Cafe Du Laos

Main Menu

Taste of Thailand - Appetizers

• $8⁹⁵

  Muek Thot (Crispy Calamari)

  Fried calamari in thai beer batter, sweet and sour peanut sauce

• $5⁹⁵

  Satay (Tofu, Chicken Or Beef)

  Marinated in herbs, spices, coconut milk served on skewers with peanut sauce & cucumber salad

• $5⁹⁵

  Por Pia (Crispy Roll)

  Mixed vegetables, ground pork, bean thread served with sweet and sour sauce

• $6⁹⁵

  Kanom Jeep (Tulip Dumpling)

  Steamed ground shrimp and crabmeat in wonton wrapper served with soy vinaigrette

• $7⁹⁵

  Khao Kieb (Thai Crepes)

  Steamed thin rice crepes filled with ground chicken, onion, turnip and ground peanut served with soy vinaigrette

• $6⁹⁵

  Thai Dumpling

  Filled with ground pork, water chestnut and black mushroom served with soy and sesame sauce

Taste of Thailand - Soups

• $5⁹⁵

  Tom Yum (Lemon Grass Chicken Soup)

  Hot and sour soup with chicken, onion, lemon, kaffir lime, lime juice and mushroom

• $5⁹⁵

  Tom Kha Gai (Chicken Coconut Soup)

  Slices of chicken breast in coconut milk w. galangal, lemon grass, kaffir lime leaves, mushroom & lime juice

• $7⁹⁵

  Tom Kha Thalay (Seafood Coconut Soup)

  Seafood in coconut milk with galangal, lemon grass, kaffir lime leaves, mushroom and lime juice

• $5⁹⁵

  Kiew Nam (Thai Ravioli Soup)

  Ground shrimp with vegetables in clear broth

• $6⁹⁵

  Kaeng Luang (Hearty Soup)

  Peppercorn soup with chicken, shrimp & vegetables

• $6⁹⁵

  Tom Yum Goong (Lemon Grass Shrimp Soup)

  Steamed marinated chicken breast with herb and spices in banana leaf

Taste of Thailand - Pad

• $13⁹⁵

  Pad Sam Sahai

  Mixed vegetables, beef, chicken, shrimp, glass noodle

• $10⁹⁵

  Pad Prik Khing

  Red curry paste, string beans, kaffir lime

• $13⁹⁵

  Pad Prik Khing (Seafood)

• $10⁹⁵

  Pad Prik Khing (Beef. Pork Or Chicken)

  Red curry paste, string beans, kaffir lime

• $13⁹⁵

  Pad Khing (Thai Ginger)

  Chicken, beef or pork. fresh ginger, mushroom, onion, pepper, peanut

• $10⁹⁵

  Pad Bai Ka Pao (Thai Basil) (Mildly Spicy)

  Basil, sauce, onion, pepper

• $13⁹⁵

  Moo Phar Pad Ped (Pork Jungle) (Moderately Spicy)

  Marinated tenderloin pork, peppercorn, kachai, basil, chili

• $13⁹⁵

  Pad Ped Pla Duk (Moderately Spicy)

  Crispy catfish, red curry paste, kachai, basil

Taste of Thailand - Kuay Tiew (Noodles)

• $13⁹⁵

  Pad Thai (Shrimp)

  Stir-fried rice noodle, bean sprout, egg, tamarind sauce

• $10⁹⁵

  Pad Thai (Beef, Pork Or Chicken)

  Stir-fried rice noodle, bean sprout, egg, tamarind sauce

• $10⁹⁵

  Pad Si-Lew (Chicken, Beef Or Pork)

  Stir-fried jumbo rice noodles, black soy sauce, chinesse broccoli, eeg

• $10⁹⁵

  Pad Kee Mao (Chicken, Beef Or Pork)

  Stir-fried jumbo rice noodles, spicy basil sauce, tomatoes and strring bean

• $10⁹⁵

  Pad Woon Sen (Chicken, Beef Or Pork)

• $10⁹⁵

  Rad Na (Chicken, Beef Or Pork)

  Jumbo rice noodles, brown gravy and chinesse broccoli

• $13⁹⁵

  Crispy Egg Noddles

  Crispy egg noodles with seafood, mixed vegetables

• $10⁹⁵

  Khao Soi

  Chicken, egg noodle, yellow curry sauce, shallot, and pickle green mustard

Taste of Thailand - Fried Rice

• $13⁹⁵

  Khao Pad Pu (Crabmeat)

