Apsara Palace

Main Menu

Appetizers

• $2⁹⁹

  Nime Chow (2)

  Fresh roll wrapped in a rice wrap with steam rice noodle, thai basil, bean sprout, lettuce, and shrimp served with peanut sauce.

• $3²⁵

  Chicken Nime Chow (2)

  Fresh roll wrapped in a rice wrap with steam rice noodle, thai basil, bean sprout, lettuce, and chicken served with peanut sauce.

• $2⁷⁵

  Vegetable Nime Chow (2)

  Fresh roll wrapped in a rice wrap with steam rice noodle, thai basil, bean sprout, and lettuce served with peanut sauce.

• $3⁵⁰

  Summer Roll (2)

  Fresh roll wrapped in a rice wrap with bean sprout, thai basil, carrot, cucumber, lettuce, and shrimp served with peanut sauce.

• $2⁹⁹

  Nime Fried (2)

  Fried vegetable roll that contains onion, carrot and bean sprout served with peanut sauce.

• $2⁹⁹

  Vegetable Spring Roll (2)

  Fried vegetable roll contains cabbage, carrot, onion, green onion, and bean vermicelli noodle served with duck sauce.

• $2⁷⁵

  Thai Chicken Spring Roll (4)

  Fried vegetable roll contains cabbage, carrot, onion, green onion, and bean vermicelli noodle served with duck sauce.

• $3²⁵

  Thai Shrimp Spring Roll (4)

  Fried roll with shrimp and bean vermicelli noodle with curry flavor served with duck sauce.

• $6⁷⁵

  Crispy Shrimp Roll (8)

  Fried whole shrimp with tail wrapped in a roll served with duck sauce.

• $3⁵⁰

  Hae Kainge (4)

  Steamed bean curd wrap with ground pork, water chestnut, onion, cilantro, and green onion that is fried for the finished dish.

• $2⁵⁰

  Chinese Egg Roll (2)

  Fried roll filled with ground chicken, cabbage, carrots, onion, celery, and green onion served with duck sauce.

• $2⁹⁹

  Lort (8)

  Fried roll filled with taro and peanut served with duck sauce.

• $5⁵⁰

  Crab Rangoon (8)

  Fried triangular pastry with crabmeat and cream cheese filling served with duck sauce.

• $4⁹⁹

  Thai Chive Dumpling (4)

  Fried circular pastry with chopped chive filling served with special ginger soy sauce.

• $3⁵⁰

  Scallion Pancake (8)

  Fried triangular pastry with scallions served with special ginger soy sauce.

• $4⁷⁵

  Ravioli (8)

  Steam or fried ravioli with pork served with special ginger soy sauce.

• $4⁷⁵

  Vegetable Ravioli (8)

  Steam or fried ravioli with vegetables served with special ginger soy sauce.

• $5⁵⁰

  Beef Teriyaki (5)

  Marinated beef on a stick served with pickled vegetables.

• $5⁵⁰

  Chicken Teriyaki (5)

  Marinated chicken on a stick served with pickled vegetables.

• $5⁵⁰

  Chicken Finger

  Fried battered white meat chicken served with duck sauce.

• $5⁵⁰

  Natang

  Crispy rice patties (5) served with ground pork coconut based sauce.

• $11⁹⁹

  Apsara Combination Plate

  Platter includes these following items - nime chow (2) , egg roll (2) , beef teriyaki (2) , chicken finger, chicken wing (2) , spare ribs (2) . only one substitution with only the items listed are welcomed.

• $11⁹⁹

  Apsara Combination Vegetarian Plate

  Platter includes these following items - vegetable nime chow (2) , fried chive dumpling (2) , fried vegetable ravioli (3) , lort ( 4) , vegetable spring roll (2) . no substitutions allowed.

• $4⁷⁵

  Mee Kraw Lar

  Steam rice noodle, bean sprout, peanut, and boiled egg served with pickled vegetable and peanut sauce .

Soup Appetizers

• $1⁵⁰

  Hot & Sour Soup*

  Soup with bean curd, mushroom, bamboo, and egg.

• $1⁵⁰

  Egg Drop Soup

• $1⁵⁰

  Wonton Soup

• $2⁵⁰

  Seafood Bean Curd Soup

  Soup with bean curd, string bean, carrot, egg, shrimp, squid, and crabmeat.

Thai Soups

• $6⁹⁹

  Tom Yum Soup*

  Soup with the taste of lemongrass and lime leaves prepared with straw mushroom, lemongrass, thai basil, scallion, cilantro, and lime juice. soup is spicy (*) , it may be ordered to suit your taste.

• $6⁹⁹

  Chicken Curry Soup*

  Soup with the taste of red curry flavor prepared with string bean, onion, bamboo, and sweet potato.

• $6⁹⁹

  Green Curry Soup*

  Soup with the taste of green curry flavor and coconut prepared with string bean, bamboo, onion, and chinese broccoli leaves.

• $6⁹⁹

  Kaing Kai Soup

  Soup with the taste of coconut, lemongrass, and lime leaves prepared with string bean, eggplant, onion, and bamboo.

• $6⁹⁹

  Coconut Soup*

  Soup with the taste of galangal and lemongrass prepared with thai basil, cilantro, onion, and coconut milk in a light broth.

• $6⁹⁹

  Hot and Sour Soup*

  Soup with the taste of lemongrass and lime leaves prepared with cilantro, onion, and jasmine rice in a light broth.

