Omen

Main Menu

Complete Dinners

• $54⁹⁵

  Seasonal Dinner

  Summer roll, mozuku seaweed, broiled red snapper, green vegetables, cold shabuy-shabu, sardine and eggplant with ginger, fried sea eel with seaweed & veggie, omen noodle or rice, pickles, soup, dessert

• $56⁹⁵

  Deluxe Sashiimi Dinner

  Summer roll, mozuku seaweed, broiled red snapper, green veggies, cold shabu-shabu, sardine and eggplant with ginger, sashimi deluxe, omen noodle or rice, pickles and soup, dessert

• not listed

  Sah

• $49⁹⁵

  Sashimi Dinner

  Summer roll, mozuku seaweed, broiled red snapper, green veggies, cold shabu-shabu, sardine and eggplant with ginger, sashimi, omen noodle or rice, pickles, soup, dessert

• $54⁹⁵

  Japanese Hanger Steak Dinner

  Summer roll, mozuku seaweed, broiled red snapper, green veggies, cold shabu-shabu, sardine and eggplant with ginger, hanger beef steak, omen noodle or rice, pickles, soup, dessert

A La Carte

• $4⁵⁰

  Green Soy Beans

  Edamamke soy beans

• $8⁰⁰

  House Salad

  Scallops, watercress, hijiki, cucumber and crab cake

• $8⁰⁰

  Avocado and Arugula Salad

  Japanese cucumber, red radish, sesame dressing

• $9²⁵

  White Asparagus and Smoked Eggplant

  With sesame cream

• $9⁸⁵

  Lobster, Crab and Seaweeds Salad Kyoto Style

• $14⁵⁰

  Filet Mignon and Avocado

  Sliced beef with garlic soy sauce and avocado

• $13⁰⁰

  Crab and Yuba

  Fried crab, sugar pea and yuba with braf vinegar

• $10⁰⁰

  Yamakake

  Raw tuna with mountain yams and quail egg

• $8⁵⁰

  Negimaguro

  Raw tuna with sacllion and nagaimo yam

• $10⁰⁰

  Tofu, Eggplant and Lotus Roots

  Deep fried and in kyoto broth

• $8⁰⁰

  Soba

  Fried soba noodles with seaweed

• $7⁵⁰

  Tzukemono

  Assorted nuka pickled vegetables

• $23⁵⁰

  Black Codfish

  Marinated in miso and grilled

• $24⁵⁰

  Salmon

  Salmon teriyaki, king oyster, mushrooms and sugar peas

• $20⁰⁰

  Tuna Steak

  With ginger, scallion and organic plum soy sauce

• $25⁰⁰

  Lamb Chop

  Pan roasted with yuzu pepper sauce

• $25⁰⁰

  Duck

  Braised with mjushrooms and veggies in biwa style

• $28⁰⁰

  Sirloin Steak

  With mushrooms and vegetables

• $19⁰⁰

  Chicken

  Shitake and scallion pan roasted with sansho pepper

• $19⁰⁰

  Shrimp Tempura

• $18⁰⁰

  Mixed Tempura

  Shrimp, vegetable and mushrooms

• $18⁵⁰

  Vegetables and Yuba

  Cooked kyoto style

• $24⁰⁰

  Soft Shell Crabn

Sashimi

• $22⁰⁰

  Mixed Sashimi

  Tuna, fluke, yellowtail, sea bass, sea urchin

• $27⁰⁰

  Mixed Sashimi Deluxe

  Tuna, fluke, yellowtail, sea bass, sea urchin, salmon, salmon roe, avocado

• $25⁰⁰

  Sashimi Yellowtail

• $25⁰⁰

  Sashimi Tuna

• $25⁰⁰

  Sashimi Yellowtail and Tuna

• $15⁰⁰

  Sashimi Uni

  Sea urchin

• $14⁵⁰

  Lobster

  Cold steamed lobster with ponzu

• $25⁰⁰

  Gardens

  Tuna, yellowtail, salmon sashimi and sushi rice

• $25⁰⁰

  Lobster and Salmon Roe Sushi

  Healthy chirishi sushi with fresh vegetables

Noodle

• $15⁰⁰

  Omen

  Udon noodles in traditional style, with vegetables, seaweed, sesame seeds and japanese broth

• $15⁰⁰

  Cold Omen

  Thin noodles in cold broth with shrimp and vegetables

Rice

• $6⁵⁰

  Chiso Rice

  Green chiso leaves, mixed with rice

• $8⁵⁰

  Chiso Rice with Soup

• $7⁷⁵

  Shimeji Mushroom with Mustard Green Rice

• $9⁷⁵

  Shimeji Mushroom with Mustard Green Rice and Soup

• $7⁵⁰

  Soy Bean and Azuki Bean Rice with Organic 18 Grains

• $25⁰⁰

  Broiled Eel

  Eel and rice in a box with soup

• $3⁰⁰

  Rice

  Steamed white rice or brown rice

• $5⁰⁰

  Miso Soup

Course Menu

Omen a Zen Seasonal Tasting Dinner

• not listed

  Eggplant W/ Sesame Cream

• not listed

  Broiled Eel From Japan W/ Azen Pepper

• not listed

  Cucumber Seaweed Salad

• not listed

  Squid, Winter Melon W/ Miso

• not listed

  Egg-Tofu of the Season W/ Junsai

• not listed

  Assorted Sashimi (Yuzu Pepper, Wasabi)

• not listed

  Fried Rainbow Trout & Corn W/ Cilantro Sauce

• not listed

  Lightly Grilled Filet Mignon & Hanger Beef W/ Summer Vegetables (Japanese Black Vinegar)

• not listed

  Cold Green - Tea - Soba Noodles & Shrimp Tempura W/ Plum Broth

• not listed

  Choice of Dessert

Omen Seasonal Tasting Dinner

• not listed

  Eggplant W/ Sesame Cream

• not listed

  Broiled Eel From Japan W/ Azen Pepper

• not listed

  Cucumber Seaweed Salad

• not listed

  Squid, Winter Melon W/ Miso

• not listed

  Egg-Tofu of the Season W/ Junsai

• not listed

  Assorted Sashimi (Yuzu Pepper, Wasabi)

• not listed

  Choice of a La Carte Appetizer

• not listed

  Our Famous Homemade Omen Noodles (Hot Or Cold)

• not listed

  Choice of Dessert

Course Menu

Omen a Zen Seasonal Tasting Dinner

• not listed

  Eggplant W/ Sesame Cream

• not listed

  Broiled Eel From Japan W/ Azen Pepper

• not listed

  Cucumber Seaweed Salad

• not listed

  Squid, Winter Melon W/ Miso

• not listed

  Egg-Tofu of the Season W/ Junsai

• not listed

  Assorted Sashimi (Yuzu Pepper, Wasabi)

• not listed

  Fried Rainbow Trout & Corn W/ Cilantro Sauce

• not listed

  Lightly Grilled Filet Mignon & Hanger Beef W/ Summer Vegetables (Japanese Black Vinegar)

• not listed

  Cold Green - Tea - Soba Noodles & Shrimp Tempura W/ Plum Broth

• not listed

  Choice of Dessert

Omen Seasonal Tasting Dinner

• not listed

  Eggplant W/ Sesame Cream

• not listed

  Broiled Eel From Japan W/ Azen Pepper

• not listed

  Cucumber Seaweed Salad

• not listed

  Squid, Winter Melon W/ Miso

• not listed

  Egg-Tofu of the Season W/ Junsai

• not listed

  Assorted Sashimi (Yuzu Pepper, Wasabi)

• not listed

  Choice of a La Carte Appetizer

• not listed

  Our Famous Homemade Omen Noodles (Hot Or Cold)

• not listed

  Choice of Dessert

Course Menu

Omen a Zen Seasonal Tasting Dinner

• not listed

  Eggplant W/ Sesame Cream

• not listed

  Broiled Eel From Japan W/ Azen Pepper

• not listed

  Cucumber Seaweed Salad

• not listed

  Squid, Winter Melon W/ Miso

• not listed

  Egg-Tofu of the Season W/ Junsai

• not listed

  Assorted Sashimi (Yuzu Pepper, Wasabi)

• not listed

  Fried Rainbow Trout & Corn W/ Cilantro Sauce

• not listed

  Lightly Grilled Filet Mignon & Hanger Beef W/ Summer Vegetables (Japanese Black Vinegar)

