Beau Thai Restaurant

Dinner Menu

Starters

• $6⁵⁰

  Fried Curry Puffs

  Fried crispy pastry stuffed with potato, onion, chicken or tofu and yellow curry powder. served with sweet & sour sauce.

• $8⁹⁵

  Miang Khao (Asian Taco)

  A blend of crunchy rice, toasted coconut, coconut milk, mixed with ground chicken or tofu, shredded cilantro, ground peanuts and lime juice. topped with whole peanuts, served with green leaves and cilantro.

• $7⁰⁰

  Giew Tod

  Seasoned ground chicken and shrimp wrapped in wonton skin, deep-fried until golden brown. served with sweet & sour sauce.

• $5⁹⁵

  Fried Tofu

  Deep-fried lightly battered tofu. served with honey-sweet & sour sauce and ground peanuts.

• $8⁹⁵

  Steamed Mussel

  Steamed green mussels topped with lemon grass sauce, fresh cilantro, onion, and bell pepper.

Soup

• $8⁹⁵

  Tom Yum Goong, Tom Yum Gai Or Tom Yum Tofu

  Hot and sour soup with choice of shrimp, chicken, or tofu, mushroom, tomato, onion, lemon grass and kaffir leaves.

• $8⁹⁵

  Tom Kha Gai Or Tom Kha Tofu

  Famous creamy coconut based soup with chicken or tofu, mushrooms, onion, lemon grass, kaffir leaves and galanga.

• $10⁵⁰

  Kway Tiew Tom Yum

  Steamed rice noodles, shrimp, mushrooms, tomatoes, onion, and mixed vegetables topped with hot & sour lemon grass soup.

• $8⁹⁵

  Noodle Soup

  Steamed rice noodles with chicken, pork, beef or tofu in house special mild broth. served with fresh bean sprout & basil leaves.

• $8⁹⁵

  Thai Wonton Soup

  Ground chicken and shrimp wontons, egg noodle, spinach and shrimp in house special mild broth.

Salad

• $10⁵⁰

  Yum Gai (Chicken Salad) Or Yum Neau (Beef Salad)

  Mixed vegetables topped with steamed chicken or grilled beef, cilantro, and lime-lemon grass dressing.

• $10⁹⁵

  Yum Goong (Shrimp Salad) Or Yum Pla Muk (Squid Salad)

  Mixed vegetables topped with grilled shrimp or steamed squid, cilantro, and lime-lemon grass dressing.

• $11⁹⁵

  Yum Pla Duk Fu (Catfish Salad)

  Mixed vegetables topped with deep fried crispy catfish, cashew nuts, cilantro and lime-lemon grass dressing.

• $13⁹⁵

  Yum Talay (Seafood Salad)

  Mixed vegetables topped with shrimp, squid, mussel, ground peanuts, cilantro and lime-lemon grass dressing.

• $10⁹⁵

  Yum Woon Sen

  Tossed bean thread noodles, grilled prawns, onion, cilantro, carrot and bell pepper mixed with lime-lemon grass dressing

Fried Rice

• $9⁵⁰

  Pinapple Fried Rice

  Stir-fried jasmine rice with tofu or meat, pineapple, egg, onion, tomato, and mixed vegetables.

• $9⁵⁰

  Simply Thai Fried Rice

  Stir-fried jasmine rice with tofu or meat, egg, onion, tomato, and mixed vegetables.

• $13⁵⁰

  Khao Pud Poo (Crab Fried Rice In Thai Omelet)

  Stir-fried jasmine rice with minced shrimp, egg, onion, and mixed vegetables. topped with thai omelet.

• $10⁹⁵

  Baked Rice with Pineapple and Cashew Nuts

  Stir fried jasmine rice with chicken, shrimp, pineapple, cashew nuts, egg, onion, bell pepper, and mixed vegetables.

• $13⁵⁰

  House Combination Fried Rice

  A combination of chicken, pork, beef, and shrimp stir-fried with jasmine rice, egg, onion, tomato, and mixed vegetables.

Fish & Seafood

• $12⁹⁵

  Chili Salmon

  Broiled salmon fillet topped with onion, bell pepper, basil, and house spicy chili sauce. served with steamed broccoli & carrot.

• $13⁵⁰

  Pla Rad Prik

  Deep-fried whole tilapia topped with stir-fried onion, bell pepper and basil leaves in house chili sauce.

• $10⁹⁵

  Goong Kra Thiem (Garlic Prawns)

  Prawns, onion and mushroom sauteed with house special garlic sauce. served with steamed mixed vegetables.

• $15⁹⁵

  Hoo Mok Talay

  Mixed seafood sauteed with red curry paste, coconut milk, egg, onion, bell pepper, and basil. wrapped in foil container.

• $15⁹⁵

  Sea World

  A seafood combination stir-fried with green bean, onion, bell pepper, basil leaves and house spicy chili sauce.

• $10⁹⁵

  Pla Muck Pud Kraprao (Basil Squid)

  Squid, mushroom, onion, bell pepper, and basil leaves stir-fried with house spicy chili paste.

• $10⁹⁵

  Prawns with Lobster Sauce

  Prawns and ground chicken sauteed with egg, mushroom, onion, bell pepper, basil, house spices, and lobster sauce.

• $11⁹⁵

  Pla Pad Ped

  Deep fried catfish fillet topped with stir-fried onion, bell pepper, basil, eggplant, bamboo shoots, & house spicy chili sauce.

Side Orders

• $1⁰⁰

  Steamed Jasmine Rice

• $2⁰⁰

  Sticky Rice

• $2⁰⁰

  Steamed Brown Rice

• $1⁰⁰

  a Side of Peanut Sauce Or Dipping Sauce

Desserts

• $3⁹⁵

  Home Made Ice Cream

  Coconut or mango

• $3⁵⁰

  Black Rice Pudding

• $5⁵⁰

  Sweet Rice with Mango (Seasonal)

• $5⁵⁰

  Fried Banana Served with Chocolate Sauce

Lunch Menu

Lunch

• $7⁵⁰

  Pad Thai

  Thai rice noodles stir-fried with chicken, egg, bean sprouts and green onions. topped with fresh bean sprouts, ground peanuts, shredded carrot, cabbage, and a wedge of lime.

• $7⁹⁹

  Combo Pad Thai

  A combination of chicken, tofu, and shrimp pad thai.

• $7⁵⁰

  Pad Kee Mow (Chili Noodles) *

  Stir-fried wide-flat rice noodles with chicken, egg, onion, bell pepper, basil leaves, broccoli, carrots and chili sauce.

