Yakko-San

Main Menu

Quick Starter

• $4⁰⁰

  Edamame

  Steamed young soybean

• $4⁵⁰

  Dried Kawahagi

  Trigger fish jerky

• $3⁵⁰

  Kimchee Or Daikon Kimchee

  Spicy korean pickles

• $6⁵⁰

  Crispy Bok Choy

  Deep fried chinese green w/ garlic soy dressing

• $5⁵⁰

  Agedashi Tofu

  Deep fried tofu in fish broth

Soup

• $2⁰⁰

  Miso Soup

• $3⁵⁰

  Seaweed Suimono

  Assorted seaweed with clear broth

• $10⁵⁰

  Manila Clam Sakamushi

  Steam with sake

• $9⁵⁰

  Seafood Miso Hot Pot

  Shrimp, calm, fish, squid, tofu, veggies

• $10⁵⁰

  Kimchee Hot Pot

  Pork, tofu, calm, kimchee, spicy and hot

Salad

• $5⁵⁰

  Mixed Salad

• $5⁵⁰

  Daikon Salad

  Shredded daikon radish, sesame oil, ponzu

• $7⁵⁰

  Mixed Seaweed Salad

  Assorted seaweeds su-miso, ponzu dressing

• $8⁵⁰

  Tuna Sashimi Salad

• $8⁵⁰

  Salmon Sashimi Salad

Veggies

• $6⁰⁰

  Enoki Butter

  Sauteed

• $6⁰⁰

  Yasai-Itame

  Stair fried mixed vegetables

• $5⁰⁰

  Nira Moyashi

  Chive & been sprout

• $9⁰⁰

  Mixed Mushroom Foil-Yaki

  Shiitake, enoki, oyster mushroom, butter, sake

• $6⁰⁰

  Tofu Steak

  Sauteed onion, mushroom over tofu

Meat

• $4⁵⁰

  Gyoza

  Home made pork dumpling pan fried, steam, or deep fried

• $13⁵⁰

  Beef Tongue Steak

  Pan-fried thin sliced tender beef tongue

• $8⁰⁰

  Ginger Pork

  Thin slice pork sauteed w/ onion, sake soy ginger sauce

• $10⁵⁰

  Diced Steak

  W/ garlic, yakko's b-b-q sauce, on bed of spring mix

• $11⁵⁰

  Yakiniku Steak

  Sliced beef frank grilled w/ yakko-san's b.b.q.sauce

Desserts

• $5⁰⁰

  Fruits Sundae

  Ice cream, assorted fruits

• $4⁰⁰

  Anmitsu

  Japanese style fruits punch w/ red beans

• $5⁰⁰

  Cream Anmitsu

  Anmits w/ ice cream

• $5⁵⁰

  Japanese Sundae

  Green tea ice, sweet red bean, rice cake

• $6⁰⁰

  Volcano

  Three lair ice cream w/ cookies, hot azuki sauce

Main Menu

Soup

• $2⁰⁰

  Miso Soup

• $3⁵⁰

  Seaweed Suimono

  Assorted seaweed with clear fish broth

• $10⁵⁰

  Manila Clam Sakamushi

  Steam w/ sake

• $9⁵⁰

  Seafood Miso Hot Pot

  Shrimp, clam, fish, squid, tofu, veggies

• $10⁵⁰

  Kimchee Hot Pot

  Pork, tofu, clam, kimchee, spicy and hot

Salad

• $5⁵⁰

  Mixed Salad

• $5⁵⁰

  Daikon Salad

  Shredded daikon radish, sesame oil, ponzu

• $7⁵⁰

  Mixed Seaweed Salad

  Assorted seaweeds su-miso, ponzu dressing

• $8⁵⁰

  Tuna Sashimi Salad

• $8⁵⁰

  Salmon Sashimi Salad

• $7⁵⁰

  Crispy Pork Onion Salad

  Tomato, onion

Quick Starter

• $4⁰⁰

  Edamame

  Steamed young soybean

• $4⁵⁰

  Dried Kawahagi

  Trigger fish jerky

• $3⁵⁰

  Kimchee Or Daikon Kimchee

  Spicy korean pickles

• $6⁵⁰

  Crispy Bok Choy

  Deep fried chinese green w/ garlic soy dressing

• $5⁵⁰

  Agedashi Tofu

  Deep fried tofu in fish broth

• $4⁵⁰

  Age-Nasu

  Deep-fried asian eggplant

• $4⁰⁰

  Hiyayakko

  Plain cold tofu, scallion, ginger, bonito flake

• $5⁰⁰

  Kimchee Tofu

  Cold tofu, chopped kimchee on top

Veggies

• $6⁰⁰

  Enoki Butter

  Sauteed

• $6⁰⁰

  Yasai-Itame

  Stair fried mixed vegetables

• $5⁰⁰

  Nira Moyashi

  Chive & been sprout

• $9⁰⁰

  Mixed Mushroom Foil-Yaki

  Shiitake, enoki, oyster mushroom, butter, sake

• $4⁵⁰

  Yaki-Nasu

  Grilled asian eggplant

• $5⁵⁰

  Kimchee Natto

  Fermented soy bean, w/ chopped kimchee

• $5⁵⁰

  Enoki Egg Drop

  Enoki mushroom, egg, yuzu

• $4⁰⁰

  Ohitashi

  Boiled spinach w/light fish broth sauce, serve cold

• $6⁰⁰

  Tofu Steak

  Sauteed onion, mushroom over tofu

• $6⁰⁰

  Spinach Butter

  Sauteed w/ shiitake

• $4²⁵

  Kinpira Gobo

  Sauteed burdock root

• $4²⁵

  Lotus Roots Kimpira

  Sauteed routs root

• $6⁵⁰

  Yu-Tofu

  Boiled tofu, veggies w/ kelp broth dipping ponzu sauce

• $5⁵⁰

  Yamasen

  Thin sliced japanese potato with nori

From Sushi Bar

Appetizer

• $7⁵⁰

  Sunomono

  Cucumber, wakame, vinegarett

• $7⁵⁰

  Nuta-Ae

  Scallion, sweet miso mustard sauce

• $12⁵⁰

  Cucumber Wrap

  Crab meats, salmon, avocado, scallions, masago

• $8⁰⁰

  Tuna Tataki

  Seared slice tuna onion, garlic, scallion ponzu

• $7⁷⁵

  Maguro Natto

  Fermented soy bean with sashimi tuna, scallions

• $8⁵⁰

  Yamakake-Tuna

  Japanese potato with sashimi tuna

• $9⁰⁰

  Spicy Tuna Harumaki

  Chopped tuna, crunch, lettuce rolled with rice paper

• $14⁵⁰

  Tuna Guacamole

  Guacamole rolled w/tuna, wasabi mustard aiol, balsamico

• $11⁵⁰

  Hamachi Jalapeños Pepper

  Thin slice hamachi w/ yuzu, ponzu, cilantro

• $12⁵⁰

  Salmon Avocado Carpaccio

  Caper, onion, parmesan cheese, salmon roe, cilantro, exv olive oil

• $6⁵⁰

  Beef Tataki

  Seared slice n.y. strip, garlic ponzu jello

• $13⁰⁰

  Octopus Mediterranean

  Sundried tomato, onion, basil oil, parmesan cheese

• $10⁵⁰

  Shiromi Ceviche

  Thin slice white fish, ceviche sauce, corn, red onion

• $15⁰⁰

  Chef's Choice Six

  Six kinds small chef's creative cold appetizer

Sushi & Rolls

• $6⁰⁰

  Crunch Spicy Tuna

  Crispy rice, scallions, masago

• $12⁰⁰

  Rainbow Roll

  Tuna, salmon, shrimp

• $8⁰⁰

  Shrimp Tempura Roll

  Lettce, avocado, spicy mayo

• $9⁵⁰

  Hamachi Tataki Jalapeño

  Eel, avocado, cucumber, tempura flake

• $23⁰⁰

  Lobster Tempura & Roll

  Tail tempura bite and roll

• $9⁰⁰

  Vegetarian Rainbow

  Roast pepper, shiitake, kampyo, shiso, avocado, asparagus

• $12⁰⁰

  King Crab Roll

  Crab meats, avocado, cucumber, mayo, tobiko

• $9⁰⁰

  Saba Battera

  Osaka style box sushi w/ marinated mackerel

• $9⁵⁰

  Shrimp Unagi Baterra

  Osaka style box sushi w/ shrimp, eel

• $3⁰⁰

  Hosomaki Or Hand Roll

  Your choice of roll 6 pc or corn shape, cucumber, tuna, salmon skin, eel cucumber

Sushi Combo

• $17⁰⁰

  Yakko's 7

  Tuna, salmon, shrimp, conch, hamachi, shiromi, masago

• $25⁰⁰

  Yakko's 11

  Tuna, salmon, shrimp, conch, hamachi, shiromi, unagi, ikura, tobiko, octopus, red salmon

Sashimi

• $12⁵⁰

  Sashimi Appetizer

  2 tuna, 2 salmon, 2 hamachi

• $25⁰⁰

  Sashimi Mori

• $10⁰⁰

  Usuzukuri Catch of the Day

  Very thin slice sashimi dipping ponzu

• $9⁰⁰

  Tuna

  Four slice for order

• $8⁵⁰

  Salmon

  Four slice for order

• $9⁰⁰

  Red Salmon

  Four slice for order

• $10⁰⁰

  Hamachi

  Four slice for order

• $7⁵⁰

  Octopus

  Four slice for order

• $7⁵⁰

  Conch

  Four slice for order

• $6⁰⁰

  Todays White Fish

  Four slice for order

• $14⁵⁰

  Uni

  Four slice for order

• not listed

  Toro

  Four slice for order

Nigiri By Piece

• $2⁷⁵

  Tuna

• $2⁵⁰

  Salmon

• $3⁰⁰

  Red Salmon

• $3⁰⁰

  Hamachi

• $3⁰⁰

  Ma-Dai

• $2⁰⁰

  Mutton

• $2²⁵

  Grouper

• $2⁰⁰

  Tile

• $2²⁵

  Hirame

• $2⁵⁰

  Conch

• $2⁵⁰

  Tako

• $2⁵⁰

  Ika

• $2⁰⁰

  Jack

• $2⁰⁰

  Spanish Ma

• $2⁰⁰

  Saba

• $2⁵⁰

  Shrimp

• $1⁵⁰

  Tamago

• $1⁵⁰

  Inari

• $2⁰⁰

  Masago

• $2⁷⁵

  Tobiko

• $2⁵⁰

  Mentako

• $2⁷⁵

  Ikura

• $4⁰⁰

  Uni

• $3⁰⁰

  Unagi

• $4⁰⁰

  Anago

• $4⁵⁰

  Sweet Shrimp

• $3⁰⁰

  Scallops

• $4⁰⁰

  King Crab

• $3⁰⁰

  Hokki Clam

• not listed

  Bf Toro

• not listed

  Bf Tuna

• $3⁵⁰

  Aoyagi

• not listed

  Mirugai

• $0⁵⁰

  Quail Egg

Grill

• $13⁰⁰

  Unagi Kabayaki

  B.b.q. eel

• $9⁵⁰

  Black Pork Belly

• $6⁰⁰

  Sanma Shioyaki

  Grilled saury fish

• $6⁵⁰

  Shishamo

  Grilled smelt fish

• $8⁵⁰

  Ika Maruyaki

  Whole squid

• $13⁵⁰

  Sea Bass Miso

  Grilled chilean sea bass marinated miso

• $6⁰⁰

  Black Pork Sausage (4 Pces)

Sautéed

• $8⁰⁰

  Una Tama Tofu

  B.b.q. eel, tofu omelet

• $7⁰⁰

  Chicken Liver Itame

  W/ chive, beans sprouts

• $7⁵⁰

  Nasu Buta Miso Itame

  Asian eggplant, pork, miso sauce

• $6⁰⁰

  Takoyaki

  Ball shape veggie, octopus pancake

• $12⁰⁰

  Shrimp Chili Sauce

  Crispy fried, w/ hot sauce

• $11⁵⁰

  Manila Clam Butter

• $12⁵⁰

  Spicy Manila Clam

  W/ home made very spicy sauce

• $7⁰⁰

  Garlic Stem Beef

• $7⁰⁰

  Chicken Gizzard Chive

  Chive, and beans sprout

• $7⁰⁰

  Kimchee Buta

  Spicy kimchee with pork

• $8⁵⁰

  Scallops Aspara, Mushroom

  Sake, butter sauce

• $7⁵⁰

  Bacon Asparagus

• $9⁵⁰

  Spicy Squid

  W/ home made very spicy sauce

Meat

• $4⁵⁰

  Gyoza

  Home made pork dumpling (pan fried, steam, or deep fried)

