Sake Cafe II

Main Menu

Appetizers From the Kitchen

• $8⁰⁰

  Pan Seared Sea Scallop

  With sauteed mixed mushrooms and wasabi pepper sauce

• $6⁵⁰

  Beef Negimaki

  Rib eye beef rolled with scallions

• $5⁰⁰

  Gyoza

  Pan seared pork dumplings

• $5⁷⁵

  Goat Cheese Gyoza

  Lightly fried goat cheese dumplings served w. lemongrass-cheese sauce

• $5⁰⁰

  Crawfish Spring Roll

  With lime chili sauce

• $8⁰⁰

  Kobe Beef Carpaccio

  Sliced kba magyu kobe beef sirloin wrap cucumber & sunflower seed sprout inside served w. balsamic mustard dressing & olive oil

• $5⁷⁵

  Green Mussel

  Baked new zealand mussel

• $7⁰⁰

  Screamer Oyster

  Fresh oyster sauteed with garlic chili sauce served w. warm bread

• $4⁰⁰

  Edamame

  Steamed soybeans

• $6⁰⁰

  Rock Shrimp Tempura

  Creamy sauce and tomato sauce

• $9⁰⁰

  Hamachi Kama

  Grilled yellowtail neck served with ponzu sauce

• $5⁰⁰

  Shumai

  Steamed shrimp dumplings

• $6²⁵

  Wok Fried Calamari

  With lime chili sauce

• $6⁰⁰

  Shrimp Tempura

• $11⁰⁰

  Baked Salmon

  Salmon baked with snow crab

• $7⁰⁰

  Escargot

  Escargot stuffed in shitake mushroom baked w. pimento, parsley, garlic, goat cheese & butter

Soups

• $2²⁵

  Osumashi Soup

  Chicken broth with noodles, mushroom and scallions

• $3²⁵

  Gyoza Soup

  Clear soup with pork dumplings

• $2⁷⁵

  Miso Soup

  W. tofu, seaweed & scallions

• $5⁰⁰

  Seafood Soup

  Seafood with vegetable in clear soup

• $3⁰⁰

  Chicken Fire Pot Soup

  Chicken, shitake mushroom in spicy basil chicken broth

Salads

• $2⁷⁵

  Garden Salad

  Served w. ginger dressing

• $3²⁵

  Cucumber Salad

  Served w. ponzu sauce

• $5⁷⁵

  Seaweed Salad

• $5⁵⁰

  Snow Crab Salad

  Top w. masago & avocado

• $3⁰⁰

  Bean Sprout Salad

  Mixed w. crabstick, marinated in vinegar dressing

• $8⁰⁰

  Sashimi Salad

  Thinly sliced tuna, salmon, octopus, crabstick, masago over lettuce w. creamy lemon-mayo dressing

• $5⁷⁵

  Squid Salad

• $7⁰⁰

  Warm Mushroom Salad

  Mixed wild mushrooms topped on a bed of spring mix served w. honey mustard dressing

Entrees From the Kitchen

• $16⁰⁰

  Kuruma Shrimp

  Jumbo shrimp stuffed with snow crab in peanut wasabi sauce

• $16⁰⁰

  Akita Snapper

  Breaded deep fried fresh red snapper filet with asparagus in chili lime-miso sauce

• $17⁰⁰

  Teriyaki

  Fresh choice ingredient grilled and served on sizzling plate, served with soup, salad & white/brown rice

• $11⁰⁰

  Tempura Udon

  Noodle soup served with a side of shrimp and vegetables tempura

• $17⁰⁰

  Wok Seared Ginger Duck

  Marinated half boneless duck with garden fresh vegetables in a soy ginger glazed

• $14⁰⁰

  Tilapia Thai Style

  Pan roasted fish filet with vegetables in thai green curry sauce

• $15²⁵

  Tempura

  A traditional japanese fried entree with tempura sauce, served with soup, salad & white/brown rice

• $11⁰⁰

  Nabeyaki Udon

  Noodle soup w. chicken, egg, vegetables, fish cake and shrimp tempura

Special Rolls

• $14⁰⁰

  Sake Il Roll

  Shrimp tempura inside, spicy tuna, crunchy, masago & scallions on top

• $14⁰⁰

  Rocky Il

  Shrimp tempura, snow crab, avocado, asparagus & masago in soybean sheet top w. eel sauce

• $10⁰⁰

  Snow Crab Naruto

  Snow crab, crabstick, avocado & masago wrapped in thinly sliced cucumber served w. creamy lemon-mayo sauce

• $14⁰⁰

  Spice Girl Roll

  Pepper tuna, avocado & masago inside, snow crab on top sprinkled with sichimi powder & seaweed powde

• $15⁰⁰

  New Orleans Roll

  Crawfish, avocado & crunchy inside, snow crab & spicy tuna on top with wasabi tobiko & eel sauce

• $15⁰⁰

  Jazz Roll

  Spicy tuna, avocado & crunchy inside, bbq eel & wasabi tobiko on top with eel sauce

