Lime Leaf

Asian Restaurant, Thai Restaurant

128 W 72nd St (Amsterdam Ave & Columbus Ave), New York, NY 10023
(212) 501-7800

Excellent Good Average Poor Awful 3.0 / 5 based on 87 votes

Main Menu

Lunch Menu

Thai Entrees

$6⁵⁰

Noodles

Pad thai, spicy basil noodles, pad see ew. served with your choice of:
$6⁵⁰

Fried Rice

Kow pad, basil fried rice. served with your choice of:
$7⁰⁰

Sauteed

Pad gra prow (basil) , phig kning (ginger) . served with jasmine rice and your choice of:
$7⁰⁰

Curry

Red, green, panang, massaman, jungle. served with jasmine rice and your choice of:

Dinner Menu

Appetizers

$5⁰⁰

Spring Rolls

Glass noodles, vegetable, chili-tamarind sauce
$6⁵⁰

Seared Soft Tofu Steak

Topped with bean sprout, scallion. ginger-sesame soy sauce
$5⁵⁰

Baked Curry Puffs

(tofu-vegetable, chicken) , puff pastry filled with potatoes, onion & curry powder
$5⁵⁰

Lime Leaf Spicy Fish Cake

Crushed roasted peanuts, cucumber-chili sauce
$6⁰⁰

Fresh Rolls

Thai herbs, spicy tofu, thin noodles, vegetables, tamarind sauce
$6⁵⁰

Pan Seared Tofu-Vegetable Dumpling

Green vegetable skin. sweet chili soy sauce
$7⁰⁰

Chicken Sate

Marinated in thai herbs and grilled. cucumber salad. peanut sauce
$7⁰⁰

Steamed Thai Dumpling

Stuffed with shrimp-chicken. sweet chili soy sauce
$6⁰⁰

Wild Mushroom Ravioli

Roasted chipotle pepper sauce
$7⁵⁰

Fried Ravioli

Tofu, asparagus, zucchini, mushroom. wild mushroom-herb sauce
$6⁵⁰

Fried Calamari

Ginger mayonnaise
$8⁵⁰

Crabmeat & Shrimp Spring Rolls

Mango-chili tamarind sauce
$8⁰⁰

Steamed Mussels Tom Yum Or a La Meuniere

Hot & sour lemongrass broth or white wine sauce
$9⁰⁰

Seared Maryland Crab Cakes

Spicy caper aioli
$10⁰⁰

Seared Stuffed Sea Scallops

With crab meat. green herbs-lemon vinaigrette

Soups

$4⁵⁰

Tom Jerd

(steamed tofu-vegetable) , clear broth, glass noodles, black mushroom
$4⁵⁰

Tom Kah Gai

(chicken) , coconut milk, lemongrass, galanga, mushrooms and lime leaf
$4⁵⁰

Tom Yum Goong

(shrimp) , hot & sour lemongrass broth, mushrooms & lime leaf
$6⁵⁰

Lobster Bisque

Salads

$4⁵⁰

Thai Salad

Mixed greens, tomatoes, cucmber, bean sprout, fried tofu, peanut dressing
$7⁰⁰

Som Tum

(papaya salad) , shredded green papaya with cherry tomatoes, string beans, peanuts. garlic chili-lime juice
$8⁰⁰

Larb Gai

(spicy chicken salad) , minced chicken, red onion, mint, scallion, roasted ground sticky rice. dried chili-lime juice
$8⁵⁰

Yum Neur

(beef salad) , grilled sliced, cucumber, red onion, mint, tomatoes. sweet chili-lime juice
$9⁰⁰

Yum Ped Yang

(duck salad) , sliced duck breast, cashew nut, mango, mint, tomatoes. sweet chili-lime juice
$8⁰⁰

Avocado & Mango Salad

Raspberry vinaigrette
$8⁰⁰

Chopped Goat Cheese & Mixed Greens

Roasted green apple. balsamic vinaigrette
$9⁰⁰

Grilled Marinated Shrimp Salad

Radicchio & asparagus salad. balsamic-basil vinaigrette

Noodles

$10⁵⁰

Pad Thai

Rice noodles, spicy tofu, scallions, bean sprouts, egg and crushed peanuts
$10⁵⁰

Pad See Ew

Flat noodles, chinese broccoli, egg, sweet black soy sauce
$10⁵⁰

Spicy Basil Noodles

Rice noodles, onion, long hot chili, bamboo shoots
$10⁵⁰

Yellow Curry Noodles

Thai noodles, spicy tofu, bean sprouts, hard boiled egg, roasted red onion

Fried Rice

$8⁵⁰

Kow Pad

Fried rice with onions, tomatoes, scallions, chinese broccoli, egg
$8⁵⁰

Kow Pad Gra Prow

Fried rice with long hot chili, onion, thai basil
$8⁵⁰

Kow Pad Sabparos

Fried rice with cashew nuts, pineapple, tomatoes, sweet pea, egg

Sautees

$11⁰⁰

Pad Gra Pow (Basil)

Bamboo shoots, onion, long hot chili, thai basil-chili sauce
$11⁰⁰

Pad Khing (Ginger)

7 kinds of vegetable, ginger soy sauce
$11⁰⁰

Pad Medmamuang

(cashew nuts) , assorted vegetables, cashew sauce
$11⁰⁰

Pad Phig Kning

(curry) , string bean, bell pepper, sliced lime leaf, phig kning curry sauce

Curries

$11⁰⁰

Gang Dang

(red curry) , coconut milk, eggplant, bamboo shoots, chili, basil and lime leaf
$11⁰⁰

Gang Keow Wan

(green curry) , coconut milk, pineapple, cherry tomato, basil, chili and lime leaf
$11⁰⁰

Panang Curry

Coconut milk, string bean, long hot chili, sliced lime leaf
$11⁰⁰

Masaman Curry

Coconut milk, potatoes, red onion, carrot, roasted peanuts
$11⁰⁰

Jungle Curry

Clear thai herbs broth, assorted vegetable, lime leaf

Thai & Continental Specialties

$14⁵⁰

Seared Lemon Thyme Chicken Breast

Asparagus, mixed salad, garlic crouton, balsamic vinaigrette
$15⁰⁰

Gai Yang

(bbq half-chicken) , marinated in thai herbs, served with sticky rice, papaya salad, spicy chili-tamarind sauce
$16⁵⁰

Pan Roasted St. Peter's Fish

Jasmine rice, sauteed string bean. fresh mango-red curry sauce
$14⁵⁰

Lobster Ravioli

Oyster mushroom, asparagus, spinach. fresh tomatoe-saffron sauce
$16⁵⁰

Seared Duck Breast

Ginger brown rice, sauteed baby bok choy, pineapple-green curry sauce
$16⁰⁰

Grilled Honey Mustard Salmon

Roasted red potatoes, mixed salad, green herb-lemon vinaigrette
$16⁰⁰

Seafood Combo

Roasted fennel-saffron broth, mixed vegetables over angel hair pasta
$16⁵⁰

Broiled Ginger Codfish

Stir fried rice noodles, vegetable, shitake mushroom-ginger soy sauce
$18⁰⁰

Seared Cashew Nut Lemon Sole

Ginger brown rice, asparagus. avocado-cashew sauce
$18⁰⁰

Seared Lemongrass Sea Scallops & Jumbo Shrimp

Spicy mango-avocado salad, chili-lime vinaigrette
$18⁰⁰

Sauteed Jumbo Gulf Shrimp & Sea Scallops

Sauteed mixed vegetable, white rice. balsamic cognac sauce
$19⁰⁰

Grilled Spiced Mix Red Snapper

Roasted herbs vegetable ragout. red grape-zinfandel sauce

Extras & Sides

$1⁵⁰

Peanut Sauce
$1⁵⁰

Jasmine Rice
$2⁵⁰

Sticky Rice
$2⁵⁰

Ginger Brown Rice
$3⁵⁰

Sweet Coconut Sticky Rice
$7⁰⁰

Sauteed Baby Bok Choy
$7⁰⁰

Sauteed Spinach
$7⁰⁰

Sauteed Chinese Broccoli
$7⁵⁰

Stir-Fried Mixed Vegetable-Tofu

With low sodium mushroom soy sauce
$8⁰⁰

Sauteed Asparagus

Dinner Menu

Soups

$5⁰⁰

Tom Jerd (Steamed Tofu-Vegetable)

Clear broth, glass noodles, black mushroom
$5⁰⁰

Tom Kah Gai (Chicken)

Coconut milk, lemongrass, galanga, mushrooms and lime leaf
$5⁰⁰

Tom Yum Goong (Shrimp)

Hot & sour lemongrass broth, mushrooms & lime leaf
$7⁰⁰

Lobster Bisque

Salads

$5⁰⁰

Thai Salad

Mixed greens, tomatoes, cucumber, bean sprout, fried tofu, peanut dressing
$6⁵⁰

Mixed Greens

Honey-roasted Walnuts, dried cranberries. Maple-Balsamic vinaigrette
$7⁵⁰

Som Tum (Papaya Salad)

Shredded green papaya with cherry tomatoes, string beans, peanuts. Garlic chili-lime juice
$8⁵⁰

Larb Gai (Spicy Chicken Salad)

Minced chicken, red onion, mint, scallion, roasted ground sticky rice. Dried chili-lime juice.
$8⁵⁰

Asparagus & Mango Salad

Apricot-Ginger dressing
$9⁰⁰

Yum Neur (Beef Salad)

Grilled sliced, cucumber, red onion, mint, tomatoes. Sweet chili-lime juice.
$9⁵⁰

Yum Ped Yang (Duck Salad)

Sliced duck breast, cashew nut, mango, mint, tomatoes. Sweet chili-lime juice.

Appetizers

$5⁵⁰

Spring Rolls

Glass noodles, vegetable, chili-tamarind sauce.
$5⁵⁰

Golden Crispy Tofu

Crushed roasted peanuts, chili Tamarind sauce
$6⁰⁰

Baked Curry Puffs (Tofu-Vegetable / Chicken)

Puff pastry filled with potatoes, onion & curry powder.
$6⁰⁰

Lime Leaf Spicy Fish Cake

Crushed roasted peanuts, cucumber-chili sauce
$7⁰⁰

Fresh Rolls

Thai herbs, spicy tofu, thin noodles, vegetables, tamarind sauce.
$7⁰⁰

Pan Seared Tofu-Vegetable Dumpling

Green vegetable skin. Sweet chili soy sauce.
$8⁰⁰

Chicken Sate

Marinated in thai herbs and grilled. Cucumber salad. Peanut sauce.
$7⁰⁰

Steamed Thai Dumpling

Sweet chili soy sauce
$7⁰⁰

Wild Mushroom Ravioli

Roasted chipotle pepper sauce
$7⁰⁰

Goat Cheese, Spinach & Sun-Dried Tomatoes Ravioli

In tomato dough, Wild mushroom-herb sauce
$8⁰⁰

Fried Calamari

Ginger mayonnaise
$9⁵⁰

Crabmeat & Shrimp Spring Rolls

Mango-chili tamarind sauce
$9⁰⁰

Steamed Mussels Tom Yum Or À La Meuniére

Hot & sour lemongrass broth or white wine sauce
$10⁰⁰

Seared Maryland Crab Cakes

Spicy caper aioli

Noodles

$11⁰⁰

Pad Thai

Rice noodles, spicy tofu, scallions, bean sprouts, egg and crushed peanuts
$11⁰⁰

Pad See Ew

Flat noodles, chinese broccoli, egg, sweet black soy sauce
$11⁰⁰

Spicy Basil Noodles

Rice noodles, onion, long hot chili, bamboo shoots
$11⁰⁰

Yellow Curry Noodles

Thai noodles, spicy tofu, bean sprouts, hard boiled egg, roasted red onion

Fried Rice

$9⁵⁰

Kow Pad

Fried rice with onions, tomatoes, scallions, chinese broccoli, egg
$9⁵⁰

Kow Pad Gra Prow

Fried rice with long hot chili, onion, thai basil
$9⁵⁰

Kow Pad Sabparos

Fried rice with cashew nuts, pineapple, tomatoes, sweet pea, egg

Sautées

$12⁰⁰

Pad Gra Pow (Basil)

Bamboo shoots, onion, long hot chili, thai basil-chili sauce
$12⁰⁰

Pad Khing (Ginger)

7 kinds of vegetable, ginger soy sauce
$12⁰⁰

Pad Medmamuang (Cashew Nuts)

Assorted vegetables, cashew sauce
$12⁰⁰

Pad Phig Kning (Curry)

String bean, bell pepper, sliced lime leaf, Phig Kning curry sauce

Curries

$12⁰⁰

Gang Dang (Red Curry)

Coconut Milk, Eggplant, Bamboo Shoots, Chili, Basil and Lime Leaf
$12⁰⁰

Gang Keow Wan (Green Curry)

Coconut milk, pineapple, cherry tomato, basil, chili and lime leaf
$12⁰⁰

Panang Curry

Coconut milk, string bean, long hot chili, sliced lime leaf
$12⁰⁰

Masaman Curry

Coconut milk, potatoes, red onion, carrot, roasted peanuts
$12⁰⁰

Jungle Curry

Clear thai herbs broth, assorted vegetable, lime leaf

Thai & Continental Specialties

$14⁰⁰

Seared Lemon Thyme Chicken Breast

Asparagus, mixed salad, Maple-Balsamic vinaigrette
$15⁰⁰

Gai Yang (Bbq Half-Chicken)

Marinated in thai herbs, served with sticky rice, papaya salad, spicy chili-tamarind sauce
$15⁰⁰

Seafood Ravioli

Mixed vegetables & Lobster sauce (Lobster, Shrimp & Scallops)
$17⁰⁰

Capellini with Seafood & Mixed Vegetables

Shrimp, Scallops, Squid & Mussels in a Walnut-pesto sauce
$16⁰⁰

Karee Shrimp

Jumbo Shrimp, Chinese celery, Onions, Eggs, long hot chillies sautéed with yellow curry, sautéed Chinese Broccoli & Jasmine rice
$17⁰⁰

Grilled Herb Salmon with Mixed Greens

Roasted Red Potatoes, Apricot-Ginger dressing
$17⁰⁰

Broiled Lemon Sole

Roasted Red Potatoes, sautéed vegetables Ginger-soy sauce
$16⁵⁰

Pan Seared St. Peter's Fish

Roasted red Potatoes, sautéed vegetables. Pineapple-Cilantro sauce
$17⁵⁰

Pla Rad Preeg (Crispy St. Peter's Fish)

Sautéed vegetables, Jasmine rice. Three flavors sauce
$16⁵⁰

Seared Duck Breast

Ginger Brown rice, sautéed baby Bok Choy, Mango Red Curry
$19⁰⁰

Seared Cashew Nut Lemon Sole

Ginger brown rice, asparagus. Avocado-cashew sauce
$19⁰⁰

Seared Lemongrass Sea Scallops & Jumbo Shrimp

Spicy Mango-Asparagus salad. Chilli-lime vinaigrette

Extras & Sides

$2⁰⁰

Peanut Sauce
$2⁰⁰

Jasmine Rice
$2⁵⁰

Shrimp-Flavored Chips W/ Peanut Sauce
$3⁰⁰

Sticky Rice
$3⁰⁰

Ginger Brown Rice
$4⁵⁰

Sweet Coconut Sticky Rice
$5⁵⁰

Edamame with Sea Salt
$8⁰⁰

Sautéed Baby Bok Choy
$8⁰⁰

Sautéed Chinese Broccoli
$8⁵⁰

Stir-Fried Mixed Vegetable-Tofu

With low sodium mushroom soy sauce
$9⁰⁰

Sautéed Asparagus

Lunch Menu

Thai Entrees

$8⁰⁰

Noodles

Pad thai, spicy basil noodles, pad see ew. served with your choice of:
$8⁰⁰

Fried Rice

Kow pad, basil fried rice. served with your choice of:
$9⁰⁰

Sauteed

Pad gra prow (basil) , phig kning (ginger) . served with jasmine rice and your choice of:
$9⁰⁰

Curry

Red, green, panang, massaman, jungle. served with jasmine rice and your choice of:

Continental Entrées

$9⁰⁰

Fresh Salmon, Goat Cheese & Asparagus Omelette
$10⁵⁰

Seared Lemon Thyme Chicken Breast

Roasted red potatoes, mixed green salad. Maple-balsamic vinaigrette
$11⁵⁰

Seared Maryland Crab Cakes

Asparagus & mango salad. Wasabi-caper dressing
$12⁰⁰

Seafood Ravioli

Mixed vegetables. Lobster sauce
$12⁵⁰

Sautéed Shrimp

Mixed vegetable, white rice. Balsamic cognac sauce
$13⁰⁰

Capellini with Seafood*

With mixed vegetables. Walnut-Pesto sauce * (Shrimp, scallops, squid & mussels)
$13⁰⁰

Grilled Fresh Herbs Salmon

Roasted red potatoes, mixed green salad. Apricot-ginger dressing
$13⁰⁰

Pan-Roasted St-Peter's Fish

Roasted red potatoes, mixed vegetables. Chipotle-pepper sauce
$13⁰⁰

Broiled Lemon Sole with Shitake Mushrooms

Roasted red potatoes, mixed vegetables. Ginger soy sauce.

