Bangkok 2 Thai

Main Menu

Entrees

• $9⁹⁵

  Chicken Thai Spicy (Chef Highly Recommend)

  Stir fried soft and tender chicken with broccoli, carrot, baby corn, mushroom, bell peppers, snow pea, green bean, cabbage napa, celery and bamboo shoots in a classic thai curry paste.

• $9⁹⁵

  Drunken Chicken

  Tender chicken sauteed w/ basil leaves, carrot, onion, bell pepper, mushroom, baby corn & bamboo shoot in thai chilli basil sauce

• $9⁹⁵

  Broccoli Chicken

  Marinated chicken stir fried with a lot of broccolis, carrots and brown sauce.

• $9⁹⁵

  Sweet & Sour Chicken

  This is not a breaded chicken in a red sauce but is a tasty slice chicken, pineapples, tomatoes, bell pepper, onion, green onion carrot, cucumber in a thai sweet & sour sauce.

Fried Rice

• $8⁹⁵

  Thai Fried Rice

  Original thai style fried rice with choice of meat onion, tomatoes, egg, peas, carrots, cilantro and scallion.

• $11⁹⁵

  Crab Fried Rice

  Fried rice fried with eggs, peas, carrots, scallion, cilantro and real crab meats.

• $8⁹⁵

  Basil Fried Rice

  Fried rice with your choice of meat, onions, pea & carrot bell peppers, egg, basil leaves, cilantro with basil sauce.

• $9⁵⁰

  Bai Fern Fried Rice

  A different kind of thai fried rice with egg, raisin pineapple, peas, carrots, onions, tomatoes, scallions, cilantro, cashew nuts in thai yellow curry powder.

Starters

• $5⁹⁵

  Fried Fish Cake (5)

  Spiced fish cakes light ly fried and served with sweet n sour sauce.

• $4⁹⁵

  Crab Puff (5)

  Fried wonton filled with cream cheese, crab st ick and served with orange dipping sauce.

• $2⁹⁵

  Spring Rolls (2)

  Crispy st uffed t ast y veget able rolls served with sweet 'n sour sauce.

• $5⁹⁵

  Popcorn Chicken

  A childs port ion of light ly breaded, bite size pieces of chicken with orange sauce

Soups

• $2⁹⁵

  Tom Kha Kai

  Chicken & mushroom in coconut soup and top with scallion and cilant ro.

• $2⁹⁵

  Tom Yum Kai

  Hot & sour soup with chicken, mushrooms, scallion and cilant ro.

• $2⁹⁵

  Wonton Soup

  Seasoned chicken & shrimp wontons with napa, snow pea, baby corn, celery, carrot , scallion, cilant ro and chicken.

• not listed

  Silver Noodles Soup

  Silver noodles, snow peas, carrot s, mushroom, napa, baby corns, scallion, cilant ro and chicken.

Salads

• $2⁹⁵

  Bangkoks House Salad

  Low carb house garden salad topped with crispy noodle and our special salad dressing.

• $3⁹⁵

  Carrot Or Cabbage Salad

  Choice of shredded carrot s or cabbages served with a special tangy sauce and light ly ground peanuts

• $3⁹⁵

  Peanut Sauce Salad

  Fresh garden salad topped with crispy noodles and peanut sauce.

Main Menu

Entrees

• $9⁹⁵

  Chicken Thai Spicy (Chef Highly Recommend)

  Stir fried soft and tender chicken with broccoli, carrot, baby corn, mushroom, bell peppers, snow pea, green bean, cabbage napa, celery and bamboo shoots in a classic thai curry paste.

• $9⁹⁵

  Drunken Chicken

  Tender chicken sauteed w/ basil leaves, carrot, onion, bell pepper, mushroom, baby corn & bamboo shoot in thai chilli basil sauce

• $9⁹⁵

  Broccoli Chicken

  Marinated chicken stir fried with a lot of broccolis, carrots and brown sauce.

• $9⁹⁵

  Sweet & Sour Chicken

  This is not a breaded chicken in a red sauce but is a tasty slice chicken, pineapples, tomatoes, bell pepper, onion, green onion carrot, cucumber in a thai sweet & sour sauce.

