Haveli Restaurant

Main Menu

Appetizers - Cold Appetizers

• $4⁵⁰

  Chana Chat

  A tangy combination of chick peas, potatoes and onions tossed in a tamarind sauce, sprinkled with indian herbal rock salt spicy

• $4⁵⁰

  Dal Papri

  Lentil and flour crips, served with chopped cucumbers and potatoes, with well-beaten yogurt and sweet-n-sour sauce

• $4⁹⁵

  Chicken Chat

  Succulent pieces of chicken and potatoes tossed in a tamarind sauce with indian herbal rock salt very spicy

• $3⁵⁰

  Fresh Salad of the Day

• $9⁹⁵

  Shrimp Cocktail

  Our own special recipe-highly recommended

Soups

• $3⁵⁰

  Mulligatawny

  A south indian creation made with lentils, tomatoes, and a dash of special blanded spices and herbs, served hot

• $3⁵⁰

  Kanjeevaram

  Tomato soup cooked with tangy spices, cabbage base

• $3⁵⁵

  Coconut Soup

  Delicious hot coconut in milk

• $3⁵⁵

  Palaka Soup

  Refreshingly delicious soup made from spinach

• $4⁵⁰

  Rasam

  A thin pineapple flavored soup tempered with mustard seeds a speciality from southern india

• $4⁵⁰

  Hindustani Murgh Shorbe (Chicken Soup)

  Traditional indian soup made with chicken and potatoes flavored with coconut and lemon

Main Dishes - Curry Specialties

• $10⁹⁵

  Do-Piaz Curry

  Choice of lamb, beef, chicken or keema cooked with onions; tomatoes, in a spice-flavored sauce

• $10⁹⁵

  Dildar Curry

  Choice of lamb, beef, chicken or keema, cooked with pineapples

• $11⁹⁵

  Mushroom Or Shaag Curry

  Choice of lamb, beef, chicken or keema cooked with mushroom orspinach in a spice-flavored sauce

• $11⁹⁵

  Dansak Curry

  Choice of lamb, beef, chicken or keema cooked with lentils, hot spices persian style

• $12⁹⁵

  Vindaloo Curry

  Choice of lamb, beef, chicken or keema cooked in a very hot and spicy curry sauce

• $11⁹⁵

  Mottor Or Chana Curry

  Choice of lamb, beef, chicken or keema cooked with green peas or chick peas in a spice-flavored sauce

• $13⁹⁵

  Rogan Josh

  Tender morsels of lamb cooked in an onion sauce, with yogurt, almonds cream and a unique blend of spices

Main Dishes - Seafood Specialties

• $19⁹⁵

  Shrimp Curry

  Shrimp cooked with spice-flavored sauce

• $20⁵⁰

  Shrimp Pathia

  Shrimp cooked with lentils, hot spices

• $15⁹⁵

  Crabmeat Curry

  Crabmeat cooked with spice-flavored sauce

• $16⁵⁰

  Crabmeat Pathia

  Crabmeat cooked with lentils and hot spices

• $25⁹⁵

  Lobster Curry

  Lobster cooked with spice-flavored sauce

• $25⁹⁵

  Lobstar Pathia

  Lobster cooked with lentil, hot spices

• $17⁹⁵

  Fish Masala

  Fish cooked in delicately spiced sauce which enhances the flavor

Chef's Special Recommendations

• $12⁹⁵

  Malai Kofta

  Mixed vegetable balls cooked in onion and tomato sauce

• $14⁹⁵

  Goat Roganjosh

  A specialty from kashmir, lean goat pieces cooked in yogurt almonds & a unique blend of spices

• $13⁹⁵

  Madras

  A south indian speciality lamb or chicken pieces cooked in a special hot sauce with a touch of lemon

• $14⁹⁵

  Karahi Ghosth

  Choice of lamb, beef or chicken cooked wit special spices with onions, green pepper and tomatoes, served on a hot karahi

• $22⁹⁵

  Tandoori Jhinga Muslam

  Jumbo shrimp marinated in freshly ground spices and grilled in the tandoor, then cooked with yogurt, cream and almonds

• $18⁹⁵

  Red Snapper

  (fish masala, bombay style) red snapper pan fried and sauteed with tomatoes and onions with a unique blend of spices

• $19⁹⁵

  Fish of the Day

  Marinated chunks of fish bbqd in clay oven over charcoal, served with choice of sauteed mushrooms or sweet peas

• $14⁹⁵

  Balti (Traditional Indian Dish)

  Originated from the northwest frontier of india, cooked with freshly ground spices, tomatoes, coriander and served in a "balti" (bucket) (can be spiced hot as desired)

• $21⁹⁵

  Adraki Chop

  Fresh ginger of garlic flavored, lamb chops marinated in chef's special sauce and grilled over charcoal on the clay oven

• $21⁹⁵

  Podina Jinga

  King sized shrimp marinated in a fresh mint sauce and sesame seeds and slowly broiled in our charcoal oven

Side Dishes

• $3⁵⁰

  Cucumber Rayta

  Yogurt with diced cucumber, garnished with herbs and spices

• $3⁵⁰

  Spinach Rayta

  Plain yogurt with fresh spinach garnished with herbs and spices

• $3⁵⁰

  Mango Chutney

  Sweet and sour

• $3⁵⁰

  Mango Or Lemon Pickle

  Hot & spicy

• $2⁹⁵

  Coconut Chutney

• $6⁹⁵

  Assorted Chutneys and Condiments

  Large tray

• $5⁹⁵

  Bengal Pillaw

  Basmati rice, fine-grained with natural fragrance cooked with fruits and nuts (good with any dish)

Dessert - Traditional Desserts

• $3⁹⁵

  Rasmalai

  Homemade snow-white cheese rolled into a succulent balled, cooked in milk with a uniquely fragrant spices

• $3⁹⁵

  Gulab Jamun

  Deep fried pastry in honey syrup

• $3⁹⁵

  Jilapy

  Traditional and delicious sweet from bangladesh

• $3⁹⁵

  Firni

  Smooth indian coconut custard with a delightful taste

• $3⁹⁵

  Kheer

  A famous indian sweet dish made from milk, rice, fruits, flavored with cardamom and honey

• $3⁹⁵

  Kulfi

  Light indian ice cream (pistachio)

• $3⁹⁵

  Ice Cream

• $3⁹⁵

  Mango Malba

  Smooth indian custard with a delicious mango juice

• $3⁹⁵

  Gajhar Halwa

  Ground sweet carrot infused with mild, fragrant indian spice

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Haveli Restaurant restaurant.