• $7⁵⁰

  Pad See Ew

  Stir fried wide-flat rice noodles with chicken, egg, broccoli, carrots and black soy sauce.

• $7⁵⁰

  Pad Rad Na

  Stir-fried wide-flat rice noodles topped with chicken, broccoli, carrots, baby corn and mushroom in gravy sauce.

• $7⁵⁰

  Swimming Angels

  Steamed chicken and mixed vegetables topped with warm peanut sauce and ground peanuts.

• $7⁵⁰

  Sweet & Sour Sauce

  Stir-fried chicken, pineapple, cucumbers, tomatoes, onions, green peas, and bell peppers with sweet & sour sauce.

• $7⁵⁰

  Ginger Chicken

  Stir-fried chicken, ginger onions, mushrooms, bell peppers, and bok choy with house special mild sauce.

• $7⁵⁰

  Red Curry*

  Red curry sauce and coconut milk simmered with chicken, bamboo shoots, sweet basil leaves, and bell pepper.

• $7⁵⁰

  Green Curry*

  Green curry sauce and coconut milk simmered with chicken, green beans, eggplant, bamboo shoots, and sweet basil leaves.

• $7⁵⁰

  Panang Curry*

  Panang curry sauce and coconut milk simmered with chicken, green beans, and sweet basil leaves.

• $7⁵⁰

  Yellow Curry*

  Yellow curry sauce and coconut milk simmered with chicken, potatoes, carrots, and onion.

• $7⁵⁰

  Thai Fried Rice

  Stir-fried jasmine rice with chicken, egg, onions, tomatoes, and mixed vegetables.

• $7⁵⁰

  Cashew Chicken

  Stir-fried chicken, cashews, mushroom, water chestnuts, onion, and bell peppers with house special mild sauce.

• $7⁵⁰

  Garlic Chicken

  Stir-fried chicken with onion, mushroom and garlic sauce. served with steamed mixed vegetables.

• $7⁵⁰

  Gai Yang

  Slices of bbq chicken marinated with house herbs. served with steamed rice, sweet & sour sauce, and cucumber salad.

• $7⁵⁰

  Pad Pug Ruammit

  Stir-fried chicken, broccoli, cauli flower, carrot, bok choy, mushroom, baby corn, onion and bell peppers with house special mild sauce.

• $7⁵⁰

  Eggplant with Tofu

  Stir-fried eggplant, tofu, onion, bell pepper, basil and mixed vegetables with house special mild sauce.

• $7⁵⁰

  Khao Soi Yuan (Oriental Salad)

  Shredded fresh lettuce, rice vermicelli topped with cucumber, cilantro, carrot, ground peanut, and choice of bbq chicken or pork, and shrimp. served with house special dressing.

• $7⁵⁰

  Basil Fried Rice Chicken*

  Stir-fried jasmine rice with chicken, egg, basil leaves, onion, bell pepper, mixed vegetables, and house spices.

Appetizers

• $7⁵⁰

  Satay

  Marinated chicken or prawn skewers. served with warm peanut sauce, cucumber salad and small pieces of toast.

• $2⁷⁵

  Spring Rolls

  Deep-fried egg rolls stuffed with transparent noodles, black mushroom, and assorted vegetables wrapped in thin wheat paper. served with sweet & sour sauce.

• $3⁷⁵

  Salad Rolls

  A mix of fresh shredded lettuce, cilantro, green leaves, carrots, mint leaves and rice vermicelli noodles in soft rice paper wrap. choice of chicken, tofu, or shrimp. served with a special homemade peanut sauce.

• $5⁵⁰

  Fried Tofu

  Deep-fried lightly battered tofu. served with honey-sweet & sour sauce and ground peanuts.

Soup

• $5⁰⁰

  Tom Yum*

  Hot and sour soup with choice of shrimp, chicken, or tofu, mushrooms, tomatoes, onion, lemon grass, and kaffir leaves. ($1 extra for shrimp)

• $5⁰⁰

  Tom Kha

  Famous creamy coconut based soup with chicken or tofu, mushrooms, onion, lemon grass, kaffir leaves and galanga.

• $5⁰⁰

  Noodle Soup

  Steamed rice noodles with chicken, pork, beef or tofu in house special mild broth. served with fresh bean sprout and basil leaves.

• $8⁵⁰

  Prawn Noodle Soup

  Steamed rice noodles with prawns and mixed vegetable in house special mild broth.

Salad

• $8⁵⁰

  Thai Salad

  Mixed vegetables topped with steamed fried tofu, slices of hard boiled eggs, onion, carrots, bell peppers, and cilantro. served with warm peanut sauce dressing.

• $7⁹⁵

  Som Tum (Papaya Salad) *

  Shredded green papaya, carrot, and tomatoes mixed with lime juice and house spices. served with slices of cabbage and cucumbers.

• $8⁹⁵

  Yum Gai (Chicken Salad) , Or Yum Neau (Beef Salad) *

  Mixed vegetables topped with grilled chicken or beef, onion, carrots, bell peppers, cilantro, and lime-lemon grass dressing.

• $9⁵⁰

  Yum Goong (Shrimp Salad) , Or Yum Pla Muk (Squid Salad) *

  Mixed vegetables topped with grilled shrimp or steamed squid, onion, carrots, bell peppers, cilantro, and lime-lemon grass dressing.

Desserts

• $3⁹⁵

  Home Made Ice Cream

  Coconut or mango.

• $3⁵⁰

  Black Rice Pudding

• $5⁵⁰

  Sweet Sticky Rice with Mango

Beverages

• $1⁰⁰

  Hot Tea

• $1⁵⁰

  Iced Tea

• $2⁵⁰

  Thai Iced Tea Or Thai Iced Coffee

• $2⁰⁰

  Lemonade Or Strawberry Lemonade

• $1⁵⁰

  Soft Drinks

  Sprite, coke, diet coke or root beer.

Dinner Menu

Starters

• $3⁵⁰

  Fried Curry Puffs

  Fried crispy pastry stuffed with potato, onion, chicken or tofu and yellow curry powder. served with sweet & sour sauce.

• $8⁵⁰

  Miang Khao (Asian Taco)

  A blend of crunchy rice, toasted coconut, coconut milk, mixed with ground chicken or diced tofu, shredded cilantro, ground peanuts, and lime juice. topped with whole peanuts , served with green leaves and cilantro.

• $6⁰⁰

  Giew Tod

  Seasoned ground chicken and shrimp wrapped in wonton skin, deep-fried until golden brown. served with sweet & sour sauce.

