Mint Indian Bistro

Indian Restaurant

730 E Flamingo Rd Ste 10, Las Vegas, NV 89119
(702) 894-9334

Excellent Good Average Poor Awful 4.0 / 5 based on 247 votes

Dinner Menu

Appetizer

$12⁹⁹

Lamb Stir Fired

Succulent pieces of lamb stir fired with onion, ginger-garlic and tempered with curry leaves. have it with one of our premium lager beers and make it a party.
$8⁹⁹

Signature Veggie Or Mea Or Seafood Chilli Indian Chinese Fusion

A popular dish featuring fiery chilies, green peppers & onions with your choice of veggies, chicken, fish or shrimp. this dish combines soy sauce and indian spices making it a fusion dish a.k.a indo-chinese cuisine.
$6⁹⁹

Idli Fry a South Indian Specialty

Super spongy, soft and delicious idlis fried into crispy idli fingers make an ideal appetizer.
$4⁹⁹

Popular Pakoda

We grind chickpeas into flour, turn it into a spiced batter, then soak in your choice mixed vegetable, chilies, paneer cheese, potatoes, eggplant, cauliflower or your choice of meat; then deep fry it into a crispy delight.
$4⁹⁹

Organic-Samosa

Our famous samosas are fashioned by hand, stuffed full with mildly spiced potatoes or spiced keema (ground lamb) & green peas and cone shaped like a mighty mountain rising up in the himalayas but made right here.

Soup & Salads

$2⁹⁹

Dal Soup Yellow Lentil

Traditional lentil soup prepared with mild indian herbs and spices and diced tomatoes.
$6⁹⁹

Kakro Salad a Nepalese Salad

Nepalese style cucumber salad with a lemony dressing. goes best as a meal accompaniment.
$4⁹⁹

Vegetable Salad

Sliced tomatoes, cucumber, carrots, onions, chilies and lemon wedges sprinkled with chaat masala.
$4⁹⁹

Organic Field Green Salad

Tossed seasonal greens with sliced tomatoes in the chef’s light olive oil salad dressings, herbs and lemon juice.
$2⁹⁹

Hot Sour Soup An Indian Chinese Fusion

This is the indian version of the famous chinese soup, flavored with soy sauce and lots of garlic.

Signature Entree

$21⁹⁹

Lamb Lollipop

The chef has put his own unique twist to this traditional recipe. the baby lamb chops are marinated in chefs secret sauce tandoor cooked and pan fried. enjoy with a heavenly fenugreek cream sauce. delish!
$14⁹⁹

Methi Malai

This signature dish is flavored mildly with fenugreek leaves and a very special combination of spices.
$14⁹⁹

Chetinad Curry a K a Madras Curry

This curry truly exemplifies the south indian spirit – spicy but with warm undertones flavored with coconut and poppy seeds. a “hot” favorite but we can spice it down for you.
$14⁹⁹

Andhra Curry a South Indian Specialty

A spicy curry flavored with coconut milk and a flurry of special spices from the state of andhra pradesh. a “hot” favorite but we can spice it down for you.
$15⁹⁹

Mahakali Mango Masala

Fresh veggies of your choice with mango chunks cooked in an onion & fennel-seed base to create a sweet and spicy sensational rival to the maharaja tikka masala. this is a house special you don’t want to miss. one of our best-sellers!

Rice & Noodels

$9⁹⁹

Kashmiri-Pulav

This fancy and colorful pulav is made with basmati rice cooked with nuts, raisins, cherry and saffron. this dish is from the north indian state of kashmir.
$7⁹⁹

Tamarind-Rice

Tangy and delicious, the rice is cooked in a tamarind paste, topped with roasted peanuts and cilantro. try it with some cold yogurt raita to balance the flavors.
$7⁹⁹

Dahi Bhaat Yogurt Rice Served Cold

Dahi bhaat (yogurt rice served cold) this creamy and delicious yogurt rice is the ultimate comfort food. green chilies and cilantro give it that slight kick.
$6⁹⁹

Peas Pulav

Peas pulav is a good alternative to plain rice. cooked with green peas, fennel seeds, cashews and raisins.
$6⁹⁹

Jeera Rice

This is the simplest version of an indian basmati rice pan cooked with cumin seeds and bay leaves. a great accompaniment to any curry dish.
$6⁹⁹

Brown Basmatirice

By popular demand, brown rice had to make it to the menu. grown in the foothills of the himalayas, basmati is small, long-grained non-glutinous rice. brown basmati, being less processed than white rice, retains its whole-grain nutritional value and whole lot of fiber.

North Indian

$12⁹⁹

Punjabi Pakoda Kadhi

Fried chickpea fritters swim happily in this yogurt curry. goes best with jeera rice or green peas rice.
$12⁹⁹

Dal Maharani Balti (a K a Black Dal)

The maharaja has his makhani and the maharani has her daal. mixed lentils slow cooked, buttered and creamed, then spiced to taste.
$12⁹⁹

Dal Tadka Balti (a K a Yellow Dal)

Yellow lentils slow cooked with tomatoes and spices. a royal favorite!
$12⁹⁹

Aloo Tama Tarkari a Nepalese and Tibetan Curry

This vegetarian specialty consists of tender bamboo shoot that wraps and cradles tenderly seasoned quartered potatoes.
$12⁹⁹

Egg Curry

The simple and unassuming egg takes on a glamorous avatar when dressed up with indian spices in an onion-tomato sauce. goes best with a bowl of hot basmati rice.

Dinner Menu

Appetizer

$12⁹⁹

Lamb Stir Fry

Succulent pieces of lamb stir fired with onion, ginger-garlic and tempered with curry leaves. have it with one of our premium lager beers and make it a party.
$8⁹⁹

Signature Veggie Or Mea Or Seafood Chilli Indian Chinese Fusion

A popular dish featuring fiery chilies, green peppers & onions with your choice of veggies, chicken, fish or shrimp. This dish combines soy sauce and Indian spices making it a fusion dish a.k.a Indo-Chinese Cuisine.
$6⁹⁹

Idli Fry a South Indian Specialty

Super spongy, soft and delicious idlis fried into crispy idli fingers make an ideal appetizer.
$6⁹⁹

Popular Pakoda

We grind chickpeas into flour, turn it into a spiced batter, then soak in your choice mixed vegetable, chilies, paneer cheese, potatoes, eggplant, cauliflower or your choice of meat; then deep fry it into a crispy delight. With Fresh Shredded Veggies (5 Pcs) (Vegetarian, Vegan, Gluten Free) $4.99. With Fresh Potato Wedges, Eggplant & Cauliflower (6 Pcs) (Vegetarian, Vegan, Gluten Free) $4.99. With Paneer Cheese (4 Pcs) (Vegetarian, Gluten Free) $5.99. With Fresh Serrano Chilies (5 Pcs) (Vegetarian, Vegan, Gluten Free) $5.99.
$4⁹⁹

Organic-Samosa

Our famous samosas are fashioned by hand, stuffed full with mildly spiced potatoes or spiced keema (ground lamb) & green peas and cone shaped like a mighty mountain rising up in the himalayas but made right here.

Appetizer - Chat

$10⁹⁹

Pav Bhaji - From the Streets of Bombay (Now Mumbai)

Fresh mashed veggies and lots of garlic put together with a special pav bhaji masala topped with butter make this simple yet flavorful street dish. An uniquely spicy dish that you can enjoy with buttered bun bread.
$6⁹⁹

Pani Puri - From the Streets of Bombay (Now Mumbai) , Vodka Friendly

Puffed round crisp bite-sized puris filled with a tangy and spicy mint chutney mix. This is the most popular among all the street foods sold in small open food-carts on the streets of Mumbai! Try the alcoholic version with Vodka!
$5⁹⁹

Sev Puri - From the Streets of Bombay (Now Mumbai)

Crunchy crackers topped with a savory mix and chutneys.
$5⁹⁹

Bhel Puri - From the Streets of Bombay (Now Mumbai)

A mouth watering street snack made with crisp puffed rice & Indian savories mixed with different chutneys. Your taste buds can't wait to try this unique dish!
$5⁹⁹

Papdi Chatt - a North Indian Favorite

Deep fried crunchy papdi a.k.a puri topped with garbanzo beans, mint chutney, tamarind chutney and yogurt. Yogurt is an absolute must in this one. Sorry Vegans!
$4⁹⁹

Aloo Tikki Chatt - a North Indian Favorite

Tikki's are pan fried potato cakes fashioned by hand, mildly spiced and topped with chana masala, mint chutney and tamarind chutney. You'll love this tasty combination.
$6⁹⁹

Samosa Chatt - a North Indian Favorite

Our famous samosa is topped with garbanzo beans, mint chutney and tamarind chutney. This is a very tasty concoction of samosas with the all time favorite, Chana Masala.

Condiments

$1⁰⁰

Mixed Pickles

Spicy pickles are a very important accompaniment to an Indian meal. Pickles enhance the tastes of the meal. This pickle is a mixture of sliced raw mangoes, lemon, green chilies, lotus stem and ginger.
$1⁰⁰

Tomato Chutney

Fresh tomatoes puree tempered with spices give this chutney it an irresistible flavor. Served with idlis, dosas, uthappam and other south Indian delicacies
$1⁰⁰

Mango Chutney

Mango chutney is an exotic preparation of mango chunks cooked in sugar and spices. Delicious when served as an accompaniment to an Indian meal or a tasty dip with our freshly baked breads.
$1⁰⁰

Coconut Chutney

Coconut Chutney is a great accompaniment for South Indian dishes.
$2⁴⁹

Plain Yogurt

Homemade whole milk yogurt, a perfect condiment for any dishes or just eat it plain with salt or sugar.
$3⁹⁹

Pineapple Raita

Sweet version of raita mixed with pineapple chunks spiced with ground black pepper.
$3⁹⁹

Boondi Raita

Crunchy version of raita mixed with fried chickpea balls and mildly spiced.
$2⁴⁹

Mixed Vegetable Raita

Cool and creamy yogurt is mixed with grated carrot and cucumber and mildly spiced. It has a cooling effect on the palate making it a perfect condiment for spicy Indian dishes.
$2⁴⁹

Desi Salad

This salad is a must have for an Indian meal. Made with sliced onions, tomatoes, chilies and lemon wedges with chaat masala sprinkled on top.
$2⁴⁹

Masala Papad (Fried)

This is a spicy and tangy variation of the unassuming papad -topped with an onion-tomato spiced mix.

Fish - Baked Breads

$4⁹⁹

Gluten Free Roti

Buck wheat flat bread slowly cooked on a tawa and brushed with oil.
$2⁹⁹

Bhatura

Deep-fried, puffy all purpose flour bread that's fun to poke, rip and dip.
$2⁹⁹

Puri

Deep-fried, puffy whole wheat bread that's fun to poke, rip and dip.
$1⁹⁹

Roti

Whole wheat flat traditional Indian flat bread baked in a special clay oven.
$3⁴⁹

Paratha

This Indian mainstay consists of multiple layers of whole wheat bread, either stuffed with spiced potatoes and green peas or with a butter spread and pan seared to perfection. Unbuttered $2.49 (Vegetarian, Vegan) . Topped with fire-roasted garlic $2.99 (Vegetarian, Vegan) . Stuffed with cashews, raisins & cherries (a.k.a Kabuli Paratha) (Vegetarian, Vegan, Contain Nut) $4.99.
$2⁴⁹

Naan

Warm soft, puffy bread baked lovingly in a special clay oven, or topped off with fire roasted garlic or stuffed with your choice of chicken & chilli, ground lamb, onion/cilantro, or paneer. Topped with fire-roasted garlic $2.99 (Vegetarian) . Stuffed with onion and cilantro 3.49 (Vegetarian) . Topped with fire-roasted garlic, buttered $3.49 (Vegetarian) . Stuffed with monterey jack cheese $3.99 (Vegetarian) . Stuffed with cashews, raisins & cherries (a.k.a Kabuli Naan) (Contain Nut) $4.99

Kids Menu

$6⁹⁹

Mini Idli

Super spongy, soft and delicious mini idlis make an ideal meal for kids. Rice cake made with fermented rice and lentil batter served with ketchup.
$6⁹⁹

Cone Dosa

The most popular among South Indian delicacies is the scrumptious crispy dosa. A cone shaped thin crisp savory crepe made with fermented rice and lentil batter served with ketchup.
$3⁹⁹

Stuffed Naan

Warm soft, puffy bread baked lovingly in a special clay oven, stuffed with your choice of Cheese or Pineapple. Tastes yummy with mango chutney dip.
$5⁹⁹

Chicken Nuggets

Kids perennial favorite.
$6⁹⁹

Chicken On a Steak

Tender chicken breast marinated overnight in creamy marinade blends and then baked to perfection.
$5⁹⁹

Chau Chau

"Chau Chau" is the name given to pan-fried noodles and is meant to mimic the sizzling sounds made by stir frying these noodles in a medley of your choice of chicken, or vegetables with very mild to no spices.

Kids Menu Beverages & Dessert

$1⁹⁹

Vanilla Ice Cream

Vanilla Ice cream topped with chocolate sauce.
$1⁹⁹

Orange Or Apple Or Mango Juice

Natural Fruit Juice not made from concentrate.
$1⁹⁹

Assorted Soft Drinks (Caffeine Free)

Available caffeine free options are Sierra Mist & Lemonade. We have other Pepsi products as well.
$1⁹⁹

Whole Milk

Homogenized milk with no artifical growth hormones.

North Indian

$12⁹⁹

Punjabi Pakoda Kadhi

Fried chickpea fritters swim happily in this yogurt curry. Goes best with jeera rice or green peas rice.
$12⁹⁹

Dal Maharani Balti (a. K .a. Black Dal)

The Maharaja has his Makhani and the Maharani has her Daal. Mixed lentils slow cooked, buttered and creamed, then spiced to taste.
$12⁹⁹

Dal Tadka Balti (a. K. a. Yellow Dal)

Yellow lentils slow cooked with tomatoes and spices. A royal favorite!
$12⁹⁹

Aloo Tama Tarkari, a Nepalese and Tibetan Curry

This vegetarian specialty consists of tender bamboo shoot that wraps and cradles tenderly seasoned quartered potatoes.
$12⁹⁹

Egg Curry

The simple and unassuming egg takes on a glamorous avatar when dressed up with Indian spices in an onion-tomato sauce. Goes best with a bowl of hot basmati rice.
$12⁹⁹

Baingan Bharta

Clay oven roasted eggplant, mashed and sautéed with green onions, red onions with lots of garlic and simmered in tomato sauce. This one's an absolute must try! Chef's favorite!
$12⁹⁹

Bhindi (Okra) Masala

Freshly cut okra sautéed with red onions and tomatoes simmered in tomato sauce, cooked to perfection with Indian spices.
not listed

Bombay Aloo Curry

This traditional version of the famous curry with cubed potatoes is inspired by an exotic blend of curry spices and your choice of veggie options. If you love potatoes you'll be delighted with this curry!. With jeera full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With matter full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With baingan full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With bell pepper full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) .
$12⁹⁹

Organic Aloo Gobi Masala

Imagine fresh potatoes and cauliflower rolling around happily in a dry tomato & onion sauce, competing for the attention of the Indian herbs & spices that adorn this delicate dish. Truly a Vegan dish eaten in every Indian household several times a week.
$12⁹⁹

Chana Masla

A popular mainstay all over the Indian subcontinent. Chickpeas with fresh ginger and garlic with a tomato & onion sauce. An all time favorite.
$12⁹⁹

Matter (Green Peas) Curry

Green peas frolick in a creamy sauce co-inhabited by your choice of homemade paneer cheese, sliced mushrooms or spiced potatoes.
$18⁹⁹

Eastern Seafood Curry

Your choice of fresh ocean swordfish, tilapia or shrimp is simmered in mustard-seed, curry leaves and tomato based sauce and deliciously spiced to perfection. This curry-style is from eastern Indian states.
$12⁹⁹

Saag (a. K .a. Palak)

Shredded and creamed spinach slow cooked with your choice of paneer cheese, chana, potatoes or fresh veggies. This iron rich curry is an all-time favorite. With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With chana full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With potatoes full $12.99 half $9.99 (Vegetarian, Vegan, Gluten Free) .
$13⁹⁹

Rebel Curry, a True Traditional Flavor

Not your typical conformist, defeatist curry! The Indian soldiers are renowned for their prowess in battle and so are the UNLV Runnin' Rebels. This traditional version of the famous curry with a rebelliously inspired exotic blend of curry spices. With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan Gluten Free)
$14⁹⁹

Vertical Vindaloo

Your choice of veggies, chicken, lamb, fish or shrimp cubed and diced with potatoes and simmered in a fiery, spicy sauce. Imagine yourself plunging vertically down the Himalayan mountains, straight into the hot, steamy Indian Terai plains! This is an Indian specialty too good to pass up. With potatoes full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With chicken thigh full $13.99, half $10.99 (Gluten Free) .
$11⁹⁹

Maharaja Tikka Masala

Your choice of homemade cheese, veggies, tofu, chicken, lamb, fish or shrimp slowly added and simmered in a creamy, buttery tomato sauce, blended to perfection with Indian spices. With paneer cheese full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With chicken breast full $13.99, half $10.99 (Gluten Free, Contain Nut) . With chicken leg meat (a.k.a butter chicken) full $13.99, half $10.99 (Gluten Free, Contain Nut) .
$11⁹⁹

Karma Korma

A creamy sauce sprinkled with cashew nuts and assorted home grounded spices. Embrace your karma and try this dish fated to be your favorite. Vegans no longer need to skip this one. With fresh veggies full $12.99, half $9.99 (Vegetarian, Gluten Free, Contain Nut) . With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free, Contain Nut) . With chicken thigh full $13.99, half $10.99 (Gluten Free, Contain Nut)

Rice & Noodles

$9⁹⁹

Kashmiri Pulav

This fancy and colorful pulav is made with basmati rice cooked with nuts, raisins, cherry and saffron. This dish is from the north Indian state of Kashmir.
$7⁹⁹

Tamarind Rice

Tangy and delicious, the rice is cooked in a tamarind paste, topped with roasted peanuts and cilantro. Try it with some cold yogurt raita to balance the flavors. (Contain Nut) .
$7⁹⁹

Dahi Bhatt (Yogurt Rice Served Cold)

This creamy and delicious yogurt rice is the ultimate comfort food. Green chilies and cilantro give it that slight kick.
$6⁹⁹

Peas Pulav

Peas Pulav is a good alternative to plain rice. Cooked with green peas, fennel seeds, cashews and raisins. (Contain Nut) .
$6⁹⁹

Jeera Rice

This is the simplest version of an Indian basmati rice pan cooked with cumin seeds and bay leaves. A great accompaniment to any curry dish.
$6⁹⁹

Brown Basmati Rice

By popular demand, brown rice had to make it to the menu. Grown in the foothills of the Himalayas, basmati is small, long-grained non-glutinous rice. Brown basmati, being less processed than white rice, retains its whole-grain nutritional value and whole lot of fiber.
$13⁹⁹

Handi Biryani

A truly delicious Biryani will draw you in with its aroma and engulf your senses. Basmati rice is with your choice of fresh veggies or meat, cashews and raisins It has a little heat even at the lowest spice level as the biryani masala already has the heat.. It is traditionally cooked with ghee (clarified home made butter) . Without ghee and with fresh veggies $12.99 (Vegetarian, Vegan, Contain Nut) . With ghee and fresh veggies $12.99 (Vegetarian, Contain Nut) .

Rice Noodles & Momo

$12⁹⁹

Mighty Momo, a Nepalese & Tibetan Favorite

This is the most famous dish in the Himalayas. Succulent steamed dumplings, filled with your choice of veggies, ground turkey, chicken or lamb, served with our special grilled tomato & sesame dipping sauce.We are requesting your patience on this one-it takes 20 minutes to cook these delicacies and get them to the correct, deliciously soft texture.
$8⁹⁹

Chau Chau

"Chau Chau" is the name given to pan-fried Tibetan noodles and is meant to mimic the sizzling sounds made by stir frying these noodles in a medley of fresh shredded veggies or your choice of meat and spices at high altitudes.
$8⁹⁹

Stir Fry Hakka Noodles

"Hakka Noodles" are an Indian staple inspired by neighbor China. Thin noodles tossed with fresh veggies or your choice of meat.
$7⁹⁹

Schezwan Fried Rice

Basmati rice is fired with hot red schezwan sauce and veggies or your choice of meat. Simply delicious!
$7⁹⁹

Curry Pineapple Fried Rice

Basmati rice is flavored with sweet pineapple, red pepper and your choice of meat or veggie to create this unique sweet and hot rice.
$7⁹⁹

Vegetable Fried Rice

Basmati rice is flavored with soy sauce, ginger garlic and fresh veggies or your choice of meat.

Signature Entrees

$21⁹⁹

Lamb Lollipops

The chef has put his own unique twist to this traditional recipe. The baby lamb chops are marinated in chefs secret sauce tandoor cooked and pan fried. Enjoy with a heavenly fenugreek cream sauce. Delish!
$14⁹⁹

Methi Malai

This signature dish is flavored mildly with fenugreek leaves and a very special combination of spices.
$14⁹⁹

Chetinad Curry a. K. a. Madras Curry

This curry truly exemplifies the South Indian spirit spicy but with warm undertones flavored with coconut and poppy seeds. A "hot" favorite but we can spice it down for you.
$14⁹⁹

Andhra Curry, a South Indian Specialty

A spicy curry flavored with coconut milk and a flurry of special spices from the state of Andhra Pradesh. A "hot" favorite but we can spice it down for you.
$15⁹⁹

Mahakali Mango Masala

Fresh veggies of your choice with mango chunks cooked in an onion & fennel-seed base to create a sweet and spicy sensational rival to the Maharaja Tikka Masala. This is a house special you don't want to miss. One of our best-sellers!
$16⁹⁹

Organic Saffron Cauliflower

Organic cauliflower blossoms in a delicate organic cream sauce with just the right hint of that wafting saffron aroma.

Soups & Salads

$6⁹⁹

Karko Salad, a Nepalese Salad

Nepalese style cucumber salad with a lemony dressing. Goes best as a meal accompaniment.
$4⁹⁹

Vegetable Salad

Sliced tomatoes, cucumber, carrots, onions, chilies and lemon wedges sprinkled with chaat masala.
$4⁹⁹

Organic Field Green Salad

Tossed seasonal greens with sliced tomatoes in the Chef's light olive oil salad dressings, herbs and lemon juice.
$2⁹⁹

Hot & Sour Soup, An Indian & Chinese Fusion

This is the Indian version of the famous Chinese soup, flavored with soy sauce and lots of garlic.
$2⁹⁹

Noodle Soup a. K. a. Thukpa, a Nepalese & Tibetan Specialty

Hearty Tibetan noodle soup to warm the Himalayan soul! This large bowl is filled with your choice of veggies, chicken, lamb or shrimp along with Tibetan noodles.
$2⁹⁹

Dal Soup (Yellow Lentil)

Traditional Lentil soup prepared with mild Indian herbs and spices and diced tomatoes.
$3⁹⁹

Kwati Soup, a Nepalese & Tibetan Specialty

Five different beans and lentils are soaked in water and allowed to soften, then we slow cook it into the most amazing soup in all of Las Vegas and beyond!
$2⁹⁹

Organic Tomato Soup

A twist on the traditional tomato soup, thick slow cooked tomatoes blended with Indian spices and diced paneer cheese.

South Indian

$11⁹⁹

Uttappam

Uttappams are distant cousins of the popular dosas. They are typically thicker and more spongy them dosas and are topped with various toppings of your choice. Without butter a.k.a Plain Uttapam $10.99 (Vegetarian, Vegan, Gluten Free) . With monterrey jack cheese a.k.a Cheese Uttapam $11.99 (Vegetarian, Gluten Free) . Topped with onions, tomatoes, chilli and no butter a.k.a Onion Chilli Uttapam $11.99 (Vegetarian, Vegan, Gluten Free) . Topped with onions, tomatoes, chilli and butter a.k.a Butter Onion Chilli Uttapam $12.99 (Vegetarian, Gluten Free) . Topped with spiced potatoes, onions and without butter a.k.a Masala Uttapham $11.99 (Vegetarian, Vegan, Gluten Free) . Topped with spiced potatoes, onions and butter a.k.a Butter Masala Uttapam $12.99 (Vegetarian, Gluten Free) .
$10⁹⁹

Mysore Dosa

This version of dosa gets a hot and spicy make-over with a red-hot chili chutney smeared on the inner side. Not for the faint-hearted!
$9⁹⁹

Paper Mint Dosa

This version of dosa is as thin as paper and is super crunchy, thus the name.
$7⁹⁹

Idli Sambhar

Super spongy, soft and delicious idlis make an ideal meal for breakfast, lunch or dinner. Served with coconut chutney and spicy sambhar. Sambhar is made of lentils and vegetable, spiced with a special mix of masalas from South India. Dunk them in sambhar or just have them with chutney and you'll be transferred to South India in no time!

Tandoor Delicacies

$14⁹⁹

Harayali Kabob

Your choice of veggies or meat marinated over 24 hours in a spicy green chutney and then baked in the clay oven. Served hot on a sizzling plate.
$15⁹⁹

Malai Kabob

Tender chicken marinated over 24 hours in a creamy marinade with nuts and baked to perfection. Very flavorful, rich and silky. Served hot on a sizzling plate. (Contain Nut)
$15⁹⁹

Seekh Kabob

Your choice of ground chicken or lamb spiced up with mint and garam masala baked on a skewer in a special clay oven. Served piping hot.
$14⁹⁹

Chef's Killer Kabobs a. K. a. Tikka

Your choice of chicken or lamb cubes marinated over 24 hours in Chef's famous marinade and then baked to perfection in a special clay ovenserved sizzling to your mountaintop er, table.
$15⁹⁹

Famous Organic Tantric Tandoori

What does tantra have to do with tandoori? We believe that a good tandoori chicken ought to have the ability to take your senses, especially taste, to a higher level of existence. Rubbed with Indian spices and a dry tomato sauce.

The Lassi Bar

Signature Cocktails

$4⁰⁰

Lassi (Virgin)

Perfect for a hot Las Vegas day... let this Lassi drink lasso you in! Cold, homemade yogurt or Organic soy yogurt is blended with your choice of sugar, salt, or fresh mango pulp. Sweet Lassi, Mango Lassi Apple Lassi, Strawberry Lassi, Raspberry Lassi, Lychee Lassi Peach Lassi, Rose Lassi, Cherry Lassi, Thandai Lassi, Black Current Lassi, Mint Lassi, Salty Lassi, Masala Chaas (spiced butter milk) .
$8⁰⁰

Lassi Cocktail

Mango Rum Lassi, Apple Vodka Lassi, Strawberry Rum Lassi Raspberry Rum Lassi, Lychee Rum Lassi, Peach Rum Lassi, Thandai Vodka Lassi, Black Current Vodka Lassi, Rose Vodka Lassi Cherry Rum Lassi. (Vegan Lassis are made from Organic Soy Yogurt) .
$8⁰⁰

Mintinis

All of our cocktails are made with all-natural ingredients (better ingredients always make better cocktails) and authentic Russian Shot Vodka rated 93 pts or Eldorado Rums. So smooth, yet with the requisite kick to propel you up the mountains...or through the desert heat for that matter. pick your choice of flavor: Apple Mintini, Pomegranate Mintini, Pina Colada, Lemon Drop Mintini, Cosmopolitan Simple Mojito, Watermelon Mintini, Peach Bellini, Acai Berry Mintini Passionfruit Mojito, Mango Margarita, Blood Orange, Chocolate Pepper Mintini (Seasonal) , Simple Margarita.

