Chiang Mai

Main Menu

Appetizer

• $3⁹⁵

  Por Piah Sod

  (fresh vegetable spring roll) iceburg lettuce, carrot, cucumber, bean sprout, soft rice noodle, coriander leaf, mint or basil leaf rolled in rice paper, & served w/ grated peanut plum sauce

• $3⁹⁵

  Por Piah Tod

  (fried vegetable spring roll) cabbage carrot celery & bean thread wrapped w/ wheat pepper then deep fried, & served with plum sauce

• $3⁹⁵

  Taohoo Tod

  (fried tofu) deep fried, tofu, served w/ spicy plum sauce

• $4⁹⁵

  Pak Tod Krob

  (vegetable tempura) mixed vegetable dipped in batter, deep fried & served w/ plum sauce

• $4⁹⁵

  Kai Sen

  (chicken fingers) chicken dipped in batter, deep fried & served w/spicy plum sauce

• $4⁹⁵

  Peek Kai Tod

  (chicken wings) thai style marinated chicken wing, deep fried & served w/ plum sauce

• $4⁹⁵

  Crab Rangoon

  Crab meat, celery, carrot, spring onion, wrapped w/ wheat paper, deep fried & served w/ plum sauce

• $4⁹⁵

  Toong Tong

  (golden bag) seasoning minced chicken, sweet corn, carrot, wrapped w/wheat paper, deep fried & served w/ plum sauce

• $5⁹⁵

  Satay

  (chicken on skewer) chicken filet marinated in thai herb & coconut milk served w/ peanut sauce & adjar

• $5⁹⁵

  Tod Mon Pia

  (fish cake) ground fish fillet w/green bean & red chili paste, deep fried & served w/ grated peanut, cucumber & plum sauce

• $4⁹⁵

  Kanompang Narmoo

  (thai toast) minced pork, marinated w/ thai herb, dipped in egg batter, then deep fried & served w/ adjar

• $4⁹⁵

  Koong Tod Krob

  (crispy shrimp) fresh shrimp, dipped in batter, deep fried & served w/ spicy plum sauce

• $4⁹⁵

  Kanom Jeeb

  (thai dumpling) minced pork & shrimp, vegetable, wrapped w/ wheat pepper, steamed & served w/ special soya sauce

Soup

• $3⁹⁵

  Tom Yum Koong

  (spicy shrimp soup) clear soup w/ shrimp, galangal, lemon grass, kaffir lime leaf, mushroom, tomato, smoked chili paste & lime juice

• $3⁹⁵

  Tom Khar Kai

  (chicken in coconut milk) chicken coconut soup w/ galangal lemon grass, kaffir lime leaf, mushroom, smoked chili paste & lime juice

• $5⁹⁵

  Tom Yum Talay

  (spicy. seafood soup) clear soup w/ seafood, galangal, lemon grass, kaffir lime leaf, mushroom, tomato, smoked chili paste & lime juice

• $3⁹⁵

  Gaeng Jued Taohoo

  (tofu soup) clear soup w/ tofu, minced pork, chinese cabbage & bean thread

• $5⁹⁵

  Thai Noodle Soup

  Rice noodle soup w/ chicken or pork, bean sprout, broccoli, topped w/ spring onion, coriander leaf & crispy fried garlic

Salad

• $5⁹⁵

  Som Tum

  (cabbage & carrot salad) shredded cabbage & carrot w/ ground dry shrimp, spicy lime dressing & topped w/ grated peanut, served w/ cabbage & green beanx

• $4⁹⁵

  Thai Salad

  Ice burg, lettuce, tomato, cucumber, onion ring, fried tofu, hard boiled egg, potato chip, peanut dressing

• $8⁹⁵

  Larb Kai

  (minced chicken salad) minced chicken, grated, roast sticky rice, dry chili paste, lime juice, onion, lemon grass, topped w/ mint & coriander leaf

• $8⁹⁵

  Naem Sod

  (minced pork salad) minced pork, shredded pork skin, roasted peanut, chopped spring onion, fresh shredded ginger, spicy lime juicy dressing, topped w/ crispy dry chili & coriander leaf

• $8⁹⁵

  Yum Nuer

  (beef salad) slice of beef, onion, tomato, cucumber, spring onion, tossed w/spicy lime juice dressing & topped w/ coriander leaf

• $9⁹⁵

  Plar Koong

  (grilled shrimp salad) grilled shrimp, lemon grass, smoked chili paste, onion, tomato, spring onion, spicy lime juice dressing

