Noodies Thai Kitchen Inc

Main Menu

Sides

• $2⁰⁰

  Jasmine White Rice

• $2⁰⁰

  Fried Egg

• $3⁵⁰

  Plain Noodle

• $3⁵⁰

  Steamed Assorted Vegetables

• $3⁵⁰

  Crispy Wonton Skin

• $3⁵⁰

  Tofu Soup

Desserts

• $7⁵⁰

  Green Tea Mochi with Red Bean Paste

• $7⁵⁰

  Fried Banana

• $7⁵⁰

  Purple Yam Ice-Cream

• $7⁵⁰

  Fried Ice-Cream

Drinks

• $2⁰⁰

  Soda-Coke, Diet Coke, Sprite, Ginger Ale

• $2⁰⁰

  Perrier

• $3⁵⁰

  Thai Iced Tea

• $3⁰⁰

  Jasmine Iced Tea

• $3⁵⁰

  Yuzu Lemonade

• $2⁰⁰

  Hot Tea-Green, Jasmine, Herbal Tea

• $4⁵⁰

  Lychee Thai Tea

Starters

• $7⁵⁰

  Mushroom Dumplings (4)

  Deep tried trio of mushrooms, and cabbage sprinkled with truffle salt and served with a light soy sauce

• $7⁵⁰

  Steamed Dumplings (4)

  Ground pork and shrimp, shallots, water chestnut, and shitake mushroom served with tangy soy sauce

• $7⁵⁰

  Crispy Spring Rolls (3)

  Cabbage, carrots, glass noddles, celery, and ear wood mushrooms served with plum sauce

• $6⁵⁰

  Cold Tofu

  Tofu square with tomatoes, com, radish, mint, and cilantro lime vinaigrette dressing topped with tobiko

• $6⁵⁰

  Vegetable Tempura

  Batter-fried assorted vegetables, served with light soy sauce

• $8⁵⁰

  Rock Shrimp

  Served with spicy mayo and black sesame seeds

• $9⁵⁰

  Koong Pun Aoy (Shrimp Cake)

  Minced shrimp, curry paste, string beans, kaffir lime leaves, and sugar cane, served with sweet and spicy peanut and cucumber relish

Salads

• $6⁵⁰

  Green Market Salad

  Mixed green vegetables, tomatoes, radish, alfalfa sprouts, and sunflower seeds with ginger-honey-soy dressing

• $7⁵⁰

  Papaya

  Shredded papaya, long beans, tomatoes, peanuts, and dried shrimp with Thai chili and lime juice dressing

• $9⁵⁰

  Beef Salad

  Grilled beef, mixed green vegetables, and tomatoes with chili jam, mint, and lime-juice dressing

• $7⁵⁰

  Avocado Salad

  Avocado, mixed green vegetables, tomatoes, radish, alfalfa sprouts with ginger-honey-soy dressing

• $8⁵⁰

  Mango Salad

  Shredded mango, mixed green vegetables, tomatoes, cashew nuts, and fried onions with Thai chili and lime juice dressing

Rice Dishes

• $10⁵⁰

  Thai Fried Rice

  Shrimp, bacon, onion, scallions, Chinese broccoli, tomato, and egg

• $10⁵⁰

  Basil Fried Rice

  Shrimp, chicken, onion, bell pepper, chili, basil leaves and egg

• $10⁵⁰

  Pineapple Fried Rice

  Shrimp, ham, pineapple, onion, scallions, cashew nuts, egg and topped with dried ground pork

• $12⁵⁰

  Crab Fried Rice

  Crab meat, onion, scallions, chinese broccoli, tomato and egg

• $12⁵⁰

  Beef & Oyster Sauce

  Sauteed beef, onion and scallions with oyster sauce topped with fried quail egg and black sesame seeds and served with preserved mustard greens

• $12⁵⁰

  Roast Red Pork Over Rice

  Roast red pork, boiled egg, sweet pork sausage, and served with Jasmine rice

Stir-Fried Noodles

• $10⁵⁰

  Pad Thai

  Rice noodles, bean curd, bean sprouts, scallions, egg and peanuts

• $10⁵⁰

  Pad See-Ew

  Flat rice noodles, chinese broccoli and egg with thick soy sauce

• $11⁵⁰

  Kea Mao

  Thin rice noodles, ground shrimp and chicken, egg, chilii, bell peppers and basil leaves

Noodle Bowls

• $10⁵⁰

  Gai Toon - Chicken Noodle Soup

  Thin rice noodle, stewed chicken, braised daikon, bean sprouts, shitake mushrooms and goji berries

• $12⁵⁰

  Kwaytiew Neur

  Angelhair noodles, stewed and sliced beef, scallions, celery, cilantro, bean sprouts and chinese broccoli

• $12⁵⁰

  Tom Yum Noodle Soup

  Flat noodles, shredded chicken, ground shrimp, string beans, shrimp tempura and mushrooms in chili jam and lemongrass broth

• $10⁵⁰

  Kwaytiew Puk - Vegetable Noodle Soup

  Thin rice noodles, assorted steamed vegetables, ear wood mushrooms, scallions and crispy tofu with floating mushroom dumplings

• $12⁵⁰

  Yien Ta Four

  Flat noodles, shrimp, white mushrooms, tofu and spinach with floating shrimp balls in spicy tomato broth

• $12⁵⁰

  Ba-Mee

  Egg noodles, BBQ roast pork, jumbo lump crab meat, bok choy and crispy wontons

• $11⁵⁰

  Kwaytiew Neur Sub

  Flat noodles, ground beef, onion, sundried tomatoes and green leaves in thick curry powder gravy

Lunch Specials

• not listed

  Mushroom Dumpling

• not listed

  Steamed Dumpling

• not listed

  Crispy Spring Roll

• not listed

  Vegetable Tempura

Delivery Menu

Starters

• $7⁵⁰

  Mushroom Dumplings (4)

  Pan-Seared trio of mushrooms, and cabbage sprinkled with truffle salt and served with a light soy sauce

• $7⁵⁰

  Steamed Dumplings (4)

  Ground pork and shrimp, shallots, water chestnut, and shitake mushroom served with plum sauce

• $7⁵⁰

  Crispy Spring Rolls (3)

  Cabbage, carrots, glass noddles, celery, and ear wood mushrooms served with plum sauce

• $6⁵⁰

  Cold Tofu

  Tofu square with tomatoes, com, radish, mint, and cilantro lime vinaigrette dressing topped with tobiko

• $6⁵⁰

  Vegetable Tempura

  Batter-fried assorted vegetables, served with light soy sauce

• $8⁵⁰

  Rock Shrimp

  Served with spicy mayo and black sesame seeds

• $9⁵⁰

  Koong Pun Aoy (Shrimp Cake)

  Minced shrimp, curry paste, string beans, kaffir lime leaves, and sugar cane, served with sweet and spicy peanut and cucumber relish

Salads

• $6⁵⁰

  Green Market Salad

  Mixed green vegetables, tomatoes, radish, alfalfa sprouts, and sunflower seeds with ginger-honey-soy dressing

• $7⁵⁰

  Papaya

  Shredded papaya, long beans, tomatoes, peanuts, and dried shrimp with Thai chili and lime juice dressing

• $9⁵⁰

  Beef Salad

  Grilled beef, mixed green vegetables, and tomatoes with chili jam, mint, and lime-juice dressing

Rice Dishes

• $10⁵⁰

  Thai Fried Rice

  Shrimp, bacon, onion, scallions, Chinese broccoli, tomato, and egg

• $10⁵⁰

  Basil Fried Rice

  Shrimp, chicken, onion, bell pepper, chili, basil leaves and egg

• $10⁵⁰

  Pineapple Fried Rice

  Shrimp, ham, pineapple, onion, scallions, cashew nuts, egg and topped with dried ground pork

• $12⁵⁰

  Crab Fried Rice

  Crab meat, onion, scallions, chinese broccoli, tomato and egg

• $12⁵⁰

  Beef & Oyster Sauce

  Sauteed beef, onion and scallions with oyster sauce topped with fried quail egg and black sesame seeds and served with preserved mustard greens

Stir-Fried Noodles

• $10⁵⁰

  Pad Thai

  Rice noodles, bean curd, bean sprouts, scallions, egg and peanuts

• $10⁵⁰

  Pad See-Ew

  Flat rice noodles, chinese broccoli and egg with thick soy sauce

• $11⁵⁰

  Kea Mao

  Thin rice noodles, ground shrimp and chicken, egg, chilii, bell peppers and basil leaves

Sides

• $2⁰⁰

  Jasmine White Rice

• $2⁰⁰

  Fried Egg

• $3⁵⁰

  Plain Noodle

• $3⁵⁰

  Steamed Assorted Vegetables

• $3⁵⁰

  Crispy Wonton Skin

Noodle Bowls

• $10⁵⁰

  Gai Toon - Chicken Noodle Soup

  Thin rice noodle, stewed chicken, braised daikon, bean sprouts, shitake mushrooms and goji berries

• $12⁵⁰

  Kwaytiew Neur

  Angel-hair noodles, stewed and sliced beef, scallions, celery, cilantro, bean sprouts and chinese broccoli

• $12⁵⁰

  Tom Yum Noodle Soup

  Flat noodles, shredded chicken, ground shrimp, string beans, shrimp tempura and mushrooms in chili jam and lemongrass broth

• $10⁵⁰

  Kwaytiew Puk - Vegetable Noodle Soup

  Thin rice noodles, assorted steamed vegetables, ear wood mushrooms, scallions and crispy tofu with floating mushroom dumplings

• $12⁵⁰

  Yien Ta Four

  Flat noodles, shrimp, white mushrooms, tofu and spinach with floating shrimp balls in spicy tomato broth

• $12⁵⁰

  Ba-Mee

  Egg noodles, BBQ roast pork, jumbo lump crab meat, bok choy and crispy wontons

• $11⁵⁰

  Kwaytiew Neur Sub

  Flat noodles, ground beef, onion, sundried tomatoes and green leaves in thick curry powder gravy

Lunch Specials

• not listed

  Mushroom Dumpling

• not listed

  Steamed Dumpling

• not listed

  Crispy Spring Roll

• not listed

  Vegetable Tempura

Main Menu

Sides

• $2⁰⁰

  Jasmine White Rice

• $2⁰⁰

  Fried Egg

• $3⁵⁰

  Plain Noodle

• $3⁵⁰

  Steamed Assorted Vegetables

• $3⁵⁰

  Crispy Wonton Skin

• $3⁵⁰

  Tofu Soup

Desserts

• $7⁵⁰

  Green Tea Mochi with Red Bean Paste

• $7⁵⁰

  Fried Banana

• $7⁵⁰

  Purple Yam Ice-Cream

• $7⁵⁰

  Fried Ice-Cream

Drinks

• $2⁰⁰

  Soda-Coke, Diet Coke, Sprite, Ginger Ale

• $2⁰⁰

  Perrier

• $3⁵⁰

  Thai Iced Tea

• $3⁰⁰

  Jasmine Iced Tea

• $3⁵⁰

  Yuzu Lemonade

• $2⁰⁰

  Hot Tea-Green, Jasmine, Herbal Tea

• $4⁵⁰

  Lychee Thai Tea

Starters

• $7⁵⁰

  Mushroom Dumplings (4)

  Deep tried trio of mushrooms, and cabbage sprinkled with truffle salt and served with a light soy sauce

• $7⁵⁰

  Steamed Dumplings (4)

  Ground pork and shrimp, shallots, water chestnut, and shitake mushroom served with tangy soy sauce

• $7⁵⁰

  Crispy Spring Rolls (3)

  Cabbage, carrots, glass noddles, celery, and ear wood mushrooms served with plum sauce

• $6⁵⁰

  Cold Tofu

  Tofu square with tomatoes, com, radish, mint, and cilantro lime vinaigrette dressing topped with tobiko

• $6⁵⁰

  Vegetable Tempura

  Batter-fried assorted vegetables, served with light soy sauce

• $8⁵⁰

  Rock Shrimp

  Served with spicy mayo and black sesame seeds

• $9⁵⁰

  Koong Pun Aoy (Shrimp Cake)

  Minced shrimp, curry paste, string beans, kaffir lime leaves, and sugar cane, served with sweet and spicy peanut and cucumber relish

Salads

• $6⁵⁰

  Green Market Salad

  Mixed green vegetables, tomatoes, radish, alfalfa sprouts, and sunflower seeds with ginger-honey-soy dressing

• $7⁵⁰

  Papaya

  Shredded papaya, long beans, tomatoes, peanuts, and dried shrimp with Thai chili and lime juice dressing

• $9⁵⁰

  Beef Salad

  Grilled beef, mixed green vegetables, and tomatoes with chili jam, mint, and lime-juice dressing

• $7⁵⁰

  Avocado Salad

  Avocado, mixed green vegetables, tomatoes, radish, alfalfa sprouts with ginger-honey-soy dressing

• $8⁵⁰

  Mango Salad

  Shredded mango, mixed green vegetables, tomatoes, cashew nuts, and fried onions with Thai chili and lime juice dressing

Rice Dishes

• $10⁵⁰

  Thai Fried Rice

  Shrimp, bacon, onion, scallions, Chinese broccoli, tomato, and egg

• $10⁵⁰

  Basil Fried Rice

  Shrimp, chicken, onion, bell pepper, chili, basil leaves and egg

• $10⁵⁰

  Pineapple Fried Rice

  Shrimp, ham, pineapple, onion, scallions, cashew nuts, egg and topped with dried ground pork

• $12⁵⁰

  Crab Fried Rice

  Crab meat, onion, scallions, chinese broccoli, tomato and egg

• $12⁵⁰

  Beef & Oyster Sauce

  Sauteed beef, onion and scallions with oyster sauce topped with fried quail egg and black sesame seeds and served with preserved mustard greens

• $12⁵⁰

  Roast Red Pork Over Rice

  Roast red pork, boiled egg, sweet pork sausage, and served with Jasmine rice

Stir-Fried Noodles

• $10⁵⁰

  Pad Thai

  Rice noodles, bean curd, bean sprouts, scallions, egg and peanuts

• $10⁵⁰

  Pad See-Ew

  Flat rice noodles, chinese broccoli and egg with thick soy sauce

• $11⁵⁰

  Kea Mao

  Thin rice noodles, ground shrimp and chicken, egg, chilii, bell peppers and basil leaves

Noodle Bowls

• $10⁵⁰

  Gai Toon - Chicken Noodle Soup

  Thin rice noodle, stewed chicken, braised daikon, bean sprouts, shitake mushrooms and goji berries

• $12⁵⁰

  Kwaytiew Neur

  Angelhair noodles, stewed and sliced beef, scallions, celery, cilantro, bean sprouts and chinese broccoli

• $12⁵⁰

  Tom Yum Noodle Soup

  Flat noodles, shredded chicken, ground shrimp, string beans, shrimp tempura and mushrooms in chili jam and lemongrass broth

• $10⁵⁰

  Kwaytiew Puk - Vegetable Noodle Soup

  Thin rice noodles, assorted steamed vegetables, ear wood mushrooms, scallions and crispy tofu with floating mushroom dumplings

• $12⁵⁰

  Yien Ta Four

  Flat noodles, shrimp, white mushrooms, tofu and spinach with floating shrimp balls in spicy tomato broth

• $12⁵⁰

  Ba-Mee

  Egg noodles, BBQ roast pork, jumbo lump crab meat, bok choy and crispy wontons

• $11⁵⁰

  Kwaytiew Neur Sub

  Flat noodles, ground beef, onion, sundried tomatoes and green leaves in thick curry powder gravy

Lunch Specials

• not listed

  Mushroom Dumpling

• not listed

  Steamed Dumpling

• not listed

  Crispy Spring Roll

• not listed

  Vegetable Tempura

Delivery Menu

Starters

• $7⁵⁰

  Mushroom Dumplings (4)

  Pan-Seared trio of mushrooms, and cabbage sprinkled with truffle salt and served with a light soy sauce

• $7⁵⁰

  Steamed Dumplings (4)

  Ground pork and shrimp, shallots, water chestnut, and shitake mushroom served with plum sauce

• $7⁵⁰

  Crispy Spring Rolls (3)

  Cabbage, carrots, glass noddles, celery, and ear wood mushrooms served with plum sauce

• $6⁵⁰

  Cold Tofu

  Tofu square with tomatoes, com, radish, mint, and cilantro lime vinaigrette dressing topped with tobiko

• $6⁵⁰

  Vegetable Tempura

  Batter-fried assorted vegetables, served with light soy sauce

• $8⁵⁰

  Rock Shrimp

  Served with spicy mayo and black sesame seeds

• $9⁵⁰

  Koong Pun Aoy (Shrimp Cake)

  Minced shrimp, curry paste, string beans, kaffir lime leaves, and sugar cane, served with sweet and spicy peanut and cucumber relish

Salads

• $6⁵⁰

  Green Market Salad

  Mixed green vegetables, tomatoes, radish, alfalfa sprouts, and sunflower seeds with ginger-honey-soy dressing

• $7⁵⁰

  Papaya

  Shredded papaya, long beans, tomatoes, peanuts, and dried shrimp with Thai chili and lime juice dressing

• $9⁵⁰

  Beef Salad

  Grilled beef, mixed green vegetables, and tomatoes with chili jam, mint, and lime-juice dressing

Rice Dishes

• $10⁵⁰

  Thai Fried Rice

  Shrimp, bacon, onion, scallions, Chinese broccoli, tomato, and egg

• $10⁵⁰

  Basil Fried Rice

  Shrimp, chicken, onion, bell pepper, chili, basil leaves and egg

• $10⁵⁰

  Pineapple Fried Rice

  Shrimp, ham, pineapple, onion, scallions, cashew nuts, egg and topped with dried ground pork

• $12⁵⁰

  Crab Fried Rice

  Crab meat, onion, scallions, chinese broccoli, tomato and egg

• $12⁵⁰

  Beef & Oyster Sauce

  Sauteed beef, onion and scallions with oyster sauce topped with fried quail egg and black sesame seeds and served with preserved mustard greens

Stir-Fried Noodles

• $10⁵⁰

  Pad Thai

  Rice noodles, bean curd, bean sprouts, scallions, egg and peanuts

• $10⁵⁰

  Pad See-Ew

  Flat rice noodles, chinese broccoli and egg with thick soy sauce

• $11⁵⁰

  Kea Mao

  Thin rice noodles, ground shrimp and chicken, egg, chilii, bell peppers and basil leaves

