Mee-Sen Thai Eatery

Thai Restaurant

3924 N Mississippi Ave, Portland, OR 97227
(503) 445-1909

Excellent Good Average Poor Awful 4.0 / 5 based on 113 votes

Main Menu

Thai Style Spicy Salad

$10⁰⁰

Larb

(choice of ground pork, beef, chicken or tofu) ground rice, red onions, scallions, and cilantro top with spicy lime juice dressing and crushed chili on a bed of romaine hearts
$11⁰⁰

Larb Gai Tod

Crispy golden chicken breaded top with ground rice, red onions, scallions, and cilantro in spicy lime juice dressing and crushed chili on a bed of romaine hearts
$10⁰⁰

Yum Woon Sen

Glass noodle, prawns, ground pork, chili, scallions, onions, peanuts and cilantro in spicy lime juice dressing

Stir-Fry Noodles

$12⁰⁰

Soki Haeng

Glass noodles stir-fried with prawns, squid, napa cabbage, sprouts, chinese celery, water spinach and eggs and chili-bean curd served in sukiyaki sauce
$9⁰⁰

Rad Nar

That gravy soup with chinese broccoli on top stir fried flat rice noodles
$9⁰⁰

Pad Khee Mao

Stir-fried flat rice noodles, egg, peppers, bamboo shoots, onion and basil
$9⁰⁰

Pad See Ew

Stir-fried flat rice noodles, egg, chinese broccoli and sweet soy sauce
$9⁰⁰

Pad Thai

Stir-fried rice noodles, egg, scallops, and bean sprouts and pad thai sauce

Noodle Curry

$11⁰⁰

Khao Soi Gai

This burmese-influenced dish, with a curry-like gravy bathing chicken on the bone and noodles, is very popular at lunch time in chiang mat and other northern towns. served with pickled mustard marinated in syrup, red onions, crispy egg noodles and roasted chili pasta
$11⁰⁰

Kanom Jeen Nam Ya

A tasty light meal, using fresh round rice-flour noodles known as "kanom jeen", top with southern style fish curry, fish and a boiled egg served with sprouts, green beans, cucumbers, basils and fried chilies on the side

The Chalk Board

$6⁰⁰

Giew Naam Mhoo Dang

Housemade wonton soup with mhoo dang. chef's suggested to add $2 for egg noodle on a regular bowl
$14⁰⁰

Khao Pad Poo

Crab pincers, crab lump, eggs, white onions, scallions, tomato and jasmine rice. simple and straight forward way of thai fried rice should be
$14⁰⁰

Poo Nim Pad Phong Gari

Soft shell crabs stir fired with curry, soy, oyster sauce, eggs, chinese celery, onions, scallions and serrano pepper
$12⁰⁰

Plaa Muek Rad Sauce Manow

Poached squids lightly fried with garlic and pepper battered top with spicy lime garlic juice dressing. (great dish with beer!)
$15⁰⁰

Goong Ob Woon Sen

Prawns baked with sliced pork belly, so, ginger, black pepper, chinese celery and glass noodles

Bites

$8⁰⁰

Tod Mon

Thai-style fish cakes made served with cucumber salad and crushed peanuts
$8⁰⁰

Mhoo Sateh

Grilled coconut curry pork loin skewers served with peanut sauce, cucumber relish and bread
$11⁰⁰

Po Pia Sod

Chinese sausage, prawns, tofu, sliced plain omelette, scallions, sprouts wrapped in wheat paper top with aromatics and brown sugar and crab lump
$6⁰⁰

Look Chin Ping (Beef Or Pork)

Grilled meatball skewers top with spicy tamarind sauce
$8⁰⁰

Moo Ping

Grilled marinated street style pork skewers served with sweet and sour sauce
$6⁵⁰

Peek Gai Tod

Fried marinated chicken wings with your choice of sauce: basil, peanut, larb or sweet and sour
$4⁷⁵

Salad Roll

Fresh vegetables and tofu wrapped in soft rice paper served with peanuts sauce
$4⁵⁰

Fried Wonton

Wontons stuffed with ground chicken served with sweet and sour
$5⁰⁰

Fried Tofu

Fried tofu served with sweet and sour sauce and crushed peanuts
$6⁰⁰

Pot Sticker

Dumplings filled with chicken and vegetables
$6⁰⁰

Crab Wonton

Wontons stuffed with imitation crab, black pepper, scallions and cream cheese
$8⁰⁰

Wrapping Prawn

Fried prawns and marinated ground chicken wrapped in wonton skin
$8⁵⁰

Sai Oua (Northen Thai Spicy Sausage)

Sausage stuffed with ground pork, lemongrass, galanga, kaffir leaves, turmeric powder and mild chili paste

Rice Dishes

$9⁵⁰

Khao Mon Gai Tod

Crispy chicken breast served with daikon pork broth and sweet chili dipping
$11⁰⁰

Khao Mon Mhoo Dang Kai Tom

Marinated roast pork and hard boiled egg top with honey tomato sauce served with jalapenos, and a sour soy dippings
$11⁰⁰

Khao Mon Gai Thoon Kai Tom

Stewed chicken in five spices and soy, hard boiled egg and black mushrooms and top with gravy

Bangkok Favorite

$12⁰⁰

Gai Manow

Chicken breasts battered on bed of sliced crispy chinese broccoli leaves and topped with a homemade sour mayo
$13⁰⁰

Giew Grob Pap Thai

For those who crave for crispy food, this version is using crispy wonton stir fried with prawns, eggs, scallions, sprouts and our housemade pad that sauce

Fish

$15⁰⁰

Samun Prai Sauce

Herbs, lemongrass, red onions, scallions, peanuts, ginger, kaffir leaves and chili
$15⁰⁰

Sam Rod Sauce

Housemade spicy, tangy with a hint of sweet top with peppers and white onions

Mussels

$10⁰⁰

Hoy Ob Sa Mun Prai

Green mussels baked in a hot pot with basil, lemongrass, galanga, chilies and served with spicy seafood dipping
$12⁰⁰

Hoy Tod

That style pancake made with green mussels, garlics, eggs and sprouts served with sriracha mixed in sweet and sour sauce

Guay Tiew (Noodle Bowl) - Choose Your Noodles

not listed

Sen Mhee (Very Thin Rice Noodle)
not listed

Sen Lek (Thin Rice Noodle)
not listed

Sen Yai (Flat Rice Noodle)
not listed

Woon Sen (Glass Noodle)
not listed

Ba Mee (Egg Noodle)

Guay Tiew (Noodle Bowl) - Match with Your Soup

$4⁵⁰

Guay Thin Ruar (Beef Or Pork)

Meatballs in dark, complex beef broth
$9⁰⁰

Gai Thoon

Stewed chicken and shitake mushrooms with spices, herbs, soy, and sugar in dark chicken broth
$4⁵⁰

Mhoo Ton Yum

Ground pork, meatballs, roasted pork, chili, peanuts and vinegar in a pork broth
$4⁵⁰

Moo Dang

Marinated roast pork in honey tomato sauce in pork broth
$5⁰⁰

Yen Ta Fo

Fish balls, prawns, squid, fish fillet, tofu, white fungus and chili and red bean sauce in pork broth. served with a fried wonton
$5⁰⁰

Look Chin Pla Tom Yum

Look chin pla tom yum - fish fillet, fish balls, ground pork, chili, crushed peanuts and vinegar in pork broth
$4⁵⁰

Tao Hoo

Lightly fried tofu in a vegetable broth
$4⁵⁰

Tao Hoo Tom Yum

Lightly fried tofu, chili, peanuts and vinegar in a vegetable broth. available in both soup and dry version. three are bean sprouts and scallions in most bowls, some might contain peanuts
$12⁰⁰

Ba Mhee Hang Poo and Mhoo Dang

Crab lump with honey tomato roasted pork on top of egg noodle with sweet soy sauce, crush peanuts and chilies

Sides

$2⁰⁰

Sticky Rice
$2⁰⁰

Jasmine Rice
$2⁰⁰

Khao Mon
$2⁰⁰

Steam Veggies
$3⁰⁰

Steam Meat
$1⁵⁰

Peanut Sauce

Happy Hour

Snacks

$4⁰⁰

Peek Gai Tod

5 wings with basil sauce
$5⁰⁰

Pla Muek Yang

Grilled squid
$6⁰⁰

Crying Tiger

Grilled rib-eye steak
$4⁰⁰

Sai Oua

Northern thai sausage
$5⁰⁰

Giew Naam Mhoo Dang

Roasted pork wonton soup
$5⁰⁰

Larb Mhoo

Minced pork spicy salad
$5⁰⁰

Pad Thai

Street-style pad thai with dried shrimp and tofu
$3⁰⁰

Gai Sarm Yang

Peanuts, limes, ginger, scallions, lemongrass and dried shrimp
$5⁰⁰

Tak Ka Tan Tod

Fried grasshoppers

Beverages

$6⁰⁰

Tom Yum Cocktail
$6⁰⁰

Mee-Sen Margarita
$6⁰⁰

Mee-Sen Sangria
$6⁰⁰

Tamarind Sour
$6⁰⁰

Lychee Crush
$6⁰⁰

Andy Toddy

Main Menu

Thai Style Spicy Salad

$10⁰⁰

Larb

(choice of ground pork, beef, chicken or tofu) ground rice, red onions, scallions, and cilantro top with spicy lime juice dressing and crushed chili on a bed of romaine hearts
$11⁰⁰

Larb Gai Tod

Crispy golden chicken breaded top with ground rice, red onions, scallions, and cilantro in spicy lime juice dressing and crushed chili on a bed of romaine hearts
$10⁰⁰

Yum Woon Sen

Glass noodle, prawns, ground pork, chili, scallions, onions, peanuts and cilantro in spicy lime juice dressing

Stir-Fry Noodles

$12⁰⁰

Soki Haeng

Glass noodles stir-fried with prawns, squid, napa cabbage, sprouts, chinese celery, water spinach and eggs and chili-bean curd served in sukiyaki sauce
$9⁰⁰

Rad Nar

That gravy soup with chinese broccoli on top stir fried flat rice noodles
$9⁰⁰

Pad Khee Mao

Stir-fried flat rice noodles, egg, peppers, bamboo shoots, onion and basil
$9⁰⁰

Pad See Ew

Stir-fried flat rice noodles, egg, chinese broccoli and sweet soy sauce
$9⁰⁰

Pad Thai

Stir-fried rice noodles, egg, scallops, and bean sprouts and pad thai sauce

Noodle Curry

$11⁰⁰

Khao Soi Gai

This burmese-influenced dish, with a curry-like gravy bathing chicken on the bone and noodles, is very popular at lunch time in chiang mat and other northern towns. served with pickled mustard marinated in syrup, red onions, crispy egg noodles and roasted chili pasta
$11⁰⁰

Kanom Jeen Nam Ya

A tasty light meal, using fresh round rice-flour noodles known as "kanom jeen", top with southern style fish curry, fish and a boiled egg served with sprouts, green beans, cucumbers, basils and fried chilies on the side

The Chalk Board

$6⁰⁰

Giew Naam Mhoo Dang

Housemade wonton soup with mhoo dang. chef's suggested to add $2 for egg noodle on a regular bowl
$14⁰⁰

Khao Pad Poo

Crab pincers, crab lump, eggs, white onions, scallions, tomato and jasmine rice. simple and straight forward way of thai fried rice should be
$14⁰⁰

Poo Nim Pad Phong Gari

Soft shell crabs stir fired with curry, soy, oyster sauce, eggs, chinese celery, onions, scallions and serrano pepper
$12⁰⁰

Plaa Muek Rad Sauce Manow

Poached squids lightly fried with garlic and pepper battered top with spicy lime garlic juice dressing. (great dish with beer!)
$15⁰⁰

Goong Ob Woon Sen

Prawns baked with sliced pork belly, so, ginger, black pepper, chinese celery and glass noodles

Bites

$8⁰⁰

Tod Mon

Thai-style fish cakes made served with cucumber salad and crushed peanuts
$8⁰⁰

Mhoo Sateh

Grilled coconut curry pork loin skewers served with peanut sauce, cucumber relish and bread
$11⁰⁰

Po Pia Sod

Chinese sausage, prawns, tofu, sliced plain omelette, scallions, sprouts wrapped in wheat paper top with aromatics and brown sugar and crab lump
$6⁰⁰

Look Chin Ping (Beef Or Pork)

Grilled meatball skewers top with spicy tamarind sauce
$8⁰⁰

Moo Ping

Grilled marinated street style pork skewers served with sweet and sour sauce
$6⁵⁰

Peek Gai Tod

Fried marinated chicken wings with your choice of sauce: basil, peanut, larb or sweet and sour
$4⁷⁵

Salad Roll

Fresh vegetables and tofu wrapped in soft rice paper served with peanuts sauce
$4⁵⁰

Fried Wonton

Wontons stuffed with ground chicken served with sweet and sour
$5⁰⁰

Fried Tofu

Fried tofu served with sweet and sour sauce and crushed peanuts
$6⁰⁰

Pot Sticker

Dumplings filled with chicken and vegetables
$6⁰⁰

Crab Wonton

Wontons stuffed with imitation crab, black pepper, scallions and cream cheese
$8⁰⁰

Wrapping Prawn

Fried prawns and marinated ground chicken wrapped in wonton skin
$8⁵⁰

Sai Oua (Northen Thai Spicy Sausage)

Sausage stuffed with ground pork, lemongrass, galanga, kaffir leaves, turmeric powder and mild chili paste

Rice Dishes

$9⁵⁰

Khao Mon Gai Tod

Crispy chicken breast served with daikon pork broth and sweet chili dipping
$11⁰⁰

Khao Mon Mhoo Dang Kai Tom

Marinated roast pork and hard boiled egg top with honey tomato sauce served with jalapenos, and a sour soy dippings
$11⁰⁰

Khao Mon Gai Thoon Kai Tom

Stewed chicken in five spices and soy, hard boiled egg and black mushrooms and top with gravy

Bangkok Favorite

$12⁰⁰

Gai Manow

Chicken breasts battered on bed of sliced crispy chinese broccoli leaves and topped with a homemade sour mayo
$13⁰⁰

Giew Grob Pap Thai

For those who crave for crispy food, this version is using crispy wonton stir fried with prawns, eggs, scallions, sprouts and our housemade pad that sauce

Fish

$15⁰⁰

Samun Prai Sauce

Herbs, lemongrass, red onions, scallions, peanuts, ginger, kaffir leaves and chili
$15⁰⁰

Sam Rod Sauce

Housemade spicy, tangy with a hint of sweet top with peppers and white onions

Mussels

$10⁰⁰

Hoy Ob Sa Mun Prai

Green mussels baked in a hot pot with basil, lemongrass, galanga, chilies and served with spicy seafood dipping
$12⁰⁰

