Pho Minh Ky

Main Menu

Appetizers

• $3²⁵

  Goi Cuon (2 Rolls)

  Fresh spring rolls, shredded lettuce, carrots, fresh mint and rice vermicelli, combined with a choice of shredded chicken, sliced pork, shrimp or a traditional combination of sliced pork and shrimp then wrapped into a softened rice paper. a low-fat favorite served with peanut dipping sauce.

• $3²⁵

  Goi Cuon Chay (2 Rolls)

  Fresh spring rolls, tofu, vermicelli , shredded lettuce served with peanut dipping sauce.

• $3⁷⁵

  Bi Cuon (2 Rolls)

  Fresh spring rolls, pork skin, vermicelli shredded lettuce served with peanut sauce or fish dipping sauce.

• $3²⁵

  Cha Gio (2 Rolls)

  Egg rolls. ground pork, shrimp, carrots, onions, vermicelli, mushroom wrapped in rice paper and fried to a golden brown, served with a fish dipping sauce.

• $3⁷⁵

  Thit Lui (2 Skewers)

  Beef or chicken teriyaki. a choice of slice beef flank steak or chicken marinated in garlic, black pepper, lemongrass, sesame and soy sauce.

Soups

• $4⁹⁵

  Soup Hoanh Thanh

  Wonton soup.

• $4⁹⁵

  Soup Trung

  Egg, mixed bean, and crabmeat with chicken broth.

• $4⁹⁵

  Soup Dau Hu

  Fresh tofu soup.

• $4⁹⁵

  Xa Lach Xoong Soup.

  Ground pork and shrimp, watercress with chicken broth.

• $4⁷⁵

  Chao/ Rice Chowder

  Chao chon: bo, ga , hoac heo. tom, scallops cong them $1.00. prepared with a choice of beef, chicken or pork. shrimp, scallops added $1.00 more.

Vietnamese Salads

• $7⁵⁰

  Goi Tom

  Shrimp salad. poached shrimp with shredded carrots, cabbage, fresh mint, roasted peanut and onions mixed with house special dressing sauce (sweet and sour flavor) .

• $6⁷⁵

  Goi Ga

  Chicken salad. poached chicken with shredded carrots, cabbage, fresh mint, roasted peanuts and onions mixed with house special dressing sauce.

• $6⁹⁵

  Goi Tom Thit

  Combination salad. poached shrimp and chicken with shredded carrots, cabbage, fresh mint, roasted peanut, onions and our home made dressing.

• $10⁹⁵

  Goi Sua

  Jelly fish salad with carrots, cabbage, fresh mint, peanut, onions, and our home made dressing.

• $11⁹⁵

  Goi Sua Tom

  Jelly fish and shrimp with carrots, cabbage, peanut, fresh mint, onions and our home made dressing.

Seafood Entrees

• $9²⁵

  Shrimp Or Scallops Xao Rau Cai

  Shrimp or scallops and vegetable medley. fresh scallops sauteed with red peppers, onions, carrots, broccoli, mushrooms, baby corns, snow peas, squash and celery.

• $9¹⁵

  Muc Xao Hanh La

  Squid. fresh quid sauteed with scallion.

• $9²⁵

  Do Bien Xao Rau Cai

  Seafood with vegetable medley. a combination of shrimp, squid and scallops sauteed with bell peppers, onions, carrots, broccoli, mushroom, baby corn, snow peas, squash and celery.

• $9⁷⁵

  Tom Xao Cai Ro

  Jumbo shrimp sauteed with a choice of chinese broccoli.

• $9²⁵

  Tom Xao Nam Rom

  Jumbo shrimp sauteed with straw mushrooms.

Beff Entrees

• $9⁴⁵

  Bo Xao Cai Ro

  Beef sauteed with chinese broccoli.

• $9²⁰

  Bo Xao Curi

  Curried beef with vegetable medley. beef sauteed with curry, onions, carrots, baby corn, mushrooms, bell peppers, squash, broccoli and snow peas.

• $9²⁰

  Bo Xao Xa Ot

  Lemon grass beef. beef sauteed with lemon grass and toasted peanuts.

• $9²⁰

  Bo Xao Broccoli

  Beef with broccoli. beef sauteed with locally grown broccoli.

• $9²⁰

  Bo Xao Rao Cai

  Beef with vegetable medley. beef sauteed with red pepper, carrots, onions, broccoli, baby corn, mushrooms, snow peas, squash and celery.

