The Lemongrass

Main Menu

Appetizers

• $7⁰⁰

  Fried Tofu

  Served with sweet and sour sauce, crushed peanuts and cilantro

• $8⁰⁰

  Garden Roll

  Cucumber, apple, leaf lettuce, tofu wrapped in rice paper. served with hoisin sauce, crushed peanuts and chillies

• $9⁰⁰

  Fish Cake – Tod Mun

  Fish patty marinated with herbs, spiced and chopped green beans. served with sweet and sour cucumber salad sauce.

• $9⁰⁰

  Steamed Mussels – Hoi Malang Poo

  Mussels steamed with fresh lemongrass, shallots and basil. served with house hot sauce.

• $9⁰⁰

  Miang Kam

  Bits of ginger, onion, lime, toasted peanuts, toasted coconut on green leaf. served with house sweet sauce

• $10⁵⁰

  Fried Chicken Wings

  Served with sweet sauce or hot chili sauce

Soups

• $8⁰⁰

  Fisherman's Soup (Poe Taek)

  Spicy soup for one, without coconut milk. an assortment of seafood with fresh lemongrass, caffir lime leaf, chili, green onion & cilantro

• $8⁰⁰

  Hot & Sour Prawns Soup (Tom Yum Koong)

  Spicy soup for one, without coconut mild. prawns, fresh mushrooms, lemongrass, carry lime leaf. chili paste, green onion & cilantro

• $6⁵⁰

  Hot & Sour Chicken Coconut Milk Soup (Tom Kha Gal)

  Spicy soup for one, with coconut milk. chicken breast meat, fresh galang kha root, lemongrass, caffir lime leaf, chili pepper, green onion & cilantro

Salads

• $15⁰⁰

  Prawns Salad (Yum Koang)

  Prawns on bed of lettuce, cucumber, apple, tomato red & green onions, cilantro, lemongrass, topped with house dressing

• $15⁰⁰

  Ground Chicken Salad (Larb Gai)

  Chopped chicken meat, red &green onion, basil, tossed with house sauce & crushed dry chili pepper. served with napa leaves

• $13⁰⁰

  Green Papaya Salad (Somtum)

  Shredded green papaya, cherry tomatoes, peanuts & thai chilies tossed with home sauce, served with sticky rice

• $13⁰⁰

  Green Salad with Peanut Sauce

  Mixed greens with tofu, red onion, boiled egg, cucumber, fried shallots, tomatoes, green onion & cilantro. served with peanut sauce on the side

Entrees

• $16⁰⁰

  Green Curry Chicken (Gaeng Keo Wan Gai)

  Curry cooked in coconut milk, bamboo shoots, caffir lime leaf & fresh basil.this curry has a stronger flavor than the red curry

• $18⁰⁰

  Green Curry Prawns (Gantry Keo Wan Koong)

  Curry cooked in coconut milk, bamboo shoots, caffir lime leaf & fresh basil.this curry has a stronger flavor than the red curry

• $18⁰⁰

  Green Curry Fish (Gaeng Kew Wan Pla

  Curry cooked in coconut milk, bamboo shoots, caffir lime leaf & fresh basil.this curry has a stronger flavor than the red curry

• $16⁰⁰

  Red Curry Chicken (Gaeng Daeng Gal)

  Coconut milk base curry with bamboo shoots, caffir lime leaf & fresh basil. this curry has a distinguished flavor of funnel & coriander

• $18⁰⁰

  Red Curry Prawns (Gaeng Daeng Koong)

  Coconut milk base curry with bamboo shoots, caffir lime leaf & fresh basil. this curry has a distinguished flavor of funnel & coriander

• $18⁰⁰

  Red Curry Fish (Gaeng Daeng Pla)

  Coconut milk base curry with bamboo shoots, caffir lime leaf & fresh basil. this curry has a distinguished flavor of funnel & coriander

• $16⁰⁰

  Yellow Curry Chicken (Gaeng Karee Gai)

  Curry with potato, onion, tomato & fried shallots, this is similar to east indian curry

• $18⁰⁰

  Yellow Curry Prawns (Gaeng Karee Koong)

  Curry with potato, onion, tomato & fried shallots, this is similar to east indian curry

• $18⁰⁰

  Yellow Curry Fish (Gaeng Karee Pla

  Curry with potato, onion, tomato & fried shallots, this is similar to east indian curry

Main Menu

Appetizers

• $4²⁵

  Lemongrass Rolls

  Salad rolls with fresh herbs, fried tofu, roasted peanut, jicama, and carrot, served with vegetarian soy sauce

• $4²⁵

  Spring Rolls

  Salad rolls with fresh herbs, steamed pacific prawns, beansprouts, and lettuce served with peanut sauce

• $4⁵⁰

  Skewered Grilled Pork Rolls

  Salad rolls with fresh herbs, grilled pork slices, and rice noodles served with peanut sauce

• $4⁵⁰

  Pork Sausage Salad Rolls

  Salad rolls with fresh herbs, grilled pork mousse, jicama, carrot, and beansprouts served with peanut sauce

• $4⁵⁰

  Shrimp Cake Salad Rolls

  Salad rolls with fresh herbs, grilled shrimp mousse, jicama, carrot, and bean sprouts served with peanut sauce

• $4²⁵

  Egg Rolls

  Diced taro roots, carrot, onion, egg, ground chicken, garlic, black mushroom, deep-fried, and served with herbs fish sauce

• $10⁰⁰

  Fried Tofu

  Deep-fried fresh local tofu in garlic powder, onion, salt, scallion caramelized onion, and shrimp bits served with herb soy sauce

• $6⁵⁰

  Bbq Quails

  Marinated grilled quails in lemongrass, garlic, onion, and fresh herbs served with fresh lime juice, salt, and black pepper sauce

• $6⁰⁰

  Deep Fried Shrimp Rolls

  Deep-fried marinated pacific prawns wrapped in wonton sheets served with sweet chili sauce

• $11⁰⁰

  Fried Squids

  Deep fried square-cut tender squid in garlic powder, and seasoning served with hoisin sauce and sriracha

• $8⁵⁰

  Tumeric Coconut Rice Cake

  Rice cake topped with shrimp served with lettuce, green herbs, and mixed herb fish sauce

• $10⁰⁰

  Fried Shrimp

  Tapioca battered pacific prawns in garlic powder, and seasoning

Soup

• $11⁹⁵

  Vietnamese Tamarind Soup

  Famous vietnamese soup with fresh pineapple, tomato, and beansprouts, served with a choice of shrimps, catfish, mixed seafood, or vegetarian

• $11⁹⁵

  Thai Tamarind Hot & Sour Soup

  Spicy thai sour based broth with mushrooms and lemongrass with a choice of shrimps, catfish, or mixed seafood

• $9⁰⁰

  Egg Drop Soup

  Thickened vegetable broth with chicken, crab meat, egg, and asparagus topped with sesame oil

• $9⁰⁰

  Fish Maw, Chicken, and Crab Meat Soup

  Thickened vegetable broth with fish maw, boneless chickenand crab meat

• $9⁰⁰

  Mixed Vegetable Soup

  Mixed vegetable in vegetarian based-broth served with choice of chicken, pork, shrimps, or tofu

Salad

• $10⁰⁰

  Mango Salad

  Thinly sliced mango, red and green bell pepper, red onion, shredded carrot and deep-fried tofu in house vinaigrette

• $10⁰⁰

  Beef and Cucumber Salad

  Sautéed garlic beef slices with fresh cucumber, red onion, shredded carrot, thai basil, caramelized onion in house vinaigrette

• $10⁰⁰

  Lotus Root Salad

  Lotus roots, steamed prawns, red onion, and fresh herbs, in house vinaigrette

• $10⁰⁰

  Rare Beef & Vinegar Salad

  Sautéed garlic beef slices with iceberg lettuce, fresh asian herbs, and tomato slices in house vinaigrette

• $10⁰⁰

  Chicken Salad

  Fresh thinly sliced cucumber, shredded carrot, iceberg lettuce, and fresh herbs, with boneless chicken in house vinaigrette

Chicken

• $8⁰⁰

  Lemongrass Chicken

  Boneless chicken sautéed with onion, garlic, and lemongrass served on a bed of iceberg lettuce

• $8⁰⁰

  Ginger Chicken

  Boneless chicken sautéed with ginger, garlic, onion served on a bed of iceberg lettuce

• $8⁰⁰

  Chicken Curry

  Marinated boneless chicken in yellow curry sauce topped with chopped roasted peanuts and caramelized onion flakes

• $11⁰⁰

  Sweet and Sour Chicken

  Battered boneless chicken sautéed with garlic, onion and lime juice

• $8⁰⁰

  Lemon Garlic Chicken

  Marinated boneless chicken sautéed with garlic, onion served on a bed of iceberg lettuce, tomato slices with house vinaigrette sauce

• $8⁰⁰

  Five Spice Chicken

  Fried quartered chicken marinated in five different spices, served with choice of curry sauce or reduced herbs soy sauce

Beef

• $8⁰⁰

  Lemon Garlic Beef

  Beef cubes sautéed with garlic, and onion served on a bed iceberg lettuce and tomato slices

• $8⁰⁰

  Mongolian Beef

  Thinly cuts beef sautéed with ginger, onion, red and green bell peppers served on a bed of lettuce

• $12⁰⁰

  Grilled Lemongrass Beef

  Lemongrass marinated thinly cut beef grilled with mushroom, pineapple, red and green bell peppers topped with chopped peanuts, and caramelized onion flakes

• $8⁰⁰

  Beef Curry

  Thinly cut beef in yellow curry sauce topped with chopped roasted peanuts

• $8⁰⁰

  Ginger Beef

  Thinly cut beef sautéed with ginger and onion

• $11⁰⁰

  Grilled Beef Satay

  Grilled thinly cut beef marinated with shrimp paste, lemongrass served with lettuce

Pork

• $10⁰⁰

  Grilled Pork Chops

  Grilled pork chops marinated with lemongrass and garlic

• $11⁰⁰

  Chili Paste Pork and Tofu

  Pork slices sautéed in chili paste with black and white mushrooms, ginger, garlic, and scallion

• $11⁰⁰

  Sautéed Pork Chop and Shrimp

  Pacific prawns braised with pork flank in hand crushed black pepper

• $11⁰⁰

  Pork and Tofu In Tomato Sauce

  Pork slices and tofu sautéed with tomato sauce, garlic, and scallion

Seafood

• $8⁰⁰

  Cod Fillet

  Battered and deep-fried cod fillet with a choice of tamarind sauce, oyster sauce, or tomato sauce

• $12⁰⁰

  Catfish Stew

  Braised catfish caramelized with brown sugar, fish sauce then topped with crushed black pepper and served in clay pot

• $11⁰⁰

  Deep Fried Catfish

  Battered catfish marinated and deep-fried, served with ginger fish sauce

• $11⁰⁰

  Sweet & Sour Shrimps

  Battered, fried, and sautéed prawns with garlic and lime juice

• $11⁰⁰

  Grilled Shrimps

  Marinated shrimps grilled with mushrooms, onion, and pineapple chunks, red and green peppers, topped with chopped roasted peanuts and caramelized onion flakes

• $8⁰⁰

  Shrimp Curry

  Pacific tiger prawns sautéed in yellow curry sauce and mixed vegetable

• $8⁰⁰

  Garlic Shrimp

  Pacific tiger prawns sautéed with garlic and onion served on a bed of iceberg lettuce

Dessert

• $3⁰⁰

  Flan

  Creamy custard vietnamese flan in caramel sauce

• $3⁰⁰

  Grilled Cassava Cake

  Grilled coconut cassava root served with warm coconut milk, topped with roasted peanuts

• $3⁰⁰

  Grilled Banana Cake

  Grilled sweet rice and red banana served with warm coconut milk, topped with roasted peanuts

• $3⁰⁰

  Three Beans

  White, yellow, and red beans in heavy cream served with crushed ice

• $3⁵⁰

  Coconut Gelatin

  Coconut juice gelatin served in whole coconut shell

• $5⁰⁰

  Coffee and Cognac Red Banana Cake

  Baguette soaked in coconut milk & coffee, layered with red banana baked in cognac served with warm cognac coconut milk

• $4⁰⁰

  Deep-Fried Banana

  Deep-fried banana in egg batter and served with warm coconut milk and chopped roasted peanuts

• $5⁵⁰

  Deep-Fried Ice Cream

  Deep-fried mini scoops of homemade ice cream

Dessert

Main

• not listed

  Flan

  Creamy custard Vietnamese Flan in caramel sauce.

• not listed

  Grilled Cassava Cake

  Grilled coconut cassava root served with warm coconut milk, topped with roasted peanuts.

• not listed

  Grilled Banana Cake

  Grilled sweet rice and red banana served with warm coconut milk, topped with roasted peanuts.

• not listed

  Coffee and Cognac Red Banana Cake

  Baguette soaked in coconut milk & coffee, layered with red banana baked in cognac served with warm cognac coconut milk.

• not listed

  Deep-Fried Banana

  Deep-fried banana in egg batter and served with warm coconut milk and chopped roasted peanuts.

Main Menu

Appetizers

• not listed

  Lemongrass Rolls

  Salad rolls with fresh herbs, fried tofu, roasted peanut, jicama, and carrot, served with vegetarian soy sauce.

• not listed

  Spring Rolls

  Salad rolls with fresh herbs, steamed pacific prawns, bean sprouts, and lettuce served with peanut sauce.

• not listed

  Skewered Grilled Pork Rolls

  Salad rolls with fresh herbs, grilled pork slices, and rice noodles served with peanut (or fish) sauce.

• not listed

  Pork Sausage Salad Rolls

  Salad rolls with fresh herbs, grilled pork patty, jicama, carrot, and bean sprouts served with peanut (or shrimp) sauce.

• not listed

  Shrimp Cake Salad Rolls

  Salad rolls with fresh herbs, grilled shrimp patty, jicama, carrot, and bean sprouts served with peanut (or shrimp) sauce.

• not listed

  Egg Rolls

  Diced taro roots, carrot, onion, egg, ground chicken, garlic, black mushroom, deep fried and served with herbs fish sauce.

• not listed

  Fried Tofu

  Deep fried fresh local tofu in garlic powder, onion, salt, scallion caramelized onion, and shrimp bits.

• not listed

  Bbq Quails

  Marinated grilled quails in lemongrass, garlic, onion,and fresh herbs served with fresh lime juice, salt, and black pepper sauce.

• not listed

  Deep Fried Shrimp Rolls

  Deep fried marinated pacific prawns wrapped in wonton sheets served with sweet chili sauce.

• not listed

  Fried Squids

  Deep fried square-cut tender squid in garlic powder, and seasoning served with hoisin sauce and sriracha.

• not listed

  Tumeric Coconut Rice Cake

  Rice cake topped with shrimp served with lettuce, green herbs, and mixed herb fish sauce.

• not listed

  Fried Shrimp

  Tapioca battered pacific prawns in garlic powder, and seasoning.

Satay - Sate

• not listed

  Da Nang Pork Satay

  Pork slices marinated with onion, garlic, and seasoning in Da Nang style, topped with crushed peanuts and scallion, served with peanut or fish sauce.

• not listed

  Lemongrass Tofu Satay

  Local fresh tofu marinated in lemongrass, onion, garlic, and seasoning, topped with crushed peanuts and scallion, served with vegetarian soy sauce.

• not listed

  Asian Eggplant Satay

  Fresh asian eggplant marinated in lemongrass, onion, garlic, and seasoning, topped with crushed peanuts and scallion, served with vegetarian soy sauce.

• not listed

  Tamarind Prawns Satay

  Shelled pacific prawns marinated with onion, garlic, and seasoning, drizzled with tamarind sauce, topped with crushed peanuts and scallion, served with fresh lime juice, salt, and black pepper sauce.

Soup and Salad

Soup

• not listed

  Vietnamese Tamarind Soup

  Famous vietnamese soup with fresh pineapple, tomato, bean sprouts, rice paddy herbs "ngo-om", served with a choice of shrimp, catfish, mixed seafood, or tofu.

• not listed

  Thai Tamarind Hot & Sour Soup

  Spicy thai sour based broth with mushrooms and lemongrass with a choice of shrimps, catfish, mixed seafood, or tofu.

• not listed

  Egg Drop Soup

  Thickened vegetable broth with chicken, crab meat, egg, and white asparagus topped with sesame oil.

• not listed

  Fish Maw, Chicken, and Crab Meat Soup

  Thickened vegetable broth with fish maw, boneless chicken and crab meat.

• not listed

  Mixed Vegetable Soup

  Mixed vegetable in vegetarian based-broth served with choice of chicken, pork, shrimp, or tofu.

Fire Pot

• not listed

  Sour Base Fire Pot

  Sour vegetable based broth with pork, beef slices, tofu and seafood served hot at table with bok-choy and glass noodles. (Choice of Vietnamese or Thai style) .

• not listed

  Combination Fire Po

  Pork broth based with pork, beef slices, tofu, and seafood served hot at table with bok-choy, and glass noodles.

• not listed

  Catfish Fire Pot

  Vegetable based broth with catfish, fresh pineapple, tomato, bean sprout, rice paddy herbs "ngo-om" and vermicelli noodles served hot at your table. (Choice of Vietnamese or Thai style) .

Salad

• not listed

  Mango Salad

  Thinly sliced mango, red and green bell pepper, red onion, shredded carrot and deep-fried tofu in house vinaigrette.

• not listed

  Beef and Cucumber Salad*

  Sauteed garlic beef slices with fresh cucumber, red onion, shredded carrot, thai basil, caramelized onion in house vinaigrette, served with crushed peanuts.

• not listed

  Lotus Root Salad

  Lotus roots, steamed prawns, red onion, and fresh herbs, in house vinaigrette, served with crushed peanuts.

• not listed

  Rare Beef & Vinegar Salad*

  Sauteed garlic beef slices with romaine lettuce, fresh asian herbs, and tomato slices in house vinaigrette.

• not listed

  Chicken Salad

  Shredded poached chicken breast, shredded cabbage, shredded carrot, and fresh herbs served in house vinaigrette with crushed peanuts.

Rice and Vegetables

Vegetables

• not listed

  Stir-Fried Green Beans

  Green beans stir-fried with garlic.

• not listed

  Stir-Fried Mixed Vegetables

  Fresh mixed vegetables stir-fried with garlic and house seasoning.

• not listed

  Stir-Fried Baby Bok-Choy

  Baby chinese bok-choy stir fried with garlic.

• not listed

  Stir-Fried Snow Peas, and Mushroom

  Snow peas stir-fried with oyster mushroom, garlic, and house seasoning.

• not listed

  Stir-Fried Beansprouts with Mushrooms

  Beansprouts stir-fried with oyster mushrooms, white onion, and garlic.

Rice Dishes

• not listed

  Fried Rice

  Fried Jasmine rice with fresh scallion, onion, garlic, black pepper, carrot, and green chickpeas. Choice of beef, minced Chinese BBQ pork, chicken, or tofu.

• not listed

  Grilled Pork Chops

  Grilled pork chops marinated in lemongrass, and garlic served with Jasmine steamed rice, tomatoes and cucumber slices and herbs fish sauce.

• not listed

  Grilled Beef Short Ribs

  Grilled beef short ribs marinated in lemongrass, and garlic served with Jasmine steamed rice, tomatoes and cucumber slices and herbs fish sauce.

• not listed

  Grilled Pork Chops with Broken Rice

  Grilled pork chops, shrimp-cake, shredded pork and pork skin, and fried egg served with Jasmine broken rice and herbs fish sauce.

Seafood

• not listed

  Cod Fillet

  Battered and deep-fried cod fillet with a choice of tamarind sauce, oyster sauce, or tomato sauce.

• not listed

  Catfish Stew

  Braised catfish caramelized with sugar, fish sauce then topped with crushed black pepper and served in clay pot. (Please allow at least 15 minutes to prepare) .

• not listed

  Crispy Fried Trout

  Whole trout deep-fried till golden and crispy served with choice of tamarind sauce or garlic ginger fish sauce.

• not listed

  Sweet & Sour Shrimps

  Battered, fried, and sauteed prawns with garlic and lime juice.

• not listed

  Grilled Shrimps

  Marinated shrimps grilled with mushrooms, onion, pineapple chunks, red and green peppers, topped with chopped roasted peanuts and caramelized onion flakes.

• not listed

  Shrimp Curry

  Pacific tiger prawns sauteed in yellow curry sauce and mixed vegetable.

• not listed

  Garlic Shrimp

  Pacific tiger prawns sauteed with garlic and onion served on a bed of iceburg lettuce.

Chicken

• not listed

  Lemongrass Chicken

  Boneless chicken sauted with onion, garlic, lemongrass and chili sauce served in a sizzling hot plate.

• not listed

  Ginger Chicken

  Boneless chicken sauted with ginger, garlic, and onion served on a bed of iceberg lettuce.

• not listed

  Chicken Curry

  Marinated boneless chicken in yellow curry sauce topped with chopped roasted peanuts and caramelized onion flakes.

• not listed

  Sweet and Sour Chicken

  Battered boneless chicken sauted with garlic, onion and lime juice with pineapple and bell peppers.

• not listed

  Lemon Garlic Chicken

  Marinated boneless chicken sauted with garlic, and onion, served on a bed of iceberg lettuce, tomato slices with house vinaigrette sauce.

• not listed

  Five-Spice Chicken

  Fried quartered chicken leg marinated in five different spices, served with choice of curry sauce or reduced herbs soy sauce.

Beef

• not listed

  Lemon Garlic Beef

  Beef cubes sauted with garlic, and onion served on a bed iceberg lettuce and tomato slices*.

• not listed

  Mongolian Beef

  Thinly cuts beef sauted with ginger,onion, red and green bell peppers served on a bed of lettuce.

• not listed

  Grilled Lemongrass Beef*

  Lemongrass marinated thinly cuts beef grilled with mushroom, pineapple, red and green bell peppers topped with chopped peanuts, and caramelized onion flakes.

• not listed

  Grilled Beef Short Ribs

  Grilled beef short ribs marinated with lemongrass and garlic.

• not listed

  Beef Curry

  Thinly cut beef in yellow curry sauce topped with caramelized onion flakes and chopped roasted peanuts.

• not listed

  Ginger Beef

  Thinly cuts beef sauteed with ginger and onion.

• not listed

  Grilled Beef Satay*

  Grilled thinly cut beef marinated with shrimp paste, lemongrass served with lettuce.

Pork

• not listed

  Grilled Pork Chops

  Grilled pork chops marinated with lemongrass and garlic.