Hoy Tod

That style pancake made with green mussels, garlics, eggs and sprouts served with sriracha mixed in sweet and sour sauce

Guay Tiew (Noodle Bowl) - Choose Your Noodles

not listed

Sen Mhee (Very Thin Rice Noodle)
not listed

Sen Lek (Thin Rice Noodle)
not listed

Sen Yai (Flat Rice Noodle)
not listed

Woon Sen (Glass Noodle)
not listed

Ba Mee (Egg Noodle)

Guay Tiew (Noodle Bowl) - Match with Your Soup

$4⁵⁰

Guay Thin Ruar (Beef Or Pork)

Meatballs in dark, complex beef broth
$9⁰⁰

Gai Thoon

Stewed chicken and shitake mushrooms with spices, herbs, soy, and sugar in dark chicken broth
$4⁵⁰

Mhoo Ton Yum

Ground pork, meatballs, roasted pork, chili, peanuts and vinegar in a pork broth
$4⁵⁰

Moo Dang

Marinated roast pork in honey tomato sauce in pork broth
$5⁰⁰

Yen Ta Fo

Fish balls, prawns, squid, fish fillet, tofu, white fungus and chili and red bean sauce in pork broth. served with a fried wonton
$5⁰⁰

Look Chin Pla Tom Yum

Look chin pla tom yum - fish fillet, fish balls, ground pork, chili, crushed peanuts and vinegar in pork broth
$4⁵⁰

Tao Hoo

Lightly fried tofu in a vegetable broth
$4⁵⁰

Tao Hoo Tom Yum

Lightly fried tofu, chili, peanuts and vinegar in a vegetable broth. available in both soup and dry version. three are bean sprouts and scallions in most bowls, some might contain peanuts
$12⁰⁰

Ba Mhee Hang Poo and Mhoo Dang

Crab lump with honey tomato roasted pork on top of egg noodle with sweet soy sauce, crush peanuts and chilies

Sides

$2⁰⁰

Sticky Rice
$2⁰⁰

Jasmine Rice
$2⁰⁰

Khao Mon
$2⁰⁰

Steam Veggies
$3⁰⁰

Steam Meat
$1⁵⁰

Peanut Sauce

Happy Hour

Snacks

$4⁰⁰

Peek Gai Tod

5 wings with basil sauce
$5⁰⁰

Pla Muek Yang

Grilled squid
$6⁰⁰

Crying Tiger

Grilled rib-eye steak
$4⁰⁰

Sai Oua

Northern thai sausage
$5⁰⁰

Giew Naam Mhoo Dang

Roasted pork wonton soup
$5⁰⁰

Larb Mhoo

Minced pork spicy salad
$5⁰⁰

Pad Thai

Street-style pad thai with dried shrimp and tofu
$3⁰⁰

Gai Sarm Yang

Peanuts, limes, ginger, scallions, lemongrass and dried shrimp
$5⁰⁰

Tak Ka Tan Tod

Fried grasshoppers

Beverages

$6⁰⁰

Tom Yum Cocktail
$6⁰⁰

Mee-Sen Margarita
$6⁰⁰

Mee-Sen Sangria
$6⁰⁰

Tamarind Sour
$6⁰⁰

Lychee Crush
$6⁰⁰

Andy Toddy

Main Menu

Thai Style Spicy Salad

$10⁰⁰

Larb

(choice of ground pork, beef, chicken or tofu) ground rice, red onions, scallions, and cilantro top with spicy lime juice dressing and crushed chili on a bed of romaine hearts
$11⁰⁰

Larb Gai Tod

Crispy golden chicken breaded top with ground rice, red onions, scallions, and cilantro in spicy lime juice dressing and crushed chili on a bed of romaine hearts
$10⁰⁰

Yum Woon Sen

Glass noodle, prawns, ground pork, chili, scallions, onions, peanuts and cilantro in spicy lime juice dressing

Stir-Fry Noodles

$12⁰⁰

Soki Haeng

Glass noodles stir-fried with prawns, squid, napa cabbage, sprouts, chinese celery, water spinach and eggs and chili-bean curd served in sukiyaki sauce
$9⁰⁰

Rad Nar

That gravy soup with chinese broccoli on top stir fried flat rice noodles
$9⁰⁰

Pad Khee Mao

Stir-fried flat rice noodles, egg, peppers, bamboo shoots, onion and basil
$9⁰⁰

Pad See Ew

Stir-fried flat rice noodles, egg, chinese broccoli and sweet soy sauce
$9⁰⁰

Pad Thai

Stir-fried rice noodles, egg, scallops, and bean sprouts and pad thai sauce

Noodle Curry

$11⁰⁰

Khao Soi Gai

This burmese-influenced dish, with a curry-like gravy bathing chicken on the bone and noodles, is very popular at lunch time in chiang mat and other northern towns. served with pickled mustard marinated in syrup, red onions, crispy egg noodles and roasted chili pasta
$11⁰⁰

Kanom Jeen Nam Ya

A tasty light meal, using fresh round rice-flour noodles known as "kanom jeen", top with southern style fish curry, fish and a boiled egg served with sprouts, green beans, cucumbers, basils and fried chilies on the side

The Chalk Board

$6⁰⁰

Giew Naam Mhoo Dang

Housemade wonton soup with mhoo dang. chef's suggested to add $2 for egg noodle on a regular bowl
$14⁰⁰

Khao Pad Poo

Crab pincers, crab lump, eggs, white onions, scallions, tomato and jasmine rice. simple and straight forward way of thai fried rice should be
$14⁰⁰

Poo Nim Pad Phong Gari

Soft shell crabs stir fired with curry, soy, oyster sauce, eggs, chinese celery, onions, scallions and serrano pepper
$12⁰⁰

Plaa Muek Rad Sauce Manow

Poached squids lightly fried with garlic and pepper battered top with spicy lime garlic juice dressing. (great dish with beer!)
$15⁰⁰

Goong Ob Woon Sen

Prawns baked with sliced pork belly, so, ginger, black pepper, chinese celery and glass noodles

Bites

$8⁰⁰

Tod Mon

Thai-style fish cakes made served with cucumber salad and crushed peanuts
$8⁰⁰

Mhoo Sateh

Grilled coconut curry pork loin skewers served with peanut sauce, cucumber relish and bread
$11⁰⁰

Po Pia Sod

Chinese sausage, prawns, tofu, sliced plain omelette, scallions, sprouts wrapped in wheat paper top with aromatics and brown sugar and crab lump
$6⁰⁰

Look Chin Ping (Beef Or Pork)

Grilled meatball skewers top with spicy tamarind sauce
$8⁰⁰

Moo Ping

Grilled marinated street style pork skewers served with sweet and sour sauce
$6⁵⁰

Peek Gai Tod

Fried marinated chicken wings with your choice of sauce: basil, peanut, larb or sweet and sour
$4⁷⁵

Salad Roll

Fresh vegetables and tofu wrapped in soft rice paper served with peanuts sauce
$4⁵⁰

Fried Wonton

Wontons stuffed with ground chicken served with sweet and sour
$5⁰⁰

Fried Tofu

Fried tofu served with sweet and sour sauce and crushed peanuts
$6⁰⁰

Pot Sticker

Dumplings filled with chicken and vegetables
$6⁰⁰

Crab Wonton

Wontons stuffed with imitation crab, black pepper, scallions and cream cheese
$8⁰⁰

Wrapping Prawn

Fried prawns and marinated ground chicken wrapped in wonton skin
$8⁵⁰

Sai Oua (Northen Thai Spicy Sausage)

Sausage stuffed with ground pork, lemongrass, galanga, kaffir leaves, turmeric powder and mild chili paste

Rice Dishes

$9⁵⁰

Khao Mon Gai Tod

Crispy chicken breast served with daikon pork broth and sweet chili dipping
$11⁰⁰

Khao Mon Mhoo Dang Kai Tom

Marinated roast pork and hard boiled egg top with honey tomato sauce served with jalapenos, and a sour soy dippings
$11⁰⁰

Khao Mon Gai Thoon Kai Tom

Stewed chicken in five spices and soy, hard boiled egg and black mushrooms and top with gravy

Bangkok Favorite

$12⁰⁰

Gai Manow

Chicken breasts battered on bed of sliced crispy chinese broccoli leaves and topped with a homemade sour mayo
$13⁰⁰

Giew Grob Pap Thai

For those who crave for crispy food, this version is using crispy wonton stir fried with prawns, eggs, scallions, sprouts and our housemade pad that sauce

Fish

$15⁰⁰

Samun Prai Sauce

Herbs, lemongrass, red onions, scallions, peanuts, ginger, kaffir leaves and chili
$15⁰⁰

Sam Rod Sauce

Housemade spicy, tangy with a hint of sweet top with peppers and white onions

Mussels

$10⁰⁰

Hoy Ob Sa Mun Prai

Green mussels baked in a hot pot with basil, lemongrass, galanga, chilies and served with spicy seafood dipping
$12⁰⁰

Hoy Tod

That style pancake made with green mussels, garlics, eggs and sprouts served with sriracha mixed in sweet and sour sauce

Guay Tiew (Noodle Bowl) - Choose Your Noodles

not listed

Sen Mhee (Very Thin Rice Noodle)
not listed

Sen Lek (Thin Rice Noodle)
not listed

Sen Yai (Flat Rice Noodle)
not listed

Woon Sen (Glass Noodle)
not listed

Ba Mee (Egg Noodle)

Guay Tiew (Noodle Bowl) - Match with Your Soup

$4⁵⁰

Guay Thin Ruar (Beef Or Pork)

Meatballs in dark, complex beef broth
$9⁰⁰

Gai Thoon

Stewed chicken and shitake mushrooms with spices, herbs, soy, and sugar in dark chicken broth
$4⁵⁰

Mhoo Ton Yum

Ground pork, meatballs, roasted pork, chili, peanuts and vinegar in a pork broth
$4⁵⁰

Moo Dang

Marinated roast pork in honey tomato sauce in pork broth
$5⁰⁰

Yen Ta Fo

Fish balls, prawns, squid, fish fillet, tofu, white fungus and chili and red bean sauce in pork broth. served with a fried wonton
$5⁰⁰

Look Chin Pla Tom Yum

Look chin pla tom yum - fish fillet, fish balls, ground pork, chili, crushed peanuts and vinegar in pork broth
$4⁵⁰

Tao Hoo

Lightly fried tofu in a vegetable broth
$4⁵⁰

Tao Hoo Tom Yum

Lightly fried tofu, chili, peanuts and vinegar in a vegetable broth. available in both soup and dry version. three are bean sprouts and scallions in most bowls, some might contain peanuts
$12⁰⁰

Ba Mhee Hang Poo and Mhoo Dang

Crab lump with honey tomato roasted pork on top of egg noodle with sweet soy sauce, crush peanuts and chilies

Sides

$2⁰⁰

Sticky Rice
$2⁰⁰

Jasmine Rice
$2⁰⁰

Khao Mon
$2⁰⁰

Steam Veggies
$3⁰⁰

Steam Meat
$1⁵⁰

Peanut Sauce

Happy Hour

Snacks

$4⁰⁰

Peek Gai Tod

5 wings with basil sauce
$5⁰⁰

Pla Muek Yang

Grilled squid
$6⁰⁰

Crying Tiger

Grilled rib-eye steak
$4⁰⁰

Sai Oua

Northern thai sausage
$5⁰⁰

Giew Naam Mhoo Dang

Roasted pork wonton soup
$5⁰⁰

Larb Mhoo

Minced pork spicy salad
$5⁰⁰

Pad Thai

Street-style pad thai with dried shrimp and tofu
$3⁰⁰

Gai Sarm Yang

Peanuts, limes, ginger, scallions, lemongrass and dried shrimp
$5⁰⁰

Tak Ka Tan Tod

Fried grasshoppers

Beverages

$6⁰⁰

Tom Yum Cocktail
$6⁰⁰

Mee-Sen Margarita
$6⁰⁰

Mee-Sen Sangria
$6⁰⁰

Tamarind Sour
$6⁰⁰

Lychee Crush
$6⁰⁰

Andy Toddy

Main Menu

Thai Style Spicy Salad

$10⁰⁰

Larb

(choice of ground pork, beef, chicken or tofu) ground rice, red onions, scallions, and cilantro top with spicy lime juice dressing and crushed chili on a bed of romaine hearts
$11⁰⁰

Larb Gai Tod

Crispy golden chicken breaded top with ground rice, red onions, scallions, and cilantro in spicy lime juice dressing and crushed chili on a bed of romaine hearts
$10⁰⁰

Yum Woon Sen

Glass noodle, prawns, ground pork, chili, scallions, onions, peanuts and cilantro in spicy lime juice dressing

Stir-Fry Noodles

$12⁰⁰

Soki Haeng

Glass noodles stir-fried with prawns, squid, napa cabbage, sprouts, chinese celery, water spinach and eggs and chili-bean curd served in sukiyaki sauce
$9⁰⁰

Rad Nar

That gravy soup with chinese broccoli on top stir fried flat rice noodles
$9⁰⁰

Pad Khee Mao

Stir-fried flat rice noodles, egg, peppers, bamboo shoots, onion and basil
$9⁰⁰

Pad See Ew

Stir-fried flat rice noodles, egg, chinese broccoli and sweet soy sauce
$9⁰⁰

Pad Thai

Stir-fried rice noodles, egg, scallops, and bean sprouts and pad thai sauce

Noodle Curry

$11⁰⁰

Khao Soi Gai

This burmese-influenced dish, with a curry-like gravy bathing chicken on the bone and noodles, is very popular at lunch time in chiang mat and other northern towns. served with pickled mustard marinated in syrup, red onions, crispy egg noodles and roasted chili pasta
$11⁰⁰

Kanom Jeen Nam Ya

A tasty light meal, using fresh round rice-flour noodles known as "kanom jeen", top with southern style fish curry, fish and a boiled egg served with sprouts, green beans, cucumbers, basils and fried chilies on the side

The Chalk Board

$6⁰⁰

Giew Naam Mhoo Dang

Housemade wonton soup with mhoo dang. chef's suggested to add $2 for egg noodle on a regular bowl
$14⁰⁰

Khao Pad Poo

Crab pincers, crab lump, eggs, white onions, scallions, tomato and jasmine rice. simple and straight forward way of thai fried rice should be
$14⁰⁰

Poo Nim Pad Phong Gari

Soft shell crabs stir fired with curry, soy, oyster sauce, eggs, chinese celery, onions, scallions and serrano pepper
$12⁰⁰

Plaa Muek Rad Sauce Manow

Poached squids lightly fried with garlic and pepper battered top with spicy lime garlic juice dressing. (great dish with beer!)
$15⁰⁰