• $10⁹⁵

  Yum Talay

  (mixed seafood salad) shrimp squid, scallop, mussel, onion, spring onion, tomato, celery, lemon grass, spicy lime juice dressing & coriander leaf on top

Curry

• not listed

  Tofu, Chicken

• not listed

  Pork, Beef

• not listed

  Duck, Shrimp, Scallop, Squid

• not listed

  Seafood Comho

• not listed

  Gaeng Daeng

  (red curry) red chili paste, coconut milk, eggplant, bamboo shoot, green & red pepper, kaffir lime & basil leaf

• not listed

  Gaeng Kiew Wan

  (green curry) green chilly paste, coconut milk, baby marrow, green pea, green bean, green & red pepper, kaffir lime & basil leaf

• not listed

  Gaeng Karee

  (yellow curry) red chilly paste & curry powder, coconut milk , onion, carrot, potato, pineapple served w/ adjure

• not listed

  Gaeng Massamann

  (massamann curry) massamann chilly paste, coconut milk, onion, carrot, potato, pineapple & roasted peanut

• not listed

  Gaeng Panaeng

  (panaeng curry) coconut milk, red chilly paste w/ grated peanut, touch of cumin & coriander seed, green pea, sowpea, green & red pepper, topped w/ kaffir lime leaf

Sauteed Veg & Meat

• not listed

  Tofu Chicken

• not listed

  Pork Beef

• not listed

  Duck, Shrimp, Scallop, Squid

• not listed

  Seafood Combo

• not listed

  Pad Pak Ruam Mit

  (mixed vegetable) sauteed mixed vegetable with sesame oil & oyster sauce

• not listed

  Pad Kana

  (broccoli) stirfried broccoli; carrot, mushroom, sesame oil & oyster sauce

• not listed

  Pad Tualantao, Kaopod Orn

  (snow pea & baby corn) panfried snow pea & baby corn w/ onion, spring onion, mushroom, & carrot in oyster sauce

• not listed

  Pad Bai Kaprow

  (basil leaf) panfried onion, spring onion, mushroom, carrot, broccoli, green & red pepper, basil leaf in garlic sauce

• not listed

  Pad Khing

  (fresh ginger) stirfried onion. spring onion, wood ear, pickled soya bean, green & red pepper, vinegar & garlic sauce

• not listed

  Pad Med Mamuang

  (cashew nut) sauteed onion, spring onion, mushroom, cashew nut, carrot, water chestnut, pineapple, sesame oil, & oyster sauce

• not listed

  Pad Kratiam Priktai

  (garlic & pepper) strifried onion, spring onion, mushrooms, carrot, broccoli, celery & pepper garlic sauce

• not listed

  Pad Prik King

  (spicy bean) sauteed green bean, carrot, red chili paste & touch of coconut milk, topped w/shredded kaffir lime leaf

• not listed

  Pad Priew Wan

  (sweet & sour) sauteed onion, spring onion, mushroom, carrot, tomato, cucumber, celery, green & red pepperpineapple in sweet & sour sauce

• not listed

  Praram Chomsuan

  Steamed mixed vegetable, served w/ peanut sauce

Seafood

• $12⁹⁵

  Koong Choo Chee

  (choo chee shrimp) shrimp, broccoli, carrot, green pea, snow pea, red & greed pepper, choo chee curry paste, coconut milk, topped w/ shredded kaffir lime leaf

• $12⁹⁵

  Gaeng Kua Sapparod

  (mussel & pineapple) cooked w/ onion, green & red chili, coconut milk, tamarind & chili paste

• $12⁹⁵

  Pla Rad Prik

  (red chili fish) deepfried fillet of fish, topped w/ red chili sauce, bamboo shoot, carrot, green & red pepper, kaffir lime & basil leaf

• $12⁹⁵

  Pla Sam Rod

  (spicy sweet & sour fish) , deepfried filet of fish, w/ sweet & sour chili sauce

• $12⁹⁵

  Pla Jain

  (ginger fish) deepfried fillet of fish, topped w/ onion, spring onion, wood ear, green & red pepper, pickled soya bean, fresh ginger, in ginger sauce

• $13⁹⁵

  Pad Ped Talay

  (spicy seafood) sauteed mixed seafood w/ onion, spring onion, mushroom, carrot, green & red pepper, celery in spicy smoked chili sauce