• $6⁹⁹

  Seafood Bean Vermicelli Noodle Soup

  Soup with bean vermicelli noodle, cabbage, black mushroom, and bamboo.

• $6⁹⁹

  Beef Delicate Soup (Cambodian) *

  Soup prepared with beef, celery, lime leaves, anchovies paste and jalapeño.

• $6⁷⁵

  Sweet & Sour Soup (Vietnamese Soup) *

  For two. soup prepared with pineapple, tomato, basil, green onion, and thai herbs.

Noodle Soups

• $4⁵⁰

  Cambodian Rice Noodle Soup

  Served with bean sprout and lime on the side.

• $4⁵⁰

  Chinese Egg Noodle Soup

  Served with bean sprout and lime on the side.

• $5⁵⁰

  Angel Hair Noodle Soup

  Prepared with baby shanghai and/or lettuce.

• $5⁵⁰

  Udon Noodle Soup

  Served with bean sprout and lime on the side.

Chicken Wing & Spare Rib

• $6⁹⁹

  Plain Chicken Wing

• $7⁷⁵

  Crispy Chicken Wing

• $7²⁵

  Szechwan Sauce Chicken Wing*

• $7²⁵

  Lemongrass Sauce Chicken Wing*

• $7²⁵

  Black Bean Sauce Chicken Wing*

• $7²⁵

  Oyster Sauce Chicken Wing

• $7²⁵

  Spicy Sauce Chicken Wing*

• $7²⁵

  Sesame Sauce Chicken Wing

• $7²⁵

  Garlic Sauce Chicken Wing

• $7²⁵

  Honey Sauce Chicken Wing

Chicken Wing & Spare Rib - Spare Rib

• $7⁰⁰

  Barbeque Spare Rib

• $7⁵⁰

  Sesame Sauce Spare Rib

• $7⁵⁰

  Garlic Sauce Spare Rib

• $7⁵⁰

  Black Bean Sauce Spare Rib*

• $7⁵⁰

  Oyster Sauce Spare Rib

• $7⁵⁰

  Spicy Sauce Spare Rib*

• $7⁵⁰

  Honey Sauce Spare Rib

Noodle Dishes

• $6⁵⁰

  Stir Fried Lort Noodle (Cambodian Style)

  Short rice noodle prepared with egg, bean sprout and green onion.

• $6⁵⁰

  Stir Fried Pad Thai Noodle (Cambodian Style)

  Rice noodles prepared with egg, bean sprout, cabbage, green onion, and peanut served with peanut sauce and lime on the side. sweet and not spicy whatsoever.

• $6⁵⁰

  Stir Fried Pad Thai Noodle (Thai Style) *

  Rice noodles prepared with egg, bean sprout, cabbage, green onion, and peanut served with peanut sauce and lime on the side.

• $6⁵⁰

  Stir Fried Cantonese Noodle (Chinese Style)

  Flat wide rice noodle prepared with egg, chinese broccoli, carrot, onion, and baby corn with brown gravy.

• $6⁵⁰

  Stir Fried Cantonese Dry Noodle (Cambodian Style)

  Flat wide rice noodle prepared with egg, bean sprout and green onion.

• $6⁵⁰

  Stir Fried Drunken Noodle

  Flat wide rice noodle prepared with egg, peapod, carrot, broccoli, and onion done with a white wine sauce and white pepper.

• $6⁵⁰

  Stir Fried Lo Mein

  Egg noodle prepared with carrot, celery, and cabbage.

• $6⁵⁰

  Stir Fried Flat Egg Noodle

  Flat egg noodle prepared with egg, bean sprout and green onion.

• $6⁵⁰

  Stir Fried Angel Hair Noodle

  Angel hair noodle prepared with bean sprout and green onion.

• $6⁵⁰

  Stir Fried Garlic Noodle

  Angel hair noodle prepared with peapod, carrot, string bean, broccoli, and onion with the flavor of garlic.

• $6⁵⁰

  Stir Fried Singapore Noodle*

  Rice vermicelli noodle prepared with egg, carrot, bean sprout, cabbage, and green onion with the taste of curry.

• $6⁵⁰

  Stir Fried Spicy Satay Noodle*

  Japanese udon noodle prepared with chinese broccoli in satay sauce.

• $6⁵⁰

  Stir Fried Spicy Lomein Satay Sauce*

  Egg noodle prepared with chinese broccoli in satay sauce.

• $6⁵⁰

  Stir Fried Thin Egg Noodle Oyster Sauce

  Thin egg noodle prepared in oyster sauce with chinese broccoli and cabbage.

• $6⁵⁰

  Stir Fried Thin Egg Noodle Satay Sauce*

  Thin egg noodle prepared in satay sauce with chinese broccoli and cabbage.

• $6⁵⁰

  Stir Fried Udon Noodle Shanghai Style

  Japanese udon noodle prepared shanghai style with egg, onion, cabbage, bean sprout, and green onion with oyster sauce base.

• $6⁵⁰

  Stir Fried Udon Noodle Singapore Style*

  Japanese udon noodle prepared in singapore style with egg, cabbage, carrot, bean sprout, and green onion done with curry flavor.

• $6⁵⁰

  Stir Fried Bean Vermicelli Noodle

  Bean vermicelli noodle prepared with onion, green onion, mushroom, baby corn, and milky baby shanghai.

• $6⁵⁰

  Crispy Egg Nooodle

  Crispy thin egg noodle prepared with broccoli, baby corn, straw mushroom, sliced mushroom, sliced bamboo, carrot, onion, peapod, and water chestnut with sauce on top.

