Renu Nakorn Restaurant

Main Menu

Appetizers

• $6⁵⁹

  Fried Wontons (8)

  Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce

• $6⁹⁹

  Fried Chicken Dumplings (8)

  Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce

• $6⁹⁹

  Egg Roll (5)

  Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce

• $6⁹⁹

  Golden Tofu

  Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut

• $10⁹⁹

  Tempura (5)

  Deep fried shrimp tempura and vegetables, served with homemade sauce

• $7⁹⁹

  Satay (6)

  Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)

• $7⁹⁹

  Tod Mun Plar

  Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut

• $7⁹⁹

  Mee Krob

  Crispy noodle mixed with sweet and sour sauce, chicken and shrimp

• $8⁹⁹

  Spicy Angel Wings

  Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves

• $10⁹⁹

  Koong Sarong (Prawn In a Blanket) (8)

  Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream

• $8⁹⁹

  Peek Kai (Stuffed Chicken Wings)

  Chicken wings stuffed with ground pork, served with sweet and sour sauce

• $7⁹⁹

  Nue Dad Deaw (Beef Jerky Issan Style)

  Deep fried salted beef, served with spicy homemade sauce

• $7⁹⁹

  Moo Dad Deaw (Pork Jerky Issan Style)

• $9⁹⁹

  Nam Kao Tod

  Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice

• $8⁹⁹

  Thai Crispy Garlic Wings (6)

  Marinated chicken wings with fresh garlic, deep fried to golden brown

• $11⁹⁹

  House Platter

  2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong

Salads

• $8⁹⁹

  Squid Spicy Salad

  Squid with onion and lettuce mixed with lime juice

• $8⁹⁹

  Yum Yai

  Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing

• $8⁹⁹

  Yum Woon Sen

  Clear noodle, onion, chicken, shrimp mixed with lime juice

• $7⁹⁹

  Yum Hed Fang

  Pork, mushroom, shrimp, onion mixed with lime juice

• $9⁹⁹

  Pla Koong (8)

  Lettuce, grilled shrimp, onion, thai chili mixed with lime juice

• $7⁹⁹

  Som Tum

  Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice

• $8⁵⁹

  Yum Nuah

  Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice

• $14⁹⁹

  Yum Tale

  Seafood, onion, chili mixed with lime juice

• $8⁵⁹

  Larb

  Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage

• $7⁹⁹

  Thai Salad

  Mixed green vegetables, egg, served with homemade peanut sauce dressing

• $8⁹⁹

  Squid Larb

  Minced squid, chopped onion, chili, lime juice served with fresh cabbage

• $8⁵⁹

  Spicy Sliced Beef with Thai Round Eggplant

  Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices

• $8⁵⁹

  Nam Sod

  Ground pork mixed with ginger, green onion, dry peanut and lime juice

B.B.Q.

• $8⁹⁹

  Thai B.B.Q. Chicken (Half)

  Served with sweet and sour sauce and renu sauce

• $8⁵⁹

  Moo Yang

  Marinated charbroiled pork-served with spicy sauce

• $8⁵⁹

  Thai B.B.Q. Pork

  Charbroiled marinated pork, served with homemade sweet and sour sauce

• not listed

  Pla Dook Yang

  Charbroiled whole catfish, served with spicy sauce

• $8⁹⁹

  Sau Rong Hai

  Charbroiled beef served with spicy sauce

• $8⁵⁹

  Teriyaki Chicken

  Grill marinated chicken topped with teriyaki sauce

• $7⁹⁹

  Grilled Beef Balls

  Grilled beef balls served with homemade sweet & sour sauce

Soup

• $15⁹⁹

  Tom Kah Seafood

  A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice

• $15⁹⁹

  Seafood Soup

  Spicy and sour soup with combination seafood

• $7⁹⁹

  Tom Yum Kung

  Hot and sour soup with shrimp, lime juice

• $7⁹⁹

  Tom Yum Plar

  Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom

• $7⁹⁹

  En Tuan

  Hot and sour soup with beef, beef tendon & bean sprout

• $11⁹⁹

  Tom Yum Issan

  Hot and sour soup with catfish renu style

• $7⁵⁹

  Woon Sen Soup

  Sliver noodle with minced chicken & shrimp, black mushroom & onion

• $7⁵⁹

  To-Fu Soup

  Bean curd soup with ground pork

• $7⁵⁹

  Wor Wonton Soup

  Wonton soup, shrimps and b.b.q. pork

• $7⁹⁹

  Tom Kah Kai

  A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice

Renu Nakorn Special

• $9⁹⁹

  Koong Tenn

  Grilled shrimp served on sliced cabbage, and spicy sauce

• $9⁹⁹

  Larb Koong Or Plar

  Minced shrimp or catfish, chopped onion, green chili, lime juice

• $9⁹⁹

  Koong Char Num Plar

  Prawns marinated in fish sauce, served raw with hot fish sauce

• $8⁵⁹

  Nua Nam Tok

  Charbroiled beef mixed with green onion, chili, lime juice & rice powder

• $9⁹⁹

  Nua Sao Renu

  Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili

• $9⁹⁹

  Nua Yum Katiem

  Charbroiled spicy beef topped with fresh garlic and spicy sauce

• $9⁹⁹

  Koong Seap

  Quick fried naked shrimp on skewers, served with spicy sauce

• $8⁹⁹

  Koi Soy

  Minced beef with thai herb, fresh chili, rice powder, served raw or medium

• $8⁹⁹

  Hoh Mok Kai/ Plar

  Coconut milk steamed fish or chicken with curry sauce

• $9⁹⁹

  Plar Dook Yang Num Tok

  Minced, charbroiled catfish, topped with spicy sauce

• not listed

  Plar Dook Sarm Rod

  Deep fried whole catfish, topped with sweet, sour and spicy sauce

• $7⁹⁹

  Renu Nakorn Sausage

  Grilled sour rice sausage, served with fresh chili, ginger & peanut

• $8⁵⁹

  Kang Renu Nakorn

  Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish

• $8⁹⁹

  Kang-Par

  Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry

• $14⁹⁹

  Kang Som Seafood

  Red sour curry with vegetable and assorted seafood

• $8⁵⁹

  Kang Kai Woon Sen

  Another variation of red curry but with silver noodle, chicken and coconut milk

• $8⁵⁹

  Kang Omm

  Combination of local vegetable, catfish chunk and rice powder in red curry sauce

• $10⁹⁹

  Crispy Mussel Omelet

  Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce

a La Carte

• $7⁹⁹

  Mongolian

  Chicken or beef stir fried with onion, mushroom and fresh chili

• $7⁹⁹

  Sweet and Sour

  Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion

• $7⁹⁹

  Mint and Green Chili

  Sauteed with chili, garlic and sweet basil

• $7⁹⁹

  Broccoli and Oyser Sauce

• $7⁹⁹

  Pad Woonsen

  Sauteed with silver noodle, tomato, black mushroom, egg and onion

• $7⁹⁹

  Baby Corn

  Sauteed with baby corns, straw mushrooms, carrot, and onion

• $7⁹⁹

  Chop Suey

  Stir-fried mixed vegetables

• $7⁹⁹

  Bamboo Shoots Curry

  Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce

• $8⁹⁹

  Kana Plar Kem

  Chinese broccoli with salted fish

• $7⁹⁹

  Pepper Garlic Sauce

  Sauteed in our garlic cilantro pepper sauce

• $8⁹⁹

  Cashew Nut

  Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion

• $7⁹⁹

  Ginger

  Sauteed with ginger, black mushrooms and onion

• $7⁹⁹

  Green Pepper Steak

  Sauteed with bell pepper, carrot & onion

• $7⁹⁹

  Pad Prik King

  Sauteed with spicy chili paste and green beans

• $8⁹⁹

  Catfish with Curry Paste

  Deep fried thin catfish slice sauteed with curry paste and coconut milk

• $8⁹⁹

  Spicy Catfish with Basil Leaves

  Deep fried thin catfish slice sauteed with fresh chili and basil leaves

• $8⁹⁹

  Kana Moo Krob

  Stir fried chinese broccoli and crispy pork with oyster sauce

• $8⁹⁹

  Kraphao Moo Krob

  Stir fried crispy pork with sweet basil

• $8⁹⁹

  Kraphao Eggplant

  Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili

• $8⁹⁹

  Lemon Chicken

  Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce

Northen Thai Cuisine

• $8⁵⁹

  Chao Soi

  This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable

• $8⁵⁹

  Northern Larb

  A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable

• $7⁹⁹

  Sai Oua (Northern Style Sausage)

  If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty

• $8⁵⁹

  Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)

  This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned

• $7⁹⁹

  Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)

  For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes

• $8⁵⁹

  Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)

  Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border

Main Menu

Appetizers

• $6⁵⁹

  Fried Wontons (8)

  Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce

• $6⁹⁹

  Fried Chicken Dumplings (8)

  Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce

• $6⁹⁹

  Egg Roll (5)

  Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce

• $6⁹⁹

  Golden Tofu

  Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut

• $10⁹⁹

  Tempura (5)

  Deep fried shrimp tempura and vegetables, served with homemade sauce

• $7⁹⁹

  Satay (6)

  Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)

• $7⁹⁹

  Tod Mun Plar

  Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut

• $7⁹⁹

  Mee Krob

  Crispy noodle mixed with sweet and sour sauce, chicken and shrimp

• $8⁹⁹

  Spicy Angel Wings

  Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves

• $10⁹⁹

  Koong Sarong (Prawn In a Blanket) (8)

  Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream

• $8⁹⁹

  Peek Kai (Stuffed Chicken Wings)

  Chicken wings stuffed with ground pork, served with sweet and sour sauce

• $7⁹⁹

  Nue Dad Deaw (Beef Jerky Issan Style)

  Deep fried salted beef, served with spicy homemade sauce

• $7⁹⁹

  Moo Dad Deaw (Pork Jerky Issan Style)

• $9⁹⁹

  Nam Kao Tod

  Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice

• $8⁹⁹

  Thai Crispy Garlic Wings (6)

  Marinated chicken wings with fresh garlic, deep fried to golden brown

• $11⁹⁹

  House Platter

  2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong

Salads

• $8⁹⁹

  Squid Spicy Salad

  Squid with onion and lettuce mixed with lime juice

• $8⁹⁹

  Yum Yai

  Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing

• $8⁹⁹

  Yum Woon Sen

  Clear noodle, onion, chicken, shrimp mixed with lime juice

• $7⁹⁹

  Yum Hed Fang

  Pork, mushroom, shrimp, onion mixed with lime juice

• $9⁹⁹

  Pla Koong (8)

  Lettuce, grilled shrimp, onion, thai chili mixed with lime juice

• $7⁹⁹

  Som Tum

  Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice

• $8⁵⁹

  Yum Nuah

  Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice

• $14⁹⁹

  Yum Tale

  Seafood, onion, chili mixed with lime juice

• $8⁵⁹

  Larb

  Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage

• $7⁹⁹

  Thai Salad

  Mixed green vegetables, egg, served with homemade peanut sauce dressing

• $8⁹⁹

  Squid Larb

  Minced squid, chopped onion, chili, lime juice served with fresh cabbage

• $8⁵⁹

  Spicy Sliced Beef with Thai Round Eggplant

  Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices

• $8⁵⁹

  Nam Sod

  Ground pork mixed with ginger, green onion, dry peanut and lime juice

B.B.Q.

• $8⁹⁹

  Thai B.B.Q. Chicken (Half)

