Stickers Asian Cafe

Main Menu

Soups and Salads

• $4⁵⁰

  Hot and Sour Won Ton Soup

  A hong kong version of a chinese classic. plump pork and shrimp dumplings in a tangy broth, laced with wine, shredded ginger and fresh napa cabbage. veg version on request (made w/ veggie dumplings)

• $4⁵⁰

  Classic Won Ton Soup

  Pork & shrimpwontons in a rich chicken broth w/ baby bok choi and bbq pork. garnished with shredded ginger

• $4⁹⁵

  Thai Salad (Yum Thai)

  Shredded cabbage and vegetables w/ basil, cilantro and chopped peanuts served with a tangy thai dressing. veg version on request (no fish sauce in dressing

• $8⁹⁵

  Shrimp Thai Salad

  Freshly cooked and chilled shrimps over our large thai salad--served witha tangy thai dressing

Potstickers and Dumplings

• $3⁹⁵

  Potsticker

  Savory, shallow-fried dumplings. once a tradition of southern china, these are now a favorite snack around the world

• $3⁹⁵

  Jiaozi

  (pronounced jowd-zah) v the most popular festival food in china, a lighter dumpling similar to the potsticker.

• $4⁹⁵

  Dumplings In Hot Oil

  A favorite snack in the sichuan region of china: 6 dumplings lightly tossed in a fiery blend of canola and sesame oils, spiced with chili flakes, chinese sweet vinegar & garlic

• $4⁹⁵

  Dumplings In Peanut Sauce

  From the sensual south of china, 6 dumplings rolled in a silky peanut sauce, topped with green onion and cilantro.

• $5⁹⁵

  Chinese Scallion Cakes

  Flat cake lightly fried with scallions & dipping sauce

• $8⁹⁵

  Indian Lamb Roti

  Indian lamb roti

Charbroils and Satays

• $11⁹⁵

  Korean Bbq Beef (Bulgogi) (Grass Fed, Pasture Raised)

  Sliced tri-tip marinated in soy, scallions and sesame, served with our kimchi and dipping sauce

• $9⁹⁵

  Panang Shrimp Satay

  Plump jumbo shrimps marinated in a mild blend of coconut milk and sweet chili sauce

• $8⁹⁵

  Bangkok Chicken Satay

  From thailand, sliced chicken breast marinated in a special blend of spices and herbs. served w/ cocunut peanut sauce

• $16⁹⁵

  Panang Halibut

  8 oz filet charbroiled & served over a spicy thai coconut curry sauce and jasmine rice

Curries and Noodles

• $9⁹⁵

  Kashmiri Lamb Kebobs Y (Grass Fed, Pasture Raised

  Ground lamb kebobs, seasoned with indian spices. served with curry sauce, raita, major grey’s chutney and rice

• $9⁹⁵

  Thai Masaman Coconut Curry

  An authentic blend of thai spices and rich coconut milk with potatoes, carrots, onions and peanuts. served with rice

• $10⁹⁵

  Tandoori Style Chicken

  Tandoori style chicken skewered chicken marinated in indian spices: cumin, coriander, tumeric, garlic, ginger, lemon and yogurt, then grilled. served with rice, tamarind chutney and raita

• $10⁹⁵

  Sichuan Chow Mein (Sichuan Chau Mian)

  A spicy version of china’s mainstay: chicken or shrimp with garlic, sliced ginger, and sichuan sauce over steamed/pan-fried noodles.

• $10⁹⁵

  Phad Thai

  One of thailand’s most famous dishes, south thailand version; thin rice stick noodles flavored with a rosy blend of thai sauces, ground peanuts, beansprouts, onion, lime & cilantro

• $8⁹⁵

  Bangkok Tangy Sesame Noodle

  Freshly blanched yakisoba noodle topped with savory peanut sauce and slivered cucumber, carrots, green onion, cilantro, sesame seeds and crushed peanuts (for mild, available with coconut peanut sauce) .

• $8⁹⁵

  Sichuan Wok-Fried Noodles

  Yaki noodles tossed in a wok with spinach, onion, spicy sichuan sauce, choice of veg tofu,

• $7⁹⁵

  Thai Soup Noodles

  Thai rice stick noodles in rich chicken broth with baby bok choi, and sprouts

• $7⁹⁵

  Chinese Soup Noodles

  Chinese soup noodles steamed noodles in rich chicken broth with baby bok choi, onion and slivered ginger

• $6⁹⁵

  Spicy Street Noodles

  Yakisoba noodles with an intense blend of oyster sauce and chili oil, garnished w/ green onions, cilantro & sesame seeds

Special Stir Fries

• $9⁹⁵

  Beijing Black Bean Chicken Or Tofu

  Wok seared chicken or tofu with red pepper, onion, garlic and

• $11⁹⁵

  Kung Pao (Gong Pao Ji Ding)

  A favorite from sichuan: stir-fried water chestnuts, ginger, garlic slices, chilis, and peanuts. served with a side of rice

• $8⁹⁵

  Hong Kong Fried Rice

  Made to order. wok fried w/ cabbage, green onion, carrots & egg

• $7⁹⁵

  Garlic Spinach

  From southern china: fresh green spinach is lightly flash-fried in a wok with sliced garlic, served w/ rice

• $7⁹⁵

  Baby Bok Choi

  Baby bok choi v lightly wok-fried shanghai baby bok choi, tossed with garlic and garnished with oyster sauce

• $7⁹⁵

  Shanghai Beansprouts

  A traditional stir-fried vegetable, flash-fried in the wok to retain crispness. simple , delicious and healthy

Sides

• $6⁹⁵

  South China Style Barbeque Pork

  Tenderloin marinated in a sweet, five spice sauce and roasted canton style; served with sesame seeds, chinese hot mustard and sweet red sauce

• $3⁰⁰

  Poppodams

  Delicately crisp indian style chip seasoned with indian spices, flash-roasted on the grill. served with raita and chutney

• $2⁷⁵

  Major Grey’s Chutney

  The british name for this famous sweet and tangy preserve– great with curries and poppodams

• $2⁷⁵

  Raita

  Yogurt, chopped cucumber and fresh roasted cumin make up this refreshing accompaniment for curry and poppodams

• $1⁵⁰

  Rice

  White jasmine scented rice fromthailand

• $2⁰⁰

  Peanut Sauce

  (not vegetarian) our chinese-style blend, seasoned with wine, oyster and bean sauce and ginger. great with rice and dumplings

• $2⁰⁰

  Coconut/peanut Sauce (Not Vegetarian

  Thai recipe, rich and smooth, excellent with rice and satays

Desserts

• $4⁹⁵

  Pi Oy's Special Thai Ice Cream

  With toasted coconut and fried bananas

• $3⁹⁵

  Hand Made Toasted Coconut Ice Cream

  3 scoops

• $4⁹⁵

  Chinese Chocolate Torte with Cardamom Cream

  Nothing chinese about this except the name... an extremely dense, moist truffle cake with lightly whipped cardamom cream

• $3⁹⁵

  Homemade Ice Cream

  3 scoops, ask server for current flavor

Main Menu

Soups and Salads

• $6⁹⁵

  Hot and Sour Won Ton Soup

  A hong kong version of a chinese classic. plump pork and shrimp dumplings in a tangy broth, laced with wine, shredded ginger and fresh napa cabbage. veg version on request (made w/ veggie dumplings)

• $6⁹⁵

  Classic Won Ton Soup

  Pork & shrimpwontons in a rich chicken broth w/ baby bok choi and bbq pork. garnished with shredded ginger

• $7⁵⁰

  Thai Salad (Yum Thai)

  Shredded cabbage and vegetables w/ basil, cilantro and chopped peanuts served with a tangy thai dressing. veg version on request (no fish sauce in dressing

• $8⁹⁵

  Shrimp Thai Salad

  Freshly cooked and chilled shrimps over our large thai salad--served witha tangy thai dressing

Potstickers and Dumplings

• $7⁹⁵

  Potsticker

  Savory, shallow-fried dumplings. once a tradition of southern china, these are now a favorite snack around the world

• $7⁹⁵

  Jiaozi

  (pronounced jowd-zah) v the most popular festival food in china, a lighter dumpling similar to the potsticker.

• $5⁹⁵

  Dumplings in Hot Oil

  A favorite snack in the sichuan region of china: 6 dumplings lightly tossed in a fiery blend of canola and sesame oils, spiced with chili flakes, chinese sweet vinegar & garlic

• $4⁹⁵

  Dumplings in Peanut Sauce

  From the sensual south of china, 6 dumplings rolled in a silky peanut sauce, topped with green onion and cilantro.

• $5⁹⁵

  Chinese Scallion Cakes

  Flat cake lightly fried with scallions & dipping sauce

• $8⁹⁵

  Indian Lamb Roti

  Indian lamb roti

Charbroils and Satays

• $11⁹⁵

  Korean Bbq Beef (Bulgogi) (Grass Fed, Pasture Raised)

  Sliced tri-tip marinated in soy, scallions and sesame, served with our kimchi and dipping sauce

• $9⁹⁵

  Panang Shrimp Satay

  Plump jumbo shrimps marinated in a mild blend of coconut milk and sweet chili sauce

• $8⁹⁵

  Bangkok Chicken Satay

  From thailand, sliced chicken breast marinated in a special blend of spices and herbs. served w/ cocunut peanut sauce

• $16⁹⁵

  Panang Halibut

  8 oz filet charbroiled & served over a spicy thai coconut curry sauce and jasmine rice

Curries and Noodles

• $9⁹⁵

  Kashmiri Lamb Kebobs Y (Grass Fed, Pasture Raised

  Ground lamb kebobs, seasoned with indian spices. served with curry sauce, raita, major greys chutney and rice

• $8⁹⁵

  Thai Masaman Coconut Curry

  An authentic blend of thai spices and rich coconut milk with potatoes, carrots, onions and peanuts. served with rice

• $10⁹⁵

  Tandoori Style Chicken

  Tandoori style chicken skewered chicken marinated in indian spices: cumin, coriander, tumeric, garlic, ginger, lemon and yogurt, then grilled. served with rice, tamarind chutney and raita

• $8⁹⁵

  Sichuan Chow Mein (Sichuan Chau Mian)

  A spicy version of chinas mainstay: chicken or shrimp with garlic, sliced ginger, and sichuan sauce over steamed/pan-fried noodles.

• $8⁹⁵

  Phad Thai

  One of thailands most famous dishes, south thailand version; thin rice stick noodles flavored with a rosy blend of thai sauces, ground peanuts, beansprouts, onion, lime & cilantro

• $8⁵⁰

  Bangkok Tangy Sesame Noodle

  Freshly blanched yakisoba noodle topped with savory peanut sauce and slivered cucumber, carrots, green onion, cilantro, sesame seeds and crushed peanuts (for mild, available with coconut peanut sauce) .

• $9⁹⁵

  Sichuan Wok-Fried Noodles

  Yaki noodles tossed in a wok with spinach, onion, spicy sichuan sauce, choice of veg tofu,

• $8⁹⁵

  Thai Soup Noodles

  Thai rice stick noodles in rich chicken broth with baby bok choi, and sprouts

• $8⁹⁵

  Chinese Soup Noodles

  Chinese soup noodles steamed noodles in rich chicken broth with baby bok choi, onion and slivered ginger

• $7⁹⁵

  Spicy Street Noodles

  Yakisoba noodles with an intense blend of oyster sauce and chili oil, garnished w/ green onions, cilantro & sesame seeds

Special Stir Fries

• $9⁹⁵

  Beijing Black Bean Chicken Or Tofu

  Wok seared chicken or tofu with red pepper, onion, garlic and

• $9⁹⁵

  Kung Pao (Gong Pao Ji Ding)

  A favorite from sichuan: stir-fried water chestnuts, ginger, garlic slices, chilis, and peanuts. served with a side of rice

• $9⁹⁵

  Hong Kong Fried Rice

  Made to order. wok fried w/ cabbage, green onion, carrots & egg

• $7⁹⁵

  Garlic Spinach

  From southern china: fresh green spinach is lightly flash-fried in a wok with sliced garlic, served w/ rice

• $9⁹⁵

  Baby Bok Choi

  Baby bok choi v lightly wok-fried shanghai baby bok choi, tossed with garlic and garnished with oyster sauce

• $9⁹⁵

  Shanghai Beansprouts

  A traditional stir-fried vegetable, flash-fried in the wok to retain crispness. simple , delicious and healthy

Sides

• $6⁹⁵

  South China Style Barbeque Pork

  Tenderloin marinated in a sweet, five spice sauce and roasted canton style; served with sesame seeds, chinese hot mustard and sweet red sauce

• $3⁰⁰

  Poppodams

  Delicately crisp indian style chip seasoned with indian spices, flash-roasted on the grill. served with raita and chutney

• $2⁷⁵

  Major Greys Chutney

  The british name for this famous sweet and tangy preserve great with curries and poppodams

• $2⁷⁵

  Raita

  Yogurt, chopped cucumber and fresh roasted cumin make up this refreshing accompaniment for curry and poppodams

• $1⁵⁰

  Rice

  White jasmine scented rice fromthailand

• $2⁰⁰

  Peanut Sauce

  (not vegetarian) our chinese-style blend, seasoned with wine, oyster and bean sauce and ginger. great with rice and dumplings

• $2⁰⁰

  Coconut/peanut Sauce (Not Vegetarian

  Thai recipe, rich and smooth, excellent with rice and satays

Desserts

• $4⁹⁵

  Pi Oy's Special Thai Ice Cream

  With toasted coconut and fried bananas

• $3⁹⁵

  Hand Made Toasted Coconut Ice Cream

  3 scoops

• $4⁹⁵

  Chinese Chocolate Torte with Cardamom Cream

  Nothing chinese about this except the name... an extremely dense, moist truffle cake with lightly whipped cardamom cream

• $3⁹⁵

  Homemade Ice Cream

  3 scoops, ask server for current flavor

Main Menu

Soups and Salads

• $5⁵⁰

  Hot and Sour Won Ton Soup

  A Hong Kong version of a Chinese classic. Plump pork and shrimp dumplings in a tangy broth, laced with wine, shredded ginger and fresh napa cabbage. Vegetarian option w/ veggie dumplings)

• $5⁵⁰

  Classic Won Ton Soup

  Pork & ShrimpWontons in a rich chicken broth w/ baby bok choi and BBQ pork. Garnished with shredded ginger and green onion

• $8⁵⁰

  Thai Salad (Yum Thai) * ^

  Shredded cabbage and vegetables w/ basil, cilantro served with a tangy thai dressing and chopped peanuts. Vegetarian option no fish sauce in the dressing