Main Menu

Appetizers

• $3²⁵

  Goi Cuon (2 Rolls)

  Fresh spring rolls, shredded lettuce, carrots, fresh mint and rice vermicelli, combined with a choice of shredded chicken, sliced pork, shrimp or a traditional combination of sliced pork and shrimp then wrapped into a softened rice paper. a low-fat favorite served with peanut dipping sauce.

• $3²⁵

  Goi Cuon Chay (2 Rolls)

  Fresh spring rolls, tofu, vermicelli , shredded lettuce served with peanut dipping sauce.

• $3⁷⁵

  Bi Cuon (2 Rolls)

  Fresh spring rolls, pork skin, vermicelli shredded lettuce served with peanut sauce or fish dipping sauce.

• $3²⁵

  Cha Gio (2 Rolls)

  Egg rolls. ground pork, shrimp, carrots, onions, vermicelli, mushroom wrapped in rice paper and fried to a golden brown, served with a fish dipping sauce.

• $3⁷⁵

  Thit Lui (2 Skewers)

  Beef or chicken teriyaki. a choice of slice beef flank steak or chicken marinated in garlic, black pepper, lemongrass, sesame and soy sauce.

Soups

• $4⁹⁵

  Soup Hoanh Thanh

  Wonton soup.

• $4⁹⁵

  Soup Trung

  Egg, mixed bean, and crabmeat with chicken broth.

• $4⁹⁵

  Soup Dau Hu

  Fresh tofu soup.

• $4⁹⁵

  Xa Lach Xoong Soup.

  Ground pork and shrimp, watercress with chicken broth.

• $4⁷⁵

  Chao/ Rice Chowder

  Chao chon: bo, ga , hoac heo. tom, scallops cong them $1.00. prepared with a choice of beef, chicken or pork. shrimp, scallops added $1.00 more.

Vietnamese Salads

• $7⁵⁰

  Goi Tom

  Shrimp salad. poached shrimp with shredded carrots, cabbage, fresh mint, roasted peanut and onions mixed with house special dressing sauce (sweet and sour flavor) .

• $6⁷⁵

  Goi Ga

  Chicken salad. poached chicken with shredded carrots, cabbage, fresh mint, roasted peanuts and onions mixed with house special dressing sauce.

• $6⁹⁵

  Goi Tom Thit

  Combination salad. poached shrimp and chicken with shredded carrots, cabbage, fresh mint, roasted peanut, onions and our home made dressing.

• $10⁹⁵

  Goi Sua

  Jelly fish salad with carrots, cabbage, fresh mint, peanut, onions, and our home made dressing.

• $11⁹⁵

  Goi Sua Tom

  Jelly fish and shrimp with carrots, cabbage, peanut, fresh mint, onions and our home made dressing.

Seafood Entrees

• $9²⁵

  Shrimp Or Scallops Xao Rau Cai

  Shrimp or scallops and vegetable medley. fresh scallops sauteed with red peppers, onions, carrots, broccoli, mushrooms, baby corns, snow peas, squash and celery.

• $9¹⁵

  Muc Xao Hanh La

  Squid. fresh quid sauteed with scallion.

• $9²⁵

  Do Bien Xao Rau Cai

  Seafood with vegetable medley. a combination of shrimp, squid and scallops sauteed with bell peppers, onions, carrots, broccoli, mushroom, baby corn, snow peas, squash and celery.

• $9⁷⁵

  Tom Xao Cai Ro

  Jumbo shrimp sauteed with a choice of chinese broccoli.

• $9²⁵

  Tom Xao Nam Rom

  Jumbo shrimp sauteed with straw mushrooms.

Beff Entrees

• $9⁴⁵

  Bo Xao Cai Ro

  Beef sauteed with chinese broccoli.

• $9²⁰

  Bo Xao Curi

  Curried beef with vegetable medley. beef sauteed with curry, onions, carrots, baby corn, mushrooms, bell peppers, squash, broccoli and snow peas.

• $9²⁰

  Bo Xao Xa Ot

  Lemon grass beef. beef sauteed with lemon grass and toasted peanuts.

• $9²⁰

  Bo Xao Broccoli

  Beef with broccoli. beef sauteed with locally grown broccoli.

• $9²⁰

  Bo Xao Rao Cai

  Beef with vegetable medley. beef sauteed with red pepper, carrots, onions, broccoli, baby corn, mushrooms, snow peas, squash and celery.