Drinks

$8⁰⁰

Black Label 12 Yrs / Chivas Regal 12 Yrs
$8⁰⁰

Eldorado Rum White/gold/dark Shot
$8⁰⁰

Jack Daniel Tennessee Whisky
$9⁰⁰

The Glenlivet 12 Yrs Single Malt Scotch
$9⁰⁰

Crown Royal Canadian Whisky
$10⁰⁰

Hennessy Black Cognac
$9⁰⁰

Bombay Sapphire / Tanqueray Gin
$10⁰⁰

Patron Silver Shot
$11⁰⁰

Eldorado 5 Yrs Aged Rum Shot
$11⁰⁰

Amrut Single Malt Whisky (India)
$14⁰⁰

Amrut Single Malt Whisky Peated (India)
$14⁰⁰

Amrut Fusion Single Malt Whisky (India)
$15⁰⁰

The Jewel of Russia Vodka Classic Shot
$25⁰⁰

Amrut Single Malt Whisky Sherry (India)
$25⁰⁰

The Jewel of Russia Vodka Ultra Shot

Beverages

$2⁹⁹

Himalayan Water

Our apologies, it is taking us a while to bottle Himalayan water as we wait for the snows to melt, so in the meantime we've stocked up on some of the best bottled spring water available.
$2⁵⁰

Assorted Soft Drinks

Please note that these are NOT Indian in origin. Available options are Pepsi, Diet Pepsi, Sierra Mist, Dr. Pepper, Lemonade, Lipton Raspberry Ice Tea and Lipton Unsweetened Iced Tea.
$4⁹⁹

Organic Alpine Berry Herbal Ice Tea

Alpine Berry Herbal Iced Tea brews up a beautiful jewel-toned shade of red and is as good as it gets when it comes to caffeine-free iced tea! You just can't get a fresher, fruitier, tastier herbal tea!
$3⁹⁹

Assorted Fruit Juices

Varieties of not-from-concentrate 100% orange juice and orange juice blends, there is sure to be one that is right for you. All varieties are gently pasteurized and loaded with a full day's supply of Vitamin. Available options are Orange, Apple and Mango.
$5⁹⁹

Organic Acai Berry Juice

Pure organic açaí juice and agave- for a refreshing juice like no other. Loaded with açaí berries and all the antioxidants your body needs to fight those nasty free-radicals
$4⁹⁹

Organic Hot Teas

Single region teas selected from estates that use traditional growing methods and never blended with less expensive filler teas. Served in a large pot that can usually be refilled. Assam (Regular Caffeine) , Darjeeling (Regular Caffeine) , Mountain High Chai (Regular Caffeine) , White Peony (Light Caffeine) , Tamayokucha Extreme Green (Light Caffeine) , Orange Sencha (Light Caffeine) , Pomiberry (No Caffeine) , African Sunset (Rooibos) (No Caffeine) , Peppermint (No Caffeine) .
$2⁵⁰

Masala Tea (Spiced Indian Chai Tea)

This is a hot beverage made by brewing tea with a mixture of aromatic Indian spices, herbs and milk.
$2⁵⁰

Nescafe Classic (Indian Coffee)

Coffee beans naturally contain antioxidants. Enjoy the great taste and rich aroma in a cup full of goodness to fight free radicals.

Beer - Non Alcoholic

$5⁰⁰

Warsteiner Premium Fresh, 0.0% Abv (Warstein, Germany)

This beer has everything that makes an original WARSTEINER outstanding. In short: 100% premium enjoyment. Naturally brewed according to the German Reinheitsgebot (Purity Law) from 1516, all of the alcohol is drawn from this top pilsener, but only after the beer has fully matured.

Beer - Lagers & Pales

$5⁰⁰

Taj Mahal, 4.5% Abv (Bangalore, India)

India's top selling premium lager beer brewed from the finest malts and choicest hops. Slow brewed for the connoisseur.
$9⁰⁰

Haywards 5000, 7% Abv (Aurangabad, India)

Authentic, premium Indian lager that hails as India's most premium and popular beer. The bold character and lingering flavor of this Indian classic derives from a careful blend of select hops and malts in a brewing process that exemplifies timeless Indian tradition.
$5⁰⁰

Kingfisher, 5% Abv (Bangalore, India)

Brewed since 1857, using a special Indian yeast, Kingfisher is full and hoppy with a smooth palate. Ideal with all our menu items.
$14⁰⁰

Jaipur, 5.9% Abv (Derbyshire, United Kingdom)

A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish. Awarded "Champion Beer 2011" at the Brewing Industry International Awards.
$10⁰⁰

Tikka Gold, 5% Abv (East Flanders, Belgium)

Tikka Gold and curry are a match made in heaven, the perfect partnership of our style of culinary creativity and Belgian brewing know-how, blending the right amount of rice with the perfect balance of malts, hops and spring water.
$5⁰⁰

Wittekerke, Vegan, 5% Abv (Bavikhove, Belgium)

A refreshing white ale, with the cloudiness typical of unfiltered wheat beers. It is aromatic with a hint of coriander and orange, the trademark of Belgian white ales.
$5⁰⁰

Kulmbacher Premium Pilsner, 4.9% Abv (Kulmbach, Germany)

Kulmbacher Edelherb is pale and dry. Its special taste is thanks to the soft brewing water from pristine, crystal-clear springs of the Fichtelgebirge, the noblest malting barley from regional farmlands, handpicked hops from the Hallertau and legendary brewing skills.
$8⁰⁰

Fin Du Monde (End of the World) , 9% Abv (Quebec, Canada)

This golden offering boasts a complexity of aromas; flowers, apricots, and Belgian yeast. Spicy and warming.
$8⁰⁰

Fuller's London Pride, 4.7% Abv (London, Uk)

Known and loved for its distinctive, rounded flavor, London Pride is the award-winning beer for which Fuller's is most famous. In recent years its popularity has grown to the extent that it is now Britain's leading premium ale: a welcome fixture in many pubs and off licences around the country, and now winning new friends abroad. To the beer afficiando looking for the classic English pint, we say this: Whatever you do, take Pride.
$7⁰⁰

Blanche De Chambly, 9% Abv (Quebec, Canada)

The Blanche de Chambly is an unfiltered traditional style white beer with bittersweet taste, light & delicate.

Beer - True Belgian

$5⁰⁰

Bavik, Vegan, 5% Abv (Bavikhove, Belgium)

The Bavik Premium Pils is brewed with the best malt and hop. This beer is at its best served cool.
$7⁰⁰

Augustijn Abbey Ale, 8% Abv (Ertvelde, Belgium)

The origin of Augustijn goes back 700 years to the Augustijn abbey, where today only 7 monks are left. More than 20 years ago the monks licensed the recipe and the century-old yeast strain for this delicious beer to Belgian brewery, Van Steenberge.
$8⁰⁰

De Ranke Xx Bitter Ipa, 6% Abv (West Flanders, Belgium)

The hoppiest weighty beer and some say the very best beer of Belgium. Some more delicate palates are put off right away. Those warriors who accept the challenge, and take time to sort through the barrage of sensory impressions, usually end up loving it.
$9⁰⁰

Piraat (Pirate) Flemish Ipa, 10.5% Abv (Ertvelde, Belgium)

Fantastic beer. Intense. Complex. Strong! 10.5 ABV! I think that pouring a Piraat into a proper goblet is one of the most beautiful things a beer drinker can experience. 100 points rated!
$9⁰⁰

Gulden Draak (Golden Dragon) , 10.5% Abv (Ertvelde, Belgium)

A dark brown Triple Ale offering a nice creamy head, a full body, and all the vitamins of the centuries old brewers yeast. It is a beer that you can actually "nibble" to savor the complex taste. Balances a natural malt toffee-like sweetness with hop accents.
$10⁰⁰

Ichtegems Grand Cru Oud Bruin, 6.5% Abv (West Flanders, Belgium)

A flemish red ale matured in oak barrels from Western Flanders brewed according to the traditional method with different malt types (75% pilsner malt, 20% amber malt, 5% dark caramel malt) . Hopped till circa 18 bitter units with perennial hop from Poperinge. This natural soured beer is fortified with the younger sweeter beer afterwards.
$10⁰⁰

Bornem Double Abbey Ale, 8% Abv (Ertvelde, Belgium)

This is a 'living' beer, refermented in the bottle with active yeasts. Very dark, coffee color - full rich body - staying head - effervescent nose - soft velvet feeling in the mouth - luscious. Malt character with a hoppy aftertouch.
$7⁰⁰

Troubadour Obscura, 9% Abv (Ursel, Belgium)

Produced with 4 different types of malt, hops, yeast and water, this fantastic mild stout has a malty nose with a hint of roasted wood and chocolate. A mild bitterness lingers in the finish. An excellent complement to most of our obscure Himalayan dishes.
$7⁰⁰

Früli, 4.7% Abv (Ertvelde, Belgium)

Fruli is a high quality Belgian white beer blended with pure fruit juice. The strawberry juice compliments the zesty fruitiness of the wheat beer and the result is a natural, soft and refreshing drink that is simply delicious!

Beer - Rare & Exotic

$8⁰⁰

La Choulette Framboise, 6% Abv (Hordain, France)

Fruit Beer, not to be confused with a Lambic, this offers strong raspberry aromas and flavors. It is light and very pleasant without the extreme sourness that is associated with a Lambic.
$8⁰⁰

Maudite (the Damned) , 9% Abv (Quebec, Canada)

Toasty caramel flavors infused with sultry undertones of sherry or port. Rich and incredibly smooth on the nose and finish.
$8⁰⁰

Trois Pistoles (Three Coins) , 9% Abv (Quebec, Canada)

The dark color and smooth taste of Trois Pistoles reveals a ripe fruity aroma and lasting flavor reminiscent of aged port. It can also be served as an aperitif or a digestif.
$9⁰⁰

Einbecker Ur-Bock Dunkel, 6.5% Abv (Einbeck,germany)

The classic example of one of the great beer styles of the world, brewed according to its original recipe from 1378. It pours tawny to dark brown, with a dry, very intense malt character and a long hoppy finish. 78 point rated.
$8⁰⁰

Eku 28, 11% Abv (Kulmback, Germany)

This world-famous beer was made for moments of quiet contemplation or warm conversation amongst friends. It's a fabled after-dinner digestif, a splendid winter warmer, or a soothing nightcap in any season. The four-star World Classic "strongest beer in the world.".
$10⁰⁰

Harviestoun Old Engine Oil, 6% Abv (Clackmannanshire, Scotland)

This 97 point rated ale is strong and dark, almost black in color. Smooth aromas of coffee, dark chocolate and rum. This is a rich, full-bodied beer with chocolate notes nicely balanced by the bitterness of the hops.
$10⁰⁰

Porterhouse Wrasslers Xxxx, 5% Abv (Dublin, Ireland)

Originally brewed in the early 1900s in southern Ireland, this is a full stout like your grandfather used to drink. It's full in every way, with toasty grain aromas, malt sweetness and hop bitterness. 94 point rated.
$12⁰⁰

Nogne Ø Brown Ale, 4.5% Abv (Grimstad, Norway)

A dark brown English ale, in which English malts meet the spicy hoppiness of the new world. Interesting twist on a classic style.
$12⁰⁰

Nogne Ø Imperial Stout, 9% Abv (Grimstad, Norway)

Originally developed exclusively for the Czars of Russia who loved this beer in the cold winters in St. Petersburg, the "Imperial" Stout tradition died along with communism. A dark, rich ale in which a generous sweetness with roasted malt bitterness.
$12⁰⁰

Nogne Ø Porter, 7% Abv (Grimstad, Norway)

Officially the name of the brewery is "Naked Island the Uncompromising Brewery." And as such, we can expect dark malts providing uncompromising flavors of coffee and dried fruit.

Beer - Rare & Exotic

$10⁰⁰

Uerige Alt, 4.5% Abv (Düsseldorf, Germany)

Of all German beers, UERIGE ALT has the highest content of bitter constituents. The legendary Altbier from Düsseldorf is full-bodied, aromatic and agreeable. This top-fermented specialty has been brewed since 1862, and is made of barley malt, caramel malt, roasted malt, umbel hops and water plus of course our special UERIGE yeast.
$12⁰⁰

Aecht Schlenkerla Eiche Doppelbock, 8% Abv (Bamberg, Germany)

While for the classic "Aecht Schlenkerla Rauchbier" traditionally beech has been and still is used, the malt for "Schlenkerla Oak Smoke" is kilned with Oak wood. The resulting Schlenkerla Oak Smoke Malt has a smoother and more multi layered smoky note than the intensely aromatic Beech Smoke Malt. The hence complex smokiness in the "Schlenkerla Oak Smoke" is paired with the multifaceted bitterness of finest Hallertau aroma hops. With 8% alcohol and amber color it matures for months in the deep brewery cellars underneath Bamberg into a special treat for smoke beer lovers.
$16⁰⁰

Shangrila Ale, 8.5% Abv (Piemonte, Italy)

Unfiltered, unpasteurized dark amber ale made with tandoori, curry, pepper and anise. This is a complex, full-bodied beer, malty sweet at first with a hint of spices in the finish.

Beer - Gluten Free

$5⁰⁰

New Planet Raspberry Ale, 5 % Abv (Fort Collins, Co)

New Planet Raspberry Ale is an award-winning ale with the right balance of fruit flavor and aroma. Naturally balanced and not overly sweet, the Oregon-grown fruit puree creates a beautiful body color with a natural raspberry flavor.
$12⁰⁰

Green's Discovery Amber Ale, 6% Abv (Lochristi, Belgium)

Medium-bodied with subtle caramel and nut flavor nuances. Refined, herbal hop aroma and finish.
$12⁰⁰

Green's Endeavour Dubbel Ale, 7% Abv (Lochristi, Belgium)

In the classic dubbel fashion, a hint of dark-sugar and toffee flavor; and a traditional Belgian yeast bouquet.
$12⁰⁰

Green's Triple Blonde Ale, 8.5% Abv (Lochristi, Belgium)

Fairly light body for beer of this strength; spice and herb nose with flavors of candied fruit. Aromatic, long finish.
$14⁰⁰

Toleration Ale, 4.4% Abv (Hambleton, Uk)

A tawny ale with aromas of Cascade, Liberty and Challenger hops. Specially prepared dark sugars provide a full bodied initial sweetness giving way to pronounced fruit and hop character with a strong citrus finish. Hambleton Ales' GFA delivers the full flavor and satisfaction expected from a British ale in a gluten and malt free formulation.

Certified Organic

Beer

$19⁰⁰

Sara Organic Beers (Gluten Free) , 6%abv (Namur, Belgium)

Sara is made from Buckwheat, the "black" grain. Buckwheat offers extremely good health benefits, and has been known for thousands of years to restore unbalanced digestive systems, and help lower blood pressure. ECOCERT awarded this "living beer" its ORGANIC certificate.
$19⁰⁰

Joseph Organic Beer, 5% Abv (Namur, Belgium)

JOSEPH is a WIT, a real Wheat-beer brewed from spelt. Spelt is "poor man's wheat" and a very old member of the wheat family. New interests in health food are reviving the demand for this ancient grain. ECOCERT awarded this "living beer" its ORGANIC certificate.

White Wine

$14⁰⁰

Badger Mountain Riesling 2011 (Columbia Valley, Wa)

USDA Organic, no sulfites added and made from a 20 year old vineyard. Created with only certified organic grapes, no artificial additives or preservatives. Natural passion. Responsible farming. Pure wines.
$45⁰⁰

Frey Vineyards Natural White (Redwood Valley, Ca)

A bright and crisp dry white wine filled with pleasant flavors of ripe melons and pear. This excellent wine is a pleasure to both purse and palate.

Red Wine

$35⁰⁰

Orleans Hill Cote Zero 2007, Vegan Friendly (California)

USDA Certified Organic, sulfite-free and vegan-friendly.
$39⁰⁰

Our Daily Red 2008, Vegan Friendly (California)

USDA Certified Organic, sulfite-free and Vegan-friendly red table wine.
$42⁰⁰

Frey Vineyards Natural Red (Redwood Valley, Ca)

USDA Organic, smooth bodied red table wine produced from fine organic grapes. Fermented with traditional, non-GMO yeasts and no preservatives.
$44⁰⁰

Stellar Organics Merlot 2010 (Western Cape, South Africa)

Each wine in the blend starts with deep color and ripe fruit and tannins. Lightly wooded for structure rather than flavor. This offers a great tasting experience that will provide a convincing argument for the ascendancy of organic over conventional wines.
$45⁰⁰

Red Truck Petite Sirah (San Martin, Ca)

This Petite Sirah sends the palate into overdrive with lush flavors of cassis, dark cherries and plums infused with pepper and brown spices. Certified by CA Certified Organic Farmers.

Red Wine

$8⁰⁰

Perez Cruz Cabernet Sauvignon 2008 (Maipo Alto, Chile)

Produced and bottled in the Fundo Liguai Estate, Huelquen, Paine, Maipo Valley. Fermented in stainless steel tanks and aged in barrels for 12 months, and 4 months in bottle.
$9⁰⁰

Scarbolo Merlot 2010 (Friuli, Italy)

The color is ruby red with violet hues. It exhibits fragrant aromas of wild fruits, and slightly herbaceous. The palate is medium bodied with soft sweet tannins and balanced structure.
$9⁰⁰

Layer Cake Shiraz 2010 (Barossa Valley, Australia)

Big, rich, with strong, jammy fruit and cocoa at first. The finish has a tiny bit of spice and a bit of heat.
$9⁰⁰

Sula Shiraz 2011 (Nashik, India)

Ripe fruit with peppery notes mark this smooth medium-bodied Shiraz from the red hills of Nashik. With nuances of oak, this deep purple wine has great balance and a lingering finish.
$11⁰⁰

Il Trullo Primitivo 2008 (Puglia, Italy)

California Zinfandel's Italian ancestor, Primitivo, makes a spicy, deep wine. Though it's young and fresh, it has a firm structural backbone, soft tannins and a long finish. Simply perfect with virtually all hearty and flavorful dishes!.
$12⁰⁰

Loma Larga Syrah 2006 (Casablanca, Chile)

A deep dark inky carmine red, shiny and strong. The nose starts deeply concentrated and little by little, opens on a dizzy intensity, with red juicy fruits. This septentrional wine shows then a unique finesse allied to its impressive density, incredibly balanced by a striking acidity, which enhances the final explosion on fresh violet, fresh currants and a touch of animal flavors.
$12⁰⁰

Sula Dindori Reserve Shiraz 2011 (Nashik, India)

Grown on the red hills of our Dindori estate and aged for a year in new oak, our Reserve Shiraz is fragrant, elegant and smooth, with lush berry flavors and silky tannins. A full-bodied wine with flavors that will excite your palate.
$12⁰⁰

Nicolis Valpolicella Classico 2009 (Veneto, Italy)

91 points Wine Spectator Magazine. This fine Italian wine is made from select Corvina, Rondinella and Molinara grapes and aged in large slavonian oak barrels for about 3 years. Multiple award winner including Tre Bicchiere.
$55⁰⁰

Giacomo Marengo "Stroncoli" 2001

Tuscany, Italy. Super Tuscan.
$55⁰⁰

Casa Lapostolle Cuvee Alex Merlot 2008

Apalta, Chile. Merlot blend.
$55⁰⁰

Casa Lapostolle Cuvee Alex Cab Sauvignon 2010

Apalta, Chile. Cabernet Sauvignon blend.
$59⁰⁰

Lacrima Di Morro D'alba "Rubico" 2004

Deep ruby red color with purple reflections and its bouquet of woodsy fruits and spring violets Marche, Italy.
$69⁰⁰

Chateau De Campuget La Sommeliere 2002

Costieres de Nimes, France. Syrah blend.

White Wine

$8⁰⁰

Sula Sauvignon Blanc 2011 (Nashik, India)

This delightful sauvignon blanc, india's first, is a highly aromatic dry wine. Crisp with hints of green pepper, well balanced acidity and spicy finish. Pairs well with spicy food, especially coastal dishes as well as lightly flavored Asian cuisine. Silver Medal at Decanter Asia Wine Awards 2012.
$10⁰⁰

Sula Chenin Blanc 2011 (Nashik, India)

A semi-dry, refreshingly light wine bursting with pineapple and stone fruit. Makes for a delightful aperitif and ideal with food that has a hint of sugar and spice.
$10⁰⁰

Scarbolo Friulano 2010 (Friuli, Italy)

The typical wine of Friuli, it exhibits alluring tropical aromas and nice acidity. Friulano is medium-bodied and very versatile, pairing well with soups, fish and white meats.
$10⁰⁰

Relax Riesling (Longuich, Germany)

It's no wonder RELAX Riesling is America's favorite Riesling. A Wine Enthusiast "Best Buy," RELAX Riesling is a refreshing, crisp, authentically German Riesling. Slightly dry with an enticing fruity bouquet, it shows intense flavors of apples and peaches with a hint of citrus. Serve chilled.
$11⁰⁰

Finca Domingo Torrontes 2009 (Cfayate, Argentina)

Torrontés is a white-wine grape, produced from the finest hand-harvested grapes from family owned vineyards located at 5600 feet above sea level. Intriguingly aromatic, fruity, elegant structure, good balanced finish. Best when served with appetizers, salads, seafood and Indian curries!.
$12⁰⁰

Maso Canali Pinot Grigio 2011 (Trentino, Italy)

Maso Canali Pinot Grigio displays a brilliant pale golden color indicative of its crisp, citrus aromas and floral notes. This wine is well-balanced and full-flavored with hints of nectarine.
$12⁰⁰

Loma Larga Chardonnay 2008 (Casablanca Valley, Chile)

Minerally nose with toasty richness, spicy apple and pear fruit. The palate has some complex bready notes and minerally acid.
$13⁰⁰

Whitehaven Sauvignon Blanc 2012 (Marlborough, Nz)

Whitehaven Sauvignon Blanc embodies the quintessential Marlborough style full-flavored and medium-bodied with fragrant notes of peach, gooseberry and ripe tropical fruit, followed by freshly cut herb undertones. Showcasing a brilliant straw color, this elegant wine refreshes the palate with a long, clean finish. TROPHY Champion Sauvignon Blanc Spiegelau International Wine Comp. 2012. Gold Medal Spiegelau International Wine Competition 2012 Gold Medal New Zealand International Wine Show 2012.

Bubbles

$6⁰⁰

J Roget Brut (California)

This champagne is a light straw color with pleasant fruit and a mild floral character. The aromas of apple and pear are balanced with a bouquet of toasty yeast notes and floral nuances.
$10⁰⁰

Domaine Chandon Brut Classic (California)

Bright and lemony, the lively Chandon Brut Classic is absolutely delicious! Perfect with fish or shrimp kabob.
$56⁰⁰

Bellenda Prosecco Brut San Fermo (Veneto, Italy)

This is a dry bubbly from the north of Italy. It has such pretty character with white floral aromas and a touch of chalky mineral on the finish. You'll be hooked before you know it! Perfect with appetizer.

Mini Dessert

$2⁹⁹

Gulab Jamun

Two fluffy milk-based pastries, brown on the outside, and awesome on the inside, just like the Indian folk. Steeped in a sweet syrup and served warm, just the way we like it.
$2⁹⁹

Khir

Rice slow cooked and reduced in fresh whole milk and spiced with cardamom, raisins and nuts. The perfect rice pudding!.
$2⁹⁹

Mango Custard

This is a creamy mango pudding that's sweetened just right with tropical fruits in its creamy goodness.
$2⁹⁹

Gajar Halwa

This is a carrot based creamy pudding that's sweetened just right and hides raisins, cashews, and pistachios in its creamy goodness. The vegan option uses Organic soy milk.
$2⁹⁹

Pistachio Kulfi

Homemade traditional pistachio ice cream that's hard on the outside but melts the instant it hits your tongue. The vegan option is made with Organic soy milk.
$2⁹⁹

Mango Kulfi

Homemade traditional mango ice cream that's hard on the outside but melts the instant it hits your tongue. The vegan option is made with Organic soy milk.
$2⁹⁹

Ras Malai

Homemade spongy cake soaked in creamy pistachio milk. Chef's signature dessert!.

Dinner Menu

Appetizer

$12⁹⁹

Lamb Stir Fry

Succulent pieces of lamb stir fired with onion, ginger-garlic and tempered with curry leaves. have it with one of our premium lager beers and make it a party.
$8⁹⁹

Signature Veggie Or Mea Or Seafood Chilli Indian Chinese Fusion

A popular dish featuring fiery chilies, green peppers & onions with your choice of veggies, chicken, fish or shrimp. This dish combines soy sauce and Indian spices making it a fusion dish a.k.a Indo-Chinese Cuisine.
$6⁹⁹

Idli Fry a South Indian Specialty

Super spongy, soft and delicious idlis fried into crispy idli fingers make an ideal appetizer.
$6⁹⁹

Popular Pakoda

We grind chickpeas into flour, turn it into a spiced batter, then soak in your choice mixed vegetable, chilies, paneer cheese, potatoes, eggplant, cauliflower or your choice of meat; then deep fry it into a crispy delight. With Fresh Shredded Veggies (5 Pcs) (Vegetarian, Vegan, Gluten Free) $4.99. With Fresh Potato Wedges, Eggplant & Cauliflower (6 Pcs) (Vegetarian, Vegan, Gluten Free) $4.99. With Paneer Cheese (4 Pcs) (Vegetarian, Gluten Free) $5.99. With Fresh Serrano Chilies (5 Pcs) (Vegetarian, Vegan, Gluten Free) $5.99.
$4⁹⁹

Organic-Samosa

Our famous samosas are fashioned by hand, stuffed full with mildly spiced potatoes or spiced keema (ground lamb) & green peas and cone shaped like a mighty mountain rising up in the himalayas but made right here.