• $9⁵⁰

  Large Thai Salad, Satay (Yum Thai) * ^

Potstickers and Dumplings

• $5⁹⁵

  Potsticker*

  Savory, shallow-fried dumplings. Once a tradition of Southern China, these are now a favorite snack around the world

• $5⁹⁵

  Jiaozi*

  (pronounced jowd-zah) The most popular festival food in China, a lighter dumpling similar to the potsticker

• $6⁹⁵

  Dumplings in Hot Oil*

  A favorite snack in the Sichuan region of China: 6 Dumplings lightly tossed in a fiery blend of canola and sesame oils, spiced with chili flakes, Chinese sweet vinegar & garlic

• $6⁹⁵

  Dumplings in Peanut Sauce*

  From the sensual south of China, 6 Dumplings rolled in a silky peanut sauce, topped with green onion and cilantro

• $7⁵⁰

  Chinese Scallion Cakes*

  Flat cake lightly fried with scallions & dipping sauce

• $8⁹⁵

  Indian Lamb Roti

  Flat bread lightly fried with lamb with Indian spices. Served with tamarind & lentil curry sauce

Charbroils and Satays

• $13⁹⁵

  Korean Bbq Beef (Bulgogi)

  Sliced tri-tip marinated in soy, scallions and sesame, served with our kimchi and dipping sauce

• $10⁹⁵

  Penang Shrimp Satay^

  Plump jumbo shrimps marinated in a mild blend of coconut milk and sweet chili sauce

• $10⁹⁵

  Bangkok Chicken Satay^

  From Thailand, sliced chicken breast marinated in a special blend of spices and herbs. Served w/ cocunut peanut sauce

• $17⁹⁵

  Panang Halibut^

  A house specialty! 6 oz filet charbroiled & served over a spicy thai coconut curry sauce and jasmine rice

Curries and Noodles

• $10⁹⁵

  Kashmiri Lamb Kebobs^ (Pasture Raised, Grass Fed)

  Ground Lamb Kebobs, seasoned with Indian spices. Served with curry sauce, raita, Major Grey's Chutney and rice

• $11⁹⁵

  Thai Masaman Coconut Curry* ^

  An authentic blend of Thai spices and rich coconut milk with potatoes, carrots, onions and peanuts. Served with rice

• $11⁹⁵

  Tandoori Style Chicken

  Skewered chicken marinated in Indian spices: cumin, coriander, tumeric, garlic, ginger, lemon and yogurt, then grilled. Served with rice, tamarind chutney and raita

• $11⁹⁵

  Sichuan Chow Mein* (Sichuan Chau Mian)

  A spicy version of China's mainstay: Chicken or shrimp with garlic, sliced ginger, and Sichuan sauce over pan-fried noodles

• $12⁹⁵

  Phad Thai* ^

  One of Thailand's most famous dishes, South Thailand version; thin rice stick noodles flavored with a rosy blend of Thai sauces, ground peanuts, beansprouts, onion, lime & cilantro

• $10⁹⁵

  Bangkok Tangy Sesame Noodle* ^

  Freshly blanched yakisoba noodle topped with savory peanut sauce and slivered cucumber, carrots, green onion, cilantro, sesame seeds and crushed peanuts (for mild, available with a non-vegetarian coconut peanut sauce)

• $9⁹⁵

  Sichuan Wok-Fried Noodles*

  Yaki noodles tossed in a wok with spinach, onion, spicy Sichuan sauce, choice of veg tofu

• $8⁵⁰

  Thai Soup Noodles^

  Thai rice stick noodles in rich chicken broth with baby bok choi, and sprouts

• $8⁵⁰

  Chinese Soup Noodles

  Steamed noodles in rich chicken broth with baby bok choi, onion and slivered ginger

• $7⁹⁵

  Spicy Street Noodles

  Yakisoba noodles with an intense blend of oyster sauce and chili oil, garnished w/ green onions, cilantro & sesame seeds

Special Stir Fries

• $10⁹⁵

  Beijing Black Bean Chicken Or Tofu* ^

  Wok seared chicken or tofu with red pepper, onion, garlic and chinese black beans

• $12⁹⁵

  Kung Pao (Gong Pao Ji Ding) *

  A favorite from Sichuan: Stir-fried water chestnuts, ginger, garlic slices, chilis, and peanuts. Served with a side of rice

• $9⁹⁵

  Hong Kong Fried Rice* ^

  Made to order. Wok fried w/ cabbage, green onion, carrots, egg. Prepare with oyster sauce, ask about vegetarian option

• $8⁵⁰

  Garlic Spinach* ^

  From southern China: Fresh green spinach is lightly flash-fried in a wok with sliced garlic, served w/ rice

• $8⁵⁰

  Baby Bok Choi* ^

  Lightly wok-fried Shanghai Baby Bok Choi, tossed with garlic and garnished with oyster sauce

• $8⁵⁰

  Shanghai Beansprouts* ^

  A traditional stir-fried vegetable, flash-fried in the wok to retain crispness. Simple , delicious and healthy

Sides

• $8⁵⁰

  South China Style Barbeque Pork^

  Tenderloin marinated in a sweet, Five Spice sauce and roasted Canton Style; served with sesame seeds, Chinese hot mustard and sweet red sauce

• $3⁷⁵

  Poppodams* ^

  Delicately crisp Indian style chip seasoned with Indian spices, flash-roasted on the grill. Served with raita and chutney

• $2⁹⁵

  Major Grey's Chutney*

  The British name for this famous sweet and tangy preserve– great with curries and poppodams

• $2⁹⁵

  Raita^

  Yogurt, chopped cucumber and fresh roasted cumin make up this refreshing accompaniment for curry and poppodams

• $1⁵⁰

  Rice* ^

  White Jasmine scented rice fromThailand

• $1⁹⁵

  Peanut Sauce* ^

  Our Chinese-style blend, seasoned with wine, oyster and bean sauce and ginger. Great with rice and dumplings

• $1⁹⁵

  Coconut Peanut Sauce^ (Not Vegetarian)

  Thai recipe, rich and smooth, excellent with rice and satays

Desserts

• $6⁹⁵

  Pi Oy's Special Thai Ice Cream

  With toasted coconut and fried bananas

• $4⁹⁵

  Hand Made Toasted Coconut Ice Cream

  3 scoops

• $6⁹⁵

  Chinese Chocolate Torte with Cardamom Cream

  Nothing Chinese about this except the name. An extremely dense, moist truffle cake with lightly whipped cardamom cream

• $4⁹⁵

  Homemade Ice Cream

  3 scoops, ask server for current flavor

Lunch Specials

• $7⁹⁵

  Bangkok Chicken Satay Combination^

  2 chicken satay skewers, coconut peanut dipping sauce. Served with rice & thai salad

• $7⁹⁵

  Penang Shrimp Satay Combination^

  2 shrimp satay skewers, coconut peanut dipping sauce. Served with rice & thai salad

• $7⁹⁵

  Kebob Curry Combination^

  Lamb kebob & curry sauce. Served with rice & thai salad

• $7⁹⁵

  Soup and Thai Salad Combination*

  Classic wonton or hot & sour soup. Served with a thai salad

• $7⁹⁵

  Potsticker Combination*

  6 potstickers served with dipping sauce & thai salad

• $7⁹⁵

  Stir Veggies & Salad Combination*

  Stir-fry veggies w/ sichuan sauce over rice & thai salad

Food for Kids

• $4⁹⁵

  Kid's Rice Or Yakisoba Noodles*

  Choice of wok-fried chicken breast, lightly fried tofu or BBQ pork, all with teriyaki sauce

• $3⁰⁰

  Plain with Rice Or Plain Yakisoba Noodles & Cucumber*

  Sliced cucumber and a small side of rice or noodles, plain or simple

Beverages

Wines, Sake & Champagne

• not listed

  Wines, Sake & Champagne

  Please see our Wine Menu

Cocktails - the Basics

• not listed

  Bourbon

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Gin

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Vodka

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Rum

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Scotch

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

Cocktails - Top Shelf

• $7⁹⁵

  Barbancourt Rum

• $7⁹⁵

  Makers Mark

• $7⁹⁵

  Wild Turkey

• $7⁹⁵

  Jack Daniels

• $7⁹⁵

  Bombay Blue Sapphire Gin

• $7⁹⁵

  Tanqueray Gin

• $7⁹⁵

  Medoyeff Vodka (Portland Local)

• $7⁹⁵

  Absolut Citron

• $7⁹⁵

  Lun Azul Tequila

• $9⁰⁰

  Glen Livet

  Top of the line Scotch

Martinis and Gibsons

• $7⁵⁰

  Well Gin Or Vodka

• $8⁵⁰

  Bombay Blue Sapphire, Tanqueray, Medoyeff Vodka, Or Absolut Citron

Double Happy

• $4⁵⁰

  Half Dozen Potstickers

• $5⁵⁰

  Half Dozen Shrimp Potstickers

Beers

• $5⁵⁰

  On Tap: Rotating Local Ipas

• $6⁹⁵

  Large 22 Oz Bottle Tsing Tao (Mainland China)

• $6⁹⁵

  Large 22 Oz Bottle Beer Chang (Thailand)

• $4²⁵

  Lucky Buddha (China, 12 Oz Bottle)

• $4²⁵

  Yan Jing (China's #1 Beer, 12 Oz Bottle)

• $4²⁵

  King Fisher (India, 12 Oz Bottle)

• $4²⁵

  Singha (Thailand, 12 Oz Bottle)

• $4²⁵

  Tiger Beer (Singapore, 12 Oz Bottle)

• $4²⁵

  Tiger Beer (Singapore, 12 Oz Bottle)

• $2⁹⁵

  Pabst Blue Ribbon (Usa, 12 Oz Bottle)

• $2⁹⁵

  Pabst Blue Ribbon (Usa, 12 Oz Bottle)

• $2⁹⁵

  Haake Beck (Non-Alcoholic, Germany, 12 Oz Bottle)

• $2⁹⁵

  Haake Beck (Non-Alcoholic, Germany, 12 Oz Bottle)

• $4²⁵

  Seasonal Hard Cider, 12 Oz Bottle)

• $4²⁵

  Seasonal Hard Cider, 12 Oz Bottle)

Non Alcoholic Beverages

• $1⁹⁵

  Coke, Diet Coke, Barqs Root Beer, Ginger Ale, Sprite

  Free Refill

• $1⁹⁵

  Organic Milk

• $1⁹⁵

  Organic Vanilla Soy Milk

• $1⁹⁵

  Odwalla Orange Or Cranberry Juice

• $1⁹⁵

  Shirley Temple

• $1⁹⁵

  Roy Roger

• $1⁷⁵

  Soda Water

Non Alcoholic Beverages

• $1⁹⁵

  Coke, Diet Coke, Barqs Root Beer, Ginger Ale, Sprite

  Free Refill

• $1⁹⁵

  Organic Milk

• $1⁹⁵

  Organic Vanilla Soy Milk

• $1⁹⁵

  Odwalla Orange Or Cranberry Juice

• $1⁹⁵

  Shirley Temple

• $1⁹⁵

  Roy Roger

• $1⁷⁵

  Soda Water

Hot Tea

• $1⁹⁵

  Chinese Black Pu Erh Tea (Bo-Lay Cha)

• $1⁹⁵

  Oolong Tea

• $1⁹⁵

  Jasminetea

• $1⁹⁵

  Green Tea

• $1⁹⁵

  Tazo Assorted Herbal Tea

  Ask your Server

Hot Tea

• $1⁹⁵

  Chinese Black Pu Erh Tea (Bo-Lay Cha)

• $1⁹⁵

  Oolong Tea

• $1⁹⁵

  Jasminetea

• $1⁹⁵

  Green Tea

• $1⁹⁵

  Tazo Assorted Herbal Tea

  Ask your Server

Iced Teas and Coffee

• $2⁹⁵

  Oregon Iced Chai

  Black tea, honey, vanilla, clove

• $2⁹⁵

  Vietnamese Style Iced Coffee

• $2⁹⁵

  Thai Iced Tea

  Evaporated milk

• $2⁹⁵

  Paradise Iced Tea (One Refill)

  Tropical fruit blend, unsweetened

Iced Teas and Coffee

• $2⁹⁵

  Oregon Iced Chai

  Black tea, honey, vanilla, clove

• $2⁹⁵

  Vietnamese Style Iced Coffee

• $2⁹⁵

  Thai Iced Tea

  Evaporated milk

• $2⁹⁵

  Paradise Iced Tea (One Refill)

  Tropical fruit blend, unsweetened

Main Menu

Soups and Salads

• $5⁵⁰

  Hot and Sour Won Ton Soup

  A Hong Kong version of a Chinese classic. Plump pork and shrimp dumplings in a tangy broth, laced with wine, shredded ginger and fresh napa cabbage. Vegetarian option w/ veggie dumplings)

• $5⁵⁰

  Classic Won Ton Soup

  Pork & ShrimpWontons in a rich chicken broth w/ baby bok choi and BBQ pork. Garnished with shredded ginger and green onion

• $8⁵⁰

  Thai Salad (Yum Thai) * ^

  Shredded cabbage and vegetables w/ basil, cilantro served with a tangy thai dressing and chopped peanuts. Vegetarian option no fish sauce in the dressing

• $9⁵⁰

  Large Thai Salad, Satay (Yum Thai) * ^

Potstickers and Dumplings

• $5⁹⁵

  Potsticker*

  Savory, shallow-fried dumplings. Once a tradition of Southern China, these are now a favorite snack around the world

• $5⁹⁵

  Jiaozi*

  (pronounced jowd-zah) The most popular festival food in China, a lighter dumpling similar to the potsticker

• $6⁹⁵

  Dumplings in Hot Oil*

  A favorite snack in the Sichuan region of China: 6 Dumplings lightly tossed in a fiery blend of canola and sesame oils, spiced with chili flakes, Chinese sweet vinegar & garlic

• $6⁹⁵

  Dumplings in Peanut Sauce*

  From the sensual south of China, 6 Dumplings rolled in a silky peanut sauce, topped with green onion and cilantro

• $7⁵⁰

  Chinese Scallion Cakes*

  Flat cake lightly fried with scallions & dipping sauce

• $8⁹⁵

  Indian Lamb Roti

  Flat bread lightly fried with lamb with Indian spices. Served with tamarind & lentil curry sauce

Charbroils and Satays

• $13⁹⁵

  Korean Bbq Beef (Bulgogi)

  Sliced tri-tip marinated in soy, scallions and sesame, served with our kimchi and dipping sauce

