Sharaku
Japanese Restaurant, Sushi Restaurant
(212) 598-0403
Main Menu
Appetizers
-
$275
Edamame - Cold
Broiled young soybeans
-
$650
Shrimp and Crabs Shumai
Steamed dumpling
-
$425
Green Wasabi Shumai
Steamed pork dumpling
-
$475
Sea Vegetable Salad
Seven kinds of seaweed, miso - vinegar dressing
-
$525
Shrimp and Vegetable Tempura
-
$450
Vegetable Tempura
-
$450
Sunomono
Octopus, shell fish, cucumber and seaweed in rice vinegar
-
$475
Abo-Ebi
Avocado, shrimp salad with sweet miso dressing
-
$475
Ohitashi
Steamed spinach and shitake in light soy sauce
Soup & Salad
-
$150
Miso - Soy Bean Paste, Soup
-
$175
House Salad
Assorted vegetables with carrot ginger dressing
Entree
-
$975
Chicken of Sharaku
Pan fried chunk of chicken with sweet tamari
-
$1250
Salmon Steak V. S. O. P
Sauce with japanese condiment
-
$875
Pork Sesame Ginger
Broiled with sesame ginger sauce
-
$975
Beef Yakiniku
Broiled with garlic flavored sauce
-
$925
Shrimp and Vegetable Tempura
Deep fried
-
$950
Tofu Steak with Mushroom Sauce
-
$1250
Hamachi Kama
Broiled yellow tail collar with japanese salt
-
$1450
Black Cod Saikyo Miso
Broiled, marinated with special miso
-
$1095
Tonkatsu
Deep fried pork lion cutlet
-
$1600
Lamb Chop Teriyaki Style
Broiled
-
$1395
Beef Rib Eye Teriyaki
Donburi - Over Rice
-
$1075
Unadon
Broiled fresh water eel
-
$795
Ten Don
Shrimp, vegetables tempura
-
$775
Yakiniku Don
Thinly sliced beef and onion with sharaku sauce
-
$795
Chicken Katsu Don
Chicken cutlet with egg and onion
-
$150
White Or Brown Rice
Noodles
-
$675
Zaru Soda
Cold buckwheat noodles
-
$850
Tenzaru Soba
Cold buckwheat noodles with shrimp tempura
-
$775
Tempura Udon Or Soba
Shrimp and vegetables tempura in noodles soup
-
$875
Nabeyaki Udon
Shrimp tempura, chicken, vegetables and egg in noodles soup
Sushi Or Sashimi
-
$1475
Sushi Regular
2 pcs tuna, yellowtail, white fish, 1 pc shrimp choice of one roll from tuna, california or yellow tail with scallion
-
$1775
Sushi Deluxe
2 pcs tuna, yellowtail, salmon, 1pcs eel and shrimp choice of one roll from tuna, california yellowtail with scallion
-
$2250
Village Jumbo Sushi
2 pcs tuna, yellowtail, salmon, eel choice of one roll from tuna, california, yellowtail with scallion
-
$1950
Chirashi
Assorted sashimi over shushi rice
-
$900
Mix Roll
Tuna, cucumber and california - no substitution
-
$2050
Sashimi Dinner
3 pcs whitefish, 2pcs tuna, yellow tail, today's fish - mackerel or spanish mackerel, octopus 1 pcs shrimp with white or brown rice
-
not listed
Sushi Sashimi Combination
Served with brown rice. sushi - 2 pcs tuna and yellowtail with california roll, sashimi - 3pcs tuna, fluke and mackerel or spinach mackerel, 2pcs yellowtail
Chirashi Style - Over Sushi Rice
-
$1650
Tekkadon
Selected tuna
-
$1650
Hamachi Zuke Don
Yellowtail with special sauce
-
$1650
Ikura Salmon Oyako Don
Salmon caviar and salmon
-
$1550
Spicy Sea Food Don Minced Tuna, Yellowtail and Salmon with Spicy Sauce