• not listed

  Chili Paste Pork and Tofu

  Pork slices sauted in chili paste with black and white mushrooms, ginger, garlic, and scallion.

• not listed

  Sauteed Pork Chop and Shrimp

  Pacific prawns braised with pork flank in hand crushed black pepper.

• not listed

  Pork and Tofu in Tomato Sauce

  Pork slices and tofu sauted with tomato sauce, garlic, and scallion.

Vegetarian Dishes

• not listed

  Vietnamese Tamarind Soup

  Famous vietnamese soup with fresh pineapple, tomato, bean sprouts, rice paddy herbs "ngo-om", and tofu.

• not listed

  Thai Tamarind Hot & Sour Soup

  Spicy thai sour based broth with mushrooms, lemongrass, and tofu.

• not listed

  Mock Chicken Curry

  Mock chicken in curry sauce and mixed vegetable topped with chopped roasted peanuts and caramelized onion flakes.

• not listed

  Chili Paste and Tofu

  Local fresh tofu in chili paste sautéed with black mushroom, ginger, and scallion.

• not listed

  Tofu Sauteed in Tomato Sauce

  Tofu sauteed in thickened tomato sauce with garlic, scallion, and onion.

• not listed

  Chili Pepper Lemongrass Tofu

  Tofu stir-fried with fresh lemongrass, freshly chopped pepper, white onion, served with house soy sauce.

• not listed

  Grilled Lemongrass Tofu

  Grilled tofu with mushroom, pineapple, red and green bell peppers, topped with chopped peanuts and caramelized onion flakes.

• not listed

  Stir-Fried Vegetables

  Choice of green beans, baby bok-choy, snow peas, or mixed vegetable with tofu.

• not listed

  Tofu Platter

  Lemongrass marinated tofu grilled with pineapple, mushroom, and bell peppers topped with crushed peanut served on a platter with fresh vegetable, rice noodles, rice paper, and vegetarian soy sauce. (Make your own rolls) .

• not listed

  Stir-Fried Noodles with Tofu

  Choice of egg noodles or rice noodles with carrot, broccoli, green bean, pok-choy, and bean sprouts.

• not listed

  Vietnamese Vegetarian Crepe

  Shiitake mushroom, yellow onion, bean sprout, and tofu in pan-fried rice batter mixed with coconut milk, served with fresh mixed vegetable and herbs vegetarian soy sauce.

• not listed

  Mock Chicken Sauteed with Lemongrass

  Mock chicken sautéed with lemongrass.

Noodle Bowls and Platters

• not listed

  Grilled Pork Noodle Bowl

  Grilled marinated pork slices served with mixed herbs fish sauce.

• not listed

  Deep Fried Egg Rolls Noodle Bowl

  Deep-fried homemade egg rolls served with mixed herbs fish sauce.

• not listed

  Pork and Egg Rolls Noodle Bowl

  Skewered grilled pork and deep-fried egg rolls served with mixed herbs fish sauce.

• not listed

  Grilled Chicken Noodle Bowl

  Grilled boneless marinated chicken served with mixed herbs fish sauce.

• not listed

  Pan-Fried Prawns Noodle Bowl

  Pacific prawns marinated in house seasoning served with mixed herbs fish sauce.

• not listed

  Pan-Fried Shrimp Patty Noodle Bowl

  Served with mixed herb fish sauce.

• not listed

  Pan-Fried Beef Noodle Bowl

  Served with mixed herbs fish sauce.

• not listed

  Rice Vermicelli Noodle Bowl Combo

  Combination of skewered grilled pork, deep-fried egg rolls, pork-sausage patty, and grilled shrimp patty, served with mixed herbs fish sauce.

• not listed

  Ha Noi Vermicelli Rice Noodle Platter

  Ha noi style vermicelli rice noodle with grilled pork slices and pork sausage patties served with fresh lettuce, mixed herbs and fish sauce.

• not listed

  Rice Stick Noodle Platter

  Very thin vermicelli noodles served with grilled pork, pork sausage patties, shrimp cake and egg rolls, served with lettuce, fresh herbs and fish sauce.

• not listed

  Stir-Fried Rice Noodle Or Egg Noodle

  A choice of chicken, pork, beef, or tofu stir fried with soft rice noodles or egg noodles in broccoli, carrot, green beans, bok-choy, and beansprouts.

Noodle Soup

• not listed

  Pho Special*

  Rice noodle soup served with rare, well done, tendon, tripe, and beef meat ball.

• not listed

  Veggie Pho

  Rice noodle soup served with mixed vegetable and deep fried tofu. Chicken pho; *rare beef pho; well done beef pho; beef meatball pho

Specialty Noodle Soup

• not listed

  Five Spice Chicken Noodle Soup

  Fried quartered chicken leg marinated in five different spices, in light vegetable broth top with mixed fresh herbs and caramelized onion with choice of egg or rice noodles.

• not listed

  Shrimp, Egg, and Tofu Noodle Soup

  Vermicelli rice noodles in sai gon style tomato broth with prawn, house shrimp patty and fresh tomato served with bean sprouts, and shredded banana blossoms.

• not listed

  Yellow Noodle Soup

  Yellow noodles in central style meat broth, topped with cilantro and crushed peanuts, served with rice cracker.

• not listed

  Hue Spicy Beef Noodles

  Large round rice noodles in spicy broth with beef and pork slices, shrimp patty, and house meatballs served with fresh beansprout, and banana blossoms.

• not listed

  Glass Noodle Soup

  Vegetable broth with boneless chicken and black mushrooms served with glass noodles.

• not listed

  Shrimp & Crab Meat Tapioca Noodle

  Large tapioca noodles in thick pork broth with shrimp and minced crabmeat.

• not listed

  Fishcake Tapioca Noodles

  Large tapioca noodles in thick pork broth with sliced fishcakes and pork.

• not listed

  Shrimp, Pork, and Crab Meat Noodle Soup

  Pork based broth with tiger prawns, sliced pork and minced ground pork, and minced crab meat served with choice of egg or rice noodles.

House Specialties

• not listed

  Vietnamese Crepe

  Prawns, pork slices, and bean sprouts in pan fried batter mixed with coconut milk served with fresh green vegetable, and mixed herb fish sauce.

• not listed

  Combo Platter

  Combination of skewered grilled pork, deep fried egg rolls, grilled shrimp patty, and grilled pork sausage patty served with rice noodles, mixed fresh vegetable, rice paper, and herbs fish sauce.

• not listed

  Grilled Chicken Platter

  Chicken marinated in lemongrass, onion, garlic, and seasoning, grilled with yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.

• not listed

  Meatball Combo Platter

  Grilled pork meatball slices, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and thickened shrimp (or fish) sauce.

• not listed

  Grilled Pork Platter

  Pork slices marinated with onion, garlic, and seasoning grilled with fresh herbs, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.

• not listed

  Grilled Tofu Platter

  Local fresh tofu marinated in lemongrass, fresh herbs, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and herbs soy sauce.

• not listed

  Grilled Lemongrass Beef Platter*

  Beef slices grilled with fresh herbs, lemongrass, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.

• not listed

  Beef Stew

  Beef stew and carrots served with rice noodles or egg noodles or steamed rice.

• not listed

  Pan Fried Rice Cake

  Steamed rice cake cubes pan fried with green onion, & fried egg served with soy sauce.

• not listed

  Steamed Rice Cakes

  Steamed rice batter topped with shrimp bits, green onions, and caramized onions served with fish sauce. (Please allow at least 20 minutes to prepare) .

• not listed

  Siu Siu Chicken Rice Pot

  Rice cooked in chicken broth and fresh coconut juice topped with steamed chicken served with fresh ginger fish sauce.

Beverages

• not listed

  Soda

  Coke, Diet Coke, Sprite.

• not listed

  Limenade

  Fresh lime, simple syrup in ice water.

• not listed

  Coconut Juice

  Coconut juice and young coconut mead.

• not listed

  Vietnamese Coffee

  French roast coffee in condensed milk, with or without ice.

• not listed

  Tamarind Soda

  Reduced Tamarind juice, sugar cane syrup, lime, and soda.

Non-Alcoholic Cocktails

• not listed

  Lemongrass Green Tea

  Fresh lemongrass, green tea, lime juice, white cranberry juice, and soda.

• not listed

  Virgin Mojito

  Fresh mint, sugar cane syrup, lime juice, and soda.

• not listed

  Virgin Pineapple Mojito

  Fresh mint, fresh pineapple, sugar cane syrup, lime juice, and soda.

• not listed

  Virgin Lychee Mojito

  Fresh mint, lychee, sugar cane syrup, lime juice, and soda.

• not listed

  Virgin Strawberry Mojito

  Fresh mint, strawberries, sugar cane syrup, lime juice and soda.

Beer - Bottle Beer

• not listed

  Saigon, Vietnam

• not listed

  Red Hook, Washington

• not listed

  Sapporo, Japan

• not listed

  Singha, Thailand

• not listed

  Tsingtao, China

• not listed

  Tiger, Singapore

• not listed

  Corona, Mexico

• not listed

  33', Vietnam

• not listed

  Heineken, Holland

House Sake

• not listed

  Tozai Typhoon, Futsushu, Kyoto

  Light bodied, hints of apple custard, jicama, nutskin, crisp and light.

• not listed

  Hakutsuru, Plum Wime, Hyogo

  Light bodied, semi-sweet, well matured plum.

Sake

• not listed

  Hakatsuru, Draft Sake, Nama, Hyogo

  Medium dry, fresh, smooth, light, fruity.

• not listed

  Hakutsuru, Organic Junmai, Hyogo

  USDA certified organic. Sharp and exhilarating, dry and light-bodied.

Dessert Menu

Desserts

• not listed

  Flan

  Creamy custard Vietnamese Flan in caramel sauce.

• not listed

  Grilled Cassava Cake

  Grilled coconut cassava root served with warm coconut milk, topped with roasted peanuts.

• not listed

  Grilled Banana Cake

  Grilled sweet rice and red banana served with warm coconut milk, topped with roasted peanuts.

• not listed

  Coffee and Cognac Red Banana Cake

  Baguette soaked in coconut milk & coffee, layered with red banana baked in cognac served with warm cognac coconut milk.

• not listed

  Deep-Fried Banana

  Deep-fried banana in egg batter and served with warm coconut milk and chopped roasted peanuts.

Main Menu

Appetizers

• not listed

  Lemongrass Rolls

  Salad rolls with fresh herbs, fried tofu, roasted peanut, jicama, and carrot, served with vegetarian soy sauce.

• not listed

  Spring Rolls

  Salad rolls with fresh herbs, steamed pacific prawns, bean sprouts, and lettuce served with peanut sauce.

• not listed

  Skewered Grilled Pork Rolls

  Salad rolls with fresh herbs, grilled pork slices, and rice noodles served with peanut (or fish) sauce.

• not listed

  Pork Sausage Salad Rolls

  Salad rolls with fresh herbs, grilled pork patty, jicama, carrot, and bean sprouts served with peanut (or shrimp) sauce.

• not listed

  Shrimp Cake Salad Rolls

  Salad rolls with fresh herbs, grilled shrimp patty, jicama, carrot, and bean sprouts served with peanut (or shrimp) sauce.

• not listed

  Egg Rolls

  Diced taro roots, carrot, onion, egg, ground chicken, garlic, black mushroom, deep fried and served with herbs fish sauce.

• not listed

  Fried Tofu

  Deep fried fresh local tofu in garlic powder, onion, salt, scallion caramelized onion, and shrimp bits.

• not listed

  Bbq Quails

  Marinated grilled quails in lemongrass, garlic, onion,and fresh herbs served with fresh lime juice, salt, and black pepper sauce.

• not listed

  Deep Fried Shrimp Rolls

  Deep fried marinated pacific prawns wrapped in wonton sheets served with sweet chili sauce.

• not listed

  Fried Squids

  Deep fried square-cut tender squid in garlic powder, and seasoning served with hoisin sauce and sriracha.

• not listed

  Tumeric Coconut Rice Cake

  Rice cake topped with shrimp served with lettuce, green herbs, and mixed herb fish sauce.

• not listed

  Fried Shrimp

  Tapioca battered pacific prawns in garlic powder, and seasoning.

Satay - Sate

• not listed

  Da Nang Pork Satay

  Pork slices marinated with onion, garlic, and seasoning in Da Nang style, topped with crushed peanuts and scallion, served with peanut or fish sauce.

• not listed

  Lemongrass Tofu Satay

  Local fresh tofu marinated in lemongrass, onion, garlic, and seasoning, topped with crushed peanuts and scallion, served with vegetarian soy sauce.

• not listed

  Asian Eggplant Satay

  Fresh asian eggplant marinated in lemongrass, onion, garlic, and seasoning, topped with crushed peanuts and scallion, served with vegetarian soy sauce.

• not listed

  Tamarind Prawns Satay

  Shelled pacific prawns marinated with onion, garlic, and seasoning, drizzled with tamarind sauce, topped with crushed peanuts and scallion, served with fresh lime juice, salt, and black pepper sauce.

Soup and Salad

Soup

• not listed

  Vietnamese Tamarind Soup

  Famous vietnamese soup with fresh pineapple, tomato, bean sprouts, rice paddy herbs "ngo-om", served with a choice of shrimp, catfish, mixed seafood, or tofu.

• not listed

  Thai Tamarind Hot & Sour Soup

  Spicy thai sour based broth with mushrooms and lemongrass with a choice of shrimps, catfish, mixed seafood, or tofu.

• not listed

  Egg Drop Soup

  Thickened vegetable broth with chicken, crab meat, egg, and white asparagus topped with sesame oil.

• not listed

  Fish Maw, Chicken, and Crab Meat Soup

  Thickened vegetable broth with fish maw, boneless chicken and crab meat.

• not listed

  Mixed Vegetable Soup

  Mixed vegetable in vegetarian based-broth served with choice of chicken, pork, shrimp, or tofu.

Fire Pot

• not listed

  Sour Base Fire Pot

  Sour vegetable based broth with pork, beef slices, tofu and seafood served hot at table with bok-choy and glass noodles. (Choice of Vietnamese or Thai style) .

• not listed

  Combination Fire Po

  Pork broth based with pork, beef slices, tofu, and seafood served hot at table with bok-choy, and glass noodles.

• not listed

  Catfish Fire Pot

  Vegetable based broth with catfish, fresh pineapple, tomato, bean sprout, rice paddy herbs "ngo-om" and vermicelli noodles served hot at your table. (Choice of Vietnamese or Thai style) .

Salad

• not listed

  Mango Salad

  Thinly sliced mango, red and green bell pepper, red onion, shredded carrot and deep-fried tofu in house vinaigrette.

• not listed

  Beef and Cucumber Salad*

  Sauteed garlic beef slices with fresh cucumber, red onion, shredded carrot, thai basil, caramelized onion in house vinaigrette, served with crushed peanuts.

• not listed

  Lotus Root Salad

  Lotus roots, steamed prawns, red onion, and fresh herbs, in house vinaigrette, served with crushed peanuts.

• not listed

  Rare Beef & Vinegar Salad*

  Sauteed garlic beef slices with romaine lettuce, fresh asian herbs, and tomato slices in house vinaigrette.

• not listed

  Chicken Salad

  Shredded poached chicken breast, shredded cabbage, shredded carrot, and fresh herbs served in house vinaigrette with crushed peanuts.

Rice and Vegetables

Vegetables

• not listed

  Stir-Fried Green Beans

  Green beans stir-fried with garlic.

• not listed

  Stir-Fried Mixed Vegetables

  Fresh mixed vegetables stir-fried with garlic and house seasoning.

• not listed

  Stir-Fried Baby Bok-Choy

  Baby chinese bok-choy stir fried with garlic.

• not listed

  Stir-Fried Snow Peas, and Mushroom

  Snow peas stir-fried with oyster mushroom, garlic, and house seasoning.

• not listed

  Stir-Fried Beansprouts with Mushrooms

  Beansprouts stir-fried with oyster mushrooms, white onion, and garlic.

Rice Dishes

• not listed

  Fried Rice

  Fried Jasmine rice with fresh scallion, onion, garlic, black pepper, carrot, and green chickpeas. Choice of beef, minced Chinese BBQ pork, chicken, or tofu.

• not listed

  Grilled Pork Chops

  Grilled pork chops marinated in lemongrass, and garlic served with Jasmine steamed rice, tomatoes and cucumber slices and herbs fish sauce.

• not listed

  Grilled Beef Short Ribs

  Grilled beef short ribs marinated in lemongrass, and garlic served with Jasmine steamed rice, tomatoes and cucumber slices and herbs fish sauce.

• not listed

  Grilled Pork Chops with Broken Rice

  Grilled pork chops, shrimp-cake, shredded pork and pork skin, and fried egg served with Jasmine broken rice and herbs fish sauce.

Seafood

• not listed

  Cod Fillet

  Battered and deep-fried cod fillet with a choice of tamarind sauce, oyster sauce, or tomato sauce.

• not listed

  Catfish Stew

  Braised catfish caramelized with sugar, fish sauce then topped with crushed black pepper and served in clay pot. (Please allow at least 15 minutes to prepare) .

• not listed

  Crispy Fried Trout

  Whole trout deep-fried till golden and crispy served with choice of tamarind sauce or garlic ginger fish sauce.

• not listed

  Sweet & Sour Shrimps

  Battered, fried, and sauteed prawns with garlic and lime juice.

• not listed

  Grilled Shrimps

  Marinated shrimps grilled with mushrooms, onion, pineapple chunks, red and green peppers, topped with chopped roasted peanuts and caramelized onion flakes.

• not listed

  Shrimp Curry

  Pacific tiger prawns sauteed in yellow curry sauce and mixed vegetable.

• not listed

  Garlic Shrimp

  Pacific tiger prawns sauteed with garlic and onion served on a bed of iceburg lettuce.

Chicken

• not listed

  Lemongrass Chicken

  Boneless chicken sauted with onion, garlic, lemongrass and chili sauce served in a sizzling hot plate.

• not listed

  Ginger Chicken

  Boneless chicken sauted with ginger, garlic, and onion served on a bed of iceberg lettuce.

• not listed

  Chicken Curry

  Marinated boneless chicken in yellow curry sauce topped with chopped roasted peanuts and caramelized onion flakes.

• not listed

  Sweet and Sour Chicken

  Battered boneless chicken sauted with garlic, onion and lime juice with pineapple and bell peppers.

• not listed

  Lemon Garlic Chicken

  Marinated boneless chicken sauted with garlic, and onion, served on a bed of iceberg lettuce, tomato slices with house vinaigrette sauce.

• not listed

  Five-Spice Chicken

  Fried quartered chicken leg marinated in five different spices, served with choice of curry sauce or reduced herbs soy sauce.

Beef

• not listed

  Lemon Garlic Beef

  Beef cubes sauted with garlic, and onion served on a bed iceberg lettuce and tomato slices*.

• not listed

  Mongolian Beef

  Thinly cuts beef sauted with ginger,onion, red and green bell peppers served on a bed of lettuce.

• not listed

  Grilled Lemongrass Beef*

  Lemongrass marinated thinly cuts beef grilled with mushroom, pineapple, red and green bell peppers topped with chopped peanuts, and caramelized onion flakes.

• not listed

  Grilled Beef Short Ribs

  Grilled beef short ribs marinated with lemongrass and garlic.

• not listed

  Beef Curry

  Thinly cut beef in yellow curry sauce topped with caramelized onion flakes and chopped roasted peanuts.

• not listed

  Ginger Beef

  Thinly cuts beef sauteed with ginger and onion.

• not listed

  Grilled Beef Satay*

  Grilled thinly cut beef marinated with shrimp paste, lemongrass served with lettuce.

Pork

• not listed

  Grilled Pork Chops

  Grilled pork chops marinated with lemongrass and garlic.

• not listed

  Chili Paste Pork and Tofu

  Pork slices sauted in chili paste with black and white mushrooms, ginger, garlic, and scallion.

• not listed

  Sauteed Pork Chop and Shrimp

  Pacific prawns braised with pork flank in hand crushed black pepper.

• not listed

  Pork and Tofu in Tomato Sauce

  Pork slices and tofu sauted with tomato sauce, garlic, and scallion.

Vegetarian Dishes

• not listed

  Vietnamese Tamarind Soup

  Famous vietnamese soup with fresh pineapple, tomato, bean sprouts, rice paddy herbs "ngo-om", and tofu.

• not listed

  Thai Tamarind Hot & Sour Soup

  Spicy thai sour based broth with mushrooms, lemongrass, and tofu.

• not listed

  Mock Chicken Curry

  Mock chicken in curry sauce and mixed vegetable topped with chopped roasted peanuts and caramelized onion flakes.

• not listed

  Chili Paste and Tofu

  Local fresh tofu in chili paste sautéed with black mushroom, ginger, and scallion.

• not listed

  Tofu Sauteed in Tomato Sauce

  Tofu sauteed in thickened tomato sauce with garlic, scallion, and onion.

• not listed

  Chili Pepper Lemongrass Tofu

  Tofu stir-fried with fresh lemongrass, freshly chopped pepper, white onion, served with house soy sauce.

• not listed

  Grilled Lemongrass Tofu

  Grilled tofu with mushroom, pineapple, red and green bell peppers, topped with chopped peanuts and caramelized onion flakes.

• not listed

  Stir-Fried Vegetables

  Choice of green beans, baby bok-choy, snow peas, or mixed vegetable with tofu.

• not listed

  Tofu Platter

  Lemongrass marinated tofu grilled with pineapple, mushroom, and bell peppers topped with crushed peanut served on a platter with fresh vegetable, rice noodles, rice paper, and vegetarian soy sauce. (Make your own rolls) .

• not listed

  Stir-Fried Noodles with Tofu

  Choice of egg noodles or rice noodles with carrot, broccoli, green bean, pok-choy, and bean sprouts.

• not listed

  Vietnamese Vegetarian Crepe

  Shiitake mushroom, yellow onion, bean sprout, and tofu in pan-fried rice batter mixed with coconut milk, served with fresh mixed vegetable and herbs vegetarian soy sauce.

• not listed

  Mock Chicken Sauteed with Lemongrass

  Mock chicken sautéed with lemongrass.

Noodle Bowls and Platters

• not listed

  Grilled Pork Noodle Bowl

  Grilled marinated pork slices served with mixed herbs fish sauce.

• not listed

  Deep Fried Egg Rolls Noodle Bowl

  Deep-fried homemade egg rolls served with mixed herbs fish sauce.

• not listed

  Pork and Egg Rolls Noodle Bowl

  Skewered grilled pork and deep-fried egg rolls served with mixed herbs fish sauce.

