Hi Bombay
Indian Restaurant
(207) 772-8767
Main Menu
Appetizers
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$595
Nizam's Choice
Mixed platter with samosa, pakora, rikki tikki tabi, and pappadam
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$295
Mixed Vegetable Pakora
Seasonal veggies deep fried in chickpea batter
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$295
Gobi Pakora
Cauliflower fritters deep fried in chickpea batter
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$295
Rikki Tikki Tabi
Deep fried spiced vegetables
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$295
Samosa
Shredded potatoes and green peas turnovers deep fried
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$250
Pappadam
Spicy fried wafers of lentils
Soups
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$295
Mulligatawny Soup
Deliciously spiced seasonal fresh lentil, tomato and chicken broth
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$250
Daal Shorba Soup
Our hearty stew of fresh vegetables, split peas and lentils
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$195
Coconut Soup
Creamy chredded coconut, milk, coconut cream and pistachio
Chicken Specialties
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$1095
Chicken Curry
Boneless chicken cooked in sauce of onions, tomatoes, garlic, and spices
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$1095
Chicken Saag
Boneless chicken marinated in yogurt with spinach
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$1095
Chicken Dansak
Boneless chicken sauteed with ginger, garlic, onions, and spices
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$1195
Chicken Shami Korma
Cashews, raisins, almonds, and creamy sauce
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$1195
Chicken Tikka Masala
Roasted chicken in a spicy creamed tomato sauce
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$1195
Chicken Vindaloo
Chicken breast with onion sauce and potatoes spiced according to the choice of the customer
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$1195
Chicken Labedar
Chicken marinated in yogurt, charbroiled and sauteed in herbs. simply fantastic
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$1395
Chicken Jalfrezi
Boneless chicken and yogurt. cooked with fresh green peppers, green peas, onions, ginger, and tomatoes. served with lentil soup
Lamb Specialties
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$1195
Lamb Curry
Cubes of lamb cooked in onion, tomatoes, herbs, and spices
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$1195
Keema Mutter
Ancient recipe of ground lamb, peas, coriander, and ginger
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$1195
Lamb Saag
Served on a bed of spinach and light cream
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$1195
Lamb Korma
Cashews, raisins, almonds, and creamy peppers
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$1195
Lamb Do-Piaza
Lamb curry cooked with green peppers
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$1295
Lamb Vindaloo
Lamb with onion sauce and potatoes spiced according to the choice of the customer
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$1395
Lamb Pasanda
Lamb in a masala sauce with herbs, spices and flakes of almonds. served with lentill soup
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$1395
Lamb Roghan Josh
Lamb with ginger, garlic, coconut flakes, and a balanced creamy sauce. served with lentil soup
Biryani Specialties
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$2195
Taj Biryani
Served for two-basmati rice cooked in butter with lamb, chicken, shrimp, almonds, cashews and raisins garnished with fresh herbs. served with two lentil soups
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$1395
Lamb Briyani
Sauteed in herbs and spices, cooked with special basmati rice. served with lentil soup
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$1395
Chicken Biryani
Sauteed in herbs and spices, cooked with special basmati rice. served with lentil soup
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$1395
Shrimp Biryani
Sauteed in herbs and spices, cooked with special basmati rice. served with lentil soup
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$1395
Vegetables Biryani
Sauteed in herbs and spices, cooked with special basmati rice. served with lentil soup
Vegetable Specialties
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$895
Palak Aloo
Potatoes, spinach, tomatoes and a light cream, cinnamon and other spices
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$995
Channa Baji
Chickpeas steamed with tomatoes, ginger, garlic, onion, and spices-the sultan's summer supper
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$995
Bombay Baji
Fried vegetables simmered in cardamon, saffron, garlic and light cream sauce
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$995
Aloo Mutter
Fresh green peas in sauce with potatoes
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$995
Daal Malika
An aromatic marriage of lentils and garlic favorite of queen mumtaz
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$1095
Palak Paneer
A mound of lightly seasoned spinach in a steamed blend of light cream, our own cottage cheese and spices
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$1095
Mutter Paneer
Our favorite blend of homemade cottage cheese and green peas lightly seasoned with fresh herbs
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$1095
Nav Rattan Korma
Our choice of seasonal nine vegetables with cheese, cashews, raisins, and a thick korma sauce
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$1095
Shahi Panner
Chunks of cheese sauteed with ginger, garlic, onion, cashews, toamtoes and raisins cooked in a creamy sauce
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$1095
Malai Kofta
Balls fo freshly minced vegetables simmered in a light cream sauce with ginger, cardmon, saffron, cashews and raisins
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$1295
Daal Saag
A mixed combination of four vegetable dishes-channa baji, palak paneer, daal malika, all cooked in a copper pot. served with lentil soup
