Shogun Restaurant

Main Menu

Appetizers

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  Shrimp Tempura

  Lightly battered shrimp, deep fried

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  Vegetable Tempura

  Assorted vegetables lightly battered, deep fried

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  Calamari Rings

  Seasoned calamari rings, flash fried, served with sweet & sour and spicy remoulade sauce

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  Chicken Karaage

  Japanese style fried chicken, served with sweet & sour and spicy teriyaki sauce

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  Yakitori

  Skewered chicken breast charbroiled, glazed with teriyaki sauce

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  Broiled Mussel

  Green mussel broiled with spicy dynamite sauce topping

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  Pot Sticker (Gyoza)

  Chopped pork & vegetable dumpling, served with ponzu ginger sauce

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  Shrimp & Scallop Dynamite

  Shrimp and scallop baked golden brown with shogun's original spicy mayo sauce

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  Edamame (Regular)

  Boiled soybeans seasoned with sea salt

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  Spicy Edamame

  Boiled and sauteed with japanese shichimi tougarashi (7 spices chili mix) , soy sauce and chili oil. very spicy!

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  Tuna Tartar

  Coarsely chopped raw tuna drizzled with yuzu-flavored soy sauce

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  Crispy Rice

  Spicy flavored tuna served on crispy rice, topped with green onion and jalapeno

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  Seafood Ceviche De Japon

  Marinated albacore, shrimp and scallop with homemade pico de gallo in ponzu sauce, served with crispy wonton chips

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  Hawaiian Style Salmon Poke

  Fresh salmon, red onion, tomato and green onion marinated with house spicy sauce

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  Sushi Appetizer (9 Pcs)

  (no substitution) 4 pcs of california roll, tuna, yellowtail, albacore, salmon and white fish sushi

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  Sashimi Appetizer (6 Pcs)

  2 pcs each of tuna, yellowtail and salmon

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  Sashimi Plate (5 Pcs)

  5 pcs of either tuna, yellowtail, octopus, albacore, salmon or halibut

Salad

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  Mixed Sashimi Salad

  Tuna, yellow tail, salmon, cucumber on a bed of gourmet spring mix. served with a house sesame dressing

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  Salmon Skin Salad

  Crispy baked salmon skin and cucumber on a bed of gourmet spring mix. served with spicy ponzu dressing

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  Grilled Garlic Chicken Salad

  Grilled garlic chicken, tomato and asparagus on a bed of gourmet spring mix. served with balsamic vinegar

Chef's Favorite

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  Gindara Miso Yaki

  Filet of blackcod marinated in cheffs special saikyo miso paste and broiled to perfection.

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  Spicy Albacore Tataki

  Spiced and seared albacore slices topped with red radish julienne, served with ponzu dressing.

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  Salmon Sake Mushi

  Slices of fresh salmon filet layered with three kind of japanese mushroom then steamed in aromatic sake sause.

Sushi Rolls

• $8⁵⁰

  Bsc

  Baked scallop on top of a california roll

• $8⁵⁰

  Caliente Roll

  Tempura style california roll with masago and shogun special sauce

• $9⁵⁰

  Crunchy Dragon Roll

  Shrimp tempura roll covered with crispy tempura batter and spicy tuna

• $8⁵⁰

  Crunchy Roll

  Shrimp tempura, kani-kama crab and avocado roll topped with special sweet sauce

• $9⁵⁰

  Las Vegas Roll

  Shrimp tempura, fresh water eel and crunch on top with eel sauce

• $9⁰⁰

  Mexican Roll

  Spicy kani-kama crab, cucumber with avocado and shogun special spicy sauce

• $11⁰⁰

  New York New York Roll

  Shrimp tempura, avocado, cucumber and kani-kama crab topped with seared usda choice new york steak slices. served with ponzu sauce

• $9⁵⁰

  Rainbow Roll

  Fresh slices of tuna, salmon,yellowtail, albacore and avocado on top of a california roll

• $9⁵⁰

  Red Dragon Roll

  Asparagus tempura and avocado topped with sliced tuna and spicy sauce

• $10⁰⁰

  Shogun Roll

  Shrimp tempura roll with soy paper topped with an assortment of diced premium fish selection. served with sweet eel sauce, creamy goma dressing and masago

• $9⁵⁰

  Spicy Lobster Roll

  Asparagus tempura and avocado roll topped with spicy lobster

Entree - Steak and Chicken

• $17⁵⁰

  Sesame Chicken

  Your choice of either tender chicken breast or premium dark meat grilled and seasoned with soy sauce & sesame seeds

• $17⁵⁰

  Teriyaki Chicken

  Your choice of either tender chicken breast or premium dark meat grilled and simmered in a savory signature teriyaki sauce, sliced scallions & onions

• $17⁵⁰

  Spicy Chicken

  Your choice of either tender chicken breast or premium dark meat, seasoned with homemade spicy sauce

• $17⁵⁰

  Lemon Chicken

  Your choice of either tender chicken breast or premium dark meat grilled and finished with fresh squeezed lemon

• $22²⁵

  Teriyaki Steak

  New york strip steak grilled with sliced scallions & onions in a savory signature teriyaki sauce

Desserts

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  Green Tea Ice Cream

  Vanilla ice cream, rainbow sherbet

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  Fried Banana a La Mode

  The perfect combination of fried banana & vanilla ice cream that will entice your taste buds

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  Ice Cream Tempura

Main Menu

Appetizer

• $9⁵⁰

  Steamed Clam

  Steamed Manila Clam in Umami Dashi Broth & Ginger.

• $11⁹⁵

  Lobster Dynamite

  Baked Slipper Lobster Tail with Soy Sauce, Avocado and Shogun Special Mayo Sauce.

• $6⁵⁰

  Grilled Calamari

  Lightly Grilled Calamari Marinated in Fresh Lemon Juice, Ginger & Garlic Sauce.

• $9⁹⁵

  Yellowtail Carpaccio

  Kagoshima Yellowtail Filets Served with Sliced Jalapeños and Spicy Garlic Ponzu.

• $7⁵⁰

  Crispy Rice

  Spicy Flavored Tuna Served on Crispy Rice, Topped with Green Onion and Jalapeño.

• $8⁹⁵

  Takosu

  Sliced Octopus Marinated in Japanese Vinagrette.

• $9⁹⁵

  Poke Tuna

  Marinated Fresh Tuna Chunks and Avocado Cubes on a Bed of Seaweed Salad.

• $8⁰⁰

  Tuna Tartar

  Coarsely Chopped Sashimi Grade Tuna Drizzled with Yuzu-Flavored Soy Sauce.

• $8⁵⁰

  Hawaiian Style Salmon Poke

  Fresh Salmon, Red Onion, Tomato and Green Onion. Marinated with House Spicy Sauce.

• $8⁵⁰

  Seafood Ceviche De Japon

  Marinated Albacore, Shrimp and Scallop with Homemade Pico de Gallo in Ponzu Sauce, Served with Crispy Wonton Chips.

• $9⁰⁰

  Shrimp & Scallop Dynamite

  Shrimp and Scallop Baked Golden Brown with Shogun's Original Spicy Mayo Sauce.

• $5⁵⁰

  Broiled Mussel

  Green Mussel Broiled with Spicy Dynamite Sauce Topping.

• $7⁹⁵

  Soft Shell Crab

  Fried Soft Shell Crab with Ponzu Sauce.

• $7⁰⁰

  Calamari Rings

  Seasoned Calamari Rings, Flash Fried, Served with Sweet and Sour Sauce.

• $5⁵⁰

  Sautéed Mushroom

  Lightly Stir-Fried with Our Signature Garlic Sauce.

• $5⁹⁵

  Tebasaki Karaage

  Lightly Fried Jidori (Free Range) Chicken Wings Marinated in Sweet Soy Sauce.

• $5⁵⁰

  Tokyo Quesadilla

  Pan-Fried Wonton Skins with Mozzarella Cheese, Served with Pico de Gayo.

• $9⁵⁰

  Bbq Beef Ribs

  Marinated Asian-Style BBQ Ribs, Served on Steamed Cabbage.

• $4⁹⁵

  Agedashi Tofu

  Lightly-Fried Tofu served in Sweet Dashi Soy Sauce.

• $3⁵⁰

  Edamame

  Boiled Soybeans Seasoned with Sea Salt.

• $4⁵⁰

  Spicy Edamame

  Boiled and Sautéed with Japanese Shichimi Tougarashi (7 Spices Chili Mix) , Soy Sauce and Chili Oil.

• $6⁵⁰

  Shogun Egg Roll

  Stuffed with Pork, Vegetables, and Rice Noodles, Served with Sweet and Sour Sauce.

• $6⁰⁰

  Pot Sticker (Gyoza)

  Deep or Pan-Fried Pork Dumpling, Served with Ponzu Ginger Sauce.

• $7⁰⁰

  Shrimp Tempura

  Shrimp and Assorted Vegetables, Lightly Battered and Deep Fried.

• $6⁰⁰

  Vegetable Tempura

  Assorted Vegetables, Lightly Battered and Deep Fried.

• $6⁰⁰

  Chicken Karaage

  Japanese-Style Fried Chicken, Served with Sweet and Sour Sauce.

• $7⁵⁰

  Chicken Fingers

  Panko-Breaded Strips of Chicken, Coated with Parmesan Cheese, Garlic and Cayenne Pepper, Served with Chili Ginger Sauce.

• $7⁵⁰

  Niku Kushiyaki

  Marinated Skewered Beef with Japanese Shishito Peppers.

• $7⁵⁰

  Yakibuta

  Tender Roasted Pork Over Jalapeños, Topped with Shredded Green Onions.

• $6⁵⁰

  Shishito Pepper

  Sauteed & Pan Fried Japanese 5hishito Pepper with Garlic Sauce.

• $5⁵⁰

  Sautéed Asparagus

  Lightly Stir-Fried with Our Signature Teriyaki Sauce.

• $6⁰⁰

  Yakitori

  Skewered Chicken Breast & Scallion Charbroiled, Glazed with Teriyaki Sauce.

Sushi & Sashimi Appetizers

• $10⁰⁰

  Sushi Appetizer (9Pcs)

  4pcs of California Roll, Tuna, Yellowtail, Albacore, Salmon, and White Fish Sushi. (No Substitution)

• $9⁰⁰

  Sashimi Appetizer (6Pcs)

  2pcs Each of Tuna, Yellowtail, and Salmon. (No Substitution)

• $9⁰⁰

  Sashimi Plate

  5 (pcs) of either Tuna, Yellowtail, Octopus, Albacore, Salmon, or Halibut.

Salad

• $9⁹⁵

  Oriental Grilled Chicken Salad

  Grilled Chicken, Fresh Orange and Tomato on a Bed of Gourmet Spring Mix and Fresh Lettuce, Topped with Crunchy Egg Roll Skin Served with Sesame Flavored Dressing.

• $10⁵⁰

  Beef Carpaccio

  Perfectly Thin Sliced New York Beef Cooked Rare, Served with Ponzu Sauce and Spring Mix Salad.

• $7⁹⁵

  Tofu Salad

  Deep Fried Tofu on a Bed of Gourmet Spring Mix and Fresh Lettuce Covered with Dry Bonito Flakes, Served with Sesame Flavored Dressing.

• $11⁵⁰

  Seafood Salad

  Shrimp, Scallop, Kani-Kama Crab and Cucumber On a Bed of Gourmet Spring Mix, Served With Sesame Flavored Dressing.

• $12⁵⁰

  Sashimi Salad

  Tuna, Yellowtail, Salmon and Albacore on a Bed of Gourmet Spring Mix, Served with Sesame Flavored Dressing.

• $8⁵⁰

  Salmon Skin Salad

  Broiled Salmon Skin Strips, Topped with Smelt Egg On a Bed of Gourmet Spring Mix, Served with Sesame Flavored Dressing.

• $9⁵⁰

  Spicy Tuna Salad

  Spicy Tuna, Cucumber and Daikon on Top of Gourmet Spring Mix Served with Ponzu Sauce.

• $5⁵⁰

  Seaweed Salad

• $2⁷⁵

  House Side Salad

• $10⁵⁰

  Seared Albacore Salad

  Lightly Seared Albacore On a Bed of Gourmet Spring Mix, Topped with Crispy onion Served with Garlic Ponzu Sauce.

Japanese Noodle

• $14⁹⁵

  Spicy Seafood Udon

  Cajun Style Spicy Seafood Udon Pasta. (Shrimp, Jumbo Scallop, Calamari, and Mussel.)

• $10⁹⁵

  Tokyo Yakisoba Chicken

  Stir Fried Egg Noodle, Green Onion, Carrots, Broccoli and Bean Sprouts with Original Recipe Yakisoba Sauce.

• $12⁹⁵

  Nabeyaki Udon

  Japanese Udon Noodle Soup with Shrimp Tempura, Chicken, Fish Cake, Enoki Mushroom, White Onion, Green Onion and a Poached Egg. Take 15 mins.

• $8⁵⁰

  Mori Soba (Udon)

  Chilled Buckwheat Noodle Served with A Savory Dipping Sauce.

• $8⁹⁵

  Tempura Udon (Soba)

  Traditional Japanese Noodle in Fish Stock Based Soup, Topped with Shrimp Tempura.

• $8⁹⁵

  Chicken Udon (Soba)

  Traditional Japanese Noodle in Fish Stock Based Soup, Topped with Grilled Chicken.

• $7⁵⁰

  Plain Udon (Soba)

  Traditional Japanese Noodle in Fish Stock Based Soup, Topped with Kamaboko, Green Onion, Enoki Mushroom and Seaweed.

Dinner Entrée

• $14⁵⁰

  Steak Teriyaki

• $14⁹⁵

  Corvina Seabass Teriyaki

• $12⁵⁰

  Vegetable Tempura

• $14⁵⁰

  Mahi Mahi Teriyaki

• $13⁹⁵

  Stir Fried Vegetables

• $14⁵⁰

  Salmon Teriyaki

• $12⁹⁵

  Chicken Teriyaki

• $10⁵⁰

  Tofu Teriyaki

• $13⁵⁰

  Shrimp & Vegetable Tempura

• $13⁹⁵

  Chicken Katsu

• $13⁹⁵

  Tonkatsu

• $14⁹⁵

  Salmon Katsu

Dinner Combination

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  Chicken Teriyaki

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  Salmon Teriyaki

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  Tofu Teriyaki

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  Mahi Mahi Teriyaki

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  Corvina Seabass

  $1 extra.

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  Steak Teriyaki

  $1 extra.

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  Sushi Assortment

  $1 extra.

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  Sashimi Assortment

  $1 extra.

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  California Roll

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  Spicy Tuna Roll

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  Tonkatsu

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  Chicken Katsu

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  Salmon Katsu

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  Chicken Karaage

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  Vegetable Tempura

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  Calamari Rings

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  Gyoza

  Pot Sticker

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  Shogun Egg Roll

Donburi & Fried Rice

• $13⁵⁰

  Chirashi Donburi

  Assorted Fish on Top of Sushi Rice.

• $14⁹⁵

  Unagi Donburi

• $14⁵⁰

  Tuna Donburi

• $12⁹⁵

  10 Ingredient Fried Rice

• $4⁵⁰

  Yaki-Onigiri

  Choice of Cooked Salmon, Konbu or Plum inside a Soy Sauce Flavored Grilled and Crispy Onigiri.

• $3⁹⁵

  Onigiri

  Choice of Cooked Salmon, Konbu or Plum in Warm Rice Triangles, Served with Seaweed.

Sushi Menu

Premium Rolls

• $13⁰⁰

  New York New York*

  Shrimp Tempura, Avocado, & Kani-Kama Crab Inside, Covered with Beef Tataki & Drizzled with Ponzu Sauce.

• $11⁰⁰

  Rainbow Roll*

  Tuna, Salmon, Yellowtail, Albacore & Avocado on Top of a California Roll.

• $11⁵⁰

  G.S.C. Roll

  California Roll with Baked Garlic Shrimp on Top, Sprinkled with Green Onions.

• $12⁵⁰

  King Crab Dynamite Roll

  Baked Southern King Crab with Our Signature Dynamite Sauce.

• $12⁰⁰

  Red Dragon*

  Asparagus & Zucchini Tempura Inside with Sliced Tuna On Top and Spicy Sauce.

• $14⁵⁰

  Maine Lobster Roll

  Crispy Maine Lobster Tempura with Avocado, Cucumber, Gobo, Asparagus and Masago.

• $11⁰⁰

  Las Vegas Roll

  Shrimp Tempura & Kani-Kama Crab Inside, with Eel & Crunches On Top.

• $11⁰⁰

  Crunchy Dragon Roll*

  Shrimp Tempura, Kani-Kama Crab & Avocado Inside, Covered with Spicy Tuna & Crispy Tempura Flakes.

