rice, vietnamese cabbage and herb salad

• $13⁰⁰

  Lemongrass Tofu

  With tomato, cucumber, fennel salad and lemongrass rice

Friends & Fans Favorites

• $15⁰⁰

  Richard's Smoked Salmon & Brie Cheese

  On toasted croissant, micro greens, tomato and horseradish aioli

• $35⁰⁰

  Ed Gunning's Lobster Roll

  Whole maine lobster, celery, onions, cilantro, horseradish aioli in french baguette

• $16⁰⁰

  Linda Connelly's Pekin Duck Burrito

  With baby heirloom tomato caprese salad

Dinner Menu

Starters

• $9⁰⁰

  Fresh Rolls

  Gulf prawns, herbs, bean sprouts, hydro lettuce, noodles, steamed rice paper, peanut sauce

• $16⁰⁰

  Bo Tai Chanh

  Beef tenderloin tartare, ginger, garlic, chili, shallots, opal basil, cilantro, peanuts, heart of palm, micro greens, passion fruit jus

• $13⁰⁰

  House Cured King Salmon Gravlax

  French baguette, horseradish aioli, pickled baby leek, glory farm's citrus micro mix, fresh horseradish flakes

• $16⁰⁰

  Tuna Tai Chanh

  Big eye tuna, fresh ginger, chili, garlic, mixed herbs, roasted shallots, micro greens, heart of palm, passion fruit & lime jus

• $11⁰⁰

  Vietnamese Mini Spring Rolls

  Pork, shrimp, blue crab, tree ear mushrooms, glass noodles, hydro lettuce, herbs, pickled radish, chili-lime sauce

• $13⁰⁰

  Escargot Et Pâte Feuilletée

  Snails, garlic, thyme, mushrooms, tomato, cream, sherry, puff pastry cup

• $13⁰⁰

  Peking Duck Burrito

  Ashley farm's duck confit, crispy shallots, hoisin sauce, scallions, toasted sesame seeds, chives flower

Soups & Salads

• $13⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, basil, cilantro, bean sprouts, aromatic broth of beef, star anise, cardamom, and cinnamon

• $10⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, roasted peanuts, vegetable broth

• $13⁰⁰

  Green Papaya Salad

  Opal basil, rao ram, mint, peanuts, crispy shallots, garlic, bird chili, & key lime juice

• $13⁰⁰

  Salad De Cressons Et Fraises

  Hydro watercress, strawberry, citrus micro mix, roquefort cheese, strawberry-champagne vinaigrette

• $16⁰⁰

  Avocado & Lobster Claws

  Mango, sweet peppers, heart of palm, vidalia onions salsa, mint, micro cilantro, passion fruit vinaigrette, meyer lemon zest

Main Courses

• $26⁰⁰

  Coq Au Vin

  Organic "poulet rouge" chicken, bacon, shiitake mushroom, vidalia onion, ruskin tomato, red burgundy, french baguette

• $29⁰⁰

  Côte Basque Prawns

  Gulf prawns, coconut scented black rice, grilled eggplant & sweet peppers, roasted tomato & espelette pepper compote

• $26⁰⁰

  Chiperones Relleno

  Stuffed baby squid, shrimp, crab, pork, tree ear mushroom, glass noodles, tomato-ginger relish, eggplant, coconut black rice

• $28⁰⁰

  Snapper a La Saigon

  Key west red snapper, lemongrass, curry, vietnamese herbs, shredded cabbage, ginger-turmeric-lemongrass rice

• $27⁰⁰

  Tuna Sashimi

  Big-eyed tuna, pickled ginger, sesame, scallions, seaweed salad, soba noodles, miso dust, micro greens

• $29⁰⁰

  Salmon a La Plancha

  Wild salmon, ragout of corn, leeks, shiitake mushrooms, edamame, and white truffle; crispy leek nest, lobster ravioli

• $36⁰⁰

  Bouillabaisse De Marseille

  Maine lobster claws, gulf prawns, king salmon, calamari, saffron-white wine-seafood broth, black garlic rouille, baguette