• not listed

  Cold Green - Tea - Soba Noodles & Shrimp Tempura W/ Plum Broth

• not listed

  Choice of Dessert

Omen Seasonal Tasting Dinner

• not listed

  Eggplant W/ Sesame Cream

• not listed

  Broiled Eel From Japan W/ Azen Pepper

• not listed

  Cucumber Seaweed Salad

• not listed

  Squid, Winter Melon W/ Miso

• not listed

  Egg-Tofu of the Season W/ Junsai

• not listed

  Assorted Sashimi (Yuzu Pepper, Wasabi)

• not listed

  Choice of a La Carte Appetizer

• not listed

  Our Famous Homemade Omen Noodles (Hot Or Cold)

• not listed

  Choice of Dessert

Course Menu

Omen a Zen Seasonal Tasting Dinner

• not listed

  Eggplant W/ Sesame Cream

• not listed

  Broiled Eel From Japan W/ Azen Pepper

• not listed

  Cucumber Seaweed Salad

• not listed

  Squid, Winter Melon W/ Miso

• not listed

  Egg-Tofu of the Season W/ Junsai

• not listed

  Assorted Sashimi (Yuzu Pepper, Wasabi)

• not listed

  Fried Rainbow Trout & Corn W/ Cilantro Sauce

• not listed

  Lightly Grilled Filet Mignon & Hanger Beef W/ Summer Vegetables (Japanese Black Vinegar)

• not listed

  Cold Green - Tea - Soba Noodles & Shrimp Tempura W/ Plum Broth

• not listed

  Choice of Dessert

Omen Seasonal Tasting Dinner

• not listed

  Eggplant W/ Sesame Cream

• not listed

  Broiled Eel From Japan W/ Azen Pepper

• not listed

  Cucumber Seaweed Salad

• not listed

  Squid, Winter Melon W/ Miso

• not listed

  Egg-Tofu of the Season W/ Junsai

• not listed

  Assorted Sashimi (Yuzu Pepper, Wasabi)

• not listed

  Choice of a La Carte Appetizer

• not listed

  Our Famous Homemade Omen Noodles (Hot Or Cold)

• not listed

  Choice of Dessert

Course Menu

Omen a Zen Seasonal Tasting Dinner

• not listed

  Eggplant W/ Sesame Cream

• not listed

  Broiled Eel From Japan W/ Azen Pepper

• not listed

  Cucumber Seaweed Salad

• not listed

  Squid, Winter Melon W/ Miso

• not listed

  Egg-Tofu of the Season W/ Junsai

• not listed

  Assorted Sashimi (Yuzu Pepper, Wasabi)

• not listed

  Fried Rainbow Trout & Corn W/ Cilantro Sauce

• not listed

  Lightly Grilled Filet Mignon & Hanger Beef W/ Summer Vegetables (Japanese Black Vinegar)

• not listed

  Cold Green - Tea - Soba Noodles & Shrimp Tempura W/ Plum Broth

• not listed

  Choice of Dessert

Omen Seasonal Tasting Dinner

• not listed

  Eggplant W/ Sesame Cream

• not listed

  Broiled Eel From Japan W/ Azen Pepper

• not listed

  Cucumber Seaweed Salad

• not listed

  Squid, Winter Melon W/ Miso

• not listed

  Egg-Tofu of the Season W/ Junsai

• not listed

  Assorted Sashimi (Yuzu Pepper, Wasabi)

• not listed

  Choice of a La Carte Appetizer

• not listed

  Our Famous Homemade Omen Noodles (Hot Or Cold)

• not listed

  Choice of Dessert

Course Menu

Omen a Zen Seasonal Tasting Dinner

• not listed

  Eggplant W/ Sesame Cream

• not listed

  Broiled Eel From Japan W/ Azen Pepper

• not listed

  Cucumber Seaweed Salad

• not listed

  Squid, Winter Melon W/ Miso

• not listed

  Egg-Tofu of the Season W/ Junsai

• not listed

  Assorted Sashimi (Yuzu Pepper, Wasabi)

• not listed

  Fried Rainbow Trout & Corn W/ Cilantro Sauce

• not listed

  Lightly Grilled Filet Mignon & Hanger Beef W/ Summer Vegetables (Japanese Black Vinegar)

• not listed

  Cold Green - Tea - Soba Noodles & Shrimp Tempura W/ Plum Broth

• not listed

  Choice of Dessert

Omen Seasonal Tasting Dinner

• not listed

  Eggplant W/ Sesame Cream

• not listed

  Broiled Eel From Japan W/ Azen Pepper

• not listed

  Cucumber Seaweed Salad

• not listed

  Squid, Winter Melon W/ Miso

• not listed

  Egg-Tofu of the Season W/ Junsai

• not listed

  Assorted Sashimi (Yuzu Pepper, Wasabi)

• not listed

  Choice of a La Carte Appetizer

• not listed

  Our Famous Homemade Omen Noodles (Hot Or Cold)

• not listed

  Choice of Dessert

Course Menu

Omen a Zen Seasonal Tasting Dinner

• not listed

  Eggplant W/ Sesame Cream

• not listed

  Broiled Eel From Japan W/ Azen Pepper

• not listed

  Cucumber Seaweed Salad

• not listed

  Squid, Winter Melon W/ Miso

• not listed

  Egg-Tofu of the Season W/ Junsai

• not listed

  Assorted Sashimi (Yuzu Pepper, Wasabi)

• not listed

  Fried Rainbow Trout & Corn W/ Cilantro Sauce

• not listed

  Lightly Grilled Filet Mignon & Hanger Beef W/ Summer Vegetables (Japanese Black Vinegar)

• not listed

  Cold Green - Tea - Soba Noodles & Shrimp Tempura W/ Plum Broth

• not listed

  Choice of Dessert

Omen Seasonal Tasting Dinner

• not listed

  Eggplant W/ Sesame Cream

• not listed

  Broiled Eel From Japan W/ Azen Pepper

• not listed

  Cucumber Seaweed Salad

• not listed

  Squid, Winter Melon W/ Miso

• not listed

  Egg-Tofu of the Season W/ Junsai

• not listed

  Assorted Sashimi (Yuzu Pepper, Wasabi)

• not listed

  Choice of a La Carte Appetizer

• not listed

  Our Famous Homemade Omen Noodles (Hot Or Cold)

• not listed

  Choice of Dessert

Course Menu

Omen a Zen Seasonal Tasting Dinner

• not listed

  Eggplant W/ Sesame Cream

• not listed

  Broiled Eel From Japan W/ Azen Pepper

• not listed

  Cucumber Seaweed Salad

• not listed

  Squid, Winter Melon W/ Miso

• not listed

  Egg-Tofu of the Season W/ Junsai

• not listed

  Assorted Sashimi (Yuzu Pepper, Wasabi)

• not listed

  Fried Rainbow Trout & Corn W/ Cilantro Sauce

• not listed

  Lightly Grilled Filet Mignon & Hanger Beef W/ Summer Vegetables (Japanese Black Vinegar)

• not listed

  Cold Green - Tea - Soba Noodles & Shrimp Tempura W/ Plum Broth

• not listed

  Choice of Dessert

Omen Seasonal Tasting Dinner

• not listed

  Eggplant W/ Sesame Cream

• not listed

  Broiled Eel From Japan W/ Azen Pepper

• not listed

  Cucumber Seaweed Salad

• not listed

  Squid, Winter Melon W/ Miso

• not listed

  Egg-Tofu of the Season W/ Junsai

• not listed

  Assorted Sashimi (Yuzu Pepper, Wasabi)

• not listed

  Choice of a La Carte Appetizer

• not listed

  Our Famous Homemade Omen Noodles (Hot Or Cold)

• not listed

  Choice of Dessert

Course Menu

Omen a Zen Seasonal Tasting Dinner

• not listed

  Eggplant W/ Sesame Cream

• not listed

  Broiled Eel From Japan W/ Azen Pepper

• not listed

  Cucumber Seaweed Salad

• not listed

  Squid, Winter Melon W/ Miso

• not listed

  Egg-Tofu of the Season W/ Junsai

• not listed

  Assorted Sashimi (Yuzu Pepper, Wasabi)

• not listed

  Fried Rainbow Trout & Corn W/ Cilantro Sauce

• not listed

  Lightly Grilled Filet Mignon & Hanger Beef W/ Summer Vegetables (Japanese Black Vinegar)

• not listed

  Cold Green - Tea - Soba Noodles & Shrimp Tempura W/ Plum Broth

• not listed

  Choice of Dessert

Omen Seasonal Tasting Dinner

• not listed

  Eggplant W/ Sesame Cream

• not listed

  Broiled Eel From Japan W/ Azen Pepper

• not listed

  Cucumber Seaweed Salad

• not listed

  Squid, Winter Melon W/ Miso

• not listed

  Egg-Tofu of the Season W/ Junsai

• not listed

  Assorted Sashimi (Yuzu Pepper, Wasabi)