• not listed

  Grilled Chicken Noodle Bowl

  Grilled boneless marinated chicken served with mixed herbs fish sauce.

• not listed

  Pan-Fried Prawns Noodle Bowl

  Pacific prawns marinated in house seasoning served with mixed herbs fish sauce.

• not listed

  Pan-Fried Shrimp Patty Noodle Bowl

  Served with mixed herb fish sauce.

• not listed

  Pan-Fried Beef Noodle Bowl

  Served with mixed herbs fish sauce.

• not listed

  Rice Vermicelli Noodle Bowl Combo

  Combination of skewered grilled pork, deep-fried egg rolls, pork-sausage patty, and grilled shrimp patty, served with mixed herbs fish sauce.

• not listed

  Ha Noi Vermicelli Rice Noodle Platter

  Ha noi style vermicelli rice noodle with grilled pork slices and pork sausage patties served with fresh lettuce, mixed herbs and fish sauce.

• not listed

  Rice Stick Noodle Platter

  Very thin vermicelli noodles served with grilled pork, pork sausage patties, shrimp cake and egg rolls, served with lettuce, fresh herbs and fish sauce.

• not listed

  Stir-Fried Rice Noodle Or Egg Noodle

  A choice of chicken, pork, beef, or tofu stir fried with soft rice noodles or egg noodles in broccoli, carrot, green beans, bok-choy, and beansprouts.

Noodle Soup

• not listed

  Pho Special*

  Rice noodle soup served with rare, well done, tendon, tripe, and beef meat ball.

• not listed

  Veggie Pho

  Rice noodle soup served with mixed vegetable and deep fried tofu. Chicken pho; *rare beef pho; well done beef pho; beef meatball pho

Specialty Noodle Soup

• not listed

  Five Spice Chicken Noodle Soup

  Fried quartered chicken leg marinated in five different spices, in light vegetable broth top with mixed fresh herbs and caramelized onion with choice of egg or rice noodles.

• not listed

  Shrimp, Egg, and Tofu Noodle Soup

  Vermicelli rice noodles in sai gon style tomato broth with prawn, house shrimp patty and fresh tomato served with bean sprouts, and shredded banana blossoms.

• not listed

  Yellow Noodle Soup

  Yellow noodles in central style meat broth, topped with cilantro and crushed peanuts, served with rice cracker.

• not listed

  Hue Spicy Beef Noodles

  Large round rice noodles in spicy broth with beef and pork slices, shrimp patty, and house meatballs served with fresh beansprout, and banana blossoms.

• not listed

  Glass Noodle Soup

  Vegetable broth with boneless chicken and black mushrooms served with glass noodles.

• not listed

  Shrimp & Crab Meat Tapioca Noodle

  Large tapioca noodles in thick pork broth with shrimp and minced crabmeat.

• not listed

  Fishcake Tapioca Noodles

  Large tapioca noodles in thick pork broth with sliced fishcakes and pork.

• not listed

  Shrimp, Pork, and Crab Meat Noodle Soup

  Pork based broth with tiger prawns, sliced pork and minced ground pork, and minced crab meat served with choice of egg or rice noodles.

House Specialties

• not listed

  Vietnamese Crepe

  Prawns, pork slices, and bean sprouts in pan fried batter mixed with coconut milk served with fresh green vegetable, and mixed herb fish sauce.

• not listed

  Combo Platter

  Combination of skewered grilled pork, deep fried egg rolls, grilled shrimp patty, and grilled pork sausage patty served with rice noodles, mixed fresh vegetable, rice paper, and herbs fish sauce.

• not listed

  Grilled Chicken Platter

  Chicken marinated in lemongrass, onion, garlic, and seasoning, grilled with yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.

• not listed

  Meatball Combo Platter

  Grilled pork meatball slices, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and thickened shrimp (or fish) sauce.

• not listed

  Grilled Pork Platter

  Pork slices marinated with onion, garlic, and seasoning grilled with fresh herbs, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.

• not listed

  Grilled Tofu Platter

  Local fresh tofu marinated in lemongrass, fresh herbs, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and herbs soy sauce.

• not listed

  Grilled Lemongrass Beef Platter*

  Beef slices grilled with fresh herbs, lemongrass, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.

• not listed

  Beef Stew

  Beef stew and carrots served with rice noodles or egg noodles or steamed rice.

• not listed

  Pan Fried Rice Cake

  Steamed rice cake cubes pan fried with green onion, & fried egg served with soy sauce.

• not listed

  Steamed Rice Cakes

  Steamed rice batter topped with shrimp bits, green onions, and caramized onions served with fish sauce. (Please allow at least 20 minutes to prepare) .

• not listed

  Siu Siu Chicken Rice Pot

  Rice cooked in chicken broth and fresh coconut juice topped with steamed chicken served with fresh ginger fish sauce.

Beverages

• not listed

  Soda

  Coke, Diet Coke, Sprite.

• not listed

  Limenade

  Fresh lime, simple syrup in ice water.

• not listed

  Coconut Juice

  Coconut juice and young coconut mead.

• not listed

  Vietnamese Coffee

  French roast coffee in condensed milk, with or without ice.

• not listed

  Tamarind Soda

  Reduced Tamarind juice, sugar cane syrup, lime, and soda.

Non-Alcoholic Cocktails

• not listed

  Lemongrass Green Tea

  Fresh lemongrass, green tea, lime juice, white cranberry juice, and soda.

• not listed

  Virgin Mojito

  Fresh mint, sugar cane syrup, lime juice, and soda.

• not listed

  Virgin Pineapple Mojito

  Fresh mint, fresh pineapple, sugar cane syrup, lime juice, and soda.

• not listed

  Virgin Lychee Mojito

  Fresh mint, lychee, sugar cane syrup, lime juice, and soda.

• not listed

  Virgin Strawberry Mojito

  Fresh mint, strawberries, sugar cane syrup, lime juice and soda.

Beer - Bottle Beer

• not listed

  Saigon, Vietnam

• not listed

  Red Hook, Washington

• not listed

  Sapporo, Japan

• not listed

  Singha, Thailand

• not listed

  Tsingtao, China

• not listed

  Tiger, Singapore

• not listed

  Corona, Mexico

• not listed

  33', Vietnam

• not listed

  Heineken, Holland

House Sake

• not listed

  Tozai Typhoon, Futsushu, Kyoto

  Light bodied, hints of apple custard, jicama, nutskin, crisp and light.

• not listed

  Hakutsuru, Plum Wime, Hyogo

  Light bodied, semi-sweet, well matured plum.

Sake

• not listed

  Hakatsuru, Draft Sake, Nama, Hyogo

  Medium dry, fresh, smooth, light, fruity.

• not listed

  Hakutsuru, Organic Junmai, Hyogo

  USDA certified organic. Sharp and exhilarating, dry and light-bodied.

Main Menu

Appetizers

• not listed

  Lemongrass Rolls

  Salad rolls with fresh herbs, fried tofu, roasted peanut, jicama, and carrot, served with vegetarian soy sauce.

• not listed

  Spring Rolls

  Salad rolls with fresh herbs, steamed pacific prawns, bean sprouts, and lettuce served with peanut sauce.

• not listed

  Skewered Grilled Pork Rolls

  Salad rolls with fresh herbs, grilled pork slices, and rice noodles served with peanut (or fish) sauce.

• not listed

  Pork Sausage Salad Rolls

  Salad rolls with fresh herbs, grilled pork patty, jicama, carrot, and bean sprouts served with peanut (or shrimp) sauce.

• not listed

  Shrimp Cake Salad Rolls

  Salad rolls with fresh herbs, grilled shrimp patty, jicama, carrot, and bean sprouts served with peanut (or shrimp) sauce.

• not listed

  Egg Rolls

  Diced taro roots, carrot, onion, egg, ground chicken, garlic, black mushroom, deep fried and served with herbs fish sauce.

• not listed

  Fried Tofu

  Deep fried fresh local tofu in garlic powder, onion, salt, scallion caramelized onion, and shrimp bits.

• not listed

  Bbq Quails

  Marinated grilled quails in lemongrass, garlic, onion,and fresh herbs served with fresh lime juice, salt, and black pepper sauce.

• not listed

  Deep Fried Shrimp Rolls

  Deep fried marinated pacific prawns wrapped in wonton sheets served with sweet chili sauce.

• not listed

  Fried Squids

  Deep fried square-cut tender squid in garlic powder, and seasoning served with hoisin sauce and sriracha.

• not listed

  Tumeric Coconut Rice Cake

  Rice cake topped with shrimp served with lettuce, green herbs, and mixed herb fish sauce.

• not listed

  Fried Shrimp

  Tapioca battered pacific prawns in garlic powder, and seasoning.

Satay - Sate

• not listed

  Da Nang Pork Satay

  Pork slices marinated with onion, garlic, and seasoning in Da Nang style, topped with crushed peanuts and scallion, served with peanut or fish sauce.

• not listed

  Lemongrass Tofu Satay

  Local fresh tofu marinated in lemongrass, onion, garlic, and seasoning, topped with crushed peanuts and scallion, served with vegetarian soy sauce.

• not listed

  Asian Eggplant Satay

  Fresh asian eggplant marinated in lemongrass, onion, garlic, and seasoning, topped with crushed peanuts and scallion, served with vegetarian soy sauce.

• not listed

  Tamarind Prawns Satay

  Shelled pacific prawns marinated with onion, garlic, and seasoning, drizzled with tamarind sauce, topped with crushed peanuts and scallion, served with fresh lime juice, salt, and black pepper sauce.

Soup and Salad

Soup

• not listed

  Vietnamese Tamarind Soup

  Famous vietnamese soup with fresh pineapple, tomato, bean sprouts, rice paddy herbs "ngo-om", served with a choice of shrimp, catfish, mixed seafood, or tofu.

• not listed

  Thai Tamarind Hot & Sour Soup

  Spicy thai sour based broth with mushrooms and lemongrass with a choice of shrimps, catfish, mixed seafood, or tofu.

• not listed

  Egg Drop Soup

  Thickened vegetable broth with chicken, crab meat, egg, and white asparagus topped with sesame oil.

• not listed

  Fish Maw, Chicken, and Crab Meat Soup

  Thickened vegetable broth with fish maw, boneless chicken and crab meat.

• not listed

  Mixed Vegetable Soup

  Mixed vegetable in vegetarian based-broth served with choice of chicken, pork, shrimp, or tofu.

Fire Pot

• not listed

  Sour Base Fire Pot

  Sour vegetable based broth with pork, beef slices, tofu and seafood served hot at table with bok-choy and glass noodles. (Choice of Vietnamese or Thai style) .

• not listed

  Combination Fire Po

  Pork broth based with pork, beef slices, tofu, and seafood served hot at table with bok-choy, and glass noodles.

• not listed

  Catfish Fire Pot

  Vegetable based broth with catfish, fresh pineapple, tomato, bean sprout, rice paddy herbs "ngo-om" and vermicelli noodles served hot at your table. (Choice of Vietnamese or Thai style) .

Salad

• not listed

  Mango Salad

  Thinly sliced mango, red and green bell pepper, red onion, shredded carrot and deep-fried tofu in house vinaigrette.

• not listed

  Beef and Cucumber Salad*

  Sauteed garlic beef slices with fresh cucumber, red onion, shredded carrot, thai basil, caramelized onion in house vinaigrette, served with crushed peanuts.

• not listed

  Lotus Root Salad

  Lotus roots, steamed prawns, red onion, and fresh herbs, in house vinaigrette, served with crushed peanuts.

• not listed

  Rare Beef & Vinegar Salad*

  Sauteed garlic beef slices with romaine lettuce, fresh asian herbs, and tomato slices in house vinaigrette.

• not listed

  Chicken Salad

  Shredded poached chicken breast, shredded cabbage, shredded carrot, and fresh herbs served in house vinaigrette with crushed peanuts.

Rice and Vegetables

Vegetables

• not listed

  Stir-Fried Green Beans

  Green beans stir-fried with garlic.

• not listed

  Stir-Fried Mixed Vegetables

  Fresh mixed vegetables stir-fried with garlic and house seasoning.

• not listed

  Stir-Fried Baby Bok-Choy

  Baby chinese bok-choy stir fried with garlic.

• not listed

  Stir-Fried Snow Peas, and Mushroom

  Snow peas stir-fried with oyster mushroom, garlic, and house seasoning.

• not listed

  Stir-Fried Beansprouts with Mushrooms

  Beansprouts stir-fried with oyster mushrooms, white onion, and garlic.

Rice Dishes

• not listed

  Fried Rice

  Fried Jasmine rice with fresh scallion, onion, garlic, black pepper, carrot, and green chickpeas. Choice of beef, minced Chinese BBQ pork, chicken, or tofu.

• not listed

  Grilled Pork Chops

  Grilled pork chops marinated in lemongrass, and garlic served with Jasmine steamed rice, tomatoes and cucumber slices and herbs fish sauce.

• not listed

  Grilled Beef Short Ribs

  Grilled beef short ribs marinated in lemongrass, and garlic served with Jasmine steamed rice, tomatoes and cucumber slices and herbs fish sauce.

• not listed

  Grilled Pork Chops with Broken Rice

  Grilled pork chops, shrimp-cake, shredded pork and pork skin, and fried egg served with Jasmine broken rice and herbs fish sauce.

Seafood

• not listed

  Cod Fillet

  Battered and deep-fried cod fillet with a choice of tamarind sauce, oyster sauce, or tomato sauce.

• not listed

  Catfish Stew

  Braised catfish caramelized with sugar, fish sauce then topped with crushed black pepper and served in clay pot. (Please allow at least 15 minutes to prepare) .

• not listed

  Crispy Fried Trout

  Whole trout deep-fried till golden and crispy served with choice of tamarind sauce or garlic ginger fish sauce.

• not listed

  Sweet & Sour Shrimps

  Battered, fried, and sauteed prawns with garlic and lime juice.

• not listed

  Grilled Shrimps

  Marinated shrimps grilled with mushrooms, onion, pineapple chunks, red and green peppers, topped with chopped roasted peanuts and caramelized onion flakes.

• not listed

  Shrimp Curry

  Pacific tiger prawns sauteed in yellow curry sauce and mixed vegetable.

• not listed

  Garlic Shrimp

  Pacific tiger prawns sauteed with garlic and onion served on a bed of iceburg lettuce.

Chicken

• not listed

  Lemongrass Chicken

  Boneless chicken sauted with onion, garlic, lemongrass and chili sauce served in a sizzling hot plate.

• not listed

  Ginger Chicken

  Boneless chicken sauted with ginger, garlic, and onion served on a bed of iceberg lettuce.

• not listed

  Chicken Curry

  Marinated boneless chicken in yellow curry sauce topped with chopped roasted peanuts and caramelized onion flakes.

• not listed

  Sweet and Sour Chicken

  Battered boneless chicken sauted with garlic, onion and lime juice with pineapple and bell peppers.

• not listed

  Lemon Garlic Chicken

  Marinated boneless chicken sauted with garlic, and onion, served on a bed of iceberg lettuce, tomato slices with house vinaigrette sauce.

• not listed

  Five-Spice Chicken

  Fried quartered chicken leg marinated in five different spices, served with choice of curry sauce or reduced herbs soy sauce.

Beef

• not listed

  Lemon Garlic Beef

  Beef cubes sauted with garlic, and onion served on a bed iceberg lettuce and tomato slices*.

• not listed

  Mongolian Beef

  Thinly cuts beef sauted with ginger,onion, red and green bell peppers served on a bed of lettuce.

• not listed

  Grilled Lemongrass Beef*

  Lemongrass marinated thinly cuts beef grilled with mushroom, pineapple, red and green bell peppers topped with chopped peanuts, and caramelized onion flakes.

• not listed

  Grilled Beef Short Ribs

  Grilled beef short ribs marinated with lemongrass and garlic.

• not listed

  Beef Curry

  Thinly cut beef in yellow curry sauce topped with caramelized onion flakes and chopped roasted peanuts.

• not listed

  Ginger Beef

  Thinly cuts beef sauteed with ginger and onion.

• not listed

  Grilled Beef Satay*

  Grilled thinly cut beef marinated with shrimp paste, lemongrass served with lettuce.

Pork

• not listed

  Grilled Pork Chops

  Grilled pork chops marinated with lemongrass and garlic.

• not listed

  Chili Paste Pork and Tofu

  Pork slices sauted in chili paste with black and white mushrooms, ginger, garlic, and scallion.

• not listed

  Sauteed Pork Chop and Shrimp

  Pacific prawns braised with pork flank in hand crushed black pepper.

• not listed

  Pork and Tofu in Tomato Sauce

  Pork slices and tofu sauted with tomato sauce, garlic, and scallion.

Vegetarian Dishes

• not listed

  Vietnamese Tamarind Soup

  Famous vietnamese soup with fresh pineapple, tomato, bean sprouts, rice paddy herbs "ngo-om", and tofu.

• not listed

  Thai Tamarind Hot & Sour Soup

  Spicy thai sour based broth with mushrooms, lemongrass, and tofu.

• not listed

  Mock Chicken Curry

  Mock chicken in curry sauce and mixed vegetable topped with chopped roasted peanuts and caramelized onion flakes.

• not listed

  Chili Paste and Tofu

  Local fresh tofu in chili paste sautéed with black mushroom, ginger, and scallion.

• not listed

  Tofu Sauteed in Tomato Sauce

  Tofu sauteed in thickened tomato sauce with garlic, scallion, and onion.

• not listed

  Chili Pepper Lemongrass Tofu

  Tofu stir-fried with fresh lemongrass, freshly chopped pepper, white onion, served with house soy sauce.

• not listed

  Grilled Lemongrass Tofu

  Grilled tofu with mushroom, pineapple, red and green bell peppers, topped with chopped peanuts and caramelized onion flakes.

• not listed

  Stir-Fried Vegetables

  Choice of green beans, baby bok-choy, snow peas, or mixed vegetable with tofu.

• not listed

  Tofu Platter

  Lemongrass marinated tofu grilled with pineapple, mushroom, and bell peppers topped with crushed peanut served on a platter with fresh vegetable, rice noodles, rice paper, and vegetarian soy sauce. (Make your own rolls) .

• not listed

  Stir-Fried Noodles with Tofu

  Choice of egg noodles or rice noodles with carrot, broccoli, green bean, pok-choy, and bean sprouts.

• not listed

  Vietnamese Vegetarian Crepe

  Shiitake mushroom, yellow onion, bean sprout, and tofu in pan-fried rice batter mixed with coconut milk, served with fresh mixed vegetable and herbs vegetarian soy sauce.

• not listed

  Mock Chicken Sauteed with Lemongrass

  Mock chicken sautéed with lemongrass.

Noodle Bowls and Platters

• not listed

  Grilled Pork Noodle Bowl

  Grilled marinated pork slices served with mixed herbs fish sauce.

• not listed

  Deep Fried Egg Rolls Noodle Bowl

  Deep-fried homemade egg rolls served with mixed herbs fish sauce.

• not listed

  Pork and Egg Rolls Noodle Bowl

  Skewered grilled pork and deep-fried egg rolls served with mixed herbs fish sauce.

• not listed

  Grilled Chicken Noodle Bowl

  Grilled boneless marinated chicken served with mixed herbs fish sauce.

• not listed

  Pan-Fried Prawns Noodle Bowl

  Pacific prawns marinated in house seasoning served with mixed herbs fish sauce.

• not listed

  Pan-Fried Shrimp Patty Noodle Bowl

  Served with mixed herb fish sauce.

• not listed

  Pan-Fried Beef Noodle Bowl

  Served with mixed herbs fish sauce.

• not listed

  Rice Vermicelli Noodle Bowl Combo

  Combination of skewered grilled pork, deep-fried egg rolls, pork-sausage patty, and grilled shrimp patty, served with mixed herbs fish sauce.

• not listed

  Ha Noi Vermicelli Rice Noodle Platter

  Ha noi style vermicelli rice noodle with grilled pork slices and pork sausage patties served with fresh lettuce, mixed herbs and fish sauce.

• not listed

  Rice Stick Noodle Platter

  Very thin vermicelli noodles served with grilled pork, pork sausage patties, shrimp cake and egg rolls, served with lettuce, fresh herbs and fish sauce.

• not listed

  Stir-Fried Rice Noodle Or Egg Noodle

  A choice of chicken, pork, beef, or tofu stir fried with soft rice noodles or egg noodles in broccoli, carrot, green beans, bok-choy, and beansprouts.

Noodle Soup

• not listed

  Pho Special*

  Rice noodle soup served with rare, well done, tendon, tripe, and beef meat ball.

• not listed

  Veggie Pho

  Rice noodle soup served with mixed vegetable and deep fried tofu. Chicken pho; *rare beef pho; well done beef pho; beef meatball pho

Specialty Noodle Soup

• not listed

  Five Spice Chicken Noodle Soup

  Fried quartered chicken leg marinated in five different spices, in light vegetable broth top with mixed fresh herbs and caramelized onion with choice of egg or rice noodles.

• not listed

  Shrimp, Egg, and Tofu Noodle Soup

  Vermicelli rice noodles in sai gon style tomato broth with prawn, house shrimp patty and fresh tomato served with bean sprouts, and shredded banana blossoms.

• not listed

  Yellow Noodle Soup

  Yellow noodles in central style meat broth, topped with cilantro and crushed peanuts, served with rice cracker.

• not listed

  Hue Spicy Beef Noodles

  Large round rice noodles in spicy broth with beef and pork slices, shrimp patty, and house meatballs served with fresh beansprout, and banana blossoms.

• not listed

  Glass Noodle Soup

  Vegetable broth with boneless chicken and black mushrooms served with glass noodles.

• not listed

  Shrimp & Crab Meat Tapioca Noodle

  Large tapioca noodles in thick pork broth with shrimp and minced crabmeat.

• not listed

  Fishcake Tapioca Noodles

  Large tapioca noodles in thick pork broth with sliced fishcakes and pork.

• not listed

  Shrimp, Pork, and Crab Meat Noodle Soup

  Pork based broth with tiger prawns, sliced pork and minced ground pork, and minced crab meat served with choice of egg or rice noodles.

House Specialties

• not listed

  Vietnamese Crepe

  Prawns, pork slices, and bean sprouts in pan fried batter mixed with coconut milk served with fresh green vegetable, and mixed herb fish sauce.

• not listed

  Combo Platter

  Combination of skewered grilled pork, deep fried egg rolls, grilled shrimp patty, and grilled pork sausage patty served with rice noodles, mixed fresh vegetable, rice paper, and herbs fish sauce.