Goong Ob Woon Sen

Prawns baked with sliced pork belly, so, ginger, black pepper, chinese celery and glass noodles

Bites

$8⁰⁰

Tod Mon

Thai-style fish cakes made served with cucumber salad and crushed peanuts
$8⁰⁰

Mhoo Sateh

Grilled coconut curry pork loin skewers served with peanut sauce, cucumber relish and bread
$11⁰⁰

Po Pia Sod

Chinese sausage, prawns, tofu, sliced plain omelette, scallions, sprouts wrapped in wheat paper top with aromatics and brown sugar and crab lump
$6⁰⁰

Look Chin Ping (Beef Or Pork)

Grilled meatball skewers top with spicy tamarind sauce
$8⁰⁰

Moo Ping

Grilled marinated street style pork skewers served with sweet and sour sauce
$6⁵⁰

Peek Gai Tod

Fried marinated chicken wings with your choice of sauce: basil, peanut, larb or sweet and sour
$4⁷⁵

Salad Roll

Fresh vegetables and tofu wrapped in soft rice paper served with peanuts sauce
$4⁵⁰

Fried Wonton

Wontons stuffed with ground chicken served with sweet and sour
$5⁰⁰

Fried Tofu

Fried tofu served with sweet and sour sauce and crushed peanuts
$6⁰⁰

Pot Sticker

Dumplings filled with chicken and vegetables
$6⁰⁰

Crab Wonton

Wontons stuffed with imitation crab, black pepper, scallions and cream cheese
$8⁰⁰

Wrapping Prawn

Fried prawns and marinated ground chicken wrapped in wonton skin
$8⁵⁰

Sai Oua (Northen Thai Spicy Sausage)

Sausage stuffed with ground pork, lemongrass, galanga, kaffir leaves, turmeric powder and mild chili paste

Rice Dishes

$9⁵⁰

Khao Mon Gai Tod

Crispy chicken breast served with daikon pork broth and sweet chili dipping
$11⁰⁰

Khao Mon Mhoo Dang Kai Tom

Marinated roast pork and hard boiled egg top with honey tomato sauce served with jalapenos, and a sour soy dippings
$11⁰⁰

Khao Mon Gai Thoon Kai Tom

Stewed chicken in five spices and soy, hard boiled egg and black mushrooms and top with gravy

Bangkok Favorite

$12⁰⁰

Gai Manow

Chicken breasts battered on bed of sliced crispy chinese broccoli leaves and topped with a homemade sour mayo
$13⁰⁰

Giew Grob Pap Thai

For those who crave for crispy food, this version is using crispy wonton stir fried with prawns, eggs, scallions, sprouts and our housemade pad that sauce

Fish

$15⁰⁰

Samun Prai Sauce

Herbs, lemongrass, red onions, scallions, peanuts, ginger, kaffir leaves and chili
$15⁰⁰

Sam Rod Sauce

Housemade spicy, tangy with a hint of sweet top with peppers and white onions

Mussels

$10⁰⁰

Hoy Ob Sa Mun Prai

Green mussels baked in a hot pot with basil, lemongrass, galanga, chilies and served with spicy seafood dipping
$12⁰⁰

Hoy Tod

That style pancake made with green mussels, garlics, eggs and sprouts served with sriracha mixed in sweet and sour sauce

Guay Tiew (Noodle Bowl) - Choose Your Noodles

not listed

Sen Mhee (Very Thin Rice Noodle)
not listed

Sen Lek (Thin Rice Noodle)
not listed

Sen Yai (Flat Rice Noodle)
not listed

Woon Sen (Glass Noodle)
not listed

Ba Mee (Egg Noodle)

Guay Tiew (Noodle Bowl) - Match with Your Soup

$4⁵⁰

Guay Thin Ruar (Beef Or Pork)

Meatballs in dark, complex beef broth
$9⁰⁰

Gai Thoon

Stewed chicken and shitake mushrooms with spices, herbs, soy, and sugar in dark chicken broth
$4⁵⁰

Mhoo Ton Yum

Ground pork, meatballs, roasted pork, chili, peanuts and vinegar in a pork broth
$4⁵⁰

Moo Dang

Marinated roast pork in honey tomato sauce in pork broth
$5⁰⁰

Yen Ta Fo

Fish balls, prawns, squid, fish fillet, tofu, white fungus and chili and red bean sauce in pork broth. served with a fried wonton
$5⁰⁰

Look Chin Pla Tom Yum

Look chin pla tom yum - fish fillet, fish balls, ground pork, chili, crushed peanuts and vinegar in pork broth
$4⁵⁰

Tao Hoo

Lightly fried tofu in a vegetable broth
$4⁵⁰

Tao Hoo Tom Yum

Lightly fried tofu, chili, peanuts and vinegar in a vegetable broth. available in both soup and dry version. three are bean sprouts and scallions in most bowls, some might contain peanuts
$12⁰⁰

Ba Mhee Hang Poo and Mhoo Dang

Crab lump with honey tomato roasted pork on top of egg noodle with sweet soy sauce, crush peanuts and chilies

Sides

$2⁰⁰

Sticky Rice
$2⁰⁰

Jasmine Rice
$2⁰⁰

Khao Mon
$2⁰⁰

Steam Veggies
$3⁰⁰

Steam Meat
$1⁵⁰

Peanut Sauce

Happy Hour

Snacks

$4⁰⁰

Peek Gai Tod

5 wings with basil sauce
$5⁰⁰

Pla Muek Yang

Grilled squid
$6⁰⁰

Crying Tiger

Grilled rib-eye steak
$4⁰⁰

Sai Oua

Northern thai sausage
$5⁰⁰

Giew Naam Mhoo Dang

Roasted pork wonton soup
$5⁰⁰

Larb Mhoo

Minced pork spicy salad
$5⁰⁰

Pad Thai

Street-style pad thai with dried shrimp and tofu
$3⁰⁰

Gai Sarm Yang

Peanuts, limes, ginger, scallions, lemongrass and dried shrimp
$5⁰⁰

Tak Ka Tan Tod

Fried grasshoppers

Beverages

$6⁰⁰

Tom Yum Cocktail
$6⁰⁰

Mee-Sen Margarita
$6⁰⁰

Mee-Sen Sangria
$6⁰⁰

Tamarind Sour
$6⁰⁰

Lychee Crush
$6⁰⁰

Andy Toddy

Main Menu

Thai Style Spicy Salad

$10⁰⁰

Larb

(choice of ground pork, beef, chicken or tofu) ground rice, red onions, scallions, and cilantro top with spicy lime juice dressing and crushed chili on a bed of romaine hearts
$11⁰⁰

Larb Gai Tod

Crispy golden chicken breaded top with ground rice, red onions, scallions, and cilantro in spicy lime juice dressing and crushed chili on a bed of romaine hearts
$10⁰⁰

Yum Woon Sen

Glass noodle, prawns, ground pork, chili, scallions, onions, peanuts and cilantro in spicy lime juice dressing

Stir-Fry Noodles

$12⁰⁰

Soki Haeng

Glass noodles stir-fried with prawns, squid, napa cabbage, sprouts, chinese celery, water spinach and eggs and chili-bean curd served in sukiyaki sauce
$9⁰⁰

Rad Nar

That gravy soup with chinese broccoli on top stir fried flat rice noodles
$9⁰⁰

Pad Khee Mao

Stir-fried flat rice noodles, egg, peppers, bamboo shoots, onion and basil
$9⁰⁰

Pad See Ew

Stir-fried flat rice noodles, egg, chinese broccoli and sweet soy sauce
$9⁰⁰

Pad Thai

Stir-fried rice noodles, egg, scallops, and bean sprouts and pad thai sauce

Noodle Curry

$11⁰⁰

Khao Soi Gai

This burmese-influenced dish, with a curry-like gravy bathing chicken on the bone and noodles, is very popular at lunch time in chiang mat and other northern towns. served with pickled mustard marinated in syrup, red onions, crispy egg noodles and roasted chili pasta
$11⁰⁰

Kanom Jeen Nam Ya

A tasty light meal, using fresh round rice-flour noodles known as "kanom jeen", top with southern style fish curry, fish and a boiled egg served with sprouts, green beans, cucumbers, basils and fried chilies on the side

The Chalk Board

$6⁰⁰

Giew Naam Mhoo Dang

Housemade wonton soup with mhoo dang. chef's suggested to add $2 for egg noodle on a regular bowl
$14⁰⁰

Khao Pad Poo

Crab pincers, crab lump, eggs, white onions, scallions, tomato and jasmine rice. simple and straight forward way of thai fried rice should be
$14⁰⁰

Poo Nim Pad Phong Gari

Soft shell crabs stir fired with curry, soy, oyster sauce, eggs, chinese celery, onions, scallions and serrano pepper
$12⁰⁰

Plaa Muek Rad Sauce Manow

Poached squids lightly fried with garlic and pepper battered top with spicy lime garlic juice dressing. (great dish with beer!)
$15⁰⁰

Goong Ob Woon Sen

Prawns baked with sliced pork belly, so, ginger, black pepper, chinese celery and glass noodles

Bites

$8⁰⁰

Tod Mon

Thai-style fish cakes made served with cucumber salad and crushed peanuts
$8⁰⁰

Mhoo Sateh

Grilled coconut curry pork loin skewers served with peanut sauce, cucumber relish and bread
$11⁰⁰

Po Pia Sod

Chinese sausage, prawns, tofu, sliced plain omelette, scallions, sprouts wrapped in wheat paper top with aromatics and brown sugar and crab lump
$6⁰⁰

Look Chin Ping (Beef Or Pork)

Grilled meatball skewers top with spicy tamarind sauce
$8⁰⁰

Moo Ping

Grilled marinated street style pork skewers served with sweet and sour sauce
$6⁵⁰

Peek Gai Tod

Fried marinated chicken wings with your choice of sauce: basil, peanut, larb or sweet and sour
$4⁷⁵

Salad Roll

Fresh vegetables and tofu wrapped in soft rice paper served with peanuts sauce
$4⁵⁰

Fried Wonton

Wontons stuffed with ground chicken served with sweet and sour
$5⁰⁰

Fried Tofu

Fried tofu served with sweet and sour sauce and crushed peanuts
$6⁰⁰

Pot Sticker

Dumplings filled with chicken and vegetables
$6⁰⁰

Crab Wonton

Wontons stuffed with imitation crab, black pepper, scallions and cream cheese
$8⁰⁰

Wrapping Prawn

Fried prawns and marinated ground chicken wrapped in wonton skin
$8⁵⁰

Sai Oua (Northen Thai Spicy Sausage)

Sausage stuffed with ground pork, lemongrass, galanga, kaffir leaves, turmeric powder and mild chili paste

Rice Dishes

$9⁵⁰

Khao Mon Gai Tod

Crispy chicken breast served with daikon pork broth and sweet chili dipping
$11⁰⁰

Khao Mon Mhoo Dang Kai Tom

Marinated roast pork and hard boiled egg top with honey tomato sauce served with jalapenos, and a sour soy dippings
$11⁰⁰

Khao Mon Gai Thoon Kai Tom

Stewed chicken in five spices and soy, hard boiled egg and black mushrooms and top with gravy

Bangkok Favorite

$12⁰⁰

Gai Manow

Chicken breasts battered on bed of sliced crispy chinese broccoli leaves and topped with a homemade sour mayo
$13⁰⁰

Giew Grob Pap Thai

For those who crave for crispy food, this version is using crispy wonton stir fried with prawns, eggs, scallions, sprouts and our housemade pad that sauce

Fish

$15⁰⁰

Samun Prai Sauce

Herbs, lemongrass, red onions, scallions, peanuts, ginger, kaffir leaves and chili
$15⁰⁰

Sam Rod Sauce

Housemade spicy, tangy with a hint of sweet top with peppers and white onions

Mussels

$10⁰⁰

Hoy Ob Sa Mun Prai

Green mussels baked in a hot pot with basil, lemongrass, galanga, chilies and served with spicy seafood dipping
$12⁰⁰

Hoy Tod

That style pancake made with green mussels, garlics, eggs and sprouts served with sriracha mixed in sweet and sour sauce

Guay Tiew (Noodle Bowl) - Choose Your Noodles

not listed

Sen Mhee (Very Thin Rice Noodle)
not listed

Sen Lek (Thin Rice Noodle)
not listed

Sen Yai (Flat Rice Noodle)
not listed

Woon Sen (Glass Noodle)
not listed

Ba Mee (Egg Noodle)

Guay Tiew (Noodle Bowl) - Match with Your Soup

$4⁵⁰

Guay Thin Ruar (Beef Or Pork)

Meatballs in dark, complex beef broth
$9⁰⁰

Gai Thoon

Stewed chicken and shitake mushrooms with spices, herbs, soy, and sugar in dark chicken broth
$4⁵⁰

Mhoo Ton Yum

Ground pork, meatballs, roasted pork, chili, peanuts and vinegar in a pork broth
$4⁵⁰

Moo Dang

Marinated roast pork in honey tomato sauce in pork broth
$5⁰⁰

Yen Ta Fo

Fish balls, prawns, squid, fish fillet, tofu, white fungus and chili and red bean sauce in pork broth. served with a fried wonton
$5⁰⁰

Look Chin Pla Tom Yum

Look chin pla tom yum - fish fillet, fish balls, ground pork, chili, crushed peanuts and vinegar in pork broth
$4⁵⁰

Tao Hoo

Lightly fried tofu in a vegetable broth
$4⁵⁰

Tao Hoo Tom Yum

Lightly fried tofu, chili, peanuts and vinegar in a vegetable broth. available in both soup and dry version. three are bean sprouts and scallions in most bowls, some might contain peanuts
$12⁰⁰

Ba Mhee Hang Poo and Mhoo Dang

Crab lump with honey tomato roasted pork on top of egg noodle with sweet soy sauce, crush peanuts and chilies

Sides

$2⁰⁰

Sticky Rice
$2⁰⁰

Jasmine Rice
$2⁰⁰

Khao Mon
$2⁰⁰

Steam Veggies
$3⁰⁰

Steam Meat
$1⁵⁰

Peanut Sauce

Happy Hour

Snacks

$4⁰⁰

Peek Gai Tod

5 wings with basil sauce
$5⁰⁰

Pla Muek Yang

Grilled squid
$6⁰⁰

Crying Tiger

Grilled rib-eye steak
$4⁰⁰

Sai Oua

Northern thai sausage
$5⁰⁰

Giew Naam Mhoo Dang

Roasted pork wonton soup
$5⁰⁰

Larb Mhoo

Minced pork spicy salad
$5⁰⁰

Pad Thai

Street-style pad thai with dried shrimp and tofu
$3⁰⁰

Gai Sarm Yang

Peanuts, limes, ginger, scallions, lemongrass and dried shrimp
$5⁰⁰

Tak Ka Tan Tod

Fried grasshoppers

Beverages

$6⁰⁰

Tom Yum Cocktail
$6⁰⁰

Mee-Sen Margarita
$6⁰⁰

Mee-Sen Sangria
$6⁰⁰

Tamarind Sour
$6⁰⁰

Lychee Crush
$6⁰⁰

Andy Toddy

Main Menu

Thai Style Spicy Salad

$10⁰⁰

Larb

(choice of ground pork, beef, chicken or tofu) ground rice, red onions, scallions, and cilantro top with spicy lime juice dressing and crushed chili on a bed of romaine hearts
$11⁰⁰