• $6⁵⁰

  Shanghai Cripsy Noodle

  Crispy thick egg noodle prepared with broccoli, baby corn, straw mushroom, sliced mushroom, sliced bamboo, carrot, onion, peapod, and water chestnut with sauce on top.

• $6⁵⁰

  Bangkok Crispy Noodle*

  Crispy thick egg noodle prepared with broccoli, baby corn, sliced bamboo, straw mushroom, and curry sauce on top.

• $6⁵⁰

  Chow Mein

  Prepared with celery, carrot, onion, bamboo, bean sprout, and green onion served with crispy noodles on the side.

Rice

• $5⁹⁵

  Apsara Fried Rice

  Prepared with bell pepper, onion, carrot, and peapod.

• $6²⁵

  Three Flavored

  Served with a little of seafood and some chinese sausage.

• $5⁹⁵

  Thai Pineapple Fried Rice

  Prepared with bell pepper, onion, carrot, peapod, and pineapple with a little taste of curry.

• $6²⁵

  Thai Pineapple Fried Rice (Three Flavored)

  Served with a little of seafood and some chinese sausage.

• $1⁰⁰

  Steam Jasmine White Rice

• $1⁵⁰

  Steam Brown Rice

Entree Dishes

• $8⁵⁰

  Lemongrass Stir Fry (Thai Style)

  Prepared with thai basil, onion, string bean, bell pepper, carrot, and baby corn. lemongrass sauce has coconut milk, curry, and lemongrass flavors.

• $8⁵⁰

  Ginger Stir Fry (Cambodian Style)

  Prepared with onion, sliced mushroom, green onion, and ginger.

• $8⁵⁰

  Strange Flavor Stir Fry (Chinese Style)

  Prepared with peapod, water chestnut, baby corn, and black mushroom.

• $8⁵⁰

  Szechwan Stir Fry (Chinese Style)

  Prepared with peapod, water chestnut, onion, carrot, and bamboo.

• $8⁵⁰

  Peanut Stir Fry (Thai Style)

  Prepared with onion, string bean, bell pepper, carrot, baby corn, and whole peanut.

• $8⁵⁰

  Cashew Stir Fry (Chinese Style)

  Prepared with straw mushroom, bell pepper, water chestnut and cashew.

• $8⁵⁰

  Kampoa Stir Fry (Chinese Style)

  Prepared with carrot, celery, water chestnut, and whole peanut.

• $8⁵⁰

  Garlic Stir Fry (Chinese Style)

  Prepared with bean sprout, ear wood, bamboo, green onion, and sliced bell pepper. prepared with bell pepper and water chestnut.

• $8⁵⁰

  Chinese Delight Stir Fry

  Prepared with water chestnut, peapod, straw mushrooms, sliced mushrooms, bamboo, broccoli, and baby corn in a light sauce.

• $8⁵⁰

  Tropical Delight Stir Fry

  Prepared with tomatoes, pineapple, onion, and green onion with a light brown sauce.

• $8⁵⁰

  Sweet & Sour Stir Fry (Chinese Style)

  Prepared with carrot, onion, bell pepper, and pineapple. the meat of choice is battered and the sauce is a sweet red sauce.

• $8⁵⁰

  Sweet & Sour Stir Fry (Thai Style)

  Prepared with pineapple, tomato, baby corn, straw mushrooms, onion, green onion, and carrot.

• $8⁵⁰

  String Bean Oyster Sauce Stir Fry

  Prepared with string beans and a brown sweet sauce.

• $8⁵⁰

  String Bean Black Bean Sauce Stir Fry

  Prepared with string beans and a sauce consisting of the flavor of black bean that is sweet with bits of black bean and bell pepper.

• $8⁵⁰

  Eggplant Satay Sauce Stir Fry

  Prepared with eggplant, green onion, and a sweet and spicy brownish red sauce.

• $8⁵⁰

  Eggplant Garlic Sauce Stir Fry

  Prepared with eggplant, green onion, and a sweet and spicy brownish red sauce.

• $8⁵⁰

  Broccoli Oyster Sauce Stir Fry

  Prepared with broccoli and a sweet brown sauce.

• $8⁵⁰

  Mix Vegetable Oyster Sauce Stir Fry

  Prepared with baby corn, onion, water chestnut, peapod, carrot, broccoli, and bamboo in a sweet brown sauce.

• $8⁵⁰

  Hunan Sauce Stir Fry

  Prepared with broccoli, black mushroom, and baby corn in a sweet and spicy sauce.

• $8⁵⁰

  Mongolian Stir Fry

  Prepared with onion, green onion, and jalapeno.

• $8⁵⁰

  Lemongrass Dry Stir Fry (Cambodian Style)

  Prepared with thai basil, bell pepper, string bean, onion, and jalapeno.

• $9⁰⁰

  General Tso’ Stir Fry

  Lightly battered meat cooked with sauce and steam broccoli.

• $9⁰⁰

  Orange Stir Fry

  Lightly battered meat cooked with orange-flavor sauce and slices of orange.

• $9⁰⁰

  Sesame Stir Fry

  Lightly battered meat cooked with sweet sauce, sesame seeds, and steam broccoli.

• $9⁰⁰

  Crispy Hunan Stir Fry

  Crispy battered meat and fried tofu prepared with bell pepper, dried vegetable, and bamboo.