• not listed

  Grilled Chicken Platter

  Chicken marinated in lemongrass, onion, garlic, and seasoning, grilled with yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.

• not listed

  Meatball Combo Platter

  Grilled pork meatball slices, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and thickened shrimp (or fish) sauce.

• not listed

  Grilled Pork Platter

  Pork slices marinated with onion, garlic, and seasoning grilled with fresh herbs, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.

• not listed

  Grilled Tofu Platter

  Local fresh tofu marinated in lemongrass, fresh herbs, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and herbs soy sauce.

• not listed

  Grilled Lemongrass Beef Platter*

  Beef slices grilled with fresh herbs, lemongrass, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.

• not listed

  Beef Stew

  Beef stew and carrots served with rice noodles or egg noodles or steamed rice.

• not listed

  Pan Fried Rice Cake

  Steamed rice cake cubes pan fried with green onion, & fried egg served with soy sauce.

• not listed

  Steamed Rice Cakes

  Steamed rice batter topped with shrimp bits, green onions, and caramized onions served with fish sauce. (Please allow at least 20 minutes to prepare) .

• not listed

  Siu Siu Chicken Rice Pot

  Rice cooked in chicken broth and fresh coconut juice topped with steamed chicken served with fresh ginger fish sauce.

Beverages

• not listed

  Soda

  Coke, Diet Coke, Sprite.

• not listed

  Limenade

  Fresh lime, simple syrup in ice water.

• not listed

  Coconut Juice

  Coconut juice and young coconut mead.

• not listed

  Vietnamese Coffee

  French roast coffee in condensed milk, with or without ice.

• not listed

  Tamarind Soda

  Reduced Tamarind juice, sugar cane syrup, lime, and soda.

Non-Alcoholic Cocktails

• not listed

  Lemongrass Green Tea

  Fresh lemongrass, green tea, lime juice, white cranberry juice, and soda.

• not listed

  Virgin Mojito

  Fresh mint, sugar cane syrup, lime juice, and soda.

• not listed

  Virgin Pineapple Mojito

  Fresh mint, fresh pineapple, sugar cane syrup, lime juice, and soda.

• not listed

  Virgin Lychee Mojito

  Fresh mint, lychee, sugar cane syrup, lime juice, and soda.

• not listed

  Virgin Strawberry Mojito

  Fresh mint, strawberries, sugar cane syrup, lime juice and soda.

Beer - Bottle Beer

• not listed

  Saigon, Vietnam

• not listed

  Red Hook, Washington

• not listed

  Sapporo, Japan

• not listed

  Singha, Thailand

• not listed

  Tsingtao, China

• not listed

  Tiger, Singapore

• not listed

  Corona, Mexico

• not listed

  33', Vietnam

• not listed

  Heineken, Holland

House Sake

• not listed

  Tozai Typhoon, Futsushu, Kyoto

  Light bodied, hints of apple custard, jicama, nutskin, crisp and light.

• not listed

  Hakutsuru, Plum Wime, Hyogo

  Light bodied, semi-sweet, well matured plum.

Sake

• not listed

  Hakatsuru, Draft Sake, Nama, Hyogo

  Medium dry, fresh, smooth, light, fruity.

• not listed

  Hakutsuru, Organic Junmai, Hyogo

  USDA certified organic. Sharp and exhilarating, dry and light-bodied.

Main Menu

Appetizers

• not listed

  Lemongrass Rolls

  Salad rolls with fresh herbs, fried tofu, roasted peanut, jicama, and carrot, served with vegetarian soy sauce.

• not listed

  Spring Rolls

  Salad rolls with fresh herbs, steamed pacific prawns, bean sprouts, and lettuce served with peanut sauce.

• not listed

  Skewered Grilled Pork Rolls

  Salad rolls with fresh herbs, grilled pork slices, and rice noodles served with peanut (or fish) sauce.

• not listed

  Pork Sausage Salad Rolls

  Salad rolls with fresh herbs, grilled pork patty, jicama, carrot, and bean sprouts served with peanut (or shrimp) sauce.

• not listed

  Shrimp Cake Salad Rolls

  Salad rolls with fresh herbs, grilled shrimp patty, jicama, carrot, and bean sprouts served with peanut (or shrimp) sauce.

• not listed

  Egg Rolls

  Diced taro roots, carrot, onion, egg, ground chicken, garlic, black mushroom, deep fried and served with herbs fish sauce.

• not listed

  Fried Tofu

  Deep fried fresh local tofu in garlic powder, onion, salt, scallion caramelized onion, and shrimp bits.

• not listed

  Bbq Quails

  Marinated grilled quails in lemongrass, garlic, onion,and fresh herbs served with fresh lime juice, salt, and black pepper sauce.

• not listed

  Deep Fried Shrimp Rolls

  Deep fried marinated pacific prawns wrapped in wonton sheets served with sweet chili sauce.

• not listed

  Fried Squids

  Deep fried square-cut tender squid in garlic powder, and seasoning served with hoisin sauce and sriracha.

• not listed

  Tumeric Coconut Rice Cake

  Rice cake topped with shrimp served with lettuce, green herbs, and mixed herb fish sauce.

• not listed

  Fried Shrimp

  Tapioca battered pacific prawns in garlic powder, and seasoning.

Satay - Sate

• not listed

  Da Nang Pork Satay

  Pork slices marinated with onion, garlic, and seasoning in Da Nang style, topped with crushed peanuts and scallion, served with peanut or fish sauce.

• not listed

  Lemongrass Tofu Satay

  Local fresh tofu marinated in lemongrass, onion, garlic, and seasoning, topped with crushed peanuts and scallion, served with vegetarian soy sauce.

• not listed

  Asian Eggplant Satay

  Fresh asian eggplant marinated in lemongrass, onion, garlic, and seasoning, topped with crushed peanuts and scallion, served with vegetarian soy sauce.

• not listed

  Tamarind Prawns Satay

  Shelled pacific prawns marinated with onion, garlic, and seasoning, drizzled with tamarind sauce, topped with crushed peanuts and scallion, served with fresh lime juice, salt, and black pepper sauce.

Soup and Salad

Soup

• not listed

  Vietnamese Tamarind Soup

  Famous vietnamese soup with fresh pineapple, tomato, bean sprouts, rice paddy herbs "ngo-om", served with a choice of shrimp, catfish, mixed seafood, or tofu.

• not listed

  Thai Tamarind Hot & Sour Soup

  Spicy thai sour based broth with mushrooms and lemongrass with a choice of shrimps, catfish, mixed seafood, or tofu.

• not listed

  Egg Drop Soup

  Thickened vegetable broth with chicken, crab meat, egg, and white asparagus topped with sesame oil.

• not listed

  Fish Maw, Chicken, and Crab Meat Soup

  Thickened vegetable broth with fish maw, boneless chicken and crab meat.

• not listed

  Mixed Vegetable Soup

  Mixed vegetable in vegetarian based-broth served with choice of chicken, pork, shrimp, or tofu.

Fire Pot

• not listed

  Sour Base Fire Pot

  Sour vegetable based broth with pork, beef slices, tofu and seafood served hot at table with bok-choy and glass noodles. (Choice of Vietnamese or Thai style) .

• not listed

  Combination Fire Po

  Pork broth based with pork, beef slices, tofu, and seafood served hot at table with bok-choy, and glass noodles.

• not listed

  Catfish Fire Pot

  Vegetable based broth with catfish, fresh pineapple, tomato, bean sprout, rice paddy herbs "ngo-om" and vermicelli noodles served hot at your table. (Choice of Vietnamese or Thai style) .

Salad

• not listed

  Mango Salad

  Thinly sliced mango, red and green bell pepper, red onion, shredded carrot and deep-fried tofu in house vinaigrette.

• not listed

  Beef and Cucumber Salad*

  Sauteed garlic beef slices with fresh cucumber, red onion, shredded carrot, thai basil, caramelized onion in house vinaigrette, served with crushed peanuts.

• not listed

  Lotus Root Salad

  Lotus roots, steamed prawns, red onion, and fresh herbs, in house vinaigrette, served with crushed peanuts.

• not listed

  Rare Beef & Vinegar Salad*

  Sauteed garlic beef slices with romaine lettuce, fresh asian herbs, and tomato slices in house vinaigrette.

• not listed

  Chicken Salad

  Shredded poached chicken breast, shredded cabbage, shredded carrot, and fresh herbs served in house vinaigrette with crushed peanuts.

Rice and Vegetables

Vegetables

• not listed

  Stir-Fried Green Beans

  Green beans stir-fried with garlic.

• not listed

  Stir-Fried Mixed Vegetables

  Fresh mixed vegetables stir-fried with garlic and house seasoning.

• not listed

  Stir-Fried Baby Bok-Choy

  Baby chinese bok-choy stir fried with garlic.

• not listed

  Stir-Fried Snow Peas, and Mushroom

  Snow peas stir-fried with oyster mushroom, garlic, and house seasoning.

• not listed

  Stir-Fried Beansprouts with Mushrooms

  Beansprouts stir-fried with oyster mushrooms, white onion, and garlic.

Rice Dishes

• not listed

  Fried Rice

  Fried Jasmine rice with fresh scallion, onion, garlic, black pepper, carrot, and green chickpeas. Choice of beef, minced Chinese BBQ pork, chicken, or tofu.

• not listed

  Grilled Pork Chops

  Grilled pork chops marinated in lemongrass, and garlic served with Jasmine steamed rice, tomatoes and cucumber slices and herbs fish sauce.

• not listed

  Grilled Beef Short Ribs

  Grilled beef short ribs marinated in lemongrass, and garlic served with Jasmine steamed rice, tomatoes and cucumber slices and herbs fish sauce.

• not listed

  Grilled Pork Chops with Broken Rice

  Grilled pork chops, shrimp-cake, shredded pork and pork skin, and fried egg served with Jasmine broken rice and herbs fish sauce.

Seafood

• not listed

  Cod Fillet

  Battered and deep-fried cod fillet with a choice of tamarind sauce, oyster sauce, or tomato sauce.

• not listed

  Catfish Stew

  Braised catfish caramelized with sugar, fish sauce then topped with crushed black pepper and served in clay pot. (Please allow at least 15 minutes to prepare) .

• not listed

  Crispy Fried Trout

  Whole trout deep-fried till golden and crispy served with choice of tamarind sauce or garlic ginger fish sauce.

• not listed

  Sweet & Sour Shrimps

  Battered, fried, and sauteed prawns with garlic and lime juice.

• not listed

  Grilled Shrimps

  Marinated shrimps grilled with mushrooms, onion, pineapple chunks, red and green peppers, topped with chopped roasted peanuts and caramelized onion flakes.

• not listed

  Shrimp Curry

  Pacific tiger prawns sauteed in yellow curry sauce and mixed vegetable.

• not listed

  Garlic Shrimp

  Pacific tiger prawns sauteed with garlic and onion served on a bed of iceburg lettuce.

Chicken

• not listed

  Lemongrass Chicken

  Boneless chicken sauted with onion, garlic, lemongrass and chili sauce served in a sizzling hot plate.

• not listed

  Ginger Chicken

  Boneless chicken sauted with ginger, garlic, and onion served on a bed of iceberg lettuce.

• not listed

  Chicken Curry

  Marinated boneless chicken in yellow curry sauce topped with chopped roasted peanuts and caramelized onion flakes.

• not listed

  Sweet and Sour Chicken

  Battered boneless chicken sauted with garlic, onion and lime juice with pineapple and bell peppers.

• not listed

  Lemon Garlic Chicken

  Marinated boneless chicken sauted with garlic, and onion, served on a bed of iceberg lettuce, tomato slices with house vinaigrette sauce.

• not listed

  Five-Spice Chicken

  Fried quartered chicken leg marinated in five different spices, served with choice of curry sauce or reduced herbs soy sauce.

Beef

• not listed

  Lemon Garlic Beef

  Beef cubes sauted with garlic, and onion served on a bed iceberg lettuce and tomato slices*.

• not listed

  Mongolian Beef

  Thinly cuts beef sauted with ginger,onion, red and green bell peppers served on a bed of lettuce.

• not listed

  Grilled Lemongrass Beef*

  Lemongrass marinated thinly cuts beef grilled with mushroom, pineapple, red and green bell peppers topped with chopped peanuts, and caramelized onion flakes.

• not listed

  Grilled Beef Short Ribs

  Grilled beef short ribs marinated with lemongrass and garlic.

• not listed

  Beef Curry

  Thinly cut beef in yellow curry sauce topped with caramelized onion flakes and chopped roasted peanuts.

• not listed

  Ginger Beef

  Thinly cuts beef sauteed with ginger and onion.

• not listed

  Grilled Beef Satay*

  Grilled thinly cut beef marinated with shrimp paste, lemongrass served with lettuce.

Pork

• not listed

  Grilled Pork Chops

  Grilled pork chops marinated with lemongrass and garlic.

• not listed

  Chili Paste Pork and Tofu

  Pork slices sauted in chili paste with black and white mushrooms, ginger, garlic, and scallion.

• not listed

  Sauteed Pork Chop and Shrimp

  Pacific prawns braised with pork flank in hand crushed black pepper.

• not listed

  Pork and Tofu in Tomato Sauce

  Pork slices and tofu sauted with tomato sauce, garlic, and scallion.

Vegetarian Dishes

• not listed

  Vietnamese Tamarind Soup

  Famous vietnamese soup with fresh pineapple, tomato, bean sprouts, rice paddy herbs "ngo-om", and tofu.

• not listed

  Thai Tamarind Hot & Sour Soup

  Spicy thai sour based broth with mushrooms, lemongrass, and tofu.

• not listed

  Mock Chicken Curry

  Mock chicken in curry sauce and mixed vegetable topped with chopped roasted peanuts and caramelized onion flakes.

• not listed

  Chili Paste and Tofu

  Local fresh tofu in chili paste sautéed with black mushroom, ginger, and scallion.

• not listed

  Tofu Sauteed in Tomato Sauce

  Tofu sauteed in thickened tomato sauce with garlic, scallion, and onion.

• not listed

  Chili Pepper Lemongrass Tofu

  Tofu stir-fried with fresh lemongrass, freshly chopped pepper, white onion, served with house soy sauce.

• not listed

  Grilled Lemongrass Tofu

  Grilled tofu with mushroom, pineapple, red and green bell peppers, topped with chopped peanuts and caramelized onion flakes.

• not listed

  Stir-Fried Vegetables

  Choice of green beans, baby bok-choy, snow peas, or mixed vegetable with tofu.

• not listed

  Tofu Platter

  Lemongrass marinated tofu grilled with pineapple, mushroom, and bell peppers topped with crushed peanut served on a platter with fresh vegetable, rice noodles, rice paper, and vegetarian soy sauce. (Make your own rolls) .

• not listed

  Stir-Fried Noodles with Tofu

  Choice of egg noodles or rice noodles with carrot, broccoli, green bean, pok-choy, and bean sprouts.

• not listed

  Vietnamese Vegetarian Crepe

  Shiitake mushroom, yellow onion, bean sprout, and tofu in pan-fried rice batter mixed with coconut milk, served with fresh mixed vegetable and herbs vegetarian soy sauce.

• not listed

  Mock Chicken Sauteed with Lemongrass

  Mock chicken sautéed with lemongrass.

Noodle Bowls and Platters

• not listed

  Grilled Pork Noodle Bowl

  Grilled marinated pork slices served with mixed herbs fish sauce.

• not listed

  Deep Fried Egg Rolls Noodle Bowl

  Deep-fried homemade egg rolls served with mixed herbs fish sauce.

• not listed

  Pork and Egg Rolls Noodle Bowl

  Skewered grilled pork and deep-fried egg rolls served with mixed herbs fish sauce.

• not listed

  Grilled Chicken Noodle Bowl

  Grilled boneless marinated chicken served with mixed herbs fish sauce.

• not listed

  Pan-Fried Prawns Noodle Bowl

  Pacific prawns marinated in house seasoning served with mixed herbs fish sauce.

• not listed

  Pan-Fried Shrimp Patty Noodle Bowl

  Served with mixed herb fish sauce.

• not listed

  Pan-Fried Beef Noodle Bowl

  Served with mixed herbs fish sauce.

• not listed

  Rice Vermicelli Noodle Bowl Combo

  Combination of skewered grilled pork, deep-fried egg rolls, pork-sausage patty, and grilled shrimp patty, served with mixed herbs fish sauce.

• not listed

  Ha Noi Vermicelli Rice Noodle Platter

  Ha noi style vermicelli rice noodle with grilled pork slices and pork sausage patties served with fresh lettuce, mixed herbs and fish sauce.

• not listed

  Rice Stick Noodle Platter

  Very thin vermicelli noodles served with grilled pork, pork sausage patties, shrimp cake and egg rolls, served with lettuce, fresh herbs and fish sauce.

• not listed

  Stir-Fried Rice Noodle Or Egg Noodle

  A choice of chicken, pork, beef, or tofu stir fried with soft rice noodles or egg noodles in broccoli, carrot, green beans, bok-choy, and beansprouts.

Noodle Soup

• not listed

  Pho Special*

  Rice noodle soup served with rare, well done, tendon, tripe, and beef meat ball.

• not listed

  Veggie Pho

  Rice noodle soup served with mixed vegetable and deep fried tofu. Chicken pho; *rare beef pho; well done beef pho; beef meatball pho

Specialty Noodle Soup

• not listed

  Five Spice Chicken Noodle Soup

  Fried quartered chicken leg marinated in five different spices, in light vegetable broth top with mixed fresh herbs and caramelized onion with choice of egg or rice noodles.

• not listed

  Shrimp, Egg, and Tofu Noodle Soup

  Vermicelli rice noodles in sai gon style tomato broth with prawn, house shrimp patty and fresh tomato served with bean sprouts, and shredded banana blossoms.

• not listed

  Yellow Noodle Soup

  Yellow noodles in central style meat broth, topped with cilantro and crushed peanuts, served with rice cracker.

• not listed

  Hue Spicy Beef Noodles

  Large round rice noodles in spicy broth with beef and pork slices, shrimp patty, and house meatballs served with fresh beansprout, and banana blossoms.

• not listed

  Glass Noodle Soup

  Vegetable broth with boneless chicken and black mushrooms served with glass noodles.

• not listed

  Shrimp & Crab Meat Tapioca Noodle

  Large tapioca noodles in thick pork broth with shrimp and minced crabmeat.

• not listed

  Fishcake Tapioca Noodles

  Large tapioca noodles in thick pork broth with sliced fishcakes and pork.

• not listed

  Shrimp, Pork, and Crab Meat Noodle Soup

  Pork based broth with tiger prawns, sliced pork and minced ground pork, and minced crab meat served with choice of egg or rice noodles.

House Specialties

• not listed

  Vietnamese Crepe

  Prawns, pork slices, and bean sprouts in pan fried batter mixed with coconut milk served with fresh green vegetable, and mixed herb fish sauce.

• not listed

  Combo Platter

  Combination of skewered grilled pork, deep fried egg rolls, grilled shrimp patty, and grilled pork sausage patty served with rice noodles, mixed fresh vegetable, rice paper, and herbs fish sauce.

• not listed

  Grilled Chicken Platter

  Chicken marinated in lemongrass, onion, garlic, and seasoning, grilled with yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.

• not listed

  Meatball Combo Platter

  Grilled pork meatball slices, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and thickened shrimp (or fish) sauce.

• not listed

  Grilled Pork Platter

  Pork slices marinated with onion, garlic, and seasoning grilled with fresh herbs, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.

• not listed

  Grilled Tofu Platter

  Local fresh tofu marinated in lemongrass, fresh herbs, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and herbs soy sauce.

• not listed

  Grilled Lemongrass Beef Platter*

  Beef slices grilled with fresh herbs, lemongrass, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.

• not listed

  Beef Stew

  Beef stew and carrots served with rice noodles or egg noodles or steamed rice.

• not listed

  Pan Fried Rice Cake

  Steamed rice cake cubes pan fried with green onion, & fried egg served with soy sauce.

• not listed

  Steamed Rice Cakes

  Steamed rice batter topped with shrimp bits, green onions, and caramized onions served with fish sauce. (Please allow at least 20 minutes to prepare) .

• not listed

  Siu Siu Chicken Rice Pot

  Rice cooked in chicken broth and fresh coconut juice topped with steamed chicken served with fresh ginger fish sauce.

Beverages

• not listed

  Soda

  Coke, Diet Coke, Sprite.

• not listed

  Limenade

  Fresh lime, simple syrup in ice water.

• not listed

  Coconut Juice

  Coconut juice and young coconut mead.

• not listed

  Vietnamese Coffee

  French roast coffee in condensed milk, with or without ice.

• not listed

  Tamarind Soda

  Reduced Tamarind juice, sugar cane syrup, lime, and soda.

Non-Alcoholic Cocktails

• not listed

  Lemongrass Green Tea

  Fresh lemongrass, green tea, lime juice, white cranberry juice, and soda.

• not listed

  Virgin Mojito

  Fresh mint, sugar cane syrup, lime juice, and soda.

• not listed

  Virgin Pineapple Mojito

  Fresh mint, fresh pineapple, sugar cane syrup, lime juice, and soda.

• not listed

  Virgin Lychee Mojito

  Fresh mint, lychee, sugar cane syrup, lime juice, and soda.

• not listed

  Virgin Strawberry Mojito

  Fresh mint, strawberries, sugar cane syrup, lime juice and soda.

Beer - Bottle Beer

• not listed

  Saigon, Vietnam

• not listed

  Red Hook, Washington

• not listed

  Sapporo, Japan

• not listed

  Singha, Thailand

• not listed

  Tsingtao, China

• not listed

  Tiger, Singapore

• not listed

  Corona, Mexico

• not listed

  33', Vietnam

• not listed

  Heineken, Holland

House Sake

• not listed

  Tozai Typhoon, Futsushu, Kyoto

  Light bodied, hints of apple custard, jicama, nutskin, crisp and light.

• not listed

  Hakutsuru, Plum Wime, Hyogo

  Light bodied, semi-sweet, well matured plum.

Sake

• not listed

  Hakatsuru, Draft Sake, Nama, Hyogo

  Medium dry, fresh, smooth, light, fruity.

• not listed

  Hakutsuru, Organic Junmai, Hyogo

  USDA certified organic. Sharp and exhilarating, dry and light-bodied.

Main Menu

Appetizers

• not listed

  Lemongrass Rolls

  Salad rolls with fresh herbs, fried tofu, roasted peanut, jicama, and carrot, served with vegetarian soy sauce.

• not listed

  Spring Rolls

  Salad rolls with fresh herbs, steamed pacific prawns, bean sprouts, and lettuce served with peanut sauce.