• $31⁰⁰

  Shaken Beef

  Filet mignon cubes, courvoisier cognac, maggi soy sauce, roasted shallots, hydro watercress, tomatoes, turmeric-lemongrassrice

• $28⁰⁰

  Herb Roasted Chicken Breast

  Tanglewood farms"poulet rouge", sweet corn-pepper-basil pesto succotash, quinoa, macerated grapes, herb chicken jus

• $23⁰⁰

  Food Karma - Vegan

  Organicfirm tofu, turnip, pineapple, edamame, shiitake mushrooms, eggplant, soy sauce, miso, coconut broth, brown rice

Lunch Menu

Starters

• $9⁰⁰

  Fresh Shrimp Rolls

  Gulf shrimp, mixed herbs, bean sprouts, lettuce, noodles, with a tamarind-hoisin-peanut sauce

• $10⁰⁰

  Mini Crispy Spring Rolls

  Shrimp, pork, blue crab, tree ear mushrooms, noodles, hydro lettuce, herbs, radish

• $15⁰⁰

  Tuna Tai Chanh

  Big-eye tuna, ginger, chili, fresh herbs, sesame, shallots, lime juice, fresh heart of palm with passion jus

• $15⁰⁰

  Bo Tai Chanh

  Tartare of filet mignon, ginger, garlic, chili, peanuts, shallots, lime juice, fresh heart of palm with passion jus

• $12⁰⁰

  Squid Ceviche

  Lemongrass, vidalia onion, asian herbs, shallots, key lime, chili, garlic, and hydro lettuce leave

• $9⁰⁰

  Vegetarian Samosas

  Yukon potato, mushrooms, onions, indian garam masala, pastry shell, mango chutney

• $9⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, peanuts and vegetarian broth

• $13⁰⁰

  Crab and Asparagus

  Dungeness crab, asparagus, shiitake mushrooms, scallions, cilantro, chicken broth

• $9⁰⁰

  Vietnamese Cabbage Salad

  Red and green cabbage, onions, herbs, peanuts, shallots and ginger vinaigrette

• $11⁰⁰

  Green Papaya Salad

  With carrots, mixed herbs, peanuts, onions, roasted shallots, tossed in a garlic, chili and key lime juice

Comfort Bowls & Phos

• $16⁰⁰

  Salmon Soba

  Wild pink salmon, mixed organic vegetables, soba noodles and ginger ponzu and sesame broth

• $13⁰⁰

  Coq Au Vin

  Organic chicken, smoked bacon, shitake mushrooms, maui onions, red burgundy, grilled baguette

• $14⁰⁰

  Food Karma

  Organic tofu, daikon, pineapple, edamame, shiitake, galangal, coconut broth, brown rice

• $13⁰⁰

  Vegetarian Pho

  Organic tofu, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Duck Pho

  Five spice duck, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $13⁰⁰

  Chicken Pho

  Ashley's farm chicken, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

"Bun" Noodle Salad Bowls

• $12⁰⁰

  Grilled Pork

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Tofu

• $14⁰⁰

  Lemongrass Beef

• $14⁰⁰

  Garlic Prawns

Banh Mi - Baguettes

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Grilled Pork

• $14⁰⁰

  Beef Tenderloin

• $13⁰⁰

  D. L. T. (Duck, Lettuce, Tomato)

Healthy Salads

• $13⁰⁰

  Chili Chicken

• $15⁰⁰

  Garlic Prawns

• $15⁰⁰

  Salmon

• $12⁰⁰

  Tofu

• $14⁰⁰

  Beef Tenderloin

Wholesome Rice Plates

• $15⁰⁰

  Ginger Shrimp Brochettes

  With bok-choy, carrots, tiny beans, mushroom risotto

• $16⁰⁰

  Wild Salmon Ponzu

  With brown rice, vietnamese cabbage and herb salad

• $13⁰⁰

  Lemongrass Tofu

  With tomato, cucumber, fennel salad and lemongrass rice

Friends & Fans Favorites

• $15⁰⁰

  Richard's Smoked Salmon & Brie Cheese

  On toasted croissant, micro greens, tomato and horseradish aioli

• $35⁰⁰

  Ed Gunning's Lobster Roll

  Whole maine lobster, celery, onions, cilantro, horseradish aioli in french baguette