Appetizer - Chat

$10⁹⁹

Pav Bhaji - From the Streets of Bombay (Now Mumbai)

Fresh mashed veggies and lots of garlic put together with a special pav bhaji masala topped with butter make this simple yet flavorful street dish. An uniquely spicy dish that you can enjoy with buttered bun bread.
$6⁹⁹

Pani Puri - From the Streets of Bombay (Now Mumbai) , Vodka Friendly

Puffed round crisp bite-sized puris filled with a tangy and spicy mint chutney mix. This is the most popular among all the street foods sold in small open food-carts on the streets of Mumbai! Try the alcoholic version with Vodka!
$5⁹⁹

Sev Puri - From the Streets of Bombay (Now Mumbai)

Crunchy crackers topped with a savory mix and chutneys.
$5⁹⁹

Bhel Puri - From the Streets of Bombay (Now Mumbai)

A mouth watering street snack made with crisp puffed rice & Indian savories mixed with different chutneys. Your taste buds can't wait to try this unique dish!
$5⁹⁹

Papdi Chatt - a North Indian Favorite

Deep fried crunchy papdi a.k.a puri topped with garbanzo beans, mint chutney, tamarind chutney and yogurt. Yogurt is an absolute must in this one. Sorry Vegans!
$4⁹⁹

Aloo Tikki Chatt - a North Indian Favorite

Tikki's are pan fried potato cakes fashioned by hand, mildly spiced and topped with chana masala, mint chutney and tamarind chutney. You'll love this tasty combination.
$6⁹⁹

Samosa Chatt - a North Indian Favorite

Our famous samosa is topped with garbanzo beans, mint chutney and tamarind chutney. This is a very tasty concoction of samosas with the all time favorite, Chana Masala.

Condiments

$1⁰⁰

Mixed Pickles

Spicy pickles are a very important accompaniment to an Indian meal. Pickles enhance the tastes of the meal. This pickle is a mixture of sliced raw mangoes, lemon, green chilies, lotus stem and ginger.
$1⁰⁰

Tomato Chutney

Fresh tomatoes puree tempered with spices give this chutney it an irresistible flavor. Served with idlis, dosas, uthappam and other south Indian delicacies
$1⁰⁰

Mango Chutney

Mango chutney is an exotic preparation of mango chunks cooked in sugar and spices. Delicious when served as an accompaniment to an Indian meal or a tasty dip with our freshly baked breads.
$1⁰⁰

Coconut Chutney

Coconut Chutney is a great accompaniment for South Indian dishes.
$2⁴⁹

Plain Yogurt

Homemade whole milk yogurt, a perfect condiment for any dishes or just eat it plain with salt or sugar.
$3⁹⁹

Pineapple Raita

Sweet version of raita mixed with pineapple chunks spiced with ground black pepper.
$3⁹⁹

Boondi Raita

Crunchy version of raita mixed with fried chickpea balls and mildly spiced.
$2⁴⁹

Mixed Vegetable Raita

Cool and creamy yogurt is mixed with grated carrot and cucumber and mildly spiced. It has a cooling effect on the palate making it a perfect condiment for spicy Indian dishes.
$2⁴⁹

Desi Salad

This salad is a must have for an Indian meal. Made with sliced onions, tomatoes, chilies and lemon wedges with chaat masala sprinkled on top.
$2⁴⁹

Masala Papad (Fried)

This is a spicy and tangy variation of the unassuming papad -topped with an onion-tomato spiced mix.

Fish - Baked Breads

$4⁹⁹

Gluten Free Roti

Buck wheat flat bread slowly cooked on a tawa and brushed with oil.
$2⁹⁹

Bhatura

Deep-fried, puffy all purpose flour bread that's fun to poke, rip and dip.
$2⁹⁹

Puri

Deep-fried, puffy whole wheat bread that's fun to poke, rip and dip.
$1⁹⁹

Roti

Whole wheat flat traditional Indian flat bread baked in a special clay oven.
$3⁴⁹

Paratha

This Indian mainstay consists of multiple layers of whole wheat bread, either stuffed with spiced potatoes and green peas or with a butter spread and pan seared to perfection. Unbuttered $2.49 (Vegetarian, Vegan) . Topped with fire-roasted garlic $2.99 (Vegetarian, Vegan) . Stuffed with cashews, raisins & cherries (a.k.a Kabuli Paratha) (Vegetarian, Vegan, Contain Nut) $4.99.
$2⁴⁹

Naan

Warm soft, puffy bread baked lovingly in a special clay oven, or topped off with fire roasted garlic or stuffed with your choice of chicken & chilli, ground lamb, onion/cilantro, or paneer. Topped with fire-roasted garlic $2.99 (Vegetarian) . Stuffed with onion and cilantro 3.49 (Vegetarian) . Topped with fire-roasted garlic, buttered $3.49 (Vegetarian) . Stuffed with monterey jack cheese $3.99 (Vegetarian) . Stuffed with cashews, raisins & cherries (a.k.a Kabuli Naan) (Contain Nut) $4.99

Kids Menu

$6⁹⁹

Mini Idli

Super spongy, soft and delicious mini idlis make an ideal meal for kids. Rice cake made with fermented rice and lentil batter served with ketchup.
$6⁹⁹

Cone Dosa

The most popular among South Indian delicacies is the scrumptious crispy dosa. A cone shaped thin crisp savory crepe made with fermented rice and lentil batter served with ketchup.
$3⁹⁹

Stuffed Naan

Warm soft, puffy bread baked lovingly in a special clay oven, stuffed with your choice of Cheese or Pineapple. Tastes yummy with mango chutney dip.
$5⁹⁹

Chicken Nuggets

Kids perennial favorite.
$6⁹⁹

Chicken On a Steak

Tender chicken breast marinated overnight in creamy marinade blends and then baked to perfection.
$5⁹⁹

Chau Chau

"Chau Chau" is the name given to pan-fried noodles and is meant to mimic the sizzling sounds made by stir frying these noodles in a medley of your choice of chicken, or vegetables with very mild to no spices.

Kids Menu Beverages & Dessert

$1⁹⁹

Vanilla Ice Cream

Vanilla Ice cream topped with chocolate sauce.
$1⁹⁹

Orange Or Apple Or Mango Juice

Natural Fruit Juice not made from concentrate.
$1⁹⁹

Assorted Soft Drinks (Caffeine Free)

Available caffeine free options are Sierra Mist & Lemonade. We have other Pepsi products as well.
$1⁹⁹

Whole Milk

Homogenized milk with no artifical growth hormones.

North Indian

$12⁹⁹

Punjabi Pakoda Kadhi

Fried chickpea fritters swim happily in this yogurt curry. Goes best with jeera rice or green peas rice.
$12⁹⁹

Dal Maharani Balti (a. K .a. Black Dal)

The Maharaja has his Makhani and the Maharani has her Daal. Mixed lentils slow cooked, buttered and creamed, then spiced to taste.
$12⁹⁹

Dal Tadka Balti (a. K. a. Yellow Dal)

Yellow lentils slow cooked with tomatoes and spices. A royal favorite!
$12⁹⁹

Aloo Tama Tarkari, a Nepalese and Tibetan Curry

This vegetarian specialty consists of tender bamboo shoot that wraps and cradles tenderly seasoned quartered potatoes.
$12⁹⁹

Egg Curry

The simple and unassuming egg takes on a glamorous avatar when dressed up with Indian spices in an onion-tomato sauce. Goes best with a bowl of hot basmati rice.
$12⁹⁹

Baingan Bharta

Clay oven roasted eggplant, mashed and sautéed with green onions, red onions with lots of garlic and simmered in tomato sauce. This one's an absolute must try! Chef's favorite!
$12⁹⁹

Bhindi (Okra) Masala

Freshly cut okra sautéed with red onions and tomatoes simmered in tomato sauce, cooked to perfection with Indian spices.
not listed

Bombay Aloo Curry

This traditional version of the famous curry with cubed potatoes is inspired by an exotic blend of curry spices and your choice of veggie options. If you love potatoes you'll be delighted with this curry!. With jeera full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With matter full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With baingan full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With bell pepper full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) .
$12⁹⁹

Organic Aloo Gobi Masala

Imagine fresh potatoes and cauliflower rolling around happily in a dry tomato & onion sauce, competing for the attention of the Indian herbs & spices that adorn this delicate dish. Truly a Vegan dish eaten in every Indian household several times a week.
$12⁹⁹

Chana Masla

A popular mainstay all over the Indian subcontinent. Chickpeas with fresh ginger and garlic with a tomato & onion sauce. An all time favorite.
$12⁹⁹

Matter (Green Peas) Curry

Green peas frolick in a creamy sauce co-inhabited by your choice of homemade paneer cheese, sliced mushrooms or spiced potatoes.
$18⁹⁹

Eastern Seafood Curry

Your choice of fresh ocean swordfish, tilapia or shrimp is simmered in mustard-seed, curry leaves and tomato based sauce and deliciously spiced to perfection. This curry-style is from eastern Indian states.
$12⁹⁹

Saag (a. K .a. Palak)

Shredded and creamed spinach slow cooked with your choice of paneer cheese, chana, potatoes or fresh veggies. This iron rich curry is an all-time favorite. With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With chana full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With potatoes full $12.99 half $9.99 (Vegetarian, Vegan, Gluten Free) .
$13⁹⁹

Rebel Curry, a True Traditional Flavor

Not your typical conformist, defeatist curry! The Indian soldiers are renowned for their prowess in battle and so are the UNLV Runnin' Rebels. This traditional version of the famous curry with a rebelliously inspired exotic blend of curry spices. With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan Gluten Free)
$14⁹⁹

Vertical Vindaloo

Your choice of veggies, chicken, lamb, fish or shrimp cubed and diced with potatoes and simmered in a fiery, spicy sauce. Imagine yourself plunging vertically down the Himalayan mountains, straight into the hot, steamy Indian Terai plains! This is an Indian specialty too good to pass up. With potatoes full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With chicken thigh full $13.99, half $10.99 (Gluten Free) .
$11⁹⁹

Maharaja Tikka Masala

Your choice of homemade cheese, veggies, tofu, chicken, lamb, fish or shrimp slowly added and simmered in a creamy, buttery tomato sauce, blended to perfection with Indian spices. With paneer cheese full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With chicken breast full $13.99, half $10.99 (Gluten Free, Contain Nut) . With chicken leg meat (a.k.a butter chicken) full $13.99, half $10.99 (Gluten Free, Contain Nut) .
$11⁹⁹

Karma Korma

A creamy sauce sprinkled with cashew nuts and assorted home grounded spices. Embrace your karma and try this dish fated to be your favorite. Vegans no longer need to skip this one. With fresh veggies full $12.99, half $9.99 (Vegetarian, Gluten Free, Contain Nut) . With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free, Contain Nut) . With chicken thigh full $13.99, half $10.99 (Gluten Free, Contain Nut)

Rice & Noodles

$9⁹⁹

Kashmiri Pulav

This fancy and colorful pulav is made with basmati rice cooked with nuts, raisins, cherry and saffron. This dish is from the north Indian state of Kashmir.
$7⁹⁹

Tamarind Rice

Tangy and delicious, the rice is cooked in a tamarind paste, topped with roasted peanuts and cilantro. Try it with some cold yogurt raita to balance the flavors. (Contain Nut) .
$7⁹⁹

Dahi Bhatt (Yogurt Rice Served Cold)

This creamy and delicious yogurt rice is the ultimate comfort food. Green chilies and cilantro give it that slight kick.
$6⁹⁹

Peas Pulav

Peas Pulav is a good alternative to plain rice. Cooked with green peas, fennel seeds, cashews and raisins. (Contain Nut) .
$6⁹⁹

Jeera Rice

This is the simplest version of an Indian basmati rice pan cooked with cumin seeds and bay leaves. A great accompaniment to any curry dish.
$6⁹⁹

Brown Basmati Rice

By popular demand, brown rice had to make it to the menu. Grown in the foothills of the Himalayas, basmati is small, long-grained non-glutinous rice. Brown basmati, being less processed than white rice, retains its whole-grain nutritional value and whole lot of fiber.
$13⁹⁹

Handi Biryani

A truly delicious Biryani will draw you in with its aroma and engulf your senses. Basmati rice is with your choice of fresh veggies or meat, cashews and raisins It has a little heat even at the lowest spice level as the biryani masala already has the heat.. It is traditionally cooked with ghee (clarified home made butter) . Without ghee and with fresh veggies $12.99 (Vegetarian, Vegan, Contain Nut) . With ghee and fresh veggies $12.99 (Vegetarian, Contain Nut) .

Rice Noodles & Momo

$12⁹⁹

Mighty Momo, a Nepalese & Tibetan Favorite

This is the most famous dish in the Himalayas. Succulent steamed dumplings, filled with your choice of veggies, ground turkey, chicken or lamb, served with our special grilled tomato & sesame dipping sauce.We are requesting your patience on this one-it takes 20 minutes to cook these delicacies and get them to the correct, deliciously soft texture.
$8⁹⁹

Chau Chau

"Chau Chau" is the name given to pan-fried Tibetan noodles and is meant to mimic the sizzling sounds made by stir frying these noodles in a medley of fresh shredded veggies or your choice of meat and spices at high altitudes.
$8⁹⁹

Stir Fry Hakka Noodles

"Hakka Noodles" are an Indian staple inspired by neighbor China. Thin noodles tossed with fresh veggies or your choice of meat.
$7⁹⁹

Schezwan Fried Rice

Basmati rice is fired with hot red schezwan sauce and veggies or your choice of meat. Simply delicious!
$7⁹⁹

Curry Pineapple Fried Rice

Basmati rice is flavored with sweet pineapple, red pepper and your choice of meat or veggie to create this unique sweet and hot rice.
$7⁹⁹

Vegetable Fried Rice

Basmati rice is flavored with soy sauce, ginger garlic and fresh veggies or your choice of meat.

Signature Entrees

$21⁹⁹

Lamb Lollipops

The chef has put his own unique twist to this traditional recipe. The baby lamb chops are marinated in chefs secret sauce tandoor cooked and pan fried. Enjoy with a heavenly fenugreek cream sauce. Delish!
$14⁹⁹

Methi Malai

This signature dish is flavored mildly with fenugreek leaves and a very special combination of spices.
$14⁹⁹

Chetinad Curry a. K. a. Madras Curry

This curry truly exemplifies the South Indian spirit spicy but with warm undertones flavored with coconut and poppy seeds. A "hot" favorite but we can spice it down for you.
$14⁹⁹

Andhra Curry, a South Indian Specialty

A spicy curry flavored with coconut milk and a flurry of special spices from the state of Andhra Pradesh. A "hot" favorite but we can spice it down for you.
$15⁹⁹

Mahakali Mango Masala

Fresh veggies of your choice with mango chunks cooked in an onion & fennel-seed base to create a sweet and spicy sensational rival to the Maharaja Tikka Masala. This is a house special you don't want to miss. One of our best-sellers!
$16⁹⁹

Organic Saffron Cauliflower

Organic cauliflower blossoms in a delicate organic cream sauce with just the right hint of that wafting saffron aroma.

Soups & Salads

$6⁹⁹

Karko Salad, a Nepalese Salad

Nepalese style cucumber salad with a lemony dressing. Goes best as a meal accompaniment.
$4⁹⁹

Vegetable Salad

Sliced tomatoes, cucumber, carrots, onions, chilies and lemon wedges sprinkled with chaat masala.
$4⁹⁹

Organic Field Green Salad

Tossed seasonal greens with sliced tomatoes in the Chef's light olive oil salad dressings, herbs and lemon juice.
$2⁹⁹

Hot & Sour Soup, An Indian & Chinese Fusion

This is the Indian version of the famous Chinese soup, flavored with soy sauce and lots of garlic.
$2⁹⁹

Noodle Soup a. K. a. Thukpa, a Nepalese & Tibetan Specialty

Hearty Tibetan noodle soup to warm the Himalayan soul! This large bowl is filled with your choice of veggies, chicken, lamb or shrimp along with Tibetan noodles.
$2⁹⁹

Dal Soup (Yellow Lentil)

Traditional Lentil soup prepared with mild Indian herbs and spices and diced tomatoes.
$3⁹⁹

Kwati Soup, a Nepalese & Tibetan Specialty

Five different beans and lentils are soaked in water and allowed to soften, then we slow cook it into the most amazing soup in all of Las Vegas and beyond!
$2⁹⁹

Organic Tomato Soup

A twist on the traditional tomato soup, thick slow cooked tomatoes blended with Indian spices and diced paneer cheese.

South Indian

$11⁹⁹

Uttappam

Uttappams are distant cousins of the popular dosas. They are typically thicker and more spongy them dosas and are topped with various toppings of your choice. Without butter a.k.a Plain Uttapam $10.99 (Vegetarian, Vegan, Gluten Free) . With monterrey jack cheese a.k.a Cheese Uttapam $11.99 (Vegetarian, Gluten Free) . Topped with onions, tomatoes, chilli and no butter a.k.a Onion Chilli Uttapam $11.99 (Vegetarian, Vegan, Gluten Free) . Topped with onions, tomatoes, chilli and butter a.k.a Butter Onion Chilli Uttapam $12.99 (Vegetarian, Gluten Free) . Topped with spiced potatoes, onions and without butter a.k.a Masala Uttapham $11.99 (Vegetarian, Vegan, Gluten Free) . Topped with spiced potatoes, onions and butter a.k.a Butter Masala Uttapam $12.99 (Vegetarian, Gluten Free) .
$10⁹⁹

Mysore Dosa

This version of dosa gets a hot and spicy make-over with a red-hot chili chutney smeared on the inner side. Not for the faint-hearted!
$9⁹⁹

Paper Mint Dosa

This version of dosa is as thin as paper and is super crunchy, thus the name.
$7⁹⁹

Idli Sambhar

Super spongy, soft and delicious idlis make an ideal meal for breakfast, lunch or dinner. Served with coconut chutney and spicy sambhar. Sambhar is made of lentils and vegetable, spiced with a special mix of masalas from South India. Dunk them in sambhar or just have them with chutney and you'll be transferred to South India in no time!

Tandoor Delicacies

$14⁹⁹

Harayali Kabob

Your choice of veggies or meat marinated over 24 hours in a spicy green chutney and then baked in the clay oven. Served hot on a sizzling plate.
$15⁹⁹

Malai Kabob

Tender chicken marinated over 24 hours in a creamy marinade with nuts and baked to perfection. Very flavorful, rich and silky. Served hot on a sizzling plate. (Contain Nut)
$15⁹⁹

Seekh Kabob

Your choice of ground chicken or lamb spiced up with mint and garam masala baked on a skewer in a special clay oven. Served piping hot.
$14⁹⁹

Chef's Killer Kabobs a. K. a. Tikka

Your choice of chicken or lamb cubes marinated over 24 hours in Chef's famous marinade and then baked to perfection in a special clay ovenserved sizzling to your mountaintop er, table.
$15⁹⁹

Famous Organic Tantric Tandoori

What does tantra have to do with tandoori? We believe that a good tandoori chicken ought to have the ability to take your senses, especially taste, to a higher level of existence. Rubbed with Indian spices and a dry tomato sauce.

Inferno Menu

Main

$17⁹⁹

Inferno Curry*

Marinated with the hottest chilies in the world, this curry is only for the bravest of the brave. The heat is on! Try it at your risk. If you succeed, the rewards are sweet. Book your spot on the wall of fame and also get a $50 Mint gift card!.
$5⁹⁹

Inferno Naan*

The stuffing in this naan is hotter than the Vegas heat. Your choice of minced meat or paneer mixed with ghost chilies and spices. Recommended with some cool raita.
$19⁹⁹

Inferno Killer Kabobs*

These killer kabobs are guaranteed to satisfy your craving for heat. Tantalizing and tasty, these hot bites are drizzled with ghost chilies and spices that will tickle your taste buds and send you running for that glass of sweet lassi! Only for those who like it super-hot.
$13⁹⁹

Inferno Mysore Dosa*

This version of dosa gets a hot and spicy make-over with a red-hot chili chutney smeared on the inner side. Not for the faint-hearted!.
$19⁹⁹

Inferno Biryani*

A truly spicy biryani will draw you in with its aroma and engulf your senses. Basmati rice is with your choice of fresh veggies or meat. It has a little heat even at the lowest spice level as the biryani masala already has the heat. It is traditionally cooked with ghee (clarified home made butter) .

The Lassi Bar

Signature Cocktails

$4⁰⁰

Lassi (Virgin)

Perfect for a hot Las Vegas day... let this Lassi drink lasso you in! Cold, homemade yogurt or Organic soy yogurt is blended with your choice of sugar, salt, or fresh mango pulp. Sweet Lassi, Mango Lassi Apple Lassi, Strawberry Lassi, Raspberry Lassi, Lychee Lassi Peach Lassi, Rose Lassi, Cherry Lassi, Thandai Lassi, Black Current Lassi, Mint Lassi, Salty Lassi, Masala Chaas (spiced butter milk) .
$8⁰⁰

Lassi Cocktail

Mango Rum Lassi, Apple Vodka Lassi, Strawberry Rum Lassi Raspberry Rum Lassi, Lychee Rum Lassi, Peach Rum Lassi, Thandai Vodka Lassi, Black Current Vodka Lassi, Rose Vodka Lassi Cherry Rum Lassi. (Vegan Lassis are made from Organic Soy Yogurt) .
$8⁰⁰

Mintinis

All of our cocktails are made with all-natural ingredients (better ingredients always make better cocktails) and authentic Russian Shot Vodka rated 93 pts or Eldorado Rums. So smooth, yet with the requisite kick to propel you up the mountains...or through the desert heat for that matter. pick your choice of flavor: Apple Mintini, Pomegranate Mintini, Pina Colada, Lemon Drop Mintini, Cosmopolitan Simple Mojito, Watermelon Mintini, Peach Bellini, Acai Berry Mintini Passionfruit Mojito, Mango Margarita, Blood Orange, Chocolate Pepper Mintini (Seasonal) , Simple Margarita.

Drinks

$8⁰⁰

Black Label 12 Yrs / Chivas Regal 12 Yrs
$8⁰⁰

Eldorado Rum White/gold/dark Shot
$8⁰⁰

Jack Daniel Tennessee Whisky
$9⁰⁰

The Glenlivet 12 Yrs Single Malt Scotch
$9⁰⁰

Crown Royal Canadian Whisky
$10⁰⁰

Hennessy Black Cognac
$9⁰⁰

Bombay Sapphire / Tanqueray Gin
$10⁰⁰

Patron Silver Shot
$11⁰⁰

Eldorado 5 Yrs Aged Rum Shot
$11⁰⁰

Amrut Single Malt Whisky (India)
$14⁰⁰

Amrut Single Malt Whisky Peated (India)
$14⁰⁰

Amrut Fusion Single Malt Whisky (India)
$15⁰⁰

The Jewel of Russia Vodka Classic Shot
$25⁰⁰

Amrut Single Malt Whisky Sherry (India)
$25⁰⁰

The Jewel of Russia Vodka Ultra Shot

Beverages

$2⁹⁹

Himalayan Water

Our apologies, it is taking us a while to bottle Himalayan water as we wait for the snows to melt, so in the meantime we've stocked up on some of the best bottled spring water available.
$2⁵⁰

Assorted Soft Drinks

Please note that these are NOT Indian in origin. Available options are Pepsi, Diet Pepsi, Sierra Mist, Dr. Pepper, Lemonade, Lipton Raspberry Ice Tea and Lipton Unsweetened Iced Tea.
$4⁹⁹

Organic Alpine Berry Herbal Ice Tea

Alpine Berry Herbal Iced Tea brews up a beautiful jewel-toned shade of red and is as good as it gets when it comes to caffeine-free iced tea! You just can't get a fresher, fruitier, tastier herbal tea!
$3⁹⁹

Assorted Fruit Juices

Varieties of not-from-concentrate 100% orange juice and orange juice blends, there is sure to be one that is right for you. All varieties are gently pasteurized and loaded with a full day's supply of Vitamin. Available options are Orange, Apple and Mango.
$5⁹⁹

Organic Acai Berry Juice

Pure organic açaí juice and agave- for a refreshing juice like no other. Loaded with açaí berries and all the antioxidants your body needs to fight those nasty free-radicals
$4⁹⁹

Organic Hot Teas

Single region teas selected from estates that use traditional growing methods and never blended with less expensive filler teas. Served in a large pot that can usually be refilled. Assam (Regular Caffeine) , Darjeeling (Regular Caffeine) , Mountain High Chai (Regular Caffeine) , White Peony (Light Caffeine) , Tamayokucha Extreme Green (Light Caffeine) , Orange Sencha (Light Caffeine) , Pomiberry (No Caffeine) , African Sunset (Rooibos) (No Caffeine) , Peppermint (No Caffeine) .
$2⁵⁰

Masala Tea (Spiced Indian Chai Tea)

This is a hot beverage made by brewing tea with a mixture of aromatic Indian spices, herbs and milk.
$2⁵⁰

Nescafe Classic (Indian Coffee)

Coffee beans naturally contain antioxidants. Enjoy the great taste and rich aroma in a cup full of goodness to fight free radicals.

Beer - Non Alcoholic

$5⁰⁰

Warsteiner Premium Fresh, 0.0% Abv (Warstein, Germany)

This beer has everything that makes an original WARSTEINER outstanding. In short: 100% premium enjoyment. Naturally brewed according to the German Reinheitsgebot (Purity Law) from 1516, all of the alcohol is drawn from this top pilsener, but only after the beer has fully matured.

Beer - Lagers & Pales

$5⁰⁰

Taj Mahal, 4.5% Abv (Bangalore, India)

India's top selling premium lager beer brewed from the finest malts and choicest hops. Slow brewed for the connoisseur.
$9⁰⁰

Haywards 5000, 7% Abv (Aurangabad, India)

Authentic, premium Indian lager that hails as India's most premium and popular beer. The bold character and lingering flavor of this Indian classic derives from a careful blend of select hops and malts in a brewing process that exemplifies timeless Indian tradition.
$5⁰⁰

Kingfisher, 5% Abv (Bangalore, India)

Brewed since 1857, using a special Indian yeast, Kingfisher is full and hoppy with a smooth palate. Ideal with all our menu items.
$14⁰⁰

Jaipur, 5.9% Abv (Derbyshire, United Kingdom)

A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish. Awarded "Champion Beer 2011" at the Brewing Industry International Awards.
$10⁰⁰

Tikka Gold, 5% Abv (East Flanders, Belgium)

Tikka Gold and curry are a match made in heaven, the perfect partnership of our style of culinary creativity and Belgian brewing know-how, blending the right amount of rice with the perfect balance of malts, hops and spring water.
$5⁰⁰

Wittekerke, Vegan, 5% Abv (Bavikhove, Belgium)

A refreshing white ale, with the cloudiness typical of unfiltered wheat beers. It is aromatic with a hint of coriander and orange, the trademark of Belgian white ales.
$5⁰⁰

Kulmbacher Premium Pilsner, 4.9% Abv (Kulmbach, Germany)

Kulmbacher Edelherb is pale and dry. Its special taste is thanks to the soft brewing water from pristine, crystal-clear springs of the Fichtelgebirge, the noblest malting barley from regional farmlands, handpicked hops from the Hallertau and legendary brewing skills.
$8⁰⁰

Fin Du Monde (End of the World) , 9% Abv (Quebec, Canada)

This golden offering boasts a complexity of aromas; flowers, apricots, and Belgian yeast. Spicy and warming.
$8⁰⁰

Fuller's London Pride, 4.7% Abv (London, Uk)

Known and loved for its distinctive, rounded flavor, London Pride is the award-winning beer for which Fuller's is most famous. In recent years its popularity has grown to the extent that it is now Britain's leading premium ale: a welcome fixture in many pubs and off licences around the country, and now winning new friends abroad. To the beer afficiando looking for the classic English pint, we say this: Whatever you do, take Pride.
$7⁰⁰

Blanche De Chambly, 9% Abv (Quebec, Canada)

The Blanche de Chambly is an unfiltered traditional style white beer with bittersweet taste, light & delicate.

