YongSuSan Restaurant

Main Menu

Bibimbap Table D' Hote

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  Bibimbap

  Rice mixed with vegetables

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  Soft Creamy Porridge

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  Kaesung Style Steamed Pork

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  Mixed Vegetable Salad of Bean Sprouts, Radish, and Apricot

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  Special Tofu Dish

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  Thinly Sliced Mung Bean Jelly Marinated in Sesame Oil

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  Seasonal Assorted Pan Fried Dish

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  Traditional Korean Punch

Teokguk Table D' Hote

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  Teokguk

  Sliced rice cake soup with sea laver

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  Soft Creamy Porridge

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  Kaesung Style Steamed Pork

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  Mixed Vegetable Salad of Bean Sprouts, Radish, and Apricot

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  Special Tofu Dish

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  Thinly Sliced Mung Bean Jelly Marinated in Sesame Oil

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  Seasonal Assorted Pan Fried Dish

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  Traditional Korean Punch

Yukgaejang Table D' Hote

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  Yukgaejang

  Spicy soup made with beef and vegetables

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  Soft Creamy Porridge

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  Kaesung Style Steamed Pork

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  Mixed Vegetable Salad of Bean Sprouts, Radish, and Apricot

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  Special Tofu Dish

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  Thinly Sliced Mung Bean Jelly Marinated in Sesame Oil

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  Seasonal Assorted Pan Fried Dish

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  Traditional Korean Punch

Naengmyeon Table D' Hote

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  Naengmyeon

  Chilled noodles and vegetables

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  Soft Creamy Porridge

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  Kaesung Style Steamed Pork

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  Mixed Vegetable Salad of Bean Sprouts, Radish, and Apricot

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  Special Tofu Dish

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  Thinly Sliced Mung Bean Jelly Marinated in Sesame Oil

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  Seasonal Assorted Pan Fried Dish

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  Traditional Korean Punch

Bulgogi Table D' Hote

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  Bulgogi Or Dak Bulgogi

  Tender beef barbecue or chicken barbecue

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  Soft Creamy Porridge

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  Seasonal Assorted Pan Fried Dish

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  Mixed Vegetable Salad of Bean Sprouts, Radish, and Apricot

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  Stir Fried Clear Noodle

  With mixed vegetables and mushroom

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  Thinly Sliced Mung Bean Jelly Marinated in Sesame Oil

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  Kaesung Style Steamed Pork

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  Special Tofu Dish

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  Chilled Noodles and Vegetables Or Scorched Rice Or Stew

  Made with soybean paste, tofu, and vegetables

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  Traditional Korean Punch

Galbijjim Table D' Hote

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  Galbijjim

  Slow braised short ribs, radish, gingko and dates in traditional soy based marinade

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  Soft Creamy Porridge

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  Kaesung Style Wrapped Cabbage Kimchi

  Stuffed with radish, pine nuts, dates and a pickled mix of seafood

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  Mixed Vegetable Salad of Bean Sprouts, Radish, and Apricot

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  Stir Fried Clear Noodle

  With mixed vegetables and mushroom

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  Thinly Sliced Mung Bean Jelly Marinated in Sesame Oil

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  Kaesung Style Steamed Pork

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  Chilled Noodles and Vegetables Or Scorched Rice Or Stew

  Made with soybean paste, tofu, and vegetables

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  Special Tofu Dish

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  Seasonal Assorted Pan Fried Dish

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  Traditional Korean Punch

Chung Table D' Hote

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  Soft Creamy Porridge

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  Mixed Vegetable Salad of Bean Sprouts, Radish, and Apricot

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  Thinly Sliced Mung Bean Jelly Marinated in Sesame Oil

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  Special Tofu Dish

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  Kaesung Style Steamed Pork

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  Thinly Sliced Jelly Fish and Cucumber

  With a vinegared mustard sauce

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  Seasonal Assorted Pan Fried Dish