Chef's Special Box

$10⁵⁰

Sauteed Tofu & Vegetable Ginger
$11⁵⁰

Sauteed Chicken Basil
$12⁵⁰

Sauteed Shrimp Or Beef Cashewnuts
$12⁵⁰

Salmon Red Curry

Lunch Menu

Thai Entrees

$8⁰⁰

Noodles

Pad thai, spicy basil noodles, pad see ew. served with your choice of:
$8⁰⁰

Fried Rice

Kow pad, basil fried rice. served with your choice of:
$9⁰⁰

Sauteed

Pad gra prow (basil) , phig kning (ginger) . served with jasmine rice and your choice of:
$9⁰⁰

Curry

Red, green, panang, massaman, jungle. served with jasmine rice and your choice of:

Continental Entrées

$9⁰⁰

Fresh Salmon, Goat Cheese & Asparagus Omelette
$10⁵⁰

Seared Lemon Thyme Chicken Breast

Roasted red potatoes, mixed green salad. Maple-balsamic vinaigrette
$11⁵⁰

Seared Maryland Crab Cakes

Asparagus & mango salad. Wasabi-caper dressing
$12⁰⁰

Seafood Ravioli

Mixed vegetables. Lobster sauce
$12⁵⁰

Sautéed Shrimp

Mixed vegetable, white rice. Balsamic cognac sauce
$13⁰⁰

Capellini with Seafood*

With mixed vegetables. Walnut-Pesto sauce * (Shrimp, scallops, squid & mussels)
$13⁰⁰

Grilled Fresh Herbs Salmon

Roasted red potatoes, mixed green salad. Apricot-ginger dressing
$13⁰⁰

Pan-Roasted St-Peter's Fish

Roasted red potatoes, mixed vegetables. Chipotle-pepper sauce
$13⁰⁰

Broiled Lemon Sole with Shitake Mushrooms

Roasted red potatoes, mixed vegetables. Ginger soy sauce.

Chef's Special Box

$10⁵⁰

Sauteed Tofu & Vegetable Ginger
$11⁵⁰

Sauteed Chicken Basil
$12⁵⁰

Sauteed Shrimp Or Beef Cashewnuts
$12⁵⁰

Salmon Red Curry

Dinner Menu

Soups

$5⁰⁰

Tom Jerd (Steamed Tofu-Vegetable)

Clear broth, glass noodles, black mushroom
$5⁰⁰

Tom Kah Gai (Chicken)

Coconut milk, lemongrass, galanga, mushrooms and lime leaf
$5⁰⁰

Tom Yum Goong (Shrimp)

Hot & sour lemongrass broth, mushrooms & lime leaf
$7⁰⁰

Lobster Bisque

Salads

$5⁰⁰

Thai Salad

Mixed greens, tomatoes, cucumber, bean sprout, fried tofu, peanut dressing
$6⁵⁰

Mixed Greens

Honey-roasted Walnuts, dried cranberries. Maple-Balsamic vinaigrette
$7⁵⁰

Som Tum (Papaya Salad)

Shredded green papaya with cherry tomatoes, string beans, peanuts. Garlic chili-lime juice
$8⁵⁰

Larb Gai (Spicy Chicken Salad)

Minced chicken, red onion, mint, scallion, roasted ground sticky rice. Dried chili-lime juice.
$8⁵⁰

Asparagus & Mango Salad

Apricot-Ginger dressing
$9⁰⁰

Yum Neur (Beef Salad)

Grilled sliced, cucumber, red onion, mint, tomatoes. Sweet chili-lime juice.
$9⁵⁰

Yum Ped Yang (Duck Salad)

Sliced duck breast, cashew nut, mango, mint, tomatoes. Sweet chili-lime juice.

Appetizers

$5⁵⁰

Spring Rolls

Glass noodles, vegetable, chili-tamarind sauce.
$5⁵⁰

Golden Crispy Tofu

Crushed roasted peanuts, chili Tamarind sauce
$6⁰⁰

Baked Curry Puffs (Tofu-Vegetable / Chicken)

Puff pastry filled with potatoes, onion & curry powder.
$6⁰⁰

Lime Leaf Spicy Fish Cake

Crushed roasted peanuts, cucumber-chili sauce
$7⁰⁰

Fresh Rolls

Thai herbs, spicy tofu, thin noodles, vegetables, tamarind sauce.
$7⁰⁰

Pan Seared Tofu-Vegetable Dumpling

Green vegetable skin. Sweet chili soy sauce.
$8⁰⁰

Chicken Sate

Marinated in thai herbs and grilled. Cucumber salad. Peanut sauce.
$7⁰⁰

Steamed Thai Dumpling

Sweet chili soy sauce
$7⁰⁰

Wild Mushroom Ravioli

Roasted chipotle pepper sauce
$7⁰⁰

Goat Cheese, Spinach & Sun-Dried Tomatoes Ravioli

In tomato dough, Wild mushroom-herb sauce
$8⁰⁰

Fried Calamari

Ginger mayonnaise
$9⁵⁰

Crabmeat & Shrimp Spring Rolls

Mango-chili tamarind sauce
$9⁰⁰

Steamed Mussels Tom Yum Or À La Meuniére

Hot & sour lemongrass broth or white wine sauce
$10⁰⁰

Seared Maryland Crab Cakes

Spicy caper aioli

Noodles

$11⁰⁰

Pad Thai

Rice noodles, spicy tofu, scallions, bean sprouts, egg and crushed peanuts
$11⁰⁰

Pad See Ew

Flat noodles, chinese broccoli, egg, sweet black soy sauce
$11⁰⁰

Spicy Basil Noodles

Rice noodles, onion, long hot chili, bamboo shoots
$11⁰⁰

Yellow Curry Noodles

Thai noodles, spicy tofu, bean sprouts, hard boiled egg, roasted red onion

Fried Rice

$9⁵⁰

Kow Pad

Fried rice with onions, tomatoes, scallions, chinese broccoli, egg
$9⁵⁰

Kow Pad Gra Prow

Fried rice with long hot chili, onion, thai basil
$9⁵⁰

Kow Pad Sabparos

Fried rice with cashew nuts, pineapple, tomatoes, sweet pea, egg

Sautées

$12⁰⁰

Pad Gra Pow (Basil)

Bamboo shoots, onion, long hot chili, thai basil-chili sauce
$12⁰⁰

Pad Khing (Ginger)

7 kinds of vegetable, ginger soy sauce
$12⁰⁰

Pad Medmamuang (Cashew Nuts)

Assorted vegetables, cashew sauce
$12⁰⁰

Pad Phig Kning (Curry)

String bean, bell pepper, sliced lime leaf, Phig Kning curry sauce

Curries

$12⁰⁰

Gang Dang (Red Curry)

Coconut Milk, Eggplant, Bamboo Shoots, Chili, Basil and Lime Leaf
$12⁰⁰

Gang Keow Wan (Green Curry)

Coconut milk, pineapple, cherry tomato, basil, chili and lime leaf
$12⁰⁰

Panang Curry

Coconut milk, string bean, long hot chili, sliced lime leaf
$12⁰⁰

Masaman Curry

Coconut milk, potatoes, red onion, carrot, roasted peanuts
$12⁰⁰

Jungle Curry

Clear thai herbs broth, assorted vegetable, lime leaf

Thai & Continental Specialties

$14⁰⁰

Seared Lemon Thyme Chicken Breast

Asparagus, mixed salad, Maple-Balsamic vinaigrette
$15⁰⁰

Gai Yang (Bbq Half-Chicken)

Marinated in thai herbs, served with sticky rice, papaya salad, spicy chili-tamarind sauce
$15⁰⁰

Seafood Ravioli

Mixed vegetables & Lobster sauce (Lobster, Shrimp & Scallops)
$17⁰⁰

Capellini with Seafood & Mixed Vegetables

Shrimp, Scallops, Squid & Mussels in a Walnut-pesto sauce
$16⁰⁰

Karee Shrimp

Jumbo Shrimp, Chinese celery, Onions, Eggs, long hot chillies sautéed with yellow curry, sautéed Chinese Broccoli & Jasmine rice
$17⁰⁰

Grilled Herb Salmon with Mixed Greens

Roasted Red Potatoes, Apricot-Ginger dressing
$17⁰⁰

Broiled Lemon Sole

Roasted Red Potatoes, sautéed vegetables Ginger-soy sauce
$16⁵⁰

Pan Seared St. Peter's Fish

Roasted red Potatoes, sautéed vegetables. Pineapple-Cilantro sauce
$17⁵⁰

Pla Rad Preeg (Crispy St. Peter's Fish)

Sautéed vegetables, Jasmine rice. Three flavors sauce
$16⁵⁰

Seared Duck Breast

Ginger Brown rice, sautéed baby Bok Choy, Mango Red Curry
$19⁰⁰

Seared Cashew Nut Lemon Sole

Ginger brown rice, asparagus. Avocado-cashew sauce
$19⁰⁰

Seared Lemongrass Sea Scallops & Jumbo Shrimp

Spicy Mango-Asparagus salad. Chilli-lime vinaigrette

Extras & Sides

$2⁰⁰

Peanut Sauce
$2⁰⁰

Jasmine Rice
$2⁵⁰

Shrimp-Flavored Chips W/ Peanut Sauce
$3⁰⁰

Sticky Rice
$3⁰⁰

Ginger Brown Rice
$4⁵⁰

Sweet Coconut Sticky Rice
$5⁵⁰

Edamame with Sea Salt
$8⁰⁰

Sautéed Baby Bok Choy
$8⁰⁰

Sautéed Chinese Broccoli
$8⁵⁰

Stir-Fried Mixed Vegetable-Tofu

With low sodium mushroom soy sauce
$9⁰⁰

Sautéed Asparagus

Dinner Menu

Soups

$5⁰⁰

Tom Jerd (Steamed Tofu-Vegetable)

Clear broth, glass noodles, black mushroom
$5⁰⁰

Tom Kah Gai (Chicken)

Coconut milk, lemongrass, galanga, mushrooms and lime leaf
$5⁰⁰

Tom Yum Goong (Shrimp)

Hot & sour lemongrass broth, mushrooms & lime leaf
$7⁰⁰

Lobster Bisque

Salads

$5⁰⁰

Thai Salad

Mixed greens, tomatoes, cucumber, bean sprout, fried tofu, peanut dressing
$6⁵⁰

Mixed Greens

Honey-roasted Walnuts, dried cranberries. Maple-Balsamic vinaigrette
$7⁵⁰

Som Tum (Papaya Salad)

Shredded green papaya with cherry tomatoes, string beans, peanuts. Garlic chili-lime juice
$8⁵⁰

Larb Gai (Spicy Chicken Salad)

Minced chicken, red onion, mint, scallion, roasted ground sticky rice. Dried chili-lime juice.
$8⁵⁰

Asparagus & Mango Salad

Apricot-Ginger dressing
$9⁰⁰

Yum Neur (Beef Salad)

Grilled sliced, cucumber, red onion, mint, tomatoes. Sweet chili-lime juice.
$9⁵⁰

Yum Ped Yang (Duck Salad)

Sliced duck breast, cashew nut, mango, mint, tomatoes. Sweet chili-lime juice.

Appetizers

$5⁵⁰

Spring Rolls

Glass noodles, vegetable, chili-tamarind sauce.
$5⁵⁰

Golden Crispy Tofu

Crushed roasted peanuts, chili Tamarind sauce
$6⁰⁰

Baked Curry Puffs (Tofu-Vegetable / Chicken)

Puff pastry filled with potatoes, onion & curry powder.
$6⁰⁰

Lime Leaf Spicy Fish Cake

Crushed roasted peanuts, cucumber-chili sauce
$7⁰⁰

Fresh Rolls

Thai herbs, spicy tofu, thin noodles, vegetables, tamarind sauce.
$7⁰⁰

Pan Seared Tofu-Vegetable Dumpling

Green vegetable skin. Sweet chili soy sauce.
$8⁰⁰

Chicken Sate

Marinated in thai herbs and grilled. Cucumber salad. Peanut sauce.
$7⁰⁰

Steamed Thai Dumpling

Sweet chili soy sauce
$7⁰⁰

Wild Mushroom Ravioli

Roasted chipotle pepper sauce
$7⁰⁰

Goat Cheese, Spinach & Sun-Dried Tomatoes Ravioli

In tomato dough, Wild mushroom-herb sauce
$8⁰⁰

Fried Calamari

Ginger mayonnaise
$9⁵⁰

Crabmeat & Shrimp Spring Rolls

Mango-chili tamarind sauce
$9⁰⁰

Steamed Mussels Tom Yum Or À La Meuniére

Hot & sour lemongrass broth or white wine sauce
$10⁰⁰

Seared Maryland Crab Cakes

Spicy caper aioli

Noodles

$11⁰⁰

Pad Thai

Rice noodles, spicy tofu, scallions, bean sprouts, egg and crushed peanuts
$11⁰⁰

Pad See Ew

Flat noodles, chinese broccoli, egg, sweet black soy sauce
$11⁰⁰

Spicy Basil Noodles

Rice noodles, onion, long hot chili, bamboo shoots
$11⁰⁰

Yellow Curry Noodles

Thai noodles, spicy tofu, bean sprouts, hard boiled egg, roasted red onion

Fried Rice

$9⁵⁰

Kow Pad

Fried rice with onions, tomatoes, scallions, chinese broccoli, egg
$9⁵⁰

Kow Pad Gra Prow

Fried rice with long hot chili, onion, thai basil
$9⁵⁰

Kow Pad Sabparos

Fried rice with cashew nuts, pineapple, tomatoes, sweet pea, egg

Sautées

$12⁰⁰

Pad Gra Pow (Basil)

Bamboo shoots, onion, long hot chili, thai basil-chili sauce
$12⁰⁰

Pad Khing (Ginger)

7 kinds of vegetable, ginger soy sauce
$12⁰⁰

Pad Medmamuang (Cashew Nuts)

Assorted vegetables, cashew sauce
$12⁰⁰

Pad Phig Kning (Curry)

String bean, bell pepper, sliced lime leaf, Phig Kning curry sauce

Curries

$12⁰⁰

Gang Dang (Red Curry)

Coconut Milk, Eggplant, Bamboo Shoots, Chili, Basil and Lime Leaf
$12⁰⁰

Gang Keow Wan (Green Curry)

Coconut milk, pineapple, cherry tomato, basil, chili and lime leaf
$12⁰⁰

Panang Curry

Coconut milk, string bean, long hot chili, sliced lime leaf
$12⁰⁰

Masaman Curry

Coconut milk, potatoes, red onion, carrot, roasted peanuts
$12⁰⁰

Jungle Curry

Clear thai herbs broth, assorted vegetable, lime leaf

Thai & Continental Specialties

$14⁰⁰

Seared Lemon Thyme Chicken Breast

Asparagus, mixed salad, Maple-Balsamic vinaigrette
$15⁰⁰

Gai Yang (Bbq Half-Chicken)

Marinated in thai herbs, served with sticky rice, papaya salad, spicy chili-tamarind sauce
$15⁰⁰

Seafood Ravioli

Mixed vegetables & Lobster sauce (Lobster, Shrimp & Scallops)
$17⁰⁰

Capellini with Seafood & Mixed Vegetables

Shrimp, Scallops, Squid & Mussels in a Walnut-pesto sauce
$16⁰⁰

Karee Shrimp

Jumbo Shrimp, Chinese celery, Onions, Eggs, long hot chillies sautéed with yellow curry, sautéed Chinese Broccoli & Jasmine rice
$17⁰⁰

Grilled Herb Salmon with Mixed Greens

Roasted Red Potatoes, Apricot-Ginger dressing
$17⁰⁰

Broiled Lemon Sole

Roasted Red Potatoes, sautéed vegetables Ginger-soy sauce
$16⁵⁰

Pan Seared St. Peter's Fish

Roasted red Potatoes, sautéed vegetables. Pineapple-Cilantro sauce
$17⁵⁰

Pla Rad Preeg (Crispy St. Peter's Fish)

Sautéed vegetables, Jasmine rice. Three flavors sauce
$16⁵⁰

Seared Duck Breast

Ginger Brown rice, sautéed baby Bok Choy, Mango Red Curry
$19⁰⁰

Seared Cashew Nut Lemon Sole

Ginger brown rice, asparagus. Avocado-cashew sauce
$19⁰⁰

Seared Lemongrass Sea Scallops & Jumbo Shrimp

Spicy Mango-Asparagus salad. Chilli-lime vinaigrette

Extras & Sides

$2⁰⁰

Peanut Sauce
$2⁰⁰

Jasmine Rice
$2⁵⁰

Shrimp-Flavored Chips W/ Peanut Sauce
$3⁰⁰

Sticky Rice
$3⁰⁰

Ginger Brown Rice
$4⁵⁰

Sweet Coconut Sticky Rice
$5⁵⁰

Edamame with Sea Salt
$8⁰⁰

Sautéed Baby Bok Choy
$8⁰⁰

Sautéed Chinese Broccoli
$8⁵⁰

Stir-Fried Mixed Vegetable-Tofu

With low sodium mushroom soy sauce
$9⁰⁰

Sautéed Asparagus

Lunch Menu

Thai Entrees

$8⁰⁰

Noodles

Pad thai, spicy basil noodles, pad see ew. served with your choice of:
$8⁰⁰

Fried Rice

Kow pad, basil fried rice. served with your choice of:
$9⁰⁰

Sauteed

Pad gra prow (basil) , phig kning (ginger) . served with jasmine rice and your choice of:
$9⁰⁰

Curry

Red, green, panang, massaman, jungle. served with jasmine rice and your choice of:

Continental Entrées

$9⁰⁰

Fresh Salmon, Goat Cheese & Asparagus Omelette
$10⁵⁰

Seared Lemon Thyme Chicken Breast

Roasted red potatoes, mixed green salad. Maple-balsamic vinaigrette
$11⁵⁰

Seared Maryland Crab Cakes

Asparagus & mango salad. Wasabi-caper dressing
$12⁰⁰

Seafood Ravioli

Mixed vegetables. Lobster sauce
$12⁵⁰

Sautéed Shrimp

Mixed vegetable, white rice. Balsamic cognac sauce
$13⁰⁰

Capellini with Seafood*

With mixed vegetables. Walnut-Pesto sauce * (Shrimp, scallops, squid & mussels)
$13⁰⁰

Grilled Fresh Herbs Salmon

Roasted red potatoes, mixed green salad. Apricot-ginger dressing
$13⁰⁰

Pan-Roasted St-Peter's Fish

Roasted red potatoes, mixed vegetables. Chipotle-pepper sauce
$13⁰⁰

Broiled Lemon Sole with Shitake Mushrooms

Roasted red potatoes, mixed vegetables. Ginger soy sauce.

