India Grill

Main Menu

Appetizers

• $3⁷⁵

  Meat Samosa

  Two crisp pastry mildly spiced with mean (beef) filling.

• $3⁹⁵

  Leeko

  Chicken patties sprinked with delicate oriental spice.

• $3⁹⁵

  Murgh Pakora

  Marinated chunks of chicken breast, cirsply fried.

• $6⁹⁵

  India Grill Combo Platter (Meat)

  A delicious combination of chicken pakora, leeko and two meat samosas.

Vegetarian Appetizers

• $3⁵⁰

  Vegetable Samosa

  Two crisp pastry, stuffed with mildly spiced vegetables.

• $3⁹⁵

  Vegetable Pakora

  Delightful vegetable fries - indian style: cauliflower, potatoes & spinach.

• $5⁹⁵

  India Grill Combo Platter (Veggie)

  A combination of two vegetable samosas and vegetable pakora.

Soups

• $4⁹⁵

  Malabar Shrimp Soup

  A steam soup in coconut milk.

• $3⁹⁵

  Mullagatawny

  A delicately spiced chicken and vegetable soup.

• $3⁹⁵

  Vegetable Soup

  Lentil-based, creamy soup with lemon.

Condiments

• $1⁹⁵

  Crisp Pappadam

• $2⁰⁰

  Rice

  Saffron basmati rice.

• $1⁹⁵

  Mango Chutney

  Sweet & sour.

• $1⁹⁵

  Raita

  Yogurt laced with tomato, cucumber and carrots

• $3⁹⁵

  Spicy Green Salad

  Tomtao, cucumber and lettuce, spiced and hot spices.

Poultry Specials

• $11⁵⁰

  Chicken Cheera

  A receipe from the southern region of india, prepared with fresh garden spinach, green chillies, ginger, garlic, ripe-red tomatoes and juicy chicken.

• $11⁵⁰

  Murgh Mazhedhar

  Boneless pieces of chicken, marinated, grilled and sauted in a thick, delicious sauce

• $10⁹⁵

  Malai Chicken

  Tender chicken, tomatoes and green peppers, mildly spiced, cooked in yogurt.

• $10⁹⁵

  Curried Chicken

  Juicy pieces of chicken in a curry sauce of herbs and spices.

• $10⁹⁵

  Chicken Badam Pasanda

  Boneless breast of chicken, marinated, lightly browned and simmered in creamy almond sauce.

• $10⁹⁵

  Shahi Murgh Korma

  Pieces of tender chicken, slowly cooked in delicious coconut and nut sauce.

• $10⁹⁵

  Chicken Jal Frezi

  Chicken cooked with mixed vegetables.

• $10⁹⁵

  Chicken Vindalu

  Chicken cooked in hot spicy sauce with potatoes.

Chef's Recommendations

• $12⁹⁵

  Mutton Special

  Tender mutton, cooked in a thick sauce, with fragrant garam masala & chunks of potatoes.

• $11⁵⁰

  Chicken Tikka Masala

  Boneless pieces of chicken, grilled and sauted in aromatic masala sauce.

• $12⁹⁵

  Indian Thali

  An assortment of navrattan curry, chana masala, dal, rice, papad (crisp wafer) , roti, raita and rice pudding served in a traditional indian serving tray.

Vegetarian Specials

• $8⁹⁵

  Malai Kofta

  A creamy preparation of vegetable kofta (mixed vegetable ball) .

• $8⁹⁵

  Alu Gobhi

  Spicy potatoes, cooked with fresh cauliflower.

• $9⁵⁰

  Palak Paneer

  Home made cheese, cooked with spinach in a mild sauce.

• $10⁹⁵

  Bindi Pyaaza

  An unusual blend of okra and dry spices, stir fried in onions.

• $9⁵⁰

  Navrattan

  An assortment of fresh vegetables, home made cheese and green herbs.

• $9⁹⁵

  Simla Mirch Mayur

  Grilled green pepper with special vegetable stuffing, cooked in a delicious sauce.