• $13⁵⁰

  Beef Tongue Steak

  Pan-fried thin sliced tender beef tongue

• $8⁰⁰

  Ginger Pork

  Thin slice pork sauteed w/ onion, sake soy ginger sauce

• $10⁵⁰

  Diced Steak

  W/ garlic, yakko's b-b-q sauce, on bed of spring mix

• $11⁵⁰

  Yakiniku Steak

  Sliced beef frank grilled w/ yakko-san's b.b.q.sauce

• $14⁰⁰

  Kalbe Yakiniku

  Salt & pepper grilled short rib w/ bone

• $14⁵⁰

  Yakko's Steak

  Grilled 8oz n.y. strip, garlic, sake, soy, butter sauce

• $8⁰⁰

  Ginger Chicken

  Sauteed w/ sake, soy, ginger sauce

• $10⁵⁰

  Spicy Lamb Steak

  Lamb shoulder w/ red chili pepper, sake, soy

Today's Catch

• not listed

  Fresh Whole Fish

  Pick your favor fish, choose way to cook. sashimi, steam, deep fried, nitsuke (simmered w/ sweet sake, soy sauce) , or grilled

Tempura

• $8⁰⁰

  Shrimp Tempura

  3 pcs shrimp

• $6⁵⁰

  Squid Tempura

• $5⁵⁰

  Vegetable Tempura

  Chrysanthemum, sweet potato, kabocha or mixed

• $5⁰⁰

  Kaki-Age

  Shredded burdock roots, carrots tempura

• $9⁰⁰

  Ton Katsu

  Deep fried pork loin w/ japanese bread crumb

• $7⁰⁰

  Chicken Katsu

  Deep fried chicken w/ japanese bread crumb

• $7⁵⁰

  Spicy Wing (8 Pcs)

• $7⁵⁰

  Fried Oyster

  Deep fried oyster w/ japanese bread crumb

• $4⁵⁰

  Vegetable Croquette

  Potato, veggies

• $4⁵⁰

  Gizzard Kara-Age

  Simple crispy fried

• $6⁰⁰

  Chicken Tatsuta-Age

  Fried marinated chicken

• $7⁰⁰

  Squid Tatsuta-Age

  Fried marinated squid

• $8⁰⁰

  Ebi Fry

  3 pcs fried shrimp w/ japanese bread crumb

• $12⁵⁰

  Shrimp Spicy Mayo

  Tempura shrimp coating w/ spicy mayo

Rice & Donburi

• $13⁰⁰

  Katsu Curry

  W/ deep fried pork cutlet

• $11⁵⁰

  Beef Curry

• $11⁵⁰

  Chicken Curry

• $14⁰⁰

  Shrimp Curry

• $12⁰⁰

  Yakiniku Don

  Sliced b.b.q. beef over rice

• $6⁵⁰

  Oyako Don

  Chicken, onion omelet over rice

• $10⁰⁰

  Katsu Don

  Pork katsu omelet over rice

• $9⁵⁰

  Tem Don

  3 pcs shrimp tempura over rice

• $16⁰⁰

  Una Don

  B.b.q. eel over rice

• $11⁵⁰

  Chu-Ka Don

  Mixed seafood, veggies sauce over rice

Onigiri

• $2⁵⁰

  Grilled Salmon

• $2⁵⁰

  Pickled Plum - Ume

• $2⁵⁰

  Bonito Flake - Okaka

• $3⁵⁰

  Salmon Roe - Ikura

• $3⁵⁰

  Spicy Cod Fish Roe - Mentaiko

Fried Rice

• $7⁵⁰

  Original

  Pork, veggies, egg

• $7⁰⁰

  Vegetable

  Veggies, egg

• $8⁵⁰

  Shrimp

  And veggies, egg

• $8⁰⁰

  Kimchee

  Spicy pickled, pork, egg

• $8⁰⁰

  Curry

  Pork, veggies, egg

• $7⁵⁰

  Chicken

  And veggies, egg

• $8⁵⁰

  Beef

  And veggies, egg

Sukiyaki, Shabu-Shabu, Yosenabe

• $35⁰⁰

  Sukiyaki, Shabu-Shabu, Yosenabe

  Cook on table minimum 2 order

Noodles

Egg Noodles

• $7⁵⁰

  Shoyu Ramen

  Soy flavored soup w/ roasted pork, egg

• $9⁵⁰

  Shio Ramen

  Salt flavored soup w/ veggie & roasted pork

• $9⁵⁰

  Miso Ramen

  Miso flavored soup w /veggie & roasted pork

• $10⁰⁰

  Kimchee Ramen

  Spicy soup w/ kimchee & pork

• $9⁵⁰

  Mazesoba

  Sauteed w/ roasted pork, scallion, bamboo shoots

• $6⁰⁰

  Yakisoba

  Sauteed noodle w/ special brown sauce

• $12⁵⁰

  Katayaki Soba

  Crispy noodle over veggies, seafood sauce

Pasta

• $9⁵⁰

  Meat Sauce

  Bolognese yakko-san style

• $13⁰⁰

  Kinoko

  Mixed mushroom with cream sauce

• $12⁵⁰

  Mentaiko

  Spicy cod fish roe sauce

• $14⁵⁰

  Angel Hair Uni, Ikura

  W/ fresh sea urchin & salmon roe

• $14⁰⁰

  A La Vongole

  Manila clams

• $8⁵⁰

  Ume-Shiso

  Pickled plum & japanese basil

Udon

• $6⁵⁰

  Zaru-Udon

  Noodle served cold w/ dipping sauce

• $6⁵⁰

  Su-Udon

  Noodle in fish, seaweed broth soup

• $8⁰⁰

  Curry Udon

  In curry flavor soup

• $9⁵⁰

  Yaki-Udon

Soba

• $7⁵⁰

  Zaru-Soba

  Noodle served cold w/ dipping sauce

• $7⁵⁰

  Kake-Soba

  Noodle in fish, seaweed broth soup

• $9⁰⁰

  Curry Soba

  In curry flavor soup

Desserts

• $5⁰⁰

  Fruits Sundae

  Ice cream, assorted fruits

• $4⁰⁰

  Anmitsu

  Japanese style fruits punch w/ red beans

• $5⁰⁰

  Cream Anmitsu

  Anmits w/ ice cream

• $5⁵⁰

  Japanese Sundae

  Green tea ice, sweet red bean, rice cake

• $6⁰⁰

  Volcano

  Three lair ice cream w/ cookies, hot azuki sauce

• $2⁵⁰

  Espresso

• $3⁵⁰

  Cappuccino

• $4⁰⁰

  Zenzai

  Sweet red beans soup w/ rice cake

• $4⁷⁵

  Fried Cheese Cake Roll

• $5⁰⁰

  Banana Tempura

  W/ ice cream

• $5⁰⁰

  Sweet Potato

  Hot mashed japanese sweet potato w/ vanilla ice cream

• $2⁵⁰

  Ice Cream

  Green tea, azuki, or vanilla,

• $2⁰⁰

  Tea

• $2⁰⁰

  Coffee

Lunch Appetizer

• $4⁰⁰

  Edamame

  Steamed young soybean

• $4⁵⁰

  Dried Kawahagi

  Trigger fish jerky

• $6⁰⁰

  Yasai-Itame

  Stair fried mixed vegetables

• $6⁰⁰

  Spinach Butter

  Sauteed w/ shiitake

• $6⁰⁰

  Takoyaki

  Ball shape veggie, octopus pancake

• $12⁵⁰

  Shrimp Spicy Mayo

  Tempura shrimp coating w/ spicy mayo

• $6⁵⁰

  Crispy Bok Choy

  Deep fried chinese green w/ garlic soy dressing

• $5⁰⁰

  Kimchee Tofu

  Cold tofu, chopped kimchee on top

• $10⁵⁰

  Diced Steak

  W/ garlic, yakko's b-b-q sauce, on bed of spring mix

• $6⁰⁰

  Chicken Tatsuta-Age

  Fried marinated chicken

• $5⁵⁰

  Agedashi Tofu

  Deep fried tofu in fish broth

• $7⁰⁰

  Kimchee Buta

  Spicy kimchee with pork

Soup & Salad

• $2⁰⁰

  Miso Soup

• $3⁵⁰

  Seaweed Suimono

  Assorted seaweed with clear fish broth

• $5⁵⁰

  Mixed Salad

• $8⁵⁰

  Tuna Sashimi Salad

• $8⁵⁰

  Salmon Sashimi Salad

Noodles, Rice

• $11⁵⁰

  Beef Curry

• $11⁵⁰

  Chicken Curry

• $7⁵⁰

  Shoyu Ramen

  Soy flavored egg noodle soup w/ roasted pork, egg

• $9⁵⁰

  Miso Ramen

  Miso flavored egg noodle soup w /veggie & roasted pork

• $9⁵⁰

  Mazesoba

  Sautéed egg noodle w/ roasted pork, scallion, bamboo shoots

• $6⁵⁰

  Su-Udon (White Wheat Noodle)

  Noodle in fish, seaweed broth soup

• $6⁵⁰

  Zaru-Udon

  Noodle served cold w/ dipping sauce

• $9⁵⁰

  Yaki Udon

• $6⁵⁰

  Oyako Don

  Chicken, onion omelet over rice

• $10⁰⁰

  Katsu Don

  Pork katsu omelet over rice

• $12⁰⁰

  Yakiniku Don

  Sliced b.b.q. beef over rice

• $9⁵⁰

  Meat Sauce Spaghetti

  Bolognese yakko-san style

• $12⁵⁰

  Mentaiko Spaghetti

  Spicy cod fish roe sauce

• $7⁵⁰

  Kake-Soba (Back Wheat Noodle)