• $10⁹⁵

  Penang Shrimp Satay^

  Plump jumbo shrimps marinated in a mild blend of coconut milk and sweet chili sauce

• $10⁹⁵

  Bangkok Chicken Satay^

  From Thailand, sliced chicken breast marinated in a special blend of spices and herbs. Served w/ cocunut peanut sauce

• $17⁹⁵

  Panang Halibut^

  A house specialty! 6 oz filet charbroiled & served over a spicy thai coconut curry sauce and jasmine rice

Curries and Noodles

• $10⁹⁵

  Kashmiri Lamb Kebobs^ (Pasture Raised, Grass Fed)

  Ground Lamb Kebobs, seasoned with Indian spices. Served with curry sauce, raita, Major Grey's Chutney and rice

• $11⁹⁵

  Thai Masaman Coconut Curry* ^

  An authentic blend of Thai spices and rich coconut milk with potatoes, carrots, onions and peanuts. Served with rice

• $11⁹⁵

  Tandoori Style Chicken

  Skewered chicken marinated in Indian spices: cumin, coriander, tumeric, garlic, ginger, lemon and yogurt, then grilled. Served with rice, tamarind chutney and raita

• $11⁹⁵

  Sichuan Chow Mein* (Sichuan Chau Mian)

  A spicy version of China's mainstay: Chicken or shrimp with garlic, sliced ginger, and Sichuan sauce over pan-fried noodles

• $12⁹⁵

  Phad Thai* ^

  One of Thailand's most famous dishes, South Thailand version; thin rice stick noodles flavored with a rosy blend of Thai sauces, ground peanuts, beansprouts, onion, lime & cilantro

• $10⁹⁵

  Bangkok Tangy Sesame Noodle* ^

  Freshly blanched yakisoba noodle topped with savory peanut sauce and slivered cucumber, carrots, green onion, cilantro, sesame seeds and crushed peanuts (for mild, available with a non-vegetarian coconut peanut sauce)

• $9⁹⁵

  Sichuan Wok-Fried Noodles*

  Yaki noodles tossed in a wok with spinach, onion, spicy Sichuan sauce, choice of veg tofu

• $8⁵⁰

  Thai Soup Noodles^

  Thai rice stick noodles in rich chicken broth with baby bok choi, and sprouts

• $8⁵⁰

  Chinese Soup Noodles

  Steamed noodles in rich chicken broth with baby bok choi, onion and slivered ginger

• $7⁹⁵

  Spicy Street Noodles

  Yakisoba noodles with an intense blend of oyster sauce and chili oil, garnished w/ green onions, cilantro & sesame seeds

Special Stir Fries

• $10⁹⁵

  Beijing Black Bean Chicken Or Tofu* ^

  Wok seared chicken or tofu with red pepper, onion, garlic and chinese black beans

• $12⁹⁵

  Kung Pao (Gong Pao Ji Ding) *

  A favorite from Sichuan: Stir-fried water chestnuts, ginger, garlic slices, chilis, and peanuts. Served with a side of rice

• $9⁹⁵

  Hong Kong Fried Rice* ^

  Made to order. Wok fried w/ cabbage, green onion, carrots, egg. Prepare with oyster sauce, ask about vegetarian option

• $8⁵⁰

  Garlic Spinach* ^

  From southern China: Fresh green spinach is lightly flash-fried in a wok with sliced garlic, served w/ rice

• $8⁵⁰

  Baby Bok Choi* ^

  Lightly wok-fried Shanghai Baby Bok Choi, tossed with garlic and garnished with oyster sauce

• $8⁵⁰

  Shanghai Beansprouts* ^

  A traditional stir-fried vegetable, flash-fried in the wok to retain crispness. Simple , delicious and healthy

Sides

• $8⁵⁰

  South China Style Barbeque Pork^

  Tenderloin marinated in a sweet, Five Spice sauce and roasted Canton Style; served with sesame seeds, Chinese hot mustard and sweet red sauce

• $3⁷⁵

  Poppodams* ^

  Delicately crisp Indian style chip seasoned with Indian spices, flash-roasted on the grill. Served with raita and chutney

• $2⁹⁵

  Major Grey's Chutney*

  The British name for this famous sweet and tangy preserve– great with curries and poppodams

• $2⁹⁵

  Raita^

  Yogurt, chopped cucumber and fresh roasted cumin make up this refreshing accompaniment for curry and poppodams

• $1⁵⁰

  Rice* ^

  White Jasmine scented rice fromThailand

• $1⁹⁵

  Peanut Sauce* ^

  Our Chinese-style blend, seasoned with wine, oyster and bean sauce and ginger. Great with rice and dumplings

• $1⁹⁵

  Coconut Peanut Sauce^ (Not Vegetarian)

  Thai recipe, rich and smooth, excellent with rice and satays

Desserts

• $6⁹⁵

  Pi Oy's Special Thai Ice Cream

  With toasted coconut and fried bananas

• $4⁹⁵

  Hand Made Toasted Coconut Ice Cream

  3 scoops

• $6⁹⁵

  Chinese Chocolate Torte with Cardamom Cream

  Nothing Chinese about this except the name. An extremely dense, moist truffle cake with lightly whipped cardamom cream

• $4⁹⁵

  Homemade Ice Cream

  3 scoops, ask server for current flavor

Lunch Specials

• $7⁹⁵

  Bangkok Chicken Satay Combination^

  2 chicken satay skewers, coconut peanut dipping sauce. Served with rice & thai salad

• $7⁹⁵

  Penang Shrimp Satay Combination^

  2 shrimp satay skewers, coconut peanut dipping sauce. Served with rice & thai salad

• $7⁹⁵

  Kebob Curry Combination^

  Lamb kebob & curry sauce. Served with rice & thai salad

• $7⁹⁵

  Soup and Thai Salad Combination*

  Classic wonton or hot & sour soup. Served with a thai salad

• $7⁹⁵

  Potsticker Combination*

  6 potstickers served with dipping sauce & thai salad

• $7⁹⁵

  Stir Veggies & Salad Combination*

  Stir-fry veggies w/ sichuan sauce over rice & thai salad

Food for Kids

• $4⁹⁵

  Kid's Rice Or Yakisoba Noodles*

  Choice of wok-fried chicken breast, lightly fried tofu or BBQ pork, all with teriyaki sauce

• $3⁰⁰

  Plain with Rice Or Plain Yakisoba Noodles & Cucumber*

  Sliced cucumber and a small side of rice or noodles, plain or simple

Beverages

Wines, Sake & Champagne

• not listed

  Wines, Sake & Champagne

  Please see our Wine Menu

Cocktails - the Basics

• not listed

  Bourbon

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Gin

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Vodka

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Rum

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Scotch

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

Cocktails - Top Shelf

• $7⁹⁵

  Barbancourt Rum

• $7⁹⁵

  Makers Mark

• $7⁹⁵

  Wild Turkey

• $7⁹⁵

  Jack Daniels

• $7⁹⁵

  Bombay Blue Sapphire Gin

• $7⁹⁵

  Tanqueray Gin

• $7⁹⁵

  Medoyeff Vodka (Portland Local)

• $7⁹⁵

  Absolut Citron

• $7⁹⁵

  Lun Azul Tequila

• $9⁰⁰

  Glen Livet

  Top of the line Scotch

Martinis and Gibsons

• $7⁵⁰

  Well Gin Or Vodka

• $8⁵⁰

  Bombay Blue Sapphire, Tanqueray, Medoyeff Vodka, Or Absolut Citron

Double Happy

• $4⁵⁰

  Half Dozen Potstickers

• $5⁵⁰

  Half Dozen Shrimp Potstickers

Beers

• $5⁵⁰

  On Tap: Rotating Local Ipas

• $6⁹⁵

  Large 22 Oz Bottle Tsing Tao (Mainland China)

• $6⁹⁵

  Large 22 Oz Bottle Beer Chang (Thailand)

• $4²⁵

  Lucky Buddha (China, 12 Oz Bottle)

• $4²⁵

  Yan Jing (China's #1 Beer, 12 Oz Bottle)

• $4²⁵

  King Fisher (India, 12 Oz Bottle)

• $4²⁵

  Singha (Thailand, 12 Oz Bottle)

• $4²⁵

  Tiger Beer (Singapore, 12 Oz Bottle)

• $2⁹⁵

  Pabst Blue Ribbon (Usa, 12 Oz Bottle)

• $2⁹⁵

  Haake Beck (Non-Alcoholic, Germany, 12 Oz Bottle)

• $4²⁵

  Seasonal Hard Cider, 12 Oz Bottle)

Non Alcoholic Beverages

• $1⁹⁵

  Coke, Diet Coke, Barqs Root Beer, Ginger Ale, Sprite

  Free Refill

• $1⁹⁵

  Organic Milk

• $1⁹⁵

  Organic Vanilla Soy Milk

• $1⁹⁵

  Odwalla Orange Or Cranberry Juice

• $1⁹⁵

  Shirley Temple

• $1⁹⁵

  Roy Roger

• $1⁷⁵

  Soda Water

Hot Tea

• $1⁹⁵

  Chinese Black Pu Erh Tea (Bo-Lay Cha)

• $1⁹⁵

  Oolong Tea

• $1⁹⁵

  Jasminetea

• $1⁹⁵

  Green Tea

• $1⁹⁵

  Tazo Assorted Herbal Tea

  Ask your Server

Iced Teas and Coffee

• $2⁹⁵

  Oregon Iced Chai

  Black tea, honey, vanilla, clove

• $2⁹⁵

  Vietnamese Style Iced Coffee

• $2⁹⁵

  Thai Iced Tea

  Evaporated milk

• $2⁹⁵

  Paradise Iced Tea (One Refill)

  Tropical fruit blend, unsweetened

Main Menu

Soups and Salads

• $5⁵⁰

  Hot and Sour Won Ton Soup

  A Hong Kong version of a Chinese classic. Plump pork and shrimp dumplings in a tangy broth, laced with wine, shredded ginger and fresh napa cabbage. Vegetarian option w/ veggie dumplings)

• $5⁵⁰

  Classic Won Ton Soup

  Pork & ShrimpWontons in a rich chicken broth w/ baby bok choi and BBQ pork. Garnished with shredded ginger and green onion

• $8⁵⁰

  Thai Salad (Yum Thai) * ^

  Shredded cabbage and vegetables w/ basil, cilantro served with a tangy thai dressing and chopped peanuts. Vegetarian option no fish sauce in the dressing

• $9⁵⁰

  Large Thai Salad, Satay (Yum Thai) * ^

Potstickers and Dumplings

• $5⁹⁵

  Potsticker*

  Savory, shallow-fried dumplings. Once a tradition of Southern China, these are now a favorite snack around the world

• $5⁹⁵

  Jiaozi*

  (pronounced jowd-zah) The most popular festival food in China, a lighter dumpling similar to the potsticker

• $6⁹⁵

  Dumplings in Hot Oil*

  A favorite snack in the Sichuan region of China: 6 Dumplings lightly tossed in a fiery blend of canola and sesame oils, spiced with chili flakes, Chinese sweet vinegar & garlic

• $6⁹⁵

  Dumplings in Peanut Sauce*

  From the sensual south of China, 6 Dumplings rolled in a silky peanut sauce, topped with green onion and cilantro

• $7⁵⁰

  Chinese Scallion Cakes*

  Flat cake lightly fried with scallions & dipping sauce

• $8⁹⁵

  Indian Lamb Roti

  Flat bread lightly fried with lamb with Indian spices. Served with tamarind & lentil curry sauce

Charbroils and Satays

• $13⁹⁵

  Korean Bbq Beef (Bulgogi)

  Sliced tri-tip marinated in soy, scallions and sesame, served with our kimchi and dipping sauce

• $10⁹⁵

  Penang Shrimp Satay^

  Plump jumbo shrimps marinated in a mild blend of coconut milk and sweet chili sauce

• $10⁹⁵

  Bangkok Chicken Satay^

  From Thailand, sliced chicken breast marinated in a special blend of spices and herbs. Served w/ cocunut peanut sauce

• $17⁹⁵

  Panang Halibut^

  A house specialty! 6 oz filet charbroiled & served over a spicy thai coconut curry sauce and jasmine rice

Curries and Noodles

• $10⁹⁵

  Kashmiri Lamb Kebobs^ (Pasture Raised, Grass Fed)

  Ground Lamb Kebobs, seasoned with Indian spices. Served with curry sauce, raita, Major Grey's Chutney and rice

• $11⁹⁵

  Thai Masaman Coconut Curry* ^

  An authentic blend of Thai spices and rich coconut milk with potatoes, carrots, onions and peanuts. Served with rice

• $11⁹⁵

  Tandoori Style Chicken

  Skewered chicken marinated in Indian spices: cumin, coriander, tumeric, garlic, ginger, lemon and yogurt, then grilled. Served with rice, tamarind chutney and raita

• $11⁹⁵

  Sichuan Chow Mein* (Sichuan Chau Mian)

  A spicy version of China's mainstay: Chicken or shrimp with garlic, sliced ginger, and Sichuan sauce over pan-fried noodles

• $12⁹⁵

  Phad Thai* ^

  One of Thailand's most famous dishes, South Thailand version; thin rice stick noodles flavored with a rosy blend of Thai sauces, ground peanuts, beansprouts, onion, lime & cilantro

• $10⁹⁵

  Bangkok Tangy Sesame Noodle* ^

  Freshly blanched yakisoba noodle topped with savory peanut sauce and slivered cucumber, carrots, green onion, cilantro, sesame seeds and crushed peanuts (for mild, available with a non-vegetarian coconut peanut sauce)

• $9⁹⁵

  Sichuan Wok-Fried Noodles*

  Yaki noodles tossed in a wok with spinach, onion, spicy Sichuan sauce, choice of veg tofu

• $8⁵⁰

  Thai Soup Noodles^

  Thai rice stick noodles in rich chicken broth with baby bok choi, and sprouts

• $8⁵⁰

  Chinese Soup Noodles

  Steamed noodles in rich chicken broth with baby bok choi, onion and slivered ginger

• $7⁹⁵

  Spicy Street Noodles

  Yakisoba noodles with an intense blend of oyster sauce and chili oil, garnished w/ green onions, cilantro & sesame seeds

Special Stir Fries

• $10⁹⁵

  Beijing Black Bean Chicken Or Tofu* ^

  Wok seared chicken or tofu with red pepper, onion, garlic and chinese black beans

• $12⁹⁵

  Kung Pao (Gong Pao Ji Ding) *

  A favorite from Sichuan: Stir-fried water chestnuts, ginger, garlic slices, chilis, and peanuts. Served with a side of rice