Fried Rice

• $8⁹⁵

  Thai Fried Rice

  Original thai style fried rice with choice of meat onion, tomatoes, egg, peas, carrots, cilantro and scallion.

• $11⁹⁵

  Crab Fried Rice

  Fried rice fried with eggs, peas, carrots, scallion, cilantro and real crab meats.

• $8⁹⁵

  Basil Fried Rice

  Fried rice with your choice of meat, onions, pea & carrot bell peppers, egg, basil leaves, cilantro with basil sauce.

• $9⁵⁰

  Bai Fern Fried Rice

  A different kind of thai fried rice with egg, raisin pineapple, peas, carrots, onions, tomatoes, scallions, cilantro, cashew nuts in thai yellow curry powder.

Starters

• $5⁹⁵

  Fried Fish Cake (5)

  Spiced fish cakes light ly fried and served with sweet n sour sauce.

• $4⁹⁵

  Crab Puff (5)

  Fried wonton filled with cream cheese, crab st ick and served with orange dipping sauce.

• $2⁹⁵

  Spring Rolls (2)

  Crispy st uffed t ast y veget able rolls served with sweet 'n sour sauce.

• $5⁹⁵

  Popcorn Chicken

  A childs port ion of light ly breaded, bite size pieces of chicken with orange sauce

Soups

• $2⁹⁵

  Tom Kha Kai

  Chicken & mushroom in coconut soup and top with scallion and cilant ro.

• $2⁹⁵

  Tom Yum Kai

  Hot & sour soup with chicken, mushrooms, scallion and cilant ro.

• $2⁹⁵

  Wonton Soup

  Seasoned chicken & shrimp wontons with napa, snow pea, baby corn, celery, carrot , scallion, cilant ro and chicken.

• not listed

  Silver Noodles Soup

  Silver noodles, snow peas, carrot s, mushroom, napa, baby corns, scallion, cilant ro and chicken.

Salads

• $2⁹⁵

  Bangkoks House Salad

  Low carb house garden salad topped with crispy noodle and our special salad dressing.

• $3⁹⁵

  Carrot Or Cabbage Salad

  Choice of shredded carrot s or cabbages served with a special tangy sauce and light ly ground peanuts

• $3⁹⁵

  Peanut Sauce Salad

  Fresh garden salad topped with crispy noodles and peanut sauce.

Main Menu

Appetizer

• $5⁰⁰

  Spring Roll

  Fried vegetarian rolls served w. sweet & sour sauce.

• $6⁰⁰

  Summer Roll

  Fresh vegetarian roll served with tamarind sauce.

• $5⁰⁰

  Edamame

  Steamed Soy Bean.

• $5⁰⁰

  Crispy Tofu

  Fried tofu served sweet chili sauce.

• $6⁰⁰

  Vegetable Pancake

  Fried chive pancake black ginger sauce.

• $6⁰⁰

  Vegetable Dumpling

  Steamed veg. dumpling served w. black ginger sauce.

• $6⁰⁰

  Chicken Dumpling

  Steamed or fried chicken dumpling served w. black ginger sauce.

• $6⁰⁰

  Fish Cake

  An aromatic Thai fish cake served w. cucumber, peanuts in sweet chili sauce.

• $7⁰⁰

  Satay

  Grilled marinated chicken on skewers served w. peanut sauce and cucumber salad.

• $7⁰⁰

  Golden Bags

  Ground marinated shrimp and chicken wrapped w. golden skin served w. sweet & sour sauce.

• $6⁰⁰

  Curry Puff

  Ground chicken, potato, onion, carrot and curry powder stuff in puff pastry.

• $7⁰⁰

  Crispy Calamari

  Fried squid served sweet chili sauce.

• $7⁰⁰

  Bangkok Wing

  Mixed with Thai herbs sweet chili sauce.

• $7⁰⁰

  Angel Shrimp

  Marinated crispy shrimp wrapped w. roll skin served w. sweet chili sauce.

