Salt Lake City, UT asian restaurants & food

Naked Fish Japanese Bistro

Japanese Restaurant, Sushi Restaurant

67 W 100 S, Salt Lake City, UT 84101
(801) 595-8888
Excellent Good Average Poor Awful 4.0 / 5 based on 113 votes

Dinner Menu

Cold Plates

  • $450

    Kais Ou Salad

    Mixed seaweed salad, lotus chips, sesame seed to mixed seaweed salad, lotus chips, sesame seed

  • $995

    Kudamono Salad

    Fresh seasonal fruit, organic spring mix, caramelized walnuts, local artisanal goat cheese, green apple vinaigrette

  • $1950

    Sashimi Trio

    Salmon, tuna, yellowtail, white truffle shiso pesto, garlic daikon ponzu, tosazu plum

  • $850

    Mizuna Salad

    Seared big eye tuna, japanese greens, bleu cheese, wasabi vinaigrette

  • $450

    Shabu Shabu Salad

    Thinly sliced wagyu, ribeye cut, organic spring mix, sesame tare

  • $1395

    Hamachi Duo

    Yellowtail two ways, jalapeno pepper, sudachi ponzu / cucumber, negi, yuzu sumiso

Warm Plates

  • $850

    Citrus Prawns

    Lightly crisped tiger prawns, citrus aioli

  • $995

    Calamari Karaage

    Japanese squid, karaage style, ponzu kewpie

  • $895

    Gyoza

    Pan seared pork dumplings, rayu tare

  • $1050

    Hotategai

    Seared scallops, maitake mushrooms, miso oregano

  • $1150

    Grilled Tako

    Octopus, scallions, tomatoes, maitake mushrooms, extra virgin olive oil

  • $1750

    Saikyo Sakana

    Baked marinated seabass, tama miso

Tempura

  • $650

    Ebi

    Tiger prawn

  • $250

    Nasu

    Japanese eggplant

  • $250

    Kabocha

    Japanese pumpkin

  • $850

    Uni Oba

    Sea urchin & shiso leaf

  • $350

    Maitake

    Hen of the wood mushroom

  • $250

    Tamanegi

    Sweet onion

  • $495

    Sora Mame

    Spicy fava beans

  • $250

    Shishito

    Japanese green pepper

Entrees

  • $1595

    Vanilla Honey Chicken

    All natural, free range jidori chicken breast, roasted fingerling potatoes, vanilla honey teriyaki

  • $1795

    Sake & Hotategai

    Crisped salmon, seared scallops, balsamic reduction miso oregano

  • $1495

    Ginger Pork

    Niman ranch organic kurobuta pork tenderloins, sweetened sake & ginger shoyu demi-glaze

  • $1395

    Sukiyaki

    Traditional japanese style hot pot, domestic wagyu, shirataki, maitake, tofu, green onions

  • $1695

    Yakiniku

    Kalbi style wagyu hot pot, eringi mushrooms, sweet onions, scallions

  • $3850

    Chateaubriand Wagyu

    7 oz australian center cut tenderloin, shallots, red wine reduction & demi glace

Kushiyaki

  • $650

    Asupara

    Asparagus & caviar aioli

  • $795

    Negima

    Organic chicken & scallions tare

  • $1650

    Gyu

    All –natural, australian wagyu skewer okinawa sea salt

  • $1650

    Kohitsuji

    All-natural, morgan valley lamb garlic & pepper infused oil

  • $750

    Tebasaki

    Organic chicken wings yuzu kosho

  • $995

    Hamachi Kama

    Yellowtail cheek okinawa sea salt, lemon

Sides

  • $495

    Asparagus

  • $395

    Fingerling Potatoes

  • $650

    Spicy Garlic Kuro-Edamame

  • $350

    Fried Rice

  • $495

    Baby Bok Choi

  • $495

    Kuro-Edamame

  • $295

    Koshihikari Rice

  • $395

    Miso

Desserts

  • $700

    Gato Chocolate Cake

    Flourless, imported chocolate cake with seasonal fruit

  • $850

    Sautéed Banana

    Dark rum, sauce, and walnuts

  • $450

    Gelato

    Vanilla, chocolate, red bean, or green tea

  • $700

    Cheescake

    Flourless, green tea

  • $600

    Manjyu

    Traditional japanese sweet munk bean curd served with japanese green tea

  • $750

    Mochi Ice Cream

    Ice cream wrapped with sweet mochi rice cake strawberry-chocolate, strawberry, mango, or green tea

  • $450

    Sorbeto

    Strawberry

  • $500

    Coffee

    Provided by nobrow

Dinner Menu

Chef'`s Choice Combination

  • not listed

    Nigiri Combo

    Six piece nigiri

  • not listed

    Sashimi Combo

    Fifteen piece sashimi

Nigiri / Sashimi

Live Tank

  • not listed

    Awabi

    Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Abalone / Us, Farmed

    Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Botan Ebi

    Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Spot Prawn / Us, Pots

    Pieces: One piece nigiri, Three piece sashimi

Basics

  • not listed

    Maguro

    Big eyed tune / Hawaii, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Bachi Toro

    Fatty big eye tuna / Hawaii, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Anago

    Sea eel / japan, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Sake

    King salmon / Scotland, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Sake Harami

    King salmon belly / Scotland, farmed. Pieces: One piece nigiri, Three piece sashimi

White Fish

  • not listed

    Hamachi

    Yellowtail / japan, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Hamachi Harami

    Yellowtail belly / japan, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Kampachi

    Amberjack / Hawaii, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Shima Aji

    Striped jack / japan, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Hirame

    Fluke / Korea, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Tai

    Snapper / Japan, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Walu

    Butterfish / Hawaii, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Suzuki

    Sea bass / Greece, farmed. Pieces: One piece nigiri, Three piece sashimi

Blue Skin Fish

  • not listed

    Aji

    Horse mackerel / Japan, farmed. Pieces: One piece nigiri Three piece sashimi

  • not listed

    Saba

    Mackerel / Norway, wild. Pieces: One piece nigiri, Three piece sashimi

Shell Fish

  • not listed

    Kani

    Crab / US, trapped. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Tako

    Octopus / Japan, pots. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Ebi

    Shrimp / Thailand, farmed. Pieces: One piece nigiri, Three piece sashimi

Caviar

  • not listed

    Ikura

    Salmon eggs / Canada, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Masago

    Capelin eggs / Iceland, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Tobiko