• $5⁵⁰

  Fried Tofu

  Deep-fried lightly battered tofu. served with honey-sweet & sour sauce and ground peanuts.

• $8⁰⁰

  Steamed Mussel

  Steamed green mussel topped with lime-lemon grass sauce, fresh cilantro, onion, and bell peppers.

• $7⁵⁰

  Satay

  Marinated chicken or prawn skewers. served with warm peanut sauce, cucumber salad, and small pieces of toast.

• $2⁷⁵

  Spring Rolls

  Deep-fried egg rolls stuffed with transparent noodles, black mushroom and assorted vegetables wrapped in thin wheat paper. served with sweet & sour sauce.

• $3⁹⁵

  Salad Rolls

  A mix of fresh shredded lettuce, cilantro, green leaves, carrots, mint leaves and rice vermicelli noodles in soft rice paper wrap. choice of chicken, tofu, or shrimp. served with a special homemade peanut sauce. $1 extra for shrimp

• $7⁰⁰

  Tod Mun Pla (Fish Cake) *

  Deep-fried mild spicy fish cakes served with sweet & sour sauce, and cucumber salad.

• $7⁰⁰

  Coconut Shrrimp

  Deep fried breaded shrimp and coconut flake served with sweet & sour sauce.

• $11⁵⁰

  Combination Plate

  A combination platter of chicken & prawn skewers, spring rolls and fried chicken curry puffs.

Salad

• $9⁹⁵

  Yum Gai (Chicken Salad) Or Yum Neau (Beef Salad) *

  Mixed vegetables topped with grilled chicken or beef, onion, carrot, bell peppers, cilantro, and lime-lemon grass dressing.

• $10⁵⁰

  Yum Goong (Shrimp Salad) Or Yum Pla Muk (Squid Salad) *

  Mixed vegetables topped with grilled shrimp or steamed squid, onion, carrots, cilantro, and lime-lemon grass dressing.

• $10⁹⁵

  Yum Pla Duk Fu (Catfish Salad) *

  Mixed vegetables topped with deep fried crispy catfish, cashew nuts, onion, carrot, cilantro, and lime-lemon grass dressing.

• $12⁹⁵

  Yum Talay (Seafood Salad) *

  Mixed vegetables topped with shrimp, squid, mussel, ground peanuts, onion, carrot, cilantro and lime-lemon grass dressing.

• $10⁵⁰

  Yum Woon Sen*

  Tossed bean thread noodles, shrimp, onion, carrot, cabbage, cilantro, mixed with lime-lemon grass dressing.

• $8⁵⁰

  Som Tum (Papaya Salad) *

  Shredded green papaya, carrot, and tomatoes mixed with lime juice and house spices. served with cabbage and cucumbers.

• $9⁹⁵

  Larb*

  Ground chicken, or diced tofu mixed with toasted ground rice, cilantro, onion, mint leaves, lemon grass, lime juice, and house spices. served with a side of sticky rice, cabbage, and cucumbers.

• $8⁹⁵

  Thai Salad

  Mixed vegetables topped with steamed fried tofu, slices of hard boiled eggs, and cilantro. served with peanut sauce dressing.

• $10⁵⁰

  Giew Tod Salad

  Mixed vegetables topped with crispy fried wontons, cilantro, onion, carrot, bell peppers, and lime-lemon grass dressing.

Soup

• $5⁰⁰

  Tom Yum Goong, Tom Yum Gai Or Tom Yum Tofu*

  Hot & sour soup with choice of shrimp, chicken, or tofu, mushrooms, tomatoes, onion, lemon grass, and kaffir leaves. $1 extra for shrimp

• $5⁰⁰

  Tom Kha Gai Or Tom Kha Tofu

  Famous creamy coconut based soup with chicken or tofu, mushrooms, onion, lemon grass, kaffir leaves and galanga.

• $9⁹⁵

  Kway Tiew Tom Yum*

  Steamed rice noodles, shrimp, mushrooms, tomatoes, onion, and mixed vegetables topped with hot & sour lemon grass soup.

• $5⁰⁰

  Noodle Soup

  Steamed rice noodles with chicken, pork, beef or tofu in house special mild broth. served with fresh bean sprout and basil leaves.

• $8⁵⁰

  Thai Wonton Soup

  Ground chicken and shrimp wontons, egg noodle, spinach and shrimp in house special mild broth.

Fish & Seafood

• $12⁰⁰

  Chili Salmon*

  Broiled salmon fillet topped with onion, bell pepper, basil, and house spicy chili sauce. served with steamed broccoli and carrot.

• $12⁵⁰

  Pla Rad Prik*

  Deep-fried whole tilapia topped with onion, bell pepper, basil leaves and house spicy chili sauce.

• $10⁹⁵

  Goong Kra Thiem (Garlic Prawns)

  Prawns, onion and mushroom sautéed with house special garlic sauce. served with steamed mixed vegetables.

• $15⁹⁵

  Hoo Mok Talay*

  Mixed seafood baked with red curry sauce, coconut milk, egg, onion, bell pepper, and basil leaves.

• $15⁹⁵

  Sea World*

  A seafood combination stir-fried with green bean, onion, bell pepper, basil leaves and house spicy chili sauce.

• $10⁹⁵

  Pla Muck Pud Kraprao (Basil Squid) *

  Squid, mushrooms, onion, bell pepper, and basil leaves stir-fried with house spicy chili sauce.

• $10⁹⁵

  Prawns with Lobster Sauce*

  Prawns and ground chicken sautéed with egg, mushroom, onion, bell pepper, basil leaves, house spices, and lobster sauce.

• $11⁵⁰

  Pla Pad Ped*

  Deep fried catfish fillet topped with stir-fried onion, bell pepper, basil, eggplant, bamboo shoots, and house spicy chili sauce.

• $15⁹⁵

  Bubbling Ocean*

  Seafood combination simmered with red curry coconut sauce, bell pepper, mushroom, and basil. served boiling hot in a clay pot.

Special Dishes

• $9⁹⁵

  Neau Sawan (Heavenly Beef) *

  Grilled, thinly sliced marinated beef with house spices. served with sweet chili sauce, papaya salad, and sticky rice.

• $9⁵⁰

  Gai Yang

  Slices of bbq chicken marinated with house herbs. served with green salad, and a side of sweet & sour sauce.

• $12⁹⁵

  Amazing Eggplant

  Fried slices of egg-battered eggplant topped with sautéed prawns, ground chicken, onion, bell pepper, basil leave, and house special mild sauce.