  Noodle in fish, seaweed broth soup

• $7⁵⁰

  Zaru-Soba

  Noodle served cold w/ dipping sauce

Fried Rice

• $7⁵⁰

  Original

  Pork, veggies, egg

• $7⁰⁰

  Vegetable

  Veggies, egg

• $8⁵⁰

  Shrimp

  And veggies, egg

• $8⁰⁰

  Kimchee

  Spicy pickled, pork, egg

• $7⁵⁰

  Chicken

  And veggies, egg

Main Menu

Soup

• $2⁰⁰

  Miso Soup

• $3⁵⁰

  Seaweed Suimono

  Assorted seaweed with clear fish broth

• $10⁵⁰

  Manila Clam Sakamushi

  Steam w/ sake

• $9⁵⁰

  Seafood Miso Hot Pot

  Shrimp, clam, fish, squid, tofu, veggies

• $10⁵⁰

  Kimchee Hot Pot

  Pork, tofu, clam, kimchee, spicy and hot

Salad

• $5⁵⁰

  Mixed Salad

• $5⁵⁰

  Daikon Salad

  Shredded daikon radish, sesame oil, ponzu

• $7⁵⁰

  Mixed Seaweed Salad

  Assorted seaweeds su-miso, ponzu dressing

• $8⁵⁰

  Tuna Sashimi Salad

• $8⁵⁰

  Salmon Sashimi Salad

• $7⁵⁰

  Crispy Pork Onion Salad

  Tomato, onion

Quick Starter

• $4⁰⁰

  Edamame

  Steamed young soybean

• $4⁵⁰

  Dried Kawahagi

  Trigger fish jerky

• $3⁵⁰

  Kimchee Or Daikon Kimchee

  Spicy korean pickles

• $6⁵⁰

  Crispy Bok Choy

  Deep fried chinese green w/ garlic soy dressing

• $5⁵⁰

  Agedashi Tofu

  Deep fried tofu in fish broth

• $4⁵⁰

  Age-Nasu

  Deep-fried asian eggplant

• $4⁰⁰

  Hiyayakko

  Plain cold tofu, scallion, ginger, bonito flake

• $5⁰⁰

  Kimchee Tofu

  Cold tofu, chopped kimchee on top

Veggies

• $6⁰⁰

  Enoki Butter

  Sauteed

• $6⁰⁰

  Yasai-Itame

  Stair fried mixed vegetables

• $5⁰⁰

  Nira Moyashi

  Chive & been sprout

• $9⁰⁰

  Mixed Mushroom Foil-Yaki

  Shiitake, enoki, oyster mushroom, butter, sake

• $4⁵⁰

  Yaki-Nasu

  Grilled asian eggplant

• $5⁵⁰

  Kimchee Natto

  Fermented soy bean, w/ chopped kimchee

• $5⁵⁰

  Enoki Egg Drop

  Enoki mushroom, egg, yuzu

• $4⁰⁰

  Ohitashi

  Boiled spinach w/light fish broth sauce, serve cold

• $6⁰⁰

  Tofu Steak

  Sauteed onion, mushroom over tofu

• $6⁰⁰

  Spinach Butter

  Sauteed w/ shiitake

• $4²⁵

  Kinpira Gobo

  Sauteed burdock root

• $4²⁵

  Lotus Roots Kimpira

  Sauteed routs root

• $6⁵⁰

  Yu-Tofu

  Boiled tofu, veggies w/ kelp broth dipping ponzu sauce

• $5⁵⁰

  Yamasen

  Thin sliced japanese potato with nori

From Sushi Bar

Appetizer

• $7⁵⁰

  Sunomono

  Cucumber, wakame, vinegarett

• $7⁵⁰

  Nuta-Ae

  Scallion, sweet miso mustard sauce

• $12⁵⁰

  Cucumber Wrap

  Crab meats, salmon, avocado, scallions, masago

• $8⁰⁰

  Tuna Tataki

  Seared slice tuna onion, garlic, scallion ponzu

• $7⁷⁵

  Maguro Natto

  Fermented soy bean with sashimi tuna, scallions

• $8⁵⁰

  Yamakake-Tuna

  Japanese potato with sashimi tuna

• $9⁰⁰

  Spicy Tuna Harumaki

  Chopped tuna, crunch, lettuce rolled with rice paper

• $14⁵⁰

  Tuna Guacamole

  Guacamole rolled w/tuna, wasabi mustard aiol, balsamico

• $11⁵⁰

  Hamachi Jalapeños Pepper

  Thin slice hamachi w/ yuzu, ponzu, cilantro

• $12⁵⁰

  Salmon Avocado Carpaccio

  Caper, onion, parmesan cheese, salmon roe, cilantro, exv olive oil

• $6⁵⁰

  Beef Tataki

  Seared slice n.y. strip, garlic ponzu jello

• $13⁰⁰

  Octopus Mediterranean

  Sundried tomato, onion, basil oil, parmesan cheese

• $10⁵⁰

  Shiromi Ceviche

  Thin slice white fish, ceviche sauce, corn, red onion

• $15⁰⁰

  Chef's Choice Six

  Six kinds small chef's creative cold appetizer

Sushi & Rolls

• $6⁰⁰

  Crunch Spicy Tuna

  Crispy rice, scallions, masago

• $12⁰⁰

  Rainbow Roll

  Tuna, salmon, shrimp

• $8⁰⁰

  Shrimp Tempura Roll

  Lettce, avocado, spicy mayo

• $9⁵⁰

  Hamachi Tataki Jalapeño

  Eel, avocado, cucumber, tempura flake

• $23⁰⁰

  Lobster Tempura & Roll

  Tail tempura bite and roll

• $9⁰⁰

  Vegetarian Rainbow

  Roast pepper, shiitake, kampyo, shiso, avocado, asparagus

• $12⁰⁰

  King Crab Roll

  Crab meats, avocado, cucumber, mayo, tobiko

• $9⁰⁰

  Saba Battera

  Osaka style box sushi w/ marinated mackerel

• $9⁵⁰

  Shrimp Unagi Baterra

  Osaka style box sushi w/ shrimp, eel

• $3⁰⁰

  Hosomaki Or Hand Roll

  Your choice of roll 6 pc or corn shape cucumber, tuna, salmon skin, eel cucumber

Sushi Combo

• $17⁰⁰

  Yakko's 7

  Tuna, salmon, shrimp, conch, hamachi, shiromi, masago

• $25⁰⁰

  Yakko's 11

  Tuna, salmon, shrimp, conch, hamachi, shiromi, unagi, ikura, tobiko, octopus,red salmon

Sashimi

• $12⁵⁰

  Sashimi Appetizer

  2 tuna, 2 salmon, 2 hamachi

• $25⁰⁰

  Sashimi Mori

• $10⁰⁰

  Usuzukuri (Catch of the Day)

  Very thin slice sashimi dipping ponzu

• $9⁰⁰

  Tuna

  Four slice

• $8⁵⁰

  Salmon

  Four slice

• $9⁰⁰

  Red Salmon

  Four slice

• $10⁰⁰

  Hamachi

  Four slice

• $7⁵⁰

  Octopus

  Four slice

• $7⁵⁰

  Conch

  Four slice

• $6⁰⁰

  Todays White Fish

  Four slice

• $14⁵⁰

  Uni

  Four slice

• not listed

  Toro

  Four slice

Nigiri By Piece

• $2⁷⁵

  Tuna

• $2⁵⁰

  Salmon

• $3⁰⁰

  Red Salmon

• $3⁰⁰

  Hamachi

• $3⁰⁰

  Ma-Dai

• $2⁰⁰

  Mutton

• $2²⁵

  Grouper

• $2⁰⁰

  Tile

• $2²⁵

  Hirame

• $2⁵⁰

  Conch

• $2⁵⁰

  Tako

• $2⁵⁰

  Ika

• $2⁰⁰

  Jack

• $2⁰⁰

  Spanish Ma

• $2⁰⁰

  Saba

• $2⁵⁰

  Shrimp

• $1⁵⁰

  Tamago

• $1⁵⁰

  Inari

• $2⁰⁰

  Masago

• $2⁷⁵

  Tobiko

• $2⁵⁰

  Mentako

• $2⁷⁵

  Ikura

• $4⁰⁰

  Uni

• $3⁰⁰

  Unagi

• $4⁰⁰

  Anago

• $4⁵⁰

  Sweet Shrimp

• $3⁰⁰

  Scallops

• $4⁰⁰

  King Crab

• $3⁰⁰

  Hokki Clam

• not listed

  Bf Toro

• not listed

  Bf Tuna

• $3⁵⁰

  Aoyagi

• not listed

  Mirugai

• $0⁵⁰

  Quail Egg

Grill

• $13⁰⁰

  Unagi Kabayaki

  B.b.q. eel

• $9⁵⁰

  Black Pork Belly

• $6⁰⁰

  Sanma Shioyaki

  Grilled saury fish

• $6⁵⁰

  Shishamo

  Grilled smelt fish

• $8⁵⁰

  Ika Maruyaki

  Whole squid

• $13⁵⁰

  Sea Bass Miso

  Grilled chilean sea bass marinated miso

• $6⁰⁰

  Black Pork Sausage

  4 pces

Sautéed

• $8⁰⁰

  Una Tama Tofu

  B.b.q. eel, tofu omelet

• $7⁰⁰

  Chicken Liver Itame

  W/ chive, beans sprouts

• $7⁵⁰

  Nasu Buta Miso Itame

  Asian eggplant, pork, miso sauce

• $6⁰⁰

  Takoyaki

  Ball shape veggie, octopus pancake

• $12⁰⁰

  Shrimp Chili Sauce

  Crispy fried, w/ hot sauce

• $11⁵⁰

  Manila Clam Butter

• $12⁵⁰

  Spicy Manila Clam

  W/ home made very spicy sauce

• $7⁰⁰

  Garlic Stem Beef

• $7⁰⁰

  Chicken Gizzard Chive

  Chive, and beans sprout

• $7⁰⁰

  Kimchee Buta

  Spicy kimchee with pork

• $8⁵⁰

  Scallops Aspara, Mushroom

  Sake, butter sauce

• $7⁵⁰

  Bacon Asparagus

• $9⁵⁰

  Spicy Squid

  W/ home made very spicy sauce

Meat

• $4⁵⁰

  Gyoza

  Home made pork dumpling (pan fried, steam, or deep fried)

• $13⁵⁰

  Beef Tongue Steak

  Pan-fried thin sliced tender beef tongue

• $8⁰⁰

  Ginger Pork

  Thin slice pork sauteed w/ onion, sake soy ginger sauce

• $10⁵⁰

  Diced Steak

  W/ garlic, yakko's b-b-q sauce, on bed of spring mix

• $11⁵⁰

  Yakiniku Steak

  Sliced beef frank grilled w/ yakko-san's b.b.q.sauce

• $14⁰⁰

  Kalbe Yakiniku

  Salt & pepper grilled short rib w/ bone

• $14⁵⁰

  Yakko's Steak

  Grilled 8oz n.y. strip, garlic, sake, soy, butter sauce

• $8⁰⁰

  Ginger Chicken

  Sauteed w/ sake, soy, ginger sauce

• $10⁵⁰

  Spicy Lamb Steak

  Lamb shoulder w/ red chili pepper, sake, soy

Today's Catch

• not listed

  Fresh Whole Fish

  Pick your favor fish, choose way to cook sashimi, steam, deep fried, nitsuke ( simmered w/ sweet sake, soy sauce ) , or grilled

Tempura

• $8⁰⁰

  Shrimp Tempura

  3 pcs shrimp

• $6⁵⁰

  Squid Tempura

• $5⁵⁰

  Vegetable Tempura

  Chrysanthemum, sweet potato, kabocha or mixed

• $5⁰⁰

  Kaki-Age

  Shredded burdock roots, carrots tempura

• $9⁰⁰

  Ton Katsu

  Deep fried pork loin w/ japanese bread crumb

• $7⁰⁰

  Chicken Katsu

  Deep fried chicken w/ japanese bread crumb

• $7⁵⁰

  Spicy Wing

• $7⁵⁰

  Fried Oyster

  Deep fried oyster w/ japanese bread crumb

• $4⁵⁰

  Vegetable Croquette

  Potato, veggies

• $4⁵⁰

  Gizzard Kara-Age

  Simple crispy fried

• $6⁰⁰

  Chicken Tatsuta-Age

  Fried marinated chicken

• $7⁰⁰

  Squid Tatsuta-Age

  Fried marinated squid

• $8⁰⁰

  Ebi Fry

  3 pcs fried shrimp w/ japanese bread crumb

• $12⁵⁰

  Shrimp Spicy Mayo

  Tempura shrimp coating w/ spicy mayo

Rice & Donburi

• $13⁰⁰

  Katsu Curry

  W/ deep fried pork cutlet

• $11⁵⁰

  Beef Curry

• $11⁵⁰

  Chicken Curry

• $14⁰⁰

  Shrimp Curry

• $12⁰⁰

  Yakiniku Don

  Sliced b.b.q. beef over rice

• $6⁵⁰

  Oyako Don

  Chicken, onion omelet over rice

• $10⁰⁰

  Katsu Don

  Pork katsu omelet over rice

• $9⁵⁰

  Tem Don

  3 pcs shrimp tempura over rice

• $16⁰⁰

  Una Don

  B.b.q. eel over rice

• $11⁵⁰

  Chu-Ka Don

  Mixed seafood, veggies sauce over rice

• $2⁵⁰

  Onigiri (Stuffed Rice Ball)

  Pickled plum - ume; bonito flake - okaka; salmon roe - ikura; spicy cod fish roe - mentaiko