• $7⁰⁰

  Super Beef

  Fried marinated beef hot sriracha sauce.

Soup

• $5⁰⁰

  Tom Yum

  Traditional Thai soup with lime juice, mushroom, onions and bell pepper. Choice of: Chicken/Shrimp/Vegetable/Tofu.

• $5⁰⁰

  Coconut Soup

  Thai herbs with coconut milk, lime juice, mushroom, napa and bell pepper. Choice of: Chicken/Shrimp/Vegetable/Tofu.

• $5⁰⁰

  House Soup

  A clear soup with vegetable. Choice of: Chicken/Shrimp/Vegetable/Tofu.

• $5⁰⁰

  Rice Soup

  Rice in warm soup w. celery and ginger. Choice of: Chicken/Shrimp/Vegetable/Tofu.

• $5⁰⁰

  Dumpling Soup

  Rice in warm soup w. celery and ginger. (No Choice of Meat) Chicken dumpling in clear soup.

Salad

• $6⁰⁰

  Thai Salad

  Fresh garden veg. salad with peanut dressing.

• $8⁰⁰

  Papaya Salad

  Green papaya, string beans, tomatoes, carrots and peanut with lime juice dressing.

• $8⁰⁰

  Mango Salad

  Shredded mango w. red onion, carrot a cashew nut in spicy lime juice.

• $9⁰⁰

  Larb

  Ground chicken w. Thai herbs, onions and chili lime juice.

• $9⁰⁰

  Yum

  Choice of sliced meat mixed w. lemon grass, onions, and chili paste.

• $10⁰⁰

  Mock Duck Salad

  Crispy vegetarian duck w.red onion, carrot, pineapple and cashew nut in chili paste.

• $10⁰⁰

  Grilled Shrimp Salad

  Grilled shrimp w. lemongrass, red onion, carrot in chili paste.

• $11⁰⁰

  Ocean Salad

  Shrimp, squid and crab meat with red onion, Thai herb, and lime juice dressing.

• $12⁰⁰

  Chicken Satay Salad

  A combination of satay and fresh green salad with peanut dressing.

• $13⁰⁰

  Duck Salad

  Boneless duck with red onions, scallion, cashew nuts & pineapple in a spicy lime dressing.

Noodle & Fried Rice

• $11⁰⁰

  Pad Thai

  The most famous Thai noodle dish, rice noodle stirred-fried with egg, scallions, bean sprouts and crushed peanuts.

• $11⁰⁰

  Pad See-Ew

  Broad noodle sauteed with broccoli, egg in a black sweet sauce.

• $11⁰⁰

  Kee Moa (Drunken Noodle)

  Broad noodle sauteed with basil leaves, string bean, onion and egg in a Thai spicy sauce.

• $11⁰⁰

  Pan Fried Spicy Noodle

  Flat noodle stir-fried with string bean, onion, carrot, and egg in chili garlic sauce.

• $11⁰⁰

  Ginger Noodle

  Broad noodle sautéed w. fresh ginger, broccoli, egg and scallion.

• $11⁰⁰

  Green Thunder Noodle

  Broad noodle stir-fried w. egg, onion, bamboo, string bean and basil leaves in a spicy green curry paste.

• $11⁰⁰

  Singapore Noodle

  Vermicelli stir fried w. egg, onion, broccoli and bean sprout in yellow curry sauce.

• $11⁰⁰

  Udon Basil

  Stir-fried Japanese noodle w. egg, onion, string bean in chili basil sauce.

• $11⁰⁰

  Tom Yum Noodle Soup

  Rice noodle w. bean sprout, broccoli and scallion in tom yum soup.

• $11⁰⁰

  House Noodle Soup

  Rice noodle w. broccoli, carrot and napa in clear house soup.

• $11⁰⁰

  Thai Fried Rice

  Stir-fired with egg, onion, carrots and scallion.

• $11⁰⁰

  Pineapple Fried Rice

  Stir-fried rice with egg, Hawaiian pineapple, onion, carrot and light curry powder.