• not listed

  Skewered Grilled Pork Rolls

  Salad rolls with fresh herbs, grilled pork slices, and rice noodles served with peanut (or fish) sauce.

• not listed

  Pork Sausage Salad Rolls

  Salad rolls with fresh herbs, grilled pork patty, jicama, carrot, and bean sprouts served with peanut (or shrimp) sauce.

• not listed

  Shrimp Cake Salad Rolls

  Salad rolls with fresh herbs, grilled shrimp patty, jicama, carrot, and bean sprouts served with peanut (or shrimp) sauce.

• not listed

  Egg Rolls

  Diced taro roots, carrot, onion, egg, ground chicken, garlic, black mushroom, deep fried and served with herbs fish sauce.

• not listed

  Fried Tofu

  Deep fried fresh local tofu in garlic powder, onion, salt, scallion caramelized onion, and shrimp bits.

• not listed

  Bbq Quails

  Marinated grilled quails in lemongrass, garlic, onion,and fresh herbs served with fresh lime juice, salt, and black pepper sauce.

• not listed

  Deep Fried Shrimp Rolls

  Deep fried marinated pacific prawns wrapped in wonton sheets served with sweet chili sauce.

• not listed

  Fried Squids

  Deep fried square-cut tender squid in garlic powder, and seasoning served with hoisin sauce and sriracha.

• not listed

  Tumeric Coconut Rice Cake

  Rice cake topped with shrimp served with lettuce, green herbs, and mixed herb fish sauce.

• not listed

  Fried Shrimp

  Tapioca battered pacific prawns in garlic powder, and seasoning.

Satay - Sate

• not listed

  Da Nang Pork Satay

  Pork slices marinated with onion, garlic, and seasoning in Da Nang style, topped with crushed peanuts and scallion, served with peanut or fish sauce.

• not listed

  Lemongrass Tofu Satay

  Local fresh tofu marinated in lemongrass, onion, garlic, and seasoning, topped with crushed peanuts and scallion, served with vegetarian soy sauce.

• not listed

  Asian Eggplant Satay

  Fresh asian eggplant marinated in lemongrass, onion, garlic, and seasoning, topped with crushed peanuts and scallion, served with vegetarian soy sauce.

• not listed

  Tamarind Prawns Satay

  Shelled pacific prawns marinated with onion, garlic, and seasoning, drizzled with tamarind sauce, topped with crushed peanuts and scallion, served with fresh lime juice, salt, and black pepper sauce.

Soup and Salad

Soup

• not listed

  Vietnamese Tamarind Soup

  Famous vietnamese soup with fresh pineapple, tomato, bean sprouts, rice paddy herbs "ngo-om", served with a choice of shrimp, catfish, mixed seafood, or tofu.

• not listed

  Thai Tamarind Hot & Sour Soup

  Spicy thai sour based broth with mushrooms and lemongrass with a choice of shrimps, catfish, mixed seafood, or tofu.

• not listed

  Egg Drop Soup

  Thickened vegetable broth with chicken, crab meat, egg, and white asparagus topped with sesame oil.

• not listed

  Fish Maw, Chicken, and Crab Meat Soup

  Thickened vegetable broth with fish maw, boneless chicken and crab meat.

• not listed

  Mixed Vegetable Soup

  Mixed vegetable in vegetarian based-broth served with choice of chicken, pork, shrimp, or tofu.

Fire Pot

• not listed

  Sour Base Fire Pot

  Sour vegetable based broth with pork, beef slices, tofu and seafood served hot at table with bok-choy and glass noodles. (Choice of Vietnamese or Thai style) .

• not listed

  Combination Fire Po

  Pork broth based with pork, beef slices, tofu, and seafood served hot at table with bok-choy, and glass noodles.

• not listed

  Catfish Fire Pot

  Vegetable based broth with catfish, fresh pineapple, tomato, bean sprout, rice paddy herbs "ngo-om" and vermicelli noodles served hot at your table. (Choice of Vietnamese or Thai style) .

Salad

• not listed

  Mango Salad

  Thinly sliced mango, red and green bell pepper, red onion, shredded carrot and deep-fried tofu in house vinaigrette.

• not listed

  Beef and Cucumber Salad*

  Sauteed garlic beef slices with fresh cucumber, red onion, shredded carrot, thai basil, caramelized onion in house vinaigrette, served with crushed peanuts.

• not listed

  Lotus Root Salad

  Lotus roots, steamed prawns, red onion, and fresh herbs, in house vinaigrette, served with crushed peanuts.

• not listed

  Rare Beef & Vinegar Salad*

  Sauteed garlic beef slices with romaine lettuce, fresh asian herbs, and tomato slices in house vinaigrette.

• not listed

  Chicken Salad

  Shredded poached chicken breast, shredded cabbage, shredded carrot, and fresh herbs served in house vinaigrette with crushed peanuts.

Rice and Vegetables

Vegetables

• not listed

  Stir-Fried Green Beans

  Green beans stir-fried with garlic.

• not listed

  Stir-Fried Mixed Vegetables

  Fresh mixed vegetables stir-fried with garlic and house seasoning.

• not listed

  Stir-Fried Baby Bok-Choy

  Baby chinese bok-choy stir fried with garlic.

• not listed

  Stir-Fried Snow Peas, and Mushroom

  Snow peas stir-fried with oyster mushroom, garlic, and house seasoning.

• not listed

  Stir-Fried Beansprouts with Mushrooms

  Beansprouts stir-fried with oyster mushrooms, white onion, and garlic.

Rice Dishes

• not listed

  Fried Rice

  Fried Jasmine rice with fresh scallion, onion, garlic, black pepper, carrot, and green chickpeas. Choice of beef, minced Chinese BBQ pork, chicken, or tofu.

• not listed

  Grilled Pork Chops

  Grilled pork chops marinated in lemongrass, and garlic served with Jasmine steamed rice, tomatoes and cucumber slices and herbs fish sauce.

• not listed

  Grilled Beef Short Ribs

  Grilled beef short ribs marinated in lemongrass, and garlic served with Jasmine steamed rice, tomatoes and cucumber slices and herbs fish sauce.

• not listed

  Grilled Pork Chops with Broken Rice

  Grilled pork chops, shrimp-cake, shredded pork and pork skin, and fried egg served with Jasmine broken rice and herbs fish sauce.

Seafood

• not listed

  Cod Fillet

  Battered and deep-fried cod fillet with a choice of tamarind sauce, oyster sauce, or tomato sauce.

• not listed

  Catfish Stew

  Braised catfish caramelized with sugar, fish sauce then topped with crushed black pepper and served in clay pot. (Please allow at least 15 minutes to prepare) .

• not listed

  Crispy Fried Trout

  Whole trout deep-fried till golden and crispy served with choice of tamarind sauce or garlic ginger fish sauce.

• not listed

  Sweet & Sour Shrimps

  Battered, fried, and sauteed prawns with garlic and lime juice.

• not listed

  Grilled Shrimps

  Marinated shrimps grilled with mushrooms, onion, pineapple chunks, red and green peppers, topped with chopped roasted peanuts and caramelized onion flakes.

• not listed

  Shrimp Curry

  Pacific tiger prawns sauteed in yellow curry sauce and mixed vegetable.

• not listed

  Garlic Shrimp

  Pacific tiger prawns sauteed with garlic and onion served on a bed of iceburg lettuce.

Chicken

• not listed

  Lemongrass Chicken

  Boneless chicken sauted with onion, garlic, lemongrass and chili sauce served in a sizzling hot plate.

• not listed

  Ginger Chicken

  Boneless chicken sauted with ginger, garlic, and onion served on a bed of iceberg lettuce.

• not listed

  Chicken Curry

  Marinated boneless chicken in yellow curry sauce topped with chopped roasted peanuts and caramelized onion flakes.

• not listed

  Sweet and Sour Chicken

  Battered boneless chicken sauted with garlic, onion and lime juice with pineapple and bell peppers.

• not listed

  Lemon Garlic Chicken

  Marinated boneless chicken sauted with garlic, and onion, served on a bed of iceberg lettuce, tomato slices with house vinaigrette sauce.

• not listed

  Five-Spice Chicken

  Fried quartered chicken leg marinated in five different spices, served with choice of curry sauce or reduced herbs soy sauce.

Beef

• not listed

  Lemon Garlic Beef

  Beef cubes sauted with garlic, and onion served on a bed iceberg lettuce and tomato slices*.

• not listed

  Mongolian Beef

  Thinly cuts beef sauted with ginger,onion, red and green bell peppers served on a bed of lettuce.

• not listed

  Grilled Lemongrass Beef*

  Lemongrass marinated thinly cuts beef grilled with mushroom, pineapple, red and green bell peppers topped with chopped peanuts, and caramelized onion flakes.

• not listed

  Grilled Beef Short Ribs

  Grilled beef short ribs marinated with lemongrass and garlic.

• not listed

  Beef Curry

  Thinly cut beef in yellow curry sauce topped with caramelized onion flakes and chopped roasted peanuts.

• not listed

  Ginger Beef

  Thinly cuts beef sauteed with ginger and onion.

• not listed

  Grilled Beef Satay*

  Grilled thinly cut beef marinated with shrimp paste, lemongrass served with lettuce.

Pork

• not listed

  Grilled Pork Chops

  Grilled pork chops marinated with lemongrass and garlic.

• not listed

  Chili Paste Pork and Tofu

  Pork slices sauted in chili paste with black and white mushrooms, ginger, garlic, and scallion.

• not listed

  Sauteed Pork Chop and Shrimp

  Pacific prawns braised with pork flank in hand crushed black pepper.

• not listed

  Pork and Tofu in Tomato Sauce

  Pork slices and tofu sauted with tomato sauce, garlic, and scallion.

Vegetarian Dishes

• not listed

  Vietnamese Tamarind Soup

  Famous vietnamese soup with fresh pineapple, tomato, bean sprouts, rice paddy herbs "ngo-om", and tofu.

• not listed

  Thai Tamarind Hot & Sour Soup

  Spicy thai sour based broth with mushrooms, lemongrass, and tofu.

• not listed

  Mock Chicken Curry

  Mock chicken in curry sauce and mixed vegetable topped with chopped roasted peanuts and caramelized onion flakes.

• not listed

  Chili Paste and Tofu

  Local fresh tofu in chili paste sautéed with black mushroom, ginger, and scallion.

• not listed

  Tofu Sauteed in Tomato Sauce

  Tofu sauteed in thickened tomato sauce with garlic, scallion, and onion.

• not listed

  Chili Pepper Lemongrass Tofu

  Tofu stir-fried with fresh lemongrass, freshly chopped pepper, white onion, served with house soy sauce.

• not listed

  Grilled Lemongrass Tofu

  Grilled tofu with mushroom, pineapple, red and green bell peppers, topped with chopped peanuts and caramelized onion flakes.

• not listed

  Stir-Fried Vegetables

  Choice of green beans, baby bok-choy, snow peas, or mixed vegetable with tofu.

• not listed

  Tofu Platter

  Lemongrass marinated tofu grilled with pineapple, mushroom, and bell peppers topped with crushed peanut served on a platter with fresh vegetable, rice noodles, rice paper, and vegetarian soy sauce. (Make your own rolls) .

• not listed

  Stir-Fried Noodles with Tofu

  Choice of egg noodles or rice noodles with carrot, broccoli, green bean, pok-choy, and bean sprouts.

• not listed

  Vietnamese Vegetarian Crepe

  Shiitake mushroom, yellow onion, bean sprout, and tofu in pan-fried rice batter mixed with coconut milk, served with fresh mixed vegetable and herbs vegetarian soy sauce.

• not listed

  Mock Chicken Sauteed with Lemongrass

  Mock chicken sautéed with lemongrass.

Noodle Bowls and Platters

• not listed

  Grilled Pork Noodle Bowl

  Grilled marinated pork slices served with mixed herbs fish sauce.

• not listed

  Deep Fried Egg Rolls Noodle Bowl

  Deep-fried homemade egg rolls served with mixed herbs fish sauce.

• not listed

  Pork and Egg Rolls Noodle Bowl

  Skewered grilled pork and deep-fried egg rolls served with mixed herbs fish sauce.

• not listed

  Grilled Chicken Noodle Bowl

  Grilled boneless marinated chicken served with mixed herbs fish sauce.

• not listed

  Pan-Fried Prawns Noodle Bowl

  Pacific prawns marinated in house seasoning served with mixed herbs fish sauce.

• not listed

  Pan-Fried Shrimp Patty Noodle Bowl

  Served with mixed herb fish sauce.

• not listed

  Pan-Fried Beef Noodle Bowl

  Served with mixed herbs fish sauce.

• not listed

  Rice Vermicelli Noodle Bowl Combo

  Combination of skewered grilled pork, deep-fried egg rolls, pork-sausage patty, and grilled shrimp patty, served with mixed herbs fish sauce.

• not listed

  Ha Noi Vermicelli Rice Noodle Platter

  Ha noi style vermicelli rice noodle with grilled pork slices and pork sausage patties served with fresh lettuce, mixed herbs and fish sauce.

• not listed

  Rice Stick Noodle Platter

  Very thin vermicelli noodles served with grilled pork, pork sausage patties, shrimp cake and egg rolls, served with lettuce, fresh herbs and fish sauce.

• not listed

  Stir-Fried Rice Noodle Or Egg Noodle

  A choice of chicken, pork, beef, or tofu stir fried with soft rice noodles or egg noodles in broccoli, carrot, green beans, bok-choy, and beansprouts.

Noodle Soup

• not listed

  Pho Special*

  Rice noodle soup served with rare, well done, tendon, tripe, and beef meat ball.

• not listed

  Veggie Pho

  Rice noodle soup served with mixed vegetable and deep fried tofu. Chicken pho; *rare beef pho; well done beef pho; beef meatball pho

Specialty Noodle Soup

• not listed

  Five Spice Chicken Noodle Soup

  Fried quartered chicken leg marinated in five different spices, in light vegetable broth top with mixed fresh herbs and caramelized onion with choice of egg or rice noodles.

• not listed

  Shrimp, Egg, and Tofu Noodle Soup

  Vermicelli rice noodles in sai gon style tomato broth with prawn, house shrimp patty and fresh tomato served with bean sprouts, and shredded banana blossoms.

• not listed

  Yellow Noodle Soup

  Yellow noodles in central style meat broth, topped with cilantro and crushed peanuts, served with rice cracker.

• not listed

  Hue Spicy Beef Noodles

  Large round rice noodles in spicy broth with beef and pork slices, shrimp patty, and house meatballs served with fresh beansprout, and banana blossoms.

• not listed

  Glass Noodle Soup

  Vegetable broth with boneless chicken and black mushrooms served with glass noodles.

• not listed

  Shrimp & Crab Meat Tapioca Noodle

  Large tapioca noodles in thick pork broth with shrimp and minced crabmeat.

• not listed

  Fishcake Tapioca Noodles

  Large tapioca noodles in thick pork broth with sliced fishcakes and pork.

• not listed

  Shrimp, Pork, and Crab Meat Noodle Soup

  Pork based broth with tiger prawns, sliced pork and minced ground pork, and minced crab meat served with choice of egg or rice noodles.

House Specialties

• not listed

  Vietnamese Crepe

  Prawns, pork slices, and bean sprouts in pan fried batter mixed with coconut milk served with fresh green vegetable, and mixed herb fish sauce.

• not listed

  Combo Platter

  Combination of skewered grilled pork, deep fried egg rolls, grilled shrimp patty, and grilled pork sausage patty served with rice noodles, mixed fresh vegetable, rice paper, and herbs fish sauce.

• not listed

  Grilled Chicken Platter

  Chicken marinated in lemongrass, onion, garlic, and seasoning, grilled with yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.

• not listed

  Meatball Combo Platter

  Grilled pork meatball slices, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and thickened shrimp (or fish) sauce.

• not listed

  Grilled Pork Platter

  Pork slices marinated with onion, garlic, and seasoning grilled with fresh herbs, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.

• not listed

  Grilled Tofu Platter

  Local fresh tofu marinated in lemongrass, fresh herbs, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and herbs soy sauce.

• not listed

  Grilled Lemongrass Beef Platter*

  Beef slices grilled with fresh herbs, lemongrass, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.

• not listed

  Beef Stew

  Beef stew and carrots served with rice noodles or egg noodles or steamed rice.

• not listed

  Pan Fried Rice Cake

  Steamed rice cake cubes pan fried with green onion, & fried egg served with soy sauce.

• not listed

  Steamed Rice Cakes

  Steamed rice batter topped with shrimp bits, green onions, and caramized onions served with fish sauce. (Please allow at least 20 minutes to prepare) .

• not listed

  Siu Siu Chicken Rice Pot

  Rice cooked in chicken broth and fresh coconut juice topped with steamed chicken served with fresh ginger fish sauce.

Beverages

• not listed

  Soda

  Coke, Diet Coke, Sprite.

• not listed

  Limenade

  Fresh lime, simple syrup in ice water.

• not listed

  Coconut Juice

  Coconut juice and young coconut mead.

• not listed

  Vietnamese Coffee

  French roast coffee in condensed milk, with or without ice.

• not listed

  Tamarind Soda

  Reduced Tamarind juice, sugar cane syrup, lime, and soda.

Non-Alcoholic Cocktails

• not listed

  Lemongrass Green Tea

  Fresh lemongrass, green tea, lime juice, white cranberry juice, and soda.

• not listed

  Virgin Mojito

  Fresh mint, sugar cane syrup, lime juice, and soda.

• not listed

  Virgin Pineapple Mojito

  Fresh mint, fresh pineapple, sugar cane syrup, lime juice, and soda.

• not listed

  Virgin Lychee Mojito

  Fresh mint, lychee, sugar cane syrup, lime juice, and soda.

• not listed

  Virgin Strawberry Mojito

  Fresh mint, strawberries, sugar cane syrup, lime juice and soda.

Beer - Bottle Beer

• not listed

  Saigon, Vietnam

• not listed

  Red Hook, Washington

• not listed

  Sapporo, Japan

• not listed

  Singha, Thailand

• not listed

  Tsingtao, China

• not listed

  Tiger, Singapore

• not listed

  Corona, Mexico

• not listed

  33', Vietnam

• not listed

  Heineken, Holland

House Sake

• not listed

  Tozai Typhoon, Futsushu, Kyoto

  Light bodied, hints of apple custard, jicama, nutskin, crisp and light.

• not listed

  Hakutsuru, Plum Wime, Hyogo

  Light bodied, semi-sweet, well matured plum.

Sake

• not listed

  Hakatsuru, Draft Sake, Nama, Hyogo

  Medium dry, fresh, smooth, light, fruity.

• not listed

  Hakutsuru, Organic Junmai, Hyogo

  USDA certified organic. Sharp and exhilarating, dry and light-bodied.

Main Menu

Appetizers

• not listed

  Lemongrass Rolls

  Salad rolls with fresh herbs, fried tofu, roasted peanut, jicama, and carrot, served with vegetarian soy sauce.

• not listed

  Spring Rolls

  Salad rolls with fresh herbs, steamed pacific prawns, bean sprouts, and lettuce served with peanut sauce.

• not listed

  Skewered Grilled Pork Rolls

  Salad rolls with fresh herbs, grilled pork slices, and rice noodles served with peanut (or fish) sauce.

• not listed

  Pork Sausage Salad Rolls

  Salad rolls with fresh herbs, grilled pork patty, jicama, carrot, and bean sprouts served with peanut (or shrimp) sauce.

• not listed

  Shrimp Cake Salad Rolls

  Salad rolls with fresh herbs, grilled shrimp patty, jicama, carrot, and bean sprouts served with peanut (or shrimp) sauce.

• not listed

  Egg Rolls

  Diced taro roots, carrot, onion, egg, ground chicken, garlic, black mushroom, deep fried and served with herbs fish sauce.

• not listed

  Fried Tofu

  Deep fried fresh local tofu in garlic powder, onion, salt, scallion caramelized onion, and shrimp bits.

• not listed

  Bbq Quails

  Marinated grilled quails in lemongrass, garlic, onion,and fresh herbs served with fresh lime juice, salt, and black pepper sauce.

• not listed

  Deep Fried Shrimp Rolls

  Deep fried marinated pacific prawns wrapped in wonton sheets served with sweet chili sauce.

• not listed

  Fried Squids

  Deep fried square-cut tender squid in garlic powder, and seasoning served with hoisin sauce and sriracha.

• not listed

  Tumeric Coconut Rice Cake

  Rice cake topped with shrimp served with lettuce, green herbs, and mixed herb fish sauce.

• not listed

  Fried Shrimp

  Tapioca battered pacific prawns in garlic powder, and seasoning.

Satay - Sate

• not listed

  Da Nang Pork Satay

  Pork slices marinated with onion, garlic, and seasoning in Da Nang style, topped with crushed peanuts and scallion, served with peanut or fish sauce.

• not listed

  Lemongrass Tofu Satay

  Local fresh tofu marinated in lemongrass, onion, garlic, and seasoning, topped with crushed peanuts and scallion, served with vegetarian soy sauce.

• not listed

  Asian Eggplant Satay

  Fresh asian eggplant marinated in lemongrass, onion, garlic, and seasoning, topped with crushed peanuts and scallion, served with vegetarian soy sauce.

• not listed

  Tamarind Prawns Satay

  Shelled pacific prawns marinated with onion, garlic, and seasoning, drizzled with tamarind sauce, topped with crushed peanuts and scallion, served with fresh lime juice, salt, and black pepper sauce.

Soup and Salad

Soup

• not listed

  Vietnamese Tamarind Soup

  Famous vietnamese soup with fresh pineapple, tomato, bean sprouts, rice paddy herbs "ngo-om", served with a choice of shrimp, catfish, mixed seafood, or tofu.

• not listed

  Thai Tamarind Hot & Sour Soup

  Spicy thai sour based broth with mushrooms and lemongrass with a choice of shrimps, catfish, mixed seafood, or tofu.

• not listed

  Egg Drop Soup

  Thickened vegetable broth with chicken, crab meat, egg, and white asparagus topped with sesame oil.

• not listed

  Fish Maw, Chicken, and Crab Meat Soup

  Thickened vegetable broth with fish maw, boneless chicken and crab meat.

• not listed

  Mixed Vegetable Soup

  Mixed vegetable in vegetarian based-broth served with choice of chicken, pork, shrimp, or tofu.

Fire Pot

• not listed

  Sour Base Fire Pot

  Sour vegetable based broth with pork, beef slices, tofu and seafood served hot at table with bok-choy and glass noodles. (Choice of Vietnamese or Thai style) .

