Green Curry Thai Cuisine

Main Menu

Appetizers

• $5⁹⁵

  Kowe Tang Nar Toung

  Deep-fried crispy rice; served with ground chicken peanut sauce an the side

• $5⁹⁵

  Golden Cup

  Sauteed shrimp, green pea, sweet corn, carrot and bell pepper in a crispy ga den cup

• $5⁹⁵

  Tao Hoo Tad

  Deep- fried tofu; served with sweetened chili sauce mixed with ground peanut

• $5⁹⁵

  Golden Tara

  Crispy shredded taro wrapped with tofu skin; served with a special tamarind sauce

• $5⁹⁵

  Spring Roll

  Famous thai spring rolls; served with a special home made plum sauce

• $5⁹⁵

  Goong Gra Bork

  Shrimp and ground chicken marinated with thai herbs and wrapped in a thin egg roll skin

• $5⁹⁵

  Chicken Puffs

  Ground chicken, potato water chestnut, onion., carrot and curry powder wrapped in a thai pastry

• $5⁹⁵

  Fried Wontons

  Deep-fried wantons stuffed with ground park; served with plum sauce

• $5⁹⁵

  Satay

  Your choice of beef or chicken marinated with thai herbs then skewered and grilled; served with peanut sauce and cucumber ajad salad

• $5⁹⁵

  Thai Dumplings

  Ground chicken/shrimp, water chestnut, mushroom and carrot wrapped in wanton skin; served with sweet soy sauce

• $5⁹⁵

  Summer Roll

  Shrimp, vermicelli, lettuce, mint and basil wrapped in rice paper; served with peanut sauce

• $7⁹⁵

  Fish

  Home mode thai fish cokes; served with cucumber and ground peanut mixed with special thai sauce

• $7⁹⁵

  Mee-Grob

  Shrimp, chicken and crispy rice noodles mixed with delightful tamarind sauce

Soups

• $4⁹⁵

  Tom Juod

  Flavored broth cooked with shrimp, squid, chicken and vegetables

• $9⁹⁵

  Tom Yum Goong

  A hearty spicy broth with shrimp, lemongrass, fresh lime juice, mushroom and coriander leaves

• $8⁹⁵

  Tom Yum Pak

  A traditional thai herbal soup with mixed vegetables, mushroom, lemongrass, chili pepper and lime juice

• $9⁹⁵

  Tom Kha Gai

  Pieces of chicken cutlet cooked in coconut milk, sliced galanga, fresh lime juice and chili pepper

• $7⁹⁵

  Vegetables Soup

  Broiled tofu with mixed vegetables in chicken broth

Salads

• $6⁹⁵

  Papaya Salad

  Green papaya, tomato, string bean, chili, garlic and peanut in a spicy homemade dressing

• $3⁹⁵

  Thai Salad

  Fresh lettuce, cucumber, tomato, bean curd and carrot, served with a special thai peanut dressing

• $3⁹⁵

  Cucumber Salad

  Cucumber, red onion and red bell pepper in ajad dressing

Yums

• $8⁹⁵

  Larb Gai

  Ground chicken marinated with chili, ground roasted rice red onions, scallion and fresh lime juice

• $8⁹⁵

  Nam Sod

  Well cooked ground pork marinated with roasted chili peanuts, fresh lime juice and shredded ginger

• $9⁹⁵

  Plar Goong

  Simmered shrimp marinated with lemongrass, chili paste, fresh lime juice, delicately balanced with green vegetables

• $8⁹⁵

  Yum Goon Chieng

  Chinese sausage marinated with fresh lime juice, chili, pepper, tomato, cucumber and red onion

• $9⁹⁵

  Yum Nua

  Sliced tender beef marinated with chili pepper, fresh lime juice and fresh lettuce

• $9⁹⁵

  Yum Squid

  Simmered squid marinated with, lemongrass, chili paste and fresh lime juice

• $9⁹⁵

  Yum Woon Sen

  Shrimp & ground pork mixed with glass noodles and marinted with fresh lime juice, scallion, red onion and ground chili

• $13⁹⁵

  Yum Ta Le

  Shrimp, scallops, squid and mussels marinated with chili paste, lemongrass, red onion and fresh lime juice

• $9⁹⁵

  Yum Crispy Veggie Duck

  Crispy veggie duck seasoned with lime juice, red onion, tomato, cucumber and green apple

Noodles

• $9⁹⁵

  Pad See Ew

  Your choice of beef, chicken or pork sauteed with broad noodles, thai soya brown sauce, egg and broccoli

• $9⁹⁵

  Pad Thai

  Sauteed rice noodle with shrimp or chicken, egg, ground peanut, dried bean curd, bean sprout and scallion

• $10⁹⁵

  Pad Woon Sen

  Sauteed shrimp and chicken with bean thread noodles, mushroom, baby corn, egg and napa

• $9⁹⁵

  Drunken Noodles

  Your choice of chicken. beef or pork stir-fried with broad noodles, tomato, onion, chili, carrot and sweet basil leaves in chili garlic sauce

• $10⁹⁵

  Lard Na

  (choice of: beef, chicken or pork) sauteed broad noodles topped with broccoli in black bean gravy