• $13⁹⁵

  Khao Pad Ruam Mith (Seafood)

• $13⁹⁵

  Khao Pad Goong (Shrimp)

• $9⁹⁵

  Khad Pad Pla Kiam (Salted Fish)

• $10⁹⁵

  Khad Pad (Pork Or Beef)

Taste of Thailand - Thai Curry

• $11⁹⁵

  Kaeng Khiaw Kwan (Green Curry)

  Green curry paste, coconut milk, bamboo shoot and basil

• $11⁹⁵

  Kaeng Dang Phet (Red Curry)

  Red curry paste, bamboo shoot, chili coconut milk and basil

• $11⁹⁵

  Kaeng Massaman (Massaman Curry)

  Chicken or beef, massaman curry, coconut milk, potatoes and onion

• $11⁹⁵

  Kaeng Penang (Penang Curry)

  (chicken or beef) . panang curry paste, basil, kaffir lime, chili and coconut milk

• $13⁹⁵

  Kaeng Ped Yang (Duck Curry)

  Roasted duck, pineapple, grapes, tomatoes, coconut milk and red curry paste

Fish of the Day

• not listed

  Nueng Ma Nao (Moderately Spicy)

  Steamed fish with garlic, lemon juice, chili and mixed vegetables. your choice of stripe bass or red snapper sauce

• not listed

  Thot Ka Tian

  Fried fish in garlic pepper sauce. your choice of stripe bass or red snapper sauce

• not listed

  Rad Prik (Moderately Spicy)

  Fried fish in garlic pepper sauce. your choice of stripe bass or red snapper sauce

• $17⁹⁵

  Pla Meuk Neung Ma Nao (Moderately Spicy)

  Steamed calamari in garlic, lime juice and chili sauce

• not listed

  Your Choice of Stripe Bass Or Red Snapper

  Market price sauce

Vegetarian - Starters

• $4⁹⁵

  Veggie Lemon Grass Soup

  Hot and sour soup with mixed vegetables, onion, lemon, kaffir lime, lime juice and mushroom

• $4⁹⁵

  Veggie Coconut Soup

  Mixed vegetables in coconut milk with galangal, lemon grass, kaffir lime leaves, mushroom and lime juice

• $4⁹⁵

  Veggie Soup

  Mixed vegetables with tofu in clear broth

• $5⁹⁵

  Corn Cake

  Pan fried fresh corn patties blended with fresh herbs and served with cucumber salad

• $4⁹⁵

  Veggie Roll

  Fried spring roll filled with mixed vegetables and cellophane noodles, served with sweet and sour sauce

• $5⁹⁵

  Golden Triangle

  Fried bean cur until crispy golden brown served with sweet and sour topped with ground peanuts

• $6⁹⁵

  Cabbage Salad

  Freshly grated cabbage, carrot tossed with lime juice, garlic, tomatoes, ground peanuts, chili and traditional seasoning

• $5⁹⁵

  Buddha's Dumpling

  Sauteed delicious dumpling filled with healthful mixed vegetables served with sesame sauce

Vegetarian - Entrees

• $9⁹⁵

  Vegetarian Lover

  Sauteed vegetables medley with bean curd and lots more in soy and mushroom sauce

• $9⁹⁵

  Siam Noodles

  Thai rice noodles lightly sauteed with bean curd, bean sprouts, mixed vegetables, ground peanuts and tamarind traditional seasoning

• $10⁹⁵

  Jungle 2 Jungle

  Vegetable medley sauteed with bean curds and loaded with spices and aromatic sauce

• $9⁹⁵

  Wild Ginger

  Stir fried sliced of tofu with fresh ginger, onion, garlic, mushroom and roasted peanuts

• $9⁹⁵

  Holy Basil

  Slices of tender bean curd sauteed with red pepper, garlic onion, and fresh basil

• $11⁹⁵

  Tofu Supreme

  Tofu stuffed with mixed vegetables and wild mushroom, served with tamarind sauce

• $10⁹⁵

  Jay Curry (Massaman Curry)

  Vegetable medly and tofu in delicious coconut milk flavored with fresh basil

• $10⁹⁵

  Jay Curry (Red Curry)

  Vegetable medly and tofu in delicious coconut milk flavored with fresh basil

• $10⁹⁵

  Jay Curry (Green Curry)