Larb Gai Tod

Crispy golden chicken breaded top with ground rice, red onions, scallions, and cilantro in spicy lime juice dressing and crushed chili on a bed of romaine hearts
$10⁰⁰

Yum Woon Sen

Glass noodle, prawns, ground pork, chili, scallions, onions, peanuts and cilantro in spicy lime juice dressing

Stir-Fry Noodles

$12⁰⁰

Soki Haeng

Glass noodles stir-fried with prawns, squid, napa cabbage, sprouts, chinese celery, water spinach and eggs and chili-bean curd served in sukiyaki sauce
$9⁰⁰

Rad Nar

That gravy soup with chinese broccoli on top stir fried flat rice noodles
$9⁰⁰

Pad Khee Mao

Stir-fried flat rice noodles, egg, peppers, bamboo shoots, onion and basil
$9⁰⁰

Pad See Ew

Stir-fried flat rice noodles, egg, chinese broccoli and sweet soy sauce
$9⁰⁰

Pad Thai

Stir-fried rice noodles, egg, scallops, and bean sprouts and pad thai sauce

Noodle Curry

$11⁰⁰

Khao Soi Gai

This burmese-influenced dish, with a curry-like gravy bathing chicken on the bone and noodles, is very popular at lunch time in chiang mat and other northern towns. served with pickled mustard marinated in syrup, red onions, crispy egg noodles and roasted chili pasta
$11⁰⁰

Kanom Jeen Nam Ya

A tasty light meal, using fresh round rice-flour noodles known as "kanom jeen", top with southern style fish curry, fish and a boiled egg served with sprouts, green beans, cucumbers, basils and fried chilies on the side

The Chalk Board

$6⁰⁰

Giew Naam Mhoo Dang

Housemade wonton soup with mhoo dang. chef's suggested to add $2 for egg noodle on a regular bowl
$14⁰⁰

Khao Pad Poo

Crab pincers, crab lump, eggs, white onions, scallions, tomato and jasmine rice. simple and straight forward way of thai fried rice should be
$14⁰⁰

Poo Nim Pad Phong Gari

Soft shell crabs stir fired with curry, soy, oyster sauce, eggs, chinese celery, onions, scallions and serrano pepper
$12⁰⁰

Plaa Muek Rad Sauce Manow

Poached squids lightly fried with garlic and pepper battered top with spicy lime garlic juice dressing. (great dish with beer!)
$15⁰⁰

Goong Ob Woon Sen

Prawns baked with sliced pork belly, so, ginger, black pepper, chinese celery and glass noodles

Bites

$8⁰⁰

Tod Mon

Thai-style fish cakes made served with cucumber salad and crushed peanuts
$8⁰⁰

Mhoo Sateh

Grilled coconut curry pork loin skewers served with peanut sauce, cucumber relish and bread
$11⁰⁰

Po Pia Sod

Chinese sausage, prawns, tofu, sliced plain omelette, scallions, sprouts wrapped in wheat paper top with aromatics and brown sugar and crab lump
$6⁰⁰

Look Chin Ping (Beef Or Pork)

Grilled meatball skewers top with spicy tamarind sauce
$8⁰⁰

Moo Ping

Grilled marinated street style pork skewers served with sweet and sour sauce
$6⁵⁰

Peek Gai Tod

Fried marinated chicken wings with your choice of sauce: basil, peanut, larb or sweet and sour
$4⁷⁵

Salad Roll

Fresh vegetables and tofu wrapped in soft rice paper served with peanuts sauce
$4⁵⁰

Fried Wonton

Wontons stuffed with ground chicken served with sweet and sour
$5⁰⁰

Fried Tofu

Fried tofu served with sweet and sour sauce and crushed peanuts
$6⁰⁰

Pot Sticker

Dumplings filled with chicken and vegetables
$6⁰⁰

Crab Wonton

Wontons stuffed with imitation crab, black pepper, scallions and cream cheese
$8⁰⁰

Wrapping Prawn

Fried prawns and marinated ground chicken wrapped in wonton skin
$8⁵⁰

Sai Oua (Northen Thai Spicy Sausage)

Sausage stuffed with ground pork, lemongrass, galanga, kaffir leaves, turmeric powder and mild chili paste

Rice Dishes

$9⁵⁰

Khao Mon Gai Tod

Crispy chicken breast served with daikon pork broth and sweet chili dipping
$11⁰⁰

Khao Mon Mhoo Dang Kai Tom

Marinated roast pork and hard boiled egg top with honey tomato sauce served with jalapenos, and a sour soy dippings
$11⁰⁰

Khao Mon Gai Thoon Kai Tom

Stewed chicken in five spices and soy, hard boiled egg and black mushrooms and top with gravy

Bangkok Favorite

$12⁰⁰

Gai Manow

Chicken breasts battered on bed of sliced crispy chinese broccoli leaves and topped with a homemade sour mayo
$13⁰⁰

Giew Grob Pap Thai

For those who crave for crispy food, this version is using crispy wonton stir fried with prawns, eggs, scallions, sprouts and our housemade pad that sauce

Fish

$15⁰⁰

Samun Prai Sauce

Herbs, lemongrass, red onions, scallions, peanuts, ginger, kaffir leaves and chili
$15⁰⁰

Sam Rod Sauce

Housemade spicy, tangy with a hint of sweet top with peppers and white onions

Mussels

$10⁰⁰

Hoy Ob Sa Mun Prai

Green mussels baked in a hot pot with basil, lemongrass, galanga, chilies and served with spicy seafood dipping
$12⁰⁰

Hoy Tod

That style pancake made with green mussels, garlics, eggs and sprouts served with sriracha mixed in sweet and sour sauce

Guay Tiew (Noodle Bowl) - Choose Your Noodles

not listed

Sen Mhee (Very Thin Rice Noodle)
not listed

Sen Lek (Thin Rice Noodle)
not listed

Sen Yai (Flat Rice Noodle)
not listed

Woon Sen (Glass Noodle)
not listed

Ba Mee (Egg Noodle)

Guay Tiew (Noodle Bowl) - Match with Your Soup

$4⁵⁰

Guay Thin Ruar (Beef Or Pork)

Meatballs in dark, complex beef broth
$9⁰⁰

Gai Thoon

Stewed chicken and shitake mushrooms with spices, herbs, soy, and sugar in dark chicken broth
$4⁵⁰

Mhoo Ton Yum

Ground pork, meatballs, roasted pork, chili, peanuts and vinegar in a pork broth
$4⁵⁰

Moo Dang

Marinated roast pork in honey tomato sauce in pork broth
$5⁰⁰

Yen Ta Fo

Fish balls, prawns, squid, fish fillet, tofu, white fungus and chili and red bean sauce in pork broth. served with a fried wonton
$5⁰⁰

Look Chin Pla Tom Yum

Look chin pla tom yum - fish fillet, fish balls, ground pork, chili, crushed peanuts and vinegar in pork broth
$4⁵⁰

Tao Hoo

Lightly fried tofu in a vegetable broth
$4⁵⁰

Tao Hoo Tom Yum

Lightly fried tofu, chili, peanuts and vinegar in a vegetable broth. available in both soup and dry version. three are bean sprouts and scallions in most bowls, some might contain peanuts
$12⁰⁰

Ba Mhee Hang Poo and Mhoo Dang

Crab lump with honey tomato roasted pork on top of egg noodle with sweet soy sauce, crush peanuts and chilies

Sides

$2⁰⁰

Sticky Rice
$2⁰⁰

Jasmine Rice
$2⁰⁰

Khao Mon
$2⁰⁰

Steam Veggies
$3⁰⁰

Steam Meat
$1⁵⁰

Peanut Sauce

Happy Hour

Snacks

$4⁰⁰

Peek Gai Tod

5 wings with basil sauce
$5⁰⁰

Pla Muek Yang

Grilled squid
$6⁰⁰

Crying Tiger

Grilled rib-eye steak
$4⁰⁰

Sai Oua

Northern thai sausage
$5⁰⁰

Giew Naam Mhoo Dang

Roasted pork wonton soup
$5⁰⁰

Larb Mhoo

Minced pork spicy salad
$5⁰⁰

Pad Thai

Street-style pad thai with dried shrimp and tofu
$3⁰⁰

Gai Sarm Yang

Peanuts, limes, ginger, scallions, lemongrass and dried shrimp
$5⁰⁰

Tak Ka Tan Tod

Fried grasshoppers

Beverages

$6⁰⁰

Tom Yum Cocktail
$6⁰⁰

Mee-Sen Margarita
$6⁰⁰

Mee-Sen Sangria
$6⁰⁰

Tamarind Sour
$6⁰⁰

Lychee Crush
$6⁰⁰

Andy Toddy

Main Menu

Thai Style Spicy Salad

$10⁰⁰

Larb

(choice of ground pork, beef, chicken or tofu) ground rice, red onions, scallions, and cilantro top with spicy lime juice dressing and crushed chili on a bed of romaine hearts
$11⁰⁰

Larb Gai Tod

Crispy golden chicken breaded top with ground rice, red onions, scallions, and cilantro in spicy lime juice dressing and crushed chili on a bed of romaine hearts
$10⁰⁰

Yum Woon Sen

Glass noodle, prawns, ground pork, chili, scallions, onions, peanuts and cilantro in spicy lime juice dressing

Stir-Fry Noodles

$12⁰⁰

Soki Haeng

Glass noodles stir-fried with prawns, squid, napa cabbage, sprouts, chinese celery, water spinach and eggs and chili-bean curd served in sukiyaki sauce
$9⁰⁰

Rad Nar

That gravy soup with chinese broccoli on top stir fried flat rice noodles
$9⁰⁰

Pad Khee Mao

Stir-fried flat rice noodles, egg, peppers, bamboo shoots, onion and basil
$9⁰⁰

Pad See Ew

Stir-fried flat rice noodles, egg, chinese broccoli and sweet soy sauce
$9⁰⁰

Pad Thai

Stir-fried rice noodles, egg, scallops, and bean sprouts and pad thai sauce

Noodle Curry

$11⁰⁰

Khao Soi Gai

This burmese-influenced dish, with a curry-like gravy bathing chicken on the bone and noodles, is very popular at lunch time in chiang mat and other northern towns. served with pickled mustard marinated in syrup, red onions, crispy egg noodles and roasted chili pasta
$11⁰⁰

Kanom Jeen Nam Ya

A tasty light meal, using fresh round rice-flour noodles known as "kanom jeen", top with southern style fish curry, fish and a boiled egg served with sprouts, green beans, cucumbers, basils and fried chilies on the side

The Chalk Board

$6⁰⁰

Giew Naam Mhoo Dang

Housemade wonton soup with mhoo dang. chef's suggested to add $2 for egg noodle on a regular bowl
$14⁰⁰

Khao Pad Poo

Crab pincers, crab lump, eggs, white onions, scallions, tomato and jasmine rice. simple and straight forward way of thai fried rice should be
$14⁰⁰

Poo Nim Pad Phong Gari

Soft shell crabs stir fired with curry, soy, oyster sauce, eggs, chinese celery, onions, scallions and serrano pepper
$12⁰⁰

Plaa Muek Rad Sauce Manow

Poached squids lightly fried with garlic and pepper battered top with spicy lime garlic juice dressing. (great dish with beer!)
$15⁰⁰

Goong Ob Woon Sen

Prawns baked with sliced pork belly, so, ginger, black pepper, chinese celery and glass noodles

Bites

$8⁰⁰

Tod Mon

Thai-style fish cakes made served with cucumber salad and crushed peanuts
$8⁰⁰

Mhoo Sateh

Grilled coconut curry pork loin skewers served with peanut sauce, cucumber relish and bread
$11⁰⁰

Po Pia Sod

Chinese sausage, prawns, tofu, sliced plain omelette, scallions, sprouts wrapped in wheat paper top with aromatics and brown sugar and crab lump
$6⁰⁰

Look Chin Ping (Beef Or Pork)

Grilled meatball skewers top with spicy tamarind sauce
$8⁰⁰

Moo Ping

Grilled marinated street style pork skewers served with sweet and sour sauce
$6⁵⁰

Peek Gai Tod

Fried marinated chicken wings with your choice of sauce: basil, peanut, larb or sweet and sour
$4⁷⁵

Salad Roll

Fresh vegetables and tofu wrapped in soft rice paper served with peanuts sauce
$4⁵⁰

Fried Wonton

Wontons stuffed with ground chicken served with sweet and sour
$5⁰⁰

Fried Tofu

Fried tofu served with sweet and sour sauce and crushed peanuts
$6⁰⁰

Pot Sticker

Dumplings filled with chicken and vegetables
$6⁰⁰

Crab Wonton

Wontons stuffed with imitation crab, black pepper, scallions and cream cheese
$8⁰⁰

Wrapping Prawn

Fried prawns and marinated ground chicken wrapped in wonton skin
$8⁵⁰

Sai Oua (Northen Thai Spicy Sausage)

Sausage stuffed with ground pork, lemongrass, galanga, kaffir leaves, turmeric powder and mild chili paste

Rice Dishes

$9⁵⁰

Khao Mon Gai Tod

Crispy chicken breast served with daikon pork broth and sweet chili dipping
$11⁰⁰

Khao Mon Mhoo Dang Kai Tom

Marinated roast pork and hard boiled egg top with honey tomato sauce served with jalapenos, and a sour soy dippings
$11⁰⁰

Khao Mon Gai Thoon Kai Tom

Stewed chicken in five spices and soy, hard boiled egg and black mushrooms and top with gravy

Bangkok Favorite

$12⁰⁰

Gai Manow

Chicken breasts battered on bed of sliced crispy chinese broccoli leaves and topped with a homemade sour mayo
$13⁰⁰

Giew Grob Pap Thai

For those who crave for crispy food, this version is using crispy wonton stir fried with prawns, eggs, scallions, sprouts and our housemade pad that sauce

Fish

$15⁰⁰

Samun Prai Sauce

Herbs, lemongrass, red onions, scallions, peanuts, ginger, kaffir leaves and chili
$15⁰⁰