Fried Rice

• $7⁵⁰

  Original

  Pork, veggies, egg

• $7⁰⁰

  Vegetable

  Veggies, egg

• $8⁵⁰

  Shrimp

  And veggies, egg

• $8⁰⁰

  Kimchee

  Spicy pickled, pork, egg

• $8⁰⁰

  Curry

  Pork, veggies, egg

• $7⁵⁰

  Chicken

  And veggies, egg

• $8⁵⁰

  Beef

  And veggies, egg

Sukiyaki, Shabu-Shabu, Yosenabe

• $35⁰⁰

  Sukiyaki, Shabu-Shabu, Yosenabe

  Cook on table minimum 2 order, need reservation for one day advance

Noodles

Egg Noodles

• $7⁵⁰

  Shoyu Ramen

  Soy flavored soup w/ roasted pork, egg

• $9⁵⁰

  Shio Ramen

  Salt flavored soup w/ veggie & roasted pork

• $9⁵⁰

  Miso Ramen

  Miso flavored soup w /veggie & roasted pork

• $10⁰⁰

  Kimchee Ramen

  Spicy soup w/ kimchee & pork

• $9⁵⁰

  Mazesoba

  Sauteed w/ roasted pork, scallion, bamboo shoots

• $6⁰⁰

  Yakisoba

  Sauteed noodle w/ special brown sauce

• $12⁵⁰

  Katayaki Soba

  Crispy noodle over veggies, seafood sauce

Pasta

• $9⁵⁰

  Meat Sauce

  Bolognese yakko-san style

• $13⁰⁰

  Kinoko

  Mixed mushroom with cream sauce

• $12⁵⁰

  Mentaiko

  Spicy cod fish roe sauce

• $14⁵⁰

  Angel Hair Uni, Ikura

  W/ fresh sea urchin & salmon roe

• $14⁰⁰

  A La Vongole

  Manila clams

• $8⁵⁰

  Ume-Shiso

  Pickled plum & japanese basil

Udon

• $6⁵⁰

  Zaru-Udon

  Noodle served cold w/ dipping sauce

• $6⁵⁰

  Su-Udon

  Noodle in fish, seaweed broth soup

• $8⁰⁰

  Curry Udon

  In curry flavor soup

• $9⁵⁰

  Yaki-Udon

Soba

• $7⁵⁰

  Zaru-Soba

  Noodle served cold w/ dipping sauce

• $7⁵⁰

  Kake-Soba

  Noodle in fish, seaweed broth soup

• $9⁰⁰

  Curry Soba

  In curry flavor soup

Desserts

• $5⁰⁰

  Fruits Sundae

  Ice cream, assorted fruits

• $4⁰⁰

  Anmitsu

  Japanese style fruits punch w/ red beans

• $5⁰⁰

  Cream Anmitsu

  Anmits w/ ice cream

• $5⁵⁰

  Japanese Sundae

  Green tea ice, sweet red bean, rice cake

• $6⁰⁰

  Volcano

  Three lair ice cream w/ cookies, hot azuki sauce

• $2⁵⁰

  Espresso

• $3⁵⁰

  Cappuccino

• $4⁰⁰

  Zenzai

  Sweet red beans soup w/ rice cake

• $4⁷⁵

  Fried Cheese Cake Roll

• $5⁰⁰

  Banana Tempura

  W/ ice cream

• $5⁰⁰

  Sweet Potato

  Hot mashed japanese sweet potato w/ vanilla ice cream

• $2⁵⁰

  Ice Cream

  Green tea, azuki, or vanilla

• $2⁰⁰

  Tea

• $2⁰⁰

  Coffee

Lunch Appetizer

• $4⁰⁰

  Edamame

  Steamed young soybean

• $4⁵⁰

  Dried Kawahagi

  Trigger fish jerky

• $6⁰⁰

  Yasai-Itame

  Stair fried mixed vegetables

• $6⁰⁰

  Spinach Butter

  Sauteed w/ shiitake

• $6⁰⁰

  Takoyaki

  Ball shape veggie, octopus pancake

• $12⁵⁰

  Shrimp Spicy Mayo

  Tempura shrimp coating w/ spicy mayo

• $6⁵⁰

  Crispy Bok Choy

  Deep fried chinese green w/ garlic soy dressing

• $5⁰⁰

  Kimchee Tofu

  Cold tofu, chopped kimchee on top

• $10⁵⁰

  Diced Steak

  W/ garlic, yakko's b-b-q sauce, on bed of spring mix

• $6⁰⁰

  Chicken Tatsuta-Age

  Fried marinated chicken

• $5⁵⁰

  Agedashi Tofu

  Deep fried tofu in fish broth

• $7⁰⁰

  Kimchee Buta

  Spicy kimchee with pork

Soup & Salad

• $2⁰⁰

  Miso Soup

• $3⁵⁰

  Seaweed Suimono

  Assorted seaweed with clear fish broth

• $5⁵⁰

  Mixed Salad

• $8⁵⁰

  Tuna Sashimi Salad

• $8⁵⁰

  Salmon Sashimi Salad

Noodles, Rice

• $11⁵⁰

  Beef Curry

• $11⁵⁰

  Chicken Curry

• $7⁵⁰

  Shoyu Ramen

  Soy flavored egg noodle soup w/ roasted pork, egg

• $9⁵⁰

  Miso Ramen

  Miso flavored egg noodle soup w /veggie & roasted pork

• $9⁵⁰

  Mazesoba

  Sautéed egg noodle w/ roasted pork, scallion, bamboo shoots

• $6⁵⁰

  Su-Udon (White Wheat Noodle)

  Noodle in fish, seaweed broth soup

• $6⁵⁰

  Zaru-Udon

  Noodle served cold w/ dipping sauce

• $9⁵⁰

  Yaki Udon

• $6⁵⁰

  Oyako Don

  Chicken, onion omelet over rice

• $10⁰⁰

  Katsu Don

  Pork katsu omelet over rice

• $12⁰⁰

  Yakiniku Don

  Sliced b.b.q. beef over rice

• $9⁵⁰

  Meat Sauce Spaghetti

  Bolognese yakko-san style

• $12⁵⁰

  Mentaiko Spaghetti

  Spicy cod fish roe sauce

• $7⁵⁰

  Kake-Soba (Back Wheat Noodle)

  Noodle in fish, seaweed broth soup

• $7⁵⁰

  Zaru-Soba

  Noodle served cold w/ dipping sauce

• $7⁵⁰

  Fried Rice

  Original - pork, veggies, egg; vegetable - veggies, egg; shrimp -and veggies, egg; kimchee - spicy pickled, pork, egg; chicken -and veggies, egg

Happy Hour

Bar Bites

• $5⁰⁰

  Crunchy Spicy Tuna

  Spicy tuna and tempura flakes roll topped with masago or sesame seeds

• $5⁰⁰

  Salmon Skin

  Salmon skin, scallions, eel sauce roll topped with masago or sesame seeds

• $5⁰⁰

  Spicy Edamame

  Green soybean coated in our homemade spicy sauce

• $5⁰⁰

  Baby Taco Tempura

  5 pieces of baby octopus deep fried

• $5⁰⁰

  Salmon Avocado

  Fresh salmon and avocado roll topped with masago or sesame seeds

• $5⁰⁰

  Spicy Chicken Nuggets

  Deep fried and coated with our homemade spicy sauce

• $5⁰⁰

  Mini Shrimp Spicy Mayo

  Rock shrimp deep fried coated in spicy mayo sauce

• $5⁰⁰

  Shrimp Chips

  Crispy and puffy white shrimp flavoured crackers

• $5⁰⁰

  Dried Kawahagi

  Trigger fish jerky served with side of mayo and shichimi powder

Happy Hour Drinks

• $4⁰⁰

  House Wine

• $7⁰⁰

  Premium Martinis

• $3⁰⁰

  Select Beers

  Excluding Japanese beer

• $4⁰⁰

  Hot Sake

• not listed

  House Wine By the Bottle

  50% off, with Bar Bites at $5

Main Menu

Soup

• $2⁰⁰

  Miso Soup

• $3⁵⁰

  Seaweed Suimono

  Assorted seaweed with clear fish broth

• $10⁵⁰

  Manila Clam Sakamushi

  Steam w/ sake

• $9⁵⁰

  Seafood Miso Hot Pot

  Shrimp, clam, fish, squid, tofu, veggies

• $10⁵⁰

  Kimchee Hot Pot

  Pork, tofu, clam, kimchee, spicy and hot

Salad

• $5⁵⁰

  Mixed Salad

• $5⁵⁰

  Daikon Salad

  Shredded daikon radish, sesame oil, ponzu

• $7⁵⁰

  Mixed Seaweed Salad

  Assorted seaweeds su-miso, ponzu dressing

• $8⁵⁰

  Tuna Sashimi Salad

• $8⁵⁰

  Salmon Sashimi Salad

• $7⁵⁰

  Crispy Pork Onion Salad

  Tomato, onion

Quick Starter

• $4⁰⁰

  Edamame

  Steamed young soybean

• $4⁵⁰

  Dried Kawahagi

  Trigger fish jerky

• $3⁵⁰

  Kimchee Or Daikon Kimchee

  Spicy korean pickles

• $6⁵⁰

  Crispy Bok Choy

  Deep fried chinese green w/ garlic soy dressing

• $5⁵⁰

  Agedashi Tofu

  Deep fried tofu in fish broth

• $4⁵⁰

  Age-Nasu

  Deep-fried asian eggplant

• $4⁰⁰

  Hiyayakko

  Plain cold tofu, scallion, ginger, bonito flake

• $5⁰⁰

  Kimchee Tofu

  Cold tofu, chopped kimchee on top

Veggies

• $6⁰⁰

  Enoki Butter

  Sauteed

• $6⁰⁰

  Yasai-Itame

  Stair fried mixed vegetables

• $5⁰⁰

  Nira Moyashi

  Chive & been sprout

• $9⁰⁰

  Mixed Mushroom Foil-Yaki

  Shiitake, enoki, oyster mushroom, butter, sake

• $4⁵⁰

  Yaki-Nasu

  Grilled asian eggplant

• $5⁵⁰

  Kimchee Natto

  Fermented soy bean, w/ chopped kimchee

• $5⁵⁰

  Enoki Egg Drop

  Enoki mushroom, egg, yuzu

• $4⁰⁰

  Ohitashi

  Boiled spinach w/light fish broth sauce, serve cold

• $6⁰⁰

  Tofu Steak

  Sauteed onion, mushroom over tofu

• $6⁰⁰

  Spinach Butter

  Sauteed w/ shiitake

• $4²⁵

  Kinpira Gobo

  Sauteed burdock root

• $4²⁵

  Lotus Roots Kimpira

  Sauteed routs root

• $6⁵⁰

  Yu-Tofu

  Boiled tofu, veggies w/ kelp broth dipping ponzu sauce

• $5⁵⁰

  Yamasen

  Thin sliced japanese potato with nori

From Sushi Bar

Appetizer

• $7⁵⁰

  Sunomono

  Cucumber, wakame, vinegarett

• $7⁵⁰

  Nuta-Ae

  Scallion, sweet miso mustard sauce

• $12⁵⁰

  Cucumber Wrap

  Crab meats, salmon, avocado, scallions, masago

• $8⁰⁰

  Tuna Tataki

  Seared slice tuna onion, garlic, scallion ponzu

• $7⁷⁵

  Maguro Natto

  Fermented soy bean with sashimi tuna, scallions

• $8⁵⁰

  Yamakake-Tuna

  Japanese potato with sashimi tuna

• $9⁰⁰

  Spicy Tuna Harumaki

  Chopped tuna, crunch, lettuce rolled with rice paper

• $14⁵⁰

  Tuna Guacamole

  Guacamole rolled w/tuna, wasabi mustard aiol, balsamico

• $11⁵⁰

  Hamachi Jalapeños Pepper

  Thin slice hamachi w/ yuzu, ponzu, cilantro

• $12⁵⁰

  Salmon Avocado Carpaccio

  Caper, onion, parmesan cheese, salmon roe, cilantro, exv olive oil

• $6⁵⁰

  Beef Tataki

  Seared slice n.y. strip, garlic ponzu jello

• $13⁰⁰

  Octopus Mediterranean

  Sundried tomato, onion, basil oil, parmesan cheese

• $10⁵⁰

  Shiromi Ceviche

  Thin slice white fish, ceviche sauce, corn, red onion

• $15⁰⁰

  Chef's Choice Six

  Six kinds small chef's creative cold appetizer

Sushi & Rolls

• $6⁰⁰

  Crunch Spicy Tuna

  Crispy rice, scallions, masago

• $12⁰⁰

  Rainbow Roll

  Tuna, salmon, shrimp

• $8⁰⁰

  Shrimp Tempura Roll

  Lettce, avocado, spicy mayo

• $9⁵⁰

  Hamachi Tataki Jalapeño

  Eel, avocado, cucumber, tempura flake

• $23⁰⁰

  Lobster Tempura & Roll

  Tail tempura bite and roll

• $9⁰⁰

  Vegetarian Rainbow

  Roast pepper, shiitake, kampyo, shiso, avocado, asparagus

• $12⁰⁰

  King Crab Roll

  Crab meats, avocado, cucumber, mayo, tobiko

• $9⁰⁰

  Saba Battera

  Osaka style box sushi w/ marinated mackerel

• $9⁵⁰

  Shrimp Unagi Baterra

  Osaka style box sushi w/ shrimp, eel

• $3⁰⁰

  Hosomaki Or Hand Roll

  Your choice of roll 6 pc or corn shape cucumber, tuna, salmon skin, eel cucumber

Sushi Combo

• $17⁰⁰

  Yakko's 7

  Tuna, salmon, shrimp, conch, hamachi, shiromi, masago

• $25⁰⁰

  Yakko's 11

  Tuna, salmon, shrimp, conch, hamachi, shiromi, unagi, ikura, tobiko, octopus,red salmon