  Served with sweet and sour sauce and renu sauce

• $8⁵⁹

  Moo Yang

  Marinated charbroiled pork-served with spicy sauce

• $8⁵⁹

  Thai B.B.Q. Pork

  Charbroiled marinated pork, served with homemade sweet and sour sauce

• not listed

  Pla Dook Yang

  Charbroiled whole catfish, served with spicy sauce

• $8⁹⁹

  Sau Rong Hai

  Charbroiled beef served with spicy sauce

• $8⁵⁹

  Teriyaki Chicken

  Grill marinated chicken topped with teriyaki sauce

• $7⁹⁹

  Grilled Beef Balls

  Grilled beef balls served with homemade sweet & sour sauce

Soup

• $15⁹⁹

  Tom Kah Seafood

  A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice

• $15⁹⁹

  Seafood Soup

  Spicy and sour soup with combination seafood

• $7⁹⁹

  Tom Yum Kung

  Hot and sour soup with shrimp, lime juice

• $7⁹⁹

  Tom Yum Plar

  Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom

• $7⁹⁹

  En Tuan

  Hot and sour soup with beef, beef tendon & bean sprout

• $11⁹⁹

  Tom Yum Issan

  Hot and sour soup with catfish renu style

• $7⁵⁹

  Woon Sen Soup

  Sliver noodle with minced chicken & shrimp, black mushroom & onion

• $7⁵⁹

  To-Fu Soup

  Bean curd soup with ground pork

• $7⁵⁹

  Wor Wonton Soup

  Wonton soup, shrimps and b.b.q. pork

• $7⁹⁹

  Tom Kah Kai

  A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice

Renu Nakorn Special

• $9⁹⁹

  Koong Tenn

  Grilled shrimp served on sliced cabbage, and spicy sauce

• $9⁹⁹

  Larb Koong Or Plar

  Minced shrimp or catfish, chopped onion, green chili, lime juice

• $9⁹⁹

  Koong Char Num Plar

  Prawns marinated in fish sauce, served raw with hot fish sauce

• $8⁵⁹

  Nua Nam Tok

  Charbroiled beef mixed with green onion, chili, lime juice & rice powder

• $9⁹⁹

  Nua Sao Renu

  Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili

• $9⁹⁹

  Nua Yum Katiem

  Charbroiled spicy beef topped with fresh garlic and spicy sauce

• $9⁹⁹

  Koong Seap

  Quick fried naked shrimp on skewers, served with spicy sauce

• $8⁹⁹

  Koi Soy

  Minced beef with thai herb, fresh chili, rice powder, served raw or medium

• $8⁹⁹

  Hoh Mok Kai/ Plar

  Coconut milk steamed fish or chicken with curry sauce

• $9⁹⁹

  Plar Dook Yang Num Tok

  Minced, charbroiled catfish, topped with spicy sauce

• not listed

  Plar Dook Sarm Rod

  Deep fried whole catfish, topped with sweet, sour and spicy sauce

• $7⁹⁹

  Renu Nakorn Sausage

  Grilled sour rice sausage, served with fresh chili, ginger & peanut

• $8⁵⁹

  Kang Renu Nakorn

  Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish

• $8⁹⁹

  Kang-Par

  Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry

• $14⁹⁹

  Kang Som Seafood

  Red sour curry with vegetable and assorted seafood

• $8⁵⁹

  Kang Kai Woon Sen

  Another variation of red curry but with silver noodle, chicken and coconut milk

• $8⁵⁹

  Kang Omm

  Combination of local vegetable, catfish chunk and rice powder in red curry sauce

• $10⁹⁹

  Crispy Mussel Omelet

  Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce

a La Carte

• $7⁹⁹

  Mongolian

  Chicken or beef stir fried with onion, mushroom and fresh chili

• $7⁹⁹

  Sweet and Sour

  Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion

• $7⁹⁹

  Mint and Green Chili

  Sauteed with chili, garlic and sweet basil

• $7⁹⁹

  Broccoli and Oyser Sauce

• $7⁹⁹

  Pad Woonsen

  Sauteed with silver noodle, tomato, black mushroom, egg and onion

• $7⁹⁹

  Baby Corn

  Sauteed with baby corns, straw mushrooms, carrot, and onion

• $7⁹⁹

  Chop Suey

  Stir-fried mixed vegetables

• $7⁹⁹

  Bamboo Shoots Curry

  Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce

• $8⁹⁹

  Kana Plar Kem

  Chinese broccoli with salted fish

• $7⁹⁹

  Pepper Garlic Sauce

  Sauteed in our garlic cilantro pepper sauce

• $8⁹⁹

  Cashew Nut

  Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion

• $7⁹⁹

  Ginger

  Sauteed with ginger, black mushrooms and onion

• $7⁹⁹

  Green Pepper Steak

  Sauteed with bell pepper, carrot & onion

• $7⁹⁹

  Pad Prik King

  Sauteed with spicy chili paste and green beans

• $8⁹⁹

  Catfish with Curry Paste

  Deep fried thin catfish slice sauteed with curry paste and coconut milk

• $8⁹⁹

  Spicy Catfish with Basil Leaves

  Deep fried thin catfish slice sauteed with fresh chili and basil leaves

• $8⁹⁹

  Kana Moo Krob

  Stir fried chinese broccoli and crispy pork with oyster sauce

• $8⁹⁹

  Kraphao Moo Krob

  Stir fried crispy pork with sweet basil

• $8⁹⁹

  Kraphao Eggplant

  Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili

• $8⁹⁹

  Lemon Chicken

  Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce

Northen Thai Cuisine

• $8⁵⁹

  Chao Soi

  This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable

• $8⁵⁹

  Northern Larb

  A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable

• $7⁹⁹

  Sai Oua (Northern Style Sausage)

  If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty

• $8⁵⁹

  Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)

  This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned

• $7⁹⁹

  Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)

  For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes

• $8⁵⁹

  Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)

  Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border

Main Menu

Appetizers

• $6⁵⁹

  Fried Wontons (8)

  Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce

• $6⁹⁹

  Fried Chicken Dumplings (8)

  Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce

• $6⁹⁹

  Egg Roll (5)

  Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce

• $6⁹⁹

  Golden Tofu

  Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut

• $10⁹⁹

  Tempura (5)

  Deep fried shrimp tempura and vegetables, served with homemade sauce

• $7⁹⁹

  Satay (6)

  Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)

• $7⁹⁹

  Tod Mun Plar

  Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut

• $7⁹⁹

  Mee Krob

  Crispy noodle mixed with sweet and sour sauce, chicken and shrimp

• $8⁹⁹

  Spicy Angel Wings

  Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves

• $10⁹⁹

  Koong Sarong (Prawn In a Blanket) (8)

  Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream

• $8⁹⁹

  Peek Kai (Stuffed Chicken Wings)

  Chicken wings stuffed with ground pork, served with sweet and sour sauce

• $7⁹⁹

  Nue Dad Deaw (Beef Jerky Issan Style)

  Deep fried salted beef, served with spicy homemade sauce

• $7⁹⁹

  Moo Dad Deaw (Pork Jerky Issan Style)

• $9⁹⁹

  Nam Kao Tod

  Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice

• $8⁹⁹

  Thai Crispy Garlic Wings (6)

  Marinated chicken wings with fresh garlic, deep fried to golden brown

• $11⁹⁹

  House Platter

  2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong

Salads

• $8⁹⁹

  Squid Spicy Salad

  Squid with onion and lettuce mixed with lime juice

• $8⁹⁹

  Yum Yai

  Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing

• $8⁹⁹

  Yum Woon Sen

  Clear noodle, onion, chicken, shrimp mixed with lime juice

• $7⁹⁹

  Yum Hed Fang

  Pork, mushroom, shrimp, onion mixed with lime juice

• $9⁹⁹

  Pla Koong (8)

  Lettuce, grilled shrimp, onion, thai chili mixed with lime juice

• $7⁹⁹

  Som Tum

  Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice

• $8⁵⁹

  Yum Nuah

  Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice

• $14⁹⁹

  Yum Tale

  Seafood, onion, chili mixed with lime juice

• $8⁵⁹

  Larb

  Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage

• $7⁹⁹

  Thai Salad

  Mixed green vegetables, egg, served with homemade peanut sauce dressing

• $8⁹⁹

  Squid Larb

  Minced squid, chopped onion, chili, lime juice served with fresh cabbage

• $8⁵⁹

  Spicy Sliced Beef with Thai Round Eggplant

  Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices

• $8⁵⁹

  Nam Sod

  Ground pork mixed with ginger, green onion, dry peanut and lime juice

B.B.Q.

• $8⁹⁹

  Thai B.B.Q. Chicken (Half)

  Served with sweet and sour sauce and renu sauce

• $8⁵⁹

  Moo Yang

  Marinated charbroiled pork-served with spicy sauce

• $8⁵⁹

  Thai B.B.Q. Pork

  Charbroiled marinated pork, served with homemade sweet and sour sauce

• not listed

  Pla Dook Yang

  Charbroiled whole catfish, served with spicy sauce

• $8⁹⁹

  Sau Rong Hai

  Charbroiled beef served with spicy sauce

• $8⁵⁹

  Teriyaki Chicken

  Grill marinated chicken topped with teriyaki sauce

• $7⁹⁹

  Grilled Beef Balls

  Grilled beef balls served with homemade sweet & sour sauce

Soup

• $15⁹⁹

  Tom Kah Seafood

  A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice

• $15⁹⁹

  Seafood Soup

  Spicy and sour soup with combination seafood

• $7⁹⁹

  Tom Yum Kung

  Hot and sour soup with shrimp, lime juice

• $7⁹⁹

  Tom Yum Plar

  Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom

• $7⁹⁹

  En Tuan

  Hot and sour soup with beef, beef tendon & bean sprout

• $11⁹⁹

  Tom Yum Issan

  Hot and sour soup with catfish renu style

• $7⁵⁹

  Woon Sen Soup

  Sliver noodle with minced chicken & shrimp, black mushroom & onion

• $7⁵⁹

  To-Fu Soup

  Bean curd soup with ground pork

• $7⁵⁹

  Wor Wonton Soup

  Wonton soup, shrimps and b.b.q. pork

• $7⁹⁹

  Tom Kah Kai

  A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice

Renu Nakorn Special

• $9⁹⁹

  Koong Tenn

  Grilled shrimp served on sliced cabbage, and spicy sauce

• $9⁹⁹

  Larb Koong Or Plar

  Minced shrimp or catfish, chopped onion, green chili, lime juice

• $9⁹⁹

  Koong Char Num Plar

  Prawns marinated in fish sauce, served raw with hot fish sauce

• $8⁵⁹

  Nua Nam Tok

  Charbroiled beef mixed with green onion, chili, lime juice & rice powder

• $9⁹⁹

  Nua Sao Renu

  Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili

• $9⁹⁹

  Nua Yum Katiem

  Charbroiled spicy beef topped with fresh garlic and spicy sauce

• $9⁹⁹

  Koong Seap

  Quick fried naked shrimp on skewers, served with spicy sauce

• $8⁹⁹

  Koi Soy

  Minced beef with thai herb, fresh chili, rice powder, served raw or medium

• $8⁹⁹

  Hoh Mok Kai/ Plar

  Coconut milk steamed fish or chicken with curry sauce

• $9⁹⁹

  Plar Dook Yang Num Tok

  Minced, charbroiled catfish, topped with spicy sauce

• not listed

  Plar Dook Sarm Rod

  Deep fried whole catfish, topped with sweet, sour and spicy sauce

• $7⁹⁹

  Renu Nakorn Sausage

  Grilled sour rice sausage, served with fresh chili, ginger & peanut

• $8⁵⁹

  Kang Renu Nakorn

  Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish

• $8⁹⁹

  Kang-Par

  Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry

• $14⁹⁹

  Kang Som Seafood

  Red sour curry with vegetable and assorted seafood

• $8⁵⁹

  Kang Kai Woon Sen

  Another variation of red curry but with silver noodle, chicken and coconut milk

• $8⁵⁹

  Kang Omm

  Combination of local vegetable, catfish chunk and rice powder in red curry sauce

• $10⁹⁹

  Crispy Mussel Omelet

  Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce

a La Carte

• $7⁹⁹

  Mongolian

  Chicken or beef stir fried with onion, mushroom and fresh chili

• $7⁹⁹

  Sweet and Sour

  Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion

• $7⁹⁹

  Mint and Green Chili

  Sauteed with chili, garlic and sweet basil

• $7⁹⁹

  Broccoli and Oyser Sauce

• $7⁹⁹

  Pad Woonsen

  Sauteed with silver noodle, tomato, black mushroom, egg and onion

• $7⁹⁹

  Baby Corn

  Sauteed with baby corns, straw mushrooms, carrot, and onion

• $7⁹⁹

  Chop Suey

  Stir-fried mixed vegetables

• $7⁹⁹

  Bamboo Shoots Curry

  Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce

• $8⁹⁹

  Kana Plar Kem

  Chinese broccoli with salted fish

• $7⁹⁹

  Pepper Garlic Sauce

  Sauteed in our garlic cilantro pepper sauce

• $8⁹⁹

  Cashew Nut

  Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion

• $7⁹⁹

  Ginger

  Sauteed with ginger, black mushrooms and onion

• $7⁹⁹

  Green Pepper Steak

  Sauteed with bell pepper, carrot & onion

• $7⁹⁹

  Pad Prik King

  Sauteed with spicy chili paste and green beans

• $8⁹⁹

  Catfish with Curry Paste

  Deep fried thin catfish slice sauteed with curry paste and coconut milk

• $8⁹⁹

  Spicy Catfish with Basil Leaves

  Deep fried thin catfish slice sauteed with fresh chili and basil leaves

• $8⁹⁹

  Kana Moo Krob

  Stir fried chinese broccoli and crispy pork with oyster sauce

• $8⁹⁹

  Kraphao Moo Krob

  Stir fried crispy pork with sweet basil

• $8⁹⁹

  Kraphao Eggplant

  Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili

• $8⁹⁹

  Lemon Chicken

  Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce

Northen Thai Cuisine

• $8⁵⁹

  Chao Soi

  This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable

• $8⁵⁹

  Northern Larb

  A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable

• $7⁹⁹

  Sai Oua (Northern Style Sausage)

  If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty

• $8⁵⁹

  Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)

  This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned

• $7⁹⁹

  Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)

  For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes

• $8⁵⁹

  Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)

  Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border

Main Menu

Appetizers

• $6⁵⁹

  Fried Wontons (8)

  Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce

• $6⁹⁹

  Fried Chicken Dumplings (8)

  Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce

• $6⁹⁹

  Egg Roll (5)

  Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce

• $6⁹⁹

  Golden Tofu

  Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut

• $10⁹⁹

  Tempura (5)

  Deep fried shrimp tempura and vegetables, served with homemade sauce

• $7⁹⁹

  Satay (6)

  Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)

• $7⁹⁹

  Tod Mun Plar

  Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut

• $7⁹⁹

  Mee Krob

  Crispy noodle mixed with sweet and sour sauce, chicken and shrimp

• $8⁹⁹

  Spicy Angel Wings

  Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves

• $10⁹⁹

  Koong Sarong (Prawn In a Blanket) (8)

  Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream

• $8⁹⁹

  Peek Kai (Stuffed Chicken Wings)

  Chicken wings stuffed with ground pork, served with sweet and sour sauce

• $7⁹⁹

  Nue Dad Deaw (Beef Jerky Issan Style)

  Deep fried salted beef, served with spicy homemade sauce

• $7⁹⁹

  Moo Dad Deaw (Pork Jerky Issan Style)

• $9⁹⁹

  Nam Kao Tod

  Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice

• $8⁹⁹

  Thai Crispy Garlic Wings (6)

  Marinated chicken wings with fresh garlic, deep fried to golden brown

• $11⁹⁹

  House Platter

  2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong

Salads

• $8⁹⁹

  Squid Spicy Salad

  Squid with onion and lettuce mixed with lime juice

• $8⁹⁹

  Yum Yai

  Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing

• $8⁹⁹

  Yum Woon Sen

  Clear noodle, onion, chicken, shrimp mixed with lime juice

• $7⁹⁹

  Yum Hed Fang

  Pork, mushroom, shrimp, onion mixed with lime juice

• $9⁹⁹

  Pla Koong (8)

  Lettuce, grilled shrimp, onion, thai chili mixed with lime juice

• $7⁹⁹

  Som Tum

  Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice

• $8⁵⁹

  Yum Nuah

  Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice

• $14⁹⁹

  Yum Tale

  Seafood, onion, chili mixed with lime juice

• $8⁵⁹

  Larb

  Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage

• $7⁹⁹

  Thai Salad

  Mixed green vegetables, egg, served with homemade peanut sauce dressing

• $8⁹⁹

  Squid Larb

  Minced squid, chopped onion, chili, lime juice served with fresh cabbage

• $8⁵⁹

  Spicy Sliced Beef with Thai Round Eggplant

  Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices

• $8⁵⁹

  Nam Sod

  Ground pork mixed with ginger, green onion, dry peanut and lime juice

B.B.Q.