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  Sauteed Thin Beef Slices

  On a bed of shredded vegetables

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  Kaesung Style Wrapped Cabbage Kimchi

  Stuffed with radish, pine nuts, dates and a pickled mix of seafood

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  Dragon Fire Pot of Vegetable, Fish, Beef Slice

  Cooked in soup

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  Skewered Sea Scallop

  With mushroom sauteed in sesame oil

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  Slow Braised Short Ribs, Radish, Gingko and Dates

  In traditional soy based marinade

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  Chilled Noodles and Vegetables Or Scorched Rice Or Stew

  Made with soybean paste, tofu, and vegetables

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  Traditional Korean Punch

Hyang Table D' Hote

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  Soft Creamy Porridge

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  Mixed Vegetable Salad of Bean Sprouts, Radish, and Apricot

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  Thinly Sliced Mung Bean Jelly Marinated in Sesame Oil

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  Special Tofu Dish

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  Thinly Sliced Jelly Fish and Cucumber

  With a vinegared mustard sauce

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  Skewered Sea Scallop

  With mushroom sauteed in sesame oil

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  Seasonal Assorted Pan Fried Dish

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  Steamed Black Cod Fillet

  Cooked in a ginger, garlic and soy sauce mixture

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  Kaesung Style Wrapped Cabbage Kimchi

  Stuffed with radish, pine nuts, dates and a pickled mix of seafood

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  Beef, Chicken, Seafood Mushrooms, Bamboo Shoots and Gingko

  Served in a hot fire pot

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  Abalone a La Yongsusan

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  A Colorful Platter of the Nine Ingredients

  Beef, shrimp, mushroom, assorted vegetables to be wrapped with small thin crepes

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  Egg Battered King Prawn

  Topped with sliced squash

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  Soy Sauce Marinated Short Beef Rib Barbecue Or Slow Braised Short Ribs

  Radish, gingko and dates in traditional soy based marinade

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  Chilled Noodles and Vegetables Or Scorched Rice Or Stew

  Made with soybean paste, tofu, and vegetables

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  Traditional Korean Punch

A La Carte

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  Gujeolpan

  A colorful platter of the nine ingredients (beef, shrimp, mushroom, assorted vegetables) to be wrapped with small thin crepes

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  Sinseollo

  Beef, seafood, mushrooms, bamboo shoots and gingko served in a hot fire pot

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  Japchae

  Stir fried clear noodle with mixed vegetable

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  Bindaetteok

  Pancake made with ground mung bean, pork, and vegetables

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  Modeumjeon

  Assorted egg battered fish and vegetables

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  Haemul Pajeon

  Seafood and green onion pancake

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  Paeju

  Skewered sea scallop with mushroom sautéed in sesame oil

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  Endaegu Yori

  Steamed black cod fillet cooked in a ginger, garlic and soy sauce mixture

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  Kaesung Jeyook

  Kaesung style steamed pork

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  Kaesung Bossam Kimchi

  Kaesung style wrapped cabbage Kimchi stuffed with radish, pine nuts, dates and a pickled mix of seafood

Popular Korean Specialties

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  Galbigui

  Soy sauce marinaded short beef rib barbecue

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  Bulgogi

  Marinaded tender beef barbecue

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  Dak Bulgogi

  Marinaded chicken barbecue

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  Galbijjim

  Slow braised short ribs, radish, ginko and dateds in traditional soy based marinade

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  Bulnak Dolsot Bibimbap

  Beef octopus hot stone pot bibimbap

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  Bulgogi Dolsot Bibimbap

  Beef hot stone pot bibimbap

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  Nakji Dolsot Bibimbapap

  Octopus hot stone pot bibimbap

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  Saengseon Gui

  Pan fried seasonal fish

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  Saengseon Jorim

  Steamed fish fillet cooked in a ginger garlic and soy sauce mixture or Steamed mackerel cooked in a ginger garlic and soy sauce mixture

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  Naengmyeon

  Chilled noodles and vegetables

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the YongSuSan Restaurant restaurant.