Duck

• $13⁹⁵

  Tamarind Duck

  Crispy fried duck w/ onion, spring onion, chinese black mushroom, carrot broccoli, snow pea & tamarind sauce

• $13⁹⁵

  Spicy Duck

  Deepfried duck w/ cherry tomato, bamboo shoot, snow pea, green & red pepper, basil leaf & red chili sauce

House's Specials

• $11⁹⁵

  Chicken Pineapple

  Stirfried chicken & shrimp, onion, spring onion, mushroom, carrot, broccoli pineapple & cashew nut in brown sauce

• $11⁹⁵

  Bangkok Connection

  Panfried chicken & shrimp w/ onion, spring onion, mushroom, carrot, broccoli & cauliflower in oyster sauce

• $12⁹⁵

  Triple Delight

  Sauteed chicken, pork & beef w/ mixed vegetable, sesame oil & oyster sauce

• $11⁹⁵

  Tofu Paradise

  Fried tofu, topped w/ minced pork, shrimp, onion, spring onion, mushroom, carrot snow pea, baby corn, fresh ginger, green & red pepper in ginger sauce

• $13⁹⁵

  Seafood Dynasty

  Sauteed mixed seafood, onion, spring onion mushroom, carrot sow pea, baby corn, water chestnut, cashew nut, sesame oil, on osyter sauce

• $13⁹⁵

  Seafood Lemon Grass

  Stirfried mixed seafood w/ onion, spring onion, mushroom, green & red pepper, carrot, baby marrow, snow pea, lemon grass, basil leaf & touch of green chili sauce.

Noodle Dish

• $7⁹⁵

  Tofu Chicken

• $8⁹⁵

  Pork, Beef

• $9⁹⁵

  Duck, Shrimp, Scallop, Squid

• $10⁹⁵

  Seafood Combo

• not listed

  Pad Thai

  (thai style fried noodles) the most well known fried rice noodle w/ dry shrimp, tofu, grated pickled turnip, scrambled eggs, bean, sprout & spring onions in sweet & sour tamarind sauce

• not listed

  Pad Si-Eu

  (soya noodles) stirfried flat noodle w/ broccoli, carrot, egg, w/ seasoning & black soya sauce

• not listed

  Rad Nar

  Panfried flat noodles w/ black soya sauce, topped w/ broccoli, carrot, mushroom, snow pea, baby corn, cauliflower in brown gravy

• not listed

  Pad Kee Mao

  (drunken noodle) panfried flat noodles w/ broccoli, carrot, bamboo shoot, green & red peppers, & touch of grated chili, basil leaf, in black & seasoning soya sauce

• $8⁹⁵

  House Noodles

  Stirfried wheat noodles, onion spring onions, carrot, cabbage, bean sprout, in dark brown sauce topped with 2 pieces of chicken satay, peanut sauce and adjar on the side.

• $8⁹⁵

  Kao Soy

  (yellow curry noodle) steamed wheat noodle in chiang mai curry noodle soup w/ broccoli, carrot, snow pea, topped w/ crispy noodles, served w/ onion cube, pickled cabbage & smoked chili paste

Rice Dish

• $7⁹⁵

  Tofu, Chicken

• $8⁹⁵

  Pork, Beef

• $9⁹⁵

  Duck, Shrimp, Scallop, Squid

• $10⁹⁵

  Seafood Combo

• not listed

  Kao Pad

  (thai fried rice) fried rice w/ onion, spring onion, tomato, carrot, pea and egg

• not listed

  Kao Pad Kaprow

  (spicy fried rice) fried rice w/ onion, spring onion, carrot, pea, bamboo shoot, green & red pepper & a touch of grated fresh chili and basil leaf

• $9⁹⁵

  Kao Pad Sapparod

  (pineapple fried rice) fried rice w/ shrimp, chicken, pineapple, cashew nut, spring onion, carrot, pea & raisin

Side Order

• $1²⁵

  Steamed White Jasmine Rice

• $1²⁵

  Steamed Rice Noodle

• $3²⁵

  Steamed Vegetable

• $1²⁵

  Steamed Brown Rice

• $1⁹⁵

  Steamed Sticky Rice

Dessert

• $4⁹⁵

  Kluay Buad Shee

  Banana in coconut milk

• $4⁹⁵

  Thai Custard

• $4⁹⁵

  Kao Niew Piak Lamyai

  Sweetened sticky rice with longan, topped with coconut milk

• $4⁹⁵

  Sweet Sticky Rice W/ Mango

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Chiang Mai restaurant.