    Flying fish eggs / Japan, wild. Pieces: One piece nigir,i Three piece sashimi

  • not listed

    Uni

    Sea urchin / California, wild. Pieces: One piece nigiri, Three piece sashimi

Cold Plates

  • not listed

    Aki Salad

    Fresh Greens, Confit Turnip, Pickled Persimmon

  • not listed

    Kaki

    Kumamoto Oysters, Negi, Momoji Oroshi, Yuzu Gel, Ponzu

  • not listed

    Kurage

    Jelly Fish, Cucmber, Rayu Tare

  • not listed

    Poke Tuna

    Bige Eye Tuna, Limu, Papaya, Avocado, Hawaiian Sea Salt, Sesame Seed Oil

  • not listed

    Hamachi Tataki

    Japanese Yellowtail, Cucumber, Jalapeno, Negi, Miso Ai

Warm Plates

  • not listed

    Hotategai

    Scallops, Dashi Butter, Baby Bok Choy, Kaboucha Puree

  • not listed

    Calamari Karaage

    Japanese squid, karaage style, ponzu aioli

  • not listed

    Grilled Tako

    Octopus, scallions, tomatoes, maitake mushrooms, extra virgin olive oil

  • not listed

    Saikyo Sakana

    Baked marinated seabass, tama miso

  • not listed

    Kohitsuji

    All Natural, Organic Lamb, Vanilla Honey

  • not listed

    Sukiyaki

    Wagyu, Shirataki, Tofu, Shiitake, Negi

Kushiyaki

  • not listed

    Asupara

    Asparagus & caviar aioli

  • not listed

    Kohitsuji

    All-natural, morgan valley lamb garlic & pepper infused oil

  • not listed

    Negima

    Organic chicken & scallions tare

  • not listed

    Tebasaki

    Organic chicken wings yuzu kosho

  • not listed

    Gyu

    All natural, wagyu skewer okinawa sea salt

  • not listed

    Hamachi Kama

    Yellowtail cheek okinawa sea salt, lemon

Tempura

  • not listed

    Ebi

    Tiger prawn

  • not listed

    Maitake

    Hen of the wood mushroom

  • not listed

    Nasu

    Japanese eggplant

  • not listed

    Tamanegi

    Sweet onion

  • not listed

    Kabocha

    Japanese pumpkin

  • not listed

    Sora Mame

    Spicy fava beans

  • not listed

    Uni Oba

    Sea urchin & shiso leaf

  • not listed

    Shishito

    Japanese green pepper

Maki

  • not listed

    Spicy Geisha

    Tuna, octopus, tobiko, yamagobo, jalapeños, mizuna, cucumber & spicy aioli wrapped in rice paper rayu tare vinaigrette

  • not listed

    Scottish Sunset

    Salmon Marinated in White Wine, Crab Salad, Cucumber, Lemon, Ponzu

  • not listed

    Rising Sun

    Spicy tuna, cucumber & marinated ginger topped with tempura morsels, spicy tuna & tare

  • not listed

    Salmon Crossing

    Scallions, nori, sesame seeds topped with salmon, jalapeño, battera konbu, spicy aioli & chili sauce

  • not listed

    Bridge to Serenity

    Shiromi, Shiso, Battera Kombu, Nori, Momiji Oroshi, Lime, Gari, Goma

  • not listed

    Angry Poet

    Spicy Tuna, Tempura Shishito, Ginger, Tare

  • not listed

    Miss Saigon

    Salmon, tempura jalapenos, cilantro, cucumbers, peanuts, sesame seeds, chili sauce & fresh lime juice

  • not listed

    Playboy

    Tempura shrimp topped with tuna, avocado, spicy aioli & tare== Sides Asparagus

Sides

  • not listed

    Baby Bok Choi

  • not listed

    Spicy Garlic Kuro-Edamame

  • not listed

    Koshihikari Rice

  • not listed

    Fried Rice

  • not listed

    Miso

Dinner Menu

Chef'`s Choice Combination

  • not listed

    Nigiri Combo

    Six piece nigiri

  • not listed

    Sashimi Combo

    Fifteen piece sashimi

Nigiri / Sashimi

Live Tank

  • not listed

    Awabi

    Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Abalone / Us, Farmed

    Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Botan Ebi

    Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Spot Prawn / Us, Pots

    Pieces: One piece nigiri, Three piece sashimi

Basics

  • not listed

    Maguro

    Big eyed tune / Hawaii, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Bachi Toro

    Fatty big eye tuna / Hawaii, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Anago

    Sea eel / japan, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Sake

    King salmon / Scotland, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Sake Harami

    King salmon belly / Scotland, farmed. Pieces: One piece nigiri, Three piece sashimi

White Fish

  • not listed

    Hamachi

    Yellowtail / japan, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Hamachi Harami

    Yellowtail belly / japan, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Kampachi

    Amberjack / Hawaii, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Shima Aji

    Striped jack / japan, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Hirame

    Fluke / Korea, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Tai

    Snapper / Japan, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Walu

    Butterfish / Hawaii, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Suzuki

    Sea bass / Greece, farmed. Pieces: One piece nigiri, Three piece sashimi

Blue Skin Fish

  • not listed

    Aji

    Horse mackerel / Japan, farmed. Pieces: One piece nigiri Three piece sashimi

  • not listed

    Saba

    Mackerel / Norway, wild. Pieces: One piece nigiri, Three piece sashimi

Shell Fish

  • not listed

    Kani

    Crab / US, trapped. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Tako

    Octopus / Japan, pots. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Ebi

    Shrimp / Thailand, farmed. Pieces: One piece nigiri, Three piece sashimi

Caviar

  • not listed

    Ikura

    Salmon eggs / Canada, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Masago

    Capelin eggs / Iceland, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Tobiko