Sashimi

• $12⁵⁰

  Sashimi Appetizer

  2 tuna, 2 salmon, 2 hamachi

• $25⁰⁰

  Sashimi Mori

• $10⁰⁰

  Usuzukuri (Catch of the Day)

  Very thin slice sashimi dipping ponzu

• $9⁰⁰

  Tuna

  Four slice

• $8⁵⁰

  Salmon

  Four slice

• $9⁰⁰

  Red Salmon

  Four slice

• $10⁰⁰

  Hamachi

  Four slice

• $7⁵⁰

  Octopus

  Four slice

• $7⁵⁰

  Conch

  Four slice

• $6⁰⁰

  Todays White Fish

  Four slice

• $14⁵⁰

  Uni

  Four slice

• not listed

  Toro

  Four slice

Nigiri By Piece

• $2⁷⁵

  Tuna

• $2⁵⁰

  Salmon

• $3⁰⁰

  Red Salmon

• $3⁰⁰

  Hamachi

• $3⁰⁰

  Ma-Dai

• $2⁰⁰

  Mutton

• $2²⁵

  Grouper

• $2⁰⁰

  Tile

• $2²⁵

  Hirame

• $2⁵⁰

  Conch

• $2⁵⁰

  Tako

• $2⁵⁰

  Ika

• $2⁰⁰

  Jack

• $2⁰⁰

  Spanish Ma

• $2⁰⁰

  Saba

• $2⁵⁰

  Shrimp

• $1⁵⁰

  Tamago

• $1⁵⁰

  Inari

• $2⁰⁰

  Masago

• $2⁷⁵

  Tobiko

• $2⁵⁰

  Mentako

• $2⁷⁵

  Ikura

• $4⁰⁰

  Uni

• $3⁰⁰

  Unagi

• $4⁰⁰

  Anago

• $4⁵⁰

  Sweet Shrimp

• $3⁰⁰

  Scallops

• $4⁰⁰

  King Crab

• $3⁰⁰

  Hokki Clam

• not listed

  Bf Toro

• not listed

  Bf Tuna

• $3⁵⁰

  Aoyagi

• not listed

  Mirugai

• $0⁵⁰

  Quail Egg

Grill

• $13⁰⁰

  Unagi Kabayaki

  B.b.q. eel

• $9⁵⁰

  Black Pork Belly

• $6⁰⁰

  Sanma Shioyaki

  Grilled saury fish

• $6⁵⁰

  Shishamo

  Grilled smelt fish

• $8⁵⁰

  Ika Maruyaki

  Whole squid

• $13⁵⁰

  Sea Bass Miso

  Grilled chilean sea bass marinated miso

• $6⁰⁰

  Black Pork Sausage

  4 pces

Sautéed

• $8⁰⁰

  Una Tama Tofu

  B.b.q. eel, tofu omelet

• $7⁰⁰

  Chicken Liver Itame

  W/ chive, beans sprouts

• $7⁵⁰

  Nasu Buta Miso Itame

  Asian eggplant, pork, miso sauce

• $6⁰⁰

  Takoyaki

  Ball shape veggie, octopus pancake

• $12⁰⁰

  Shrimp Chili Sauce

  Crispy fried, w/ hot sauce

• $11⁵⁰

  Manila Clam Butter

• $12⁵⁰

  Spicy Manila Clam

  W/ home made very spicy sauce

• $7⁰⁰

  Garlic Stem Beef

• $7⁰⁰

  Chicken Gizzard Chive

  Chive, and beans sprout

• $7⁰⁰

  Kimchee Buta

  Spicy kimchee with pork

• $8⁵⁰

  Scallops Aspara, Mushroom

  Sake, butter sauce

• $7⁵⁰

  Bacon Asparagus

• $9⁵⁰

  Spicy Squid

  W/ home made very spicy sauce

Meat

• $4⁵⁰

  Gyoza

  Home made pork dumpling (pan fried, steam, or deep fried)

• $13⁵⁰

  Beef Tongue Steak

  Pan-fried thin sliced tender beef tongue

• $8⁰⁰

  Ginger Pork

  Thin slice pork sauteed w/ onion, sake soy ginger sauce

• $10⁵⁰

  Diced Steak

  W/ garlic, yakko's b-b-q sauce, on bed of spring mix

• $11⁵⁰

  Yakiniku Steak

  Sliced beef frank grilled w/ yakko-san's b.b.q.sauce

• $14⁰⁰

  Kalbe Yakiniku

  Salt & pepper grilled short rib w/ bone

• $14⁵⁰

  Yakko's Steak

  Grilled 8oz n.y. strip, garlic, sake, soy, butter sauce

• $8⁰⁰

  Ginger Chicken

  Sauteed w/ sake, soy, ginger sauce

• $10⁵⁰

  Spicy Lamb Steak

  Lamb shoulder w/ red chili pepper, sake, soy

Today's Catch

• not listed

  Fresh Whole Fish

  Pick your favor fish, choose way to cook sashimi, steam, deep fried, nitsuke ( simmered w/ sweet sake, soy sauce ) , or grilled

Tempura

• $8⁰⁰

  Shrimp Tempura

  3 pcs shrimp

• $6⁵⁰

  Squid Tempura

• $5⁵⁰

  Vegetable Tempura

  Chrysanthemum, sweet potato, kabocha or mixed

• $5⁰⁰

  Kaki-Age

  Shredded burdock roots, carrots tempura

• $9⁰⁰

  Ton Katsu

  Deep fried pork loin w/ japanese bread crumb

• $7⁰⁰

  Chicken Katsu

  Deep fried chicken w/ japanese bread crumb

• $7⁵⁰

  Spicy Wing

• $7⁵⁰

  Fried Oyster

  Deep fried oyster w/ japanese bread crumb

• $4⁵⁰

  Vegetable Croquette

  Potato, veggies

• $4⁵⁰

  Gizzard Kara-Age

  Simple crispy fried

• $6⁰⁰

  Chicken Tatsuta-Age

  Fried marinated chicken

• $7⁰⁰

  Squid Tatsuta-Age

  Fried marinated squid

• $8⁰⁰

  Ebi Fry

  3 pcs fried shrimp w/ japanese bread crumb

• $12⁵⁰

  Shrimp Spicy Mayo

  Tempura shrimp coating w/ spicy mayo

Rice & Donburi

• $13⁰⁰

  Katsu Curry

  W/ deep fried pork cutlet

• $11⁵⁰

  Beef Curry

• $11⁵⁰

  Chicken Curry

• $14⁰⁰

  Shrimp Curry

• $12⁰⁰

  Yakiniku Don

  Sliced b.b.q. beef over rice

• $6⁵⁰

  Oyako Don

  Chicken, onion omelet over rice

• $10⁰⁰

  Katsu Don

  Pork katsu omelet over rice

• $9⁵⁰

  Tem Don

  3 pcs shrimp tempura over rice

• $16⁰⁰

  Una Don

  B.b.q. eel over rice

• $11⁵⁰

  Chu-Ka Don

  Mixed seafood, veggies sauce over rice

• $2⁵⁰

  Onigiri (Stuffed Rice Ball)

  Pickled plum - ume; bonito flake - okaka; salmon roe - ikura; spicy cod fish roe - mentaiko

Fried Rice

• $7⁵⁰

  Original

  Pork, veggies, egg

• $7⁰⁰

  Vegetable

  Veggies, egg

• $8⁵⁰

  Shrimp

  And veggies, egg

• $8⁰⁰

  Kimchee

  Spicy pickled, pork, egg

• $8⁰⁰

  Curry

  Pork, veggies, egg

• $7⁵⁰

  Chicken

  And veggies, egg

• $8⁵⁰

  Beef

  And veggies, egg

Sukiyaki, Shabu-Shabu, Yosenabe

• $35⁰⁰

  Sukiyaki, Shabu-Shabu, Yosenabe

  Cook on table minimum 2 order, need reservation for one day advance

Noodles

Egg Noodles

• $7⁵⁰

  Shoyu Ramen

  Soy flavored soup w/ roasted pork, egg

• $9⁵⁰

  Shio Ramen

  Salt flavored soup w/ veggie & roasted pork

• $9⁵⁰

  Miso Ramen

  Miso flavored soup w /veggie & roasted pork

• $10⁰⁰

  Kimchee Ramen

  Spicy soup w/ kimchee & pork

• $9⁵⁰

  Mazesoba

  Sauteed w/ roasted pork, scallion, bamboo shoots

• $6⁰⁰

  Yakisoba

  Sauteed noodle w/ special brown sauce

• $12⁵⁰

  Katayaki Soba

  Crispy noodle over veggies, seafood sauce

Pasta

• $9⁵⁰

  Meat Sauce

  Bolognese yakko-san style

• $13⁰⁰

  Kinoko

  Mixed mushroom with cream sauce

• $12⁵⁰

  Mentaiko

  Spicy cod fish roe sauce

• $14⁵⁰

  Angel Hair Uni, Ikura

  W/ fresh sea urchin & salmon roe

• $14⁰⁰

  A La Vongole

  Manila clams

• $8⁵⁰

  Ume-Shiso

  Pickled plum & japanese basil

Udon

• $6⁵⁰

  Zaru-Udon

  Noodle served cold w/ dipping sauce

• $6⁵⁰

  Su-Udon

  Noodle in fish, seaweed broth soup

• $8⁰⁰

  Curry Udon

  In curry flavor soup

• $9⁵⁰

  Yaki-Udon

Soba

• $7⁵⁰

  Zaru-Soba

  Noodle served cold w/ dipping sauce

• $7⁵⁰

  Kake-Soba

  Noodle in fish, seaweed broth soup

• $9⁰⁰

  Curry Soba

  In curry flavor soup

Desserts

• $5⁰⁰

  Fruits Sundae

  Ice cream, assorted fruits

• $4⁰⁰

  Anmitsu

  Japanese style fruits punch w/ red beans

• $5⁰⁰

  Cream Anmitsu

  Anmits w/ ice cream

• $5⁵⁰

  Japanese Sundae

  Green tea ice, sweet red bean, rice cake

• $6⁰⁰

  Volcano

  Three lair ice cream w/ cookies, hot azuki sauce

• $2⁵⁰

  Espresso

• $3⁵⁰

  Cappuccino

• $4⁰⁰

  Zenzai

  Sweet red beans soup w/ rice cake

• $4⁷⁵

  Fried Cheese Cake Roll

• $5⁰⁰

  Banana Tempura

  W/ ice cream

• $5⁰⁰

  Sweet Potato

  Hot mashed japanese sweet potato w/ vanilla ice cream

• $2⁵⁰

  Ice Cream

  Green tea, azuki, or vanilla

• $2⁰⁰

  Tea

• $2⁰⁰

  Coffee

Lunch Appetizer

• $4⁰⁰

  Edamame

  Steamed young soybean

• $4⁵⁰

  Dried Kawahagi

  Trigger fish jerky

• $6⁰⁰

  Yasai-Itame

  Stair fried mixed vegetables

• $6⁰⁰

  Spinach Butter

  Sauteed w/ shiitake

• $6⁰⁰

  Takoyaki

  Ball shape veggie, octopus pancake

• $12⁵⁰

  Shrimp Spicy Mayo

  Tempura shrimp coating w/ spicy mayo

• $6⁵⁰

  Crispy Bok Choy

  Deep fried chinese green w/ garlic soy dressing

• $5⁰⁰

  Kimchee Tofu

  Cold tofu, chopped kimchee on top

• $10⁵⁰

  Diced Steak

  W/ garlic, yakko's b-b-q sauce, on bed of spring mix

• $6⁰⁰

  Chicken Tatsuta-Age

  Fried marinated chicken

• $5⁵⁰

  Agedashi Tofu

  Deep fried tofu in fish broth

• $7⁰⁰

  Kimchee Buta

  Spicy kimchee with pork

Soup & Salad

• $2⁰⁰

  Miso Soup

• $3⁵⁰

  Seaweed Suimono

  Assorted seaweed with clear fish broth

• $5⁵⁰

  Mixed Salad

• $8⁵⁰

  Tuna Sashimi Salad

• $8⁵⁰

  Salmon Sashimi Salad

Noodles, Rice

• $11⁵⁰

  Beef Curry

• $11⁵⁰

  Chicken Curry

• $7⁵⁰

  Shoyu Ramen

  Soy flavored egg noodle soup w/ roasted pork, egg

• $9⁵⁰

  Miso Ramen

  Miso flavored egg noodle soup w /veggie & roasted pork

• $9⁵⁰

  Mazesoba

  Sautéed egg noodle w/ roasted pork, scallion, bamboo shoots

• $6⁵⁰

  Su-Udon (White Wheat Noodle)

