Shiao Lan Kung

Main Menu

Appetizers

• $7⁵⁰

  Seaweed Shrimp Roll

• $7⁵⁰

  Jelly Fish

• $12⁰⁰

  Pu Pu Platter

• $18⁰⁰

  Jelly Fish with Triple

• $1⁴⁰

  Egg Roll

• $1⁴⁰

  Shanghai Spring Roll

• $4⁵⁰

  Fried Wonton

• $5⁵⁰

  Steamed Or Fried Dumplings

• $8⁰⁰

  Barbecued Spare Ribs

• $6⁵⁰

  Barbecued Roast Pork

• $8⁰⁰

  Teriyaki Steak On Stick

• $5⁰⁰

  Fried Chicken Wings

• $8⁰⁰

  Barbecued Shrimp

• $10⁰⁰

  Steamed Shrimp

• $16⁰⁰

  Fried Shrimp Ball with Jelly Fish

• $11⁰⁰

  Thousand Years Egg with Jelly Fish

• $4⁵⁰

  Fried Crab Claw

• $16⁰⁰

  Shrimp Roll with Jelly Fish

• $7⁵⁰

  Seaweed Salad

Soup

• $5⁵⁰

  Dumpling Soup

• $5⁵⁰

  Hong Kong Wonton

• $1⁷⁵

  Roast Pork Wonton

• $1⁷⁵

  Chicken Egg Drop Soup

• $1⁷⁵

  Chinese Vegetable

• $7⁰⁰

  Fried Or Wor Wonton

• $2⁰⁰

  Hot & Sour Soup

• $5⁵⁰

  Szechuan Turnip & Shredded Pork

• $5⁵⁰

  Mashed Chicken with Corn

• $5⁵⁰

  Mashed Beef with Egg Drop

• $7⁵⁰

  House Special Soup

• $8⁰⁰

  Bean Curd with Shrimp Ball

• $5⁵⁰

  Sliced Curd with Mustard Green

• $5⁵⁰

  Bean Curd with Seaweed & Pork

• $5⁵⁰

  Sliced Pork with Watercress

• $6⁵⁰

  Eight Treasure

• $6⁵⁰

  Seafood Bean Curd Soup

• $10⁰⁰

  Seafood with Fish Maw Soup

• $8⁰⁰

  Seafood with Corn Soup

• $9⁰⁰

  Dried Scallop with Yellow Chive Soup

• $30⁰⁰

  Crabmeat with Shark Fin Soup

• $30⁰⁰

  Chicken with Shark Fin Soup

Noodle Soup

• $6⁰⁰

  Shredded Pork Noodle Soup

• $6⁰⁰

  Beef Noodle Soup

• $6⁰⁰

  Pork Noodle Soup

• $6⁰⁰

  Roast Duck Noodle Soup

• $6⁰⁰

  Beef Brisket Noodle Soup

• $7⁰⁰

  Jumbo Shrimp Noodle Soup

• $6⁰⁰

  Shredded Chicken Noodle Soup

• $5⁵⁰

  Wonton Noodle Soup

• $6⁵⁰

  Shrimp and Fish Ball Noodle Soup

• $6⁰⁰

  Shredded Pork and Szechuan Turnip Mei Fun Soup

Poultry

• $9⁵⁰

  Chicken with Hot Bean Sauce

• $9⁰⁰

  Chicken with Eggplant

• $9⁰⁰

  Moo Shu Chicken

• $14⁰⁰

  Steamed Boneless Chicken with Ham

• $9⁰⁰

  Pineapple Chicken

• $9⁰⁰

  Sliced Chicken in Black Bean Sauce

• $9⁰⁰

  Sweet and Sour Chicken

• $9⁰⁰

  Chicken with Mixed Vegetable

• $9⁵⁰

  Dry Sauteed Chicken

  With black bean sauce with bone

• $9⁰⁰

  Chicken with Mushrooms & Bamboo Shoots

• $9⁰⁰

  Sliced Chicken with Snow Peas

• $9⁰⁰

  Shredded Chicken with Hot Pepper