Special Rolls
-
$850
Thunder Roll
Deep fried roll with eel, crab stick, avocado, mint leaf
-
$650
Third Avenue Roll
Salmon, cucumber, wasabi tobiko - flying fish roe
-
$1050
Dragon Roll
Avocado, eel, tobiko
-
$1050
Rainbow Roll
California roll wrapped with fish
-
$595
Shrimp Tempura Roll
Shrimp tempura, avocado, mayonnaise
-
$595
Yellow Tail Tempura Roll
Deep fried yellow tail with tobiko
-
$595
Salmon Tempura Roll
Deep fried salmon with tobiko
-
$795
Spider Roll
Deep fried soft shell crab with avocado and mayonnaise
Vegetarians Rolls and Popular Rolls
-
$475
Vegetable Roll
-
$300
Kappa
Cucumber roll
-
$300
Kanpyo
Cooked dried gourd shaving roll
-
$300
Oshinko
White radish pickles roll
-
$400
Negihama
Yellow tail with scallion roll
-
$400
Sakekawa
Broiled salmon skin roll
-
$400
Ebi Avo
Shrimp, avocado roll
-
$400
California
Avocado, cucumber, crab stick roll
Spicy Rolls
-
$495
Spicy Tuna Roll
-
$495
Spicy Yellowtail Roll
-
$495
Spicy Salmon Roll
Sushi Sashimi a La Carte
-
$200
Egg Omelet
-
$200
Octopus
-
$300
Fluke
-
$300
Spanish Mackerel
-
$300
Salmon
-
$300
Fling Fish Roe
-
$300
Shrimp
-
$300
Squid
-
$300
Tuna
-
$350
Fresh Water Eel
-
$400
Large Sweet Shrimp
-
$475
Sea Urchin
-
$200
Mackerel
-
$300
Fluke
-
$300
Fling Fish Roe
-
$300
Yellowtail
-
$350
Fresh Water Eel
-
$400
Sea Eel
Sushi Sashimi Roll
-
$350
Mackerel
-
$400
Yellowtail
-
$500
Salmon Caviar
-
$600
Sea Eel
-
$1000
Fatty Tuna
-
$350
Egg Omelet
-
$350
Octopus
-
$400
Spanish Mackerel
-
$400
Salmon
-
$400
Shrimp
-
$400
Squid
-
$400
Tuna
-
$500
Salmon Caviar
-
$600
Large Sweet Shrimp
-
$675
Sea Urchin
-
$1000
Fatty Tuna
Main Menu
Appetizer
-
$425
Edamame (Cold)
Steamed soybeans
-
$475
Seaweed Salad
W/carrot ginger dressing
-
$525
Hijiki Salad
Cooked black seaweed w/vegetables
-
$425
Deep Fried Vegetables Gyoza (4Pcs)
-
$600
Homemade Pan Fried Shrimp Gyoza (4Pcs)
Minced shrimp, onion, scallion & White cabbage
Lunch Set
-
$1250
Lunch Set
W/choice of Today's Sushi Roll, W/Miso Soup, Salad & White or Brown Rice
Entree
-
not listed
Tofu Steak with Mushroom Sauce
-
not listed
Shrimp and Vegetables Tempura
Deep fried, w/dipping tempura sauce
-
not listed
Salmon Steak V. S. O. P. Sauce
-
not listed
Toro Steak
Pan fried fatty tuna w/Sharaku special sauce
-
not listed
Chicken of Sharaku
Pan fried bite sized pieces of chicken w/tamari sauce
-
not listed
Pork Sesame Ginger
Sauteed thinly sliced pork w/sesame ginger sauce
-
not listed
Beef Yakiniku
Sauteed thinly sliced beef w/garlic flavor sauce
-
not listed
Sukiyaki
Boiled thinly sliced beef, Japanese vegetables & onion in sukiyaki sauce
Sushi / Sashimi
-
$1500
Sushi Lunch
2pcs. Tuna, Yellow tail 1pce Salmon, Eel & Shrimp. Choice of One Roll from Tuna, Y. tail w/scallion, California or Cucumber
-
$2700
Village Jumbo Sushi
2pcs. Double size of Tuna, Yellow tail, Salmon & Eel. Choice of One Roll from Tuna, Y. tail w/scallion, California or Cucumber
-
$1650
Sashimi Lunch