• $11⁰⁰

  Basil Fried Rice

  Stir-fried rice with egg, onion, bell pepper, string beans and basil leaves.

• $11⁰⁰

  Spicy Green Fried Rice

  Stir-fried rice w. egg, onion and basil in green curry paste.

• $10⁰⁰

  Brown Fried Rice

  Stir fried brown rice with egg, onion, carrot and scallion.

Sautéed

• $12⁰⁰

  Basil

  Sauteed fresh basil, chili, string bean, onion, broccoli and bell pepper. Served w. white rice.

• $12⁰⁰

  Garlic

  Sauteed fresh garlic, onion, carrot, green pea served on a bed of broccoli and cabbages.Served w. white rice.

• $12⁰⁰

  Ginger

  Sauteed fresh ginger, onion, scallion, mushroom and carrot.Served w. white rice.

• $12⁰⁰

  Cashew Nut

  Sauteed roasted cashew nuts, onion, bell pepper, carrot, pineapple in chili paste. Served w. white rice.

• $12⁰⁰

  Lemon Grass

  Sauteed meats, in minced lemon grass, onion, garlic, bamboo. Served w. white rice.

• $12⁰⁰

  Sweet & Sour

  Sauteed with pineapple, onion, broccoli, carrot in sweet & sour sauce. Served w. white rice.

• $12⁰⁰

  Pad Prik Khing

  Sauteed string bean, broccoli, bell pepper, carrot and lime leaves in prik khing chili paste. Served w. white rice.

• $12⁰⁰

  Eggplant Basil

  Fresh eggplant, string bean, onion, bell pepper, basil leaves in chili sauce. Served w. white rice.

• $12⁰⁰

  Garden Delight

  Sautéed assorted vegetable with sesame garlic sauce. Served w. white rice.

• $12⁰⁰

  Spicy Tofu

  Stir-fried tofu with bamboo, onion, mushroom in chili sauce. Served w. white rice.

• $12⁰⁰

  Praram

  Sautéed assorted vegetable in peanut sauce. Served w. white rice.

Curry

• $12⁰⁰

  Red Curry

  Medium spicy curry w. bamboo, string bean, bell pepper and basil leaves. Served w. white rice.

• $12⁰⁰

  Green Curry

  The spiciest curry w. bamboo, string bean, bell pepper and basil leaves. Served w. white rice.

• $12⁰⁰

  Yellow Curry

  Medium yellow curry w. onion, potatoes and carrot. Served w. white rice.

• $12⁰⁰

  Panang Curry

  Spicy curry w. cumin, broccoli, String Bean and lime leaves. Served w. white rice.

• $12⁰⁰

  Curry Garden

  Sautéed bamboo, string bean, eggplant, onion and basil leaves in curry sauce. Served w. white rice.

Bangkok Special

• $13⁰⁰

  Mommy's Fried Chicken

  Deep fried boneless chicken marinated w. herbs served w. sweet chili sauce.

• $13⁰⁰

  Bkk's Chicken Breast

  Grilled marinated chicken breast, stir-fried mix veg. served with peanut sauce.

• $13⁰⁰

  Kow Soy Gai

  Crispy yellow noodle, red onion, pickle vegetable and scallion chicken yellow curry sauce.

• $13⁰⁰

  Jade Curry Noodle

  Steamed rice noodle, bamboo, string bean and basil in spicy chicken green curry.

• $14⁰⁰

  Shrimp Pad Woon Sen

  A very well-seasoned tender and chewy vermicelli stir-fried with ginger, onion, egg and scallion.

• $14⁰⁰

  Bangkok Pad Thai

  Vermicelli stir-fried with chicken, shrimp, crabmeat, tofu, egg and peanut in Pad Thai sauce.

• $17⁰⁰

  Duck Curry

  Boneless crispy duck with pineapple, tomato, eggplant in red curry.

• $17⁰⁰

  Duck Tamarind

  Boneless roasted duck w. mix veg. and tamarind sauce.

• $16⁰⁰

  Chu Chee Tilapia

  Crispy fillet tilapia w. chu chee curry sauce and kaffir lime leave.