• $13⁰⁰

  Tropical Roll

  Snow crab & avocado inside, salmon & mango on top w. fruit chili sauce

• $13⁰⁰

  Sake Ill Roll

  Crunchy roll inside, spicy salmon, masago, crunchy & scallions on top

• $12⁰⁰

  Rocky Ill

  Spicy tuna, avocado, crunchy & masago in soybean sheet

• $14⁰⁰

  Tiger Roll

  Tuna & salmon inside, tuna, salmon & eel on top with masago, crunchy & eel sauce

• $11⁰⁰

  Gold Point Roll

  Salmon tempura inside, snow crab & masago on top, served w. eel sauce

• $13⁰⁰

  Flying Dragon

  Tuna, masago, sweet bell pepper, lemon juice & cilantro

Side Orders

• $4⁰⁰

  Pineapple Fried Rice

  Choice of chicken or shrimp

• $4⁰⁰

  Mango Fried Rice

  Choice of chicken or shrimp

• $4⁰⁰

  Pad Thai

  Choice of chicken or shrimp

• $4⁰⁰

  Ginger Shitake Soba

  Stir fried buckwheat noodle with ginger & shitake mushroom

Desserts

• $6⁰⁰

  Cheese Cake Tempura

  With strawberry topping

• $4⁵⁰

  Banana Tempura

• $6⁰⁰

  Apple Banana Spring Roll

  With chocolate syrup, vanilla ice-cream

• $4⁵⁰

  Ice Cream Tempura

• $3⁰⁰

  Ice Cream

  Choice of green tea, red bean or vanilla

Main Menu

Kitchen Appetizers

• $9⁰⁰

  Squid Steak

  Grilled squid steak served with teriyaki sauce and sesame seeds

• $13⁹⁵

  Jumbo Lump Crab Cake

  Served with Sweet & Sour Onion

• $8⁵⁰

  Baked Half Shell Oyster

  Served with Garlic Chili Sauce

• $8⁵⁰

  Asian Bbq Ribs

  Sake Marinated Ribs with Homemade Asian BBQ Sauce

• $7⁰⁰

  Rock Shrimp Tempura

  Creamy Lemon Sauce and Sweet Chili Sauce

• $5⁷⁵

  Goat Cheese Gyoza

  Lightly Fried Goat Cheese Dumplings Served with Lemongrass Cheese Sauce

• $6⁵⁰

  Wok Fried Calamari

  Served with Lime Chili Sauce

• $4⁹⁵

  Edamame

  Steamed Soybeans

• $5⁵⁰

  Gyoza / Shumai

  Pan Seared Pork Dumplings or Steamed Shrimp Dumplings

• $6⁰⁰

  Shrimp Tempura

• $9⁵⁰

  Hamachi Kama

  Grilled Yellowtail Neck Served with Ponzu Sauce

• $5⁵⁰

  Chicken Spring Roll

  Served with Lime Chili Sauce and Asian Ranch

• $7⁹⁵

  Screaming Shrimp

  Fresh Shrimp Sauteed with Garlic Chili Sauce Served with Warm Bread

• $11⁹⁵

  Baked Salmon

  Salmon Baked with Snow Crab

• $11⁷⁵

  Hot Appetizer Sampler

  Hot Asian BBQ Rib, Chicken Spring Roll, Rock Shrimp Tempura, Gyoza

Sushi Bar Appetizers

• $12⁵⁰

  Yuzu Hama

  Yellowtail, Orange, Avocado, Garlic, Sea Salt, Pepper, Yuzu Tobiko, Yuzu Garlic Soy Sauce, Olive Oil, Thin Pickle Shallot

• $12⁵⁰

  Hamachi Delight

  Yellowtail, Jalapeno, Cilantro, Thai Chili Pepper, Parmesan Cheese Slice, Olive Oil and Ponzu Sauce

• $13⁰⁰

  Ahi Tuna and Goat Cheese

  Ahi Tuna, Goat Cheese, Fuji Apple Slice, Sea Salt, Pepper, Ponzu, Olive Oil

• $12⁵⁰

  Truffle Snapper

  Snapper Sashimi, Yuzu Truffle, Vinaigrette, Black Pepper, Yuzu Kosho, Ikura, Dill

• $9⁵⁰

  Seared Tuna & Avocado

  Served with Ponzu & Chef's Special Sauce

• $13⁵⁰

  Never Bored Tuna

  Thinly Sliced Torched Tuna and Cucumber with Chili Sauce Garnished with Masago and Scallions

• $11²⁵

  Tuna Tataki

  Thinly Sliced Seared Tuna served with Onion & Ponzu Sauce

• $9²⁵

  Caribbean Style Ceviche

  Assorted Fish, Palm Heart, Avocado, Celery, Red Bell Pepper, Onion, Cilantro & Tomato served with Honey Lime Tomato Dressing

• $15⁰⁰

  Tuna Cake

  Chopped Tuna, Avocado, Tobiko Mix with Chef Special Sauce on the Top of Snow Crab and a Layer of Sushi Rice Served with Ginger Dressing and Eel Sauce

• $12²⁵

  Tnt

  Chopped Yellowtail Mixed with Crunchy & Tuna Mixed in a Delicate Layer of Black Tobiko, Wasabi Tobiko & Sushi Rice Topped with Quail Egg