• not listed

  Choice of a La Carte Appetizer

• not listed

  Our Famous Homemade Omen Noodles (Hot Or Cold)

• not listed

  Choice of Dessert

Course Menu

Omen a Zen Seasonal Tasting Dinner

• not listed

  Eggplant W/ Sesame Cream

• not listed

  Broiled Eel From Japan W/ Azen Pepper

• not listed

  Cucumber Seaweed Salad

• not listed

  Squid, Winter Melon W/ Miso

• not listed

  Egg-Tofu of the Season W/ Junsai

• not listed

  Assorted Sashimi (Yuzu Pepper, Wasabi)

• not listed

  Fried Rainbow Trout & Corn W/ Cilantro Sauce

• not listed

  Lightly Grilled Filet Mignon & Hanger Beef W/ Summer Vegetables (Japanese Black Vinegar)

• not listed

  Cold Green - Tea - Soba Noodles & Shrimp Tempura W/ Plum Broth

• not listed

  Choice of Dessert

Omen Seasonal Tasting Dinner

• not listed

  Eggplant W/ Sesame Cream

• not listed

  Broiled Eel From Japan W/ Azen Pepper

• not listed

  Cucumber Seaweed Salad

• not listed

  Squid, Winter Melon W/ Miso

• not listed

  Egg-Tofu of the Season W/ Junsai

• not listed

  Assorted Sashimi (Yuzu Pepper, Wasabi)

• not listed

  Choice of a La Carte Appetizer

• not listed

  Our Famous Homemade Omen Noodles (Hot Or Cold)

• not listed

  Choice of Dessert

Course Menu

Omen a Zen Seasonal Tasting Dinner

• not listed

  Eggplant W/ Sesame Cream

• not listed

  Broiled Eel From Japan W/ Azen Pepper

• not listed

  Cucumber Seaweed Salad

• not listed

  Squid, Winter Melon W/ Miso

• not listed

  Egg-Tofu of the Season W/ Junsai

• not listed

  Assorted Sashimi (Yuzu Pepper, Wasabi)

• not listed

  Fried Rainbow Trout & Corn W/ Cilantro Sauce

• not listed

  Lightly Grilled Filet Mignon & Hanger Beef W/ Summer Vegetables (Japanese Black Vinegar)

• not listed

  Cold Green - Tea - Soba Noodles & Shrimp Tempura W/ Plum Broth

• not listed

  Choice of Dessert

Omen Seasonal Tasting Dinner

• not listed

  Eggplant W/ Sesame Cream

• not listed

  Broiled Eel From Japan W/ Azen Pepper

• not listed

  Cucumber Seaweed Salad

• not listed

  Squid, Winter Melon W/ Miso

• not listed

  Egg-Tofu of the Season W/ Junsai

• not listed

  Assorted Sashimi (Yuzu Pepper, Wasabi)

• not listed

  Choice of a La Carte Appetizer

• not listed

  Our Famous Homemade Omen Noodles (Hot Or Cold)

• not listed

  Choice of Dessert

Omen Seasonal Tasting Dinner

• not listed

  Eggplant W/ Sesame Cream

• not listed

  Broiled Eel From Japan W/ Azen Pepper

• not listed

  Cucumber Seaweed Salad

• not listed

  Squid, Winter Melon W/ Miso

• not listed

  Egg-Tofu of the Season W/ Junsai

• not listed

  Assorted Sashimi (Yuzu Pepper, Wasabi)

• not listed

  Choice of a La Carte Appetizer

• not listed

  Our Famous Homemade Omen Noodles (Hot Or Cold)

• not listed

  Choice of Dessert

Main Menu

Starter

• $19⁵⁰

  Kampai Caviar & Uni Shot

  Seasonal

• $7⁰⁰

  Edamame

• $13⁰⁰

  Kampi Uni Shot

  Seasonal

Sashimi

• $36⁵⁰

  Mixed Sashimi

  Tuna (5pc) , Yellowtail (3pc) , Organic Salmon (4pc)

• $39⁵⁰

  Mixed Sashimi - Special

  Tuna (3pc) , Yellowtail (2pc) , Fluke (3pc) , Organic Salmon (2pc) , Amberjack (2pc) , Uni, Salmon-roe & Avocado

• $16⁰⁰

  Tuna

• $16⁰⁰

  Yellowtail

• $14⁵⁰

  Organic Salmon

• $20⁰⁰

  Sea Urchin

  Seasonal

• $11⁵⁰

  Salmon Roe

• $14⁵⁰

  Fluke

• $7⁰⁰

  Sushi Rice

  W/ kiss citrus

• $3⁰⁰

  Azen Japanese Four Spices

• $2⁰⁰

  Azen Yuzu Pepper

  Red / Green

• $2⁰⁰

  Azen Kiss Citrus Juice

A La Carte

Appetizers

• $14⁵⁰

  Avocado & Arugula Salad

  W/ cucumber, red radish, oyster mushroom & sesame dressing

• $14⁵⁰

  Green Salad W/ Beans, Hijiki & Quinoa

  Microgreen, watercress, shimeji mushroom, lima beans & soy beans

• $17⁰⁰

  Filet Mignon & Hijiki Seaweed

  Sliced rare filet mignon, hijiki seaweed, w/ spicy kiss citrus

• $18⁰⁰

  Spicy Tuna Tartare

  Shrimp, avocado, chiso w/ yuzu-wasabi pepper

• $18⁵⁰

  Beef & Summer Vegetables (Japanese Black Vinegar)

  Lightly grilled filet mignon & hanger beef w/ vegetables of the season

• $18⁰⁰

  Fried Rainbow Trout & Corn

  W/ cilantro sauce

• $15⁵⁰

  Agedashi

  Fried eggplant, lotus root and tofu in dashi broth

• $27⁵⁰

  Portabello Mushroom

  W/ radicchio, lotus root, rosemary, endive & mochi

• $35⁰⁰

  Black Codfish

  Marinated in miso and grilled

• $32⁰⁰

  Spicy Salmon Teriyaki

  W/ eggplant, red bell pepper & fennel

• $36⁰⁰

  Sirloin Steak

  W/ swiss chard, portabello & sweet yam

• $28⁵⁰

  Pan Roasted Organic Chicken Teriyaki

  W/ french beans & mushrooms

• $32⁰⁰

  Mixed Tempura

  Shrimp, scallops, black codfish, mushrooms & vegetables (tempura dashi & kiss ponzu)

Assorted Seasonal Appetizer

• $19⁵⁰

  Eggplant W/ Sesame Cream

• $19⁵⁰

  Broiled Eel From Japan W/ Azen Pepper

• $19⁵⁰

  Cucumber Seaweed Salad

• $19⁵⁰

  Squid, Winter Melon W/ Miso

• $19⁵⁰

  Egg-Tofu of the Season W/ Junsai

Shabu-Shabu

• $30⁰⁰

  Kobe Beef Shabu-Shabu

  Thin sliced Kobe beef, meat ball, shiitake, enoki, vegetable & noodle (sesame sauce)

Noodle

• $21⁵⁰

  Omen

  Homemade udon noodles in our traditional style served w/ vegetables, seaweed, sesame seeds & Japanese broth (hot or cold)

• $23⁰⁰

  Cold Green Tea Soba Noodles (Seasonal)

  Shiitake, shrimp tempura, green peas, radish sprout w/ plum broth

Rice, Pickles & Miso Soup

• $7⁵⁰

  Today's a Zen Rice

• $7⁵⁰

  Chiso Rice

• $10⁰⁰

  A Zen House Pickles

• $7⁰⁰

  Miso Soup

Main Menu

Starter

• $19⁵⁰

  Kampai Caviar & Uni Shot

  Seasonal

• $7⁰⁰

  Edamame

• $13⁰⁰

  Kampi Uni Shot

  Seasonal

Sashimi

• $36⁵⁰

  Mixed Sashimi

  Tuna (5pc) , Yellowtail (3pc) , Organic Salmon (4pc)

• $39⁵⁰

  Mixed Sashimi - Special

  Tuna (3pc) , Yellowtail (2pc) , Fluke (3pc) , Organic Salmon (2pc) , Amberjack (2pc) , Uni, Salmon-roe & Avocado