• $16⁰⁰

  Linda Connelly's Pekin Duck Burrito

  With baby heirloom tomato caprese salad

Lunch Menu

Starters

• $9⁰⁰

  Fresh Shrimp Rolls

  Gulf shrimp, mixed herbs, bean sprouts, lettuce, noodles, with a tamarind-hoisin-peanut sauce

• $10⁰⁰

  Mini Crispy Spring Rolls

  Shrimp, pork, blue crab, tree ear mushrooms, noodles, hydro lettuce, herbs, radish

• $15⁰⁰

  Tuna Tai Chanh

  Big-eye tuna, ginger, chili, fresh herbs, sesame, shallots, lime juice, fresh heart of palm with passion jus

• $15⁰⁰

  Bo Tai Chanh

  Tartare of filet mignon, ginger, garlic, chili, peanuts, shallots, lime juice, fresh heart of palm with passion jus

• $12⁰⁰

  Squid Ceviche

  Lemongrass, vidalia onion, asian herbs, shallots, key lime, chili, garlic, and hydro lettuce leave

• $9⁰⁰

  Vegetarian Samosas

  Yukon potato, mushrooms, onions, indian garam masala, pastry shell, mango chutney

• $9⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, peanuts and vegetarian broth

• $13⁰⁰

  Crab and Asparagus

  Dungeness crab, asparagus, shiitake mushrooms, scallions, cilantro, chicken broth

• $9⁰⁰

  Vietnamese Cabbage Salad

  Red and green cabbage, onions, herbs, peanuts, shallots and ginger vinaigrette

• $11⁰⁰

  Green Papaya Salad

  With carrots, mixed herbs, peanuts, onions, roasted shallots, tossed in a garlic, chili and key lime juice

Comfort Bowls & Phos

• $16⁰⁰

  Salmon Soba

  Wild pink salmon, mixed organic vegetables, soba noodles and ginger ponzu and sesame broth

• $13⁰⁰

  Coq Au Vin

  Organic chicken, smoked bacon, shitake mushrooms, maui onions, red burgundy, grilled baguette

• $14⁰⁰

  Food Karma

  Organic tofu, daikon, pineapple, edamame, shiitake, galangal, coconut broth, brown rice

• $13⁰⁰

  Vegetarian Pho

  Organic tofu, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Duck Pho

  Five spice duck, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $13⁰⁰

  Chicken Pho

  Ashley's farm chicken, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

"Bun" Noodle Salad Bowls

• $12⁰⁰

  Grilled Pork

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Tofu

• $14⁰⁰

  Lemongrass Beef

• $14⁰⁰

  Garlic Prawns

Banh Mi - Baguettes

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Grilled Pork

• $14⁰⁰

  Beef Tenderloin

• $13⁰⁰

  D. L. T. (Duck, Lettuce, Tomato)

Healthy Salads

• $13⁰⁰

  Chili Chicken

• $15⁰⁰

  Garlic Prawns

• $15⁰⁰

  Salmon

• $12⁰⁰

  Tofu

• $14⁰⁰

  Beef Tenderloin

Wholesome Rice Plates

• $15⁰⁰

  Ginger Shrimp Brochettes

  With bok-choy, carrots, tiny beans, mushroom risotto

• $16⁰⁰

  Wild Salmon Ponzu

  With brown rice, vietnamese cabbage and herb salad

• $13⁰⁰

  Lemongrass Tofu

  With tomato, cucumber, fennel salad and lemongrass rice

Friends & Fans Favorites

• $15⁰⁰

  Richard's Smoked Salmon & Brie Cheese

  On toasted croissant, micro greens, tomato and horseradish aioli

• $35⁰⁰

  Ed Gunning's Lobster Roll

  Whole maine lobster, celery, onions, cilantro, horseradish aioli in french baguette