    Flying fish eggs / Japan, wild. Pieces: One piece nigir,i Three piece sashimi

  • not listed

    Uni

    Sea urchin / California, wild. Pieces: One piece nigiri, Three piece sashimi

Cold Plates

  • not listed

    Aki Salad

    Fresh Greens, Confit Turnip, Pickled Persimmon

  • not listed

    Kaki

    Kumamoto Oysters, Negi, Momoji Oroshi, Yuzu Gel, Ponzu

  • not listed

    Kurage

    Jelly Fish, Cucmber, Rayu Tare

  • not listed

    Poke Tuna

    Bige Eye Tuna, Limu, Papaya, Avocado, Hawaiian Sea Salt, Sesame Seed Oil

  • not listed

    Hamachi Tataki

    Japanese Yellowtail, Cucumber, Jalapeno, Negi, Miso Ai

Warm Plates

  • not listed

    Hotategai

    Scallops, Dashi Butter, Baby Bok Choy, Kaboucha Puree

  • not listed

    Calamari Karaage

    Japanese squid, karaage style, ponzu aioli

  • not listed

    Grilled Tako

    Octopus, scallions, tomatoes, maitake mushrooms, extra virgin olive oil

  • not listed

    Saikyo Sakana

    Baked marinated seabass, tama miso

  • not listed

    Kohitsuji

    All Natural, Organic Lamb, Vanilla Honey

  • not listed

    Sukiyaki

    Wagyu, Shirataki, Tofu, Shiitake, Negi

Kushiyaki

  • not listed

    Asupara

    Asparagus & caviar aioli

  • not listed

    Kohitsuji

    All-natural, morgan valley lamb garlic & pepper infused oil

  • not listed

    Negima

    Organic chicken & scallions tare

  • not listed

    Tebasaki

    Organic chicken wings yuzu kosho

  • not listed

    Gyu

    All natural, wagyu skewer okinawa sea salt

  • not listed

    Hamachi Kama

    Yellowtail cheek okinawa sea salt, lemon

Tempura

  • not listed

    Ebi

    Tiger prawn

  • not listed

    Maitake

    Hen of the wood mushroom

  • not listed

    Nasu

    Japanese eggplant

  • not listed

    Tamanegi

    Sweet onion

  • not listed

    Kabocha

    Japanese pumpkin

  • not listed

    Sora Mame

    Spicy fava beans

  • not listed

    Uni Oba

    Sea urchin & shiso leaf

  • not listed

    Shishito

    Japanese green pepper

Maki

  • not listed

    Spicy Geisha

    Tuna, octopus, tobiko, yamagobo, jalapeños, mizuna, cucumber & spicy aioli wrapped in rice paper rayu tare vinaigrette

  • not listed

    Scottish Sunset

    Salmon Marinated in White Wine, Crab Salad, Cucumber, Lemon, Ponzu

  • not listed

    Rising Sun

    Spicy tuna, cucumber & marinated ginger topped with tempura morsels, spicy tuna & tare

  • not listed

    Salmon Crossing

    Scallions, nori, sesame seeds topped with salmon, jalapeño, battera konbu, spicy aioli & chili sauce

  • not listed

    Bridge to Serenity

    Shiromi, Shiso, Battera Kombu, Nori, Momiji Oroshi, Lime, Gari, Goma

  • not listed

    Angry Poet

    Spicy Tuna, Tempura Shishito, Ginger, Tare

  • not listed

    Miss Saigon

    Salmon, tempura jalapenos, cilantro, cucumbers, peanuts, sesame seeds, chili sauce & fresh lime juice

  • not listed

    Playboy

    Tempura shrimp topped with tuna, avocado, spicy aioli & tare== Sides Asparagus

Sides

  • not listed

    Baby Bok Choi

  • not listed

    Spicy Garlic Kuro-Edamame

  • not listed

    Koshihikari Rice

  • not listed

    Fried Rice

  • not listed

    Miso

Dinner Menu

Chef'`s Choice Combination

  • not listed

    Nigiri Combo

    Six piece nigiri

  • not listed

    Sashimi Combo

    Fifteen piece sashimi

Nigiri / Sashimi

Live Tank

  • not listed

    Awabi

    Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Abalone / Us, Farmed

    Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Botan Ebi

    Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Spot Prawn / Us, Pots

    Pieces: One piece nigiri, Three piece sashimi

Basics

  • not listed

    Maguro

    Big eyed tune / Hawaii, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Bachi Toro

    Fatty big eye tuna / Hawaii, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Anago

    Sea eel / japan, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Sake

    King salmon / Scotland, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Sake Harami

    King salmon belly / Scotland, farmed. Pieces: One piece nigiri, Three piece sashimi

White Fish

  • not listed

    Hamachi

    Yellowtail / japan, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Hamachi Harami

    Yellowtail belly / japan, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Kampachi

    Amberjack / Hawaii, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Shima Aji

    Striped jack / japan, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Hirame

    Fluke / Korea, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Tai

    Snapper / Japan, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Walu

    Butterfish / Hawaii, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Suzuki

    Sea bass / Greece, farmed. Pieces: One piece nigiri, Three piece sashimi

Blue Skin Fish

  • not listed

    Aji

    Horse mackerel / Japan, farmed. Pieces: One piece nigiri Three piece sashimi

  • not listed

    Saba

    Mackerel / Norway, wild. Pieces: One piece nigiri, Three piece sashimi

Shell Fish

  • not listed

    Kani

    Crab / US, trapped. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Tako

    Octopus / Japan, pots. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Ebi

    Shrimp / Thailand, farmed. Pieces: One piece nigiri, Three piece sashimi

Caviar

  • not listed

    Ikura

    Salmon eggs / Canada, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Masago

    Capelin eggs / Iceland, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Tobiko