• $9⁰⁰

  Chicken with Curry Sauce

• $11⁵⁰

  Wor Siu Duck

• $30⁰⁰

  Peking Duck

  Whole

• $15⁰⁰

  Pa Chen Duck

• $9⁵⁰

  Chinese Roast Duck

• $9⁵⁰

  House Fried Chicken

• $9⁵⁰

  Salted Baked Chicken

• $12⁵⁰

  Chicken with Mustard Green

• $9⁵⁰

  Steamed Chicken Cantonese Style

• $9⁵⁰

  Steamed Chicken with Chinese Vegetable

• $9⁰⁰

  Sliced Chicken with Chinese Vegetable

• $9⁰⁰

  Chicken with Cashew Nuts

• $9⁵⁰

  Sliced Chicken with Bitter Melon

• $14⁰⁰

  Duck with Chinese Black Mushroom

Pork

• $8⁵⁰

  Pork with Hot Bean Sauce

• $9⁰⁰

  Moo Shu Pork

• $8⁰⁰

  Sliced Pork with Green Scallions

• $8⁰⁰

  Sweet and Sour Bar-B-Q Pork

• $8⁰⁰

  Double Sauteed Marinated Pork

• $8⁰⁰

  Spicy Shredded Pork with Hot Pepper

• $8⁰⁰

  Shredded Pork in Spicy Garlic Sauce

• $8⁰⁰

  Sliced Pork with Spicy Garlic Sauce

• $8⁵⁰

  Pork Chop Peking Style

• $8⁵⁰

  Pork Chop Chinkinag Style

• $8⁵⁰

  Sweet & Sour Spare Ribs

• $9⁵⁰

  Sauteed Chinese Sausage & Mixed Vegetables

• $9⁵⁰

  Deep Fried Pork Intestine

• $9⁰⁰

  Pork Intestine with Pickled Cabbage

• $9⁰⁰

  Braised Pork with Preserved Vegetable

• $10⁰⁰

  Steamed Pork with Salted Eggs

• $12⁰⁰

  Steamed Pork with Salted Fish

Seafood

• $12⁰⁰

  Shrimp with Spicy Hot Sauce

• $10⁵⁰

  Shrimp with Lobster Sauce

• $10⁷⁵

  Shrimp with String Beans

• $10⁷⁵

  Shrimp with Snow Peas

• $10⁷⁵

  House Shrimp Kew

• $10⁷⁵

  Butterfly Shrimp

• $18⁰⁰

  Lobster with Asparagus

• $18⁰⁰

  Crabmeat with Asparagus

• $10⁷⁵

  Sweet and Sour Shrimp

• $10⁷⁵

  Jumbo Shrimp with Black Bean Sauce

• $10⁷⁵

  Sweet & Spicy Shrimp

• $10⁷⁵

  Shrimp with Curry Sauce

• not listed

  Live Lobster Cantonese Or Szechuan Style

• $10²⁵

  Squid Szechuan Style

• $10²⁵

  Salt Baked Squid

• not listed

  Steamed Lobster

• not listed

  Lobster with Black Bean Sauce

• $15⁵⁰

  Salted Baked Soft Shell Crab

• $15⁵⁰

  Salted Baked Shrimp, Scallop & Squid

• $10⁷⁵

  Steamed Shrimp with Minced Garlic

• $10⁷⁵

  Pan Grilled Jumbo Shrimp

• not listed

  Lobster with Ginger and Scallion

• $10⁷⁵

  Salt Baked Jumbo Shrimp

• $11²⁵

  Salt Baked Whole Shrimp

• $10²⁵

  Shrimp with Green Peas

• $10⁷⁵

  Shrimp with Black Bean Sauce

• $10²⁵

  Shrimp with Scrambled Eggs

• $9⁷⁵