• $9⁹⁵

  Hong Kong Fried Rice* ^

  Made to order. Wok fried w/ cabbage, green onion, carrots, egg. Prepare with oyster sauce, ask about vegetarian option

• $8⁵⁰

  Garlic Spinach* ^

  From southern China: Fresh green spinach is lightly flash-fried in a wok with sliced garlic, served w/ rice

• $8⁵⁰

  Baby Bok Choi* ^

  Lightly wok-fried Shanghai Baby Bok Choi, tossed with garlic and garnished with oyster sauce

• $8⁵⁰

  Shanghai Beansprouts* ^

  A traditional stir-fried vegetable, flash-fried in the wok to retain crispness. Simple , delicious and healthy

Sides

• $8⁵⁰

  South China Style Barbeque Pork^

  Tenderloin marinated in a sweet, Five Spice sauce and roasted Canton Style; served with sesame seeds, Chinese hot mustard and sweet red sauce

• $3⁷⁵

  Poppodams* ^

  Delicately crisp Indian style chip seasoned with Indian spices, flash-roasted on the grill. Served with raita and chutney

• $2⁹⁵

  Major Grey's Chutney*

  The British name for this famous sweet and tangy preserve– great with curries and poppodams

• $2⁹⁵

  Raita^

  Yogurt, chopped cucumber and fresh roasted cumin make up this refreshing accompaniment for curry and poppodams

• $1⁵⁰

  Rice* ^

  White Jasmine scented rice fromThailand

• $1⁹⁵

  Peanut Sauce* ^

  Our Chinese-style blend, seasoned with wine, oyster and bean sauce and ginger. Great with rice and dumplings

• $1⁹⁵

  Coconut Peanut Sauce^ (Not Vegetarian)

  Thai recipe, rich and smooth, excellent with rice and satays

Desserts

• $6⁹⁵

  Pi Oy's Special Thai Ice Cream

  With toasted coconut and fried bananas

• $4⁹⁵

  Hand Made Toasted Coconut Ice Cream

  3 scoops

• $6⁹⁵

  Chinese Chocolate Torte with Cardamom Cream

  Nothing Chinese about this except the name. An extremely dense, moist truffle cake with lightly whipped cardamom cream

• $4⁹⁵

  Homemade Ice Cream

  3 scoops, ask server for current flavor

Lunch Specials

• $7⁹⁵

  Bangkok Chicken Satay Combination^

  2 chicken satay skewers, coconut peanut dipping sauce. Served with rice & thai salad

• $7⁹⁵

  Penang Shrimp Satay Combination^

  2 shrimp satay skewers, coconut peanut dipping sauce. Served with rice & thai salad

• $7⁹⁵

  Kebob Curry Combination^

  Lamb kebob & curry sauce. Served with rice & thai salad

• $7⁹⁵

  Soup and Thai Salad Combination*

  Classic wonton or hot & sour soup. Served with a thai salad

• $7⁹⁵

  Potsticker Combination*

  6 potstickers served with dipping sauce & thai salad

• $7⁹⁵

  Stir Veggies & Salad Combination*

  Stir-fry veggies w/ sichuan sauce over rice & thai salad

Food for Kids

• $4⁹⁵

  Kid's Rice Or Yakisoba Noodles*

  Choice of wok-fried chicken breast, lightly fried tofu or BBQ pork, all with teriyaki sauce

• $3⁰⁰

  Plain with Rice Or Plain Yakisoba Noodles & Cucumber*

  Sliced cucumber and a small side of rice or noodles, plain or simple

Beverages

Wines, Sake & Champagne

• not listed

  Wines, Sake & Champagne

  Please see our Wine Menu

Cocktails - the Basics

• not listed

  Bourbon

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Gin

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Vodka

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Rum

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Scotch

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

Cocktails - Top Shelf

• $7⁹⁵

  Barbancourt Rum

• $7⁹⁵

  Makers Mark

• $7⁹⁵

  Wild Turkey

• $7⁹⁵

  Jack Daniels

• $7⁹⁵

  Bombay Blue Sapphire Gin

• $7⁹⁵

  Tanqueray Gin

• $7⁹⁵

  Medoyeff Vodka (Portland Local)

• $7⁹⁵

  Absolut Citron

• $7⁹⁵

  Lun Azul Tequila

• $9⁰⁰

  Glen Livet

  Top of the line Scotch

Martinis and Gibsons

• $7⁵⁰

  Well Gin Or Vodka

• $8⁵⁰

  Bombay Blue Sapphire, Tanqueray, Medoyeff Vodka, Or Absolut Citron

Double Happy

• $4⁵⁰

  Half Dozen Potstickers

• $5⁵⁰

  Half Dozen Shrimp Potstickers

Beers

• $5⁵⁰

  On Tap: Rotating Local Ipas

• $6⁹⁵

  Large 22 Oz Bottle Tsing Tao (Mainland China)

• $6⁹⁵

  Large 22 Oz Bottle Beer Chang (Thailand)

• $4²⁵

  Lucky Buddha (China, 12 Oz Bottle)

• $4²⁵

  Yan Jing (China's #1 Beer, 12 Oz Bottle)

• $4²⁵

  King Fisher (India, 12 Oz Bottle)

• $4²⁵

  Singha (Thailand, 12 Oz Bottle)

• $4²⁵

  Tiger Beer (Singapore, 12 Oz Bottle)

• $2⁹⁵

  Pabst Blue Ribbon (Usa, 12 Oz Bottle)

• $2⁹⁵

  Haake Beck (Non-Alcoholic, Germany, 12 Oz Bottle)

• $4²⁵

  Seasonal Hard Cider, 12 Oz Bottle)

Non Alcoholic Beverages

• $1⁹⁵

  Coke, Diet Coke, Barqs Root Beer, Ginger Ale, Sprite

  Free Refill

• $1⁹⁵

  Organic Milk

• $1⁹⁵

  Organic Vanilla Soy Milk

• $1⁹⁵

  Odwalla Orange Or Cranberry Juice

• $1⁹⁵

  Shirley Temple

• $1⁹⁵

  Roy Roger

• $1⁷⁵

  Soda Water

Hot Tea

• $1⁹⁵

  Chinese Black Pu Erh Tea (Bo-Lay Cha)

• $1⁹⁵

  Oolong Tea

• $1⁹⁵

  Jasminetea

• $1⁹⁵

  Green Tea

• $1⁹⁵

  Tazo Assorted Herbal Tea

  Ask your Server

Iced Teas and Coffee

• $2⁹⁵

  Oregon Iced Chai

  Black tea, honey, vanilla, clove

• $2⁹⁵

  Vietnamese Style Iced Coffee

• $2⁹⁵

  Thai Iced Tea

  Evaporated milk

• $2⁹⁵

  Paradise Iced Tea (One Refill)

  Tropical fruit blend, unsweetened

Main Menu

Soups and Salads

• $5⁵⁰

  Hot and Sour Won Ton Soup

  A Hong Kong version of a Chinese classic. Plump pork and shrimp dumplings in a tangy broth, laced with wine, shredded ginger and fresh napa cabbage. Vegetarian option w/ veggie dumplings)

• $5⁵⁰

  Classic Won Ton Soup

  Pork & ShrimpWontons in a rich chicken broth w/ baby bok choi and BBQ pork. Garnished with shredded ginger and green onion

• $8⁵⁰

  Thai Salad (Yum Thai) * ^

  Shredded cabbage and vegetables w/ basil, cilantro served with a tangy thai dressing and chopped peanuts. Vegetarian option no fish sauce in the dressing

• $9⁵⁰

  Large Thai Salad, Satay (Yum Thai) * ^

Potstickers and Dumplings

• $5⁹⁵

  Potsticker*

  Savory, shallow-fried dumplings. Once a tradition of Southern China, these are now a favorite snack around the world

• $5⁹⁵

  Jiaozi*

  (pronounced jowd-zah) The most popular festival food in China, a lighter dumpling similar to the potsticker

• $6⁹⁵

  Dumplings in Hot Oil*

  A favorite snack in the Sichuan region of China: 6 Dumplings lightly tossed in a fiery blend of canola and sesame oils, spiced with chili flakes, Chinese sweet vinegar & garlic

• $6⁹⁵

  Dumplings in Peanut Sauce*

  From the sensual south of China, 6 Dumplings rolled in a silky peanut sauce, topped with green onion and cilantro

• $7⁵⁰

  Chinese Scallion Cakes*

  Flat cake lightly fried with scallions & dipping sauce

• $8⁹⁵

  Indian Lamb Roti

  Flat bread lightly fried with lamb with Indian spices. Served with tamarind & lentil curry sauce

Charbroils and Satays

• $13⁹⁵

  Korean Bbq Beef (Bulgogi)

  Sliced tri-tip marinated in soy, scallions and sesame, served with our kimchi and dipping sauce

• $10⁹⁵

  Penang Shrimp Satay^

  Plump jumbo shrimps marinated in a mild blend of coconut milk and sweet chili sauce

• $10⁹⁵

  Bangkok Chicken Satay^

  From Thailand, sliced chicken breast marinated in a special blend of spices and herbs. Served w/ cocunut peanut sauce

• $17⁹⁵

  Panang Halibut^

  A house specialty! 6 oz filet charbroiled & served over a spicy thai coconut curry sauce and jasmine rice

Curries and Noodles

• $10⁹⁵

  Kashmiri Lamb Kebobs^ (Pasture Raised, Grass Fed)

  Ground Lamb Kebobs, seasoned with Indian spices. Served with curry sauce, raita, Major Grey's Chutney and rice

• $11⁹⁵

  Thai Masaman Coconut Curry* ^

  An authentic blend of Thai spices and rich coconut milk with potatoes, carrots, onions and peanuts. Served with rice

• $11⁹⁵

  Tandoori Style Chicken

  Skewered chicken marinated in Indian spices: cumin, coriander, tumeric, garlic, ginger, lemon and yogurt, then grilled. Served with rice, tamarind chutney and raita

• $11⁹⁵

  Sichuan Chow Mein* (Sichuan Chau Mian)

  A spicy version of China's mainstay: Chicken or shrimp with garlic, sliced ginger, and Sichuan sauce over pan-fried noodles

• $12⁹⁵

  Phad Thai* ^

  One of Thailand's most famous dishes, South Thailand version; thin rice stick noodles flavored with a rosy blend of Thai sauces, ground peanuts, beansprouts, onion, lime & cilantro

• $10⁹⁵

  Bangkok Tangy Sesame Noodle* ^

  Freshly blanched yakisoba noodle topped with savory peanut sauce and slivered cucumber, carrots, green onion, cilantro, sesame seeds and crushed peanuts (for mild, available with a non-vegetarian coconut peanut sauce)

• $9⁹⁵

  Sichuan Wok-Fried Noodles*

  Yaki noodles tossed in a wok with spinach, onion, spicy Sichuan sauce, choice of veg tofu

• $8⁵⁰

  Thai Soup Noodles^

  Thai rice stick noodles in rich chicken broth with baby bok choi, and sprouts

• $8⁵⁰

  Chinese Soup Noodles

  Steamed noodles in rich chicken broth with baby bok choi, onion and slivered ginger

• $7⁹⁵

  Spicy Street Noodles

  Yakisoba noodles with an intense blend of oyster sauce and chili oil, garnished w/ green onions, cilantro & sesame seeds

Special Stir Fries

• $10⁹⁵

  Beijing Black Bean Chicken Or Tofu* ^

  Wok seared chicken or tofu with red pepper, onion, garlic and chinese black beans

• $12⁹⁵

  Kung Pao (Gong Pao Ji Ding) *

  A favorite from Sichuan: Stir-fried water chestnuts, ginger, garlic slices, chilis, and peanuts. Served with a side of rice

• $9⁹⁵

  Hong Kong Fried Rice* ^

  Made to order. Wok fried w/ cabbage, green onion, carrots, egg. Prepare with oyster sauce, ask about vegetarian option

• $8⁵⁰

  Garlic Spinach* ^

  From southern China: Fresh green spinach is lightly flash-fried in a wok with sliced garlic, served w/ rice

• $8⁵⁰

  Baby Bok Choi* ^

  Lightly wok-fried Shanghai Baby Bok Choi, tossed with garlic and garnished with oyster sauce

• $8⁵⁰

  Shanghai Beansprouts* ^

  A traditional stir-fried vegetable, flash-fried in the wok to retain crispness. Simple , delicious and healthy

Sides

• $8⁵⁰

  South China Style Barbeque Pork^

  Tenderloin marinated in a sweet, Five Spice sauce and roasted Canton Style; served with sesame seeds, Chinese hot mustard and sweet red sauce

• $3⁷⁵

  Poppodams* ^

  Delicately crisp Indian style chip seasoned with Indian spices, flash-roasted on the grill. Served with raita and chutney

• $2⁹⁵

  Major Grey's Chutney*

  The British name for this famous sweet and tangy preserve– great with curries and poppodams

• $2⁹⁵

  Raita^

  Yogurt, chopped cucumber and fresh roasted cumin make up this refreshing accompaniment for curry and poppodams

• $1⁵⁰

  Rice* ^

  White Jasmine scented rice fromThailand

• $1⁹⁵

  Peanut Sauce* ^

  Our Chinese-style blend, seasoned with wine, oyster and bean sauce and ginger. Great with rice and dumplings

• $1⁹⁵

  Coconut Peanut Sauce^ (Not Vegetarian)

  Thai recipe, rich and smooth, excellent with rice and satays

Desserts

• $6⁹⁵

  Pi Oy's Special Thai Ice Cream

  With toasted coconut and fried bananas

• $4⁹⁵

  Hand Made Toasted Coconut Ice Cream

  3 scoops

• $6⁹⁵

  Chinese Chocolate Torte with Cardamom Cream

  Nothing Chinese about this except the name. An extremely dense, moist truffle cake with lightly whipped cardamom cream

• $4⁹⁵

  Homemade Ice Cream

  3 scoops, ask server for current flavor

Lunch Specials

• $7⁹⁵

  Bangkok Chicken Satay Combination^

  2 chicken satay skewers, coconut peanut dipping sauce. Served with rice & thai salad

• $7⁹⁵

  Penang Shrimp Satay Combination^

  2 shrimp satay skewers, coconut peanut dipping sauce. Served with rice & thai salad

