The Thai Orchid

Main Menu

Appetizers

• $6⁹⁵

  Fried Tofu

  Deep fried diced tofu served with peanut sauce.

• $8⁹⁵

  Sate (5)

  Marinated pork or chicken on skewers and grilled to perfection, served with cucumber sauce and peanut sauce. marinated pork, marinated chicken.

• $6⁹⁵

  Taro Nest

  Shredded taro root battered in tempura, deep fried and served with plum sauce.

• $4⁷⁵

  Soft Spring Roll

  Cooked shrimp, seasoned jelly noodles, lettuce, and fresh herbs wrapped in thin rice paper, served with delicious spicy and sweet sauce.

• $8⁵⁰

  Crispy Squid

  Sliced squid battered in seasoned tempura, fried and served with plum sauce.

• $6⁹⁵

  Spicy Meatball

  Deep fried meatballs on skewers topped with spicy sauce.

• $6⁹⁵

  Zucchini Twister

  Sliced zucchini battered in tempura, deep fried and served with plum sauce.

• $8⁵⁰

  Koong Kraborg

  Ground pork, ground chicken and whole shrimp wrapped with thin rice paper, deep fried, and served with plum sauce.

• $8⁵⁰

  Steamed Dumplings

  Seasoned ground pork and shrimp, wrapped in wonton skin, served with soy sauce and sriracha sauce.

• $10⁹⁵

  Thai Orchid Samplers

  Try our zucchini twister, 2 thai spring rolls and 3 spicy meat balls served with plum sauce and spicy sweet sauce.

• $3⁹⁵

  Crispy Spring Roll

  Wrapped with shrimp, ground chicken, jelly noodles, carrot and cabbage, served with plum sauce.

Soup

• $4⁹⁵

  Tom Yum Chicken Or Tofu

  Chicken or tofu served with mushrooms, bell pepper in clear hot and sour broth, seasoned with lime juice, lemon grass, cilantro and chili paste. chicken, tofu.

• $4⁹⁵

  Tom Kha

  Sliced chicken or tofu and mushrooms in coconut cream soup, seasoned with lime juice, galangal, cilantro and chili paste. chicken, tofu.

• $4⁹⁵

  Gang Chued Woon Sen

  Choice of pork or tofu, served with jelly noodles, dried mushrooms and vegetables in clear soup.

• $18⁹⁵

  Tom Yam Potek (Thai Bouillabaisse)

  A golden spicy soup seasoned with lime juice, lemon grass, basil, chili peppe, tossed with a combination of shrimp, scallop, squid and muscle, served in a firing hot pot.

• $5⁹⁵

  Tom Yum Shrimp

  Shrimp served with mushrooms, bell pepper in clear hot pot and sour broth, seasoned with lime juice, lemon grass, cilantro and chili paste.

Salads

• $4⁹⁵

  Thai Salad

  Garden green salad served with peanut sauce dressing, available with grilled chicken.

• $12⁹⁵

  Plar

  Choice of beef, shrimp or squid tossed with salad mixed, onions, scallion, lemon grass and lime leaves, seasoned with chili paste and lime juice.

• $12⁹⁵

  Larb

  Choice of chopped beef, chicken or pork tossed with salad mixed, onions, shallot, mint, seasoned with ground chilli peppers and lime juice.

• $12⁹⁵

  Yam

  Beef tossed with salad mixed, onions, scallions, and cucumber, seasoned with ground chilli peppers and lime juice.

Thai Curry

• $12⁹⁵

  Panaeng Curry

  Choice of chicken or beef with bell pepper in panaeng curry and coconut milk sauce, sprinkled with chopped lime leaves.

• $12⁹⁵

  Kaeng Massaman

  A famous southern thai style red curry, a semi-sweet spicy coconut milk accompanied with potatoes, onions, bell pepper and peanuts.

• $12⁹⁵

  Green Curry

  Choice of chicken or beef in green curry sauce and coconut milk with green bell pepper and bamboo shoot.

• $12⁹⁵

  Red Curry

  Choice of chicken, pork, or beef in red curry and coconut milk, mixed with onions and bamboo shoots.

Noodles and Fried Rice

• $11⁹⁵

  Pad Thai

  The most popular thai noodle dish, soft thin rice noodles sauteed with choice of chicken and shrimp, eggs, bean sprouts, scallion and ground peanuts.

• $11⁹⁵

  Ba Mee Krob

  Crispy egg noodles with chicken and onions in curry sauce.

• $11⁹⁵

  Pa Sea Ew

  Choice of pork, beef, or chicken with soft flat rice noodles sauteed with broccoli and egg. pork, beef, chicken.

• $11⁹⁵

  Lard Nah

  Choice of pork, beef or chicken, soft flat rice noodles sauteed and topped with broccoli and light garlic gravy. pork, beef, chicken.

• $11⁹⁵

  Mee Krob Lard Nah

  Choice of pork, beef, chicken with crispy egg noodles sauteed and topped with broccoli and light garlic gravy. pork, beef, chicken.

• $10⁹⁵

  Kaw Pad

  Fried rice with your choice of chicken beef, shrimp or tofu.

• $10⁹⁵

  Spicy Basil Fried Rice

  Fried rice with chili paste sauce and thai sweet basil with choice of pork, beef, or chicken or shrimp.

• $12⁹⁵

  Pineapple Fried Rice

  Fried rice with chunks of pineapple and combination of chicken, shrimp, and cashew nuts.

House Specialties

• $13⁹⁵

  Orchid Chicken

  Chicken with signature peanut sauce and coconut milk on a bed of steamed chinese cabbage vegetables.