Beer - True Belgian

$5⁰⁰

Bavik, Vegan, 5% Abv (Bavikhove, Belgium)

The Bavik Premium Pils is brewed with the best malt and hop. This beer is at its best served cool.
$7⁰⁰

Augustijn Abbey Ale, 8% Abv (Ertvelde, Belgium)

The origin of Augustijn goes back 700 years to the Augustijn abbey, where today only 7 monks are left. More than 20 years ago the monks licensed the recipe and the century-old yeast strain for this delicious beer to Belgian brewery, Van Steenberge.
$8⁰⁰

De Ranke Xx Bitter Ipa, 6% Abv (West Flanders, Belgium)

The hoppiest weighty beer and some say the very best beer of Belgium. Some more delicate palates are put off right away. Those warriors who accept the challenge, and take time to sort through the barrage of sensory impressions, usually end up loving it.
$9⁰⁰

Piraat (Pirate) Flemish Ipa, 10.5% Abv (Ertvelde, Belgium)

Fantastic beer. Intense. Complex. Strong! 10.5 ABV! I think that pouring a Piraat into a proper goblet is one of the most beautiful things a beer drinker can experience. 100 points rated!
$9⁰⁰

Gulden Draak (Golden Dragon) , 10.5% Abv (Ertvelde, Belgium)

A dark brown Triple Ale offering a nice creamy head, a full body, and all the vitamins of the centuries old brewers yeast. It is a beer that you can actually "nibble" to savor the complex taste. Balances a natural malt toffee-like sweetness with hop accents.
$10⁰⁰

Ichtegems Grand Cru Oud Bruin, 6.5% Abv (West Flanders, Belgium)

A flemish red ale matured in oak barrels from Western Flanders brewed according to the traditional method with different malt types (75% pilsner malt, 20% amber malt, 5% dark caramel malt) . Hopped till circa 18 bitter units with perennial hop from Poperinge. This natural soured beer is fortified with the younger sweeter beer afterwards.
$10⁰⁰

Bornem Double Abbey Ale, 8% Abv (Ertvelde, Belgium)

This is a 'living' beer, refermented in the bottle with active yeasts. Very dark, coffee color - full rich body - staying head - effervescent nose - soft velvet feeling in the mouth - luscious. Malt character with a hoppy aftertouch.
$7⁰⁰

Troubadour Obscura, 9% Abv (Ursel, Belgium)

Produced with 4 different types of malt, hops, yeast and water, this fantastic mild stout has a malty nose with a hint of roasted wood and chocolate. A mild bitterness lingers in the finish. An excellent complement to most of our obscure Himalayan dishes.
$7⁰⁰

Früli, 4.7% Abv (Ertvelde, Belgium)

Fruli is a high quality Belgian white beer blended with pure fruit juice. The strawberry juice compliments the zesty fruitiness of the wheat beer and the result is a natural, soft and refreshing drink that is simply delicious!

Beer - Rare & Exotic

$8⁰⁰

La Choulette Framboise, 6% Abv (Hordain, France)

Fruit Beer, not to be confused with a Lambic, this offers strong raspberry aromas and flavors. It is light and very pleasant without the extreme sourness that is associated with a Lambic.
$8⁰⁰

Maudite (the Damned) , 9% Abv (Quebec, Canada)

Toasty caramel flavors infused with sultry undertones of sherry or port. Rich and incredibly smooth on the nose and finish.
$8⁰⁰

Trois Pistoles (Three Coins) , 9% Abv (Quebec, Canada)

The dark color and smooth taste of Trois Pistoles reveals a ripe fruity aroma and lasting flavor reminiscent of aged port. It can also be served as an aperitif or a digestif.
$9⁰⁰

Einbecker Ur-Bock Dunkel, 6.5% Abv (Einbeck,germany)

The classic example of one of the great beer styles of the world, brewed according to its original recipe from 1378. It pours tawny to dark brown, with a dry, very intense malt character and a long hoppy finish. 78 point rated.
$8⁰⁰

Eku 28, 11% Abv (Kulmback, Germany)

This world-famous beer was made for moments of quiet contemplation or warm conversation amongst friends. It's a fabled after-dinner digestif, a splendid winter warmer, or a soothing nightcap in any season. The four-star World Classic "strongest beer in the world.".
$10⁰⁰

Harviestoun Old Engine Oil, 6% Abv (Clackmannanshire, Scotland)

This 97 point rated ale is strong and dark, almost black in color. Smooth aromas of coffee, dark chocolate and rum. This is a rich, full-bodied beer with chocolate notes nicely balanced by the bitterness of the hops.
$10⁰⁰

Porterhouse Wrasslers Xxxx, 5% Abv (Dublin, Ireland)

Originally brewed in the early 1900s in southern Ireland, this is a full stout like your grandfather used to drink. It's full in every way, with toasty grain aromas, malt sweetness and hop bitterness. 94 point rated.
$12⁰⁰

Nogne Ø Brown Ale, 4.5% Abv (Grimstad, Norway)

A dark brown English ale, in which English malts meet the spicy hoppiness of the new world. Interesting twist on a classic style.
$12⁰⁰

Nogne Ø Imperial Stout, 9% Abv (Grimstad, Norway)

Originally developed exclusively for the Czars of Russia who loved this beer in the cold winters in St. Petersburg, the "Imperial" Stout tradition died along with communism. A dark, rich ale in which a generous sweetness with roasted malt bitterness.
$12⁰⁰

Nogne Ø Porter, 7% Abv (Grimstad, Norway)

Officially the name of the brewery is "Naked Island the Uncompromising Brewery." And as such, we can expect dark malts providing uncompromising flavors of coffee and dried fruit.

Beer - Rare & Exotic

$10⁰⁰

Uerige Alt, 4.5% Abv (Düsseldorf, Germany)

Of all German beers, UERIGE ALT has the highest content of bitter constituents. The legendary Altbier from Düsseldorf is full-bodied, aromatic and agreeable. This top-fermented specialty has been brewed since 1862, and is made of barley malt, caramel malt, roasted malt, umbel hops and water plus of course our special UERIGE yeast.
$12⁰⁰

Aecht Schlenkerla Eiche Doppelbock, 8% Abv (Bamberg, Germany)

While for the classic "Aecht Schlenkerla Rauchbier" traditionally beech has been and still is used, the malt for "Schlenkerla Oak Smoke" is kilned with Oak wood. The resulting Schlenkerla Oak Smoke Malt has a smoother and more multi layered smoky note than the intensely aromatic Beech Smoke Malt. The hence complex smokiness in the "Schlenkerla Oak Smoke" is paired with the multifaceted bitterness of finest Hallertau aroma hops. With 8% alcohol and amber color it matures for months in the deep brewery cellars underneath Bamberg into a special treat for smoke beer lovers.
$16⁰⁰

Shangrila Ale, 8.5% Abv (Piemonte, Italy)

Unfiltered, unpasteurized dark amber ale made with tandoori, curry, pepper and anise. This is a complex, full-bodied beer, malty sweet at first with a hint of spices in the finish.

Beer - Gluten Free

$5⁰⁰

New Planet Raspberry Ale, 5 % Abv (Fort Collins, Co)

New Planet Raspberry Ale is an award-winning ale with the right balance of fruit flavor and aroma. Naturally balanced and not overly sweet, the Oregon-grown fruit puree creates a beautiful body color with a natural raspberry flavor.
$12⁰⁰

Green's Discovery Amber Ale, 6% Abv (Lochristi, Belgium)

Medium-bodied with subtle caramel and nut flavor nuances. Refined, herbal hop aroma and finish.
$12⁰⁰

Green's Endeavour Dubbel Ale, 7% Abv (Lochristi, Belgium)

In the classic dubbel fashion, a hint of dark-sugar and toffee flavor; and a traditional Belgian yeast bouquet.
$12⁰⁰

Green's Triple Blonde Ale, 8.5% Abv (Lochristi, Belgium)

Fairly light body for beer of this strength; spice and herb nose with flavors of candied fruit. Aromatic, long finish.
$14⁰⁰

Toleration Ale, 4.4% Abv (Hambleton, Uk)

A tawny ale with aromas of Cascade, Liberty and Challenger hops. Specially prepared dark sugars provide a full bodied initial sweetness giving way to pronounced fruit and hop character with a strong citrus finish. Hambleton Ales' GFA delivers the full flavor and satisfaction expected from a British ale in a gluten and malt free formulation.

Certified Organic

Beer

$19⁰⁰

Sara Organic Beers (Gluten Free) , 6%abv (Namur, Belgium)

Sara is made from Buckwheat, the "black" grain. Buckwheat offers extremely good health benefits, and has been known for thousands of years to restore unbalanced digestive systems, and help lower blood pressure. ECOCERT awarded this "living beer" its ORGANIC certificate.
$19⁰⁰

Joseph Organic Beer, 5% Abv (Namur, Belgium)

JOSEPH is a WIT, a real Wheat-beer brewed from spelt. Spelt is "poor man's wheat" and a very old member of the wheat family. New interests in health food are reviving the demand for this ancient grain. ECOCERT awarded this "living beer" its ORGANIC certificate.

White Wine

$14⁰⁰

Badger Mountain Riesling 2011 (Columbia Valley, Wa)

USDA Organic, no sulfites added and made from a 20 year old vineyard. Created with only certified organic grapes, no artificial additives or preservatives. Natural passion. Responsible farming. Pure wines.
$45⁰⁰

Frey Vineyards Natural White (Redwood Valley, Ca)

A bright and crisp dry white wine filled with pleasant flavors of ripe melons and pear. This excellent wine is a pleasure to both purse and palate.

Red Wine

$35⁰⁰

Orleans Hill Cote Zero 2007, Vegan Friendly (California)

USDA Certified Organic, sulfite-free and vegan-friendly.
$39⁰⁰

Our Daily Red 2008, Vegan Friendly (California)

USDA Certified Organic, sulfite-free and Vegan-friendly red table wine.
$42⁰⁰

Frey Vineyards Natural Red (Redwood Valley, Ca)

USDA Organic, smooth bodied red table wine produced from fine organic grapes. Fermented with traditional, non-GMO yeasts and no preservatives.
$44⁰⁰

Stellar Organics Merlot 2010 (Western Cape, South Africa)

Each wine in the blend starts with deep color and ripe fruit and tannins. Lightly wooded for structure rather than flavor. This offers a great tasting experience that will provide a convincing argument for the ascendancy of organic over conventional wines.
$45⁰⁰

Red Truck Petite Sirah (San Martin, Ca)

This Petite Sirah sends the palate into overdrive with lush flavors of cassis, dark cherries and plums infused with pepper and brown spices. Certified by CA Certified Organic Farmers.

Red Wine

$8⁰⁰

Perez Cruz Cabernet Sauvignon 2008 (Maipo Alto, Chile)

Produced and bottled in the Fundo Liguai Estate, Huelquen, Paine, Maipo Valley. Fermented in stainless steel tanks and aged in barrels for 12 months, and 4 months in bottle.
$9⁰⁰

Scarbolo Merlot 2010 (Friuli, Italy)

The color is ruby red with violet hues. It exhibits fragrant aromas of wild fruits, and slightly herbaceous. The palate is medium bodied with soft sweet tannins and balanced structure.
$9⁰⁰

Layer Cake Shiraz 2010 (Barossa Valley, Australia)

Big, rich, with strong, jammy fruit and cocoa at first. The finish has a tiny bit of spice and a bit of heat.
$9⁰⁰

Sula Shiraz 2011 (Nashik, India)

Ripe fruit with peppery notes mark this smooth medium-bodied Shiraz from the red hills of Nashik. With nuances of oak, this deep purple wine has great balance and a lingering finish.
$11⁰⁰

Il Trullo Primitivo 2008 (Puglia, Italy)

California Zinfandel's Italian ancestor, Primitivo, makes a spicy, deep wine. Though it's young and fresh, it has a firm structural backbone, soft tannins and a long finish. Simply perfect with virtually all hearty and flavorful dishes!.
$12⁰⁰

Loma Larga Syrah 2006 (Casablanca, Chile)

A deep dark inky carmine red, shiny and strong. The nose starts deeply concentrated and little by little, opens on a dizzy intensity, with red juicy fruits. This septentrional wine shows then a unique finesse allied to its impressive density, incredibly balanced by a striking acidity, which enhances the final explosion on fresh violet, fresh currants and a touch of animal flavors.
$12⁰⁰

Sula Dindori Reserve Shiraz 2011 (Nashik, India)

Grown on the red hills of our Dindori estate and aged for a year in new oak, our Reserve Shiraz is fragrant, elegant and smooth, with lush berry flavors and silky tannins. A full-bodied wine with flavors that will excite your palate.
$12⁰⁰

Nicolis Valpolicella Classico 2009 (Veneto, Italy)

91 points Wine Spectator Magazine. This fine Italian wine is made from select Corvina, Rondinella and Molinara grapes and aged in large slavonian oak barrels for about 3 years. Multiple award winner including Tre Bicchiere.
$55⁰⁰

Giacomo Marengo "Stroncoli" 2001

Tuscany, Italy. Super Tuscan.
$55⁰⁰

Casa Lapostolle Cuvee Alex Merlot 2008

Apalta, Chile. Merlot blend.
$55⁰⁰

Casa Lapostolle Cuvee Alex Cab Sauvignon 2010

Apalta, Chile. Cabernet Sauvignon blend.
$59⁰⁰

Lacrima Di Morro D'alba "Rubico" 2004

Deep ruby red color with purple reflections and its bouquet of woodsy fruits and spring violets Marche, Italy.
$69⁰⁰

Chateau De Campuget La Sommeliere 2002

Costieres de Nimes, France. Syrah blend.

White Wine

$8⁰⁰

Sula Sauvignon Blanc 2011 (Nashik, India)

This delightful sauvignon blanc, india's first, is a highly aromatic dry wine. Crisp with hints of green pepper, well balanced acidity and spicy finish. Pairs well with spicy food, especially coastal dishes as well as lightly flavored Asian cuisine. Silver Medal at Decanter Asia Wine Awards 2012.
$10⁰⁰

Sula Chenin Blanc 2011 (Nashik, India)

A semi-dry, refreshingly light wine bursting with pineapple and stone fruit. Makes for a delightful aperitif and ideal with food that has a hint of sugar and spice.
$10⁰⁰

Scarbolo Friulano 2010 (Friuli, Italy)

The typical wine of Friuli, it exhibits alluring tropical aromas and nice acidity. Friulano is medium-bodied and very versatile, pairing well with soups, fish and white meats.
$10⁰⁰

Relax Riesling (Longuich, Germany)

It's no wonder RELAX Riesling is America's favorite Riesling. A Wine Enthusiast "Best Buy," RELAX Riesling is a refreshing, crisp, authentically German Riesling. Slightly dry with an enticing fruity bouquet, it shows intense flavors of apples and peaches with a hint of citrus. Serve chilled.
$11⁰⁰

Finca Domingo Torrontes 2009 (Cfayate, Argentina)

Torrontés is a white-wine grape, produced from the finest hand-harvested grapes from family owned vineyards located at 5600 feet above sea level. Intriguingly aromatic, fruity, elegant structure, good balanced finish. Best when served with appetizers, salads, seafood and Indian curries!.
$12⁰⁰

Maso Canali Pinot Grigio 2011 (Trentino, Italy)

Maso Canali Pinot Grigio displays a brilliant pale golden color indicative of its crisp, citrus aromas and floral notes. This wine is well-balanced and full-flavored with hints of nectarine.
$12⁰⁰

Loma Larga Chardonnay 2008 (Casablanca Valley, Chile)

Minerally nose with toasty richness, spicy apple and pear fruit. The palate has some complex bready notes and minerally acid.
$13⁰⁰

Whitehaven Sauvignon Blanc 2012 (Marlborough, Nz)

Whitehaven Sauvignon Blanc embodies the quintessential Marlborough style full-flavored and medium-bodied with fragrant notes of peach, gooseberry and ripe tropical fruit, followed by freshly cut herb undertones. Showcasing a brilliant straw color, this elegant wine refreshes the palate with a long, clean finish. TROPHY Champion Sauvignon Blanc Spiegelau International Wine Comp. 2012. Gold Medal Spiegelau International Wine Competition 2012 Gold Medal New Zealand International Wine Show 2012.

Bubbles

$6⁰⁰

J Roget Brut (California)

This champagne is a light straw color with pleasant fruit and a mild floral character. The aromas of apple and pear are balanced with a bouquet of toasty yeast notes and floral nuances.
$10⁰⁰

Domaine Chandon Brut Classic (California)

Bright and lemony, the lively Chandon Brut Classic is absolutely delicious! Perfect with fish or shrimp kabob.
$56⁰⁰

Bellenda Prosecco Brut San Fermo (Veneto, Italy)

This is a dry bubbly from the north of Italy. It has such pretty character with white floral aromas and a touch of chalky mineral on the finish. You'll be hooked before you know it! Perfect with appetizer.

Mini Dessert

$2⁹⁹

Gulab Jamun

Two fluffy milk-based pastries, brown on the outside, and awesome on the inside, just like the Indian folk. Steeped in a sweet syrup and served warm, just the way we like it.
$2⁹⁹

Khir

Rice slow cooked and reduced in fresh whole milk and spiced with cardamom, raisins and nuts. The perfect rice pudding!.
$2⁹⁹

Mango Custard

This is a creamy mango pudding that's sweetened just right with tropical fruits in its creamy goodness.
$2⁹⁹

Gajar Halwa

This is a carrot based creamy pudding that's sweetened just right and hides raisins, cashews, and pistachios in its creamy goodness. The vegan option uses Organic soy milk.
$2⁹⁹

Pistachio Kulfi

Homemade traditional pistachio ice cream that's hard on the outside but melts the instant it hits your tongue. The vegan option is made with Organic soy milk.
$2⁹⁹

Mango Kulfi

Homemade traditional mango ice cream that's hard on the outside but melts the instant it hits your tongue. The vegan option is made with Organic soy milk.
$2⁹⁹

Ras Malai

Homemade spongy cake soaked in creamy pistachio milk. Chef's signature dessert!.

Dinner Menu

Appetizer

$12⁹⁹

Lamb Stir Fry

Succulent pieces of lamb stir fired with onion, ginger-garlic and tempered with curry leaves. have it with one of our premium lager beers and make it a party.
$8⁹⁹

Signature Veggie Or Mea Or Seafood Chilli Indian Chinese Fusion

A popular dish featuring fiery chilies, green peppers & onions with your choice of veggies, chicken, fish or shrimp. This dish combines soy sauce and Indian spices making it a fusion dish a.k.a Indo-Chinese Cuisine.
$6⁹⁹

Idli Fry a South Indian Specialty

Super spongy, soft and delicious idlis fried into crispy idli fingers make an ideal appetizer.
$6⁹⁹

Popular Pakoda

We grind chickpeas into flour, turn it into a spiced batter, then soak in your choice mixed vegetable, chilies, paneer cheese, potatoes, eggplant, cauliflower or your choice of meat; then deep fry it into a crispy delight. With Fresh Shredded Veggies (5 Pcs) (Vegetarian, Vegan, Gluten Free) $4.99. With Fresh Potato Wedges, Eggplant & Cauliflower (6 Pcs) (Vegetarian, Vegan, Gluten Free) $4.99. With Paneer Cheese (4 Pcs) (Vegetarian, Gluten Free) $5.99. With Fresh Serrano Chilies (5 Pcs) (Vegetarian, Vegan, Gluten Free) $5.99.
$4⁹⁹

Organic-Samosa

Our famous samosas are fashioned by hand, stuffed full with mildly spiced potatoes or spiced keema (ground lamb) & green peas and cone shaped like a mighty mountain rising up in the himalayas but made right here.

Appetizer - Chat

$10⁹⁹

Pav Bhaji - From the Streets of Bombay (Now Mumbai)

Fresh mashed veggies and lots of garlic put together with a special pav bhaji masala topped with butter make this simple yet flavorful street dish. An uniquely spicy dish that you can enjoy with buttered bun bread.
$6⁹⁹

Pani Puri - From the Streets of Bombay (Now Mumbai) , Vodka Friendly

Puffed round crisp bite-sized puris filled with a tangy and spicy mint chutney mix. This is the most popular among all the street foods sold in small open food-carts on the streets of Mumbai! Try the alcoholic version with Vodka!
$5⁹⁹

Sev Puri - From the Streets of Bombay (Now Mumbai)

Crunchy crackers topped with a savory mix and chutneys.
$5⁹⁹

Bhel Puri - From the Streets of Bombay (Now Mumbai)

A mouth watering street snack made with crisp puffed rice & Indian savories mixed with different chutneys. Your taste buds can't wait to try this unique dish!
$5⁹⁹

Papdi Chatt - a North Indian Favorite

Deep fried crunchy papdi a.k.a puri topped with garbanzo beans, mint chutney, tamarind chutney and yogurt. Yogurt is an absolute must in this one. Sorry Vegans!
$4⁹⁹

Aloo Tikki Chatt - a North Indian Favorite

Tikki's are pan fried potato cakes fashioned by hand, mildly spiced and topped with chana masala, mint chutney and tamarind chutney. You'll love this tasty combination.
$6⁹⁹

Samosa Chatt - a North Indian Favorite

Our famous samosa is topped with garbanzo beans, mint chutney and tamarind chutney. This is a very tasty concoction of samosas with the all time favorite, Chana Masala.

Condiments

$1⁰⁰

Mixed Pickles

Spicy pickles are a very important accompaniment to an Indian meal. Pickles enhance the tastes of the meal. This pickle is a mixture of sliced raw mangoes, lemon, green chilies, lotus stem and ginger.
$1⁰⁰

Tomato Chutney

Fresh tomatoes puree tempered with spices give this chutney it an irresistible flavor. Served with idlis, dosas, uthappam and other south Indian delicacies
$1⁰⁰

Mango Chutney

Mango chutney is an exotic preparation of mango chunks cooked in sugar and spices. Delicious when served as an accompaniment to an Indian meal or a tasty dip with our freshly baked breads.
$1⁰⁰

Coconut Chutney

Coconut Chutney is a great accompaniment for South Indian dishes.
$2⁴⁹

Plain Yogurt

Homemade whole milk yogurt, a perfect condiment for any dishes or just eat it plain with salt or sugar.
$3⁹⁹

Pineapple Raita

Sweet version of raita mixed with pineapple chunks spiced with ground black pepper.
$3⁹⁹

Boondi Raita

Crunchy version of raita mixed with fried chickpea balls and mildly spiced.
$2⁴⁹

Mixed Vegetable Raita

Cool and creamy yogurt is mixed with grated carrot and cucumber and mildly spiced. It has a cooling effect on the palate making it a perfect condiment for spicy Indian dishes.
$2⁴⁹

Desi Salad

This salad is a must have for an Indian meal. Made with sliced onions, tomatoes, chilies and lemon wedges with chaat masala sprinkled on top.
$2⁴⁹

Masala Papad (Fried)

This is a spicy and tangy variation of the unassuming papad -topped with an onion-tomato spiced mix.

Fish - Baked Breads

$4⁹⁹

Gluten Free Roti

Buck wheat flat bread slowly cooked on a tawa and brushed with oil.
$2⁹⁹

Bhatura

Deep-fried, puffy all purpose flour bread that's fun to poke, rip and dip.
$2⁹⁹

Puri

Deep-fried, puffy whole wheat bread that's fun to poke, rip and dip.
$1⁹⁹

Roti

Whole wheat flat traditional Indian flat bread baked in a special clay oven.
$3⁴⁹

Paratha

This Indian mainstay consists of multiple layers of whole wheat bread, either stuffed with spiced potatoes and green peas or with a butter spread and pan seared to perfection. Unbuttered $2.49 (Vegetarian, Vegan) . Topped with fire-roasted garlic $2.99 (Vegetarian, Vegan) . Stuffed with cashews, raisins & cherries (a.k.a Kabuli Paratha) (Vegetarian, Vegan, Contain Nut) $4.99.
$2⁴⁹

Naan

Warm soft, puffy bread baked lovingly in a special clay oven, or topped off with fire roasted garlic or stuffed with your choice of chicken & chilli, ground lamb, onion/cilantro, or paneer. Topped with fire-roasted garlic $2.99 (Vegetarian) . Stuffed with onion and cilantro 3.49 (Vegetarian) . Topped with fire-roasted garlic, buttered $3.49 (Vegetarian) . Stuffed with monterey jack cheese $3.99 (Vegetarian) . Stuffed with cashews, raisins & cherries (a.k.a Kabuli Naan) (Contain Nut) $4.99

Kids Menu

$6⁹⁹

Mini Idli

Super spongy, soft and delicious mini idlis make an ideal meal for kids. Rice cake made with fermented rice and lentil batter served with ketchup.
$6⁹⁹

Cone Dosa

The most popular among South Indian delicacies is the scrumptious crispy dosa. A cone shaped thin crisp savory crepe made with fermented rice and lentil batter served with ketchup.
$3⁹⁹

Stuffed Naan

Warm soft, puffy bread baked lovingly in a special clay oven, stuffed with your choice of Cheese or Pineapple. Tastes yummy with mango chutney dip.
$5⁹⁹

Chicken Nuggets

Kids perennial favorite.
$6⁹⁹

Chicken On a Steak

Tender chicken breast marinated overnight in creamy marinade blends and then baked to perfection.
$5⁹⁹

Chau Chau

"Chau Chau" is the name given to pan-fried noodles and is meant to mimic the sizzling sounds made by stir frying these noodles in a medley of your choice of chicken, or vegetables with very mild to no spices.

Kids Menu Beverages & Dessert

$1⁹⁹

Vanilla Ice Cream

Vanilla Ice cream topped with chocolate sauce.
$1⁹⁹

Orange Or Apple Or Mango Juice

Natural Fruit Juice not made from concentrate.
$1⁹⁹

Assorted Soft Drinks (Caffeine Free)

Available caffeine free options are Sierra Mist & Lemonade. We have other Pepsi products as well.
$1⁹⁹

Whole Milk

Homogenized milk with no artifical growth hormones.