• $8⁹⁹

  Thai B.B.Q. Chicken (Half)

  Served with sweet and sour sauce and renu sauce

• $8⁵⁹

  Moo Yang

  Marinated charbroiled pork-served with spicy sauce

• $8⁵⁹

  Thai B.B.Q. Pork

  Charbroiled marinated pork, served with homemade sweet and sour sauce

• not listed

  Pla Dook Yang

  Charbroiled whole catfish, served with spicy sauce

• $8⁹⁹

  Sau Rong Hai

  Charbroiled beef served with spicy sauce

• $8⁵⁹

  Teriyaki Chicken

  Grill marinated chicken topped with teriyaki sauce

• $7⁹⁹

  Grilled Beef Balls

  Grilled beef balls served with homemade sweet & sour sauce

Soup

• $15⁹⁹

  Tom Kah Seafood

  A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice

• $15⁹⁹

  Seafood Soup

  Spicy and sour soup with combination seafood

• $7⁹⁹

  Tom Yum Kung

  Hot and sour soup with shrimp, lime juice

• $7⁹⁹

  Tom Yum Plar

  Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom

• $7⁹⁹

  En Tuan

  Hot and sour soup with beef, beef tendon & bean sprout

• $11⁹⁹

  Tom Yum Issan

  Hot and sour soup with catfish renu style

• $7⁵⁹

  Woon Sen Soup

  Sliver noodle with minced chicken & shrimp, black mushroom & onion

• $7⁵⁹

  To-Fu Soup

  Bean curd soup with ground pork

• $7⁵⁹

  Wor Wonton Soup

  Wonton soup, shrimps and b.b.q. pork

• $7⁹⁹

  Tom Kah Kai

  A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice

Renu Nakorn Special

• $9⁹⁹

  Koong Tenn

  Grilled shrimp served on sliced cabbage, and spicy sauce

• $9⁹⁹

  Larb Koong Or Plar

  Minced shrimp or catfish, chopped onion, green chili, lime juice

• $9⁹⁹

  Koong Char Num Plar

  Prawns marinated in fish sauce, served raw with hot fish sauce

• $8⁵⁹

  Nua Nam Tok

  Charbroiled beef mixed with green onion, chili, lime juice & rice powder

• $9⁹⁹

  Nua Sao Renu

  Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili

• $9⁹⁹

  Nua Yum Katiem

  Charbroiled spicy beef topped with fresh garlic and spicy sauce

• $9⁹⁹

  Koong Seap

  Quick fried naked shrimp on skewers, served with spicy sauce

• $8⁹⁹

  Koi Soy

  Minced beef with thai herb, fresh chili, rice powder, served raw or medium

• $8⁹⁹

  Hoh Mok Kai/ Plar

  Coconut milk steamed fish or chicken with curry sauce

• $9⁹⁹

  Plar Dook Yang Num Tok

  Minced, charbroiled catfish, topped with spicy sauce

• not listed

  Plar Dook Sarm Rod

  Deep fried whole catfish, topped with sweet, sour and spicy sauce

• $7⁹⁹

  Renu Nakorn Sausage

  Grilled sour rice sausage, served with fresh chili, ginger & peanut

• $8⁵⁹

  Kang Renu Nakorn

  Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish

• $8⁹⁹

  Kang-Par

  Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry

• $14⁹⁹

  Kang Som Seafood

  Red sour curry with vegetable and assorted seafood

• $8⁵⁹

  Kang Kai Woon Sen

  Another variation of red curry but with silver noodle, chicken and coconut milk

• $8⁵⁹

  Kang Omm

  Combination of local vegetable, catfish chunk and rice powder in red curry sauce

• $10⁹⁹

  Crispy Mussel Omelet

  Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce

a La Carte

• $7⁹⁹

  Mongolian

  Chicken or beef stir fried with onion, mushroom and fresh chili

• $7⁹⁹

  Sweet and Sour

  Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion

• $7⁹⁹

  Mint and Green Chili

  Sauteed with chili, garlic and sweet basil

• $7⁹⁹

  Broccoli and Oyser Sauce

• $7⁹⁹

  Pad Woonsen

  Sauteed with silver noodle, tomato, black mushroom, egg and onion

• $7⁹⁹

  Baby Corn

  Sauteed with baby corns, straw mushrooms, carrot, and onion

• $7⁹⁹

  Chop Suey

  Stir-fried mixed vegetables

• $7⁹⁹

  Bamboo Shoots Curry

  Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce

• $8⁹⁹

  Kana Plar Kem

  Chinese broccoli with salted fish

• $7⁹⁹

  Pepper Garlic Sauce

  Sauteed in our garlic cilantro pepper sauce

• $8⁹⁹

  Cashew Nut

  Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion

• $7⁹⁹

  Ginger

  Sauteed with ginger, black mushrooms and onion

• $7⁹⁹

  Green Pepper Steak

  Sauteed with bell pepper, carrot & onion

• $7⁹⁹

  Pad Prik King

  Sauteed with spicy chili paste and green beans

• $8⁹⁹

  Catfish with Curry Paste

  Deep fried thin catfish slice sauteed with curry paste and coconut milk

• $8⁹⁹

  Spicy Catfish with Basil Leaves

  Deep fried thin catfish slice sauteed with fresh chili and basil leaves

• $8⁹⁹

  Kana Moo Krob

  Stir fried chinese broccoli and crispy pork with oyster sauce

• $8⁹⁹

  Kraphao Moo Krob

  Stir fried crispy pork with sweet basil

• $8⁹⁹

  Kraphao Eggplant

  Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili

• $8⁹⁹

  Lemon Chicken

  Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce

Northen Thai Cuisine

• $8⁵⁹

  Chao Soi

  This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable

• $8⁵⁹

  Northern Larb

  A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable

• $7⁹⁹

  Sai Oua (Northern Style Sausage)

  If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty

• $8⁵⁹

  Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)

  This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned

• $7⁹⁹

  Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)

  For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes

• $8⁵⁹

  Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)

  Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border

Main Menu

Appetizers

• $6⁵⁹

  Fried Wontons (8)

  Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce

• $6⁹⁹

  Fried Chicken Dumplings (8)

  Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce

• $6⁹⁹

  Egg Roll (5)

  Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce

• $6⁹⁹

  Golden Tofu

  Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut

• $10⁹⁹

  Tempura (5)

  Deep fried shrimp tempura and vegetables, served with homemade sauce

• $7⁹⁹

  Satay (6)

  Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)

• $7⁹⁹

  Tod Mun Plar

  Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut

• $7⁹⁹

  Mee Krob

  Crispy noodle mixed with sweet and sour sauce, chicken and shrimp

• $8⁹⁹

  Spicy Angel Wings

  Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves

• $10⁹⁹

  Koong Sarong (Prawn In a Blanket) (8)

  Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream

• $8⁹⁹

  Peek Kai (Stuffed Chicken Wings)

  Chicken wings stuffed with ground pork, served with sweet and sour sauce

• $7⁹⁹

  Nue Dad Deaw (Beef Jerky Issan Style)

  Deep fried salted beef, served with spicy homemade sauce

• $7⁹⁹

  Moo Dad Deaw (Pork Jerky Issan Style)

• $9⁹⁹

  Nam Kao Tod

  Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice

• $8⁹⁹

  Thai Crispy Garlic Wings (6)

  Marinated chicken wings with fresh garlic, deep fried to golden brown

• $11⁹⁹

  House Platter

  2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong

Salads

• $8⁹⁹

  Squid Spicy Salad

  Squid with onion and lettuce mixed with lime juice

• $8⁹⁹

  Yum Yai

  Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing

• $8⁹⁹

  Yum Woon Sen

  Clear noodle, onion, chicken, shrimp mixed with lime juice

• $7⁹⁹

  Yum Hed Fang

  Pork, mushroom, shrimp, onion mixed with lime juice

• $9⁹⁹

  Pla Koong (8)

  Lettuce, grilled shrimp, onion, thai chili mixed with lime juice

• $7⁹⁹

  Som Tum

  Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice

• $8⁵⁹

  Yum Nuah

  Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice

• $14⁹⁹

  Yum Tale

  Seafood, onion, chili mixed with lime juice

• $8⁵⁹

  Larb

  Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage

• $7⁹⁹

  Thai Salad

  Mixed green vegetables, egg, served with homemade peanut sauce dressing

• $8⁹⁹

  Squid Larb

  Minced squid, chopped onion, chili, lime juice served with fresh cabbage

• $8⁵⁹

  Spicy Sliced Beef with Thai Round Eggplant

  Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices

• $8⁵⁹

  Nam Sod

  Ground pork mixed with ginger, green onion, dry peanut and lime juice

B.B.Q.

• $8⁹⁹

  Thai B.B.Q. Chicken (Half)

