Nara Japanese Restaurant

Main Menu

Donburi (Rice Bowls)

• $10⁵⁰

  Beef Donburi

  Barbecued beef with onions over rice

• $10⁵⁰

  Chicken Donburi

  Barbecued chicken with onions over rice

• $10⁵⁰

  Oyako Donburi

  Barbecued chicken and egg with onions over rice

• $10⁵⁰

  Katsudon

  Deep-fried pork cutlet with onions and egg over rice.

• $11⁵⁰

  Tendon

  Prawn and vegetable tempura over rice

Combinations

• $21⁰⁰

  Makunouchi

  Assortment of sushi, tempura and chicken teriyaki

• $17⁰⁰

  Chicken Teriyaki Combination

  With tempura or gyoza

• $18⁵⁰

  Beef Teriyaki Combination

  With tempura or gyoza

• $18⁵⁰

  Salmon Teriyaki Combination

  With tempura or gyoza

• $16⁵⁰

  Chicken Katsu Combination

  With tempura or gyoza

• $16⁵⁰

  Tonkatsu Combination

  With tempura or gyoza

• $20⁰⁰

  Sushi Or Sashimi with Gyoza

• $20⁰⁰

  Sushi Or Sashimi with Tempura

Sushi & Sashimi

• $17⁵⁰

  7 Pieces of Nigiri Sushi with California Roll

  Chef's choice of fresh fish

• $22⁰⁰

  10 Pieces of Nigiri Sushi with California Roll

  Chef's choice of fresh fish

• $21⁰⁰

  Tuna Sashimi

  Freshly-sliced tuna

• $17⁵⁰

  Tekka Don

  A bowl of sushi rice topped with tuna sashimi

• $20⁰⁰

  Chirashi-Zushi

  A bowl of sushi rice topped with fresh, chef-selected sliced raw fish

• $21⁰⁰

  Sushi Sampler

  A chef-selected combination of sashimi, sushi, handroll, and roll

• $20⁰⁰

  Sashimi Assortment

  Assortment of fresh, chef-selected sliced raw fish

Seafood Entrees

• $20⁰⁰

  Seafood Tempura

  Crispy deep-fried prawns, scallops, fish, squid, and imitation crabmeat

• $15⁰⁰

  Salmon Teriyaki Or Salmon Katsu

  Grilled or deep-fried salmon over stir-fried vegetables

• $17⁰⁰

  Tempura Or Vegetable Tempura

  Japanese-style deep-fried prawns and vegetables. also available as vegetables only dish

• $15⁰⁰

  Salt-Broiled Mackerel

  With tempura

• $16⁰⁰

  Black Cod Kasuzuke

  Marinated in sake paste and broiled

• $14⁰⁰

  Yosenabe

  Assortment of seafood, vegetables, and chicken with egg cooked in a clear soup

• $14⁰⁰

  Seafood Yasai

  Stir-fried seafood and vegetables

• $16⁰⁰

  Unaju

  Barbecued eel over rice

• $16⁰⁰

  Nabeyaki Udon

  Chicken, vegetables, and seafood with noodles in a clear soup

• $14⁰⁰

  Seafood Yakisoba

  Stir-fried noodles with shrimp, squid, scallops, and vegetables

• $12⁰⁰

  Salmon Fried Rice

  Hot pan-fried rice with salmon

Meat Entrees

• $17⁵⁰

  Beef Teriyaki

  New york steak over stir-fried vegetables

• $14⁰⁰

  Chicken Teriyaki

  Grilled chicken thigh over stir-fried vegetables

• $14⁵⁰

  Sukiyaki

  Beef slices, vegetables, clear bean noodles, and tofu cooked in a special sauce

• $14⁵⁰

  Tonkatsu

  Japanese-style deep-fried pork tenderloin

• $14⁵⁰

  Chicken Katsu

  Japanese-style deep-fried chicken

• $13⁵⁰

  Gyoza

  12 pan-friend beef, pork and vegetable dumplings

• $15⁰⁰

  House Special Beef

  Stir-fried, sliced tender beef and broccoli in a special sauce

• $13⁰⁰

  House Special Chicken

  Stir-fried, diced chicken with vegetables

Rolls,

• $5⁰⁰

  California Roll

• $6⁰⁰

  Crispy California Roll

• $4⁵⁰

  Tuna Roll

• $5⁰⁰

  Spicy Tuna Roll

• $4⁵⁰

  Salmon Roll

• $5⁵⁰

  Salmon Skin Roll

• $5⁵⁰

  Eel Roll

• $6⁰⁰

  Hamachi Roll

• $4⁰⁰

  Shrimp Roll

• $8⁵⁰

  Spicy Scallop Roll

• $4⁵⁰

  Octopus Roll

• $8⁰⁰

  Soft Shell Crab Roll

• not listed

  King Crab Roll

  (king crab meat, cucumber & flying fish eggs)