North Indian

$12⁹⁹

Punjabi Pakoda Kadhi

Fried chickpea fritters swim happily in this yogurt curry. Goes best with jeera rice or green peas rice.
$12⁹⁹

Dal Maharani Balti (a. K .a. Black Dal)

The Maharaja has his Makhani and the Maharani has her Daal. Mixed lentils slow cooked, buttered and creamed, then spiced to taste.
$12⁹⁹

Dal Tadka Balti (a. K. a. Yellow Dal)

Yellow lentils slow cooked with tomatoes and spices. A royal favorite!
$12⁹⁹

Aloo Tama Tarkari, a Nepalese and Tibetan Curry

This vegetarian specialty consists of tender bamboo shoot that wraps and cradles tenderly seasoned quartered potatoes.
$12⁹⁹

Egg Curry

The simple and unassuming egg takes on a glamorous avatar when dressed up with Indian spices in an onion-tomato sauce. Goes best with a bowl of hot basmati rice.
$12⁹⁹

Baingan Bharta

Clay oven roasted eggplant, mashed and sautéed with green onions, red onions with lots of garlic and simmered in tomato sauce. This one's an absolute must try! Chef's favorite!
$12⁹⁹

Bhindi (Okra) Masala

Freshly cut okra sautéed with red onions and tomatoes simmered in tomato sauce, cooked to perfection with Indian spices.
not listed

Bombay Aloo Curry

This traditional version of the famous curry with cubed potatoes is inspired by an exotic blend of curry spices and your choice of veggie options. If you love potatoes you'll be delighted with this curry!. With jeera full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With matter full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With baingan full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With bell pepper full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) .
$12⁹⁹

Organic Aloo Gobi Masala

Imagine fresh potatoes and cauliflower rolling around happily in a dry tomato & onion sauce, competing for the attention of the Indian herbs & spices that adorn this delicate dish. Truly a Vegan dish eaten in every Indian household several times a week.
$12⁹⁹

Chana Masla

A popular mainstay all over the Indian subcontinent. Chickpeas with fresh ginger and garlic with a tomato & onion sauce. An all time favorite.
$12⁹⁹

Matter (Green Peas) Curry

Green peas frolick in a creamy sauce co-inhabited by your choice of homemade paneer cheese, sliced mushrooms or spiced potatoes.
$18⁹⁹

Eastern Seafood Curry

Your choice of fresh ocean swordfish, tilapia or shrimp is simmered in mustard-seed, curry leaves and tomato based sauce and deliciously spiced to perfection. This curry-style is from eastern Indian states.
$12⁹⁹

Saag (a. K .a. Palak)

Shredded and creamed spinach slow cooked with your choice of paneer cheese, chana, potatoes or fresh veggies. This iron rich curry is an all-time favorite. With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With chana full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With potatoes full $12.99 half $9.99 (Vegetarian, Vegan, Gluten Free) .
$13⁹⁹

Rebel Curry, a True Traditional Flavor

Not your typical conformist, defeatist curry! The Indian soldiers are renowned for their prowess in battle and so are the UNLV Runnin' Rebels. This traditional version of the famous curry with a rebelliously inspired exotic blend of curry spices. With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan Gluten Free)
$14⁹⁹

Vertical Vindaloo

Your choice of veggies, chicken, lamb, fish or shrimp cubed and diced with potatoes and simmered in a fiery, spicy sauce. Imagine yourself plunging vertically down the Himalayan mountains, straight into the hot, steamy Indian Terai plains! This is an Indian specialty too good to pass up. With potatoes full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With chicken thigh full $13.99, half $10.99 (Gluten Free) .
$11⁹⁹

Maharaja Tikka Masala

Your choice of homemade cheese, veggies, tofu, chicken, lamb, fish or shrimp slowly added and simmered in a creamy, buttery tomato sauce, blended to perfection with Indian spices. With paneer cheese full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With chicken breast full $13.99, half $10.99 (Gluten Free, Contain Nut) . With chicken leg meat (a.k.a butter chicken) full $13.99, half $10.99 (Gluten Free, Contain Nut) .
$11⁹⁹

Karma Korma

A creamy sauce sprinkled with cashew nuts and assorted home grounded spices. Embrace your karma and try this dish fated to be your favorite. Vegans no longer need to skip this one. With fresh veggies full $12.99, half $9.99 (Vegetarian, Gluten Free, Contain Nut) . With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free, Contain Nut) . With chicken thigh full $13.99, half $10.99 (Gluten Free, Contain Nut)

Rice & Noodles

$9⁹⁹

Kashmiri Pulav

This fancy and colorful pulav is made with basmati rice cooked with nuts, raisins, cherry and saffron. This dish is from the north Indian state of Kashmir.
$7⁹⁹

Tamarind Rice

Tangy and delicious, the rice is cooked in a tamarind paste, topped with roasted peanuts and cilantro. Try it with some cold yogurt raita to balance the flavors. (Contain Nut) .
$7⁹⁹

Dahi Bhatt (Yogurt Rice Served Cold)

This creamy and delicious yogurt rice is the ultimate comfort food. Green chilies and cilantro give it that slight kick.
$6⁹⁹

Peas Pulav

Peas Pulav is a good alternative to plain rice. Cooked with green peas, fennel seeds, cashews and raisins. (Contain Nut) .
$6⁹⁹

Jeera Rice

This is the simplest version of an Indian basmati rice pan cooked with cumin seeds and bay leaves. A great accompaniment to any curry dish.
$6⁹⁹

Brown Basmati Rice

By popular demand, brown rice had to make it to the menu. Grown in the foothills of the Himalayas, basmati is small, long-grained non-glutinous rice. Brown basmati, being less processed than white rice, retains its whole-grain nutritional value and whole lot of fiber.
$13⁹⁹

Handi Biryani

A truly delicious Biryani will draw you in with its aroma and engulf your senses. Basmati rice is with your choice of fresh veggies or meat, cashews and raisins It has a little heat even at the lowest spice level as the biryani masala already has the heat.. It is traditionally cooked with ghee (clarified home made butter) . Without ghee and with fresh veggies $12.99 (Vegetarian, Vegan, Contain Nut) . With ghee and fresh veggies $12.99 (Vegetarian, Contain Nut) .

Rice Noodles & Momo

$12⁹⁹

Mighty Momo, a Nepalese & Tibetan Favorite

This is the most famous dish in the Himalayas. Succulent steamed dumplings, filled with your choice of veggies, ground turkey, chicken or lamb, served with our special grilled tomato & sesame dipping sauce.We are requesting your patience on this one-it takes 20 minutes to cook these delicacies and get them to the correct, deliciously soft texture.
$8⁹⁹

Chau Chau

"Chau Chau" is the name given to pan-fried Tibetan noodles and is meant to mimic the sizzling sounds made by stir frying these noodles in a medley of fresh shredded veggies or your choice of meat and spices at high altitudes.
$8⁹⁹

Stir Fry Hakka Noodles

"Hakka Noodles" are an Indian staple inspired by neighbor China. Thin noodles tossed with fresh veggies or your choice of meat.
$7⁹⁹

Schezwan Fried Rice

Basmati rice is fired with hot red schezwan sauce and veggies or your choice of meat. Simply delicious!
$7⁹⁹

Curry Pineapple Fried Rice

Basmati rice is flavored with sweet pineapple, red pepper and your choice of meat or veggie to create this unique sweet and hot rice.
$7⁹⁹

Vegetable Fried Rice

Basmati rice is flavored with soy sauce, ginger garlic and fresh veggies or your choice of meat.

Signature Entrees

$21⁹⁹

Lamb Lollipops

The chef has put his own unique twist to this traditional recipe. The baby lamb chops are marinated in chefs secret sauce tandoor cooked and pan fried. Enjoy with a heavenly fenugreek cream sauce. Delish!
$14⁹⁹

Methi Malai

This signature dish is flavored mildly with fenugreek leaves and a very special combination of spices.
$14⁹⁹

Chetinad Curry a. K. a. Madras Curry

This curry truly exemplifies the South Indian spirit spicy but with warm undertones flavored with coconut and poppy seeds. A "hot" favorite but we can spice it down for you.
$14⁹⁹

Andhra Curry, a South Indian Specialty

A spicy curry flavored with coconut milk and a flurry of special spices from the state of Andhra Pradesh. A "hot" favorite but we can spice it down for you.
$15⁹⁹

Mahakali Mango Masala

Fresh veggies of your choice with mango chunks cooked in an onion & fennel-seed base to create a sweet and spicy sensational rival to the Maharaja Tikka Masala. This is a house special you don't want to miss. One of our best-sellers!
$16⁹⁹

Organic Saffron Cauliflower

Organic cauliflower blossoms in a delicate organic cream sauce with just the right hint of that wafting saffron aroma.

Soups & Salads

$6⁹⁹

Karko Salad, a Nepalese Salad

Nepalese style cucumber salad with a lemony dressing. Goes best as a meal accompaniment.
$4⁹⁹

Vegetable Salad

Sliced tomatoes, cucumber, carrots, onions, chilies and lemon wedges sprinkled with chaat masala.
$4⁹⁹

Organic Field Green Salad

Tossed seasonal greens with sliced tomatoes in the Chef's light olive oil salad dressings, herbs and lemon juice.
$2⁹⁹

Hot & Sour Soup, An Indian & Chinese Fusion

This is the Indian version of the famous Chinese soup, flavored with soy sauce and lots of garlic.
$2⁹⁹

Noodle Soup a. K. a. Thukpa, a Nepalese & Tibetan Specialty

Hearty Tibetan noodle soup to warm the Himalayan soul! This large bowl is filled with your choice of veggies, chicken, lamb or shrimp along with Tibetan noodles.
$2⁹⁹

Dal Soup (Yellow Lentil)

Traditional Lentil soup prepared with mild Indian herbs and spices and diced tomatoes.
$3⁹⁹

Kwati Soup, a Nepalese & Tibetan Specialty

Five different beans and lentils are soaked in water and allowed to soften, then we slow cook it into the most amazing soup in all of Las Vegas and beyond!
$2⁹⁹

Organic Tomato Soup

A twist on the traditional tomato soup, thick slow cooked tomatoes blended with Indian spices and diced paneer cheese.

South Indian

$11⁹⁹

Uttappam

Uttappams are distant cousins of the popular dosas. They are typically thicker and more spongy them dosas and are topped with various toppings of your choice. Without butter a.k.a Plain Uttapam $10.99 (Vegetarian, Vegan, Gluten Free) . With monterrey jack cheese a.k.a Cheese Uttapam $11.99 (Vegetarian, Gluten Free) . Topped with onions, tomatoes, chilli and no butter a.k.a Onion Chilli Uttapam $11.99 (Vegetarian, Vegan, Gluten Free) . Topped with onions, tomatoes, chilli and butter a.k.a Butter Onion Chilli Uttapam $12.99 (Vegetarian, Gluten Free) . Topped with spiced potatoes, onions and without butter a.k.a Masala Uttapham $11.99 (Vegetarian, Vegan, Gluten Free) . Topped with spiced potatoes, onions and butter a.k.a Butter Masala Uttapam $12.99 (Vegetarian, Gluten Free) .
$10⁹⁹

Mysore Dosa

This version of dosa gets a hot and spicy make-over with a red-hot chili chutney smeared on the inner side. Not for the faint-hearted!
$9⁹⁹

Paper Mint Dosa

This version of dosa is as thin as paper and is super crunchy, thus the name.
$7⁹⁹

Idli Sambhar

Super spongy, soft and delicious idlis make an ideal meal for breakfast, lunch or dinner. Served with coconut chutney and spicy sambhar. Sambhar is made of lentils and vegetable, spiced with a special mix of masalas from South India. Dunk them in sambhar or just have them with chutney and you'll be transferred to South India in no time!

Tandoor Delicacies

$14⁹⁹

Harayali Kabob

Your choice of veggies or meat marinated over 24 hours in a spicy green chutney and then baked in the clay oven. Served hot on a sizzling plate.
$15⁹⁹

Malai Kabob

Tender chicken marinated over 24 hours in a creamy marinade with nuts and baked to perfection. Very flavorful, rich and silky. Served hot on a sizzling plate. (Contain Nut)
$15⁹⁹

Seekh Kabob

Your choice of ground chicken or lamb spiced up with mint and garam masala baked on a skewer in a special clay oven. Served piping hot.
$14⁹⁹

Chef's Killer Kabobs a. K. a. Tikka

Your choice of chicken or lamb cubes marinated over 24 hours in Chef's famous marinade and then baked to perfection in a special clay ovenserved sizzling to your mountaintop er, table.
$15⁹⁹

Famous Organic Tantric Tandoori

What does tantra have to do with tandoori? We believe that a good tandoori chicken ought to have the ability to take your senses, especially taste, to a higher level of existence. Rubbed with Indian spices and a dry tomato sauce.

The Lassi Bar

Signature Cocktails

$4⁰⁰

Lassi (Virgin)

Perfect for a hot Las Vegas day... let this Lassi drink lasso you in! Cold, homemade yogurt or Organic soy yogurt is blended with your choice of sugar, salt, or fresh mango pulp. Sweet Lassi, Mango Lassi Apple Lassi, Strawberry Lassi, Raspberry Lassi, Lychee Lassi Peach Lassi, Rose Lassi, Cherry Lassi, Thandai Lassi, Black Current Lassi, Mint Lassi, Salty Lassi, Masala Chaas (spiced butter milk) .
$8⁰⁰

Lassi Cocktail

Mango Rum Lassi, Apple Vodka Lassi, Strawberry Rum Lassi Raspberry Rum Lassi, Lychee Rum Lassi, Peach Rum Lassi, Thandai Vodka Lassi, Black Current Vodka Lassi, Rose Vodka Lassi Cherry Rum Lassi. (Vegan Lassis are made from Organic Soy Yogurt) .
$8⁰⁰

Mintinis

All of our cocktails are made with all-natural ingredients (better ingredients always make better cocktails) and authentic Russian Shot Vodka rated 93 pts or Eldorado Rums. So smooth, yet with the requisite kick to propel you up the mountains...or through the desert heat for that matter. pick your choice of flavor: Apple Mintini, Pomegranate Mintini, Pina Colada, Lemon Drop Mintini, Cosmopolitan Simple Mojito, Watermelon Mintini, Peach Bellini, Acai Berry Mintini Passionfruit Mojito, Mango Margarita, Blood Orange, Chocolate Pepper Mintini (Seasonal) , Simple Margarita.

Drinks

$8⁰⁰

Black Label 12 Yrs / Chivas Regal 12 Yrs
$8⁰⁰

Eldorado Rum White/gold/dark Shot
$8⁰⁰

Jack Daniel Tennessee Whisky
$9⁰⁰

The Glenlivet 12 Yrs Single Malt Scotch
$9⁰⁰

Crown Royal Canadian Whisky
$10⁰⁰

Hennessy Black Cognac
$9⁰⁰

Bombay Sapphire / Tanqueray Gin
$10⁰⁰

Patron Silver Shot
$11⁰⁰

Eldorado 5 Yrs Aged Rum Shot
$11⁰⁰

Amrut Single Malt Whisky (India)
$14⁰⁰

Amrut Single Malt Whisky Peated (India)
$14⁰⁰

Amrut Fusion Single Malt Whisky (India)
$15⁰⁰

The Jewel of Russia Vodka Classic Shot
$25⁰⁰

Amrut Single Malt Whisky Sherry (India)
$25⁰⁰

The Jewel of Russia Vodka Ultra Shot

Beverages

$2⁹⁹

Himalayan Water

Our apologies, it is taking us a while to bottle Himalayan water as we wait for the snows to melt, so in the meantime we've stocked up on some of the best bottled spring water available.
$2⁵⁰

Assorted Soft Drinks

Please note that these are NOT Indian in origin. Available options are Pepsi, Diet Pepsi, Sierra Mist, Dr. Pepper, Lemonade, Lipton Raspberry Ice Tea and Lipton Unsweetened Iced Tea.
$4⁹⁹

Organic Alpine Berry Herbal Ice Tea

Alpine Berry Herbal Iced Tea brews up a beautiful jewel-toned shade of red and is as good as it gets when it comes to caffeine-free iced tea! You just can't get a fresher, fruitier, tastier herbal tea!
$3⁹⁹

Assorted Fruit Juices

Varieties of not-from-concentrate 100% orange juice and orange juice blends, there is sure to be one that is right for you. All varieties are gently pasteurized and loaded with a full day's supply of Vitamin. Available options are Orange, Apple and Mango.
$5⁹⁹

Organic Acai Berry Juice

Pure organic açaí juice and agave- for a refreshing juice like no other. Loaded with açaí berries and all the antioxidants your body needs to fight those nasty free-radicals
$4⁹⁹

Organic Hot Teas

Single region teas selected from estates that use traditional growing methods and never blended with less expensive filler teas. Served in a large pot that can usually be refilled. Assam (Regular Caffeine) , Darjeeling (Regular Caffeine) , Mountain High Chai (Regular Caffeine) , White Peony (Light Caffeine) , Tamayokucha Extreme Green (Light Caffeine) , Orange Sencha (Light Caffeine) , Pomiberry (No Caffeine) , African Sunset (Rooibos) (No Caffeine) , Peppermint (No Caffeine) .
$2⁵⁰

Masala Tea (Spiced Indian Chai Tea)

This is a hot beverage made by brewing tea with a mixture of aromatic Indian spices, herbs and milk.
$2⁵⁰

Nescafe Classic (Indian Coffee)

Coffee beans naturally contain antioxidants. Enjoy the great taste and rich aroma in a cup full of goodness to fight free radicals.

Beer - Non Alcoholic

$5⁰⁰

Warsteiner Premium Fresh, 0.0% Abv (Warstein, Germany)

This beer has everything that makes an original WARSTEINER outstanding. In short: 100% premium enjoyment. Naturally brewed according to the German Reinheitsgebot (Purity Law) from 1516, all of the alcohol is drawn from this top pilsener, but only after the beer has fully matured.

Beer - Lagers & Pales

$5⁰⁰

Taj Mahal, 4.5% Abv (Bangalore, India)

India's top selling premium lager beer brewed from the finest malts and choicest hops. Slow brewed for the connoisseur.
$9⁰⁰

Haywards 5000, 7% Abv (Aurangabad, India)

Authentic, premium Indian lager that hails as India's most premium and popular beer. The bold character and lingering flavor of this Indian classic derives from a careful blend of select hops and malts in a brewing process that exemplifies timeless Indian tradition.
$5⁰⁰

Kingfisher, 5% Abv (Bangalore, India)

Brewed since 1857, using a special Indian yeast, Kingfisher is full and hoppy with a smooth palate. Ideal with all our menu items.
$14⁰⁰

Jaipur, 5.9% Abv (Derbyshire, United Kingdom)

A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish. Awarded "Champion Beer 2011" at the Brewing Industry International Awards.
$10⁰⁰

Tikka Gold, 5% Abv (East Flanders, Belgium)

Tikka Gold and curry are a match made in heaven, the perfect partnership of our style of culinary creativity and Belgian brewing know-how, blending the right amount of rice with the perfect balance of malts, hops and spring water.
$5⁰⁰

Wittekerke, Vegan, 5% Abv (Bavikhove, Belgium)

A refreshing white ale, with the cloudiness typical of unfiltered wheat beers. It is aromatic with a hint of coriander and orange, the trademark of Belgian white ales.
$5⁰⁰

Kulmbacher Premium Pilsner, 4.9% Abv (Kulmbach, Germany)

Kulmbacher Edelherb is pale and dry. Its special taste is thanks to the soft brewing water from pristine, crystal-clear springs of the Fichtelgebirge, the noblest malting barley from regional farmlands, handpicked hops from the Hallertau and legendary brewing skills.
$8⁰⁰

Fin Du Monde (End of the World) , 9% Abv (Quebec, Canada)

This golden offering boasts a complexity of aromas; flowers, apricots, and Belgian yeast. Spicy and warming.
$8⁰⁰

Fuller's London Pride, 4.7% Abv (London, Uk)

Known and loved for its distinctive, rounded flavor, London Pride is the award-winning beer for which Fuller's is most famous. In recent years its popularity has grown to the extent that it is now Britain's leading premium ale: a welcome fixture in many pubs and off licences around the country, and now winning new friends abroad. To the beer afficiando looking for the classic English pint, we say this: Whatever you do, take Pride.
$7⁰⁰

Blanche De Chambly, 9% Abv (Quebec, Canada)

The Blanche de Chambly is an unfiltered traditional style white beer with bittersweet taste, light & delicate.

Beer - True Belgian

$5⁰⁰

Bavik, Vegan, 5% Abv (Bavikhove, Belgium)

The Bavik Premium Pils is brewed with the best malt and hop. This beer is at its best served cool.
$7⁰⁰

Augustijn Abbey Ale, 8% Abv (Ertvelde, Belgium)

The origin of Augustijn goes back 700 years to the Augustijn abbey, where today only 7 monks are left. More than 20 years ago the monks licensed the recipe and the century-old yeast strain for this delicious beer to Belgian brewery, Van Steenberge.
$8⁰⁰

De Ranke Xx Bitter Ipa, 6% Abv (West Flanders, Belgium)

The hoppiest weighty beer and some say the very best beer of Belgium. Some more delicate palates are put off right away. Those warriors who accept the challenge, and take time to sort through the barrage of sensory impressions, usually end up loving it.
$9⁰⁰

Piraat (Pirate) Flemish Ipa, 10.5% Abv (Ertvelde, Belgium)

Fantastic beer. Intense. Complex. Strong! 10.5 ABV! I think that pouring a Piraat into a proper goblet is one of the most beautiful things a beer drinker can experience. 100 points rated!
$9⁰⁰

Gulden Draak (Golden Dragon) , 10.5% Abv (Ertvelde, Belgium)

A dark brown Triple Ale offering a nice creamy head, a full body, and all the vitamins of the centuries old brewers yeast. It is a beer that you can actually "nibble" to savor the complex taste. Balances a natural malt toffee-like sweetness with hop accents.
$10⁰⁰

Ichtegems Grand Cru Oud Bruin, 6.5% Abv (West Flanders, Belgium)

A flemish red ale matured in oak barrels from Western Flanders brewed according to the traditional method with different malt types (75% pilsner malt, 20% amber malt, 5% dark caramel malt) . Hopped till circa 18 bitter units with perennial hop from Poperinge. This natural soured beer is fortified with the younger sweeter beer afterwards.
$10⁰⁰

Bornem Double Abbey Ale, 8% Abv (Ertvelde, Belgium)

This is a 'living' beer, refermented in the bottle with active yeasts. Very dark, coffee color - full rich body - staying head - effervescent nose - soft velvet feeling in the mouth - luscious. Malt character with a hoppy aftertouch.
$7⁰⁰

Troubadour Obscura, 9% Abv (Ursel, Belgium)

Produced with 4 different types of malt, hops, yeast and water, this fantastic mild stout has a malty nose with a hint of roasted wood and chocolate. A mild bitterness lingers in the finish. An excellent complement to most of our obscure Himalayan dishes.
$7⁰⁰

Früli, 4.7% Abv (Ertvelde, Belgium)

Fruli is a high quality Belgian white beer blended with pure fruit juice. The strawberry juice compliments the zesty fruitiness of the wheat beer and the result is a natural, soft and refreshing drink that is simply delicious!

Beer - Rare & Exotic

$8⁰⁰

La Choulette Framboise, 6% Abv (Hordain, France)

Fruit Beer, not to be confused with a Lambic, this offers strong raspberry aromas and flavors. It is light and very pleasant without the extreme sourness that is associated with a Lambic.
$8⁰⁰

Maudite (the Damned) , 9% Abv (Quebec, Canada)

Toasty caramel flavors infused with sultry undertones of sherry or port. Rich and incredibly smooth on the nose and finish.
$8⁰⁰

Trois Pistoles (Three Coins) , 9% Abv (Quebec, Canada)

The dark color and smooth taste of Trois Pistoles reveals a ripe fruity aroma and lasting flavor reminiscent of aged port. It can also be served as an aperitif or a digestif.
$9⁰⁰

Einbecker Ur-Bock Dunkel, 6.5% Abv (Einbeck,germany)

The classic example of one of the great beer styles of the world, brewed according to its original recipe from 1378. It pours tawny to dark brown, with a dry, very intense malt character and a long hoppy finish. 78 point rated.
$8⁰⁰

Eku 28, 11% Abv (Kulmback, Germany)

This world-famous beer was made for moments of quiet contemplation or warm conversation amongst friends. It's a fabled after-dinner digestif, a splendid winter warmer, or a soothing nightcap in any season. The four-star World Classic "strongest beer in the world.".
$10⁰⁰

Harviestoun Old Engine Oil, 6% Abv (Clackmannanshire, Scotland)

This 97 point rated ale is strong and dark, almost black in color. Smooth aromas of coffee, dark chocolate and rum. This is a rich, full-bodied beer with chocolate notes nicely balanced by the bitterness of the hops.
$10⁰⁰

Porterhouse Wrasslers Xxxx, 5% Abv (Dublin, Ireland)

Originally brewed in the early 1900s in southern Ireland, this is a full stout like your grandfather used to drink. It's full in every way, with toasty grain aromas, malt sweetness and hop bitterness. 94 point rated.
$12⁰⁰

Nogne Ø Brown Ale, 4.5% Abv (Grimstad, Norway)

A dark brown English ale, in which English malts meet the spicy hoppiness of the new world. Interesting twist on a classic style.
$12⁰⁰

Nogne Ø Imperial Stout, 9% Abv (Grimstad, Norway)

Originally developed exclusively for the Czars of Russia who loved this beer in the cold winters in St. Petersburg, the "Imperial" Stout tradition died along with communism. A dark, rich ale in which a generous sweetness with roasted malt bitterness.
$12⁰⁰

Nogne Ø Porter, 7% Abv (Grimstad, Norway)

Officially the name of the brewery is "Naked Island the Uncompromising Brewery." And as such, we can expect dark malts providing uncompromising flavors of coffee and dried fruit.

Beer - Rare & Exotic

$10⁰⁰

Uerige Alt, 4.5% Abv (Düsseldorf, Germany)

Of all German beers, UERIGE ALT has the highest content of bitter constituents. The legendary Altbier from Düsseldorf is full-bodied, aromatic and agreeable. This top-fermented specialty has been brewed since 1862, and is made of barley malt, caramel malt, roasted malt, umbel hops and water plus of course our special UERIGE yeast.
$12⁰⁰

Aecht Schlenkerla Eiche Doppelbock, 8% Abv (Bamberg, Germany)

While for the classic "Aecht Schlenkerla Rauchbier" traditionally beech has been and still is used, the malt for "Schlenkerla Oak Smoke" is kilned with Oak wood. The resulting Schlenkerla Oak Smoke Malt has a smoother and more multi layered smoky note than the intensely aromatic Beech Smoke Malt. The hence complex smokiness in the "Schlenkerla Oak Smoke" is paired with the multifaceted bitterness of finest Hallertau aroma hops. With 8% alcohol and amber color it matures for months in the deep brewery cellars underneath Bamberg into a special treat for smoke beer lovers.
$16⁰⁰

Shangrila Ale, 8.5% Abv (Piemonte, Italy)

Unfiltered, unpasteurized dark amber ale made with tandoori, curry, pepper and anise. This is a complex, full-bodied beer, malty sweet at first with a hint of spices in the finish.