• $12⁵⁰

  Ocean Trout Sashimi Appetizer

  6 pcs Sliced Fresh Ocean Trout Served with Garlic Soy Sauce

• $12⁵⁵

  Yellowtail & Jalapeno Salsa

  Yellowtail sashimi & jalapeño-cilantro salsa served with special citrus sauce

• $13⁰⁰

  Cold Appetizer Sampler

  Never Bored Tuna, white fish, Yellowtail & jalapeno Salsa, Smoked Salmon Appetizer

Soups

• $4⁵⁰

  Creamy Mushroom Soup

  With Crab Meat

• $3⁵⁰

  Gyoza Soup

  Clear Soup with Pork Dumplings

• $4⁰⁰

  Chicken Fire Pot Soup

  Chicken served with Shitake Mushroom in Spicy Basil Chicken Broth

• $3⁰⁰

  Miso Soup

  Served with Tofu, Seaweed and Scallion

• $5⁰⁰

  Seafood Soup

  Seafood with Vegetables in a Clear Soup

Salads

• $3²⁵

  Garden Salad

  Served with Ginger Dressing

• $3⁹⁵

  Cucumber Salad

  Served with Ponzu Sauce

• $5⁷⁵

  Seaweed / Squid Salad

• $5⁹⁵

  Snow Crab Salad

  Topped with Masago and Avocado

• $3⁰⁰

  Bean Sprout Salad

  Mixed with Crab Stick, Marinated in Vinegar Dressing

• $8⁵⁰

  Sashimi Salad

  Thinly Sliced Tuna, Salmon, Octopus, Crab Stick, Masago over Lettuce with Creamy Lemon Mayo Dressing

• $7⁰⁰

  Warm Mushroom Salad

  Mixed Wild Mushrooms Topped on a bed of spring Mixed Greens, Served with Honey Mustard Dressing

• $11²⁵

  Mountain Tuna

  Thinly Sliced Torched Tuna topped with Crunchy Mixed Spicy Tuna over a Bed of Lettuce

• $10⁵⁰

  Thai Beef Salad

  Marinated Rib-Eye Strips with Cucumber, Mango, Egg Noodle, Avocado, Tomato, Pickled Onions, and Mint Leaves Tossed in a Sweet Chili Lime Sauce

Entreés

• $16²⁵

  Kuruma Shrimp

  Jumbo Shrimp Stuffed with Snow Crab in Peanut Wasabi Sauce

• $16²⁵

  Akita Snapper

  Breaded Deep Fried Fresh Red Snapper Filet with Asparagus in Chili-Lime Miso Sauce

• $17²⁵

  Wok-Seared Ginger Duck

  Marinated Half-Boneless Duck with Garden Fresh Vegetables in a Soy Ginger Glaze

• $15⁵⁰

  Thai Style Tilapia

  Pan-Roasted Fish Filet with Vegetables in Thai Green Curry Sauce

Teriyaki

• $16⁰⁰

  Teriyaki

  Fresh Choice Ingredient Grilled and Served on Sizzling Plate, Served with Soup, Salad & White or Brown Rice

Tempura

• $15²⁵

  Tempura

  A Traditional Japanese Fried Entree with Tempura Sauce, Served with Soup, Salad & White or Brown Rice

Udon

• $11⁰⁰

  Tempura Udon

  Noodle Soup Served with a Side of Shrimp and Vegetables Tempura

• $11⁰⁰

  Nebeyaki Udon

  Noodle Soup with Chicken, Egg, Vegetables, Fish Cake and Shrimp Tempura

• $11⁰⁰

  Yaki Udon

  Sauteed Udon Noodles with Vegetables and Jumbo Shrimp

Side Orders

• not listed

  Sake Cafe Fried Rice

  Choice of Chicken or Shrimp

• not listed

  Pineapple Fried Rice

  Choice of Chicken or Shrimp

• not listed

  Mango Fried Rice

  Choice of Chicken or Shrimp

• not listed

  Pad Thai

  Choice of Chicken or Shrimp

Bento Box Lunch

• $9⁵⁰

  Chicken Teriyaki

• $9⁵⁰

  Beef Or Salmon Teriyaki

• $9⁰⁰

  Chicken Or Crab Meat Tempura

• $9⁵⁰

  Shrimp Tempura

• $11²⁵

  Sushi

• $12²⁵

  Sashimi

From Sushi Bar

• $49⁰⁰

  Love Boat for Two

  Assorted Sushi: 2 Tuna, 2 Salmon, 2 White Fish, 2 Shrimp Assorted Sashimi: 4 Tuna, 4 Salmon, 4 Yellowtail, 4 White Fish, 4 Octopus Served with Chef's Recommended Sushi Roll

Sushi & Sashimi

• $3⁹⁵

  Crab Stick

• $5²⁵

  Eel

• not listed

  Fatty Tuna

• $5²⁵

  Fresh Salmon

• $5⁹⁵

  Fresh Yellowtail

• $3⁹⁵

  Mackerel

• $4²⁵

  Octopus

• $4⁵⁰

  Salmon Roe

• not listed

  Scallop (Live)