• $12⁹⁵

  Pad Bai Gra Prao

  Choice of chicken, beef, shrimp or squid with basil and bell pepper, seasoned with ground chili pepper.

• $14⁹⁵

  Chicken Cashew Nuts

  Slices of tender chicken breast and crunchy cashew nuts in a chili paste sauce tossed with bell pepper, onions and scallion.

• $15⁹⁵

  Double Delight Chicken and Shrimp

  Bite size chicken and juicy shrimp mixed with medium chili paste tossed with baby corn, cut green bean, celery, mushrooms and scallions.

• $23⁹⁰

  Pad King

  Choice of chicken, pork or beef stir fried with shredded ginger, dried mushrooms, onions and scallion.

• not listed

  Gai Tod Lad Prig

  Seasoned battered chicken spread with sweet and spicy chili sauce.

Mild & Delicacy

• $11⁹⁵

  Moo Tod

  Choice of sliced pork or shrimp marinated in garlic and pepper, sauteed and served on a bed of fresh lettuce.

• $11⁹⁵

  Preow Warn

  Choice of meat stirred fried sweet and sour sauce with pineapple, cucumber, onion, scallion and bell pepper.

• $11⁹⁵

  Neau Pad Nam Mun Hoy

  Sliced of beef stirred fried mushroom and scallion in oyster sauce.

• $11⁹⁵

  Pad Pak

  Choice of meat stirred fried with in light sauce.

• $11⁹⁵

  Pad Nor Mai

  Choice of meat sauteed with bamboo shoots, mushroom, onions and scallions.

Chef Specialties & Seafood

• $17⁹⁵

  Phuket Sunset

  A display of shrimp, crab, scallop, squid, and jelly noodle, tossed with vegetable accents of scallion, onions, celery, broccoli, and bell peppers sauteed in curry powder and special chili sauce.

• $17⁹⁵

  Massaman Avocado

  Fresh acocado and jumbo shrimp covered with southern thai style massaman curry sauce.

• $17⁹⁵

  Shrimp Asparagus

  Fresh asparagus and jumbo shrimp covered with delicious thai peanut sauce.

• $18⁹⁵

  Roast Duck with Garlic Sauce

  One half crispy skinned duck sprinkled with green peas in our tasty chef's special garlic sauce.

• $15⁹⁵

  Orchid Sizzling

  An array of chicken, shrimp and mixed vegetables sauteed in a spicy red chili sauce and served on a sizzling hot plate.

• $18⁹⁵

  Kaeng Ped Roast Duck

  Roast duck in a red curry and coconut milk sauce accompanied with onions, pineapple, tomato, and sweet peas.

• $18⁹⁵

  Orchid Seafood

  Combination of shrimp, scallops and squid and steamed with shredded ginger and mixed vegetables, wrapped and served steaming in hot foil.

• $16⁹⁵

  Pad Ped Scallops

  Scallops sauteed with bamboo shoots, mushrooms, scallion and bell peppers, with curry powder and chili paste.

• $16⁹⁵

  Seafood Combination

  A display of shrimp, crab, scallops and squid tossed with vegetable accents of scallion, onions, celery and broccoli sauteed in curry powder and mild chili paste.

• $17⁹⁵

  Pla Lard Prig

  Deep fried fillet tilapia topped with sweet and spicy chili paste sauce.

• $15⁹⁵

  Seafood Hot Plate

  An array of scallops, shrimp, crab, squid, and mixed vegetables smothered in spicy red chili sauce and served in a sizzling hot plate.

• $15⁹⁵

  Tamarind Shrimp

  Shrimp battered and deep fried topped with baby corn in a delicious tamarind sauce.

Vegetarian Entree

• $11⁹⁵

  Red Curry

  Choice of mixed vegetables or mushroom, or egg plant in a red curry and coconut milk sauce. mixed vegetables, mushrooms, egg plant.

• $11⁹⁵

  Massaman Tofu

  Fried tofu, potatoes, onions, and bell pepper in a semi-sweet and spicy southern thai curry and coconut milk sauce.

• $11⁹⁵

  Tofu & Green Bean Delight

  Sauteed in a tasty medium spicy chili paste.

• $11⁹⁵

  Gra Prao Egg Plant Or Mushroom

  Sauteed egg plant/mushroom with basil and bell peppers and seasoned with ground chili peppers. mushroom, egg plant.

• $11⁹⁵

  Pad Thai Pak

  Soft thin rice noodles sauteed with egg, bean sprouts, mixed vegetables and ground peanuts.

• $11⁹⁵

  Orchid Tofu

  Fried tofu with signature peanut sauce and coconut milk on a bed of steamed chinese cabbage vegetables.

Side Orders

• $2⁰⁰

  Steamed Jasmine Rice

• $2⁰⁰

  Steamed Rice Noodles

• $4⁵⁰

  Steamed Vegetables

• $1⁵⁰

  Peanut Sauce

• $1⁵⁰

  Plum Sauce

Desserts

• $6⁹⁵

  Coconut Cake

  Chewy but soft, a mixture of mashed tapioca, coconut meat, cream cheese and coconut milk, blended and baked to perfect combination.

• $6⁹⁵

  Fried Banana & Ice Cream Delight

  A scoop of vanilla ice cream surrounded with fried banana, then topped with honey and whipped cream.

• $6⁹⁵

  Thai Fried Ice Cream

  A scoop of vanilla ice cream coated with light pound cake and bread crumbs, deep fried and served crunchy with a drizzle of honey and topped with whipped cream.

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the The Thai Orchid restaurant.