Sides

• $2⁰⁰

  Jasmine White Rice

• $2⁰⁰

  Fried Egg

• $3⁵⁰

  Plain Noodle

• $3⁵⁰

  Steamed Assorted Vegetables

• $3⁵⁰

  Crispy Wonton Skin

Noodle Bowls

• $10⁵⁰

  Gai Toon - Chicken Noodle Soup

  Thin rice noodle, stewed chicken, braised daikon, bean sprouts, shitake mushrooms and goji berries

• $12⁵⁰

  Kwaytiew Neur

  Angel-hair noodles, stewed and sliced beef, scallions, celery, cilantro, bean sprouts and chinese broccoli

• $12⁵⁰

  Tom Yum Noodle Soup

  Flat noodles, shredded chicken, ground shrimp, string beans, shrimp tempura and mushrooms in chili jam and lemongrass broth

• $10⁵⁰

  Kwaytiew Puk - Vegetable Noodle Soup

  Thin rice noodles, assorted steamed vegetables, ear wood mushrooms, scallions and crispy tofu with floating mushroom dumplings

• $12⁵⁰

  Yien Ta Four

  Flat noodles, shrimp, white mushrooms, tofu and spinach with floating shrimp balls in spicy tomato broth

• $12⁵⁰

  Ba-Mee

  Egg noodles, BBQ roast pork, jumbo lump crab meat, bok choy and crispy wontons

• $11⁵⁰

  Kwaytiew Neur Sub

  Flat noodles, ground beef, onion, sundried tomatoes and green leaves in thick curry powder gravy

Lunch Specials

• not listed

  Mushroom Dumpling

• not listed

  Steamed Dumpling

• not listed

  Crispy Spring Roll

• not listed

  Vegetable Tempura

Main Menu

Sides

• $2⁰⁰

  Jasmine White Rice

• $2⁰⁰

  Fried Egg

• $3⁵⁰

  Plain Noodle

• $3⁵⁰

  Steamed Assorted Vegetables

• $3⁵⁰

  Crispy Wonton Skin

• $3⁵⁰

  Tofu Soup

Desserts

• $7⁵⁰

  Green Tea Mochi with Red Bean Paste

• $7⁵⁰

  Fried Banana

• $7⁵⁰

  Purple Yam Ice-Cream

• $7⁵⁰

  Fried Ice-Cream

Drinks

• $2⁰⁰

  Soda-Coke, Diet Coke, Sprite, Ginger Ale

• $2⁰⁰

  Perrier

• $3⁵⁰

  Thai Iced Tea

• $3⁰⁰

  Jasmine Iced Tea

• $3⁵⁰

  Yuzu Lemonade

• $2⁰⁰

  Hot Tea-Green, Jasmine, Herbal Tea

• $4⁵⁰

  Lychee Thai Tea

Starters

• $7⁵⁰

  Mushroom Dumplings (4)

  Deep tried trio of mushrooms, and cabbage sprinkled with truffle salt and served with a light soy sauce

• $7⁵⁰

  Steamed Dumplings (4)

  Ground pork and shrimp, shallots, water chestnut, and shitake mushroom served with tangy soy sauce

• $7⁵⁰

  Crispy Spring Rolls (3)

  Cabbage, carrots, glass noddles, celery, and ear wood mushrooms served with plum sauce

• $6⁵⁰

  Cold Tofu

  Tofu square with tomatoes, com, radish, mint, and cilantro lime vinaigrette dressing topped with tobiko

• $6⁵⁰

  Vegetable Tempura

  Batter-fried assorted vegetables, served with light soy sauce

• $8⁵⁰

  Rock Shrimp

  Served with spicy mayo and black sesame seeds

• $9⁵⁰

  Koong Pun Aoy (Shrimp Cake)

  Minced shrimp, curry paste, string beans, kaffir lime leaves, and sugar cane, served with sweet and spicy peanut and cucumber relish

Salads

• $6⁵⁰

  Green Market Salad

  Mixed green vegetables, tomatoes, radish, alfalfa sprouts, and sunflower seeds with ginger-honey-soy dressing

• $7⁵⁰

  Papaya

  Shredded papaya, long beans, tomatoes, peanuts, and dried shrimp with Thai chili and lime juice dressing

• $9⁵⁰

  Beef Salad

  Grilled beef, mixed green vegetables, and tomatoes with chili jam, mint, and lime-juice dressing

• $7⁵⁰

  Avocado Salad

  Avocado, mixed green vegetables, tomatoes, radish, alfalfa sprouts with ginger-honey-soy dressing

• $8⁵⁰

  Mango Salad

  Shredded mango, mixed green vegetables, tomatoes, cashew nuts, and fried onions with Thai chili and lime juice dressing

Rice Dishes

• $10⁵⁰

  Thai Fried Rice

  Shrimp, bacon, onion, scallions, Chinese broccoli, tomato, and egg

• $10⁵⁰

  Basil Fried Rice

  Shrimp, chicken, onion, bell pepper, chili, basil leaves and egg

• $10⁵⁰

  Pineapple Fried Rice

  Shrimp, ham, pineapple, onion, scallions, cashew nuts, egg and topped with dried ground pork

• $12⁵⁰

  Crab Fried Rice

  Crab meat, onion, scallions, chinese broccoli, tomato and egg

• $12⁵⁰

  Beef & Oyster Sauce

  Sauteed beef, onion and scallions with oyster sauce topped with fried quail egg and black sesame seeds and served with preserved mustard greens

• $12⁵⁰

  Roast Red Pork Over Rice

  Roast red pork, boiled egg, sweet pork sausage, and served with Jasmine rice

Stir-Fried Noodles

• $10⁵⁰

  Pad Thai

  Rice noodles, bean curd, bean sprouts, scallions, egg and peanuts

• $10⁵⁰

  Pad See-Ew

  Flat rice noodles, chinese broccoli and egg with thick soy sauce

• $11⁵⁰

  Kea Mao

  Thin rice noodles, ground shrimp and chicken, egg, chilii, bell peppers and basil leaves

Noodle Bowls

• $10⁵⁰

  Gai Toon - Chicken Noodle Soup

  Thin rice noodle, stewed chicken, braised daikon, bean sprouts, shitake mushrooms and goji berries

• $12⁵⁰

  Kwaytiew Neur

  Angelhair noodles, stewed and sliced beef, scallions, celery, cilantro, bean sprouts and chinese broccoli

• $12⁵⁰

  Tom Yum Noodle Soup

  Flat noodles, shredded chicken, ground shrimp, string beans, shrimp tempura and mushrooms in chili jam and lemongrass broth

• $10⁵⁰

  Kwaytiew Puk - Vegetable Noodle Soup

  Thin rice noodles, assorted steamed vegetables, ear wood mushrooms, scallions and crispy tofu with floating mushroom dumplings

• $12⁵⁰

  Yien Ta Four

  Flat noodles, shrimp, white mushrooms, tofu and spinach with floating shrimp balls in spicy tomato broth

• $12⁵⁰

  Ba-Mee

  Egg noodles, BBQ roast pork, jumbo lump crab meat, bok choy and crispy wontons

• $11⁵⁰

  Kwaytiew Neur Sub

  Flat noodles, ground beef, onion, sundried tomatoes and green leaves in thick curry powder gravy

Lunch Specials

• not listed

  Mushroom Dumpling

• not listed

  Steamed Dumpling

• not listed

  Crispy Spring Roll

• not listed

  Vegetable Tempura

Delivery Menu

Starters

• $7⁵⁰

  Mushroom Dumplings (4)

  Pan-Seared trio of mushrooms, and cabbage sprinkled with truffle salt and served with a light soy sauce

• $7⁵⁰

  Steamed Dumplings (4)

  Ground pork and shrimp, shallots, water chestnut, and shitake mushroom served with plum sauce

• $7⁵⁰

  Crispy Spring Rolls (3)

  Cabbage, carrots, glass noddles, celery, and ear wood mushrooms served with plum sauce

• $6⁵⁰

  Cold Tofu

  Tofu square with tomatoes, com, radish, mint, and cilantro lime vinaigrette dressing topped with tobiko

• $6⁵⁰

  Vegetable Tempura

  Batter-fried assorted vegetables, served with light soy sauce

• $8⁵⁰

  Rock Shrimp

  Served with spicy mayo and black sesame seeds

• $9⁵⁰

  Koong Pun Aoy (Shrimp Cake)

  Minced shrimp, curry paste, string beans, kaffir lime leaves, and sugar cane, served with sweet and spicy peanut and cucumber relish

Salads

• $6⁵⁰

  Green Market Salad

  Mixed green vegetables, tomatoes, radish, alfalfa sprouts, and sunflower seeds with ginger-honey-soy dressing

• $7⁵⁰

  Papaya

  Shredded papaya, long beans, tomatoes, peanuts, and dried shrimp with Thai chili and lime juice dressing

• $9⁵⁰

  Beef Salad

  Grilled beef, mixed green vegetables, and tomatoes with chili jam, mint, and lime-juice dressing

Rice Dishes

• $10⁵⁰

  Thai Fried Rice

  Shrimp, bacon, onion, scallions, Chinese broccoli, tomato, and egg

• $10⁵⁰

  Basil Fried Rice

  Shrimp, chicken, onion, bell pepper, chili, basil leaves and egg

• $10⁵⁰

  Pineapple Fried Rice

  Shrimp, ham, pineapple, onion, scallions, cashew nuts, egg and topped with dried ground pork

• $12⁵⁰

  Crab Fried Rice

  Crab meat, onion, scallions, chinese broccoli, tomato and egg

• $12⁵⁰

  Beef & Oyster Sauce

  Sauteed beef, onion and scallions with oyster sauce topped with fried quail egg and black sesame seeds and served with preserved mustard greens

Stir-Fried Noodles

• $10⁵⁰

  Pad Thai

  Rice noodles, bean curd, bean sprouts, scallions, egg and peanuts

• $10⁵⁰

  Pad See-Ew

  Flat rice noodles, chinese broccoli and egg with thick soy sauce

• $11⁵⁰

  Kea Mao

  Thin rice noodles, ground shrimp and chicken, egg, chilii, bell peppers and basil leaves

Sides

• $2⁰⁰

  Jasmine White Rice

• $2⁰⁰

  Fried Egg

• $3⁵⁰

  Plain Noodle

• $3⁵⁰

  Steamed Assorted Vegetables

• $3⁵⁰

  Crispy Wonton Skin

Noodle Bowls

• $10⁵⁰

  Gai Toon - Chicken Noodle Soup

  Thin rice noodle, stewed chicken, braised daikon, bean sprouts, shitake mushrooms and goji berries

• $12⁵⁰

  Kwaytiew Neur

  Angel-hair noodles, stewed and sliced beef, scallions, celery, cilantro, bean sprouts and chinese broccoli

• $12⁵⁰

  Tom Yum Noodle Soup

  Flat noodles, shredded chicken, ground shrimp, string beans, shrimp tempura and mushrooms in chili jam and lemongrass broth

• $10⁵⁰

  Kwaytiew Puk - Vegetable Noodle Soup

  Thin rice noodles, assorted steamed vegetables, ear wood mushrooms, scallions and crispy tofu with floating mushroom dumplings

• $12⁵⁰

  Yien Ta Four

  Flat noodles, shrimp, white mushrooms, tofu and spinach with floating shrimp balls in spicy tomato broth

• $12⁵⁰

  Ba-Mee

  Egg noodles, BBQ roast pork, jumbo lump crab meat, bok choy and crispy wontons

• $11⁵⁰

  Kwaytiew Neur Sub

  Flat noodles, ground beef, onion, sundried tomatoes and green leaves in thick curry powder gravy

Lunch Specials

• not listed

  Mushroom Dumpling

• not listed

  Steamed Dumpling

• not listed

  Crispy Spring Roll

• not listed

  Vegetable Tempura

Main Menu

Sides

• $2⁰⁰

  Jasmine White Rice

• $2⁰⁰

  Fried Egg

• $3⁵⁰

  Plain Noodle

• $3⁵⁰

  Steamed Assorted Vegetables

• $3⁵⁰

  Crispy Wonton Skin

• $3⁵⁰

  Tofu Soup

Desserts

• $7⁵⁰

  Green Tea Mochi with Red Bean Paste

• $7⁵⁰

  Fried Banana

• $7⁵⁰

  Purple Yam Ice-Cream

• $7⁵⁰

  Fried Ice-Cream

Drinks

• $2⁰⁰

  Soda-Coke, Diet Coke, Sprite, Ginger Ale

• $2⁰⁰

  Perrier

• $3⁵⁰

  Thai Iced Tea

• $3⁰⁰

  Jasmine Iced Tea

• $3⁵⁰

  Yuzu Lemonade

• $2⁰⁰

  Hot Tea-Green, Jasmine, Herbal Tea

• $4⁵⁰

  Lychee Thai Tea

Starters

• $7⁵⁰

  Mushroom Dumplings (4)

  Deep tried trio of mushrooms, and cabbage sprinkled with truffle salt and served with a light soy sauce

• $7⁵⁰

  Steamed Dumplings (4)

  Ground pork and shrimp, shallots, water chestnut, and shitake mushroom served with tangy soy sauce

• $7⁵⁰

  Crispy Spring Rolls (3)

  Cabbage, carrots, glass noddles, celery, and ear wood mushrooms served with plum sauce

• $6⁵⁰

  Cold Tofu

  Tofu square with tomatoes, com, radish, mint, and cilantro lime vinaigrette dressing topped with tobiko

• $6⁵⁰

  Vegetable Tempura

  Batter-fried assorted vegetables, served with light soy sauce

• $8⁵⁰

  Rock Shrimp

  Served with spicy mayo and black sesame seeds

• $9⁵⁰

  Koong Pun Aoy (Shrimp Cake)

  Minced shrimp, curry paste, string beans, kaffir lime leaves, and sugar cane, served with sweet and spicy peanut and cucumber relish

Salads

• $6⁵⁰

  Green Market Salad

  Mixed green vegetables, tomatoes, radish, alfalfa sprouts, and sunflower seeds with ginger-honey-soy dressing

• $7⁵⁰

  Papaya

  Shredded papaya, long beans, tomatoes, peanuts, and dried shrimp with Thai chili and lime juice dressing

• $9⁵⁰

  Beef Salad

  Grilled beef, mixed green vegetables, and tomatoes with chili jam, mint, and lime-juice dressing

• $7⁵⁰

  Avocado Salad

  Avocado, mixed green vegetables, tomatoes, radish, alfalfa sprouts with ginger-honey-soy dressing

• $8⁵⁰

  Mango Salad

  Shredded mango, mixed green vegetables, tomatoes, cashew nuts, and fried onions with Thai chili and lime juice dressing

Rice Dishes

• $10⁵⁰

  Thai Fried Rice

  Shrimp, bacon, onion, scallions, Chinese broccoli, tomato, and egg

• $10⁵⁰

  Basil Fried Rice

  Shrimp, chicken, onion, bell pepper, chili, basil leaves and egg

• $10⁵⁰

  Pineapple Fried Rice

  Shrimp, ham, pineapple, onion, scallions, cashew nuts, egg and topped with dried ground pork

• $12⁵⁰

  Crab Fried Rice

  Crab meat, onion, scallions, chinese broccoli, tomato and egg

• $12⁵⁰

  Beef & Oyster Sauce

  Sauteed beef, onion and scallions with oyster sauce topped with fried quail egg and black sesame seeds and served with preserved mustard greens

• $12⁵⁰

  Roast Red Pork Over Rice

  Roast red pork, boiled egg, sweet pork sausage, and served with Jasmine rice

Stir-Fried Noodles

• $10⁵⁰

  Pad Thai

  Rice noodles, bean curd, bean sprouts, scallions, egg and peanuts

• $10⁵⁰

  Pad See-Ew

  Flat rice noodles, chinese broccoli and egg with thick soy sauce

• $11⁵⁰

  Kea Mao

  Thin rice noodles, ground shrimp and chicken, egg, chilii, bell peppers and basil leaves

Noodle Bowls

• $10⁵⁰

  Gai Toon - Chicken Noodle Soup

  Thin rice noodle, stewed chicken, braised daikon, bean sprouts, shitake mushrooms and goji berries

• $12⁵⁰

  Kwaytiew Neur

  Angelhair noodles, stewed and sliced beef, scallions, celery, cilantro, bean sprouts and chinese broccoli

• $12⁵⁰

  Tom Yum Noodle Soup

  Flat noodles, shredded chicken, ground shrimp, string beans, shrimp tempura and mushrooms in chili jam and lemongrass broth

• $10⁵⁰

  Kwaytiew Puk - Vegetable Noodle Soup

  Thin rice noodles, assorted steamed vegetables, ear wood mushrooms, scallions and crispy tofu with floating mushroom dumplings

• $12⁵⁰

  Yien Ta Four

  Flat noodles, shrimp, white mushrooms, tofu and spinach with floating shrimp balls in spicy tomato broth

• $12⁵⁰

  Ba-Mee

  Egg noodles, BBQ roast pork, jumbo lump crab meat, bok choy and crispy wontons

• $11⁵⁰

  Kwaytiew Neur Sub

  Flat noodles, ground beef, onion, sundried tomatoes and green leaves in thick curry powder gravy

Lunch Specials

• not listed

  Mushroom Dumpling

• not listed

  Steamed Dumpling

• not listed

  Crispy Spring Roll

• not listed

  Vegetable Tempura

Delivery Menu

Starters

• $7⁵⁰

  Mushroom Dumplings (4)

  Pan-Seared trio of mushrooms, and cabbage sprinkled with truffle salt and served with a light soy sauce

• $7⁵⁰

  Steamed Dumplings (4)

  Ground pork and shrimp, shallots, water chestnut, and shitake mushroom served with plum sauce

• $7⁵⁰

  Crispy Spring Rolls (3)

  Cabbage, carrots, glass noddles, celery, and ear wood mushrooms served with plum sauce

• $6⁵⁰

  Cold Tofu

  Tofu square with tomatoes, com, radish, mint, and cilantro lime vinaigrette dressing topped with tobiko

• $6⁵⁰

  Vegetable Tempura

  Batter-fried assorted vegetables, served with light soy sauce

• $8⁵⁰

  Rock Shrimp

  Served with spicy mayo and black sesame seeds

• $9⁵⁰

  Koong Pun Aoy (Shrimp Cake)