• $15⁰⁰

  Bangkok Tilapia

  Crispy fillet tilapia w. basil tamarind sauce.

• $18⁰⁰

  Andaman Basil

  Sauteed shrimp, squid, fillet fish, mussel and crabmeat w. basil leaves, string bean and bamboo in a spicy green curry sauce.

• $21⁰⁰

  Bangkok Red Snapper

  Crispy whole red snapper served w. basil tamarind sauce.

• $21⁰⁰

  Mango Red Snapper

  Crispy whole red snapper topped w. mango salad yumm.

Side Orders

• $5⁰⁰

  Steamed Mix Vegetable

• $5⁰⁰

  Steamed Broccoli

• $5⁰⁰

  Steamed Tofu

• $2⁰⁰

  Steamed Noodle

• $2⁰⁰

  Sticky Rice

• $2⁰⁰

  Brown Rice

• $1⁵⁰

  Jasmine Rice

• $2⁰⁰

  Fried Egg

• $1⁰⁰

  Peanut Sauce

• $1⁰⁰

  Cucumber Salad

Desserts

• $5⁰⁰

  Fried Banana

  Wrap with crispy flour skin w. sweet honey.

Main Menu

Appetizer

• $5⁰⁰

  Spring Roll

  Fried vegetarian rolls served w. sweet & sour sauce.

• $6⁰⁰

  Summer Roll

  Fresh vegetarian roll served with tamarind sauce.

• $5⁰⁰

  Edamame

  Steamed Soy Bean.

• $5⁰⁰

  Crispy Tofu

  Fried tofu served sweet chili sauce.

• $6⁰⁰

  Vegetable Pancake

  Fried chive pancake black ginger sauce.

• $6⁰⁰

  Vegetable Dumpling

  Steamed veg. dumpling served w. black ginger sauce.

• $6⁰⁰

  Chicken Dumpling

  Steamed or fried chicken dumpling served w. black ginger sauce.

• $6⁰⁰

  Fish Cake

  An aromatic Thai fish cake served w. cucumber, peanuts in sweet chili sauce.

• $7⁰⁰

  Satay

  Grilled marinated chicken on skewers served w. peanut sauce and cucumber salad.

• $7⁰⁰

  Golden Bags

  Ground marinated shrimp and chicken wrapped w. golden skin served w. sweet & sour sauce.

• $6⁰⁰

  Curry Puff

  Ground chicken, potato, onion, carrot and curry powder stuff in puff pastry.

• $7⁰⁰

  Crispy Calamari

  Fried squid served sweet chili sauce.

• $7⁰⁰

  Bangkok Wing

  Mixed with Thai herbs sweet chili sauce.

• $7⁰⁰

  Angel Shrimp

  Marinated crispy shrimp wrapped w. roll skin served w. sweet chili sauce.

• $7⁰⁰

  Super Beef

  Fried marinated beef hot sriracha sauce.

Soup

• $5⁰⁰

  Tom Yum

  Traditional Thai soup with lime juice, mushroom, onions and bell pepper. Choice of: Chicken/Shrimp/Vegetable/Tofu.

• $5⁰⁰

  Coconut Soup

  Thai herbs with coconut milk, lime juice, mushroom, napa and bell pepper. Choice of: Chicken/Shrimp/Vegetable/Tofu.

• $5⁰⁰

  House Soup

  A clear soup with vegetable. Choice of: Chicken/Shrimp/Vegetable/Tofu.

• $5⁰⁰

  Rice Soup

  Rice in warm soup w. celery and ginger. Choice of: Chicken/Shrimp/Vegetable/Tofu.

• $5⁰⁰

  Dumpling Soup

  Rice in warm soup w. celery and ginger. (No Choice of Meat) Chicken dumpling in clear soup.

Salad

• $6⁰⁰

  Thai Salad

  Fresh garden veg. salad with peanut dressing.

• $8⁰⁰

  Papaya Salad

  Green papaya, string beans, tomatoes, carrots and peanut with lime juice dressing.