Sam Rod Sauce

Housemade spicy, tangy with a hint of sweet top with peppers and white onions

Mussels

$10⁰⁰

Hoy Ob Sa Mun Prai

Green mussels baked in a hot pot with basil, lemongrass, galanga, chilies and served with spicy seafood dipping
$12⁰⁰

Hoy Tod

That style pancake made with green mussels, garlics, eggs and sprouts served with sriracha mixed in sweet and sour sauce

Guay Tiew (Noodle Bowl) - Choose Your Noodles

not listed

Sen Mhee (Very Thin Rice Noodle)
not listed

Sen Lek (Thin Rice Noodle)
not listed

Sen Yai (Flat Rice Noodle)
not listed

Woon Sen (Glass Noodle)
not listed

Ba Mee (Egg Noodle)

Guay Tiew (Noodle Bowl) - Match with Your Soup

$4⁵⁰

Guay Thin Ruar (Beef Or Pork)

Meatballs in dark, complex beef broth
$9⁰⁰

Gai Thoon

Stewed chicken and shitake mushrooms with spices, herbs, soy, and sugar in dark chicken broth
$4⁵⁰

Mhoo Ton Yum

Ground pork, meatballs, roasted pork, chili, peanuts and vinegar in a pork broth
$4⁵⁰

Moo Dang

Marinated roast pork in honey tomato sauce in pork broth
$5⁰⁰

Yen Ta Fo

Fish balls, prawns, squid, fish fillet, tofu, white fungus and chili and red bean sauce in pork broth. served with a fried wonton
$5⁰⁰

Look Chin Pla Tom Yum

Look chin pla tom yum - fish fillet, fish balls, ground pork, chili, crushed peanuts and vinegar in pork broth
$4⁵⁰

Tao Hoo

Lightly fried tofu in a vegetable broth
$4⁵⁰

Tao Hoo Tom Yum

Lightly fried tofu, chili, peanuts and vinegar in a vegetable broth. available in both soup and dry version. three are bean sprouts and scallions in most bowls, some might contain peanuts
$12⁰⁰

Ba Mhee Hang Poo and Mhoo Dang

Crab lump with honey tomato roasted pork on top of egg noodle with sweet soy sauce, crush peanuts and chilies

Sides

$2⁰⁰

Sticky Rice
$2⁰⁰

Jasmine Rice
$2⁰⁰

Khao Mon
$2⁰⁰

Steam Veggies
$3⁰⁰

Steam Meat
$1⁵⁰

Peanut Sauce

Happy Hour

Snacks

$4⁰⁰

Peek Gai Tod

5 wings with basil sauce
$5⁰⁰

Pla Muek Yang

Grilled squid
$6⁰⁰

Crying Tiger

Grilled rib-eye steak
$4⁰⁰

Sai Oua

Northern thai sausage
$5⁰⁰

Giew Naam Mhoo Dang

Roasted pork wonton soup
$5⁰⁰

Larb Mhoo

Minced pork spicy salad
$5⁰⁰

Pad Thai

Street-style pad thai with dried shrimp and tofu
$3⁰⁰

Gai Sarm Yang

Peanuts, limes, ginger, scallions, lemongrass and dried shrimp
$5⁰⁰

Tak Ka Tan Tod

Fried grasshoppers

Beverages

$6⁰⁰

Tom Yum Cocktail
$6⁰⁰

Mee-Sen Margarita
$6⁰⁰

Mee-Sen Sangria
$6⁰⁰

Tamarind Sour
$6⁰⁰

Lychee Crush
$6⁰⁰

Andy Toddy

Main Menu

Thai Style Spicy Salad

$10⁰⁰

Larb

(choice of ground pork, beef, chicken or tofu) ground rice, red onions, scallions, and cilantro top with spicy lime juice dressing and crushed chili on a bed of romaine hearts
$11⁰⁰

Larb Gai Tod

Crispy golden chicken breaded top with ground rice, red onions, scallions, and cilantro in spicy lime juice dressing and crushed chili on a bed of romaine hearts
$10⁰⁰

Yum Woon Sen

Glass noodle, prawns, ground pork, chili, scallions, onions, peanuts and cilantro in spicy lime juice dressing

Stir-Fry Noodles

$12⁰⁰

Soki Haeng

Glass noodles stir-fried with prawns, squid, napa cabbage, sprouts, chinese celery, water spinach and eggs and chili-bean curd served in sukiyaki sauce
$9⁰⁰

Rad Nar

That gravy soup with chinese broccoli on top stir fried flat rice noodles
$9⁰⁰

Pad Khee Mao

Stir-fried flat rice noodles, egg, peppers, bamboo shoots, onion and basil
$9⁰⁰

Pad See Ew

Stir-fried flat rice noodles, egg, chinese broccoli and sweet soy sauce
$9⁰⁰

Pad Thai

Stir-fried rice noodles, egg, scallops, and bean sprouts and pad thai sauce

Noodle Curry

$11⁰⁰

Khao Soi Gai

This burmese-influenced dish, with a curry-like gravy bathing chicken on the bone and noodles, is very popular at lunch time in chiang mat and other northern towns. served with pickled mustard marinated in syrup, red onions, crispy egg noodles and roasted chili pasta
$11⁰⁰

Kanom Jeen Nam Ya

A tasty light meal, using fresh round rice-flour noodles known as "kanom jeen", top with southern style fish curry, fish and a boiled egg served with sprouts, green beans, cucumbers, basils and fried chilies on the side

The Chalk Board

$6⁰⁰

Giew Naam Mhoo Dang

Housemade wonton soup with mhoo dang. chef's suggested to add $2 for egg noodle on a regular bowl
$14⁰⁰

Khao Pad Poo

Crab pincers, crab lump, eggs, white onions, scallions, tomato and jasmine rice. simple and straight forward way of thai fried rice should be
$14⁰⁰

Poo Nim Pad Phong Gari

Soft shell crabs stir fired with curry, soy, oyster sauce, eggs, chinese celery, onions, scallions and serrano pepper
$12⁰⁰

Plaa Muek Rad Sauce Manow

Poached squids lightly fried with garlic and pepper battered top with spicy lime garlic juice dressing. (great dish with beer!)
$15⁰⁰

Goong Ob Woon Sen

Prawns baked with sliced pork belly, so, ginger, black pepper, chinese celery and glass noodles

Bites

$8⁰⁰

Tod Mon

Thai-style fish cakes made served with cucumber salad and crushed peanuts
$8⁰⁰

Mhoo Sateh

Grilled coconut curry pork loin skewers served with peanut sauce, cucumber relish and bread
$11⁰⁰

Po Pia Sod

Chinese sausage, prawns, tofu, sliced plain omelette, scallions, sprouts wrapped in wheat paper top with aromatics and brown sugar and crab lump
$6⁰⁰

Look Chin Ping (Beef Or Pork)

Grilled meatball skewers top with spicy tamarind sauce
$8⁰⁰

Moo Ping

Grilled marinated street style pork skewers served with sweet and sour sauce
$6⁵⁰

Peek Gai Tod

Fried marinated chicken wings with your choice of sauce: basil, peanut, larb or sweet and sour
$4⁷⁵

Salad Roll

Fresh vegetables and tofu wrapped in soft rice paper served with peanuts sauce
$4⁵⁰

Fried Wonton

Wontons stuffed with ground chicken served with sweet and sour
$5⁰⁰

Fried Tofu

Fried tofu served with sweet and sour sauce and crushed peanuts
$6⁰⁰

Pot Sticker

Dumplings filled with chicken and vegetables
$6⁰⁰

Crab Wonton

Wontons stuffed with imitation crab, black pepper, scallions and cream cheese
$8⁰⁰

Wrapping Prawn

Fried prawns and marinated ground chicken wrapped in wonton skin
$8⁵⁰

Sai Oua (Northen Thai Spicy Sausage)

Sausage stuffed with ground pork, lemongrass, galanga, kaffir leaves, turmeric powder and mild chili paste

Rice Dishes

$9⁵⁰

Khao Mon Gai Tod

Crispy chicken breast served with daikon pork broth and sweet chili dipping
$11⁰⁰

Khao Mon Mhoo Dang Kai Tom

Marinated roast pork and hard boiled egg top with honey tomato sauce served with jalapenos, and a sour soy dippings
$11⁰⁰

Khao Mon Gai Thoon Kai Tom

Stewed chicken in five spices and soy, hard boiled egg and black mushrooms and top with gravy

Bangkok Favorite

$12⁰⁰

Gai Manow

Chicken breasts battered on bed of sliced crispy chinese broccoli leaves and topped with a homemade sour mayo
$13⁰⁰

Giew Grob Pap Thai

For those who crave for crispy food, this version is using crispy wonton stir fried with prawns, eggs, scallions, sprouts and our housemade pad that sauce

Fish

$15⁰⁰

Samun Prai Sauce

Herbs, lemongrass, red onions, scallions, peanuts, ginger, kaffir leaves and chili
$15⁰⁰

Sam Rod Sauce

Housemade spicy, tangy with a hint of sweet top with peppers and white onions

Mussels

$10⁰⁰

Hoy Ob Sa Mun Prai

Green mussels baked in a hot pot with basil, lemongrass, galanga, chilies and served with spicy seafood dipping
$12⁰⁰

Hoy Tod

That style pancake made with green mussels, garlics, eggs and sprouts served with sriracha mixed in sweet and sour sauce

Guay Tiew (Noodle Bowl) - Choose Your Noodles

not listed

Sen Mhee (Very Thin Rice Noodle)
not listed

Sen Lek (Thin Rice Noodle)
not listed

Sen Yai (Flat Rice Noodle)
not listed

Woon Sen (Glass Noodle)
not listed

Ba Mee (Egg Noodle)

Guay Tiew (Noodle Bowl) - Match with Your Soup

$4⁵⁰

Guay Thin Ruar (Beef Or Pork)

Meatballs in dark, complex beef broth
$9⁰⁰

Gai Thoon

Stewed chicken and shitake mushrooms with spices, herbs, soy, and sugar in dark chicken broth
$4⁵⁰

Mhoo Ton Yum

Ground pork, meatballs, roasted pork, chili, peanuts and vinegar in a pork broth
$4⁵⁰

Moo Dang

Marinated roast pork in honey tomato sauce in pork broth
$5⁰⁰

Yen Ta Fo

Fish balls, prawns, squid, fish fillet, tofu, white fungus and chili and red bean sauce in pork broth. served with a fried wonton
$5⁰⁰

Look Chin Pla Tom Yum

Look chin pla tom yum - fish fillet, fish balls, ground pork, chili, crushed peanuts and vinegar in pork broth
$4⁵⁰

Tao Hoo

Lightly fried tofu in a vegetable broth
$4⁵⁰

Tao Hoo Tom Yum

Lightly fried tofu, chili, peanuts and vinegar in a vegetable broth. available in both soup and dry version. three are bean sprouts and scallions in most bowls, some might contain peanuts
$12⁰⁰

Ba Mhee Hang Poo and Mhoo Dang

Crab lump with honey tomato roasted pork on top of egg noodle with sweet soy sauce, crush peanuts and chilies

Sides

$2⁰⁰

Sticky Rice
$2⁰⁰

Jasmine Rice
$2⁰⁰

Khao Mon
$2⁰⁰

Steam Veggies
$3⁰⁰

Steam Meat
$1⁵⁰

Peanut Sauce

Happy Hour

Snacks

$4⁰⁰

Peek Gai Tod

5 wings with basil sauce
$5⁰⁰

Pla Muek Yang

Grilled squid
$6⁰⁰

Crying Tiger

Grilled rib-eye steak
$4⁰⁰

Sai Oua

Northern thai sausage
$5⁰⁰

Giew Naam Mhoo Dang

Roasted pork wonton soup
$5⁰⁰

Larb Mhoo

Minced pork spicy salad
$5⁰⁰

Pad Thai

Street-style pad thai with dried shrimp and tofu
$3⁰⁰

Gai Sarm Yang

Peanuts, limes, ginger, scallions, lemongrass and dried shrimp
$5⁰⁰

Tak Ka Tan Tod

Fried grasshoppers

Beverages

$6⁰⁰

Tom Yum Cocktail
$6⁰⁰

Mee-Sen Margarita
$6⁰⁰

Mee-Sen Sangria
$6⁰⁰

Tamarind Sour
$6⁰⁰

Lychee Crush
$6⁰⁰

Andy Toddy

Main Menu

Thai Style Spicy Salad

$10⁰⁰

Larb

(choice of ground pork, beef, chicken or tofu) ground rice, red onions, scallions, and cilantro top with spicy lime juice dressing and crushed chili on a bed of romaine hearts
$11⁰⁰

Larb Gai Tod

Crispy golden chicken breaded top with ground rice, red onions, scallions, and cilantro in spicy lime juice dressing and crushed chili on a bed of romaine hearts
$10⁰⁰

Yum Woon Sen

Glass noodle, prawns, ground pork, chili, scallions, onions, peanuts and cilantro in spicy lime juice dressing

Stir-Fry Noodles

$12⁰⁰

Soki Haeng

Glass noodles stir-fried with prawns, squid, napa cabbage, sprouts, chinese celery, water spinach and eggs and chili-bean curd served in sukiyaki sauce
$9⁰⁰

Rad Nar

That gravy soup with chinese broccoli on top stir fried flat rice noodles
$9⁰⁰

Pad Khee Mao

Stir-fried flat rice noodles, egg, peppers, bamboo shoots, onion and basil
$9⁰⁰

Pad See Ew

Stir-fried flat rice noodles, egg, chinese broccoli and sweet soy sauce
$9⁰⁰

Pad Thai

Stir-fried rice noodles, egg, scallops, and bean sprouts and pad thai sauce

Noodle Curry

$11⁰⁰

Khao Soi Gai

This burmese-influenced dish, with a curry-like gravy bathing chicken on the bone and noodles, is very popular at lunch time in chiang mat and other northern towns. served with pickled mustard marinated in syrup, red onions, crispy egg noodles and roasted chili pasta
$11⁰⁰

Kanom Jeen Nam Ya

A tasty light meal, using fresh round rice-flour noodles known as "kanom jeen", top with southern style fish curry, fish and a boiled egg served with sprouts, green beans, cucumbers, basils and fried chilies on the side

The Chalk Board

$6⁰⁰

Giew Naam Mhoo Dang

Housemade wonton soup with mhoo dang. chef's suggested to add $2 for egg noodle on a regular bowl
$14⁰⁰

Khao Pad Poo

Crab pincers, crab lump, eggs, white onions, scallions, tomato and jasmine rice. simple and straight forward way of thai fried rice should be
$14⁰⁰

Poo Nim Pad Phong Gari

Soft shell crabs stir fired with curry, soy, oyster sauce, eggs, chinese celery, onions, scallions and serrano pepper
$12⁰⁰

