Express Restaurant & Club

Main Menu

Appetizer

• $9⁹⁵

  Calamari Fritti

  Tender calamari lightly breaded and fried, served with marinara sauce

• $7⁹⁵

  Prosciutto Melone

  Thinly sliced prosciutto served with fresh melon

• $9²⁵

  Caprese & Prosciutto

  Buffalo mozzarella, fresh tomato, olive oil and balsamic vinaigrette

• $7²⁵

  Caprese

  Fresh tomato, olive oil and balsamic vinaigrette

• $5⁹⁵

  Bruschetta

  Chopped tomatoes, fresh basil, garlic and olive oil

Salads

• $13⁹⁵

  Blackened Salmon Salad

  Served over grilled vegetables and mixed green salad, tossed with house lemon dressing

• $15⁹⁵

  Mr. Marvin Salmon Salad

  Roasted salmon served over grilled vegetables, spinach, fresh mango, feta cheese and avocado , tossed with house lemon dressing

• $12⁹⁵

  Mediterranean Salad

  With shredded romaine lettuce, kalamata olives, green beans, egg, tomatoes rigatoni pasta, lemon dressing and white albacore tuna

• $14⁹⁵

  Napa Seafood Arugula Salad

  With sauteed calamari and shrimp, tomatoes, olives parsley and lemon dressing

• $4⁹⁵

  Verde

  Mixed field greens with tomato, cucumber and balsamic vinaigrette dressing.

Seafood

• $14⁹⁵

  Capellini with Shrimp

  Fresh tomato, basil hot peppers, olive oil and garlic

• $15⁹⁵

  Linguine with Seafood

  Served with calamari, shrimp, salmon and mussels and your choice of alfredo or marinara sauce

• $15⁹⁵

  Blacken Salmon

  Served with sauteed spinach and veggies

• $14⁹⁵

  Linguine with Clams & Calamari

  Served with spicy tomato sauce

• $15⁹⁵

  Lemon Caper Grilled Salmon

  Served with mash potato, sauteed spinach and lemon-caper sauce

Chicken & Steak

• $14⁹⁵

  Chicken Marsala

  With marsala wine, garlic and mushrooms. served with choice of mash potato or fettuccine pasta and grilled veggies

• $14⁹⁵

  Chicken Piccatta

  With capers, lemon and wine sauce served with mash potato and veggies

• $14⁹⁵

  Chicken Parmigiana

  Tender chicken brest, lightly breaded and baked with mozzarella cheese, served with marinara sauce. served with linguine marinara or linguine al pesto

• $16⁹⁵

  Polleto Al Mattone

  Flamed broiled chicken with herbs and garlic. served with two sides

• $16⁹⁵

  Polleto Ala Cacciatora

  Flamed broiled chicken with sauteed mushrooms, onions, olives and tomatoes . served with two sides

Dessert

• $5⁹⁵

  Tiramisu

• $4⁹⁵

  Key Lime Cheese Cake

• $4⁹⁵

  N.Y. Cheese Cake

• $5⁹⁵

  Chocolate Fondant Cake

• not listed

  Gelato (Quote)

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Express Restaurant & Club restaurant.