Main Menu

Appetizers

• $3²⁵

  Goi Cuon (2 Rolls)

  Fresh spring rolls, shredded lettuce, carrots, fresh mint and rice vermicelli, combined with a choice of shredded chicken, sliced pork, shrimp or a traditional combination of sliced pork and shrimp then wrapped into a softened rice paper. a low-fat favorite served with peanut dipping sauce.

• $3²⁵

  Goi Cuon Chay (2 Rolls)

  Fresh spring rolls, tofu, vermicelli , shredded lettuce served with peanut dipping sauce.

• $3⁷⁵

  Bi Cuon (2 Rolls)

  Fresh spring rolls, pork skin, vermicelli shredded lettuce served with peanut sauce or fish dipping sauce.

• $3²⁵

  Cha Gio (2 Rolls)

  Egg rolls. ground pork, shrimp, carrots, onions, vermicelli, mushroom wrapped in rice paper and fried to a golden brown, served with a fish dipping sauce.

• $3⁷⁵

  Thit Lui (2 Skewers)

  Beef or chicken teriyaki. a choice of slice beef flank steak or chicken marinated in garlic, black pepper, lemongrass, sesame and soy sauce.

Soups

• $4⁹⁵

  Soup Hoanh Thanh

  Wonton soup.

• $4⁹⁵

  Soup Trung

  Egg, mixed bean, and crabmeat with chicken broth.

• $4⁹⁵

  Soup Dau Hu

  Fresh tofu soup.

• $4⁹⁵

  Xa Lach Xoong Soup.

  Ground pork and shrimp, watercress with chicken broth.

• $4⁷⁵

  Chao/ Rice Chowder

  Chao chon: bo, ga , hoac heo. tom, scallops cong them $1.00. prepared with a choice of beef, chicken or pork. shrimp, scallops added $1.00 more.

Vietnamese Salads

• $7⁵⁰

  Goi Tom

  Shrimp salad. poached shrimp with shredded carrots, cabbage, fresh mint, roasted peanut and onions mixed with house special dressing sauce (sweet and sour flavor) .

• $6⁷⁵

  Goi Ga

  Chicken salad. poached chicken with shredded carrots, cabbage, fresh mint, roasted peanuts and onions mixed with house special dressing sauce.

• $6⁹⁵

  Goi Tom Thit

  Combination salad. poached shrimp and chicken with shredded carrots, cabbage, fresh mint, roasted peanut, onions and our home made dressing.

• $10⁹⁵

  Goi Sua

  Jelly fish salad with carrots, cabbage, fresh mint, peanut, onions, and our home made dressing.

• $11⁹⁵

  Goi Sua Tom

  Jelly fish and shrimp with carrots, cabbage, peanut, fresh mint, onions and our home made dressing.

Seafood Entrees

• $9²⁵

  Shrimp Or Scallops Xao Rau Cai

  Shrimp or scallops and vegetable medley. fresh scallops sauteed with red peppers, onions, carrots, broccoli, mushrooms, baby corns, snow peas, squash and celery.

• $9¹⁵

  Muc Xao Hanh La

  Squid. fresh quid sauteed with scallion.

• $9²⁵

  Do Bien Xao Rau Cai

  Seafood with vegetable medley. a combination of shrimp, squid and scallops sauteed with bell peppers, onions, carrots, broccoli, mushroom, baby corn, snow peas, squash and celery.

• $9⁷⁵

  Tom Xao Cai Ro

  Jumbo shrimp sauteed with a choice of chinese broccoli.

• $9²⁵

  Tom Xao Nam Rom

  Jumbo shrimp sauteed with straw mushrooms.

Beff Entrees

• $9⁴⁵

  Bo Xao Cai Ro

  Beef sauteed with chinese broccoli.

• $9²⁰

  Bo Xao Curi

  Curried beef with vegetable medley. beef sauteed with curry, onions, carrots, baby corn, mushrooms, bell peppers, squash, broccoli and snow peas.

• $9²⁰

  Bo Xao Xa Ot

  Lemon grass beef. beef sauteed with lemon grass and toasted peanuts.

• $9²⁰

  Bo Xao Broccoli

  Beef with broccoli. beef sauteed with locally grown broccoli.

• $9²⁰

  Bo Xao Rao Cai

  Beef with vegetable medley. beef sauteed with red pepper, carrots, onions, broccoli, baby corn, mushrooms, snow peas, squash and celery.

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Pho Minh Ky restaurant.