  Vegetable medly and tofu in delicious coconut milk flavored with fresh basil

Chef's Specialties - Soups & Appetizers

• $5⁹⁵

  Laos Onion Soup

  Shrimp and chicken broth with napa, carrot, snow peas sprinkle crispy onions

• $8⁹⁵

  Muek Yang (Grill Calamari)

  Bbq calamari served with spicy sauce

• $10⁹⁵

  Bangkok Tail (Mildly Spicy)

  Fresh grated papaya tossed with garlic, string beans, carrots, tomatoes served with sizzling grilled shrimp

• $10⁹⁵

  Laab Tuna (Mildly Spicy)

  Rare tuna tossed with roasted curry rice powder, chili, onion, scallion, cilantro. served with lao's pasta in a spicy sauce

• $7⁹⁵

  Salmon Dumplings

  Fried ground salmon with cabbage served with amyo wasabi glaze

• $7⁹⁵

  Chicken Pandan Leaf

  Grill chicken wrap with pandan leaf

• $8⁹⁵

  Basil Mussel

  Sauteed mussel with their basil sauce

• $6⁹⁵

  Fish Cake (Tod Mun)

  Fish cake mixed with curry paste, green bean, lime leaves, served with cucumber salad and crushed peanut

• $6⁹⁵

  Shrimp Roll

  Shrimp rolled in rice paper, served with sweet and sour sauce

Chef's Specialties - Entrees

• $24⁹⁵

  Laos Steak

  Fillet mignon wrapped with crab meat, carrot served with teriyaki sauce

• $22⁹⁵

  Lam Au Siam

  Marinated rack of lam grilled with honey mustard & rosemary, served with creamy mushrooms sauce

• $20⁹⁵

  Heavenly Fish

  Pan seared chilean sea bass filled with crabmeat, spinach, onion, tamarind sauce

• $17⁹⁵

  Yong Girl On Fire

  Roasted juicy cornish hen marinated fill with yellow rice, raisin flame with whisky & tamarind sauce

• $18⁹⁵

  Chu Chee Duck

  Roasted hald de-boned duck served with red creamy curry sauce napped with pine apple

• $18⁹⁵

  Fantasy Duck

  Roasted hald de-boned duck served with tamarind sauce napped with mango

• $18⁹⁵

  Tutti Fruity Duck

  Roasted semi-boneless duck served with raspberry sauce

• $18⁹⁵

  Crab Cake

  Baked crabmeat with herbs and spices served with red curry sauce

• $18⁹⁵

  Duck Basil

  Stir fried crispy duck with basil, onion and pepper in savory browm sauce

• $21⁹⁵

  Soft Shell Crab

  Glazed soft shell crabs with red curry with red curry cream sauce. served with jasmine rice

Chef's Specialties Thai-Laos Relationship Bridge

• $13⁹⁵

  Thai Treasure

  Combination of traditional goodies: mixed satay, tulip dumpling, steamy crepes, som tom and crispy roll

• $13⁹⁵

  Lao Hor'deurves

  Combination of laos's goodies: laos' s sausage, beef & pork jerky, roasted cashew nuts, yum nea, lemon grass & som tom

• $10⁹⁵

  Mieng Khao Phon Vientiane

  Steamed tilapia wrapped with lettuce, thin rice noodle, ginger, lemon served with mild tamarind onion sauce

• $8⁹⁵

  Mieng Kham

  Thai roasted coconut chips with peanuts, lettuce, ginger, lime & palm sugar dressing

Taste of Laos - Appetizers

• $5⁹⁵

  Sine Hang (Beef Jerky)

• $8⁹⁵

  Nok Thot (Deep Fried Marinated Quail)

• $8⁹⁵

  Kob Thot (Deep Fried Frog Legs)

• $8⁹⁵

  Khao Jee Ping (Sticky Rice Kabob with Sine Savanh)

• $4⁹⁵

  Kayor (Laos Egg Rolls)

Taste of Laos - Salad

• $6⁹⁵

  Sai Krog (Laos Sausage)

  Char grilled pork sausage stuffed with lemongrass, garlic, kaffir lime, shallot rice

• $9⁹⁵

  Sine Yan (Crying Tiger) (Mildly Spicy)

  Char grilled tenderloins beef (medium rare) in spicy chili sauce on side

• $6⁹⁵

  Vangvieng Salad (Crying Tiger)

  Steamed vegetables with mushroom, ginger and sesame seed in chef's sauce

• $8⁹⁵

  Sup Normai (Mildly Spicy)

  Bamboo shoot salad tossed with onion, rice powder, herb and spices

• $13⁹⁵

  Labb Duck Or Catfish (Mildly Spicy)