• not listed

  Combination Fire Po

  Pork broth based with pork, beef slices, tofu, and seafood served hot at table with bok-choy, and glass noodles.

• not listed

  Catfish Fire Pot

  Vegetable based broth with catfish, fresh pineapple, tomato, bean sprout, rice paddy herbs "ngo-om" and vermicelli noodles served hot at your table. (Choice of Vietnamese or Thai style) .

Salad

• not listed

  Mango Salad

  Thinly sliced mango, red and green bell pepper, red onion, shredded carrot and deep-fried tofu in house vinaigrette.

• not listed

  Beef and Cucumber Salad*

  Sauteed garlic beef slices with fresh cucumber, red onion, shredded carrot, thai basil, caramelized onion in house vinaigrette, served with crushed peanuts.

• not listed

  Lotus Root Salad

  Lotus roots, steamed prawns, red onion, and fresh herbs, in house vinaigrette, served with crushed peanuts.

• not listed

  Rare Beef & Vinegar Salad*

  Sauteed garlic beef slices with romaine lettuce, fresh asian herbs, and tomato slices in house vinaigrette.

• not listed

  Chicken Salad

  Shredded poached chicken breast, shredded cabbage, shredded carrot, and fresh herbs served in house vinaigrette with crushed peanuts.

Rice and Vegetables

Vegetables

• not listed

  Stir-Fried Green Beans

  Green beans stir-fried with garlic.

• not listed

  Stir-Fried Mixed Vegetables

  Fresh mixed vegetables stir-fried with garlic and house seasoning.

• not listed

  Stir-Fried Baby Bok-Choy

  Baby chinese bok-choy stir fried with garlic.

• not listed

  Stir-Fried Snow Peas, and Mushroom

  Snow peas stir-fried with oyster mushroom, garlic, and house seasoning.

• not listed

  Stir-Fried Beansprouts with Mushrooms

  Beansprouts stir-fried with oyster mushrooms, white onion, and garlic.

Rice Dishes

• not listed

  Fried Rice

  Fried Jasmine rice with fresh scallion, onion, garlic, black pepper, carrot, and green chickpeas. Choice of beef, minced Chinese BBQ pork, chicken, or tofu.

• not listed

  Grilled Pork Chops

  Grilled pork chops marinated in lemongrass, and garlic served with Jasmine steamed rice, tomatoes and cucumber slices and herbs fish sauce.

• not listed

  Grilled Beef Short Ribs

  Grilled beef short ribs marinated in lemongrass, and garlic served with Jasmine steamed rice, tomatoes and cucumber slices and herbs fish sauce.

• not listed

  Grilled Pork Chops with Broken Rice

  Grilled pork chops, shrimp-cake, shredded pork and pork skin, and fried egg served with Jasmine broken rice and herbs fish sauce.

Seafood

• not listed

  Cod Fillet

  Battered and deep-fried cod fillet with a choice of tamarind sauce, oyster sauce, or tomato sauce.

• not listed

  Catfish Stew

  Braised catfish caramelized with sugar, fish sauce then topped with crushed black pepper and served in clay pot. (Please allow at least 15 minutes to prepare) .

• not listed

  Crispy Fried Trout

  Whole trout deep-fried till golden and crispy served with choice of tamarind sauce or garlic ginger fish sauce.

• not listed

  Sweet & Sour Shrimps

  Battered, fried, and sauteed prawns with garlic and lime juice.

• not listed

  Grilled Shrimps

  Marinated shrimps grilled with mushrooms, onion, pineapple chunks, red and green peppers, topped with chopped roasted peanuts and caramelized onion flakes.

• not listed

  Shrimp Curry

  Pacific tiger prawns sauteed in yellow curry sauce and mixed vegetable.

• not listed

  Garlic Shrimp

  Pacific tiger prawns sauteed with garlic and onion served on a bed of iceburg lettuce.

Chicken

• not listed

  Lemongrass Chicken

  Boneless chicken sauted with onion, garlic, lemongrass and chili sauce served in a sizzling hot plate.

• not listed

  Ginger Chicken

  Boneless chicken sauted with ginger, garlic, and onion served on a bed of iceberg lettuce.

• not listed

  Chicken Curry

  Marinated boneless chicken in yellow curry sauce topped with chopped roasted peanuts and caramelized onion flakes.

• not listed

  Sweet and Sour Chicken

  Battered boneless chicken sauted with garlic, onion and lime juice with pineapple and bell peppers.

• not listed

  Lemon Garlic Chicken

  Marinated boneless chicken sauted with garlic, and onion, served on a bed of iceberg lettuce, tomato slices with house vinaigrette sauce.

• not listed

  Five-Spice Chicken

  Fried quartered chicken leg marinated in five different spices, served with choice of curry sauce or reduced herbs soy sauce.

Beef

• not listed

  Lemon Garlic Beef

  Beef cubes sauted with garlic, and onion served on a bed iceberg lettuce and tomato slices*.

• not listed

  Mongolian Beef

  Thinly cuts beef sauted with ginger,onion, red and green bell peppers served on a bed of lettuce.

• not listed

  Grilled Lemongrass Beef*

  Lemongrass marinated thinly cuts beef grilled with mushroom, pineapple, red and green bell peppers topped with chopped peanuts, and caramelized onion flakes.

• not listed

  Grilled Beef Short Ribs

  Grilled beef short ribs marinated with lemongrass and garlic.

• not listed

  Beef Curry

  Thinly cut beef in yellow curry sauce topped with caramelized onion flakes and chopped roasted peanuts.

• not listed

  Ginger Beef

  Thinly cuts beef sauteed with ginger and onion.

• not listed

  Grilled Beef Satay*

  Grilled thinly cut beef marinated with shrimp paste, lemongrass served with lettuce.

Pork

• not listed

  Grilled Pork Chops

  Grilled pork chops marinated with lemongrass and garlic.

• not listed

  Chili Paste Pork and Tofu

  Pork slices sauted in chili paste with black and white mushrooms, ginger, garlic, and scallion.

• not listed

  Sauteed Pork Chop and Shrimp

  Pacific prawns braised with pork flank in hand crushed black pepper.

• not listed

  Pork and Tofu in Tomato Sauce

  Pork slices and tofu sauted with tomato sauce, garlic, and scallion.

Vegetarian Dishes

• not listed

  Vietnamese Tamarind Soup

  Famous vietnamese soup with fresh pineapple, tomato, bean sprouts, rice paddy herbs "ngo-om", and tofu.

• not listed

  Thai Tamarind Hot & Sour Soup

  Spicy thai sour based broth with mushrooms, lemongrass, and tofu.

• not listed

  Mock Chicken Curry

  Mock chicken in curry sauce and mixed vegetable topped with chopped roasted peanuts and caramelized onion flakes.

• not listed

  Chili Paste and Tofu

  Local fresh tofu in chili paste sautéed with black mushroom, ginger, and scallion.

• not listed

  Tofu Sauteed in Tomato Sauce

  Tofu sauteed in thickened tomato sauce with garlic, scallion, and onion.

• not listed

  Chili Pepper Lemongrass Tofu

  Tofu stir-fried with fresh lemongrass, freshly chopped pepper, white onion, served with house soy sauce.

• not listed

  Grilled Lemongrass Tofu

  Grilled tofu with mushroom, pineapple, red and green bell peppers, topped with chopped peanuts and caramelized onion flakes.

• not listed

  Stir-Fried Vegetables

  Choice of green beans, baby bok-choy, snow peas, or mixed vegetable with tofu.

• not listed

  Tofu Platter

  Lemongrass marinated tofu grilled with pineapple, mushroom, and bell peppers topped with crushed peanut served on a platter with fresh vegetable, rice noodles, rice paper, and vegetarian soy sauce. (Make your own rolls) .

• not listed

  Stir-Fried Noodles with Tofu

  Choice of egg noodles or rice noodles with carrot, broccoli, green bean, pok-choy, and bean sprouts.

• not listed

  Vietnamese Vegetarian Crepe

  Shiitake mushroom, yellow onion, bean sprout, and tofu in pan-fried rice batter mixed with coconut milk, served with fresh mixed vegetable and herbs vegetarian soy sauce.

• not listed

  Mock Chicken Sauteed with Lemongrass

  Mock chicken sautéed with lemongrass.

Noodle Bowls and Platters

• not listed

  Grilled Pork Noodle Bowl

  Grilled marinated pork slices served with mixed herbs fish sauce.

• not listed

  Deep Fried Egg Rolls Noodle Bowl

  Deep-fried homemade egg rolls served with mixed herbs fish sauce.

• not listed

  Pork and Egg Rolls Noodle Bowl

  Skewered grilled pork and deep-fried egg rolls served with mixed herbs fish sauce.

• not listed

  Grilled Chicken Noodle Bowl

  Grilled boneless marinated chicken served with mixed herbs fish sauce.

• not listed

  Pan-Fried Prawns Noodle Bowl

  Pacific prawns marinated in house seasoning served with mixed herbs fish sauce.

• not listed

  Pan-Fried Shrimp Patty Noodle Bowl

  Served with mixed herb fish sauce.

• not listed

  Pan-Fried Beef Noodle Bowl

  Served with mixed herbs fish sauce.

• not listed

  Rice Vermicelli Noodle Bowl Combo

  Combination of skewered grilled pork, deep-fried egg rolls, pork-sausage patty, and grilled shrimp patty, served with mixed herbs fish sauce.

• not listed

  Ha Noi Vermicelli Rice Noodle Platter

  Ha noi style vermicelli rice noodle with grilled pork slices and pork sausage patties served with fresh lettuce, mixed herbs and fish sauce.

• not listed

  Rice Stick Noodle Platter

  Very thin vermicelli noodles served with grilled pork, pork sausage patties, shrimp cake and egg rolls, served with lettuce, fresh herbs and fish sauce.

• not listed

  Stir-Fried Rice Noodle Or Egg Noodle

  A choice of chicken, pork, beef, or tofu stir fried with soft rice noodles or egg noodles in broccoli, carrot, green beans, bok-choy, and beansprouts.

Noodle Soup

• not listed

  Pho Special*

  Rice noodle soup served with rare, well done, tendon, tripe, and beef meat ball.

• not listed

  Veggie Pho

  Rice noodle soup served with mixed vegetable and deep fried tofu. Chicken pho; *rare beef pho; well done beef pho; beef meatball pho

Specialty Noodle Soup

• not listed

  Five Spice Chicken Noodle Soup

  Fried quartered chicken leg marinated in five different spices, in light vegetable broth top with mixed fresh herbs and caramelized onion with choice of egg or rice noodles.

• not listed

  Shrimp, Egg, and Tofu Noodle Soup

  Vermicelli rice noodles in sai gon style tomato broth with prawn, house shrimp patty and fresh tomato served with bean sprouts, and shredded banana blossoms.

• not listed

  Yellow Noodle Soup

  Yellow noodles in central style meat broth, topped with cilantro and crushed peanuts, served with rice cracker.

• not listed

  Hue Spicy Beef Noodles

  Large round rice noodles in spicy broth with beef and pork slices, shrimp patty, and house meatballs served with fresh beansprout, and banana blossoms.

• not listed

  Glass Noodle Soup

  Vegetable broth with boneless chicken and black mushrooms served with glass noodles.

• not listed

  Shrimp & Crab Meat Tapioca Noodle

  Large tapioca noodles in thick pork broth with shrimp and minced crabmeat.

• not listed

  Fishcake Tapioca Noodles

  Large tapioca noodles in thick pork broth with sliced fishcakes and pork.

• not listed

  Shrimp, Pork, and Crab Meat Noodle Soup

  Pork based broth with tiger prawns, sliced pork and minced ground pork, and minced crab meat served with choice of egg or rice noodles.

House Specialties

• not listed

  Vietnamese Crepe

  Prawns, pork slices, and bean sprouts in pan fried batter mixed with coconut milk served with fresh green vegetable, and mixed herb fish sauce.

• not listed

  Combo Platter

  Combination of skewered grilled pork, deep fried egg rolls, grilled shrimp patty, and grilled pork sausage patty served with rice noodles, mixed fresh vegetable, rice paper, and herbs fish sauce.

• not listed

  Grilled Chicken Platter

  Chicken marinated in lemongrass, onion, garlic, and seasoning, grilled with yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.

• not listed

  Meatball Combo Platter

  Grilled pork meatball slices, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and thickened shrimp (or fish) sauce.

• not listed

  Grilled Pork Platter

  Pork slices marinated with onion, garlic, and seasoning grilled with fresh herbs, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.

• not listed

  Grilled Tofu Platter

  Local fresh tofu marinated in lemongrass, fresh herbs, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and herbs soy sauce.

• not listed

  Grilled Lemongrass Beef Platter*

  Beef slices grilled with fresh herbs, lemongrass, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.

• not listed

  Beef Stew

  Beef stew and carrots served with rice noodles or egg noodles or steamed rice.

• not listed

  Pan Fried Rice Cake

  Steamed rice cake cubes pan fried with green onion, & fried egg served with soy sauce.

• not listed

  Steamed Rice Cakes

  Steamed rice batter topped with shrimp bits, green onions, and caramized onions served with fish sauce. (Please allow at least 20 minutes to prepare) .

• not listed

  Siu Siu Chicken Rice Pot

  Rice cooked in chicken broth and fresh coconut juice topped with steamed chicken served with fresh ginger fish sauce.

Beverages

• not listed

  Soda

  Coke, Diet Coke, Sprite.

• not listed

  Limenade

  Fresh lime, simple syrup in ice water.

• not listed

  Coconut Juice

  Coconut juice and young coconut mead.

• not listed

  Vietnamese Coffee

  French roast coffee in condensed milk, with or without ice.

• not listed

  Tamarind Soda

  Reduced Tamarind juice, sugar cane syrup, lime, and soda.

Non-Alcoholic Cocktails

• not listed

  Lemongrass Green Tea

  Fresh lemongrass, green tea, lime juice, white cranberry juice, and soda.

• not listed

  Virgin Mojito

  Fresh mint, sugar cane syrup, lime juice, and soda.

• not listed

  Virgin Pineapple Mojito

  Fresh mint, fresh pineapple, sugar cane syrup, lime juice, and soda.

• not listed

  Virgin Lychee Mojito

  Fresh mint, lychee, sugar cane syrup, lime juice, and soda.

• not listed

  Virgin Strawberry Mojito

  Fresh mint, strawberries, sugar cane syrup, lime juice and soda.

Beer - Bottle Beer

• not listed

  Saigon, Vietnam

• not listed

  Red Hook, Washington

• not listed

  Sapporo, Japan

• not listed

  Singha, Thailand

• not listed

  Tsingtao, China

• not listed

  Tiger, Singapore

• not listed

  Corona, Mexico

• not listed

  33', Vietnam

• not listed

  Heineken, Holland

House Sake

• not listed

  Tozai Typhoon, Futsushu, Kyoto

  Light bodied, hints of apple custard, jicama, nutskin, crisp and light.

• not listed

  Hakutsuru, Plum Wime, Hyogo

  Light bodied, semi-sweet, well matured plum.

Sake

• not listed

  Hakatsuru, Draft Sake, Nama, Hyogo

  Medium dry, fresh, smooth, light, fruity.

• not listed

  Hakutsuru, Organic Junmai, Hyogo

  USDA certified organic. Sharp and exhilarating, dry and light-bodied.

Dessert Menu

Desserts

• not listed

  Flan

  Creamy custard Vietnamese Flan in caramel sauce.

• not listed

  Grilled Cassava Cake

  Grilled coconut cassava root served with warm coconut milk, topped with roasted peanuts.

• not listed

  Grilled Banana Cake

  Grilled sweet rice and red banana served with warm coconut milk, topped with roasted peanuts.

• not listed

  Coffee and Cognac Red Banana Cake

  Baguette soaked in coconut milk & coffee, layered with red banana baked in cognac served with warm cognac coconut milk.

• not listed

  Deep-Fried Banana

  Deep-fried banana in egg batter and served with warm coconut milk and chopped roasted peanuts.

Dessert Menu

Desserts

• not listed

  Flan

  Creamy custard Vietnamese Flan in caramel sauce.

• not listed

  Grilled Cassava Cake

  Grilled coconut cassava root served with warm coconut milk, topped with roasted peanuts.

• not listed

  Grilled Banana Cake

  Grilled sweet rice and red banana served with warm coconut milk, topped with roasted peanuts.

• not listed

  Coffee and Cognac Red Banana Cake

  Baguette soaked in coconut milk & coffee, layered with red banana baked in cognac served with warm cognac coconut milk.

• not listed

  Deep-Fried Banana

  Deep-fried banana in egg batter and served with warm coconut milk and chopped roasted peanuts.

Dessert Menu

Desserts

• not listed

  Flan

  Creamy custard Vietnamese Flan in caramel sauce.

• not listed

  Grilled Cassava Cake

  Grilled coconut cassava root served with warm coconut milk, topped with roasted peanuts.

• not listed

  Grilled Banana Cake

  Grilled sweet rice and red banana served with warm coconut milk, topped with roasted peanuts.

• not listed

  Coffee and Cognac Red Banana Cake

  Baguette soaked in coconut milk & coffee, layered with red banana baked in cognac served with warm cognac coconut milk.

• not listed

  Deep-Fried Banana

  Deep-fried banana in egg batter and served with warm coconut milk and chopped roasted peanuts.

Dessert Menu

Desserts

• not listed

  Flan

  Creamy custard Vietnamese Flan in caramel sauce.

• not listed

  Grilled Cassava Cake

  Grilled coconut cassava root served with warm coconut milk, topped with roasted peanuts.

• not listed

  Grilled Banana Cake

  Grilled sweet rice and red banana served with warm coconut milk, topped with roasted peanuts.

• not listed

  Coffee and Cognac Red Banana Cake

  Baguette soaked in coconut milk & coffee, layered with red banana baked in cognac served with warm cognac coconut milk.

• not listed

  Deep-Fried Banana

  Deep-fried banana in egg batter and served with warm coconut milk and chopped roasted peanuts.

Dessert Menu

Desserts

• not listed

  Flan

  Creamy custard Vietnamese Flan in caramel sauce.

• not listed

  Grilled Cassava Cake

  Grilled coconut cassava root served with warm coconut milk, topped with roasted peanuts.

• not listed

  Grilled Banana Cake

  Grilled sweet rice and red banana served with warm coconut milk, topped with roasted peanuts.

• not listed

  Coffee and Cognac Red Banana Cake

  Baguette soaked in coconut milk & coffee, layered with red banana baked in cognac served with warm cognac coconut milk.

• not listed

  Deep-Fried Banana

  Deep-fried banana in egg batter and served with warm coconut milk and chopped roasted peanuts.

Main Menu

Appetizers

• not listed

  Lemongrass Rolls

  Salad rolls with fresh herbs, fried tofu, roasted peanut, jicama, and carrot, served with vegetarian soy sauce.

• not listed

  Spring Rolls

  Salad rolls with fresh herbs, steamed pacific prawns, bean sprouts, and lettuce served with peanut sauce.

• not listed

  Skewered Grilled Pork Rolls

  Salad rolls with fresh herbs, grilled pork slices, and rice noodles served with peanut (or fish) sauce.

• not listed

  Pork Sausage Salad Rolls

  Salad rolls with fresh herbs, grilled pork patty, jicama, carrot, and bean sprouts served with peanut (or shrimp) sauce.

• not listed

  Shrimp Cake Salad Rolls

  Salad rolls with fresh herbs, grilled shrimp patty, jicama, carrot, and bean sprouts served with peanut (or shrimp) sauce.

• not listed

  Egg Rolls

  Diced taro roots, carrot, onion, egg, ground chicken, garlic, black mushroom, deep fried and served with herbs fish sauce.

• not listed

  Fried Tofu

  Deep fried fresh local tofu in garlic powder, onion, salt, scallion caramelized onion, and shrimp bits.

• not listed

  Bbq Quails

  Marinated grilled quails in lemongrass, garlic, onion,and fresh herbs served with fresh lime juice, salt, and black pepper sauce.

• not listed

  Deep Fried Shrimp Rolls

  Deep fried marinated pacific prawns wrapped in wonton sheets served with sweet chili sauce.

• not listed

  Fried Squids

  Deep fried square-cut tender squid in garlic powder, and seasoning served with hoisin sauce and sriracha.

• not listed

  Tumeric Coconut Rice Cake

  Rice cake topped with shrimp served with lettuce, green herbs, and mixed herb fish sauce.

• not listed

  Fried Shrimp

  Tapioca battered pacific prawns in garlic powder, and seasoning.

Satay - Sate

• not listed

  Da Nang Pork Satay

  Pork slices marinated with onion, garlic, and seasoning in Da Nang style, topped with crushed peanuts and scallion, served with peanut or fish sauce.

• not listed

  Lemongrass Tofu Satay

  Local fresh tofu marinated in lemongrass, onion, garlic, and seasoning, topped with crushed peanuts and scallion, served with vegetarian soy sauce.

• not listed

  Asian Eggplant Satay

  Fresh asian eggplant marinated in lemongrass, onion, garlic, and seasoning, topped with crushed peanuts and scallion, served with vegetarian soy sauce.

• not listed

  Tamarind Prawns Satay

  Shelled pacific prawns marinated with onion, garlic, and seasoning, drizzled with tamarind sauce, topped with crushed peanuts and scallion, served with fresh lime juice, salt, and black pepper sauce.

Soup and Salad

Soup

• not listed

  Vietnamese Tamarind Soup

  Famous vietnamese soup with fresh pineapple, tomato, bean sprouts, rice paddy herbs "ngo-om", served with a choice of shrimp, catfish, mixed seafood, or tofu.

• not listed

  Thai Tamarind Hot & Sour Soup

  Spicy thai sour based broth with mushrooms and lemongrass with a choice of shrimps, catfish, mixed seafood, or tofu.

• not listed

  Egg Drop Soup

  Thickened vegetable broth with chicken, crab meat, egg, and white asparagus topped with sesame oil.

• not listed

  Fish Maw, Chicken, and Crab Meat Soup

  Thickened vegetable broth with fish maw, boneless chicken and crab meat.

• not listed

  Mixed Vegetable Soup

  Mixed vegetable in vegetarian based-broth served with choice of chicken, pork, shrimp, or tofu.

Fire Pot

• not listed

  Sour Base Fire Pot

  Sour vegetable based broth with pork, beef slices, tofu and seafood served hot at table with bok-choy and glass noodles. (Choice of Vietnamese or Thai style) .

• not listed

  Combination Fire Po

  Pork broth based with pork, beef slices, tofu, and seafood served hot at table with bok-choy, and glass noodles.