• $7⁹⁵

  Kebob Curry Combination^

  Lamb kebob & curry sauce. Served with rice & thai salad

• $7⁹⁵

  Soup and Thai Salad Combination*

  Classic wonton or hot & sour soup. Served with a thai salad

• $7⁹⁵

  Potsticker Combination*

  6 potstickers served with dipping sauce & thai salad

• $7⁹⁵

  Stir Veggies & Salad Combination*

  Stir-fry veggies w/ sichuan sauce over rice & thai salad

Food for Kids

• $4⁹⁵

  Kid's Rice Or Yakisoba Noodles*

  Choice of wok-fried chicken breast, lightly fried tofu or BBQ pork, all with teriyaki sauce

• $3⁰⁰

  Plain with Rice Or Plain Yakisoba Noodles & Cucumber*

  Sliced cucumber and a small side of rice or noodles, plain or simple

Beverages

Wines, Sake & Champagne

• not listed

  Wines, Sake & Champagne

  Please see our Wine Menu

Cocktails - the Basics

• not listed

  Bourbon

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Gin

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Vodka

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Rum

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Scotch

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

Cocktails - Top Shelf

• $7⁹⁵

  Barbancourt Rum

• $7⁹⁵

  Makers Mark

• $7⁹⁵

  Wild Turkey

• $7⁹⁵

  Jack Daniels

• $7⁹⁵

  Bombay Blue Sapphire Gin

• $7⁹⁵

  Tanqueray Gin

• $7⁹⁵

  Medoyeff Vodka (Portland Local)

• $7⁹⁵

  Absolut Citron

• $7⁹⁵

  Lun Azul Tequila

• $9⁰⁰

  Glen Livet

  Top of the line Scotch

Martinis and Gibsons

• $7⁵⁰

  Well Gin Or Vodka

• $8⁵⁰

  Bombay Blue Sapphire, Tanqueray, Medoyeff Vodka, Or Absolut Citron

Double Happy

• $4⁵⁰

  Half Dozen Potstickers

• $5⁵⁰

  Half Dozen Shrimp Potstickers

Beers

• $5⁵⁰

  On Tap: Rotating Local Ipas

• $6⁹⁵

  Large 22 Oz Bottle Tsing Tao (Mainland China)

• $6⁹⁵

  Large 22 Oz Bottle Beer Chang (Thailand)

• $4²⁵

  Lucky Buddha (China, 12 Oz Bottle)

• $4²⁵

  Yan Jing (China's #1 Beer, 12 Oz Bottle)

• $4²⁵

  King Fisher (India, 12 Oz Bottle)

• $4²⁵

  Singha (Thailand, 12 Oz Bottle)

• $4²⁵

  Tiger Beer (Singapore, 12 Oz Bottle)

• $2⁹⁵

  Pabst Blue Ribbon (Usa, 12 Oz Bottle)

• $2⁹⁵

  Haake Beck (Non-Alcoholic, Germany, 12 Oz Bottle)

• $4²⁵

  Seasonal Hard Cider, 12 Oz Bottle)

Non Alcoholic Beverages

• $1⁹⁵

  Coke, Diet Coke, Barqs Root Beer, Ginger Ale, Sprite

  Free Refill

• $1⁹⁵

  Organic Milk

• $1⁹⁵

  Organic Vanilla Soy Milk

• $1⁹⁵

  Odwalla Orange Or Cranberry Juice

• $1⁹⁵

  Shirley Temple

• $1⁹⁵

  Roy Roger

• $1⁷⁵

  Soda Water

Hot Tea

• $1⁹⁵

  Chinese Black Pu Erh Tea (Bo-Lay Cha)

• $1⁹⁵

  Oolong Tea

• $1⁹⁵

  Jasminetea

• $1⁹⁵

  Green Tea

• $1⁹⁵

  Tazo Assorted Herbal Tea

  Ask your Server

Iced Teas and Coffee

• $2⁹⁵

  Oregon Iced Chai

  Black tea, honey, vanilla, clove

• $2⁹⁵

  Vietnamese Style Iced Coffee

• $2⁹⁵

  Thai Iced Tea

  Evaporated milk

• $2⁹⁵

  Paradise Iced Tea (One Refill)

  Tropical fruit blend, unsweetened

Main Menu

Soups and Salads

• $5⁵⁰

  Hot and Sour Won Ton Soup

  A Hong Kong version of a Chinese classic. Plump pork and shrimp dumplings in a tangy broth, laced with wine, shredded ginger and fresh napa cabbage. Vegetarian option w/ veggie dumplings)

• $5⁵⁰

  Classic Won Ton Soup

  Pork & ShrimpWontons in a rich chicken broth w/ baby bok choi and BBQ pork. Garnished with shredded ginger and green onion

• $8⁵⁰

  Thai Salad (Yum Thai) * ^

  Shredded cabbage and vegetables w/ basil, cilantro served with a tangy thai dressing and chopped peanuts. Vegetarian option no fish sauce in the dressing

• $9⁵⁰

  Large Thai Salad, Satay (Yum Thai) * ^

Potstickers and Dumplings

• $5⁹⁵

  Potsticker*

  Savory, shallow-fried dumplings. Once a tradition of Southern China, these are now a favorite snack around the world

• $5⁹⁵

  Jiaozi*

  (pronounced jowd-zah) The most popular festival food in China, a lighter dumpling similar to the potsticker

• $6⁹⁵

  Dumplings in Hot Oil*

  A favorite snack in the Sichuan region of China: 6 Dumplings lightly tossed in a fiery blend of canola and sesame oils, spiced with chili flakes, Chinese sweet vinegar & garlic

• $6⁹⁵

  Dumplings in Peanut Sauce*

  From the sensual south of China, 6 Dumplings rolled in a silky peanut sauce, topped with green onion and cilantro

• $7⁵⁰

  Chinese Scallion Cakes*

  Flat cake lightly fried with scallions & dipping sauce

• $8⁹⁵

  Indian Lamb Roti

  Flat bread lightly fried with lamb with Indian spices. Served with tamarind & lentil curry sauce

Charbroils and Satays

• $13⁹⁵

  Korean Bbq Beef (Bulgogi)

  Sliced tri-tip marinated in soy, scallions and sesame, served with our kimchi and dipping sauce

• $10⁹⁵

  Penang Shrimp Satay^

  Plump jumbo shrimps marinated in a mild blend of coconut milk and sweet chili sauce

• $10⁹⁵

  Bangkok Chicken Satay^

  From Thailand, sliced chicken breast marinated in a special blend of spices and herbs. Served w/ cocunut peanut sauce

• $17⁹⁵

  Panang Halibut^

  A house specialty! 6 oz filet charbroiled & served over a spicy thai coconut curry sauce and jasmine rice

Curries and Noodles

• $10⁹⁵

  Kashmiri Lamb Kebobs^ (Pasture Raised, Grass Fed)

  Ground Lamb Kebobs, seasoned with Indian spices. Served with curry sauce, raita, Major Grey's Chutney and rice

• $11⁹⁵

  Thai Masaman Coconut Curry* ^

  An authentic blend of Thai spices and rich coconut milk with potatoes, carrots, onions and peanuts. Served with rice

• $11⁹⁵

  Tandoori Style Chicken

  Skewered chicken marinated in Indian spices: cumin, coriander, tumeric, garlic, ginger, lemon and yogurt, then grilled. Served with rice, tamarind chutney and raita

• $11⁹⁵

  Sichuan Chow Mein* (Sichuan Chau Mian)

  A spicy version of China's mainstay: Chicken or shrimp with garlic, sliced ginger, and Sichuan sauce over pan-fried noodles

• $12⁹⁵

  Phad Thai* ^

  One of Thailand's most famous dishes, South Thailand version; thin rice stick noodles flavored with a rosy blend of Thai sauces, ground peanuts, beansprouts, onion, lime & cilantro

• $10⁹⁵

  Bangkok Tangy Sesame Noodle* ^

  Freshly blanched yakisoba noodle topped with savory peanut sauce and slivered cucumber, carrots, green onion, cilantro, sesame seeds and crushed peanuts (for mild, available with a non-vegetarian coconut peanut sauce)

• $9⁹⁵

  Sichuan Wok-Fried Noodles*

  Yaki noodles tossed in a wok with spinach, onion, spicy Sichuan sauce, choice of veg tofu

• $8⁵⁰

  Thai Soup Noodles^

  Thai rice stick noodles in rich chicken broth with baby bok choi, and sprouts

• $8⁵⁰

  Chinese Soup Noodles

  Steamed noodles in rich chicken broth with baby bok choi, onion and slivered ginger

• $7⁹⁵

  Spicy Street Noodles

  Yakisoba noodles with an intense blend of oyster sauce and chili oil, garnished w/ green onions, cilantro & sesame seeds

Special Stir Fries

• $10⁹⁵

  Beijing Black Bean Chicken Or Tofu* ^

  Wok seared chicken or tofu with red pepper, onion, garlic and chinese black beans

• $12⁹⁵

  Kung Pao (Gong Pao Ji Ding) *

  A favorite from Sichuan: Stir-fried water chestnuts, ginger, garlic slices, chilis, and peanuts. Served with a side of rice

• $9⁹⁵

  Hong Kong Fried Rice* ^

  Made to order. Wok fried w/ cabbage, green onion, carrots, egg. Prepare with oyster sauce, ask about vegetarian option

• $8⁵⁰

  Garlic Spinach* ^

  From southern China: Fresh green spinach is lightly flash-fried in a wok with sliced garlic, served w/ rice

• $8⁵⁰

  Baby Bok Choi* ^

  Lightly wok-fried Shanghai Baby Bok Choi, tossed with garlic and garnished with oyster sauce

• $8⁵⁰

  Shanghai Beansprouts* ^

  A traditional stir-fried vegetable, flash-fried in the wok to retain crispness. Simple , delicious and healthy

Sides

• $8⁵⁰

  South China Style Barbeque Pork^

  Tenderloin marinated in a sweet, Five Spice sauce and roasted Canton Style; served with sesame seeds, Chinese hot mustard and sweet red sauce

• $3⁷⁵

  Poppodams* ^

  Delicately crisp Indian style chip seasoned with Indian spices, flash-roasted on the grill. Served with raita and chutney

• $2⁹⁵

  Major Grey's Chutney*

  The British name for this famous sweet and tangy preserve– great with curries and poppodams

• $2⁹⁵

  Raita^

  Yogurt, chopped cucumber and fresh roasted cumin make up this refreshing accompaniment for curry and poppodams

• $1⁵⁰

  Rice* ^

  White Jasmine scented rice fromThailand

• $1⁹⁵

  Peanut Sauce* ^

  Our Chinese-style blend, seasoned with wine, oyster and bean sauce and ginger. Great with rice and dumplings

• $1⁹⁵

  Coconut Peanut Sauce^ (Not Vegetarian)

  Thai recipe, rich and smooth, excellent with rice and satays

Desserts

• $6⁹⁵

  Pi Oy's Special Thai Ice Cream

  With toasted coconut and fried bananas

• $4⁹⁵

  Hand Made Toasted Coconut Ice Cream

  3 scoops

• $6⁹⁵

  Chinese Chocolate Torte with Cardamom Cream

  Nothing Chinese about this except the name. An extremely dense, moist truffle cake with lightly whipped cardamom cream

• $4⁹⁵

  Homemade Ice Cream

  3 scoops, ask server for current flavor

Lunch Specials

• $7⁹⁵

  Bangkok Chicken Satay Combination^

  2 chicken satay skewers, coconut peanut dipping sauce. Served with rice & thai salad

• $7⁹⁵

  Penang Shrimp Satay Combination^

  2 shrimp satay skewers, coconut peanut dipping sauce. Served with rice & thai salad

• $7⁹⁵

  Kebob Curry Combination^

  Lamb kebob & curry sauce. Served with rice & thai salad

• $7⁹⁵

  Soup and Thai Salad Combination*

  Classic wonton or hot & sour soup. Served with a thai salad

• $7⁹⁵

  Potsticker Combination*

  6 potstickers served with dipping sauce & thai salad

• $7⁹⁵

  Stir Veggies & Salad Combination*

  Stir-fry veggies w/ sichuan sauce over rice & thai salad

Food for Kids

• $4⁹⁵

  Kid's Rice Or Yakisoba Noodles*

  Choice of wok-fried chicken breast, lightly fried tofu or BBQ pork, all with teriyaki sauce

• $3⁰⁰

  Plain with Rice Or Plain Yakisoba Noodles & Cucumber*

  Sliced cucumber and a small side of rice or noodles, plain or simple

Beverages

Wines, Sake & Champagne

• not listed

  Wines, Sake & Champagne

  Please see our Wine Menu

Cocktails - the Basics

• not listed

  Bourbon

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Gin

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Vodka

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Rum

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Scotch

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

Cocktails - Top Shelf

• $7⁹⁵

  Barbancourt Rum

• $7⁹⁵

  Makers Mark

• $7⁹⁵

  Wild Turkey

• $7⁹⁵

  Jack Daniels

• $7⁹⁵

  Bombay Blue Sapphire Gin

• $7⁹⁵

  Tanqueray Gin

• $7⁹⁵

  Medoyeff Vodka (Portland Local)

• $7⁹⁵

  Absolut Citron

• $7⁹⁵

  Lun Azul Tequila

• $9⁰⁰

  Glen Livet

  Top of the line Scotch

Martinis and Gibsons

• $7⁵⁰

  Well Gin Or Vodka

• $8⁵⁰

  Bombay Blue Sapphire, Tanqueray, Medoyeff Vodka, Or Absolut Citron

Double Happy

• $4⁵⁰

  Half Dozen Potstickers

• $5⁵⁰

  Half Dozen Shrimp Potstickers

Beers

• $5⁵⁰

  On Tap: Rotating Local Ipas

• $6⁹⁵

  Large 22 Oz Bottle Tsing Tao (Mainland China)

• $6⁹⁵

  Large 22 Oz Bottle Beer Chang (Thailand)

• $4²⁵

  Lucky Buddha (China, 12 Oz Bottle)

• $4²⁵

  Yan Jing (China's #1 Beer, 12 Oz Bottle)

• $4²⁵

  King Fisher (India, 12 Oz Bottle)

• $4²⁵

  Singha (Thailand, 12 Oz Bottle)

• $4²⁵

  Tiger Beer (Singapore, 12 Oz Bottle)

• $2⁹⁵

  Pabst Blue Ribbon (Usa, 12 Oz Bottle)

• $2⁹⁵

  Haake Beck (Non-Alcoholic, Germany, 12 Oz Bottle)

• $4²⁵

  Seasonal Hard Cider, 12 Oz Bottle)