• $7⁰⁰

  Tempura Roll

• $3⁵⁰

  Cucumber Roll

• $3⁵⁰

  Oshinko Roll

• $5⁰⁰

  Vegetable Roll

Special Rolls,

• $9⁰⁰

  Nara Roll

  (california roll topped with thinly sliced raw fish)

• $9⁰⁰

  Paul's Crispy Roll

  (eel, tamago, cucumber, avocado w/special sauce & flying fish eggs)

• $8⁰⁰

  Redmond Roll

  (salmon, crab, avocado, flying fish eggs)

• $5⁵⁰

  Seattle Roll

  (smoke salmon with cream cheese)

• $8⁰⁰

  Kamikazi Roll

  (salmon, shrimp, avacado, cucumber and crabmeat topped with tobigo)

• $9⁰⁰

  Volcano Roll

  (california roll and spicy tuna with a crispy topping)

• $9⁰⁰

  Eel Tempura Roll

  (fried tempura shrimp in a roll topped with eel and nara's special eel sauce)

• $9⁰⁰

  Four Seaons Roll

  (tuna, salmon, red snapper, and super white toro)

• $9⁰⁰

  Caterpillar Roll

  (california roll topped with eel and avocado)

Salads

• $6⁰⁰

  Calamari Salad

  Chilled barbecued calimari mixed with vegetables and japanese sauce.

• $4⁵⁰

  Seaweed Salad

  Seaweed and sesame with special sauce.

• $5⁵⁰

  Nara Salad

  Lettuce, avocados, and prawn. choice of ranch or ginger dressing.

• $9⁵⁰

  Seafood Salad

  Lettuce with king crab meat. choice of ranch or ginger dressing

Small Dishes

• $4⁵⁰

  Edamame

  Soy beans boiled in the pod.

• $14⁵⁰

  Soy Beans Boiled in the Pod

  Assortment of freshly sliced raw fish.

• $15⁵⁰

  Tuna Sashimi

  Freshly-sliced raw tuna

• $6⁵⁰

  Gyoza

  Pan fried beef, pork and vegetable dumplings

• $6⁵⁰

  Yaki-Beef

  Two skewers of barbecued beef with mushrooms and green onions

• $4⁵⁰

  Yaki-Tori

  Two skewers of barbecued chicken with mushrooms and green onions

• $5⁵⁰

  Kushi Yaki-Ebi

  Two skewers of barbecued shrimp with mushrooms and green onions

• $5⁵⁰

  Kushi Yaki-Ebi

  Two skewers of barbecued shrimp with mushrooms and green onions

• $6⁵⁰

  Kushikatsu

  Two skewers of deep-fried pork with green onions

• $8⁰⁰

  Tempura Or Vegetable Tempura

  Deep-friend prawns and vegetables. also available as vegetables-only dish

• $7⁰⁰

  Sauteed Prawns

  Prawns sauteed in butter`

• $11⁰⁰

  Black Cod Kasuzuke

  Marinated in sake paste and broiled

• $6⁰⁰

  Chicken Kara-Age

  Chicken marinated with special sauce and fried in japanese style

• $6⁰⁰

  Agedashi Tofu

  Deep-fried tofu with tempura prawn and green beans

• $6⁰⁰

  Calamari

  Deep-fried squid

• $6⁰⁰

  Ebisu

  Three shrimps with thinly-sliced cucumbers in seasoned vinegar

• $6⁵⁰

  Takosu

  Thinly sliced octopus and cucumbers in seasoned vinegar

• $6⁵⁰

  Scallop Dynamite

  Sliced scallops baked in a shell

Nigiri,

• $4⁵⁰

  Tuna

• $4⁵⁰

  Salmon

• $6⁵⁰

  Hamachi (Yellowtail) Toro

• $6⁵⁰

  Super White Toro

• not listed

  Blue Fin Toro

• $5⁰⁰

  Salmon Toro

• $6⁰⁰

  White Tuna Toro

• $5⁰⁰

  Hamachi (Yellowtail)

• $6⁵⁰

  Uni (Sea Urchin)

• $6⁰⁰

  Salmon Roe

• $4⁰⁰

  Red Snapper

• $7⁵⁰

  Scallop

• $3⁵⁰

  Squid

• $4⁰⁰

  Mackerel

• $4⁰⁰

  White Tuna

• $7⁰⁰

  Aji

• $4⁵⁰

  Octopus

• $3⁵⁰

  Shrimp

• not listed

  King Crab

• $3⁵⁰

  Green Mussel

• $4⁰⁰

  Red Clam

• $3⁰⁰

  Tomago (Omelet)

• $5⁰⁰

  Eel

• $3⁵⁰

  Inari Sushi

• $4⁰⁰

  Flying Fish Eggs

• $4⁵⁰

  Smoke Salmon

• $7⁵⁰

  Sweet Shrimp

• $4⁵⁰

  Bonito

• $4⁵⁰

  Hirame

• $5⁰⁰

  Swordfish

• $5⁰⁰

  Herring

• $1⁰⁰

  Quail Egg

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Nara Japanese Restaurant restaurant.