W/white or Brown Rice, 3pcs Fluke, 2pcs Tuna, Yellow tail, Salmon & today's Mackerel or Spanish mackerel
-
$2050
Chirashi
Assorted sashimi on sushi rice
-
$1750
Ikura Salmon Oyako Don
Sliced salmon & salmon caviar on sushi rice
-
$925
Mini Ikura Salmon Oyako Don
-
$1750
Spicy Sea Food Don
Minced tuna & salmon marinated w/spicy mayonnaise on sushi rice
-
$925
Mini Spicy Sea Food Don
-
$1075
Makimono
Tuna, California & Cucumber Roll
A La Carte / Roll
-
$350
Maguro (Tuna)
-
$850
Toro (Fatty Tuna)
-
$350
Hamachi (Yellow Tail)
-
$325
Sake (Salmon)
-
$325
Hirame (Fluke)
-
$325
Saba (Mackerel)
-
$325
Sawara (Spanish Mackerel)
-
$325
Ika (Squid)
-
$350
Tako (Octopus)
-
$350
Ebi (Shrimp)
-
$475
Unagi (Fresh Water Eel)
-
$475
Anago (Sea Eel)
-
$650
Uni (Sea Urchin)
-
$400
Ikura (Salmon Roe)
-
$550
Botan Ebi (L. Sweet Shrimp)
-
$550
Hotate (Scallop)
-
$700
King Crab
-
$325
Kanikama (Crab Stick)
-
$350
Tobiko (Flying Fish Roe)
-
$325
Tamago (Egg Omelet)
Rice Bowl
-
$1750
Uno Don
Broiled eel w/unagi (eel) sauce
-
$1250
Tendon
Shrimp & vegetable tempura
-
$1200
Yakiniku Don
Thinly sliced beef & onion
-
$1200
Chicken Katsu Don
Deep fried breaded chicken cutlet w/egg & onion
Noodle in Fish Broth
-
$1150
Tenzaru Soba Or Udon
Cold noodles w/shrimp tempura
-
$1100
Tori Nanban Soba Or Udon
Bite sized pieces of chicken & scallion
-
$1200
Tempura Soba Or Udon
Shrimp tempura & Vegetables
-
$1300
Nabeyaki Udon
Shrimp tempura, chicken, vegetables & egg
Soup / Salad / Rice
-
$300
Miso Soup
-
$400
Green Salad
W/carrot ginger dressing
-
$250
White Or Brown Rice
Sharaku Roll
-
$950
Thunder
Deep fried eel, crab stick, shrimp, avocado & mint leaf roll
-
$1200
Dragon
Avocado over an eel & tobiko roll
-
$1250
Rainbow
Six kinds of raw fish over a California roll
-
$1050
Spider
Deep fried soft shell crab, avocado cucumber & mayonnaise
-
$750
Shrimp Tempura
W/avocado, Cucumber & mayonnaise
-
$600
Spicy Tuna Or Spicy Salmon
-
$575
California
Avocado, cucumber & crab stick
-
$550
Negihama
Yellow tail w/scallio
-
$525
Sakekawa
Broiled salmon skin
-
$550
Ebi Avo
Shrimp & avocado
Vegetable Roll
-
$500
Vegetable
Please ask for daily special
-
$325
Kappa
Cucumber
-
$325
Oshinko
White radish pickles
-
$325
Kanpyo
Cooked dried gourd
Main Menu
Appetizer
-
$425
Edamame (Cold)
Steamed soybeans
-
$475
Seaweed Salad
W/carrot ginger dressing
-
$525
Hijiki Salad
Cooked black seaweed w/vegetables
-
$425
Deep Fried Vegetables Gyoza (4Pcs)
-
$600
Homemade Pan Fried Shrimp Gyoza (4Pcs)
Minced shrimp, onion, scallion & White cabbage
Lunch Set
-
$1250
Lunch Set
W/choice of Today's Sushi Roll, W/Miso Soup, Salad & White or Brown Rice
Entree
-
not listed
Tofu Steak with Mushroom Sauce
-
not listed
Shrimp and Vegetables Tempura
Deep fried, w/dipping tempura sauce
-
not listed
Salmon Steak V. S. O. P. Sauce
-
not listed
Toro Steak
Pan fried fatty tuna w/Sharaku special sauce
-
not listed
Chicken of Sharaku