Non Alcoholic Beverages

• $1⁹⁵

  Coke, Diet Coke, Barqs Root Beer, Ginger Ale, Sprite

  Free Refill

• $1⁹⁵

  Organic Milk

• $1⁹⁵

  Organic Vanilla Soy Milk

• $1⁹⁵

  Odwalla Orange Or Cranberry Juice

• $1⁹⁵

  Shirley Temple

• $1⁹⁵

  Roy Roger

• $1⁷⁵

  Soda Water

Hot Tea

• $1⁹⁵

  Chinese Black Pu Erh Tea (Bo-Lay Cha)

• $1⁹⁵

  Oolong Tea

• $1⁹⁵

  Jasminetea

• $1⁹⁵

  Green Tea

• $1⁹⁵

  Tazo Assorted Herbal Tea

  Ask your Server

Iced Teas and Coffee

• $2⁹⁵

  Oregon Iced Chai

  Black tea, honey, vanilla, clove

• $2⁹⁵

  Vietnamese Style Iced Coffee

• $2⁹⁵

  Thai Iced Tea

  Evaporated milk

• $2⁹⁵

  Paradise Iced Tea (One Refill)

  Tropical fruit blend, unsweetened

Main Menu

Soups and Salads

• $5⁵⁰

  Hot and Sour Won Ton Soup

  A Hong Kong version of a Chinese classic. Plump pork and shrimp dumplings in a tangy broth, laced with wine, shredded ginger and fresh napa cabbage. Vegetarian option w/ veggie dumplings)

• $5⁵⁰

  Classic Won Ton Soup

  Pork & ShrimpWontons in a rich chicken broth w/ baby bok choi and BBQ pork. Garnished with shredded ginger and green onion

• $8⁵⁰

  Thai Salad (Yum Thai) * ^

  Shredded cabbage and vegetables w/ basil, cilantro served with a tangy thai dressing and chopped peanuts. Vegetarian option no fish sauce in the dressing

• $9⁵⁰

  Large Thai Salad, Satay (Yum Thai) * ^

Potstickers and Dumplings

• $5⁹⁵

  Potsticker*

  Savory, shallow-fried dumplings. Once a tradition of Southern China, these are now a favorite snack around the world

• $5⁹⁵

  Jiaozi*

  (pronounced jowd-zah) The most popular festival food in China, a lighter dumpling similar to the potsticker

• $6⁹⁵

  Dumplings in Hot Oil*

  A favorite snack in the Sichuan region of China: 6 Dumplings lightly tossed in a fiery blend of canola and sesame oils, spiced with chili flakes, Chinese sweet vinegar & garlic

• $6⁹⁵

  Dumplings in Peanut Sauce*

  From the sensual south of China, 6 Dumplings rolled in a silky peanut sauce, topped with green onion and cilantro

• $7⁵⁰

  Chinese Scallion Cakes*

  Flat cake lightly fried with scallions & dipping sauce

• $8⁹⁵

  Indian Lamb Roti

  Flat bread lightly fried with lamb with Indian spices. Served with tamarind & lentil curry sauce

Charbroils and Satays

• $13⁹⁵

  Korean Bbq Beef (Bulgogi)

  Sliced tri-tip marinated in soy, scallions and sesame, served with our kimchi and dipping sauce

• $10⁹⁵

  Penang Shrimp Satay^

  Plump jumbo shrimps marinated in a mild blend of coconut milk and sweet chili sauce

• $10⁹⁵

  Bangkok Chicken Satay^

  From Thailand, sliced chicken breast marinated in a special blend of spices and herbs. Served w/ cocunut peanut sauce

• $17⁹⁵

  Panang Halibut^

  A house specialty! 6 oz filet charbroiled & served over a spicy thai coconut curry sauce and jasmine rice

Curries and Noodles

• $10⁹⁵

  Kashmiri Lamb Kebobs^ (Pasture Raised, Grass Fed)

  Ground Lamb Kebobs, seasoned with Indian spices. Served with curry sauce, raita, Major Grey's Chutney and rice

• $11⁹⁵

  Thai Masaman Coconut Curry* ^

  An authentic blend of Thai spices and rich coconut milk with potatoes, carrots, onions and peanuts. Served with rice

• $11⁹⁵

  Tandoori Style Chicken

  Skewered chicken marinated in Indian spices: cumin, coriander, tumeric, garlic, ginger, lemon and yogurt, then grilled. Served with rice, tamarind chutney and raita

• $11⁹⁵

  Sichuan Chow Mein* (Sichuan Chau Mian)

  A spicy version of China's mainstay: Chicken or shrimp with garlic, sliced ginger, and Sichuan sauce over pan-fried noodles

• $12⁹⁵

  Phad Thai* ^

  One of Thailand's most famous dishes, South Thailand version; thin rice stick noodles flavored with a rosy blend of Thai sauces, ground peanuts, beansprouts, onion, lime & cilantro

• $10⁹⁵

  Bangkok Tangy Sesame Noodle* ^

  Freshly blanched yakisoba noodle topped with savory peanut sauce and slivered cucumber, carrots, green onion, cilantro, sesame seeds and crushed peanuts (for mild, available with a non-vegetarian coconut peanut sauce)

• $9⁹⁵

  Sichuan Wok-Fried Noodles*

  Yaki noodles tossed in a wok with spinach, onion, spicy Sichuan sauce, choice of veg tofu

• $8⁵⁰

  Thai Soup Noodles^

  Thai rice stick noodles in rich chicken broth with baby bok choi, and sprouts

• $8⁵⁰

  Chinese Soup Noodles

  Steamed noodles in rich chicken broth with baby bok choi, onion and slivered ginger

• $7⁹⁵

  Spicy Street Noodles

  Yakisoba noodles with an intense blend of oyster sauce and chili oil, garnished w/ green onions, cilantro & sesame seeds

Special Stir Fries

• $10⁹⁵

  Beijing Black Bean Chicken Or Tofu* ^

  Wok seared chicken or tofu with red pepper, onion, garlic and chinese black beans

• $12⁹⁵

  Kung Pao (Gong Pao Ji Ding) *

  A favorite from Sichuan: Stir-fried water chestnuts, ginger, garlic slices, chilis, and peanuts. Served with a side of rice

• $9⁹⁵

  Hong Kong Fried Rice* ^

  Made to order. Wok fried w/ cabbage, green onion, carrots, egg. Prepare with oyster sauce, ask about vegetarian option

• $8⁵⁰

  Garlic Spinach* ^

  From southern China: Fresh green spinach is lightly flash-fried in a wok with sliced garlic, served w/ rice

• $8⁵⁰

  Baby Bok Choi* ^

  Lightly wok-fried Shanghai Baby Bok Choi, tossed with garlic and garnished with oyster sauce

• $8⁵⁰

  Shanghai Beansprouts* ^

  A traditional stir-fried vegetable, flash-fried in the wok to retain crispness. Simple , delicious and healthy

Sides

• $8⁵⁰

  South China Style Barbeque Pork^

  Tenderloin marinated in a sweet, Five Spice sauce and roasted Canton Style; served with sesame seeds, Chinese hot mustard and sweet red sauce

• $3⁷⁵

  Poppodams* ^

  Delicately crisp Indian style chip seasoned with Indian spices, flash-roasted on the grill. Served with raita and chutney

• $2⁹⁵

  Major Grey's Chutney*

  The British name for this famous sweet and tangy preserve– great with curries and poppodams

• $2⁹⁵

  Raita^

  Yogurt, chopped cucumber and fresh roasted cumin make up this refreshing accompaniment for curry and poppodams

• $1⁵⁰

  Rice* ^

  White Jasmine scented rice fromThailand

• $1⁹⁵

  Peanut Sauce* ^

  Our Chinese-style blend, seasoned with wine, oyster and bean sauce and ginger. Great with rice and dumplings

• $1⁹⁵

  Coconut Peanut Sauce^ (Not Vegetarian)

  Thai recipe, rich and smooth, excellent with rice and satays

Desserts

• $6⁹⁵

  Pi Oy's Special Thai Ice Cream

  With toasted coconut and fried bananas

• $4⁹⁵

  Hand Made Toasted Coconut Ice Cream

  3 scoops

• $6⁹⁵

  Chinese Chocolate Torte with Cardamom Cream

  Nothing Chinese about this except the name. An extremely dense, moist truffle cake with lightly whipped cardamom cream

• $4⁹⁵

  Homemade Ice Cream

  3 scoops, ask server for current flavor

Lunch Specials

• $7⁹⁵

  Bangkok Chicken Satay Combination^

  2 chicken satay skewers, coconut peanut dipping sauce. Served with rice & thai salad

• $7⁹⁵

  Penang Shrimp Satay Combination^

  2 shrimp satay skewers, coconut peanut dipping sauce. Served with rice & thai salad

• $7⁹⁵

  Kebob Curry Combination^

  Lamb kebob & curry sauce. Served with rice & thai salad

• $7⁹⁵

  Soup and Thai Salad Combination*

  Classic wonton or hot & sour soup. Served with a thai salad

• $7⁹⁵

  Potsticker Combination*

  6 potstickers served with dipping sauce & thai salad

• $7⁹⁵

  Stir Veggies & Salad Combination*

  Stir-fry veggies w/ sichuan sauce over rice & thai salad

Food for Kids

• $4⁹⁵

  Kid's Rice Or Yakisoba Noodles*

  Choice of wok-fried chicken breast, lightly fried tofu or BBQ pork, all with teriyaki sauce

• $3⁰⁰

  Plain with Rice Or Plain Yakisoba Noodles & Cucumber*

  Sliced cucumber and a small side of rice or noodles, plain or simple

Beverages

Wines, Sake & Champagne

• not listed

  Wines, Sake & Champagne

  Please see our Wine Menu

Cocktails - the Basics

• not listed

  Bourbon

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Gin

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Vodka

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Rum

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Scotch

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

Cocktails - Top Shelf

• $7⁹⁵

  Barbancourt Rum

• $7⁹⁵

  Makers Mark

• $7⁹⁵

  Wild Turkey

• $7⁹⁵

  Jack Daniels

• $7⁹⁵

  Bombay Blue Sapphire Gin

• $7⁹⁵

  Tanqueray Gin

• $7⁹⁵

  Medoyeff Vodka (Portland Local)

• $7⁹⁵

  Absolut Citron

• $7⁹⁵

  Lun Azul Tequila

• $9⁰⁰

  Glen Livet

  Top of the line Scotch

Martinis and Gibsons

• $7⁵⁰

  Well Gin Or Vodka

• $8⁵⁰

  Bombay Blue Sapphire, Tanqueray, Medoyeff Vodka, Or Absolut Citron

Double Happy

• $4⁵⁰

  Half Dozen Potstickers

• $5⁵⁰

  Half Dozen Shrimp Potstickers

Beers

• $5⁵⁰

  On Tap: Rotating Local Ipas

• $6⁹⁵

  Large 22 Oz Bottle Tsing Tao (Mainland China)

• $6⁹⁵

  Large 22 Oz Bottle Beer Chang (Thailand)

• $4²⁵

  Lucky Buddha (China, 12 Oz Bottle)

• $4²⁵

  Yan Jing (China's #1 Beer, 12 Oz Bottle)

• $4²⁵

  King Fisher (India, 12 Oz Bottle)

• $4²⁵

  Singha (Thailand, 12 Oz Bottle)

• $4²⁵

  Tiger Beer (Singapore, 12 Oz Bottle)

• $2⁹⁵

  Pabst Blue Ribbon (Usa, 12 Oz Bottle)

• $2⁹⁵

  Haake Beck (Non-Alcoholic, Germany, 12 Oz Bottle)

• $4²⁵

  Seasonal Hard Cider, 12 Oz Bottle)

Non Alcoholic Beverages

• $1⁹⁵

  Coke, Diet Coke, Barqs Root Beer, Ginger Ale, Sprite

  Free Refill

• $1⁹⁵

  Organic Milk

• $1⁹⁵

  Organic Vanilla Soy Milk

• $1⁹⁵

  Odwalla Orange Or Cranberry Juice

• $1⁹⁵

  Shirley Temple

• $1⁹⁵

  Roy Roger

• $1⁷⁵

  Soda Water

Hot Tea

• $1⁹⁵

  Chinese Black Pu Erh Tea (Bo-Lay Cha)

• $1⁹⁵

  Oolong Tea

• $1⁹⁵

  Jasminetea

• $1⁹⁵

  Green Tea

• $1⁹⁵

  Tazo Assorted Herbal Tea

  Ask your Server

Iced Teas and Coffee

• $2⁹⁵

  Oregon Iced Chai

  Black tea, honey, vanilla, clove

• $2⁹⁵

  Vietnamese Style Iced Coffee

• $2⁹⁵

  Thai Iced Tea

  Evaporated milk

• $2⁹⁵

  Paradise Iced Tea (One Refill)

  Tropical fruit blend, unsweetened

Main Menu

Soups and Salads

• $5⁵⁰

  Hot and Sour Won Ton Soup

  A Hong Kong version of a Chinese classic. Plump pork and shrimp dumplings in a tangy broth, laced with wine, shredded ginger and fresh napa cabbage. Vegetarian option w/ veggie dumplings)

• $5⁵⁰

  Classic Won Ton Soup

  Pork & ShrimpWontons in a rich chicken broth w/ baby bok choi and BBQ pork. Garnished with shredded ginger and green onion

• $8⁵⁰

  Thai Salad (Yum Thai) * ^

  Shredded cabbage and vegetables w/ basil, cilantro served with a tangy thai dressing and chopped peanuts. Vegetarian option no fish sauce in the dressing

• $9⁵⁰

  Large Thai Salad, Satay (Yum Thai) * ^

Potstickers and Dumplings

• $5⁹⁵

  Potsticker*

  Savory, shallow-fried dumplings. Once a tradition of Southern China, these are now a favorite snack around the world

• $5⁹⁵

  Jiaozi*

  (pronounced jowd-zah) The most popular festival food in China, a lighter dumpling similar to the potsticker

• $6⁹⁵

  Dumplings in Hot Oil*

  A favorite snack in the Sichuan region of China: 6 Dumplings lightly tossed in a fiery blend of canola and sesame oils, spiced with chili flakes, Chinese sweet vinegar & garlic

• $6⁹⁵

  Dumplings in Peanut Sauce*

  From the sensual south of China, 6 Dumplings rolled in a silky peanut sauce, topped with green onion and cilantro

• $7⁵⁰

  Chinese Scallion Cakes*

  Flat cake lightly fried with scallions & dipping sauce

• $8⁹⁵

  Indian Lamb Roti

  Flat bread lightly fried with lamb with Indian spices. Served with tamarind & lentil curry sauce

Charbroils and Satays

• $13⁹⁵

  Korean Bbq Beef (Bulgogi)

  Sliced tri-tip marinated in soy, scallions and sesame, served with our kimchi and dipping sauce