Chef's Special Box

$10⁵⁰

Sauteed Tofu & Vegetable Ginger
$11⁵⁰

Sauteed Chicken Basil
$12⁵⁰

Sauteed Shrimp Or Beef Cashewnuts
$12⁵⁰

Salmon Red Curry

Dinner Menu

Soups

$5⁰⁰

Tom Jerd (Steamed Tofu-Vegetable)

Clear broth, glass noodles, black mushroom
$5⁰⁰

Tom Kah Gai (Chicken)

Coconut milk, lemongrass, galanga, mushrooms and lime leaf
$5⁰⁰

Tom Yum Goong (Shrimp)

Hot & sour lemongrass broth, mushrooms & lime leaf
$7⁰⁰

Lobster Bisque

Salads

$5⁰⁰

Thai Salad

Mixed greens, tomatoes, cucumber, bean sprout, fried tofu, peanut dressing
$6⁵⁰

Mixed Greens

Honey-roasted Walnuts, dried cranberries. Maple-Balsamic vinaigrette
$7⁵⁰

Som Tum (Papaya Salad)

Shredded green papaya with cherry tomatoes, string beans, peanuts. Garlic chili-lime juice
$8⁵⁰

Larb Gai (Spicy Chicken Salad)

Minced chicken, red onion, mint, scallion, roasted ground sticky rice. Dried chili-lime juice.
$8⁵⁰

Asparagus & Mango Salad

Apricot-Ginger dressing
$9⁰⁰

Yum Neur (Beef Salad)

Grilled sliced, cucumber, red onion, mint, tomatoes. Sweet chili-lime juice.
$9⁵⁰

Yum Ped Yang (Duck Salad)

Sliced duck breast, cashew nut, mango, mint, tomatoes. Sweet chili-lime juice.

Appetizers

$5⁵⁰

Spring Rolls

Glass noodles, vegetable, chili-tamarind sauce.
$5⁵⁰

Golden Crispy Tofu

Crushed roasted peanuts, chili Tamarind sauce
$6⁰⁰

Baked Curry Puffs (Tofu-Vegetable / Chicken)

Puff pastry filled with potatoes, onion & curry powder.
$6⁰⁰

Lime Leaf Spicy Fish Cake

Crushed roasted peanuts, cucumber-chili sauce
$7⁰⁰

Fresh Rolls

Thai herbs, spicy tofu, thin noodles, vegetables, tamarind sauce.
$7⁰⁰

Pan Seared Tofu-Vegetable Dumpling

Green vegetable skin. Sweet chili soy sauce.
$8⁰⁰

Chicken Sate

Marinated in thai herbs and grilled. Cucumber salad. Peanut sauce.
$7⁰⁰

Steamed Thai Dumpling

Sweet chili soy sauce
$7⁰⁰

Wild Mushroom Ravioli

Roasted chipotle pepper sauce
$7⁰⁰

Goat Cheese, Spinach & Sun-Dried Tomatoes Ravioli

In tomato dough, Wild mushroom-herb sauce
$8⁰⁰

Fried Calamari

Ginger mayonnaise
$9⁵⁰

Crabmeat & Shrimp Spring Rolls

Mango-chili tamarind sauce
$9⁰⁰

Steamed Mussels Tom Yum Or À La Meuniére

Hot & sour lemongrass broth or white wine sauce
$10⁰⁰

Seared Maryland Crab Cakes

Spicy caper aioli

Noodles

$11⁰⁰

Pad Thai

Rice noodles, spicy tofu, scallions, bean sprouts, egg and crushed peanuts
$11⁰⁰

Pad See Ew

Flat noodles, chinese broccoli, egg, sweet black soy sauce
$11⁰⁰

Spicy Basil Noodles

Rice noodles, onion, long hot chili, bamboo shoots
$11⁰⁰

Yellow Curry Noodles

Thai noodles, spicy tofu, bean sprouts, hard boiled egg, roasted red onion

Fried Rice

$9⁵⁰

Kow Pad

Fried rice with onions, tomatoes, scallions, chinese broccoli, egg
$9⁵⁰

Kow Pad Gra Prow

Fried rice with long hot chili, onion, thai basil
$9⁵⁰

Kow Pad Sabparos

Fried rice with cashew nuts, pineapple, tomatoes, sweet pea, egg

Sautées

$12⁰⁰

Pad Gra Pow (Basil)

Bamboo shoots, onion, long hot chili, thai basil-chili sauce
$12⁰⁰

Pad Khing (Ginger)

7 kinds of vegetable, ginger soy sauce
$12⁰⁰

Pad Medmamuang (Cashew Nuts)

Assorted vegetables, cashew sauce
$12⁰⁰

Pad Phig Kning (Curry)

String bean, bell pepper, sliced lime leaf, Phig Kning curry sauce

Curries

$12⁰⁰

Gang Dang (Red Curry)

Coconut Milk, Eggplant, Bamboo Shoots, Chili, Basil and Lime Leaf
$12⁰⁰

Gang Keow Wan (Green Curry)

Coconut milk, pineapple, cherry tomato, basil, chili and lime leaf
$12⁰⁰

Panang Curry

Coconut milk, string bean, long hot chili, sliced lime leaf
$12⁰⁰

Masaman Curry

Coconut milk, potatoes, red onion, carrot, roasted peanuts
$12⁰⁰

Jungle Curry

Clear thai herbs broth, assorted vegetable, lime leaf

Thai & Continental Specialties

$14⁰⁰

Seared Lemon Thyme Chicken Breast

Asparagus, mixed salad, Maple-Balsamic vinaigrette
$15⁰⁰

Gai Yang (Bbq Half-Chicken)

Marinated in thai herbs, served with sticky rice, papaya salad, spicy chili-tamarind sauce
$15⁰⁰

Seafood Ravioli

Mixed vegetables & Lobster sauce (Lobster, Shrimp & Scallops)
$17⁰⁰

Capellini with Seafood & Mixed Vegetables

Shrimp, Scallops, Squid & Mussels in a Walnut-pesto sauce
$16⁰⁰

Karee Shrimp

Jumbo Shrimp, Chinese celery, Onions, Eggs, long hot chillies sautéed with yellow curry, sautéed Chinese Broccoli & Jasmine rice
$17⁰⁰

Grilled Herb Salmon with Mixed Greens

Roasted Red Potatoes, Apricot-Ginger dressing
$17⁰⁰

Broiled Lemon Sole

Roasted Red Potatoes, sautéed vegetables Ginger-soy sauce
$16⁵⁰

Pan Seared St. Peter's Fish

Roasted red Potatoes, sautéed vegetables. Pineapple-Cilantro sauce
$17⁵⁰

Pla Rad Preeg (Crispy St. Peter's Fish)

Sautéed vegetables, Jasmine rice. Three flavors sauce
$16⁵⁰

Seared Duck Breast

Ginger Brown rice, sautéed baby Bok Choy, Mango Red Curry
$19⁰⁰

Seared Cashew Nut Lemon Sole

Ginger brown rice, asparagus. Avocado-cashew sauce
$19⁰⁰

Seared Lemongrass Sea Scallops & Jumbo Shrimp

Spicy Mango-Asparagus salad. Chilli-lime vinaigrette

Extras & Sides

$2⁰⁰

Peanut Sauce
$2⁰⁰

Jasmine Rice
$2⁵⁰

Shrimp-Flavored Chips W/ Peanut Sauce
$3⁰⁰

Sticky Rice
$3⁰⁰

Ginger Brown Rice
$4⁵⁰

Sweet Coconut Sticky Rice
$5⁵⁰

Edamame with Sea Salt
$8⁰⁰

Sautéed Baby Bok Choy
$8⁰⁰

Sautéed Chinese Broccoli
$8⁵⁰

Stir-Fried Mixed Vegetable-Tofu

With low sodium mushroom soy sauce
$9⁰⁰

Sautéed Asparagus

Lunch Menu

Thai Entrees

$8⁰⁰

Noodles

Pad thai, spicy basil noodles, pad see ew. served with your choice of:
$8⁰⁰

Fried Rice

Kow pad, basil fried rice. served with your choice of:
$9⁰⁰

Sauteed

Pad gra prow (basil) , phig kning (ginger) . served with jasmine rice and your choice of:
$9⁰⁰

Curry

Red, green, panang, massaman, jungle. served with jasmine rice and your choice of:

Continental Entrées

$9⁰⁰

Fresh Salmon, Goat Cheese & Asparagus Omelette
$10⁵⁰

Seared Lemon Thyme Chicken Breast

Roasted red potatoes, mixed green salad. Maple-balsamic vinaigrette
$11⁵⁰

Seared Maryland Crab Cakes

Asparagus & mango salad. Wasabi-caper dressing
$12⁰⁰

Seafood Ravioli

Mixed vegetables. Lobster sauce
$12⁵⁰

Sautéed Shrimp

Mixed vegetable, white rice. Balsamic cognac sauce
$13⁰⁰

Capellini with Seafood*

With mixed vegetables. Walnut-Pesto sauce * (Shrimp, scallops, squid & mussels)
$13⁰⁰

Grilled Fresh Herbs Salmon

Roasted red potatoes, mixed green salad. Apricot-ginger dressing
$13⁰⁰

Pan-Roasted St-Peter's Fish

Roasted red potatoes, mixed vegetables. Chipotle-pepper sauce
$13⁰⁰

Broiled Lemon Sole with Shitake Mushrooms

Roasted red potatoes, mixed vegetables. Ginger soy sauce.

Chef's Special Box

$10⁵⁰

Sauteed Tofu & Vegetable Ginger
$11⁵⁰

Sauteed Chicken Basil
$12⁵⁰

Sauteed Shrimp Or Beef Cashewnuts
$12⁵⁰

Salmon Red Curry

Lunch Menu

Thai Entrees

$8⁰⁰

Noodles

Pad thai, spicy basil noodles, pad see ew. served with your choice of:
$8⁰⁰

Fried Rice

Kow pad, basil fried rice. served with your choice of:
$9⁰⁰

Sauteed

Pad gra prow (basil) , phig kning (ginger) . served with jasmine rice and your choice of:
$9⁰⁰

Curry

Red, green, panang, massaman, jungle. served with jasmine rice and your choice of:

Continental Entrées

$9⁰⁰

Fresh Salmon, Goat Cheese & Asparagus Omelette
$10⁵⁰

Seared Lemon Thyme Chicken Breast

Roasted red potatoes, mixed green salad. Maple-balsamic vinaigrette
$11⁵⁰

Seared Maryland Crab Cakes

Asparagus & mango salad. Wasabi-caper dressing
$12⁰⁰

Seafood Ravioli

Mixed vegetables. Lobster sauce
$12⁵⁰

Sautéed Shrimp

Mixed vegetable, white rice. Balsamic cognac sauce
$13⁰⁰

Capellini with Seafood*

With mixed vegetables. Walnut-Pesto sauce * (Shrimp, scallops, squid & mussels)
$13⁰⁰

Grilled Fresh Herbs Salmon

Roasted red potatoes, mixed green salad. Apricot-ginger dressing
$13⁰⁰

Pan-Roasted St-Peter's Fish

Roasted red potatoes, mixed vegetables. Chipotle-pepper sauce
$13⁰⁰

Broiled Lemon Sole with Shitake Mushrooms

Roasted red potatoes, mixed vegetables. Ginger soy sauce.

Chef's Special Box

$10⁵⁰

Sauteed Tofu & Vegetable Ginger
$11⁵⁰

Sauteed Chicken Basil
$12⁵⁰

Sauteed Shrimp Or Beef Cashewnuts
$12⁵⁰

Salmon Red Curry

Lunch Menu

Thai Entrees

$8⁰⁰

Noodles

Pad thai, spicy basil noodles, pad see ew. served with your choice of:
$8⁰⁰

Fried Rice

Kow pad, basil fried rice. served with your choice of:
$9⁰⁰

Sauteed

Pad gra prow (basil) , phig kning (ginger) . served with jasmine rice and your choice of:
$9⁰⁰

Curry

Red, green, panang, massaman, jungle. served with jasmine rice and your choice of:

Continental Entrées

$9⁰⁰

Fresh Salmon, Goat Cheese & Asparagus Omelette
$10⁵⁰

Seared Lemon Thyme Chicken Breast

Roasted red potatoes, mixed green salad. Maple-balsamic vinaigrette
$11⁵⁰

Seared Maryland Crab Cakes

Asparagus & mango salad. Wasabi-caper dressing
$12⁰⁰

Seafood Ravioli

Mixed vegetables. Lobster sauce
$12⁵⁰

Sautéed Shrimp

Mixed vegetable, white rice. Balsamic cognac sauce
$13⁰⁰

Capellini with Seafood*

With mixed vegetables. Walnut-Pesto sauce * (Shrimp, scallops, squid & mussels)
$13⁰⁰

Grilled Fresh Herbs Salmon

Roasted red potatoes, mixed green salad. Apricot-ginger dressing
$13⁰⁰

Pan-Roasted St-Peter's Fish

Roasted red potatoes, mixed vegetables. Chipotle-pepper sauce
$13⁰⁰

Broiled Lemon Sole with Shitake Mushrooms

Roasted red potatoes, mixed vegetables. Ginger soy sauce.

Chef's Special Box

$10⁵⁰

Sauteed Tofu & Vegetable Ginger
$11⁵⁰

Sauteed Chicken Basil
$12⁵⁰

Sauteed Shrimp Or Beef Cashewnuts
$12⁵⁰

Salmon Red Curry

Lunch Menu

Thai Entrees

$8⁰⁰

Noodles

Pad thai, spicy basil noodles, pad see ew. served with your choice of:
$8⁰⁰

Fried Rice

Kow pad, basil fried rice. served with your choice of:
$9⁰⁰

Sauteed

Pad gra prow (basil) , phig kning (ginger) . served with jasmine rice and your choice of:
$9⁰⁰

Curry

Red, green, panang, massaman, jungle. served with jasmine rice and your choice of:

Continental Entrées

$9⁰⁰

Fresh Salmon, Goat Cheese & Asparagus Omelette
$10⁵⁰

Seared Lemon Thyme Chicken Breast

Roasted red potatoes, mixed green salad. Maple-balsamic vinaigrette
$11⁵⁰

Seared Maryland Crab Cakes

Asparagus & mango salad. Wasabi-caper dressing
$12⁰⁰

Seafood Ravioli

Mixed vegetables. Lobster sauce
$12⁵⁰

Sautéed Shrimp

Mixed vegetable, white rice. Balsamic cognac sauce
$13⁰⁰

Capellini with Seafood*

With mixed vegetables. Walnut-Pesto sauce * (Shrimp, scallops, squid & mussels)
$13⁰⁰

Grilled Fresh Herbs Salmon

Roasted red potatoes, mixed green salad. Apricot-ginger dressing
$13⁰⁰

Pan-Roasted St-Peter's Fish

Roasted red potatoes, mixed vegetables. Chipotle-pepper sauce
$13⁰⁰

Broiled Lemon Sole with Shitake Mushrooms

Roasted red potatoes, mixed vegetables. Ginger soy sauce.

Chef's Special Box

$10⁵⁰

Sauteed Tofu & Vegetable Ginger
$11⁵⁰

Sauteed Chicken Basil
$12⁵⁰

Sauteed Shrimp Or Beef Cashewnuts
$12⁵⁰

Salmon Red Curry

Dinner Menu

Soups

$5⁰⁰

Tom Jerd (Steamed Tofu-Vegetable)

Clear broth, glass noodles, black mushroom
$5⁰⁰

Tom Kah Gai (Chicken)

Coconut milk, lemongrass, galanga, mushrooms and lime leaf
$5⁰⁰

Tom Yum Goong (Shrimp)

Hot & sour lemongrass broth, mushrooms & lime leaf
$7⁰⁰

Lobster Bisque

Salads

$5⁰⁰

Thai Salad

Mixed greens, tomatoes, cucumber, bean sprout, fried tofu, peanut dressing
$6⁵⁰

Mixed Greens

Honey-roasted Walnuts, dried cranberries. Maple-Balsamic vinaigrette
$7⁵⁰

Som Tum (Papaya Salad)

Shredded green papaya with cherry tomatoes, string beans, peanuts. Garlic chili-lime juice
$8⁵⁰

Larb Gai (Spicy Chicken Salad)

Minced chicken, red onion, mint, scallion, roasted ground sticky rice. Dried chili-lime juice.
$8⁵⁰

Asparagus & Mango Salad

Apricot-Ginger dressing
$9⁰⁰

Yum Neur (Beef Salad)

Grilled sliced, cucumber, red onion, mint, tomatoes. Sweet chili-lime juice.
$9⁵⁰

Yum Ped Yang (Duck Salad)

Sliced duck breast, cashew nut, mango, mint, tomatoes. Sweet chili-lime juice.