• not listed

  Sea Urchin

• not listed

  Sea Urchin W/ Quail Egg

• $4²⁰

  Shrimp

• $5²⁵

  Smoked Salmon

• $6²⁵

  Sweet Shrimp

• $5²⁵

  Tuna

• $4⁷⁵

  White Fish

• not listed

  Japanese Kumamoto Oyster

• not listed

  Top Neck Clam

Sushi Box

• $12⁵⁰

  Salmon Box

• $12⁵⁰

  Tuna Box

• $14⁵⁰

  Special Box

Roll & Hand Roll

• $3⁷⁵

  Avocado Roll

• $4⁹⁵

  California Roll

• $5⁵⁰

  Crawfish Roll

• $5²⁵

  Crunchy Roll

• $3⁵⁰

  Cucumber Roll

• $9²⁵

  Dynamite Roll

• $11²⁵

  Dragon Roll

• $5⁵⁰

  Eel Avocado Roll

• $5⁷⁵

  Fresh Yellowtail & Scallion Roll

• $5⁵⁰

  Philadelphia Roll

• $11⁵⁰

  Rainbow Roll

• $8²⁵

  Rock-N-Roll

• $5⁵⁰

  Salmon Roll

• $5⁷⁵

  Salmon Avocado Roll

• $4⁹⁵

  Shrimp Avocado Roll

• $7⁰⁰

  Shrimp Tempura Roll

• $5⁷⁵

  Smoked Salmon Avocado Roll

• $5²⁵

  Snow Crab Roll

• $5⁵⁰

  Spicy Tuna Roll

• $5⁵⁰

  Tuna Roll

• $5⁷⁵

  Tuna Avocado Roll

• $4⁰⁰

  Vegetable Roll

• $6²⁵

  Metairie Roll

Sake Cafe Special Rolls

• $14⁵⁰

  Sake Ii Roll

  Shrimp Tempura Inside Spicy Tuna, Crunchy, Masago and Scallions on Top

• $14⁵⁵

  Rocky Ii

  Shrimp Tempura, Snow Crab, Avocado, Asparagus & Masago in Soybean Sheet Topped with Eel Sauce

• $10⁵⁰

  Snow Crab Naruto

  Snow Crab, Crab Stick, Avocado, & Masago Wrapped in Thinly Sliced Cucumber Served with Creamy Lemon-Mayo Sauce

• $13⁵⁰

  Ribeye Roll

  Crunchy, Avocado, Double Crab Stick, Asparagus Wrapped in Seaweed Paper Topped with Marinated Ribeye, Masago, and Scallions Served with Chef's Special Sauce

• $14⁵⁰

  Spice Girl Roll

  Pepper Tuna, Avocado & Masago Inside, Snow Crab on Top Sprinkled with Shichimi Powder & Seaweed Powder

• $15⁵⁵

  New Orleans Roll

  Crawfish, Avocado, & Crunchy Inside, Snow Crab & Spicy Tuna on Top with Wasabi Tobiko & Eel Sauce

• $15²⁵

  Jazz Roll

  Spicy Tuna Avocado & Crunchy Inside, BBQ Eel & Wasabi Tobiko on Top with Eel Sauce

• $11²⁵

  Rising Sun Roll

  California Roll Inside Topped with Fresh Salmon & Spicy Mayo, Baked & Garnished with Crispy Rice Noodle on Top

• $12²⁵

  Hard Rock Roll

  BBQ Eel, Shrimp Tempura, Crab Stick, Avocado & Masago Wrapped in Rice Paper with Chef's Special Sauce

• $13⁵⁵

  Spicy Yellow Dragon

  Spicy Tuna, Salmon, Yellowtail, Crab Stick, Cucumber & Avocado in Soy Paper Topped with Spicy Crunchy Fish Flakes

• $13⁵⁰

  Flying Dragon

  Tuna, Masago, Sweet Bell Pepper, Lemon Juice & Cilantro

• $13⁵⁵

  Tropical Roll

  Snow Crab & Avocado Inside, Salmon & Mango on Top with Fruit Chili Sauce

• $14⁵⁵

  Tuna & Tuna Roll

  Spicy Tuna, Cucumber, Avocado & Crunchy Inside, Pepper Tuna on Top with Ponzu-Eel Sauce

• $14⁵⁵

  Lava Roll

  Shrimp Tempura, Cream Cheese, Smoked Salmon & Jalapeño Wrapped with Seaweed, Lightly Fried Served with Eel Sauce & Spicy Soy Glaze

• $13²⁵

  Sake Iii Roll

  Crunchy Roll Inside, Spicy Salmon, Masago, Crunchy & Scallions on Top

• $12⁵⁵

  Rocky Iii

  Spicy Tuna, Avocado, Crunchy & Masago in Soybean Sheet

• $12²⁵

  Salmon Naruto

  Fresh Salmon, Crab Stick, Avocado & Masago Wrapped in Thinly Sliced Cucumber Served with Miso Sauce