• $9⁹⁵

  Ban Seo (Asian Crepe)

  A mixture of rice flour, yellow curry powder and coconut milk filled with bean sprouts, onion, chicken and shrimp. served with green leaves, cilantro, shredded carrot, and sweet & sour sauce.

• $9⁹⁵

  Roasted Eggplant

  Tenderly roasted eggplant, hard boiled egg, and shrimp topped with onion, bell pepper, basil leaves in house special sauce.

• $9⁵⁰

  Khao Soi (Oriental Salad)

  Shredded fresh lettuce, rice vermicelli topped with cucumber, cilantro, carrot, ground peanut, and choice of bbq chicken or pork, and shrimp. served with house special dressing.

• $9⁵⁰

  Sen Lek Spicy Noodle Soup*

  Rice vermicelli noodles in spicy coconut-curry soup, topped with chicken and shrimp. served with fresh mixed vegetable.

• $12⁵⁰

  Beef with Black Pepper

  Fried crispy beef stir-fried with black pepper, ginger, garlic and oyster sauce. served over bed of steamed mixed vegetable.

• $10⁹⁵

  Pud Woon Sen

  Pan fried bean thread noodles with chicken, shrimp, egg, onion, bok choy, tomato, mushroom, baby corn, and mixed vegetables.

Curries

• $8⁹⁵

  Musmun Curry*

  Musmun curry sauce and coconut milk simmered with potatoes, carrots. topped with whole peanuts.

• $8⁹⁵

  Kaeng Dang (Red Curry) *

  Red curry sauce and coconut milk simmered with bamboo shoots, sweet basil leaves, and bell pepper.

• $8⁹⁵

  Kaeng Kiew Wan (Green Curry) *

  Green curry sauce and coconut milk simmered with green beans, eggplant, bamboo shoots, and sweet basil leave.

• $8⁹⁵

  Special Curry (Yellow Curry) *

  Yellow curry sauce and coconut milk simmered with potatoes, carrot, and onion.

• $8⁹⁵

  Panang Curry) *

  Panang curry sauce and coconut milk simmered with green beans, and sweet basil leaves.

• $8⁹⁵

  Duck with Panang Curry Sauce*

  Slices of marinated boneless duck simmered with panang curry sauce, coconut milk, green beans, green peas, pineapple, sweet basil leaves, and bell peppers.

• $8⁹⁵

  Prawn Curry with Red Chili*

  Prawns simmered with red curry sauce, coconut milk, bamboo shoots, basil leaves, bell pepper, and pineapple.

Peanut Sauce Dishes

• not listed

  Chicken with Peanut Sauce

  Steamed white meat chicken topped with warm peanut sauce and ground peanuts.

• not listed

  Swimming Angels

  Steamed chicken and mixed vegetables topped with warm peanut sauce and ground peanuts.

Stir-Fried

• $8⁹⁵

  Pad Lemon Grass

  Stir-fried carrot, onion, mushroom, and bell pepper with house special lemon grass sauce.

• $8⁹⁵

  Pad Kra Tiem (Garlic Sauce)

  Stir-fried onion and mushroom with garlic sauce. served with steamed mixed vegetable.

• $8⁹⁵

  Pad Bai Kraprao*

  Stir-fried sweet basil leaves, onion, bell pepper, and mushroom with house spicy chili paste.

• $8⁹⁵

  Pad Priew Wan (Sweet & Sour Sauce)

  Stir-fried pineapple, cucumbers, tomatoes, onions, green peas, and bell peppers with sweet & sour sauce.

• $9⁵⁰

  Pad Prik (Bamboo Shoots with Spicy Chili Sauce) *

  Stir-fried bamboo shoots, basil, green bean, eggplant, onion, and bell peppers with spicy chili sauce.

• $8⁹⁵

  Pad Mamuang Himmapan (Cashew Nuts)

  Stir-fried cashews, mushroom, water chestnuts, onion, and bell peppers with house special mild sauce.

• $8⁹⁵

  Pad Ginger

  Stir-fried ginger, onions, mushrooms, bell peppers, and bok choy with house special mild sauce.

• $8⁹⁵

  Pad Prik Khing (Green Beans) *

  Sautéed green beans, sweet basil leaves, bell peppers, and onions with house special prik khing sauce.

• $8⁹⁵

  Pad Baby Corn

  Stir-fried baby corn, mushrooms, bell peppers, and onions with house special mild sauce.

• $8⁹⁵

  Pad Eggplant

  Stir-fried eggplant, onions, bell pepper, and basil leaves with house special mild sauce.

• $8⁹⁵

  Pad Broccoli

  Stir-fried broccoli, carrot, onions, bell pepper, and garlic with house special mild sauce.

• $8⁹⁵

  Pad Spinach

  Stir-fried spinach, onions, bell peppers, and mixed vegetables with house special mild sauce.

• $8⁹⁵

  Pad Pug Ruammit

  Stir-fried broccoli, cauli flower, carrot, bok choy, mushroom, baby corn, onion and bell peppers with house special mild sauce.

Noodles

• $8⁹⁵

  Pad Thai

  Thai rice noodles stir fried with egg, bean sprouts and green onions. topped with ground peanuts, fresh bean sprouts, shredded fresh carrot, cabbage, and a wedge of lime. combo pad thai: a combination of chicken, tofu and shrimp pad thai

• $8⁹⁵

  Pad See Ew

  Stir fried wide-flat rice noodles with egg, broccoli, carrots and black soy sauce.

• $8⁹⁵

  Pad Rad Na

  Stir fried wide-flat rice noodles topped with broccoli, carrots, baby corn, and mushroom in gravy sauce.

• $8⁹⁵

  Pad Kee Mow (Chili Noodles) *

  Stir fried wide-flat rice noodles with egg, onion, bell pepper, basil leaves, broccoli, carrots, and chili sauce.

• $8⁹⁵

  Drunken Noodle

  Stir fried wide-flat rice noodles with broccoli, carrots, onion, bell pepper, sweet basil leaves in light sauce.

• $8⁹⁵

  Curry Noodle

  Stir fried rice noodles with mixed vegetables, onion, bell peppers and yellow curry powder.

• $8⁹⁵

  Crispy Noodle with Peanut Sauce

  Steamed fried tofu and mixed vegetables topped with warm peanut sauce and ground peanut. served with crispy noodles.