• $16⁰⁰

  Tuna

• $16⁰⁰

  Yellowtail

• $14⁵⁰

  Organic Salmon

• $20⁰⁰

  Sea Urchin

  Seasonal

• $11⁵⁰

  Salmon Roe

• $14⁵⁰

  Fluke

• $7⁰⁰

  Sushi Rice

  W/ kiss citrus

• $3⁰⁰

  Azen Japanese Four Spices

• $2⁰⁰

  Azen Yuzu Pepper

  Red / Green

• $2⁰⁰

  Azen Kiss Citrus Juice

A La Carte

Appetizers

• $14⁵⁰

  Avocado & Arugula Salad

  W/ cucumber, red radish, oyster mushroom & sesame dressing

• $14⁵⁰

  Green Salad W/ Beans, Hijiki & Quinoa

  Microgreen, watercress, shimeji mushroom, lima beans & soy beans

• $17⁰⁰

  Filet Mignon & Hijiki Seaweed

  Sliced rare filet mignon, hijiki seaweed, w/ spicy kiss citrus

• $18⁰⁰

  Spicy Tuna Tartare

  Shrimp, avocado, chiso w/ yuzu-wasabi pepper

• $18⁵⁰

  Beef & Summer Vegetables (Japanese Black Vinegar)

  Lightly grilled filet mignon & hanger beef w/ vegetables of the season

• $18⁰⁰

  Fried Rainbow Trout & Corn

  W/ cilantro sauce

• $15⁵⁰

  Agedashi

  Fried eggplant, lotus root and tofu in dashi broth

• $27⁵⁰

  Portabello Mushroom

  W/ radicchio, lotus root, rosemary, endive & mochi

• $35⁰⁰

  Black Codfish

  Marinated in miso and grilled

• $32⁰⁰

  Spicy Salmon Teriyaki

  W/ eggplant, red bell pepper & fennel

• $36⁰⁰

  Sirloin Steak

  W/ swiss chard, portabello & sweet yam

• $28⁵⁰

  Pan Roasted Organic Chicken Teriyaki

  W/ french beans & mushrooms

• $32⁰⁰

  Mixed Tempura

  Shrimp, scallops, black codfish, mushrooms & vegetables (tempura dashi & kiss ponzu)

Assorted Seasonal Appetizer

• $19⁵⁰

  Eggplant W/ Sesame Cream

• $19⁵⁰

  Broiled Eel From Japan W/ Azen Pepper

• $19⁵⁰

  Cucumber Seaweed Salad

• $19⁵⁰

  Squid, Winter Melon W/ Miso

• $19⁵⁰

  Egg-Tofu of the Season W/ Junsai

Shabu-Shabu

• $30⁰⁰

  Kobe Beef Shabu-Shabu

  Thin sliced Kobe beef, meat ball, shiitake, enoki, vegetable & noodle (sesame sauce)

Noodle

• $21⁵⁰

  Omen

  Homemade udon noodles in our traditional style served w/ vegetables, seaweed, sesame seeds & Japanese broth (hot or cold)

• $23⁰⁰

  Cold Green Tea Soba Noodles (Seasonal)

  Shiitake, shrimp tempura, green peas, radish sprout w/ plum broth

Rice, Pickles & Miso Soup

• $7⁵⁰

  Today's a Zen Rice

• $7⁵⁰

  Chiso Rice

• $10⁰⁰

  A Zen House Pickles

• $7⁰⁰

  Miso Soup

Main Menu

Starter

• $19⁵⁰

  Kampai Caviar & Uni Shot

  Seasonal

• $7⁰⁰

  Edamame

• $13⁰⁰

  Kampi Uni Shot

  Seasonal

Sashimi

• $36⁵⁰

  Mixed Sashimi

  Tuna (5pc) , Yellowtail (3pc) , Organic Salmon (4pc)

• $39⁵⁰

  Mixed Sashimi - Special

  Tuna (3pc) , Yellowtail (2pc) , Fluke (3pc) , Organic Salmon (2pc) , Amberjack (2pc) , Uni, Salmon-roe & Avocado

• $16⁰⁰

  Tuna

• $16⁰⁰

  Yellowtail

• $14⁵⁰

  Organic Salmon

• $20⁰⁰

  Sea Urchin

  Seasonal

• $11⁵⁰

  Salmon Roe

• $14⁵⁰

  Fluke

• $7⁰⁰

  Sushi Rice

  W/ kiss citrus

• $3⁰⁰

  Azen Japanese Four Spices

• $2⁰⁰

  Azen Yuzu Pepper

  Red / Green

• $2⁰⁰

  Azen Kiss Citrus Juice

A La Carte

Appetizers

• $14⁵⁰

  Avocado & Arugula Salad

  W/ cucumber, red radish, oyster mushroom & sesame dressing

• $14⁵⁰

  Green Salad W/ Beans, Hijiki & Quinoa

  Microgreen, watercress, shimeji mushroom, lima beans & soy beans

• $17⁰⁰

  Filet Mignon & Hijiki Seaweed

  Sliced rare filet mignon, hijiki seaweed, w/ spicy kiss citrus

• $18⁰⁰

  Spicy Tuna Tartare

  Shrimp, avocado, chiso w/ yuzu-wasabi pepper

• $18⁵⁰

  Beef & Summer Vegetables (Japanese Black Vinegar)

  Lightly grilled filet mignon & hanger beef w/ vegetables of the season

• $18⁰⁰

  Fried Rainbow Trout & Corn

  W/ cilantro sauce

• $15⁵⁰

  Agedashi

  Fried eggplant, lotus root and tofu in dashi broth

• $27⁵⁰

  Portabello Mushroom

  W/ radicchio, lotus root, rosemary, endive & mochi

• $35⁰⁰

  Black Codfish

  Marinated in miso and grilled

• $32⁰⁰

  Spicy Salmon Teriyaki

  W/ eggplant, red bell pepper & fennel

• $36⁰⁰

  Sirloin Steak

  W/ swiss chard, portabello & sweet yam

• $28⁵⁰

  Pan Roasted Organic Chicken Teriyaki

  W/ french beans & mushrooms

• $32⁰⁰

  Mixed Tempura

  Shrimp, scallops, black codfish, mushrooms & vegetables (tempura dashi & kiss ponzu)

Assorted Seasonal Appetizer

• $19⁵⁰

  Eggplant W/ Sesame Cream

• $19⁵⁰

  Broiled Eel From Japan W/ Azen Pepper

• $19⁵⁰

  Cucumber Seaweed Salad

• $19⁵⁰

  Squid, Winter Melon W/ Miso

• $19⁵⁰

  Egg-Tofu of the Season W/ Junsai

Shabu-Shabu

• $30⁰⁰

  Kobe Beef Shabu-Shabu

  Thin sliced Kobe beef, meat ball, shiitake, enoki, vegetable & noodle (sesame sauce)

Noodle

• $21⁵⁰

  Omen

  Homemade udon noodles in our traditional style served w/ vegetables, seaweed, sesame seeds & Japanese broth (hot or cold)

• $23⁰⁰

  Cold Green Tea Soba Noodles (Seasonal)

  Shiitake, shrimp tempura, green peas, radish sprout w/ plum broth

Rice, Pickles & Miso Soup

• $7⁵⁰

  Today's a Zen Rice

• $7⁵⁰

  Chiso Rice

• $10⁰⁰

  A Zen House Pickles

• $7⁰⁰

  Miso Soup

Main Menu

Starter

• $19⁵⁰

  Kampai Caviar & Uni Shot

  Seasonal

• $7⁰⁰

  Edamame

• $13⁰⁰

  Kampi Uni Shot

  Seasonal

Sashimi

• $36⁵⁰

  Mixed Sashimi

  Tuna (5pc) , Yellowtail (3pc) , Organic Salmon (4pc)

• $39⁵⁰

  Mixed Sashimi - Special

  Tuna (3pc) , Yellowtail (2pc) , Fluke (3pc) , Organic Salmon (2pc) , Amberjack (2pc) , Uni, Salmon-roe & Avocado

• $16⁰⁰

  Tuna

• $16⁰⁰

  Yellowtail

• $14⁵⁰

  Organic Salmon

• $20⁰⁰

  Sea Urchin

  Seasonal

• $11⁵⁰

  Salmon Roe

• $14⁵⁰

  Fluke

• $7⁰⁰

  Sushi Rice

  W/ kiss citrus

• $3⁰⁰

  Azen Japanese Four Spices

• $2⁰⁰

  Azen Yuzu Pepper

  Red / Green

• $2⁰⁰

  Azen Kiss Citrus Juice

A La Carte

Appetizers

• $14⁵⁰

  Avocado & Arugula Salad

  W/ cucumber, red radish, oyster mushroom & sesame dressing

• $14⁵⁰

  Green Salad W/ Beans, Hijiki & Quinoa

  Microgreen, watercress, shimeji mushroom, lima beans & soy beans

• $17⁰⁰

  Filet Mignon & Hijiki Seaweed

  Sliced rare filet mignon, hijiki seaweed, w/ spicy kiss citrus

• $18⁰⁰

  Spicy Tuna Tartare

  Shrimp, avocado, chiso w/ yuzu-wasabi pepper

• $18⁵⁰

  Beef & Summer Vegetables (Japanese Black Vinegar)