Appetizers

$5⁵⁰

Spring Rolls

Glass noodles, vegetable, chili-tamarind sauce.
$5⁵⁰

Golden Crispy Tofu

Crushed roasted peanuts, chili Tamarind sauce
$6⁰⁰

Baked Curry Puffs (Tofu-Vegetable / Chicken)

Puff pastry filled with potatoes, onion & curry powder.
$6⁰⁰

Lime Leaf Spicy Fish Cake

Crushed roasted peanuts, cucumber-chili sauce
$7⁰⁰

Fresh Rolls

Thai herbs, spicy tofu, thin noodles, vegetables, tamarind sauce.
$7⁰⁰

Pan Seared Tofu-Vegetable Dumpling

Green vegetable skin. Sweet chili soy sauce.
$8⁰⁰

Chicken Sate

Marinated in thai herbs and grilled. Cucumber salad. Peanut sauce.
$7⁰⁰

Steamed Thai Dumpling

Sweet chili soy sauce
$7⁰⁰

Wild Mushroom Ravioli

Roasted chipotle pepper sauce
$7⁰⁰

Goat Cheese, Spinach & Sun-Dried Tomatoes Ravioli

In tomato dough, Wild mushroom-herb sauce
$8⁰⁰

Fried Calamari

Ginger mayonnaise
$9⁵⁰

Crabmeat & Shrimp Spring Rolls

Mango-chili tamarind sauce
$9⁰⁰

Steamed Mussels Tom Yum Or À La Meuniére

Hot & sour lemongrass broth or white wine sauce
$10⁰⁰

Seared Maryland Crab Cakes

Spicy caper aioli

Noodles

$11⁰⁰

Pad Thai

Rice noodles, spicy tofu, scallions, bean sprouts, egg and crushed peanuts
$11⁰⁰

Pad See Ew

Flat noodles, chinese broccoli, egg, sweet black soy sauce
$11⁰⁰

Spicy Basil Noodles

Rice noodles, onion, long hot chili, bamboo shoots
$11⁰⁰

Yellow Curry Noodles

Thai noodles, spicy tofu, bean sprouts, hard boiled egg, roasted red onion

Fried Rice

$9⁵⁰

Kow Pad

Fried rice with onions, tomatoes, scallions, chinese broccoli, egg
$9⁵⁰

Kow Pad Gra Prow

Fried rice with long hot chili, onion, thai basil
$9⁵⁰

Kow Pad Sabparos

Fried rice with cashew nuts, pineapple, tomatoes, sweet pea, egg

Sautées

$12⁰⁰

Pad Gra Pow (Basil)

Bamboo shoots, onion, long hot chili, thai basil-chili sauce
$12⁰⁰

Pad Khing (Ginger)

7 kinds of vegetable, ginger soy sauce
$12⁰⁰

Pad Medmamuang (Cashew Nuts)

Assorted vegetables, cashew sauce
$12⁰⁰

Pad Phig Kning (Curry)

String bean, bell pepper, sliced lime leaf, Phig Kning curry sauce

Curries

$12⁰⁰

Gang Dang (Red Curry)

Coconut Milk, Eggplant, Bamboo Shoots, Chili, Basil and Lime Leaf
$12⁰⁰

Gang Keow Wan (Green Curry)

Coconut milk, pineapple, cherry tomato, basil, chili and lime leaf
$12⁰⁰

Panang Curry

Coconut milk, string bean, long hot chili, sliced lime leaf
$12⁰⁰

Masaman Curry

Coconut milk, potatoes, red onion, carrot, roasted peanuts
$12⁰⁰

Jungle Curry

Clear thai herbs broth, assorted vegetable, lime leaf

Thai & Continental Specialties

$14⁰⁰

Seared Lemon Thyme Chicken Breast

Asparagus, mixed salad, Maple-Balsamic vinaigrette
$15⁰⁰

Gai Yang (Bbq Half-Chicken)

Marinated in thai herbs, served with sticky rice, papaya salad, spicy chili-tamarind sauce
$15⁰⁰

Seafood Ravioli

Mixed vegetables & Lobster sauce (Lobster, Shrimp & Scallops)
$17⁰⁰

Capellini with Seafood & Mixed Vegetables

Shrimp, Scallops, Squid & Mussels in a Walnut-pesto sauce
$16⁰⁰

Karee Shrimp

Jumbo Shrimp, Chinese celery, Onions, Eggs, long hot chillies sautéed with yellow curry, sautéed Chinese Broccoli & Jasmine rice
$17⁰⁰

Grilled Herb Salmon with Mixed Greens

Roasted Red Potatoes, Apricot-Ginger dressing
$17⁰⁰

Broiled Lemon Sole

Roasted Red Potatoes, sautéed vegetables Ginger-soy sauce
$16⁵⁰

Pan Seared St. Peter's Fish

Roasted red Potatoes, sautéed vegetables. Pineapple-Cilantro sauce
$17⁵⁰

Pla Rad Preeg (Crispy St. Peter's Fish)

Sautéed vegetables, Jasmine rice. Three flavors sauce
$16⁵⁰

Seared Duck Breast

Ginger Brown rice, sautéed baby Bok Choy, Mango Red Curry
$19⁰⁰

Seared Cashew Nut Lemon Sole

Ginger brown rice, asparagus. Avocado-cashew sauce
$19⁰⁰

Seared Lemongrass Sea Scallops & Jumbo Shrimp

Spicy Mango-Asparagus salad. Chilli-lime vinaigrette

Extras & Sides

$2⁰⁰

Peanut Sauce
$2⁰⁰

Jasmine Rice
$2⁵⁰

Shrimp-Flavored Chips W/ Peanut Sauce
$3⁰⁰

Sticky Rice
$3⁰⁰

Ginger Brown Rice
$4⁵⁰

Sweet Coconut Sticky Rice
$5⁵⁰

Edamame with Sea Salt
$8⁰⁰

Sautéed Baby Bok Choy
$8⁰⁰

Sautéed Chinese Broccoli
$8⁵⁰

Stir-Fried Mixed Vegetable-Tofu

With low sodium mushroom soy sauce
$9⁰⁰

Sautéed Asparagus

Lunch Menu

Thai Entrees

$8⁰⁰

Noodles

Pad thai, spicy basil noodles, pad see ew. served with your choice of:
$8⁰⁰

Fried Rice

Kow pad, basil fried rice. served with your choice of:
$9⁰⁰

Sauteed

Pad gra prow (basil) , phig kning (ginger) . served with jasmine rice and your choice of:
$9⁰⁰

Curry

Red, green, panang, massaman, jungle. served with jasmine rice and your choice of:

Continental Entrées

$9⁰⁰

Fresh Salmon, Goat Cheese & Asparagus Omelette
$10⁵⁰

Seared Lemon Thyme Chicken Breast

Roasted red potatoes, mixed green salad. Maple-balsamic vinaigrette
$11⁵⁰

Seared Maryland Crab Cakes

Asparagus & mango salad. Wasabi-caper dressing
$12⁰⁰

Seafood Ravioli

Mixed vegetables. Lobster sauce
$12⁵⁰

Sautéed Shrimp

Mixed vegetable, white rice. Balsamic cognac sauce
$13⁰⁰

Capellini with Seafood*

With mixed vegetables. Walnut-Pesto sauce * (Shrimp, scallops, squid & mussels)
$13⁰⁰

Grilled Fresh Herbs Salmon

Roasted red potatoes, mixed green salad. Apricot-ginger dressing
$13⁰⁰

Pan-Roasted St-Peter's Fish

Roasted red potatoes, mixed vegetables. Chipotle-pepper sauce
$13⁰⁰

Broiled Lemon Sole with Shitake Mushrooms

Roasted red potatoes, mixed vegetables. Ginger soy sauce.

Chef's Special Box

$10⁵⁰

Sauteed Tofu & Vegetable Ginger
$11⁵⁰

Sauteed Chicken Basil
$12⁵⁰

Sauteed Shrimp Or Beef Cashewnuts
$12⁵⁰

Salmon Red Curry

Dinner Menu

Soups

$5⁰⁰

Tom Jerd (Steamed Tofu-Vegetable)

Clear broth, glass noodles, black mushroom
$5⁰⁰

Tom Kah Gai (Chicken)

Coconut milk, lemongrass, galanga, mushrooms and lime leaf
$5⁰⁰

Tom Yum Goong (Shrimp)

Hot & sour lemongrass broth, mushrooms & lime leaf
$7⁰⁰

Lobster Bisque

Salads

$5⁰⁰

Thai Salad

Mixed greens, tomatoes, cucumber, bean sprout, fried tofu, peanut dressing
$6⁵⁰

Mixed Greens

Honey-roasted Walnuts, dried cranberries. Maple-Balsamic vinaigrette
$7⁵⁰

Som Tum (Papaya Salad)

Shredded green papaya with cherry tomatoes, string beans, peanuts. Garlic chili-lime juice
$8⁵⁰

Larb Gai (Spicy Chicken Salad)

Minced chicken, red onion, mint, scallion, roasted ground sticky rice. Dried chili-lime juice.
$8⁵⁰

Asparagus & Mango Salad

Apricot-Ginger dressing
$9⁰⁰

Yum Neur (Beef Salad)

Grilled sliced, cucumber, red onion, mint, tomatoes. Sweet chili-lime juice.
$9⁵⁰

Yum Ped Yang (Duck Salad)

Sliced duck breast, cashew nut, mango, mint, tomatoes. Sweet chili-lime juice.

Appetizers

$5⁵⁰

Spring Rolls

Glass noodles, vegetable, chili-tamarind sauce.
$5⁵⁰

Golden Crispy Tofu

Crushed roasted peanuts, chili Tamarind sauce
$6⁰⁰

Baked Curry Puffs (Tofu-Vegetable / Chicken)

Puff pastry filled with potatoes, onion & curry powder.
$6⁰⁰

Lime Leaf Spicy Fish Cake

Crushed roasted peanuts, cucumber-chili sauce
$7⁰⁰

Fresh Rolls

Thai herbs, spicy tofu, thin noodles, vegetables, tamarind sauce.
$7⁰⁰

Pan Seared Tofu-Vegetable Dumpling

Green vegetable skin. Sweet chili soy sauce.
$8⁰⁰

Chicken Sate

Marinated in thai herbs and grilled. Cucumber salad. Peanut sauce.
$7⁰⁰

Steamed Thai Dumpling

Sweet chili soy sauce
$7⁰⁰

Wild Mushroom Ravioli

Roasted chipotle pepper sauce
$7⁰⁰

Goat Cheese, Spinach & Sun-Dried Tomatoes Ravioli

In tomato dough, Wild mushroom-herb sauce
$8⁰⁰

Fried Calamari

Ginger mayonnaise
$9⁵⁰

Crabmeat & Shrimp Spring Rolls

Mango-chili tamarind sauce
$9⁰⁰

Steamed Mussels Tom Yum Or À La Meuniére

Hot & sour lemongrass broth or white wine sauce
$10⁰⁰

Seared Maryland Crab Cakes

Spicy caper aioli

Noodles

$11⁰⁰

Pad Thai

Rice noodles, spicy tofu, scallions, bean sprouts, egg and crushed peanuts
$11⁰⁰

Pad See Ew

Flat noodles, chinese broccoli, egg, sweet black soy sauce
$11⁰⁰

Spicy Basil Noodles

Rice noodles, onion, long hot chili, bamboo shoots
$11⁰⁰

Yellow Curry Noodles

Thai noodles, spicy tofu, bean sprouts, hard boiled egg, roasted red onion

Fried Rice

$9⁵⁰

Kow Pad

Fried rice with onions, tomatoes, scallions, chinese broccoli, egg
$9⁵⁰

Kow Pad Gra Prow

Fried rice with long hot chili, onion, thai basil
$9⁵⁰

Kow Pad Sabparos

Fried rice with cashew nuts, pineapple, tomatoes, sweet pea, egg

Sautées

$12⁰⁰

Pad Gra Pow (Basil)

Bamboo shoots, onion, long hot chili, thai basil-chili sauce
$12⁰⁰

Pad Khing (Ginger)

7 kinds of vegetable, ginger soy sauce
$12⁰⁰

Pad Medmamuang (Cashew Nuts)

Assorted vegetables, cashew sauce
$12⁰⁰

Pad Phig Kning (Curry)

String bean, bell pepper, sliced lime leaf, Phig Kning curry sauce

Curries

$12⁰⁰

Gang Dang (Red Curry)

Coconut Milk, Eggplant, Bamboo Shoots, Chili, Basil and Lime Leaf
$12⁰⁰

Gang Keow Wan (Green Curry)

Coconut milk, pineapple, cherry tomato, basil, chili and lime leaf
$12⁰⁰

Panang Curry

Coconut milk, string bean, long hot chili, sliced lime leaf
$12⁰⁰

Masaman Curry

Coconut milk, potatoes, red onion, carrot, roasted peanuts
$12⁰⁰

Jungle Curry

Clear thai herbs broth, assorted vegetable, lime leaf

Thai & Continental Specialties

$14⁰⁰

Seared Lemon Thyme Chicken Breast

Asparagus, mixed salad, Maple-Balsamic vinaigrette
$15⁰⁰

Gai Yang (Bbq Half-Chicken)

Marinated in thai herbs, served with sticky rice, papaya salad, spicy chili-tamarind sauce
$15⁰⁰

Seafood Ravioli

Mixed vegetables & Lobster sauce (Lobster, Shrimp & Scallops)
$17⁰⁰

Capellini with Seafood & Mixed Vegetables

Shrimp, Scallops, Squid & Mussels in a Walnut-pesto sauce
$16⁰⁰

Karee Shrimp

Jumbo Shrimp, Chinese celery, Onions, Eggs, long hot chillies sautéed with yellow curry, sautéed Chinese Broccoli & Jasmine rice
$17⁰⁰

Grilled Herb Salmon with Mixed Greens

Roasted Red Potatoes, Apricot-Ginger dressing
$17⁰⁰

Broiled Lemon Sole

Roasted Red Potatoes, sautéed vegetables Ginger-soy sauce
$16⁵⁰

Pan Seared St. Peter's Fish

Roasted red Potatoes, sautéed vegetables. Pineapple-Cilantro sauce
$17⁵⁰

Pla Rad Preeg (Crispy St. Peter's Fish)

Sautéed vegetables, Jasmine rice. Three flavors sauce
$16⁵⁰

Seared Duck Breast

Ginger Brown rice, sautéed baby Bok Choy, Mango Red Curry
$19⁰⁰

Seared Cashew Nut Lemon Sole

Ginger brown rice, asparagus. Avocado-cashew sauce
$19⁰⁰

Seared Lemongrass Sea Scallops & Jumbo Shrimp

Spicy Mango-Asparagus salad. Chilli-lime vinaigrette

Extras & Sides

$2⁰⁰

Peanut Sauce
$2⁰⁰

Jasmine Rice
$2⁵⁰

Shrimp-Flavored Chips W/ Peanut Sauce
$3⁰⁰

Sticky Rice
$3⁰⁰

Ginger Brown Rice
$4⁵⁰

Sweet Coconut Sticky Rice
$5⁵⁰

Edamame with Sea Salt
$8⁰⁰

Sautéed Baby Bok Choy
$8⁰⁰

Sautéed Chinese Broccoli
$8⁵⁰

Stir-Fried Mixed Vegetable-Tofu

With low sodium mushroom soy sauce
$9⁰⁰

Sautéed Asparagus

Lunch Menu

Thai Entrees

$8⁰⁰

Noodles

Pad thai, spicy basil noodles, pad see ew. served with your choice of:
$8⁰⁰

Fried Rice

Kow pad, basil fried rice. served with your choice of:
$9⁰⁰

Sauteed

Pad gra prow (basil) , phig kning (ginger) . served with jasmine rice and your choice of:
$9⁰⁰

Curry

Red, green, panang, massaman, jungle. served with jasmine rice and your choice of:

Continental Entrées

$9⁰⁰

Fresh Salmon, Goat Cheese & Asparagus Omelette
$10⁵⁰

Seared Lemon Thyme Chicken Breast

Roasted red potatoes, mixed green salad. Maple-balsamic vinaigrette
$11⁵⁰

Seared Maryland Crab Cakes

Asparagus & mango salad. Wasabi-caper dressing
$12⁰⁰

Seafood Ravioli

Mixed vegetables. Lobster sauce
$12⁵⁰

Sautéed Shrimp

Mixed vegetable, white rice. Balsamic cognac sauce
$13⁰⁰

Capellini with Seafood*

With mixed vegetables. Walnut-Pesto sauce * (Shrimp, scallops, squid & mussels)
$13⁰⁰

Grilled Fresh Herbs Salmon

Roasted red potatoes, mixed green salad. Apricot-ginger dressing
$13⁰⁰

Pan-Roasted St-Peter's Fish

Roasted red potatoes, mixed vegetables. Chipotle-pepper sauce
$13⁰⁰

Broiled Lemon Sole with Shitake Mushrooms

Roasted red potatoes, mixed vegetables. Ginger soy sauce.

Chef's Special Box

$10⁵⁰

Sauteed Tofu & Vegetable Ginger
$11⁵⁰

Sauteed Chicken Basil
$12⁵⁰

Sauteed Shrimp Or Beef Cashewnuts
$12⁵⁰

Salmon Red Curry

Dinner Menu

Soups

$5⁰⁰

Tom Jerd (Steamed Tofu-Vegetable)

Clear broth, glass noodles, black mushroom
$5⁰⁰

Tom Kah Gai (Chicken)

Coconut milk, lemongrass, galanga, mushrooms and lime leaf
$5⁰⁰

Tom Yum Goong (Shrimp)

Hot & sour lemongrass broth, mushrooms & lime leaf
$7⁰⁰

Lobster Bisque

Salads

$5⁰⁰

Thai Salad

Mixed greens, tomatoes, cucumber, bean sprout, fried tofu, peanut dressing
$6⁵⁰

Mixed Greens

Honey-roasted Walnuts, dried cranberries. Maple-Balsamic vinaigrette
$7⁵⁰

Som Tum (Papaya Salad)

Shredded green papaya with cherry tomatoes, string beans, peanuts. Garlic chili-lime juice
$8⁵⁰

Larb Gai (Spicy Chicken Salad)

Minced chicken, red onion, mint, scallion, roasted ground sticky rice. Dried chili-lime juice.
$8⁵⁰

Asparagus & Mango Salad

Apricot-Ginger dressing
$9⁰⁰

Yum Neur (Beef Salad)

Grilled sliced, cucumber, red onion, mint, tomatoes. Sweet chili-lime juice.
$9⁵⁰

Yum Ped Yang (Duck Salad)

Sliced duck breast, cashew nut, mango, mint, tomatoes. Sweet chili-lime juice.