• $9⁰⁰

  Crispy Szechwan Stir Fry

  Crispy battered meat and fried tofu prepared with bell pepper, sliced ginger, sliced bamboo, and ear wood.

• $9⁰⁰

  Crispy Thai Cashew Stir Fry

  Crispy battered meat with string bean, bell pepper, onion, and cilantro.

• $9⁰⁰

  Basil Sauce Stir Fry

  Prepared with thai basil, onion, bell pepper, and string bean.

• $9⁰⁰

  Yellow Curry Sauce Stir Fry

  Prepared with onion, bell pepper, carrot, string bean, and bamboo.

• $9⁰⁰

  Green Curry Sauce Stir Fry

  Prepared with onion, bell pepper, carrot, string bean, and bamboo.

• $9⁰⁰

  Red Curry Sauce Stir Fry

  Prepared with onion, bell pepper, carrot, string bean, and bamboo.

• $9⁰⁰

  Loc Lac Stir Fry (Cambodia Style)

  Prepared on top of lettuce, tomato, onion, and cucumber. served with the black pepper-lime sauce on the side.

• $9⁰⁰

  Cripsy Black Pepper Stir Fry

  Lightly battered meat with seasoning of black pepper, salt, and sugar prepared with onion, bell pepper, and jalapeño on a bed of cabbage and carrot.

• $9⁰⁰

  Crispy Lava Sauce Stir Fry

  Lightly battered meat with seasoning of black pepper, salt, and sugar prepared with onion, bell pepper, and jalapeño on a bed of cabbage and carrot. served with the spicy lava sauce on the side.

• $9⁰⁰

  Volcano Stir Fry

  Prepared with onion and bell pepper done with golden shrimp paste.

• $9⁰⁰

  Spicy Thai Shrimp Paste String Bean Stir Fry*

  Prepared with thai basil, string bean, and jalapeño done with ground shrimp paste.

• $9⁰⁰

  Black Mushroom Satay Sauce Stir Fry

  Prepared with black mushroom, peapod, and bamboo.

• $9⁰⁰

  Cambodian Salad (Plear)

  Prepared with onion, bell pepper, carrot, cucumber, bean sprout, thai basil, and sliced lemongrass with the flavor of lime juice and anchovies paste.

• $9⁰⁰

  Thai Salad (Nhom)

  Prepared with bean vermicelli, carrots, cabbage, cucumber, bell pepper, bean sprouts, thai basil, and peanuts. dressed in a lime and peanuts sauce.

• $5⁷⁵

  Vietnamese Bee Boong

  Your choice stir fried with onion and green onion prepared with fresh bean sprout, basil, cucumber, lettuce, soft rice noodle, nime fried served with coconut milk and peanut on top and peanut sauce on the side.

• $5⁹⁵

  Vietnamese Banh Hoi

  Your choice stir fried with onion and green onion prepared with fresh bean sprout, basil, cucumber, lettuce, and steam rice vermicelli noodle on a platter served with peanut sauce on the side. lettuce is meant to use as a wrap and other items for the filling.

• $6²⁵

  Vietnamese Noodle Salad

  Your choice on top of steam rice vermicelli noodle with lettuce, carrot, cucumber, thai basil, and bean sprout served with peanut sauce on the side.

• $7²⁵

  Mooshi

  Prepared with cabbage, sliced mushroom, and green onion served with pancakes.

• $6⁷⁵

  Egg Foo Yung

  Prepared with onion, bell pepper, peapod, bean sprout, and cabbage served with brown gravy.

Apsara’s Chef Specialties

• $14⁹⁹

  Peking Style Duck

  Half duck with removed bones on the side served with scallion, cucumber, and pancake.

• $10⁹⁹

  Roast Duck

• $15⁹⁹

  Half Duck Baby Shanghai

  Half duck served over milky baby shanghai with ginger sauce.

• $10⁹⁹

  Crispy Scallop Ginger Sauce

  Lightly battered scallop prepared with broccoli, green onion, and ginger.

• $14⁰⁰

  Steam Fish Chef’s Special Sauce

  Steam cutlets of atlantic salmon served with chef’s special sauce on the side.

• $11⁰⁰

  Crispy Fish Thai Sweet & Sour Sauce*

  Battered cutlets of atlantic salmon prepared with tomato, pineapple, carrot, bell pepper, green onion, and onion over a bed of lettuce and cucumber.

• $11⁰⁰

  Crispy Fish Hunan Sauce*

  Battered cutlets of atlantic salmon and fried tofu prepared with bell pepper, sliced ginger, sliced bamboo, and ear wood with a sweet and spicy sauce.

• $11⁰⁰

  Crispy Fish Lemongrass Sauce*

  Battered cutlets of atlantic salmon prepared with thai basil, onion, string bean, bell pepper, carrot, and baby corn. lemongrass sauce has coconut milk, curry, and lemongrass flavors.

• $14⁰⁰

  Crispy Fish Ginger Sauce*

  Battered cutlets of atlantic salmon prepared with sliced ginger and green onion. no other vegetables is present in this dish.

• $12⁹⁹

  Crispy Fish Fresh Ginger Garlic Sauce

  Battered cutlets of atlantic salmon prepared with your choice of vegetable with the fresh gingergarlic sauce.

• $11⁰⁰

  Beef, Chicken, Pork, Or Tofu Green Land

  Choice of vegetable with fresh ginger-garlic sauce underneath the meat.

• $13⁰⁰

  Shrimp, Seafood, Or Scallop Green Land

  Choice of vegetable with fresh ginger-garlic sauce underneath the meat.