• $16⁰⁰

  Linda Connelly's Pekin Duck Burrito

  With baby heirloom tomato caprese salad

Dessert Menu

Dessert

• $11⁰⁰

  Banana Tapioca Pudding

  Banana, coconut milk, roasted peanuts, and toasted coconut flakes

• $11⁰⁰

  Coconut Panna Cotta

  With a lychee and passion fruit broth and finished with pineapple and roasted coconut

• $11⁰⁰

  Trio of Crème Brulées

  Kaffier lime leaf, ginger and lemongrass

• $11⁰⁰

  Croissant Bread Pudding

  Warm croissant bread pudding with vanilla ice cream and crème anglaise

• $11⁰⁰

  Duo of Chocolates

  Chocolate mousse and chocolate gateaux - chocolate stick - chocolate mint

• $11⁰⁰

  Ice Cream & Sorbet

  Toasted coconut, vanilla bean, or mango sorbet

• $11⁰⁰

  Mousse Au Chocolate

  Served with fresh berries

Dessert Wine

• $14⁰⁰

  La Fleur D'or, Sauternes, 2010

• $20⁰⁰

  Mer Soleil, Napa, 2006

• $23⁰⁰

  Dolce, Nickel & Nickel, Napa, 2007

• $38⁰⁰

  Tardif, Swanson, Napa, 2007

• $300⁰⁰

  Château La Tour Blanche, 1Er Cru, Sauternes '89

Sherry & Port

• $6⁰⁰

  Sherry, Drysack, Medium, Spain

• $6⁰⁰

  Ferreira, Tawny, Portugal

• $8⁰⁰

  Fonseca Bin 27, Portugal

• $13⁰⁰

  Taylor Fladgate, 10 Year, Tawny, Portugal

• $15⁰⁰

  Taylor Fladgate, 20 Year, Tawny, Portugal

• $22⁰⁰

  Penfold's Grandfather, Tawny, Australia

Lunch Menu

Starters

• $9⁰⁰

  Fresh Shrimp Rolls

  Gulf shrimp, mixed herbs, bean sprouts, lettuce, noodles, with a tamarind-hoisin-peanut sauce

• $10⁰⁰

  Mini Crispy Spring Rolls

  Shrimp, pork, blue crab, tree ear mushrooms, noodles, hydro lettuce, herbs, radish

• $15⁰⁰

  Tuna Tai Chanh

  Big-eye tuna, ginger, chili, fresh herbs, sesame, shallots, lime juice, fresh heart of palm with passion jus

• $15⁰⁰

  Bo Tai Chanh

  Tartare of filet mignon, ginger, garlic, chili, peanuts, shallots, lime juice, fresh heart of palm with passion jus

• $12⁰⁰

  Squid Ceviche

  Lemongrass, vidalia onion, asian herbs, shallots, key lime, chili, garlic, and hydro lettuce leave

• $9⁰⁰

  Vegetarian Samosas

  Yukon potato, mushrooms, onions, indian garam masala, pastry shell, mango chutney

• $9⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, peanuts and vegetarian broth

• $13⁰⁰

  Crab and Asparagus

  Dungeness crab, asparagus, shiitake mushrooms, scallions, cilantro, chicken broth

• $9⁰⁰

  Vietnamese Cabbage Salad

  Red and green cabbage, onions, herbs, peanuts, shallots and ginger vinaigrette

• $11⁰⁰

  Green Papaya Salad

  With carrots, mixed herbs, peanuts, onions, roasted shallots, tossed in a garlic, chili and key lime juice

Comfort Bowls & Phos

• $16⁰⁰

  Salmon Soba

  Wild pink salmon, mixed organic vegetables, soba noodles and ginger ponzu and sesame broth

• $13⁰⁰

  Coq Au Vin

  Organic chicken, smoked bacon, shitake mushrooms, maui onions, red burgundy, grilled baguette

• $14⁰⁰

  Food Karma

  Organic tofu, daikon, pineapple, edamame, shiitake, galangal, coconut broth, brown rice