Beer - Gluten Free

$5⁰⁰

New Planet Raspberry Ale, 5 % Abv (Fort Collins, Co)

New Planet Raspberry Ale is an award-winning ale with the right balance of fruit flavor and aroma. Naturally balanced and not overly sweet, the Oregon-grown fruit puree creates a beautiful body color with a natural raspberry flavor.
$12⁰⁰

Green's Discovery Amber Ale, 6% Abv (Lochristi, Belgium)

Medium-bodied with subtle caramel and nut flavor nuances. Refined, herbal hop aroma and finish.
$12⁰⁰

Green's Endeavour Dubbel Ale, 7% Abv (Lochristi, Belgium)

In the classic dubbel fashion, a hint of dark-sugar and toffee flavor; and a traditional Belgian yeast bouquet.
$12⁰⁰

Green's Triple Blonde Ale, 8.5% Abv (Lochristi, Belgium)

Fairly light body for beer of this strength; spice and herb nose with flavors of candied fruit. Aromatic, long finish.
$14⁰⁰

Toleration Ale, 4.4% Abv (Hambleton, Uk)

A tawny ale with aromas of Cascade, Liberty and Challenger hops. Specially prepared dark sugars provide a full bodied initial sweetness giving way to pronounced fruit and hop character with a strong citrus finish. Hambleton Ales' GFA delivers the full flavor and satisfaction expected from a British ale in a gluten and malt free formulation.

Certified Organic

Beer

$19⁰⁰

Sara Organic Beers (Gluten Free) , 6%abv (Namur, Belgium)

Sara is made from Buckwheat, the "black" grain. Buckwheat offers extremely good health benefits, and has been known for thousands of years to restore unbalanced digestive systems, and help lower blood pressure. ECOCERT awarded this "living beer" its ORGANIC certificate.
$19⁰⁰

Joseph Organic Beer, 5% Abv (Namur, Belgium)

JOSEPH is a WIT, a real Wheat-beer brewed from spelt. Spelt is "poor man's wheat" and a very old member of the wheat family. New interests in health food are reviving the demand for this ancient grain. ECOCERT awarded this "living beer" its ORGANIC certificate.

White Wine

$14⁰⁰

Badger Mountain Riesling 2011 (Columbia Valley, Wa)

USDA Organic, no sulfites added and made from a 20 year old vineyard. Created with only certified organic grapes, no artificial additives or preservatives. Natural passion. Responsible farming. Pure wines.
$45⁰⁰

Frey Vineyards Natural White (Redwood Valley, Ca)

A bright and crisp dry white wine filled with pleasant flavors of ripe melons and pear. This excellent wine is a pleasure to both purse and palate.

Red Wine

$35⁰⁰

Orleans Hill Cote Zero 2007, Vegan Friendly (California)

USDA Certified Organic, sulfite-free and vegan-friendly.
$39⁰⁰

Our Daily Red 2008, Vegan Friendly (California)

USDA Certified Organic, sulfite-free and Vegan-friendly red table wine.
$42⁰⁰

Frey Vineyards Natural Red (Redwood Valley, Ca)

USDA Organic, smooth bodied red table wine produced from fine organic grapes. Fermented with traditional, non-GMO yeasts and no preservatives.
$44⁰⁰

Stellar Organics Merlot 2010 (Western Cape, South Africa)

Each wine in the blend starts with deep color and ripe fruit and tannins. Lightly wooded for structure rather than flavor. This offers a great tasting experience that will provide a convincing argument for the ascendancy of organic over conventional wines.
$45⁰⁰

Red Truck Petite Sirah (San Martin, Ca)

This Petite Sirah sends the palate into overdrive with lush flavors of cassis, dark cherries and plums infused with pepper and brown spices. Certified by CA Certified Organic Farmers.

Red Wine

$8⁰⁰

Perez Cruz Cabernet Sauvignon 2008 (Maipo Alto, Chile)

Produced and bottled in the Fundo Liguai Estate, Huelquen, Paine, Maipo Valley. Fermented in stainless steel tanks and aged in barrels for 12 months, and 4 months in bottle.
$9⁰⁰

Scarbolo Merlot 2010 (Friuli, Italy)

The color is ruby red with violet hues. It exhibits fragrant aromas of wild fruits, and slightly herbaceous. The palate is medium bodied with soft sweet tannins and balanced structure.
$9⁰⁰

Layer Cake Shiraz 2010 (Barossa Valley, Australia)

Big, rich, with strong, jammy fruit and cocoa at first. The finish has a tiny bit of spice and a bit of heat.
$9⁰⁰

Sula Shiraz 2011 (Nashik, India)

Ripe fruit with peppery notes mark this smooth medium-bodied Shiraz from the red hills of Nashik. With nuances of oak, this deep purple wine has great balance and a lingering finish.
$11⁰⁰

Il Trullo Primitivo 2008 (Puglia, Italy)

California Zinfandel's Italian ancestor, Primitivo, makes a spicy, deep wine. Though it's young and fresh, it has a firm structural backbone, soft tannins and a long finish. Simply perfect with virtually all hearty and flavorful dishes!.
$12⁰⁰

Loma Larga Syrah 2006 (Casablanca, Chile)

A deep dark inky carmine red, shiny and strong. The nose starts deeply concentrated and little by little, opens on a dizzy intensity, with red juicy fruits. This septentrional wine shows then a unique finesse allied to its impressive density, incredibly balanced by a striking acidity, which enhances the final explosion on fresh violet, fresh currants and a touch of animal flavors.
$12⁰⁰

Sula Dindori Reserve Shiraz 2011 (Nashik, India)

Grown on the red hills of our Dindori estate and aged for a year in new oak, our Reserve Shiraz is fragrant, elegant and smooth, with lush berry flavors and silky tannins. A full-bodied wine with flavors that will excite your palate.
$12⁰⁰

Nicolis Valpolicella Classico 2009 (Veneto, Italy)

91 points Wine Spectator Magazine. This fine Italian wine is made from select Corvina, Rondinella and Molinara grapes and aged in large slavonian oak barrels for about 3 years. Multiple award winner including Tre Bicchiere.
$55⁰⁰

Giacomo Marengo "Stroncoli" 2001

Tuscany, Italy. Super Tuscan.
$55⁰⁰

Casa Lapostolle Cuvee Alex Merlot 2008

Apalta, Chile. Merlot blend.
$55⁰⁰

Casa Lapostolle Cuvee Alex Cab Sauvignon 2010

Apalta, Chile. Cabernet Sauvignon blend.
$59⁰⁰

Lacrima Di Morro D'alba "Rubico" 2004

Deep ruby red color with purple reflections and its bouquet of woodsy fruits and spring violets Marche, Italy.
$69⁰⁰

Chateau De Campuget La Sommeliere 2002

Costieres de Nimes, France. Syrah blend.

White Wine

$8⁰⁰

Sula Sauvignon Blanc 2011 (Nashik, India)

This delightful sauvignon blanc, india's first, is a highly aromatic dry wine. Crisp with hints of green pepper, well balanced acidity and spicy finish. Pairs well with spicy food, especially coastal dishes as well as lightly flavored Asian cuisine. Silver Medal at Decanter Asia Wine Awards 2012.
$10⁰⁰

Sula Chenin Blanc 2011 (Nashik, India)

A semi-dry, refreshingly light wine bursting with pineapple and stone fruit. Makes for a delightful aperitif and ideal with food that has a hint of sugar and spice.
$10⁰⁰

Scarbolo Friulano 2010 (Friuli, Italy)

The typical wine of Friuli, it exhibits alluring tropical aromas and nice acidity. Friulano is medium-bodied and very versatile, pairing well with soups, fish and white meats.
$10⁰⁰

Relax Riesling (Longuich, Germany)

It's no wonder RELAX Riesling is America's favorite Riesling. A Wine Enthusiast "Best Buy," RELAX Riesling is a refreshing, crisp, authentically German Riesling. Slightly dry with an enticing fruity bouquet, it shows intense flavors of apples and peaches with a hint of citrus. Serve chilled.
$11⁰⁰

Finca Domingo Torrontes 2009 (Cfayate, Argentina)

Torrontés is a white-wine grape, produced from the finest hand-harvested grapes from family owned vineyards located at 5600 feet above sea level. Intriguingly aromatic, fruity, elegant structure, good balanced finish. Best when served with appetizers, salads, seafood and Indian curries!.
$12⁰⁰

Maso Canali Pinot Grigio 2011 (Trentino, Italy)

Maso Canali Pinot Grigio displays a brilliant pale golden color indicative of its crisp, citrus aromas and floral notes. This wine is well-balanced and full-flavored with hints of nectarine.
$12⁰⁰

Loma Larga Chardonnay 2008 (Casablanca Valley, Chile)

Minerally nose with toasty richness, spicy apple and pear fruit. The palate has some complex bready notes and minerally acid.
$13⁰⁰

Whitehaven Sauvignon Blanc 2012 (Marlborough, Nz)

Whitehaven Sauvignon Blanc embodies the quintessential Marlborough style full-flavored and medium-bodied with fragrant notes of peach, gooseberry and ripe tropical fruit, followed by freshly cut herb undertones. Showcasing a brilliant straw color, this elegant wine refreshes the palate with a long, clean finish. TROPHY Champion Sauvignon Blanc Spiegelau International Wine Comp. 2012. Gold Medal Spiegelau International Wine Competition 2012 Gold Medal New Zealand International Wine Show 2012.

Bubbles

$6⁰⁰

J Roget Brut (California)

This champagne is a light straw color with pleasant fruit and a mild floral character. The aromas of apple and pear are balanced with a bouquet of toasty yeast notes and floral nuances.
$10⁰⁰

Domaine Chandon Brut Classic (California)

Bright and lemony, the lively Chandon Brut Classic is absolutely delicious! Perfect with fish or shrimp kabob.
$56⁰⁰

Bellenda Prosecco Brut San Fermo (Veneto, Italy)

This is a dry bubbly from the north of Italy. It has such pretty character with white floral aromas and a touch of chalky mineral on the finish. You'll be hooked before you know it! Perfect with appetizer.

Mini Dessert

$2⁹⁹

Gulab Jamun

Two fluffy milk-based pastries, brown on the outside, and awesome on the inside, just like the Indian folk. Steeped in a sweet syrup and served warm, just the way we like it.
$2⁹⁹

Khir

Rice slow cooked and reduced in fresh whole milk and spiced with cardamom, raisins and nuts. The perfect rice pudding!.
$2⁹⁹

Mango Custard

This is a creamy mango pudding that's sweetened just right with tropical fruits in its creamy goodness.
$2⁹⁹

Gajar Halwa

This is a carrot based creamy pudding that's sweetened just right and hides raisins, cashews, and pistachios in its creamy goodness. The vegan option uses Organic soy milk.
$2⁹⁹

Pistachio Kulfi

Homemade traditional pistachio ice cream that's hard on the outside but melts the instant it hits your tongue. The vegan option is made with Organic soy milk.
$2⁹⁹

Mango Kulfi

Homemade traditional mango ice cream that's hard on the outside but melts the instant it hits your tongue. The vegan option is made with Organic soy milk.
$2⁹⁹

Ras Malai

Homemade spongy cake soaked in creamy pistachio milk. Chef's signature dessert!.

Inferno Menu

Main

$17⁹⁹

Inferno Curry*

Marinated with the hottest chilies in the world, this curry is only for the bravest of the brave. The heat is on! Try it at your risk. If you succeed, the rewards are sweet. Book your spot on the wall of fame and also get a $50 Mint gift card!.
$5⁹⁹

Inferno Naan*

The stuffing in this naan is hotter than the Vegas heat. Your choice of minced meat or paneer mixed with ghost chilies and spices. Recommended with some cool raita.
$19⁹⁹

Inferno Killer Kabobs*

These killer kabobs are guaranteed to satisfy your craving for heat. Tantalizing and tasty, these hot bites are drizzled with ghost chilies and spices that will tickle your taste buds and send you running for that glass of sweet lassi! Only for those who like it super-hot.
$13⁹⁹

Inferno Mysore Dosa*

This version of dosa gets a hot and spicy make-over with a red-hot chili chutney smeared on the inner side. Not for the faint-hearted!.
$19⁹⁹

Inferno Biryani*

A truly spicy biryani will draw you in with its aroma and engulf your senses. Basmati rice is with your choice of fresh veggies or meat. It has a little heat even at the lowest spice level as the biryani masala already has the heat. It is traditionally cooked with ghee (clarified home made butter) .

Dinner Menu

Appetizer

$12⁹⁹

Lamb Stir Fry

Succulent pieces of lamb stir fired with onion, ginger-garlic and tempered with curry leaves. have it with one of our premium lager beers and make it a party.
$8⁹⁹

Signature Veggie Or Mea Or Seafood Chilli Indian Chinese Fusion

A popular dish featuring fiery chilies, green peppers & onions with your choice of veggies, chicken, fish or shrimp. This dish combines soy sauce and Indian spices making it a fusion dish a.k.a Indo-Chinese Cuisine.
$6⁹⁹

Idli Fry a South Indian Specialty

Super spongy, soft and delicious idlis fried into crispy idli fingers make an ideal appetizer.
$6⁹⁹

Popular Pakoda

We grind chickpeas into flour, turn it into a spiced batter, then soak in your choice mixed vegetable, chilies, paneer cheese, potatoes, eggplant, cauliflower or your choice of meat; then deep fry it into a crispy delight. With Fresh Shredded Veggies (5 Pcs) (Vegetarian, Vegan, Gluten Free) $4.99. With Fresh Potato Wedges, Eggplant & Cauliflower (6 Pcs) (Vegetarian, Vegan, Gluten Free) $4.99. With Paneer Cheese (4 Pcs) (Vegetarian, Gluten Free) $5.99. With Fresh Serrano Chilies (5 Pcs) (Vegetarian, Vegan, Gluten Free) $5.99.
$4⁹⁹

Organic-Samosa

Our famous samosas are fashioned by hand, stuffed full with mildly spiced potatoes or spiced keema (ground lamb) & green peas and cone shaped like a mighty mountain rising up in the himalayas but made right here.

Appetizer - Chat

$10⁹⁹

Pav Bhaji - From the Streets of Bombay (Now Mumbai)

Fresh mashed veggies and lots of garlic put together with a special pav bhaji masala topped with butter make this simple yet flavorful street dish. An uniquely spicy dish that you can enjoy with buttered bun bread.
$6⁹⁹

Pani Puri - From the Streets of Bombay (Now Mumbai) , Vodka Friendly

Puffed round crisp bite-sized puris filled with a tangy and spicy mint chutney mix. This is the most popular among all the street foods sold in small open food-carts on the streets of Mumbai! Try the alcoholic version with Vodka!
$5⁹⁹

Sev Puri - From the Streets of Bombay (Now Mumbai)

Crunchy crackers topped with a savory mix and chutneys.
$5⁹⁹

Bhel Puri - From the Streets of Bombay (Now Mumbai)

A mouth watering street snack made with crisp puffed rice & Indian savories mixed with different chutneys. Your taste buds can't wait to try this unique dish!
$5⁹⁹

Papdi Chatt - a North Indian Favorite

Deep fried crunchy papdi a.k.a puri topped with garbanzo beans, mint chutney, tamarind chutney and yogurt. Yogurt is an absolute must in this one. Sorry Vegans!
$4⁹⁹

Aloo Tikki Chatt - a North Indian Favorite

Tikki's are pan fried potato cakes fashioned by hand, mildly spiced and topped with chana masala, mint chutney and tamarind chutney. You'll love this tasty combination.
$6⁹⁹

Samosa Chatt - a North Indian Favorite

Our famous samosa is topped with garbanzo beans, mint chutney and tamarind chutney. This is a very tasty concoction of samosas with the all time favorite, Chana Masala.

Condiments

$1⁰⁰

Mixed Pickles

Spicy pickles are a very important accompaniment to an Indian meal. Pickles enhance the tastes of the meal. This pickle is a mixture of sliced raw mangoes, lemon, green chilies, lotus stem and ginger.
$1⁰⁰

Tomato Chutney

Fresh tomatoes puree tempered with spices give this chutney it an irresistible flavor. Served with idlis, dosas, uthappam and other south Indian delicacies
$1⁰⁰

Mango Chutney

Mango chutney is an exotic preparation of mango chunks cooked in sugar and spices. Delicious when served as an accompaniment to an Indian meal or a tasty dip with our freshly baked breads.
$1⁰⁰

Coconut Chutney

Coconut Chutney is a great accompaniment for South Indian dishes.
$2⁴⁹

Plain Yogurt

Homemade whole milk yogurt, a perfect condiment for any dishes or just eat it plain with salt or sugar.
$3⁹⁹

Pineapple Raita

Sweet version of raita mixed with pineapple chunks spiced with ground black pepper.
$3⁹⁹

Boondi Raita

Crunchy version of raita mixed with fried chickpea balls and mildly spiced.
$2⁴⁹

Mixed Vegetable Raita

Cool and creamy yogurt is mixed with grated carrot and cucumber and mildly spiced. It has a cooling effect on the palate making it a perfect condiment for spicy Indian dishes.
$2⁴⁹

Desi Salad

This salad is a must have for an Indian meal. Made with sliced onions, tomatoes, chilies and lemon wedges with chaat masala sprinkled on top.
$2⁴⁹

Masala Papad (Fried)

This is a spicy and tangy variation of the unassuming papad -topped with an onion-tomato spiced mix.

Fish - Baked Breads

$4⁹⁹

Gluten Free Roti

Buck wheat flat bread slowly cooked on a tawa and brushed with oil.
$2⁹⁹

Bhatura

Deep-fried, puffy all purpose flour bread that's fun to poke, rip and dip.
$2⁹⁹

Puri

Deep-fried, puffy whole wheat bread that's fun to poke, rip and dip.
$1⁹⁹

Roti

Whole wheat flat traditional Indian flat bread baked in a special clay oven.
$3⁴⁹

Paratha

This Indian mainstay consists of multiple layers of whole wheat bread, either stuffed with spiced potatoes and green peas or with a butter spread and pan seared to perfection. Unbuttered $2.49 (Vegetarian, Vegan) . Topped with fire-roasted garlic $2.99 (Vegetarian, Vegan) . Stuffed with cashews, raisins & cherries (a.k.a Kabuli Paratha) (Vegetarian, Vegan, Contain Nut) $4.99.
$2⁴⁹

Naan

Warm soft, puffy bread baked lovingly in a special clay oven, or topped off with fire roasted garlic or stuffed with your choice of chicken & chilli, ground lamb, onion/cilantro, or paneer. Topped with fire-roasted garlic $2.99 (Vegetarian) . Stuffed with onion and cilantro 3.49 (Vegetarian) . Topped with fire-roasted garlic, buttered $3.49 (Vegetarian) . Stuffed with monterey jack cheese $3.99 (Vegetarian) . Stuffed with cashews, raisins & cherries (a.k.a Kabuli Naan) (Contain Nut) $4.99

Kids Menu

$6⁹⁹

Mini Idli

Super spongy, soft and delicious mini idlis make an ideal meal for kids. Rice cake made with fermented rice and lentil batter served with ketchup.
$6⁹⁹

Cone Dosa

The most popular among South Indian delicacies is the scrumptious crispy dosa. A cone shaped thin crisp savory crepe made with fermented rice and lentil batter served with ketchup.
$3⁹⁹

Stuffed Naan

Warm soft, puffy bread baked lovingly in a special clay oven, stuffed with your choice of Cheese or Pineapple. Tastes yummy with mango chutney dip.
$5⁹⁹

Chicken Nuggets

Kids perennial favorite.
$6⁹⁹

Chicken On a Steak

Tender chicken breast marinated overnight in creamy marinade blends and then baked to perfection.
$5⁹⁹

Chau Chau

"Chau Chau" is the name given to pan-fried noodles and is meant to mimic the sizzling sounds made by stir frying these noodles in a medley of your choice of chicken, or vegetables with very mild to no spices.

Kids Menu Beverages & Dessert

$1⁹⁹

Vanilla Ice Cream

Vanilla Ice cream topped with chocolate sauce.
$1⁹⁹

Orange Or Apple Or Mango Juice

Natural Fruit Juice not made from concentrate.
$1⁹⁹

Assorted Soft Drinks (Caffeine Free)

Available caffeine free options are Sierra Mist & Lemonade. We have other Pepsi products as well.
$1⁹⁹

Whole Milk

Homogenized milk with no artifical growth hormones.

North Indian

$12⁹⁹

Punjabi Pakoda Kadhi

Fried chickpea fritters swim happily in this yogurt curry. Goes best with jeera rice or green peas rice.
$12⁹⁹

Dal Maharani Balti (a. K .a. Black Dal)

The Maharaja has his Makhani and the Maharani has her Daal. Mixed lentils slow cooked, buttered and creamed, then spiced to taste.
$12⁹⁹

Dal Tadka Balti (a. K. a. Yellow Dal)

Yellow lentils slow cooked with tomatoes and spices. A royal favorite!
$12⁹⁹

Aloo Tama Tarkari, a Nepalese and Tibetan Curry

This vegetarian specialty consists of tender bamboo shoot that wraps and cradles tenderly seasoned quartered potatoes.
$12⁹⁹

Egg Curry

The simple and unassuming egg takes on a glamorous avatar when dressed up with Indian spices in an onion-tomato sauce. Goes best with a bowl of hot basmati rice.
$12⁹⁹

Baingan Bharta

Clay oven roasted eggplant, mashed and sautéed with green onions, red onions with lots of garlic and simmered in tomato sauce. This one's an absolute must try! Chef's favorite!
$12⁹⁹

Bhindi (Okra) Masala

Freshly cut okra sautéed with red onions and tomatoes simmered in tomato sauce, cooked to perfection with Indian spices.
not listed

Bombay Aloo Curry

This traditional version of the famous curry with cubed potatoes is inspired by an exotic blend of curry spices and your choice of veggie options. If you love potatoes you'll be delighted with this curry!. With jeera full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With matter full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With baingan full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With bell pepper full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) .
$12⁹⁹

Organic Aloo Gobi Masala

Imagine fresh potatoes and cauliflower rolling around happily in a dry tomato & onion sauce, competing for the attention of the Indian herbs & spices that adorn this delicate dish. Truly a Vegan dish eaten in every Indian household several times a week.
$12⁹⁹

Chana Masla

A popular mainstay all over the Indian subcontinent. Chickpeas with fresh ginger and garlic with a tomato & onion sauce. An all time favorite.
$12⁹⁹

Matter (Green Peas) Curry

Green peas frolick in a creamy sauce co-inhabited by your choice of homemade paneer cheese, sliced mushrooms or spiced potatoes.
$18⁹⁹

Eastern Seafood Curry

Your choice of fresh ocean swordfish, tilapia or shrimp is simmered in mustard-seed, curry leaves and tomato based sauce and deliciously spiced to perfection. This curry-style is from eastern Indian states.
$12⁹⁹

Saag (a. K .a. Palak)

Shredded and creamed spinach slow cooked with your choice of paneer cheese, chana, potatoes or fresh veggies. This iron rich curry is an all-time favorite. With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With chana full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With potatoes full $12.99 half $9.99 (Vegetarian, Vegan, Gluten Free) .
$13⁹⁹

Rebel Curry, a True Traditional Flavor

Not your typical conformist, defeatist curry! The Indian soldiers are renowned for their prowess in battle and so are the UNLV Runnin' Rebels. This traditional version of the famous curry with a rebelliously inspired exotic blend of curry spices. With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan Gluten Free)
$14⁹⁹

Vertical Vindaloo

Your choice of veggies, chicken, lamb, fish or shrimp cubed and diced with potatoes and simmered in a fiery, spicy sauce. Imagine yourself plunging vertically down the Himalayan mountains, straight into the hot, steamy Indian Terai plains! This is an Indian specialty too good to pass up. With potatoes full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With chicken thigh full $13.99, half $10.99 (Gluten Free) .
$11⁹⁹

Maharaja Tikka Masala

Your choice of homemade cheese, veggies, tofu, chicken, lamb, fish or shrimp slowly added and simmered in a creamy, buttery tomato sauce, blended to perfection with Indian spices. With paneer cheese full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With chicken breast full $13.99, half $10.99 (Gluten Free, Contain Nut) . With chicken leg meat (a.k.a butter chicken) full $13.99, half $10.99 (Gluten Free, Contain Nut) .
$11⁹⁹

Karma Korma

A creamy sauce sprinkled with cashew nuts and assorted home grounded spices. Embrace your karma and try this dish fated to be your favorite. Vegans no longer need to skip this one. With fresh veggies full $12.99, half $9.99 (Vegetarian, Gluten Free, Contain Nut) . With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free, Contain Nut) . With chicken thigh full $13.99, half $10.99 (Gluten Free, Contain Nut)

Rice & Noodles

$9⁹⁹

Kashmiri Pulav

This fancy and colorful pulav is made with basmati rice cooked with nuts, raisins, cherry and saffron. This dish is from the north Indian state of Kashmir.
$7⁹⁹

Tamarind Rice

Tangy and delicious, the rice is cooked in a tamarind paste, topped with roasted peanuts and cilantro. Try it with some cold yogurt raita to balance the flavors. (Contain Nut) .
$7⁹⁹

Dahi Bhatt (Yogurt Rice Served Cold)

This creamy and delicious yogurt rice is the ultimate comfort food. Green chilies and cilantro give it that slight kick.
$6⁹⁹

Peas Pulav

Peas Pulav is a good alternative to plain rice. Cooked with green peas, fennel seeds, cashews and raisins. (Contain Nut) .
$6⁹⁹

Jeera Rice

This is the simplest version of an Indian basmati rice pan cooked with cumin seeds and bay leaves. A great accompaniment to any curry dish.
$6⁹⁹

Brown Basmati Rice

By popular demand, brown rice had to make it to the menu. Grown in the foothills of the Himalayas, basmati is small, long-grained non-glutinous rice. Brown basmati, being less processed than white rice, retains its whole-grain nutritional value and whole lot of fiber.
$13⁹⁹

Handi Biryani

A truly delicious Biryani will draw you in with its aroma and engulf your senses. Basmati rice is with your choice of fresh veggies or meat, cashews and raisins It has a little heat even at the lowest spice level as the biryani masala already has the heat.. It is traditionally cooked with ghee (clarified home made butter) . Without ghee and with fresh veggies $12.99 (Vegetarian, Vegan, Contain Nut) . With ghee and fresh veggies $12.99 (Vegetarian, Contain Nut) .