  Cooked ground meat, dried chili, shallot, lime, rice powder, mint, cilantro & scallion

• $10⁹⁵

  Labb Duck Or Catfish (Beef, Pork Or Chicken) (Mildly Spicy)

  Cooked ground meat, dried chili, shallot, lime, rice powder, mint, cilantro & scallion

• $10⁹⁵

  Namtok (Beef Salad) (Mildly Spicy)

  Grilled beef, tenderloin tossed with onion and herbs spicy sauce

Taste of Laos - Som Tum Or Tum Mark Houng Or Papaya Salad

• $6⁹⁵

  Som Tum Thai

  Fresh grated green papaya with string beams, carrots, peanuts, dried shrimp & tomatoes

• $6⁹⁵

  Som Tum Laos

  Fresh grated green papaya with fermented fish & tomatoes

• $7⁹⁵

  Som Tum Pu Dong

  Fresh grated green papaya with salted crabs, string beans and tomatoes

• $8⁹⁵

  Tum Sua

  Fresh greated green papaya with thai or laos pasta and tomatoes

Taste of Laos - Soups

• $5⁹⁵

  Tom Zap (Stew Beef, Chicken (Deboned) Beef)

  Hot and sour spicy soup, onion, tomatoes, and basil

• $5⁹⁵

  Tom Yum Gai Na (Moderately Spicy)

  Chicken soup in country style with tamarind leaf

Taste of Laos - Laos Beyond Laos

• $10⁹⁵

  Mok Nor Mai (Catfish Or Salmon) (Mildly Spicy)

  Steamed bamboo shoot in banana leaf

• $10⁹⁵

  Mok Nor Mai (Chicken Or Pork) (Mildly Spicy)

  Steamed bamboo shoot in banana leaf

• $10⁹⁵

  Hor Mok Kai (Mildly Spicy)

  Steamed marinated chicken breast with herb and spices in banana leaf

• $13⁹⁵

  Hor Mok Pla (Catfish Or Salmon) (Mildly Spicy)

  Steamed marinated fish herb and spices in banana leaf

• $13⁹⁵

  Royal Lam

  Cooked rice in bamboo tree with bbq chicken and beef jerky

• $10⁹⁵

  Yad Sai Mak-Ped (Mildly Spicy)

  Stuffed pepper with ground pork, glass, noodles with sweet & sour sauce

• $13⁹⁵

  Yad Sai Mak-Keur

  Stuffed eggplant with catfish, glass noodles w. red curry basil sauce

• $10⁹⁵

  Yad Sai Mak-Lean

  Stuffed tomatoes w. ground pork, glass noodles w. coconut sauce

• $10⁹⁵

  Kau Mee

  Stir fried vermicelli w. palm sugar, chicken, bean sprouts & tamarind sauce

Taste of Laos - Ping Bbq

• $13⁹⁵

  Gai Ping

  Marinated half chicken country style, served with som tom and chef's sauces

• $15⁹⁵

  Pla Ping

  Marinated tilapia fish filled with herb spices and dill

Taste of Laos - Kaeng (Laos Curry)

• $10⁹⁵

  Kaeng Kee Lek - Grilled Beef Or Pork (Bitter Cassia Curry)

  Cassia leaves with coconut milk and green curry paste

• $13⁹⁵

  Kaeng Keo Kwan Pla Duk (Green Curry with Catfish)

  Green curry paste, coconut milk, eggplant and basil

• $10⁹⁵

  Kaeng Nor Mai - Yanang with Pork

  Bamboo shoot with pork, green leaves (ya nang) broth and rice powder

• $10⁹⁵

  Royal Om (Mildly Spicy)

  Luang prabang kitchen, ground pork, fermented fish, lemon grass & eggplant

• $13⁹⁵

  Om Laos - Catfish Or Salmon (Mildly Spicy)

  Laos curry: lemongrass, kaffir lime, chili, shallot, garlic with mixed vegetables & rice powder

• $10⁹⁵

  Om Laos - Chicken Or Beef (Mildly Spicy)

  Laos curry: lemongrass, kaffir lime, chili, shallot, garlic with mixed vegetables & rice powder

Taste of Laos - Side

• $1⁰⁰

  Steamed Jasmine Rice

• $2⁰⁰

  Coconut Jasmine Rice

• $2⁰⁰

  Brown Rice

• $2⁵⁰

  Sticky Rice

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Cafe Du Laos restaurant.