• $8⁹⁵

  Whole Earth Vegetarian Noodle

  Vermicelli style of alimentary paste stir-fried with tofu, mixed vegetables, onion, bell peppers, and light sauce.

Fried Rice

• $8⁹⁵

  Basil Fried Rice*

  Stir-fried jasmine rice with tofu or meat, egg, onion, bell pepper, garlic, basil, mixed vegetables, and house spices.

• $8⁹⁵

  Pinapple Fried Rice

  Stir-fried jasmine rice with tofu or meat, pineapple, egg, onions, tomatoes, and mixed vegetables.

• $8⁹⁵

  Simply Thai Fried Rice

  Stir-fried jasmine rice with tofu or meat, egg, onions, tomatoes, and mixed vegetables.

• $13⁵⁰

  Khao Pud Poo (Crab Fried Rice in Thai Omelet)

  Stir-fried jasmine rice with crab meat, minced shrimp, egg, onions, and mixed vegetables. topped with thai omelet.

• $10⁹⁵

  Baked Rice with Pineapple and Cashew Nuts

  Stir fried jasmine rice with chicken, shrimp, pineapple, cashew nuts, raisin, egg, onion, bell pepper, and mixed vegetables.

• $8⁹⁵

  Green Rice*

  Stir-fried jasmine rice with tofu, egg, onion, basil leaves, bell peppers, mixed vegetables and green curry paste.

• $8⁹⁵

  Yellow Rice

  Stir-fried jasmine rice with tofu, egg, onion, mushroom, bell peppers, mixed vegetables and yellow curry powder.

• $12⁹⁵

  House Combination Fried Rice

  A combination of chicken, pork, beef, and shrimp stir-fried with jasmine rice, egg, onion, tomatoes, and mixed vegetables.

Side Orders

• $1⁰⁰

  Steamed Jasmine Rice

• $2⁰⁰

  Sticky Rice

• $2⁰⁰

  Steamed Brown Rice

• $1⁰⁰

  A Side of Peanut Sauce Or Dipping Sauce

Desserts

• $3⁹⁵

  Home Made Ice Cream

  Coconut or mango

• $3⁵⁰

  Black Rice Pudding

• $5⁵⁰

  Sweet Sticky Rice with Mango

Beverages

• $1⁰⁰

  Hot Tea

• $1⁵⁰

  Iced Tea

• $2⁵⁰

  Thai Iced Tea Or Thai Iced Coffee

• $2⁰⁰

  Lemonade Or Strawberry Lemonade

• $1⁵⁰

  Soft Drinks

  Sprite, coke, diet coke, or root beer

Lunch Menu

Main

• $7⁵⁰

  Pad Thai

  Thai rice noodles stir-fried with chicken, egg, bean sprouts and green onions. topped with fresh bean sprouts, ground peanuts, shredded carrot, cabbage, and a wedge of lime.

• $7⁹⁹

  Combo Pad Thai

  A combination of chicken, tofu, and shrimp pad thai

• $7⁵⁰

  Pad Kee Mow (Chili Noodles) *

  Stir-fried wide-flat rice noodles with chicken, egg, onion, bell pepper, basil leaves, broccoli, carrots and chili sauce.

• $7⁵⁰

  Pad See Ew

  Stir fried wide-flat rice noodles with chicken, egg, broccoli, carrots and black soy sauce.

• $7⁵⁰

  Pad Rad Na

  Stir-fried wide-flat rice noodles topped with chicken, broccoli, carrots, baby corn and mushroom in gravy sauce.

• $7⁵⁰

  Swimming Angels

  Steamed chicken and mixed vegetables topped with warm peanut sauce and ground peanuts.

• $7⁵⁰

  Sweet & Sour Sauce

  Stir-fried chicken, pineapple, cucumbers, tomatoes, onions, green peas, and bell peppers with sweet & sour sauce.

• $7⁵⁰

  Ginger Chicken

  Stir-fried chicken, ginger onions, mushrooms, bell peppers, and bok choy with house special mild sauce.

• $7⁵⁰

  Red Curry*

  Red curry sauce and coconut milk simmered with chicken, bamboo shoots, sweet basil leaves, and bell pepper.

• $7⁵⁰

  Green Curry*

  Green curry sauce and coconut milk simmered with chicken, green beans, eggplant, bamboo shoots, and sweet basil leaves.

• $7⁵⁰

  Panang Curry*

  Panang curry sauce and coconut milk simmered with chicken, green beans, and sweet basil leaves.

• $7⁵⁰

  Yellow Curry*

  Yellow curry sauce and coconut milk simmered with chicken, potatoes, carrots, and onion.

• $7⁵⁰

  Thai Fried Rice

  Stir-fried jasmine rice with chicken, egg, onions, tomatoes, and mixed vegetables.

• $7⁵⁰

  Cashew Chicken

  Stir-fried chicken, cashews, mushroom, water chestnuts, onion, and bell peppers with house special mild sauce.

• $7⁵⁰

  Garlic Chicken

  Stir-fried chicken with onion, mushroom and garlic sauce. served with steamed mixed vegetables.

• $7⁵⁰

  Gai Yang

  Slices of bbq chicken marinated with house herbs. served with steamed rice, sweet & sour sauce, and cucumber salad.

• $7⁵⁰

  Pad Pug Ruammit

  Stir-fried chicken, broccoli, cauli flower, carrot, bok choy, mushroom, baby corn, onion and bell peppers with house special mild sauce.

• $7⁵⁰

  Eggplant with Tofu

  Stir-fried eggplant, tofu, onion, bell pepper, basil and mixed vegetables with house special mild sauce.

• $7⁵⁰

  Khao Soi Yuan (Oriental Salad)

  Shredded fresh lettuce, rice vermicelli topped with cucumber, cilantro, carrot, ground peanut, and choice of bbq chicken or pork, and shrimp. served with house special dressing.

• $7⁵⁰

  Basil Fried Rice Chicken*

  Stir-fried jasmine rice with chicken, egg, basil leaves, onion, bell pepper, mixed vegetables, and house spices.

Appetizers

• $7⁵⁰

  Satay

  Marinated chicken or prawn skewers. served with warm peanut sauce, cucumber salad and small pieces of toast.

• $2⁷⁵

  Spring Rolls

  Deep-fried egg rolls stuffed with transparent noodles, black mushroom, and assorted vegetables wrapped in thin wheat paper. served with sweet & sour sauce.