Main Menu

Appetizers

• $2⁹⁹

  Nime Chow (2)

  Fresh roll wrapped in a rice wrap with steam rice noodle, thai basil, bean sprout, lettuce, and shrimp served with peanut sauce.

• $3²⁵

  Chicken Nime Chow (2)

  Fresh roll wrapped in a rice wrap with steam rice noodle, thai basil, bean sprout, lettuce, and chicken served with peanut sauce.

• $2⁷⁵

  Vegetable Nime Chow (2)

  Fresh roll wrapped in a rice wrap with steam rice noodle, thai basil, bean sprout, and lettuce served with peanut sauce.

• $3⁵⁰

  Summer Roll (2)

  Fresh roll wrapped in a rice wrap with bean sprout, thai basil, carrot, cucumber, lettuce, and shrimp served with peanut sauce.

• $2⁹⁹

  Nime Fried (2)

  Fried vegetable roll that contains onion, carrot and bean sprout served with peanut sauce.

• $2⁹⁹

  Vegetable Spring Roll (2)

  Fried vegetable roll contains cabbage, carrot, onion, green onion, and bean vermicelli noodle served with duck sauce.

• $2⁷⁵

  Thai Chicken Spring Roll (4)

  Fried vegetable roll contains cabbage, carrot, onion, green onion, and bean vermicelli noodle served with duck sauce.

• $3²⁵

  Thai Shrimp Spring Roll (4)

  Fried roll with shrimp and bean vermicelli noodle with curry flavor served with duck sauce.

• $6⁷⁵

  Crispy Shrimp Roll (8)

  Fried whole shrimp with tail wrapped in a roll served with duck sauce.

• $3⁵⁰

  Hae Kainge (4)

  Steamed bean curd wrap with ground pork, water chestnut, onion, cilantro, and green onion that is fried for the finished dish.

• $2⁵⁰

  Chinese Egg Roll (2)

  Fried roll filled with ground chicken, cabbage, carrots, onion, celery, and green onion served with duck sauce.

• $2⁹⁹

  Lort (8)

  Fried roll filled with taro and peanut served with duck sauce.

• $5⁵⁰

  Crab Rangoon (8)

  Fried triangular pastry with crabmeat and cream cheese filling served with duck sauce.

• $4⁹⁹

  Thai Chive Dumpling (4)

  Fried circular pastry with chopped chive filling served with special ginger soy sauce.

• $3⁵⁰

  Scallion Pancake (8)

  Fried triangular pastry with scallions served with special ginger soy sauce.

• $4⁷⁵

  Ravioli (8)

  Steam or fried ravioli with pork served with special ginger soy sauce.

• $4⁷⁵

  Vegetable Ravioli (8)

  Steam or fried ravioli with vegetables served with special ginger soy sauce.

• $5⁵⁰

  Beef Teriyaki (5)

  Marinated beef on a stick served with pickled vegetables.

• $5⁵⁰

  Chicken Teriyaki (5)

  Marinated chicken on a stick served with pickled vegetables.

• $5⁵⁰

  Chicken Finger

  Fried battered white meat chicken served with duck sauce.

• $5⁵⁰

  Natang

  Crispy rice patties (5) served with ground pork coconut based sauce.

• $11⁹⁹

  Apsara Combination Plate

  Platter includes these following items - nime chow (2) , egg roll (2) , beef teriyaki (2) , chicken finger, chicken wing (2) , spare ribs (2) . only one substitution with only the items listed are welcomed.

• $11⁹⁹

  Apsara Combination Vegetarian Plate

  Platter includes these following items - vegetable nime chow (2) , fried chive dumpling (2) , fried vegetable ravioli (3) , lort ( 4) , vegetable spring roll (2) . no substitutions allowed.

• $4⁷⁵

  Mee Kraw Lar

  Steam rice noodle, bean sprout, peanut, and boiled egg served with pickled vegetable and peanut sauce .

Soup Appetizers

• $3⁵⁰

  Hot & Sour Soup*

  Soup with bean curd, mushroom, bamboo, and egg.

• $3⁵⁰

  Egg Drop Soup

• $3⁵⁰

  Wonton Soup

• $5²⁵

  Seafood Bean Curd Soup

  Soup with bean curd, string bean, carrot, egg, shrimp, squid, and crabmeat.

Thai Soups

• $6⁹⁹

  Tom Yum Soup*

  Soup with the taste of lemongrass and lime leaves prepared with straw mushroom, lemongrass, thai basil, scallion, cilantro, and lime juice. soup is spicy (*) , it may be ordered to suit your taste.

• $6⁹⁹

  Chicken Curry Soup*

  Soup with the taste of red curry flavor prepared with string bean, onion, bamboo, and sweet potato.

• $6⁹⁹

  Green Curry Soup*

  Soup with the taste of green curry flavor and coconut prepared with string bean, bamboo, onion, and chinese broccoli leaves.

• $6⁹⁹

  Kaing Kai Soup

  Soup with the taste of coconut, lemongrass, and lime leaves prepared with string bean, eggplant, onion, and bamboo.

• $6⁹⁹

  Coconut Soup*

  Soup with the taste of galangal and lemongrass prepared with thai basil, cilantro, onion, and coconut milk in a light broth.

• $6⁹⁹

  Hot and Sour Soup*

  Soup with the taste of lemongrass and lime leaves prepared with cilantro, onion, and jasmine rice in a light broth.