Pan fried bite sized pieces of chicken w/tamari sauce
-
not listed
Pork Sesame Ginger
Sauteed thinly sliced pork w/sesame ginger sauce
-
not listed
Beef Yakiniku
Sauteed thinly sliced beef w/garlic flavor sauce
-
not listed
Sukiyaki
Boiled thinly sliced beef, Japanese vegetables & onion in sukiyaki sauce
Sushi / Sashimi
-
$1500
Sushi Lunch
2pcs. Tuna, Yellow tail 1pce Salmon, Eel & Shrimp. Choice of One Roll from Tuna, Y. tail w/scallion, California or Cucumber
-
$2700
Village Jumbo Sushi
2pcs. Double size of Tuna, Yellow tail, Salmon & Eel. Choice of One Roll from Tuna, Y. tail w/scallion, California or Cucumber
-
$1650
Sashimi Lunch
W/white or Brown Rice, 3pcs Fluke, 2pcs Tuna, Yellow tail, Salmon & today's Mackerel or Spanish mackerel
-
$2050
Chirashi
Assorted sashimi on sushi rice
-
$1750
Ikura Salmon Oyako Don
Sliced salmon & salmon caviar on sushi rice
-
$925
Mini Ikura Salmon Oyako Don
-
$1750
Spicy Sea Food Don
Minced tuna & salmon marinated w/spicy mayonnaise on sushi rice
-
$925
Mini Spicy Sea Food Don
-
$1075
Makimono
Tuna, California & Cucumber Roll
A La Carte / Roll
-
$350
Maguro (Tuna)
-
$850
Toro (Fatty Tuna)
-
$350
Hamachi (Yellow Tail)
-
$325
Sake (Salmon)
-
$325
Hirame (Fluke)
-
$325
Saba (Mackerel)
-
$325
Sawara (Spanish Mackerel)
-
$325
Ika (Squid)
-
$350
Tako (Octopus)
-
$350
Ebi (Shrimp)
-
$475
Unagi (Fresh Water Eel)
-
$475
Anago (Sea Eel)
-
$650
Uni (Sea Urchin)
-
$400
Ikura (Salmon Roe)
-
$550
Botan Ebi (L. Sweet Shrimp)
-
$550
Hotate (Scallop)
-
$700
King Crab
-
$325
Kanikama (Crab Stick)
-
$350
Tobiko (Flying Fish Roe)
-
$325
Tamago (Egg Omelet)
Rice Bowl
-
$1750
Uno Don
Broiled eel w/unagi (eel) sauce
-
$1250
Tendon
Shrimp & vegetable tempura
-
$1200
Yakiniku Don
Thinly sliced beef & onion
-
$1200
Chicken Katsu Don
Deep fried breaded chicken cutlet w/egg & onion
Noodle in Fish Broth
-
$1150
Tenzaru Soba Or Udon
Cold noodles w/shrimp tempura
-
$1100
Tori Nanban Soba Or Udon
Bite sized pieces of chicken & scallion
-
$1200
Tempura Soba Or Udon
Shrimp tempura & Vegetables
-
$1300
Nabeyaki Udon
Shrimp tempura, chicken, vegetables & egg
Soup / Salad / Rice
-
$300
Miso Soup
-
$400
Green Salad
W/carrot ginger dressing
-
$250
White Or Brown Rice
Sharaku Roll
-
$950
Thunder
Deep fried eel, crab stick, shrimp, avocado & mint leaf roll
-
$1200
Dragon
Avocado over an eel & tobiko roll
-
$1250
Rainbow
Six kinds of raw fish over a California roll
-
$1050
Spider
Deep fried soft shell crab, avocado cucumber & mayonnaise
-
$750
Shrimp Tempura
W/avocado, Cucumber & mayonnaise
-
$600
Spicy Tuna Or Spicy Salmon
-
$575
California
Avocado, cucumber & crab stick
-
$550
Negihama
Yellow tail w/scallio
-
$525
Sakekawa
Broiled salmon skin
-
$550
Ebi Avo
Shrimp & avocado
Vegetable Roll
-
$500
Vegetable
Please ask for daily special
-
$325
Kappa
Cucumber
-
$325
Oshinko
White radish pickles
-
$325
Kanpyo
Cooked dried gourd
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Sharaku restaurant.