  Lightly grilled filet mignon & hanger beef w/ vegetables of the season

• $18⁰⁰

  Fried Rainbow Trout & Corn

  W/ cilantro sauce

• $15⁵⁰

  Agedashi

  Fried eggplant, lotus root and tofu in dashi broth

• $27⁵⁰

  Portabello Mushroom

  W/ radicchio, lotus root, rosemary, endive & mochi

• $35⁰⁰

  Black Codfish

  Marinated in miso and grilled

• $32⁰⁰

  Spicy Salmon Teriyaki

  W/ eggplant, red bell pepper & fennel

• $36⁰⁰

  Sirloin Steak

  W/ swiss chard, portabello & sweet yam

• $28⁵⁰

  Pan Roasted Organic Chicken Teriyaki

  W/ french beans & mushrooms

• $32⁰⁰

  Mixed Tempura

  Shrimp, scallops, black codfish, mushrooms & vegetables (tempura dashi & kiss ponzu)

Assorted Seasonal Appetizer

• $19⁵⁰

  Eggplant W/ Sesame Cream

• $19⁵⁰

  Broiled Eel From Japan W/ Azen Pepper

• $19⁵⁰

  Cucumber Seaweed Salad

• $19⁵⁰

  Squid, Winter Melon W/ Miso

• $19⁵⁰

  Egg-Tofu of the Season W/ Junsai

Shabu-Shabu

• $30⁰⁰

  Kobe Beef Shabu-Shabu

  Thin sliced Kobe beef, meat ball, shiitake, enoki, vegetable & noodle (sesame sauce)

Noodle

• $21⁵⁰

  Omen

  Homemade udon noodles in our traditional style served w/ vegetables, seaweed, sesame seeds & Japanese broth (hot or cold)

• $23⁰⁰

  Cold Green Tea Soba Noodles (Seasonal)

  Shiitake, shrimp tempura, green peas, radish sprout w/ plum broth

Rice, Pickles & Miso Soup

• $7⁵⁰

  Today's a Zen Rice

• $7⁵⁰

  Chiso Rice

• $10⁰⁰

  A Zen House Pickles

• $7⁰⁰

  Miso Soup

Main Menu

Starter

• $19⁵⁰

  Kampai Caviar & Uni Shot

  Seasonal

• $7⁰⁰

  Edamame

• $13⁰⁰

  Kampi Uni Shot

  Seasonal

Sashimi

• $36⁵⁰

  Mixed Sashimi

  Tuna (5pc) , Yellowtail (3pc) , Organic Salmon (4pc)

• $39⁵⁰

  Mixed Sashimi - Special

  Tuna (3pc) , Yellowtail (2pc) , Fluke (3pc) , Organic Salmon (2pc) , Amberjack (2pc) , Uni, Salmon-roe & Avocado

• $16⁰⁰

  Tuna

• $16⁰⁰

  Yellowtail

• $14⁵⁰

  Organic Salmon

• $20⁰⁰

  Sea Urchin

  Seasonal

• $11⁵⁰

  Salmon Roe

• $14⁵⁰

  Fluke

• $7⁰⁰

  Sushi Rice

  W/ kiss citrus

• $3⁰⁰

  Azen Japanese Four Spices

• $2⁰⁰

  Azen Yuzu Pepper

  Red / Green

• $2⁰⁰

  Azen Kiss Citrus Juice

A La Carte

Appetizers

• $14⁵⁰

  Avocado & Arugula Salad

  W/ cucumber, red radish, oyster mushroom & sesame dressing

• $14⁵⁰

  Green Salad W/ Beans, Hijiki & Quinoa

  Microgreen, watercress, shimeji mushroom, lima beans & soy beans

• $17⁰⁰

  Filet Mignon & Hijiki Seaweed

  Sliced rare filet mignon, hijiki seaweed, w/ spicy kiss citrus

• $18⁰⁰

  Spicy Tuna Tartare

  Shrimp, avocado, chiso w/ yuzu-wasabi pepper

• $18⁵⁰

  Beef & Summer Vegetables (Japanese Black Vinegar)

  Lightly grilled filet mignon & hanger beef w/ vegetables of the season

• $18⁰⁰

  Fried Rainbow Trout & Corn

  W/ cilantro sauce

• $15⁵⁰

  Agedashi

  Fried eggplant, lotus root and tofu in dashi broth

• $27⁵⁰

  Portabello Mushroom

  W/ radicchio, lotus root, rosemary, endive & mochi

• $35⁰⁰

  Black Codfish

  Marinated in miso and grilled

• $32⁰⁰

  Spicy Salmon Teriyaki

  W/ eggplant, red bell pepper & fennel

• $36⁰⁰

  Sirloin Steak

  W/ swiss chard, portabello & sweet yam

• $28⁵⁰

  Pan Roasted Organic Chicken Teriyaki

  W/ french beans & mushrooms

• $32⁰⁰

  Mixed Tempura

  Shrimp, scallops, black codfish, mushrooms & vegetables (tempura dashi & kiss ponzu)

Assorted Seasonal Appetizer

• $19⁵⁰

  Eggplant W/ Sesame Cream

• $19⁵⁰

  Broiled Eel From Japan W/ Azen Pepper

• $19⁵⁰

  Cucumber Seaweed Salad

• $19⁵⁰

  Squid, Winter Melon W/ Miso

• $19⁵⁰

  Egg-Tofu of the Season W/ Junsai

Shabu-Shabu

• $30⁰⁰

  Kobe Beef Shabu-Shabu

  Thin sliced Kobe beef, meat ball, shiitake, enoki, vegetable & noodle (sesame sauce)

Noodle

• $21⁵⁰

  Omen

  Homemade udon noodles in our traditional style served w/ vegetables, seaweed, sesame seeds & Japanese broth (hot or cold)

• $23⁰⁰

  Cold Green Tea Soba Noodles (Seasonal)

  Shiitake, shrimp tempura, green peas, radish sprout w/ plum broth

Rice, Pickles & Miso Soup

• $7⁵⁰

  Today's a Zen Rice

• $7⁵⁰

  Chiso Rice

• $10⁰⁰

  A Zen House Pickles

• $7⁰⁰

  Miso Soup

Main Menu

Starter

• $19⁵⁰

  Kampai Caviar & Uni Shot

  Seasonal

• $7⁰⁰

  Edamame

• $13⁰⁰

  Kampi Uni Shot

  Seasonal

Sashimi

• $36⁵⁰

  Mixed Sashimi

  Tuna (5pc) , Yellowtail (3pc) , Organic Salmon (4pc)

• $39⁵⁰

  Mixed Sashimi - Special

  Tuna (3pc) , Yellowtail (2pc) , Fluke (3pc) , Organic Salmon (2pc) , Amberjack (2pc) , Uni, Salmon-roe & Avocado

• $16⁰⁰

  Tuna

• $16⁰⁰

  Yellowtail

• $14⁵⁰

  Organic Salmon

• $20⁰⁰

  Sea Urchin

  Seasonal

• $11⁵⁰

  Salmon Roe

• $14⁵⁰

  Fluke

• $7⁰⁰

  Sushi Rice

  W/ kiss citrus

• $3⁰⁰

  Azen Japanese Four Spices

• $2⁰⁰

  Azen Yuzu Pepper

  Red / Green

• $2⁰⁰

  Azen Kiss Citrus Juice

A La Carte

Appetizers

• $14⁵⁰

  Avocado & Arugula Salad

  W/ cucumber, red radish, oyster mushroom & sesame dressing

• $14⁵⁰

  Green Salad W/ Beans, Hijiki & Quinoa

  Microgreen, watercress, shimeji mushroom, lima beans & soy beans

• $17⁰⁰

  Filet Mignon & Hijiki Seaweed

  Sliced rare filet mignon, hijiki seaweed, w/ spicy kiss citrus

• $18⁰⁰

  Spicy Tuna Tartare

  Shrimp, avocado, chiso w/ yuzu-wasabi pepper

• $18⁵⁰

  Beef & Summer Vegetables (Japanese Black Vinegar)