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$1295
Mixed Vegetable Curry
Our choice of seasonal fresh vegetable cooked in a sauce of onion, tomtatoes, ginger, garlic and a blend of spices. served with lentil soup
Tandoori Specialties
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$1195
Chicken Tandoori
Half a bird marinated in yogurt with spices and grilled
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$1195
Chicken Tikka
Chicken marinated in spices bbq on skewers over charcoal
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$1195
Seekh Kebab
Leg of lamb marinated in spices and bbq on skewers over charcoal
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$1195
Botti Kebab
Lamb marinated in spices and bbq on skewers over charcoal
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$1495
Mixed Grill
Assortment of tandoori specialties. served with lentil soup
Bay of Bengal
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$1195
Fish Curry
Seasonal fish cooked in a sauce of onions, tomatoes ginger and garlic and blend of spices
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$1295
Shrimp Do-Piaza
Shrimp with green peppers, onions, tomatoes, and spices. cooked and served in copper pot
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$1195
Fish Vindaloo
Fish cooked with onion and potatoes. spiced according to the choice of the customer
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$1195
Shrimp Vinadloo
Shrimp with onion and potatoes. spiced according to the choice of the customer
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$1195
Shrimp Saag
Served on a bed of spinach and light cream
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$1395
Fish Labadar
Fish in turmeric and spices in creamy tomato sauce. served with letil soup
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$1395
Shrimp Tandoori Masala
Fresh shrimp marinated in tandoori masala and cooked in creamy tomato sauce. served with lentil soup
Breads
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$250
Naan
Indian traditional bread
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$250
Butter Naan
Indian traditional bread
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$250
Roti
Indian traditional bread
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$250
Tandoor Roti
Indian traditional bread
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$395
Garlic Onion Kulcha
Mild-unleavened bread filled with garlic, onions and spices
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$395
Keema Naan
Clay oven bread stuffed with very lean minced lamb mixed with herbs and spices
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$395
Kabuli Naan
Clay oven bread stuffed with coconut, raisins, cashew, and almond
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$395
Poori
This soft pillow of bread is the perfect accompaniment to any dish with a savory sauce
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$395
Aloo Paratha
Paratha stuffed with sauteed potatoes
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$395
Mixed Vegetable Paratha
Layered butter baked bread stuffed with vegetables
Lunch Specialties
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$695
Palak Aloo
Potatoes, spinach, tomatoes and light cream, cinnamon and other spices
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$695
Channa Baji
Chick peas steamed with tomatoes, ginger, onion, and spice-the sutan's summer supper
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$695
Aloo Mutter
Fresh green peas in sauce with potatoes
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$695
Palak Paneer
A mound of lightly seasoned spinach in a steaming blend of light cream, our own cottage cheese and spices
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$695
Mutter Paneer
Our favorite blend of homemade cottage cheese and green peas lightly seasoned with fresh herbs
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$695
Shahi Korma
Our choice of seasonal nine vegetables with cheese, cashews, raisins, and a thick korma sauce
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$695
Chicken Curry
Chicken breast cooked in sauce of onions, tomatoes, garlic, and spices
-
$695
Chicken Tikka Masala
Roasted chicken in a spicy creamed tomato sauce
-
$695
Lamb Curry
Cubes of lamb cooked in onion, tomatoes, herbs, and spices
-
$695
Keema Mutter
Ancient recipe of ground lamb, peas, coriander, and ginger
-
$695
Fish Curry
Seasonal fish cooked in a sauce of onions, tomatoes, ginger and garlic and blend of spices
-
$695
Shrimp Curry
Shrimp with green peppers, onions, tomatoes, and spices
Side Orders
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$100
Mixed Vegetable Pickles
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$100
Mango Chutney
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$200
Raita-Yogurt with Cucumber Sauce
Drinks
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$300
Lassi
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$300
Mango Lassi
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$300
Mango Juice
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$300
Mango Milk
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$300
Sahke
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$300
Ice Tea
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$300
Ruh Afza
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$300
Sarli Temple
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$150
Soda-Coke
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$150
Soda-Diet
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$150
Soda-Sprite
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$150
Soda-General
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$200
Darjeeling Tea
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$250
Masala Tea with Milk
Desserts
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$300
Kheer
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$300
Kulfee
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$300
Gulab Jamon
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Hi Bombay restaurant.