• $14⁵⁵

  Tiger Roll

  Tuna & Salmon Inside, Tuna, Salmon, Avocado & Eel on Top with Masago, Crunch & Eel Sauce

• $14⁵⁵

  Uptown Roll

  Spicy Scallops & Crunchy Inside, Chopped Tuna, Salmon & Yellowtail on Top with Tobiko, Crunchy & Scallions

• $12⁰⁰

  Gold Point Roll

  Salmon Tempura Inside, Snow Crab & Masago on Top, Served with Eel Sauce

• $13⁵⁵

  Rice Paper Roll

  Tuna, Salmon, Crab Stick, Masago, Avocado, Cucumber & Lettuce Wrapped with Rice Paper

• $12²⁵

  Banana Roll

  Salmon, Cream Cheese, Fried Banana, Masago & Avocado Wrapped with Soy Paper

• $14⁵⁵

  Fire Roll (Spicy)

  Spicy Salmon Stuffed in Jalapeño, Lightly Fried, Rolled with Crunchy & Cream Cheese, Topped with Crab Stick, Served with Fire Sauce

• $14⁵⁵

  Poboy Roll

  Shrimp Tempura, Soft Shell Crab, Crawfish, Masago, & Lettuce Wrapped with Sesame Soy Paper Served with Chef's Special Sauce

• $10²⁵

  Portabella Tempura Roll

  Sautéed Mushroom and Tempura Portobello Served with Sweet Soy Glaze

• $12⁵⁰

  Flaming Volcano Roll

  Seared Tuna, Crab Stick, Tamago, Shrimp, Eel, Fried and Topped with Spicy Tuna and Snow Crab

• $13²⁵

  Meat Lover Roll

  Over Loaded Ribeye, Avocado, Crab Stick, Cooked Spinach, Masago Wrapped In Rice Paper Served With Spicy Mayo, Eel Sauce, And Lemon Mayo

• $18⁰⁰

  Tootsie Roll

  Shrimp Tempura & Spicy Tuna Inside, Snow Crab in Middle, Topped with Tuna, Eel, and Sliced Avocado, Green Onions, Sesame Seeds, and Red Tobiko, Eel Sauce/Poboy Sauce

• $14⁷⁵

  Marilyn Monroe

  Tuna Wrapped Around Avocado, Shichimi Powder, Green Onion, and Masago, Wasabi Seasoned Soy Sauce & Grape Seed Oil

Beverages

• $2⁰⁰

  Iced Tea

• $2⁰⁰

  Iced Green Tea

• $2⁵⁰

  Soda

• $3⁰⁰

  Ramune (Japanese Soda)

• $2⁵⁰

  Club Soda

• $2⁵⁰

  Tonic Water

• $3⁰⁰

  Juice

• $3⁰⁰

  Shirley Temple

• $3⁰⁰

  Coffee

• $2⁰⁰

  Hot Tea

• $4⁰⁰

  Bottled Water

• $4⁰⁰

  Sparkling Water

Desserts

• $6⁰⁰

  Mochi

• $6⁰⁰

  Apple Banana Spring Roll

• $7⁰⁰

  Cheese Cake Tempura

• $5⁰⁰

  Banana Tempura

• $6⁰⁰

  Ice Cream Tempura

• $3⁵⁰

  Ice Cream

• $7⁰⁰

  Ultimate Chocolate Cake

Main Menu

Kitchen Appetizers

• $9⁰⁰

  Squid Steak

  Grilled squid steak served with teriyaki sauce and sesame seeds

• $13⁹⁵

  Jumbo Lump Crab Cake

  Served with Sweet & Sour Onion

• $8⁵⁰

  Baked Half Shell Oyster

  Served with Garlic Chili Sauce

• $8⁵⁰

  Asian Bbq Ribs

  Sake Marinated Ribs with Homemade Asian BBQ Sauce

• $7⁰⁰

  Rock Shrimp Tempura

  Creamy Lemon Sauce and Sweet Chili Sauce

• $5⁷⁵

  Goat Cheese Gyoza

  Lightly Fried Goat Cheese Dumplings Served with Lemongrass Cheese Sauce

• $6⁵⁰

  Wok Fried Calamari

  Served with Lime Chili Sauce

• $4⁹⁵

  Edamame

  Steamed Soybeans

• $5⁵⁰

  Gyoza / Shumai

  Pan Seared Pork Dumplings or Steamed Shrimp Dumplings

• $6⁰⁰

  Shrimp Tempura

• $9⁵⁰

  Hamachi Kama

  Grilled Yellowtail Neck Served with Ponzu Sauce

• $5⁵⁰

  Chicken Spring Roll

  Served with Lime Chili Sauce and Asian Ranch

• $7⁹⁵

  Screaming Shrimp

  Fresh Shrimp Sauteed with Garlic Chili Sauce Served with Warm Bread

• $11⁹⁵

  Baked Salmon

  Salmon Baked with Snow Crab

• $11⁷⁵

  Hot Appetizer Sampler

  Hot Asian BBQ Rib, Chicken Spring Roll, Rock Shrimp Tempura, Gyoza

Sushi Bar Appetizers

• $12⁵⁰

  Yuzu Hama

  Yellowtail, Orange, Avocado, Garlic, Sea Salt, Pepper, Yuzu Tobiko, Yuzu Garlic Soy Sauce, Olive Oil, Thin Pickle Shallot