Plaa Muek Rad Sauce Manow

Poached squids lightly fried with garlic and pepper battered top with spicy lime garlic juice dressing. (great dish with beer!)
$15⁰⁰

Goong Ob Woon Sen

Prawns baked with sliced pork belly, so, ginger, black pepper, chinese celery and glass noodles

Bites

$8⁰⁰

Tod Mon

Thai-style fish cakes made served with cucumber salad and crushed peanuts
$8⁰⁰

Mhoo Sateh

Grilled coconut curry pork loin skewers served with peanut sauce, cucumber relish and bread
$11⁰⁰

Po Pia Sod

Chinese sausage, prawns, tofu, sliced plain omelette, scallions, sprouts wrapped in wheat paper top with aromatics and brown sugar and crab lump
$6⁰⁰

Look Chin Ping (Beef Or Pork)

Grilled meatball skewers top with spicy tamarind sauce
$8⁰⁰

Moo Ping

Grilled marinated street style pork skewers served with sweet and sour sauce
$6⁵⁰

Peek Gai Tod

Fried marinated chicken wings with your choice of sauce: basil, peanut, larb or sweet and sour
$4⁷⁵

Salad Roll

Fresh vegetables and tofu wrapped in soft rice paper served with peanuts sauce
$4⁵⁰

Fried Wonton

Wontons stuffed with ground chicken served with sweet and sour
$5⁰⁰

Fried Tofu

Fried tofu served with sweet and sour sauce and crushed peanuts
$6⁰⁰

Pot Sticker

Dumplings filled with chicken and vegetables
$6⁰⁰

Crab Wonton

Wontons stuffed with imitation crab, black pepper, scallions and cream cheese
$8⁰⁰

Wrapping Prawn

Fried prawns and marinated ground chicken wrapped in wonton skin
$8⁵⁰

Sai Oua (Northen Thai Spicy Sausage)

Sausage stuffed with ground pork, lemongrass, galanga, kaffir leaves, turmeric powder and mild chili paste

Rice Dishes

$9⁵⁰

Khao Mon Gai Tod

Crispy chicken breast served with daikon pork broth and sweet chili dipping
$11⁰⁰

Khao Mon Mhoo Dang Kai Tom

Marinated roast pork and hard boiled egg top with honey tomato sauce served with jalapenos, and a sour soy dippings
$11⁰⁰

Khao Mon Gai Thoon Kai Tom

Stewed chicken in five spices and soy, hard boiled egg and black mushrooms and top with gravy

Bangkok Favorite

$12⁰⁰

Gai Manow

Chicken breasts battered on bed of sliced crispy chinese broccoli leaves and topped with a homemade sour mayo
$13⁰⁰

Giew Grob Pap Thai

For those who crave for crispy food, this version is using crispy wonton stir fried with prawns, eggs, scallions, sprouts and our housemade pad that sauce

Fish

$15⁰⁰

Samun Prai Sauce

Herbs, lemongrass, red onions, scallions, peanuts, ginger, kaffir leaves and chili
$15⁰⁰

Sam Rod Sauce

Housemade spicy, tangy with a hint of sweet top with peppers and white onions

Mussels

$10⁰⁰

Hoy Ob Sa Mun Prai

Green mussels baked in a hot pot with basil, lemongrass, galanga, chilies and served with spicy seafood dipping
$12⁰⁰

Hoy Tod

That style pancake made with green mussels, garlics, eggs and sprouts served with sriracha mixed in sweet and sour sauce

Guay Tiew (Noodle Bowl) - Choose Your Noodles

not listed

Sen Mhee (Very Thin Rice Noodle)
not listed

Sen Lek (Thin Rice Noodle)
not listed

Sen Yai (Flat Rice Noodle)
not listed

Woon Sen (Glass Noodle)
not listed

Ba Mee (Egg Noodle)

Guay Tiew (Noodle Bowl) - Match with Your Soup

$4⁵⁰

Guay Thin Ruar (Beef Or Pork)

Meatballs in dark, complex beef broth
$9⁰⁰

Gai Thoon

Stewed chicken and shitake mushrooms with spices, herbs, soy, and sugar in dark chicken broth
$4⁵⁰

Mhoo Ton Yum

Ground pork, meatballs, roasted pork, chili, peanuts and vinegar in a pork broth
$4⁵⁰

Moo Dang

Marinated roast pork in honey tomato sauce in pork broth
$5⁰⁰

Yen Ta Fo

Fish balls, prawns, squid, fish fillet, tofu, white fungus and chili and red bean sauce in pork broth. served with a fried wonton
$5⁰⁰

Look Chin Pla Tom Yum

Look chin pla tom yum - fish fillet, fish balls, ground pork, chili, crushed peanuts and vinegar in pork broth
$4⁵⁰

Tao Hoo

Lightly fried tofu in a vegetable broth
$4⁵⁰

Tao Hoo Tom Yum

Lightly fried tofu, chili, peanuts and vinegar in a vegetable broth. available in both soup and dry version. three are bean sprouts and scallions in most bowls, some might contain peanuts
$12⁰⁰

Ba Mhee Hang Poo and Mhoo Dang

Crab lump with honey tomato roasted pork on top of egg noodle with sweet soy sauce, crush peanuts and chilies

Sides

$2⁰⁰

Sticky Rice
$2⁰⁰

Jasmine Rice
$2⁰⁰

Khao Mon
$2⁰⁰

Steam Veggies
$3⁰⁰

Steam Meat
$1⁵⁰

Peanut Sauce

Happy Hour

Snacks

$4⁰⁰

Peek Gai Tod

5 wings with basil sauce
$5⁰⁰

Pla Muek Yang

Grilled squid
$6⁰⁰

Crying Tiger

Grilled rib-eye steak
$4⁰⁰

Sai Oua

Northern thai sausage
$5⁰⁰

Giew Naam Mhoo Dang

Roasted pork wonton soup
$5⁰⁰

Larb Mhoo

Minced pork spicy salad
$5⁰⁰

Pad Thai

Street-style pad thai with dried shrimp and tofu
$3⁰⁰

Gai Sarm Yang

Peanuts, limes, ginger, scallions, lemongrass and dried shrimp
$5⁰⁰

Tak Ka Tan Tod

Fried grasshoppers

Beverages

$6⁰⁰

Tom Yum Cocktail
$6⁰⁰

Mee-Sen Margarita
$6⁰⁰

Mee-Sen Sangria
$6⁰⁰

Tamarind Sour
$6⁰⁰

Lychee Crush
$6⁰⁰

Andy Toddy

Main Menu

Thai Style Spicy Salad

$10⁰⁰

Larb

(choice of ground pork, beef, chicken or tofu) ground rice, red onions, scallions, and cilantro top with spicy lime juice dressing and crushed chili on a bed of romaine hearts
$11⁰⁰

Larb Gai Tod

Crispy golden chicken breaded top with ground rice, red onions, scallions, and cilantro in spicy lime juice dressing and crushed chili on a bed of romaine hearts
$10⁰⁰

Yum Woon Sen

Glass noodle, prawns, ground pork, chili, scallions, onions, peanuts and cilantro in spicy lime juice dressing

Stir-Fry Noodles

$12⁰⁰

Soki Haeng

Glass noodles stir-fried with prawns, squid, napa cabbage, sprouts, chinese celery, water spinach and eggs and chili-bean curd served in sukiyaki sauce
$9⁰⁰

Rad Nar

That gravy soup with chinese broccoli on top stir fried flat rice noodles
$9⁰⁰

Pad Khee Mao

Stir-fried flat rice noodles, egg, peppers, bamboo shoots, onion and basil
$9⁰⁰

Pad See Ew

Stir-fried flat rice noodles, egg, chinese broccoli and sweet soy sauce
$9⁰⁰

Pad Thai

Stir-fried rice noodles, egg, scallops, and bean sprouts and pad thai sauce

Noodle Curry

$11⁰⁰

Khao Soi Gai

This burmese-influenced dish, with a curry-like gravy bathing chicken on the bone and noodles, is very popular at lunch time in chiang mat and other northern towns. served with pickled mustard marinated in syrup, red onions, crispy egg noodles and roasted chili pasta
$11⁰⁰

Kanom Jeen Nam Ya

A tasty light meal, using fresh round rice-flour noodles known as "kanom jeen", top with southern style fish curry, fish and a boiled egg served with sprouts, green beans, cucumbers, basils and fried chilies on the side

The Chalk Board

$6⁰⁰

Giew Naam Mhoo Dang

Housemade wonton soup with mhoo dang. chef's suggested to add $2 for egg noodle on a regular bowl
$14⁰⁰

Khao Pad Poo

Crab pincers, crab lump, eggs, white onions, scallions, tomato and jasmine rice. simple and straight forward way of thai fried rice should be
$14⁰⁰

Poo Nim Pad Phong Gari

Soft shell crabs stir fired with curry, soy, oyster sauce, eggs, chinese celery, onions, scallions and serrano pepper
$12⁰⁰

Plaa Muek Rad Sauce Manow

Poached squids lightly fried with garlic and pepper battered top with spicy lime garlic juice dressing. (great dish with beer!)
$15⁰⁰

Goong Ob Woon Sen

Prawns baked with sliced pork belly, so, ginger, black pepper, chinese celery and glass noodles

Bites

$8⁰⁰

Tod Mon

Thai-style fish cakes made served with cucumber salad and crushed peanuts
$8⁰⁰

Mhoo Sateh

Grilled coconut curry pork loin skewers served with peanut sauce, cucumber relish and bread
$11⁰⁰

Po Pia Sod

Chinese sausage, prawns, tofu, sliced plain omelette, scallions, sprouts wrapped in wheat paper top with aromatics and brown sugar and crab lump
$6⁰⁰

Look Chin Ping (Beef Or Pork)

Grilled meatball skewers top with spicy tamarind sauce
$8⁰⁰

Moo Ping

Grilled marinated street style pork skewers served with sweet and sour sauce
$6⁵⁰

Peek Gai Tod

Fried marinated chicken wings with your choice of sauce: basil, peanut, larb or sweet and sour
$4⁷⁵

Salad Roll

Fresh vegetables and tofu wrapped in soft rice paper served with peanuts sauce
$4⁵⁰

Fried Wonton

Wontons stuffed with ground chicken served with sweet and sour
$5⁰⁰

Fried Tofu

Fried tofu served with sweet and sour sauce and crushed peanuts
$6⁰⁰

Pot Sticker

Dumplings filled with chicken and vegetables
$6⁰⁰

Crab Wonton

Wontons stuffed with imitation crab, black pepper, scallions and cream cheese
$8⁰⁰

Wrapping Prawn

Fried prawns and marinated ground chicken wrapped in wonton skin
$8⁵⁰

Sai Oua (Northen Thai Spicy Sausage)

Sausage stuffed with ground pork, lemongrass, galanga, kaffir leaves, turmeric powder and mild chili paste

Rice Dishes

$9⁵⁰

Khao Mon Gai Tod

Crispy chicken breast served with daikon pork broth and sweet chili dipping
$11⁰⁰

Khao Mon Mhoo Dang Kai Tom

Marinated roast pork and hard boiled egg top with honey tomato sauce served with jalapenos, and a sour soy dippings
$11⁰⁰

Khao Mon Gai Thoon Kai Tom

Stewed chicken in five spices and soy, hard boiled egg and black mushrooms and top with gravy

Bangkok Favorite

$12⁰⁰

Gai Manow

Chicken breasts battered on bed of sliced crispy chinese broccoli leaves and topped with a homemade sour mayo
$13⁰⁰

Giew Grob Pap Thai

For those who crave for crispy food, this version is using crispy wonton stir fried with prawns, eggs, scallions, sprouts and our housemade pad that sauce

Fish

$15⁰⁰

Samun Prai Sauce

Herbs, lemongrass, red onions, scallions, peanuts, ginger, kaffir leaves and chili
$15⁰⁰

Sam Rod Sauce

Housemade spicy, tangy with a hint of sweet top with peppers and white onions

Mussels

$10⁰⁰

Hoy Ob Sa Mun Prai

Green mussels baked in a hot pot with basil, lemongrass, galanga, chilies and served with spicy seafood dipping
$12⁰⁰

Hoy Tod

That style pancake made with green mussels, garlics, eggs and sprouts served with sriracha mixed in sweet and sour sauce

Guay Tiew (Noodle Bowl) - Choose Your Noodles

not listed

Sen Mhee (Very Thin Rice Noodle)
not listed

Sen Lek (Thin Rice Noodle)
not listed

Sen Yai (Flat Rice Noodle)
not listed

Woon Sen (Glass Noodle)
not listed

Ba Mee (Egg Noodle)

Guay Tiew (Noodle Bowl) - Match with Your Soup

$4⁵⁰

Guay Thin Ruar (Beef Or Pork)

Meatballs in dark, complex beef broth
$9⁰⁰

Gai Thoon

Stewed chicken and shitake mushrooms with spices, herbs, soy, and sugar in dark chicken broth
$4⁵⁰

Mhoo Ton Yum

Ground pork, meatballs, roasted pork, chili, peanuts and vinegar in a pork broth
$4⁵⁰

Moo Dang

Marinated roast pork in honey tomato sauce in pork broth
$5⁰⁰

Yen Ta Fo

Fish balls, prawns, squid, fish fillet, tofu, white fungus and chili and red bean sauce in pork broth. served with a fried wonton
$5⁰⁰

Look Chin Pla Tom Yum

Look chin pla tom yum - fish fillet, fish balls, ground pork, chili, crushed peanuts and vinegar in pork broth
$4⁵⁰

Tao Hoo

Lightly fried tofu in a vegetable broth
$4⁵⁰

Tao Hoo Tom Yum

Lightly fried tofu, chili, peanuts and vinegar in a vegetable broth. available in both soup and dry version. three are bean sprouts and scallions in most bowls, some might contain peanuts
$12⁰⁰

Ba Mhee Hang Poo and Mhoo Dang

Crab lump with honey tomato roasted pork on top of egg noodle with sweet soy sauce, crush peanuts and chilies

