Mishima

Main Menu

Dinner Box

• not listed

  Teriyaki

  (organic chicken or salmon)

• not listed

  Katsu

  (chicken or pork)

• not listed

  Chicken Kara Age

• not listed

  Beef Negimaki

• not listed

  Tempura

• not listed

  Pork Gyoza

• not listed

  Shrimp Shumai

• not listed

  Sushi

  (4 pieces)

• not listed

  Sashimi

• not listed

  California Roll

• not listed

  Tuna Roll Or Yellow Tail Roll

• not listed

  Spicy Tuna Roll

• not listed

  Avocado Or Shiitake Roll

• not listed

  Salmon Roll

Sushi & Sashimi

• $17⁰⁰

  Sushi Regular

  Assorted 7 pieces & tuna roll

• $23⁰⁰

  Sushi Deluxe

  Assorted 9 pieces & tuna roll

• $24⁰⁰

  Sushi Dinner

  3 tuna, 3 wild salmon, 3 yellowtail

• $48⁰⁰

  Sushi for Two

• $20⁰⁰

  Sashimi Regular

  Assorted raw fish

• $25⁰⁰

  Sashimi Deluxe

• $60⁰⁰

  Sashimi for Two

• $17⁰⁰

  Chirashi Regular

  Assorted raw fish on sushi rice

• $23⁰⁰

  Chirashi Deluxe

• $20⁰⁰

  Tuna Sushi Or Sashimi

• $20⁰⁰

  Tekka Don

  Fresh tuna on sushi rice

• $20⁰⁰

  Yellowtail Don

• $18⁰⁰

  Salmon Don

Entrees

• $15⁰⁰

  Tempura

  Lightly deep fried

• $15⁰⁰

  Teriyaki

  Broiled w/ teriyaki sauce

• $15⁰⁰

  Katsu

  Breaded deep fried w/ salad

• $15⁰⁰

  Negimaki

  Scallions rolled w/ sliced beef

• $18⁰⁰

  Una Don

  Broiled eel over rice

• $14⁵⁰

  Nabeyaki Udon

  Udon noodle soup with chicken, shrimp tempura, scallop, egg & vegetables

• $14⁰⁰

  Tempura Udon

  Udon noodle soup with shrimp & vegetables tempura

Special Roll

• $12⁰⁰

  Lobster Tempura Roll

  Lobster tempura, radish sprouts, avocado & cucumber

• $6⁰⁰

  Tempura Roll

  Shrimp tempura & vegetable

• $7⁰⁰

  Alaska Roll

  Salmon, avocado, cucumber & smelt roe out side

• $6⁰⁰

  Spicy Tuna Or Spicy Scallop Roll

• $15⁰⁰

  Spicy Spider Roll

  Fried soft shell crab & cucumber i/o w/jalapeno masago (roe)

• $15⁰⁰

  Dragon Roll

• $15⁰⁰

  Dragon Roll

• $13⁰⁰

  Vegetarian Roll

  Shiitake, kanpyo, cucumber i/o with avocado

• $17⁰⁰

  Special Salmon Roll

  Spicy salmon, crunch, i/o with avocado

• $10⁰⁰

  Cucumber Special

  Eel, avocado, crabstick, smelt roe & rice

Vegetable Roll

• $4⁷⁵

  Avocado Roll

• $4⁷⁵

  Cucumber Roll

• $4⁷⁵

  Spinach Roll

• $4⁷⁵

  Gobo Roll (Burdock)

• $4⁷⁵

  Shiitake Roll

• $4⁷⁵

  Kanpyo Roll (Squash)

• $4⁷⁵

  Oshinko Roll

• $4⁷⁵

  Natto Roll (Fermented Bean)

A La Carte

• $3⁰⁰

  Tuna

• $5⁰⁰

  Med. Fatty Tuna

• $8⁰⁰

  Fatty Tuna (Blue Fin)

• $3⁰⁰

  Seared Albacore

• $3⁰⁰

  Yellowtail

• $4⁰⁰

  Amber Jack (Kanpachi)

• $4⁰⁰

  Horse Mackerel (Aji)