• not listed

  Catfish Fire Pot

  Vegetable based broth with catfish, fresh pineapple, tomato, bean sprout, rice paddy herbs "ngo-om" and vermicelli noodles served hot at your table. (Choice of Vietnamese or Thai style) .

Salad

• not listed

  Mango Salad

  Thinly sliced mango, red and green bell pepper, red onion, shredded carrot and deep-fried tofu in house vinaigrette.

• not listed

  Beef and Cucumber Salad*

  Sauteed garlic beef slices with fresh cucumber, red onion, shredded carrot, thai basil, caramelized onion in house vinaigrette, served with crushed peanuts.

• not listed

  Lotus Root Salad

  Lotus roots, steamed prawns, red onion, and fresh herbs, in house vinaigrette, served with crushed peanuts.

• not listed

  Rare Beef & Vinegar Salad*

  Sauteed garlic beef slices with romaine lettuce, fresh asian herbs, and tomato slices in house vinaigrette.

• not listed

  Chicken Salad

  Shredded poached chicken breast, shredded cabbage, shredded carrot, and fresh herbs served in house vinaigrette with crushed peanuts.

Rice and Vegetables

Vegetables

• not listed

  Stir-Fried Green Beans

  Green beans stir-fried with garlic.

• not listed

  Stir-Fried Mixed Vegetables

  Fresh mixed vegetables stir-fried with garlic and house seasoning.

• not listed

  Stir-Fried Baby Bok-Choy

  Baby chinese bok-choy stir fried with garlic.

• not listed

  Stir-Fried Snow Peas, and Mushroom

  Snow peas stir-fried with oyster mushroom, garlic, and house seasoning.

• not listed

  Stir-Fried Beansprouts with Mushrooms

  Beansprouts stir-fried with oyster mushrooms, white onion, and garlic.

Rice Dishes

• not listed

  Fried Rice

  Fried Jasmine rice with fresh scallion, onion, garlic, black pepper, carrot, and green chickpeas. Choice of beef, minced Chinese BBQ pork, chicken, or tofu.

• not listed

  Grilled Pork Chops

  Grilled pork chops marinated in lemongrass, and garlic served with Jasmine steamed rice, tomatoes and cucumber slices and herbs fish sauce.

• not listed

  Grilled Beef Short Ribs

  Grilled beef short ribs marinated in lemongrass, and garlic served with Jasmine steamed rice, tomatoes and cucumber slices and herbs fish sauce.

• not listed

  Grilled Pork Chops with Broken Rice

  Grilled pork chops, shrimp-cake, shredded pork and pork skin, and fried egg served with Jasmine broken rice and herbs fish sauce.

Seafood

• not listed

  Cod Fillet

  Battered and deep-fried cod fillet with a choice of tamarind sauce, oyster sauce, or tomato sauce.

• not listed

  Catfish Stew

  Braised catfish caramelized with sugar, fish sauce then topped with crushed black pepper and served in clay pot. (Please allow at least 15 minutes to prepare) .

• not listed

  Crispy Fried Trout

  Whole trout deep-fried till golden and crispy served with choice of tamarind sauce or garlic ginger fish sauce.

• not listed

  Sweet & Sour Shrimps

  Battered, fried, and sauteed prawns with garlic and lime juice.

• not listed

  Grilled Shrimps

  Marinated shrimps grilled with mushrooms, onion, pineapple chunks, red and green peppers, topped with chopped roasted peanuts and caramelized onion flakes.

• not listed

  Shrimp Curry

  Pacific tiger prawns sauteed in yellow curry sauce and mixed vegetable.

• not listed

  Garlic Shrimp

  Pacific tiger prawns sauteed with garlic and onion served on a bed of iceburg lettuce.

Chicken

• not listed

  Lemongrass Chicken

  Boneless chicken sauted with onion, garlic, lemongrass and chili sauce served in a sizzling hot plate.

• not listed

  Ginger Chicken

  Boneless chicken sauted with ginger, garlic, and onion served on a bed of iceberg lettuce.

• not listed

  Chicken Curry

  Marinated boneless chicken in yellow curry sauce topped with chopped roasted peanuts and caramelized onion flakes.

• not listed

  Sweet and Sour Chicken

  Battered boneless chicken sauted with garlic, onion and lime juice with pineapple and bell peppers.

• not listed

  Lemon Garlic Chicken

  Marinated boneless chicken sauted with garlic, and onion, served on a bed of iceberg lettuce, tomato slices with house vinaigrette sauce.

• not listed

  Five-Spice Chicken

  Fried quartered chicken leg marinated in five different spices, served with choice of curry sauce or reduced herbs soy sauce.

Beef

• not listed

  Lemon Garlic Beef

  Beef cubes sauted with garlic, and onion served on a bed iceberg lettuce and tomato slices*.

• not listed

  Mongolian Beef

  Thinly cuts beef sauted with ginger,onion, red and green bell peppers served on a bed of lettuce.

• not listed

  Grilled Lemongrass Beef*

  Lemongrass marinated thinly cuts beef grilled with mushroom, pineapple, red and green bell peppers topped with chopped peanuts, and caramelized onion flakes.

• not listed

  Grilled Beef Short Ribs

  Grilled beef short ribs marinated with lemongrass and garlic.

• not listed

  Beef Curry

  Thinly cut beef in yellow curry sauce topped with caramelized onion flakes and chopped roasted peanuts.

• not listed

  Ginger Beef

  Thinly cuts beef sauteed with ginger and onion.

• not listed

  Grilled Beef Satay*

  Grilled thinly cut beef marinated with shrimp paste, lemongrass served with lettuce.

Pork

• not listed

  Grilled Pork Chops

  Grilled pork chops marinated with lemongrass and garlic.

• not listed

  Chili Paste Pork and Tofu

  Pork slices sauted in chili paste with black and white mushrooms, ginger, garlic, and scallion.

• not listed

  Sauteed Pork Chop and Shrimp

  Pacific prawns braised with pork flank in hand crushed black pepper.

• not listed

  Pork and Tofu in Tomato Sauce

  Pork slices and tofu sauted with tomato sauce, garlic, and scallion.

Vegetarian Dishes

• not listed

  Vietnamese Tamarind Soup

  Famous vietnamese soup with fresh pineapple, tomato, bean sprouts, rice paddy herbs "ngo-om", and tofu.

• not listed

  Thai Tamarind Hot & Sour Soup

  Spicy thai sour based broth with mushrooms, lemongrass, and tofu.

• not listed

  Mock Chicken Curry

  Mock chicken in curry sauce and mixed vegetable topped with chopped roasted peanuts and caramelized onion flakes.

• not listed

  Chili Paste and Tofu

  Local fresh tofu in chili paste sautéed with black mushroom, ginger, and scallion.

• not listed

  Tofu Sauteed in Tomato Sauce

  Tofu sauteed in thickened tomato sauce with garlic, scallion, and onion.

• not listed

  Chili Pepper Lemongrass Tofu

  Tofu stir-fried with fresh lemongrass, freshly chopped pepper, white onion, served with house soy sauce.

• not listed

  Grilled Lemongrass Tofu

  Grilled tofu with mushroom, pineapple, red and green bell peppers, topped with chopped peanuts and caramelized onion flakes.

• not listed

  Stir-Fried Vegetables

  Choice of green beans, baby bok-choy, snow peas, or mixed vegetable with tofu.

• not listed

  Tofu Platter

  Lemongrass marinated tofu grilled with pineapple, mushroom, and bell peppers topped with crushed peanut served on a platter with fresh vegetable, rice noodles, rice paper, and vegetarian soy sauce. (Make your own rolls) .

• not listed

  Stir-Fried Noodles with Tofu

  Choice of egg noodles or rice noodles with carrot, broccoli, green bean, pok-choy, and bean sprouts.

• not listed

  Vietnamese Vegetarian Crepe

  Shiitake mushroom, yellow onion, bean sprout, and tofu in pan-fried rice batter mixed with coconut milk, served with fresh mixed vegetable and herbs vegetarian soy sauce.

• not listed

  Mock Chicken Sauteed with Lemongrass

  Mock chicken sautéed with lemongrass.

Noodle Bowls and Platters

• not listed

  Grilled Pork Noodle Bowl

  Grilled marinated pork slices served with mixed herbs fish sauce.

• not listed

  Deep Fried Egg Rolls Noodle Bowl

  Deep-fried homemade egg rolls served with mixed herbs fish sauce.

• not listed

  Pork and Egg Rolls Noodle Bowl

  Skewered grilled pork and deep-fried egg rolls served with mixed herbs fish sauce.

• not listed

  Grilled Chicken Noodle Bowl

  Grilled boneless marinated chicken served with mixed herbs fish sauce.

• not listed

  Pan-Fried Prawns Noodle Bowl

  Pacific prawns marinated in house seasoning served with mixed herbs fish sauce.

• not listed

  Pan-Fried Shrimp Patty Noodle Bowl

  Served with mixed herb fish sauce.

• not listed

  Pan-Fried Beef Noodle Bowl

  Served with mixed herbs fish sauce.

• not listed

  Rice Vermicelli Noodle Bowl Combo

  Combination of skewered grilled pork, deep-fried egg rolls, pork-sausage patty, and grilled shrimp patty, served with mixed herbs fish sauce.

• not listed

  Ha Noi Vermicelli Rice Noodle Platter

  Ha noi style vermicelli rice noodle with grilled pork slices and pork sausage patties served with fresh lettuce, mixed herbs and fish sauce.

• not listed

  Rice Stick Noodle Platter

  Very thin vermicelli noodles served with grilled pork, pork sausage patties, shrimp cake and egg rolls, served with lettuce, fresh herbs and fish sauce.

• not listed

  Stir-Fried Rice Noodle Or Egg Noodle

  A choice of chicken, pork, beef, or tofu stir fried with soft rice noodles or egg noodles in broccoli, carrot, green beans, bok-choy, and beansprouts.

Noodle Soup

• not listed

  Pho Special*

  Rice noodle soup served with rare, well done, tendon, tripe, and beef meat ball.

• not listed

  Veggie Pho

  Rice noodle soup served with mixed vegetable and deep fried tofu. Chicken pho; *rare beef pho; well done beef pho; beef meatball pho

Specialty Noodle Soup

• not listed

  Five Spice Chicken Noodle Soup

  Fried quartered chicken leg marinated in five different spices, in light vegetable broth top with mixed fresh herbs and caramelized onion with choice of egg or rice noodles.

• not listed

  Shrimp, Egg, and Tofu Noodle Soup

  Vermicelli rice noodles in sai gon style tomato broth with prawn, house shrimp patty and fresh tomato served with bean sprouts, and shredded banana blossoms.

• not listed

  Yellow Noodle Soup

  Yellow noodles in central style meat broth, topped with cilantro and crushed peanuts, served with rice cracker.

• not listed

  Hue Spicy Beef Noodles

  Large round rice noodles in spicy broth with beef and pork slices, shrimp patty, and house meatballs served with fresh beansprout, and banana blossoms.

• not listed

  Glass Noodle Soup

  Vegetable broth with boneless chicken and black mushrooms served with glass noodles.

• not listed

  Shrimp & Crab Meat Tapioca Noodle

  Large tapioca noodles in thick pork broth with shrimp and minced crabmeat.

• not listed

  Fishcake Tapioca Noodles

  Large tapioca noodles in thick pork broth with sliced fishcakes and pork.

• not listed

  Shrimp, Pork, and Crab Meat Noodle Soup

  Pork based broth with tiger prawns, sliced pork and minced ground pork, and minced crab meat served with choice of egg or rice noodles.

House Specialties

• not listed

  Vietnamese Crepe

  Prawns, pork slices, and bean sprouts in pan fried batter mixed with coconut milk served with fresh green vegetable, and mixed herb fish sauce.

• not listed

  Combo Platter

  Combination of skewered grilled pork, deep fried egg rolls, grilled shrimp patty, and grilled pork sausage patty served with rice noodles, mixed fresh vegetable, rice paper, and herbs fish sauce.

• not listed

  Grilled Chicken Platter

  Chicken marinated in lemongrass, onion, garlic, and seasoning, grilled with yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.

• not listed

  Meatball Combo Platter

  Grilled pork meatball slices, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and thickened shrimp (or fish) sauce.

• not listed

  Grilled Pork Platter

  Pork slices marinated with onion, garlic, and seasoning grilled with fresh herbs, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.

• not listed

  Grilled Tofu Platter

  Local fresh tofu marinated in lemongrass, fresh herbs, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and herbs soy sauce.

• not listed

  Grilled Lemongrass Beef Platter*

  Beef slices grilled with fresh herbs, lemongrass, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.

• not listed

  Beef Stew

  Beef stew and carrots served with rice noodles or egg noodles or steamed rice.

• not listed

  Pan Fried Rice Cake

  Steamed rice cake cubes pan fried with green onion, & fried egg served with soy sauce.

• not listed

  Steamed Rice Cakes

  Steamed rice batter topped with shrimp bits, green onions, and caramized onions served with fish sauce. (Please allow at least 20 minutes to prepare) .

• not listed

  Siu Siu Chicken Rice Pot

  Rice cooked in chicken broth and fresh coconut juice topped with steamed chicken served with fresh ginger fish sauce.

Beverages

• not listed

  Soda

  Coke, Diet Coke, Sprite.

• not listed

  Limenade

  Fresh lime, simple syrup in ice water.

• not listed

  Coconut Juice

  Coconut juice and young coconut mead.

• not listed

  Vietnamese Coffee

  French roast coffee in condensed milk, with or without ice.

• not listed

  Tamarind Soda

  Reduced Tamarind juice, sugar cane syrup, lime, and soda.

Non-Alcoholic Cocktails

• not listed

  Lemongrass Green Tea

  Fresh lemongrass, green tea, lime juice, white cranberry juice, and soda.

• not listed

  Virgin Mojito

  Fresh mint, sugar cane syrup, lime juice, and soda.

• not listed

  Virgin Pineapple Mojito

  Fresh mint, fresh pineapple, sugar cane syrup, lime juice, and soda.

• not listed

  Virgin Lychee Mojito

  Fresh mint, lychee, sugar cane syrup, lime juice, and soda.

• not listed

  Virgin Strawberry Mojito

  Fresh mint, strawberries, sugar cane syrup, lime juice and soda.

Beer - Bottle Beer

• not listed

  Saigon, Vietnam

• not listed

  Red Hook, Washington

• not listed

  Sapporo, Japan

• not listed

  Singha, Thailand

• not listed

  Tsingtao, China

• not listed

  Tiger, Singapore

• not listed

  Corona, Mexico

• not listed

  33', Vietnam

• not listed

  Heineken, Holland

House Sake

• not listed

  Tozai Typhoon, Futsushu, Kyoto

  Light bodied, hints of apple custard, jicama, nutskin, crisp and light.

• not listed

  Hakutsuru, Plum Wime, Hyogo

  Light bodied, semi-sweet, well matured plum.

Sake

• not listed

  Hakatsuru, Draft Sake, Nama, Hyogo

  Medium dry, fresh, smooth, light, fruity.

• not listed

  Hakutsuru, Organic Junmai, Hyogo

  USDA certified organic. Sharp and exhilarating, dry and light-bodied.

Dessert Menu

Desserts

• not listed

  Flan

  Creamy custard Vietnamese Flan in caramel sauce.

• not listed

  Grilled Cassava Cake

  Grilled coconut cassava root served with warm coconut milk, topped with roasted peanuts.

• not listed

  Grilled Banana Cake

  Grilled sweet rice and red banana served with warm coconut milk, topped with roasted peanuts.

• not listed

  Coffee and Cognac Red Banana Cake

  Baguette soaked in coconut milk & coffee, layered with red banana baked in cognac served with warm cognac coconut milk.

• not listed

  Deep-Fried Banana

  Deep-fried banana in egg batter and served with warm coconut milk and chopped roasted peanuts.

Happy Hour

Selected Beverages

• not listed

  Cabernet Sauvignon, (Wa) 2011

• not listed

  Chardonnay, (Wa) 2010

Bottle Beer

• $2⁵⁰

  Heineken, Holland

• $2⁵⁰

  Red Hook, Washington

• $2⁵⁰

  Sapporo, Japan

• $2⁵⁰

  Shingha, Thailand

• $2⁵⁰

  Tsingtao, China

• $2⁵⁰

  Saigon, Vietnam

• $2⁵⁰

  Tiger, Singapore

• $2⁵⁰

  Corona, Mexico

• not listed

  33, Vietnam

Sake

• $6⁰⁰

  Tozai Typhoon Futsushu, Kyoto

  Crisp with a light body, hints of apple custard, jicama, and nut-skin.

• $6⁰⁰

  Hakutsuru, Plum Wine, Hyogo

  Semi-sweet, sour taste with matured plum.

Special Martinis

• $6⁰⁰

  Lychee Martini

• $6⁰⁰

  Mango Martini

• $6⁰⁰

  Lemongrass' Manhattan

• $6⁰⁰

  Tamarind Martini

• $6⁰⁰

  Passion Fruit Martini

• $6⁰⁰

  Ginger Cosmo

• $6⁰⁰

  Pomegranates Martini

• $6⁰⁰

  Black Currant Martini

Appetizers

• $3⁰⁰

  Lemongrass Rolls

  Salad rolls with fresh herbs, jicama, carrot, and deep-fried tofu served with vegetarian soy sauce.

• $3⁰⁰

  Shrimp Salad Rolls

  Salad rolls with fresh herbs, rice noodles, bean sprouts, and steamed prawns served with peanut sauce.

• $3⁰⁰

  Shrimp-Cake Rolls

  Salad rolls with fresh herbs, grilled shrimp patty, carrot, jicama, and bean sprouts served with thickened shrimp or peanut sauce.

• $3²⁵

  Pork Sausage Rolls

  Salad rolls with fresh herbs, grilled pork sausage patty, jicama, carrot, and bean sprouts served with thickened shrimp or peanut sauce.

• $3⁵⁰

  Egg Rolls

  Taro roots, carrot, onion, garlic, black mushroom, minced chicken, deep fried and served with mixed fresh herbs fish sauce.

Satay

• $3⁷⁵

  Danang Pork Satay

  Pork slices marinated with onion, garlic, lemongrass and seasoning in DaNang style served with peanut or fish sauce.

• $3⁵⁰

  Shiitake Mushroom Satay

  Fresh Shiitake mushroom marinated with onion, garlic, and seasoning served with herbs soy sauce.

• not listed

  Asian Eggplant Satay

  Fresh Asian eggplant marinated with onion, garlic, and seasoning served with fresh herbs soy sauce.

• $3⁷⁵

  Tamarind Prawn Satay

  Pacific prawns marinated with onion, garlic, and seasoning, drizzled with tamarind sauce and served with fresh lime juice, salt, and black pepper sauce.

• $3⁵⁰

  Bbq Quail (1 Quail)

  Grilled marinated quail in reduced house special herbs sauce served with fresh lime juice, salt and black pepper sauce.

Salad

• $4⁷⁵

  Mango Salad

  Thinly sliced mango, shredded carrot, red and green bell pepper, red onion, and deep-fried tofu in house vinaigrette.

• $4⁵⁰

  Chicken Salad

  Shredded poached chicken breast, shredded cabbage, shredded carrot, and fresh herbs served in house vinaigrette with crushed peanuts.

Noodle Soup - Pho

• $5⁵⁰

  Rare Beef

• $5⁵⁰

  Well-Done

• $5⁵⁰

  Veggie

• $5⁵⁰

  Tofu

• not listed

  Chicken

• $5⁵⁰

  Meatball

Main Menu

Appetizers

• not listed

  Lemongrass Rolls

  Salad rolls with fresh herbs, fried tofu, roasted peanut, jicama, and carrot, served with vegetarian soy sauce.

• not listed

  Spring Rolls

  Salad rolls with fresh herbs, steamed Pacific prawns, bean sprouts, and lettuce served with peanut sauce.

• not listed

  Skewered Grilled Pork Rolls

  Salad rolls with fresh herbs, grilled pork slices, and rice noodles served with peanut (or fish) sauce.

• not listed

  Pork Sausage Salad Rolls

  Salad rolls with fresh herbs, grilled pork patty, jicama, carrot, and bean sprouts served with peanut (or shrimp) sauce.

• not listed

  Shrimp Cake Salad Rolls

  Salad rolls with fresh herbs, grilled shrimp patty, jicama, carrot, and bean sprouts served with peanut (or shrimp) sauce.Salad rolls with fresh herbs, grilled shrimp patty, jicama, carrot, and bean sprouts served with peanut (or shrimp) sauce.

• not listed

  Egg Rolls

  Diced taro roots, carrot, onion, egg, ground chicken, garlic, black mushroom, deep fried and served with herbs fish sauce.

• not listed

  Fried Tofu

  Deep fried fresh local tofu in garlic powder, onion, salt, scallion caramelized onion, and shrimp bits.

• not listed

  Bbq Quails

  Marinated grilled quails in lemongrass, garlic, onion,and fresh herbs served with fresh lime juice, salt, and black pepper sauce.

• not listed

  Deep Fried Shrimp Rolls

  Deep fried marinated Pacific prawns wrapped in wonton sheets served with sweet chili sauce.

• not listed

  Fried Squids

  Deep fried square-cut tender squid in garlic powder, and seasoning served with hoisin sauce and sriracha.

• not listed

  Tumeric Coconut Rice Cake

  Rice cake topped with shrimp served with lettuce, green herbs, and mixed herb fish sauce.

• not listed

  Fried Shrimp

  Tapioca battered Pacific prawns in garlic powder, and seasoning.

Satay - Sate

• not listed

  Da Nang Pork Satay

  Pork slices marinated with onion, garlic, and seasoning in Da Nang style, topped with crushed peanuts and scallion, served with peanut or fish sauce.

• not listed

  Lemongrass Tofu Satay

  Local fresh tofu marinated in lemongrass, onion, garlic, and seasoning, topped with crushed peanuts and scallion, served with vegetarian soy sauce.

• not listed

  Asian Eggplant Satay

  Fresh Asian eggplant marinated in lemongrass, onion, garlic, and seasoning, topped with crushed peanuts and scallion, served with vegetarian soy sauce.

• not listed

  Tamarind Prawns Satay

  Shelled Pacific prawns marinated with onion, garlic, and seasoning, drizzled with tamarind sauce, topped with crushed peanuts and scallion, served with fresh lime juice, salt, and black pepper sauce.

Soup and Salad

Soup

• not listed

  Vietnamese Tamarind Soup

  Famous Vietnamese soup with fresh pineapple, tomato, bean sprouts, rice paddy herbs "ngo-om", served with a choice of shrimp, catfish, mixed seafood, or tofu.