  Noodle in fish, seaweed broth soup

• $6⁵⁰

  Zaru-Udon

  Noodle served cold w/ dipping sauce

• $9⁵⁰

  Yaki Udon

• $6⁵⁰

  Oyako Don

  Chicken, onion omelet over rice

• $10⁰⁰

  Katsu Don

  Pork katsu omelet over rice

• $12⁰⁰

  Yakiniku Don

  Sliced b.b.q. beef over rice

• $9⁵⁰

  Meat Sauce Spaghetti

  Bolognese yakko-san style

• $12⁵⁰

  Mentaiko Spaghetti

  Spicy cod fish roe sauce

• $7⁵⁰

  Kake-Soba (Back Wheat Noodle)

  Noodle in fish, seaweed broth soup

• $7⁵⁰

  Zaru-Soba

  Noodle served cold w/ dipping sauce

• $7⁵⁰

  Fried Rice

  Original - pork, veggies, egg; vegetable - veggies, egg; shrimp -and veggies, egg; kimchee - spicy pickled, pork, egg; chicken -and veggies, egg

Happy Hour

Bar Bites

• $5⁰⁰

  Crunchy Spicy Tuna

  Spicy tuna and tempura flakes roll topped with masago or sesame seeds

• $5⁰⁰

  Salmon Skin

  Salmon skin, scallions, eel sauce roll topped with masago or sesame seeds

• $5⁰⁰

  Spicy Edamame

  Green soybean coated in our homemade spicy sauce

• $5⁰⁰

  Baby Taco Tempura

  5 pieces of baby octopus deep fried

• $5⁰⁰

  Salmon Avocado

  Fresh salmon and avocado roll topped with masago or sesame seeds

• $5⁰⁰

  Spicy Chicken Nuggets

  Deep fried and coated with our homemade spicy sauce

• $5⁰⁰

  Mini Shrimp Spicy Mayo

  Rock shrimp deep fried coated in spicy mayo sauce

• $5⁰⁰

  Shrimp Chips

  Crispy and puffy white shrimp flavoured crackers

• $5⁰⁰

  Dried Kawahagi

  Trigger fish jerky served with side of mayo and shichimi powder

Happy Hour Drinks

• $4⁰⁰

  House Wine

• $7⁰⁰

  Premium Martinis

• $3⁰⁰

  Select Beers

  Excluding Japanese beer

• $4⁰⁰

  Hot Sake

• not listed

  House Wine By the Bottle

  50% off, with Bar Bites at $5

Main Menu

Soup

• $2⁰⁰

  Miso Soup

• $3⁵⁰

  Seaweed Suimono

  Assorted seaweed with clear fish broth

• $10⁵⁰

  Manila Clam Sakamushi

  Steam w/ sake

• $9⁵⁰

  Seafood Miso Hot Pot

  Shrimp, clam, fish, squid, tofu, veggies

• $10⁵⁰

  Kimchee Hot Pot

  Pork, tofu, clam, kimchee, spicy and hot

Salad

• $5⁵⁰

  Mixed Salad

• $5⁵⁰

  Daikon Salad

  Shredded daikon radish, sesame oil, ponzu

• $7⁵⁰

  Mixed Seaweed Salad

  Assorted seaweeds su-miso, ponzu dressing

• $8⁵⁰

  Tuna Sashimi Salad

• $8⁵⁰

  Salmon Sashimi Salad

• $7⁵⁰

  Crispy Pork Onion Salad

  Tomato, onion

Quick Starter

• $4⁰⁰

  Edamame

  Steamed young soybean

• $4⁵⁰

  Dried Kawahagi

  Trigger fish jerky

• $3⁵⁰

  Kimchee Or Daikon Kimchee

  Spicy korean pickles

• $6⁵⁰

  Crispy Bok Choy

  Deep fried chinese green w/ garlic soy dressing

• $5⁵⁰

  Agedashi Tofu

  Deep fried tofu in fish broth

• $4⁵⁰

  Age-Nasu

  Deep-fried asian eggplant

• $4⁰⁰

  Hiyayakko

  Plain cold tofu, scallion, ginger, bonito flake

• $5⁰⁰

  Kimchee Tofu

  Cold tofu, chopped kimchee on top

Veggies

• $6⁰⁰

  Enoki Butter

  Sauteed

• $6⁰⁰

  Yasai-Itame

  Stair fried mixed vegetables

• $5⁰⁰

  Nira Moyashi

  Chive & been sprout

• $9⁰⁰

  Mixed Mushroom Foil-Yaki

  Shiitake, enoki, oyster mushroom, butter, sake

• $4⁵⁰

  Yaki-Nasu

  Grilled asian eggplant

• $5⁵⁰

  Kimchee Natto

  Fermented soy bean, w/ chopped kimchee

• $5⁵⁰

  Enoki Egg Drop

  Enoki mushroom, egg, yuzu

• $4⁰⁰

  Ohitashi

  Boiled spinach w/light fish broth sauce, serve cold

• $6⁰⁰

  Tofu Steak

  Sauteed onion, mushroom over tofu

• $6⁰⁰

  Spinach Butter

  Sauteed w/ shiitake

• $4²⁵

  Kinpira Gobo

  Sauteed burdock root

• $4²⁵

  Lotus Roots Kimpira

  Sauteed routs root

• $6⁵⁰

  Yu-Tofu

  Boiled tofu, veggies w/ kelp broth dipping ponzu sauce

• $5⁵⁰

  Yamasen

  Thin sliced japanese potato with nori

From Sushi Bar

Appetizer

• $7⁵⁰

  Sunomono

  Cucumber, wakame, vinegarett

• $7⁵⁰

  Nuta-Ae

  Scallion, sweet miso mustard sauce

• $12⁵⁰

  Cucumber Wrap

  Crab meats, salmon, avocado, scallions, masago

• $8⁰⁰

  Tuna Tataki

  Seared slice tuna onion, garlic, scallion ponzu

• $7⁷⁵

  Maguro Natto

  Fermented soy bean with sashimi tuna, scallions

• $8⁵⁰

  Yamakake-Tuna

  Japanese potato with sashimi tuna

• $9⁰⁰

  Spicy Tuna Harumaki

  Chopped tuna, crunch, lettuce rolled with rice paper

• $14⁵⁰

  Tuna Guacamole

  Guacamole rolled w/tuna, wasabi mustard aiol, balsamico

• $11⁵⁰

  Hamachi Jalapeños Pepper

  Thin slice hamachi w/ yuzu, ponzu, cilantro

• $12⁵⁰

  Salmon Avocado Carpaccio

  Caper, onion, parmesan cheese, salmon roe, cilantro, exv olive oil

• $6⁵⁰

  Beef Tataki

  Seared slice n.y. strip, garlic ponzu jello

• $13⁰⁰

  Octopus Mediterranean

  Sundried tomato, onion, basil oil, parmesan cheese

• $10⁵⁰

  Shiromi Ceviche

  Thin slice white fish, ceviche sauce, corn, red onion

• $15⁰⁰

  Chef's Choice Six

  Six kinds small chef's creative cold appetizer

Sushi & Rolls

• $6⁰⁰

  Crunch Spicy Tuna

  Crispy rice, scallions, masago

• $12⁰⁰

  Rainbow Roll

  Tuna, salmon, shrimp

• $8⁰⁰

  Shrimp Tempura Roll

  Lettce, avocado, spicy mayo

• $9⁵⁰

  Hamachi Tataki Jalapeño

  Eel, avocado, cucumber, tempura flake

• $23⁰⁰

  Lobster Tempura & Roll

  Tail tempura bite and roll

• $9⁰⁰

  Vegetarian Rainbow

  Roast pepper, shiitake, kampyo, shiso, avocado, asparagus

• $12⁰⁰

  King Crab Roll

  Crab meats, avocado, cucumber, mayo, tobiko

• $9⁰⁰

  Saba Battera

  Osaka style box sushi w/ marinated mackerel

• $9⁵⁰

  Shrimp Unagi Baterra

  Osaka style box sushi w/ shrimp, eel

• $3⁰⁰

  Hosomaki Or Hand Roll

  Your choice of roll 6 pc or corn shape cucumber, tuna, salmon skin, eel cucumber

Sushi Combo

• $17⁰⁰

  Yakko's 7

  Tuna, salmon, shrimp, conch, hamachi, shiromi, masago

• $25⁰⁰

  Yakko's 11

  Tuna, salmon, shrimp, conch, hamachi, shiromi, unagi, ikura, tobiko, octopus,red salmon

Sashimi

• $12⁵⁰

  Sashimi Appetizer

  2 tuna, 2 salmon, 2 hamachi

• $25⁰⁰

  Sashimi Mori

• $10⁰⁰

  Usuzukuri (Catch of the Day)

  Very thin slice sashimi dipping ponzu

• $9⁰⁰

  Tuna

  Four slice

• $8⁵⁰

  Salmon

  Four slice

• $9⁰⁰

  Red Salmon

  Four slice

• $10⁰⁰

  Hamachi

  Four slice

• $7⁵⁰

  Octopus

  Four slice

• $7⁵⁰

  Conch

  Four slice

• $6⁰⁰

  Todays White Fish

  Four slice

• $14⁵⁰

  Uni

  Four slice

• not listed

  Toro

  Four slice

Nigiri By Piece

• $2⁷⁵

  Tuna

• $2⁵⁰

  Salmon

• $3⁰⁰

  Red Salmon

• $3⁰⁰

  Hamachi

• $3⁰⁰

  Ma-Dai

• $2⁰⁰

  Mutton

• $2²⁵

  Grouper

• $2⁰⁰

  Tile

• $2²⁵

  Hirame

• $2⁵⁰

  Conch

• $2⁵⁰

  Tako

• $2⁵⁰

  Ika

• $2⁰⁰

  Jack

• $2⁰⁰

  Spanish Ma

• $2⁰⁰

  Saba

• $2⁵⁰

  Shrimp

• $1⁵⁰

  Tamago

• $1⁵⁰

  Inari

• $2⁰⁰

  Masago

• $2⁷⁵

  Tobiko

• $2⁵⁰

  Mentako

• $2⁷⁵

  Ikura

• $4⁰⁰

  Uni

• $3⁰⁰

  Unagi

• $4⁰⁰

  Anago

• $4⁵⁰

  Sweet Shrimp

• $3⁰⁰

  Scallops

• $4⁰⁰

  King Crab

• $3⁰⁰

  Hokki Clam

• not listed

  Bf Toro

• not listed

  Bf Tuna

• $3⁵⁰

  Aoyagi

• not listed

  Mirugai

• $0⁵⁰

  Quail Egg

Grill

• $13⁰⁰

  Unagi Kabayaki

  B.b.q. eel

• $9⁵⁰

  Black Pork Belly

• $6⁰⁰

  Sanma Shioyaki

  Grilled saury fish

• $6⁵⁰

  Shishamo

  Grilled smelt fish

• $8⁵⁰

  Ika Maruyaki

  Whole squid

• $13⁵⁰

  Sea Bass Miso

  Grilled chilean sea bass marinated miso

• $6⁰⁰

  Black Pork Sausage

  4 pces

Sautéed

• $8⁰⁰

  Una Tama Tofu

  B.b.q. eel, tofu omelet

• $7⁰⁰

  Chicken Liver Itame

  W/ chive, beans sprouts

• $7⁵⁰

  Nasu Buta Miso Itame

  Asian eggplant, pork, miso sauce

• $6⁰⁰

  Takoyaki

  Ball shape veggie, octopus pancake

• $12⁰⁰

  Shrimp Chili Sauce

  Crispy fried, w/ hot sauce

• $11⁵⁰

  Manila Clam Butter

• $12⁵⁰

  Spicy Manila Clam

  W/ home made very spicy sauce

• $7⁰⁰

  Garlic Stem Beef

• $7⁰⁰

  Chicken Gizzard Chive

  Chive, and beans sprout

• $7⁰⁰

  Kimchee Buta

  Spicy kimchee with pork

• $8⁵⁰

  Scallops Aspara, Mushroom

  Sake, butter sauce

• $7⁵⁰

  Bacon Asparagus

• $9⁵⁰

  Spicy Squid

  W/ home made very spicy sauce

Meat

• $4⁵⁰

  Gyoza

  Home made pork dumpling (pan fried, steam, or deep fried)