    Flying fish eggs / Japan, wild. Pieces: One piece nigir,i Three piece sashimi

  • not listed

    Uni

    Sea urchin / California, wild. Pieces: One piece nigiri, Three piece sashimi

Cold Plates

  • not listed

    Aki Salad

    Fresh Greens, Confit Turnip, Pickled Persimmon

  • not listed

    Kaki

    Kumamoto Oysters, Negi, Momoji Oroshi, Yuzu Gel, Ponzu

  • not listed

    Kurage

    Jelly Fish, Cucmber, Rayu Tare

  • not listed

    Poke Tuna

    Bige Eye Tuna, Limu, Papaya, Avocado, Hawaiian Sea Salt, Sesame Seed Oil

  • not listed

    Hamachi Tataki

    Japanese Yellowtail, Cucumber, Jalapeno, Negi, Miso Ai

Warm Plates

  • not listed

    Hotategai

    Scallops, Dashi Butter, Baby Bok Choy, Kaboucha Puree

  • not listed

    Calamari Karaage

    Japanese squid, karaage style, ponzu aioli

  • not listed

    Grilled Tako

    Octopus, scallions, tomatoes, maitake mushrooms, extra virgin olive oil

  • not listed

    Saikyo Sakana

    Baked marinated seabass, tama miso

  • not listed

    Kohitsuji

    All Natural, Organic Lamb, Vanilla Honey

  • not listed

    Sukiyaki

    Wagyu, Shirataki, Tofu, Shiitake, Negi

Kushiyaki

  • not listed

    Asupara

    Asparagus & caviar aioli

  • not listed

    Kohitsuji

    All-natural, morgan valley lamb garlic & pepper infused oil

  • not listed

    Negima

    Organic chicken & scallions tare

  • not listed

    Tebasaki

    Organic chicken wings yuzu kosho

  • not listed

    Gyu

    All natural, wagyu skewer okinawa sea salt

  • not listed

    Hamachi Kama

    Yellowtail cheek okinawa sea salt, lemon

Tempura

  • not listed

    Ebi

    Tiger prawn

  • not listed

    Maitake

    Hen of the wood mushroom

  • not listed

    Nasu

    Japanese eggplant

  • not listed

    Tamanegi

    Sweet onion

  • not listed

    Kabocha

    Japanese pumpkin

  • not listed

    Sora Mame

    Spicy fava beans

  • not listed

    Uni Oba

    Sea urchin & shiso leaf

  • not listed

    Shishito

    Japanese green pepper

Maki

  • not listed

    Spicy Geisha

    Tuna, octopus, tobiko, yamagobo, jalapeños, mizuna, cucumber & spicy aioli wrapped in rice paper rayu tare vinaigrette

  • not listed

    Scottish Sunset

    Salmon Marinated in White Wine, Crab Salad, Cucumber, Lemon, Ponzu

  • not listed

    Rising Sun

    Spicy tuna, cucumber & marinated ginger topped with tempura morsels, spicy tuna & tare

  • not listed

    Salmon Crossing

    Scallions, nori, sesame seeds topped with salmon, jalapeño, battera konbu, spicy aioli & chili sauce

  • not listed

    Bridge to Serenity

    Shiromi, Shiso, Battera Kombu, Nori, Momiji Oroshi, Lime, Gari, Goma

  • not listed

    Angry Poet

    Spicy Tuna, Tempura Shishito, Ginger, Tare

  • not listed

    Miss Saigon

    Salmon, tempura jalapenos, cilantro, cucumbers, peanuts, sesame seeds, chili sauce & fresh lime juice

  • not listed

    Playboy

    Tempura shrimp topped with tuna, avocado, spicy aioli & tare== Sides Asparagus

Sides

  • not listed

    Baby Bok Choi

  • not listed

    Spicy Garlic Kuro-Edamame

  • not listed

    Koshihikari Rice

  • not listed

    Fried Rice

  • not listed

    Miso

Dinner Menu

Chef'`s Choice Combination

  • not listed

    Nigiri Combo

    Six piece nigiri

  • not listed

    Sashimi Combo

    Fifteen piece sashimi

Nigiri / Sashimi

Live Tank

  • not listed

    Awabi

    Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Abalone / Us, Farmed

    Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Botan Ebi

    Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Spot Prawn / Us, Pots

    Pieces: One piece nigiri, Three piece sashimi

Basics

  • not listed

    Maguro

    Big eyed tune / Hawaii, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Bachi Toro

    Fatty big eye tuna / Hawaii, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Anago

    Sea eel / japan, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Sake

    King salmon / Scotland, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Sake Harami

    King salmon belly / Scotland, farmed. Pieces: One piece nigiri, Three piece sashimi

White Fish

  • not listed

    Hamachi

    Yellowtail / japan, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Hamachi Harami

    Yellowtail belly / japan, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Kampachi

    Amberjack / Hawaii, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Shima Aji

    Striped jack / japan, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Hirame

    Fluke / Korea, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Tai

    Snapper / Japan, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Walu

    Butterfish / Hawaii, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Suzuki

    Sea bass / Greece, farmed. Pieces: One piece nigiri, Three piece sashimi

Blue Skin Fish

  • not listed

    Aji

    Horse mackerel / Japan, farmed. Pieces: One piece nigiri Three piece sashimi

  • not listed

    Saba

    Mackerel / Norway, wild. Pieces: One piece nigiri, Three piece sashimi

Shell Fish

  • not listed

    Kani

    Crab / US, trapped. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Tako

    Octopus / Japan, pots. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Ebi

    Shrimp / Thailand, farmed. Pieces: One piece nigiri, Three piece sashimi

Caviar

  • not listed

    Ikura

    Salmon eggs / Canada, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Masago

    Capelin eggs / Iceland, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Tobiko

    Flying fish eggs / Japan, wild. Pieces: One piece nigir,i Three piece sashimi

  • not listed

    Uni

    Sea urchin / California, wild. Pieces: One piece nigiri, Three piece sashimi

Cold Plates

  • not listed

    Aki Salad

    Fresh Greens, Confit Turnip, Pickled Persimmon

  • not listed

    Kaki

    Kumamoto Oysters, Negi, Momoji Oroshi, Yuzu Gel, Ponzu

  • not listed

    Kurage

    Jelly Fish, Cucmber, Rayu Tare

  • not listed

    Poke Tuna

    Bige Eye Tuna, Limu, Papaya, Avocado, Hawaiian Sea Salt, Sesame Seed Oil

  • not listed

    Hamachi Tataki

    Japanese Yellowtail, Cucumber, Jalapeno, Negi, Miso Ai

Warm Plates

  • not listed

    Hotategai

    Scallops, Dashi Butter, Baby Bok Choy, Kaboucha Puree

  • not listed

    Calamari Karaage

    Japanese squid, karaage style, ponzu aioli

  • not listed

    Grilled Tako

    Octopus, scallions, tomatoes, maitake mushrooms, extra virgin olive oil

  • not listed

    Saikyo Sakana

    Baked marinated seabass, tama miso

  • not listed

    Kohitsuji

    All Natural, Organic Lamb, Vanilla Honey

  • not listed

    Sukiyaki

    Wagyu, Shirataki, Tofu, Shiitake, Negi

Kushiyaki

  • not listed

    Asupara

    Asparagus & caviar aioli

  • not listed

    Kohitsuji

    All-natural, morgan valley lamb garlic & pepper infused oil

  • not listed

    Negima

    Organic chicken & scallions tare

  • not listed

    Tebasaki

    Organic chicken wings yuzu kosho

  • not listed

    Gyu

    All natural, wagyu skewer okinawa sea salt

  • not listed

    Hamachi Kama

    Yellowtail cheek okinawa sea salt, lemon

Tempura

  • not listed

    Ebi

    Tiger prawn

  • not listed

    Maitake

    Hen of the wood mushroom

  • not listed

    Nasu

    Japanese eggplant

  • not listed

    Tamanegi

    Sweet onion

  • not listed

    Kabocha

    Japanese pumpkin

  • not listed

    Sora Mame

    Spicy fava beans

  • not listed

    Uni Oba

    Sea urchin & shiso leaf

  • not listed

    Shishito

    Japanese green pepper

Maki

  • not listed

    Spicy Geisha

    Tuna, octopus, tobiko, yamagobo, jalapeños, mizuna, cucumber & spicy aioli wrapped in rice paper rayu tare vinaigrette