• $10⁹⁵

  Penang Shrimp Satay^

  Plump jumbo shrimps marinated in a mild blend of coconut milk and sweet chili sauce

• $10⁹⁵

  Bangkok Chicken Satay^

  From Thailand, sliced chicken breast marinated in a special blend of spices and herbs. Served w/ cocunut peanut sauce

• $17⁹⁵

  Panang Halibut^

  A house specialty! 6 oz filet charbroiled & served over a spicy thai coconut curry sauce and jasmine rice

Curries and Noodles

• $10⁹⁵

  Kashmiri Lamb Kebobs^ (Pasture Raised, Grass Fed)

  Ground Lamb Kebobs, seasoned with Indian spices. Served with curry sauce, raita, Major Grey's Chutney and rice

• $11⁹⁵

  Thai Masaman Coconut Curry* ^

  An authentic blend of Thai spices and rich coconut milk with potatoes, carrots, onions and peanuts. Served with rice

• $11⁹⁵

  Tandoori Style Chicken

  Skewered chicken marinated in Indian spices: cumin, coriander, tumeric, garlic, ginger, lemon and yogurt, then grilled. Served with rice, tamarind chutney and raita

• $11⁹⁵

  Sichuan Chow Mein* (Sichuan Chau Mian)

  A spicy version of China's mainstay: Chicken or shrimp with garlic, sliced ginger, and Sichuan sauce over pan-fried noodles

• $12⁹⁵

  Phad Thai* ^

  One of Thailand's most famous dishes, South Thailand version; thin rice stick noodles flavored with a rosy blend of Thai sauces, ground peanuts, beansprouts, onion, lime & cilantro

• $10⁹⁵

  Bangkok Tangy Sesame Noodle* ^

  Freshly blanched yakisoba noodle topped with savory peanut sauce and slivered cucumber, carrots, green onion, cilantro, sesame seeds and crushed peanuts (for mild, available with a non-vegetarian coconut peanut sauce)

• $9⁹⁵

  Sichuan Wok-Fried Noodles*

  Yaki noodles tossed in a wok with spinach, onion, spicy Sichuan sauce, choice of veg tofu

• $8⁵⁰

  Thai Soup Noodles^

  Thai rice stick noodles in rich chicken broth with baby bok choi, and sprouts

• $8⁵⁰

  Chinese Soup Noodles

  Steamed noodles in rich chicken broth with baby bok choi, onion and slivered ginger

• $7⁹⁵

  Spicy Street Noodles

  Yakisoba noodles with an intense blend of oyster sauce and chili oil, garnished w/ green onions, cilantro & sesame seeds

Special Stir Fries

• $10⁹⁵

  Beijing Black Bean Chicken Or Tofu* ^

  Wok seared chicken or tofu with red pepper, onion, garlic and chinese black beans

• $12⁹⁵

  Kung Pao (Gong Pao Ji Ding) *

  A favorite from Sichuan: Stir-fried water chestnuts, ginger, garlic slices, chilis, and peanuts. Served with a side of rice

• $9⁹⁵

  Hong Kong Fried Rice* ^

  Made to order. Wok fried w/ cabbage, green onion, carrots, egg. Prepare with oyster sauce, ask about vegetarian option

• $8⁵⁰

  Garlic Spinach* ^

  From southern China: Fresh green spinach is lightly flash-fried in a wok with sliced garlic, served w/ rice

• $8⁵⁰

  Baby Bok Choi* ^

  Lightly wok-fried Shanghai Baby Bok Choi, tossed with garlic and garnished with oyster sauce

• $8⁵⁰

  Shanghai Beansprouts* ^

  A traditional stir-fried vegetable, flash-fried in the wok to retain crispness. Simple , delicious and healthy

Sides

• $8⁵⁰

  South China Style Barbeque Pork^

  Tenderloin marinated in a sweet, Five Spice sauce and roasted Canton Style; served with sesame seeds, Chinese hot mustard and sweet red sauce

• $3⁷⁵

  Poppodams* ^

  Delicately crisp Indian style chip seasoned with Indian spices, flash-roasted on the grill. Served with raita and chutney

• $2⁹⁵

  Major Grey's Chutney*

  The British name for this famous sweet and tangy preserve– great with curries and poppodams

• $2⁹⁵

  Raita^

  Yogurt, chopped cucumber and fresh roasted cumin make up this refreshing accompaniment for curry and poppodams

• $1⁵⁰

  Rice* ^

  White Jasmine scented rice fromThailand

• $1⁹⁵

  Peanut Sauce* ^

  Our Chinese-style blend, seasoned with wine, oyster and bean sauce and ginger. Great with rice and dumplings

• $1⁹⁵

  Coconut Peanut Sauce^ (Not Vegetarian)

  Thai recipe, rich and smooth, excellent with rice and satays

Desserts

• $6⁹⁵

  Pi Oy's Special Thai Ice Cream

  With toasted coconut and fried bananas

• $4⁹⁵

  Hand Made Toasted Coconut Ice Cream

  3 scoops

• $6⁹⁵

  Chinese Chocolate Torte with Cardamom Cream

  Nothing Chinese about this except the name. An extremely dense, moist truffle cake with lightly whipped cardamom cream

• $4⁹⁵

  Homemade Ice Cream

  3 scoops, ask server for current flavor

Lunch Specials

• $7⁹⁵

  Bangkok Chicken Satay Combination^

  2 chicken satay skewers, coconut peanut dipping sauce. Served with rice & thai salad

• $7⁹⁵

  Penang Shrimp Satay Combination^

  2 shrimp satay skewers, coconut peanut dipping sauce. Served with rice & thai salad

• $7⁹⁵

  Kebob Curry Combination^

  Lamb kebob & curry sauce. Served with rice & thai salad

• $7⁹⁵

  Soup and Thai Salad Combination*

  Classic wonton or hot & sour soup. Served with a thai salad

• $7⁹⁵

  Potsticker Combination*

  6 potstickers served with dipping sauce & thai salad

• $7⁹⁵

  Stir Veggies & Salad Combination*

  Stir-fry veggies w/ sichuan sauce over rice & thai salad

Food for Kids

• $4⁹⁵

  Kid's Rice Or Yakisoba Noodles*

  Choice of wok-fried chicken breast, lightly fried tofu or BBQ pork, all with teriyaki sauce

• $3⁰⁰

  Plain with Rice Or Plain Yakisoba Noodles & Cucumber*

  Sliced cucumber and a small side of rice or noodles, plain or simple

Beverages

Wines, Sake & Champagne

• not listed

  Wines, Sake & Champagne

  Please see our Wine Menu

Cocktails - the Basics

• not listed

  Bourbon

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Gin

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Vodka

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Rum

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Scotch

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

Cocktails - Top Shelf

• $7⁹⁵

  Barbancourt Rum

• $7⁹⁵

  Makers Mark

• $7⁹⁵

  Wild Turkey

• $7⁹⁵

  Jack Daniels

• $7⁹⁵

  Bombay Blue Sapphire Gin

• $7⁹⁵

  Tanqueray Gin

• $7⁹⁵

  Medoyeff Vodka (Portland Local)

• $7⁹⁵

  Absolut Citron

• $7⁹⁵

  Lun Azul Tequila

• $9⁰⁰

  Glen Livet

  Top of the line Scotch

Martinis and Gibsons

• $7⁵⁰

  Well Gin Or Vodka

• $8⁵⁰

  Bombay Blue Sapphire, Tanqueray, Medoyeff Vodka, Or Absolut Citron

Double Happy

• $4⁵⁰

  Half Dozen Potstickers

• $5⁵⁰

  Half Dozen Shrimp Potstickers

Beers

• $5⁵⁰

  On Tap: Rotating Local Ipas

• $6⁹⁵

  Large 22 Oz Bottle Tsing Tao (Mainland China)

• $6⁹⁵

  Large 22 Oz Bottle Beer Chang (Thailand)

• $4²⁵

  Lucky Buddha (China, 12 Oz Bottle)

• $4²⁵

  Yan Jing (China's #1 Beer, 12 Oz Bottle)

• $4²⁵

  King Fisher (India, 12 Oz Bottle)

• $4²⁵

  Singha (Thailand, 12 Oz Bottle)

• $4²⁵

  Tiger Beer (Singapore, 12 Oz Bottle)

• $2⁹⁵

  Pabst Blue Ribbon (Usa, 12 Oz Bottle)

• $2⁹⁵

  Haake Beck (Non-Alcoholic, Germany, 12 Oz Bottle)

• $4²⁵

  Seasonal Hard Cider, 12 Oz Bottle)

Non Alcoholic Beverages

• $1⁹⁵

  Coke, Diet Coke, Barqs Root Beer, Ginger Ale, Sprite

  Free Refill

• $1⁹⁵

  Organic Milk

• $1⁹⁵

  Organic Vanilla Soy Milk

• $1⁹⁵

  Odwalla Orange Or Cranberry Juice

• $1⁹⁵

  Shirley Temple

• $1⁹⁵

  Roy Roger

• $1⁷⁵

  Soda Water

Hot Tea

• $1⁹⁵

  Chinese Black Pu Erh Tea (Bo-Lay Cha)

• $1⁹⁵

  Oolong Tea

• $1⁹⁵

  Jasminetea

• $1⁹⁵

  Green Tea

• $1⁹⁵

  Tazo Assorted Herbal Tea

  Ask your Server

Iced Teas and Coffee

• $2⁹⁵

  Oregon Iced Chai

  Black tea, honey, vanilla, clove

• $2⁹⁵

  Vietnamese Style Iced Coffee

• $2⁹⁵

  Thai Iced Tea

  Evaporated milk

• $2⁹⁵

  Paradise Iced Tea (One Refill)

  Tropical fruit blend, unsweetened

Main Menu

Soups and Salads

• $5⁵⁰

  Hot and Sour Won Ton Soup

  A Hong Kong version of a Chinese classic. Plump pork and shrimp dumplings in a tangy broth, laced with wine, shredded ginger and fresh napa cabbage. Vegetarian option w/ veggie dumplings)

• $5⁵⁰

  Classic Won Ton Soup

  Pork & ShrimpWontons in a rich chicken broth w/ baby bok choi and BBQ pork. Garnished with shredded ginger and green onion

• $8⁵⁰

  Thai Salad (Yum Thai) * ^

  Shredded cabbage and vegetables w/ basil, cilantro served with a tangy thai dressing and chopped peanuts. Vegetarian option no fish sauce in the dressing

• $9⁵⁰

  Large Thai Salad, Satay (Yum Thai) * ^

Potstickers and Dumplings

• $5⁹⁵

  Potsticker*

  Savory, shallow-fried dumplings. Once a tradition of Southern China, these are now a favorite snack around the world

• $5⁹⁵

  Jiaozi*

  (pronounced jowd-zah) The most popular festival food in China, a lighter dumpling similar to the potsticker

• $6⁹⁵

  Dumplings in Hot Oil*

  A favorite snack in the Sichuan region of China: 6 Dumplings lightly tossed in a fiery blend of canola and sesame oils, spiced with chili flakes, Chinese sweet vinegar & garlic

• $6⁹⁵

  Dumplings in Peanut Sauce*

  From the sensual south of China, 6 Dumplings rolled in a silky peanut sauce, topped with green onion and cilantro

• $7⁵⁰

  Chinese Scallion Cakes*

  Flat cake lightly fried with scallions & dipping sauce

• $8⁹⁵

  Indian Lamb Roti

  Flat bread lightly fried with lamb with Indian spices. Served with tamarind & lentil curry sauce

Charbroils and Satays

• $13⁹⁵

  Korean Bbq Beef (Bulgogi)

  Sliced tri-tip marinated in soy, scallions and sesame, served with our kimchi and dipping sauce

• $10⁹⁵

  Penang Shrimp Satay^

  Plump jumbo shrimps marinated in a mild blend of coconut milk and sweet chili sauce

• $10⁹⁵

  Bangkok Chicken Satay^

  From Thailand, sliced chicken breast marinated in a special blend of spices and herbs. Served w/ cocunut peanut sauce

• $17⁹⁵

  Panang Halibut^

  A house specialty! 6 oz filet charbroiled & served over a spicy thai coconut curry sauce and jasmine rice

Curries and Noodles

• $10⁹⁵

  Kashmiri Lamb Kebobs^ (Pasture Raised, Grass Fed)

  Ground Lamb Kebobs, seasoned with Indian spices. Served with curry sauce, raita, Major Grey's Chutney and rice

• $11⁹⁵

  Thai Masaman Coconut Curry* ^

  An authentic blend of Thai spices and rich coconut milk with potatoes, carrots, onions and peanuts. Served with rice

• $11⁹⁵

  Tandoori Style Chicken

  Skewered chicken marinated in Indian spices: cumin, coriander, tumeric, garlic, ginger, lemon and yogurt, then grilled. Served with rice, tamarind chutney and raita

• $11⁹⁵

  Sichuan Chow Mein* (Sichuan Chau Mian)

  A spicy version of China's mainstay: Chicken or shrimp with garlic, sliced ginger, and Sichuan sauce over pan-fried noodles

• $12⁹⁵

  Phad Thai* ^

  One of Thailand's most famous dishes, South Thailand version; thin rice stick noodles flavored with a rosy blend of Thai sauces, ground peanuts, beansprouts, onion, lime & cilantro

• $10⁹⁵

  Bangkok Tangy Sesame Noodle* ^

  Freshly blanched yakisoba noodle topped with savory peanut sauce and slivered cucumber, carrots, green onion, cilantro, sesame seeds and crushed peanuts (for mild, available with a non-vegetarian coconut peanut sauce)

• $9⁹⁵

  Sichuan Wok-Fried Noodles*

  Yaki noodles tossed in a wok with spinach, onion, spicy Sichuan sauce, choice of veg tofu

• $8⁵⁰

  Thai Soup Noodles^

  Thai rice stick noodles in rich chicken broth with baby bok choi, and sprouts

• $8⁵⁰

  Chinese Soup Noodles

  Steamed noodles in rich chicken broth with baby bok choi, onion and slivered ginger

• $7⁹⁵

  Spicy Street Noodles

  Yakisoba noodles with an intense blend of oyster sauce and chili oil, garnished w/ green onions, cilantro & sesame seeds

Special Stir Fries

• $10⁹⁵

  Beijing Black Bean Chicken Or Tofu* ^

  Wok seared chicken or tofu with red pepper, onion, garlic and chinese black beans

• $12⁹⁵

  Kung Pao (Gong Pao Ji Ding) *

  A favorite from Sichuan: Stir-fried water chestnuts, ginger, garlic slices, chilis, and peanuts. Served with a side of rice