• $3⁷⁵

  Salad Rolls

  A mix of fresh shredded lettuce, cilantro, green leaves, carrots, mint leaves and rice vermicelli noodles in soft rice paper wrap. choice of chicken, tofu, or shrimp. served with a special homemade peanut sauce. ($1 extra for shrimp)

• $5⁵⁰

  Fried Tofu

  Deep-fried lightly battered tofu. served with honey-sweet & sour sauce and ground peanuts.

Soup

• $5⁰⁰

  Tom Yum*

  Hot and sour soup with choice of shrimp, chicken, or tofu, mushrooms, tomatoes, onion, lemon grass, and kaffir leaves. $1 extra for shrimp

• $5⁰⁰

  Tom Kha

  Famous creamy coconut based soup with chicken or tofu, mushrooms, onion, lemon grass, kaffir leaves and galanga.

• $5⁰⁰

  Noodle Soup

  Steamed rice noodles with chicken, pork, beef or tofu in house special mild broth. served with fresh bean sprout and basil leaves.

• $8⁵⁰

  Prawn Noodle Soup

  Steamed rice noodles with prawns and mixed vegetable in house special mild broth.

Salad

• $8⁵⁰

  Thai Salad

  Mixed vegetables topped with steamed fried tofu, slices of hard boiled eggs, onion, carrots, bell peppers, and cilantro. served with warm peanut sauce dressing.

• $7⁹⁵

  Som Tum (Papaya Salad) *

  Shredded green papaya, carrot, and tomatoes mixed with lime juice and house spices. served with slices of cabbage and cucumbers.

• $8⁹⁵

  Yum Gai (Chicken Salad) , Or Yum Neau (Beef Salad) *

  Mixed vegetables topped with grilled chicken or beef, onion, carrots, bell peppers, cilantro, and lime-lemon grass dressing.

• $9⁵⁰

  Yum Goong (Shrimp Salad) , Or Yum Pla Muk (Squid Salad) *

  Mixed vegetables topped with grilled shrimp or steamed squid, onion, carrots, bell peppers, cilantro, and lime-lemon grass dressing.

Desserts

• $3⁹⁵

  Home Made Ice Cream

• $3⁵⁰

  Black Rice Pudding

• $5⁵⁰

  Sweet Sticky Rice with Mango

Beverages

• $1⁰⁰

  Hot Tea

• $1⁵⁰

  Iced Tea

• $2⁵⁰

  Thai Iced Tea Or Thai Iced Coffee

• $2⁰⁰

  Lemonade Or Strawberry Lemonade

• $1⁵⁰

  Soft Drinks

  Sprite, Coke, Diet Coke Or Root Beer

Dinner Menu

Starters

• $3⁵⁰

  Fried Curry Puffs

  Fried crispy pastry stuffed with potato, onion, chicken or tofu and yellow curry powder. served with sweet & sour sauce.

• $8⁵⁰

  Miang Khao (Asian Taco)

  A blend of crunchy rice, toasted coconut, coconut milk, mixed with ground chicken or diced tofu, shredded cilantro, ground peanuts, and lime juice. topped with whole peanuts , served with green leaves and cilantro.

• $6⁰⁰

  Giew Tod

  Seasoned ground chicken and shrimp wrapped in wonton skin, deep-fried until golden brown. served with sweet & sour sauce.

• $5⁵⁰

  Fried Tofu

  Deep-fried lightly battered tofu. served with honey-sweet & sour sauce and ground peanuts.

• $8⁰⁰

  Steamed Mussel

  Steamed green mussel topped with lime-lemon grass sauce, fresh cilantro, onion, and bell peppers.

• $7⁵⁰

  Satay

  Marinated chicken or prawn skewers. served with warm peanut sauce, cucumber salad, and small pieces of toast.

• $2⁷⁵

  Spring Rolls

  Deep-fried egg rolls stuffed with transparent noodles, black mushroom and assorted vegetables wrapped in thin wheat paper. served with sweet & sour sauce.

• $3⁹⁵

  Salad Rolls

  A mix of fresh shredded lettuce, cilantro, green leaves, carrots, mint leaves and rice vermicelli noodles in soft rice paper wrap. choice of chicken, tofu, or shrimp. served with a special homemade peanut sauce.

• $7⁰⁰

  Tod Mun Pla (Fish Cake) *

  Deep-fried mild spicy fish cakes served with sweet & sour sauce, and cucumber salad.

• $7⁰⁰

  Coconut Shrrimp

  Deep fried breaded shrimp and coconut flake served with sweet & sour sauce.

• $11⁵⁰

  Combination Plate

  A combination platter of chicken & prawn skewers, spring rolls and fried chicken curry puffs.

Salad

• $9⁹⁵

  Yum Gai (Chicken Salad) Or Yum Neau (Beef Salad) *

  Mixed vegetables topped with grilled chicken or beef, onion, carrot, bell peppers, cilantro, and lime-lemon grass dressing.

• $10⁵⁰

  Yum Goong (Shrimp Salad) Or Yum Pla Muk (Squid Salad) *

  Mixed vegetables topped with grilled shrimp or steamed squid, onion, carrots, cilantro, and lime-lemon grass dressing.

• $10⁹⁵

  Yum Pla Duk Fu (Catfish Salad) *

  Mixed vegetables topped with deep fried crispy catfish, cashew nuts, onion, carrot, cilantro, and lime-lemon grass dressing.

• $12⁹⁵

  Yum Talay (Seafood Salad)

  Mixed vegetables topped with shrimp, squid, mussel, ground peanuts, onion, carrot, cilantro and lime-lemon grass dressing.

• $10⁵⁰

  Yum Woon Sen*

  Tossed bean thread noodles, shrimp, onion, carrot, cabbage, cilantro, mixed with lime-lemon grass dressing.

• $8⁵⁰

  Som Tum (Papaya Salad) *

  Shredded green papaya, carrot, and tomatoes mixed with lime juice and house spices. served with cabbage and cucumbers.

• $9⁹⁵

  Larb*

  Ground chicken, or diced tofu mixed with toasted ground rice, cilantro, onion, mint leaves, lemon grass, lime juice, and house spices. served with a side of sticky rice, cabbage, and cucumbers.

• $8⁹⁵

  Thai Salad

  Mixed vegetables topped with steamed fried tofu, slices of hard boiled eggs, and cilantro. served with peanut sauce dressing.

• $10⁵⁰

  Giew Tod Salad

  Mixed vegetables topped with crispy fried wontons, cilantro, onion, carrot, bell peppers, and lime-lemon grass dressing.