Sides

$2⁰⁰

Sticky Rice
$2⁰⁰

Jasmine Rice
$2⁰⁰

Khao Mon
$2⁰⁰

Steam Veggies
$3⁰⁰

Steam Meat
$1⁵⁰

Peanut Sauce

Happy Hour

Snacks

$4⁰⁰

Peek Gai Tod

5 wings with basil sauce
$5⁰⁰

Pla Muek Yang

Grilled squid
$6⁰⁰

Crying Tiger

Grilled rib-eye steak
$4⁰⁰

Sai Oua

Northern thai sausage
$5⁰⁰

Giew Naam Mhoo Dang

Roasted pork wonton soup
$5⁰⁰

Larb Mhoo

Minced pork spicy salad
$5⁰⁰

Pad Thai

Street-style pad thai with dried shrimp and tofu
$3⁰⁰

Gai Sarm Yang

Peanuts, limes, ginger, scallions, lemongrass and dried shrimp
$5⁰⁰

Tak Ka Tan Tod

Fried grasshoppers

Beverages

$6⁰⁰

Tom Yum Cocktail
$6⁰⁰

Mee-Sen Margarita
$6⁰⁰

Mee-Sen Sangria
$6⁰⁰

Tamarind Sour
$6⁰⁰

Lychee Crush
$6⁰⁰

Andy Toddy

Main Menu

Thai Style Spicy Salad

$10⁰⁰

Larb

(choice of ground pork, beef, chicken or tofu) ground rice, red onions, scallions, and cilantro top with spicy lime juice dressing and crushed chili on a bed of romaine hearts
$11⁰⁰

Larb Gai Tod

Crispy golden chicken breaded top with ground rice, red onions, scallions, and cilantro in spicy lime juice dressing and crushed chili on a bed of romaine hearts
$10⁰⁰

Yum Woon Sen

Glass noodle, prawns, ground pork, chili, scallions, onions, peanuts and cilantro in spicy lime juice dressing

Stir-Fry Noodles

$12⁰⁰

Soki Haeng

Glass noodles stir-fried with prawns, squid, napa cabbage, sprouts, chinese celery, water spinach and eggs and chili-bean curd served in sukiyaki sauce
$9⁰⁰

Rad Nar

That gravy soup with chinese broccoli on top stir fried flat rice noodles
$9⁰⁰

Pad Khee Mao

Stir-fried flat rice noodles, egg, peppers, bamboo shoots, onion and basil
$9⁰⁰

Pad See Ew

Stir-fried flat rice noodles, egg, chinese broccoli and sweet soy sauce
$9⁰⁰

Pad Thai

Stir-fried rice noodles, egg, scallops, and bean sprouts and pad thai sauce

Noodle Curry

$11⁰⁰

Khao Soi Gai

This burmese-influenced dish, with a curry-like gravy bathing chicken on the bone and noodles, is very popular at lunch time in chiang mat and other northern towns. served with pickled mustard marinated in syrup, red onions, crispy egg noodles and roasted chili pasta
$11⁰⁰

Kanom Jeen Nam Ya

A tasty light meal, using fresh round rice-flour noodles known as "kanom jeen", top with southern style fish curry, fish and a boiled egg served with sprouts, green beans, cucumbers, basils and fried chilies on the side

The Chalk Board

$6⁰⁰

Giew Naam Mhoo Dang

Housemade wonton soup with mhoo dang. chef's suggested to add $2 for egg noodle on a regular bowl
$14⁰⁰

Khao Pad Poo

Crab pincers, crab lump, eggs, white onions, scallions, tomato and jasmine rice. simple and straight forward way of thai fried rice should be
$14⁰⁰

Poo Nim Pad Phong Gari

Soft shell crabs stir fired with curry, soy, oyster sauce, eggs, chinese celery, onions, scallions and serrano pepper
$12⁰⁰

Plaa Muek Rad Sauce Manow

Poached squids lightly fried with garlic and pepper battered top with spicy lime garlic juice dressing. (great dish with beer!)
$15⁰⁰

Goong Ob Woon Sen

Prawns baked with sliced pork belly, so, ginger, black pepper, chinese celery and glass noodles

Bites

$8⁰⁰

Tod Mon

Thai-style fish cakes made served with cucumber salad and crushed peanuts
$8⁰⁰

Mhoo Sateh

Grilled coconut curry pork loin skewers served with peanut sauce, cucumber relish and bread
$11⁰⁰

Po Pia Sod

Chinese sausage, prawns, tofu, sliced plain omelette, scallions, sprouts wrapped in wheat paper top with aromatics and brown sugar and crab lump
$6⁰⁰

Look Chin Ping (Beef Or Pork)

Grilled meatball skewers top with spicy tamarind sauce
$8⁰⁰

Moo Ping

Grilled marinated street style pork skewers served with sweet and sour sauce
$6⁵⁰

Peek Gai Tod

Fried marinated chicken wings with your choice of sauce: basil, peanut, larb or sweet and sour
$4⁷⁵

Salad Roll

Fresh vegetables and tofu wrapped in soft rice paper served with peanuts sauce
$4⁵⁰

Fried Wonton

Wontons stuffed with ground chicken served with sweet and sour
$5⁰⁰

Fried Tofu

Fried tofu served with sweet and sour sauce and crushed peanuts
$6⁰⁰

Pot Sticker

Dumplings filled with chicken and vegetables
$6⁰⁰

Crab Wonton

Wontons stuffed with imitation crab, black pepper, scallions and cream cheese
$8⁰⁰

Wrapping Prawn

Fried prawns and marinated ground chicken wrapped in wonton skin
$8⁵⁰

Sai Oua (Northen Thai Spicy Sausage)

Sausage stuffed with ground pork, lemongrass, galanga, kaffir leaves, turmeric powder and mild chili paste

Rice Dishes

$9⁵⁰

Khao Mon Gai Tod

Crispy chicken breast served with daikon pork broth and sweet chili dipping
$11⁰⁰

Khao Mon Mhoo Dang Kai Tom

Marinated roast pork and hard boiled egg top with honey tomato sauce served with jalapenos, and a sour soy dippings
$11⁰⁰

Khao Mon Gai Thoon Kai Tom

Stewed chicken in five spices and soy, hard boiled egg and black mushrooms and top with gravy

Bangkok Favorite

$12⁰⁰

Gai Manow

Chicken breasts battered on bed of sliced crispy chinese broccoli leaves and topped with a homemade sour mayo
$13⁰⁰

Giew Grob Pap Thai

For those who crave for crispy food, this version is using crispy wonton stir fried with prawns, eggs, scallions, sprouts and our housemade pad that sauce

Fish

$15⁰⁰

Samun Prai Sauce

Herbs, lemongrass, red onions, scallions, peanuts, ginger, kaffir leaves and chili
$15⁰⁰

Sam Rod Sauce

Housemade spicy, tangy with a hint of sweet top with peppers and white onions

Mussels

$10⁰⁰

Hoy Ob Sa Mun Prai

Green mussels baked in a hot pot with basil, lemongrass, galanga, chilies and served with spicy seafood dipping
$12⁰⁰

Hoy Tod

That style pancake made with green mussels, garlics, eggs and sprouts served with sriracha mixed in sweet and sour sauce

Guay Tiew (Noodle Bowl) - Choose Your Noodles

not listed

Sen Mhee (Very Thin Rice Noodle)
not listed

Sen Lek (Thin Rice Noodle)
not listed

Sen Yai (Flat Rice Noodle)
not listed

Woon Sen (Glass Noodle)
not listed

Ba Mee (Egg Noodle)

Guay Tiew (Noodle Bowl) - Match with Your Soup

$4⁵⁰

Guay Thin Ruar (Beef Or Pork)

Meatballs in dark, complex beef broth
$9⁰⁰

Gai Thoon

Stewed chicken and shitake mushrooms with spices, herbs, soy, and sugar in dark chicken broth
$4⁵⁰

Mhoo Ton Yum

Ground pork, meatballs, roasted pork, chili, peanuts and vinegar in a pork broth
$4⁵⁰

Moo Dang

Marinated roast pork in honey tomato sauce in pork broth
$5⁰⁰

Yen Ta Fo

Fish balls, prawns, squid, fish fillet, tofu, white fungus and chili and red bean sauce in pork broth. served with a fried wonton
$5⁰⁰

Look Chin Pla Tom Yum

Look chin pla tom yum - fish fillet, fish balls, ground pork, chili, crushed peanuts and vinegar in pork broth
$4⁵⁰

Tao Hoo

Lightly fried tofu in a vegetable broth
$4⁵⁰

Tao Hoo Tom Yum

Lightly fried tofu, chili, peanuts and vinegar in a vegetable broth. available in both soup and dry version. three are bean sprouts and scallions in most bowls, some might contain peanuts
$12⁰⁰

Ba Mhee Hang Poo and Mhoo Dang

Crab lump with honey tomato roasted pork on top of egg noodle with sweet soy sauce, crush peanuts and chilies

Sides

$2⁰⁰

Sticky Rice
$2⁰⁰

Jasmine Rice
$2⁰⁰

Khao Mon
$2⁰⁰

Steam Veggies
$3⁰⁰

Steam Meat
$1⁵⁰

Peanut Sauce

Happy Hour

Snacks

$4⁰⁰

Peek Gai Tod

5 wings with basil sauce
$5⁰⁰

Pla Muek Yang

Grilled squid
$6⁰⁰

Crying Tiger

Grilled rib-eye steak
$4⁰⁰

Sai Oua

Northern thai sausage
$5⁰⁰

Giew Naam Mhoo Dang

Roasted pork wonton soup
$5⁰⁰

Larb Mhoo

Minced pork spicy salad
$5⁰⁰

Pad Thai

Street-style pad thai with dried shrimp and tofu
$3⁰⁰

Gai Sarm Yang

Peanuts, limes, ginger, scallions, lemongrass and dried shrimp
$5⁰⁰

Tak Ka Tan Tod

Fried grasshoppers

Beverages

$6⁰⁰

Tom Yum Cocktail
$6⁰⁰

Mee-Sen Margarita
$6⁰⁰

Mee-Sen Sangria
$6⁰⁰

Tamarind Sour
$6⁰⁰

Lychee Crush
$6⁰⁰

Andy Toddy

Main Menu

Thai Style Spicy Salad

$10⁰⁰

Larb

(choice of ground pork, beef, chicken or tofu) ground rice, red onions, scallions, and cilantro top with spicy lime juice dressing and crushed chili on a bed of romaine hearts
$11⁰⁰

Larb Gai Tod

Crispy golden chicken breaded top with ground rice, red onions, scallions, and cilantro in spicy lime juice dressing and crushed chili on a bed of romaine hearts
$10⁰⁰

Yum Woon Sen

Glass noodle, prawns, ground pork, chili, scallions, onions, peanuts and cilantro in spicy lime juice dressing

Stir-Fry Noodles

$12⁰⁰

Soki Haeng

Glass noodles stir-fried with prawns, squid, napa cabbage, sprouts, chinese celery, water spinach and eggs and chili-bean curd served in sukiyaki sauce
$9⁰⁰

Rad Nar

That gravy soup with chinese broccoli on top stir fried flat rice noodles
$9⁰⁰

Pad Khee Mao

Stir-fried flat rice noodles, egg, peppers, bamboo shoots, onion and basil
$9⁰⁰

Pad See Ew

Stir-fried flat rice noodles, egg, chinese broccoli and sweet soy sauce
$9⁰⁰

Pad Thai

Stir-fried rice noodles, egg, scallops, and bean sprouts and pad thai sauce

Noodle Curry

$11⁰⁰

Khao Soi Gai

This burmese-influenced dish, with a curry-like gravy bathing chicken on the bone and noodles, is very popular at lunch time in chiang mat and other northern towns. served with pickled mustard marinated in syrup, red onions, crispy egg noodles and roasted chili pasta
$11⁰⁰

Kanom Jeen Nam Ya

A tasty light meal, using fresh round rice-flour noodles known as "kanom jeen", top with southern style fish curry, fish and a boiled egg served with sprouts, green beans, cucumbers, basils and fried chilies on the side

The Chalk Board

$6⁰⁰

Giew Naam Mhoo Dang

Housemade wonton soup with mhoo dang. chef's suggested to add $2 for egg noodle on a regular bowl
$14⁰⁰

Khao Pad Poo

Crab pincers, crab lump, eggs, white onions, scallions, tomato and jasmine rice. simple and straight forward way of thai fried rice should be
$14⁰⁰

Poo Nim Pad Phong Gari

Soft shell crabs stir fired with curry, soy, oyster sauce, eggs, chinese celery, onions, scallions and serrano pepper
$12⁰⁰

Plaa Muek Rad Sauce Manow

Poached squids lightly fried with garlic and pepper battered top with spicy lime garlic juice dressing. (great dish with beer!)
$15⁰⁰

Goong Ob Woon Sen

Prawns baked with sliced pork belly, so, ginger, black pepper, chinese celery and glass noodles

Bites

$8⁰⁰

Tod Mon

Thai-style fish cakes made served with cucumber salad and crushed peanuts
$8⁰⁰

Mhoo Sateh

Grilled coconut curry pork loin skewers served with peanut sauce, cucumber relish and bread
$11⁰⁰

Po Pia Sod

Chinese sausage, prawns, tofu, sliced plain omelette, scallions, sprouts wrapped in wheat paper top with aromatics and brown sugar and crab lump
$6⁰⁰

Look Chin Ping (Beef Or Pork)

Grilled meatball skewers top with spicy tamarind sauce
$8⁰⁰

Moo Ping

Grilled marinated street style pork skewers served with sweet and sour sauce
$6⁵⁰

Peek Gai Tod

Fried marinated chicken wings with your choice of sauce: basil, peanut, larb or sweet and sour
$4⁷⁵

Salad Roll

Fresh vegetables and tofu wrapped in soft rice paper served with peanuts sauce
$4⁵⁰

Fried Wonton

Wontons stuffed with ground chicken served with sweet and sour
$5⁰⁰

Fried Tofu

Fried tofu served with sweet and sour sauce and crushed peanuts
$6⁰⁰

Pot Sticker

Dumplings filled with chicken and vegetables
$6⁰⁰

Crab Wonton

Wontons stuffed with imitation crab, black pepper, scallions and cream cheese
$8⁰⁰

Wrapping Prawn

Fried prawns and marinated ground chicken wrapped in wonton skin
$8⁵⁰

Sai Oua (Northen Thai Spicy Sausage)

Sausage stuffed with ground pork, lemongrass, galanga, kaffir leaves, turmeric powder and mild chili paste

Rice Dishes

$9⁵⁰

Khao Mon Gai Tod

Crispy chicken breast served with daikon pork broth and sweet chili dipping
$11⁰⁰

Khao Mon Mhoo Dang Kai Tom

Marinated roast pork and hard boiled egg top with honey tomato sauce served with jalapenos, and a sour soy dippings
$11⁰⁰

Khao Mon Gai Thoon Kai Tom

Stewed chicken in five spices and soy, hard boiled egg and black mushrooms and top with gravy

Bangkok Favorite

$12⁰⁰

Gai Manow

Chicken breasts battered on bed of sliced crispy chinese broccoli leaves and topped with a homemade sour mayo
$13⁰⁰

Giew Grob Pap Thai

For those who crave for crispy food, this version is using crispy wonton stir fried with prawns, eggs, scallions, sprouts and our housemade pad that sauce