Appetizers

$5⁵⁰

Spring Rolls

Glass noodles, vegetable, chili-tamarind sauce.
$5⁵⁰

Golden Crispy Tofu

Crushed roasted peanuts, chili Tamarind sauce
$6⁰⁰

Baked Curry Puffs (Tofu-Vegetable / Chicken)

Puff pastry filled with potatoes, onion & curry powder.
$6⁰⁰

Lime Leaf Spicy Fish Cake

Crushed roasted peanuts, cucumber-chili sauce
$7⁰⁰

Fresh Rolls

Thai herbs, spicy tofu, thin noodles, vegetables, tamarind sauce.
$7⁰⁰

Pan Seared Tofu-Vegetable Dumpling

Green vegetable skin. Sweet chili soy sauce.
$8⁰⁰

Chicken Sate

Marinated in thai herbs and grilled. Cucumber salad. Peanut sauce.
$7⁰⁰

Steamed Thai Dumpling

Sweet chili soy sauce
$7⁰⁰

Wild Mushroom Ravioli

Roasted chipotle pepper sauce
$7⁰⁰

Goat Cheese, Spinach & Sun-Dried Tomatoes Ravioli

In tomato dough, Wild mushroom-herb sauce
$8⁰⁰

Fried Calamari

Ginger mayonnaise
$9⁵⁰

Crabmeat & Shrimp Spring Rolls

Mango-chili tamarind sauce
$9⁰⁰

Steamed Mussels Tom Yum Or À La Meuniére

Hot & sour lemongrass broth or white wine sauce
$10⁰⁰

Seared Maryland Crab Cakes

Spicy caper aioli

Noodles

$11⁰⁰

Pad Thai

Rice noodles, spicy tofu, scallions, bean sprouts, egg and crushed peanuts
$11⁰⁰

Pad See Ew

Flat noodles, chinese broccoli, egg, sweet black soy sauce
$11⁰⁰

Spicy Basil Noodles

Rice noodles, onion, long hot chili, bamboo shoots
$11⁰⁰

Yellow Curry Noodles

Thai noodles, spicy tofu, bean sprouts, hard boiled egg, roasted red onion

Fried Rice

$9⁵⁰

Kow Pad

Fried rice with onions, tomatoes, scallions, chinese broccoli, egg
$9⁵⁰

Kow Pad Gra Prow

Fried rice with long hot chili, onion, thai basil
$9⁵⁰

Kow Pad Sabparos

Fried rice with cashew nuts, pineapple, tomatoes, sweet pea, egg

Sautées

$12⁰⁰

Pad Gra Pow (Basil)

Bamboo shoots, onion, long hot chili, thai basil-chili sauce
$12⁰⁰

Pad Khing (Ginger)

7 kinds of vegetable, ginger soy sauce
$12⁰⁰

Pad Medmamuang (Cashew Nuts)

Assorted vegetables, cashew sauce
$12⁰⁰

Pad Phig Kning (Curry)

String bean, bell pepper, sliced lime leaf, Phig Kning curry sauce

Curries

$12⁰⁰

Gang Dang (Red Curry)

Coconut Milk, Eggplant, Bamboo Shoots, Chili, Basil and Lime Leaf
$12⁰⁰

Gang Keow Wan (Green Curry)

Coconut milk, pineapple, cherry tomato, basil, chili and lime leaf
$12⁰⁰

Panang Curry

Coconut milk, string bean, long hot chili, sliced lime leaf
$12⁰⁰

Masaman Curry

Coconut milk, potatoes, red onion, carrot, roasted peanuts
$12⁰⁰

Jungle Curry

Clear thai herbs broth, assorted vegetable, lime leaf

Thai & Continental Specialties

$14⁰⁰

Seared Lemon Thyme Chicken Breast

Asparagus, mixed salad, Maple-Balsamic vinaigrette
$15⁰⁰

Gai Yang (Bbq Half-Chicken)

Marinated in thai herbs, served with sticky rice, papaya salad, spicy chili-tamarind sauce
$15⁰⁰

Seafood Ravioli

Mixed vegetables & Lobster sauce (Lobster, Shrimp & Scallops)
$17⁰⁰

Capellini with Seafood & Mixed Vegetables

Shrimp, Scallops, Squid & Mussels in a Walnut-pesto sauce
$16⁰⁰

Karee Shrimp

Jumbo Shrimp, Chinese celery, Onions, Eggs, long hot chillies sautéed with yellow curry, sautéed Chinese Broccoli & Jasmine rice
$17⁰⁰

Grilled Herb Salmon with Mixed Greens

Roasted Red Potatoes, Apricot-Ginger dressing
$17⁰⁰

Broiled Lemon Sole

Roasted Red Potatoes, sautéed vegetables Ginger-soy sauce
$16⁵⁰

Pan Seared St. Peter's Fish

Roasted red Potatoes, sautéed vegetables. Pineapple-Cilantro sauce
$17⁵⁰

Pla Rad Preeg (Crispy St. Peter's Fish)

Sautéed vegetables, Jasmine rice. Three flavors sauce
$16⁵⁰

Seared Duck Breast

Ginger Brown rice, sautéed baby Bok Choy, Mango Red Curry
$19⁰⁰

Seared Cashew Nut Lemon Sole

Ginger brown rice, asparagus. Avocado-cashew sauce
$19⁰⁰

Seared Lemongrass Sea Scallops & Jumbo Shrimp

Spicy Mango-Asparagus salad. Chilli-lime vinaigrette

Extras & Sides

$2⁰⁰

Peanut Sauce
$2⁰⁰

Jasmine Rice
$2⁵⁰

Shrimp-Flavored Chips W/ Peanut Sauce
$3⁰⁰

Sticky Rice
$3⁰⁰

Ginger Brown Rice
$4⁵⁰

Sweet Coconut Sticky Rice
$5⁵⁰

Edamame with Sea Salt
$8⁰⁰

Sautéed Baby Bok Choy
$8⁰⁰

Sautéed Chinese Broccoli
$8⁵⁰

Stir-Fried Mixed Vegetable-Tofu

With low sodium mushroom soy sauce
$9⁰⁰

Sautéed Asparagus

Lunch Menu

Thai Entrees

$8⁰⁰

Noodles

Pad thai, spicy basil noodles, pad see ew. served with your choice of:
$8⁰⁰

Fried Rice

Kow pad, basil fried rice. served with your choice of:
$9⁰⁰

Sauteed

Pad gra prow (basil) , phig kning (ginger) . served with jasmine rice and your choice of:
$9⁰⁰

Curry

Red, green, panang, massaman, jungle. served with jasmine rice and your choice of:

Continental Entrées

$9⁰⁰

Fresh Salmon, Goat Cheese & Asparagus Omelette
$10⁵⁰

Seared Lemon Thyme Chicken Breast

Roasted red potatoes, mixed green salad. Maple-balsamic vinaigrette
$11⁵⁰

Seared Maryland Crab Cakes

Asparagus & mango salad. Wasabi-caper dressing
$12⁰⁰

Seafood Ravioli

Mixed vegetables. Lobster sauce
$12⁵⁰

Sautéed Shrimp

Mixed vegetable, white rice. Balsamic cognac sauce
$13⁰⁰

Capellini with Seafood*

With mixed vegetables. Walnut-Pesto sauce * (Shrimp, scallops, squid & mussels)
$13⁰⁰

Grilled Fresh Herbs Salmon

Roasted red potatoes, mixed green salad. Apricot-ginger dressing
$13⁰⁰

Pan-Roasted St-Peter's Fish

Roasted red potatoes, mixed vegetables. Chipotle-pepper sauce
$13⁰⁰

Broiled Lemon Sole with Shitake Mushrooms

Roasted red potatoes, mixed vegetables. Ginger soy sauce.

Chef's Special Box

$10⁵⁰

Sauteed Tofu & Vegetable Ginger
$11⁵⁰

Sauteed Chicken Basil
$12⁵⁰

Sauteed Shrimp Or Beef Cashewnuts
$12⁵⁰

Salmon Red Curry

Dinner Menu

Soups

$5⁰⁰

Tom Jerd (Steamed Tofu-Vegetable)

Clear broth, glass noodles, black mushroom
$5⁰⁰

Tom Kah Gai (Chicken)

Coconut milk, lemongrass, galanga, mushrooms and lime leaf
$5⁰⁰

Tom Yum Goong (Shrimp)

Hot & sour lemongrass broth, mushrooms & lime leaf
$7⁰⁰

Lobster Bisque

Salads

$5⁰⁰

Thai Salad

Mixed greens, tomatoes, cucumber, bean sprout, fried tofu, peanut dressing
$6⁵⁰

Mixed Greens

Honey-roasted Walnuts, dried cranberries. Maple-Balsamic vinaigrette
$7⁵⁰

Som Tum (Papaya Salad)

Shredded green papaya with cherry tomatoes, string beans, peanuts. Garlic chili-lime juice
$8⁵⁰

Larb Gai (Spicy Chicken Salad)

Minced chicken, red onion, mint, scallion, roasted ground sticky rice. Dried chili-lime juice.
$8⁵⁰

Asparagus & Mango Salad

Apricot-Ginger dressing
$9⁰⁰

Yum Neur (Beef Salad)

Grilled sliced, cucumber, red onion, mint, tomatoes. Sweet chili-lime juice.
$9⁵⁰

Yum Ped Yang (Duck Salad)

Sliced duck breast, cashew nut, mango, mint, tomatoes. Sweet chili-lime juice.

Appetizers

$5⁵⁰

Spring Rolls

Glass noodles, vegetable, chili-tamarind sauce.
$5⁵⁰

Golden Crispy Tofu

Crushed roasted peanuts, chili Tamarind sauce
$6⁰⁰

Baked Curry Puffs (Tofu-Vegetable / Chicken)

Puff pastry filled with potatoes, onion & curry powder.
$6⁰⁰

Lime Leaf Spicy Fish Cake

Crushed roasted peanuts, cucumber-chili sauce
$7⁰⁰

Fresh Rolls

Thai herbs, spicy tofu, thin noodles, vegetables, tamarind sauce.
$7⁰⁰

Pan Seared Tofu-Vegetable Dumpling

Green vegetable skin. Sweet chili soy sauce.
$8⁰⁰

Chicken Sate

Marinated in thai herbs and grilled. Cucumber salad. Peanut sauce.
$7⁰⁰

Steamed Thai Dumpling

Sweet chili soy sauce
$7⁰⁰

Wild Mushroom Ravioli

Roasted chipotle pepper sauce
$7⁰⁰

Goat Cheese, Spinach & Sun-Dried Tomatoes Ravioli

In tomato dough, Wild mushroom-herb sauce
$8⁰⁰

Fried Calamari

Ginger mayonnaise
$9⁵⁰

Crabmeat & Shrimp Spring Rolls

Mango-chili tamarind sauce
$9⁰⁰

Steamed Mussels Tom Yum Or À La Meuniére

Hot & sour lemongrass broth or white wine sauce
$10⁰⁰

Seared Maryland Crab Cakes

Spicy caper aioli

Noodles

$11⁰⁰

Pad Thai

Rice noodles, spicy tofu, scallions, bean sprouts, egg and crushed peanuts
$11⁰⁰

Pad See Ew

Flat noodles, chinese broccoli, egg, sweet black soy sauce
$11⁰⁰

Spicy Basil Noodles

Rice noodles, onion, long hot chili, bamboo shoots
$11⁰⁰

Yellow Curry Noodles

Thai noodles, spicy tofu, bean sprouts, hard boiled egg, roasted red onion

Fried Rice

$9⁵⁰

Kow Pad

Fried rice with onions, tomatoes, scallions, chinese broccoli, egg
$9⁵⁰

Kow Pad Gra Prow

Fried rice with long hot chili, onion, thai basil
$9⁵⁰

Kow Pad Sabparos

Fried rice with cashew nuts, pineapple, tomatoes, sweet pea, egg

Sautées

$12⁰⁰

Pad Gra Pow (Basil)

Bamboo shoots, onion, long hot chili, thai basil-chili sauce
$12⁰⁰

Pad Khing (Ginger)

7 kinds of vegetable, ginger soy sauce
$12⁰⁰

Pad Medmamuang (Cashew Nuts)

Assorted vegetables, cashew sauce
$12⁰⁰

Pad Phig Kning (Curry)

String bean, bell pepper, sliced lime leaf, Phig Kning curry sauce

Curries

$12⁰⁰

Gang Dang (Red Curry)

Coconut Milk, Eggplant, Bamboo Shoots, Chili, Basil and Lime Leaf
$12⁰⁰

Gang Keow Wan (Green Curry)

Coconut milk, pineapple, cherry tomato, basil, chili and lime leaf
$12⁰⁰

Panang Curry

Coconut milk, string bean, long hot chili, sliced lime leaf
$12⁰⁰

Masaman Curry

Coconut milk, potatoes, red onion, carrot, roasted peanuts
$12⁰⁰

Jungle Curry

Clear thai herbs broth, assorted vegetable, lime leaf

Thai & Continental Specialties

$14⁰⁰

Seared Lemon Thyme Chicken Breast

Asparagus, mixed salad, Maple-Balsamic vinaigrette
$15⁰⁰

Gai Yang (Bbq Half-Chicken)

Marinated in thai herbs, served with sticky rice, papaya salad, spicy chili-tamarind sauce
$15⁰⁰

Seafood Ravioli

Mixed vegetables & Lobster sauce (Lobster, Shrimp & Scallops)
$17⁰⁰

Capellini with Seafood & Mixed Vegetables

Shrimp, Scallops, Squid & Mussels in a Walnut-pesto sauce
$16⁰⁰

Karee Shrimp

Jumbo Shrimp, Chinese celery, Onions, Eggs, long hot chillies sautéed with yellow curry, sautéed Chinese Broccoli & Jasmine rice
$17⁰⁰

Grilled Herb Salmon with Mixed Greens

Roasted Red Potatoes, Apricot-Ginger dressing
$17⁰⁰

Broiled Lemon Sole

Roasted Red Potatoes, sautéed vegetables Ginger-soy sauce
$16⁵⁰

Pan Seared St. Peter's Fish

Roasted red Potatoes, sautéed vegetables. Pineapple-Cilantro sauce
$17⁵⁰

Pla Rad Preeg (Crispy St. Peter's Fish)

Sautéed vegetables, Jasmine rice. Three flavors sauce
$16⁵⁰

Seared Duck Breast

Ginger Brown rice, sautéed baby Bok Choy, Mango Red Curry
$19⁰⁰

Seared Cashew Nut Lemon Sole

Ginger brown rice, asparagus. Avocado-cashew sauce
$19⁰⁰

Seared Lemongrass Sea Scallops & Jumbo Shrimp

Spicy Mango-Asparagus salad. Chilli-lime vinaigrette

Extras & Sides

$2⁰⁰

Peanut Sauce
$2⁰⁰

Jasmine Rice
$2⁵⁰

Shrimp-Flavored Chips W/ Peanut Sauce
$3⁰⁰

Sticky Rice
$3⁰⁰

Ginger Brown Rice
$4⁵⁰

Sweet Coconut Sticky Rice
$5⁵⁰

Edamame with Sea Salt
$8⁰⁰

Sautéed Baby Bok Choy
$8⁰⁰

Sautéed Chinese Broccoli
$8⁵⁰

Stir-Fried Mixed Vegetable-Tofu

With low sodium mushroom soy sauce
$9⁰⁰

Sautéed Asparagus

Dinner Menu

Soups

$5⁰⁰

Tom Jerd (Steamed Tofu-Vegetable)

Clear broth, glass noodles, black mushroom
$5⁰⁰

Tom Kah Gai (Chicken)

Coconut milk, lemongrass, galanga, mushrooms and lime leaf
$5⁰⁰

Tom Yum Goong (Shrimp)

Hot & sour lemongrass broth, mushrooms & lime leaf
$7⁰⁰

Lobster Bisque

Salads

$5⁰⁰

Thai Salad

Mixed greens, tomatoes, cucumber, bean sprout, fried tofu, peanut dressing
$6⁵⁰

Mixed Greens

Honey-roasted Walnuts, dried cranberries. Maple-Balsamic vinaigrette
$7⁵⁰

Som Tum (Papaya Salad)

Shredded green papaya with cherry tomatoes, string beans, peanuts. Garlic chili-lime juice
$8⁵⁰

Larb Gai (Spicy Chicken Salad)

Minced chicken, red onion, mint, scallion, roasted ground sticky rice. Dried chili-lime juice.
$8⁵⁰

Asparagus & Mango Salad

Apricot-Ginger dressing
$9⁰⁰

Yum Neur (Beef Salad)

Grilled sliced, cucumber, red onion, mint, tomatoes. Sweet chili-lime juice.
$9⁵⁰

Yum Ped Yang (Duck Salad)

Sliced duck breast, cashew nut, mango, mint, tomatoes. Sweet chili-lime juice.