• $12⁵⁰

  Hamachi Delight

  Yellowtail, Jalapeno, Cilantro, Thai Chili Pepper, Parmesan Cheese Slice, Olive Oil and Ponzu Sauce

• $13⁰⁰

  Ahi Tuna and Goat Cheese

  Ahi Tuna, Goat Cheese, Fuji Apple Slice, Sea Salt, Pepper, Ponzu, Olive Oil

• $12⁵⁰

  Truffle Snapper

  Snapper Sashimi, Yuzu Truffle, Vinaigrette, Black Pepper, Yuzu Kosho, Ikura, Dill

• $9⁵⁰

  Seared Tuna & Avocado

  Served with Ponzu & Chef's Special Sauce

• $13⁵⁰

  Never Bored Tuna

  Thinly Sliced Torched Tuna and Cucumber with Chili Sauce Garnished with Masago and Scallions

• $11²⁵

  Tuna Tataki

  Thinly Sliced Seared Tuna served with Onion & Ponzu Sauce

• $9²⁵

  Caribbean Style Ceviche

  Assorted Fish, Palm Heart, Avocado, Celery, Red Bell Pepper, Onion, Cilantro & Tomato served with Honey Lime Tomato Dressing

• $15⁰⁰

  Tuna Cake

  Chopped Tuna, Avocado, Tobiko Mix with Chef Special Sauce on the Top of Snow Crab and a Layer of Sushi Rice Served with Ginger Dressing and Eel Sauce

• $12²⁵

  Tnt

  Chopped Yellowtail Mixed with Crunchy & Tuna Mixed in a Delicate Layer of Black Tobiko, Wasabi Tobiko & Sushi Rice Topped with Quail Egg

• $12⁵⁰

  Ocean Trout Sashimi Appetizer

  6 pcs Sliced Fresh Ocean Trout Served with Garlic Soy Sauce

• $12⁵⁵

  Yellowtail & Jalapeno Salsa

  Yellowtail sashimi & jalapeño-cilantro salsa served with special citrus sauce

• $13⁰⁰

  Cold Appetizer Sampler

  Never Bored Tuna, white fish, Yellowtail & jalapeno Salsa, Smoked Salmon Appetizer

Soups

• $4⁵⁰

  Creamy Mushroom Soup

  With Crab Meat

• $3⁵⁰

  Gyoza Soup

  Clear Soup with Pork Dumplings

• $4⁰⁰

  Chicken Fire Pot Soup

  Chicken served with Shitake Mushroom in Spicy Basil Chicken Broth

• $3⁰⁰

  Miso Soup

  Served with Tofu, Seaweed and Scallion

• $5⁰⁰

  Seafood Soup

  Seafood with Vegetables in a Clear Soup

Salads

• $3²⁵

  Garden Salad

  Served with Ginger Dressing

• $3⁹⁵

  Cucumber Salad

  Served with Ponzu Sauce

• $5⁷⁵

  Seaweed / Squid Salad

• $5⁹⁵

  Snow Crab Salad

  Topped with Masago and Avocado

• $3⁰⁰

  Bean Sprout Salad

  Mixed with Crab Stick, Marinated in Vinegar Dressing

• $8⁵⁰

  Sashimi Salad

  Thinly Sliced Tuna, Salmon, Octopus, Crab Stick, Masago over Lettuce with Creamy Lemon Mayo Dressing

• $7⁰⁰

  Warm Mushroom Salad

  Mixed Wild Mushrooms Topped on a bed of spring Mixed Greens, Served with Honey Mustard Dressing

• $11²⁵

  Mountain Tuna

  Thinly Sliced Torched Tuna topped with Crunchy Mixed Spicy Tuna over a Bed of Lettuce

• $10⁵⁰

  Thai Beef Salad

  Marinated Rib-Eye Strips with Cucumber, Mango, Egg Noodle, Avocado, Tomato, Pickled Onions, and Mint Leaves Tossed in a Sweet Chili Lime Sauce

Entreés

• $16²⁵

  Kuruma Shrimp

  Jumbo Shrimp Stuffed with Snow Crab in Peanut Wasabi Sauce

• $16²⁵

  Akita Snapper

  Breaded Deep Fried Fresh Red Snapper Filet with Asparagus in Chili-Lime Miso Sauce

• $17²⁵

  Wok-Seared Ginger Duck

  Marinated Half-Boneless Duck with Garden Fresh Vegetables in a Soy Ginger Glaze

• $15⁵⁰

  Thai Style Tilapia

  Pan-Roasted Fish Filet with Vegetables in Thai Green Curry Sauce

Teriyaki

• $16⁰⁰

  Teriyaki

  Fresh Choice Ingredient Grilled and Served on Sizzling Plate, Served with Soup, Salad & White or Brown Rice

Tempura

• $15²⁵

  Tempura

  A Traditional Japanese Fried Entree with Tempura Sauce, Served with Soup, Salad & White or Brown Rice