  Minced shrimp, curry paste, string beans, kaffir lime leaves, and sugar cane, served with sweet and spicy peanut and cucumber relish

Salads

• $6⁵⁰

  Green Market Salad

  Mixed green vegetables, tomatoes, radish, alfalfa sprouts, and sunflower seeds with ginger-honey-soy dressing

• $7⁵⁰

  Papaya

  Shredded papaya, long beans, tomatoes, peanuts, and dried shrimp with Thai chili and lime juice dressing

• $9⁵⁰

  Beef Salad

  Grilled beef, mixed green vegetables, and tomatoes with chili jam, mint, and lime-juice dressing

Rice Dishes

• $10⁵⁰

  Thai Fried Rice

  Shrimp, bacon, onion, scallions, Chinese broccoli, tomato, and egg

• $10⁵⁰

  Basil Fried Rice

  Shrimp, chicken, onion, bell pepper, chili, basil leaves and egg

• $10⁵⁰

  Pineapple Fried Rice

  Shrimp, ham, pineapple, onion, scallions, cashew nuts, egg and topped with dried ground pork

• $12⁵⁰

  Crab Fried Rice

  Crab meat, onion, scallions, chinese broccoli, tomato and egg

• $12⁵⁰

  Beef & Oyster Sauce

  Sauteed beef, onion and scallions with oyster sauce topped with fried quail egg and black sesame seeds and served with preserved mustard greens

Stir-Fried Noodles

• $10⁵⁰

  Pad Thai

  Rice noodles, bean curd, bean sprouts, scallions, egg and peanuts

• $10⁵⁰

  Pad See-Ew

  Flat rice noodles, chinese broccoli and egg with thick soy sauce

• $11⁵⁰

  Kea Mao

  Thin rice noodles, ground shrimp and chicken, egg, chilii, bell peppers and basil leaves

Sides

• $2⁰⁰

  Jasmine White Rice

• $2⁰⁰

  Fried Egg

• $3⁵⁰

  Plain Noodle

• $3⁵⁰

  Steamed Assorted Vegetables

• $3⁵⁰

  Crispy Wonton Skin

Noodle Bowls

• $10⁵⁰

  Gai Toon - Chicken Noodle Soup

  Thin rice noodle, stewed chicken, braised daikon, bean sprouts, shitake mushrooms and goji berries

• $12⁵⁰

  Kwaytiew Neur

  Angel-hair noodles, stewed and sliced beef, scallions, celery, cilantro, bean sprouts and chinese broccoli

• $12⁵⁰

  Tom Yum Noodle Soup

  Flat noodles, shredded chicken, ground shrimp, string beans, shrimp tempura and mushrooms in chili jam and lemongrass broth

• $10⁵⁰

  Kwaytiew Puk - Vegetable Noodle Soup

  Thin rice noodles, assorted steamed vegetables, ear wood mushrooms, scallions and crispy tofu with floating mushroom dumplings

• $12⁵⁰

  Yien Ta Four

  Flat noodles, shrimp, white mushrooms, tofu and spinach with floating shrimp balls in spicy tomato broth

• $12⁵⁰

  Ba-Mee

  Egg noodles, BBQ roast pork, jumbo lump crab meat, bok choy and crispy wontons

• $11⁵⁰

  Kwaytiew Neur Sub

  Flat noodles, ground beef, onion, sundried tomatoes and green leaves in thick curry powder gravy

Lunch Specials

• not listed

  Mushroom Dumpling

• not listed

  Steamed Dumpling

• not listed

  Crispy Spring Roll

• not listed

  Vegetable Tempura

Main Menu

Sides

• $2⁰⁰

  Jasmine White Rice

• $2⁰⁰

  Fried Egg

• $3⁵⁰

  Plain Noodle

• $3⁵⁰

  Steamed Assorted Vegetables

• $3⁵⁰

  Crispy Wonton Skin

• $3⁵⁰

  Tofu Soup

Desserts

• $7⁵⁰

  Green Tea Mochi with Red Bean Paste

• $7⁵⁰

  Fried Banana

• $7⁵⁰

  Purple Yam Ice-Cream

• $7⁵⁰

  Fried Ice-Cream

Drinks

• $2⁰⁰

  Soda-Coke, Diet Coke, Sprite, Ginger Ale

• $2⁰⁰

  Perrier

• $3⁵⁰

  Thai Iced Tea

• $3⁰⁰

  Jasmine Iced Tea

• $3⁵⁰

  Yuzu Lemonade

• $2⁰⁰

  Hot Tea-Green, Jasmine, Herbal Tea

• $4⁵⁰

  Lychee Thai Tea

Starters

• $7⁵⁰

  Mushroom Dumplings (4)

  Deep tried trio of mushrooms, and cabbage sprinkled with truffle salt and served with a light soy sauce

• $7⁵⁰

  Steamed Dumplings (4)

  Ground pork and shrimp, shallots, water chestnut, and shitake mushroom served with tangy soy sauce

• $7⁵⁰

  Crispy Spring Rolls (3)

  Cabbage, carrots, glass noddles, celery, and ear wood mushrooms served with plum sauce

• $6⁵⁰

  Cold Tofu

  Tofu square with tomatoes, com, radish, mint, and cilantro lime vinaigrette dressing topped with tobiko

• $6⁵⁰

  Vegetable Tempura

  Batter-fried assorted vegetables, served with light soy sauce

• $8⁵⁰

  Rock Shrimp

  Served with spicy mayo and black sesame seeds

• $9⁵⁰

  Koong Pun Aoy (Shrimp Cake)

  Minced shrimp, curry paste, string beans, kaffir lime leaves, and sugar cane, served with sweet and spicy peanut and cucumber relish

Salads

• $6⁵⁰

  Green Market Salad

  Mixed green vegetables, tomatoes, radish, alfalfa sprouts, and sunflower seeds with ginger-honey-soy dressing

• $7⁵⁰

  Papaya

  Shredded papaya, long beans, tomatoes, peanuts, and dried shrimp with Thai chili and lime juice dressing

• $9⁵⁰

  Beef Salad

  Grilled beef, mixed green vegetables, and tomatoes with chili jam, mint, and lime-juice dressing

• $7⁵⁰

  Avocado Salad

  Avocado, mixed green vegetables, tomatoes, radish, alfalfa sprouts with ginger-honey-soy dressing

• $8⁵⁰

  Mango Salad

  Shredded mango, mixed green vegetables, tomatoes, cashew nuts, and fried onions with Thai chili and lime juice dressing

Rice Dishes

• $10⁵⁰

  Thai Fried Rice

  Shrimp, bacon, onion, scallions, Chinese broccoli, tomato, and egg

• $10⁵⁰

  Basil Fried Rice

  Shrimp, chicken, onion, bell pepper, chili, basil leaves and egg

• $10⁵⁰

  Pineapple Fried Rice

  Shrimp, ham, pineapple, onion, scallions, cashew nuts, egg and topped with dried ground pork

• $12⁵⁰

  Crab Fried Rice

  Crab meat, onion, scallions, chinese broccoli, tomato and egg

• $12⁵⁰

  Beef & Oyster Sauce

  Sauteed beef, onion and scallions with oyster sauce topped with fried quail egg and black sesame seeds and served with preserved mustard greens

• $12⁵⁰

  Roast Red Pork Over Rice

  Roast red pork, boiled egg, sweet pork sausage, and served with Jasmine rice

Stir-Fried Noodles

• $10⁵⁰

  Pad Thai

  Rice noodles, bean curd, bean sprouts, scallions, egg and peanuts

• $10⁵⁰

  Pad See-Ew

  Flat rice noodles, chinese broccoli and egg with thick soy sauce

• $11⁵⁰

  Kea Mao

  Thin rice noodles, ground shrimp and chicken, egg, chilii, bell peppers and basil leaves

Noodle Bowls

• $10⁵⁰

  Gai Toon - Chicken Noodle Soup

  Thin rice noodle, stewed chicken, braised daikon, bean sprouts, shitake mushrooms and goji berries

• $12⁵⁰

  Kwaytiew Neur

  Angelhair noodles, stewed and sliced beef, scallions, celery, cilantro, bean sprouts and chinese broccoli

• $12⁵⁰

  Tom Yum Noodle Soup

  Flat noodles, shredded chicken, ground shrimp, string beans, shrimp tempura and mushrooms in chili jam and lemongrass broth

• $10⁵⁰

  Kwaytiew Puk - Vegetable Noodle Soup

  Thin rice noodles, assorted steamed vegetables, ear wood mushrooms, scallions and crispy tofu with floating mushroom dumplings

• $12⁵⁰

  Yien Ta Four

  Flat noodles, shrimp, white mushrooms, tofu and spinach with floating shrimp balls in spicy tomato broth

• $12⁵⁰

  Ba-Mee

  Egg noodles, BBQ roast pork, jumbo lump crab meat, bok choy and crispy wontons

• $11⁵⁰

  Kwaytiew Neur Sub

  Flat noodles, ground beef, onion, sundried tomatoes and green leaves in thick curry powder gravy

Lunch Specials

• not listed

  Mushroom Dumpling

• not listed

  Steamed Dumpling

• not listed

  Crispy Spring Roll

• not listed

  Vegetable Tempura

Delivery Menu

Starters

• $7⁵⁰

  Mushroom Dumplings (4)

  Pan-Seared trio of mushrooms, and cabbage sprinkled with truffle salt and served with a light soy sauce

• $7⁵⁰

  Steamed Dumplings (4)

  Ground pork and shrimp, shallots, water chestnut, and shitake mushroom served with plum sauce

• $7⁵⁰

  Crispy Spring Rolls (3)

  Cabbage, carrots, glass noddles, celery, and ear wood mushrooms served with plum sauce

• $6⁵⁰

  Cold Tofu

  Tofu square with tomatoes, com, radish, mint, and cilantro lime vinaigrette dressing topped with tobiko

• $6⁵⁰

  Vegetable Tempura

  Batter-fried assorted vegetables, served with light soy sauce

• $8⁵⁰

  Rock Shrimp

  Served with spicy mayo and black sesame seeds

• $9⁵⁰

  Koong Pun Aoy (Shrimp Cake)

  Minced shrimp, curry paste, string beans, kaffir lime leaves, and sugar cane, served with sweet and spicy peanut and cucumber relish

Salads

• $6⁵⁰

  Green Market Salad

  Mixed green vegetables, tomatoes, radish, alfalfa sprouts, and sunflower seeds with ginger-honey-soy dressing

• $7⁵⁰

  Papaya

  Shredded papaya, long beans, tomatoes, peanuts, and dried shrimp with Thai chili and lime juice dressing

• $9⁵⁰

  Beef Salad

  Grilled beef, mixed green vegetables, and tomatoes with chili jam, mint, and lime-juice dressing

Rice Dishes

• $10⁵⁰

  Thai Fried Rice

  Shrimp, bacon, onion, scallions, Chinese broccoli, tomato, and egg

• $10⁵⁰

  Basil Fried Rice

  Shrimp, chicken, onion, bell pepper, chili, basil leaves and egg

• $10⁵⁰

  Pineapple Fried Rice

  Shrimp, ham, pineapple, onion, scallions, cashew nuts, egg and topped with dried ground pork

• $12⁵⁰

  Crab Fried Rice

  Crab meat, onion, scallions, chinese broccoli, tomato and egg

• $12⁵⁰

  Beef & Oyster Sauce

  Sauteed beef, onion and scallions with oyster sauce topped with fried quail egg and black sesame seeds and served with preserved mustard greens

Stir-Fried Noodles

• $10⁵⁰

  Pad Thai

  Rice noodles, bean curd, bean sprouts, scallions, egg and peanuts

• $10⁵⁰

  Pad See-Ew

  Flat rice noodles, chinese broccoli and egg with thick soy sauce

• $11⁵⁰

  Kea Mao

  Thin rice noodles, ground shrimp and chicken, egg, chilii, bell peppers and basil leaves

Sides

• $2⁰⁰

  Jasmine White Rice

• $2⁰⁰

  Fried Egg

• $3⁵⁰

  Plain Noodle

• $3⁵⁰

  Steamed Assorted Vegetables

• $3⁵⁰

  Crispy Wonton Skin

Noodle Bowls

• $10⁵⁰

  Gai Toon - Chicken Noodle Soup

  Thin rice noodle, stewed chicken, braised daikon, bean sprouts, shitake mushrooms and goji berries

• $12⁵⁰

  Kwaytiew Neur

  Angel-hair noodles, stewed and sliced beef, scallions, celery, cilantro, bean sprouts and chinese broccoli

• $12⁵⁰

  Tom Yum Noodle Soup

  Flat noodles, shredded chicken, ground shrimp, string beans, shrimp tempura and mushrooms in chili jam and lemongrass broth

• $10⁵⁰

  Kwaytiew Puk - Vegetable Noodle Soup

  Thin rice noodles, assorted steamed vegetables, ear wood mushrooms, scallions and crispy tofu with floating mushroom dumplings

• $12⁵⁰

  Yien Ta Four

  Flat noodles, shrimp, white mushrooms, tofu and spinach with floating shrimp balls in spicy tomato broth

• $12⁵⁰

  Ba-Mee

  Egg noodles, BBQ roast pork, jumbo lump crab meat, bok choy and crispy wontons

• $11⁵⁰

  Kwaytiew Neur Sub

  Flat noodles, ground beef, onion, sundried tomatoes and green leaves in thick curry powder gravy

Lunch Specials

• not listed

  Mushroom Dumpling

• not listed

  Steamed Dumpling

• not listed

  Crispy Spring Roll

• not listed

  Vegetable Tempura

Lunch Special

Lunch Special

• not listed

  Mushroom Dumpling

• not listed

  Steamed Dumpling

• not listed

  Crispy Spring Roll

• not listed

  Vegetable Tempura

Photo Menu

Featured Dishes

• $19⁵⁰

  Noodies Duck Curry

  Crispy duck breast, coconut milk, panang curry paste, cherry tomatoes, pineapple, string bean, bell peppers, and basil leaves served with jasmine white rice

• $17⁹⁵

  Fried Soft Shell Crab with Mango Salad

  Fried soft shell crab served with shredded mango, mixed green vegetables, cashew nuts, cherry tomatoes with special Noodies lime juice dressing topped with red fried onions

• $17⁹⁵

  Fried Soft Shell Crab with Basil Sauce

  Fried soft shell crab served with sautéed green string beans, onions, chili, bell peppers, basil leaves with basil sauce and served with jasmine white rice

• $17⁹⁵

  Salmon with Mango-Papaya Salad

  Fried salmon served with shredded mango, shredded papaya, cashew nuts,cherry tomatoes, carrots, red onions, string beans, with Thai chili and lime juice dressing

• $14⁹⁵

  Noodies Duck Noodle

  Thin rice noodles, crispy duck breast, scallions, celery, cilantro, bean sprouts and Chinese broccoli

• $14⁹⁵

  Ba-Mee Duck Noodle

  Egg noodles, crispy duck breast, baby bok choy, bean sprouts, and served with soup on the side

Appetizers

• $10⁵⁰

  Koong Pun Aoy (Shrimp Cake)

  Minced shrimp, curry pastem sting beans, kaffir lime leaves, and sugar cane, served with sweet and spicy peanut and cucumber relish

• $9⁵⁰

  Rock Shrimp

  Served with spicy mayo and black sesame seeds

• $7⁵⁰

  Crispy Spring Rolls (3)

  Cabbage, carrots, glass noodles, celery, and ear wood mushroom served with plum sauce

• $7⁵⁰

  Steamed Dumplings (4)

  Ground pork and shrimp, shallots, water chestnut, and shitake mushroom served with tangy soy sauce

• $7⁵⁰

  Mushroom Dumplings (4)

  Deep fried trio of mushrooms and cabbage sprinkled with truffle salt and served with a light soy sauce

• $6⁵⁰

  Crispy Fried Tofu (7)

  Crispy fried tofu served with sweet and spicy chili sauce on top with crush peanuts

• $7⁵⁰

  Vegetable Tempuraq

  Batter-fried assorted vegetables, served with light soy sauce

Salads

• $12⁵⁰

  Duck Salad

  Duck, mixed green vegetables, onion, cashew nuts, pineapple, green apple, carrots, and chill paste with special Noodie's lime juice dressing

• $10⁹⁵

  Beef Salad

  Grilled beef, mixed green vegetables and tomatoes with chill jam, mint and lime juice dressing

• $10⁵⁰

  Yum Woon Sen

  Steamed glass noodles, ground shrimp, shrimps, chili powder, red onion, mint, scallions and cilantro with lime juice dressing

• $8⁷⁵

  Mango Salad

  Shredded mango, mixed green vegetables, cashew nuts, tomatoes with special Noodie's lime juice dressing topped with red fried onions

• $7⁷⁵

  Papaya Salad

  Shredded papaya, long beans ,tomatoes, peanuts and dried shrimp with Thai chill and lime juice dressing

• $7⁷⁵

  Avocado Salad

  Avocado, mixed green vegetables, tomatoes, radish, alfalfa sprouts with ginger-honey-soy dressing

• $6⁷⁵

  Green Market Salad

  Mixed green vegetables, tomatoes, radish, alfalfa sprouts, and sunflowers seeds with ginger-honey-soy dressing

Rice Dishes

• $19⁵⁰

  Noodies Duck Curry

  Crispy duck breast, coconut milk, panang curry paste, tomatoes pineapple, string bean, bell peppers and basil leaves, served with jasmine white rice

• $12⁹⁵

  Crab Fried Rice

  Crab meat, onion, scallions, chinese broccoli, tomatoes and egg

• $12⁹⁵

  Beef and Oyster Sauce

  Sautéing beef, onion and scallions with oyster sauce topped with fried quail egg and black sesame and served with preserved mustard greens

• $12⁷⁵

  Roasted Red Pork Over Rice

  Roasted red pork, boiled egg, sweet pork sausage and served with jasmine with rice

• $12⁵⁰

  Krapraw Gai Sub

  Minced chicken, onion, chilli, bell peppers and basil leaves topped with fried egg and served with jasmine white rice

• $10⁹⁵

  Thai Fried Rice

  Shrimp, bacon, onion, scallions, Chinese broccoli, tomatoes and egg

• $10⁹⁵

  Basil Fried Rice

  Shrimp, chicken, onion, bell pepper, chilli, basil leaves and egg

• $10⁹⁵

  Pineapple Fried Rice

  Shrimp, ham, pineapple, onion, scallions, cashew nuts, egg and topped with dried ground pork