  • not listed

    Scottish Sunset

    Salmon Marinated in White Wine, Crab Salad, Cucumber, Lemon, Ponzu

  • not listed

    Rising Sun

    Spicy tuna, cucumber & marinated ginger topped with tempura morsels, spicy tuna & tare

  • not listed

    Salmon Crossing

    Scallions, nori, sesame seeds topped with salmon, jalapeño, battera konbu, spicy aioli & chili sauce

  • not listed

    Bridge to Serenity

    Shiromi, Shiso, Battera Kombu, Nori, Momiji Oroshi, Lime, Gari, Goma

  • not listed

    Angry Poet

    Spicy Tuna, Tempura Shishito, Ginger, Tare

  • not listed

    Miss Saigon

    Salmon, tempura jalapenos, cilantro, cucumbers, peanuts, sesame seeds, chili sauce & fresh lime juice

  • not listed

    Playboy

    Tempura shrimp topped with tuna, avocado, spicy aioli & tare== Sides Asparagus

Sides

  • not listed

    Baby Bok Choi

  • not listed

    Spicy Garlic Kuro-Edamame

  • not listed

    Koshihikari Rice

  • not listed

    Fried Rice

  • not listed

    Miso

Dinner Menu

Chef'`s Choice Combination

  • not listed

    Nigiri Combo

    Six piece nigiri

  • not listed

    Sashimi Combo

    Fifteen piece sashimi

Nigiri / Sashimi

Live Tank

  • not listed

    Awabi

    Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Abalone / Us, Farmed

    Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Botan Ebi

    Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Spot Prawn / Us, Pots

    Pieces: One piece nigiri, Three piece sashimi

Basics

  • not listed

    Maguro

    Big eyed tune / Hawaii, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Bachi Toro

    Fatty big eye tuna / Hawaii, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Anago

    Sea eel / japan, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Sake

    King salmon / Scotland, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Sake Harami

    King salmon belly / Scotland, farmed. Pieces: One piece nigiri, Three piece sashimi

White Fish

  • not listed

    Hamachi

    Yellowtail / japan, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Hamachi Harami

    Yellowtail belly / japan, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Kampachi

    Amberjack / Hawaii, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Shima Aji

    Striped jack / japan, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Hirame

    Fluke / Korea, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Tai

    Snapper / Japan, farmed. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Walu

    Butterfish / Hawaii, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Suzuki

    Sea bass / Greece, farmed. Pieces: One piece nigiri, Three piece sashimi

Blue Skin Fish

  • not listed

    Aji

    Horse mackerel / Japan, farmed. Pieces: One piece nigiri Three piece sashimi

  • not listed

    Saba

    Mackerel / Norway, wild. Pieces: One piece nigiri, Three piece sashimi

Shell Fish

  • not listed

    Kani

    Crab / US, trapped. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Tako

    Octopus / Japan, pots. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Ebi

    Shrimp / Thailand, farmed. Pieces: One piece nigiri, Three piece sashimi

Caviar

  • not listed

    Ikura

    Salmon eggs / Canada, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Masago

    Capelin eggs / Iceland, wild. Pieces: One piece nigiri, Three piece sashimi

  • not listed

    Tobiko

    Flying fish eggs / Japan, wild. Pieces: One piece nigir,i Three piece sashimi

  • not listed

    Uni

    Sea urchin / California, wild. Pieces: One piece nigiri, Three piece sashimi

Cold Plates

  • not listed

    Aki Salad

    Fresh Greens, Confit Turnip, Pickled Persimmon

  • not listed

    Kaki

    Kumamoto Oysters, Negi, Momoji Oroshi, Yuzu Gel, Ponzu

  • not listed

    Kurage

    Jelly Fish, Cucmber, Rayu Tare

  • not listed

    Poke Tuna

    Bige Eye Tuna, Limu, Papaya, Avocado, Hawaiian Sea Salt, Sesame Seed Oil

  • not listed

    Hamachi Tataki

    Japanese Yellowtail, Cucumber, Jalapeno, Negi, Miso Ai

Warm Plates

  • not listed

    Hotategai

    Scallops, Dashi Butter, Baby Bok Choy, Kaboucha Puree

  • not listed

    Calamari Karaage

    Japanese squid, karaage style, ponzu aioli

  • not listed

    Grilled Tako

    Octopus, scallions, tomatoes, maitake mushrooms, extra virgin olive oil

  • not listed

    Saikyo Sakana

    Baked marinated seabass, tama miso

  • not listed

    Kohitsuji

    All Natural, Organic Lamb, Vanilla Honey

  • not listed

    Sukiyaki

    Wagyu, Shirataki, Tofu, Shiitake, Negi

Kushiyaki

  • not listed

    Asupara

    Asparagus & caviar aioli

  • not listed

    Kohitsuji

    All-natural, morgan valley lamb garlic & pepper infused oil

  • not listed

    Negima

    Organic chicken & scallions tare

  • not listed

    Tebasaki

    Organic chicken wings yuzu kosho

  • not listed

    Gyu

    All natural, wagyu skewer okinawa sea salt

  • not listed

    Hamachi Kama

    Yellowtail cheek okinawa sea salt, lemon

Tempura

  • not listed

    Ebi

    Tiger prawn

  • not listed

    Maitake

    Hen of the wood mushroom

  • not listed

    Nasu

    Japanese eggplant

  • not listed

    Tamanegi

    Sweet onion

  • not listed

    Kabocha

    Japanese pumpkin

  • not listed

    Sora Mame

    Spicy fava beans

  • not listed

    Uni Oba

    Sea urchin & shiso leaf

  • not listed

    Shishito

    Japanese green pepper

Maki

  • not listed

    Spicy Geisha

    Tuna, octopus, tobiko, yamagobo, jalapeños, mizuna, cucumber & spicy aioli wrapped in rice paper rayu tare vinaigrette

  • not listed

    Scottish Sunset

    Salmon Marinated in White Wine, Crab Salad, Cucumber, Lemon, Ponzu

  • not listed

    Rising Sun

    Spicy tuna, cucumber & marinated ginger topped with tempura morsels, spicy tuna & tare