Soup

• $5⁰⁰

  Tom Yum Goong, Tom Yum Gai Or Tom Yum Tofu*

  Hot & sour soup with choice of shrimp, chicken, or tofu, mushrooms, tomatoes, onion, lemon grass, and kaffir leaves. ($1 extra for shrimp)

• $5⁰⁰

  Tom Kha Gai Or Tom Kha Tofu

  Famous creamy coconut based soup with chicken or tofu, mushrooms, onion, lemon grass, kaffir leaves and galanga.

• $9⁹⁵

  Kway Tiew Tom Yum*

  Steamed rice noodles, shrimp, mushrooms, tomatoes, onion, and mixed vegetables topped with hot & sour lemon grass soup.

• $5⁰⁰

  Noodle Soup

  Steamed rice noodles with chicken, pork, beef or tofu in house special mild broth. served with fresh bean sprout and basil leaves.

• $8⁵⁰

  Thai Wonton Soup

  Ground chicken and shrimp wontons, egg noodle, spinach and shrimp in house special mild broth.

Fish & Seafood

• $12⁰⁰

  Chili Salmon*

  Broiled salmon fillet topped with onion, bell pepper, basil, and house spicy chili sauce. served with steamed broccoli and carrot.

• $12⁵⁰

  Pla Rad Prik*

  Deep-fried whole tilapia topped with onion, bell pepper, basil leaves and house spicy chili sauce.

• $10⁹⁵

  Goong Kra Thiem (Garlic Prawns)

  Prawns, onion and mushroom sautéed with house special garlic sauce. served with steamed mixed vegetables.

• $15⁹⁵

  Hoo Mok Talay*

  Mixed seafood baked with red curry sauce, coconut milk, egg, onion, bell pepper, and basil leaves.

• $15⁹⁵

  Sea World*

  A seafood combination stir-fried with green bean, onion, bell pepper, basil leaves and house spicy chili sauce.

• $10⁹⁵

  Pla Muck Pud Kraprao (Basil Squid) *

  Squid, mushrooms, onion, bell pepper, and basil leaves stir-fried with house spicy chili sauce.

• $10⁹⁵

  Prawns with Lobster Sauce*

  Prawns and ground chicken sautéed with egg, mushroom, onion, bell pepper, basil leaves, house spices, and lobster sauce.

• $11⁵⁰

  Pla Pad Ped*

  Deep fried catfish fillet topped with stir-fried onion, bell pepper, basil, eggplant, bamboo shoots, and house spicy chili sauce.

• $15⁹⁵

  Bubbling Ocean*

  Seafood combination simmered with red curry coconut sauce, bell pepper, mushroom, and basil. served boiling hot in a clay pot.

Special Dishes

• $9⁹⁵

  Neau Sawan (Heavenly Beef) *

  Grilled, thinly sliced marinated beef with house spices. served with sweet chili sauce, papaya salad, and sticky rice.

• $9⁵⁰

  Gai Yang

  Slices of bbq chicken marinated with house herbs. served with green salad, and a side of sweet & sour sauce.

• $12⁹⁵

  Amazing Eggplant

  Fried slices of egg-battered eggplant topped with sautéed prawns, ground chicken, onion, bell pepper, basil leave, and house special mild sauce.

• $9⁹⁵

  Ban Seo (Asian Crepe)

  A mixture of rice flour, yellow curry powder and coconut milk filled with bean sprouts, onion, chicken and shrimp. served with green leaves, cilantro, shredded carrot, and sweet & sour sauce.

• $9⁹⁵

  Roasted Eggplant

  Tenderly roasted eggplant, hard boiled egg, and shrimp topped with onion, bell pepper, basil leaves in house special sauce.

• $9⁵⁰

  Khao Soi (Oriental Salad)

  Shredded fresh lettuce, rice vermicelli topped with cucumber, cilantro, carrot, ground peanut, and choice of bbq chicken or pork, and shrimp. served with house special dressing.

• $9⁵⁰

  Sen Lek Spicy Noodle Soup*

  Rice vermicelli noodles in spicy coconut-curry soup, topped with chicken and shrimp. served with fresh mixed vegetable.

• $12⁵⁰

  Beef with Black Pepper

  Fried crispy beef stir-fried with black pepper, ginger, garlic and oyster sauce. served over bed of steamed mixed vegetable.

• $10⁹⁵

  Pud Woon Sen

  Pan fried bean thread noodles with chicken, shrimp, egg, onion, bok choy, tomato, mushroom, baby corn, and mixed vegetables.

Curries

• $8⁹⁵

  Musmun Curry*

  Musmun curry sauce and coconut milk simmered with potatoes, carrots. topped with whole peanuts.

• $8⁹⁵

  Kaeng Dang (Red Curry) *

  Red curry sauce and coconut milk simmered with bamboo shoots, sweet basil leaves, and bell pepper.

• $8⁹⁵

  Kaeng Kiew Wan (Green Curry) *

  Green curry sauce and coconut milk simmered with green beans, eggplant, bamboo shoots, and sweet basil leave.

• $8⁹⁵

  Special Curry (Yellow Curry) *

  Yellow curry sauce and coconut milk simmered with potatoes, carrot, and onion.

• $8⁹⁵

  Panang Curry) *

  Panang curry sauce and coconut milk simmered with green beans, and sweet basil leaves.

• $8⁹⁵

  Duck with Panang Curry Sauce*

  Slices of marinated boneless duck simmered with panang curry sauce, coconut milk, green beans, green peas, pineapple, sweet basil leaves, and bell peppers.

• $8⁹⁵

  Prawn Curry with Red Chili*

  Prawns simmered with red curry sauce, coconut milk, bamboo shoots, basil leaves, bell pepper, and pineapple.

Peanut Sauce Dishes

• not listed

  Chicken with Peanut Sauce

  Steamed white meat chicken topped with warm peanut sauce and ground peanuts.

• not listed

  Swimming Angels

  Steamed chicken and mixed vegetables topped with warm peanut sauce and ground peanuts.

Stir-Fried

• $8⁹⁵

  Pad Lemon Grass

  Stir-fried carrot, onion, mushroom, and bell pepper with house special lemon grass sauce.

• $8⁹⁵

  Pad Kra Tiem (Garlic Sauce)

  Stir-fried onion and mushroom with garlic sauce. served with steamed mixed vegetable.

• $8⁹⁵

  Pad Bai Kraprao*

  Stir-fried sweet basil leaves, onion, bell pepper, and mushroom with house spicy chili paste.

• $8⁹⁵

  Pad Priew Wan (Sweet & Sour Sauce)

  Stir-fried pineapple, cucumbers, tomatoes, onions, green peas, and bell peppers with sweet & sour sauce.