  Lightly grilled filet mignon & hanger beef w/ vegetables of the season

• $18⁰⁰

  Fried Rainbow Trout & Corn

  W/ cilantro sauce

• $15⁵⁰

  Agedashi

  Fried eggplant, lotus root and tofu in dashi broth

• $27⁵⁰

  Portabello Mushroom

  W/ radicchio, lotus root, rosemary, endive & mochi

• $35⁰⁰

  Black Codfish

  Marinated in miso and grilled

• $32⁰⁰

  Spicy Salmon Teriyaki

  W/ eggplant, red bell pepper & fennel

• $36⁰⁰

  Sirloin Steak

  W/ swiss chard, portabello & sweet yam

• $28⁵⁰

  Pan Roasted Organic Chicken Teriyaki

  W/ french beans & mushrooms

• $32⁰⁰

  Mixed Tempura

  Shrimp, scallops, black codfish, mushrooms & vegetables (tempura dashi & kiss ponzu)

Assorted Seasonal Appetizer

• $19⁵⁰

  Eggplant W/ Sesame Cream

• $19⁵⁰

  Broiled Eel From Japan W/ Azen Pepper

• $19⁵⁰

  Cucumber Seaweed Salad

• $19⁵⁰

  Squid, Winter Melon W/ Miso

• $19⁵⁰

  Egg-Tofu of the Season W/ Junsai

Shabu-Shabu

• $30⁰⁰

  Kobe Beef Shabu-Shabu

  Thin sliced Kobe beef, meat ball, shiitake, enoki, vegetable & noodle (sesame sauce)

Noodle

• $21⁵⁰

  Omen

  Homemade udon noodles in our traditional style served w/ vegetables, seaweed, sesame seeds & Japanese broth (hot or cold)

• $23⁰⁰

  Cold Green Tea Soba Noodles (Seasonal)

  Shiitake, shrimp tempura, green peas, radish sprout w/ plum broth

Rice, Pickles & Miso Soup

• $7⁵⁰

  Today's a Zen Rice

• $7⁵⁰

  Chiso Rice

• $10⁰⁰

  A Zen House Pickles

• $7⁰⁰

  Miso Soup

Main Menu

Starter

• $19⁵⁰

  Kampai Caviar & Uni Shot

  Seasonal

• $7⁰⁰

  Edamame

• $13⁰⁰

  Kampi Uni Shot

  Seasonal

Sashimi

• $36⁵⁰

  Mixed Sashimi

  Tuna (5pc) , Yellowtail (3pc) , Organic Salmon (4pc)

• $39⁵⁰

  Mixed Sashimi - Special

  Tuna (3pc) , Yellowtail (2pc) , Fluke (3pc) , Organic Salmon (2pc) , Amberjack (2pc) , Uni, Salmon-roe & Avocado

• $16⁰⁰

  Tuna

• $16⁰⁰

  Yellowtail

• $14⁵⁰

  Organic Salmon

• $20⁰⁰

  Sea Urchin

  Seasonal

• $11⁵⁰

  Salmon Roe

• $14⁵⁰

  Fluke

• $7⁰⁰

  Sushi Rice

  W/ kiss citrus

• $3⁰⁰

  Azen Japanese Four Spices

• $2⁰⁰

  Azen Yuzu Pepper

  Red / Green

• $2⁰⁰

  Azen Kiss Citrus Juice

A La Carte

Appetizers

• $14⁵⁰

  Avocado & Arugula Salad

  W/ cucumber, red radish, oyster mushroom & sesame dressing

• $14⁵⁰

  Green Salad W/ Beans, Hijiki & Quinoa

  Microgreen, watercress, shimeji mushroom, lima beans & soy beans

• $17⁰⁰

  Filet Mignon & Hijiki Seaweed

  Sliced rare filet mignon, hijiki seaweed, w/ spicy kiss citrus

• $18⁰⁰

  Spicy Tuna Tartare

  Shrimp, avocado, chiso w/ yuzu-wasabi pepper

• $18⁵⁰

  Beef & Summer Vegetables (Japanese Black Vinegar)

  Lightly grilled filet mignon & hanger beef w/ vegetables of the season

• $18⁰⁰

  Fried Rainbow Trout & Corn

  W/ cilantro sauce

• $15⁵⁰

  Agedashi

  Fried eggplant, lotus root and tofu in dashi broth

• $27⁵⁰

  Portabello Mushroom

  W/ radicchio, lotus root, rosemary, endive & mochi

• $35⁰⁰

  Black Codfish

  Marinated in miso and grilled

• $32⁰⁰

  Spicy Salmon Teriyaki

  W/ eggplant, red bell pepper & fennel

• $36⁰⁰

  Sirloin Steak

  W/ swiss chard, portabello & sweet yam

• $28⁵⁰

  Pan Roasted Organic Chicken Teriyaki

  W/ french beans & mushrooms

• $32⁰⁰

  Mixed Tempura

  Shrimp, scallops, black codfish, mushrooms & vegetables (tempura dashi & kiss ponzu)

Assorted Seasonal Appetizer

• $19⁵⁰

  Eggplant W/ Sesame Cream

• $19⁵⁰

  Broiled Eel From Japan W/ Azen Pepper

• $19⁵⁰

  Cucumber Seaweed Salad

• $19⁵⁰

  Squid, Winter Melon W/ Miso

• $19⁵⁰

  Egg-Tofu of the Season W/ Junsai

Shabu-Shabu

• $30⁰⁰

  Kobe Beef Shabu-Shabu

  Thin sliced Kobe beef, meat ball, shiitake, enoki, vegetable & noodle (sesame sauce)

Noodle

• $21⁵⁰

  Omen

  Homemade udon noodles in our traditional style served w/ vegetables, seaweed, sesame seeds & Japanese broth (hot or cold)

• $23⁰⁰

  Cold Green Tea Soba Noodles (Seasonal)

  Shiitake, shrimp tempura, green peas, radish sprout w/ plum broth

Rice, Pickles & Miso Soup

• $7⁵⁰

  Today's a Zen Rice

• $7⁵⁰

  Chiso Rice

• $10⁰⁰

  A Zen House Pickles

• $7⁰⁰

  Miso Soup

Main Menu

Starter

• $19⁵⁰

  Kampai Caviar & Uni Shot

  Seasonal

• $7⁰⁰

  Edamame

• $13⁰⁰

  Kampi Uni Shot

  Seasonal

Sashimi

• $36⁵⁰

  Mixed Sashimi

  Tuna (5pc) , Yellowtail (3pc) , Organic Salmon (4pc)

• $39⁵⁰

  Mixed Sashimi - Special

  Tuna (3pc) , Yellowtail (2pc) , Fluke (3pc) , Organic Salmon (2pc) , Amberjack (2pc) , Uni, Salmon-roe & Avocado

• $16⁰⁰

  Tuna

• $16⁰⁰

  Yellowtail

• $14⁵⁰

  Organic Salmon

• $20⁰⁰

  Sea Urchin

  Seasonal

• $11⁵⁰

  Salmon Roe

• $14⁵⁰

  Fluke

• $7⁰⁰

  Sushi Rice

  W/ kiss citrus

• $3⁰⁰

  Azen Japanese Four Spices

• $2⁰⁰

  Azen Yuzu Pepper

  Red / Green

• $2⁰⁰

  Azen Kiss Citrus Juice

A La Carte

Appetizers

• $14⁵⁰

  Avocado & Arugula Salad

  W/ cucumber, red radish, oyster mushroom & sesame dressing

• $14⁵⁰

  Green Salad W/ Beans, Hijiki & Quinoa

  Microgreen, watercress, shimeji mushroom, lima beans & soy beans

• $17⁰⁰

  Filet Mignon & Hijiki Seaweed

  Sliced rare filet mignon, hijiki seaweed, w/ spicy kiss citrus

• $18⁰⁰

  Spicy Tuna Tartare

  Shrimp, avocado, chiso w/ yuzu-wasabi pepper

• $18⁵⁰

  Beef & Summer Vegetables (Japanese Black Vinegar)

  Lightly grilled filet mignon & hanger beef w/ vegetables of the season

• $18⁰⁰

  Fried Rainbow Trout & Corn

  W/ cilantro sauce

• $15⁵⁰

  Agedashi

  Fried eggplant, lotus root and tofu in dashi broth

• $27⁵⁰

  Portabello Mushroom

  W/ radicchio, lotus root, rosemary, endive & mochi

• $35⁰⁰

  Black Codfish

  Marinated in miso and grilled

• $32⁰⁰

  Spicy Salmon Teriyaki

  W/ eggplant, red bell pepper & fennel

• $36⁰⁰

  Sirloin Steak

  W/ swiss chard, portabello & sweet yam

• $28⁵⁰

  Pan Roasted Organic Chicken Teriyaki

  W/ french beans & mushrooms

• $32⁰⁰

  Mixed Tempura

  Shrimp, scallops, black codfish, mushrooms & vegetables (tempura dashi & kiss ponzu)