Stir-Fried Noodles

• $11⁹⁵

  Kea Mao

  Thin rice noodles, ground shrimp and chicken, egg, cherry tomatoes, Chinese broccoli, onions, chili, bell papers and basil leaves

• $11⁵⁰

  Drunken Noodle

  Flat rice noodle, ground shrimp and chicken, egg, cherry tomatoes, Chinese broccoli, onions, chili, bell peppers and basil leaves

• $10⁷⁵

  Pad Thai

  Rice Noodles, bean curd, bean sprouts, scallions, egg and peanut

• $10⁷⁵

  Pad See-Ew

  Flat rice noodles, Chinese broccoli and egg with thick soy sauce. (C - chicken, B - Beef, S - Shrimp)

• $10⁷⁵

  Pad Woon Sen

  Glass noodles, onion, scallions and egg

Noodle Bowls

• $12⁹⁵

  Kwaytiew Nuer- Beef Noodle

  Angel-hair noodles, steward and sliced beef, scallions, celery, cilantro, bean sprouts and Chinese broccoli

• $12⁹⁵

  Tom Yum Noodle Soup

  Flat rice noodles, shredded chicken, ground shrimp, string beans, shrimp tempura and mushrooms in chili jam and lemongrass broth

• $12⁹⁵

  Yien Ta Four

  Flat rice noodles, shrimp, white mushrooms, tofu and spinach with floating shrimp balls in spicy tomato broth

• $12⁹⁵

  Ba-Mee

  Egg noodles, ground beef, onion,sun dried tomatoes and green leaves in thick curry powder gravy

• $11⁹⁰

  Lard Na Noodle

  Flat rice noodles, Chinese broccoli in thick gravy brown sauce. (C - Chicken, B - Beef, S - Shrimp)

• $11⁹⁵

  Kwaytiew Neur Sub

  Flat rice noodles, ground beef, onion, sundried tomatoes and green leaves in think curry powder gravy

• $10⁹⁵

  Kwaytiew Puk - Vegetable Noodle Soup

  Thick rice noodles, assorted steamed vegetables ear wood mushroom, scallions and crispy tofu with floating mushroom dumplings

• $10⁹⁵

  Gai Toon- Chicken Noodle Soup

  Thin rice noodle, stewed chicken, braised daikon, bean sprouts, shitake mushrooms and goji berries

Vegetarian Duck Dishes

• $14⁵⁰

  Vegetarian Duck Curry

  Vegetarian duck, coconut milk, Panang curry paste, cherry tomatoes, pineapple string bean, bell pepper and basil leaves, served with jasmine white rice

• $13⁵⁰

  Vegetarian Duck Noodle Bowl

  Thin rice noodles, vegetarian duck, assorted steamed vegetables, ear wood mushroom and scallions

• $13⁵⁰

  Vegetarian Duck Yien Ta Four

  Flat rice noodles, vegetarian duck, white mushroom, tofu, and spinach in spicy tomato broth

• $13⁵⁰

  Vegetarian Duck and Oyster Sauce

  Sautéed vegetarian duck, onion and scallions with oyster sauce and served with jasmine white rice

• $13⁵⁰

  Vegetarian Duck Krapraw

  Vegetarian duck, onion, chili, bell pepper, string bean and basil leaves and served with jasmine white rice

• $12⁵⁰

  Vegetarian Duck Kea Mao

  Thin rice noodles, vegetarian duck, chili, bell pepper, basil leaves and egg

• $12⁵⁰

  Vegetarian Duck Pad See-Ew

  Flat rice noodles, vegetarian duck, Chinese broccoli and egg with thick soy sauce

Curry Noodies Special

• $20⁹⁵

  Noodies Fish Curry

  Tilapia fillet, Thai red curry paste, coconut milk, avocado, fresh basil, bamboo shoots and bell pepper and served with choice of Thin rice noodle or Jasmine white rice

• not listed

  Noodies Red Curry

  Thai red curry paste, coconut milk, bamboo shoots, fresh basil and bell pepper and served with choice of Thin rice noodle or Jasmine white rice or substitute for Brown rice extra $1

• not listed

  Noodies Green Curry

  Thai green curry paste, coconut milk, bamboo shoots, kaffir lime leaves,fresh basil and bell pepper and served with choice of Thin rice noodle or Jasmine white rice or substitute for Brown rice extra $1

• not listed

  Noodies Panang Curry

  Panang curry paste, coconut milk, pineapple, kaffir lime leaves, fresh basil and bell pepper and served with choice of Thin rice noodle or Jasmine white rice or substitute for Brown rice extra $1

• $12⁹⁵

  Noodies Avocado Curry

  Thai red curry paste, coconut milk, avocado, bamboo shoots, fresh basil, bell pepper, carrot and string bean and served with choice of Thin rice noodle or Jasmine white rice

• $12⁹⁵

  Noodies Vegetable Curry

  Panang curry paste, coconut milk, pineapple, kaffir lime leaves, fresh basil, bell pepper and mixed vegetables (Chinese broccoli, baby Bok choy, carrot and string bean) and served with choice of Thin rice noodle or Jasmine white rice

Main Menu

Sides

• $2⁰⁰

  Jasmine White Rice

• $2⁰⁰

  Fried Egg

• $3⁵⁰

  Plain Noodle

• $3⁵⁰

  Steamed Assorted Vegetables

• $3⁵⁰

  Crispy Wonton Skin

• $3⁵⁰

  Tofu Soup

Desserts

• $7⁵⁰

  Green Tea Mochi with Red Bean Paste

• $7⁵⁰

  Fried Banana

• $7⁵⁰

  Purple Yam Ice-Cream

• $7⁵⁰

  Fried Ice-Cream

Drinks

• $2⁰⁰

  Soda-Coke, Diet Coke, Sprite, Ginger Ale

• $2⁰⁰

  Perrier

• $3⁵⁰

  Thai Iced Tea

• $3⁰⁰

  Jasmine Iced Tea

• $3⁵⁰

  Yuzu Lemonade

• $2⁰⁰

  Hot Tea-Green, Jasmine, Herbal Tea

• $4⁵⁰

  Lychee Thai Tea

Starters

• $7⁵⁰

  Mushroom Dumplings (4)

  Deep tried trio of mushrooms, and cabbage sprinkled with truffle salt and served with a light soy sauce

• $7⁵⁰

  Steamed Dumplings (4)

  Ground pork and shrimp, shallots, water chestnut, and shitake mushroom served with tangy soy sauce

• $7⁵⁰

  Crispy Spring Rolls (3)

  Cabbage, carrots, glass noddles, celery, and ear wood mushrooms served with plum sauce

• $6⁵⁰

  Cold Tofu

  Tofu square with tomatoes, com, radish, mint, and cilantro lime vinaigrette dressing topped with tobiko

• $6⁵⁰

  Vegetable Tempura

  Batter-fried assorted vegetables, served with light soy sauce

• $8⁵⁰

  Rock Shrimp

  Served with spicy mayo and black sesame seeds

• $9⁵⁰

  Koong Pun Aoy (Shrimp Cake)

  Minced shrimp, curry paste, string beans, kaffir lime leaves, and sugar cane, served with sweet and spicy peanut and cucumber relish

Salads

• $6⁵⁰

  Green Market Salad

  Mixed green vegetables, tomatoes, radish, alfalfa sprouts, and sunflower seeds with ginger-honey-soy dressing

• $7⁵⁰

  Papaya

  Shredded papaya, long beans, tomatoes, peanuts, and dried shrimp with Thai chili and lime juice dressing

• $9⁵⁰

  Beef Salad

  Grilled beef, mixed green vegetables, and tomatoes with chili jam, mint, and lime-juice dressing

• $7⁵⁰

  Avocado Salad

  Avocado, mixed green vegetables, tomatoes, radish, alfalfa sprouts with ginger-honey-soy dressing

• $8⁵⁰

  Mango Salad

  Shredded mango, mixed green vegetables, tomatoes, cashew nuts, and fried onions with Thai chili and lime juice dressing

Rice Dishes

• $10⁵⁰

  Thai Fried Rice

  Shrimp, bacon, onion, scallions, Chinese broccoli, tomato, and egg

• $10⁵⁰

  Basil Fried Rice

  Shrimp, chicken, onion, bell pepper, chili, basil leaves and egg

• $10⁵⁰

  Pineapple Fried Rice

  Shrimp, ham, pineapple, onion, scallions, cashew nuts, egg and topped with dried ground pork

• $12⁵⁰

  Crab Fried Rice

  Crab meat, onion, scallions, chinese broccoli, tomato and egg

• $12⁵⁰

  Beef & Oyster Sauce

  Sauteed beef, onion and scallions with oyster sauce topped with fried quail egg and black sesame seeds and served with preserved mustard greens

• $12⁵⁰

  Roast Red Pork Over Rice

  Roast red pork, boiled egg, sweet pork sausage, and served with Jasmine rice

Stir-Fried Noodles

• $10⁵⁰

  Pad Thai

  Rice noodles, bean curd, bean sprouts, scallions, egg and peanuts

• $10⁵⁰

  Pad See-Ew

  Flat rice noodles, chinese broccoli and egg with thick soy sauce

• $11⁵⁰

  Kea Mao

  Thin rice noodles, ground shrimp and chicken, egg, chilii, bell peppers and basil leaves

Noodle Bowls

• $10⁵⁰

  Gai Toon - Chicken Noodle Soup

  Thin rice noodle, stewed chicken, braised daikon, bean sprouts, shitake mushrooms and goji berries

• $12⁵⁰

  Kwaytiew Neur

  Angelhair noodles, stewed and sliced beef, scallions, celery, cilantro, bean sprouts and chinese broccoli

• $12⁵⁰

  Tom Yum Noodle Soup

  Flat noodles, shredded chicken, ground shrimp, string beans, shrimp tempura and mushrooms in chili jam and lemongrass broth

• $10⁵⁰

  Kwaytiew Puk - Vegetable Noodle Soup

  Thin rice noodles, assorted steamed vegetables, ear wood mushrooms, scallions and crispy tofu with floating mushroom dumplings

• $12⁵⁰

  Yien Ta Four

  Flat noodles, shrimp, white mushrooms, tofu and spinach with floating shrimp balls in spicy tomato broth

• $12⁵⁰

  Ba-Mee

  Egg noodles, BBQ roast pork, jumbo lump crab meat, bok choy and crispy wontons

• $11⁵⁰

  Kwaytiew Neur Sub

  Flat noodles, ground beef, onion, sundried tomatoes and green leaves in thick curry powder gravy

Lunch Specials

• not listed

  Mushroom Dumpling

• not listed

  Steamed Dumpling

• not listed

  Crispy Spring Roll

• not listed

  Vegetable Tempura

Delivery Menu

Starters

• $7⁵⁰

  Mushroom Dumplings (4)

  Pan-Seared trio of mushrooms, and cabbage sprinkled with truffle salt and served with a light soy sauce

• $7⁵⁰

  Steamed Dumplings (4)

  Ground pork and shrimp, shallots, water chestnut, and shitake mushroom served with plum sauce

• $7⁵⁰

  Crispy Spring Rolls (3)

  Cabbage, carrots, glass noddles, celery, and ear wood mushrooms served with plum sauce

• $6⁵⁰

  Cold Tofu

  Tofu square with tomatoes, com, radish, mint, and cilantro lime vinaigrette dressing topped with tobiko

• $6⁵⁰

  Vegetable Tempura

  Batter-fried assorted vegetables, served with light soy sauce

• $8⁵⁰

  Rock Shrimp

  Served with spicy mayo and black sesame seeds

• $9⁵⁰

  Koong Pun Aoy (Shrimp Cake)

  Minced shrimp, curry paste, string beans, kaffir lime leaves, and sugar cane, served with sweet and spicy peanut and cucumber relish

Salads

• $6⁵⁰

  Green Market Salad

  Mixed green vegetables, tomatoes, radish, alfalfa sprouts, and sunflower seeds with ginger-honey-soy dressing

• $7⁵⁰

  Papaya

  Shredded papaya, long beans, tomatoes, peanuts, and dried shrimp with Thai chili and lime juice dressing

• $9⁵⁰

  Beef Salad

  Grilled beef, mixed green vegetables, and tomatoes with chili jam, mint, and lime-juice dressing

Rice Dishes

• $10⁵⁰

  Thai Fried Rice

  Shrimp, bacon, onion, scallions, Chinese broccoli, tomato, and egg

• $10⁵⁰

  Basil Fried Rice

  Shrimp, chicken, onion, bell pepper, chili, basil leaves and egg

• $10⁵⁰

  Pineapple Fried Rice

  Shrimp, ham, pineapple, onion, scallions, cashew nuts, egg and topped with dried ground pork

• $12⁵⁰

  Crab Fried Rice

  Crab meat, onion, scallions, chinese broccoli, tomato and egg

• $12⁵⁰

  Beef & Oyster Sauce

  Sauteed beef, onion and scallions with oyster sauce topped with fried quail egg and black sesame seeds and served with preserved mustard greens

Stir-Fried Noodles

• $10⁵⁰

  Pad Thai

  Rice noodles, bean curd, bean sprouts, scallions, egg and peanuts

• $10⁵⁰

  Pad See-Ew

  Flat rice noodles, chinese broccoli and egg with thick soy sauce

• $11⁵⁰

  Kea Mao

  Thin rice noodles, ground shrimp and chicken, egg, chilii, bell peppers and basil leaves

Sides

• $2⁰⁰

  Jasmine White Rice

• $2⁰⁰

  Fried Egg

• $3⁵⁰

  Plain Noodle

• $3⁵⁰

  Steamed Assorted Vegetables

• $3⁵⁰

  Crispy Wonton Skin

Noodle Bowls

• $10⁵⁰

  Gai Toon - Chicken Noodle Soup

  Thin rice noodle, stewed chicken, braised daikon, bean sprouts, shitake mushrooms and goji berries

• $12⁵⁰

  Kwaytiew Neur

  Angel-hair noodles, stewed and sliced beef, scallions, celery, cilantro, bean sprouts and chinese broccoli

• $12⁵⁰

  Tom Yum Noodle Soup

  Flat noodles, shredded chicken, ground shrimp, string beans, shrimp tempura and mushrooms in chili jam and lemongrass broth

• $10⁵⁰

  Kwaytiew Puk - Vegetable Noodle Soup

  Thin rice noodles, assorted steamed vegetables, ear wood mushrooms, scallions and crispy tofu with floating mushroom dumplings

• $12⁵⁰

  Yien Ta Four

  Flat noodles, shrimp, white mushrooms, tofu and spinach with floating shrimp balls in spicy tomato broth

• $12⁵⁰

  Ba-Mee

  Egg noodles, BBQ roast pork, jumbo lump crab meat, bok choy and crispy wontons

• $11⁵⁰

  Kwaytiew Neur Sub

  Flat noodles, ground beef, onion, sundried tomatoes and green leaves in thick curry powder gravy

Lunch Specials

• not listed

  Mushroom Dumpling

• not listed

  Steamed Dumpling

• not listed

  Crispy Spring Roll

• not listed

  Vegetable Tempura

Dessert

Dessert

• $7⁵⁰

  Fried Ice-Cream

• $7⁵⁰

  Fried Banana

• $7⁵⁰

  Purple Yam Ice-Cream

• $7⁵⁰

  Green Tea Mochi

  Served with red bean sauce

Photo Menu

Featured Dishes

• $19⁵⁰

  Noodies Duck Curry

  Crispy duck breast, coconut milk, panang curry paste, cherry tomatoes, pineapple, string bean, bell peppers, and basil leaves served with jasmine white rice

• $17⁹⁵

  Fried Soft Shell Crab with Mango Salad

  Fried soft shell crab served with shredded mango, mixed green vegetables, cashew nuts, cherry tomatoes with special Noodies lime juice dressing topped with red fried onions

• $17⁹⁵

  Fried Soft Shell Crab with Basil Sauce

  Fried soft shell crab served with sautéed green string beans, onions, chili, bell peppers, basil leaves with basil sauce and served with jasmine white rice

• $17⁹⁵

  Salmon with Mango-Papaya Salad

  Fried salmon served with shredded mango, shredded papaya, cashew nuts,cherry tomatoes, carrots, red onions, string beans, with Thai chili and lime juice dressing

• $14⁹⁵

  Noodies Duck Noodle

  Thin rice noodles, crispy duck breast, scallions, celery, cilantro, bean sprouts and Chinese broccoli

• $14⁹⁵

  Ba-Mee Duck Noodle

  Egg noodles, crispy duck breast, baby bok choy, bean sprouts, and served with soup on the side

Appetizers

• $10⁵⁰

  Koong Pun Aoy (Shrimp Cake)

  Minced shrimp, curry pastem sting beans, kaffir lime leaves, and sugar cane, served with sweet and spicy peanut and cucumber relish

• $9⁵⁰

  Rock Shrimp

  Served with spicy mayo and black sesame seeds

• $7⁵⁰

  Crispy Spring Rolls (3)

  Cabbage, carrots, glass noodles, celery, and ear wood mushroom served with plum sauce

• $7⁵⁰

  Steamed Dumplings (4)

  Ground pork and shrimp, shallots, water chestnut, and shitake mushroom served with tangy soy sauce

• $7⁵⁰

  Mushroom Dumplings (4)

  Deep fried trio of mushrooms and cabbage sprinkled with truffle salt and served with a light soy sauce

• $6⁵⁰

  Crispy Fried Tofu (7)

  Crispy fried tofu served with sweet and spicy chili sauce on top with crush peanuts

• $7⁵⁰

  Vegetable Tempuraq

  Batter-fried assorted vegetables, served with light soy sauce

Salads

• $12⁵⁰

  Duck Salad

  Duck, mixed green vegetables, onion, cashew nuts, pineapple, green apple, carrots, and chill paste with special Noodie's lime juice dressing

• $10⁹⁵

  Beef Salad

  Grilled beef, mixed green vegetables and tomatoes with chill jam, mint and lime juice dressing

• $10⁵⁰

  Yum Woon Sen

  Steamed glass noodles, ground shrimp, shrimps, chili powder, red onion, mint, scallions and cilantro with lime juice dressing