• $2⁵⁰

  Shrimp

• $3⁰⁰

  Salmon

• $5⁰⁰

  Alaskan Wild Salmon

• $3⁵⁰

  Organic Salmon

• $4⁰⁰

  Red Snapper (Madai)

• $3⁰⁰

  Fluke

• $3⁰⁰

  Smelt Roe

• $3⁵⁰

  Sweet Raw Shrimp

• $4⁰⁰

  Salmon Roe

• $4⁰⁰

  Eel

• $4⁰⁰

  Sea Eel (Anago)

• $5⁰⁰

  Giant Clam

• $4⁰⁰

  Fresh Scallop

• $4⁰⁰

  Alaskan King Crab

• $3⁰⁰

  Squid

• $5⁰⁰

  Sea Urchin

Sides, Soup & Salad

• $2⁰⁰

  With Masago

  (inside out)

• $1⁰⁰

  Inside Out Roll

• $1⁰⁰

  Extra Vegetable

• $1⁰⁰

  Ginger

• $2⁰⁰

  Spicy Sauce

• $2⁰⁰

  Teriyaki Sauce

• $1⁰⁰

  Dressing

• $7⁰⁰

  Lobster Miso Soup

• $3⁰⁰

  Clam Miso Soup

• $2⁰⁰

  Miso Soup

• $5⁰⁰

  Mesclum Salad

• $6⁰⁰

  Avocado Salad

  Mesclun salad topped w/ avocado

Sushi Bar Appetizers

• $8⁰⁰

  Bonsai Tree

  King crab, avocado, smelt roe & sprout wrapped in cucumber

• $8⁰⁰

  Cucumber Special

  Eel, crabstick, avocado, smelt roe, with seaweed rice & cucumber

• $11⁰⁰

  Usuzukuri

  Thin sliced fresh fluke served with lemon soy sauce

• $8⁰⁰

  Mix Sunomono

  Mix seafood w/ lightly vinegar sauce

• $8⁰⁰

  King Crab Sunomono

  King crab w/ lightly vinegar sauce

• $7⁰⁰

  Spicy Tuna Tartar

  Raw tuna with spicy sauce

• $7⁰⁰

  Spicy Scallop Tartar

  Raw scallop with spicy sauce

• $8⁵⁰

  Spicy Tuna with Avocado

Obanto Box

• not listed

  Chicken Or Salmon Teriyaki

• not listed

  Katsu

  (chicken or pork)

• not listed

  Beff Negimaki

• not listed

  Chicken Kara Age

• not listed

  Tempura

• not listed

  Pork Gyoza

• not listed

  Shumai

• not listed

  Sushi

• not listed

  Sashimi

• not listed

  California Roll

• not listed

  Spicy Tuna Roll

• not listed

  Yellowtail Roll

• not listed

  Salmon Roll

• not listed

  Vegetable Roll

Appetizers

• $4⁰⁰

  Edamame

  Boiled green soy bean

• $5⁰⁰

  Age Dofu

  Fried bean curd

• $5⁰⁰

  Oshinko

  Assorted japanese pickles

• $5⁰⁰

  Hijiki

  Chilled fine seaweed

• $5⁰⁰

  Oshitashi

  Chilled spinach

• $5⁰⁰

  Goma Ae

  Spinach with sesame sauce

• $5⁰⁰

  Seaweed Salad

  Marinated seaweed

• $8⁵⁰

  Sunomono

  Mixed seafood w/lightly vinegared sauce

• $8⁰⁰

  Spicy Tuna Tartar Or Spicy Scallop Tartar

• $8⁰⁰

  Toro Tataki

• $5⁰⁰

  Shumai

  Steamed shrimp dumplings

• $5⁰⁰

  Gyoza

  Pan-fried pork dumpling

• $6⁰⁰

  Tempura

  Fried shrimp & vegetables

• $6⁰⁰

  Negimaki

  Scallion rolled w/ sliced beef

• $6⁵⁰

  Yakitori

  Organic chicken on skewer

• $6⁵⁰

  Tatsuta Age

  Fried organic chicken

• $8⁵⁰

  Sonsai Tree

  King crab, smelt roe, avocado & sprout

• $8⁵⁰

  Sunomono

  King crab w/lightly vinegared sauce

• $8⁰⁰

  Crawfish Salad Roll

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Mishima restaurant.