• $6⁹⁹

  Seafood Bean Vermicelli Noodle Soup

  Soup with bean vermicelli noodle, cabbage, black mushroom, and bamboo.

• $6⁹⁹

  Beef Delicate Soup (Cambodian) *

  Soup prepared with beef, celery, lime leaves, anchovies paste and jalapeno.

• $6⁹⁹

  Sweet & Sour Soup (Vietnamese Soup) *

  For two. soup prepared with pineapple, tomato, basil, green onion, and thai herbs.

Noodle Soups

• $5⁵⁰

  Cambodian Rice Noodle Soup

  Served with bean sprout and lime on the side.

• $5⁵⁰

  Chinese Egg Noodle Soup

  Served with bean sprout and lime on the side.

• $5⁵⁰

  Angel Hair Noodle Soup

  Prepared with baby shanghai and/or lettuce.

• $6⁰⁰

  Udon Noodle Soup

  Served with bean sprout and lime on the side.

Chicken Wing & Spare Rib

• $6⁹⁹

  Plain Chicken Wing

• $7⁷⁵

  Crispy Chicken Wing

• $7²⁵

  Szechwan Sauce Chicken Wing*

• $7²⁵

  Lemongrass Sauce Chicken Wing*

• $7²⁵

  Black Bean Sauce Chicken Wing*

• $7²⁵

  Oyster Sauce Chicken Wing

• $7²⁵

  Spicy Sauce Chicken Wing*

• $7²⁵

  Sesame Sauce Chicken Wing

• $7²⁵

  Garlic Sauce Chicken Wing

• $7²⁵

  Honey Sauce Chicken Wing

Chicken Wing & Spare Rib - Spare Rib

• $7⁰⁰

  Barbeque Spare Rib

• $7⁵⁰

  Sesame Sauce Spare Rib

• $7⁵⁰

  Garlic Sauce Spare Rib

• $7⁵⁰

  Black Bean Sauce Spare Rib*

• $7⁵⁰

  Oyster Sauce Spare Rib

• $7⁵⁰

  Spicy Sauce Spare Rib*

• $7⁵⁰

  Honey Sauce Spare Rib

Noodle Dishes

• $7⁰⁰

  Stir Fried Lort Noodle (Cambodian Style)

  Short rice noodle prepared with egg, bean sprout and green onion.

• $7⁰⁰

  Stir Fried Pad Thai Noodle (Cambodian Style)

  Rice noodles prepared with egg, bean sprout, cabbage, green onion, and peanut served with peanut sauce and lime on the side. sweet and not spicy whatsoever.

• $7⁰⁰

  Stir Fried Pad Thai Noodle (Thai Style) *

  Rice noodles prepared with egg, bean sprout, cabbage, green onion, and peanut served with peanut sauce and lime on the side.

• $7⁰⁰

  Stir Fried Cantonese Noodle (Chinese Style)

  Flat wide rice noodle prepared with egg, chinese broccoli, carrot, onion, and baby corn with brown gravy.

• $6⁵⁰

  Stir Fried Cantonese Dry Noodle (Cambodian Style)

  Flat wide rice noodle prepared with egg, bean sprout and green onion.

• $7⁰⁰

  Stir Fried Drunken Noodle

  Flat wide rice noodle prepared with egg, peapod, carrot, broccoli, and onion done with a white wine sauce and white pepper.

• $7⁰⁰

  Stir Fried Lo Mein

  Egg noodle prepared with carrot, celery, and cabbage.

• $7⁰⁰

  Stir Fried Flat Egg Noodle

  Flat egg noodle prepared with egg, bean sprout and green onion.

• $7⁰⁰

  Stir Fried Angel Hair Noodle

  Angel hair noodle prepared with bean sprout and green onion.

• $7⁰⁰

  Stir Fried Garlic Noodle

  Angel hair noodle prepared with peapod, carrot, string bean, broccoli, and onion with the flavor of garlic.

• $7⁰⁰

  Stir Fried Singapore Noodle*

  Rice vermicelli noodle prepared with egg, carrot, bean sprout, cabbage, and green onion with the taste of curry.

• $7⁰⁰

  Stir Fried Spicy Satay Noodle*

  Japanese udon noodle prepared with chinese broccoli in satay sauce.

• $7⁰⁰

  Stir Fried Spicy Lomein Satay Sauce*

  Egg noodle prepared with chinese broccoli in satay sauce.

• $7⁰⁰

  Stir Fried Thin Egg Noodle Oyster Sauce

  Thin egg noodle prepared in oyster sauce with chinese broccoli and cabbage.

• $7⁰⁰

  Stir Fried Thin Egg Noodle Satay Sauce*

  Thin egg noodle prepared in satay sauce with chinese broccoli and cabbage.

• $7⁰⁰

  Stir Fried Udon Noodle Shanghai Style

  Japanese udon noodle prepared shanghai style with egg, onion, cabbage, bean sprout, and green onion with oyster sauce base.

• $7⁰⁰

  Stir Fried Udon Noodle Singapore Style*

  Japanese udon noodle prepared in singapore style with egg, cabbage, carrot, bean sprout, and green onion done with curry flavor.

• $6⁵⁰

  Stir Fried Bean Vermicelli Noodle

  Bean vermicelli noodle prepared with onion, green onion, mushroom, baby corn, and milky baby shanghai.

• $7⁰⁰

  Crispy Egg Nooodle

  Crispy thin egg noodle prepared with broccoli, baby corn, straw mushroom, sliced mushroom, sliced bamboo, carrot, onion, peapod, and water chestnut with sauce on top.