• $8⁹⁵

  Pad Prik (Bamboo Shoots with Spicy Chili Sauce) *

  Stir-fried bamboo shoots, basil, green bean, eggplant, onion, and bell peppers with spicy chili sauce.

• $8⁹⁵

  Pad Mamuang Himmapan (Cashew Nuts)

  Stir-fried cashews, mushroom, water chestnuts, onion, and bell peppers with house special mild sauce.

• $8⁹⁵

  Pad Ginger

  Stir-fried ginger, onions, mushrooms, bell peppers, and bok choy with house special mild sauce.

• $8⁹⁵

  Pad Prik Khing (Green Beans) *

  Sautéed green beans, sweet basil leaves, bell peppers, and onions with house special prik khing sauce.

• $8⁹⁵

  Pad Baby Corn

  Stir-fried baby corn, mushrooms, bell peppers, and onions with house special mild sauce.

• $8⁹⁵

  Pad Eggplant

  Stir-fried eggplant, onions, bell pepper, and basil leaves with house special mild sauce.

• $8⁹⁵

  Pad Broccoli

  Stir-fried broccoli, carrot, onions, bell pepper, and garlic with house special mild sauce.

• $8⁹⁵

  Pad Spinach

  Stir-fried spinach, onions, bell peppers, and mixed vegetables with house special mild sauce.

• $8⁹⁵

  Pad Pug Ruammit

  Stir-fried broccoli, cauli flower, carrot, bok choy, mushroom, baby corn, onion and bell peppers with house special mild sauce.

Noodles

• $8⁹⁵

  Pad Thai

  Thai rice noodles stir fried with egg, bean sprouts and green onions. topped with ground peanuts, fresh bean sprouts, shredded fresh carrot, cabbage, and a wedge of lime.

• $10⁵⁰

  Combo Pad Thai

  A combination of chicken, tofu and shrimp pad thai.

• $8⁹⁵

  Pad See Ew

  Stir fried wide-flat rice noodles with egg, broccoli, carrots and black soy sauce.

• $8⁹⁵

  Pad Rad Na

  Stir fried wide-flat rice noodles topped with broccoli, carrots, baby corn, and mushroom in gravy sauce.

• $8⁹⁵

  Pad Kee Mow (Chili Noodles) *

  Stir fried wide-flat rice noodles with egg, onion, bell pepper, basil leaves, broccoli, carrots, and chili sauce.

• $8⁹⁵

  Drunken Noodle

  Stir fried wide-flat rice noodles with broccoli, carrots, onion, bell pepper, sweet basil leaves in light sauce.

• $8⁹⁵

  Curry Noodle

  Stir fried rice noodles with mixed vegetables, onion, bell peppers and yellow curry powder.

• $8⁹⁵

  Crispy Noodle with Peanut Sauce

  Steamed fried tofu and mixed vegetables topped with warm peanut sauce and ground peanut. served with crispy noodles.

• $8⁹⁵

  Whole Earth Vegetarian Noodle

  Vermicelli style of alimentary paste stir-fried with tofu, mixed vegetables, onion, bell peppers, and light sauce.

Fried Rice

• $8⁹⁵

  Basil Fried Rice*

  Stir-fried jasmine rice with tofu or meat, egg, onion, bell pepper, garlic, basil, mixed vegetables, and house spices.

• $8⁹⁵

  Pinapple Fried Rice

  Stir-fried jasmine rice with tofu or meat, pineapple, egg, onions, tomatoes, and mixed vegetables.

• $8⁹⁵

  Simply Thai Fried Rice

  Stir-fried jasmine rice with tofu or meat, egg, onions, tomatoes, and mixed vegetables.

• $13⁵⁰

  Khao Pud Poo (Crab Fried Rice In Thai Omelet)

  Stir-fried jasmine rice with crab meat, minced shrimp, egg, onions, and mixed vegetables. topped with thai omelet.

• $10⁹⁵

  Baked Rice with Pineapple and Cashew Nuts

  Stir fried jasmine rice with chicken, shrimp, pineapple, cashew nuts, raisin, egg, onion, bell pepper, and mixed vegetables.

• $8⁹⁵

  Green Rice*

  Stir-fried jasmine rice with tofu, egg, onion, basil leaves, bell peppers, mixed vegetables and green curry paste.

• $8⁹⁵

  Yellow Rice

  Stir-fried jasmine rice with tofu, egg, onion, mushroom, bell peppers, mixed vegetables and yellow curry powder.

• $12⁹⁵

  House Combination Fried Rice

  A combination of chicken, pork, beef, and shrimp stir-fried with jasmine rice, egg, onion, tomatoes, and mixed vegetables.

Side Orders

• $1⁰⁰

  Steamed Jasmine Rice

• $2⁰⁰

  Sticky Rice

• $2⁰⁰

  Steamed Brown Rice

• $1⁰⁰

  a Side of Peanut Sauce Or Dipping Sauce

Desserts

• $3⁹⁵

  Home Made Ice Cream

  Coconut or mango.

• $3⁵⁰

  Black Rice Pudding

• $5⁵⁰

  Sweet Sticky Rice with Mango

Beverages

• $1⁰⁰

  Hot Tea

• $1⁵⁰

  Iced Tea

• $2⁵⁰

  Thai Iced Tea Or Thai Iced Coffee

• $2⁰⁰

  Lemonade Or Strawberry Lemonade

• $1⁵⁰

  Soft Drinks

  Sprite, coke, diet coke, or root beer.

Wine

White Wines

• $18⁰⁰

  Pinot Gris

  Columbia Crest Grand Estates, WA

• $16⁰⁰

  Riesling

  Chateau Ste. Michelle, WA

• $16⁰⁰

  Chardonnay

  Columbia Crest, Two Vines, WA

Red Wines

• $16⁰⁰

  Merlot

  Bridgeview, Southern Oregon

• $16⁰⁰

  Carbernet Sauvignon

  Columbia Velley, Two Vines, Wa

Sake

• $4⁰⁰

  House Sake - Ozeki

  (Served Warm)

Beers

Imports

• $5⁰⁰

  Singha, Thailand

• $5⁰⁰

  Sapporo, Japan

• $3⁵⁰

  Tsingtao, China

Domestics

• $3⁰⁰

  Bridgeport India Pale Ale

• $3⁰⁰

  Fat Tire Amber Ale

• $3⁰⁰

  Mirror Pond Pale Ale

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Beau Thai Restaurant restaurant.