Appetizers

$5⁵⁰

Spring Rolls

Glass noodles, vegetable, chili-tamarind sauce.
$5⁵⁰

Golden Crispy Tofu

Crushed roasted peanuts, chili Tamarind sauce
$6⁰⁰

Baked Curry Puffs (Tofu-Vegetable / Chicken)

Puff pastry filled with potatoes, onion & curry powder.
$6⁰⁰

Lime Leaf Spicy Fish Cake

Crushed roasted peanuts, cucumber-chili sauce
$7⁰⁰

Fresh Rolls

Thai herbs, spicy tofu, thin noodles, vegetables, tamarind sauce.
$7⁰⁰

Pan Seared Tofu-Vegetable Dumpling

Green vegetable skin. Sweet chili soy sauce.
$8⁰⁰

Chicken Sate

Marinated in thai herbs and grilled. Cucumber salad. Peanut sauce.
$7⁰⁰

Steamed Thai Dumpling

Sweet chili soy sauce
$7⁰⁰

Wild Mushroom Ravioli

Roasted chipotle pepper sauce
$7⁰⁰

Goat Cheese, Spinach & Sun-Dried Tomatoes Ravioli

In tomato dough, Wild mushroom-herb sauce
$8⁰⁰

Fried Calamari

Ginger mayonnaise
$9⁵⁰

Crabmeat & Shrimp Spring Rolls

Mango-chili tamarind sauce
$9⁰⁰

Steamed Mussels Tom Yum Or À La Meuniére

Hot & sour lemongrass broth or white wine sauce
$10⁰⁰

Seared Maryland Crab Cakes

Spicy caper aioli

Noodles

$11⁰⁰

Pad Thai

Rice noodles, spicy tofu, scallions, bean sprouts, egg and crushed peanuts
$11⁰⁰

Pad See Ew

Flat noodles, chinese broccoli, egg, sweet black soy sauce
$11⁰⁰

Spicy Basil Noodles

Rice noodles, onion, long hot chili, bamboo shoots
$11⁰⁰

Yellow Curry Noodles

Thai noodles, spicy tofu, bean sprouts, hard boiled egg, roasted red onion

Fried Rice

$9⁵⁰

Kow Pad

Fried rice with onions, tomatoes, scallions, chinese broccoli, egg
$9⁵⁰

Kow Pad Gra Prow

Fried rice with long hot chili, onion, thai basil
$9⁵⁰

Kow Pad Sabparos

Fried rice with cashew nuts, pineapple, tomatoes, sweet pea, egg

Sautées

$12⁰⁰

Pad Gra Pow (Basil)

Bamboo shoots, onion, long hot chili, thai basil-chili sauce
$12⁰⁰

Pad Khing (Ginger)

7 kinds of vegetable, ginger soy sauce
$12⁰⁰

Pad Medmamuang (Cashew Nuts)

Assorted vegetables, cashew sauce
$12⁰⁰

Pad Phig Kning (Curry)

String bean, bell pepper, sliced lime leaf, Phig Kning curry sauce

Curries

$12⁰⁰

Gang Dang (Red Curry)

Coconut Milk, Eggplant, Bamboo Shoots, Chili, Basil and Lime Leaf
$12⁰⁰

Gang Keow Wan (Green Curry)

Coconut milk, pineapple, cherry tomato, basil, chili and lime leaf
$12⁰⁰

Panang Curry

Coconut milk, string bean, long hot chili, sliced lime leaf
$12⁰⁰

Masaman Curry

Coconut milk, potatoes, red onion, carrot, roasted peanuts
$12⁰⁰

Jungle Curry

Clear thai herbs broth, assorted vegetable, lime leaf

Thai & Continental Specialties

$14⁰⁰

Seared Lemon Thyme Chicken Breast

Asparagus, mixed salad, Maple-Balsamic vinaigrette
$15⁰⁰

Gai Yang (Bbq Half-Chicken)

Marinated in thai herbs, served with sticky rice, papaya salad, spicy chili-tamarind sauce
$15⁰⁰

Seafood Ravioli

Mixed vegetables & Lobster sauce (Lobster, Shrimp & Scallops)
$17⁰⁰

Capellini with Seafood & Mixed Vegetables

Shrimp, Scallops, Squid & Mussels in a Walnut-pesto sauce
$16⁰⁰

Karee Shrimp

Jumbo Shrimp, Chinese celery, Onions, Eggs, long hot chillies sautéed with yellow curry, sautéed Chinese Broccoli & Jasmine rice
$17⁰⁰

Grilled Herb Salmon with Mixed Greens

Roasted Red Potatoes, Apricot-Ginger dressing
$17⁰⁰

Broiled Lemon Sole

Roasted Red Potatoes, sautéed vegetables Ginger-soy sauce
$16⁵⁰

Pan Seared St. Peter's Fish

Roasted red Potatoes, sautéed vegetables. Pineapple-Cilantro sauce
$17⁵⁰

Pla Rad Preeg (Crispy St. Peter's Fish)

Sautéed vegetables, Jasmine rice. Three flavors sauce
$16⁵⁰

Seared Duck Breast

Ginger Brown rice, sautéed baby Bok Choy, Mango Red Curry
$19⁰⁰

Seared Cashew Nut Lemon Sole

Ginger brown rice, asparagus. Avocado-cashew sauce
$19⁰⁰

Seared Lemongrass Sea Scallops & Jumbo Shrimp

Spicy Mango-Asparagus salad. Chilli-lime vinaigrette

Extras & Sides

$2⁰⁰

Peanut Sauce
$2⁰⁰

Jasmine Rice
$2⁵⁰

Shrimp-Flavored Chips W/ Peanut Sauce
$3⁰⁰

Sticky Rice
$3⁰⁰

Ginger Brown Rice
$4⁵⁰

Sweet Coconut Sticky Rice
$5⁵⁰

Edamame with Sea Salt
$8⁰⁰

Sautéed Baby Bok Choy
$8⁰⁰

Sautéed Chinese Broccoli
$8⁵⁰

Stir-Fried Mixed Vegetable-Tofu

With low sodium mushroom soy sauce
$9⁰⁰

Sautéed Asparagus

Dinner Menu

Soups

$5⁰⁰

Tom Jerd (Steamed Tofu-Vegetable)

Clear broth, glass noodles, black mushroom
$5⁰⁰

Tom Kah Gai (Chicken)

Coconut milk, lemongrass, galanga, mushrooms and lime leaf
$5⁰⁰

Tom Yum Goong (Shrimp)

Hot & sour lemongrass broth, mushrooms & lime leaf
$7⁰⁰

Lobster Bisque

Salads

$5⁰⁰

Thai Salad

Mixed greens, tomatoes, cucumber, bean sprout, fried tofu, peanut dressing
$6⁵⁰

Mixed Greens

Honey-roasted Walnuts, dried cranberries. Maple-Balsamic vinaigrette
$7⁵⁰

Som Tum (Papaya Salad)

Shredded green papaya with cherry tomatoes, string beans, peanuts. Garlic chili-lime juice
$8⁵⁰

Larb Gai (Spicy Chicken Salad)

Minced chicken, red onion, mint, scallion, roasted ground sticky rice. Dried chili-lime juice.
$8⁵⁰

Asparagus & Mango Salad

Apricot-Ginger dressing
$9⁰⁰

Yum Neur (Beef Salad)

Grilled sliced, cucumber, red onion, mint, tomatoes. Sweet chili-lime juice.
$9⁵⁰

Yum Ped Yang (Duck Salad)

Sliced duck breast, cashew nut, mango, mint, tomatoes. Sweet chili-lime juice.

Appetizers

$5⁵⁰

Spring Rolls

Glass noodles, vegetable, chili-tamarind sauce.
$5⁵⁰

Golden Crispy Tofu

Crushed roasted peanuts, chili Tamarind sauce
$6⁰⁰

Baked Curry Puffs (Tofu-Vegetable / Chicken)

Puff pastry filled with potatoes, onion & curry powder.
$6⁰⁰

Lime Leaf Spicy Fish Cake

Crushed roasted peanuts, cucumber-chili sauce
$7⁰⁰

Fresh Rolls

Thai herbs, spicy tofu, thin noodles, vegetables, tamarind sauce.
$7⁰⁰

Pan Seared Tofu-Vegetable Dumpling

Green vegetable skin. Sweet chili soy sauce.
$8⁰⁰

Chicken Sate

Marinated in thai herbs and grilled. Cucumber salad. Peanut sauce.
$7⁰⁰

Steamed Thai Dumpling

Sweet chili soy sauce
$7⁰⁰

Wild Mushroom Ravioli

Roasted chipotle pepper sauce
$7⁰⁰

Goat Cheese, Spinach & Sun-Dried Tomatoes Ravioli

In tomato dough, Wild mushroom-herb sauce
$8⁰⁰

Fried Calamari

Ginger mayonnaise
$9⁵⁰

Crabmeat & Shrimp Spring Rolls

Mango-chili tamarind sauce
$9⁰⁰

Steamed Mussels Tom Yum Or À La Meuniére

Hot & sour lemongrass broth or white wine sauce
$10⁰⁰

Seared Maryland Crab Cakes

Spicy caper aioli

Noodles

$11⁰⁰

Pad Thai

Rice noodles, spicy tofu, scallions, bean sprouts, egg and crushed peanuts
$11⁰⁰

Pad See Ew

Flat noodles, chinese broccoli, egg, sweet black soy sauce
$11⁰⁰

Spicy Basil Noodles

Rice noodles, onion, long hot chili, bamboo shoots
$11⁰⁰

Yellow Curry Noodles

Thai noodles, spicy tofu, bean sprouts, hard boiled egg, roasted red onion

Fried Rice

$9⁵⁰

Kow Pad

Fried rice with onions, tomatoes, scallions, chinese broccoli, egg
$9⁵⁰

Kow Pad Gra Prow

Fried rice with long hot chili, onion, thai basil
$9⁵⁰

Kow Pad Sabparos

Fried rice with cashew nuts, pineapple, tomatoes, sweet pea, egg

Sautées

$12⁰⁰

Pad Gra Pow (Basil)

Bamboo shoots, onion, long hot chili, thai basil-chili sauce
$12⁰⁰

Pad Khing (Ginger)

7 kinds of vegetable, ginger soy sauce
$12⁰⁰

Pad Medmamuang (Cashew Nuts)

Assorted vegetables, cashew sauce
$12⁰⁰

Pad Phig Kning (Curry)

String bean, bell pepper, sliced lime leaf, Phig Kning curry sauce

Curries

$12⁰⁰

Gang Dang (Red Curry)

Coconut Milk, Eggplant, Bamboo Shoots, Chili, Basil and Lime Leaf
$12⁰⁰

Gang Keow Wan (Green Curry)

Coconut milk, pineapple, cherry tomato, basil, chili and lime leaf
$12⁰⁰

Panang Curry

Coconut milk, string bean, long hot chili, sliced lime leaf
$12⁰⁰

Masaman Curry

Coconut milk, potatoes, red onion, carrot, roasted peanuts
$12⁰⁰

Jungle Curry

Clear thai herbs broth, assorted vegetable, lime leaf

Thai & Continental Specialties

$14⁰⁰

Seared Lemon Thyme Chicken Breast

Asparagus, mixed salad, Maple-Balsamic vinaigrette
$15⁰⁰

Gai Yang (Bbq Half-Chicken)

Marinated in thai herbs, served with sticky rice, papaya salad, spicy chili-tamarind sauce
$15⁰⁰

Seafood Ravioli

Mixed vegetables & Lobster sauce (Lobster, Shrimp & Scallops)
$17⁰⁰

Capellini with Seafood & Mixed Vegetables

Shrimp, Scallops, Squid & Mussels in a Walnut-pesto sauce
$16⁰⁰

Karee Shrimp

Jumbo Shrimp, Chinese celery, Onions, Eggs, long hot chillies sautéed with yellow curry, sautéed Chinese Broccoli & Jasmine rice
$17⁰⁰

Grilled Herb Salmon with Mixed Greens

Roasted Red Potatoes, Apricot-Ginger dressing
$17⁰⁰

Broiled Lemon Sole

Roasted Red Potatoes, sautéed vegetables Ginger-soy sauce
$16⁵⁰

Pan Seared St. Peter's Fish

Roasted red Potatoes, sautéed vegetables. Pineapple-Cilantro sauce
$17⁵⁰

Pla Rad Preeg (Crispy St. Peter's Fish)

Sautéed vegetables, Jasmine rice. Three flavors sauce
$16⁵⁰

Seared Duck Breast

Ginger Brown rice, sautéed baby Bok Choy, Mango Red Curry
$19⁰⁰

Seared Cashew Nut Lemon Sole

Ginger brown rice, asparagus. Avocado-cashew sauce
$19⁰⁰

Seared Lemongrass Sea Scallops & Jumbo Shrimp

Spicy Mango-Asparagus salad. Chilli-lime vinaigrette

Extras & Sides

$2⁰⁰

Peanut Sauce
$2⁰⁰

Jasmine Rice
$2⁵⁰

Shrimp-Flavored Chips W/ Peanut Sauce
$3⁰⁰

Sticky Rice
$3⁰⁰

Ginger Brown Rice
$4⁵⁰

Sweet Coconut Sticky Rice
$5⁵⁰

Edamame with Sea Salt
$8⁰⁰

Sautéed Baby Bok Choy
$8⁰⁰

Sautéed Chinese Broccoli
$8⁵⁰

Stir-Fried Mixed Vegetable-Tofu

With low sodium mushroom soy sauce
$9⁰⁰

Sautéed Asparagus

Dinner Menu

Soups

$5⁰⁰

Tom Jerd (Steamed Tofu-Vegetable)

Clear broth, glass noodles, black mushroom
$5⁰⁰

Tom Kah Gai (Chicken)

Coconut milk, lemongrass, galanga, mushrooms and lime leaf
$5⁰⁰

Tom Yum Goong (Shrimp)

Hot & sour lemongrass broth, mushrooms & lime leaf
$7⁰⁰

Lobster Bisque

Salads

$5⁰⁰

Thai Salad

Mixed greens, tomatoes, cucumber, bean sprout, fried tofu, peanut dressing
$6⁵⁰

Mixed Greens

Honey-roasted Walnuts, dried cranberries. Maple-Balsamic vinaigrette
$7⁵⁰

Som Tum (Papaya Salad)

Shredded green papaya with cherry tomatoes, string beans, peanuts. Garlic chili-lime juice
$8⁵⁰

Larb Gai (Spicy Chicken Salad)

Minced chicken, red onion, mint, scallion, roasted ground sticky rice. Dried chili-lime juice.
$8⁵⁰

Asparagus & Mango Salad

Apricot-Ginger dressing
$9⁰⁰

Yum Neur (Beef Salad)

Grilled sliced, cucumber, red onion, mint, tomatoes. Sweet chili-lime juice.
$9⁵⁰

Yum Ped Yang (Duck Salad)

Sliced duck breast, cashew nut, mango, mint, tomatoes. Sweet chili-lime juice.

Appetizers

$5⁵⁰

Spring Rolls

Glass noodles, vegetable, chili-tamarind sauce.
$5⁵⁰

Golden Crispy Tofu

Crushed roasted peanuts, chili Tamarind sauce
$6⁰⁰

Baked Curry Puffs (Tofu-Vegetable / Chicken)

Puff pastry filled with potatoes, onion & curry powder.
$6⁰⁰

Lime Leaf Spicy Fish Cake

Crushed roasted peanuts, cucumber-chili sauce
$7⁰⁰

Fresh Rolls

Thai herbs, spicy tofu, thin noodles, vegetables, tamarind sauce.
$7⁰⁰

Pan Seared Tofu-Vegetable Dumpling

Green vegetable skin. Sweet chili soy sauce.
$8⁰⁰

Chicken Sate

Marinated in thai herbs and grilled. Cucumber salad. Peanut sauce.
$7⁰⁰

Steamed Thai Dumpling

Sweet chili soy sauce
$7⁰⁰

Wild Mushroom Ravioli

Roasted chipotle pepper sauce
$7⁰⁰

Goat Cheese, Spinach & Sun-Dried Tomatoes Ravioli

In tomato dough, Wild mushroom-herb sauce
$8⁰⁰

Fried Calamari

Ginger mayonnaise
$9⁵⁰

Crabmeat & Shrimp Spring Rolls

Mango-chili tamarind sauce
$9⁰⁰

Steamed Mussels Tom Yum Or À La Meuniére

Hot & sour lemongrass broth or white wine sauce
$10⁰⁰

Seared Maryland Crab Cakes

Spicy caper aioli

Noodles

$11⁰⁰

Pad Thai

Rice noodles, spicy tofu, scallions, bean sprouts, egg and crushed peanuts
$11⁰⁰

Pad See Ew

Flat noodles, chinese broccoli, egg, sweet black soy sauce
$11⁰⁰

Spicy Basil Noodles

Rice noodles, onion, long hot chili, bamboo shoots
$11⁰⁰

Yellow Curry Noodles

Thai noodles, spicy tofu, bean sprouts, hard boiled egg, roasted red onion

Fried Rice

$9⁵⁰

Kow Pad

Fried rice with onions, tomatoes, scallions, chinese broccoli, egg
$9⁵⁰

Kow Pad Gra Prow

Fried rice with long hot chili, onion, thai basil
$9⁵⁰

Kow Pad Sabparos

Fried rice with cashew nuts, pineapple, tomatoes, sweet pea, egg

Sautées

$12⁰⁰

Pad Gra Pow (Basil)

Bamboo shoots, onion, long hot chili, thai basil-chili sauce
$12⁰⁰

Pad Khing (Ginger)

7 kinds of vegetable, ginger soy sauce
$12⁰⁰

Pad Medmamuang (Cashew Nuts)

Assorted vegetables, cashew sauce
$12⁰⁰

Pad Phig Kning (Curry)