  Served with sweet and sour sauce and renu sauce

• $8⁵⁹

  Moo Yang

  Marinated charbroiled pork-served with spicy sauce

• $8⁵⁹

  Thai B.B.Q. Pork

  Charbroiled marinated pork, served with homemade sweet and sour sauce

• not listed

  Pla Dook Yang

  Charbroiled whole catfish, served with spicy sauce

• $8⁹⁹

  Sau Rong Hai

  Charbroiled beef served with spicy sauce

• $8⁵⁹

  Teriyaki Chicken

  Grill marinated chicken topped with teriyaki sauce

• $7⁹⁹

  Grilled Beef Balls

  Grilled beef balls served with homemade sweet & sour sauce

Soup

• $15⁹⁹

  Tom Kah Seafood

  A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice

• $15⁹⁹

  Seafood Soup

  Spicy and sour soup with combination seafood

• $7⁹⁹

  Tom Yum Kung

  Hot and sour soup with shrimp, lime juice

• $7⁹⁹

  Tom Yum Plar

  Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom

• $7⁹⁹

  En Tuan

  Hot and sour soup with beef, beef tendon & bean sprout

• $11⁹⁹

  Tom Yum Issan

  Hot and sour soup with catfish renu style

• $7⁵⁹

  Woon Sen Soup

  Sliver noodle with minced chicken & shrimp, black mushroom & onion

• $7⁵⁹

  To-Fu Soup

  Bean curd soup with ground pork

• $7⁵⁹

  Wor Wonton Soup

  Wonton soup, shrimps and b.b.q. pork

• $7⁹⁹

  Tom Kah Kai

  A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice

Renu Nakorn Special

• $9⁹⁹

  Koong Tenn

  Grilled shrimp served on sliced cabbage, and spicy sauce

• $9⁹⁹

  Larb Koong Or Plar

  Minced shrimp or catfish, chopped onion, green chili, lime juice

• $9⁹⁹

  Koong Char Num Plar

  Prawns marinated in fish sauce, served raw with hot fish sauce

• $8⁵⁹

  Nua Nam Tok

  Charbroiled beef mixed with green onion, chili, lime juice & rice powder

• $9⁹⁹

  Nua Sao Renu

  Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili

• $9⁹⁹

  Nua Yum Katiem

  Charbroiled spicy beef topped with fresh garlic and spicy sauce

• $9⁹⁹

  Koong Seap

  Quick fried naked shrimp on skewers, served with spicy sauce

• $8⁹⁹

  Koi Soy

  Minced beef with thai herb, fresh chili, rice powder, served raw or medium

• $8⁹⁹

  Hoh Mok Kai/ Plar

  Coconut milk steamed fish or chicken with curry sauce

• $9⁹⁹

  Plar Dook Yang Num Tok

  Minced, charbroiled catfish, topped with spicy sauce

• not listed

  Plar Dook Sarm Rod

  Deep fried whole catfish, topped with sweet, sour and spicy sauce

• $7⁹⁹

  Renu Nakorn Sausage

  Grilled sour rice sausage, served with fresh chili, ginger & peanut

• $8⁵⁹

  Kang Renu Nakorn

  Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish

• $8⁹⁹

  Kang-Par

  Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry

• $14⁹⁹

  Kang Som Seafood

  Red sour curry with vegetable and assorted seafood

• $8⁵⁹

  Kang Kai Woon Sen

  Another variation of red curry but with silver noodle, chicken and coconut milk

• $8⁵⁹

  Kang Omm

  Combination of local vegetable, catfish chunk and rice powder in red curry sauce

• $10⁹⁹

  Crispy Mussel Omelet

  Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce

a La Carte

• $7⁹⁹

  Mongolian

  Chicken or beef stir fried with onion, mushroom and fresh chili

• $7⁹⁹

  Sweet and Sour

  Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion

• $7⁹⁹

  Mint and Green Chili

  Sauteed with chili, garlic and sweet basil

• $7⁹⁹

  Broccoli and Oyser Sauce

• $7⁹⁹

  Pad Woonsen

  Sauteed with silver noodle, tomato, black mushroom, egg and onion

• $7⁹⁹

  Baby Corn

  Sauteed with baby corns, straw mushrooms, carrot, and onion

• $7⁹⁹

  Chop Suey

  Stir-fried mixed vegetables

• $7⁹⁹

  Bamboo Shoots Curry

  Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce

• $8⁹⁹

  Kana Plar Kem

  Chinese broccoli with salted fish

• $7⁹⁹

  Pepper Garlic Sauce

  Sauteed in our garlic cilantro pepper sauce

• $8⁹⁹

  Cashew Nut

  Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion

• $7⁹⁹

  Ginger

  Sauteed with ginger, black mushrooms and onion

• $7⁹⁹

  Green Pepper Steak

  Sauteed with bell pepper, carrot & onion

• $7⁹⁹

  Pad Prik King

  Sauteed with spicy chili paste and green beans

• $8⁹⁹

  Catfish with Curry Paste

  Deep fried thin catfish slice sauteed with curry paste and coconut milk

• $8⁹⁹

  Spicy Catfish with Basil Leaves

  Deep fried thin catfish slice sauteed with fresh chili and basil leaves

• $8⁹⁹

  Kana Moo Krob

  Stir fried chinese broccoli and crispy pork with oyster sauce

• $8⁹⁹

  Kraphao Moo Krob

  Stir fried crispy pork with sweet basil

• $8⁹⁹

  Kraphao Eggplant

  Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili

• $8⁹⁹

  Lemon Chicken

  Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce

Northen Thai Cuisine

• $8⁵⁹

  Chao Soi

  This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable

• $8⁵⁹

  Northern Larb

  A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable

• $7⁹⁹

  Sai Oua (Northern Style Sausage)

  If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty

• $8⁵⁹

  Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)

  This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned

• $7⁹⁹

  Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)

  For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes

• $8⁵⁹

  Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)

  Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border

Main Menu

Appetizers

• $6⁵⁹

  Fried Wontons (8)

  Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce

• $6⁹⁹

  Fried Chicken Dumplings (8)

  Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce

• $6⁹⁹

  Egg Roll (5)

  Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce

• $6⁹⁹

  Golden Tofu

  Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut

• $10⁹⁹

  Tempura (5)

  Deep fried shrimp tempura and vegetables, served with homemade sauce

• $7⁹⁹

  Satay (6)

  Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)

• $7⁹⁹

  Tod Mun Plar

  Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut

• $7⁹⁹

  Mee Krob

  Crispy noodle mixed with sweet and sour sauce, chicken and shrimp

• $8⁹⁹

  Spicy Angel Wings

  Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves

• $10⁹⁹

  Koong Sarong (Prawn in a Blanket) (8)

  Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream

• $8⁹⁹

  Peek Kai (Stuffed Chicken Wings)

  Chicken wings stuffed with ground pork, served with sweet and sour sauce

• $7⁹⁹

  Nue Dad Deaw (Beef Jerky Issan Style)

  Deep fried salted beef, served with spicy homemade sauce

• $7⁹⁹

  Moo Dad Deaw (Pork Jerky Issan Style)

• $9⁹⁹

  Nam Kao Tod

  Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice

• $8⁹⁹

  Thai Crispy Garlic Wings (6)

  Marinated chicken wings with fresh garlic, deep fried to golden brown

• $11⁹⁹

  House Platter

  2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong

Salads

• $8⁹⁹

  Squid Spicy Salad

  Squid with onion and lettuce mixed with lime juice

• $8⁹⁹

  Yum Yai

  Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing

• $8⁹⁹

  Yum Woon Sen

  Clear noodle, onion, chicken, shrimp mixed with lime juice

• $7⁹⁹

  Yum Hed Fang

  Pork, mushroom, shrimp, onion mixed with lime juice

• $9⁹⁹

  Pla Koong (8)

  Lettuce, grilled shrimp, onion, thai chili mixed with lime juice

• $7⁹⁹

  Som Tum

  Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice

• $8⁵⁹

  Yum Nuah

  Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice

• $14⁹⁹

  Yum Tale

  Seafood, onion, chili mixed with lime juice

• $8⁵⁹

  Larb

  Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage

• $7⁹⁹

  Thai Salad

  Mixed green vegetables, egg, served with homemade peanut sauce dressing

• $8⁹⁹

  Squid Larb

  Minced squid, chopped onion, chili, lime juice served with fresh cabbage

• $8⁵⁹

  Spicy Sliced Beef with Thai Round Eggplant

  Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices

• $8⁵⁹

  Nam Sod

  Ground pork mixed with ginger, green onion, dry peanut and lime juice

B.B.Q.

• $8⁹⁹

  Thai B.B.Q. Chicken (Half)

  Served with sweet and sour sauce and renu sauce

• $8⁵⁹

  Moo Yang

  Marinated charbroiled pork-served with spicy sauce

• $8⁵⁹

  Thai B.B.Q. Pork

  Charbroiled marinated pork, served with homemade sweet and sour sauce

• not listed

  Pla Dook Yang

  Charbroiled whole catfish, served with spicy sauce

• $8⁹⁹

  Sau Rong Hai

  Charbroiled beef served with spicy sauce

• $8⁵⁹

  Teriyaki Chicken

  Grill marinated chicken topped with teriyaki sauce

• $7⁹⁹

  Grilled Beef Balls

  Grilled beef balls served with homemade sweet & sour sauce

Soup

• $15⁹⁹

  Tom Kah Seafood

  A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice

• $15⁹⁹

  Seafood Soup

  Spicy and sour soup with combination seafood

• $7⁹⁹

  Tom Yum Kung

  Hot and sour soup with shrimp, lime juice

• $7⁹⁹

  Tom Yum Plar

  Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom

• $7⁹⁹

  En Tuan

  Hot and sour soup with beef, beef tendon & bean sprout

• $11⁹⁹

  Tom Yum Issan

  Hot and sour soup with catfish renu style

• $7⁵⁹

  Woon Sen Soup

  Sliver noodle with minced chicken & shrimp, black mushroom & onion

• $7⁵⁹

  To-Fu Soup

  Bean curd soup with ground pork

• $7⁵⁹

  Wor Wonton Soup

  Wonton soup, shrimps and b.b.q. pork

• $7⁹⁹

  Tom Kah Kai

  A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice

Renu Nakorn Special

• $9⁹⁹

  Koong Tenn

  Grilled shrimp served on sliced cabbage, and spicy sauce

• $9⁹⁹

  Larb Koong Or Plar

  Minced shrimp or catfish, chopped onion, green chili, lime juice

• $9⁹⁹

  Koong Char Num Plar

  Prawns marinated in fish sauce, served raw with hot fish sauce

• $8⁵⁹

  Nua Nam Tok

  Charbroiled beef mixed with green onion, chili, lime juice & rice powder

• $9⁹⁹

  Nua Sao Renu

  Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili

• $9⁹⁹

  Nua Yum Katiem

  Charbroiled spicy beef topped with fresh garlic and spicy sauce

• $9⁹⁹

  Koong Seap

  Quick fried naked shrimp on skewers, served with spicy sauce

• $8⁹⁹

  Koi Soy

  Minced beef with thai herb, fresh chili, rice powder, served raw or medium

• $8⁹⁹

  Hoh Mok Kai/ Plar

  Coconut milk steamed fish or chicken with curry sauce

• $9⁹⁹

  Plar Dook Yang Num Tok

  Minced, charbroiled catfish, topped with spicy sauce

• not listed

  Plar Dook Sarm Rod

  Deep fried whole catfish, topped with sweet, sour and spicy sauce

• $7⁹⁹

  Renu Nakorn Sausage

  Grilled sour rice sausage, served with fresh chili, ginger & peanut

• $8⁵⁹

  Kang Renu Nakorn

  Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish

• $8⁹⁹

  Kang-Par

  Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry

• $14⁹⁹

  Kang Som Seafood

  Red sour curry with vegetable and assorted seafood

• $8⁵⁹

  Kang Kai Woon Sen

  Another variation of red curry but with silver noodle, chicken and coconut milk

• $8⁵⁹

  Kang Omm

  Combination of local vegetable, catfish chunk and rice powder in red curry sauce

• $10⁹⁹

  Crispy Mussel Omelet

  Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce

A La Carte

• $7⁹⁹

  Mongolian

  Chicken or beef stir fried with onion, mushroom and fresh chili

• $7⁹⁹

  Sweet and Sour

  Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion

• $7⁹⁹

  Mint and Green Chili

  Sauteed with chili, garlic and sweet basil

• $7⁹⁹

  Broccoli and Oyser Sauce

• $7⁹⁹

  Pad Woonsen

  Sauteed with silver noodle, tomato, black mushroom, egg and onion

• $7⁹⁹

  Baby Corn

  Sauteed with baby corns, straw mushrooms, carrot, and onion

• $7⁹⁹

  Chop Suey

  Stir-fried mixed vegetables

• $7⁹⁹

  Bamboo Shoots Curry

  Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce

• $8⁹⁹

  Kana Plar Kem

  Chinese broccoli with salted fish

• $7⁹⁹

  Pepper Garlic Sauce

  Sauteed in our garlic cilantro pepper sauce

• $8⁹⁹

  Cashew Nut

  Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion

• $7⁹⁹

  Ginger

  Sauteed with ginger, black mushrooms and onion

• $7⁹⁹

  Green Pepper Steak

  Sauteed with bell pepper, carrot & onion

• $7⁹⁹

  Pad Prik King

  Sauteed with spicy chili paste and green beans

• $8⁹⁹

  Catfish with Curry Paste

  Deep fried thin catfish slice sauteed with curry paste and coconut milk

• $8⁹⁹

  Spicy Catfish with Basil Leaves

  Deep fried thin catfish slice sauteed with fresh chili and basil leaves

• $8⁹⁹

  Kana Moo Krob

  Stir fried chinese broccoli and crispy pork with oyster sauce

• $8⁹⁹

  Kraphao Moo Krob

  Stir fried crispy pork with sweet basil

• $8⁹⁹

  Kraphao Eggplant

  Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili

• $8⁹⁹

  Lemon Chicken

  Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce

Northen Thai Cuisine

• $8⁵⁹

  Chao Soi

  This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable

• $8⁵⁹

  Northern Larb

  A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable

• $7⁹⁹

  Sai Oua (Northern Style Sausage)

  If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty

• $8⁵⁹

  Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)

  This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned

• $7⁹⁹

  Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)

  For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes

• $8⁵⁹

  Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)

  Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border

Main Menu

Appetizers

• $6⁵⁹

  Fried Wontons (8)

  Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce

• $6⁹⁹

  Fried Chicken Dumplings (8)

  Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce

• $6⁹⁹

  Egg Roll (5)

  Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce

• $6⁹⁹

  Golden Tofu

  Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut

• $10⁹⁹

  Tempura (5)

  Deep fried shrimp tempura and vegetables, served with homemade sauce

• $7⁹⁹

  Satay (6)

  Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)

• $7⁹⁹

  Tod Mun Plar

  Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut

• $7⁹⁹

  Mee Krob

  Crispy noodle mixed with sweet and sour sauce, chicken and shrimp

• $8⁹⁹

  Spicy Angel Wings

  Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves

• $10⁹⁹

  Koong Sarong (Prawn in a Blanket) (8)

  Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream

• $8⁹⁹

  Peek Kai (Stuffed Chicken Wings)

  Chicken wings stuffed with ground pork, served with sweet and sour sauce

• $7⁹⁹

  Nue Dad Deaw (Beef Jerky Issan Style)

  Deep fried salted beef, served with spicy homemade sauce

• $7⁹⁹

  Moo Dad Deaw (Pork Jerky Issan Style)

• $9⁹⁹

  Nam Kao Tod

  Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice

• $8⁹⁹

  Thai Crispy Garlic Wings (6)

  Marinated chicken wings with fresh garlic, deep fried to golden brown

• $11⁹⁹

  House Platter

  2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong

Salads

• $8⁹⁹

  Squid Spicy Salad

  Squid with onion and lettuce mixed with lime juice

• $8⁹⁹

  Yum Yai

  Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing

• $8⁹⁹

  Yum Woon Sen

  Clear noodle, onion, chicken, shrimp mixed with lime juice

• $7⁹⁹

  Yum Hed Fang

  Pork, mushroom, shrimp, onion mixed with lime juice

• $9⁹⁹

  Pla Koong (8)

  Lettuce, grilled shrimp, onion, thai chili mixed with lime juice

• $7⁹⁹

  Som Tum

  Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice

• $8⁵⁹

  Yum Nuah

  Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice

• $14⁹⁹

  Yum Tale

  Seafood, onion, chili mixed with lime juice

• $8⁵⁹

  Larb

  Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage

• $7⁹⁹

  Thai Salad

  Mixed green vegetables, egg, served with homemade peanut sauce dressing

• $8⁹⁹

  Squid Larb

  Minced squid, chopped onion, chili, lime juice served with fresh cabbage

• $8⁵⁹

  Spicy Sliced Beef with Thai Round Eggplant

  Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices

• $8⁵⁹

  Nam Sod

  Ground pork mixed with ginger, green onion, dry peanut and lime juice

B.B.Q.