Assorted Seasonal Appetizer

• $19⁵⁰

  Eggplant W/ Sesame Cream

• $19⁵⁰

  Broiled Eel From Japan W/ Azen Pepper

• $19⁵⁰

  Cucumber Seaweed Salad

• $19⁵⁰

  Squid, Winter Melon W/ Miso

• $19⁵⁰

  Egg-Tofu of the Season W/ Junsai

Shabu-Shabu

• $30⁰⁰

  Kobe Beef Shabu-Shabu

  Thin sliced Kobe beef, meat ball, shiitake, enoki, vegetable & noodle (sesame sauce)

Noodle

• $21⁵⁰

  Omen

  Homemade udon noodles in our traditional style served w/ vegetables, seaweed, sesame seeds & Japanese broth (hot or cold)

• $23⁰⁰

  Cold Green Tea Soba Noodles (Seasonal)

  Shiitake, shrimp tempura, green peas, radish sprout w/ plum broth

Rice, Pickles & Miso Soup

• $7⁵⁰

  Today's a Zen Rice

• $7⁵⁰

  Chiso Rice

• $10⁰⁰

  A Zen House Pickles

• $7⁰⁰

  Miso Soup

Main Menu

Starter

• $19⁵⁰

  Kampai Caviar & Uni Shot

  Seasonal

• $7⁰⁰

  Edamame

• $13⁰⁰

  Kampi Uni Shot

  Seasonal

Sashimi

• $36⁵⁰

  Mixed Sashimi

  Tuna (5pc) , Yellowtail (3pc) , Organic Salmon (4pc)

• $39⁵⁰

  Mixed Sashimi - Special

  Tuna (3pc) , Yellowtail (2pc) , Fluke (3pc) , Organic Salmon (2pc) , Amberjack (2pc) , Uni, Salmon-roe & Avocado

• $16⁰⁰

  Tuna

• $16⁰⁰

  Yellowtail

• $14⁵⁰

  Organic Salmon

• $20⁰⁰

  Sea Urchin

  Seasonal

• $11⁵⁰

  Salmon Roe

• $14⁵⁰

  Fluke

• $7⁰⁰

  Sushi Rice

  W/ kiss citrus

• $3⁰⁰

  Azen Japanese Four Spices

• $2⁰⁰

  Azen Yuzu Pepper

  Red / Green

• $2⁰⁰

  Azen Kiss Citrus Juice

A La Carte

Appetizers

• $14⁵⁰

  Avocado & Arugula Salad

  W/ cucumber, red radish, oyster mushroom & sesame dressing

• $14⁵⁰

  Green Salad W/ Beans, Hijiki & Quinoa

  Microgreen, watercress, shimeji mushroom, lima beans & soy beans

• $17⁰⁰

  Filet Mignon & Hijiki Seaweed

  Sliced rare filet mignon, hijiki seaweed, w/ spicy kiss citrus

• $18⁰⁰

  Spicy Tuna Tartare

  Shrimp, avocado, chiso w/ yuzu-wasabi pepper

• $18⁵⁰

  Beef & Summer Vegetables (Japanese Black Vinegar)

  Lightly grilled filet mignon & hanger beef w/ vegetables of the season

• $18⁰⁰

  Fried Rainbow Trout & Corn

  W/ cilantro sauce

• $15⁵⁰

  Agedashi

  Fried eggplant, lotus root and tofu in dashi broth

• $27⁵⁰

  Portabello Mushroom

  W/ radicchio, lotus root, rosemary, endive & mochi

• $35⁰⁰

  Black Codfish

  Marinated in miso and grilled

• $32⁰⁰

  Spicy Salmon Teriyaki

  W/ eggplant, red bell pepper & fennel

• $36⁰⁰

  Sirloin Steak

  W/ swiss chard, portabello & sweet yam

• $28⁵⁰

  Pan Roasted Organic Chicken Teriyaki

  W/ french beans & mushrooms

• $32⁰⁰

  Mixed Tempura

  Shrimp, scallops, black codfish, mushrooms & vegetables (tempura dashi & kiss ponzu)

Assorted Seasonal Appetizer

• $19⁵⁰

  Eggplant W/ Sesame Cream

• $19⁵⁰

  Broiled Eel From Japan W/ Azen Pepper

• $19⁵⁰

  Cucumber Seaweed Salad

• $19⁵⁰

  Squid, Winter Melon W/ Miso

• $19⁵⁰

  Egg-Tofu of the Season W/ Junsai

Shabu-Shabu

• $30⁰⁰

  Kobe Beef Shabu-Shabu

  Thin sliced Kobe beef, meat ball, shiitake, enoki, vegetable & noodle (sesame sauce)

Noodle

• $21⁵⁰

  Omen

  Homemade udon noodles in our traditional style served w/ vegetables, seaweed, sesame seeds & Japanese broth (hot or cold)

• $23⁰⁰

  Cold Green Tea Soba Noodles (Seasonal)

  Shiitake, shrimp tempura, green peas, radish sprout w/ plum broth

Rice, Pickles & Miso Soup

• $7⁵⁰

  Today's a Zen Rice

• $7⁵⁰

  Chiso Rice

• $10⁰⁰

  A Zen House Pickles

• $7⁰⁰

  Miso Soup

Main Menu

Starter

• $19⁵⁰

  Kampai Caviar & Uni Shot

  Seasonal

• $7⁰⁰

  Edamame

• $13⁰⁰

  Kampi Uni Shot

  Seasonal

Sashimi

• $36⁵⁰

  Mixed Sashimi

  Tuna (5pc) , Yellowtail (3pc) , Organic Salmon (4pc)

• $39⁵⁰

  Mixed Sashimi - Special

  Tuna (3pc) , Yellowtail (2pc) , Fluke (3pc) , Organic Salmon (2pc) , Amberjack (2pc) , Uni, Salmon-roe & Avocado

• $16⁰⁰

  Tuna

• $16⁰⁰

  Yellowtail

• $14⁵⁰

  Organic Salmon

• $20⁰⁰

  Sea Urchin

  Seasonal

• $11⁵⁰

  Salmon Roe

• $14⁵⁰

  Fluke

• $7⁰⁰

  Sushi Rice

  W/ kiss citrus

• $3⁰⁰

  Azen Japanese Four Spices

• $2⁰⁰

  Azen Yuzu Pepper

  Red / Green

• $2⁰⁰

  Azen Kiss Citrus Juice

A La Carte

Appetizers

• $14⁵⁰

  Avocado & Arugula Salad

  W/ cucumber, red radish, oyster mushroom & sesame dressing

• $14⁵⁰

  Green Salad W/ Beans, Hijiki & Quinoa

  Microgreen, watercress, shimeji mushroom, lima beans & soy beans

• $17⁰⁰

  Filet Mignon & Hijiki Seaweed

  Sliced rare filet mignon, hijiki seaweed, w/ spicy kiss citrus

• $18⁰⁰

  Spicy Tuna Tartare

  Shrimp, avocado, chiso w/ yuzu-wasabi pepper

• $18⁵⁰

  Beef & Summer Vegetables (Japanese Black Vinegar)

  Lightly grilled filet mignon & hanger beef w/ vegetables of the season

• $18⁰⁰

  Fried Rainbow Trout & Corn

  W/ cilantro sauce

• $15⁵⁰

  Agedashi

  Fried eggplant, lotus root and tofu in dashi broth

• $27⁵⁰

  Portabello Mushroom

  W/ radicchio, lotus root, rosemary, endive & mochi

• $35⁰⁰

  Black Codfish

  Marinated in miso and grilled

• $32⁰⁰

  Spicy Salmon Teriyaki

  W/ eggplant, red bell pepper & fennel

• $36⁰⁰

  Sirloin Steak

  W/ swiss chard, portabello & sweet yam

• $28⁵⁰

  Pan Roasted Organic Chicken Teriyaki

  W/ french beans & mushrooms

• $32⁰⁰

  Mixed Tempura

  Shrimp, scallops, black codfish, mushrooms & vegetables (tempura dashi & kiss ponzu)

Assorted Seasonal Appetizer

• $19⁵⁰

  Eggplant W/ Sesame Cream

• $19⁵⁰

  Broiled Eel From Japan W/ Azen Pepper

• $19⁵⁰

  Cucumber Seaweed Salad

• $19⁵⁰

  Squid, Winter Melon W/ Miso

• $19⁵⁰

  Egg-Tofu of the Season W/ Junsai

Shabu-Shabu

• $30⁰⁰

  Kobe Beef Shabu-Shabu

  Thin sliced Kobe beef, meat ball, shiitake, enoki, vegetable & noodle (sesame sauce)