String bean, bell pepper, sliced lime leaf, Phig Kning curry sauce

Curries

$12⁰⁰

Gang Dang (Red Curry)

Coconut Milk, Eggplant, Bamboo Shoots, Chili, Basil and Lime Leaf
$12⁰⁰

Gang Keow Wan (Green Curry)

Coconut milk, pineapple, cherry tomato, basil, chili and lime leaf
$12⁰⁰

Panang Curry

Coconut milk, string bean, long hot chili, sliced lime leaf
$12⁰⁰

Masaman Curry

Coconut milk, potatoes, red onion, carrot, roasted peanuts
$12⁰⁰

Jungle Curry

Clear thai herbs broth, assorted vegetable, lime leaf

Thai & Continental Specialties

$14⁰⁰

Seared Lemon Thyme Chicken Breast

Asparagus, mixed salad, Maple-Balsamic vinaigrette
$15⁰⁰

Gai Yang (Bbq Half-Chicken)

Marinated in thai herbs, served with sticky rice, papaya salad, spicy chili-tamarind sauce
$15⁰⁰

Seafood Ravioli

Mixed vegetables & Lobster sauce (Lobster, Shrimp & Scallops)
$17⁰⁰

Capellini with Seafood & Mixed Vegetables

Shrimp, Scallops, Squid & Mussels in a Walnut-pesto sauce
$16⁰⁰

Karee Shrimp

Jumbo Shrimp, Chinese celery, Onions, Eggs, long hot chillies sautéed with yellow curry, sautéed Chinese Broccoli & Jasmine rice
$17⁰⁰

Grilled Herb Salmon with Mixed Greens

Roasted Red Potatoes, Apricot-Ginger dressing
$17⁰⁰

Broiled Lemon Sole

Roasted Red Potatoes, sautéed vegetables Ginger-soy sauce
$16⁵⁰

Pan Seared St. Peter's Fish

Roasted red Potatoes, sautéed vegetables. Pineapple-Cilantro sauce
$17⁵⁰

Pla Rad Preeg (Crispy St. Peter's Fish)

Sautéed vegetables, Jasmine rice. Three flavors sauce
$16⁵⁰

Seared Duck Breast

Ginger Brown rice, sautéed baby Bok Choy, Mango Red Curry
$19⁰⁰

Seared Cashew Nut Lemon Sole

Ginger brown rice, asparagus. Avocado-cashew sauce
$19⁰⁰

Seared Lemongrass Sea Scallops & Jumbo Shrimp

Spicy Mango-Asparagus salad. Chilli-lime vinaigrette

Extras & Sides

$2⁰⁰

Peanut Sauce
$2⁰⁰

Jasmine Rice
$2⁵⁰

Shrimp-Flavored Chips W/ Peanut Sauce
$3⁰⁰

Sticky Rice
$3⁰⁰

Ginger Brown Rice
$4⁵⁰

Sweet Coconut Sticky Rice
$5⁵⁰

Edamame with Sea Salt
$8⁰⁰

Sautéed Baby Bok Choy
$8⁰⁰

Sautéed Chinese Broccoli
$8⁵⁰

Stir-Fried Mixed Vegetable-Tofu

With low sodium mushroom soy sauce
$9⁰⁰

Sautéed Asparagus

Lunch Menu

Thai Entrees

$8⁰⁰

Noodles

Pad thai, spicy basil noodles, pad see ew. served with your choice of:
$8⁰⁰

Fried Rice

Kow pad, basil fried rice. served with your choice of:
$9⁰⁰

Sauteed

Pad gra prow (basil) , phig kning (ginger) . served with jasmine rice and your choice of:
$9⁰⁰

Curry

Red, green, panang, massaman, jungle. served with jasmine rice and your choice of:

Continental Entrées

$9⁰⁰

Fresh Salmon, Goat Cheese & Asparagus Omelette
$10⁵⁰

Seared Lemon Thyme Chicken Breast

Roasted red potatoes, mixed green salad. Maple-balsamic vinaigrette
$11⁵⁰

Seared Maryland Crab Cakes

Asparagus & mango salad. Wasabi-caper dressing
$12⁰⁰

Seafood Ravioli

Mixed vegetables. Lobster sauce
$12⁵⁰

Sautéed Shrimp

Mixed vegetable, white rice. Balsamic cognac sauce
$13⁰⁰

Capellini with Seafood*

With mixed vegetables. Walnut-Pesto sauce * (Shrimp, scallops, squid & mussels)
$13⁰⁰

Grilled Fresh Herbs Salmon

Roasted red potatoes, mixed green salad. Apricot-ginger dressing
$13⁰⁰

Pan-Roasted St-Peter's Fish

Roasted red potatoes, mixed vegetables. Chipotle-pepper sauce
$13⁰⁰

Broiled Lemon Sole with Shitake Mushrooms

Roasted red potatoes, mixed vegetables. Ginger soy sauce.

Chef's Special Box

$10⁵⁰

Sauteed Tofu & Vegetable Ginger
$11⁵⁰

Sauteed Chicken Basil
$12⁵⁰

Sauteed Shrimp Or Beef Cashewnuts
$12⁵⁰

Salmon Red Curry

Dinner Menu

Soups

$5⁰⁰

Tom Jerd (Steamed Tofu-Vegetable)

Clear broth, glass noodles, black mushroom
$5⁰⁰

Tom Kah Gai (Chicken)

Coconut milk, lemongrass, galanga, mushrooms and lime leaf
$5⁰⁰

Tom Yum Goong (Shrimp)

Hot & sour lemongrass broth, mushrooms & lime leaf
$7⁰⁰

Lobster Bisque

Salads

$5⁰⁰

Thai Salad

Mixed greens, tomatoes, cucumber, bean sprout, fried tofu, peanut dressing
$6⁵⁰

Mixed Greens

Honey-roasted Walnuts, dried cranberries. Maple-Balsamic vinaigrette
$7⁵⁰

Som Tum (Papaya Salad)

Shredded green papaya with cherry tomatoes, string beans, peanuts. Garlic chili-lime juice
$8⁵⁰

Larb Gai (Spicy Chicken Salad)

Minced chicken, red onion, mint, scallion, roasted ground sticky rice. Dried chili-lime juice.
$8⁵⁰

Asparagus & Mango Salad

Apricot-Ginger dressing
$9⁰⁰

Yum Neur (Beef Salad)

Grilled sliced, cucumber, red onion, mint, tomatoes. Sweet chili-lime juice.
$9⁵⁰

Yum Ped Yang (Duck Salad)

Sliced duck breast, cashew nut, mango, mint, tomatoes. Sweet chili-lime juice.

Appetizers

$5⁵⁰

Spring Rolls

Glass noodles, vegetable, chili-tamarind sauce.
$5⁵⁰

Golden Crispy Tofu

Crushed roasted peanuts, chili Tamarind sauce
$6⁰⁰

Baked Curry Puffs (Tofu-Vegetable / Chicken)

Puff pastry filled with potatoes, onion & curry powder.
$6⁰⁰

Lime Leaf Spicy Fish Cake

Crushed roasted peanuts, cucumber-chili sauce
$7⁰⁰

Fresh Rolls

Thai herbs, spicy tofu, thin noodles, vegetables, tamarind sauce.
$7⁰⁰

Pan Seared Tofu-Vegetable Dumpling

Green vegetable skin. Sweet chili soy sauce.
$8⁰⁰

Chicken Sate

Marinated in thai herbs and grilled. Cucumber salad. Peanut sauce.
$7⁰⁰

Steamed Thai Dumpling

Sweet chili soy sauce
$7⁰⁰

Wild Mushroom Ravioli

Roasted chipotle pepper sauce
$7⁰⁰

Goat Cheese, Spinach & Sun-Dried Tomatoes Ravioli

In tomato dough, Wild mushroom-herb sauce
$8⁰⁰

Fried Calamari

Ginger mayonnaise
$9⁵⁰

Crabmeat & Shrimp Spring Rolls

Mango-chili tamarind sauce
$9⁰⁰

Steamed Mussels Tom Yum Or À La Meuniére

Hot & sour lemongrass broth or white wine sauce
$10⁰⁰

Seared Maryland Crab Cakes

Spicy caper aioli

Noodles

$11⁰⁰

Pad Thai

Rice noodles, spicy tofu, scallions, bean sprouts, egg and crushed peanuts
$11⁰⁰

Pad See Ew

Flat noodles, chinese broccoli, egg, sweet black soy sauce
$11⁰⁰

Spicy Basil Noodles

Rice noodles, onion, long hot chili, bamboo shoots
$11⁰⁰

Yellow Curry Noodles

Thai noodles, spicy tofu, bean sprouts, hard boiled egg, roasted red onion

Fried Rice

$9⁵⁰

Kow Pad

Fried rice with onions, tomatoes, scallions, chinese broccoli, egg
$9⁵⁰

Kow Pad Gra Prow

Fried rice with long hot chili, onion, thai basil
$9⁵⁰

Kow Pad Sabparos

Fried rice with cashew nuts, pineapple, tomatoes, sweet pea, egg

Sautées

$12⁰⁰

Pad Gra Pow (Basil)

Bamboo shoots, onion, long hot chili, thai basil-chili sauce
$12⁰⁰

Pad Khing (Ginger)

7 kinds of vegetable, ginger soy sauce
$12⁰⁰

Pad Medmamuang (Cashew Nuts)

Assorted vegetables, cashew sauce
$12⁰⁰

Pad Phig Kning (Curry)

String bean, bell pepper, sliced lime leaf, Phig Kning curry sauce

Curries

$12⁰⁰

Gang Dang (Red Curry)

Coconut Milk, Eggplant, Bamboo Shoots, Chili, Basil and Lime Leaf
$12⁰⁰

Gang Keow Wan (Green Curry)

Coconut milk, pineapple, cherry tomato, basil, chili and lime leaf
$12⁰⁰

Panang Curry

Coconut milk, string bean, long hot chili, sliced lime leaf
$12⁰⁰

Masaman Curry

Coconut milk, potatoes, red onion, carrot, roasted peanuts
$12⁰⁰

Jungle Curry

Clear thai herbs broth, assorted vegetable, lime leaf

Thai & Continental Specialties

$14⁰⁰

Seared Lemon Thyme Chicken Breast

Asparagus, mixed salad, Maple-Balsamic vinaigrette
$15⁰⁰

Gai Yang (Bbq Half-Chicken)

Marinated in thai herbs, served with sticky rice, papaya salad, spicy chili-tamarind sauce
$15⁰⁰

Seafood Ravioli

Mixed vegetables & Lobster sauce (Lobster, Shrimp & Scallops)
$17⁰⁰

Capellini with Seafood & Mixed Vegetables

Shrimp, Scallops, Squid & Mussels in a Walnut-pesto sauce
$16⁰⁰

Karee Shrimp

Jumbo Shrimp, Chinese celery, Onions, Eggs, long hot chillies sautéed with yellow curry, sautéed Chinese Broccoli & Jasmine rice
$17⁰⁰

Grilled Herb Salmon with Mixed Greens

Roasted Red Potatoes, Apricot-Ginger dressing
$17⁰⁰

Broiled Lemon Sole

Roasted Red Potatoes, sautéed vegetables Ginger-soy sauce
$16⁵⁰

Pan Seared St. Peter's Fish

Roasted red Potatoes, sautéed vegetables. Pineapple-Cilantro sauce
$17⁵⁰

Pla Rad Preeg (Crispy St. Peter's Fish)

Sautéed vegetables, Jasmine rice. Three flavors sauce
$16⁵⁰

Seared Duck Breast

Ginger Brown rice, sautéed baby Bok Choy, Mango Red Curry
$19⁰⁰

Seared Cashew Nut Lemon Sole

Ginger brown rice, asparagus. Avocado-cashew sauce
$19⁰⁰

Seared Lemongrass Sea Scallops & Jumbo Shrimp

Spicy Mango-Asparagus salad. Chilli-lime vinaigrette

Extras & Sides

$2⁰⁰

Peanut Sauce
$2⁰⁰

Jasmine Rice
$2⁵⁰

Shrimp-Flavored Chips W/ Peanut Sauce
$3⁰⁰

Sticky Rice
$3⁰⁰

Ginger Brown Rice
$4⁵⁰

Sweet Coconut Sticky Rice
$5⁵⁰

Edamame with Sea Salt
$8⁰⁰

Sautéed Baby Bok Choy
$8⁰⁰

Sautéed Chinese Broccoli
$8⁵⁰

Stir-Fried Mixed Vegetable-Tofu

With low sodium mushroom soy sauce
$9⁰⁰

Sautéed Asparagus

Lunch Menu

Thai Entrees

$8⁰⁰

Noodles

Pad thai, spicy basil noodles, pad see ew. served with your choice of:
$8⁰⁰

Fried Rice

Kow pad, basil fried rice. served with your choice of:
$9⁰⁰

Sauteed

Pad gra prow (basil) , phig kning (ginger) . served with jasmine rice and your choice of:
$9⁰⁰

Curry

Red, green, panang, massaman, jungle. served with jasmine rice and your choice of:

Continental Entrées

$9⁰⁰

Fresh Salmon, Goat Cheese & Asparagus Omelette
$10⁵⁰

Seared Lemon Thyme Chicken Breast

Roasted red potatoes, mixed green salad. Maple-balsamic vinaigrette
$11⁵⁰

Seared Maryland Crab Cakes

Asparagus & mango salad. Wasabi-caper dressing
$12⁰⁰

Seafood Ravioli

Mixed vegetables. Lobster sauce
$12⁵⁰

Sautéed Shrimp

Mixed vegetable, white rice. Balsamic cognac sauce
$13⁰⁰

Capellini with Seafood*

With mixed vegetables. Walnut-Pesto sauce * (Shrimp, scallops, squid & mussels)
$13⁰⁰

Grilled Fresh Herbs Salmon

Roasted red potatoes, mixed green salad. Apricot-ginger dressing
$13⁰⁰

Pan-Roasted St-Peter's Fish

Roasted red potatoes, mixed vegetables. Chipotle-pepper sauce
$13⁰⁰

Broiled Lemon Sole with Shitake Mushrooms

Roasted red potatoes, mixed vegetables. Ginger soy sauce.

Chef's Special Box

$10⁵⁰

Sauteed Tofu & Vegetable Ginger
$11⁵⁰

Sauteed Chicken Basil
$12⁵⁰

Sauteed Shrimp Or Beef Cashewnuts
$12⁵⁰

Salmon Red Curry

Lunch Menu

Thai Entrees

$8⁰⁰

Noodles

Pad thai, spicy basil noodles, pad see ew. served with your choice of:
$8⁰⁰

Fried Rice

Kow pad, basil fried rice. served with your choice of:
$9⁰⁰

Sauteed

Pad gra prow (basil) , phig kning (ginger) . served with jasmine rice and your choice of:
$9⁰⁰

Curry

Red, green, panang, massaman, jungle. served with jasmine rice and your choice of:

Continental Entrées

$9⁰⁰

Fresh Salmon, Goat Cheese & Asparagus Omelette
$10⁵⁰

Seared Lemon Thyme Chicken Breast

Roasted red potatoes, mixed green salad. Maple-balsamic vinaigrette
$11⁵⁰

Seared Maryland Crab Cakes

Asparagus & mango salad. Wasabi-caper dressing
$12⁰⁰

Seafood Ravioli

Mixed vegetables. Lobster sauce
$12⁵⁰

Sautéed Shrimp

Mixed vegetable, white rice. Balsamic cognac sauce
$13⁰⁰

Capellini with Seafood*

With mixed vegetables. Walnut-Pesto sauce * (Shrimp, scallops, squid & mussels)
$13⁰⁰

Grilled Fresh Herbs Salmon

Roasted red potatoes, mixed green salad. Apricot-ginger dressing
$13⁰⁰

Pan-Roasted St-Peter's Fish

Roasted red potatoes, mixed vegetables. Chipotle-pepper sauce
$13⁰⁰

Broiled Lemon Sole with Shitake Mushrooms

Roasted red potatoes, mixed vegetables. Ginger soy sauce.

Chef's Special Box

$10⁵⁰

Sauteed Tofu & Vegetable Ginger
$11⁵⁰

Sauteed Chicken Basil
$12⁵⁰

Sauteed Shrimp Or Beef Cashewnuts
$12⁵⁰

Salmon Red Curry

Dinner Menu

Soups

$5⁰⁰

Tom Jerd (Steamed Tofu-Vegetable)

Clear broth, glass noodles, black mushroom
$5⁰⁰

Tom Kah Gai (Chicken)

Coconut milk, lemongrass, galanga, mushrooms and lime leaf
$5⁰⁰

Tom Yum Goong (Shrimp)

Hot & sour lemongrass broth, mushrooms & lime leaf
$7⁰⁰

Lobster Bisque

Salads

$5⁰⁰

Thai Salad

Mixed greens, tomatoes, cucumber, bean sprout, fried tofu, peanut dressing
$6⁵⁰

Mixed Greens

Honey-roasted Walnuts, dried cranberries. Maple-Balsamic vinaigrette
$7⁵⁰

Som Tum (Papaya Salad)

Shredded green papaya with cherry tomatoes, string beans, peanuts. Garlic chili-lime juice
$8⁵⁰

Larb Gai (Spicy Chicken Salad)

Minced chicken, red onion, mint, scallion, roasted ground sticky rice. Dried chili-lime juice.
$8⁵⁰

Asparagus & Mango Salad

Apricot-Ginger dressing
$9⁰⁰

Yum Neur (Beef Salad)

Grilled sliced, cucumber, red onion, mint, tomatoes. Sweet chili-lime juice.
$9⁵⁰

Yum Ped Yang (Duck Salad)

Sliced duck breast, cashew nut, mango, mint, tomatoes. Sweet chili-lime juice.