• $8⁹⁹

  Thai B.B.Q. Chicken (Half)

  Served with sweet and sour sauce and renu sauce

• $8⁵⁹

  Moo Yang

  Marinated charbroiled pork-served with spicy sauce

• $8⁵⁹

  Thai B.B.Q. Pork

  Charbroiled marinated pork, served with homemade sweet and sour sauce

• not listed

  Pla Dook Yang

  Charbroiled whole catfish, served with spicy sauce

• $8⁹⁹

  Sau Rong Hai

  Charbroiled beef served with spicy sauce

• $8⁵⁹

  Teriyaki Chicken

  Grill marinated chicken topped with teriyaki sauce

• $7⁹⁹

  Grilled Beef Balls

  Grilled beef balls served with homemade sweet & sour sauce

Soup

• $15⁹⁹

  Tom Kah Seafood

  A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice

• $15⁹⁹

  Seafood Soup

  Spicy and sour soup with combination seafood

• $7⁹⁹

  Tom Yum Kung

  Hot and sour soup with shrimp, lime juice

• $7⁹⁹

  Tom Yum Plar

  Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom

• $7⁹⁹

  En Tuan

  Hot and sour soup with beef, beef tendon & bean sprout

• $11⁹⁹

  Tom Yum Issan

  Hot and sour soup with catfish renu style

• $7⁵⁹

  Woon Sen Soup

  Sliver noodle with minced chicken & shrimp, black mushroom & onion

• $7⁵⁹

  To-Fu Soup

  Bean curd soup with ground pork

• $7⁵⁹

  Wor Wonton Soup

  Wonton soup, shrimps and b.b.q. pork

• $7⁹⁹

  Tom Kah Kai

  A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice

Renu Nakorn Special

• $9⁹⁹

  Koong Tenn

  Grilled shrimp served on sliced cabbage, and spicy sauce

• $9⁹⁹

  Larb Koong Or Plar

  Minced shrimp or catfish, chopped onion, green chili, lime juice

• $9⁹⁹

  Koong Char Num Plar

  Prawns marinated in fish sauce, served raw with hot fish sauce

• $8⁵⁹

  Nua Nam Tok

  Charbroiled beef mixed with green onion, chili, lime juice & rice powder

• $9⁹⁹

  Nua Sao Renu

  Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili

• $9⁹⁹

  Nua Yum Katiem

  Charbroiled spicy beef topped with fresh garlic and spicy sauce

• $9⁹⁹

  Koong Seap

  Quick fried naked shrimp on skewers, served with spicy sauce

• $8⁹⁹

  Koi Soy

  Minced beef with thai herb, fresh chili, rice powder, served raw or medium

• $8⁹⁹

  Hoh Mok Kai/ Plar

  Coconut milk steamed fish or chicken with curry sauce

• $9⁹⁹

  Plar Dook Yang Num Tok

  Minced, charbroiled catfish, topped with spicy sauce

• not listed

  Plar Dook Sarm Rod

  Deep fried whole catfish, topped with sweet, sour and spicy sauce

• $7⁹⁹

  Renu Nakorn Sausage

  Grilled sour rice sausage, served with fresh chili, ginger & peanut

• $8⁵⁹

  Kang Renu Nakorn

  Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish

• $8⁹⁹

  Kang-Par

  Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry

• $14⁹⁹

  Kang Som Seafood

  Red sour curry with vegetable and assorted seafood

• $8⁵⁹

  Kang Kai Woon Sen

  Another variation of red curry but with silver noodle, chicken and coconut milk

• $8⁵⁹

  Kang Omm

  Combination of local vegetable, catfish chunk and rice powder in red curry sauce

• $10⁹⁹

  Crispy Mussel Omelet

  Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce

A La Carte

• $7⁹⁹

  Mongolian

  Chicken or beef stir fried with onion, mushroom and fresh chili

• $7⁹⁹

  Sweet and Sour

  Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion

• $7⁹⁹

  Mint and Green Chili

  Sauteed with chili, garlic and sweet basil

• $7⁹⁹

  Broccoli and Oyser Sauce

• $7⁹⁹

  Pad Woonsen

  Sauteed with silver noodle, tomato, black mushroom, egg and onion

• $7⁹⁹

  Baby Corn

  Sauteed with baby corns, straw mushrooms, carrot, and onion

• $7⁹⁹

  Chop Suey

  Stir-fried mixed vegetables

• $7⁹⁹

  Bamboo Shoots Curry

  Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce

• $8⁹⁹

  Kana Plar Kem

  Chinese broccoli with salted fish

• $7⁹⁹

  Pepper Garlic Sauce

  Sauteed in our garlic cilantro pepper sauce

• $8⁹⁹

  Cashew Nut

  Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion

• $7⁹⁹

  Ginger

  Sauteed with ginger, black mushrooms and onion

• $7⁹⁹

  Green Pepper Steak

  Sauteed with bell pepper, carrot & onion

• $7⁹⁹

  Pad Prik King

  Sauteed with spicy chili paste and green beans

• $8⁹⁹

  Catfish with Curry Paste

  Deep fried thin catfish slice sauteed with curry paste and coconut milk

• $8⁹⁹

  Spicy Catfish with Basil Leaves

  Deep fried thin catfish slice sauteed with fresh chili and basil leaves

• $8⁹⁹

  Kana Moo Krob

  Stir fried chinese broccoli and crispy pork with oyster sauce

• $8⁹⁹

  Kraphao Moo Krob

  Stir fried crispy pork with sweet basil

• $8⁹⁹

  Kraphao Eggplant

  Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili

• $8⁹⁹

  Lemon Chicken

  Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce

Northen Thai Cuisine

• $8⁵⁹

  Chao Soi

  This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable

• $8⁵⁹

  Northern Larb

  A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable

• $7⁹⁹

  Sai Oua (Northern Style Sausage)

  If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty

• $8⁵⁹

  Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)

  This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned

• $7⁹⁹

  Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)

  For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes

• $8⁵⁹

  Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)

  Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border

Main Menu

Appetizers

• $6⁵⁹

  Fried Wontons (8)

  Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce

• $6⁹⁹

  Fried Chicken Dumplings (8)

  Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce

• $6⁹⁹

  Egg Roll (5)

  Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce

• $6⁹⁹

  Golden Tofu

  Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut

• $10⁹⁹

  Tempura (5)

  Deep fried shrimp tempura and vegetables, served with homemade sauce

• $7⁹⁹

  Satay (6)

  Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)

• $7⁹⁹

  Tod Mun Plar

  Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut

• $7⁹⁹

  Mee Krob

  Crispy noodle mixed with sweet and sour sauce, chicken and shrimp

• $8⁹⁹

  Spicy Angel Wings

  Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves

• $10⁹⁹

  Koong Sarong (Prawn in a Blanket) (8)

  Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream

• $8⁹⁹

  Peek Kai (Stuffed Chicken Wings)

  Chicken wings stuffed with ground pork, served with sweet and sour sauce

• $7⁹⁹

  Nue Dad Deaw (Beef Jerky Issan Style)

  Deep fried salted beef, served with spicy homemade sauce

• $7⁹⁹

  Moo Dad Deaw (Pork Jerky Issan Style)

• $9⁹⁹

  Nam Kao Tod

  Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice

• $8⁹⁹

  Thai Crispy Garlic Wings (6)

  Marinated chicken wings with fresh garlic, deep fried to golden brown

• $11⁹⁹

  House Platter

  2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong

Salads

• $8⁹⁹

  Squid Spicy Salad

  Squid with onion and lettuce mixed with lime juice

• $8⁹⁹

  Yum Yai

  Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing

• $8⁹⁹

  Yum Woon Sen

  Clear noodle, onion, chicken, shrimp mixed with lime juice

• $7⁹⁹

  Yum Hed Fang

  Pork, mushroom, shrimp, onion mixed with lime juice

• $9⁹⁹

  Pla Koong (8)

  Lettuce, grilled shrimp, onion, thai chili mixed with lime juice

• $7⁹⁹

  Som Tum

  Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice

• $8⁵⁹

  Yum Nuah

  Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice

• $14⁹⁹

  Yum Tale

  Seafood, onion, chili mixed with lime juice

• $8⁵⁹

  Larb

  Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage

• $7⁹⁹

  Thai Salad

  Mixed green vegetables, egg, served with homemade peanut sauce dressing

• $8⁹⁹

  Squid Larb

  Minced squid, chopped onion, chili, lime juice served with fresh cabbage

• $8⁵⁹

  Spicy Sliced Beef with Thai Round Eggplant

  Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices

• $8⁵⁹

  Nam Sod

  Ground pork mixed with ginger, green onion, dry peanut and lime juice

B.B.Q.

• $8⁹⁹

  Thai B.B.Q. Chicken (Half)

  Served with sweet and sour sauce and renu sauce

• $8⁵⁹

  Moo Yang

  Marinated charbroiled pork-served with spicy sauce

• $8⁵⁹

  Thai B.B.Q. Pork

  Charbroiled marinated pork, served with homemade sweet and sour sauce

• not listed

  Pla Dook Yang

  Charbroiled whole catfish, served with spicy sauce

• $8⁹⁹

  Sau Rong Hai

  Charbroiled beef served with spicy sauce

• $8⁵⁹

  Teriyaki Chicken

  Grill marinated chicken topped with teriyaki sauce

• $7⁹⁹

  Grilled Beef Balls

  Grilled beef balls served with homemade sweet & sour sauce

Soup

• $15⁹⁹

  Tom Kah Seafood

  A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice

• $15⁹⁹

  Seafood Soup

  Spicy and sour soup with combination seafood

• $7⁹⁹

  Tom Yum Kung

  Hot and sour soup with shrimp, lime juice

• $7⁹⁹

  Tom Yum Plar

  Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom

• $7⁹⁹

  En Tuan

  Hot and sour soup with beef, beef tendon & bean sprout

• $11⁹⁹

  Tom Yum Issan

  Hot and sour soup with catfish renu style

• $7⁵⁹

  Woon Sen Soup

  Sliver noodle with minced chicken & shrimp, black mushroom & onion

• $7⁵⁹

  To-Fu Soup

  Bean curd soup with ground pork

• $7⁵⁹

  Wor Wonton Soup

  Wonton soup, shrimps and b.b.q. pork

• $7⁹⁹

  Tom Kah Kai

  A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice

Renu Nakorn Special

• $9⁹⁹

  Koong Tenn

  Grilled shrimp served on sliced cabbage, and spicy sauce

• $9⁹⁹

  Larb Koong Or Plar

  Minced shrimp or catfish, chopped onion, green chili, lime juice

• $9⁹⁹

  Koong Char Num Plar

  Prawns marinated in fish sauce, served raw with hot fish sauce

• $8⁵⁹

  Nua Nam Tok

  Charbroiled beef mixed with green onion, chili, lime juice & rice powder

• $9⁹⁹

  Nua Sao Renu

  Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili

• $9⁹⁹

  Nua Yum Katiem

  Charbroiled spicy beef topped with fresh garlic and spicy sauce

• $9⁹⁹

  Koong Seap

  Quick fried naked shrimp on skewers, served with spicy sauce

• $8⁹⁹

  Koi Soy

  Minced beef with thai herb, fresh chili, rice powder, served raw or medium

• $8⁹⁹

  Hoh Mok Kai/ Plar

  Coconut milk steamed fish or chicken with curry sauce

• $9⁹⁹

  Plar Dook Yang Num Tok

  Minced, charbroiled catfish, topped with spicy sauce

• not listed

  Plar Dook Sarm Rod

  Deep fried whole catfish, topped with sweet, sour and spicy sauce

• $7⁹⁹

  Renu Nakorn Sausage

  Grilled sour rice sausage, served with fresh chili, ginger & peanut

• $8⁵⁹

  Kang Renu Nakorn

  Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish

• $8⁹⁹

  Kang-Par

  Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry

• $14⁹⁹

  Kang Som Seafood

  Red sour curry with vegetable and assorted seafood

• $8⁵⁹

  Kang Kai Woon Sen

  Another variation of red curry but with silver noodle, chicken and coconut milk

• $8⁵⁹

  Kang Omm

  Combination of local vegetable, catfish chunk and rice powder in red curry sauce

• $10⁹⁹

  Crispy Mussel Omelet

  Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce

A La Carte

• $7⁹⁹

  Mongolian

  Chicken or beef stir fried with onion, mushroom and fresh chili

• $7⁹⁹

  Sweet and Sour

  Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion

• $7⁹⁹

  Mint and Green Chili

  Sauteed with chili, garlic and sweet basil

• $7⁹⁹

  Broccoli and Oyser Sauce

• $7⁹⁹

  Pad Woonsen

  Sauteed with silver noodle, tomato, black mushroom, egg and onion

• $7⁹⁹

  Baby Corn

  Sauteed with baby corns, straw mushrooms, carrot, and onion

• $7⁹⁹

  Chop Suey

  Stir-fried mixed vegetables

• $7⁹⁹

  Bamboo Shoots Curry

  Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce

• $8⁹⁹

  Kana Plar Kem

  Chinese broccoli with salted fish

• $7⁹⁹

  Pepper Garlic Sauce

  Sauteed in our garlic cilantro pepper sauce

• $8⁹⁹

  Cashew Nut

  Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion

• $7⁹⁹

  Ginger

  Sauteed with ginger, black mushrooms and onion

• $7⁹⁹

  Green Pepper Steak

  Sauteed with bell pepper, carrot & onion

• $7⁹⁹

  Pad Prik King

  Sauteed with spicy chili paste and green beans

• $8⁹⁹

  Catfish with Curry Paste

  Deep fried thin catfish slice sauteed with curry paste and coconut milk

• $8⁹⁹

  Spicy Catfish with Basil Leaves

  Deep fried thin catfish slice sauteed with fresh chili and basil leaves

• $8⁹⁹

  Kana Moo Krob

  Stir fried chinese broccoli and crispy pork with oyster sauce

• $8⁹⁹

  Kraphao Moo Krob

  Stir fried crispy pork with sweet basil

• $8⁹⁹

  Kraphao Eggplant

  Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili

• $8⁹⁹

  Lemon Chicken

  Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce

Northen Thai Cuisine

• $8⁵⁹

  Chao Soi

  This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable

• $8⁵⁹

  Northern Larb

  A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable

• $7⁹⁹

  Sai Oua (Northern Style Sausage)