Udon

• $11⁰⁰

  Tempura Udon

  Noodle Soup Served with a Side of Shrimp and Vegetables Tempura

• $11⁰⁰

  Nebeyaki Udon

  Noodle Soup with Chicken, Egg, Vegetables, Fish Cake and Shrimp Tempura

• $11⁰⁰

  Yaki Udon

  Sauteed Udon Noodles with Vegetables and Jumbo Shrimp

Side Orders

• not listed

  Sake Cafe Fried Rice

  Choice of Chicken or Shrimp

• not listed

  Pineapple Fried Rice

  Choice of Chicken or Shrimp

• not listed

  Mango Fried Rice

  Choice of Chicken or Shrimp

• not listed

  Pad Thai

  Choice of Chicken or Shrimp

Bento Box Lunch

• $9⁵⁰

  Chicken Teriyaki

• $9⁵⁰

  Beef Or Salmon Teriyaki

• $9⁰⁰

  Chicken Or Crab Meat Tempura

• $9⁵⁰

  Shrimp Tempura

• $11²⁵

  Sushi

• $12²⁵

  Sashimi

From Sushi Bar

• $49⁰⁰

  Love Boat for Two

  Assorted Sushi: 2 Tuna, 2 Salmon, 2 White Fish, 2 Shrimp Assorted Sashimi: 4 Tuna, 4 Salmon, 4 Yellowtail, 4 White Fish, 4 Octopus Served with Chef's Recommended Sushi Roll

Sushi & Sashimi

• $3⁹⁵

  Crab Stick

• $5²⁵

  Eel

• not listed

  Fatty Tuna

• $5²⁵

  Fresh Salmon

• $5⁹⁵

  Fresh Yellowtail

• $3⁹⁵

  Mackerel

• $4²⁵

  Octopus

• $4⁵⁰

  Salmon Roe

• not listed

  Scallop (Live)

• not listed

  Sea Urchin

• not listed

  Sea Urchin W/ Quail Egg

• $4²⁰

  Shrimp

• $5²⁵

  Smoked Salmon

• $6²⁵

  Sweet Shrimp

• $5²⁵

  Tuna

• $4⁷⁵

  White Fish

• not listed

  Japanese Kumamoto Oyster

• not listed

  Top Neck Clam

Sushi Box

• $12⁵⁰

  Salmon Box

• $12⁵⁰

  Tuna Box

• $14⁵⁰

  Special Box

Roll & Hand Roll

• $3⁷⁵

  Avocado Roll

• $4⁹⁵

  California Roll

• $5⁵⁰

  Crawfish Roll

• $5²⁵

  Crunchy Roll

• $3⁵⁰

  Cucumber Roll

• $9²⁵

  Dynamite Roll

• $11²⁵

  Dragon Roll

• $5⁵⁰

  Eel Avocado Roll

• $5⁷⁵

  Fresh Yellowtail & Scallion Roll

• $5⁵⁰

  Philadelphia Roll

• $11⁵⁰

  Rainbow Roll

• $8²⁵

  Rock-N-Roll

• $5⁵⁰

  Salmon Roll

• $5⁷⁵

  Salmon Avocado Roll

• $4⁹⁵

  Shrimp Avocado Roll

• $7⁰⁰

  Shrimp Tempura Roll

• $5⁷⁵

  Smoked Salmon Avocado Roll

• $5²⁵

  Snow Crab Roll

• $5⁵⁰

  Spicy Tuna Roll

• $5⁵⁰

  Tuna Roll

• $5⁷⁵

  Tuna Avocado Roll

• $4⁰⁰

  Vegetable Roll

• $6²⁵

  Metairie Roll

Sake Cafe Special Rolls

• $14⁵⁰

  Sake Ii Roll

  Shrimp Tempura Inside Spicy Tuna, Crunchy, Masago and Scallions on Top

• $14⁵⁵

  Rocky Ii

  Shrimp Tempura, Snow Crab, Avocado, Asparagus & Masago in Soybean Sheet Topped with Eel Sauce

• $10⁵⁰

  Snow Crab Naruto

  Snow Crab, Crab Stick, Avocado, & Masago Wrapped in Thinly Sliced Cucumber Served with Creamy Lemon-Mayo Sauce

• $13⁵⁰

  Ribeye Roll

  Crunchy, Avocado, Double Crab Stick, Asparagus Wrapped in Seaweed Paper Topped with Marinated Ribeye, Masago, and Scallions Served with Chef's Special Sauce

• $14⁵⁰

  Spice Girl Roll

  Pepper Tuna, Avocado & Masago Inside, Snow Crab on Top Sprinkled with Shichimi Powder & Seaweed Powder

• $15⁵⁵

  New Orleans Roll

  Crawfish, Avocado, & Crunchy Inside, Snow Crab & Spicy Tuna on Top with Wasabi Tobiko & Eel Sauce

• $15²⁵

  Jazz Roll

  Spicy Tuna Avocado & Crunchy Inside, BBQ Eel & Wasabi Tobiko on Top with Eel Sauce