• $11⁰⁰

  Go Go Roll*

  California Roll with Seared Yellowtail, Shrimp, Avocado, & Dynamite On Top with Shogun Sweet Sauce.

• $12⁰⁰

  Spicy Lobster Roll*

  Asparagus Tempura, Avocado, Spicy Slipper Lobster, Kani-Kama Crab & Crawfish Inside, Topped with a Scoop of Spicy Crawfish, with Sweet Eel & Creamy Sauce.

• $12⁰⁰

  Shogun Roll

  Shrimp Tempura Roll with Soy Paper, Topped with Diced Premium Fish Assortment, Served with Sweet Eel Sauce, Creamy Goma Dressing, & Smelt Egg.

• $12⁰⁰

  N'sane Roll*

  Shrimp Tempura, Kani-Kama Crab, Spicy Tuna & Asparagus Wrapped with Soy Paper, Covered with Cajun Tuna, Avocado & Smelt Egg, Topped with Tempura Flakes, Finished with Eel & Creamy Sauce.

• $12⁰⁰

  Seared Tuna Roll*

  Shrimp Tempura, Spicy Tuna & Avocado Inside, Covered with Seared Tuna, Crispy Wonton Strips & Spicy Creamy Sesame Sauce.

• $11⁰⁰

  Alaskan Roll

  Spicy Tuna & Cucumber Inside, Covered with Salmon.

Chef's Specials

• $9⁵⁰

  Spider Roll

  Soft Shell Crab, Kani-Kama Crab, Avocado, Gobo, & Cucumber with Shogun's Special Sweet Sauce.

• $10⁰⁰

  Seared Salmon Roll*

  Cream Cheese & Avocado Roll Covered with Seared Salmon, Smelt Egg and Sweet & Creamy Sauce.

• $9⁵⁰

  White Hawaiian Roll

  Spicy Tuna & Cucumber Inside, Sliced Albacore & Avocado on Top, Lightly Drizzled with Ponzu Sauce.

• $9⁵⁰

  Salmon Ceviché Roll*

  Pico de Gallo Inside with Salmon & Avocado on Top, Served with Japanese Yuzu Pepper Salsa.

• $9⁵⁰

  Protein Fiber Roll*

  Radish, Picked Carrots, Asparagus & Cucumber Inside, Covered with Fresh Tuna & Avocado on Top. Served with Wasabi Mayo & Spicy Sauce.

• $8⁵⁰

  San Diego Roll

  Kani-Kama Crab, Salmon Tempura, Cucumber, & Avocado with Sweet Sauce.

• $9⁵⁰

  Kamikaze Roll*

  Spicy Tuna, Kaiware, & Cucumber Covered with Avocado. (1/2 Roll Sweet & 1/2 Roll Spicy)

• $10⁰⁰

  Double Shrimp

  2 Pieces of Shrimp Tempura, Kani-Kama Crab, & Avocado Inside with Shrimp & Sliced Lemon on Top.

• $9⁵⁰

  House Roll

  Crunchy Dynamite Inside, Covered with Salmon & Sweet Sauce.

• $10⁰⁰

  Albacore Delight

  Spicy Albacore & Cucumber Inside, Covered with Albacore & Shogun's Special Ponzu Sauce.

• $10⁰⁰

  Caliente Roll*

  Tempura Style Spicy Tuna Roll with Jalapeño & Cream Cheese. Topped with Eel Sauce & Spicy Mayo.

• $10⁰⁰

  B.S.C. Roll

  California Roll with Baked Scallop On Top.

• $10⁰⁰

  Crazy Boy Roll

  Tempura Style California Roll with Sweet Sauce, Sesame Sauce and Masago on Top.

• $10⁰⁰

  Caterpillar Roll

  Barbecued Fresh Water Eel & Cucumber Inside, Covered with Avocado & Shogun's Special Eel Sauce.

• $10⁰⁰

  Mexican Roll

  Spicy Kani-Kama Crab & Cucumber Inside, Covered with Avocado & Spicy Sauce.

• $10⁰⁰

  Crunchy Roll

  Shrimp Tempura Roll Covered with Crispy Tempura Flakes & Eel Sauce.

Nigiri / Sashimi / Rolls

• $3⁷⁵

  Tuna

• $6⁷⁵

  Red Crab Leg

• $3⁷⁵

  Salmon

• $3⁷⁵

  Yellowtail

• $4²⁵

  White Fish

• $3⁷⁵

  Albacore

• $3⁷⁵

  Mackerel

• $3⁵⁰

  Shrimp

• $6²⁵

  Sweet Shrimp

• $3⁵⁰

  Kani-Kama Crab-Leg

• $3⁷⁵

  Octopus

• $3⁷⁵

  Squid

• $3⁵⁰

  Surf Clam

• $3⁷⁵

  Escolar

• $7⁵⁰

  Sea Urchin

• $5²⁵

  Japanese Scallop

• $3⁷⁵

  Bay Scallop

• $3⁵⁰

  Smelt Egg

• $4⁷⁵

  Salmon Egg (Ikura)

• $3⁵⁰

  Egg

• $4⁵⁰

  Eel

• $3⁰⁰

  Bean Curd (Inari)

• $3⁵⁰

  California Roll

• $3⁷⁵

  Spicy Tuna Roll

• $3⁷⁵

  Tuna Roll

• $4²⁵

  Red Crab Leg Roll

• $3⁷⁵

  Salmon Roll

• $3⁷⁵

  Yellowtail Roll

• $3⁷⁵

  Albacore Roll

• $4²⁵

  Eel Roll

• $3⁷⁵

  Bay Scallop Roll

• $3⁵⁰

  Salmon Skin Roll

• $3⁵⁰

  Vegetable Roll

• $3⁵⁰

  Avocado Roll

• $3²⁵

  Cucumber Roll

• $3⁵⁰

  Asparagus Roll

Sushi / Sashimi Combo

• $15⁵⁰

  Sushi Combination

  California Roll (4pcs) , Tuna Roll (3pcs) , Tuna, Yellowtail, Salmon, Today's White Fish, Shrimp, Smelt Egg & Octopus.

• $18⁰⁰

  Sashimi Combination

  2pcs each of Tuna, Yellowtail, Salmon, Albacore, Today's White Fish and Surf Clam. Served with Steamed Rice.

• $15⁵⁰

  Shogun Fave Roll Combination

  Eel Special Roll (4pcs) , Kamikaze Roll (4pcs) , & Crunchy Dragon Roll (4pcs) .

• $9⁷⁵

  Veggie Sushi Combo

  Vegetable Roll (6pcs) Avocado Roll (3pcs) , Cucumber Roll (3pcs) & Inari Sushi (2pcs) .

Donburi

• $13⁰⁰

  Chirashi Donburi

• $14⁰⁰

  Tuna Donburi

• $15⁰⁰

  Unagi Donburi

Sushi Menu

Premium Rolls

• $13⁰⁰

  New York New York*

  Shrimp Tempura, Avocado, & Kani-Kama Crab Inside, Covered with Beef Tataki & Drizzled with Ponzu Sauce.

• $11⁰⁰

  Rainbow Roll*

  Tuna, Salmon, Yellowtail, Albacore & Avocado on Top of a California Roll.

• $11⁵⁰

  G.S.C. Roll

  California Roll with Baked Garlic Shrimp on Top, Sprinkled with Green Onions.

• $12⁵⁰

  King Crab Dynamite Roll

  Baked Southern King Crab with Our Signature Dynamite Sauce.

• $12⁰⁰

  Red Dragon*

  Asparagus & Zucchini Tempura Inside with Sliced Tuna On Top and Spicy Sauce.

• $14⁵⁰

  Maine Lobster Roll

  Crispy Maine Lobster Tempura with Avocado, Cucumber, Gobo, Asparagus and Masago.

• $11⁰⁰

  Las Vegas Roll

  Shrimp Tempura & Kani-Kama Crab Inside, with Eel & Crunches On Top.

• $11⁰⁰

  Crunchy Dragon Roll*

  Shrimp Tempura, Kani-Kama Crab & Avocado Inside, Covered with Spicy Tuna & Crispy Tempura Flakes.

• $11⁰⁰

  Go Go Roll*

  California Roll with Seared Yellowtail, Shrimp, Avocado, & Dynamite On Top with Shogun Sweet Sauce.

• $12⁰⁰

  Spicy Lobster Roll*

  Asparagus Tempura, Avocado, Spicy Slipper Lobster, Kani-Kama Crab & Crawfish Inside, Topped with a Scoop of Spicy Crawfish, with Sweet Eel & Creamy Sauce.

• $12⁰⁰

  Shogun Roll

  Shrimp Tempura Roll with Soy Paper, Topped with Diced Premium Fish Assortment, Served with Sweet Eel Sauce, Creamy Goma Dressing, & Smelt Egg.

• $12⁰⁰

  N'sane Roll*

  Shrimp Tempura, Kani-Kama Crab, Spicy Tuna & Asparagus Wrapped with Soy Paper, Covered with Cajun Tuna, Avocado & Smelt Egg, Topped with Tempura Flakes, Finished with Eel & Creamy Sauce.

• $12⁰⁰

  Seared Tuna Roll*

  Shrimp Tempura, Spicy Tuna & Avocado Inside, Covered with Seared Tuna, Crispy Wonton Strips & Spicy Creamy Sesame Sauce.

• $11⁰⁰

  Alaskan Roll

  Spicy Tuna & Cucumber Inside, Covered with Salmon.

Chef's Specials

• $9⁵⁰

  Spider Roll

  Soft Shell Crab, Kani-Kama Crab, Avocado, Gobo, & Cucumber with Shogun's Special Sweet Sauce.

• $10⁰⁰

  Seared Salmon Roll*

  Cream Cheese & Avocado Roll Covered with Seared Salmon, Smelt Egg and Sweet & Creamy Sauce.

• $9⁵⁰

  White Hawaiian Roll

  Spicy Tuna & Cucumber Inside, Sliced Albacore & Avocado on Top, Lightly Drizzled with Ponzu Sauce.

• $9⁵⁰

  Salmon Ceviché Roll*

  Pico de Gallo Inside with Salmon & Avocado on Top, Served with Japanese Yuzu Pepper Salsa.

• $9⁵⁰

  Protein Fiber Roll*

  Radish, Picked Carrots, Asparagus & Cucumber Inside, Covered with Fresh Tuna & Avocado on Top. Served with Wasabi Mayo & Spicy Sauce.

• $8⁵⁰

  San Diego Roll

  Kani-Kama Crab, Salmon Tempura, Cucumber, & Avocado with Sweet Sauce.

• $9⁵⁰

  Kamikaze Roll*

  Spicy Tuna, Kaiware, & Cucumber Covered with Avocado. (1/2 Roll Sweet & 1/2 Roll Spicy)

• $10⁰⁰

  Double Shrimp

  2 Pieces of Shrimp Tempura, Kani-Kama Crab, & Avocado Inside with Shrimp & Sliced Lemon on Top.

• $9⁵⁰

  House Roll

  Crunchy Dynamite Inside, Covered with Salmon & Sweet Sauce.

• $10⁰⁰

  Albacore Delight

  Spicy Albacore & Cucumber Inside, Covered with Albacore & Shogun's Special Ponzu Sauce.

• $10⁰⁰

  Caliente Roll*

  Tempura Style Spicy Tuna Roll with Jalapeño & Cream Cheese. Topped with Eel Sauce & Spicy Mayo.

• $10⁰⁰

  B.S.C. Roll

  California Roll with Baked Scallop On Top.

• $10⁰⁰

  Crazy Boy Roll

  Tempura Style California Roll with Sweet Sauce, Sesame Sauce and Masago on Top.

• $10⁰⁰

  Caterpillar Roll

  Barbecued Fresh Water Eel & Cucumber Inside, Covered with Avocado & Shogun's Special Eel Sauce.

• $10⁰⁰

  Mexican Roll

  Spicy Kani-Kama Crab & Cucumber Inside, Covered with Avocado & Spicy Sauce.

• $10⁰⁰

  Crunchy Roll

  Shrimp Tempura Roll Covered with Crispy Tempura Flakes & Eel Sauce.

Nigiri / Sashimi / Rolls

• $3⁷⁵

  Tuna

• $6⁷⁵

  Red Crab Leg

• $3⁷⁵

  Salmon

• $3⁷⁵

  Yellowtail

• $4²⁵

  White Fish

• $3⁷⁵

  Albacore

• $3⁷⁵

  Mackerel

• $3⁵⁰

  Shrimp

• $6²⁵

  Sweet Shrimp

• $3⁵⁰

  Kani-Kama Crab-Leg

• $3⁷⁵

  Octopus

• $3⁷⁵

  Squid

• $3⁵⁰

  Surf Clam

• $3⁷⁵

  Escolar

• $7⁵⁰

  Sea Urchin

• $5²⁵

  Japanese Scallop

• $3⁷⁵

  Bay Scallop

• $3⁵⁰

  Smelt Egg

• $4⁷⁵

  Salmon Egg (Ikura)

• $3⁵⁰

  Egg

• $4⁵⁰

  Eel

• $3⁰⁰

  Bean Curd (Inari)

• $3⁵⁰

  California Roll

• $3⁷⁵

  Spicy Tuna Roll

• $3⁷⁵

  Tuna Roll

• $4²⁵

  Red Crab Leg Roll

• $3⁷⁵

  Salmon Roll

• $3⁷⁵

  Yellowtail Roll

• $3⁷⁵

  Albacore Roll

• $4²⁵

  Eel Roll

• $3⁷⁵

  Bay Scallop Roll

• $3⁵⁰

  Salmon Skin Roll

• $3⁵⁰

  Vegetable Roll

• $3⁵⁰

  Avocado Roll

• $3²⁵

  Cucumber Roll

• $3⁵⁰

  Asparagus Roll

Sushi / Sashimi Combo

• $15⁵⁰

  Sushi Combination

  California Roll (4pcs) , Tuna Roll (3pcs) , Tuna, Yellowtail, Salmon, Today's White Fish, Shrimp, Smelt Egg & Octopus.

• $18⁰⁰

  Sashimi Combination

  2pcs each of Tuna, Yellowtail, Salmon, Albacore, Today's White Fish and Surf Clam. Served with Steamed Rice.

• $15⁵⁰

  Shogun Fave Roll Combination

  Eel Special Roll (4pcs) , Kamikaze Roll (4pcs) , & Crunchy Dragon Roll (4pcs) .

• $9⁷⁵

  Veggie Sushi Combo

  Vegetable Roll (6pcs) Avocado Roll (3pcs) , Cucumber Roll (3pcs) & Inari Sushi (2pcs) .

Donburi

• $13⁰⁰

  Chirashi Donburi

• $14⁰⁰

  Tuna Donburi

• $15⁰⁰

  Unagi Donburi

Sushi Menu

Premium Rolls

• $13⁰⁰

  New York New York*

  Shrimp Tempura, Avocado, & Kani-Kama Crab Inside, Covered with Beef Tataki & Drizzled with Ponzu Sauce.

• $11⁰⁰

  Rainbow Roll*

  Tuna, Salmon, Yellowtail, Albacore & Avocado on Top of a California Roll.

• $11⁵⁰

  G.S.C. Roll

  California Roll with Baked Garlic Shrimp on Top, Sprinkled with Green Onions.

• $12⁵⁰

  King Crab Dynamite Roll

  Baked Southern King Crab with Our Signature Dynamite Sauce.

• $12⁰⁰

  Red Dragon*

  Asparagus & Zucchini Tempura Inside with Sliced Tuna On Top and Spicy Sauce.

• $14⁵⁰

  Maine Lobster Roll

  Crispy Maine Lobster Tempura with Avocado, Cucumber, Gobo, Asparagus and Masago.

• $11⁰⁰

  Las Vegas Roll

  Shrimp Tempura & Kani-Kama Crab Inside, with Eel & Crunches On Top.

• $11⁰⁰

  Crunchy Dragon Roll*

  Shrimp Tempura, Kani-Kama Crab & Avocado Inside, Covered with Spicy Tuna & Crispy Tempura Flakes.

• $11⁰⁰

  Go Go Roll*

  California Roll with Seared Yellowtail, Shrimp, Avocado, & Dynamite On Top with Shogun Sweet Sauce.

• $12⁰⁰

  Spicy Lobster Roll*

  Asparagus Tempura, Avocado, Spicy Slipper Lobster, Kani-Kama Crab & Crawfish Inside, Topped with a Scoop of Spicy Crawfish, with Sweet Eel & Creamy Sauce.

• $12⁰⁰

  Shogun Roll

  Shrimp Tempura Roll with Soy Paper, Topped with Diced Premium Fish Assortment, Served with Sweet Eel Sauce, Creamy Goma Dressing, & Smelt Egg.

• $12⁰⁰

  N'sane Roll*

  Shrimp Tempura, Kani-Kama Crab, Spicy Tuna & Asparagus Wrapped with Soy Paper, Covered with Cajun Tuna, Avocado & Smelt Egg, Topped with Tempura Flakes, Finished with Eel & Creamy Sauce.

• $12⁰⁰

  Seared Tuna Roll*

  Shrimp Tempura, Spicy Tuna & Avocado Inside, Covered with Seared Tuna, Crispy Wonton Strips & Spicy Creamy Sesame Sauce.

• $11⁰⁰

  Alaskan Roll

  Spicy Tuna & Cucumber Inside, Covered with Salmon.

Chef's Specials

• $9⁵⁰

  Spider Roll

  Soft Shell Crab, Kani-Kama Crab, Avocado, Gobo, & Cucumber with Shogun's Special Sweet Sauce.

• $10⁰⁰

  Seared Salmon Roll*

  Cream Cheese & Avocado Roll Covered with Seared Salmon, Smelt Egg and Sweet & Creamy Sauce.

• $9⁵⁰

  White Hawaiian Roll

  Spicy Tuna & Cucumber Inside, Sliced Albacore & Avocado on Top, Lightly Drizzled with Ponzu Sauce.

• $9⁵⁰

  Salmon Ceviché Roll*

  Pico de Gallo Inside with Salmon & Avocado on Top, Served with Japanese Yuzu Pepper Salsa.

• $9⁵⁰

  Protein Fiber Roll*

  Radish, Picked Carrots, Asparagus & Cucumber Inside, Covered with Fresh Tuna & Avocado on Top. Served with Wasabi Mayo & Spicy Sauce.

• $8⁵⁰

  San Diego Roll

  Kani-Kama Crab, Salmon Tempura, Cucumber, & Avocado with Sweet Sauce.

• $9⁵⁰

  Kamikaze Roll*

  Spicy Tuna, Kaiware, & Cucumber Covered with Avocado. (1/2 Roll Sweet & 1/2 Roll Spicy)

• $10⁰⁰

  Double Shrimp

  2 Pieces of Shrimp Tempura, Kani-Kama Crab, & Avocado Inside with Shrimp & Sliced Lemon on Top.

• $9⁵⁰

  House Roll

  Crunchy Dynamite Inside, Covered with Salmon & Sweet Sauce.

• $10⁰⁰

  Albacore Delight

  Spicy Albacore & Cucumber Inside, Covered with Albacore & Shogun's Special Ponzu Sauce.

• $10⁰⁰

  Caliente Roll*

  Tempura Style Spicy Tuna Roll with Jalapeño & Cream Cheese. Topped with Eel Sauce & Spicy Mayo.

• $10⁰⁰

  B.S.C. Roll

  California Roll with Baked Scallop On Top.

• $10⁰⁰

  Crazy Boy Roll

  Tempura Style California Roll with Sweet Sauce, Sesame Sauce and Masago on Top.

• $10⁰⁰

  Caterpillar Roll

  Barbecued Fresh Water Eel & Cucumber Inside, Covered with Avocado & Shogun's Special Eel Sauce.

• $10⁰⁰

  Mexican Roll

  Spicy Kani-Kama Crab & Cucumber Inside, Covered with Avocado & Spicy Sauce.

• $10⁰⁰

  Crunchy Roll

  Shrimp Tempura Roll Covered with Crispy Tempura Flakes & Eel Sauce.

Chef's Specials

• $9⁵⁰

  Spider Roll

  Soft Shell Crab, Kani-Kama Crab, Avocado, Gobo, & Cucumber with Shogun's Special Sweet Sauce.

• $10⁰⁰

  Seared Salmon Roll*

  Cream Cheese & Avocado Roll Covered with Seared Salmon, Smelt Egg and Sweet & Creamy Sauce.

• $9⁵⁰

  White Hawaiian Roll

  Spicy Tuna & Cucumber Inside, Sliced Albacore & Avocado on Top, Lightly Drizzled with Ponzu Sauce.

• $9⁵⁰

  Salmon Ceviché Roll*

  Pico de Gallo Inside with Salmon & Avocado on Top, Served with Japanese Yuzu Pepper Salsa.

• $9⁵⁰

  Protein Fiber Roll*

  Radish, Picked Carrots, Asparagus & Cucumber Inside, Covered with Fresh Tuna & Avocado on Top. Served with Wasabi Mayo & Spicy Sauce.

• $8⁵⁰

  San Diego Roll

  Kani-Kama Crab, Salmon Tempura, Cucumber, & Avocado with Sweet Sauce.

• $9⁵⁰

  Kamikaze Roll*

  Spicy Tuna, Kaiware, & Cucumber Covered with Avocado. (1/2 Roll Sweet & 1/2 Roll Spicy)

• $10⁰⁰

  Double Shrimp

  2 Pieces of Shrimp Tempura, Kani-Kama Crab, & Avocado Inside with Shrimp & Sliced Lemon on Top.

• $9⁵⁰

  House Roll

  Crunchy Dynamite Inside, Covered with Salmon & Sweet Sauce.

• $10⁰⁰

  Albacore Delight

  Spicy Albacore & Cucumber Inside, Covered with Albacore & Shogun's Special Ponzu Sauce.

• $10⁰⁰

  Caliente Roll*

  Tempura Style Spicy Tuna Roll with Jalapeño & Cream Cheese. Topped with Eel Sauce & Spicy Mayo.

• $10⁰⁰

  B.S.C. Roll

  California Roll with Baked Scallop On Top.

• $10⁰⁰

  Crazy Boy Roll

  Tempura Style California Roll with Sweet Sauce, Sesame Sauce and Masago on Top.

• $10⁰⁰

  Caterpillar Roll

  Barbecued Fresh Water Eel & Cucumber Inside, Covered with Avocado & Shogun's Special Eel Sauce.

• $10⁰⁰

  Mexican Roll

  Spicy Kani-Kama Crab & Cucumber Inside, Covered with Avocado & Spicy Sauce.

• $10⁰⁰

  Crunchy Roll

  Shrimp Tempura Roll Covered with Crispy Tempura Flakes & Eel Sauce.

Nigiri / Sashimi / Rolls

• $3⁷⁵

  Tuna

• $6⁷⁵

  Red Crab Leg

• $3⁷⁵

  Salmon

• $3⁷⁵

  Yellowtail

• $4²⁵

  White Fish

• $3⁷⁵

  Albacore

• $3⁷⁵

  Mackerel

• $3⁵⁰

  Shrimp

• $6²⁵

  Sweet Shrimp

• $3⁵⁰

  Kani-Kama Crab-Leg

• $3⁷⁵

  Octopus

• $3⁷⁵

  Squid

• $3⁵⁰

  Surf Clam

• $3⁷⁵

  Escolar

• $7⁵⁰

  Sea Urchin

• $5²⁵

  Japanese Scallop

• $3⁷⁵

  Bay Scallop

• $3⁵⁰

  Smelt Egg

• $4⁷⁵

  Salmon Egg (Ikura)

• $3⁵⁰

  Egg

• $4⁵⁰

  Eel

• $3⁰⁰

  Bean Curd (Inari)

• $3⁵⁰

  California Roll

• $3⁷⁵

  Spicy Tuna Roll

• $3⁷⁵

  Tuna Roll

• $4²⁵

  Red Crab Leg Roll

• $3⁷⁵

  Salmon Roll

• $3⁷⁵

  Yellowtail Roll

• $3⁷⁵

  Albacore Roll

• $4²⁵

  Eel Roll

• $3⁷⁵

  Bay Scallop Roll

• $3⁵⁰

  Salmon Skin Roll

• $3⁵⁰

  Vegetable Roll

• $3⁵⁰

  Avocado Roll

• $3²⁵

  Cucumber Roll

• $3⁵⁰

  Asparagus Roll

Nigiri / Sashimi / Rolls

• $3⁷⁵

  Tuna

• $6⁷⁵

  Red Crab Leg

• $3⁷⁵

  Salmon

• $3⁷⁵

  Yellowtail

• $4²⁵

  White Fish

• $3⁷⁵

  Albacore

• $3⁷⁵

  Mackerel

• $3⁵⁰

  Shrimp

• $6²⁵

  Sweet Shrimp

• $3⁵⁰

  Kani-Kama Crab-Leg

• $3⁷⁵

  Octopus

• $3⁷⁵

  Squid

• $3⁵⁰

  Surf Clam

• $3⁷⁵

  Escolar

• $7⁵⁰

  Sea Urchin

• $5²⁵

  Japanese Scallop

• $3⁷⁵

  Bay Scallop

• $3⁵⁰

  Smelt Egg

• $4⁷⁵

  Salmon Egg (Ikura)

• $3⁵⁰

  Egg

• $4⁵⁰

  Eel

• $3⁰⁰

  Bean Curd (Inari)

• $3⁵⁰

  California Roll

• $3⁷⁵

  Spicy Tuna Roll

• $3⁷⁵

  Tuna Roll

• $4²⁵

  Red Crab Leg Roll

• $3⁷⁵

  Salmon Roll

• $3⁷⁵

  Yellowtail Roll

• $3⁷⁵

  Albacore Roll

• $4²⁵

  Eel Roll

• $3⁷⁵

  Bay Scallop Roll

• $3⁵⁰

  Salmon Skin Roll

• $3⁵⁰

  Vegetable Roll

• $3⁵⁰

  Avocado Roll

• $3²⁵

  Cucumber Roll

• $3⁵⁰

  Asparagus Roll

Nigiri / Sashimi / Rolls

• $3⁷⁵

  Tuna

• $6⁷⁵

  Red Crab Leg

• $3⁷⁵

  Salmon

• $3⁷⁵

  Yellowtail

• $4²⁵

  White Fish

• $3⁷⁵

  Albacore

• $3⁷⁵

  Mackerel

• $3⁵⁰

  Shrimp

• $6²⁵

  Sweet Shrimp

• $3⁵⁰

  Kani-Kama Crab-Leg

• $3⁷⁵

  Octopus

• $3⁷⁵

  Squid

• $3⁵⁰

  Surf Clam

• $3⁷⁵

  Escolar

• $7⁵⁰

  Sea Urchin

• $5²⁵

  Japanese Scallop

• $3⁷⁵

  Bay Scallop

• $3⁵⁰

  Smelt Egg

• $4⁷⁵

  Salmon Egg (Ikura)

• $3⁵⁰

  Egg

• $4⁵⁰

  Eel

• $3⁰⁰

  Bean Curd (Inari)

• $3⁵⁰

  California Roll

• $3⁷⁵

  Spicy Tuna Roll

• $3⁷⁵

  Tuna Roll

• $4²⁵

  Red Crab Leg Roll

• $3⁷⁵

  Salmon Roll

• $3⁷⁵

  Yellowtail Roll

• $3⁷⁵

  Albacore Roll

• $4²⁵

  Eel Roll

• $3⁷⁵

  Bay Scallop Roll

• $3⁵⁰

  Salmon Skin Roll

• $3⁵⁰

  Vegetable Roll

• $3⁵⁰

  Avocado Roll

• $3²⁵

  Cucumber Roll

• $3⁵⁰

  Asparagus Roll

Sushi / Sashimi Combo

• $15⁵⁰

  Sushi Combination

  California Roll (4pcs) , Tuna Roll (3pcs) , Tuna, Yellowtail, Salmon, Today's White Fish, Shrimp, Smelt Egg & Octopus.

• $18⁰⁰

  Sashimi Combination

  2pcs each of Tuna, Yellowtail, Salmon, Albacore, Today's White Fish and Surf Clam. Served with Steamed Rice.

• $15⁵⁰

  Shogun Fave Roll Combination

  Eel Special Roll (4pcs) , Kamikaze Roll (4pcs) , & Crunchy Dragon Roll (4pcs) .

• $9⁷⁵

  Veggie Sushi Combo

  Vegetable Roll (6pcs) Avocado Roll (3pcs) , Cucumber Roll (3pcs) & Inari Sushi (2pcs) .

Sushi / Sashimi Combo

• $15⁵⁰

  Sushi Combination

  California Roll (4pcs) , Tuna Roll (3pcs) , Tuna, Yellowtail, Salmon, Today's White Fish, Shrimp, Smelt Egg & Octopus.

• $18⁰⁰

  Sashimi Combination

  2pcs each of Tuna, Yellowtail, Salmon, Albacore, Today's White Fish and Surf Clam. Served with Steamed Rice.

• $15⁵⁰

  Shogun Fave Roll Combination

  Eel Special Roll (4pcs) , Kamikaze Roll (4pcs) , & Crunchy Dragon Roll (4pcs) .

• $9⁷⁵

  Veggie Sushi Combo

  Vegetable Roll (6pcs) Avocado Roll (3pcs) , Cucumber Roll (3pcs) & Inari Sushi (2pcs) .

Sushi / Sashimi Combo

• $15⁵⁰

  Sushi Combination

  California Roll (4pcs) , Tuna Roll (3pcs) , Tuna, Yellowtail, Salmon, Today's White Fish, Shrimp, Smelt Egg & Octopus.

• $18⁰⁰

  Sashimi Combination

  2pcs each of Tuna, Yellowtail, Salmon, Albacore, Today's White Fish and Surf Clam. Served with Steamed Rice.

• $15⁵⁰

  Shogun Fave Roll Combination

  Eel Special Roll (4pcs) , Kamikaze Roll (4pcs) , & Crunchy Dragon Roll (4pcs) .

• $9⁷⁵

  Veggie Sushi Combo

  Vegetable Roll (6pcs) Avocado Roll (3pcs) , Cucumber Roll (3pcs) & Inari Sushi (2pcs) .

Donburi

• $13⁰⁰

  Chirashi Donburi

• $14⁰⁰

  Tuna Donburi

• $15⁰⁰

  Unagi Donburi

Donburi

• $13⁰⁰

  Chirashi Donburi

• $14⁰⁰

  Tuna Donburi

• $15⁰⁰

  Unagi Donburi

Donburi

• $13⁰⁰

  Chirashi Donburi

• $14⁰⁰

  Tuna Donburi

• $15⁰⁰

  Unagi Donburi

Main Menu

Appetizer

• $9⁵⁰

  Steamed Clam

  Steamed Manila Clam in Umami Dashi Broth & Ginger.

• $11⁹⁵

  Lobster Dynamite

  Baked Slipper Lobster Tail with Soy Sauce, Avocado and Shogun Special Mayo Sauce.

• $6⁵⁰

  Grilled Calamari

  Lightly Grilled Calamari Marinated in Fresh Lemon Juice, Ginger & Garlic Sauce.

• $9⁹⁵

  Yellowtail Carpaccio

  Kagoshima Yellowtail Filets Served with Sliced Jalapeños and Spicy Garlic Ponzu.

• $7⁵⁰

  Crispy Rice

  Spicy Flavored Tuna Served on Crispy Rice, Topped with Green Onion and Jalapeño.

• $8⁹⁵

  Takosu

  Sliced Octopus Marinated in Japanese Vinagrette.

• $9⁹⁵

  Poke Tuna

  Marinated Fresh Tuna Chunks and Avocado Cubes on a Bed of Seaweed Salad.

• $8⁰⁰

  Tuna Tartar

  Coarsely Chopped Sashimi Grade Tuna Drizzled with Yuzu-Flavored Soy Sauce.

• $8⁵⁰

  Hawaiian Style Salmon Poke

  Fresh Salmon, Red Onion, Tomato and Green Onion. Marinated with House Spicy Sauce.

• $8⁵⁰

  Seafood Ceviche De Japon

  Marinated Albacore, Shrimp and Scallop with Homemade Pico de Gallo in Ponzu Sauce, Served with Crispy Wonton Chips.

• $9⁰⁰

  Shrimp & Scallop Dynamite

  Shrimp and Scallop Baked Golden Brown with Shogun's Original Spicy Mayo Sauce.

• $5⁵⁰

  Broiled Mussel

  Green Mussel Broiled with Spicy Dynamite Sauce Topping.

• $7⁹⁵

  Soft Shell Crab

  Fried Soft Shell Crab with Ponzu Sauce.

• $7⁰⁰

  Calamari Rings

  Seasoned Calamari Rings, Flash Fried, Served with Sweet and Sour Sauce.

• $5⁵⁰

  Sautéed Mushroom

  Lightly Stir-Fried with Our Signature Garlic Sauce.

• $5⁹⁵

  Tebasaki Karaage

  Lightly Fried Jidori (Free Range) Chicken Wings Marinated in Sweet Soy Sauce.

• $5⁵⁰

  Tokyo Quesadilla

  Pan-Fried Wonton Skins with Mozzarella Cheese, Served with Pico de Gayo.

• $9⁵⁰

  Bbq Beef Ribs

  Marinated Asian-Style BBQ Ribs, Served on Steamed Cabbage.

• $4⁹⁵

  Agedashi Tofu

  Lightly-Fried Tofu served in Sweet Dashi Soy Sauce.

• $3⁵⁰

  Edamame

  Boiled Soybeans Seasoned with Sea Salt.

• $4⁵⁰

  Spicy Edamame

  Boiled and Sautéed with Japanese Shichimi Tougarashi (7 Spices Chili Mix) , Soy Sauce and Chili Oil.

• $6⁵⁰

  Shogun Egg Roll

  Stuffed with Pork, Vegetables, and Rice Noodles, Served with Sweet and Sour Sauce.

• $6⁰⁰

  Pot Sticker (Gyoza)

  Deep or Pan-Fried Pork Dumpling, Served with Ponzu Ginger Sauce.

• $7⁰⁰

  Shrimp Tempura

  Shrimp and Assorted Vegetables, Lightly Battered and Deep Fried.

• $6⁰⁰

  Vegetable Tempura

  Assorted Vegetables, Lightly Battered and Deep Fried.

• $6⁰⁰

  Chicken Karaage

  Japanese-Style Fried Chicken, Served with Sweet and Sour Sauce.

• $7⁵⁰

  Chicken Fingers

  Panko-Breaded Strips of Chicken, Coated with Parmesan Cheese, Garlic and Cayenne Pepper, Served with Chili Ginger Sauce.

• $7⁵⁰

  Niku Kushiyaki

  Marinated Skewered Beef with Japanese Shishito Peppers.

• $7⁵⁰

  Yakibuta

  Tender Roasted Pork Over Jalapeños, Topped with Shredded Green Onions.

• $6⁵⁰

  Shishito Pepper

  Sauteed & Pan Fried Japanese 5hishito Pepper with Garlic Sauce.

• $5⁵⁰

  Sautéed Asparagus

  Lightly Stir-Fried with Our Signature Teriyaki Sauce.

• $6⁰⁰

  Yakitori

  Skewered Chicken Breast & Scallion Charbroiled, Glazed with Teriyaki Sauce.

Sushi & Sashimi Appetizers

• $10⁰⁰

  Sushi Appetizer (9Pcs)

  4pcs of California Roll, Tuna, Yellowtail, Albacore, Salmon, and White Fish Sushi. (No Substitution)

• $9⁰⁰

  Sashimi Appetizer (6Pcs)

  2pcs Each of Tuna, Yellowtail, and Salmon. (No Substitution)

• $9⁰⁰

  Sashimi Plate

  5 (pcs) of either Tuna, Yellowtail, Octopus, Albacore, Salmon, or Halibut.

Salad

• $9⁹⁵

  Oriental Grilled Chicken Salad

  Grilled Chicken, Fresh Orange and Tomato on a Bed of Gourmet Spring Mix and Fresh Lettuce, Topped with Crunchy Egg Roll Skin Served with Sesame Flavored Dressing.

• $10⁵⁰

  Beef Carpaccio

  Perfectly Thin Sliced New York Beef Cooked Rare, Served with Ponzu Sauce and Spring Mix Salad.

• $7⁹⁵

  Tofu Salad

  Deep Fried Tofu on a Bed of Gourmet Spring Mix and Fresh Lettuce Covered with Dry Bonito Flakes, Served with Sesame Flavored Dressing.

• $11⁵⁰

  Seafood Salad

  Shrimp, Scallop, Kani-Kama Crab and Cucumber On a Bed of Gourmet Spring Mix, Served With Sesame Flavored Dressing.

• $12⁵⁰

  Sashimi Salad

  Tuna, Yellowtail, Salmon and Albacore on a Bed of Gourmet Spring Mix, Served with Sesame Flavored Dressing.

• $8⁵⁰

  Salmon Skin Salad

  Broiled Salmon Skin Strips, Topped with Smelt Egg On a Bed of Gourmet Spring Mix, Served with Sesame Flavored Dressing.

• $9⁵⁰

  Spicy Tuna Salad

  Spicy Tuna, Cucumber and Daikon on Top of Gourmet Spring Mix Served with Ponzu Sauce.

• $5⁵⁰

  Seaweed Salad

• $2⁷⁵

  House Side Salad

• $10⁵⁰

  Seared Albacore Salad

  Lightly Seared Albacore On a Bed of Gourmet Spring Mix, Topped with Crispy onion Served with Garlic Ponzu Sauce.

Japanese Noodle

• $14⁹⁵

  Spicy Seafood Udon

  Cajun Style Spicy Seafood Udon Pasta. (Shrimp, Jumbo Scallop, Calamari, and Mussel.)

• $10⁹⁵

  Tokyo Yakisoba Chicken

  Stir Fried Egg Noodle, Green Onion, Carrots, Broccoli and Bean Sprouts with Original Recipe Yakisoba Sauce.

• $12⁹⁵

  Nabeyaki Udon

  Japanese Udon Noodle Soup with Shrimp Tempura, Chicken, Fish Cake, Enoki Mushroom, White Onion, Green Onion and a Poached Egg. Take 15 mins.

• $8⁵⁰

  Mori Soba (Udon)

  Chilled Buckwheat Noodle Served with A Savory Dipping Sauce.

• $8⁹⁵

  Tempura Udon (Soba)

  Traditional Japanese Noodle in Fish Stock Based Soup, Topped with Shrimp Tempura.

• $8⁹⁵

  Chicken Udon (Soba)

  Traditional Japanese Noodle in Fish Stock Based Soup, Topped with Grilled Chicken.

• $7⁵⁰

  Plain Udon (Soba)

  Traditional Japanese Noodle in Fish Stock Based Soup, Topped with Kamaboko, Green Onion, Enoki Mushroom and Seaweed.

Dinner Entrée

• $14⁵⁰

  Steak Teriyaki

• $14⁹⁵

  Corvina Seabass Teriyaki

• $12⁵⁰

  Vegetable Tempura

• $14⁵⁰

  Mahi Mahi Teriyaki

• $13⁹⁵

  Stir Fried Vegetables

• $14⁵⁰

  Salmon Teriyaki

• $12⁹⁵

  Chicken Teriyaki

• $10⁵⁰

  Tofu Teriyaki

• $13⁵⁰

  Shrimp & Vegetable Tempura

• $13⁹⁵

  Chicken Katsu

• $13⁹⁵

  Tonkatsu

• $14⁹⁵

  Salmon Katsu

Dinner Combination

• not listed

  Chicken Teriyaki

• not listed

  Salmon Teriyaki

• not listed

  Tofu Teriyaki

• not listed

  Mahi Mahi Teriyaki

• not listed

  Corvina Seabass

  $1 extra.

• not listed

  Steak Teriyaki

  $1 extra.

• not listed

  Sushi Assortment

  $1 extra.

• not listed

  Sashimi Assortment

  $1 extra.

• not listed

  California Roll

• not listed

  Spicy Tuna Roll

• not listed

  Tonkatsu

• not listed

  Chicken Katsu

• not listed

  Salmon Katsu

• not listed

  Chicken Karaage

• not listed

  Vegetable Tempura

• not listed

  Calamari Rings

• not listed

  Gyoza

  Pot Sticker

• not listed

  Shogun Egg Roll

Donburi & Fried Rice

• $13⁵⁰

  Chirashi Donburi

  Assorted Fish on Top of Sushi Rice.

• $14⁹⁵

  Unagi Donburi

• $14⁵⁰

  Tuna Donburi

• $12⁹⁵

  10 Ingredient Fried Rice

• $4⁵⁰

  Yaki-Onigiri

  Choice of Cooked Salmon, Konbu or Plum inside a Soy Sauce Flavored Grilled and Crispy Onigiri.

• $3⁹⁵

  Onigiri

  Choice of Cooked Salmon, Konbu or Plum in Warm Rice Triangles, Served with Seaweed.

Main Menu

Appetizer

• $9⁵⁰

  Steamed Clam

  Steamed Manila Clam in Umami Dashi Broth & Ginger.

• $11⁹⁵

  Lobster Dynamite

  Baked Slipper Lobster Tail with Soy Sauce, Avocado and Shogun Special Mayo Sauce.

• $6⁵⁰

  Grilled Calamari

  Lightly Grilled Calamari Marinated in Fresh Lemon Juice, Ginger & Garlic Sauce.

• $9⁹⁵

  Yellowtail Carpaccio

  Kagoshima Yellowtail Filets Served with Sliced Jalapeños and Spicy Garlic Ponzu.

• $7⁵⁰

  Crispy Rice

  Spicy Flavored Tuna Served on Crispy Rice, Topped with Green Onion and Jalapeño.

• $8⁹⁵

  Takosu

  Sliced Octopus Marinated in Japanese Vinagrette.

• $9⁹⁵

  Poke Tuna

  Marinated Fresh Tuna Chunks and Avocado Cubes on a Bed of Seaweed Salad.

• $8⁰⁰

  Tuna Tartar

  Coarsely Chopped Sashimi Grade Tuna Drizzled with Yuzu-Flavored Soy Sauce.

• $8⁵⁰

  Hawaiian Style Salmon Poke

  Fresh Salmon, Red Onion, Tomato and Green Onion. Marinated with House Spicy Sauce.

• $8⁵⁰

  Seafood Ceviche De Japon

  Marinated Albacore, Shrimp and Scallop with Homemade Pico de Gallo in Ponzu Sauce, Served with Crispy Wonton Chips.

• $9⁰⁰

  Shrimp & Scallop Dynamite

  Shrimp and Scallop Baked Golden Brown with Shogun's Original Spicy Mayo Sauce.

• $5⁵⁰

  Broiled Mussel

  Green Mussel Broiled with Spicy Dynamite Sauce Topping.

• $7⁹⁵

  Soft Shell Crab

  Fried Soft Shell Crab with Ponzu Sauce.

• $7⁰⁰

  Calamari Rings

  Seasoned Calamari Rings, Flash Fried, Served with Sweet and Sour Sauce.

• $5⁵⁰

  Sautéed Mushroom

  Lightly Stir-Fried with Our Signature Garlic Sauce.

• $5⁹⁵

  Tebasaki Karaage

  Lightly Fried Jidori (Free Range) Chicken Wings Marinated in Sweet Soy Sauce.

• $5⁵⁰

  Tokyo Quesadilla

  Pan-Fried Wonton Skins with Mozzarella Cheese, Served with Pico de Gayo.

• $9⁵⁰

  Bbq Beef Ribs

  Marinated Asian-Style BBQ Ribs, Served on Steamed Cabbage.

• $4⁹⁵

  Agedashi Tofu

  Lightly-Fried Tofu served in Sweet Dashi Soy Sauce.

• $3⁵⁰

  Edamame

  Boiled Soybeans Seasoned with Sea Salt.

• $4⁵⁰

  Spicy Edamame

  Boiled and Sautéed with Japanese Shichimi Tougarashi (7 Spices Chili Mix) , Soy Sauce and Chili Oil.

• $6⁵⁰

  Shogun Egg Roll

  Stuffed with Pork, Vegetables, and Rice Noodles, Served with Sweet and Sour Sauce.

• $6⁰⁰

  Pot Sticker (Gyoza)

  Deep or Pan-Fried Pork Dumpling, Served with Ponzu Ginger Sauce.

• $7⁰⁰

  Shrimp Tempura

  Shrimp and Assorted Vegetables, Lightly Battered and Deep Fried.

• $6⁰⁰

  Vegetable Tempura

  Assorted Vegetables, Lightly Battered and Deep Fried.

• $6⁰⁰

  Chicken Karaage

  Japanese-Style Fried Chicken, Served with Sweet and Sour Sauce.

• $7⁵⁰

  Chicken Fingers

  Panko-Breaded Strips of Chicken, Coated with Parmesan Cheese, Garlic and Cayenne Pepper, Served with Chili Ginger Sauce.

• $7⁵⁰

  Niku Kushiyaki

  Marinated Skewered Beef with Japanese Shishito Peppers.

• $7⁵⁰

  Yakibuta

  Tender Roasted Pork Over Jalapeños, Topped with Shredded Green Onions.

• $6⁵⁰

  Shishito Pepper

  Sauteed & Pan Fried Japanese 5hishito Pepper with Garlic Sauce.

• $5⁵⁰

  Sautéed Asparagus

  Lightly Stir-Fried with Our Signature Teriyaki Sauce.

• $6⁰⁰

  Yakitori

  Skewered Chicken Breast & Scallion Charbroiled, Glazed with Teriyaki Sauce.

Sushi & Sashimi Appetizers

• $10⁰⁰

  Sushi Appetizer (9Pcs)

  4pcs of California Roll, Tuna, Yellowtail, Albacore, Salmon, and White Fish Sushi. (No Substitution)

• $9⁰⁰

  Sashimi Appetizer (6Pcs)

  2pcs Each of Tuna, Yellowtail, and Salmon. (No Substitution)

• $9⁰⁰

  Sashimi Plate

  5 (pcs) of either Tuna, Yellowtail, Octopus, Albacore, Salmon, or Halibut.

Salad

• $9⁹⁵

  Oriental Grilled Chicken Salad

  Grilled Chicken, Fresh Orange and Tomato on a Bed of Gourmet Spring Mix and Fresh Lettuce, Topped with Crunchy Egg Roll Skin Served with Sesame Flavored Dressing.

• $10⁵⁰

  Beef Carpaccio

  Perfectly Thin Sliced New York Beef Cooked Rare, Served with Ponzu Sauce and Spring Mix Salad.

• $7⁹⁵

  Tofu Salad

  Deep Fried Tofu on a Bed of Gourmet Spring Mix and Fresh Lettuce Covered with Dry Bonito Flakes, Served with Sesame Flavored Dressing.

• $11⁵⁰

  Seafood Salad

  Shrimp, Scallop, Kani-Kama Crab and Cucumber On a Bed of Gourmet Spring Mix, Served With Sesame Flavored Dressing.

• $12⁵⁰

  Sashimi Salad

  Tuna, Yellowtail, Salmon and Albacore on a Bed of Gourmet Spring Mix, Served with Sesame Flavored Dressing.

• $8⁵⁰

  Salmon Skin Salad

  Broiled Salmon Skin Strips, Topped with Smelt Egg On a Bed of Gourmet Spring Mix, Served with Sesame Flavored Dressing.

• $9⁵⁰

  Spicy Tuna Salad

  Spicy Tuna, Cucumber and Daikon on Top of Gourmet Spring Mix Served with Ponzu Sauce.

• $5⁵⁰

  Seaweed Salad

• $2⁷⁵

  House Side Salad

• $10⁵⁰

  Seared Albacore Salad

  Lightly Seared Albacore On a Bed of Gourmet Spring Mix, Topped with Crispy onion Served with Garlic Ponzu Sauce.

Japanese Noodle

• $14⁹⁵

  Spicy Seafood Udon

  Cajun Style Spicy Seafood Udon Pasta. (Shrimp, Jumbo Scallop, Calamari, and Mussel.)

• $10⁹⁵

  Tokyo Yakisoba Chicken

  Stir Fried Egg Noodle, Green Onion, Carrots, Broccoli and Bean Sprouts with Original Recipe Yakisoba Sauce.

• $12⁹⁵

  Nabeyaki Udon

  Japanese Udon Noodle Soup with Shrimp Tempura, Chicken, Fish Cake, Enoki Mushroom, White Onion, Green Onion and a Poached Egg. Take 15 mins.

• $8⁵⁰

  Mori Soba (Udon)

  Chilled Buckwheat Noodle Served with A Savory Dipping Sauce.

• $8⁹⁵

  Tempura Udon (Soba)

  Traditional Japanese Noodle in Fish Stock Based Soup, Topped with Shrimp Tempura.

• $8⁹⁵

  Chicken Udon (Soba)

  Traditional Japanese Noodle in Fish Stock Based Soup, Topped with Grilled Chicken.

• $7⁵⁰

  Plain Udon (Soba)

  Traditional Japanese Noodle in Fish Stock Based Soup, Topped with Kamaboko, Green Onion, Enoki Mushroom and Seaweed.

Dinner Entrée

• $14⁵⁰

  Steak Teriyaki

• $14⁹⁵

  Corvina Seabass Teriyaki

• $12⁵⁰

  Vegetable Tempura

• $14⁵⁰

  Mahi Mahi Teriyaki

• $13⁹⁵

  Stir Fried Vegetables

• $14⁵⁰

  Salmon Teriyaki

• $12⁹⁵

  Chicken Teriyaki

• $10⁵⁰

  Tofu Teriyaki

• $13⁵⁰

  Shrimp & Vegetable Tempura

• $13⁹⁵

  Chicken Katsu

• $13⁹⁵

  Tonkatsu

• $14⁹⁵

  Salmon Katsu

Dinner Combination

• not listed

  Chicken Teriyaki

• not listed

  Salmon Teriyaki

• not listed

  Tofu Teriyaki

• not listed

  Mahi Mahi Teriyaki

• not listed

  Corvina Seabass

  $1 extra.

• not listed

  Steak Teriyaki

  $1 extra.

• not listed

  Sushi Assortment

  $1 extra.

• not listed

  Sashimi Assortment

  $1 extra.

• not listed

  California Roll

• not listed

  Spicy Tuna Roll

• not listed

  Tonkatsu

• not listed

  Chicken Katsu

• not listed

  Salmon Katsu

• not listed

  Chicken Karaage

• not listed

  Vegetable Tempura

• not listed

  Calamari Rings

• not listed

  Gyoza

  Pot Sticker

• not listed

  Shogun Egg Roll

Donburi & Fried Rice

• $13⁵⁰

  Chirashi Donburi

  Assorted Fish on Top of Sushi Rice.

• $14⁹⁵

  Unagi Donburi

• $14⁵⁰

  Tuna Donburi

• $12⁹⁵

  10 Ingredient Fried Rice

• $4⁵⁰

  Yaki-Onigiri

  Choice of Cooked Salmon, Konbu or Plum inside a Soy Sauce Flavored Grilled and Crispy Onigiri.

• $3⁹⁵

  Onigiri

  Choice of Cooked Salmon, Konbu or Plum in Warm Rice Triangles, Served with Seaweed.

Main Menu

Appetizer

• $9⁵⁰

  Steamed Clam

  Steamed Manila Clam in Umami Dashi Broth & Ginger.

• $11⁹⁵

  Lobster Dynamite

  Baked Slipper Lobster Tail with Soy Sauce, Avocado and Shogun Special Mayo Sauce.

• $6⁵⁰

  Grilled Calamari

  Lightly Grilled Calamari Marinated in Fresh Lemon Juice, Ginger & Garlic Sauce.

• $9⁹⁵

  Yellowtail Carpaccio

  Kagoshima Yellowtail Filets Served with Sliced Jalapeños and Spicy Garlic Ponzu.

• $7⁵⁰

  Crispy Rice

  Spicy Flavored Tuna Served on Crispy Rice, Topped with Green Onion and Jalapeño.

• $8⁹⁵

  Takosu

  Sliced Octopus Marinated in Japanese Vinagrette.

• $9⁹⁵

  Poke Tuna

  Marinated Fresh Tuna Chunks and Avocado Cubes on a Bed of Seaweed Salad.

• $8⁰⁰

  Tuna Tartar

  Coarsely Chopped Sashimi Grade Tuna Drizzled with Yuzu-Flavored Soy Sauce.

• $8⁵⁰

  Hawaiian Style Salmon Poke

  Fresh Salmon, Red Onion, Tomato and Green Onion. Marinated with House Spicy Sauce.

• $8⁵⁰

  Seafood Ceviche De Japon

  Marinated Albacore, Shrimp and Scallop with Homemade Pico de Gallo in Ponzu Sauce, Served with Crispy Wonton Chips.

• $9⁰⁰

  Shrimp & Scallop Dynamite

  Shrimp and Scallop Baked Golden Brown with Shogun's Original Spicy Mayo Sauce.

• $5⁵⁰

  Broiled Mussel

  Green Mussel Broiled with Spicy Dynamite Sauce Topping.

• $7⁹⁵

  Soft Shell Crab

  Fried Soft Shell Crab with Ponzu Sauce.

• $7⁰⁰

  Calamari Rings

  Seasoned Calamari Rings, Flash Fried, Served with Sweet and Sour Sauce.

• $5⁵⁰

  Sautéed Mushroom

  Lightly Stir-Fried with Our Signature Garlic Sauce.

• $5⁹⁵

  Tebasaki Karaage

  Lightly Fried Jidori (Free Range) Chicken Wings Marinated in Sweet Soy Sauce.

• $5⁵⁰

  Tokyo Quesadilla

  Pan-Fried Wonton Skins with Mozzarella Cheese, Served with Pico de Gayo.

• $9⁵⁰

  Bbq Beef Ribs

  Marinated Asian-Style BBQ Ribs, Served on Steamed Cabbage.

• $4⁹⁵

  Agedashi Tofu

  Lightly-Fried Tofu served in Sweet Dashi Soy Sauce.

• $3⁵⁰

  Edamame

  Boiled Soybeans Seasoned with Sea Salt.

• $4⁵⁰

  Spicy Edamame

  Boiled and Sautéed with Japanese Shichimi Tougarashi (7 Spices Chili Mix) , Soy Sauce and Chili Oil.

• $6⁵⁰

  Shogun Egg Roll

  Stuffed with Pork, Vegetables, and Rice Noodles, Served with Sweet and Sour Sauce.

• $6⁰⁰

  Pot Sticker (Gyoza)

  Deep or Pan-Fried Pork Dumpling, Served with Ponzu Ginger Sauce.

• $7⁰⁰

  Shrimp Tempura

  Shrimp and Assorted Vegetables, Lightly Battered and Deep Fried.

• $6⁰⁰

  Vegetable Tempura

  Assorted Vegetables, Lightly Battered and Deep Fried.

• $6⁰⁰

  Chicken Karaage

  Japanese-Style Fried Chicken, Served with Sweet and Sour Sauce.

• $7⁵⁰

  Chicken Fingers

  Panko-Breaded Strips of Chicken, Coated with Parmesan Cheese, Garlic and Cayenne Pepper, Served with Chili Ginger Sauce.

• $7⁵⁰

  Niku Kushiyaki

  Marinated Skewered Beef with Japanese Shishito Peppers.

• $7⁵⁰

  Yakibuta

  Tender Roasted Pork Over Jalapeños, Topped with Shredded Green Onions.

• $6⁵⁰

  Shishito Pepper

  Sauteed & Pan Fried Japanese 5hishito Pepper with Garlic Sauce.

• $5⁵⁰

  Sautéed Asparagus

  Lightly Stir-Fried with Our Signature Teriyaki Sauce.

• $6⁰⁰

  Yakitori

  Skewered Chicken Breast & Scallion Charbroiled, Glazed with Teriyaki Sauce.

Sushi & Sashimi Appetizers

• $10⁰⁰

  Sushi Appetizer (9Pcs)

  4pcs of California Roll, Tuna, Yellowtail, Albacore, Salmon, and White Fish Sushi. (No Substitution)

• $9⁰⁰

  Sashimi Appetizer (6Pcs)

  2pcs Each of Tuna, Yellowtail, and Salmon. (No Substitution)

• $9⁰⁰

  Sashimi Plate

  5 (pcs) of either Tuna, Yellowtail, Octopus, Albacore, Salmon, or Halibut.

Salad

• $9⁹⁵

  Oriental Grilled Chicken Salad

  Grilled Chicken, Fresh Orange and Tomato on a Bed of Gourmet Spring Mix and Fresh Lettuce, Topped with Crunchy Egg Roll Skin Served with Sesame Flavored Dressing.

• $10⁵⁰

  Beef Carpaccio

  Perfectly Thin Sliced New York Beef Cooked Rare, Served with Ponzu Sauce and Spring Mix Salad.

• $7⁹⁵

  Tofu Salad

  Deep Fried Tofu on a Bed of Gourmet Spring Mix and Fresh Lettuce Covered with Dry Bonito Flakes, Served with Sesame Flavored Dressing.

• $11⁵⁰

  Seafood Salad

  Shrimp, Scallop, Kani-Kama Crab and Cucumber On a Bed of Gourmet Spring Mix, Served With Sesame Flavored Dressing.

• $12⁵⁰

  Sashimi Salad

  Tuna, Yellowtail, Salmon and Albacore on a Bed of Gourmet Spring Mix, Served with Sesame Flavored Dressing.

• $8⁵⁰

  Salmon Skin Salad

  Broiled Salmon Skin Strips, Topped with Smelt Egg On a Bed of Gourmet Spring Mix, Served with Sesame Flavored Dressing.

• $9⁵⁰

  Spicy Tuna Salad

  Spicy Tuna, Cucumber and Daikon on Top of Gourmet Spring Mix Served with Ponzu Sauce.

• $5⁵⁰

  Seaweed Salad

• $2⁷⁵

  House Side Salad

• $10⁵⁰

  Seared Albacore Salad

  Lightly Seared Albacore On a Bed of Gourmet Spring Mix, Topped with Crispy onion Served with Garlic Ponzu Sauce.

Japanese Noodle

• $14⁹⁵

  Spicy Seafood Udon

  Cajun Style Spicy Seafood Udon Pasta. (Shrimp, Jumbo Scallop, Calamari, and Mussel.)

• $10⁹⁵

  Tokyo Yakisoba Chicken

  Stir Fried Egg Noodle, Green Onion, Carrots, Broccoli and Bean Sprouts with Original Recipe Yakisoba Sauce.

• $12⁹⁵

  Nabeyaki Udon

  Japanese Udon Noodle Soup with Shrimp Tempura, Chicken, Fish Cake, Enoki Mushroom, White Onion, Green Onion and a Poached Egg. Take 15 mins.

• $8⁵⁰

  Mori Soba (Udon)

  Chilled Buckwheat Noodle Served with A Savory Dipping Sauce.

• $8⁹⁵

  Tempura Udon (Soba)

  Traditional Japanese Noodle in Fish Stock Based Soup, Topped with Shrimp Tempura.

• $8⁹⁵

  Chicken Udon (Soba)

  Traditional Japanese Noodle in Fish Stock Based Soup, Topped with Grilled Chicken.

• $7⁵⁰

  Plain Udon (Soba)

  Traditional Japanese Noodle in Fish Stock Based Soup, Topped with Kamaboko, Green Onion, Enoki Mushroom and Seaweed.

Dinner Entrée

• $14⁵⁰

  Steak Teriyaki

• $14⁹⁵

  Corvina Seabass Teriyaki

• $12⁵⁰

  Vegetable Tempura

• $14⁵⁰

  Mahi Mahi Teriyaki

• $13⁹⁵

  Stir Fried Vegetables

• $14⁵⁰

  Salmon Teriyaki

• $12⁹⁵

  Chicken Teriyaki

• $10⁵⁰

  Tofu Teriyaki

• $13⁵⁰

  Shrimp & Vegetable Tempura

• $13⁹⁵

  Chicken Katsu

• $13⁹⁵

  Tonkatsu

• $14⁹⁵

  Salmon Katsu

Dinner Combination

• not listed

  Chicken Teriyaki

• not listed

  Salmon Teriyaki

• not listed

  Tofu Teriyaki

• not listed

  Mahi Mahi Teriyaki

• not listed

  Corvina Seabass

  $1 extra.

• not listed

  Steak Teriyaki

  $1 extra.

• not listed

  Sushi Assortment

  $1 extra.

• not listed

  Sashimi Assortment

  $1 extra.

• not listed

  California Roll

• not listed

  Spicy Tuna Roll

• not listed

  Tonkatsu

• not listed

  Chicken Katsu

• not listed

  Salmon Katsu

• not listed

  Chicken Karaage

• not listed

  Vegetable Tempura

• not listed

  Calamari Rings

• not listed

  Gyoza

  Pot Sticker

• not listed

  Shogun Egg Roll

Donburi & Fried Rice

• $13⁵⁰

  Chirashi Donburi

  Assorted Fish on Top of Sushi Rice.

• $14⁹⁵

  Unagi Donburi

• $14⁵⁰

  Tuna Donburi

• $12⁹⁵

  10 Ingredient Fried Rice

• $4⁵⁰

  Yaki-Onigiri

  Choice of Cooked Salmon, Konbu or Plum inside a Soy Sauce Flavored Grilled and Crispy Onigiri.

• $3⁹⁵

  Onigiri

  Choice of Cooked Salmon, Konbu or Plum in Warm Rice Triangles, Served with Seaweed.

Main Menu

Appetizer

• $9⁵⁰

  Steamed Clam

  Steamed Manila Clam in Umami Dashi Broth & Ginger.

• $11⁹⁵

  Lobster Dynamite

  Baked Slipper Lobster Tail with Soy Sauce, Avocado and Shogun Special Mayo Sauce.

• $6⁵⁰

  Grilled Calamari

  Lightly Grilled Calamari Marinated in Fresh Lemon Juice, Ginger & Garlic Sauce.

• $9⁹⁵

  Yellowtail Carpaccio

  Kagoshima Yellowtail Filets Served with Sliced Jalapeños and Spicy Garlic Ponzu.

• $7⁵⁰

  Crispy Rice

  Spicy Flavored Tuna Served on Crispy Rice, Topped with Green Onion and Jalapeño.

• $8⁹⁵

  Takosu

  Sliced Octopus Marinated in Japanese Vinagrette.

• $9⁹⁵

  Poke Tuna

  Marinated Fresh Tuna Chunks and Avocado Cubes on a Bed of Seaweed Salad.

• $8⁰⁰

  Tuna Tartar

  Coarsely Chopped Sashimi Grade Tuna Drizzled with Yuzu-Flavored Soy Sauce.

• $8⁵⁰

  Hawaiian Style Salmon Poke

  Fresh Salmon, Red Onion, Tomato and Green Onion. Marinated with House Spicy Sauce.

• $8⁵⁰

  Seafood Ceviche De Japon

  Marinated Albacore, Shrimp and Scallop with Homemade Pico de Gallo in Ponzu Sauce, Served with Crispy Wonton Chips.

• $9⁰⁰

  Shrimp & Scallop Dynamite

  Shrimp and Scallop Baked Golden Brown with Shogun's Original Spicy Mayo Sauce.

• $5⁵⁰

  Broiled Mussel

  Green Mussel Broiled with Spicy Dynamite Sauce Topping.

• $7⁹⁵

  Soft Shell Crab

  Fried Soft Shell Crab with Ponzu Sauce.

• $7⁰⁰

  Calamari Rings

  Seasoned Calamari Rings, Flash Fried, Served with Sweet and Sour Sauce.

• $5⁵⁰

  Sautéed Mushroom

  Lightly Stir-Fried with Our Signature Garlic Sauce.

• $5⁹⁵

  Tebasaki Karaage

  Lightly Fried Jidori (Free Range) Chicken Wings Marinated in Sweet Soy Sauce.

• $5⁵⁰

  Tokyo Quesadilla

  Pan-Fried Wonton Skins with Mozzarella Cheese, Served with Pico de Gayo.

• $9⁵⁰

  Bbq Beef Ribs

  Marinated Asian-Style BBQ Ribs, Served on Steamed Cabbage.

• $4⁹⁵

  Agedashi Tofu

  Lightly-Fried Tofu served in Sweet Dashi Soy Sauce.

• $3⁵⁰

  Edamame

  Boiled Soybeans Seasoned with Sea Salt.

• $4⁵⁰

  Spicy Edamame

  Boiled and Sautéed with Japanese Shichimi Tougarashi (7 Spices Chili Mix) , Soy Sauce and Chili Oil.

• $6⁵⁰

  Shogun Egg Roll

  Stuffed with Pork, Vegetables, and Rice Noodles, Served with Sweet and Sour Sauce.

• $6⁰⁰

  Pot Sticker (Gyoza)

  Deep or Pan-Fried Pork Dumpling, Served with Ponzu Ginger Sauce.

• $7⁰⁰

  Shrimp Tempura

  Shrimp and Assorted Vegetables, Lightly Battered and Deep Fried.

• $6⁰⁰

  Vegetable Tempura

  Assorted Vegetables, Lightly Battered and Deep Fried.

• $6⁰⁰

  Chicken Karaage

  Japanese-Style Fried Chicken, Served with Sweet and Sour Sauce.

• $7⁵⁰

  Chicken Fingers

  Panko-Breaded Strips of Chicken, Coated with Parmesan Cheese, Garlic and Cayenne Pepper, Served with Chili Ginger Sauce.

• $7⁵⁰

  Niku Kushiyaki

  Marinated Skewered Beef with Japanese Shishito Peppers.

• $7⁵⁰

  Yakibuta

  Tender Roasted Pork Over Jalapeños, Topped with Shredded Green Onions.

• $6⁵⁰

  Shishito Pepper

  Sauteed & Pan Fried Japanese 5hishito Pepper with Garlic Sauce.

• $5⁵⁰

  Sautéed Asparagus

  Lightly Stir-Fried with Our Signature Teriyaki Sauce.

• $6⁰⁰

  Yakitori

  Skewered Chicken Breast & Scallion Charbroiled, Glazed with Teriyaki Sauce.

Sushi & Sashimi Appetizers

• $10⁰⁰

  Sushi Appetizer (9Pcs)

  4pcs of California Roll, Tuna, Yellowtail, Albacore, Salmon, and White Fish Sushi. (No Substitution)

• $9⁰⁰

  Sashimi Appetizer (6Pcs)

  2pcs Each of Tuna, Yellowtail, and Salmon. (No Substitution)

• $9⁰⁰

  Sashimi Plate

  5 (pcs) of either Tuna, Yellowtail, Octopus, Albacore, Salmon, or Halibut.

Salad

• $9⁹⁵

  Oriental Grilled Chicken Salad

  Grilled Chicken, Fresh Orange and Tomato on a Bed of Gourmet Spring Mix and Fresh Lettuce, Topped with Crunchy Egg Roll Skin Served with Sesame Flavored Dressing.

• $10⁵⁰

  Beef Carpaccio

  Perfectly Thin Sliced New York Beef Cooked Rare, Served with Ponzu Sauce and Spring Mix Salad.

• $7⁹⁵

  Tofu Salad

  Deep Fried Tofu on a Bed of Gourmet Spring Mix and Fresh Lettuce Covered with Dry Bonito Flakes, Served with Sesame Flavored Dressing.

• $11⁵⁰

  Seafood Salad

  Shrimp, Scallop, Kani-Kama Crab and Cucumber On a Bed of Gourmet Spring Mix, Served With Sesame Flavored Dressing.

• $12⁵⁰

  Sashimi Salad

  Tuna, Yellowtail, Salmon and Albacore on a Bed of Gourmet Spring Mix, Served with Sesame Flavored Dressing.

• $8⁵⁰

  Salmon Skin Salad

  Broiled Salmon Skin Strips, Topped with Smelt Egg On a Bed of Gourmet Spring Mix, Served with Sesame Flavored Dressing.

• $9⁵⁰

  Spicy Tuna Salad

  Spicy Tuna, Cucumber and Daikon on Top of Gourmet Spring Mix Served with Ponzu Sauce.

• $5⁵⁰

  Seaweed Salad

• $2⁷⁵

  House Side Salad

• $10⁵⁰

  Seared Albacore Salad

  Lightly Seared Albacore On a Bed of Gourmet Spring Mix, Topped with Crispy onion Served with Garlic Ponzu Sauce.

Japanese Noodle

• $14⁹⁵

  Spicy Seafood Udon

  Cajun Style Spicy Seafood Udon Pasta. (Shrimp, Jumbo Scallop, Calamari, and Mussel.)

• $10⁹⁵

  Tokyo Yakisoba Chicken

  Stir Fried Egg Noodle, Green Onion, Carrots, Broccoli and Bean Sprouts with Original Recipe Yakisoba Sauce.

• $12⁹⁵

  Nabeyaki Udon

  Japanese Udon Noodle Soup with Shrimp Tempura, Chicken, Fish Cake, Enoki Mushroom, White Onion, Green Onion and a Poached Egg. Take 15 mins.

• $8⁵⁰

  Mori Soba (Udon)

  Chilled Buckwheat Noodle Served with A Savory Dipping Sauce.

• $8⁹⁵

  Tempura Udon (Soba)

  Traditional Japanese Noodle in Fish Stock Based Soup, Topped with Shrimp Tempura.

• $8⁹⁵

  Chicken Udon (Soba)

  Traditional Japanese Noodle in Fish Stock Based Soup, Topped with Grilled Chicken.

• $7⁵⁰

  Plain Udon (Soba)

  Traditional Japanese Noodle in Fish Stock Based Soup, Topped with Kamaboko, Green Onion, Enoki Mushroom and Seaweed.

Dinner Entrée

• $14⁵⁰

  Steak Teriyaki

• $14⁹⁵

  Corvina Seabass Teriyaki

• $12⁵⁰

  Vegetable Tempura

• $14⁵⁰

  Mahi Mahi Teriyaki

• $13⁹⁵

  Stir Fried Vegetables

• $14⁵⁰

  Salmon Teriyaki

• $12⁹⁵

  Chicken Teriyaki

• $10⁵⁰

  Tofu Teriyaki

• $13⁵⁰

  Shrimp & Vegetable Tempura

• $13⁹⁵

  Chicken Katsu

• $13⁹⁵

  Tonkatsu

• $14⁹⁵

  Salmon Katsu

Dinner Combination

• not listed

  Chicken Teriyaki

• not listed

  Salmon Teriyaki

• not listed

  Tofu Teriyaki

• not listed

  Mahi Mahi Teriyaki

• not listed

  Corvina Seabass

  $1 extra.

• not listed

  Steak Teriyaki

  $1 extra.

• not listed

  Sushi Assortment

  $1 extra.

• not listed

  Sashimi Assortment

  $1 extra.

• not listed

  California Roll

• not listed

  Spicy Tuna Roll

• not listed

  Tonkatsu

• not listed

  Chicken Katsu

• not listed

  Salmon Katsu

• not listed

  Chicken Karaage

• not listed

  Vegetable Tempura

• not listed

  Calamari Rings

• not listed

  Gyoza

  Pot Sticker

• not listed

  Shogun Egg Roll

Donburi & Fried Rice

• $13⁵⁰

  Chirashi Donburi

  Assorted Fish on Top of Sushi Rice.

• $14⁹⁵

  Unagi Donburi

• $14⁵⁰

  Tuna Donburi

• $12⁹⁵

  10 Ingredient Fried Rice

• $4⁵⁰

  Yaki-Onigiri

  Choice of Cooked Salmon, Konbu or Plum inside a Soy Sauce Flavored Grilled and Crispy Onigiri.

• $3⁹⁵

  Onigiri

  Choice of Cooked Salmon, Konbu or Plum in Warm Rice Triangles, Served with Seaweed.

Teppan

Sake

• $6⁰⁰

  Shogun Hot Sake +3

  Koshu Masamune Junma, Berkeley, CA.

• not listed

  Jizake - Fine Artisan Sake

  Jizake Literally Meaning "Local or Regional Sake" Produced by Microbreweries Throughout Japan. glass bottle.

• $6⁵⁰

  Shochikubai Premium Junmai +5

  Shochikubai Premium Junmai sake is rich and yet mellow. Its delightful aroma is enjoyable either warm or chilled.

• $8⁰⁰

  Shirakabegura Tokubetsu Junmai +2

  Shirakabegura Tokubetsu Junmai sake is clean and smooth. Relish the sweet rice flavor as it unfolds with each sip.

• $9⁵⁰

  Kikusui Ginjyo +1

  Kikusui Ginjyo is fermented for an expanded period at a low temperature to produce an elegant aroma of rose and Mandarin orange with a clean finish.

• $13⁵⁰

  Shochikubai Rei Junmai Ginjo Draft +3

  This born-in-America Sake has a rich quality and refreshing young draft-style character and delicate fruity flavor.

• $18⁰⁰

  Hakkaisan Tokubetsu Junnmai +5

  Using top of the line Gohyakumangoku rice, Hakkaisan Tokubetsu Junmai has welvety yet crisp flavor.

• $24⁰⁰

  Kubota Senju Ginjyo +5

  Kubota Senju Ginjyo sake has elegant aroma of banana cream pie with clean and spicy flavors of clove and nutmeg.

• $15⁰⁰

  Shirakabegura Mio Sparkling Sake -70

  Mio has sweet aroma, soft and smooth texture and refreshing fruity flavor and is one of the best selling sparkling sake in Japan.

• $7⁵⁰

  Sake Sampler

  2oz pours of Shirakabegura Tokubetsu Junmai, Kikusui Ginjyo and Shochikubai Nigori.

Nigori - Unfiltered Sake

• $6⁵⁰

  Shochikubai Nigori -20

• $12⁰⁰

  Shochikubai Cream Nigori -15

• $26⁰⁰

  Dasai Nigori +3

Flavored Sake

• $7⁰⁰

  Fuji Apple, White Peach, Raspberry

Shogun Original Cocktails

• $9⁰⁰

  Karate Punch

  This Mixture of Rum, Orange Curacao, Orgeat Syrup, Grenadine, Pineapple Juice and Sweet & Sour Will Really Hit Your Fancy.

• $9⁰⁰

  Shogun Mai Tai

  White Rum, Dark Rum, Orange Juice, Pineapple Juice, Sweet & Sour and Myer's Rum Float.

• $10⁵⁰

  Samurai*

  Dark Rum, Myer's Rum, Melon Liqueur, Pineapple Juice and Sweet & Sour Placed in a Samurai Warrior Mug.

• $10⁵⁰

  Neko*

  Rum, Brandy, Peach Schnapps, Grenadine, Pineapple Juice and Sweet & Sour Blended till it's the Color of a Japanese Sunrise.

• $1⁵⁰

  Geisha*

  Margarita Mixed with Melon Liqueur Placed in a Geisha Mug.

• $10⁵⁰

  Sumo*

  A Perfect Blend of Rum, Créme de Cacao, Pineapple Juice and Sweet & Sour That You Will Enjoy Wrestling With.

• $16⁰⁰

  Royal Hawaiian

  Vodka, Raspberry Liqueur, Guava Juice, Pineapple Juice and Sweet & Sour in a Fresh Hand Carved Maui Pineapple.

Flavored Martinis

• not listed

  Pomegranate Martini

  Pomegranate Vodka, Pomegranate Liqueur and a Dash of Triple Sec.

• not listed

  Green Tea Martini

  Absolut Vanilla Vodka, Triple Sec and Green Tea Liqueur.

• not listed

  Coconut Martini

  Malibu Rum, Frangelico and Cream of Coconut.

• not listed

  Lemon Drop Martini

  Grey Goose Vodka, Grand Marnier, Fresh Squeezed Lemon and Simple Syrup.

• not listed

  Shogun Cosmo

  Absolut Vodka, Grand Marnier and Cranberry Juice.

• not listed

  Sour Apple Martini

  Grey Goose Vodka, Sour Apple Pucker and Fresh Lime Juice.

Special Flavored Mojito

• not listed

  Yuzu and Shiso Mojito

  Shiso Leaves, Absolut Citron Vodka, Yuzu Juice and Simple Syrup.

• not listed

  Mango Mojito

  Bacardi Rum, Fresh Mint Leaves, Mango Puree, Fresh Lime Juice, Simple Syrup and Club Soda.

• not listed

  Strawberry Mojito

  Bacardi Rum, Fresh Mint Leaves, Strawberry Puree, Fresh Lime Juice, Simple Syrup and Club Soda.

• not listed

  Coconut Mojito

  Malibu Rum, Fresh Mint Leaves, Coconut Juice, Fresh Lime Juice, Simple Syrup and Club Soda.

Sake & Shochu Based Cocktails

• not listed

  Classic Sake Martini

  Choice of Absolut Vodka or Tanqueray Gin Mixed with Dry Sake.

• not listed

  Matsuri

  Ketel One Vodka, Sake, Triple Sec and Rose's Lime Juice.

• not listed

  Icicle

  Kikusui Perfect Snow Nigori Sake, Absolut Vanilla Vodka, Triple Sec, Whipped Cream and Blue Curacao.

• not listed

  Snow White

  Malibu Rum, Kikusui Perfect Snow Nigori Sake and Coconut Milk.

• not listed

  Sakura

  Shochu Mixed with Strawberry Flavored Calpico.

• not listed

  Chu-Sour

  Shochu and Fresh Squeezed Lemon Juice and Simple Syrup.

• not listed

  Narcissus

  Shochu, Lychee Juice and Grand Marnier.

Beers

• not listed

  Sapporo, Sapporo Light, Kirin, Asahi

• not listed

  Corona, Heineken, New Castle

• not listed

  Budweiser, Bud Light, Coors Light Draft

  Ask your server about draft beer selections.

• not listed

  O'douls (Non-Alcoholic)

Non-Alcoholic Specialties

• not listed

  Strawberry Smoothie

• not listed

  Mango Smoothie

• not listed

  Coconut Smoothie

• not listed

  Strawberry Colada

• not listed

  Mango Colada

Shogun Flavored Lemonade

• not listed

  Passion Fruit

• not listed

  Strawberry

• not listed

  Mango

• not listed

  Raspberry

Freshly Brewed Iced Tea

• not listed

  Passion Fruit (Plain)

• not listed

  Strawberry

• not listed

  Mango

• not listed

  Raspberry

• not listed

  Green Tea

Soda & Plain Lemonade

• not listed

  Coca Cola

• not listed

  Diet Coke

• not listed

  Sprite

• not listed

  Lemonade

Bottled Water

• $4²⁵

  Fiji, Natural Still Water

• $4²⁵

  San Pellegrino, Lightly Sparkling

Wine

Selected Whites

• $6²⁵

  White Zinfandel, Fetzer, California

• $7²⁵

  Riesling, Bex, Germany

• $7⁰⁰

  Pinot Grigio, Stella, Italy

• $8²⁵

  Sauvignon Blanc, Seaglass, Monterey, California

• $7²⁵

  Moscato, Langetwins, California

Chardonnay

• $7⁵⁰

  Chardonnay By Shogun, Wilson Creek, Temecula, California

• $6²⁵

  Chardonnay, Sycamore Lane, California

• $8⁰⁰

  Chardonnay, Four Vines, Santa Barbara, California

• $9²⁵

  Chardonnay, Kendall Jackson, California

• $38⁰⁰

  Chardonnay, Sonoma Cutrer, Russian River, California

Red Wine

Pinot Noir

• $8⁰⁰

  Pinot Noir, De Loach, California

• $10⁰⁰

  Pinot Noir, Buena Vista, Sonoma, California

Merlot

• $6²⁵

  Merlot, Sycamore Lane, California

• $7²⁵

  Merlot, Bogle, California

• $8⁰⁰

  Merlot, Hahn, Monterey, California

Cabernet Sauvignon

• $7⁷⁵

  Cabernet Sauvignon By Shogun, Wilson Creek, Temecula, California

• $6²⁵

  Cabernet Sauvignon, Sycamore Lane, California

• $7⁷⁵

  Cabernet Sauvignon, Avalon, California

• $9⁰⁰

  Cabernet Sauvignon, Hess, Lake County, California

• $36⁰⁰

  Cabernet Sauvignon, St. Francis, Sonoma, California

Sparkling Wine & Champagne

• $6⁰⁰

  Sparkling Wine, Korbel, Brut, California

• $7⁰⁰

  Stella Rosa Rosso, Italy

• $26⁰⁰

  Sparkling Wine, Piper Sonoma, Brut, California

• $58⁰⁰

  Champagne, Piper-Heidsieck, Brut, Franc

Plum Wine

• $6²⁵

  Takara Plum Wine

Shogun Appetizers

• $7⁰⁰

  Shrimp Tempura

  Lightly Battered Shrimp, Deep Fried.

• $6⁰⁰

  Vegetable Tempura

  Assorted Vegetables Lightly Battered, Deep Fried.

• $7⁰⁰

  Calamari Rings

  Seasoned Calamari Rings, Flash Fried, Served with Sweet & Sour and Spicy Remoulade Sauce.

• $6⁰⁰

  Chicken Karaage

  Japanese Style Fried Chicken, Served with Sweet & Sour and Spicy Teriyaki Sauce.

• $6⁰⁰

  Yakitori

  Skewered Chicken Breast Charbroiled, Glazed with Teriyaki Sauce.

• $5⁵⁰

  Broiled Mussel

  Green Mussel Broiled with Spicy Dynamite Sauce Topping.

• $6⁰⁰

  Pot Sticker (Gyoza)

  Chopped Pork & Vegetable Dumpling, Served with Ponzu Ginger Sauce.

• $9⁰⁰

  Shrimp & Scallop Dynamite

  Shrimp and Scallop Baked Golden Brown with Shogun's Original Spicy Mayo Sauce.

• $3⁵⁰

  Edamame (Regular)

  Boiled Soybeans Seasoned with Sea Salt.

• $4⁵⁰

  Spicy Edamame

  Boiled and Sautéed with Japanese Shichimi Tougarashi (7 Spices Chili Mix) , Soy Sauce and Chili Oil. Very Spicy!.

• $8⁰⁰

  Tuna Tartar

  Coarsely Chopped Raw Tuna Drizzled with Yuzu-Flavored Soy Sauce.

• $7⁵⁰

  Crispy Rice

  Spicy Flavored Tuna Served on Crispy Rice, Topped with Green Onion and Jalapeño.

• $8⁵⁰

  Seafood Ceviche De Japon

  Marinated Albacore, Shrimp and Scallop with Homemade Pico de Gallo in Ponzu Sauce, Served with Crispy Wonton Chips.

• $7⁰⁰

  Miso Spinach & Artichoke

  Miso Flavored Spinach & Artichoke Dip, Served with Crispy Wonton Chips.

• $10⁰⁰

  Sushi Appetizer

  (No Substitution) 4 pcs of California Roll, Tuna, Yellowtail, Albacore, Salmon and White Fish Sushi.

• $9⁰⁰

  Sashimi Appetizer

  2 pcs each of Tuna, Yellowtail and Salmon.

• $9⁰⁰

  Sashimi Plate

  5 pcs of either Tuna, Yellowtail, Octopus, Albacore, Salmon or Halibut.

Shogun Sushi Rolls

• $6⁵⁰

  Alaskan Roll

  Spicy Tuna and Cucumber Inside, Covered with Salmon.

• $6⁰⁰

  Bsc

  Baked Scallop on Top of a California Roll.

• $6⁰⁰

  Caliente Roll

  Tempura Style Spicy Tuna Roll with Jalapeno and Cream Cheese.

• $6⁰⁰

  Crazy Boy Roll

  Tempura Style California Roll with Masago and Shogun Special Sauce.

• $6⁵⁰

  Crunchy Dragon Roll

  Shrimp Tempura Roll Covered with Crispy Tempura Batter and Spicy Tuna.

• $6⁰⁰

  Crunchy Roll

  Shrimp Tempura, Kani-Kama Crab and Avocado Roll Topped with Special Sweet Sauce.

• $6⁰⁰

  Mexican Roll

  Spicy Kani-Kama Crab, Cucumber with Avocado and Shogun Special Spicy Sauce.

• $11⁰⁰

  Rainbow Roll

  Fresh Slices of Tuna, Salmon, Yellowtail, Albacore and Avocado on Top of a California Roll.

• $7⁰⁰

  Red Dragon Roll

  Asparagus Tempura and Avocado Topped with Sliced Tuna and Spicy Sauce.

• $12⁰⁰

  Spicy Lobster Roll

  Asparagus Tempura and Avocado Roll Topped with Spicy Lobster.

Shogun Entrees

Steak and Chicken

• $18⁰⁰

  Sesame Chicken

  Tender Chicken Breast Grilled and Seasoned with Soy Sauce & Sesame Seeds.

• $18⁰⁰

  Teriyaki Chicken

  Tender Chicken Breast Grilled and Simmered in a Savory Signature Teriyaki Sauce, Sliced Scallions & Onions.

• $18⁰⁰

  Spicy Chicken

  Tender Chicken Breast Seasoned with Homemade Spicy Sauce.

• $18⁰⁰

  Lemon Chicken

  Tender Chicken Breast Grilled and Finished with Fresh Squeezed Lemon.

• $23⁰⁰

  Teriyaki Steak

  New York Strip Steak Grilled with Sliced Scallions & Onions in a Savory Signature Teriyaki Sauce.

• $24⁵⁰

  New York Steak

  Finely Marbled New York Strip Steak Grilled to Your Specification.

• $26⁵⁰

  Filet Mignon

  Succulent Tenderloin Steak Grilled to Your Specification.

• $26⁵⁰

  Rib Eye Steak

  Finely Marbled Certified Angus Rib Eye Steak Grilled to Your Specification.

Yakisoba

• $13⁵⁰

  Yakisoba with Vegetables

  Stir Fried Noodles and Vegetables Prepared on the Grill, Served with Clear Onion Soup or Organic Miso Soup, Salad, Shrimp Appetizer and Steamed Rice.

Seafood

• $24⁵⁰

  Samurai Shrimp

  Succulent Shrimp Grilled to Perfection, Seasoned with Fresh Squeezed Lemon.

• $26⁵⁰

  Colossal Shrimp

  Grilled Colossal Shrimp Lightly Seasoned with Fresh Squeezed Lemon.

• $25⁵⁰

  Hibachi Scallop

  Sweet Sea Scallop Grilled to Perfection, Seasoned with Fresh Squeezed Lemon.

• $25⁰⁰

  Seafood Combination

  Shrimp, Scallop, Calamari, and Salmon Grilled to Perfection. No Substitution Please.

• $23⁵⁰

  Fish of the Day

  (ask server) Seasonal Fish of Your Choice Grilled to Your Specification.

• $45⁵⁰

  Lobster Tail

  Twin Cold Water Lobster Tails Grilled Hibachi Style, Seasoned with Butter and Fresh Squeezed Lemon.

Vegetarian

• $16⁵⁰

  Tofu Delight

  Lightly Battered Tofu Glazed with Delicious Sweet Teriyaki Sauce, Served with Clear Onion Soup or Organic Miso Soup, Salad, Tofu Appetizer and Steamed Rice.

• $16⁵⁰

  Buddha's Vegetable Dish

  Hibachi Grilled Seasonal Vegetable, Served with Clear Onion Soup or Organic Miso Soup, Salad, Tofu Appetizer and Steamed Rice.

• $17⁵⁰

  Vegetarian Delight

  Broccoli, Asparagus, Shiitake Mushroom and Assorted Fresh Garden Vegetables Steamed in Front of Your Eyes on the Grill and Finished with Ponzu Vinaigrette Sauce. Served with Clear Onion Soup or Organic Miso Soup, Salad, Tofu Appetizer and Steamed Rice.

Shogun Combination Dinners

• $27⁵⁰

  New York Steak

• $28⁰⁰

  Filet Mignon

• $28⁰⁰

  Rib Eye Steak

• $26⁵⁰

  Sesame Chicken

• $27⁵⁰

  Fish of the Day

  Ask server.

• $28⁰⁰

  Hibachi Scallop

Signature Dinner

• $35⁰⁰

  Imperial

  New York Steak, Sesame Chicken and Samurai Shrimp or Hibachi Scallop .

• $40⁰⁰

  Genji

  Lobster Tail, Samurai Shrimp and Hibachi Scallop .

• $41⁰⁰

  Shogun Special

  Filet Mignon, Lobster Tail and Samurai Shrimp or Hibachi Scallop .

• $42⁵⁰

  Mikado

  Succulent 9 oz. Filet Mignon and Lobster Tail .

Kids (Kodomo) Meal

• $8⁵⁰

  Kodomo Chicken

• $9⁵⁰

  Kodomo Shrimp

• $10⁰⁰

  Kodomo Steak

Desserts

• $3⁵⁰

  Green Tea

  Vanilla, Strawberry Cheesecake Ice Cream, Rainbow Sherbet.

• $5⁵⁰

  Fried Banana a La Mode

  The Perfect Combination of Fried Banana & Vanilla Ice Cream that will Entice Your Taste Buds .

• $5⁵⁰

  Ice Cream Tempura

Lunch Entrees

• $10⁵⁰

  Sesame Chicken

• $10⁵⁰

  Teriyaki Chicken

• $10⁵⁰

  Spicy Chicken

• $10⁵⁰

  Lemon Chicken

• $13⁰⁰

  Teriyaki Steak

• $13⁰⁰

  Fish of the Day (Ask Server)

• $12⁵⁰

  Samurai Shrimp

• $13⁰⁰

  Hibachi Scallop

• $14⁰⁰

  Colossal Shrimp

• $13⁵⁰

  Seafood Combination

  Shrimp, Scallop, Calamari, and Salmon. No Substitution Please.

• $13⁵⁰

  New York Steak

• $15⁰⁰

  Filet Mignon

• $15⁰⁰

  Rib Eye Steak

Yakisoba and Vegetarian

• $9⁵⁰

  Yakisoba with Vegetables

• $10⁵⁰

  Tofu Delight

• $10⁵⁰

  Buddha's Vegetable Dish

• $11⁰⁰

  Vegetarian Delight

Lunch Combinations

• $13⁵⁰

  Sesame Chicken

• $15⁰⁰

  New York Steak

• $16⁰⁰

  Filet Mignon

• $16⁰⁰

  Rib Eye Steak

• $16⁰⁰

  Hibachi Scallop

Signature Lunch

• $19⁰⁰

  Haru

  Samurai Shrimp, Hibachi Scallop and Sesame Chicken .

• $20⁵⁰

  Natsu

  New York Steak, Samurai Shrimp and Hibachi Scallop.

• $21⁵⁰

  Aki

  Filet Mignon, Sesame Chicken and Samurai Shrimp .

• $18⁵⁰

  Fuyu

  Teriyaki Steak, Sesame Chicken and Samurai Shrimp .

Teppan

Sake

• $6⁰⁰

  Shogun Hot Sake +3

  Koshu Masamune Junma, Berkeley, CA.

• not listed

  Jizake - Fine Artisan Sake

  Jizake Literally Meaning "Local or Regional Sake" Produced by Microbreweries Throughout Japan. glass bottle.

• $6⁵⁰

  Shochikubai Premium Junmai +5

  Shochikubai Premium Junmai sake is rich and yet mellow. Its delightful aroma is enjoyable either warm or chilled.

• $8⁰⁰

  Shirakabegura Tokubetsu Junmai +2

  Shirakabegura Tokubetsu Junmai sake is clean and smooth. Relish the sweet rice flavor as it unfolds with each sip.

• $9⁵⁰

  Kikusui Ginjyo +1

  Kikusui Ginjyo is fermented for an expanded period at a low temperature to produce an elegant aroma of rose and Mandarin orange with a clean finish.

• $13⁵⁰

  Shochikubai Rei Junmai Ginjo Draft +3

  This born-in-America Sake has a rich quality and refreshing young draft-style character and delicate fruity flavor.

• $18⁰⁰

  Hakkaisan Tokubetsu Junnmai +5

  Using top of the line Gohyakumangoku rice, Hakkaisan Tokubetsu Junmai has welvety yet crisp flavor.

• $24⁰⁰

  Kubota Senju Ginjyo +5

  Kubota Senju Ginjyo sake has elegant aroma of banana cream pie with clean and spicy flavors of clove and nutmeg.

• $15⁰⁰

  Shirakabegura Mio Sparkling Sake -70

  Mio has sweet aroma, soft and smooth texture and refreshing fruity flavor and is one of the best selling sparkling sake in Japan.

• $7⁵⁰

  Sake Sampler

  2oz pours of Shirakabegura Tokubetsu Junmai, Kikusui Ginjyo and Shochikubai Nigori.

Nigori - Unfiltered Sake

• $6⁵⁰

  Shochikubai Nigori -20

• $12⁰⁰

  Shochikubai Cream Nigori -15

• $26⁰⁰

  Dasai Nigori +3

Flavored Sake

• $7⁰⁰

  Fuji Apple, White Peach, Raspberry

Shogun Original Cocktails

• $9⁰⁰

  Karate Punch

  This Mixture of Rum, Orange Curacao, Orgeat Syrup, Grenadine, Pineapple Juice and Sweet & Sour Will Really Hit Your Fancy.

• $9⁰⁰

  Shogun Mai Tai

  White Rum, Dark Rum, Orange Juice, Pineapple Juice, Sweet & Sour and Myer's Rum Float.

• $10⁵⁰

  Samurai*

  Dark Rum, Myer's Rum, Melon Liqueur, Pineapple Juice and Sweet & Sour Placed in a Samurai Warrior Mug.

• $10⁵⁰

  Neko*

  Rum, Brandy, Peach Schnapps, Grenadine, Pineapple Juice and Sweet & Sour Blended till it's the Color of a Japanese Sunrise.

• $1⁵⁰

  Geisha*

  Margarita Mixed with Melon Liqueur Placed in a Geisha Mug.

• $10⁵⁰

  Sumo*

  A Perfect Blend of Rum, Créme de Cacao, Pineapple Juice and Sweet & Sour That You Will Enjoy Wrestling With.

• $16⁰⁰

  Royal Hawaiian

  Vodka, Raspberry Liqueur, Guava Juice, Pineapple Juice and Sweet & Sour in a Fresh Hand Carved Maui Pineapple.

Flavored Martinis

• not listed

  Pomegranate Martini

  Pomegranate Vodka, Pomegranate Liqueur and a Dash of Triple Sec.

• not listed

  Green Tea Martini

  Absolut Vanilla Vodka, Triple Sec and Green Tea Liqueur.

• not listed

  Coconut Martini

  Malibu Rum, Frangelico and Cream of Coconut.

• not listed

  Lemon Drop Martini

  Grey Goose Vodka, Grand Marnier, Fresh Squeezed Lemon and Simple Syrup.

• not listed

  Shogun Cosmo

  Absolut Vodka, Grand Marnier and Cranberry Juice.

• not listed

  Sour Apple Martini

  Grey Goose Vodka, Sour Apple Pucker and Fresh Lime Juice.

Special Flavored Mojito

• not listed

  Yuzu and Shiso Mojito

  Shiso Leaves, Absolut Citron Vodka, Yuzu Juice and Simple Syrup.

• not listed

  Mango Mojito

  Bacardi Rum, Fresh Mint Leaves, Mango Puree, Fresh Lime Juice, Simple Syrup and Club Soda.

• not listed

  Strawberry Mojito

  Bacardi Rum, Fresh Mint Leaves, Strawberry Puree, Fresh Lime Juice, Simple Syrup and Club Soda.

• not listed

  Coconut Mojito

  Malibu Rum, Fresh Mint Leaves, Coconut Juice, Fresh Lime Juice, Simple Syrup and Club Soda.

Sake & Shochu Based Cocktails

• not listed

  Classic Sake Martini

  Choice of Absolut Vodka or Tanqueray Gin Mixed with Dry Sake.

• not listed

  Matsuri

  Ketel One Vodka, Sake, Triple Sec and Rose's Lime Juice.

• not listed

  Icicle

  Kikusui Perfect Snow Nigori Sake, Absolut Vanilla Vodka, Triple Sec, Whipped Cream and Blue Curacao.

• not listed

  Snow White

  Malibu Rum, Kikusui Perfect Snow Nigori Sake and Coconut Milk.

• not listed

  Sakura

  Shochu Mixed with Strawberry Flavored Calpico.

• not listed

  Chu-Sour

  Shochu and Fresh Squeezed Lemon Juice and Simple Syrup.

• not listed

  Narcissus

  Shochu, Lychee Juice and Grand Marnier.

Beers

• not listed

  Sapporo, Sapporo Light, Kirin, Asahi

• not listed

  Corona, Heineken, New Castle

• not listed

  Budweiser, Bud Light, Coors Light Draft

  Ask your server about draft beer selections.

• not listed

  O'douls (Non-Alcoholic)

Non-Alcoholic Specialties

• not listed

  Strawberry Smoothie

• not listed

  Mango Smoothie

• not listed

  Coconut Smoothie

• not listed

  Strawberry Colada

• not listed

  Mango Colada

Shogun Flavored Lemonade

• not listed

  Passion Fruit

• not listed

  Strawberry

• not listed

  Mango

• not listed

  Raspberry

Freshly Brewed Iced Tea

• not listed

  Passion Fruit (Plain)

• not listed

  Strawberry

• not listed

  Mango

• not listed

  Raspberry

• not listed

  Green Tea

Soda & Plain Lemonade

• not listed

  Coca Cola

• not listed

  Diet Coke

• not listed

  Sprite

• not listed

  Lemonade

Bottled Water

• $4²⁵

  Fiji, Natural Still Water

• $4²⁵

  San Pellegrino, Lightly Sparkling

Wine

Selected Whites

• $6²⁵

  White Zinfandel, Fetzer, California

• $7²⁵

  Riesling, Bex, Germany

• $7⁰⁰

  Pinot Grigio, Stella, Italy

• $8²⁵

  Sauvignon Blanc, Seaglass, Monterey, California

• $7²⁵

  Moscato, Langetwins, California

Chardonnay

• $7⁵⁰

  Chardonnay By Shogun, Wilson Creek, Temecula, California

• $6²⁵

  Chardonnay, Sycamore Lane, California

• $8⁰⁰

  Chardonnay, Four Vines, Santa Barbara, California

• $9²⁵

  Chardonnay, Kendall Jackson, California

• $38⁰⁰

  Chardonnay, Sonoma Cutrer, Russian River, California

Red Wine

Pinot Noir

• $8⁰⁰

  Pinot Noir, De Loach, California

• $10⁰⁰

  Pinot Noir, Buena Vista, Sonoma, California

Merlot

• $6²⁵

  Merlot, Sycamore Lane, California

• $7²⁵

  Merlot, Bogle, California

• $8⁰⁰

  Merlot, Hahn, Monterey, California

Cabernet Sauvignon

• $7⁷⁵

  Cabernet Sauvignon By Shogun, Wilson Creek, Temecula, California

• $6²⁵

  Cabernet Sauvignon, Sycamore Lane, California

• $7⁷⁵

  Cabernet Sauvignon, Avalon, California

• $9⁰⁰

  Cabernet Sauvignon, Hess, Lake County, California

• $36⁰⁰

  Cabernet Sauvignon, St. Francis, Sonoma, California

Sparkling Wine & Champagne

• $6⁰⁰

  Sparkling Wine, Korbel, Brut, California

• $7⁰⁰

  Stella Rosa Rosso, Italy

• $26⁰⁰

  Sparkling Wine, Piper Sonoma, Brut, California

• $58⁰⁰

  Champagne, Piper-Heidsieck, Brut, Franc

Plum Wine

• $6²⁵

  Takara Plum Wine

Shogun Appetizers

• $7⁰⁰

  Shrimp Tempura

  Lightly Battered Shrimp, Deep Fried.

• $6⁰⁰

  Vegetable Tempura

  Assorted Vegetables Lightly Battered, Deep Fried.

• $7⁰⁰

  Calamari Rings

  Seasoned Calamari Rings, Flash Fried, Served with Sweet & Sour and Spicy Remoulade Sauce.

• $6⁰⁰

  Chicken Karaage

  Japanese Style Fried Chicken, Served with Sweet & Sour and Spicy Teriyaki Sauce.

• $6⁰⁰

  Yakitori

  Skewered Chicken Breast Charbroiled, Glazed with Teriyaki Sauce.

• $5⁵⁰

  Broiled Mussel

  Green Mussel Broiled with Spicy Dynamite Sauce Topping.

• $6⁰⁰

  Pot Sticker (Gyoza)

  Chopped Pork & Vegetable Dumpling, Served with Ponzu Ginger Sauce.

• $9⁰⁰

  Shrimp & Scallop Dynamite

  Shrimp and Scallop Baked Golden Brown with Shogun's Original Spicy Mayo Sauce.

• $3⁵⁰

  Edamame (Regular)

  Boiled Soybeans Seasoned with Sea Salt.

• $4⁵⁰

  Spicy Edamame

  Boiled and Sautéed with Japanese Shichimi Tougarashi (7 Spices Chili Mix) , Soy Sauce and Chili Oil. Very Spicy!.

• $8⁰⁰

  Tuna Tartar

  Coarsely Chopped Raw Tuna Drizzled with Yuzu-Flavored Soy Sauce.

• $7⁵⁰

  Crispy Rice

  Spicy Flavored Tuna Served on Crispy Rice, Topped with Green Onion and Jalapeño.

• $8⁵⁰

  Seafood Ceviche De Japon

  Marinated Albacore, Shrimp and Scallop with Homemade Pico de Gallo in Ponzu Sauce, Served with Crispy Wonton Chips.

• $7⁰⁰

  Miso Spinach & Artichoke

  Miso Flavored Spinach & Artichoke Dip, Served with Crispy Wonton Chips.

• $10⁰⁰

  Sushi Appetizer

  (No Substitution) 4 pcs of California Roll, Tuna, Yellowtail, Albacore, Salmon and White Fish Sushi.

• $9⁰⁰

  Sashimi Appetizer

  2 pcs each of Tuna, Yellowtail and Salmon.

• $9⁰⁰

  Sashimi Plate

  5 pcs of either Tuna, Yellowtail, Octopus, Albacore, Salmon or Halibut.

Shogun Sushi Rolls

• $6⁵⁰

  Alaskan Roll

  Spicy Tuna and Cucumber Inside, Covered with Salmon.

• $6⁰⁰

  Bsc

  Baked Scallop on Top of a California Roll.

• $6⁰⁰

  Caliente Roll

  Tempura Style Spicy Tuna Roll with Jalapeno and Cream Cheese.

• $6⁰⁰

  Crazy Boy Roll

  Tempura Style California Roll with Masago and Shogun Special Sauce.

• $6⁵⁰

  Crunchy Dragon Roll

  Shrimp Tempura Roll Covered with Crispy Tempura Batter and Spicy Tuna.

• $6⁰⁰

  Crunchy Roll

  Shrimp Tempura, Kani-Kama Crab and Avocado Roll Topped with Special Sweet Sauce.

• $6⁰⁰

  Mexican Roll

  Spicy Kani-Kama Crab, Cucumber with Avocado and Shogun Special Spicy Sauce.

• $11⁰⁰

  Rainbow Roll

  Fresh Slices of Tuna, Salmon, Yellowtail, Albacore and Avocado on Top of a California Roll.

• $7⁰⁰

  Red Dragon Roll

  Asparagus Tempura and Avocado Topped with Sliced Tuna and Spicy Sauce.

• $12⁰⁰

  Spicy Lobster Roll

  Asparagus Tempura and Avocado Roll Topped with Spicy Lobster.

Shogun Entrees

Steak and Chicken

• $18⁰⁰

  Sesame Chicken

  Tender Chicken Breast Grilled and Seasoned with Soy Sauce & Sesame Seeds.

• $18⁰⁰

  Teriyaki Chicken

  Tender Chicken Breast Grilled and Simmered in a Savory Signature Teriyaki Sauce, Sliced Scallions & Onions.

• $18⁰⁰

  Spicy Chicken

  Tender Chicken Breast Seasoned with Homemade Spicy Sauce.

• $18⁰⁰

  Lemon Chicken

  Tender Chicken Breast Grilled and Finished with Fresh Squeezed Lemon.

• $23⁰⁰

  Teriyaki Steak

  New York Strip Steak Grilled with Sliced Scallions & Onions in a Savory Signature Teriyaki Sauce.

• $24⁵⁰

  New York Steak

  Finely Marbled New York Strip Steak Grilled to Your Specification.

• $26⁵⁰

  Filet Mignon

  Succulent Tenderloin Steak Grilled to Your Specification.

• $26⁵⁰

  Rib Eye Steak

  Finely Marbled Certified Angus Rib Eye Steak Grilled to Your Specification.

Yakisoba

• $13⁵⁰

  Yakisoba with Vegetables

  Stir Fried Noodles and Vegetables Prepared on the Grill, Served with Clear Onion Soup or Organic Miso Soup, Salad, Shrimp Appetizer and Steamed Rice.

Seafood

• $24⁵⁰

  Samurai Shrimp

  Succulent Shrimp Grilled to Perfection, Seasoned with Fresh Squeezed Lemon.

• $26⁵⁰

  Colossal Shrimp

  Grilled Colossal Shrimp Lightly Seasoned with Fresh Squeezed Lemon.

• $25⁵⁰

  Hibachi Scallop

  Sweet Sea Scallop Grilled to Perfection, Seasoned with Fresh Squeezed Lemon.

• $25⁰⁰

  Seafood Combination

  Shrimp, Scallop, Calamari, and Salmon Grilled to Perfection. No Substitution Please.

• $23⁵⁰

  Fish of the Day

  (ask server) Seasonal Fish of Your Choice Grilled to Your Specification.

• $45⁵⁰

  Lobster Tail

  Twin Cold Water Lobster Tails Grilled Hibachi Style, Seasoned with Butter and Fresh Squeezed Lemon.

Vegetarian

• $16⁵⁰

  Tofu Delight

  Lightly Battered Tofu Glazed with Delicious Sweet Teriyaki Sauce, Served with Clear Onion Soup or Organic Miso Soup, Salad, Tofu Appetizer and Steamed Rice.

• $16⁵⁰

  Buddha's Vegetable Dish

  Hibachi Grilled Seasonal Vegetable, Served with Clear Onion Soup or Organic Miso Soup, Salad, Tofu Appetizer and Steamed Rice.

• $17⁵⁰

  Vegetarian Delight

  Broccoli, Asparagus, Shiitake Mushroom and Assorted Fresh Garden Vegetables Steamed in Front of Your Eyes on the Grill and Finished with Ponzu Vinaigrette Sauce. Served with Clear Onion Soup or Organic Miso Soup, Salad, Tofu Appetizer and Steamed Rice.

Shogun Combination Dinners

• $27⁵⁰

  New York Steak

• $28⁰⁰

  Filet Mignon

• $28⁰⁰

  Rib Eye Steak

• $26⁵⁰

  Sesame Chicken

• $27⁵⁰

  Fish of the Day

  Ask server.

• $28⁰⁰

  Hibachi Scallop

Signature Dinner

• $35⁰⁰

  Imperial

  New York Steak, Sesame Chicken and Samurai Shrimp or Hibachi Scallop .

• $40⁰⁰

  Genji

  Lobster Tail, Samurai Shrimp and Hibachi Scallop .

• $41⁰⁰

  Shogun Special

  Filet Mignon, Lobster Tail and Samurai Shrimp or Hibachi Scallop .

• $42⁵⁰

  Mikado

  Succulent 9 oz. Filet Mignon and Lobster Tail .

Kids (Kodomo) Meal

• $8⁵⁰

  Kodomo Chicken

• $9⁵⁰

  Kodomo Shrimp

• $10⁰⁰

  Kodomo Steak

Desserts

• $3⁵⁰

  Green Tea

  Vanilla, Strawberry Cheesecake Ice Cream, Rainbow Sherbet.

• $5⁵⁰

  Fried Banana a La Mode

  The Perfect Combination of Fried Banana & Vanilla Ice Cream that will Entice Your Taste Buds .

• $5⁵⁰

  Ice Cream Tempura

Lunch Entrees

• $10⁵⁰

  Sesame Chicken

• $10⁵⁰

  Teriyaki Chicken

• $10⁵⁰

  Spicy Chicken

• $10⁵⁰

  Lemon Chicken

• $13⁰⁰

  Teriyaki Steak

• $13⁰⁰

  Fish of the Day (Ask Server)

• $12⁵⁰

  Samurai Shrimp

• $13⁰⁰

  Hibachi Scallop

• $14⁰⁰

  Colossal Shrimp

• $13⁵⁰

  Seafood Combination

  Shrimp, Scallop, Calamari, and Salmon. No Substitution Please.

• $13⁵⁰

  New York Steak

• $15⁰⁰

  Filet Mignon

• $15⁰⁰

  Rib Eye Steak

Yakisoba and Vegetarian

• $9⁵⁰

  Yakisoba with Vegetables

• $10⁵⁰

  Tofu Delight

• $10⁵⁰

  Buddha's Vegetable Dish

• $11⁰⁰

  Vegetarian Delight

Lunch Combinations

• $13⁵⁰

  Sesame Chicken

• $15⁰⁰

  New York Steak

• $16⁰⁰

  Filet Mignon

• $16⁰⁰

  Rib Eye Steak

• $16⁰⁰

  Hibachi Scallop

Signature Lunch

• $19⁰⁰

  Haru

  Samurai Shrimp, Hibachi Scallop and Sesame Chicken .

• $20⁵⁰

  Natsu

  New York Steak, Samurai Shrimp and Hibachi Scallop.

• $21⁵⁰

  Aki

  Filet Mignon, Sesame Chicken and Samurai Shrimp .

• $18⁵⁰

  Fuyu

  Teriyaki Steak, Sesame Chicken and Samurai Shrimp .

Sushi Menu

Premium Rolls

• $13⁰⁰

  New York New York*

  Shrimp Tempura, Avocado, & Kani-Kama Crab Inside, Covered with Beef Tataki & Drizzled with Ponzu Sauce.

• $11⁰⁰

  Rainbow Roll*

  Tuna, Salmon, Yellowtail, Albacore & Avocado on Top of a California Roll.

• $11⁵⁰

  G.S.C. Roll

  California Roll with Baked Garlic Shrimp on Top, Sprinkled with Green Onions.

• $12⁵⁰

  King Crab Dynamite Roll

  Baked Southern King Crab with Our Signature Dynamite Sauce.

• $12⁰⁰

  Red Dragon*

  Asparagus & Zucchini Tempura Inside with Sliced Tuna On Top and Spicy Sauce.

• $14⁵⁰

  Maine Lobster Roll

  Crispy Maine Lobster Tempura with Avocado, Cucumber, Gobo, Asparagus and Masago.

• $11⁰⁰

  Las Vegas Roll

  Shrimp Tempura & Kani-Kama Crab Inside, with Eel & Crunches On Top.

• $11⁰⁰

  Crunchy Dragon Roll*

  Shrimp Tempura, Kani-Kama Crab & Avocado Inside, Covered with Spicy Tuna & Crispy Tempura Flakes.

• $11⁰⁰

  Go Go Roll*

  California Roll with Seared Yellowtail, Shrimp, Avocado, & Dynamite On Top with Shogun Sweet Sauce.

• $12⁰⁰

  Spicy Lobster Roll*

  Asparagus Tempura, Avocado, Spicy Slipper Lobster, Kani-Kama Crab & Crawfish Inside, Topped with a Scoop of Spicy Crawfish, with Sweet Eel & Creamy Sauce.

• $12⁰⁰

  Shogun Roll

  Shrimp Tempura Roll with Soy Paper, Topped with Diced Premium Fish Assortment, Served with Sweet Eel Sauce, Creamy Goma Dressing, & Smelt Egg.

• $12⁰⁰

  N'sane Roll*

  Shrimp Tempura, Kani-Kama Crab, Spicy Tuna & Asparagus Wrapped with Soy Paper, Covered with Cajun Tuna, Avocado & Smelt Egg, Topped with Tempura Flakes, Finished with Eel & Creamy Sauce.

• $12⁰⁰

  Seared Tuna Roll*

  Shrimp Tempura, Spicy Tuna & Avocado Inside, Covered with Seared Tuna, Crispy Wonton Strips & Spicy Creamy Sesame Sauce.

• $11⁰⁰

  Alaskan Roll

  Spicy Tuna & Cucumber Inside, Covered with Salmon.

Chef's Specials

• $9⁵⁰

  Spider Roll

  Soft Shell Crab, Kani-Kama Crab, Avocado, Gobo, & Cucumber with Shogun's Special Sweet Sauce.

• $10⁰⁰

  Seared Salmon Roll*

  Cream Cheese & Avocado Roll Covered with Seared Salmon, Smelt Egg and Sweet & Creamy Sauce.

• $9⁵⁰

  White Hawaiian Roll

  Spicy Tuna & Cucumber Inside, Sliced Albacore & Avocado on Top, Lightly Drizzled with Ponzu Sauce.

• $9⁵⁰

  Salmon Ceviché Roll*

  Pico de Gallo Inside with Salmon & Avocado on Top, Served with Japanese Yuzu Pepper Salsa.

• $9⁵⁰

  Protein Fiber Roll*

  Radish, Picked Carrots, Asparagus & Cucumber Inside, Covered with Fresh Tuna & Avocado on Top. Served with Wasabi Mayo & Spicy Sauce.

• $8⁵⁰

  San Diego Roll

  Kani-Kama Crab, Salmon Tempura, Cucumber, & Avocado with Sweet Sauce.

• $9⁵⁰

  Kamikaze Roll*

  Spicy Tuna, Kaiware, & Cucumber Covered with Avocado. (1/2 Roll Sweet & 1/2 Roll Spicy)

• $10⁰⁰

  Double Shrimp

  2 Pieces of Shrimp Tempura, Kani-Kama Crab, & Avocado Inside with Shrimp & Sliced Lemon on Top.

• $9⁵⁰

  House Roll

  Crunchy Dynamite Inside, Covered with Salmon & Sweet Sauce.

• $10⁰⁰

  Albacore Delight

  Spicy Albacore & Cucumber Inside, Covered with Albacore & Shogun's Special Ponzu Sauce.

• $10⁰⁰

  Caliente Roll*

  Tempura Style Spicy Tuna Roll with Jalapeño & Cream Cheese. Topped with Eel Sauce & Spicy Mayo.

• $10⁰⁰

  B.S.C. Roll

  California Roll with Baked Scallop On Top.

• $10⁰⁰

  Crazy Boy Roll

  Tempura Style California Roll with Sweet Sauce, Sesame Sauce and Masago on Top.

• $10⁰⁰

  Caterpillar Roll

  Barbecued Fresh Water Eel & Cucumber Inside, Covered with Avocado & Shogun's Special Eel Sauce.

• $10⁰⁰

  Mexican Roll

  Spicy Kani-Kama Crab & Cucumber Inside, Covered with Avocado & Spicy Sauce.

• $10⁰⁰

  Crunchy Roll

  Shrimp Tempura Roll Covered with Crispy Tempura Flakes & Eel Sauce.

Nigiri / Sashimi / Rolls

• $3⁷⁵

  Tuna

• $6⁷⁵

  Red Crab Leg

• $3⁷⁵

  Salmon

• $3⁷⁵

  Yellowtail

• $4²⁵

  White Fish

• $3⁷⁵

  Albacore

• $3⁷⁵

  Mackerel

• $3⁵⁰

  Shrimp

• $6²⁵

  Sweet Shrimp

• $3⁵⁰

  Kani-Kama Crab-Leg

• $3⁷⁵

  Octopus

• $3⁷⁵

  Squid

• $3⁵⁰

  Surf Clam

• $3⁷⁵

  Escolar

• $7⁵⁰

  Sea Urchin

• $5²⁵

  Japanese Scallop

• $3⁷⁵

  Bay Scallop

• $3⁵⁰

  Smelt Egg

• $4⁷⁵

  Salmon Egg (Ikura)

• $3⁵⁰

  Egg

• $4⁵⁰

  Eel

• $3⁰⁰

  Bean Curd (Inari)

• $3⁵⁰

  California Roll

• $3⁷⁵

  Spicy Tuna Roll

• $3⁷⁵

  Tuna Roll

• $4²⁵

  Red Crab Leg Roll

• $3⁷⁵

  Salmon Roll

• $3⁷⁵

  Yellowtail Roll

• $3⁷⁵

  Albacore Roll

• $4²⁵

  Eel Roll

• $3⁷⁵

  Bay Scallop Roll

• $3⁵⁰

  Salmon Skin Roll

• $3⁵⁰

  Vegetable Roll

• $3⁵⁰

  Avocado Roll

• $3²⁵

  Cucumber Roll

• $3⁵⁰

  Asparagus Roll