  If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty

• $8⁵⁹

  Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)

  This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned

• $7⁹⁹

  Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)

  For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes

• $8⁵⁹

  Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)

  Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border

Main Menu

Appetizers

• $6⁵⁹

  Fried Wontons (8)

  Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce

• $6⁹⁹

  Fried Chicken Dumplings (8)

  Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce

• $6⁹⁹

  Egg Roll (5)

  Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce

• $6⁹⁹

  Golden Tofu

  Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut

• $10⁹⁹

  Tempura (5)

  Deep fried shrimp tempura and vegetables, served with homemade sauce

• $7⁹⁹

  Satay (6)

  Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)

• $7⁹⁹

  Tod Mun Plar

  Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut

• $7⁹⁹

  Mee Krob

  Crispy noodle mixed with sweet and sour sauce, chicken and shrimp

• $8⁹⁹

  Spicy Angel Wings

  Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves

• $10⁹⁹

  Koong Sarong (Prawn in a Blanket) (8)

  Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream

• $8⁹⁹

  Peek Kai (Stuffed Chicken Wings)

  Chicken wings stuffed with ground pork, served with sweet and sour sauce

• $7⁹⁹

  Nue Dad Deaw (Beef Jerky Issan Style)

  Deep fried salted beef, served with spicy homemade sauce

• $7⁹⁹

  Moo Dad Deaw (Pork Jerky Issan Style)

• $9⁹⁹

  Nam Kao Tod

  Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice

• $8⁹⁹

  Thai Crispy Garlic Wings (6)

  Marinated chicken wings with fresh garlic, deep fried to golden brown

• $11⁹⁹

  House Platter

  2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong

Salads

• $8⁹⁹

  Squid Spicy Salad

  Squid with onion and lettuce mixed with lime juice

• $8⁹⁹

  Yum Yai

  Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing

• $8⁹⁹

  Yum Woon Sen

  Clear noodle, onion, chicken, shrimp mixed with lime juice

• $7⁹⁹

  Yum Hed Fang

  Pork, mushroom, shrimp, onion mixed with lime juice

• $9⁹⁹

  Pla Koong (8)

  Lettuce, grilled shrimp, onion, thai chili mixed with lime juice

• $7⁹⁹

  Som Tum

  Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice

• $8⁵⁹

  Yum Nuah

  Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice

• $14⁹⁹

  Yum Tale

  Seafood, onion, chili mixed with lime juice

• $8⁵⁹

  Larb

  Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage

• $7⁹⁹

  Thai Salad

  Mixed green vegetables, egg, served with homemade peanut sauce dressing

• $8⁹⁹

  Squid Larb

  Minced squid, chopped onion, chili, lime juice served with fresh cabbage

• $8⁵⁹

  Spicy Sliced Beef with Thai Round Eggplant

  Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices

• $8⁵⁹

  Nam Sod

  Ground pork mixed with ginger, green onion, dry peanut and lime juice

B.B.Q.

• $8⁹⁹

  Thai B.B.Q. Chicken (Half)

  Served with sweet and sour sauce and renu sauce

• $8⁵⁹

  Moo Yang

  Marinated charbroiled pork-served with spicy sauce

• $8⁵⁹

  Thai B.B.Q. Pork

  Charbroiled marinated pork, served with homemade sweet and sour sauce

• not listed

  Pla Dook Yang

  Charbroiled whole catfish, served with spicy sauce

• $8⁹⁹

  Sau Rong Hai

  Charbroiled beef served with spicy sauce

• $8⁵⁹

  Teriyaki Chicken

  Grill marinated chicken topped with teriyaki sauce

• $7⁹⁹

  Grilled Beef Balls

  Grilled beef balls served with homemade sweet & sour sauce

Soup

• $15⁹⁹

  Tom Kah Seafood

  A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice

• $15⁹⁹

  Seafood Soup

  Spicy and sour soup with combination seafood

• $7⁹⁹

  Tom Yum Kung

  Hot and sour soup with shrimp, lime juice

• $7⁹⁹

  Tom Yum Plar

  Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom

• $7⁹⁹

  En Tuan

  Hot and sour soup with beef, beef tendon & bean sprout

• $11⁹⁹

  Tom Yum Issan

  Hot and sour soup with catfish renu style

• $7⁵⁹

  Woon Sen Soup

  Sliver noodle with minced chicken & shrimp, black mushroom & onion

• $7⁵⁹

  To-Fu Soup

  Bean curd soup with ground pork

• $7⁵⁹

  Wor Wonton Soup

  Wonton soup, shrimps and b.b.q. pork

• $7⁹⁹

  Tom Kah Kai

  A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice

Renu Nakorn Special

• $9⁹⁹

  Koong Tenn

  Grilled shrimp served on sliced cabbage, and spicy sauce

• $9⁹⁹

  Larb Koong Or Plar

  Minced shrimp or catfish, chopped onion, green chili, lime juice

• $9⁹⁹

  Koong Char Num Plar

  Prawns marinated in fish sauce, served raw with hot fish sauce

• $8⁵⁹

  Nua Nam Tok

  Charbroiled beef mixed with green onion, chili, lime juice & rice powder

• $9⁹⁹

  Nua Sao Renu

  Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili

• $9⁹⁹

  Nua Yum Katiem

  Charbroiled spicy beef topped with fresh garlic and spicy sauce

• $9⁹⁹

  Koong Seap

  Quick fried naked shrimp on skewers, served with spicy sauce

• $8⁹⁹

  Koi Soy

  Minced beef with thai herb, fresh chili, rice powder, served raw or medium

• $8⁹⁹

  Hoh Mok Kai/ Plar

  Coconut milk steamed fish or chicken with curry sauce

• $9⁹⁹

  Plar Dook Yang Num Tok

  Minced, charbroiled catfish, topped with spicy sauce

• not listed

  Plar Dook Sarm Rod

  Deep fried whole catfish, topped with sweet, sour and spicy sauce

• $7⁹⁹

  Renu Nakorn Sausage

  Grilled sour rice sausage, served with fresh chili, ginger & peanut

• $8⁵⁹

  Kang Renu Nakorn

  Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish

• $8⁹⁹

  Kang-Par

  Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry

• $14⁹⁹

  Kang Som Seafood

  Red sour curry with vegetable and assorted seafood

• $8⁵⁹

  Kang Kai Woon Sen

  Another variation of red curry but with silver noodle, chicken and coconut milk

• $8⁵⁹

  Kang Omm

  Combination of local vegetable, catfish chunk and rice powder in red curry sauce

• $10⁹⁹

  Crispy Mussel Omelet

  Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce

A La Carte

• $7⁹⁹

  Mongolian

  Chicken or beef stir fried with onion, mushroom and fresh chili

• $7⁹⁹

  Sweet and Sour

  Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion

• $7⁹⁹

  Mint and Green Chili

  Sauteed with chili, garlic and sweet basil

• $7⁹⁹

  Broccoli and Oyser Sauce

• $7⁹⁹

  Pad Woonsen

  Sauteed with silver noodle, tomato, black mushroom, egg and onion

• $7⁹⁹

  Baby Corn

  Sauteed with baby corns, straw mushrooms, carrot, and onion

• $7⁹⁹

  Chop Suey

  Stir-fried mixed vegetables

• $7⁹⁹

  Bamboo Shoots Curry

  Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce

• $8⁹⁹

  Kana Plar Kem

  Chinese broccoli with salted fish

• $7⁹⁹

  Pepper Garlic Sauce

  Sauteed in our garlic cilantro pepper sauce

• $8⁹⁹

  Cashew Nut

  Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion

• $7⁹⁹

  Ginger

  Sauteed with ginger, black mushrooms and onion

• $7⁹⁹

  Green Pepper Steak

  Sauteed with bell pepper, carrot & onion

• $7⁹⁹

  Pad Prik King

  Sauteed with spicy chili paste and green beans

• $8⁹⁹

  Catfish with Curry Paste

  Deep fried thin catfish slice sauteed with curry paste and coconut milk

• $8⁹⁹

  Spicy Catfish with Basil Leaves

  Deep fried thin catfish slice sauteed with fresh chili and basil leaves

• $8⁹⁹

  Kana Moo Krob

  Stir fried chinese broccoli and crispy pork with oyster sauce

• $8⁹⁹

  Kraphao Moo Krob

  Stir fried crispy pork with sweet basil

• $8⁹⁹

  Kraphao Eggplant

  Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili

• $8⁹⁹

  Lemon Chicken

  Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce

Northen Thai Cuisine

• $8⁵⁹

  Chao Soi

  This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable

• $8⁵⁹

  Northern Larb

  A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable

• $7⁹⁹

  Sai Oua (Northern Style Sausage)

  If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty

• $8⁵⁹

  Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)

  This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned

• $7⁹⁹

  Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)

  For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes

• $8⁵⁹

  Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)

  Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border

Main Menu

Appetizers

• $6⁵⁹

  Fried Wontons (8)

  Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce

• $6⁹⁹

  Fried Chicken Dumplings (8)

  Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce

• $6⁹⁹

  Egg Roll (5)

  Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce

• $6⁹⁹

  Golden Tofu

  Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut

• $10⁹⁹

  Tempura (5)

  Deep fried shrimp tempura and vegetables, served with homemade sauce

• $7⁹⁹

  Satay (6)

  Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)

• $7⁹⁹

  Tod Mun Plar

  Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut

• $7⁹⁹

  Mee Krob

  Crispy noodle mixed with sweet and sour sauce, chicken and shrimp

• $8⁹⁹

  Spicy Angel Wings

  Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves

• $10⁹⁹

  Koong Sarong (Prawn in a Blanket) (8)

  Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream

• $8⁹⁹

  Peek Kai (Stuffed Chicken Wings)

  Chicken wings stuffed with ground pork, served with sweet and sour sauce

• $7⁹⁹

  Nue Dad Deaw (Beef Jerky Issan Style)

  Deep fried salted beef, served with spicy homemade sauce

• $7⁹⁹

  Moo Dad Deaw (Pork Jerky Issan Style)

• $9⁹⁹

  Nam Kao Tod

  Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice

• $8⁹⁹

  Thai Crispy Garlic Wings (6)

  Marinated chicken wings with fresh garlic, deep fried to golden brown

• $11⁹⁹

  House Platter

  2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong

Salads

• $8⁹⁹

  Squid Spicy Salad

  Squid with onion and lettuce mixed with lime juice

• $8⁹⁹

  Yum Yai

  Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing

• $8⁹⁹

  Yum Woon Sen

  Clear noodle, onion, chicken, shrimp mixed with lime juice

• $7⁹⁹

  Yum Hed Fang

  Pork, mushroom, shrimp, onion mixed with lime juice

• $9⁹⁹

  Pla Koong (8)

  Lettuce, grilled shrimp, onion, thai chili mixed with lime juice

• $7⁹⁹

  Som Tum

  Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice

• $8⁵⁹

  Yum Nuah

  Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice

• $14⁹⁹

  Yum Tale

  Seafood, onion, chili mixed with lime juice

• $8⁵⁹

  Larb

  Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage

• $7⁹⁹

  Thai Salad

  Mixed green vegetables, egg, served with homemade peanut sauce dressing

• $8⁹⁹

  Squid Larb

  Minced squid, chopped onion, chili, lime juice served with fresh cabbage

• $8⁵⁹

  Spicy Sliced Beef with Thai Round Eggplant

  Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices

• $8⁵⁹

  Nam Sod

  Ground pork mixed with ginger, green onion, dry peanut and lime juice

B.B.Q.

