Thai-Namite

Main Menu

Appetizers

• $3⁰⁰

  Spring Rolls (2)

  Deep-fried rice sheet with stued ground pork, carrot, noodles, cabbage and mushroom, served with plum sauce.

• $3⁰⁰

  Fresh Rolls (2)

  Fresh rice wrap sheet with stued tofu, fried egg, rice noddle, and carrot served with chef special sauce and ground peanut.

• $4⁰⁰

  Edamame (Chill Or Warm)

  Steamed japanese soy bean sprinkled lightly with salt.

• $5⁰⁰

  Golden Square

  Deep fried bean-curd served with crushed peanuts in plum sauce.

• $5⁰⁰

  Gyoza

  Japanese dumpling lled with pork and vegetable served with special soy sauce.

• $6⁰⁰

  Crispy Squid

  Deep-fried squid served with plum sauce.

• $6⁰⁰

  Crab Rangoon

  Cream cheese, onion, imitation crab, wrapped in deep fried wonton skin served with plum sauce.

• $6⁰⁰

  Chicken Satay

  Skewered-grilled marinated chicken breast, served with a side of creamy peanut sauce and refreshing cucumber relish.

• $6⁰⁰

  Fish Cake

  Fish cake patties seasoned with curry paste and green bean, served with cucumber relish.

• $6⁰⁰

  Shrimp in a Blanket

  Marinated shrimp and ground pork, mixed with water chestnut wrapped in rice sheet.

• $7⁰⁰

  Tempura

  Deep-fried shrimp and vegetable served with house tempura sauce.

Soup

• $2⁰⁰

  Miso Soup

  Soybean soup with scallions, seaweed and soft tofu.

• $3⁰⁰

  Veggie Soup

  Mixed vegetables and tofu in clear broth soup.

• $4⁰⁰

  Tom Yum Shrimp / Chicken

  Hot and sour soup with shrimp or chicken, mushroom, tomatoes, lemon grass, lime juice, and sweet shrimp paste.

• $4⁰⁰

  Tom Kha Chicken

  Chicken and mushroom in a creamy coconut soup flavored with galangal and lime juice.

Salads

• $3⁰⁰

  Cucumber Salad

  Sliced fresh cucumber topped with loose beats served with sweet and sour vinegar.

• $5⁰⁰

  Seaweed Salad

  Marinated seaweed served with sesame seeds and cucumber.

• $6⁰⁰

  Ika Sansai

  Smoked squid with japanese vegetable and cucumber.

• $7⁰⁰

  Egg Salad

  Mixed greens with hard-boiled egg, topped with deep fried shredded omelet and golden fried potato with peanut dressing.

• $7⁰⁰

  Beef Salad

  Grilled striped steak served on mix green, cucumber, onion, beat, tomatoes, drizzle with lime juice and ginger dressing.

• $7⁰⁰

  Shrimp Or Squid Spicy Salad

  Choice of shrimp or squid with lemongrass, onion, green onion, mint, fresh chili and sweet shrimp paste, topped with crispy vermicelli noodle.

Variety Entrees

• $9⁰⁰

  Holy Basil

  Stir fried meat with mushroom, onion, green bean, holy basil, and spicy chili sauce.

• $9⁰⁰

  Garlic Pepper

  Stir fried meat with garlic and pepper sauce garnish served with vegetable.

• $9⁰⁰

  Veggie Delight

  Stir fried meat with mixed vegetables with light brown sauce.

• $9⁰⁰

  Ginger Heat

  Stir fried meat with green bean, kar lime leaves, and ginger curry sauce.

• $9⁰⁰

  Oyster Delight

  Sliced meat stir fried with mushroom, green onion, white onion and broccoli in tasty oyster sauce.

• $10⁰⁰

  3 Musketeers

  Deep fried chicken strip gently dip with chefs special pineapple sauce served with sauteed vegetables.

• $10⁰⁰

  Mighty Cashew (Chicken)

  Deep fried chicken with onion, water chestnut, dry hot pepper, bell pepper and crunchy cashew nut.

• $10⁰⁰

  Chicken / Beef Teriyaki

  Grilled chicken or beef glaze with special teriyaki sauce served with pickled daikon.

• $9⁰⁰

  Hawaian Delight

  Stir fried chicken and shrimp with onion, mixed vegetable, pineapple with sweet and sour sauce.

• $9⁰⁰

  Pud Prik Poa

  Choice of meat with mixed vegetable, baby corn, onion, bell pepper, mushroom and carrot with sweet shrimp paste.

Fried Rice Dish

• $9⁰⁰

  Classic Fried Rice

  Tasty rice stir fried with egg, white onion, green onion, and tomato.

• $9⁰⁰

  Hawaian Fried Rice

  Stir fried rice with white onion, pea pod, curry powder, cashew nut and pineapple.

• $10⁰⁰

  Thai-Namite Fried Rice

  Stir fried rice with spicy shrimp paste, bell pepper, mushroom, onion and carrot.

Stir Fried Noodle Dish

• $10⁰⁰

  Wrap-a-Pad Thai

  Rice noodle stir fried with egg, bean sprout, fried tofu, green onion and crushed peanut, wrapped in thin pan fried eggs.

• $9⁰⁰

  Pad See Ew

  Stir fried soft wide rice noodle fried with egg and chinese broccoli.

• $9⁰⁰

  Rad Nar

  Stir fried soft wide rice noodle topped with chinese broccoli gravy sauce.

• $9⁰⁰

  Drunken Noodle

  Stir fried udon noodle with bell pepper, chili pepper, onion, holy basil, bean sprout, and broccoli.

Side Order

• $3⁰⁰

  Steamed Vegetable

• $2⁰⁰

  Jasmine Rice / Sushi Rice

• $2⁰⁰

  Steamed / Crispy Noodle

• $1⁰⁰

  Peanut Sauce

• $1⁰⁰

  Spicy Mayo, Unagi Sauce, Teriyaki Sauce

• $0⁵⁰

  Wasabi, Pickled Ginger

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Thai-Namite restaurant.