• $9⁵⁰

  Matar Paneer

  Cubes of home made cheese, green peas, simmered in yogurt gravy.

• $8⁹⁵

  Bengan Ki Sabji

  Stir-fried eggplant, potatoes and green herb combinations

• $8⁹⁵

  Saag Alu

  Spinach cooked with potatoes.

• $8⁹⁵

  Alu Mattar

  Green peas cooked with potatoes.

Sizzling, Grilled Delights

• $15⁹⁵

  Haldi Jingha Kabab

  Jumbo prawn, skewered and grilled.

• $12⁹⁵

  India Grilled Beef

  Chunks of beef, saturated in a rare blend of herbs. cooked on the flames of india grill.

• $12⁹⁵

  Lamb Tikka Kabab

  Large cubes of lamb, skewered and marinated in tandoori spices.

• $12⁹⁵

  Tandoori Fish Tikka

  Grilled fish crisply skillet-fried with freshly ground dry spices.

• $11⁹⁵

  Murgh Tandoori

  Sizzling half chicken, spiced in a combination of herbs, cooked to perfection in the tandoor.

• $12⁹⁵

  Seekh Kabab

  Rolls of tender minced beef, prepared in authentic style in the charcoal - clay oven.

• $12⁹⁵

  Murgh Tikka

  Succulent pieces of chicken, marinated in cheese, lime juice and chillies.

• $15⁹⁵

  India Grill Grand Platter

  A wholesome combination of jingha kabab, india grill beef, lamb kabab, seekh kabab, and chicken tikka.

Meat Delicacies

• $11⁹⁵

  Nilgiri Korma

  Beef curried with nuts and raisins, in a mild - creamy sauce.

• $11⁹⁵

  Buna Lamb

  Semi-dry lamb prepared with spring onions and fresh capsicum.

• $11⁹⁵

  Rogan Josh

  Cube of tender lamb in a delicate gravy.

• $12⁹⁵

  Lamb Saag

  Lamb cooked with choice herbs and fresh spinach.

• $12⁹⁵

  India Grill Special Beef

  An unusual sizzling presentation of beef and grilled, marinated tomatoes, mushrooms, capsicum and spring onions sprinkled with nuts.

• $11⁹⁵

  Lamb Vindalu

  A fiery affair of lambs and potatoes.

• $11⁹⁵

  Lamb Korama

  Lamb cooked with mild creamy sauce with nuts and raisins.

Seafood Specialities

• $15⁹⁵

  Crab Kovalam

  A unique crab dish with grated fresh coconut and special herbs, sauted in wine sauce.

• $15⁹⁵

  Shrimp Shah Jahan

  Jumbo shrimp, prepared in the style of the coastal regions of the arabian sea.

• $12⁹⁵

  Fish Almond

  Marinated fish, grilled & curried in golden almond sauce, sprinkled with fresh coriander leaves.

• $13⁹⁵

  Shrimp Masala

  Shrimp cooked in yogurt and cream with a touch of ginger and garlic.

• $15⁹⁵

  Lobster

  Cooked in a mild sauce.

Rice Specialities

• $11⁹⁵

  Lamb

• $11⁹⁵

  Beef

• $11⁹⁵

  Chicken

• $12⁹⁵

  Shrimp

• $10⁹⁵

  Vegetable Biryani

  Side selection of fresh vegetables with saffron rice, seasoned in herbs and garnished with nuts and raisins.

Breads

• $1⁷⁵

  Naan

  Unleavened white bread, baked in the tandoor oven.

• $2⁹⁵

  Garlic Naan

  Naan bread with fresh garlic and herbs.

• $1⁷⁵

  Roti

  Whole wheat bread, baked in the tandoor oven.

• $1⁷⁵

  Puri

  Deep-fried, puffed, whole wheat bread.

• $2⁹⁵

  Keema Naan

  White flour bread with ground beef stuffing.

• $1⁷⁵

  Chapati

  Pan-grilled, thin wheat bread.

• $2⁹⁵

  Gobi Paratha

  Pan-fried wheat bread, stuffed with cauliflower and green spices.