• $8⁷⁵

  Mango Salad

  Shredded mango, mixed green vegetables, cashew nuts, tomatoes with special Noodie's lime juice dressing topped with red fried onions

• $7⁷⁵

  Papaya Salad

  Shredded papaya, long beans ,tomatoes, peanuts and dried shrimp with Thai chill and lime juice dressing

• $7⁷⁵

  Avocado Salad

  Avocado, mixed green vegetables, tomatoes, radish, alfalfa sprouts with ginger-honey-soy dressing

• $6⁷⁵

  Green Market Salad

  Mixed green vegetables, tomatoes, radish, alfalfa sprouts, and sunflowers seeds with ginger-honey-soy dressing

Rice Dishes

• $19⁵⁰

  Noodies Duck Curry

  Crispy duck breast, coconut milk, panang curry paste, tomatoes pineapple, string bean, bell peppers and basil leaves, served with jasmine white rice

• $12⁹⁵

  Crab Fried Rice

  Crab meat, onion, scallions, chinese broccoli, tomatoes and egg

• $12⁹⁵

  Beef and Oyster Sauce

  Sautéing beef, onion and scallions with oyster sauce topped with fried quail egg and black sesame and served with preserved mustard greens

• $12⁷⁵

  Roasted Red Pork Over Rice

  Roasted red pork, boiled egg, sweet pork sausage and served with jasmine with rice

• $12⁵⁰

  Krapraw Gai Sub

  Minced chicken, onion, chilli, bell peppers and basil leaves topped with fried egg and served with jasmine white rice

• $10⁹⁵

  Thai Fried Rice

  Shrimp, bacon, onion, scallions, Chinese broccoli, tomatoes and egg

• $10⁹⁵

  Basil Fried Rice

  Shrimp, chicken, onion, bell pepper, chilli, basil leaves and egg

• $10⁹⁵

  Pineapple Fried Rice

  Shrimp, ham, pineapple, onion, scallions, cashew nuts, egg and topped with dried ground pork

Stir-Fried Noodles

• $11⁹⁵

  Kea Mao

  Thin rice noodles, ground shrimp and chicken, egg, cherry tomatoes, Chinese broccoli, onions, chili, bell papers and basil leaves

• $11⁵⁰

  Drunken Noodle

  Flat rice noodle, ground shrimp and chicken, egg, cherry tomatoes, Chinese broccoli, onions, chili, bell peppers and basil leaves

• $10⁷⁵

  Pad Thai

  Rice Noodles, bean curd, bean sprouts, scallions, egg and peanut

• $10⁷⁵

  Pad See-Ew

  Flat rice noodles, Chinese broccoli and egg with thick soy sauce. (C - chicken, B - Beef, S - Shrimp)

• $10⁷⁵

  Pad Woon Sen

  Glass noodles, onion, scallions and egg

Noodle Bowls

• $12⁹⁵

  Kwaytiew Nuer- Beef Noodle

  Angel-hair noodles, steward and sliced beef, scallions, celery, cilantro, bean sprouts and Chinese broccoli

• $12⁹⁵

  Tom Yum Noodle Soup

  Flat rice noodles, shredded chicken, ground shrimp, string beans, shrimp tempura and mushrooms in chili jam and lemongrass broth

• $12⁹⁵

  Yien Ta Four

  Flat rice noodles, shrimp, white mushrooms, tofu and spinach with floating shrimp balls in spicy tomato broth

• $12⁹⁵

  Ba-Mee

  Egg noodles, ground beef, onion,sun dried tomatoes and green leaves in thick curry powder gravy

• $11⁹⁰

  Lard Na Noodle

  Flat rice noodles, Chinese broccoli in thick gravy brown sauce. (C - Chicken, B - Beef, S - Shrimp)

• $11⁹⁵

  Kwaytiew Neur Sub

  Flat rice noodles, ground beef, onion, sundried tomatoes and green leaves in think curry powder gravy

• $10⁹⁵

  Kwaytiew Puk - Vegetable Noodle Soup

  Thick rice noodles, assorted steamed vegetables ear wood mushroom, scallions and crispy tofu with floating mushroom dumplings

• $10⁹⁵

  Gai Toon- Chicken Noodle Soup

  Thin rice noodle, stewed chicken, braised daikon, bean sprouts, shitake mushrooms and goji berries

Vegetarian Duck Dishes

• $14⁵⁰

  Vegetarian Duck Curry

  Vegetarian duck, coconut milk, Panang curry paste, cherry tomatoes, pineapple string bean, bell pepper and basil leaves, served with jasmine white rice

• $13⁵⁰

  Vegetarian Duck Noodle Bowl

  Thin rice noodles, vegetarian duck, assorted steamed vegetables, ear wood mushroom and scallions

• $13⁵⁰

  Vegetarian Duck Yien Ta Four

  Flat rice noodles, vegetarian duck, white mushroom, tofu, and spinach in spicy tomato broth

• $13⁵⁰

  Vegetarian Duck and Oyster Sauce

  Sautéed vegetarian duck, onion and scallions with oyster sauce and served with jasmine white rice

• $13⁵⁰

  Vegetarian Duck Krapraw

  Vegetarian duck, onion, chili, bell pepper, string bean and basil leaves and served with jasmine white rice

• $12⁵⁰

  Vegetarian Duck Kea Mao

  Thin rice noodles, vegetarian duck, chili, bell pepper, basil leaves and egg

• $12⁵⁰

  Vegetarian Duck Pad See-Ew

  Flat rice noodles, vegetarian duck, Chinese broccoli and egg with thick soy sauce

Curry Noodies Special

• $20⁹⁵

  Noodies Fish Curry

  Tilapia fillet, Thai red curry paste, coconut milk, avocado, fresh basil, bamboo shoots and bell pepper and served with choice of Thin rice noodle or Jasmine white rice

• not listed

  Noodies Red Curry

  Thai red curry paste, coconut milk, bamboo shoots, fresh basil and bell pepper and served with choice of Thin rice noodle or Jasmine white rice or substitute for Brown rice extra $1

• not listed

  Noodies Green Curry

  Thai green curry paste, coconut milk, bamboo shoots, kaffir lime leaves,fresh basil and bell pepper and served with choice of Thin rice noodle or Jasmine white rice or substitute for Brown rice extra $1

• not listed

  Noodies Panang Curry

  Panang curry paste, coconut milk, pineapple, kaffir lime leaves, fresh basil and bell pepper and served with choice of Thin rice noodle or Jasmine white rice or substitute for Brown rice extra $1

• $12⁹⁵

  Noodies Avocado Curry

  Thai red curry paste, coconut milk, avocado, bamboo shoots, fresh basil, bell pepper, carrot and string bean and served with choice of Thin rice noodle or Jasmine white rice

• $12⁹⁵

  Noodies Vegetable Curry

  Panang curry paste, coconut milk, pineapple, kaffir lime leaves, fresh basil, bell pepper and mixed vegetables (Chinese broccoli, baby Bok choy, carrot and string bean) and served with choice of Thin rice noodle or Jasmine white rice

Drinks

Drinks

• $3⁵⁰

  Thai Ice Tea

• $4⁵⁰

  Lychee Thai Tea

• $3⁵⁰

  Yuzu Lemonade

• $3⁵⁰

  Jasmine Iced Tea

• $7⁵⁰

  Sangria

• $4⁵⁰

  Young Coconut Juice

Soda

• $2⁰⁰

  Coke

• $2⁰⁰

  Diet Coke

• $2⁰⁰

  Sprite

• $2⁰⁰

  Ginger Ale

• $2⁰⁰

  Perrier Spring

• $2⁰⁰

  Spring Water in Bottle

• $4⁵⁰

  S.Pellegrino

Drinks

Drinks

• $3⁵⁰

  Thai Ice Tea

• $4⁵⁰

  Lychee Thai Tea

• $3⁵⁰

  Yuzu Lemonade

• $3⁵⁰

  Jasmine Iced Tea

• $7⁵⁰

  Sangria

• $4⁵⁰

  Young Coconut Juice

Soda

• $2⁰⁰

  Coke

• $2⁰⁰

  Diet Coke

• $2⁰⁰

  Sprite

• $2⁰⁰

  Ginger Ale

• $2⁰⁰

  Perrier Spring

• $2⁰⁰

  Spring Water in Bottle

• $4⁵⁰

  S.Pellegrino

Lunch Special

Lunch Special

• not listed

  Mushroom Dumpling

• not listed

  Steamed Dumpling

• not listed

  Crispy Spring Roll

• not listed

  Vegetable Tempura

Dessert

Dessert

• $7⁵⁰

  Fried Ice-Cream

• $7⁵⁰

  Fried Banana

• $7⁵⁰

  Purple Yam Ice-Cream

• $7⁵⁰

  Green Tea Mochi

  Served with red bean sauce

Photo Menu

Featured Dishes

• $19⁵⁰

  Noodies Duck Curry

  Crispy duck breast, coconut milk, panang curry paste, cherry tomatoes, pineapple, string bean, bell peppers, and basil leaves served with jasmine white rice

• $17⁹⁵

  Fried Soft Shell Crab with Mango Salad

  Fried soft shell crab served with shredded mango, mixed green vegetables, cashew nuts, cherry tomatoes with special Noodies lime juice dressing topped with red fried onions

• $17⁹⁵

  Fried Soft Shell Crab with Basil Sauce

  Fried soft shell crab served with sautéed green string beans, onions, chili, bell peppers, basil leaves with basil sauce and served with jasmine white rice

• $17⁹⁵

  Salmon with Mango-Papaya Salad

  Fried salmon served with shredded mango, shredded papaya, cashew nuts,cherry tomatoes, carrots, red onions, string beans, with Thai chili and lime juice dressing

• $14⁹⁵

  Noodies Duck Noodle

  Thin rice noodles, crispy duck breast, scallions, celery, cilantro, bean sprouts and Chinese broccoli

• $14⁹⁵

  Ba-Mee Duck Noodle

  Egg noodles, crispy duck breast, baby bok choy, bean sprouts, and served with soup on the side

Appetizers

• $10⁵⁰

  Koong Pun Aoy (Shrimp Cake)

  Minced shrimp, curry pastem sting beans, kaffir lime leaves, and sugar cane, served with sweet and spicy peanut and cucumber relish

• $9⁵⁰

  Rock Shrimp

  Served with spicy mayo and black sesame seeds

• $7⁵⁰

  Crispy Spring Rolls (3)

  Cabbage, carrots, glass noodles, celery, and ear wood mushroom served with plum sauce

• $7⁵⁰

  Steamed Dumplings (4)

  Ground pork and shrimp, shallots, water chestnut, and shitake mushroom served with tangy soy sauce

• $7⁵⁰

  Mushroom Dumplings (4)

  Deep fried trio of mushrooms and cabbage sprinkled with truffle salt and served with a light soy sauce

• $6⁵⁰

  Crispy Fried Tofu (7)

  Crispy fried tofu served with sweet and spicy chili sauce on top with crush peanuts

• $7⁵⁰

  Vegetable Tempuraq

  Batter-fried assorted vegetables, served with light soy sauce

Salads

• $12⁵⁰

  Duck Salad

  Duck, mixed green vegetables, onion, cashew nuts, pineapple, green apple, carrots, and chill paste with special Noodie's lime juice dressing

• $10⁹⁵

  Beef Salad

  Grilled beef, mixed green vegetables and tomatoes with chill jam, mint and lime juice dressing

• $10⁵⁰

  Yum Woon Sen

  Steamed glass noodles, ground shrimp, shrimps, chili powder, red onion, mint, scallions and cilantro with lime juice dressing

• $8⁷⁵

  Mango Salad

  Shredded mango, mixed green vegetables, cashew nuts, tomatoes with special Noodie's lime juice dressing topped with red fried onions

• $7⁷⁵

  Papaya Salad

  Shredded papaya, long beans ,tomatoes, peanuts and dried shrimp with Thai chill and lime juice dressing

• $7⁷⁵

  Avocado Salad

  Avocado, mixed green vegetables, tomatoes, radish, alfalfa sprouts with ginger-honey-soy dressing

• $6⁷⁵

  Green Market Salad

  Mixed green vegetables, tomatoes, radish, alfalfa sprouts, and sunflowers seeds with ginger-honey-soy dressing

Rice Dishes

• $19⁵⁰

  Noodies Duck Curry

  Crispy duck breast, coconut milk, panang curry paste, tomatoes pineapple, string bean, bell peppers and basil leaves, served with jasmine white rice

• $12⁹⁵

  Crab Fried Rice

  Crab meat, onion, scallions, chinese broccoli, tomatoes and egg

• $12⁹⁵

  Beef and Oyster Sauce

  Sautéing beef, onion and scallions with oyster sauce topped with fried quail egg and black sesame and served with preserved mustard greens

• $12⁷⁵

  Roasted Red Pork Over Rice

  Roasted red pork, boiled egg, sweet pork sausage and served with jasmine with rice

• $12⁵⁰

  Krapraw Gai Sub

  Minced chicken, onion, chilli, bell peppers and basil leaves topped with fried egg and served with jasmine white rice

• $10⁹⁵

  Thai Fried Rice

  Shrimp, bacon, onion, scallions, Chinese broccoli, tomatoes and egg

• $10⁹⁵

  Basil Fried Rice

  Shrimp, chicken, onion, bell pepper, chilli, basil leaves and egg

• $10⁹⁵

  Pineapple Fried Rice

  Shrimp, ham, pineapple, onion, scallions, cashew nuts, egg and topped with dried ground pork

Stir-Fried Noodles

• $11⁹⁵

  Kea Mao

  Thin rice noodles, ground shrimp and chicken, egg, cherry tomatoes, Chinese broccoli, onions, chili, bell papers and basil leaves

• $11⁵⁰

  Drunken Noodle

  Flat rice noodle, ground shrimp and chicken, egg, cherry tomatoes, Chinese broccoli, onions, chili, bell peppers and basil leaves

• $10⁷⁵

  Pad Thai

  Rice Noodles, bean curd, bean sprouts, scallions, egg and peanut

• $10⁷⁵

  Pad See-Ew

  Flat rice noodles, Chinese broccoli and egg with thick soy sauce. (C - chicken, B - Beef, S - Shrimp)

• $10⁷⁵

  Pad Woon Sen

  Glass noodles, onion, scallions and egg

Noodle Bowls

• $12⁹⁵

  Kwaytiew Nuer- Beef Noodle

  Angel-hair noodles, steward and sliced beef, scallions, celery, cilantro, bean sprouts and Chinese broccoli

• $12⁹⁵

  Tom Yum Noodle Soup

  Flat rice noodles, shredded chicken, ground shrimp, string beans, shrimp tempura and mushrooms in chili jam and lemongrass broth

• $12⁹⁵

  Yien Ta Four

  Flat rice noodles, shrimp, white mushrooms, tofu and spinach with floating shrimp balls in spicy tomato broth

• $12⁹⁵

  Ba-Mee

  Egg noodles, ground beef, onion,sun dried tomatoes and green leaves in thick curry powder gravy

• $11⁹⁰

  Lard Na Noodle

  Flat rice noodles, Chinese broccoli in thick gravy brown sauce. (C - Chicken, B - Beef, S - Shrimp)

• $11⁹⁵

  Kwaytiew Neur Sub

  Flat rice noodles, ground beef, onion, sundried tomatoes and green leaves in think curry powder gravy

• $10⁹⁵

  Kwaytiew Puk - Vegetable Noodle Soup

  Thick rice noodles, assorted steamed vegetables ear wood mushroom, scallions and crispy tofu with floating mushroom dumplings

• $10⁹⁵

  Gai Toon- Chicken Noodle Soup

  Thin rice noodle, stewed chicken, braised daikon, bean sprouts, shitake mushrooms and goji berries

Vegetarian Duck Dishes

• $14⁵⁰

  Vegetarian Duck Curry

  Vegetarian duck, coconut milk, Panang curry paste, cherry tomatoes, pineapple string bean, bell pepper and basil leaves, served with jasmine white rice

• $13⁵⁰

  Vegetarian Duck Noodle Bowl

  Thin rice noodles, vegetarian duck, assorted steamed vegetables, ear wood mushroom and scallions

• $13⁵⁰

  Vegetarian Duck Yien Ta Four

  Flat rice noodles, vegetarian duck, white mushroom, tofu, and spinach in spicy tomato broth

• $13⁵⁰

  Vegetarian Duck and Oyster Sauce

  Sautéed vegetarian duck, onion and scallions with oyster sauce and served with jasmine white rice

• $13⁵⁰

  Vegetarian Duck Krapraw

  Vegetarian duck, onion, chili, bell pepper, string bean and basil leaves and served with jasmine white rice

• $12⁵⁰

  Vegetarian Duck Kea Mao

  Thin rice noodles, vegetarian duck, chili, bell pepper, basil leaves and egg

• $12⁵⁰

  Vegetarian Duck Pad See-Ew

  Flat rice noodles, vegetarian duck, Chinese broccoli and egg with thick soy sauce

Curry Noodies Special

• $20⁹⁵

  Noodies Fish Curry

  Tilapia fillet, Thai red curry paste, coconut milk, avocado, fresh basil, bamboo shoots and bell pepper and served with choice of Thin rice noodle or Jasmine white rice

• not listed

  Noodies Red Curry

  Thai red curry paste, coconut milk, bamboo shoots, fresh basil and bell pepper and served with choice of Thin rice noodle or Jasmine white rice or substitute for Brown rice extra $1

• not listed

  Noodies Green Curry

  Thai green curry paste, coconut milk, bamboo shoots, kaffir lime leaves,fresh basil and bell pepper and served with choice of Thin rice noodle or Jasmine white rice or substitute for Brown rice extra $1

• not listed

  Noodies Panang Curry

  Panang curry paste, coconut milk, pineapple, kaffir lime leaves, fresh basil and bell pepper and served with choice of Thin rice noodle or Jasmine white rice or substitute for Brown rice extra $1

• $12⁹⁵

  Noodies Avocado Curry

  Thai red curry paste, coconut milk, avocado, bamboo shoots, fresh basil, bell pepper, carrot and string bean and served with choice of Thin rice noodle or Jasmine white rice

• $12⁹⁵

  Noodies Vegetable Curry

  Panang curry paste, coconut milk, pineapple, kaffir lime leaves, fresh basil, bell pepper and mixed vegetables (Chinese broccoli, baby Bok choy, carrot and string bean) and served with choice of Thin rice noodle or Jasmine white rice