• $13⁵⁰

  Beef Tongue Steak

  Pan-fried thin sliced tender beef tongue

• $8⁰⁰

  Ginger Pork

  Thin slice pork sauteed w/ onion, sake soy ginger sauce

• $10⁵⁰

  Diced Steak

  W/ garlic, yakko's b-b-q sauce, on bed of spring mix

• $11⁵⁰

  Yakiniku Steak

  Sliced beef frank grilled w/ yakko-san's b.b.q.sauce

• $14⁰⁰

  Kalbe Yakiniku

  Salt & pepper grilled short rib w/ bone

• $14⁵⁰

  Yakko's Steak

  Grilled 8oz n.y. strip, garlic, sake, soy, butter sauce

• $8⁰⁰

  Ginger Chicken

  Sauteed w/ sake, soy, ginger sauce

• $10⁵⁰

  Spicy Lamb Steak

  Lamb shoulder w/ red chili pepper, sake, soy

Today's Catch

• not listed

  Fresh Whole Fish

  Pick your favor fish, choose way to cook sashimi, steam, deep fried, nitsuke ( simmered w/ sweet sake, soy sauce ) , or grilled

Tempura

• $8⁰⁰

  Shrimp Tempura

  3 pcs shrimp

• $6⁵⁰

  Squid Tempura

• $5⁵⁰

  Vegetable Tempura

  Chrysanthemum, sweet potato, kabocha or mixed

• $5⁰⁰

  Kaki-Age

  Shredded burdock roots, carrots tempura

• $9⁰⁰

  Ton Katsu

  Deep fried pork loin w/ japanese bread crumb

• $7⁰⁰

  Chicken Katsu

  Deep fried chicken w/ japanese bread crumb

• $7⁵⁰

  Spicy Wing

• $7⁵⁰

  Fried Oyster

  Deep fried oyster w/ japanese bread crumb

• $4⁵⁰

  Vegetable Croquette

  Potato, veggies

• $4⁵⁰

  Gizzard Kara-Age

  Simple crispy fried

• $6⁰⁰

  Chicken Tatsuta-Age

  Fried marinated chicken

• $7⁰⁰

  Squid Tatsuta-Age

  Fried marinated squid

• $8⁰⁰

  Ebi Fry

  3 pcs fried shrimp w/ japanese bread crumb

• $12⁵⁰

  Shrimp Spicy Mayo

  Tempura shrimp coating w/ spicy mayo

Rice & Donburi

• $13⁰⁰

  Katsu Curry

  W/ deep fried pork cutlet

• $11⁵⁰

  Beef Curry

• $11⁵⁰

  Chicken Curry

• $14⁰⁰

  Shrimp Curry

• $12⁰⁰

  Yakiniku Don

  Sliced b.b.q. beef over rice

• $6⁵⁰

  Oyako Don

  Chicken, onion omelet over rice

• $10⁰⁰

  Katsu Don

  Pork katsu omelet over rice

• $9⁵⁰

  Tem Don

  3 pcs shrimp tempura over rice

• $16⁰⁰

  Una Don

  B.b.q. eel over rice

• $11⁵⁰

  Chu-Ka Don

  Mixed seafood, veggies sauce over rice

• $2⁵⁰

  Onigiri (Stuffed Rice Ball)

  Pickled plum - ume; bonito flake - okaka; salmon roe - ikura; spicy cod fish roe - mentaiko

Fried Rice

• $7⁵⁰

  Original

  Pork, veggies, egg

• $7⁰⁰

  Vegetable

  Veggies, egg

• $8⁵⁰

  Shrimp

  And veggies, egg

• $8⁰⁰

  Kimchee

  Spicy pickled, pork, egg

• $8⁰⁰

  Curry

  Pork, veggies, egg

• $7⁵⁰

  Chicken

  And veggies, egg

• $8⁵⁰

  Beef

  And veggies, egg

Sukiyaki, Shabu-Shabu, Yosenabe

• $35⁰⁰

  Sukiyaki, Shabu-Shabu, Yosenabe

  Cook on table minimum 2 order, need reservation for one day advance

Noodles

Egg Noodles

• $7⁵⁰

  Shoyu Ramen

  Soy flavored soup w/ roasted pork, egg

• $9⁵⁰

  Shio Ramen

  Salt flavored soup w/ veggie & roasted pork

• $9⁵⁰

  Miso Ramen

  Miso flavored soup w /veggie & roasted pork

• $10⁰⁰

  Kimchee Ramen

  Spicy soup w/ kimchee & pork

• $9⁵⁰

  Mazesoba

  Sauteed w/ roasted pork, scallion, bamboo shoots

• $6⁰⁰

  Yakisoba

  Sauteed noodle w/ special brown sauce

• $12⁵⁰

  Katayaki Soba

  Crispy noodle over veggies, seafood sauce

Pasta

• $9⁵⁰

  Meat Sauce

  Bolognese yakko-san style

• $13⁰⁰

  Kinoko

  Mixed mushroom with cream sauce

• $12⁵⁰

  Mentaiko

  Spicy cod fish roe sauce

• $14⁵⁰

  Angel Hair Uni, Ikura

  W/ fresh sea urchin & salmon roe

• $14⁰⁰

  A La Vongole

  Manila clams

• $8⁵⁰

  Ume-Shiso

  Pickled plum & japanese basil

Udon

• $6⁵⁰

  Zaru-Udon

  Noodle served cold w/ dipping sauce

• $6⁵⁰

  Su-Udon

  Noodle in fish, seaweed broth soup

• $8⁰⁰

  Curry Udon

  In curry flavor soup

• $9⁵⁰

  Yaki-Udon

Soba

• $7⁵⁰

  Zaru-Soba

  Noodle served cold w/ dipping sauce

• $7⁵⁰

  Kake-Soba

  Noodle in fish, seaweed broth soup

• $9⁰⁰

  Curry Soba

  In curry flavor soup

Desserts

• $5⁰⁰

  Fruits Sundae

  Ice cream, assorted fruits

• $4⁰⁰

  Anmitsu

  Japanese style fruits punch w/ red beans

• $5⁰⁰

  Cream Anmitsu

  Anmits w/ ice cream

• $5⁵⁰

  Japanese Sundae

  Green tea ice, sweet red bean, rice cake

• $6⁰⁰

  Volcano

  Three lair ice cream w/ cookies, hot azuki sauce

• $2⁵⁰

  Espresso

• $3⁵⁰

  Cappuccino

• $4⁰⁰

  Zenzai

  Sweet red beans soup w/ rice cake

• $4⁷⁵

  Fried Cheese Cake Roll

• $5⁰⁰

  Banana Tempura

  W/ ice cream

• $5⁰⁰

  Sweet Potato

  Hot mashed japanese sweet potato w/ vanilla ice cream

• $2⁵⁰

  Ice Cream

  Green tea, azuki, or vanilla

• $2⁰⁰

  Tea

• $2⁰⁰

  Coffee

Lunch Appetizer

• $4⁰⁰

  Edamame

  Steamed young soybean

• $4⁵⁰

  Dried Kawahagi

  Trigger fish jerky

• $6⁰⁰

  Yasai-Itame

  Stair fried mixed vegetables

• $6⁰⁰

  Spinach Butter

  Sauteed w/ shiitake

• $6⁰⁰

  Takoyaki

  Ball shape veggie, octopus pancake

• $12⁵⁰

  Shrimp Spicy Mayo

  Tempura shrimp coating w/ spicy mayo

• $6⁵⁰

  Crispy Bok Choy

  Deep fried chinese green w/ garlic soy dressing

• $5⁰⁰

  Kimchee Tofu

  Cold tofu, chopped kimchee on top

• $10⁵⁰

  Diced Steak

  W/ garlic, yakko's b-b-q sauce, on bed of spring mix

• $6⁰⁰

  Chicken Tatsuta-Age

  Fried marinated chicken

• $5⁵⁰

  Agedashi Tofu

  Deep fried tofu in fish broth

• $7⁰⁰

  Kimchee Buta

  Spicy kimchee with pork

Soup & Salad

• $2⁰⁰

  Miso Soup

• $3⁵⁰

  Seaweed Suimono

  Assorted seaweed with clear fish broth

• $5⁵⁰

  Mixed Salad

• $8⁵⁰

  Tuna Sashimi Salad

• $8⁵⁰

  Salmon Sashimi Salad

Noodles, Rice

• $11⁵⁰

  Beef Curry

• $11⁵⁰

  Chicken Curry

• $7⁵⁰

  Shoyu Ramen

  Soy flavored egg noodle soup w/ roasted pork, egg

• $9⁵⁰

  Miso Ramen

  Miso flavored egg noodle soup w /veggie & roasted pork

• $9⁵⁰

  Mazesoba

  Sautéed egg noodle w/ roasted pork, scallion, bamboo shoots

• $6⁵⁰

  Su-Udon (White Wheat Noodle)

  Noodle in fish, seaweed broth soup

• $6⁵⁰

  Zaru-Udon

  Noodle served cold w/ dipping sauce

• $9⁵⁰

  Yaki Udon

• $6⁵⁰

  Oyako Don

  Chicken, onion omelet over rice

• $10⁰⁰

  Katsu Don

  Pork katsu omelet over rice

• $12⁰⁰

  Yakiniku Don

  Sliced b.b.q. beef over rice

• $9⁵⁰

  Meat Sauce Spaghetti

  Bolognese yakko-san style

• $12⁵⁰

  Mentaiko Spaghetti

  Spicy cod fish roe sauce

• $7⁵⁰

  Kake-Soba (Back Wheat Noodle)

  Noodle in fish, seaweed broth soup

• $7⁵⁰

  Zaru-Soba

  Noodle served cold w/ dipping sauce

• $7⁵⁰

  Fried Rice

  Original - pork, veggies, egg; vegetable - veggies, egg; shrimp -and veggies, egg; kimchee - spicy pickled, pork, egg; chicken -and veggies, egg