• $8⁰⁰

  Mango Salad

  Shredded mango w. red onion, carrot a cashew nut in spicy lime juice.

• $9⁰⁰

  Larb

  Ground chicken w. Thai herbs, onions and chili lime juice.

• $9⁰⁰

  Yum

  Choice of sliced meat mixed w. lemon grass, onions, and chili paste.

• $10⁰⁰

  Mock Duck Salad

  Crispy vegetarian duck w.red onion, carrot, pineapple and cashew nut in chili paste.

• $10⁰⁰

  Grilled Shrimp Salad

  Grilled shrimp w. lemongrass, red onion, carrot in chili paste.

• $11⁰⁰

  Ocean Salad

  Shrimp, squid and crab meat with red onion, Thai herb, and lime juice dressing.

• $12⁰⁰

  Chicken Satay Salad

  A combination of satay and fresh green salad with peanut dressing.

• $13⁰⁰

  Duck Salad

  Boneless duck with red onions, scallion, cashew nuts & pineapple in a spicy lime dressing.

Noodle & Fried Rice

• $11⁰⁰

  Pad Thai

  The most famous Thai noodle dish, rice noodle stirred-fried with egg, scallions, bean sprouts and crushed peanuts.

• $11⁰⁰

  Pad See-Ew

  Broad noodle sauteed with broccoli, egg in a black sweet sauce.

• $11⁰⁰

  Kee Moa (Drunken Noodle)

  Broad noodle sauteed with basil leaves, string bean, onion and egg in a Thai spicy sauce.

• $11⁰⁰

  Pan Fried Spicy Noodle

  Flat noodle stir-fried with string bean, onion, carrot, and egg in chili garlic sauce.

• $11⁰⁰

  Ginger Noodle

  Broad noodle sautéed w. fresh ginger, broccoli, egg and scallion.

• $11⁰⁰

  Green Thunder Noodle

  Broad noodle stir-fried w. egg, onion, bamboo, string bean and basil leaves in a spicy green curry paste.

• $11⁰⁰

  Singapore Noodle

  Vermicelli stir fried w. egg, onion, broccoli and bean sprout in yellow curry sauce.

• $11⁰⁰

  Udon Basil

  Stir-fried Japanese noodle w. egg, onion, string bean in chili basil sauce.

• $11⁰⁰

  Tom Yum Noodle Soup

  Rice noodle w. bean sprout, broccoli and scallion in tom yum soup.

• $11⁰⁰

  House Noodle Soup

  Rice noodle w. broccoli, carrot and napa in clear house soup.

• $11⁰⁰

  Thai Fried Rice

  Stir-fired with egg, onion, carrots and scallion.

• $11⁰⁰

  Pineapple Fried Rice

  Stir-fried rice with egg, Hawaiian pineapple, onion, carrot and light curry powder.

• $11⁰⁰

  Basil Fried Rice

  Stir-fried rice with egg, onion, bell pepper, string beans and basil leaves.

• $11⁰⁰

  Spicy Green Fried Rice

  Stir-fried rice w. egg, onion and basil in green curry paste.

• $10⁰⁰

  Brown Fried Rice

  Stir fried brown rice with egg, onion, carrot and scallion.

Sautéed

• $12⁰⁰

  Basil

  Sauteed fresh basil, chili, string bean, onion, broccoli and bell pepper. Served w. white rice.

• $12⁰⁰

  Garlic

  Sauteed fresh garlic, onion, carrot, green pea served on a bed of broccoli and cabbages.Served w. white rice.

• $12⁰⁰

  Ginger

  Sauteed fresh ginger, onion, scallion, mushroom and carrot.Served w. white rice.

• $12⁰⁰

  Cashew Nut

  Sauteed roasted cashew nuts, onion, bell pepper, carrot, pineapple in chili paste. Served w. white rice.

• $12⁰⁰

  Lemon Grass

  Sauteed meats, in minced lemon grass, onion, garlic, bamboo. Served w. white rice.

• $12⁰⁰

  Sweet & Sour

  Sauteed with pineapple, onion, broccoli, carrot in sweet & sour sauce. Served w. white rice.