• not listed

  Thai Tamarind Hot & Sour Soup

  Spicy Thai sour based broth with mushrooms and lemongrass with a choice of shrimps, catfish, mixed seafood, or tofu.

• not listed

  Egg Drop Soup

  Thickened vegetable broth with chicken, crab meat, egg, and white asparagus topped with sesame oil.

• not listed

  Fish Maw, Chicken, and Crab Meat Soup

  Thickened vegetable broth with fish maw, boneless chicken and crab meat.

• not listed

  Mixed Vegetable Soup

  Mixed vegetable in vegetarian based-broth served with choice of chicken, pork, shrimp, or tofu.

Fire Pot

• not listed

  Sour Base Fire Pot

  Sour vegetable based broth with pork, beef slices, tofu and seafood served hot at table with bok-choy and glass noodles. (Choice of Vietnamese or Thai style)

• not listed

  Combination Fire Po

  Pork broth based with pork, beef slices, tofu, and seafood served hot at table with bok-choy, and glass noodles.

• not listed

  Catfish Fire Pot

  Vegetable based broth with catfish, fresh pineapple, tomato, bean sprout, rice paddy herbs "ngo-om" and vermicelli noodles served hot at your table. (Choice of Vietnamese or Thai style)

Salad

• not listed

  Mango Salad

  Thinly sliced mango, red and green bell pepper, red onion, shredded carrot and deep-fried tofu in house vinaigrette.

• not listed

  *Beef and Cucumber Salad

  Sauteed garlic beef slices with fresh cucumber, red onion, shredded carrot, Thai basil, caramelized onion in house vinaigrette, served with crushed peanuts.

• not listed

  Lotus Root Salad

  Lotus roots, steamed prawns, red onion, and fresh herbs, in house vinaigrette, served with crushed peanuts.

• not listed

  *Rare Beef & Vinegar Salad

  Sauteed garlic beef slices with romaine lettuce, fresh Asian herbs, and tomato slices in house vinaigrette.

• not listed

  Chicken Salad

  Shredded poached chicken breast, shredded cabbage, shredded carrot, and fresh herbs served in house vinaigrette with crushed peanuts.

Rice and Vegetables

• not listed

  Vegetables

  Choice of meat: beef, pork, chicken or tofu. Add $2 for seafood.

• not listed

  Stir-Fried Green Beans

  Green beans stir-fried with garlic.

• not listed

  Stir-Fried Mixed Vegetables

  Fresh mixed vegetables stir-fried with garlic and house seasoning.

• not listed

  Stir-Fried Baby Bok-Choy

  Baby Chinese bok-choy stir fried with garlic.

• not listed

  Stir-Fried Beansprouts with Mushrooms

  Beansprouts stir-fried with oyster mushrooms, white onion, and garlic.

Rice Dishes

• not listed

  Fried Rice

  Fried Jasmine rice with fresh scallion, onion, garlic, black pepper, carrot, and green chickpeas. (Choice of beef, minced Chinese BBQ pork, chicken, or tofu.

• not listed

  Grilled Pork Chops

  Grilled pork chops marinated in lemongrass, and garlic served with Jasmine steamed rice, tomatoes and cucumber slices and herbs fish sauce.

• not listed

  Grilled Beef Short Ribs

  Grilled beef short ribs marinated in lemongrass, and garlic served with Jasmine steamed rice, tomatoes and cucumber slices and herbs fish sauce.

• not listed

  Grilled Pork Chops with Broken Rice

  Grilled pork chops, shrimp-cake, shredded pork and pork skin, and fried egg served with Jasmine broken rice and herbs fish sauce.

Seafood

• not listed

  Cod Fillet

  Battered and deep-fried cod fillet with a choice of tamarind sauce, oyster sauce, or tomato sauce.

• not listed

  Catfish Stew

  Braised catfish caramelized with sugar, fish sauce then topped with crushed black pepper and served in clay pot. (please allow at least 15 minutes to prepare)

• not listed

  Crispy Fried Trout

  Whole trout deep-fried till golden and crispy served with choice of tamarind sauce or garlic ginger fish sauce.

• not listed

  Sweet & Sour Shrimps

  Battered, fried, and sauteed prawns with garlic and lime juice.

• not listed

  Grilled Shrimps

  Marinated shrimps grilled with mushrooms, onion, pineapple chunks, red and green peppers, topped with chopped roasted peanuts and caramelized onion flakes.

• not listed

  Shrimp Curry

  Pacific tiger prawns sauteed in yellow curry sauce and mixed vegetable.

• not listed

  Garlic Shrimp

  Pacific tiger prawns sauteed with garlic and onion served on a bed of iceburg lettuce.

Chicken

• not listed

  Lemongrass Chicken

  Boneless chicken sauted with onion, garlic, lemongrass and chili sauce served in a sizzling hot plate.

• not listed

  Ginger Chicken

  Boneless chicken sauted with ginger, garlic, and onion served on a bed of iceberg lettuce.

• not listed

  Chicken Curry

  Marinated boneless chicken in yellow curry sauce topped with chopped roasted peanuts and caramelized onion flakes.

• not listed

  Sweet and Sour Chicken

  Battered boneless chicken sauted with garlic, onion and lime juice with pineapple and bell peppers.

• not listed

  Lemon Garlic Chicken

  Marinated boneless chicken sauted with garlic, and onion, served on a bed of iceberg lettuce, tomato slices with house vinaigrette sauce.

• not listed

  Five-Spice Chicken

  Fried quartered chicken leg marinated in five different spices, served with choice of curry sauce or reduced herbs soy sauce.

Beef

• not listed

  Lemon Garlic Beef

  *Beef cubes sauted with garlic, and onion served on a bed iceberg lettuce and tomato slices.

• not listed

  Mongolian Beef

  Thinly cuts beef sauted with ginger,onion, red and green bell peppers served on a bed of lettuce.

• not listed

  *Grilled Lemongrass Beef

  Lemongrass marinated thinly cuts beef grilled with mushroom, pineapple, red and green bell peppers topped with chopped peanuts, and caramelized onion flakes.

• not listed

  Grilled Beef Short Ribs

  Grilled beef short ribs marinated with lemongrass and garlic.

• not listed

  Beef Curry

  Thinly cut beef in yellow curry sauce topped with caramelized onion flakes and chopped roasted peanuts.

• not listed

  Ginger Beef

  Thinly cuts beef sauteed with ginger and onion.

• not listed

  *Grilled Beef Satay

  Grilled thinly cut beef marinated with shrimp paste, lemongrass served with lettuce.

Pork

• not listed

  Grilled Pork Chops

  Grilled pork chops marinated with lemongrass and garlic.

• not listed

  Chili Paste Pork and Tofu

  Pork slices sauted in chili paste with black and white mushrooms, ginger, garlic, and scallion.

• not listed

  Sauteed Pork Chop and Shrimp

  Pacific prawns braised with pork flank in hand crushed black pepper.

• not listed

  Pork and Tofu In Tomato Sauce

  Pork slices and tofu sauted with tomato sauce, garlic, and scallion.

Vegetarian Dishes

• not listed

  Vietnamese Tamarind Soup

  Famous Vietnamese soup with fresh pineapple, tomato, bean sprouts, rice paddy herbs "ngo-om", and tofu.

• not listed

  Thai Tamarind Hot & Sour Soup

  Spicy Thai sour based broth with mushrooms, lemongrass, and tofu.

• not listed

  Mock Chicken Curry

  Mock chicken in curry sauce and mixed vegetable topped with chopped roasted peanuts and caramelized onion flakes.

• not listed

  Chili Paste and Tofu

  Local fresh tofu in chili paste sautéed with black mushroom, ginger, and scallion.

• not listed

  Tofu Sauteed In Tomato Sauce

  Tofu sauteed in thickened tomato sauce with garlic, scallion, and onion.

• not listed

  Chili Pepper Lemongrass Tofu

  Tofu stir-fried with fresh lemongrass, freshly chopped pepper, white onion, served with house soy sauce.

• not listed

  Grilled Lemongrass Tofu

  Grilled tofu with mushroom, pineapple, red and green bell peppers, topped with chopped peanuts and caramelized onion flakes.

• not listed

  Stir-Fried Vegetables

  Choice of green beans, baby bok-choy, snow peas, or mixed vegetable with tofu.

• not listed

  Tofu Platter

  Lemongrass marinated tofu grilled with pineapple, mushroom, and bell peppers topped with crushed peanut served on a platter with fresh vegetable, rice noodles, rice paper, and vegetarian soy sauce. (make your own rolls)

• not listed

  Stir-Fried Noodles with Tofu

  Choice of egg noodles or rice noodles with carrot, broccoli, green bean, pok-choy, and bean sprouts.

• not listed

  Vietnamese Vegetarian Crepe

  Shiitake mushroom, yellow onion, bean sprout, and tofu in pan-fried rice batter mixed with coconut milk, served with fresh mixed vegetable and herbs vegetarian soy sauce.

• not listed

  Mock Chicken Sauteed with Lemongrass

  Mock chicken sautéed with lemongrass.

Noodle Bowls and Platters

• not listed

  Grilled Pork Noodle Bowl

  Grilled marinated pork slices served with mixed herbs fish sauce.

• not listed

  Deep Fried Egg Rolls Noodle Bowl

  Deep-fried homemade egg rolls served with mixed herbs fish sauce.

• not listed

  Pork and Egg Rolls Noodle Bowl

  Skewered grilled pork and deep-fried egg rolls served with mixed herbs fish sauce.

• not listed

  Grilled Chicken Noodle Bowl

  Grilled boneless marinated chicken served with mixed herbs fish sauce.

• not listed

  Pan-Fried Prawns Noodle Bowl

  Pacific prawns marinated in house seasoning served with mixed herbs fish sauce.

• not listed

  Pan-Fried Shrimp Patty Noodle Bowl

  Served with mixed herb fish sauce.

• not listed

  Pan-Fried Beef Noodle Bowl

  Served with mixed herbs fish sauce.

• not listed

  Rice Vermicelli Noodle Bowl Combo

  Combination of skewered grilled pork, deep-fried egg rolls, pork-sausage patty, and grilled shrimp patty, served with mixed herbs fish sauce.

• not listed

  Ha Noi Vermicelli Rice Noodle Platter

  Ha Noi style Vermicelli rice noodle with grilled pork slices and pork sausage patties served with fresh lettuce, mixed herbs and fish sauce.

• not listed

  Rice Stick Noodle Platter

  Very thin vermicelli noodles served with grilled pork, pork sausage patties, shrimp cake and egg rolls, served with lettuce, fresh herbs and fish sauce.

• not listed

  Stir-Fried Rice Noodle Or Egg Noodle

  A choice of chicken, pork, beef, or tofu stir fried with soft rice noodles or egg noodles in broccoli, carrot, green beans, bok-choy, and beansprouts.

Noodle Soup

• not listed

  *Pho Special

  Rice noodle soup served with rare, well done, tendon, tripe, and beef meat ball.

• not listed

  Veggie Pho

  Rice noodle soup served with mixed vegetable and deep fried tofu. Chicken pho*Rare beef pho Well done beef pho Beef meatball pho

Specialty Noodle Soup

• not listed

  Five Spice Chicken Noodle Soup

  Fried quartered chicken leg marinated in five different spices, in light vegetable broth top with mixed fresh herbs and caramelized onion with choice of egg or rice noodles.

• not listed

  Shrimp, Egg, and Tofu Noodle Soup

  Vermicelli rice noodles in Sai Gon style tomato broth with prawn, house shrimp patty and fresh tomato served with bean sprouts, and shredded banana blossoms.

• not listed

  Yellow Noodle Soup

  Yellow noodles in Central style meat broth, topped with cilantro and crushed peanuts, served with rice cracker.

• not listed

  Hue Spicy Beef Noodles

  Large round rice noodles in spicy broth with beef and pork slices, shrimp patty, and house meatballs served with fresh beansprout, and banana blossoms.

• not listed

  Glass Noodle Soup

  Vegetable broth with boneless chicken and black mushrooms served with glass noodles.

• not listed

  Shrimp & Crab Meat Tapioca Noodle

  Large tapioca noodles in thick pork broth with shrimp and minced crabmeat.

• not listed

  Fishcake Tapioca Noodles

  Large tapioca noodles in thick pork broth with sliced fishcakes and pork.

• not listed

  Shrimp, Pork, and Crab Meat Noodle Soup

  Pork based broth with tiger prawns, sliced pork and minced ground pork, and minced crab meat served with choice of egg or rice noodles.

House Specialties

• not listed

  Vietnamese Crepe

  Prawns, pork slices, and bean sprouts in pan fried batter mixed with coconut milk served with fresh green vegetable, and mixed herb fish sauce.

• not listed

  Combo Platter

  Combination of skewered grilled pork, deep fried egg rolls, grilled shrimp patty, and grilled pork sausage patty served with rice noodles, mixed fresh vegetable, rice paper, and herbs fish sauce.

• not listed

  Grilled Chicken Platter

  Chicken marinated in lemongrass, onion, garlic, and seasoning, grilled with yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.

• not listed

  Meatball Combo Platter

  Grilled pork meatball slices, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and thickened shrimp (or fish) sauce.

• not listed

  Grilled Pork Platter

  Pork slices marinated with onion, garlic, and seasoning grilled with fresh herbs, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.

• not listed

  Grilled Tofu Platter

  Local fresh tofu marinated in lemongrass, fresh herbs, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and herbs soy sauce.

• not listed

  *Grilled Lemongrass Beef Platter

  Beef slices grilled with fresh herbs, lemongrass, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.

• not listed

  Beef Stew

  Beef stew and carrots served with rice noodles or egg noodles or steamed rice.

• not listed

  Pan Fried Rice Cake

  Steamed rice cake cubes pan fried with green onion, & fried egg served with soy sauce.

• not listed

  Steamed Rice Cakes

  Steamed rice batter topped with shrimp bits, green onions, and caramized onions served with fish sauce. (please allow at least 20 minutes to prepare)

• not listed

  Siu Siu Chicken Rice Pot

  Rice cooked in chicken broth and fresh coconut juice topped with steamed chicken served with fresh ginger fish sauce.

Beverages

• not listed

  Soda

  Coke, Diet Coke, Sprite.

• not listed

  Limenade

  Fresh lime, simple syrup in ice water.

• not listed

  Coconut Juice

  Coconut juice and young coconut mead.

• not listed

  Vietnamese Coffee

  French roast coffee in condensed milk, with or without ice.

• not listed

  Tamarind Soda

  Reduced Tamarind juice, sugar cane syrup, lime, and soda.

Non-Alcoholic Cocktails

• not listed

  Lemongrass Green Tea

  Fresh lemongrass, green tea, lime juice, white cranberry juice, and soda.

• not listed

  Virgin Mojito

  Fresh mint, sugar cane syrup, lime juice, and soda.

• not listed

  Virgin Pineapple Mojito

  Fresh mint, fresh pineapple, sugar cane syrup, lime juice, and soda.

• not listed

  Virgin Lychee Mojito

  Fresh mint, lychee, sugar cane syrup, lime juice, and soda.

• not listed

  Virgin Strawberry Mojito

  Fresh mint, strawberries, sugar cane syrup, lime juice and soda.

Beer - Bottle Beer

• not listed

  Saigon, Vietnam

• not listed

  Red Hook, Washington

• not listed

  Sapporo, Japan

• not listed

  Singha, Thailand

• not listed

  Tsingtao, China

• not listed

  Tiger, Singapore

• not listed

  Corona, Mexico

• not listed

  33', Vietnam

• not listed

  Heineken, Holland

House Sake - By The Glass - 6Oz Pours

• not listed

  Tozai Typhoon, Futsushu, Kyoto

  Light bodied, hints of apple custard, jicama, nutskin, crisp and light.

• not listed

  Hakutsuru, Plum Wime, Hyogo

  Light bodied, semi-sweet, well matured plum.

Sake - Small Bottles - 300 Ml

• not listed

  Hakatsuru, Draft Sake, Nama, Hyogo

  Medium dry, fresh, smooth, light, fruity.

• not listed

  Hakutsuru, Organic Junmai, Hyogo

  USDA certified organic. Sharp and exhilarating, dry and light-bodied.

Happy Hour

Appetizers

• $3⁰⁰

  Lemongrass Rolls

  Salad rolls with fresh herbs, jicama, carrot, and deep-fried tofu served with vegetarian soy sauce.

• $3⁰⁰

  Shrimp Salad Rolls

  Salad rolls with fresh herbs, rice noodles, bean sprouts, and steamed prawns served with peanut sauce.

• $3⁰⁰

  Shrimp-Cake Rolls

  Salad rolls with fresh herbs, grilled shrimp patty, carrot, jicama, and bean sprouts served with thickened shrimp or peanut sauce.

• $3²⁵

  Pork Sausage Rolls

  Salad rolls with fresh herbs, grilled pork sausage patty, jicama, carrot, and bean sprouts served with thickened shrimp or peanut sauce.

• $3⁵⁰

  Egg Rolls

  Taro roots, carrot, onion, garlic, black mushroom, minced chicken, deep fried and served with mixed fresh herbs fish sauce.

Satay

• $3⁷⁵

  Danang Pork Satay

  Pork slices marinated with onion, garlic, lemongrass and seasoning in DaNang style served with peanut or fish sauce.

• $3⁵⁰

  Shiitake Mushroom Satay

  Fresh Shiitake mushroom marinated with onion, garlic, and seasoning served with herbs soy sauce.

• $3⁰⁰

  Asian Eggplant Satay

  Fresh Asian eggplant marinated with onion, garlic, and seasoning served with fresh herbs soy sauce.

• $3⁷⁵

  Tamarind Prawn Satay

  Pacific prawns marinated with onion, garlic, and seasoning, drizzled with tamarind sauce and served with fresh lime juice, salt, and black pepper sauce.

• $3⁵⁰

  Bbq Quail (1 Quail)

  Grilled marinated quail in reduced house special herbs sauce served with fresh lime juice, salt and black pepper sauce.

Salad

• $4⁷⁵

  Mango Salad

  Thinly sliced mango, shredded carrot, red and green bell pepper, red onion, and deep-fried tofu in house vinaigrette.

• $4⁵⁰

  Chicken Salad

  Shredded poached chicken breast, shredded cabbage, shredded carrot, and fresh herbs served in house vinaigrette with crushed peanuts.

Noodle Soup - Pho

• $5⁵⁰

  Rare Beef

• $5⁵⁰

  Well-Done

• $5⁵⁰

  Veggie

• $5⁵⁰

  Tofu

• $5⁵⁰

  Chicken

• $5⁵⁰

  Meatball

Selected Beverages

• not listed

  Cabernet Sauvignon, (Wa) 2011

• not listed

  Chardonnay, (Wa) 2010

Bottle Beer

• $2⁵⁰

  Heineken, Holland

• $2⁵⁰

  Red Hook, Washington

• $2⁵⁰

  Sapporo, Japan

• $2⁵⁰

  Shingha, Thailand

• $2⁵⁰

  Tsingtao, China

• $2⁵⁰

  Saigon, Vietnam

• $2⁵⁰

  Tiger, Singapore

• $2⁵⁰

  Corona, Mexico

• not listed

  33, Vietnam

Sake

• $6⁰⁰

  Tozai Typhoon Futsushu, Kyoto

  Crisp with a light body, hints of apple custard, jicama, and nut-skin.

• $6⁰⁰

  Hakutsuru, Plum Wine, Hyogo

  Semi-sweet, sour taste with matured plum.

Special Martinis

• $6⁰⁰

  Lychee Martini

• $6⁰⁰

  Mango Martini

• $6⁰⁰

  Lemongrass' Manhattan

• $6⁰⁰

  Tamarind Martini

• $6⁰⁰

  Passion Fruit Martini

• $6⁰⁰

  Ginger Cosmo

• $6⁰⁰

  Pomegranates Martini

• $6⁰⁰

  Black Currant Martini

Happy Hour

Appetizers

• $3⁰⁰

  Lemongrass Rolls

  Salad rolls with fresh herbs, jicama, carrot, and deep-fried tofu served with vegetarian soy sauce.

• $3⁰⁰

  Shrimp Salad Rolls

  Salad rolls with fresh herbs, rice noodles, bean sprouts, and steamed prawns served with peanut sauce.

• $3⁰⁰

  Shrimp-Cake Rolls

  Salad rolls with fresh herbs, grilled shrimp patty, carrot, jicama, and bean sprouts served with thickened shrimp or peanut sauce.

• $3²⁵

  Pork Sausage Rolls

  Salad rolls with fresh herbs, grilled pork sausage patty, jicama, carrot, and bean sprouts served with thickened shrimp or peanut sauce.

• $3⁵⁰

  Egg Rolls

  Taro roots, carrot, onion, garlic, black mushroom, minced chicken, deep fried and served with mixed fresh herbs fish sauce.

Satay

• $3⁷⁵

  Danang Pork Satay

  Pork slices marinated with onion, garlic, lemongrass and seasoning in DaNang style served with peanut or fish sauce.

• $3⁵⁰

  Shiitake Mushroom Satay

  Fresh Shiitake mushroom marinated with onion, garlic, and seasoning served with herbs soy sauce.

• $3⁰⁰

  Asian Eggplant Satay

  Fresh Asian eggplant marinated with onion, garlic, and seasoning served with fresh herbs soy sauce.

• $3⁷⁵

  Tamarind Prawn Satay

  Pacific prawns marinated with onion, garlic, and seasoning, drizzled with tamarind sauce and served with fresh lime juice, salt, and black pepper sauce.

• $3⁵⁰

  Bbq Quail (1 Quail)

  Grilled marinated quail in reduced house special herbs sauce served with fresh lime juice, salt and black pepper sauce.

Salad

• $4⁷⁵

  Mango Salad

  Thinly sliced mango, shredded carrot, red and green bell pepper, red onion, and deep-fried tofu in house vinaigrette.

• $4⁵⁰

  Chicken Salad

  Shredded poached chicken breast, shredded cabbage, shredded carrot, and fresh herbs served in house vinaigrette with crushed peanuts.

Noodle Soup - Pho

• $5⁵⁰

  Rare Beef

• $5⁵⁰

  Well-Done

• $5⁵⁰

  Veggie

• $5⁵⁰

  Tofu

• $5⁵⁰

  Chicken

• $5⁵⁰

  Meatball

Selected Beverages

• not listed

  Cabernet Sauvignon, (Wa) 2011

• not listed

  Chardonnay, (Wa) 2010