• $9⁹⁵

  Hong Kong Fried Rice* ^

  Made to order. Wok fried w/ cabbage, green onion, carrots, egg. Prepare with oyster sauce, ask about vegetarian option

• $8⁵⁰

  Garlic Spinach* ^

  From southern China: Fresh green spinach is lightly flash-fried in a wok with sliced garlic, served w/ rice

• $8⁵⁰

  Baby Bok Choi* ^

  Lightly wok-fried Shanghai Baby Bok Choi, tossed with garlic and garnished with oyster sauce

• $8⁵⁰

  Shanghai Beansprouts* ^

  A traditional stir-fried vegetable, flash-fried in the wok to retain crispness. Simple , delicious and healthy

Sides

• $8⁵⁰

  South China Style Barbeque Pork^

  Tenderloin marinated in a sweet, Five Spice sauce and roasted Canton Style; served with sesame seeds, Chinese hot mustard and sweet red sauce

• $3⁷⁵

  Poppodams* ^

  Delicately crisp Indian style chip seasoned with Indian spices, flash-roasted on the grill. Served with raita and chutney

• $2⁹⁵

  Major Grey's Chutney*

  The British name for this famous sweet and tangy preserve– great with curries and poppodams

• $2⁹⁵

  Raita^

  Yogurt, chopped cucumber and fresh roasted cumin make up this refreshing accompaniment for curry and poppodams

• $1⁵⁰

  Rice* ^

  White Jasmine scented rice fromThailand

• $1⁹⁵

  Peanut Sauce* ^

  Our Chinese-style blend, seasoned with wine, oyster and bean sauce and ginger. Great with rice and dumplings

• $1⁹⁵

  Coconut Peanut Sauce^ (Not Vegetarian)

  Thai recipe, rich and smooth, excellent with rice and satays

Desserts

• $6⁹⁵

  Pi Oy's Special Thai Ice Cream

  With toasted coconut and fried bananas

• $4⁹⁵

  Hand Made Toasted Coconut Ice Cream

  3 scoops

• $6⁹⁵

  Chinese Chocolate Torte with Cardamom Cream

  Nothing Chinese about this except the name. An extremely dense, moist truffle cake with lightly whipped cardamom cream

• $4⁹⁵

  Homemade Ice Cream

  3 scoops, ask server for current flavor

Lunch Specials

• $7⁹⁵

  Bangkok Chicken Satay Combination^

  2 chicken satay skewers, coconut peanut dipping sauce. Served with rice & thai salad

• $7⁹⁵

  Penang Shrimp Satay Combination^

  2 shrimp satay skewers, coconut peanut dipping sauce. Served with rice & thai salad

• $7⁹⁵

  Kebob Curry Combination^

  Lamb kebob & curry sauce. Served with rice & thai salad

• $7⁹⁵

  Soup and Thai Salad Combination*

  Classic wonton or hot & sour soup. Served with a thai salad

• $7⁹⁵

  Potsticker Combination*

  6 potstickers served with dipping sauce & thai salad

• $7⁹⁵

  Stir Veggies & Salad Combination*

  Stir-fry veggies w/ sichuan sauce over rice & thai salad

Food for Kids

• $4⁹⁵

  Kid's Rice Or Yakisoba Noodles*

  Choice of wok-fried chicken breast, lightly fried tofu or BBQ pork, all with teriyaki sauce

• $3⁰⁰

  Plain with Rice Or Plain Yakisoba Noodles & Cucumber*

  Sliced cucumber and a small side of rice or noodles, plain or simple

Beverages

Wines, Sake & Champagne

• not listed

  Wines, Sake & Champagne

  Please see our Wine Menu

Cocktails - the Basics

• not listed

  Bourbon

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Gin

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Vodka

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Rum

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

• not listed

  Scotch

  With Soda, Sprite, Tonic, Coke, Squirt, Diet Coke, Orange Juice, Cranberry Juice

Cocktails - Top Shelf

• $7⁹⁵

  Barbancourt Rum

• $7⁹⁵

  Makers Mark

• $7⁹⁵

  Wild Turkey

• $7⁹⁵

  Jack Daniels

• $7⁹⁵

  Bombay Blue Sapphire Gin

• $7⁹⁵

  Tanqueray Gin

• $7⁹⁵

  Medoyeff Vodka (Portland Local)

• $7⁹⁵

  Absolut Citron

• $7⁹⁵

  Lun Azul Tequila

• $9⁰⁰

  Glen Livet

  Top of the line Scotch

Cocktails - Top Shelf

• $7⁹⁵

  Barbancourt Rum

• $7⁹⁵

  Makers Mark

• $7⁹⁵

  Wild Turkey

• $7⁹⁵

  Jack Daniels

• $7⁹⁵

  Bombay Blue Sapphire Gin

• $7⁹⁵

  Tanqueray Gin

• $7⁹⁵

  Medoyeff Vodka (Portland Local)

• $7⁹⁵

  Absolut Citron

• $7⁹⁵

  Lun Azul Tequila

• $9⁰⁰

  Glen Livet

  Top of the line Scotch

Martinis and Gibsons

• $7⁵⁰

  Well Gin Or Vodka

• $8⁵⁰

  Bombay Blue Sapphire, Tanqueray, Medoyeff Vodka, Or Absolut Citron

Martinis and Gibsons

• $7⁵⁰

  Well Gin Or Vodka

• $8⁵⁰

  Bombay Blue Sapphire, Tanqueray, Medoyeff Vodka, Or Absolut Citron

Martinis and Gibsons

• $7⁵⁰

  Well Gin Or Vodka

• $8⁵⁰

  Bombay Blue Sapphire, Tanqueray, Medoyeff Vodka, Or Absolut Citron

Double Happy

• $4⁵⁰

  Half Dozen Potstickers

• $5⁵⁰

  Half Dozen Shrimp Potstickers

Double Happy

• $4⁵⁰

  Half Dozen Potstickers

• $5⁵⁰

  Half Dozen Shrimp Potstickers

Double Happy

• $4⁵⁰

  Half Dozen Potstickers

• $5⁵⁰

  Half Dozen Shrimp Potstickers

Beers

• $5⁵⁰

  On Tap: Rotating Local Ipas

• $6⁹⁵

  Large 22 Oz Bottle Tsing Tao (Mainland China)

• $6⁹⁵

  Large 22 Oz Bottle Beer Chang (Thailand)

• $4²⁵

  Lucky Buddha (China, 12 Oz Bottle)

• $4²⁵

  Yan Jing (China's #1 Beer, 12 Oz Bottle)

• $4²⁵

  King Fisher (India, 12 Oz Bottle)

• $4²⁵

  Singha (Thailand, 12 Oz Bottle)

• $4²⁵

  Tiger Beer (Singapore, 12 Oz Bottle)

• $2⁹⁵

  Pabst Blue Ribbon (Usa, 12 Oz Bottle)

• $2⁹⁵

  Haake Beck (Non-Alcoholic, Germany, 12 Oz Bottle)

• $4²⁵

  Seasonal Hard Cider, 12 Oz Bottle)

Beers

• $5⁵⁰

  On Tap: Rotating Local Ipas

• $6⁹⁵

  Large 22 Oz Bottle Tsing Tao (Mainland China)

• $6⁹⁵

  Large 22 Oz Bottle Beer Chang (Thailand)

• $4²⁵

  Lucky Buddha (China, 12 Oz Bottle)

• $4²⁵

  Yan Jing (China's #1 Beer, 12 Oz Bottle)

• $4²⁵

  King Fisher (India, 12 Oz Bottle)

• $4²⁵

  Singha (Thailand, 12 Oz Bottle)

• $4²⁵

  Tiger Beer (Singapore, 12 Oz Bottle)

• $2⁹⁵

  Pabst Blue Ribbon (Usa, 12 Oz Bottle)

• $2⁹⁵

  Haake Beck (Non-Alcoholic, Germany, 12 Oz Bottle)

• $4²⁵

  Seasonal Hard Cider, 12 Oz Bottle)

Beers

• $5⁵⁰

  On Tap: Rotating Local Ipas

• $6⁹⁵

  Large 22 Oz Bottle Tsing Tao (Mainland China)

• $6⁹⁵

  Large 22 Oz Bottle Beer Chang (Thailand)

• $4²⁵

  Lucky Buddha (China, 12 Oz Bottle)

• $4²⁵

  Yan Jing (China's #1 Beer, 12 Oz Bottle)

• $4²⁵

  King Fisher (India, 12 Oz Bottle)

• $4²⁵

  Singha (Thailand, 12 Oz Bottle)

• $4²⁵

  Tiger Beer (Singapore, 12 Oz Bottle)

• $2⁹⁵

  Pabst Blue Ribbon (Usa, 12 Oz Bottle)

• $2⁹⁵

  Haake Beck (Non-Alcoholic, Germany, 12 Oz Bottle)

• $4²⁵

  Seasonal Hard Cider, 12 Oz Bottle)

Beers

• $5⁵⁰

  On Tap: Rotating Local Ipas

• $6⁹⁵

  Large 22 Oz Bottle Tsing Tao (Mainland China)

• $6⁹⁵

  Large 22 Oz Bottle Beer Chang (Thailand)

• $4²⁵

  Lucky Buddha (China, 12 Oz Bottle)

• $4²⁵

  Yan Jing (China's #1 Beer, 12 Oz Bottle)

• $4²⁵

  King Fisher (India, 12 Oz Bottle)

• $4²⁵

  Singha (Thailand, 12 Oz Bottle)

• $4²⁵

  Tiger Beer (Singapore, 12 Oz Bottle)

• $2⁹⁵

  Pabst Blue Ribbon (Usa, 12 Oz Bottle)

• $2⁹⁵

  Haake Beck (Non-Alcoholic, Germany, 12 Oz Bottle)

• $4²⁵

  Seasonal Hard Cider, 12 Oz Bottle)

Non Alcoholic Beverages

• $1⁹⁵

  Coke, Diet Coke, Barqs Root Beer, Ginger Ale, Sprite

  Free Refill

• $1⁹⁵

  Organic Milk

• $1⁹⁵

  Organic Vanilla Soy Milk

• $1⁹⁵

  Odwalla Orange Or Cranberry Juice

• $1⁹⁵

  Shirley Temple

• $1⁹⁵

  Roy Roger

• $1⁷⁵

  Soda Water

Non Alcoholic Beverages

• $1⁹⁵

  Coke, Diet Coke, Barqs Root Beer, Ginger Ale, Sprite

  Free Refill

• $1⁹⁵

  Organic Milk

• $1⁹⁵

  Organic Vanilla Soy Milk

• $1⁹⁵

  Odwalla Orange Or Cranberry Juice

• $1⁹⁵

  Shirley Temple

• $1⁹⁵

  Roy Roger

• $1⁷⁵

  Soda Water

Non Alcoholic Beverages

• $1⁹⁵

  Coke, Diet Coke, Barqs Root Beer, Ginger Ale, Sprite

  Free Refill

• $1⁹⁵

  Organic Milk

• $1⁹⁵

  Organic Vanilla Soy Milk

• $1⁹⁵

  Odwalla Orange Or Cranberry Juice

• $1⁹⁵

  Shirley Temple

• $1⁹⁵

  Roy Roger

• $1⁷⁵

  Soda Water

Non Alcoholic Beverages

• $1⁹⁵

  Coke, Diet Coke, Barqs Root Beer, Ginger Ale, Sprite

  Free Refill

• $1⁹⁵

  Organic Milk

• $1⁹⁵

  Organic Vanilla Soy Milk

• $1⁹⁵

  Odwalla Orange Or Cranberry Juice

• $1⁹⁵

  Shirley Temple

• $1⁹⁵

  Roy Roger

• $1⁷⁵

  Soda Water

Hot Tea

• $1⁹⁵

  Chinese Black Pu Erh Tea (Bo-Lay Cha)

• $1⁹⁵

  Oolong Tea

• $1⁹⁵

  Jasminetea

• $1⁹⁵

  Green Tea

• $1⁹⁵

  Tazo Assorted Herbal Tea

  Ask your Server

Hot Tea

• $1⁹⁵

  Chinese Black Pu Erh Tea (Bo-Lay Cha)

• $1⁹⁵

  Oolong Tea

• $1⁹⁵

  Jasminetea

• $1⁹⁵

  Green Tea

• $1⁹⁵

  Tazo Assorted Herbal Tea

  Ask your Server

Hot Tea

• $1⁹⁵

  Chinese Black Pu Erh Tea (Bo-Lay Cha)

• $1⁹⁵

  Oolong Tea

• $1⁹⁵

  Jasminetea

• $1⁹⁵

  Green Tea

• $1⁹⁵

  Tazo Assorted Herbal Tea

  Ask your Server

Hot Tea

• $1⁹⁵

  Chinese Black Pu Erh Tea (Bo-Lay Cha)

• $1⁹⁵

  Oolong Tea

• $1⁹⁵

  Jasminetea

• $1⁹⁵

  Green Tea

• $1⁹⁵

  Tazo Assorted Herbal Tea

  Ask your Server

Iced Teas and Coffee

• $2⁹⁵

  Oregon Iced Chai

  Black tea, honey, vanilla, clove

• $2⁹⁵

  Vietnamese Style Iced Coffee

• $2⁹⁵

  Thai Iced Tea

  Evaporated milk

• $2⁹⁵

  Paradise Iced Tea (One Refill)

  Tropical fruit blend, unsweetened

Iced Teas and Coffee

• $2⁹⁵

  Oregon Iced Chai

  Black tea, honey, vanilla, clove

• $2⁹⁵

  Vietnamese Style Iced Coffee

• $2⁹⁵

  Thai Iced Tea

  Evaporated milk

• $2⁹⁵

  Paradise Iced Tea (One Refill)

  Tropical fruit blend, unsweetened

Iced Teas and Coffee

• $2⁹⁵

  Oregon Iced Chai

  Black tea, honey, vanilla, clove

• $2⁹⁵

  Vietnamese Style Iced Coffee

• $2⁹⁵

  Thai Iced Tea

  Evaporated milk

• $2⁹⁵

  Paradise Iced Tea (One Refill)

  Tropical fruit blend, unsweetened

Iced Teas and Coffee

• $2⁹⁵

  Oregon Iced Chai

  Black tea, honey, vanilla, clove

• $2⁹⁵

  Vietnamese Style Iced Coffee

• $2⁹⁵

  Thai Iced Tea

  Evaporated milk

• $2⁹⁵

  Paradise Iced Tea (One Refill)

  Tropical fruit blend, unsweetened

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Stickers Asian Cafe restaurant.