• $7⁰⁰

  Shanghai Cripsy Noodle

  Crispy thick egg noodle prepared with broccoli, baby corn, straw mushroom, sliced mushroom, sliced bamboo, carrot, onion, peapod, and water chestnut with sauce on top.

• $7⁰⁰

  Bangkok Crispy Noodle*

  Crispy thick egg noodle prepared with broccoli, baby corn, sliced bamboo, straw mushroom, and curry sauce on top.

• $6⁷⁵

  Chow Mein

  Prepared with celery, carrot, onion, bamboo, bean sprout, and green onion served with crispy noodles on the side.

Rice

• $6²⁵

  Apsara Fried Rice

  Prepared with bell pepper, onion, carrot, and peapod.

• $6²⁵

  Three Flavored

  Served with a little of seafood and some chinese sausage.

• $6²⁵

  Thai Pineapple Fried Rice

  Prepared with bell pepper, onion, carrot, peapod, and pineapple with a little taste of curry.

• $6²⁵

  Thai Pineapple Fried Rice (Three Flavored)

  Served with a little of seafood and some chinese sausage.

• $2⁰⁰

  Steam Jasmine White Rice

• $3⁰⁰

  Steam Brown Rice

Entree Dishes

• $9⁵⁰

  Lemongrass Stir Fry (Thai Style)

  Prepared with thai basil, onion, string bean, bell pepper, carrot, and baby corn. lemongrass sauce has coconut milk, curry, and lemongrass flavors.

• $9⁵⁰

  Ginger Stir Fry (Cambodian Style)

  Prepared with onion, sliced mushroom, green onion, and ginger.

• $9⁷⁵

  Strange Flavor Stir Fry (Chinese Style)

  Prepared with peapod, water chestnut, baby corn, and black mushroom.

• $7⁵⁰

  Szechwan Stir Fry (Chinese Style)

  Prepared with peapod, water chestnut, onion, carrot, and bamboo.

• $8⁵⁰

  Peanut Stir Fry (Thai Style)

  Prepared with onion, string bean, bell pepper, carrot, baby corn, and whole peanut.

• $9⁵⁰

  Cashew Stir Fry (Chinese Style)

  Prepared with straw mushroom, bell pepper, water chestnut and cashew.

• $9⁵⁰

  Kampoa Stir Fry (Chinese Style)

  Prepared with carrot, celery, water chestnut, and whole peanut.

• $9⁵⁰

  Garlic Stir Fry (Chinese Style)

  Prepared with bean sprout, ear wood, bamboo, green onion, and sliced bell pepper. prepared with bell pepper and water chestnut.

• $9⁵⁰

  Chinese Delight Stir Fry

  Prepared with water chestnut, peapod, straw mushrooms, sliced mushrooms, bamboo, broccoli, and baby corn in a light sauce.

• $9⁵⁰

  Tropical Delight Stir Fry

  Prepared with tomatoes, pineapple, onion, and green onion with a light brown sauce.

• $10⁰⁰

  Sweet & Sour Stir Fry (Chinese Style)

  Prepared with carrot, onion, bell pepper, and pineapple. the meat of choice is battered and the sauce is a sweet red sauce.

• $9⁵⁰

  Sweet & Sour Stir Fry (Thai Style)

  Prepared with pineapple, tomato, baby corn, straw mushrooms, onion, green onion, and carrot.

• $9⁵⁰

  String Bean Oyster Sauce Stir Fry

  Prepared with string beans and a brown sweet sauce.

• $9⁵⁰

  String Bean Black Bean Sauce Stir Fry

  Prepared with string beans and a sauce consisting of the flavor of black bean that is sweet with bits of black bean and bell pepper.

• $9⁵⁰

  Eggplant Satay Sauce Stir Fry

  Prepared with eggplant, green onion, and a sweet and spicy brownish red sauce.

• $9⁵⁰

  Eggplant Garlic Sauce Stir Fry

  Prepared with eggplant, green onion, and a sweet and spicy brownish red sauce.

• $7⁵⁰

  Broccoli Oyster Sauce Stir Fry

  Prepared with broccoli and a sweet brown sauce.

• $8⁵⁰

  Mix Vegetable Oyster Sauce Stir Fry

  Prepared with baby corn, onion, water chestnut, peapod, carrot, broccoli, and bamboo in a sweet brown sauce.

• $9⁵⁰

  Hunan Sauce Stir Fry

  Prepared with broccoli, black mushroom, and baby corn in a sweet and spicy sauce.

• $9⁵⁰

  Mongolian Stir Fry

  Prepared with onion, green onion, and jalapeno.

• $9⁵⁰

  Lemongrass Dry Stir Fry (Cambodian Style)

  Prepared with thai basil, bell pepper, string bean, onion, and jalapeno.

• $10⁰⁰

  General Tso Stir Fry

  Lightly battered meat cooked with sauce and steam broccoli.

• $10⁰⁰

  Orange Stir Fry

  Lightly battered meat cooked with orange-flavor sauce and slices of orange.

• $9⁰⁰

  Sesame Stir Fry

  Lightly battered meat cooked with sweet sauce, sesame seeds, and steam broccoli.

• $10⁰⁰

  Crispy Hunan Stir Fry

  Crispy battered meat and fried tofu prepared with bell pepper, dried vegetable, and bamboo.

• $10⁰⁰

  Crispy Szechwan Stir Fry

  Crispy battered meat and fried tofu prepared with bell pepper, sliced ginger, sliced bamboo, and ear wood.