Fish

$15⁰⁰

Samun Prai Sauce

Herbs, lemongrass, red onions, scallions, peanuts, ginger, kaffir leaves and chili
$15⁰⁰

Sam Rod Sauce

Housemade spicy, tangy with a hint of sweet top with peppers and white onions

Mussels

$10⁰⁰

Hoy Ob Sa Mun Prai

Green mussels baked in a hot pot with basil, lemongrass, galanga, chilies and served with spicy seafood dipping
$12⁰⁰

Hoy Tod

That style pancake made with green mussels, garlics, eggs and sprouts served with sriracha mixed in sweet and sour sauce

Guay Tiew (Noodle Bowl) - Choose Your Noodles

not listed

Sen Mhee (Very Thin Rice Noodle)
not listed

Sen Lek (Thin Rice Noodle)
not listed

Sen Yai (Flat Rice Noodle)
not listed

Woon Sen (Glass Noodle)
not listed

Ba Mee (Egg Noodle)

Guay Tiew (Noodle Bowl) - Match with Your Soup

$4⁵⁰

Guay Thin Ruar (Beef Or Pork)

Meatballs in dark, complex beef broth
$9⁰⁰

Gai Thoon

Stewed chicken and shitake mushrooms with spices, herbs, soy, and sugar in dark chicken broth
$4⁵⁰

Mhoo Ton Yum

Ground pork, meatballs, roasted pork, chili, peanuts and vinegar in a pork broth
$4⁵⁰

Moo Dang

Marinated roast pork in honey tomato sauce in pork broth
$5⁰⁰

Yen Ta Fo

Fish balls, prawns, squid, fish fillet, tofu, white fungus and chili and red bean sauce in pork broth. served with a fried wonton
$5⁰⁰

Look Chin Pla Tom Yum

Look chin pla tom yum - fish fillet, fish balls, ground pork, chili, crushed peanuts and vinegar in pork broth
$4⁵⁰

Tao Hoo

Lightly fried tofu in a vegetable broth
$4⁵⁰

Tao Hoo Tom Yum

Lightly fried tofu, chili, peanuts and vinegar in a vegetable broth. available in both soup and dry version. three are bean sprouts and scallions in most bowls, some might contain peanuts
$12⁰⁰

Ba Mhee Hang Poo and Mhoo Dang

Crab lump with honey tomato roasted pork on top of egg noodle with sweet soy sauce, crush peanuts and chilies

Sides

$2⁰⁰

Sticky Rice
$2⁰⁰

Jasmine Rice
$2⁰⁰

Khao Mon
$2⁰⁰

Steam Veggies
$3⁰⁰

Steam Meat
$1⁵⁰

Peanut Sauce

Happy Hour

Snacks

$4⁰⁰

Peek Gai Tod

5 wings with basil sauce
$5⁰⁰

Pla Muek Yang

Grilled squid
$6⁰⁰

Crying Tiger

Grilled rib-eye steak
$4⁰⁰

Sai Oua

Northern thai sausage
$5⁰⁰

Giew Naam Mhoo Dang

Roasted pork wonton soup
$5⁰⁰

Larb Mhoo

Minced pork spicy salad
$5⁰⁰

Pad Thai

Street-style pad thai with dried shrimp and tofu
$3⁰⁰

Gai Sarm Yang

Peanuts, limes, ginger, scallions, lemongrass and dried shrimp
$5⁰⁰

Tak Ka Tan Tod

Fried grasshoppers

Beverages

$6⁰⁰

Tom Yum Cocktail
$6⁰⁰

Mee-Sen Margarita
$6⁰⁰

Mee-Sen Sangria
$6⁰⁰

Tamarind Sour
$6⁰⁰

Lychee Crush
$6⁰⁰

Andy Toddy

Main Menu

Thai Style Spicy Salad

$10⁰⁰

Larb

(choice of ground pork, beef, chicken or tofu) ground rice, red onions, scallions, and cilantro top with spicy lime juice dressing and crushed chili on a bed of romaine hearts
$11⁰⁰

Larb Gai Tod

Crispy golden chicken breaded top with ground rice, red onions, scallions, and cilantro in spicy lime juice dressing and crushed chili on a bed of romaine hearts
$10⁰⁰

Yum Woon Sen

Glass noodle, prawns, ground pork, chili, scallions, onions, peanuts and cilantro in spicy lime juice dressing

Stir-Fry Noodles

$12⁰⁰

Soki Haeng

Glass noodles stir-fried with prawns, squid, napa cabbage, sprouts, chinese celery, water spinach and eggs and chili-bean curd served in sukiyaki sauce
$9⁰⁰

Rad Nar

That gravy soup with chinese broccoli on top stir fried flat rice noodles
$9⁰⁰

Pad Khee Mao

Stir-fried flat rice noodles, egg, peppers, bamboo shoots, onion and basil
$9⁰⁰

Pad See Ew

Stir-fried flat rice noodles, egg, chinese broccoli and sweet soy sauce
$9⁰⁰

Pad Thai

Stir-fried rice noodles, egg, scallops, and bean sprouts and pad thai sauce

Noodle Curry

$11⁰⁰

Khao Soi Gai

This burmese-influenced dish, with a curry-like gravy bathing chicken on the bone and noodles, is very popular at lunch time in chiang mat and other northern towns. served with pickled mustard marinated in syrup, red onions, crispy egg noodles and roasted chili pasta
$11⁰⁰

Kanom Jeen Nam Ya

A tasty light meal, using fresh round rice-flour noodles known as "kanom jeen", top with southern style fish curry, fish and a boiled egg served with sprouts, green beans, cucumbers, basils and fried chilies on the side

The Chalk Board

$6⁰⁰

Giew Naam Mhoo Dang

Housemade wonton soup with mhoo dang. chef's suggested to add $2 for egg noodle on a regular bowl
$14⁰⁰

Khao Pad Poo

Crab pincers, crab lump, eggs, white onions, scallions, tomato and jasmine rice. simple and straight forward way of thai fried rice should be
$14⁰⁰

Poo Nim Pad Phong Gari

Soft shell crabs stir fired with curry, soy, oyster sauce, eggs, chinese celery, onions, scallions and serrano pepper
$12⁰⁰

Plaa Muek Rad Sauce Manow

Poached squids lightly fried with garlic and pepper battered top with spicy lime garlic juice dressing. (great dish with beer!)
$15⁰⁰

Goong Ob Woon Sen

Prawns baked with sliced pork belly, so, ginger, black pepper, chinese celery and glass noodles

Bites

$8⁰⁰

Tod Mon

Thai-style fish cakes made served with cucumber salad and crushed peanuts
$8⁰⁰

Mhoo Sateh

Grilled coconut curry pork loin skewers served with peanut sauce, cucumber relish and bread
$11⁰⁰

Po Pia Sod

Chinese sausage, prawns, tofu, sliced plain omelette, scallions, sprouts wrapped in wheat paper top with aromatics and brown sugar and crab lump
$6⁰⁰

Look Chin Ping (Beef Or Pork)

Grilled meatball skewers top with spicy tamarind sauce
$8⁰⁰

Moo Ping

Grilled marinated street style pork skewers served with sweet and sour sauce
$6⁵⁰

Peek Gai Tod

Fried marinated chicken wings with your choice of sauce: basil, peanut, larb or sweet and sour
$4⁷⁵

Salad Roll

Fresh vegetables and tofu wrapped in soft rice paper served with peanuts sauce
$4⁵⁰

Fried Wonton

Wontons stuffed with ground chicken served with sweet and sour
$5⁰⁰

Fried Tofu

Fried tofu served with sweet and sour sauce and crushed peanuts
$6⁰⁰

Pot Sticker

Dumplings filled with chicken and vegetables
$6⁰⁰

Crab Wonton

Wontons stuffed with imitation crab, black pepper, scallions and cream cheese
$8⁰⁰

Wrapping Prawn

Fried prawns and marinated ground chicken wrapped in wonton skin
$8⁵⁰

Sai Oua (Northen Thai Spicy Sausage)

Sausage stuffed with ground pork, lemongrass, galanga, kaffir leaves, turmeric powder and mild chili paste

Rice Dishes

$9⁵⁰

Khao Mon Gai Tod

Crispy chicken breast served with daikon pork broth and sweet chili dipping
$11⁰⁰

Khao Mon Mhoo Dang Kai Tom

Marinated roast pork and hard boiled egg top with honey tomato sauce served with jalapenos, and a sour soy dippings
$11⁰⁰

Khao Mon Gai Thoon Kai Tom

Stewed chicken in five spices and soy, hard boiled egg and black mushrooms and top with gravy

Bangkok Favorite

$12⁰⁰

Gai Manow

Chicken breasts battered on bed of sliced crispy chinese broccoli leaves and topped with a homemade sour mayo
$13⁰⁰

Giew Grob Pap Thai

For those who crave for crispy food, this version is using crispy wonton stir fried with prawns, eggs, scallions, sprouts and our housemade pad that sauce

Fish

$15⁰⁰

Samun Prai Sauce

Herbs, lemongrass, red onions, scallions, peanuts, ginger, kaffir leaves and chili
$15⁰⁰

Sam Rod Sauce

Housemade spicy, tangy with a hint of sweet top with peppers and white onions

Mussels

$10⁰⁰

Hoy Ob Sa Mun Prai

Green mussels baked in a hot pot with basil, lemongrass, galanga, chilies and served with spicy seafood dipping
$12⁰⁰

Hoy Tod

That style pancake made with green mussels, garlics, eggs and sprouts served with sriracha mixed in sweet and sour sauce

Guay Tiew (Noodle Bowl) - Choose Your Noodles

not listed

Sen Mhee (Very Thin Rice Noodle)
not listed

Sen Lek (Thin Rice Noodle)
not listed

Sen Yai (Flat Rice Noodle)
not listed

Woon Sen (Glass Noodle)
not listed

Ba Mee (Egg Noodle)

Guay Tiew (Noodle Bowl) - Match with Your Soup

$4⁵⁰

Guay Thin Ruar (Beef Or Pork)

Meatballs in dark, complex beef broth
$9⁰⁰

Gai Thoon

Stewed chicken and shitake mushrooms with spices, herbs, soy, and sugar in dark chicken broth
$4⁵⁰

Mhoo Ton Yum

Ground pork, meatballs, roasted pork, chili, peanuts and vinegar in a pork broth
$4⁵⁰

Moo Dang

Marinated roast pork in honey tomato sauce in pork broth
$5⁰⁰

Yen Ta Fo

Fish balls, prawns, squid, fish fillet, tofu, white fungus and chili and red bean sauce in pork broth. served with a fried wonton
$5⁰⁰

Look Chin Pla Tom Yum

Look chin pla tom yum - fish fillet, fish balls, ground pork, chili, crushed peanuts and vinegar in pork broth
$4⁵⁰

Tao Hoo

Lightly fried tofu in a vegetable broth
$4⁵⁰

Tao Hoo Tom Yum

Lightly fried tofu, chili, peanuts and vinegar in a vegetable broth. available in both soup and dry version. three are bean sprouts and scallions in most bowls, some might contain peanuts
$12⁰⁰

Ba Mhee Hang Poo and Mhoo Dang

Crab lump with honey tomato roasted pork on top of egg noodle with sweet soy sauce, crush peanuts and chilies

Sides

$2⁰⁰

Sticky Rice
$2⁰⁰

Jasmine Rice
$2⁰⁰

Khao Mon
$2⁰⁰

Steam Veggies
$3⁰⁰

Steam Meat
$1⁵⁰

Peanut Sauce

Happy Hour

Snacks

$4⁰⁰

Peek Gai Tod

5 wings with basil sauce
$5⁰⁰

Pla Muek Yang

Grilled squid
$6⁰⁰

Crying Tiger

Grilled rib-eye steak
$4⁰⁰

Sai Oua

Northern thai sausage
$5⁰⁰

Giew Naam Mhoo Dang

Roasted pork wonton soup
$5⁰⁰

Larb Mhoo

Minced pork spicy salad
$5⁰⁰

Pad Thai

Street-style pad thai with dried shrimp and tofu
$3⁰⁰

Gai Sarm Yang

Peanuts, limes, ginger, scallions, lemongrass and dried shrimp
$5⁰⁰

Tak Ka Tan Tod

Fried grasshoppers

Beverages

$6⁰⁰

Tom Yum Cocktail
$6⁰⁰

Mee-Sen Margarita
$6⁰⁰

Mee-Sen Sangria
$6⁰⁰

Tamarind Sour
$6⁰⁰

Lychee Crush
$6⁰⁰

Andy Toddy

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Mee-Sen Thai Eatery restaurant.

Mee-Sen Thai Eatery

Thai Restaurant

Main Menu

Thai Style Spicy Salad

Larb

Larb Gai Tod

Yum Woon Sen

Stir-Fry Noodles

Soki Haeng

Rad Nar

Pad Khee Mao

Pad See Ew

Pad Thai

Noodle Curry

Khao Soi Gai

Kanom Jeen Nam Ya

The Chalk Board

Giew Naam Mhoo Dang

Khao Pad Poo

Poo Nim Pad Phong Gari

Plaa Muek Rad Sauce Manow

Goong Ob Woon Sen

Bites

Tod Mon

Mhoo Sateh

Po Pia Sod

Look Chin Ping (Beef Or Pork)

Moo Ping

Peek Gai Tod

Salad Roll

Fried Wonton

Fried Tofu

Pot Sticker

Crab Wonton

Wrapping Prawn

Sai Oua (Northen Thai Spicy Sausage)

Rice Dishes

Khao Mon Gai Tod

Khao Mon Mhoo Dang Kai Tom

Khao Mon Gai Thoon Kai Tom

Bangkok Favorite

Gai Manow

Giew Grob Pap Thai

Fish

Samun Prai Sauce

Sam Rod Sauce

Mussels

Hoy Ob Sa Mun Prai

Hoy Tod

Guay Tiew (Noodle Bowl) - Choose Your Noodles

Sen Mhee (Very Thin Rice Noodle)

Sen Lek (Thin Rice Noodle)

Sen Yai (Flat Rice Noodle)

Woon Sen (Glass Noodle)

Ba Mee (Egg Noodle)

Guay Tiew (Noodle Bowl) - Match with Your Soup

Guay Thin Ruar (Beef Or Pork)

Gai Thoon

Mhoo Ton Yum

Moo Dang

Yen Ta Fo

Look Chin Pla Tom Yum

Tao Hoo

Tao Hoo Tom Yum

Ba Mhee Hang Poo and Mhoo Dang

Sides

Sticky Rice

Jasmine Rice

Khao Mon

Steam Veggies

Steam Meat

Peanut Sauce

Happy Hour

Snacks

Peek Gai Tod

Pla Muek Yang

Crying Tiger

Sai Oua

Giew Naam Mhoo Dang

Larb Mhoo