  • not listed

    Salmon Crossing

    Scallions, nori, sesame seeds topped with salmon, jalapeño, battera konbu, spicy aioli & chili sauce

  • not listed

    Bridge to Serenity

    Shiromi, Shiso, Battera Kombu, Nori, Momiji Oroshi, Lime, Gari, Goma

  • not listed

    Angry Poet

    Spicy Tuna, Tempura Shishito, Ginger, Tare

  • not listed

    Miss Saigon

    Salmon, tempura jalapenos, cilantro, cucumbers, peanuts, sesame seeds, chili sauce & fresh lime juice

  • not listed

    Playboy

    Tempura shrimp topped with tuna, avocado, spicy aioli & tare== Sides Asparagus

Sides

  • not listed

    Baby Bok Choi

  • not listed

    Spicy Garlic Kuro-Edamame

  • not listed

    Koshihikari Rice

  • not listed

    Fried Rice

  • not listed

    Miso

Dinner Menu

Snacks

  • $500

    Tsukemono

    Variety of japanese pickles

  • $800

    Brussel Sprouts

    Broccoli, dashi, domestic wagyu fat

  • $1000

    Hotate Chips

    Scallop, dried and fresh on a rice cracker

  • $800

    Kabocha Croquettes

    Japanese pumpkin, burnt garlic aioli

  • $600

    Satsumaimo

    Japanese sweet potato, katsuobushi butter

  • $400

    Koshihikari Rice

    Premium japanese short grain rice

  • $400

    Miso Soup

Cold Plates

  • $1000

    Zaru Tofu

    Soft tofu, salmon roe, cucumbers, micro shiso

  • $1400

    Madai

    Japanese snapper, yuzu, green tea

  • $1400

    Amber Jack

    Pistachio, pickled plum

  • $1200

    Mackerel

    Pickled seaweed, petite red onions

  • $1200

    Kushi

    Oysters, house mignonette

Warm Plates

  • $1200

    Chicken Wings

    Sansho, honey, yuzukosho

  • $1500

    Pork Belly

    Pork bellymiso pork belly, radishes

  • $2000

    Sukiyaki

    Koji beef, maitake mushrooms, egg yolk

  • $1400

    Mushrooms

    Variety of mushrooms, multiple preparations, mushroom broth

  • $1000

    Agedashi

    Fried tofu, dashi, katsuobushi

  • $1800

    Mussels

    Ponzu, seaweed rolls

  • $1600

    Ramen Carbonara

    Katsuobushi

Cocktails

  • $1000

    Shiso G & T

    Gin, shiso, lemon sherbert

  • $1000

    Old London Martini

    London dry, old tom, orange bitters

  • $1400

    Bitter Orange Sidecar

    Germain-robin cognac, bitter orange

  • $1200

    You Ain't No Daisy

    Shiso mandarin, mescal & reposado, bubbles

  • $1400

    Ruby Roy

    Hakushu & port

  • $1000

    Lady Maureen

    Whiskey & amaro

Sake

  • $900

    Hot Sake

  • $1200

    Purple Haze

  • $1300

    Crimson Haze

Wine By the Glass

  • $1200

    Simonnet - Febvre Brut Rose

  • $1200

    Buoncristiani Triad Blanc

  • $1200

    Vietti Roero Arneis

  • $1200

    Vega Sedona Cabernet

  • $1200

    Carol Shelton Rocky Reserve Zinfandel

  • $1200

    Samsara Pinot Noir

Beer

  • $900

    Sapporo

  • $500

    Sapporo Light

  • $1000

    Asahi

  • $1100

    Orion

Dinner Menu

Snacks

  • $500

    Tsukemono

    Variety of japanese pickles

  • $800

    Brussel Sprouts

    Broccoli, dashi, domestic wagyu fat

  • $1000

    Hotate Chips

    Scallop, dried and fresh on a rice cracker

  • $800

    Kabocha Croquettes

    Japanese pumpkin, burnt garlic aioli

  • $600

    Satsumaimo

    Japanese sweet potato, katsuobushi butter

  • $400

    Koshihikari Rice

    Premium japanese short grain rice

  • $400

    Miso Soup

Cold Plates

  • $1000

    Zaru Tofu

    Soft tofu, salmon roe, cucumbers, micro shiso

  • $1400

    Madai

    Japanese snapper, yuzu, green tea

  • $1400

    Amber Jack

    Pistachio, pickled plum

  • $1200

    Mackerel

    Pickled seaweed, petite red onions

  • $1200

    Kushi

    Oysters, house mignonette

Warm Plates

  • $1200

    Chicken Wings

    Sansho, honey, yuzukosho

  • $1500

    Pork Belly

    Pork bellymiso pork belly, radishes

  • $2000

    Sukiyaki

    Koji beef, maitake mushrooms, egg yolk

  • $1400

    Mushrooms

    Variety of mushrooms, multiple preparations, mushroom broth

  • $1000

    Agedashi

    Fried tofu, dashi, katsuobushi

  • $1800

    Mussels

    Ponzu, seaweed rolls

  • $1600

    Ramen Carbonara

    Katsuobushi

Cocktails

  • $1000

    Shiso G & T

    Gin, shiso, lemon sherbert

  • $1000

    Old London Martini

    London dry, old tom, orange bitters

  • $1400

    Bitter Orange Sidecar

    Germain-robin cognac, bitter orange

  • $1200

    You Ain't No Daisy

    Shiso mandarin, mescal & reposado, bubbles

  • $1400

    Ruby Roy

    Hakushu & port

  • $1000

    Lady Maureen

    Whiskey & amaro

Sake

  • $900

    Hot Sake

  • $1200

    Purple Haze

  • $1300

    Crimson Haze

Wine By the Glass

  • $1200

    Simonnet - Febvre Brut Rose

  • $1200

    Buoncristiani Triad Blanc

  • $1200

    Vietti Roero Arneis

  • $1200

    Vega Sedona Cabernet

  • $1200

    Carol Shelton Rocky Reserve Zinfandel

  • $1200

    Samsara Pinot Noir

Beer

  • $900

    Sapporo

  • $500

    Sapporo Light

  • $1000

    Asahi

  • $1100

    Orion

Dinner Menu

Snacks

  • $500

    Tsukemono

    Variety of japanese pickles

  • $800

    Brussel Sprouts

    Broccoli, dashi, domestic wagyu fat

  • $1000

    Hotate Chips

    Scallop, dried and fresh on a rice cracker

