Lee How Fook Chinese Cuisine

Main Menu

Appetizers

• $9⁰⁰

  Buddha Delight Roll

  Vegetarian roll

• $8⁰⁰

  Flavored Beef Brisket

• $5⁰⁰

  Pan Seared Pork Dumplings (6)

• $5⁰⁰

  Pan Seared Vegetable Dumplings (6)

• $14⁰⁰

  Roast Duck

  1/2 duck

Bean Curd

• $9¹⁵

  Ma Po Tofu*

  With or without diced pork, bell peppers, mushrooms, snap peas, water chestnuts, and soft bean curd.

• $9⁷⁵

  Shredded Pork with Bean Curd and Mushroom

• $11⁰⁰

  Crab Meat with Bean Curd

• $9⁷⁵

  Pan Seared Stuffed Bean Curd

  Stuffed with minced shrimp.

• $9¹⁵

  Bean Curd with Chinese Mushrooms

• $9¹⁵

  Buddha Delight with Bean Curd

Beef

• $11⁴⁵

  Beef Steak Chinese Style

  Steak with pineapple and onions in a sweet sauce.

• $12¹⁰

  Beef Steak with Broccoli

  Your choice of american or chinese broccoli.

• $9⁷⁵

  Beef Tripe with Black Bean Sauce

  Available spicy or not spicy.

• $11⁴⁵

  Beef Tripe with Pickled Vegetables

• $9⁷⁵

  Beef with Bean Curd

Chef's Specialties

• $12¹⁰

  Orange Beef*

  Crispy beef with bell peppers, onions, and scallions in a tangy spicy sauce.

• $14⁹⁰

  Triple Delight with Black Pepper Hot Pot*

  Chicken, beef, scallop, and string beans in a casserole pot.

• $14⁹⁰

  Chicken and Asparagus with Black Pepper Hot Pot*

• $12¹⁰

  Orange Chicken*

  Crispy chicken with bell peppers, onions, and scallions in a tangy spicy sauce.

• $14⁹⁰

  Baby Lobster with Cashew Nuts

  Crawfish, cashews, diced carrots, bamboo, peas, and chinese mushrooms.

Chicken

• $10³⁰

  Chicken with Bamboo Shoots and Chinese Mushrooms

• $10³⁰

  Chicken with Black Bean Sauce

  Available spicy or not spicy.

• $10³⁰

  Chicken with Broccoli

  Choice of american broccoli or chinese broccoli

• $10⁹⁵

  Chicken with Cashew Nuts

• $10³⁰

  Chicken with Chinese Vegetables Or Mixed Vegetables

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