• $11²⁵

  Rising Sun Roll

  California Roll Inside Topped with Fresh Salmon & Spicy Mayo, Baked & Garnished with Crispy Rice Noodle on Top

• $12²⁵

  Hard Rock Roll

  BBQ Eel, Shrimp Tempura, Crab Stick, Avocado & Masago Wrapped in Rice Paper with Chef's Special Sauce

• $13⁵⁵

  Spicy Yellow Dragon

  Spicy Tuna, Salmon, Yellowtail, Crab Stick, Cucumber & Avocado in Soy Paper Topped with Spicy Crunchy Fish Flakes

• $13⁵⁰

  Flying Dragon

  Tuna, Masago, Sweet Bell Pepper, Lemon Juice & Cilantro

• $13⁵⁵

  Tropical Roll

  Snow Crab & Avocado Inside, Salmon & Mango on Top with Fruit Chili Sauce

• $14⁵⁵

  Tuna & Tuna Roll

  Spicy Tuna, Cucumber, Avocado & Crunchy Inside, Pepper Tuna on Top with Ponzu-Eel Sauce

• $14⁵⁵

  Lava Roll

  Shrimp Tempura, Cream Cheese, Smoked Salmon & Jalapeño Wrapped with Seaweed, Lightly Fried Served with Eel Sauce & Spicy Soy Glaze

• $13²⁵

  Sake Iii Roll

  Crunchy Roll Inside, Spicy Salmon, Masago, Crunchy & Scallions on Top

• $12⁵⁵

  Rocky Iii

  Spicy Tuna, Avocado, Crunchy & Masago in Soybean Sheet

• $12²⁵

  Salmon Naruto

  Fresh Salmon, Crab Stick, Avocado & Masago Wrapped in Thinly Sliced Cucumber Served with Miso Sauce

• $14⁵⁵

  Tiger Roll

  Tuna & Salmon Inside, Tuna, Salmon, Avocado & Eel on Top with Masago, Crunch & Eel Sauce

• $14⁵⁵

  Uptown Roll

  Spicy Scallops & Crunchy Inside, Chopped Tuna, Salmon & Yellowtail on Top with Tobiko, Crunchy & Scallions

• $12⁰⁰

  Gold Point Roll

  Salmon Tempura Inside, Snow Crab & Masago on Top, Served with Eel Sauce

• $13⁵⁵

  Rice Paper Roll

  Tuna, Salmon, Crab Stick, Masago, Avocado, Cucumber & Lettuce Wrapped with Rice Paper

• $12²⁵

  Banana Roll

  Salmon, Cream Cheese, Fried Banana, Masago & Avocado Wrapped with Soy Paper

• $14⁵⁵

  Fire Roll (Spicy)

  Spicy Salmon Stuffed in Jalapeño, Lightly Fried, Rolled with Crunchy & Cream Cheese, Topped with Crab Stick, Served with Fire Sauce

• $14⁵⁵

  Poboy Roll

  Shrimp Tempura, Soft Shell Crab, Crawfish, Masago, & Lettuce Wrapped with Sesame Soy Paper Served with Chef's Special Sauce

• $10²⁵

  Portabella Tempura Roll

  Sautéed Mushroom and Tempura Portobello Served with Sweet Soy Glaze

• $12⁵⁰

  Flaming Volcano Roll

  Seared Tuna, Crab Stick, Tamago, Shrimp, Eel, Fried and Topped with Spicy Tuna and Snow Crab

• $13²⁵

  Meat Lover Roll

  Over Loaded Ribeye, Avocado, Crab Stick, Cooked Spinach, Masago Wrapped In Rice Paper Served With Spicy Mayo, Eel Sauce, And Lemon Mayo

• $18⁰⁰

  Tootsie Roll

  Shrimp Tempura & Spicy Tuna Inside, Snow Crab in Middle, Topped with Tuna, Eel, and Sliced Avocado, Green Onions, Sesame Seeds, and Red Tobiko, Eel Sauce/Poboy Sauce

• $14⁷⁵

  Marilyn Monroe

  Tuna Wrapped Around Avocado, Shichimi Powder, Green Onion, and Masago, Wasabi Seasoned Soy Sauce & Grape Seed Oil

Beverages

• $2⁰⁰

  Iced Tea

• $2⁰⁰

  Iced Green Tea

• $2⁵⁰

  Soda

• $3⁰⁰

  Ramune (Japanese Soda)

• $2⁵⁰

  Club Soda

• $2⁵⁰

  Tonic Water

• $3⁰⁰

  Juice

• $3⁰⁰

  Shirley Temple

• $3⁰⁰

  Coffee

• $2⁰⁰

  Hot Tea

• $4⁰⁰

  Bottled Water

• $4⁰⁰

  Sparkling Water

Desserts

• $6⁰⁰

  Mochi

• $6⁰⁰

  Apple Banana Spring Roll

• $7⁰⁰

  Cheese Cake Tempura

• $5⁰⁰

  Banana Tempura

• $6⁰⁰

  Ice Cream Tempura

• $3⁵⁰

  Ice Cream

• $7⁰⁰

  Ultimate Chocolate Cake

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Sake Cafe II restaurant.