• $8⁹⁹

  Thai B.B.Q. Chicken (Half)

  Served with sweet and sour sauce and renu sauce

• $8⁵⁹

  Moo Yang

  Marinated charbroiled pork-served with spicy sauce

• $8⁵⁹

  Thai B.B.Q. Pork

  Charbroiled marinated pork, served with homemade sweet and sour sauce

• not listed

  Pla Dook Yang

  Charbroiled whole catfish, served with spicy sauce

• $8⁹⁹

  Sau Rong Hai

  Charbroiled beef served with spicy sauce

• $8⁵⁹

  Teriyaki Chicken

  Grill marinated chicken topped with teriyaki sauce

• $7⁹⁹

  Grilled Beef Balls

  Grilled beef balls served with homemade sweet & sour sauce

Soup

• $15⁹⁹

  Tom Kah Seafood

  A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice

• $15⁹⁹

  Seafood Soup

  Spicy and sour soup with combination seafood

• $7⁹⁹

  Tom Yum Kung

  Hot and sour soup with shrimp, lime juice

• $7⁹⁹

  Tom Yum Plar

  Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom

• $7⁹⁹

  En Tuan

  Hot and sour soup with beef, beef tendon & bean sprout

• $11⁹⁹

  Tom Yum Issan

  Hot and sour soup with catfish renu style

• $7⁵⁹

  Woon Sen Soup

  Sliver noodle with minced chicken & shrimp, black mushroom & onion

• $7⁵⁹

  To-Fu Soup

  Bean curd soup with ground pork

• $7⁵⁹

  Wor Wonton Soup

  Wonton soup, shrimps and b.b.q. pork

• $7⁹⁹

  Tom Kah Kai

  A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice

Renu Nakorn Special

• $9⁹⁹

  Koong Tenn

  Grilled shrimp served on sliced cabbage, and spicy sauce

• $9⁹⁹

  Larb Koong Or Plar

  Minced shrimp or catfish, chopped onion, green chili, lime juice

• $9⁹⁹

  Koong Char Num Plar

  Prawns marinated in fish sauce, served raw with hot fish sauce

• $8⁵⁹

  Nua Nam Tok

  Charbroiled beef mixed with green onion, chili, lime juice & rice powder

• $9⁹⁹

  Nua Sao Renu

  Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili

• $9⁹⁹

  Nua Yum Katiem

  Charbroiled spicy beef topped with fresh garlic and spicy sauce

• $9⁹⁹

  Koong Seap

  Quick fried naked shrimp on skewers, served with spicy sauce

• $8⁹⁹

  Koi Soy

  Minced beef with thai herb, fresh chili, rice powder, served raw or medium

• $8⁹⁹

  Hoh Mok Kai/ Plar

  Coconut milk steamed fish or chicken with curry sauce

• $9⁹⁹

  Plar Dook Yang Num Tok

  Minced, charbroiled catfish, topped with spicy sauce

• not listed

  Plar Dook Sarm Rod

  Deep fried whole catfish, topped with sweet, sour and spicy sauce

• $7⁹⁹

  Renu Nakorn Sausage

  Grilled sour rice sausage, served with fresh chili, ginger & peanut

• $8⁵⁹

  Kang Renu Nakorn

  Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish

• $8⁹⁹

  Kang-Par

  Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry

• $14⁹⁹

  Kang Som Seafood

  Red sour curry with vegetable and assorted seafood

• $8⁵⁹

  Kang Kai Woon Sen

  Another variation of red curry but with silver noodle, chicken and coconut milk

• $8⁵⁹

  Kang Omm

  Combination of local vegetable, catfish chunk and rice powder in red curry sauce

• $10⁹⁹

  Crispy Mussel Omelet

  Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce

A La Carte

• $7⁹⁹

  Mongolian

  Chicken or beef stir fried with onion, mushroom and fresh chili

• $7⁹⁹

  Sweet and Sour

  Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion

• $7⁹⁹

  Mint and Green Chili

  Sauteed with chili, garlic and sweet basil

• $7⁹⁹

  Broccoli and Oyser Sauce

• $7⁹⁹

  Pad Woonsen

  Sauteed with silver noodle, tomato, black mushroom, egg and onion

• $7⁹⁹

  Baby Corn

  Sauteed with baby corns, straw mushrooms, carrot, and onion

• $7⁹⁹

  Chop Suey

  Stir-fried mixed vegetables

• $7⁹⁹

  Bamboo Shoots Curry

  Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce

• $8⁹⁹

  Kana Plar Kem

  Chinese broccoli with salted fish

• $7⁹⁹

  Pepper Garlic Sauce

  Sauteed in our garlic cilantro pepper sauce

• $8⁹⁹

  Cashew Nut

  Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion

• $7⁹⁹

  Ginger

  Sauteed with ginger, black mushrooms and onion

• $7⁹⁹

  Green Pepper Steak

  Sauteed with bell pepper, carrot & onion

• $7⁹⁹

  Pad Prik King

  Sauteed with spicy chili paste and green beans

• $8⁹⁹

  Catfish with Curry Paste

  Deep fried thin catfish slice sauteed with curry paste and coconut milk

• $8⁹⁹

  Spicy Catfish with Basil Leaves

  Deep fried thin catfish slice sauteed with fresh chili and basil leaves

• $8⁹⁹

  Kana Moo Krob

  Stir fried chinese broccoli and crispy pork with oyster sauce

• $8⁹⁹

  Kraphao Moo Krob

  Stir fried crispy pork with sweet basil

• $8⁹⁹

  Kraphao Eggplant

  Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili

• $8⁹⁹

  Lemon Chicken

  Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce

Northen Thai Cuisine

• $8⁵⁹

  Chao Soi

  This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable

• $8⁵⁹

  Northern Larb

  A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable

• $7⁹⁹

  Sai Oua (Northern Style Sausage)

  If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty

• $8⁵⁹

  Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)

  This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned

• $7⁹⁹

  Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)

  For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes

• $8⁵⁹

  Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)

  Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border

Main Menu

Appetizers

• $6⁵⁹

  Fried Wontons (8)

  Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce

• $6⁹⁹

  Fried Chicken Dumplings (8)

  Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce

• $6⁹⁹

  Egg Roll (5)

  Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce

• $6⁹⁹

  Golden Tofu

  Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut

• $10⁹⁹

  Tempura (5)

  Deep fried shrimp tempura and vegetables, served with homemade sauce

• $7⁹⁹

  Satay (6)

  Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)

• $7⁹⁹

  Tod Mun Plar

  Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut

• $7⁹⁹

  Mee Krob

  Crispy noodle mixed with sweet and sour sauce, chicken and shrimp

• $8⁹⁹

  Spicy Angel Wings

  Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves

• $10⁹⁹

  Koong Sarong (Prawn in a Blanket) (8)

  Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream

• $8⁹⁹

  Peek Kai (Stuffed Chicken Wings)

  Chicken wings stuffed with ground pork, served with sweet and sour sauce

• $7⁹⁹

  Nue Dad Deaw (Beef Jerky Issan Style)

  Deep fried salted beef, served with spicy homemade sauce

• $7⁹⁹

  Moo Dad Deaw (Pork Jerky Issan Style)

• $9⁹⁹

  Nam Kao Tod

  Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice

• $8⁹⁹

  Thai Crispy Garlic Wings (6)

  Marinated chicken wings with fresh garlic, deep fried to golden brown

• $11⁹⁹

  House Platter

  2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong

Salads

• $8⁹⁹

  Squid Spicy Salad

  Squid with onion and lettuce mixed with lime juice

• $8⁹⁹

  Yum Yai

  Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing

• $8⁹⁹

  Yum Woon Sen

  Clear noodle, onion, chicken, shrimp mixed with lime juice

• $7⁹⁹

  Yum Hed Fang

  Pork, mushroom, shrimp, onion mixed with lime juice

• $9⁹⁹

  Pla Koong (8)

  Lettuce, grilled shrimp, onion, thai chili mixed with lime juice

• $7⁹⁹

  Som Tum

  Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice

• $8⁵⁹

  Yum Nuah

  Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice

• $14⁹⁹

  Yum Tale

  Seafood, onion, chili mixed with lime juice

• $8⁵⁹

  Larb

  Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage

• $7⁹⁹

  Thai Salad

  Mixed green vegetables, egg, served with homemade peanut sauce dressing

• $8⁹⁹

  Squid Larb

  Minced squid, chopped onion, chili, lime juice served with fresh cabbage

• $8⁵⁹

  Spicy Sliced Beef with Thai Round Eggplant

  Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices

• $8⁵⁹

  Nam Sod

  Ground pork mixed with ginger, green onion, dry peanut and lime juice

B.B.Q.

• $8⁹⁹

  Thai B.B.Q. Chicken (Half)

  Served with sweet and sour sauce and renu sauce

• $8⁵⁹

  Moo Yang

  Marinated charbroiled pork-served with spicy sauce

• $8⁵⁹

  Thai B.B.Q. Pork

  Charbroiled marinated pork, served with homemade sweet and sour sauce

• not listed

  Pla Dook Yang

  Charbroiled whole catfish, served with spicy sauce

• $8⁹⁹

  Sau Rong Hai

  Charbroiled beef served with spicy sauce

• $8⁵⁹

  Teriyaki Chicken

  Grill marinated chicken topped with teriyaki sauce

• $7⁹⁹

  Grilled Beef Balls

  Grilled beef balls served with homemade sweet & sour sauce

Soup

• $15⁹⁹

  Tom Kah Seafood

  A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice

• $15⁹⁹

  Seafood Soup

  Spicy and sour soup with combination seafood

• $7⁹⁹

  Tom Yum Kung

  Hot and sour soup with shrimp, lime juice

• $7⁹⁹

  Tom Yum Plar

  Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom

• $7⁹⁹

  En Tuan

  Hot and sour soup with beef, beef tendon & bean sprout

• $11⁹⁹

  Tom Yum Issan

  Hot and sour soup with catfish renu style

• $7⁵⁹

  Woon Sen Soup

  Sliver noodle with minced chicken & shrimp, black mushroom & onion

• $7⁵⁹

  To-Fu Soup

  Bean curd soup with ground pork

• $7⁵⁹

  Wor Wonton Soup

  Wonton soup, shrimps and b.b.q. pork

• $7⁹⁹

  Tom Kah Kai

  A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice

Renu Nakorn Special

• $9⁹⁹

  Koong Tenn

  Grilled shrimp served on sliced cabbage, and spicy sauce

• $9⁹⁹

  Larb Koong Or Plar

  Minced shrimp or catfish, chopped onion, green chili, lime juice

• $9⁹⁹

  Koong Char Num Plar

  Prawns marinated in fish sauce, served raw with hot fish sauce

• $8⁵⁹

  Nua Nam Tok

  Charbroiled beef mixed with green onion, chili, lime juice & rice powder

• $9⁹⁹

  Nua Sao Renu

  Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili

• $9⁹⁹

  Nua Yum Katiem

  Charbroiled spicy beef topped with fresh garlic and spicy sauce

• $9⁹⁹

  Koong Seap

  Quick fried naked shrimp on skewers, served with spicy sauce

• $8⁹⁹

  Koi Soy

  Minced beef with thai herb, fresh chili, rice powder, served raw or medium

• $8⁹⁹

  Hoh Mok Kai/ Plar

  Coconut milk steamed fish or chicken with curry sauce

• $9⁹⁹

  Plar Dook Yang Num Tok

  Minced, charbroiled catfish, topped with spicy sauce

• not listed

  Plar Dook Sarm Rod

  Deep fried whole catfish, topped with sweet, sour and spicy sauce

• $7⁹⁹

  Renu Nakorn Sausage

  Grilled sour rice sausage, served with fresh chili, ginger & peanut

• $8⁵⁹

  Kang Renu Nakorn

  Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish

• $8⁹⁹

  Kang-Par

  Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry

• $14⁹⁹

  Kang Som Seafood

  Red sour curry with vegetable and assorted seafood

• $8⁵⁹

  Kang Kai Woon Sen

  Another variation of red curry but with silver noodle, chicken and coconut milk

• $8⁵⁹

  Kang Omm

  Combination of local vegetable, catfish chunk and rice powder in red curry sauce

• $10⁹⁹

  Crispy Mussel Omelet

  Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce

A La Carte

• $7⁹⁹

  Mongolian

  Chicken or beef stir fried with onion, mushroom and fresh chili

• $7⁹⁹

  Sweet and Sour

  Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion

• $7⁹⁹

  Mint and Green Chili

  Sauteed with chili, garlic and sweet basil

• $7⁹⁹

  Broccoli and Oyser Sauce

• $7⁹⁹

  Pad Woonsen

  Sauteed with silver noodle, tomato, black mushroom, egg and onion

• $7⁹⁹

  Baby Corn

  Sauteed with baby corns, straw mushrooms, carrot, and onion

• $7⁹⁹

  Chop Suey

  Stir-fried mixed vegetables

• $7⁹⁹

  Bamboo Shoots Curry

  Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce

• $8⁹⁹

  Kana Plar Kem

  Chinese broccoli with salted fish

• $7⁹⁹

  Pepper Garlic Sauce

  Sauteed in our garlic cilantro pepper sauce

• $8⁹⁹

  Cashew Nut

  Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion

• $7⁹⁹

  Ginger

  Sauteed with ginger, black mushrooms and onion

• $7⁹⁹

  Green Pepper Steak

  Sauteed with bell pepper, carrot & onion

• $7⁹⁹

  Pad Prik King

  Sauteed with spicy chili paste and green beans

• $8⁹⁹

  Catfish with Curry Paste

  Deep fried thin catfish slice sauteed with curry paste and coconut milk

• $8⁹⁹

  Spicy Catfish with Basil Leaves

  Deep fried thin catfish slice sauteed with fresh chili and basil leaves

• $8⁹⁹

  Kana Moo Krob

  Stir fried chinese broccoli and crispy pork with oyster sauce

• $8⁹⁹

  Kraphao Moo Krob

  Stir fried crispy pork with sweet basil

• $8⁹⁹

  Kraphao Eggplant

  Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili

• $8⁹⁹

  Lemon Chicken

  Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce

Northen Thai Cuisine

• $8⁵⁹

  Chao Soi

  This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable

• $8⁵⁹

  Northern Larb

  A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable

• $7⁹⁹

  Sai Oua (Northern Style Sausage)