Main Menu

Sides

• $2⁰⁰

  Jasmine White Rice

• $2⁰⁰

  Fried Egg

• $3⁵⁰

  Plain Noodle

• $3⁵⁰

  Steamed Assorted Vegetables

• $3⁵⁰

  Crispy Wonton Skin

• $3⁵⁰

  Tofu Soup

Desserts

• $7⁵⁰

  Green Tea Mochi with Red Bean Paste

• $7⁵⁰

  Fried Banana

• $7⁵⁰

  Purple Yam Ice-Cream

• $7⁵⁰

  Fried Ice-Cream

Drinks

• $2⁰⁰

  Soda-Coke, Diet Coke, Sprite, Ginger Ale

• $2⁰⁰

  Perrier

• $3⁵⁰

  Thai Iced Tea

• $3⁰⁰

  Jasmine Iced Tea

• $3⁵⁰

  Yuzu Lemonade

• $2⁰⁰

  Hot Tea-Green, Jasmine, Herbal Tea

• $4⁵⁰

  Lychee Thai Tea

Starters

• $7⁵⁰

  Mushroom Dumplings (4)

  Deep tried trio of mushrooms, and cabbage sprinkled with truffle salt and served with a light soy sauce

• $7⁵⁰

  Steamed Dumplings (4)

  Ground pork and shrimp, shallots, water chestnut, and shitake mushroom served with tangy soy sauce

• $7⁵⁰

  Crispy Spring Rolls (3)

  Cabbage, carrots, glass noddles, celery, and ear wood mushrooms served with plum sauce

• $6⁵⁰

  Cold Tofu

  Tofu square with tomatoes, com, radish, mint, and cilantro lime vinaigrette dressing topped with tobiko

• $6⁵⁰

  Vegetable Tempura

  Batter-fried assorted vegetables, served with light soy sauce

• $8⁵⁰

  Rock Shrimp

  Served with spicy mayo and black sesame seeds

• $9⁵⁰

  Koong Pun Aoy (Shrimp Cake)

  Minced shrimp, curry paste, string beans, kaffir lime leaves, and sugar cane, served with sweet and spicy peanut and cucumber relish

Salads

• $6⁵⁰

  Green Market Salad

  Mixed green vegetables, tomatoes, radish, alfalfa sprouts, and sunflower seeds with ginger-honey-soy dressing

• $7⁵⁰

  Papaya

  Shredded papaya, long beans, tomatoes, peanuts, and dried shrimp with Thai chili and lime juice dressing

• $9⁵⁰

  Beef Salad

  Grilled beef, mixed green vegetables, and tomatoes with chili jam, mint, and lime-juice dressing

• $7⁵⁰

  Avocado Salad

  Avocado, mixed green vegetables, tomatoes, radish, alfalfa sprouts with ginger-honey-soy dressing

• $8⁵⁰

  Mango Salad

  Shredded mango, mixed green vegetables, tomatoes, cashew nuts, and fried onions with Thai chili and lime juice dressing

Rice Dishes

• $10⁵⁰

  Thai Fried Rice

  Shrimp, bacon, onion, scallions, Chinese broccoli, tomato, and egg

• $10⁵⁰

  Basil Fried Rice

  Shrimp, chicken, onion, bell pepper, chili, basil leaves and egg

• $10⁵⁰

  Pineapple Fried Rice

  Shrimp, ham, pineapple, onion, scallions, cashew nuts, egg and topped with dried ground pork

• $12⁵⁰

  Crab Fried Rice

  Crab meat, onion, scallions, chinese broccoli, tomato and egg

• $12⁵⁰

  Beef & Oyster Sauce

  Sauteed beef, onion and scallions with oyster sauce topped with fried quail egg and black sesame seeds and served with preserved mustard greens

• $12⁵⁰

  Roast Red Pork Over Rice

  Roast red pork, boiled egg, sweet pork sausage, and served with Jasmine rice

Stir-Fried Noodles

• $10⁵⁰

  Pad Thai

  Rice noodles, bean curd, bean sprouts, scallions, egg and peanuts

• $10⁵⁰

  Pad See-Ew

  Flat rice noodles, chinese broccoli and egg with thick soy sauce

• $11⁵⁰

  Kea Mao

  Thin rice noodles, ground shrimp and chicken, egg, chilii, bell peppers and basil leaves

Noodle Bowls

• $10⁵⁰

  Gai Toon - Chicken Noodle Soup

  Thin rice noodle, stewed chicken, braised daikon, bean sprouts, shitake mushrooms and goji berries

• $12⁵⁰

  Kwaytiew Neur

  Angelhair noodles, stewed and sliced beef, scallions, celery, cilantro, bean sprouts and chinese broccoli

• $12⁵⁰

  Tom Yum Noodle Soup

  Flat noodles, shredded chicken, ground shrimp, string beans, shrimp tempura and mushrooms in chili jam and lemongrass broth

• $10⁵⁰

  Kwaytiew Puk - Vegetable Noodle Soup

  Thin rice noodles, assorted steamed vegetables, ear wood mushrooms, scallions and crispy tofu with floating mushroom dumplings

• $12⁵⁰

  Yien Ta Four

  Flat noodles, shrimp, white mushrooms, tofu and spinach with floating shrimp balls in spicy tomato broth

• $12⁵⁰

  Ba-Mee

  Egg noodles, BBQ roast pork, jumbo lump crab meat, bok choy and crispy wontons

• $11⁵⁰

  Kwaytiew Neur Sub

  Flat noodles, ground beef, onion, sundried tomatoes and green leaves in thick curry powder gravy

Lunch Specials

• not listed

  Mushroom Dumpling

• not listed

  Steamed Dumpling

• not listed

  Crispy Spring Roll

• not listed

  Vegetable Tempura

Delivery Menu

Starters

• $7⁵⁰

  Mushroom Dumplings (4)

  Pan-Seared trio of mushrooms, and cabbage sprinkled with truffle salt and served with a light soy sauce

• $7⁵⁰

  Steamed Dumplings (4)

  Ground pork and shrimp, shallots, water chestnut, and shitake mushroom served with plum sauce

• $7⁵⁰

  Crispy Spring Rolls (3)

  Cabbage, carrots, glass noddles, celery, and ear wood mushrooms served with plum sauce

• $6⁵⁰

  Cold Tofu

  Tofu square with tomatoes, com, radish, mint, and cilantro lime vinaigrette dressing topped with tobiko

• $6⁵⁰

  Vegetable Tempura

  Batter-fried assorted vegetables, served with light soy sauce

• $8⁵⁰

  Rock Shrimp

  Served with spicy mayo and black sesame seeds

• $9⁵⁰

  Koong Pun Aoy (Shrimp Cake)

  Minced shrimp, curry paste, string beans, kaffir lime leaves, and sugar cane, served with sweet and spicy peanut and cucumber relish

Salads

• $6⁵⁰

  Green Market Salad

  Mixed green vegetables, tomatoes, radish, alfalfa sprouts, and sunflower seeds with ginger-honey-soy dressing

• $7⁵⁰

  Papaya

  Shredded papaya, long beans, tomatoes, peanuts, and dried shrimp with Thai chili and lime juice dressing

• $9⁵⁰

  Beef Salad

  Grilled beef, mixed green vegetables, and tomatoes with chili jam, mint, and lime-juice dressing

Rice Dishes

• $10⁵⁰

  Thai Fried Rice

  Shrimp, bacon, onion, scallions, Chinese broccoli, tomato, and egg

• $10⁵⁰

  Basil Fried Rice

  Shrimp, chicken, onion, bell pepper, chili, basil leaves and egg

• $10⁵⁰

  Pineapple Fried Rice

  Shrimp, ham, pineapple, onion, scallions, cashew nuts, egg and topped with dried ground pork

• $12⁵⁰

  Crab Fried Rice

  Crab meat, onion, scallions, chinese broccoli, tomato and egg

• $12⁵⁰

  Beef & Oyster Sauce

  Sauteed beef, onion and scallions with oyster sauce topped with fried quail egg and black sesame seeds and served with preserved mustard greens

Stir-Fried Noodles

• $10⁵⁰

  Pad Thai

  Rice noodles, bean curd, bean sprouts, scallions, egg and peanuts

• $10⁵⁰

  Pad See-Ew

  Flat rice noodles, chinese broccoli and egg with thick soy sauce

• $11⁵⁰

  Kea Mao

  Thin rice noodles, ground shrimp and chicken, egg, chilii, bell peppers and basil leaves

Sides

• $2⁰⁰

  Jasmine White Rice

• $2⁰⁰

  Fried Egg

• $3⁵⁰

  Plain Noodle

• $3⁵⁰

  Steamed Assorted Vegetables

• $3⁵⁰

  Crispy Wonton Skin

Noodle Bowls

• $10⁵⁰

  Gai Toon - Chicken Noodle Soup

  Thin rice noodle, stewed chicken, braised daikon, bean sprouts, shitake mushrooms and goji berries

• $12⁵⁰

  Kwaytiew Neur

  Angel-hair noodles, stewed and sliced beef, scallions, celery, cilantro, bean sprouts and chinese broccoli

• $12⁵⁰

  Tom Yum Noodle Soup

  Flat noodles, shredded chicken, ground shrimp, string beans, shrimp tempura and mushrooms in chili jam and lemongrass broth

• $10⁵⁰

  Kwaytiew Puk - Vegetable Noodle Soup

  Thin rice noodles, assorted steamed vegetables, ear wood mushrooms, scallions and crispy tofu with floating mushroom dumplings

• $12⁵⁰

  Yien Ta Four

  Flat noodles, shrimp, white mushrooms, tofu and spinach with floating shrimp balls in spicy tomato broth

• $12⁵⁰

  Ba-Mee

  Egg noodles, BBQ roast pork, jumbo lump crab meat, bok choy and crispy wontons

• $11⁵⁰

  Kwaytiew Neur Sub

  Flat noodles, ground beef, onion, sundried tomatoes and green leaves in thick curry powder gravy

Lunch Specials

• not listed

  Mushroom Dumpling

• not listed

  Steamed Dumpling

• not listed

  Crispy Spring Roll

• not listed

  Vegetable Tempura

Lunch Special

Lunch Special

• not listed

  Mushroom Dumpling

• not listed

  Steamed Dumpling

• not listed

  Crispy Spring Roll

• not listed

  Vegetable Tempura

Dessert

Dessert

• $7⁵⁰

  Fried Ice-Cream

• $7⁵⁰

  Fried Banana

• $7⁵⁰

  Purple Yam Ice-Cream

• $7⁵⁰

  Green Tea Mochi

  Served with red bean sauce

Photo Menu

Featured Dishes

• $19⁵⁰

  Noodies Duck Curry

  Crispy duck breast, coconut milk, panang curry paste, cherry tomatoes, pineapple, string bean, bell peppers, and basil leaves served with jasmine white rice

• $17⁹⁵

  Fried Soft Shell Crab with Mango Salad

  Fried soft shell crab served with shredded mango, mixed green vegetables, cashew nuts, cherry tomatoes with special Noodies lime juice dressing topped with red fried onions

• $17⁹⁵

  Fried Soft Shell Crab with Basil Sauce

  Fried soft shell crab served with sautéed green string beans, onions, chili, bell peppers, basil leaves with basil sauce and served with jasmine white rice

• $17⁹⁵

  Salmon with Mango-Papaya Salad

  Fried salmon served with shredded mango, shredded papaya, cashew nuts,cherry tomatoes, carrots, red onions, string beans, with Thai chili and lime juice dressing

• $14⁹⁵

  Noodies Duck Noodle

  Thin rice noodles, crispy duck breast, scallions, celery, cilantro, bean sprouts and Chinese broccoli

• $14⁹⁵

  Ba-Mee Duck Noodle

  Egg noodles, crispy duck breast, baby bok choy, bean sprouts, and served with soup on the side

Appetizers

• $10⁵⁰

  Koong Pun Aoy (Shrimp Cake)

  Minced shrimp, curry pastem sting beans, kaffir lime leaves, and sugar cane, served with sweet and spicy peanut and cucumber relish

• $9⁵⁰

  Rock Shrimp

  Served with spicy mayo and black sesame seeds

• $7⁵⁰

  Crispy Spring Rolls (3)

  Cabbage, carrots, glass noodles, celery, and ear wood mushroom served with plum sauce

• $7⁵⁰

  Steamed Dumplings (4)

  Ground pork and shrimp, shallots, water chestnut, and shitake mushroom served with tangy soy sauce

• $7⁵⁰

  Mushroom Dumplings (4)

  Deep fried trio of mushrooms and cabbage sprinkled with truffle salt and served with a light soy sauce

• $6⁵⁰

  Crispy Fried Tofu (7)

  Crispy fried tofu served with sweet and spicy chili sauce on top with crush peanuts

• $7⁵⁰

  Vegetable Tempuraq

  Batter-fried assorted vegetables, served with light soy sauce

Salads

• $12⁵⁰

  Duck Salad

  Duck, mixed green vegetables, onion, cashew nuts, pineapple, green apple, carrots, and chill paste with special Noodie's lime juice dressing

• $10⁹⁵

  Beef Salad

  Grilled beef, mixed green vegetables and tomatoes with chill jam, mint and lime juice dressing

• $10⁵⁰

  Yum Woon Sen

  Steamed glass noodles, ground shrimp, shrimps, chili powder, red onion, mint, scallions and cilantro with lime juice dressing

• $8⁷⁵

  Mango Salad

  Shredded mango, mixed green vegetables, cashew nuts, tomatoes with special Noodie's lime juice dressing topped with red fried onions

• $7⁷⁵

  Papaya Salad

  Shredded papaya, long beans ,tomatoes, peanuts and dried shrimp with Thai chill and lime juice dressing

• $7⁷⁵

  Avocado Salad

  Avocado, mixed green vegetables, tomatoes, radish, alfalfa sprouts with ginger-honey-soy dressing

• $6⁷⁵

  Green Market Salad

  Mixed green vegetables, tomatoes, radish, alfalfa sprouts, and sunflowers seeds with ginger-honey-soy dressing

Rice Dishes

• $19⁵⁰

  Noodies Duck Curry

  Crispy duck breast, coconut milk, panang curry paste, tomatoes pineapple, string bean, bell peppers and basil leaves, served with jasmine white rice

• $12⁹⁵

  Crab Fried Rice

  Crab meat, onion, scallions, chinese broccoli, tomatoes and egg

• $12⁹⁵

  Beef and Oyster Sauce

  Sautéing beef, onion and scallions with oyster sauce topped with fried quail egg and black sesame and served with preserved mustard greens

• $12⁷⁵

  Roasted Red Pork Over Rice

  Roasted red pork, boiled egg, sweet pork sausage and served with jasmine with rice

• $12⁵⁰

  Krapraw Gai Sub

  Minced chicken, onion, chilli, bell peppers and basil leaves topped with fried egg and served with jasmine white rice

• $10⁹⁵

  Thai Fried Rice

  Shrimp, bacon, onion, scallions, Chinese broccoli, tomatoes and egg

• $10⁹⁵

  Basil Fried Rice

  Shrimp, chicken, onion, bell pepper, chilli, basil leaves and egg

• $10⁹⁵

  Pineapple Fried Rice

  Shrimp, ham, pineapple, onion, scallions, cashew nuts, egg and topped with dried ground pork

Stir-Fried Noodles

• $11⁹⁵

  Kea Mao

  Thin rice noodles, ground shrimp and chicken, egg, cherry tomatoes, Chinese broccoli, onions, chili, bell papers and basil leaves

• $11⁵⁰

  Drunken Noodle

  Flat rice noodle, ground shrimp and chicken, egg, cherry tomatoes, Chinese broccoli, onions, chili, bell peppers and basil leaves

• $10⁷⁵

  Pad Thai

  Rice Noodles, bean curd, bean sprouts, scallions, egg and peanut

• $10⁷⁵

  Pad See-Ew

  Flat rice noodles, Chinese broccoli and egg with thick soy sauce. (C - chicken, B - Beef, S - Shrimp)

• $10⁷⁵

  Pad Woon Sen

  Glass noodles, onion, scallions and egg

Noodle Bowls

• $12⁹⁵

  Kwaytiew Nuer- Beef Noodle

  Angel-hair noodles, steward and sliced beef, scallions, celery, cilantro, bean sprouts and Chinese broccoli

• $12⁹⁵

  Tom Yum Noodle Soup

  Flat rice noodles, shredded chicken, ground shrimp, string beans, shrimp tempura and mushrooms in chili jam and lemongrass broth

• $12⁹⁵

  Yien Ta Four

  Flat rice noodles, shrimp, white mushrooms, tofu and spinach with floating shrimp balls in spicy tomato broth

• $12⁹⁵

  Ba-Mee

  Egg noodles, ground beef, onion,sun dried tomatoes and green leaves in thick curry powder gravy

• $11⁹⁰

  Lard Na Noodle

  Flat rice noodles, Chinese broccoli in thick gravy brown sauce. (C - Chicken, B - Beef, S - Shrimp)

• $11⁹⁵

  Kwaytiew Neur Sub

  Flat rice noodles, ground beef, onion, sundried tomatoes and green leaves in think curry powder gravy

• $10⁹⁵

  Kwaytiew Puk - Vegetable Noodle Soup

  Thick rice noodles, assorted steamed vegetables ear wood mushroom, scallions and crispy tofu with floating mushroom dumplings

• $10⁹⁵

  Gai Toon- Chicken Noodle Soup

  Thin rice noodle, stewed chicken, braised daikon, bean sprouts, shitake mushrooms and goji berries

Vegetarian Duck Dishes

• $14⁵⁰

  Vegetarian Duck Curry

  Vegetarian duck, coconut milk, Panang curry paste, cherry tomatoes, pineapple string bean, bell pepper and basil leaves, served with jasmine white rice

• $13⁵⁰

  Vegetarian Duck Noodle Bowl

  Thin rice noodles, vegetarian duck, assorted steamed vegetables, ear wood mushroom and scallions

• $13⁵⁰

  Vegetarian Duck Yien Ta Four

  Flat rice noodles, vegetarian duck, white mushroom, tofu, and spinach in spicy tomato broth

• $13⁵⁰

  Vegetarian Duck and Oyster Sauce

  Sautéed vegetarian duck, onion and scallions with oyster sauce and served with jasmine white rice