Appetizers

$5⁵⁰

Spring Rolls

Glass noodles, vegetable, chili-tamarind sauce.
$5⁵⁰

Golden Crispy Tofu

Crushed roasted peanuts, chili Tamarind sauce
$6⁰⁰

Baked Curry Puffs (Tofu-Vegetable / Chicken)

Puff pastry filled with potatoes, onion & curry powder.
$6⁰⁰

Lime Leaf Spicy Fish Cake

Crushed roasted peanuts, cucumber-chili sauce
$7⁰⁰

Fresh Rolls

Thai herbs, spicy tofu, thin noodles, vegetables, tamarind sauce.
$7⁰⁰

Pan Seared Tofu-Vegetable Dumpling

Green vegetable skin. Sweet chili soy sauce.
$8⁰⁰

Chicken Sate

Marinated in thai herbs and grilled. Cucumber salad. Peanut sauce.
$7⁰⁰

Steamed Thai Dumpling

Sweet chili soy sauce
$7⁰⁰

Wild Mushroom Ravioli

Roasted chipotle pepper sauce
$7⁰⁰

Goat Cheese, Spinach & Sun-Dried Tomatoes Ravioli

In tomato dough, Wild mushroom-herb sauce
$8⁰⁰

Fried Calamari

Ginger mayonnaise
$9⁵⁰

Crabmeat & Shrimp Spring Rolls

Mango-chili tamarind sauce
$9⁰⁰

Steamed Mussels Tom Yum Or À La Meuniére

Hot & sour lemongrass broth or white wine sauce
$10⁰⁰

Seared Maryland Crab Cakes

Spicy caper aioli

Noodles

$11⁰⁰

Pad Thai

Rice noodles, spicy tofu, scallions, bean sprouts, egg and crushed peanuts
$11⁰⁰

Pad See Ew

Flat noodles, chinese broccoli, egg, sweet black soy sauce
$11⁰⁰

Spicy Basil Noodles

Rice noodles, onion, long hot chili, bamboo shoots
$11⁰⁰

Yellow Curry Noodles

Thai noodles, spicy tofu, bean sprouts, hard boiled egg, roasted red onion

Fried Rice

$9⁵⁰

Kow Pad

Fried rice with onions, tomatoes, scallions, chinese broccoli, egg
$9⁵⁰

Kow Pad Gra Prow

Fried rice with long hot chili, onion, thai basil
$9⁵⁰

Kow Pad Sabparos

Fried rice with cashew nuts, pineapple, tomatoes, sweet pea, egg

Sautées

$12⁰⁰

Pad Gra Pow (Basil)

Bamboo shoots, onion, long hot chili, thai basil-chili sauce
$12⁰⁰

Pad Khing (Ginger)

7 kinds of vegetable, ginger soy sauce
$12⁰⁰

Pad Medmamuang (Cashew Nuts)

Assorted vegetables, cashew sauce
$12⁰⁰

Pad Phig Kning (Curry)

String bean, bell pepper, sliced lime leaf, Phig Kning curry sauce

Curries

$12⁰⁰

Gang Dang (Red Curry)

Coconut Milk, Eggplant, Bamboo Shoots, Chili, Basil and Lime Leaf
$12⁰⁰

Gang Keow Wan (Green Curry)

Coconut milk, pineapple, cherry tomato, basil, chili and lime leaf
$12⁰⁰

Panang Curry

Coconut milk, string bean, long hot chili, sliced lime leaf
$12⁰⁰

Masaman Curry

Coconut milk, potatoes, red onion, carrot, roasted peanuts
$12⁰⁰

Jungle Curry

Clear thai herbs broth, assorted vegetable, lime leaf

Thai & Continental Specialties

$14⁰⁰

Seared Lemon Thyme Chicken Breast

Asparagus, mixed salad, Maple-Balsamic vinaigrette
$15⁰⁰

Gai Yang (Bbq Half-Chicken)

Marinated in thai herbs, served with sticky rice, papaya salad, spicy chili-tamarind sauce
$15⁰⁰

Seafood Ravioli

Mixed vegetables & Lobster sauce (Lobster, Shrimp & Scallops)
$17⁰⁰

Capellini with Seafood & Mixed Vegetables

Shrimp, Scallops, Squid & Mussels in a Walnut-pesto sauce
$16⁰⁰

Karee Shrimp

Jumbo Shrimp, Chinese celery, Onions, Eggs, long hot chillies sautéed with yellow curry, sautéed Chinese Broccoli & Jasmine rice
$17⁰⁰

Grilled Herb Salmon with Mixed Greens

Roasted Red Potatoes, Apricot-Ginger dressing
$17⁰⁰

Broiled Lemon Sole

Roasted Red Potatoes, sautéed vegetables Ginger-soy sauce
$16⁵⁰

Pan Seared St. Peter's Fish

Roasted red Potatoes, sautéed vegetables. Pineapple-Cilantro sauce
$17⁵⁰

Pla Rad Preeg (Crispy St. Peter's Fish)

Sautéed vegetables, Jasmine rice. Three flavors sauce
$16⁵⁰

Seared Duck Breast

Ginger Brown rice, sautéed baby Bok Choy, Mango Red Curry
$19⁰⁰

Seared Cashew Nut Lemon Sole

Ginger brown rice, asparagus. Avocado-cashew sauce
$19⁰⁰

Seared Lemongrass Sea Scallops & Jumbo Shrimp

Spicy Mango-Asparagus salad. Chilli-lime vinaigrette

Extras & Sides

$2⁰⁰

Peanut Sauce
$2⁰⁰

Jasmine Rice
$2⁵⁰

Shrimp-Flavored Chips W/ Peanut Sauce
$3⁰⁰

Sticky Rice
$3⁰⁰

Ginger Brown Rice
$4⁵⁰

Sweet Coconut Sticky Rice
$5⁵⁰

Edamame with Sea Salt
$8⁰⁰

Sautéed Baby Bok Choy
$8⁰⁰

Sautéed Chinese Broccoli
$8⁵⁰

Stir-Fried Mixed Vegetable-Tofu

With low sodium mushroom soy sauce
$9⁰⁰

Sautéed Asparagus

Dinner Menu

Soups

$5⁰⁰

Tom Jerd (Steamed Tofu-Vegetable)

Clear broth, glass noodles, black mushroom
$5⁰⁰

Tom Kah Gai (Chicken)

Coconut milk, lemongrass, galanga, mushrooms and lime leaf
$5⁰⁰

Tom Yum Goong (Shrimp)

Hot & sour lemongrass broth, mushrooms & lime leaf
$7⁰⁰

Lobster Bisque

Salads

$5⁰⁰

Thai Salad

Mixed greens, tomatoes, cucumber, bean sprout, fried tofu, peanut dressing
$6⁵⁰

Mixed Greens

Honey-roasted Walnuts, dried cranberries. Maple-Balsamic vinaigrette
$7⁵⁰

Som Tum (Papaya Salad)

Shredded green papaya with cherry tomatoes, string beans, peanuts. Garlic chili-lime juice
$8⁵⁰

Larb Gai (Spicy Chicken Salad)

Minced chicken, red onion, mint, scallion, roasted ground sticky rice. Dried chili-lime juice.
$8⁵⁰

Asparagus & Mango Salad

Apricot-Ginger dressing
$9⁰⁰

Yum Neur (Beef Salad)

Grilled sliced, cucumber, red onion, mint, tomatoes. Sweet chili-lime juice.
$9⁵⁰

Yum Ped Yang (Duck Salad)

Sliced duck breast, cashew nut, mango, mint, tomatoes. Sweet chili-lime juice.

Appetizers

$5⁵⁰

Spring Rolls

Glass noodles, vegetable, chili-tamarind sauce.
$5⁵⁰

Golden Crispy Tofu

Crushed roasted peanuts, chili Tamarind sauce
$6⁰⁰

Baked Curry Puffs (Tofu-Vegetable / Chicken)

Puff pastry filled with potatoes, onion & curry powder.
$6⁰⁰

Lime Leaf Spicy Fish Cake

Crushed roasted peanuts, cucumber-chili sauce
$7⁰⁰

Fresh Rolls

Thai herbs, spicy tofu, thin noodles, vegetables, tamarind sauce.
$7⁰⁰

Pan Seared Tofu-Vegetable Dumpling

Green vegetable skin. Sweet chili soy sauce.
$8⁰⁰

Chicken Sate

Marinated in thai herbs and grilled. Cucumber salad. Peanut sauce.
$7⁰⁰

Steamed Thai Dumpling

Sweet chili soy sauce
$7⁰⁰

Wild Mushroom Ravioli

Roasted chipotle pepper sauce
$7⁰⁰

Goat Cheese, Spinach & Sun-Dried Tomatoes Ravioli

In tomato dough, Wild mushroom-herb sauce
$8⁰⁰

Fried Calamari

Ginger mayonnaise
$9⁵⁰

Crabmeat & Shrimp Spring Rolls

Mango-chili tamarind sauce
$9⁰⁰

Steamed Mussels Tom Yum Or À La Meuniére

Hot & sour lemongrass broth or white wine sauce
$10⁰⁰

Seared Maryland Crab Cakes

Spicy caper aioli

Noodles

$11⁰⁰

Pad Thai

Rice noodles, spicy tofu, scallions, bean sprouts, egg and crushed peanuts
$11⁰⁰

Pad See Ew

Flat noodles, chinese broccoli, egg, sweet black soy sauce
$11⁰⁰

Spicy Basil Noodles

Rice noodles, onion, long hot chili, bamboo shoots
$11⁰⁰

Yellow Curry Noodles

Thai noodles, spicy tofu, bean sprouts, hard boiled egg, roasted red onion

Fried Rice

$9⁵⁰

Kow Pad

Fried rice with onions, tomatoes, scallions, chinese broccoli, egg
$9⁵⁰

Kow Pad Gra Prow

Fried rice with long hot chili, onion, thai basil
$9⁵⁰

Kow Pad Sabparos

Fried rice with cashew nuts, pineapple, tomatoes, sweet pea, egg

Sautées

$12⁰⁰

Pad Gra Pow (Basil)

Bamboo shoots, onion, long hot chili, thai basil-chili sauce
$12⁰⁰

Pad Khing (Ginger)

7 kinds of vegetable, ginger soy sauce
$12⁰⁰

Pad Medmamuang (Cashew Nuts)

Assorted vegetables, cashew sauce
$12⁰⁰

Pad Phig Kning (Curry)

String bean, bell pepper, sliced lime leaf, Phig Kning curry sauce

Curries

$12⁰⁰

Gang Dang (Red Curry)

Coconut Milk, Eggplant, Bamboo Shoots, Chili, Basil and Lime Leaf
$12⁰⁰

Gang Keow Wan (Green Curry)

Coconut milk, pineapple, cherry tomato, basil, chili and lime leaf
$12⁰⁰

Panang Curry

Coconut milk, string bean, long hot chili, sliced lime leaf
$12⁰⁰

Masaman Curry

Coconut milk, potatoes, red onion, carrot, roasted peanuts
$12⁰⁰

Jungle Curry

Clear thai herbs broth, assorted vegetable, lime leaf

Thai & Continental Specialties

$14⁰⁰

Seared Lemon Thyme Chicken Breast

Asparagus, mixed salad, Maple-Balsamic vinaigrette
$15⁰⁰

Gai Yang (Bbq Half-Chicken)

Marinated in thai herbs, served with sticky rice, papaya salad, spicy chili-tamarind sauce
$15⁰⁰

Seafood Ravioli

Mixed vegetables & Lobster sauce (Lobster, Shrimp & Scallops)
$17⁰⁰

Capellini with Seafood & Mixed Vegetables

Shrimp, Scallops, Squid & Mussels in a Walnut-pesto sauce
$16⁰⁰

Karee Shrimp

Jumbo Shrimp, Chinese celery, Onions, Eggs, long hot chillies sautéed with yellow curry, sautéed Chinese Broccoli & Jasmine rice
$17⁰⁰

Grilled Herb Salmon with Mixed Greens

Roasted Red Potatoes, Apricot-Ginger dressing
$17⁰⁰

Broiled Lemon Sole

Roasted Red Potatoes, sautéed vegetables Ginger-soy sauce
$16⁵⁰

Pan Seared St. Peter's Fish

Roasted red Potatoes, sautéed vegetables. Pineapple-Cilantro sauce
$17⁵⁰

Pla Rad Preeg (Crispy St. Peter's Fish)

Sautéed vegetables, Jasmine rice. Three flavors sauce
$16⁵⁰

Seared Duck Breast

Ginger Brown rice, sautéed baby Bok Choy, Mango Red Curry
$19⁰⁰

Seared Cashew Nut Lemon Sole

Ginger brown rice, asparagus. Avocado-cashew sauce
$19⁰⁰

Seared Lemongrass Sea Scallops & Jumbo Shrimp

Spicy Mango-Asparagus salad. Chilli-lime vinaigrette

Extras & Sides

$2⁰⁰

Peanut Sauce
$2⁰⁰

Jasmine Rice
$2⁵⁰

Shrimp-Flavored Chips W/ Peanut Sauce
$3⁰⁰

Sticky Rice
$3⁰⁰

Ginger Brown Rice
$4⁵⁰

Sweet Coconut Sticky Rice
$5⁵⁰

Edamame with Sea Salt
$8⁰⁰

Sautéed Baby Bok Choy
$8⁰⁰

Sautéed Chinese Broccoli
$8⁵⁰

Stir-Fried Mixed Vegetable-Tofu

With low sodium mushroom soy sauce
$9⁰⁰

Sautéed Asparagus

Lunch Menu

Thai Entrees

$8⁰⁰

Noodles

Pad thai, spicy basil noodles, pad see ew. served with your choice of:
$8⁰⁰

Fried Rice

Kow pad, basil fried rice. served with your choice of:
$9⁰⁰

Sauteed

Pad gra prow (basil) , phig kning (ginger) . served with jasmine rice and your choice of:
$9⁰⁰

Curry

Red, green, panang, massaman, jungle. served with jasmine rice and your choice of:

Continental Entrées

$9⁰⁰

Fresh Salmon, Goat Cheese & Asparagus Omelette
$10⁵⁰

Seared Lemon Thyme Chicken Breast

Roasted red potatoes, mixed green salad. Maple-balsamic vinaigrette
$11⁵⁰

Seared Maryland Crab Cakes

Asparagus & mango salad. Wasabi-caper dressing
$12⁰⁰

Seafood Ravioli

Mixed vegetables. Lobster sauce
$12⁵⁰

Sautéed Shrimp

Mixed vegetable, white rice. Balsamic cognac sauce
$13⁰⁰

Capellini with Seafood*

With mixed vegetables. Walnut-Pesto sauce * (Shrimp, scallops, squid & mussels)
$13⁰⁰

Grilled Fresh Herbs Salmon

Roasted red potatoes, mixed green salad. Apricot-ginger dressing
$13⁰⁰

Pan-Roasted St-Peter's Fish

Roasted red potatoes, mixed vegetables. Chipotle-pepper sauce
$13⁰⁰

Broiled Lemon Sole with Shitake Mushrooms

Roasted red potatoes, mixed vegetables. Ginger soy sauce.

Chef's Special Box

$10⁵⁰

Sauteed Tofu & Vegetable Ginger
$11⁵⁰

Sauteed Chicken Basil
$12⁵⁰

Sauteed Shrimp Or Beef Cashewnuts
$12⁵⁰

Salmon Red Curry

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Lime Leaf restaurant.

Lime Leaf

Asian Restaurant, Thai Restaurant

Main Menu

Lunch Menu

Thai Entrees

Noodles

Fried Rice

Sauteed

Curry

Dinner Menu

Appetizers

Spring Rolls

Seared Soft Tofu Steak

Baked Curry Puffs

Lime Leaf Spicy Fish Cake

Fresh Rolls

Pan Seared Tofu-Vegetable Dumpling

Chicken Sate

Steamed Thai Dumpling

Wild Mushroom Ravioli

Fried Ravioli

Fried Calamari

Crabmeat & Shrimp Spring Rolls

Steamed Mussels Tom Yum Or a La Meuniere

Seared Maryland Crab Cakes

Seared Stuffed Sea Scallops

Soups

Tom Jerd

Tom Kah Gai

Tom Yum Goong

Lobster Bisque

Salads

Thai Salad

Som Tum

Larb Gai

Yum Neur

Yum Ped Yang

Avocado & Mango Salad

Chopped Goat Cheese & Mixed Greens

Grilled Marinated Shrimp Salad

Noodles

Pad Thai

Pad See Ew

Spicy Basil Noodles

Yellow Curry Noodles

Fried Rice

Kow Pad

Kow Pad Gra Prow

Kow Pad Sabparos

Sautees

Pad Gra Pow (Basil)

Pad Khing (Ginger)

Pad Medmamuang

Pad Phig Kning

Curries

Gang Dang

Gang Keow Wan

Panang Curry

Masaman Curry

Jungle Curry

Thai & Continental Specialties

Seared Lemon Thyme Chicken Breast

Gai Yang

Pan Roasted St. Peter's Fish

Lobster Ravioli

Seared Duck Breast

Grilled Honey Mustard Salmon

Seafood Combo

Broiled Ginger Codfish

Seared Cashew Nut Lemon Sole

Seared Lemongrass Sea Scallops & Jumbo Shrimp

Sauteed Jumbo Gulf Shrimp & Sea Scallops

Grilled Spiced Mix Red Snapper

Extras & Sides

Peanut Sauce

Jasmine Rice

Sticky Rice

Ginger Brown Rice

Sweet Coconut Sticky Rice

Sauteed Baby Bok Choy