KUBOYA
Japanese Restaurant
(212) 777-7010
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Main Menu
Start
-
$250
Kubo-Chan House Salad
Mixed vegetable and crispy fried noodle with original kubo-chan made dressing
-
$350
Seaweed Salad
With chinese style dressing
-
$500
Hijiki Salad
Hijiki-seaweed, tofu, sesame and tomato
-
$400
Potato Salad
-
$400
Edamame
Steamed soybeans with a blend of a 4 different type of natural sea salt
-
$300
Menma
Seasoned bamboo shoot
-
$500
Kimpira
Spicy burdock root
-
$500
Takana
Spicy mustard leaf
-
$500
Kimuchi
Hot and spicy nap pa pickles
-
$200
Rice
Selected japanese rice
Noodles
-
$1100
Kubo-Chan Soy Sauce Ramen
Kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1100
Kubo-Chan Salt Ramen
A special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Miso Ramen
A mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion
-
$1200
Kubo-Chan Vegetarian Miso Ramen
Shitake and kelp base broth with miso and vegetable
-
$1100
Kubo-Chan Tokyo Style Soy Sauce Ramen
Light seasoned version of regular shoyu ramen clear soup
Ramen Extra
-
$200
Extra Noodle
(kaedama)
-
$200
Menma
-
$300
Chashu
(flavored roast pork 3pc )
-
$300
Takana
-
$300
Butter Corn
-
$300
Crumbled Chashu-Pork
-
$200
Kimuchi
-
$200
Flavored Boiled Egg
-
$100
Nori
(seaweed 3pcs)
Kubo-Chan Signature Orinigal Chili-Oil
-
$200
Kubo-Chans Original La-Yu
Which contains dried scallop, dried shrimp, dried onion and dried garlic
Special
-
$800
Dynamite Pork
Two layers of guacamole and pork-tartar with nacho chips
-
$700
Chicken Tatsuta
Japanese style fried chicken with tartar sauce and salad
-
$700
Pork Bun
Steamed buns fill with half melted pork, served with kuobya original sauce
-
$700
Rock Shrimp
-
$600
Pork Dumpling
Homemade kuboya original
-
$500
Shumai
Steamed shrimp shumai
-
$600
Chasyu Mori
Assorted flavored roast chashu-pork
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the KUBOYA restaurant.