  • $800

    Kabocha Croquettes

    Japanese pumpkin, burnt garlic aioli

  • $600

    Satsumaimo

    Japanese sweet potato, katsuobushi butter

  • $400

    Koshihikari Rice

    Premium japanese short grain rice

  • $400

    Miso Soup

Cold Plates

  • $1000

    Zaru Tofu

    Soft tofu, salmon roe, cucumbers, micro shiso

  • $1400

    Madai

    Japanese snapper, yuzu, green tea

  • $1400

    Amber Jack

    Pistachio, pickled plum

  • $1200

    Mackerel

    Pickled seaweed, petite red onions

  • $1200

    Kushi

    Oysters, house mignonette

Warm Plates

  • $1200

    Chicken Wings

    Sansho, honey, yuzukosho

  • $1500

    Pork Belly

    Pork bellymiso pork belly, radishes

  • $2000

    Sukiyaki

    Koji beef, maitake mushrooms, egg yolk

  • $1400

    Mushrooms

    Variety of mushrooms, multiple preparations, mushroom broth

  • $1000

    Agedashi

    Fried tofu, dashi, katsuobushi

  • $1800

    Mussels

    Ponzu, seaweed rolls

  • $1600

    Ramen Carbonara

    Katsuobushi

Cocktails

  • $1000

    Shiso G & T

    Gin, shiso, lemon sherbert

  • $1000

    Old London Martini

    London dry, old tom, orange bitters

  • $1400

    Bitter Orange Sidecar

    Germain-robin cognac, bitter orange

  • $1200

    You Ain't No Daisy

    Shiso mandarin, mescal & reposado, bubbles

  • $1400

    Ruby Roy

    Hakushu & port

  • $1000

    Lady Maureen

    Whiskey & amaro

Sake

  • $900

    Hot Sake

  • $1200

    Purple Haze

  • $1300

    Crimson Haze

Wine By the Glass

  • $1200

    Simonnet - Febvre Brut Rose

  • $1200

    Buoncristiani Triad Blanc

  • $1200

    Vietti Roero Arneis

  • $1200

    Vega Sedona Cabernet

  • $1200

    Carol Shelton Rocky Reserve Zinfandel

  • $1200

    Samsara Pinot Noir

Beer

  • $900

    Sapporo

  • $500

    Sapporo Light

  • $1000

    Asahi

  • $1100

    Orion

Dinner Menu

Snacks

  • $500

    Tsukemono

    Variety of japanese pickles

  • $800

    Brussel Sprouts

    Broccoli, dashi, domestic wagyu fat

  • $1000

    Hotate Chips

    Scallop, dried and fresh on a rice cracker

  • $800

    Kabocha Croquettes

    Japanese pumpkin, burnt garlic aioli

  • $600

    Satsumaimo

    Japanese sweet potato, katsuobushi butter

  • $400

    Koshihikari Rice

    Premium japanese short grain rice

  • $400

    Miso Soup

Cold Plates

  • $1000

    Zaru Tofu

    Soft tofu, salmon roe, cucumbers, micro shiso

  • $1400

    Madai

    Japanese snapper, yuzu, green tea

  • $1400

    Amber Jack

    Pistachio, pickled plum

  • $1200

    Mackerel

    Pickled seaweed, petite red onions

  • $1200

    Kushi

    Oysters, house mignonette

Warm Plates

  • $1200

    Chicken Wings

    Sansho, honey, yuzukosho

  • $1500

    Pork Belly

    Pork bellymiso pork belly, radishes

  • $2000

    Sukiyaki

    Koji beef, maitake mushrooms, egg yolk

  • $1400

    Mushrooms

    Variety of mushrooms, multiple preparations, mushroom broth

  • $1000

    Agedashi

    Fried tofu, dashi, katsuobushi

  • $1800

    Mussels

    Ponzu, seaweed rolls

  • $1600

    Ramen Carbonara

    Katsuobushi

Cocktails

  • $1000

    Shiso G & T

    Gin, shiso, lemon sherbert

  • $1000

    Old London Martini

    London dry, old tom, orange bitters

  • $1400

    Bitter Orange Sidecar

    Germain-robin cognac, bitter orange

  • $1200

    You Ain't No Daisy

    Shiso mandarin, mescal & reposado, bubbles

  • $1400

    Ruby Roy

    Hakushu & port

  • $1000

    Lady Maureen

    Whiskey & amaro

Sake

  • $900

    Hot Sake

  • $1200

    Purple Haze

  • $1300

    Crimson Haze

Wine By the Glass

  • $1200

    Simonnet - Febvre Brut Rose

  • $1200

    Buoncristiani Triad Blanc

  • $1200

    Vietti Roero Arneis

  • $1200

    Vega Sedona Cabernet

  • $1200

    Carol Shelton Rocky Reserve Zinfandel

  • $1200

    Samsara Pinot Noir

Beer

  • $900

    Sapporo

  • $500

    Sapporo Light

  • $1000

    Asahi

  • $1100

    Orion

Dinner Menu

Snacks

  • $500

    Tsukemono

    Variety of japanese pickles

  • $800

    Brussel Sprouts

    Broccoli, dashi, domestic wagyu fat

  • $1000

    Hotate Chips

    Scallop, dried and fresh on a rice cracker

  • $800

    Kabocha Croquettes

    Japanese pumpkin, burnt garlic aioli

  • $600

    Satsumaimo

    Japanese sweet potato, katsuobushi butter

  • $400

    Koshihikari Rice

    Premium japanese short grain rice

  • $400

    Miso Soup

Cold Plates

  • $1000

    Zaru Tofu

    Soft tofu, salmon roe, cucumbers, micro shiso

  • $1400

    Madai

    Japanese snapper, yuzu, green tea

  • $1400

    Amber Jack

    Pistachio, pickled plum

  • $1200

    Mackerel

    Pickled seaweed, petite red onions

  • $1200

    Kushi

    Oysters, house mignonette

Warm Plates

  • $1200

    Chicken Wings

    Sansho, honey, yuzukosho

  • $1500

    Pork Belly

    Pork bellymiso pork belly, radishes

  • $2000

    Sukiyaki

    Koji beef, maitake mushrooms, egg yolk

  • $1400

    Mushrooms

    Variety of mushrooms, multiple preparations, mushroom broth

  • $1000

    Agedashi

    Fried tofu, dashi, katsuobushi

  • $1800

    Mussels

    Ponzu, seaweed rolls