Noodle

• $21⁵⁰

  Omen

  Homemade udon noodles in our traditional style served w/ vegetables, seaweed, sesame seeds & Japanese broth (hot or cold)

• $23⁰⁰

  Cold Green Tea Soba Noodles (Seasonal)

  Shiitake, shrimp tempura, green peas, radish sprout w/ plum broth

Rice, Pickles & Miso Soup

• $7⁵⁰

  Today's a Zen Rice

• $7⁵⁰

  Chiso Rice

• $10⁰⁰

  A Zen House Pickles

• $7⁰⁰

  Miso Soup

Main Menu

Starter

• $19⁵⁰

  Kampai Caviar & Uni Shot

  Seasonal

• $7⁰⁰

  Edamame

• $13⁰⁰

  Kampi Uni Shot

  Seasonal

Sashimi

• $36⁵⁰

  Mixed Sashimi

  Tuna (5pc) , Yellowtail (3pc) , Organic Salmon (4pc)

• $39⁵⁰

  Mixed Sashimi - Special

  Tuna (3pc) , Yellowtail (2pc) , Fluke (3pc) , Organic Salmon (2pc) , Amberjack (2pc) , Uni, Salmon-roe & Avocado

• $16⁰⁰

  Tuna

• $16⁰⁰

  Yellowtail

• $14⁵⁰

  Organic Salmon

• $20⁰⁰

  Sea Urchin

  Seasonal

• $11⁵⁰

  Salmon Roe

• $14⁵⁰

  Fluke

• $7⁰⁰

  Sushi Rice

  W/ kiss citrus

• $3⁰⁰

  Azen Japanese Four Spices

• $2⁰⁰

  Azen Yuzu Pepper

  Red / Green

• $2⁰⁰

  Azen Kiss Citrus Juice

A La Carte

Appetizers

• $14⁵⁰

  Avocado & Arugula Salad

  W/ cucumber, red radish, oyster mushroom & sesame dressing

• $14⁵⁰

  Green Salad W/ Beans, Hijiki & Quinoa

  Microgreen, watercress, shimeji mushroom, lima beans & soy beans

• $17⁰⁰

  Filet Mignon & Hijiki Seaweed

  Sliced rare filet mignon, hijiki seaweed, w/ spicy kiss citrus

• $18⁰⁰

  Spicy Tuna Tartare

  Shrimp, avocado, chiso w/ yuzu-wasabi pepper

• $18⁵⁰

  Beef & Summer Vegetables (Japanese Black Vinegar)

  Lightly grilled filet mignon & hanger beef w/ vegetables of the season

• $18⁰⁰

  Fried Rainbow Trout & Corn

  W/ cilantro sauce

• $15⁵⁰

  Agedashi

  Fried eggplant, lotus root and tofu in dashi broth

• $27⁵⁰

  Portabello Mushroom

  W/ radicchio, lotus root, rosemary, endive & mochi

• $35⁰⁰

  Black Codfish

  Marinated in miso and grilled

• $32⁰⁰

  Spicy Salmon Teriyaki

  W/ eggplant, red bell pepper & fennel

• $36⁰⁰

  Sirloin Steak

  W/ swiss chard, portabello & sweet yam

• $28⁵⁰

  Pan Roasted Organic Chicken Teriyaki

  W/ french beans & mushrooms

• $32⁰⁰

  Mixed Tempura

  Shrimp, scallops, black codfish, mushrooms & vegetables (tempura dashi & kiss ponzu)

Assorted Seasonal Appetizer

• $19⁵⁰

  Eggplant W/ Sesame Cream

• $19⁵⁰

  Broiled Eel From Japan W/ Azen Pepper

• $19⁵⁰

  Cucumber Seaweed Salad

• $19⁵⁰

  Squid, Winter Melon W/ Miso

• $19⁵⁰

  Egg-Tofu of the Season W/ Junsai

Shabu-Shabu

• $30⁰⁰

  Kobe Beef Shabu-Shabu

  Thin sliced Kobe beef, meat ball, shiitake, enoki, vegetable & noodle (sesame sauce)

Noodle

• $21⁵⁰

  Omen

  Homemade udon noodles in our traditional style served w/ vegetables, seaweed, sesame seeds & Japanese broth (hot or cold)

• $23⁰⁰

  Cold Green Tea Soba Noodles (Seasonal)

  Shiitake, shrimp tempura, green peas, radish sprout w/ plum broth

Rice, Pickles & Miso Soup

• $7⁵⁰

  Today's a Zen Rice

• $7⁵⁰

  Chiso Rice

• $10⁰⁰

  A Zen House Pickles

• $7⁰⁰

  Miso Soup

Main Menu

Starter

• $19⁵⁰

  Kampai Caviar & Uni Shot

  Seasonal

• $7⁰⁰

  Edamame

• $13⁰⁰

  Kampi Uni Shot

  Seasonal

Sashimi

• $36⁵⁰

  Mixed Sashimi

  Tuna (5pc) , Yellowtail (3pc) , Organic Salmon (4pc)

• $39⁵⁰

  Mixed Sashimi - Special

  Tuna (3pc) , Yellowtail (2pc) , Fluke (3pc) , Organic Salmon (2pc) , Amberjack (2pc) , Uni, Salmon-roe & Avocado

• $16⁰⁰

  Tuna

• $16⁰⁰

  Yellowtail

• $14⁵⁰

  Organic Salmon

• $20⁰⁰

  Sea Urchin

  Seasonal

• $11⁵⁰

  Salmon Roe

• $14⁵⁰

  Fluke

• $7⁰⁰

  Sushi Rice

  W/ kiss citrus

• $3⁰⁰

  Azen Japanese Four Spices

• $2⁰⁰

  Azen Yuzu Pepper

  Red / Green

• $2⁰⁰

  Azen Kiss Citrus Juice

A La Carte

Appetizers

• $14⁵⁰

  Avocado & Arugula Salad

  W/ cucumber, red radish, oyster mushroom & sesame dressing

• $14⁵⁰

  Green Salad W/ Beans, Hijiki & Quinoa

  Microgreen, watercress, shimeji mushroom, lima beans & soy beans

• $17⁰⁰

  Filet Mignon & Hijiki Seaweed

  Sliced rare filet mignon, hijiki seaweed, w/ spicy kiss citrus

• $18⁰⁰

  Spicy Tuna Tartare

  Shrimp, avocado, chiso w/ yuzu-wasabi pepper

• $18⁵⁰

  Beef & Summer Vegetables (Japanese Black Vinegar)

  Lightly grilled filet mignon & hanger beef w/ vegetables of the season

• $18⁰⁰

  Fried Rainbow Trout & Corn

  W/ cilantro sauce

• $15⁵⁰

  Agedashi

  Fried eggplant, lotus root and tofu in dashi broth

• $27⁵⁰

  Portabello Mushroom

  W/ radicchio, lotus root, rosemary, endive & mochi

• $35⁰⁰

  Black Codfish

  Marinated in miso and grilled

• $32⁰⁰

  Spicy Salmon Teriyaki

  W/ eggplant, red bell pepper & fennel

• $36⁰⁰

  Sirloin Steak

  W/ swiss chard, portabello & sweet yam

• $28⁵⁰

  Pan Roasted Organic Chicken Teriyaki

  W/ french beans & mushrooms

• $32⁰⁰

  Mixed Tempura

  Shrimp, scallops, black codfish, mushrooms & vegetables (tempura dashi & kiss ponzu)

Assorted Seasonal Appetizer

• $19⁵⁰

  Eggplant W/ Sesame Cream

• $19⁵⁰

  Broiled Eel From Japan W/ Azen Pepper

• $19⁵⁰

  Cucumber Seaweed Salad

• $19⁵⁰

  Squid, Winter Melon W/ Miso

• $19⁵⁰

  Egg-Tofu of the Season W/ Junsai

Shabu-Shabu

• $30⁰⁰

  Kobe Beef Shabu-Shabu

  Thin sliced Kobe beef, meat ball, shiitake, enoki, vegetable & noodle (sesame sauce)

Noodle

• $21⁵⁰

  Omen

  Homemade udon noodles in our traditional style served w/ vegetables, seaweed, sesame seeds & Japanese broth (hot or cold)

• $23⁰⁰

  Cold Green Tea Soba Noodles (Seasonal)

  Shiitake, shrimp tempura, green peas, radish sprout w/ plum broth

Rice, Pickles & Miso Soup

• $7⁵⁰

  Today's a Zen Rice

• $7⁵⁰

  Chiso Rice

• $10⁰⁰

  A Zen House Pickles

• $7⁰⁰

  Miso Soup

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Omen restaurant.