• $12⁰⁰

  Pad Prik Khing

  Sauteed string bean, broccoli, bell pepper, carrot and lime leaves in prik khing chili paste. Served w. white rice.

• $12⁰⁰

  Eggplant Basil

  Fresh eggplant, string bean, onion, bell pepper, basil leaves in chili sauce. Served w. white rice.

• $12⁰⁰

  Garden Delight

  Sautéed assorted vegetable with sesame garlic sauce. Served w. white rice.

• $12⁰⁰

  Spicy Tofu

  Stir-fried tofu with bamboo, onion, mushroom in chili sauce. Served w. white rice.

• $12⁰⁰

  Praram

  Sautéed assorted vegetable in peanut sauce. Served w. white rice.

Curry

• $12⁰⁰

  Red Curry

  Medium spicy curry w. bamboo, string bean, bell pepper and basil leaves. Served w. white rice.

• $12⁰⁰

  Green Curry

  The spiciest curry w. bamboo, string bean, bell pepper and basil leaves. Served w. white rice.

• $12⁰⁰

  Yellow Curry

  Medium yellow curry w. onion, potatoes and carrot. Served w. white rice.

• $12⁰⁰

  Panang Curry

  Spicy curry w. cumin, broccoli, String Bean and lime leaves. Served w. white rice.

• $12⁰⁰

  Curry Garden

  Sautéed bamboo, string bean, eggplant, onion and basil leaves in curry sauce. Served w. white rice.

Bangkok Special

• $13⁰⁰

  Mommy's Fried Chicken

  Deep fried boneless chicken marinated w. herbs served w. sweet chili sauce.

• $13⁰⁰

  Bkk's Chicken Breast

  Grilled marinated chicken breast, stir-fried mix veg. served with peanut sauce.

• $13⁰⁰

  Kow Soy Gai

  Crispy yellow noodle, red onion, pickle vegetable and scallion chicken yellow curry sauce.

• $13⁰⁰

  Jade Curry Noodle

  Steamed rice noodle, bamboo, string bean and basil in spicy chicken green curry.

• $14⁰⁰

  Shrimp Pad Woon Sen

  A very well-seasoned tender and chewy vermicelli stir-fried with ginger, onion, egg and scallion.

• $14⁰⁰

  Bangkok Pad Thai

  Vermicelli stir-fried with chicken, shrimp, crabmeat, tofu, egg and peanut in Pad Thai sauce.

• $17⁰⁰

  Duck Curry

  Boneless crispy duck with pineapple, tomato, eggplant in red curry.

• $17⁰⁰

  Duck Tamarind

  Boneless roasted duck w. mix veg. and tamarind sauce.

• $16⁰⁰

  Chu Chee Tilapia

  Crispy fillet tilapia w. chu chee curry sauce and kaffir lime leave.

• $15⁰⁰

  Bangkok Tilapia

  Crispy fillet tilapia w. basil tamarind sauce.

• $18⁰⁰

  Andaman Basil

  Sauteed shrimp, squid, fillet fish, mussel and crabmeat w. basil leaves, string bean and bamboo in a spicy green curry sauce.

• $21⁰⁰

  Bangkok Red Snapper

  Crispy whole red snapper served w. basil tamarind sauce.

• $21⁰⁰

  Mango Red Snapper

  Crispy whole red snapper topped w. mango salad yumm.

Side Orders

• $5⁰⁰

  Steamed Mix Vegetable

• $5⁰⁰

  Steamed Broccoli

• $5⁰⁰

  Steamed Tofu

• $2⁰⁰

  Steamed Noodle

• $2⁰⁰

  Sticky Rice

• $2⁰⁰

  Brown Rice

• $1⁵⁰

  Jasmine Rice

• $2⁰⁰

  Fried Egg

• $1⁰⁰

  Peanut Sauce

• $1⁰⁰

  Cucumber Salad

Desserts

• $5⁰⁰

  Fried Banana

  Wrap with crispy flour skin w. sweet honey.

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Bangkok 2 Thai restaurant.