  Shrimp with Cashew Nuts

• $9²⁵

  Kung Po Shrimp

• $10⁷⁵

  Shrimp with Mixed Vegetables

• $10⁷⁵

  Shrimp with Broccoli

• $12²⁵

  Sauteed Clam with Black Bean Sauce

• $19²⁵

  Oyster with Black Bean Sauce

• $10⁷⁵

  Sauteed Shrimp with Yellow Chive

Beef

• $10²⁵

  Beef with Garlic Sauce

• $9²⁵

  Beef with Eggplant

• $9⁷⁵

  Moo Shu Beef

• $9²⁵

  Beef with Mushroom and Bamboo Shoots

• $9²⁵

  Beef with Bean Curd

• $9²⁵

  Beef with String Beans

• $9²⁵

  Shredded Beef with Hot Pepper

• $9²⁵

  Beef with Curry Sauce

• $9²⁵

  Beef with Scallion and Pepper

• $9²⁵

  Beef with Green Peppers and Onions

• $9²⁵

  Beef with Chinese Vegetables

• $9²⁵

  Beef with Oyster Sauce

• $9²⁵

  Beef with Snow Peas

• $10²⁵

  Beef Hunan Style

• $9²⁵

  Beef with Broccoli

• $9²⁵

  Beef with Chinese Broccoli

• $12⁵⁰

  Sizzling Beef with Black Pepper Sauce

• $12⁵⁰

  Steak Mandarin Style

• $9²⁵

  Braised Beef Brisket

• $11²⁵

  Beef in Hot Bean Sauce

• $10²⁵

  Beef with Green Scallion

• $11²⁵

  Sauteed Beef with Xo Sauce

Vegetarian

• $8⁰⁰

  Mixed Vegetable in Hot Bean Sauce

• $7⁵⁰

  Dry Sauteed String Beans

• $7⁵⁰

  String Beans with Spicy Garlic Sauce

• $7⁵⁰

  Bean Curd in Spicy Garlic Sauce

• $7⁵⁰

  Braised Bean Curd

• $7⁵⁰

  Salted Baked Tofu

• $7⁵⁰

  Eggplant with Spicy Garlic Sauce

• $7⁵⁰

  Moo Shu Vegetable

• $7⁵⁰

  Chinese Broccoli with Oyster Sauce

• $7⁵⁰

  Ma Po Bean Curd

• $7⁵⁰

  Choy Sum with Oyster Sauce

• $7⁵⁰

  Sauteed Broccoli and Snow Peas

• $7⁵⁰

  Buddha Delight

• $11⁰⁰

  Snow Pea Leaves with Garlic

• $7⁵⁰

  Spinach with Garlic

• $7⁵⁰

  Watercress with Wet Soy Bean Curd

• $11⁰⁰

  Sauteed Black Mushroom with Mustard Green

• $9⁵⁰

  Water Spinach with Shrimp Paste

• $7⁵⁰

  Steamed Tofu

• $8⁰⁰

  Baby Bai Choy with Garlic

• $7⁵⁰

  Dry Sauteed Bitter Melon

• $7⁵⁰

  Egg and Bitter Melon

• $7⁵⁰

  General Tso's Bean Curd

Noodle

• $11⁰⁰

  Homemade Style Rice Noodle

• $11⁰⁰

  House Pan Fried Noodle

• $8⁰⁰

  Shrimp Pan Fried Noodle

• $11⁰⁰

  Jumbo Shrimp Pan Fried Noodle

• $8⁰⁰

  Chicken Pan Fried Noodle

• $8⁰⁰

  Shredded Pork Pan Fried Noodle

• $8⁰⁰

  Buddha's Delight Pan Fried Noodle

• $12⁰⁰

  Seafood Pan Fried Noodle

• $8⁵⁰

  Beef Pan Fried Noodle

• $8⁵⁰

  Beef Ho Fun (Dry)