• $2⁹⁵

  Paratha

  Shallow pan-fried, layered whole wheat bread.

• $2⁹⁵

  Onion Kulcha

  Naan stuffed with onions.

• $2⁹⁵

  Cheese Kulcha

  Naan stuffed with home made cheese.

• $2⁹⁵

  Aloo Kulcha

  Naan stuffed with spicy potatoes and peas.

Side Orders

• $7⁹⁵

  Dal Dhera (Black)

  A harmonious combination of lentils.

• $7⁹⁵

  Chanalu Sabji

  A dry preparation of chick peas, potatoes, onions and tomatoes.

• $7⁹⁵

  Daal Thadka (Yellow)

  Yellow lentil. cooked in butter and flavored with ginger, garlic and lemon juice.

Desserts

• $2⁵⁰

  Kulfi

  A traditional indian ice-cream, made with thickened milk, almond / pistachios and a touch of rose water. also in mango flavor.

• $2⁵⁰

  Gulab Jamun (2 Pieces)

  A mild based dessert simmered in wild honey and sugar.

• $2⁵⁰

  Rasamalai

  Fresh, home made cheese and milk dessert, garnished with nuts.

• $2⁰⁰

  Kheer

  Rice and whole milk, an indian delicacy.

Menu

Appetizers

• $5⁵⁰

  Meat Samosa

  Two crisp pastry mildly spiced with meat (beef) filling.

• $5⁹⁵

  Leeko

  Turkey pastries sprinkled with delicate oriental spice.

Soups

• $6⁵⁰

  Malabar Shrimp Soup

  A steam soup in coconut milk.

• $5⁵⁰

  Mullagatawny

  A delicately spiced chicken and vegetable soup.

Meat Delicacies

• $12⁹⁵

  Nilgiri Korma

  Beef curried with nuts and raisins, in mild, creamy sauce.

• $14⁹⁵

  Buna Lamb

  Semi dry lamb prepared with onions and fresh tomatoes.

Seafood Specialties

• $16⁹⁵

  Shrimp Shah Jahani

  Jumbo shrimp. Prepared in the style of the coastal regions of the Arabian sea.

• $15⁹⁵

  Fish Almond

  Marinated fish. Grilled and curried in golden almond sauce, sprinkled with fresh coriander leaves.

Breads

• $2²⁵

  Naan

  Uleavened white bread. Baked in the tandoor oven.

• $3⁹⁵

  Garlic Naan

  Naan bread with fresh garlic and herbs.

Menu

Appetizers

• $6⁵⁵

  Leeko

  Chicken patties sprinkled with delicate Oriental spice

• $4⁹⁵

  Vegetable Samosa

  Crisp pastries stuffed with mildly spiced vegetables

• $6⁵⁵

  Chicken Pakora

  Marinated chunks of chicken breast, crisply fried

Chicken Entrees

• $15³⁵

  Chicken Cheera

  A recipe from the southern region of India. Prepared with fresh garden spinach, green chilies, ginger, garlic, ripe-red tomatoes and juicy chicken. Choose a spicy level: Mild, Medium, Hot

• $14²⁵

  Chicken Korma

  Pieces of tender chicken, slowly cooked in a delicious coconut and nut sauce. Choose a spicy level: Mild, Medium, Hot

• $14²⁵

  Murgh Mazhedhar

  Boneless pieces of chicken marinated, grilled and sauteed in a thick delicious sauce. Choose a spicy level: Mild, Medium, Hot

Soups

• $7¹⁵

  Malabar Shrimp Soup

  A steam soup in coconut milk

• $6⁰⁵

  Mullagutawny

  A delicately spiced chicken and vegetable soup

Chefs Recommendations

• $16⁴⁵

  Mutton Special

  Tender mutton, cooked in a thick sauce, with fragrant gram massage and chunks of potatoes. Choose a spicy level: Mild, Medium, Hot

• $15³⁵

  Chicken Tikka Masala

  Boneless pieces of chicken, grilled and sauteed in an aromatic masala sauce. Choose a spicy level: Mild, Medium, Hot

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