• $13⁰⁰

  Vegetarian Pho

  Organic tofu, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Duck Pho

  Five spice duck, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $13⁰⁰

  Chicken Pho

  Ashley's farm chicken, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

"Bun" Noodle Salad Bowls

• $12⁰⁰

  Grilled Pork

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Tofu

• $14⁰⁰

  Lemongrass Beef

• $14⁰⁰

  Garlic Prawns

Banh Mi - Baguettes

• $12⁰⁰

  Galangal Chicken

• $12⁰⁰

  Grilled Pork

• $14⁰⁰

  Beef Tenderloin

• $13⁰⁰

  D. L. T. (Duck, Lettuce, Tomato)

Healthy Salads

• $13⁰⁰

  Chili Chicken

• $15⁰⁰

  Garlic Prawns

• $15⁰⁰

  Salmon

• $12⁰⁰

  Tofu

• $14⁰⁰

  Beef Tenderloin

Wholesome Rice Plates

• $15⁰⁰

  Ginger Shrimp Brochettes

  With bok-choy, carrots, tiny beans, mushroom risotto

• $16⁰⁰

  Wild Salmon Ponzu

  With brown rice, vietnamese cabbage and herb salad

• $13⁰⁰

  Lemongrass Tofu

  With tomato, cucumber, fennel salad and lemongrass rice

Friends & Fans Favorites

• $15⁰⁰

  Richard's Smoked Salmon & Brie Cheese

  On toasted croissant, micro greens, tomato and horseradish aioli

• $35⁰⁰

  Ed Gunning's Lobster Roll

  Whole maine lobster, celery, onions, cilantro, horseradish aioli in french baguette

• $16⁰⁰

  Linda Connelly's Pekin Duck Burrito

  With baby heirloom tomato caprese salad

Lunch Menu

Starters

• $9⁰⁰

  Fresh Shrimp Rolls

  Gulf shrimp, mixed herbs, bean sprouts, lettuce, noodles, with a tamarind-hoisin-peanut sauce

• $10⁰⁰

  Mini Crispy Spring Rolls

  Shrimp, pork, blue crab, tree ear mushrooms, noodles, hydro lettuce, herbs, radish

• $15⁰⁰

  Tuna Tai Chanh

  Big-eye tuna, ginger, chili, fresh herbs, sesame, shallots, lime juice, fresh heart of palm with passion jus

• $15⁰⁰

  Bo Tai Chanh

  Tartare of filet mignon, ginger, garlic, chili, peanuts, shallots, lime juice, fresh heart of palm with passion jus

• $12⁰⁰

  Squid Ceviche

  Lemongrass, vidalia onion, asian herbs, shallots, key lime, chili, garlic, and hydro lettuce leave

• $9⁰⁰

  Vegetarian Samosas

  Yukon potato, mushrooms, onions, indian garam masala, pastry shell, mango chutney

• $9⁰⁰

  Vegetarian Pumpkin Soup

  Coconut milk, galangal, scallions, peanuts and vegetarian broth

• $13⁰⁰

  Crab and Asparagus

  Dungeness crab, asparagus, shiitake mushrooms, scallions, cilantro, chicken broth

• $9⁰⁰

  Vietnamese Cabbage Salad

  Red and green cabbage, onions, herbs, peanuts, shallots and ginger vinaigrette

• $11⁰⁰

  Green Papaya Salad

  With carrots, mixed herbs, peanuts, onions, roasted shallots, tossed in a garlic, chili and key lime juice

Comfort Bowls & Phos

• $16⁰⁰

  Salmon Soba

  Wild pink salmon, mixed organic vegetables, soba noodles and ginger ponzu and sesame broth

• $13⁰⁰

  Coq Au Vin

  Organic chicken, smoked bacon, shitake mushrooms, maui onions, red burgundy, grilled baguette

• $14⁰⁰

  Food Karma

  Organic tofu, daikon, pineapple, edamame, shiitake, galangal, coconut broth, brown rice

• $13⁰⁰

  Vegetarian Pho

  Organic tofu, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Hanoi Beef Pho

  Beef tenderloin, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $14⁰⁰

  Duck Pho

  Five spice duck, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts

• $13⁰⁰

  Chicken Pho

  Ashley's farm chicken, rice noodles, opal basil, culantro, cilantro, roasted shallots and bean sprouts