Chabaa Thai Bistro

Dinner Menu

Appetizers

• $5⁰⁰

  Crispy Spring Rolls (3)

  Crispy vegetable rolls served with a thai sweet chili sauce

• $5⁰⁰

  Fried Tofu (5)

  Soft tofu with a crispy skin; accompanied by a sweet and sour sauce and topped with crushed peanuts

• $7⁰⁰

  Fresh Spring Rolls (2)

  Steamed shrimp and tofu, thai sweet basil, cilantro, and mint; wrapped in rice paper, served with thai sweet chili sauce

• $8⁰⁰

  Satay Chicken On Bamboo Skewers (4)

  Grilled chicken marinated in thai spices and coconut milk; served with a creamy peanut sauce and a chilled cucumber salad

• $7⁰⁰

  Sai Grog (3) (Thai Sausage, Northeastern Style)

  Minced pork mixed with fresh lime leaves, lemongrass, garlic, cilantro, and steamed rice; served with ginger, lime, and cucumber slices

Soup

• not listed

  Tom Yum

  A classic hot and sour thai soup with galangal, lemongrass, and kaffir lime leaf, with four basic tastes: spicy, sour, salty, and sweet

• not listed

  Tom Kah

  A chicken broth with coconut milk, colorful bell peppers, mushrooms, galangal root, fish sauce, and lime juice

• not listed

  Chabaas Mild Soup

  A clear chicken broth with mushrooms, broccoli, bell peppers, baby corn, chicken, and vegetable dumplings

Salads

• $8⁰⁰

  Chabaas Garden Salad

  Crispy tofu, fresh spring mix with assorted fresh vegetables, and thai peanut sauce

• $12⁰⁰

  Chabaas House Salad

  Fresh-cut vegetables over spring mix with a lime and sweet pepper dressing

• $12⁰⁰

  Num Tok (Waterfall Salad)

  Grilled beef mixed with thai herbs and spices; served with spring mix

Main Courses

• not listed

  Pad Krapao (Spicy Basil)

  A stir-fry of sweet basil, bell peppers, yellow onion, chili paste, ground toasted red peppers, and thai chili peppers

• not listed

  Panang Curry

  A mild sweet curry with your choice of meat and snow peas cooked slowly in coconut milk and topped with finely chopped kaffir leaves

• not listed

  Gaeng Dang (Red Curry)

  A sweet and spicy blend of dried red chilies, galangal, and coconut milk with fresh sweet basil leaves, bamboo shoots, and colorful bell peppers

• not listed

  Gaeng Keaw Wan (Green Curry

  Fresh young green chilies slowly cooked in coconut milk, with colorful bell peppers, bamboo shoots, and fresh sweet basil

Moon Recommends

• $15⁰⁰

  Po Tek (Seafood Hot Pot Soup for Two)

  A thai style seafood hot pot with basil, lemongrass, galangal, mushroom, colorful bell peppers, and thai chili peppers

• $18⁰⁰

  Fried Rice with King Crab Meat

  Thai jasmine rice stir-fried with king crab meat served with fresh sliced cucumbers, cilantro, and tomatoes

• $22⁰⁰

  Panang Special

  Slow cooked tenderized beef, snow peas, fragrant chili paste, panang curry and coconut milk

• $16⁰⁰

  Kao Pad Saparod (Pineapple Fried Jasmine Rice)

  In jasmine rice stir-fried with fresh pineapple and turmeric

• $23⁰⁰

  Mango Shrimp

  Crispy jumbo tiger shrimp, baby corn and colorful bell peppers in a sweet and tangy sauce of fresh mangos and pineapples

Pad Thai Specials

• $23⁰⁰

  Original Pad Thai

  Thin rice noodles stir-fried with our original pad thai sauce, tofu, fresh baby leeks, bean sprouts, and egg; topped with lime and ground roasted peanuts

• $16⁰⁰

  Royal Garden Pad Thai

  Original pad thai with assorted vegetables and baby bocchoy

• $22⁰⁰

  Crepe Pad Tha

  (the golden mountain temple-bangkok style pad thai) shrimp and tofu stir-fried with original pad thai, wrapped with a delicate golden egg crepe, and served with freshly sliced mango

• $22⁰⁰

  Salmon Pad Thai

  Original pad thai topped with wild grilled salmon and special pad thai sauce

• $22⁰⁰

  Crispy Duck Pad Thai

  Original pad thai topped with lightly battered roast duck strips and topped with sweet and spicy chili sauce

• $20⁰⁰

  Crab Pad Thai

  Jumbo lump crab meat stir-fried with pad thai noodles and served with cold cucumber salad

• $22⁰⁰

  Scallop Pad Thai

  Original pad thai served with peanut encrusted fried sea scallops in a tamarind sauce

Rice and Noodles

• not listed

  Crazy Noodles

  Stir-fried wide rice noodles with colorful bell peppers, onions, mushrooms, broccoli, basil leaves, and thai chili

• not listed

  Thai Fried Rice

  Fragrant thai jasmine rice stir-fried with baby corn, broccoli, tomato, sweet onions, and egg in a light soy and oyster sauce

• not listed

  Spicy Basil Fried Rice

  Fragrant thai jasmine rice stir-fried with baby corn, broccoli, tomato, sweet onions, bell peppers, and egg, accented with fresh thai basil and chili paste

Sides

• $2⁰⁰

  Sticky Rice

• $2⁰⁰

  Jasmine Rice

• $2⁰⁰

  B Rown Rice

• $5⁰⁰

  Papaya Salad

• $2⁰⁰

  Cucumber Salad

Desserts

• $7⁰⁰

  Mango Sticky Rice (Seasonal)

• $5⁰⁰

  Kanom Tuay

• $5⁰⁰

  Pineapple Ice Cream

• $5⁰⁰

  Coconut Ice Cream

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Chabaa Thai Bistro restaurant.