• $9⁹⁵

  Goy See Mee

  Soft egg noodles topped with gravy, chicken cutlet and vegetables

• $9⁹⁵

  Noodle Soup

  Rice noodles with sliced chicken and bean sprout in chicken broth

Entrees

• $11⁹⁵

  Pad Prik Khing

  Sauteed in a prik khing chili paste and thai spices with kaffir lime leaves, string bean and bell pepper

• $11⁹⁵

  Pad Priew Wan

  Thai sweet & sour sauce with pineapple, tomato, onion and cucumber

• $11⁹⁵

  Pad Gra Prow

  Chili garlic sauce with onion, basil and strips of chili pepper

• $11⁹⁵

  Pad Kraung Keang

  Red curry sauce with onion, chili and fresh sweet basil

• $11⁹⁵

  Pad Pak

  Mixed vegetables with brown sauce

• $11⁹⁵

  Pad Phed

  Red curry sauce with coconut milk, chili pepper and magraut leaves

• $11⁹⁵

  Pad Panang

  Cinnamon, galanga-kaffir curry sauce prepared with coconut milk and magrut leaves

• $11⁹⁵

  Pad Khing

  Black bean sauce with shredded ginger, mushrooms, chili pepper and scallion

• $11⁹⁵

  Keang Kiew Wan

  Green curry prepared with coconut milk, eggplant, chili and sweet basil leaves

• $9⁹⁵

  Keang Phed

  Red curry prepared with coconut milk, bamboo shoot, kafir and fresh sweet basil

• $9⁹⁵

  Keang Massaman

  Sauteed meat with massaman curry paste, coconut milk, potato, onion and peanut

• $11⁹⁵

  Tod Kratlem

  Special thai herbal garlic and peppercorn sauce; garnished with coriander leaves

• $11⁹⁵

  Jungle Curry

  Prepared with home made thai spicy curry sauce, mixed vegetables, sweet basil and hot chili

Fried Rice

• $8⁹⁵

  Kaw Pad

  (choice of: beef, chicken or pork) thai fried rice garnished with green pea, egg, onion and tomato

• $8⁹⁵

  Kaw Pad Goon Chieng

  Thai fried rice with chinese sausage; garnished with green pea, egg, onion and tomato

• $9⁹⁵

  Kaw Pad Goong

  Shrimp, fried rice, garnished with egg, green pea, onion and tomato

• $8⁹⁵

  Kaw Pad Tofu & Mixed Vegetable

  Thai fried rice with tofu and mixed vegetables; garnished with green pea, egg, onion and tomato

• $8⁹⁵

  Spicy Fried Rice

  (choice of: beef, chicken or pork) with onion, chili pepper, bamboo shoot and basil

• $8⁹⁵

  Pineapple Fried Rice

  (choice of: beef chicken or pork) with egg, tomato, pineapple chunks, onion and cashew nut

Vegetables

• $7⁹⁵

  Pad Broccoli

  Sauteed broccoli with garlic and oyster sauce

• $7⁹⁵

  Pad Watercress

  Sauteed watercress herbal garlic and black bean sauce

• $7⁹⁵

  Tofu Song Kraung

  Sauteed tofu with chili garlic, sauce; garnished with onion, scallion and strips of chili pepper

• $8⁹⁵

  Priew Wan Pak

  Sauteed mixed vegetables in thai sweet and sour sauce

• $8⁹⁵

  Tofu W. Mixed Vegetables

  Sauteed tofu and fresh vegetables in a golden brown sauce

• $7⁹⁵

  Pad Ma Kue

  Sauteed chinese eggplant with herbal garlic; black bean sauce, chili and sweet basil

• $9⁹⁵

  Mixed Vegetables Pad Phed

  Sauteed mixed vegetables with red curry and coconut milk

• $9⁹⁵

  Veggie Duck Basil

  Sauteed veggie duck with chili=garlic sauce, onion, basil leaves and strips of chili pepper

Fish

• $12⁹⁵

  Pla Lard Prik

  One of the most popular thai dishes; deep-fried red snapper topped with a special sweet and spicy tomarind chili sauce

• $12⁹⁵

  Pla Jiean

  Deep-fried red snapper topped with our famous combination sauce made of ginger, mushroom and ground pork

• $18⁹⁵

  Pla Priew Wan

  Deep-fried red snapper topped with thai sweet and sour sauce; pineapple, tomato, cucumber, onion and scallion

• $18⁹⁵

  Pla Kratiem

  Deep-fried red snapper topped with a special thai herbal garlic and peppercorn sauce

• $12⁹⁵

  Pla Chu Chee

  Hearty aromatic herbal curry fish dish. deep fried red snapper with red curry sauce, coconut milk and kaffir lime leaves

Salmon

• $14⁹⁵

  Salmon Green Curry

  Grilled fillet of salmon with green curry sauce, coconut milk, chili pepper, green pea, string bean, tomato, bamboo shoot and sweet basil

• $14⁹⁵

  Salmon Kratiem

  Grilled fillet of salmon with herbal garlic and peppercorn sauce

• $14⁹⁵

  Salmon Basil

  Grilled salmon topped with onion, basil and strips of chili pepper in chili garlic sauce

Side Orders

• $1⁰⁰

  Jasmine Rice

• $2⁰⁰

  Sticky Rice

• $2⁰⁰

  Brown Rice

• $2⁰⁰

  Steamed Noodles

• $4⁰⁰

  Steamed Mixed Vegetables

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Green Curry Thai Cuisine restaurant.