Rice Noodles & Momo

$12⁹⁹

Mighty Momo, a Nepalese & Tibetan Favorite

This is the most famous dish in the Himalayas. Succulent steamed dumplings, filled with your choice of veggies, ground turkey, chicken or lamb, served with our special grilled tomato & sesame dipping sauce.We are requesting your patience on this one-it takes 20 minutes to cook these delicacies and get them to the correct, deliciously soft texture.
$8⁹⁹

Chau Chau

"Chau Chau" is the name given to pan-fried Tibetan noodles and is meant to mimic the sizzling sounds made by stir frying these noodles in a medley of fresh shredded veggies or your choice of meat and spices at high altitudes.
$8⁹⁹

Stir Fry Hakka Noodles

"Hakka Noodles" are an Indian staple inspired by neighbor China. Thin noodles tossed with fresh veggies or your choice of meat.
$7⁹⁹

Schezwan Fried Rice

Basmati rice is fired with hot red schezwan sauce and veggies or your choice of meat. Simply delicious!
$7⁹⁹

Curry Pineapple Fried Rice

Basmati rice is flavored with sweet pineapple, red pepper and your choice of meat or veggie to create this unique sweet and hot rice.
$7⁹⁹

Vegetable Fried Rice

Basmati rice is flavored with soy sauce, ginger garlic and fresh veggies or your choice of meat.

Signature Entrees

$21⁹⁹

Lamb Lollipops

The chef has put his own unique twist to this traditional recipe. The baby lamb chops are marinated in chefs secret sauce tandoor cooked and pan fried. Enjoy with a heavenly fenugreek cream sauce. Delish!
$14⁹⁹

Methi Malai

This signature dish is flavored mildly with fenugreek leaves and a very special combination of spices.
$14⁹⁹

Chetinad Curry a. K. a. Madras Curry

This curry truly exemplifies the South Indian spirit spicy but with warm undertones flavored with coconut and poppy seeds. A "hot" favorite but we can spice it down for you.
$14⁹⁹

Andhra Curry, a South Indian Specialty

A spicy curry flavored with coconut milk and a flurry of special spices from the state of Andhra Pradesh. A "hot" favorite but we can spice it down for you.
$15⁹⁹

Mahakali Mango Masala

Fresh veggies of your choice with mango chunks cooked in an onion & fennel-seed base to create a sweet and spicy sensational rival to the Maharaja Tikka Masala. This is a house special you don't want to miss. One of our best-sellers!
$16⁹⁹

Organic Saffron Cauliflower

Organic cauliflower blossoms in a delicate organic cream sauce with just the right hint of that wafting saffron aroma.

Soups & Salads

$6⁹⁹

Karko Salad, a Nepalese Salad

Nepalese style cucumber salad with a lemony dressing. Goes best as a meal accompaniment.
$4⁹⁹

Vegetable Salad

Sliced tomatoes, cucumber, carrots, onions, chilies and lemon wedges sprinkled with chaat masala.
$4⁹⁹

Organic Field Green Salad

Tossed seasonal greens with sliced tomatoes in the Chef's light olive oil salad dressings, herbs and lemon juice.
$2⁹⁹

Hot & Sour Soup, An Indian & Chinese Fusion

This is the Indian version of the famous Chinese soup, flavored with soy sauce and lots of garlic.
$2⁹⁹

Noodle Soup a. K. a. Thukpa, a Nepalese & Tibetan Specialty

Hearty Tibetan noodle soup to warm the Himalayan soul! This large bowl is filled with your choice of veggies, chicken, lamb or shrimp along with Tibetan noodles.
$2⁹⁹

Dal Soup (Yellow Lentil)

Traditional Lentil soup prepared with mild Indian herbs and spices and diced tomatoes.
$3⁹⁹

Kwati Soup, a Nepalese & Tibetan Specialty

Five different beans and lentils are soaked in water and allowed to soften, then we slow cook it into the most amazing soup in all of Las Vegas and beyond!
$2⁹⁹

Organic Tomato Soup

A twist on the traditional tomato soup, thick slow cooked tomatoes blended with Indian spices and diced paneer cheese.

South Indian

$11⁹⁹

Uttappam

Uttappams are distant cousins of the popular dosas. They are typically thicker and more spongy them dosas and are topped with various toppings of your choice. Without butter a.k.a Plain Uttapam $10.99 (Vegetarian, Vegan, Gluten Free) . With monterrey jack cheese a.k.a Cheese Uttapam $11.99 (Vegetarian, Gluten Free) . Topped with onions, tomatoes, chilli and no butter a.k.a Onion Chilli Uttapam $11.99 (Vegetarian, Vegan, Gluten Free) . Topped with onions, tomatoes, chilli and butter a.k.a Butter Onion Chilli Uttapam $12.99 (Vegetarian, Gluten Free) . Topped with spiced potatoes, onions and without butter a.k.a Masala Uttapham $11.99 (Vegetarian, Vegan, Gluten Free) . Topped with spiced potatoes, onions and butter a.k.a Butter Masala Uttapam $12.99 (Vegetarian, Gluten Free) .
$10⁹⁹

Mysore Dosa

This version of dosa gets a hot and spicy make-over with a red-hot chili chutney smeared on the inner side. Not for the faint-hearted!
$9⁹⁹

Paper Mint Dosa

This version of dosa is as thin as paper and is super crunchy, thus the name.
$7⁹⁹

Idli Sambhar

Super spongy, soft and delicious idlis make an ideal meal for breakfast, lunch or dinner. Served with coconut chutney and spicy sambhar. Sambhar is made of lentils and vegetable, spiced with a special mix of masalas from South India. Dunk them in sambhar or just have them with chutney and you'll be transferred to South India in no time!

Tandoor Delicacies

$14⁹⁹

Harayali Kabob

Your choice of veggies or meat marinated over 24 hours in a spicy green chutney and then baked in the clay oven. Served hot on a sizzling plate.
$15⁹⁹

Malai Kabob

Tender chicken marinated over 24 hours in a creamy marinade with nuts and baked to perfection. Very flavorful, rich and silky. Served hot on a sizzling plate. (Contain Nut)
$15⁹⁹

Seekh Kabob

Your choice of ground chicken or lamb spiced up with mint and garam masala baked on a skewer in a special clay oven. Served piping hot.
$14⁹⁹

Chef's Killer Kabobs a. K. a. Tikka

Your choice of chicken or lamb cubes marinated over 24 hours in Chef's famous marinade and then baked to perfection in a special clay ovenserved sizzling to your mountaintop er, table.
$15⁹⁹

Famous Organic Tantric Tandoori

What does tantra have to do with tandoori? We believe that a good tandoori chicken ought to have the ability to take your senses, especially taste, to a higher level of existence. Rubbed with Indian spices and a dry tomato sauce.

Inferno Menu

Main

$17⁹⁹

Inferno Curry*

Marinated with the hottest chilies in the world, this curry is only for the bravest of the brave. The heat is on! Try it at your risk. If you succeed, the rewards are sweet. Book your spot on the wall of fame and also get a $50 Mint gift card!.
$5⁹⁹

Inferno Naan*

The stuffing in this naan is hotter than the Vegas heat. Your choice of minced meat or paneer mixed with ghost chilies and spices. Recommended with some cool raita.
$19⁹⁹

Inferno Killer Kabobs*

These killer kabobs are guaranteed to satisfy your craving for heat. Tantalizing and tasty, these hot bites are drizzled with ghost chilies and spices that will tickle your taste buds and send you running for that glass of sweet lassi! Only for those who like it super-hot.
$13⁹⁹

Inferno Mysore Dosa*

This version of dosa gets a hot and spicy make-over with a red-hot chili chutney smeared on the inner side. Not for the faint-hearted!.
$19⁹⁹

Inferno Biryani*

A truly spicy biryani will draw you in with its aroma and engulf your senses. Basmati rice is with your choice of fresh veggies or meat. It has a little heat even at the lowest spice level as the biryani masala already has the heat. It is traditionally cooked with ghee (clarified home made butter) .

The Lassi Bar

Signature Cocktails

$4⁰⁰

Lassi (Virgin)

Perfect for a hot Las Vegas day... let this Lassi drink lasso you in! Cold, homemade yogurt or Organic soy yogurt is blended with your choice of sugar, salt, or fresh mango pulp. Sweet Lassi, Mango Lassi Apple Lassi, Strawberry Lassi, Raspberry Lassi, Lychee Lassi Peach Lassi, Rose Lassi, Cherry Lassi, Thandai Lassi, Black Current Lassi, Mint Lassi, Salty Lassi, Masala Chaas (spiced butter milk) .
$8⁰⁰

Lassi Cocktail

Mango Rum Lassi, Apple Vodka Lassi, Strawberry Rum Lassi Raspberry Rum Lassi, Lychee Rum Lassi, Peach Rum Lassi, Thandai Vodka Lassi, Black Current Vodka Lassi, Rose Vodka Lassi Cherry Rum Lassi. (Vegan Lassis are made from Organic Soy Yogurt) .
$8⁰⁰

Mintinis

All of our cocktails are made with all-natural ingredients (better ingredients always make better cocktails) and authentic Russian Shot Vodka rated 93 pts or Eldorado Rums. So smooth, yet with the requisite kick to propel you up the mountains...or through the desert heat for that matter. pick your choice of flavor: Apple Mintini, Pomegranate Mintini, Pina Colada, Lemon Drop Mintini, Cosmopolitan Simple Mojito, Watermelon Mintini, Peach Bellini, Acai Berry Mintini Passionfruit Mojito, Mango Margarita, Blood Orange, Chocolate Pepper Mintini (Seasonal) , Simple Margarita.

Drinks

$8⁰⁰

Black Label 12 Yrs / Chivas Regal 12 Yrs
$8⁰⁰

Eldorado Rum White/gold/dark Shot
$8⁰⁰

Jack Daniel Tennessee Whisky
$9⁰⁰

The Glenlivet 12 Yrs Single Malt Scotch
$9⁰⁰

Crown Royal Canadian Whisky
$10⁰⁰

Hennessy Black Cognac
$9⁰⁰

Bombay Sapphire / Tanqueray Gin
$10⁰⁰

Patron Silver Shot
$11⁰⁰

Eldorado 5 Yrs Aged Rum Shot
$11⁰⁰

Amrut Single Malt Whisky (India)
$14⁰⁰

Amrut Single Malt Whisky Peated (India)
$14⁰⁰

Amrut Fusion Single Malt Whisky (India)
$15⁰⁰

The Jewel of Russia Vodka Classic Shot
$25⁰⁰

Amrut Single Malt Whisky Sherry (India)
$25⁰⁰

The Jewel of Russia Vodka Ultra Shot

Beverages

$2⁹⁹

Himalayan Water

Our apologies, it is taking us a while to bottle Himalayan water as we wait for the snows to melt, so in the meantime we've stocked up on some of the best bottled spring water available.
$2⁵⁰

Assorted Soft Drinks

Please note that these are NOT Indian in origin. Available options are Pepsi, Diet Pepsi, Sierra Mist, Dr. Pepper, Lemonade, Lipton Raspberry Ice Tea and Lipton Unsweetened Iced Tea.
$4⁹⁹

Organic Alpine Berry Herbal Ice Tea

Alpine Berry Herbal Iced Tea brews up a beautiful jewel-toned shade of red and is as good as it gets when it comes to caffeine-free iced tea! You just can't get a fresher, fruitier, tastier herbal tea!
$3⁹⁹

Assorted Fruit Juices

Varieties of not-from-concentrate 100% orange juice and orange juice blends, there is sure to be one that is right for you. All varieties are gently pasteurized and loaded with a full day's supply of Vitamin. Available options are Orange, Apple and Mango.
$5⁹⁹

Organic Acai Berry Juice

Pure organic açaí juice and agave- for a refreshing juice like no other. Loaded with açaí berries and all the antioxidants your body needs to fight those nasty free-radicals
$4⁹⁹

Organic Hot Teas

Single region teas selected from estates that use traditional growing methods and never blended with less expensive filler teas. Served in a large pot that can usually be refilled. Assam (Regular Caffeine) , Darjeeling (Regular Caffeine) , Mountain High Chai (Regular Caffeine) , White Peony (Light Caffeine) , Tamayokucha Extreme Green (Light Caffeine) , Orange Sencha (Light Caffeine) , Pomiberry (No Caffeine) , African Sunset (Rooibos) (No Caffeine) , Peppermint (No Caffeine) .
$2⁵⁰

Masala Tea (Spiced Indian Chai Tea)

This is a hot beverage made by brewing tea with a mixture of aromatic Indian spices, herbs and milk.
$2⁵⁰

Nescafe Classic (Indian Coffee)

Coffee beans naturally contain antioxidants. Enjoy the great taste and rich aroma in a cup full of goodness to fight free radicals.

Beer - Non Alcoholic

$5⁰⁰

Warsteiner Premium Fresh, 0.0% Abv (Warstein, Germany)

This beer has everything that makes an original WARSTEINER outstanding. In short: 100% premium enjoyment. Naturally brewed according to the German Reinheitsgebot (Purity Law) from 1516, all of the alcohol is drawn from this top pilsener, but only after the beer has fully matured.

Beer - Lagers & Pales

$5⁰⁰

Taj Mahal, 4.5% Abv (Bangalore, India)

India's top selling premium lager beer brewed from the finest malts and choicest hops. Slow brewed for the connoisseur.
$9⁰⁰

Haywards 5000, 7% Abv (Aurangabad, India)

Authentic, premium Indian lager that hails as India's most premium and popular beer. The bold character and lingering flavor of this Indian classic derives from a careful blend of select hops and malts in a brewing process that exemplifies timeless Indian tradition.
$5⁰⁰

Kingfisher, 5% Abv (Bangalore, India)

Brewed since 1857, using a special Indian yeast, Kingfisher is full and hoppy with a smooth palate. Ideal with all our menu items.
$14⁰⁰

Jaipur, 5.9% Abv (Derbyshire, United Kingdom)

A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish. Awarded "Champion Beer 2011" at the Brewing Industry International Awards.
$10⁰⁰

Tikka Gold, 5% Abv (East Flanders, Belgium)

Tikka Gold and curry are a match made in heaven, the perfect partnership of our style of culinary creativity and Belgian brewing know-how, blending the right amount of rice with the perfect balance of malts, hops and spring water.
$5⁰⁰

Wittekerke, Vegan, 5% Abv (Bavikhove, Belgium)

A refreshing white ale, with the cloudiness typical of unfiltered wheat beers. It is aromatic with a hint of coriander and orange, the trademark of Belgian white ales.
$5⁰⁰

Kulmbacher Premium Pilsner, 4.9% Abv (Kulmbach, Germany)

Kulmbacher Edelherb is pale and dry. Its special taste is thanks to the soft brewing water from pristine, crystal-clear springs of the Fichtelgebirge, the noblest malting barley from regional farmlands, handpicked hops from the Hallertau and legendary brewing skills.
$8⁰⁰

Fin Du Monde (End of the World) , 9% Abv (Quebec, Canada)

This golden offering boasts a complexity of aromas; flowers, apricots, and Belgian yeast. Spicy and warming.
$8⁰⁰

Fuller's London Pride, 4.7% Abv (London, Uk)

Known and loved for its distinctive, rounded flavor, London Pride is the award-winning beer for which Fuller's is most famous. In recent years its popularity has grown to the extent that it is now Britain's leading premium ale: a welcome fixture in many pubs and off licences around the country, and now winning new friends abroad. To the beer afficiando looking for the classic English pint, we say this: Whatever you do, take Pride.
$7⁰⁰

Blanche De Chambly, 9% Abv (Quebec, Canada)

The Blanche de Chambly is an unfiltered traditional style white beer with bittersweet taste, light & delicate.

Beer - True Belgian

$5⁰⁰

Bavik, Vegan, 5% Abv (Bavikhove, Belgium)

The Bavik Premium Pils is brewed with the best malt and hop. This beer is at its best served cool.
$7⁰⁰

Augustijn Abbey Ale, 8% Abv (Ertvelde, Belgium)

The origin of Augustijn goes back 700 years to the Augustijn abbey, where today only 7 monks are left. More than 20 years ago the monks licensed the recipe and the century-old yeast strain for this delicious beer to Belgian brewery, Van Steenberge.
$8⁰⁰

De Ranke Xx Bitter Ipa, 6% Abv (West Flanders, Belgium)

The hoppiest weighty beer and some say the very best beer of Belgium. Some more delicate palates are put off right away. Those warriors who accept the challenge, and take time to sort through the barrage of sensory impressions, usually end up loving it.
$9⁰⁰

Piraat (Pirate) Flemish Ipa, 10.5% Abv (Ertvelde, Belgium)

Fantastic beer. Intense. Complex. Strong! 10.5 ABV! I think that pouring a Piraat into a proper goblet is one of the most beautiful things a beer drinker can experience. 100 points rated!
$9⁰⁰

Gulden Draak (Golden Dragon) , 10.5% Abv (Ertvelde, Belgium)

A dark brown Triple Ale offering a nice creamy head, a full body, and all the vitamins of the centuries old brewers yeast. It is a beer that you can actually "nibble" to savor the complex taste. Balances a natural malt toffee-like sweetness with hop accents.
$10⁰⁰

Ichtegems Grand Cru Oud Bruin, 6.5% Abv (West Flanders, Belgium)

A flemish red ale matured in oak barrels from Western Flanders brewed according to the traditional method with different malt types (75% pilsner malt, 20% amber malt, 5% dark caramel malt) . Hopped till circa 18 bitter units with perennial hop from Poperinge. This natural soured beer is fortified with the younger sweeter beer afterwards.
$10⁰⁰

Bornem Double Abbey Ale, 8% Abv (Ertvelde, Belgium)

This is a 'living' beer, refermented in the bottle with active yeasts. Very dark, coffee color - full rich body - staying head - effervescent nose - soft velvet feeling in the mouth - luscious. Malt character with a hoppy aftertouch.
$7⁰⁰

Troubadour Obscura, 9% Abv (Ursel, Belgium)

Produced with 4 different types of malt, hops, yeast and water, this fantastic mild stout has a malty nose with a hint of roasted wood and chocolate. A mild bitterness lingers in the finish. An excellent complement to most of our obscure Himalayan dishes.
$7⁰⁰

Früli, 4.7% Abv (Ertvelde, Belgium)

Fruli is a high quality Belgian white beer blended with pure fruit juice. The strawberry juice compliments the zesty fruitiness of the wheat beer and the result is a natural, soft and refreshing drink that is simply delicious!

Beer - Rare & Exotic

$8⁰⁰

La Choulette Framboise, 6% Abv (Hordain, France)

Fruit Beer, not to be confused with a Lambic, this offers strong raspberry aromas and flavors. It is light and very pleasant without the extreme sourness that is associated with a Lambic.
$8⁰⁰

Maudite (the Damned) , 9% Abv (Quebec, Canada)

Toasty caramel flavors infused with sultry undertones of sherry or port. Rich and incredibly smooth on the nose and finish.
$8⁰⁰

Trois Pistoles (Three Coins) , 9% Abv (Quebec, Canada)

The dark color and smooth taste of Trois Pistoles reveals a ripe fruity aroma and lasting flavor reminiscent of aged port. It can also be served as an aperitif or a digestif.
$9⁰⁰

Einbecker Ur-Bock Dunkel, 6.5% Abv (Einbeck,germany)

The classic example of one of the great beer styles of the world, brewed according to its original recipe from 1378. It pours tawny to dark brown, with a dry, very intense malt character and a long hoppy finish. 78 point rated.
$8⁰⁰

Eku 28, 11% Abv (Kulmback, Germany)

This world-famous beer was made for moments of quiet contemplation or warm conversation amongst friends. It's a fabled after-dinner digestif, a splendid winter warmer, or a soothing nightcap in any season. The four-star World Classic "strongest beer in the world.".
$10⁰⁰

Harviestoun Old Engine Oil, 6% Abv (Clackmannanshire, Scotland)

This 97 point rated ale is strong and dark, almost black in color. Smooth aromas of coffee, dark chocolate and rum. This is a rich, full-bodied beer with chocolate notes nicely balanced by the bitterness of the hops.
$10⁰⁰

Porterhouse Wrasslers Xxxx, 5% Abv (Dublin, Ireland)

Originally brewed in the early 1900s in southern Ireland, this is a full stout like your grandfather used to drink. It's full in every way, with toasty grain aromas, malt sweetness and hop bitterness. 94 point rated.
$12⁰⁰

Nogne Ø Brown Ale, 4.5% Abv (Grimstad, Norway)

A dark brown English ale, in which English malts meet the spicy hoppiness of the new world. Interesting twist on a classic style.
$12⁰⁰

Nogne Ø Imperial Stout, 9% Abv (Grimstad, Norway)

Originally developed exclusively for the Czars of Russia who loved this beer in the cold winters in St. Petersburg, the "Imperial" Stout tradition died along with communism. A dark, rich ale in which a generous sweetness with roasted malt bitterness.
$12⁰⁰

Nogne Ø Porter, 7% Abv (Grimstad, Norway)

Officially the name of the brewery is "Naked Island the Uncompromising Brewery." And as such, we can expect dark malts providing uncompromising flavors of coffee and dried fruit.

Beer - Rare & Exotic

$10⁰⁰

Uerige Alt, 4.5% Abv (Düsseldorf, Germany)

Of all German beers, UERIGE ALT has the highest content of bitter constituents. The legendary Altbier from Düsseldorf is full-bodied, aromatic and agreeable. This top-fermented specialty has been brewed since 1862, and is made of barley malt, caramel malt, roasted malt, umbel hops and water plus of course our special UERIGE yeast.
$12⁰⁰

Aecht Schlenkerla Eiche Doppelbock, 8% Abv (Bamberg, Germany)

While for the classic "Aecht Schlenkerla Rauchbier" traditionally beech has been and still is used, the malt for "Schlenkerla Oak Smoke" is kilned with Oak wood. The resulting Schlenkerla Oak Smoke Malt has a smoother and more multi layered smoky note than the intensely aromatic Beech Smoke Malt. The hence complex smokiness in the "Schlenkerla Oak Smoke" is paired with the multifaceted bitterness of finest Hallertau aroma hops. With 8% alcohol and amber color it matures for months in the deep brewery cellars underneath Bamberg into a special treat for smoke beer lovers.
$16⁰⁰

Shangrila Ale, 8.5% Abv (Piemonte, Italy)

Unfiltered, unpasteurized dark amber ale made with tandoori, curry, pepper and anise. This is a complex, full-bodied beer, malty sweet at first with a hint of spices in the finish.

Beer - Gluten Free

$5⁰⁰

New Planet Raspberry Ale, 5 % Abv (Fort Collins, Co)

New Planet Raspberry Ale is an award-winning ale with the right balance of fruit flavor and aroma. Naturally balanced and not overly sweet, the Oregon-grown fruit puree creates a beautiful body color with a natural raspberry flavor.
$12⁰⁰

Green's Discovery Amber Ale, 6% Abv (Lochristi, Belgium)

Medium-bodied with subtle caramel and nut flavor nuances. Refined, herbal hop aroma and finish.
$12⁰⁰

Green's Endeavour Dubbel Ale, 7% Abv (Lochristi, Belgium)

In the classic dubbel fashion, a hint of dark-sugar and toffee flavor; and a traditional Belgian yeast bouquet.
$12⁰⁰

Green's Triple Blonde Ale, 8.5% Abv (Lochristi, Belgium)

Fairly light body for beer of this strength; spice and herb nose with flavors of candied fruit. Aromatic, long finish.
$14⁰⁰

Toleration Ale, 4.4% Abv (Hambleton, Uk)

A tawny ale with aromas of Cascade, Liberty and Challenger hops. Specially prepared dark sugars provide a full bodied initial sweetness giving way to pronounced fruit and hop character with a strong citrus finish. Hambleton Ales' GFA delivers the full flavor and satisfaction expected from a British ale in a gluten and malt free formulation.

Certified Organic

Beer

$19⁰⁰

Sara Organic Beers (Gluten Free) , 6%abv (Namur, Belgium)

Sara is made from Buckwheat, the "black" grain. Buckwheat offers extremely good health benefits, and has been known for thousands of years to restore unbalanced digestive systems, and help lower blood pressure. ECOCERT awarded this "living beer" its ORGANIC certificate.
$19⁰⁰

Joseph Organic Beer, 5% Abv (Namur, Belgium)

JOSEPH is a WIT, a real Wheat-beer brewed from spelt. Spelt is "poor man's wheat" and a very old member of the wheat family. New interests in health food are reviving the demand for this ancient grain. ECOCERT awarded this "living beer" its ORGANIC certificate.

White Wine

$14⁰⁰

Badger Mountain Riesling 2011 (Columbia Valley, Wa)

USDA Organic, no sulfites added and made from a 20 year old vineyard. Created with only certified organic grapes, no artificial additives or preservatives. Natural passion. Responsible farming. Pure wines.
$45⁰⁰

Frey Vineyards Natural White (Redwood Valley, Ca)

A bright and crisp dry white wine filled with pleasant flavors of ripe melons and pear. This excellent wine is a pleasure to both purse and palate.

Red Wine

$35⁰⁰

Orleans Hill Cote Zero 2007, Vegan Friendly (California)

USDA Certified Organic, sulfite-free and vegan-friendly.
$39⁰⁰

Our Daily Red 2008, Vegan Friendly (California)

USDA Certified Organic, sulfite-free and Vegan-friendly red table wine.
$42⁰⁰

Frey Vineyards Natural Red (Redwood Valley, Ca)

USDA Organic, smooth bodied red table wine produced from fine organic grapes. Fermented with traditional, non-GMO yeasts and no preservatives.
$44⁰⁰

Stellar Organics Merlot 2010 (Western Cape, South Africa)

Each wine in the blend starts with deep color and ripe fruit and tannins. Lightly wooded for structure rather than flavor. This offers a great tasting experience that will provide a convincing argument for the ascendancy of organic over conventional wines.
$45⁰⁰

Red Truck Petite Sirah (San Martin, Ca)

This Petite Sirah sends the palate into overdrive with lush flavors of cassis, dark cherries and plums infused with pepper and brown spices. Certified by CA Certified Organic Farmers.