• $13⁵⁰

  Vegetarian Duck Krapraw

  Vegetarian duck, onion, chili, bell pepper, string bean and basil leaves and served with jasmine white rice

• $12⁵⁰

  Vegetarian Duck Kea Mao

  Thin rice noodles, vegetarian duck, chili, bell pepper, basil leaves and egg

• $12⁵⁰

  Vegetarian Duck Pad See-Ew

  Flat rice noodles, vegetarian duck, Chinese broccoli and egg with thick soy sauce

Curry Noodies Special

• $20⁹⁵

  Noodies Fish Curry

  Tilapia fillet, Thai red curry paste, coconut milk, avocado, fresh basil, bamboo shoots and bell pepper and served with choice of Thin rice noodle or Jasmine white rice

• not listed

  Noodies Red Curry

  Thai red curry paste, coconut milk, bamboo shoots, fresh basil and bell pepper and served with choice of Thin rice noodle or Jasmine white rice or substitute for Brown rice extra $1

• not listed

  Noodies Green Curry

  Thai green curry paste, coconut milk, bamboo shoots, kaffir lime leaves,fresh basil and bell pepper and served with choice of Thin rice noodle or Jasmine white rice or substitute for Brown rice extra $1

• not listed

  Noodies Panang Curry

  Panang curry paste, coconut milk, pineapple, kaffir lime leaves, fresh basil and bell pepper and served with choice of Thin rice noodle or Jasmine white rice or substitute for Brown rice extra $1

• $12⁹⁵

  Noodies Avocado Curry

  Thai red curry paste, coconut milk, avocado, bamboo shoots, fresh basil, bell pepper, carrot and string bean and served with choice of Thin rice noodle or Jasmine white rice

• $12⁹⁵

  Noodies Vegetable Curry

  Panang curry paste, coconut milk, pineapple, kaffir lime leaves, fresh basil, bell pepper and mixed vegetables (Chinese broccoli, baby Bok choy, carrot and string bean) and served with choice of Thin rice noodle or Jasmine white rice

Dessert

Dessert

• $7⁵⁰

  Fried Ice-Cream

• $7⁵⁰

  Fried Banana

• $7⁵⁰

  Purple Yam Ice-Cream

• $7⁵⁰

  Green Tea Mochi

  Served with red bean sauce

Lunch Special

Lunch Special

• not listed

  Mushroom Dumpling

• not listed

  Steamed Dumpling

• not listed

  Crispy Spring Roll

• not listed

  Vegetable Tempura

Main Menu

Sides

• $2⁰⁰

  Jasmine White Rice

• $2⁰⁰

  Fried Egg

• $3⁵⁰

  Plain Noodle

• $3⁵⁰

  Steamed Assorted Vegetables

• $3⁵⁰

  Crispy Wonton Skin

• $3⁵⁰

  Tofu Soup

Desserts

• $7⁵⁰

  Green Tea Mochi with Red Bean Paste

• $7⁵⁰

  Fried Banana

• $7⁵⁰

  Purple Yam Ice-Cream

• $7⁵⁰

  Fried Ice-Cream

Drinks

• $2⁰⁰

  Soda-Coke, Diet Coke, Sprite, Ginger Ale

• $2⁰⁰

  Perrier

• $3⁵⁰

  Thai Iced Tea

• $3⁰⁰

  Jasmine Iced Tea

• $3⁵⁰

  Yuzu Lemonade

• $2⁰⁰

  Hot Tea-Green, Jasmine, Herbal Tea

• $4⁵⁰

  Lychee Thai Tea

Starters

• $7⁵⁰

  Mushroom Dumplings (4)

  Deep tried trio of mushrooms, and cabbage sprinkled with truffle salt and served with a light soy sauce

• $7⁵⁰

  Steamed Dumplings (4)

  Ground pork and shrimp, shallots, water chestnut, and shitake mushroom served with tangy soy sauce

• $7⁵⁰

  Crispy Spring Rolls (3)

  Cabbage, carrots, glass noddles, celery, and ear wood mushrooms served with plum sauce

• $6⁵⁰

  Cold Tofu

  Tofu square with tomatoes, com, radish, mint, and cilantro lime vinaigrette dressing topped with tobiko

• $6⁵⁰

  Vegetable Tempura

  Batter-fried assorted vegetables, served with light soy sauce

• $8⁵⁰

  Rock Shrimp

  Served with spicy mayo and black sesame seeds

• $9⁵⁰

  Koong Pun Aoy (Shrimp Cake)

  Minced shrimp, curry paste, string beans, kaffir lime leaves, and sugar cane, served with sweet and spicy peanut and cucumber relish

Salads

• $6⁵⁰

  Green Market Salad

  Mixed green vegetables, tomatoes, radish, alfalfa sprouts, and sunflower seeds with ginger-honey-soy dressing

• $7⁵⁰

  Papaya

  Shredded papaya, long beans, tomatoes, peanuts, and dried shrimp with Thai chili and lime juice dressing

• $9⁵⁰

  Beef Salad

  Grilled beef, mixed green vegetables, and tomatoes with chili jam, mint, and lime-juice dressing

• $7⁵⁰

  Avocado Salad

  Avocado, mixed green vegetables, tomatoes, radish, alfalfa sprouts with ginger-honey-soy dressing

• $8⁵⁰

  Mango Salad

  Shredded mango, mixed green vegetables, tomatoes, cashew nuts, and fried onions with Thai chili and lime juice dressing

Rice Dishes

• $10⁵⁰

  Thai Fried Rice

  Shrimp, bacon, onion, scallions, Chinese broccoli, tomato, and egg

• $10⁵⁰

  Basil Fried Rice

  Shrimp, chicken, onion, bell pepper, chili, basil leaves and egg

• $10⁵⁰

  Pineapple Fried Rice

  Shrimp, ham, pineapple, onion, scallions, cashew nuts, egg and topped with dried ground pork

• $12⁵⁰

  Crab Fried Rice

  Crab meat, onion, scallions, chinese broccoli, tomato and egg

• $12⁵⁰

  Beef & Oyster Sauce

  Sauteed beef, onion and scallions with oyster sauce topped with fried quail egg and black sesame seeds and served with preserved mustard greens

• $12⁵⁰

  Roast Red Pork Over Rice

  Roast red pork, boiled egg, sweet pork sausage, and served with Jasmine rice

Stir-Fried Noodles

• $10⁵⁰

  Pad Thai

  Rice noodles, bean curd, bean sprouts, scallions, egg and peanuts

• $10⁵⁰

  Pad See-Ew

  Flat rice noodles, chinese broccoli and egg with thick soy sauce

• $11⁵⁰

  Kea Mao

  Thin rice noodles, ground shrimp and chicken, egg, chilii, bell peppers and basil leaves

Noodle Bowls

• $10⁵⁰

  Gai Toon - Chicken Noodle Soup

  Thin rice noodle, stewed chicken, braised daikon, bean sprouts, shitake mushrooms and goji berries

• $12⁵⁰

  Kwaytiew Neur

  Angelhair noodles, stewed and sliced beef, scallions, celery, cilantro, bean sprouts and chinese broccoli

• $12⁵⁰

  Tom Yum Noodle Soup

  Flat noodles, shredded chicken, ground shrimp, string beans, shrimp tempura and mushrooms in chili jam and lemongrass broth

• $10⁵⁰

  Kwaytiew Puk - Vegetable Noodle Soup

  Thin rice noodles, assorted steamed vegetables, ear wood mushrooms, scallions and crispy tofu with floating mushroom dumplings

• $12⁵⁰

  Yien Ta Four

  Flat noodles, shrimp, white mushrooms, tofu and spinach with floating shrimp balls in spicy tomato broth

• $12⁵⁰

  Ba-Mee

  Egg noodles, BBQ roast pork, jumbo lump crab meat, bok choy and crispy wontons

• $11⁵⁰

  Kwaytiew Neur Sub

  Flat noodles, ground beef, onion, sundried tomatoes and green leaves in thick curry powder gravy

Lunch Specials

• not listed

  Mushroom Dumpling

• not listed

  Steamed Dumpling

• not listed

  Crispy Spring Roll

• not listed

  Vegetable Tempura

Delivery Menu

Starters

• $7⁵⁰

  Mushroom Dumplings (4)

  Pan-Seared trio of mushrooms, and cabbage sprinkled with truffle salt and served with a light soy sauce

• $7⁵⁰

  Steamed Dumplings (4)

  Ground pork and shrimp, shallots, water chestnut, and shitake mushroom served with plum sauce

• $7⁵⁰

  Crispy Spring Rolls (3)

  Cabbage, carrots, glass noddles, celery, and ear wood mushrooms served with plum sauce

• $6⁵⁰

  Cold Tofu

  Tofu square with tomatoes, com, radish, mint, and cilantro lime vinaigrette dressing topped with tobiko

• $6⁵⁰

  Vegetable Tempura

  Batter-fried assorted vegetables, served with light soy sauce

• $8⁵⁰

  Rock Shrimp

  Served with spicy mayo and black sesame seeds

• $9⁵⁰

  Koong Pun Aoy (Shrimp Cake)

  Minced shrimp, curry paste, string beans, kaffir lime leaves, and sugar cane, served with sweet and spicy peanut and cucumber relish

Salads

• $6⁵⁰

  Green Market Salad

  Mixed green vegetables, tomatoes, radish, alfalfa sprouts, and sunflower seeds with ginger-honey-soy dressing

• $7⁵⁰

  Papaya

  Shredded papaya, long beans, tomatoes, peanuts, and dried shrimp with Thai chili and lime juice dressing

• $9⁵⁰

  Beef Salad

  Grilled beef, mixed green vegetables, and tomatoes with chili jam, mint, and lime-juice dressing

Rice Dishes

• $10⁵⁰

  Thai Fried Rice

  Shrimp, bacon, onion, scallions, Chinese broccoli, tomato, and egg

• $10⁵⁰

  Basil Fried Rice

  Shrimp, chicken, onion, bell pepper, chili, basil leaves and egg

• $10⁵⁰

  Pineapple Fried Rice

  Shrimp, ham, pineapple, onion, scallions, cashew nuts, egg and topped with dried ground pork

• $12⁵⁰

  Crab Fried Rice

  Crab meat, onion, scallions, chinese broccoli, tomato and egg

• $12⁵⁰

  Beef & Oyster Sauce

  Sauteed beef, onion and scallions with oyster sauce topped with fried quail egg and black sesame seeds and served with preserved mustard greens

Stir-Fried Noodles

• $10⁵⁰

  Pad Thai

  Rice noodles, bean curd, bean sprouts, scallions, egg and peanuts

• $10⁵⁰

  Pad See-Ew

  Flat rice noodles, chinese broccoli and egg with thick soy sauce

• $11⁵⁰

  Kea Mao

  Thin rice noodles, ground shrimp and chicken, egg, chilii, bell peppers and basil leaves

Sides

• $2⁰⁰

  Jasmine White Rice

• $2⁰⁰

  Fried Egg

• $3⁵⁰

  Plain Noodle

• $3⁵⁰

  Steamed Assorted Vegetables

• $3⁵⁰

  Crispy Wonton Skin

Noodle Bowls

• $10⁵⁰

  Gai Toon - Chicken Noodle Soup

  Thin rice noodle, stewed chicken, braised daikon, bean sprouts, shitake mushrooms and goji berries

• $12⁵⁰

  Kwaytiew Neur

  Angel-hair noodles, stewed and sliced beef, scallions, celery, cilantro, bean sprouts and chinese broccoli

• $12⁵⁰

  Tom Yum Noodle Soup

  Flat noodles, shredded chicken, ground shrimp, string beans, shrimp tempura and mushrooms in chili jam and lemongrass broth

• $10⁵⁰

  Kwaytiew Puk - Vegetable Noodle Soup

  Thin rice noodles, assorted steamed vegetables, ear wood mushrooms, scallions and crispy tofu with floating mushroom dumplings

• $12⁵⁰

  Yien Ta Four

  Flat noodles, shrimp, white mushrooms, tofu and spinach with floating shrimp balls in spicy tomato broth

• $12⁵⁰

  Ba-Mee

  Egg noodles, BBQ roast pork, jumbo lump crab meat, bok choy and crispy wontons

• $11⁵⁰

  Kwaytiew Neur Sub

  Flat noodles, ground beef, onion, sundried tomatoes and green leaves in thick curry powder gravy

Lunch Specials

• not listed

  Mushroom Dumpling

• not listed

  Steamed Dumpling

• not listed

  Crispy Spring Roll

• not listed

  Vegetable Tempura

Drinks

Drinks

• $3⁵⁰

  Thai Ice Tea

• $4⁵⁰

  Lychee Thai Tea

• $3⁵⁰

  Yuzu Lemonade

• $3⁵⁰

  Jasmine Iced Tea

• $7⁵⁰

  Sangria

• $4⁵⁰

  Young Coconut Juice

Soda

• $2⁰⁰

  Coke

• $2⁰⁰

  Diet Coke

• $2⁰⁰

  Sprite

• $2⁰⁰

  Ginger Ale

• $2⁰⁰

  Perrier Spring

• $2⁰⁰

  Spring Water in Bottle

• $4⁵⁰

  S.Pellegrino

Main Menu

Sides

• $2⁰⁰

  Jasmine White Rice

• $2⁰⁰

  Fried Egg

• $3⁵⁰

  Plain Noodle

• $3⁵⁰

  Steamed Assorted Vegetables

• $3⁵⁰

  Crispy Wonton Skin

• $3⁵⁰

  Tofu Soup

Desserts

• $7⁵⁰

  Green Tea Mochi with Red Bean Paste

• $7⁵⁰

  Fried Banana

• $7⁵⁰

  Purple Yam Ice-Cream

• $7⁵⁰

  Fried Ice-Cream

Drinks

• $2⁰⁰

  Soda-Coke, Diet Coke, Sprite, Ginger Ale

• $2⁰⁰

  Perrier

• $3⁵⁰

  Thai Iced Tea

• $3⁰⁰

  Jasmine Iced Tea

• $3⁵⁰

  Yuzu Lemonade

• $2⁰⁰

  Hot Tea-Green, Jasmine, Herbal Tea

• $4⁵⁰

  Lychee Thai Tea

Starters

• $7⁵⁰

  Mushroom Dumplings (4)

  Deep tried trio of mushrooms, and cabbage sprinkled with truffle salt and served with a light soy sauce

• $7⁵⁰

  Steamed Dumplings (4)

  Ground pork and shrimp, shallots, water chestnut, and shitake mushroom served with tangy soy sauce

• $7⁵⁰

  Crispy Spring Rolls (3)

  Cabbage, carrots, glass noddles, celery, and ear wood mushrooms served with plum sauce

• $6⁵⁰

  Cold Tofu

  Tofu square with tomatoes, com, radish, mint, and cilantro lime vinaigrette dressing topped with tobiko

• $6⁵⁰

  Vegetable Tempura

  Batter-fried assorted vegetables, served with light soy sauce

• $8⁵⁰

  Rock Shrimp

  Served with spicy mayo and black sesame seeds

• $9⁵⁰

  Koong Pun Aoy (Shrimp Cake)

  Minced shrimp, curry paste, string beans, kaffir lime leaves, and sugar cane, served with sweet and spicy peanut and cucumber relish

Salads

• $6⁵⁰

  Green Market Salad

  Mixed green vegetables, tomatoes, radish, alfalfa sprouts, and sunflower seeds with ginger-honey-soy dressing

• $7⁵⁰

  Papaya

  Shredded papaya, long beans, tomatoes, peanuts, and dried shrimp with Thai chili and lime juice dressing

• $9⁵⁰

  Beef Salad

  Grilled beef, mixed green vegetables, and tomatoes with chili jam, mint, and lime-juice dressing

• $7⁵⁰

  Avocado Salad

  Avocado, mixed green vegetables, tomatoes, radish, alfalfa sprouts with ginger-honey-soy dressing

• $8⁵⁰

  Mango Salad

  Shredded mango, mixed green vegetables, tomatoes, cashew nuts, and fried onions with Thai chili and lime juice dressing

Rice Dishes

• $10⁵⁰

  Thai Fried Rice

  Shrimp, bacon, onion, scallions, Chinese broccoli, tomato, and egg

• $10⁵⁰

  Basil Fried Rice

  Shrimp, chicken, onion, bell pepper, chili, basil leaves and egg

• $10⁵⁰

  Pineapple Fried Rice

  Shrimp, ham, pineapple, onion, scallions, cashew nuts, egg and topped with dried ground pork

• $12⁵⁰

  Crab Fried Rice

  Crab meat, onion, scallions, chinese broccoli, tomato and egg

• $12⁵⁰

  Beef & Oyster Sauce

  Sauteed beef, onion and scallions with oyster sauce topped with fried quail egg and black sesame seeds and served with preserved mustard greens

• $12⁵⁰

  Roast Red Pork Over Rice

  Roast red pork, boiled egg, sweet pork sausage, and served with Jasmine rice

Stir-Fried Noodles

• $10⁵⁰

  Pad Thai

  Rice noodles, bean curd, bean sprouts, scallions, egg and peanuts

• $10⁵⁰

  Pad See-Ew

  Flat rice noodles, chinese broccoli and egg with thick soy sauce

• $11⁵⁰

  Kea Mao

  Thin rice noodles, ground shrimp and chicken, egg, chilii, bell peppers and basil leaves

Noodle Bowls

• $10⁵⁰

  Gai Toon - Chicken Noodle Soup

  Thin rice noodle, stewed chicken, braised daikon, bean sprouts, shitake mushrooms and goji berries

• $12⁵⁰

  Kwaytiew Neur

  Angelhair noodles, stewed and sliced beef, scallions, celery, cilantro, bean sprouts and chinese broccoli

• $12⁵⁰

  Tom Yum Noodle Soup

  Flat noodles, shredded chicken, ground shrimp, string beans, shrimp tempura and mushrooms in chili jam and lemongrass broth

• $10⁵⁰

  Kwaytiew Puk - Vegetable Noodle Soup

  Thin rice noodles, assorted steamed vegetables, ear wood mushrooms, scallions and crispy tofu with floating mushroom dumplings

• $12⁵⁰

  Yien Ta Four

  Flat noodles, shrimp, white mushrooms, tofu and spinach with floating shrimp balls in spicy tomato broth