  • $1600

    Ramen Carbonara

    Katsuobushi

Cocktails

  • $1000

    Shiso G & T

    Gin, shiso, lemon sherbert

  • $1000

    Old London Martini

    London dry, old tom, orange bitters

  • $1400

    Bitter Orange Sidecar

    Germain-robin cognac, bitter orange

  • $1200

    You Ain't No Daisy

    Shiso mandarin, mescal & reposado, bubbles

  • $1400

    Ruby Roy

    Hakushu & port

  • $1000

    Lady Maureen

    Whiskey & amaro

Sake

  • $900

    Hot Sake

  • $1200

    Purple Haze

  • $1300

    Crimson Haze

Wine By the Glass

  • $1200

    Simonnet - Febvre Brut Rose

  • $1200

    Buoncristiani Triad Blanc

  • $1200

    Vietti Roero Arneis

  • $1200

    Vega Sedona Cabernet

  • $1200

    Carol Shelton Rocky Reserve Zinfandel

  • $1200

    Samsara Pinot Noir

Beer

  • $900

    Sapporo

  • $500

    Sapporo Light

  • $1000

    Asahi

  • $1100

    Orion

Dinner Menu

Snacks

  • $500

    Tsukemono

    Variety of japanese pickles

  • $800

    Brussel Sprouts

    Broccoli, dashi, domestic wagyu fat

  • $1000

    Hotate Chips

    Scallop, dried and fresh on a rice cracker

  • $800

    Kabocha Croquettes

    Japanese pumpkin, burnt garlic aioli

  • $600

    Satsumaimo

    Japanese sweet potato, katsuobushi butter

  • $400

    Koshihikari Rice

    Premium japanese short grain rice

  • $400

    Miso Soup

Cold Plates

  • $1000

    Zaru Tofu

    Soft tofu, salmon roe, cucumbers, micro shiso

  • $1400

    Madai

    Japanese snapper, yuzu, green tea

  • $1400

    Amber Jack

    Pistachio, pickled plum

  • $1200

    Mackerel

    Pickled seaweed, petite red onions

  • $1200

    Kushi

    Oysters, house mignonette

Warm Plates

  • $1200

    Chicken Wings

    Sansho, honey, yuzukosho

  • $1500

    Pork Belly

    Pork bellymiso pork belly, radishes

  • $2000

    Sukiyaki

    Koji beef, maitake mushrooms, egg yolk

  • $1400

    Mushrooms

    Variety of mushrooms, multiple preparations, mushroom broth

  • $1000

    Agedashi

    Fried tofu, dashi, katsuobushi

  • $1800

    Mussels

    Ponzu, seaweed rolls

  • $1600

    Ramen Carbonara

    Katsuobushi

Cocktails

  • $1000

    Shiso G & T

    Gin, shiso, lemon sherbert

  • $1000

    Old London Martini

    London dry, old tom, orange bitters

  • $1400

    Bitter Orange Sidecar

    Germain-robin cognac, bitter orange

  • $1200

    You Ain't No Daisy

    Shiso mandarin, mescal & reposado, bubbles

  • $1400

    Ruby Roy

    Hakushu & port

  • $1000

    Lady Maureen

    Whiskey & amaro

Sake

  • $900

    Hot Sake

  • $1200

    Purple Haze

  • $1300

    Crimson Haze

Wine By the Glass

  • $1200

    Simonnet - Febvre Brut Rose

  • $1200

    Buoncristiani Triad Blanc

  • $1200

    Vietti Roero Arneis

  • $1200

    Vega Sedona Cabernet

  • $1200

    Carol Shelton Rocky Reserve Zinfandel

  • $1200

    Samsara Pinot Noir

Beer

  • $900

    Sapporo

  • $500

    Sapporo Light

  • $1000

    Asahi

  • $1100

    Orion

Dinner Menu

Snacks

  • $500

    Tsukemono

    Variety of japanese pickles

  • $800

    Brussel Sprouts

    Broccoli, dashi, domestic wagyu fat

  • $1000

    Hotate Chips

    Scallop, dried and fresh on a rice cracker

  • $800

    Kabocha Croquettes

    Japanese pumpkin, burnt garlic aioli

  • $600

    Satsumaimo

    Japanese sweet potato, katsuobushi butter

  • $400

    Koshihikari Rice

    Premium japanese short grain rice

  • $400

    Miso Soup

Cold Plates

  • $1000

    Zaru Tofu

    Soft tofu, salmon roe, cucumbers, micro shiso

  • $1400

    Madai

    Japanese snapper, yuzu, green tea

  • $1400

    Amber Jack

    Pistachio, pickled plum

  • $1200

    Mackerel

    Pickled seaweed, petite red onions

  • $1200

    Kushi

    Oysters, house mignonette

Warm Plates

  • $1200

    Chicken Wings

    Sansho, honey, yuzukosho

  • $1500

    Pork Belly

    Pork bellymiso pork belly, radishes

  • $2000

    Sukiyaki

    Koji beef, maitake mushrooms, egg yolk

  • $1400

    Mushrooms

    Variety of mushrooms, multiple preparations, mushroom broth

  • $1000

    Agedashi

    Fried tofu, dashi, katsuobushi

  • $1800

    Mussels

    Ponzu, seaweed rolls

  • $1600

    Ramen Carbonara

    Katsuobushi

Cocktails

  • $1000

    Shiso G & T

    Gin, shiso, lemon sherbert

  • $1000

    Old London Martini

    London dry, old tom, orange bitters

  • $1400

    Bitter Orange Sidecar

    Germain-robin cognac, bitter orange

  • $1200

    You Ain't No Daisy

    Shiso mandarin, mescal & reposado, bubbles

  • $1400

    Ruby Roy

    Hakushu & port

  • $1000

    Lady Maureen

    Whiskey & amaro

Sake

  • $900

    Hot Sake

  • $1200

    Purple Haze

  • $1300

    Crimson Haze

Wine By the Glass

  • $1200

    Simonnet - Febvre Brut Rose

  • $1200

    Buoncristiani Triad Blanc

  • $1200

    Vietti Roero Arneis

  • $1200

    Vega Sedona Cabernet

  • $1200

    Carol Shelton Rocky Reserve Zinfandel

  • $1200

    Samsara Pinot Noir

Beer

  • $900

    Sapporo

  • $500

    Sapporo Light

  • $1000

    Asahi

  • $1100

    Orion

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Naked Fish Japanese Bistro restaurant.