Happy Hour

Bar Bites

• $5⁰⁰

  Crunchy Spicy Tuna

  Spicy tuna and tempura flakes roll topped with masago or sesame seeds

• $5⁰⁰

  Salmon Skin

  Salmon skin, scallions, eel sauce roll topped with masago or sesame seeds

• $5⁰⁰

  Spicy Edamame

  Green soybean coated in our homemade spicy sauce

• $5⁰⁰

  Baby Taco Tempura

  5 pieces of baby octopus deep fried

• $5⁰⁰

  Salmon Avocado

  Fresh salmon and avocado roll topped with masago or sesame seeds

• $5⁰⁰

  Spicy Chicken Nuggets

  Deep fried and coated with our homemade spicy sauce

• $5⁰⁰

  Mini Shrimp Spicy Mayo

  Rock shrimp deep fried coated in spicy mayo sauce

• $5⁰⁰

  Shrimp Chips

  Crispy and puffy white shrimp flavoured crackers

• $5⁰⁰

  Dried Kawahagi

  Trigger fish jerky served with side of mayo and shichimi powder

Happy Hour Drinks

• $4⁰⁰

  House Wine

• $7⁰⁰

  Premium Martinis

• $3⁰⁰

  Select Beers

  Excluding Japanese beer

• $4⁰⁰

  Hot Sake

• not listed

  House Wine By the Bottle

  50% off, with Bar Bites at $5

Happy Hour

Bar Bites

• $5⁰⁰

  Crunchy Spicy Tuna

  Spicy tuna and tempura flakes roll topped with masago or sesame seeds

• $5⁰⁰

  Salmon Skin

  Salmon skin, scallions, eel sauce roll topped with masago or sesame seeds

• $5⁰⁰

  Spicy Edamame

  Green soybean coated in our homemade spicy sauce

• $5⁰⁰

  Baby Taco Tempura

  5 pieces of baby octopus deep fried

• $5⁰⁰

  Salmon Avocado

  Fresh salmon and avocado roll topped with masago or sesame seeds

• $5⁰⁰

  Spicy Chicken Nuggets

  Deep fried and coated with our homemade spicy sauce

• $5⁰⁰

  Mini Shrimp Spicy Mayo

  Rock shrimp deep fried coated in spicy mayo sauce

• $5⁰⁰

  Shrimp Chips

  Crispy and puffy white shrimp flavoured crackers

• $5⁰⁰

  Dried Kawahagi

  Trigger fish jerky served with side of mayo and shichimi powder

Happy Hour Drinks

• $4⁰⁰

  House Wine

• $7⁰⁰

  Premium Martinis

• $3⁰⁰

  Select Beers

  Excluding Japanese beer

• $4⁰⁰

  Hot Sake

• not listed

  House Wine By the Bottle

  50% off, with Bar Bites at $5

Happy Hour

Bar Bites

• $5⁰⁰

  Crunchy Spicy Tuna

  Spicy tuna and tempura flakes roll topped with masago or sesame seeds

• $5⁰⁰

  Salmon Skin

  Salmon skin, scallions, eel sauce roll topped with masago or sesame seeds

• $5⁰⁰

  Spicy Edamame

  Green soybean coated in our homemade spicy sauce

• $5⁰⁰

  Baby Taco Tempura

  5 pieces of baby octopus deep fried

• $5⁰⁰

  Salmon Avocado

  Fresh salmon and avocado roll topped with masago or sesame seeds

• $5⁰⁰

  Spicy Chicken Nuggets

  Deep fried and coated with our homemade spicy sauce

• $5⁰⁰

  Mini Shrimp Spicy Mayo

  Rock shrimp deep fried coated in spicy mayo sauce

• $5⁰⁰

  Shrimp Chips

  Crispy and puffy white shrimp flavoured crackers

• $5⁰⁰

  Dried Kawahagi

  Trigger fish jerky served with side of mayo and shichimi powder

Happy Hour Drinks

• $4⁰⁰

  House Wine

• $7⁰⁰

  Premium Martinis

• $3⁰⁰

  Select Beers

  Excluding Japanese beer

• $4⁰⁰

  Hot Sake

• not listed

  House Wine By the Bottle

  50% off, with Bar Bites at $5

Main Menu

Quick Starter

• $4⁵⁰

  Edamame

  Steamed young soybean

• $5⁰⁰

  Dried Kawahagi

  Trigger fish jerky

• $4²⁵

  Kimchee, Nappa Or Daikon

  Home made spicy pickles

• $7⁵⁰

  Crispy Bak Choy

  Deep fried Chinese green w/ garlic soy dressing

• $5⁰⁰

  Spicy Edamame

• $5⁵⁰

  Age-Dashi Tofu

  Deep fried tofu in fish broth

• $5⁰⁰

  Age-Nasu

  Deep-fried Asian eggplant

• $4⁵⁰

  Hiyayakko

  Plain cold tofu, scallion, ginger, bonito flake

• $5⁵⁰

  Kimchee Tofu

  Cold tofu, chopped kimchee on top

Soup & Salad

• $2⁵⁰

  Miso Soup

• $3⁵⁰

  Seaweed Suimono

  Assorted seaweed with clear fish broth

• $13⁵⁰

  Seafood Miso Hot Pot

  Shrimp, scalops, fish, tofu, veggies

• $13⁵⁰

  Kimchee Hot Pot*

  Pork, tofu, scalops, kimchee, spicy and hot

• $8⁰⁰

  Crispy Fish Onion Salad*

  Grape tomato, onion, ponzu, spicy sesame oil

• $8⁰⁰

  Crispy Pork Onion Salad

  Grape tomato, onion, ponzu, spicy sesame oil

• $7⁰⁰

  Mixed Salad

• $6⁵⁰

  Daikon Salad

  Shredded daikon radish, sesame oil, ponzu

• $7⁵⁰

  Mixed Seaweed Salad

  Assorted seaweeds su-miso, ponzu dressing

• $10⁵⁰

  Tuna Sashimi Salad

• $10⁵⁰

  Salmon Sashimi Salad

Veggies

• $6⁰⁰

  Enoki Butter

  Sauteed, butter

• $6⁰⁰

  Yasai-Itame

  Stair fried mixed vegetables

• $5⁵⁰

  Nira Moyashi

  Chive & been sprout

• $10⁵⁰

  Mixed Mushroom Foil-Yaki

  Shiitake, enoki, oyster mushroom, butter, sake

• $5⁵⁰

  Yaki-Nasu

  Grilled Asian eggplant, bonito flake

• $5⁵⁰

  Kimchee Natto

  Fermented soy bean, w/ chopped kimchee

• $6⁰⁰

  Enoki Egg Drop

  Enoki mushroom, egg, yuzu

• $4⁵⁰

  Ohitashi

  Spinach w/light fish broth sauce, serve cold

• $5⁰⁰

  Shishito

  Grilled, ponzu, bonito

• $6⁵⁰

  Spinach Butter

  Sauteed w/ shiitake, garlic

• $7⁷⁵

  Sauteed Bak Choy

  Garlic, thick sauce

• $5⁰⁰

  Lotus Roots Kimpira

  Sauteed louts root

• $7⁰⁰

  Spicy Tofu Eggplant

  Sauteed tofu, eggplant with spicy sauce

• $6⁷⁵

  Tofu Steak

  Sauteed onion, mushroom over tofu

From Sushi Bar

Appetizer

• $9⁵⁰

  Crispy Rice Spicy Tuna*

• $9⁵⁰

  Spicy Tuna Harumaki*

  Chopped tuna, daikon, lettuce rolled with rice paper

• $13⁰⁰

  Cucumber Wrap*

  Crab meats, salmon, avocado, nori, masago, vinaigrette

• $13⁰⁰

  Hamachi Jalapeños*

  Thin slice hamachi w/ yuzu, ponzu, cilantro

• $10⁰⁰

  Tuna Tataki*

  Seared slice tuna onion, garlic, scallion ponzu

• $14⁰⁰

  Salmon Avo. Carpaccio*

  Caper, onion, parmesan cheese, salmon roe, exv olive oil

• $14⁵⁰

  Tuna Guacamole*

  Guacamole, tuna, wasabi mustard, balsamic, basil oil

• $12⁵⁰

  Shiromi Tiradito*

  Thin slice white fish, jalapeno sauce, fried tomato

• $12⁵⁰

  Ankimo

  Monk fish liver

• $7⁵⁰

  Beef Tataki*

  Seared slice N.Y. strip, garlic ponzu Jell-O

• $13⁰⁰

  Octopus Mediterranean

  Sun dried tomato, onion, basil oil, parmesan cheese

• $12⁰⁰

  Shiromi Ceviche*

  White fish, conch, octopus, corn, red onion, cilantro

• $10⁰⁰

  Albacore Tuna Tataki*

  Seared albacore tuna, crispy garlic, scallion ponzu

• $15⁵⁰

  Scallops Carpaccio*

  Caper, parmesan cheese, bail sauce, balsamic, ex.v. olive oil, ikura, ramp caviar

• $14⁵⁰

  Tuna Ukkae*

  Korean style tuna tar tar, asian pear, quail egg

• $7⁵⁰

  Sunomono*

  Cucumber, wakame, vinaigrette

• $8⁵⁰

  Nuta-Ae*

  Scallion, sweet miso mustard sauce

Sashimi

• $15⁰⁰

  Sashimi Appetizer*

  2 tuna, 2 salmon, 2 hamachi

• $28⁰⁰

  Sashimi Moriawase*

  6 kinds

• $48⁰⁰

  Sashimi Premium*

  Todays chef's pick

• $10⁰⁰

  Usuzukuri Catch of the Day*

  Very thin slice sashimi dipping ponzu

Single Sashimi

• $11⁰⁰

  Tuna

• $11⁰⁰

  Salmon

• $11⁵⁰

  Red Salmon

• $13⁵⁰

  Hamachi

• $10⁰⁰

  Octopus

• $10⁰⁰

  Conch

• $10⁰⁰

  Todays White Fish

• $12⁵⁰

  Scallops

• $10⁰⁰

  Ika - Squid

• $10⁰⁰

  Saba - Marinated Mackerel

• $11⁰⁰

  Albacore Tuna

• not listed

  Blue Fin Tuna - Red

• not listed

  Toro - Fatty Tuna

• $6⁵⁰

  Ikura

  W/ cucumber cup

• $16⁵⁰

  Uni - Sea Urchin

Rolls

• $8⁰⁰

  Crunch Spicy Tuna*

  Tempura flake, masago

• $12⁰⁰

  Rainbow Roll*

  Tuna, salmon,white fish, kani kama, avo, asparagus

• $8⁵⁰

  Shrimp Tempura Roll

  Lettuce, avocado, spicy mayo, Masago, sesame

• $13⁵⁰

  Hamachi Tataki Jalapeño*

  Eel, avocado, cucumber, seared hamachi, jalapeno on top

• $15⁵⁰

  Lobster Roll

  Lettuce, asparagus, avocado, sp mayo, soy paper

• $9⁰⁰

  Vegetarian Rainbow

  Roast pepper, shiitake, kampyo, shiso, avocado, asparagus

• $13⁵⁰

  King Crab Roll

  King crab meats, avocado, cucumber, tobiko

• $11⁵⁰

  Soft Shell Crab Roll

  Tempura soft shell crab, sicyp mayo

• $12⁵⁰

  Prosciutto Caprese Roll

  Sundried tomato, avo, motrerera cheese, prosciutto, pest olive oil, balsamic

Nigiri Plate & Traditional

• $17⁰⁰

  Yakko's 7*

  Tuna, salmon, shrimp, conch, hamachi, shiromi, masago

• $28⁰⁰

  Yakko's 11*

  Tuna, salmon, shrimp, octopus, hamachi, unagi, ikura, tobiko,red salmon, albacore tuna

• $35⁰⁰

  Omakase Nigiri 9*

  Today's Chef choice

• $19⁵⁰

  Bara Chirashi*

  Small dice cut tuna, salmon, white fish, octopus, shrimp, ikura, tamago on sushi rice

• $10⁰⁰

  Saba Battera

  Osaka style box sushi w/ marinated mackerel

• $14⁵⁰

  Anago Battera

  Osaka style box sushi w/ sea eel

• $6⁵⁰

  Futomaki Roll

  Imitation crab, cucumber, spinach, shiitake, kampyo, tamago, oshinko

Hand Roll Or Hosomaki

• $5²⁵

  Tekka - Tuna*

• $5²⁵

  Spicy Tuna*

• $5²⁵

  Salmon*

• $5⁷⁵

  Hamachi*

• $5⁷⁵

  Unagi, Cucumber

• $4⁰⁰

  Ume, Shiso, Cucumber

• $4⁰⁰

  Salmon Skin

• $4⁰⁰

  Natto

  Fermented soy bean

• $5⁰⁰

  Shrimp Tempura

• $6⁰⁰

  Scallops Mayo*

• $3⁵⁰

  Kampyo

  Sweet dried squash

• $3⁵⁰

  Kani

  Imitation crab

• $3⁰⁰

  Kappa

  Cucumber

• $3⁰⁰

  Oshinko

  Yellow daikon

• $6⁵⁰

  Ikura*

• $11⁰⁰

  Uni*