• $12⁵⁰

  Ba-Mee

  Egg noodles, BBQ roast pork, jumbo lump crab meat, bok choy and crispy wontons

• $11⁵⁰

  Kwaytiew Neur Sub

  Flat noodles, ground beef, onion, sundried tomatoes and green leaves in thick curry powder gravy

Lunch Specials

• not listed

  Mushroom Dumpling

• not listed

  Steamed Dumpling

• not listed

  Crispy Spring Roll

• not listed

  Vegetable Tempura

Delivery Menu

Starters

• $7⁵⁰

  Mushroom Dumplings (4)

  Pan-Seared trio of mushrooms, and cabbage sprinkled with truffle salt and served with a light soy sauce

• $7⁵⁰

  Steamed Dumplings (4)

  Ground pork and shrimp, shallots, water chestnut, and shitake mushroom served with plum sauce

• $7⁵⁰

  Crispy Spring Rolls (3)

  Cabbage, carrots, glass noddles, celery, and ear wood mushrooms served with plum sauce

• $6⁵⁰

  Cold Tofu

  Tofu square with tomatoes, com, radish, mint, and cilantro lime vinaigrette dressing topped with tobiko

• $6⁵⁰

  Vegetable Tempura

  Batter-fried assorted vegetables, served with light soy sauce

• $8⁵⁰

  Rock Shrimp

  Served with spicy mayo and black sesame seeds

• $9⁵⁰

  Koong Pun Aoy (Shrimp Cake)

  Minced shrimp, curry paste, string beans, kaffir lime leaves, and sugar cane, served with sweet and spicy peanut and cucumber relish

Salads

• $6⁵⁰

  Green Market Salad

  Mixed green vegetables, tomatoes, radish, alfalfa sprouts, and sunflower seeds with ginger-honey-soy dressing

• $7⁵⁰

  Papaya

  Shredded papaya, long beans, tomatoes, peanuts, and dried shrimp with Thai chili and lime juice dressing

• $9⁵⁰

  Beef Salad

  Grilled beef, mixed green vegetables, and tomatoes with chili jam, mint, and lime-juice dressing

Rice Dishes

• $10⁵⁰

  Thai Fried Rice

  Shrimp, bacon, onion, scallions, Chinese broccoli, tomato, and egg

• $10⁵⁰

  Basil Fried Rice

  Shrimp, chicken, onion, bell pepper, chili, basil leaves and egg

• $10⁵⁰

  Pineapple Fried Rice

  Shrimp, ham, pineapple, onion, scallions, cashew nuts, egg and topped with dried ground pork

• $12⁵⁰

  Crab Fried Rice

  Crab meat, onion, scallions, chinese broccoli, tomato and egg

• $12⁵⁰

  Beef & Oyster Sauce

  Sauteed beef, onion and scallions with oyster sauce topped with fried quail egg and black sesame seeds and served with preserved mustard greens

Stir-Fried Noodles

• $10⁵⁰

  Pad Thai

  Rice noodles, bean curd, bean sprouts, scallions, egg and peanuts

• $10⁵⁰

  Pad See-Ew

  Flat rice noodles, chinese broccoli and egg with thick soy sauce

• $11⁵⁰

  Kea Mao

  Thin rice noodles, ground shrimp and chicken, egg, chilii, bell peppers and basil leaves

Sides

• $2⁰⁰

  Jasmine White Rice

• $2⁰⁰

  Fried Egg

• $3⁵⁰

  Plain Noodle

• $3⁵⁰

  Steamed Assorted Vegetables

• $3⁵⁰

  Crispy Wonton Skin

Noodle Bowls

• $10⁵⁰

  Gai Toon - Chicken Noodle Soup

  Thin rice noodle, stewed chicken, braised daikon, bean sprouts, shitake mushrooms and goji berries

• $12⁵⁰

  Kwaytiew Neur

  Angel-hair noodles, stewed and sliced beef, scallions, celery, cilantro, bean sprouts and chinese broccoli

• $12⁵⁰

  Tom Yum Noodle Soup

  Flat noodles, shredded chicken, ground shrimp, string beans, shrimp tempura and mushrooms in chili jam and lemongrass broth

• $10⁵⁰

  Kwaytiew Puk - Vegetable Noodle Soup

  Thin rice noodles, assorted steamed vegetables, ear wood mushrooms, scallions and crispy tofu with floating mushroom dumplings

• $12⁵⁰

  Yien Ta Four

  Flat noodles, shrimp, white mushrooms, tofu and spinach with floating shrimp balls in spicy tomato broth

• $12⁵⁰

  Ba-Mee

  Egg noodles, BBQ roast pork, jumbo lump crab meat, bok choy and crispy wontons

• $11⁵⁰

  Kwaytiew Neur Sub

  Flat noodles, ground beef, onion, sundried tomatoes and green leaves in thick curry powder gravy

Lunch Specials

• not listed

  Mushroom Dumpling

• not listed

  Steamed Dumpling

• not listed

  Crispy Spring Roll

• not listed

  Vegetable Tempura

Drinks

Drinks

• $3⁵⁰

  Thai Ice Tea

• $4⁵⁰

  Lychee Thai Tea

• $3⁵⁰

  Yuzu Lemonade

• $3⁵⁰

  Jasmine Iced Tea

• $7⁵⁰

  Sangria

• $4⁵⁰

  Young Coconut Juice

Soda

• $2⁰⁰

  Coke

• $2⁰⁰

  Diet Coke

• $2⁰⁰

  Sprite

• $2⁰⁰

  Ginger Ale

• $2⁰⁰

  Perrier Spring

• $2⁰⁰

  Spring Water In Bottle

• $4⁵⁰

  S.Pellegrino

Dessert

Dessert

• $7⁵⁰

  Fried Ice-Cream

• $7⁵⁰

  Fried Banana

• $7⁵⁰

  Purple Yam Ice-Cream

• $7⁵⁰

  Green Tea Mochi

  Served with red bean sauce

Drinks

Drinks

• $3⁵⁰

  Thai Ice Tea

• $4⁵⁰

  Lychee Thai Tea

• $3⁵⁰

  Yuzu Lemonade

• $3⁵⁰

  Jasmine Iced Tea

• $7⁵⁰

  Sangria

• $4⁵⁰

  Young Coconut Juice

Soda

• $2⁰⁰

  Coke

• $2⁰⁰

  Diet Coke

• $2⁰⁰

  Sprite

• $2⁰⁰

  Ginger Ale

• $2⁰⁰

  Perrier Spring

• $2⁰⁰

  Spring Water in Bottle

• $4⁵⁰

  S.Pellegrino

Photo Menu

Featured Dishes

• $19⁵⁰

  Noodies Duck Curry

  Crispy duck breast, coconut milk, panang curry paste, cherry tomatoes, pineapple, string bean, bell peppers, and basil leaves served with jasmine white rice

• $17⁹⁵

  Fried Soft Shell Crab with Mango Salad

  Fried soft shell crab served with shredded mango, mixed green vegetables, cashew nuts, cherry tomatoes with special Noodies lime juice dressing topped with red fried onions

• $17⁹⁵

  Fried Soft Shell Crab with Basil Sauce

  Fried soft shell crab served with sautéed green string beans, onions, chili, bell peppers, basil leaves with basil sauce and served with jasmine white rice

• $17⁹⁵

  Salmon with Mango-Papaya Salad

  Fried salmon served with shredded mango, shredded papaya, cashew nuts,cherry tomatoes, carrots, red onions, string beans, with Thai chili and lime juice dressing

• $14⁹⁵

  Noodies Duck Noodle

  Thin rice noodles, crispy duck breast, scallions, celery, cilantro, bean sprouts and Chinese broccoli

• $14⁹⁵

  Ba-Mee Duck Noodle

  Egg noodles, crispy duck breast, baby bok choy, bean sprouts, and served with soup on the side

Appetizers

• $10⁵⁰

  Koong Pun Aoy (Shrimp Cake)

  Minced shrimp, curry pastem sting beans, kaffir lime leaves, and sugar cane, served with sweet and spicy peanut and cucumber relish

• $9⁵⁰

  Rock Shrimp

  Served with spicy mayo and black sesame seeds

• $7⁵⁰

  Crispy Spring Rolls (3)

  Cabbage, carrots, glass noodles, celery, and ear wood mushroom served with plum sauce

• $7⁵⁰

  Steamed Dumplings (4)

  Ground pork and shrimp, shallots, water chestnut, and shitake mushroom served with tangy soy sauce

• $7⁵⁰

  Mushroom Dumplings (4)

  Deep fried trio of mushrooms and cabbage sprinkled with truffle salt and served with a light soy sauce

• $6⁵⁰

  Crispy Fried Tofu (7)

  Crispy fried tofu served with sweet and spicy chili sauce on top with crush peanuts

• $7⁵⁰

  Vegetable Tempuraq

  Batter-fried assorted vegetables, served with light soy sauce

Salads

• $12⁵⁰

  Duck Salad

  Duck, mixed green vegetables, onion, cashew nuts, pineapple, green apple, carrots, and chill paste with special Noodie's lime juice dressing

• $10⁹⁵

  Beef Salad

  Grilled beef, mixed green vegetables and tomatoes with chill jam, mint and lime juice dressing

• $10⁵⁰

  Yum Woon Sen

  Steamed glass noodles, ground shrimp, shrimps, chili powder, red onion, mint, scallions and cilantro with lime juice dressing

• $8⁷⁵

  Mango Salad

  Shredded mango, mixed green vegetables, cashew nuts, tomatoes with special Noodie's lime juice dressing topped with red fried onions

• $7⁷⁵

  Papaya Salad

  Shredded papaya, long beans ,tomatoes, peanuts and dried shrimp with Thai chill and lime juice dressing

• $7⁷⁵

  Avocado Salad

  Avocado, mixed green vegetables, tomatoes, radish, alfalfa sprouts with ginger-honey-soy dressing

• $6⁷⁵

  Green Market Salad

  Mixed green vegetables, tomatoes, radish, alfalfa sprouts, and sunflowers seeds with ginger-honey-soy dressing

Rice Dishes

• $19⁵⁰

  Noodies Duck Curry

  Crispy duck breast, coconut milk, panang curry paste, tomatoes pineapple, string bean, bell peppers and basil leaves, served with jasmine white rice

• $12⁹⁵

  Crab Fried Rice

  Crab meat, onion, scallions, chinese broccoli, tomatoes and egg

• $12⁹⁵

  Beef and Oyster Sauce

  Sautéing beef, onion and scallions with oyster sauce topped with fried quail egg and black sesame and served with preserved mustard greens

• $12⁷⁵

  Roasted Red Pork Over Rice

  Roasted red pork, boiled egg, sweet pork sausage and served with jasmine with rice

• $12⁵⁰

  Krapraw Gai Sub

  Minced chicken, onion, chilli, bell peppers and basil leaves topped with fried egg and served with jasmine white rice

• $10⁹⁵

  Thai Fried Rice

  Shrimp, bacon, onion, scallions, Chinese broccoli, tomatoes and egg

• $10⁹⁵

  Basil Fried Rice

  Shrimp, chicken, onion, bell pepper, chilli, basil leaves and egg

• $10⁹⁵

  Pineapple Fried Rice

  Shrimp, ham, pineapple, onion, scallions, cashew nuts, egg and topped with dried ground pork

Stir-Fried Noodles

• $11⁹⁵

  Kea Mao

  Thin rice noodles, ground shrimp and chicken, egg, cherry tomatoes, Chinese broccoli, onions, chili, bell papers and basil leaves

• $11⁵⁰

  Drunken Noodle

  Flat rice noodle, ground shrimp and chicken, egg, cherry tomatoes, Chinese broccoli, onions, chili, bell peppers and basil leaves

• $10⁷⁵

  Pad Thai

  Rice Noodles, bean curd, bean sprouts, scallions, egg and peanut

• $10⁷⁵

  Pad See-Ew

  Flat rice noodles, Chinese broccoli and egg with thick soy sauce. (C - chicken, B - Beef, S - Shrimp)

• $10⁷⁵

  Pad Woon Sen

  Glass noodles, onion, scallions and egg

Noodle Bowls

• $12⁹⁵

  Kwaytiew Nuer- Beef Noodle

  Angel-hair noodles, steward and sliced beef, scallions, celery, cilantro, bean sprouts and Chinese broccoli

• $12⁹⁵

  Tom Yum Noodle Soup

  Flat rice noodles, shredded chicken, ground shrimp, string beans, shrimp tempura and mushrooms in chili jam and lemongrass broth

• $12⁹⁵

  Yien Ta Four

  Flat rice noodles, shrimp, white mushrooms, tofu and spinach with floating shrimp balls in spicy tomato broth

• $12⁹⁵

  Ba-Mee

  Egg noodles, ground beef, onion,sun dried tomatoes and green leaves in thick curry powder gravy

• $11⁹⁰

  Lard Na Noodle

  Flat rice noodles, Chinese broccoli in thick gravy brown sauce. (C - Chicken, B - Beef, S - Shrimp)

• $11⁹⁵

  Kwaytiew Neur Sub

  Flat rice noodles, ground beef, onion, sundried tomatoes and green leaves in think curry powder gravy

• $10⁹⁵

  Kwaytiew Puk - Vegetable Noodle Soup

  Thick rice noodles, assorted steamed vegetables ear wood mushroom, scallions and crispy tofu with floating mushroom dumplings

• $10⁹⁵

  Gai Toon- Chicken Noodle Soup

  Thin rice noodle, stewed chicken, braised daikon, bean sprouts, shitake mushrooms and goji berries

Vegetarian Duck Dishes

• $14⁵⁰

  Vegetarian Duck Curry

  Vegetarian duck, coconut milk, Panang curry paste, cherry tomatoes, pineapple string bean, bell pepper and basil leaves, served with jasmine white rice

• $13⁵⁰

  Vegetarian Duck Noodle Bowl

  Thin rice noodles, vegetarian duck, assorted steamed vegetables, ear wood mushroom and scallions

• $13⁵⁰

  Vegetarian Duck Yien Ta Four

  Flat rice noodles, vegetarian duck, white mushroom, tofu, and spinach in spicy tomato broth

• $13⁵⁰

  Vegetarian Duck and Oyster Sauce

  Sautéed vegetarian duck, onion and scallions with oyster sauce and served with jasmine white rice

• $13⁵⁰

  Vegetarian Duck Krapraw

  Vegetarian duck, onion, chili, bell pepper, string bean and basil leaves and served with jasmine white rice

• $12⁵⁰

  Vegetarian Duck Kea Mao

  Thin rice noodles, vegetarian duck, chili, bell pepper, basil leaves and egg

• $12⁵⁰

  Vegetarian Duck Pad See-Ew

  Flat rice noodles, vegetarian duck, Chinese broccoli and egg with thick soy sauce

Curry Noodies Special

• $20⁹⁵

  Noodies Fish Curry

  Tilapia fillet, Thai red curry paste, coconut milk, avocado, fresh basil, bamboo shoots and bell pepper and served with choice of Thin rice noodle or Jasmine white rice

• not listed

  Noodies Red Curry

  Thai red curry paste, coconut milk, bamboo shoots, fresh basil and bell pepper and served with choice of Thin rice noodle or Jasmine white rice or substitute for Brown rice extra $1

• not listed

  Noodies Green Curry

  Thai green curry paste, coconut milk, bamboo shoots, kaffir lime leaves,fresh basil and bell pepper and served with choice of Thin rice noodle or Jasmine white rice or substitute for Brown rice extra $1

• not listed

  Noodies Panang Curry

  Panang curry paste, coconut milk, pineapple, kaffir lime leaves, fresh basil and bell pepper and served with choice of Thin rice noodle or Jasmine white rice or substitute for Brown rice extra $1

• $12⁹⁵

  Noodies Avocado Curry

  Thai red curry paste, coconut milk, avocado, bamboo shoots, fresh basil, bell pepper, carrot and string bean and served with choice of Thin rice noodle or Jasmine white rice

• $12⁹⁵

  Noodies Vegetable Curry

  Panang curry paste, coconut milk, pineapple, kaffir lime leaves, fresh basil, bell pepper and mixed vegetables (Chinese broccoli, baby Bok choy, carrot and string bean) and served with choice of Thin rice noodle or Jasmine white rice

Lunch Special

Lunch Special

• not listed

  Mushroom Dumpling

• not listed

  Steamed Dumpling

• not listed

  Crispy Spring Roll

• not listed

  Vegetable Tempura

Main Menu

Sides

• $2⁰⁰

  Jasmine White Rice

• $2⁰⁰

  Fried Egg

• $3⁵⁰

  Plain Noodle

• $3⁵⁰

  Steamed Assorted Vegetables

• $3⁵⁰

  Crispy Wonton Skin

• $3⁵⁰

  Tofu Soup

Desserts

• $7⁵⁰

  Green Tea Mochi with Red Bean Paste

• $7⁵⁰

  Fried Banana

• $7⁵⁰

  Purple Yam Ice-Cream

• $7⁵⁰

  Fried Ice-Cream

Drinks

• $2⁰⁰

  Soda-Coke, Diet Coke, Sprite, Ginger Ale

• $2⁰⁰

  Perrier

• $3⁵⁰

  Thai Iced Tea

• $3⁰⁰

  Jasmine Iced Tea

• $3⁵⁰

  Yuzu Lemonade

• $2⁰⁰

  Hot Tea-Green, Jasmine, Herbal Tea

• $4⁵⁰

  Lychee Thai Tea

Starters

• $7⁵⁰

  Mushroom Dumplings (4)

  Deep tried trio of mushrooms, and cabbage sprinkled with truffle salt and served with a light soy sauce

• $7⁵⁰

  Steamed Dumplings (4)

  Ground pork and shrimp, shallots, water chestnut, and shitake mushroom served with tangy soy sauce

• $7⁵⁰

  Crispy Spring Rolls (3)

  Cabbage, carrots, glass noddles, celery, and ear wood mushrooms served with plum sauce

• $6⁵⁰

  Cold Tofu

  Tofu square with tomatoes, com, radish, mint, and cilantro lime vinaigrette dressing topped with tobiko

• $6⁵⁰

  Vegetable Tempura

  Batter-fried assorted vegetables, served with light soy sauce

• $8⁵⁰

  Rock Shrimp

  Served with spicy mayo and black sesame seeds

• $9⁵⁰

  Koong Pun Aoy (Shrimp Cake)

  Minced shrimp, curry paste, string beans, kaffir lime leaves, and sugar cane, served with sweet and spicy peanut and cucumber relish