• $10⁰⁰

  Crispy Thai Cashew Stir Fry

  Crispy battered meat with string bean, bell pepper, onion, and cilantro.

• $10⁰⁰

  Basil Sauce Stir Fry

  Prepared with thai basil, onion, bell pepper, and string bean.

• $10⁰⁰

  Yellow Curry Sauce Stir Fry

  Prepared with onion, bell pepper, carrot, string bean, and bamboo.

• $8⁰⁰

  Green Curry Sauce Stir Fry

  Prepared with onion, bell pepper, carrot, string bean, and bamboo.

• $9⁰⁰

  Red Curry Sauce Stir Fry

  Prepared with onion, bell pepper, carrot, string bean, and bamboo.

• $11⁰⁰

  Loc Lac Stir Fry (Cambodia Style)

  Prepared on top of lettuce, tomato, onion, and cucumber. served with the black pepper-lime sauce on the side.

• $10⁰⁰

  Cripsy Black Pepper Stir Fry

  Lightly battered meat with seasoning of black pepper, salt, and sugar prepared with onion, bell pepper, and jalapeno on a bed of cabbage and carrot.

• $10⁰⁰

  Crispy Lava Sauce Stir Fry

  Lightly battered meat with seasoning of black pepper, salt, and sugar prepared with onion, bell pepper, and jalapeno on a bed of cabbage and carrot. served with the spicy lava sauce on the side.

• $10⁰⁰

  Volcano Stir Fry

  Prepared with onion and bell pepper done with golden shrimp paste.

• $10⁰⁰

  Spicy Thai Shrimp Paste String Bean Stir Fry*

  Prepared with thai basil, string bean, and jalapeno done with ground shrimp paste.

• $10⁰⁰

  Black Mushroom Satay Sauce Stir Fry

  Prepared with black mushroom, peapod, and bamboo.

• $10⁰⁰

  Cambodian Salad (Plear)

  Prepared with onion, bell pepper, carrot, cucumber, bean sprout, thai basil, and sliced lemongrass with the flavor of lime juice and anchovies paste.

• $10⁰⁰

  Thai Salad (Nhom)

  Prepared with bean vermicelli, carrots, cabbage, cucumber, bell pepper, bean sprouts, thai basil, and peanuts. dressed in a lime and peanuts sauce.

• $6⁰⁰

  Vietnamese Bee Boong

  Your choice stir fried with onion and green onion prepared with fresh bean sprout, basil, cucumber, lettuce, soft rice noodle, nime fried served with coconut milk and peanut on top and peanut sauce on the side.

• $6²⁵

  Vietnamese Banh Hoi

  Your choice stir fried with onion and green onion prepared with fresh bean sprout, basil, cucumber, lettuce, and steam rice vermicelli noodle on a platter served with peanut sauce on the side. lettuce is meant to use as a wrap and other items for the filling.

• $6²⁵

  Vietnamese Noodle Salad

  Your choice on top of steam rice vermicelli noodle with lettuce, carrot, cucumber, thai basil, and bean sprout served with peanut sauce on the side.

• $8⁰⁰

  Mooshi

  Prepared with cabbage, sliced mushroom, and green onion served with pancakes.

• $6⁷⁵

  Egg Foo Yung

  Prepared with onion, bell pepper, peapod, bean sprout, and cabbage served with brown gravy.

Apsaras Chef Specialties

• $14⁹⁹

  Peking Style Duck

  Half duck with removed bones on the side served with scallion, cucumber, and pancake.

• $19⁹⁹

  Roast Duck

• $15⁹⁹

  Half Duck Baby Shanghai

  Half duck served over milky baby shanghai with ginger sauce.

• $10⁹⁹

  Crispy Scallop Ginger Sauce

  Lightly battered scallop prepared with broccoli, green onion, and ginger.

• $14⁰⁰

  Steam Fish Chefs Special Sauce

  Steam cutlets of atlantic salmon served with chefs special sauce on the side.

• $11⁰⁰

  Crispy Fish Thai Sweet & Sour Sauce*

  Battered cutlets of atlantic salmon prepared with tomato, pineapple, carrot, bell pepper, green onion, and onion over a bed of lettuce and cucumber.

• $11⁰⁰

  Crispy Fish Hunan Sauce*

  Battered cutlets of atlantic salmon and fried tofu prepared with bell pepper, sliced ginger, sliced bamboo, and ear wood with a sweet and spicy sauce.

• $11⁰⁰

  Crispy Fish Lemongrass Sauce*

  Battered cutlets of atlantic salmon prepared with thai basil, onion, string bean, bell pepper, carrot, and baby corn. lemongrass sauce has coconut milk, curry, and lemongrass flavors.

• $14⁰⁰

  Crispy Fish Ginger Sauce*

  Battered cutlets of atlantic salmon prepared with sliced ginger and green onion. no other vegetables is present in this dish.

• $16⁹⁹

  Crispy Fish Fresh Ginger Garlic Sauce

  Battered cutlets of atlantic salmon prepared with your choice of vegetable with the fresh gingergarlic sauce.

• $13⁰⁰

  Beef, Chicken, Pork, Or Tofu Green Land

  Choice of vegetable with fresh ginger-garlic sauce underneath the meat.

• $15⁰⁰

  Shrimp, Seafood, Or Scallop Green Land

  Choice of vegetable with fresh ginger-garlic sauce underneath the meat.

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Apsara Palace restaurant.