  If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty

• $8⁵⁹

  Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)

  This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned

• $7⁹⁹

  Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)

  For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes

• $8⁵⁹

  Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)

  Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border

Main Menu

Appetizers

• $6⁵⁹

  Fried Wontons (8)

  Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce

• $6⁹⁹

  Fried Chicken Dumplings (8)

  Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce

• $6⁹⁹

  Egg Roll (5)

  Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce

• $6⁹⁹

  Golden Tofu

  Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut

• $10⁹⁹

  Tempura (5)

  Deep fried shrimp tempura and vegetables, served with homemade sauce

• $7⁹⁹

  Satay (6)

  Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)

• $7⁹⁹

  Tod Mun Plar

  Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut

• $7⁹⁹

  Mee Krob

  Crispy noodle mixed with sweet and sour sauce, chicken and shrimp

• $8⁹⁹

  Spicy Angel Wings

  Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves

• $10⁹⁹

  Koong Sarong (Prawn in a Blanket) (8)

  Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream

• $8⁹⁹

  Peek Kai (Stuffed Chicken Wings)

  Chicken wings stuffed with ground pork, served with sweet and sour sauce

• $7⁹⁹

  Nue Dad Deaw (Beef Jerky Issan Style)

  Deep fried salted beef, served with spicy homemade sauce

• $7⁹⁹

  Moo Dad Deaw (Pork Jerky Issan Style)

• $9⁹⁹

  Nam Kao Tod

  Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice

• $8⁹⁹

  Thai Crispy Garlic Wings (6)

  Marinated chicken wings with fresh garlic, deep fried to golden brown

• $11⁹⁹

  House Platter

  2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong

Salads

• $8⁹⁹

  Squid Spicy Salad

  Squid with onion and lettuce mixed with lime juice

• $8⁹⁹

  Yum Yai

  Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing

• $8⁹⁹

  Yum Woon Sen

  Clear noodle, onion, chicken, shrimp mixed with lime juice

• $7⁹⁹

  Yum Hed Fang

  Pork, mushroom, shrimp, onion mixed with lime juice

• $9⁹⁹

  Pla Koong (8)

  Lettuce, grilled shrimp, onion, thai chili mixed with lime juice

• $7⁹⁹

  Som Tum

  Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice

• $8⁵⁹

  Yum Nuah

  Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice

• $14⁹⁹

  Yum Tale

  Seafood, onion, chili mixed with lime juice

• $8⁵⁹

  Larb

  Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage

• $7⁹⁹

  Thai Salad

  Mixed green vegetables, egg, served with homemade peanut sauce dressing

• $8⁹⁹

  Squid Larb

  Minced squid, chopped onion, chili, lime juice served with fresh cabbage

• $8⁵⁹

  Spicy Sliced Beef with Thai Round Eggplant

  Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices

• $8⁵⁹

  Nam Sod

  Ground pork mixed with ginger, green onion, dry peanut and lime juice

B.B.Q.

• $8⁹⁹

  Thai B.B.Q. Chicken (Half)

  Served with sweet and sour sauce and renu sauce

• $8⁵⁹

  Moo Yang

  Marinated charbroiled pork-served with spicy sauce

• $8⁵⁹

  Thai B.B.Q. Pork

  Charbroiled marinated pork, served with homemade sweet and sour sauce

• not listed

  Pla Dook Yang

  Charbroiled whole catfish, served with spicy sauce

• $8⁹⁹

  Sau Rong Hai

  Charbroiled beef served with spicy sauce

• $8⁵⁹

  Teriyaki Chicken

  Grill marinated chicken topped with teriyaki sauce

• $7⁹⁹

  Grilled Beef Balls

  Grilled beef balls served with homemade sweet & sour sauce

Soup

• $15⁹⁹

  Tom Kah Seafood

  A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice

• $15⁹⁹

  Seafood Soup

  Spicy and sour soup with combination seafood

• $7⁹⁹

  Tom Yum Kung

  Hot and sour soup with shrimp, lime juice

• $7⁹⁹

  Tom Yum Plar

  Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom

• $7⁹⁹

  En Tuan

  Hot and sour soup with beef, beef tendon & bean sprout

• $11⁹⁹

  Tom Yum Issan

  Hot and sour soup with catfish renu style

• $7⁵⁹

  Woon Sen Soup

  Sliver noodle with minced chicken & shrimp, black mushroom & onion

• $7⁵⁹

  To-Fu Soup

  Bean curd soup with ground pork

• $7⁵⁹

  Wor Wonton Soup

  Wonton soup, shrimps and b.b.q. pork

• $7⁹⁹

  Tom Kah Kai

  A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice

Renu Nakorn Special

• $9⁹⁹

  Koong Tenn

  Grilled shrimp served on sliced cabbage, and spicy sauce

• $9⁹⁹

  Larb Koong Or Plar

  Minced shrimp or catfish, chopped onion, green chili, lime juice

• $9⁹⁹

  Koong Char Num Plar

  Prawns marinated in fish sauce, served raw with hot fish sauce

• $8⁵⁹

  Nua Nam Tok

  Charbroiled beef mixed with green onion, chili, lime juice & rice powder

• $9⁹⁹

  Nua Sao Renu

  Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili

• $9⁹⁹

  Nua Yum Katiem

  Charbroiled spicy beef topped with fresh garlic and spicy sauce

• $9⁹⁹

  Koong Seap

  Quick fried naked shrimp on skewers, served with spicy sauce

• $8⁹⁹

  Koi Soy

  Minced beef with thai herb, fresh chili, rice powder, served raw or medium

• $8⁹⁹

  Hoh Mok Kai/ Plar

  Coconut milk steamed fish or chicken with curry sauce

• $9⁹⁹

  Plar Dook Yang Num Tok

  Minced, charbroiled catfish, topped with spicy sauce

• not listed

  Plar Dook Sarm Rod

  Deep fried whole catfish, topped with sweet, sour and spicy sauce

• $7⁹⁹

  Renu Nakorn Sausage

  Grilled sour rice sausage, served with fresh chili, ginger & peanut

• $8⁵⁹

  Kang Renu Nakorn

  Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish

• $8⁹⁹

  Kang-Par

  Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry

• $14⁹⁹

  Kang Som Seafood

  Red sour curry with vegetable and assorted seafood

• $8⁵⁹

  Kang Kai Woon Sen

  Another variation of red curry but with silver noodle, chicken and coconut milk

• $8⁵⁹

  Kang Omm

  Combination of local vegetable, catfish chunk and rice powder in red curry sauce

• $10⁹⁹

  Crispy Mussel Omelet

  Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce

A La Carte

• $7⁹⁹

  Mongolian

  Chicken or beef stir fried with onion, mushroom and fresh chili

• $7⁹⁹

  Sweet and Sour

  Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion

• $7⁹⁹

  Mint and Green Chili

  Sauteed with chili, garlic and sweet basil

• $7⁹⁹

  Broccoli and Oyser Sauce

• $7⁹⁹

  Pad Woonsen

  Sauteed with silver noodle, tomato, black mushroom, egg and onion

• $7⁹⁹

  Baby Corn

  Sauteed with baby corns, straw mushrooms, carrot, and onion

• $7⁹⁹

  Chop Suey

  Stir-fried mixed vegetables

• $7⁹⁹

  Bamboo Shoots Curry

  Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce

• $8⁹⁹

  Kana Plar Kem

  Chinese broccoli with salted fish

• $7⁹⁹

  Pepper Garlic Sauce

  Sauteed in our garlic cilantro pepper sauce

• $8⁹⁹

  Cashew Nut

  Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion

• $7⁹⁹

  Ginger

  Sauteed with ginger, black mushrooms and onion

• $7⁹⁹

  Green Pepper Steak

  Sauteed with bell pepper, carrot & onion

• $7⁹⁹

  Pad Prik King

  Sauteed with spicy chili paste and green beans

• $8⁹⁹

  Catfish with Curry Paste

  Deep fried thin catfish slice sauteed with curry paste and coconut milk

• $8⁹⁹

  Spicy Catfish with Basil Leaves

  Deep fried thin catfish slice sauteed with fresh chili and basil leaves

• $8⁹⁹

  Kana Moo Krob

  Stir fried chinese broccoli and crispy pork with oyster sauce

• $8⁹⁹

  Kraphao Moo Krob

  Stir fried crispy pork with sweet basil

• $8⁹⁹

  Kraphao Eggplant

  Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili

• $8⁹⁹

  Lemon Chicken

  Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce

Northen Thai Cuisine

• $8⁵⁹

  Chao Soi

  This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable

• $8⁵⁹

  Northern Larb

  A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable

• $7⁹⁹

  Sai Oua (Northern Style Sausage)

  If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty

• $8⁵⁹

  Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)

  This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned

• $7⁹⁹

  Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)

  For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes

• $8⁵⁹

  Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)

  Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border

Main Menu

Appetizers

• $6⁵⁹

  Fried Wontons (8)

  Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce

• $6⁹⁹

  Fried Chicken Dumplings (8)

  Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce

• $6⁹⁹

  Egg Roll (5)

  Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce

• $6⁹⁹

  Golden Tofu

  Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut

• $10⁹⁹

  Tempura (5)

  Deep fried shrimp tempura and vegetables, served with homemade sauce

• $7⁹⁹

  Satay (6)

  Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)

• $7⁹⁹

  Tod Mun Plar

  Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut

• $7⁹⁹

  Mee Krob

  Crispy noodle mixed with sweet and sour sauce, chicken and shrimp

• $8⁹⁹

  Spicy Angel Wings

  Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves

• $10⁹⁹

  Koong Sarong (Prawn in a Blanket) (8)

  Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream

• $8⁹⁹

  Peek Kai (Stuffed Chicken Wings)

  Chicken wings stuffed with ground pork, served with sweet and sour sauce

• $7⁹⁹

  Nue Dad Deaw (Beef Jerky Issan Style)

  Deep fried salted beef, served with spicy homemade sauce

• $7⁹⁹

  Moo Dad Deaw (Pork Jerky Issan Style)

• $9⁹⁹

  Nam Kao Tod

  Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice

• $8⁹⁹

  Thai Crispy Garlic Wings (6)

  Marinated chicken wings with fresh garlic, deep fried to golden brown

• $11⁹⁹

  House Platter

  2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong

Salads

• $8⁹⁹

  Squid Spicy Salad

  Squid with onion and lettuce mixed with lime juice

• $8⁹⁹

  Yum Yai

  Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing

• $8⁹⁹

  Yum Woon Sen

  Clear noodle, onion, chicken, shrimp mixed with lime juice

• $7⁹⁹

  Yum Hed Fang

  Pork, mushroom, shrimp, onion mixed with lime juice

• $9⁹⁹

  Pla Koong (8)

  Lettuce, grilled shrimp, onion, thai chili mixed with lime juice

• $7⁹⁹

  Som Tum

  Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice

• $8⁵⁹

  Yum Nuah

  Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice

• $14⁹⁹

  Yum Tale

  Seafood, onion, chili mixed with lime juice

• $8⁵⁹

  Larb

  Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage

• $7⁹⁹

  Thai Salad

  Mixed green vegetables, egg, served with homemade peanut sauce dressing

• $8⁹⁹

  Squid Larb

  Minced squid, chopped onion, chili, lime juice served with fresh cabbage

• $8⁵⁹

  Spicy Sliced Beef with Thai Round Eggplant

  Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices

• $8⁵⁹

  Nam Sod

  Ground pork mixed with ginger, green onion, dry peanut and lime juice

B.B.Q.

• $8⁹⁹

  Thai B.B.Q. Chicken (Half)

  Served with sweet and sour sauce and renu sauce

• $8⁵⁹

  Moo Yang

  Marinated charbroiled pork-served with spicy sauce

• $8⁵⁹

  Thai B.B.Q. Pork

  Charbroiled marinated pork, served with homemade sweet and sour sauce

• not listed

  Pla Dook Yang

  Charbroiled whole catfish, served with spicy sauce

• $8⁹⁹

  Sau Rong Hai

  Charbroiled beef served with spicy sauce

• $8⁵⁹

  Teriyaki Chicken

  Grill marinated chicken topped with teriyaki sauce

• $7⁹⁹

  Grilled Beef Balls

  Grilled beef balls served with homemade sweet & sour sauce

Soup

• $15⁹⁹

  Tom Kah Seafood

  A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice

• $15⁹⁹

  Seafood Soup

  Spicy and sour soup with combination seafood

• $7⁹⁹

  Tom Yum Kung

  Hot and sour soup with shrimp, lime juice

• $7⁹⁹

  Tom Yum Plar

  Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom

• $7⁹⁹

  En Tuan

  Hot and sour soup with beef, beef tendon & bean sprout

• $11⁹⁹

  Tom Yum Issan

  Hot and sour soup with catfish renu style

• $7⁵⁹

  Woon Sen Soup

  Sliver noodle with minced chicken & shrimp, black mushroom & onion

• $7⁵⁹

  To-Fu Soup

  Bean curd soup with ground pork

• $7⁵⁹

  Wor Wonton Soup

  Wonton soup, shrimps and b.b.q. pork

• $7⁹⁹

  Tom Kah Kai

  A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice