Thai Kitchen Cafe

Dinner Menu

Appetizers

• $3⁹⁹

  Tao Hoo Thod (Deep-Fried Tofu)

  Deep-fried tofu served with our special house sauce and ground peanuts.

• $4⁹⁹

  Popia Thod (4 Spring Rolls)

  Scrumptious deep-fried, hand-rolled vegetarian rolls.

• $3⁹⁹

  Popia Sod (2 Fresh Rolls)

  (choice of shrimp or vegetables) hand rolled in a special soft skin, filled with fresh vegetables.

• $3⁹⁹

  Cheese Roll (4 Rolls)

  Hand rolled in a special skin and filled with cheese and dice green and red pepper.

• $6⁹⁹

  Kiew Thod (8 Wontons)

  Crispy wontons stuffed with special mixed flavor ground chicken.

• $6⁹⁹

  Satay Kai

  (8 delicious chicken tenders) marinated, perfectly grilled, and served w/ our peanut sauce.

• $4⁹⁹

  Samusa (4 - Seasonal Item)

  Lightly mixed chick peas, potatoes and onion with curry spice.

• $7⁹⁹

  Kung Hor (6 Blanket Shrimp)

  Delicious marinated shrimp wrapped in thin, crispy rice paper shells.

Soups

• $11⁹⁹

  Tom Yum Kung

  Tasty spicy and sour soup with shrimp, lemon grass, mushroom, onion and thai spices.

• $11⁹⁹

  Po Taek

  Perfect blend of spicy and sour soup with a seafood medley, lemon grass, mushroom, onion and thai spices.

• $11⁹⁹

  Tom Kha Kai

  Tasty creamy soup with lean chicken mushrooms and lemon grass, onion and thai spices perfectly blended with coconut milk.

• $11⁹⁹

  Kaeng Jued Woon Sen Tao Hoo (Tofu Soup)

  Very light soup base with peas, carrot, clear noodle, steamed tofu, and just a hint of garlic to make this a vegetarian’s delight.

Thai Salads

• $6⁹⁹

  Salad Phak Sod

  (tossed fresh vegetables) topped with fried tofu served with our special house peanut sauce.

• $7⁹⁹

  Salad Kai (Chicken Salad)

  Tossed fresh garden vegetables served with our own house peanut sauce.

• $8⁹⁹

  Yam Woonsen (Clear Glass Noodles)

  Tossed with shrimp, minced chicken, peanut, onion, carrot and celery served with our house thai dressing.

• $8⁹⁹

  Yam (Salad)

  (beef or chicken) tossed with onions, lemon grass, ginger, carrot, green and red bell pepper in delicious spicy sauce. served slightly warm.

Entrees - Phat

• $9⁹⁹

  Phat Kra Thiem (Garlic)

  With roasted garlic, carrot, onion and fresh vegetables.

• $9⁹⁹

  Phat Ma Muang (Cashew Nuts)

  With cashew nuts, water chestnut, onion, pineapple, celery and carrots.

• $9⁹⁹

  Phat Nam Prick Pao (Chili Sauce)

  With peppers, onion, chili paste, lemon grass, ground meat, green onion, and thai basil.

• $9⁹⁹

  Phat Kra Prao (Basil)

  With thai basil, peppers, chili paste, chinese broccoli, broccoli, onions, and carrots.

• $9⁹⁹

  Phat Khing (Ginger)

  With peppers, ginger, onions, mushrooms, green bean, carrot and baby corn.

• $9⁹⁹

  Phat Pak Ruam Mitr

  Stir-fry vegetable medley with deep fried tofu. a vegetarian’s delight. an excellent dish for healthy eating in our special house sauce.

• $9⁹⁹

  Phat Priao Wan (Sweet and Sour)

  A well-balanced sweet and sour dish stir fried to perfection with pineapple, carrots, and our delicious thai sauce.

• $9⁹⁹

  Phat Broccoli

  Broccoli stir-fried with carrots, onion, chili black bean paste and finished with delicious house thai sauce.

Entrees - Thai Curry

• $8⁹⁹

  Kaeng Pha-Naeng (Pha-Naeng Curry)

  With carrots, peas, bell pepper, basil leave in coconut milk.

• $8⁹⁹

  Kaeng Karee (Yellow Curry)

  With onions and potatoes in coconut milk.

• $8⁹⁹

  Kaeng Mussaman (Mussaman Curry)

  With onions, peanuts, potatoes and coconut milk.

• $8⁹⁹

  Kaeng Khiao Wan (Green Curry}

  With eggplant, bamboo shoots, thai basil and bell pepper in coconut milk.

• $8⁹⁹

  Kaeng Phed (Red Curry)

  With bell pepper, pineapple, grape and thai basil in coconut milk.

Entrees - Fish & Sauce

• $12⁹⁹

  Pla Raad Prik (Sri Racha Sauce)

  Crispy fish with fresh thai basil, peppers, fresh vegetables and carrot with a sweet chili sauce.

• $12⁹⁹

  Plaphat Phed (Spicy Curry)

  Crispy fish with red curry sauce, coconut milk, carrots, pineapple, grape, peas, and thai basil.

• $12⁹⁹

  Pla Jian (Ginger)

  Steamed fish with ginger, bell pepper, celery, carrot and fresh chili sauce.

Noodles

• $8⁹⁹

  Phat Thai

  Stir fried small rice noodles with egg, bean sprouts, scallion, and our special tamarind sauce with ground peanuts. (on the side) .

• $8⁹⁹

  Phat Spicy

  Stir fried large rice noodles with egg, cabbage, chili sauce, bean sprout, onions, and carrots.

• $8⁹⁹

  Phat Khee Mao

  Stir tried large rice noodles with chili paste, peppers, onions, carrots and broccoli in a delicious thai sauce.

• $8⁹⁹

  Phat See Ew

  Stir fried large rice noodles with chinese broccoli, broccoli, carrots, eggs with soy sauce and sweet vinegar.

• $8⁹⁹

  Phat Rahd Nar

  Stir fried large rice noodles with egg, chinese broccoli, mushroom, baby corn, and carrots with our special house brown gravy sauce.

• $8⁹⁹

  Phat Woonsen

  Stir fried (clear) glass noodle with mushrooms, carrots, baby corn and scallions in a delicious sauce.

Desserts

• $4⁹⁹

  Khao Niao Ma Muang

  Mango w/ sweet sticky rice.

• $2⁹⁹

  Vanilla Ice Cream

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Thai Kitchen Cafe restaurant.