• $8⁰⁰

  Singapore Rice Noodle

• $8⁰⁰

  Roast Pork

  With ginger & scallion lo mein

• $4⁵⁰

  Shrimp Lo Mein

• $8⁰⁰

  Beef Lo Mein

• $7⁵⁰

  Crabmeat Lo Mein

• $7⁵⁰

  Lobster Lo Mein

• $7⁰⁰

  Vegetable Lo Mein Fun

• $6⁵⁰

  Noodle in Peking Sauce

• $6⁵⁰

  Cold Sesame Noodle

• $10⁰⁰

  King's Soy Sauce Fried Noodle

Rice

• $8⁵⁰

  House Special Fried Rice

• $3⁵⁰

  Roast Pork Fried Rice

• $4⁰⁰

  Young Chow Fried Rice

• $3⁵⁰

  Beef Fried Rice

• $3⁵⁰

  Baby Shrimp Fried Rice

• $10⁰⁰

  Chicken

  With salted fish fried rice

• $3⁵⁰

  Chicken Fried Rice

• $11⁰⁰

  Fisherman Fried Rice

• $1⁰⁰

  White Rice

Congee

• $5⁰⁰

  Pork

  With preserved duck egg congee

• $5⁰⁰

  House Special Congee

• $6⁰⁰

  Fish Congee

• $5⁰⁰

  Beef Congee

• $6⁰⁰

  Seafood Congee

• $9⁰⁰

  Frog Congee

Chef's Specialty

• $9⁵⁰

  Pa-Chien Tofu in Hot Pot

  An authentic chinese favorite. pan fried tofu crowned with a succulent combinations of fresh shrimp, squid, sliced of ham, barbecued pork, fish balls, snow peas, mushrooms & hearts of chinese green vegetable

• $10⁵⁰

  Kung Po Chicken (Shrimp Or Squid)

  A very spicy mandarin dish originated from the ching dynasty. its main ingredients are simple. diced cut chicken breast or shrimp peanuts & hot pepper

• $10⁰⁰

  Lucky Family

  Fine cut of lobster, cubes of chicken, sliced of barbecued roast pork & fresh shrimp, blended deliciously with pineapple, snow peas & mushroom

• $11⁵⁰

  Lychee Duck

  Chinese barbecued duck to crispy brown with sweet & sour, subtly favored with lychee

• $11⁷⁵

  House Beef

  Sliced of beef fried with snow peas, water chestnuts, bamboo shoots, sliced of chestnuts and mushroom in an exotic soy sauce

• $14⁵⁰

  Dragon and Phoenix Nest

  Jumbo shrimp and white meat chicken sauteed with broccoli, asparagus and snow peas in a hot & spicy sauce blended with garlic and pepper

• $15⁰⁰

  Seafood Platter

  A savory combination of lobster chunks, crabmeat, shrimp, squid & fish ball, blended with imported golden baby corn, straw mushrooms & tender slices of bamboo shoot in our chef's special sauce

• $10⁰⁰

  Beef Hunan Style (Chicken Or Pork)

  Sliced of tender beef or chicken sauteed in a rice brown sauce topped with heads of green scallions in a tangy hot pepper sauce

• $9⁰⁰

  Lemon Chicken

  Boneless breast chicken, lightly crushed in egg batter & sauteed. served in mild lemon sauce, topped with crushed almonds

• $13⁵⁰

  Double Happiness

  Fresh jumbo shrimp dipped in egg batter & deep fried to golden brown, blended with lobster meat and served over an exotic mushroom gravy

• $10⁰⁰

  Orange Beef Or Chicken

  Orange peel seared to retain its natural flavor & quickly sauteed with tender slices of beef or chicken, green scallions & hot pepper in a sweet & spicy sauce

• $11⁰⁰

  Shrimp, Szechuan Style

  A very spicy dish. for those who like it hot. cooked in real hot pepper sauce, flavored with garlic and ginger

• $12⁰⁰

  Spicy Scallop with Garlic Sauce

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Shiao Lan Kung restaurant.