Red Wine

$8⁰⁰

Perez Cruz Cabernet Sauvignon 2008 (Maipo Alto, Chile)

Produced and bottled in the Fundo Liguai Estate, Huelquen, Paine, Maipo Valley. Fermented in stainless steel tanks and aged in barrels for 12 months, and 4 months in bottle.
$9⁰⁰

Scarbolo Merlot 2010 (Friuli, Italy)

The color is ruby red with violet hues. It exhibits fragrant aromas of wild fruits, and slightly herbaceous. The palate is medium bodied with soft sweet tannins and balanced structure.
$9⁰⁰

Layer Cake Shiraz 2010 (Barossa Valley, Australia)

Big, rich, with strong, jammy fruit and cocoa at first. The finish has a tiny bit of spice and a bit of heat.
$9⁰⁰

Sula Shiraz 2011 (Nashik, India)

Ripe fruit with peppery notes mark this smooth medium-bodied Shiraz from the red hills of Nashik. With nuances of oak, this deep purple wine has great balance and a lingering finish.
$11⁰⁰

Il Trullo Primitivo 2008 (Puglia, Italy)

California Zinfandel's Italian ancestor, Primitivo, makes a spicy, deep wine. Though it's young and fresh, it has a firm structural backbone, soft tannins and a long finish. Simply perfect with virtually all hearty and flavorful dishes!.
$12⁰⁰

Loma Larga Syrah 2006 (Casablanca, Chile)

A deep dark inky carmine red, shiny and strong. The nose starts deeply concentrated and little by little, opens on a dizzy intensity, with red juicy fruits. This septentrional wine shows then a unique finesse allied to its impressive density, incredibly balanced by a striking acidity, which enhances the final explosion on fresh violet, fresh currants and a touch of animal flavors.
$12⁰⁰

Sula Dindori Reserve Shiraz 2011 (Nashik, India)

Grown on the red hills of our Dindori estate and aged for a year in new oak, our Reserve Shiraz is fragrant, elegant and smooth, with lush berry flavors and silky tannins. A full-bodied wine with flavors that will excite your palate.
$12⁰⁰

Nicolis Valpolicella Classico 2009 (Veneto, Italy)

91 points Wine Spectator Magazine. This fine Italian wine is made from select Corvina, Rondinella and Molinara grapes and aged in large slavonian oak barrels for about 3 years. Multiple award winner including Tre Bicchiere.
$55⁰⁰

Giacomo Marengo "Stroncoli" 2001

Tuscany, Italy. Super Tuscan.
$55⁰⁰

Casa Lapostolle Cuvee Alex Merlot 2008

Apalta, Chile. Merlot blend.
$55⁰⁰

Casa Lapostolle Cuvee Alex Cab Sauvignon 2010

Apalta, Chile. Cabernet Sauvignon blend.
$59⁰⁰

Lacrima Di Morro D'alba "Rubico" 2004

Deep ruby red color with purple reflections and its bouquet of woodsy fruits and spring violets Marche, Italy.
$69⁰⁰

Chateau De Campuget La Sommeliere 2002

Costieres de Nimes, France. Syrah blend.

White Wine

$8⁰⁰

Sula Sauvignon Blanc 2011 (Nashik, India)

This delightful sauvignon blanc, india's first, is a highly aromatic dry wine. Crisp with hints of green pepper, well balanced acidity and spicy finish. Pairs well with spicy food, especially coastal dishes as well as lightly flavored Asian cuisine. Silver Medal at Decanter Asia Wine Awards 2012.
$10⁰⁰

Sula Chenin Blanc 2011 (Nashik, India)

A semi-dry, refreshingly light wine bursting with pineapple and stone fruit. Makes for a delightful aperitif and ideal with food that has a hint of sugar and spice.
$10⁰⁰

Scarbolo Friulano 2010 (Friuli, Italy)

The typical wine of Friuli, it exhibits alluring tropical aromas and nice acidity. Friulano is medium-bodied and very versatile, pairing well with soups, fish and white meats.
$10⁰⁰

Relax Riesling (Longuich, Germany)

It's no wonder RELAX Riesling is America's favorite Riesling. A Wine Enthusiast "Best Buy," RELAX Riesling is a refreshing, crisp, authentically German Riesling. Slightly dry with an enticing fruity bouquet, it shows intense flavors of apples and peaches with a hint of citrus. Serve chilled.
$11⁰⁰

Finca Domingo Torrontes 2009 (Cfayate, Argentina)

Torrontés is a white-wine grape, produced from the finest hand-harvested grapes from family owned vineyards located at 5600 feet above sea level. Intriguingly aromatic, fruity, elegant structure, good balanced finish. Best when served with appetizers, salads, seafood and Indian curries!.
$12⁰⁰

Maso Canali Pinot Grigio 2011 (Trentino, Italy)

Maso Canali Pinot Grigio displays a brilliant pale golden color indicative of its crisp, citrus aromas and floral notes. This wine is well-balanced and full-flavored with hints of nectarine.
$12⁰⁰

Loma Larga Chardonnay 2008 (Casablanca Valley, Chile)

Minerally nose with toasty richness, spicy apple and pear fruit. The palate has some complex bready notes and minerally acid.
$13⁰⁰

Whitehaven Sauvignon Blanc 2012 (Marlborough, Nz)

Whitehaven Sauvignon Blanc embodies the quintessential Marlborough style full-flavored and medium-bodied with fragrant notes of peach, gooseberry and ripe tropical fruit, followed by freshly cut herb undertones. Showcasing a brilliant straw color, this elegant wine refreshes the palate with a long, clean finish. TROPHY Champion Sauvignon Blanc Spiegelau International Wine Comp. 2012. Gold Medal Spiegelau International Wine Competition 2012 Gold Medal New Zealand International Wine Show 2012.

Bubbles

$6⁰⁰

J Roget Brut (California)

This champagne is a light straw color with pleasant fruit and a mild floral character. The aromas of apple and pear are balanced with a bouquet of toasty yeast notes and floral nuances.
$10⁰⁰

Domaine Chandon Brut Classic (California)

Bright and lemony, the lively Chandon Brut Classic is absolutely delicious! Perfect with fish or shrimp kabob.
$56⁰⁰

Bellenda Prosecco Brut San Fermo (Veneto, Italy)

This is a dry bubbly from the north of Italy. It has such pretty character with white floral aromas and a touch of chalky mineral on the finish. You'll be hooked before you know it! Perfect with appetizer.

Mini Dessert

$2⁹⁹

Gulab Jamun

Two fluffy milk-based pastries, brown on the outside, and awesome on the inside, just like the Indian folk. Steeped in a sweet syrup and served warm, just the way we like it.
$2⁹⁹

Khir

Rice slow cooked and reduced in fresh whole milk and spiced with cardamom, raisins and nuts. The perfect rice pudding!.
$2⁹⁹

Mango Custard

This is a creamy mango pudding that's sweetened just right with tropical fruits in its creamy goodness.
$2⁹⁹

Gajar Halwa

This is a carrot based creamy pudding that's sweetened just right and hides raisins, cashews, and pistachios in its creamy goodness. The vegan option uses Organic soy milk.
$2⁹⁹

Pistachio Kulfi

Homemade traditional pistachio ice cream that's hard on the outside but melts the instant it hits your tongue. The vegan option is made with Organic soy milk.
$2⁹⁹

Mango Kulfi

Homemade traditional mango ice cream that's hard on the outside but melts the instant it hits your tongue. The vegan option is made with Organic soy milk.
$2⁹⁹

Ras Malai

Homemade spongy cake soaked in creamy pistachio milk. Chef's signature dessert!.

Inferno Menu

Main

$17⁹⁹

Inferno Curry*

Marinated with the hottest chilies in the world, this curry is only for the bravest of the brave. The heat is on! Try it at your risk. If you succeed, the rewards are sweet. Book your spot on the wall of fame and also get a $50 Mint gift card!.
$5⁹⁹

Inferno Naan*

The stuffing in this naan is hotter than the Vegas heat. Your choice of minced meat or paneer mixed with ghost chilies and spices. Recommended with some cool raita.
$19⁹⁹

Inferno Killer Kabobs*

These killer kabobs are guaranteed to satisfy your craving for heat. Tantalizing and tasty, these hot bites are drizzled with ghost chilies and spices that will tickle your taste buds and send you running for that glass of sweet lassi! Only for those who like it super-hot.
$13⁹⁹

Inferno Mysore Dosa*

This version of dosa gets a hot and spicy make-over with a red-hot chili chutney smeared on the inner side. Not for the faint-hearted!.
$19⁹⁹

Inferno Biryani*

A truly spicy biryani will draw you in with its aroma and engulf your senses. Basmati rice is with your choice of fresh veggies or meat. It has a little heat even at the lowest spice level as the biryani masala already has the heat. It is traditionally cooked with ghee (clarified home made butter) .

Inferno Menu

Main

$17⁹⁹

Inferno Curry*

Marinated with the hottest chilies in the world, this curry is only for the bravest of the brave. The heat is on! Try it at your risk. If you succeed, the rewards are sweet. Book your spot on the wall of fame and also get a $50 Mint gift card!.
$5⁹⁹

Inferno Naan*

The stuffing in this naan is hotter than the Vegas heat. Your choice of minced meat or paneer mixed with ghost chilies and spices. Recommended with some cool raita.
$19⁹⁹

Inferno Killer Kabobs*

These killer kabobs are guaranteed to satisfy your craving for heat. Tantalizing and tasty, these hot bites are drizzled with ghost chilies and spices that will tickle your taste buds and send you running for that glass of sweet lassi! Only for those who like it super-hot.
$13⁹⁹

Inferno Mysore Dosa*

This version of dosa gets a hot and spicy make-over with a red-hot chili chutney smeared on the inner side. Not for the faint-hearted!.
$19⁹⁹

Inferno Biryani*

A truly spicy biryani will draw you in with its aroma and engulf your senses. Basmati rice is with your choice of fresh veggies or meat. It has a little heat even at the lowest spice level as the biryani masala already has the heat. It is traditionally cooked with ghee (clarified home made butter) .

Dinner Menu

Appetizer

$12⁹⁹

Lamb Stir Fry

Succulent pieces of lamb stir fired with onion, ginger-garlic and tempered with curry leaves. have it with one of our premium lager beers and make it a party.
$8⁹⁹

Signature Veggie Or Mea Or Seafood Chilli Indian Chinese Fusion

A popular dish featuring fiery chilies, green peppers & onions with your choice of veggies, chicken, fish or shrimp. This dish combines soy sauce and Indian spices making it a fusion dish a.k.a Indo-Chinese Cuisine.
$6⁹⁹

Idli Fry a South Indian Specialty

Super spongy, soft and delicious idlis fried into crispy idli fingers make an ideal appetizer.
$6⁹⁹

Popular Pakoda

We grind chickpeas into flour, turn it into a spiced batter, then soak in your choice mixed vegetable, chilies, paneer cheese, potatoes, eggplant, cauliflower or your choice of meat; then deep fry it into a crispy delight. With Fresh Shredded Veggies (5 Pcs) (Vegetarian, Vegan, Gluten Free) $4.99. With Fresh Potato Wedges, Eggplant & Cauliflower (6 Pcs) (Vegetarian, Vegan, Gluten Free) $4.99. With Paneer Cheese (4 Pcs) (Vegetarian, Gluten Free) $5.99. With Fresh Serrano Chilies (5 Pcs) (Vegetarian, Vegan, Gluten Free) $5.99.
$4⁹⁹

Organic-Samosa

Our famous samosas are fashioned by hand, stuffed full with mildly spiced potatoes or spiced keema (ground lamb) & green peas and cone shaped like a mighty mountain rising up in the himalayas but made right here.

Appetizer - Chat

The Lassi Bar

Signature Cocktails

$4⁰⁰

Lassi (Virgin)

Perfect for a hot Las Vegas day... let this Lassi drink lasso you in! Cold, homemade yogurt or Organic soy yogurt is blended with your choice of sugar, salt, or fresh mango pulp. Sweet Lassi, Mango Lassi Apple Lassi, Strawberry Lassi, Raspberry Lassi, Lychee Lassi Peach Lassi, Rose Lassi, Cherry Lassi, Thandai Lassi, Black Current Lassi, Mint Lassi, Salty Lassi, Masala Chaas (spiced butter milk) .
$8⁰⁰

Lassi Cocktail

Mango Rum Lassi, Apple Vodka Lassi, Strawberry Rum Lassi Raspberry Rum Lassi, Lychee Rum Lassi, Peach Rum Lassi, Thandai Vodka Lassi, Black Current Vodka Lassi, Rose Vodka Lassi Cherry Rum Lassi. (Vegan Lassis are made from Organic Soy Yogurt) .
$8⁰⁰

Mintinis

All of our cocktails are made with all-natural ingredients (better ingredients always make better cocktails) and authentic Russian Shot Vodka rated 93 pts or Eldorado Rums. So smooth, yet with the requisite kick to propel you up the mountains...or through the desert heat for that matter. pick your choice of flavor: Apple Mintini, Pomegranate Mintini, Pina Colada, Lemon Drop Mintini, Cosmopolitan Simple Mojito, Watermelon Mintini, Peach Bellini, Acai Berry Mintini Passionfruit Mojito, Mango Margarita, Blood Orange, Chocolate Pepper Mintini (Seasonal) , Simple Margarita.

Drinks

$8⁰⁰

Black Label 12 Yrs / Chivas Regal 12 Yrs
$8⁰⁰

Eldorado Rum White/gold/dark Shot
$8⁰⁰

Jack Daniel Tennessee Whisky
$9⁰⁰

The Glenlivet 12 Yrs Single Malt Scotch
$9⁰⁰

Crown Royal Canadian Whisky
$10⁰⁰

Hennessy Black Cognac
$9⁰⁰

Bombay Sapphire / Tanqueray Gin
$10⁰⁰

Patron Silver Shot
$11⁰⁰

Eldorado 5 Yrs Aged Rum Shot
$11⁰⁰

Amrut Single Malt Whisky (India)
$14⁰⁰

Amrut Single Malt Whisky Peated (India)
$14⁰⁰

Amrut Fusion Single Malt Whisky (India)
$15⁰⁰

The Jewel of Russia Vodka Classic Shot
$25⁰⁰

Amrut Single Malt Whisky Sherry (India)
$25⁰⁰

The Jewel of Russia Vodka Ultra Shot

Beverages

$2⁹⁹

Himalayan Water

Our apologies, it is taking us a while to bottle Himalayan water as we wait for the snows to melt, so in the meantime we've stocked up on some of the best bottled spring water available.
$2⁵⁰

Assorted Soft Drinks

Please note that these are NOT Indian in origin. Available options are Pepsi, Diet Pepsi, Sierra Mist, Dr. Pepper, Lemonade, Lipton Raspberry Ice Tea and Lipton Unsweetened Iced Tea.
$4⁹⁹

Organic Alpine Berry Herbal Ice Tea

Alpine Berry Herbal Iced Tea brews up a beautiful jewel-toned shade of red and is as good as it gets when it comes to caffeine-free iced tea! You just can't get a fresher, fruitier, tastier herbal tea!
$3⁹⁹

Assorted Fruit Juices

Varieties of not-from-concentrate 100% orange juice and orange juice blends, there is sure to be one that is right for you. All varieties are gently pasteurized and loaded with a full day's supply of Vitamin. Available options are Orange, Apple and Mango.
$5⁹⁹

Organic Acai Berry Juice

Pure organic açaí juice and agave- for a refreshing juice like no other. Loaded with açaí berries and all the antioxidants your body needs to fight those nasty free-radicals
$4⁹⁹

Organic Hot Teas

Single region teas selected from estates that use traditional growing methods and never blended with less expensive filler teas. Served in a large pot that can usually be refilled. Assam (Regular Caffeine) , Darjeeling (Regular Caffeine) , Mountain High Chai (Regular Caffeine) , White Peony (Light Caffeine) , Tamayokucha Extreme Green (Light Caffeine) , Orange Sencha (Light Caffeine) , Pomiberry (No Caffeine) , African Sunset (Rooibos) (No Caffeine) , Peppermint (No Caffeine) .
$2⁵⁰

Masala Tea (Spiced Indian Chai Tea)

This is a hot beverage made by brewing tea with a mixture of aromatic Indian spices, herbs and milk.
$2⁵⁰

Nescafe Classic (Indian Coffee)

Coffee beans naturally contain antioxidants. Enjoy the great taste and rich aroma in a cup full of goodness to fight free radicals.

Beer - Non Alcoholic

$5⁰⁰

Warsteiner Premium Fresh, 0.0% Abv (Warstein, Germany)

This beer has everything that makes an original WARSTEINER outstanding. In short: 100% premium enjoyment. Naturally brewed according to the German Reinheitsgebot (Purity Law) from 1516, all of the alcohol is drawn from this top pilsener, but only after the beer has fully matured.

Beer - Lagers & Pales

$5⁰⁰

Taj Mahal, 4.5% Abv (Bangalore, India)

India's top selling premium lager beer brewed from the finest malts and choicest hops. Slow brewed for the connoisseur.
$9⁰⁰

Haywards 5000, 7% Abv (Aurangabad, India)

Authentic, premium Indian lager that hails as India's most premium and popular beer. The bold character and lingering flavor of this Indian classic derives from a careful blend of select hops and malts in a brewing process that exemplifies timeless Indian tradition.
$5⁰⁰

Kingfisher, 5% Abv (Bangalore, India)

Brewed since 1857, using a special Indian yeast, Kingfisher is full and hoppy with a smooth palate. Ideal with all our menu items.
$14⁰⁰

Jaipur, 5.9% Abv (Derbyshire, United Kingdom)

A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish. Awarded "Champion Beer 2011" at the Brewing Industry International Awards.
$10⁰⁰

Tikka Gold, 5% Abv (East Flanders, Belgium)

Tikka Gold and curry are a match made in heaven, the perfect partnership of our style of culinary creativity and Belgian brewing know-how, blending the right amount of rice with the perfect balance of malts, hops and spring water.
$5⁰⁰

Wittekerke, Vegan, 5% Abv (Bavikhove, Belgium)

A refreshing white ale, with the cloudiness typical of unfiltered wheat beers. It is aromatic with a hint of coriander and orange, the trademark of Belgian white ales.
$5⁰⁰

Kulmbacher Premium Pilsner, 4.9% Abv (Kulmbach, Germany)

Kulmbacher Edelherb is pale and dry. Its special taste is thanks to the soft brewing water from pristine, crystal-clear springs of the Fichtelgebirge, the noblest malting barley from regional farmlands, handpicked hops from the Hallertau and legendary brewing skills.
$8⁰⁰

Fin Du Monde (End of the World) , 9% Abv (Quebec, Canada)

This golden offering boasts a complexity of aromas; flowers, apricots, and Belgian yeast. Spicy and warming.
$8⁰⁰

Fuller's London Pride, 4.7% Abv (London, Uk)

Known and loved for its distinctive, rounded flavor, London Pride is the award-winning beer for which Fuller's is most famous. In recent years its popularity has grown to the extent that it is now Britain's leading premium ale: a welcome fixture in many pubs and off licences around the country, and now winning new friends abroad. To the beer afficiando looking for the classic English pint, we say this: Whatever you do, take Pride.
$7⁰⁰

Blanche De Chambly, 9% Abv (Quebec, Canada)

The Blanche de Chambly is an unfiltered traditional style white beer with bittersweet taste, light & delicate.

Beer - True Belgian

$5⁰⁰

Bavik, Vegan, 5% Abv (Bavikhove, Belgium)

The Bavik Premium Pils is brewed with the best malt and hop. This beer is at its best served cool.
$7⁰⁰

Augustijn Abbey Ale, 8% Abv (Ertvelde, Belgium)

The origin of Augustijn goes back 700 years to the Augustijn abbey, where today only 7 monks are left. More than 20 years ago the monks licensed the recipe and the century-old yeast strain for this delicious beer to Belgian brewery, Van Steenberge.
$8⁰⁰

De Ranke Xx Bitter Ipa, 6% Abv (West Flanders, Belgium)

The hoppiest weighty beer and some say the very best beer of Belgium. Some more delicate palates are put off right away. Those warriors who accept the challenge, and take time to sort through the barrage of sensory impressions, usually end up loving it.
$9⁰⁰

Piraat (Pirate) Flemish Ipa, 10.5% Abv (Ertvelde, Belgium)

Fantastic beer. Intense. Complex. Strong! 10.5 ABV! I think that pouring a Piraat into a proper goblet is one of the most beautiful things a beer drinker can experience. 100 points rated!
$9⁰⁰

Gulden Draak (Golden Dragon) , 10.5% Abv (Ertvelde, Belgium)

A dark brown Triple Ale offering a nice creamy head, a full body, and all the vitamins of the centuries old brewers yeast. It is a beer that you can actually "nibble" to savor the complex taste. Balances a natural malt toffee-like sweetness with hop accents.
$10⁰⁰

Ichtegems Grand Cru Oud Bruin, 6.5% Abv (West Flanders, Belgium)

A flemish red ale matured in oak barrels from Western Flanders brewed according to the traditional method with different malt types (75% pilsner malt, 20% amber malt, 5% dark caramel malt) . Hopped till circa 18 bitter units with perennial hop from Poperinge. This natural soured beer is fortified with the younger sweeter beer afterwards.
$10⁰⁰

Bornem Double Abbey Ale, 8% Abv (Ertvelde, Belgium)

This is a 'living' beer, refermented in the bottle with active yeasts. Very dark, coffee color - full rich body - staying head - effervescent nose - soft velvet feeling in the mouth - luscious. Malt character with a hoppy aftertouch.
$7⁰⁰

Troubadour Obscura, 9% Abv (Ursel, Belgium)

Produced with 4 different types of malt, hops, yeast and water, this fantastic mild stout has a malty nose with a hint of roasted wood and chocolate. A mild bitterness lingers in the finish. An excellent complement to most of our obscure Himalayan dishes.
$7⁰⁰

Früli, 4.7% Abv (Ertvelde, Belgium)

Fruli is a high quality Belgian white beer blended with pure fruit juice. The strawberry juice compliments the zesty fruitiness of the wheat beer and the result is a natural, soft and refreshing drink that is simply delicious!

Beer - Rare & Exotic

$8⁰⁰

La Choulette Framboise, 6% Abv (Hordain, France)

Fruit Beer, not to be confused with a Lambic, this offers strong raspberry aromas and flavors. It is light and very pleasant without the extreme sourness that is associated with a Lambic.
$8⁰⁰

Maudite (the Damned) , 9% Abv (Quebec, Canada)

Toasty caramel flavors infused with sultry undertones of sherry or port. Rich and incredibly smooth on the nose and finish.
$8⁰⁰

Trois Pistoles (Three Coins) , 9% Abv (Quebec, Canada)

The dark color and smooth taste of Trois Pistoles reveals a ripe fruity aroma and lasting flavor reminiscent of aged port. It can also be served as an aperitif or a digestif.
$9⁰⁰

Einbecker Ur-Bock Dunkel, 6.5% Abv (Einbeck,germany)

The classic example of one of the great beer styles of the world, brewed according to its original recipe from 1378. It pours tawny to dark brown, with a dry, very intense malt character and a long hoppy finish. 78 point rated.
$8⁰⁰

Eku 28, 11% Abv (Kulmback, Germany)

This world-famous beer was made for moments of quiet contemplation or warm conversation amongst friends. It's a fabled after-dinner digestif, a splendid winter warmer, or a soothing nightcap in any season. The four-star World Classic "strongest beer in the world.".
$10⁰⁰

Harviestoun Old Engine Oil, 6% Abv (Clackmannanshire, Scotland)

This 97 point rated ale is strong and dark, almost black in color. Smooth aromas of coffee, dark chocolate and rum. This is a rich, full-bodied beer with chocolate notes nicely balanced by the bitterness of the hops.
$10⁰⁰

Porterhouse Wrasslers Xxxx, 5% Abv (Dublin, Ireland)

Originally brewed in the early 1900s in southern Ireland, this is a full stout like your grandfather used to drink. It's full in every way, with toasty grain aromas, malt sweetness and hop bitterness. 94 point rated.
$12⁰⁰

Nogne Ø Brown Ale, 4.5% Abv (Grimstad, Norway)

A dark brown English ale, in which English malts meet the spicy hoppiness of the new world. Interesting twist on a classic style.
$12⁰⁰

Nogne Ø Imperial Stout, 9% Abv (Grimstad, Norway)

Originally developed exclusively for the Czars of Russia who loved this beer in the cold winters in St. Petersburg, the "Imperial" Stout tradition died along with communism. A dark, rich ale in which a generous sweetness with roasted malt bitterness.
$12⁰⁰

Nogne Ø Porter, 7% Abv (Grimstad, Norway)

Officially the name of the brewery is "Naked Island the Uncompromising Brewery." And as such, we can expect dark malts providing uncompromising flavors of coffee and dried fruit.

Beer - Rare & Exotic

$10⁰⁰

Uerige Alt, 4.5% Abv (Düsseldorf, Germany)

Of all German beers, UERIGE ALT has the highest content of bitter constituents. The legendary Altbier from Düsseldorf is full-bodied, aromatic and agreeable. This top-fermented specialty has been brewed since 1862, and is made of barley malt, caramel malt, roasted malt, umbel hops and water plus of course our special UERIGE yeast.
$12⁰⁰

Aecht Schlenkerla Eiche Doppelbock, 8% Abv (Bamberg, Germany)

While for the classic "Aecht Schlenkerla Rauchbier" traditionally beech has been and still is used, the malt for "Schlenkerla Oak Smoke" is kilned with Oak wood. The resulting Schlenkerla Oak Smoke Malt has a smoother and more multi layered smoky note than the intensely aromatic Beech Smoke Malt. The hence complex smokiness in the "Schlenkerla Oak Smoke" is paired with the multifaceted bitterness of finest Hallertau aroma hops. With 8% alcohol and amber color it matures for months in the deep brewery cellars underneath Bamberg into a special treat for smoke beer lovers.
$16⁰⁰

Shangrila Ale, 8.5% Abv (Piemonte, Italy)

Unfiltered, unpasteurized dark amber ale made with tandoori, curry, pepper and anise. This is a complex, full-bodied beer, malty sweet at first with a hint of spices in the finish.

Beer - Gluten Free

$5⁰⁰

New Planet Raspberry Ale, 5 % Abv (Fort Collins, Co)

New Planet Raspberry Ale is an award-winning ale with the right balance of fruit flavor and aroma. Naturally balanced and not overly sweet, the Oregon-grown fruit puree creates a beautiful body color with a natural raspberry flavor.
$12⁰⁰

Green's Discovery Amber Ale, 6% Abv (Lochristi, Belgium)

Medium-bodied with subtle caramel and nut flavor nuances. Refined, herbal hop aroma and finish.
$12⁰⁰

Green's Endeavour Dubbel Ale, 7% Abv (Lochristi, Belgium)

In the classic dubbel fashion, a hint of dark-sugar and toffee flavor; and a traditional Belgian yeast bouquet.
$12⁰⁰

Green's Triple Blonde Ale, 8.5% Abv (Lochristi, Belgium)

Fairly light body for beer of this strength; spice and herb nose with flavors of candied fruit. Aromatic, long finish.
$14⁰⁰

Toleration Ale, 4.4% Abv (Hambleton, Uk)

A tawny ale with aromas of Cascade, Liberty and Challenger hops. Specially prepared dark sugars provide a full bodied initial sweetness giving way to pronounced fruit and hop character with a strong citrus finish. Hambleton Ales' GFA delivers the full flavor and satisfaction expected from a British ale in a gluten and malt free formulation.

Certified Organic

Beer

$19⁰⁰

Sara Organic Beers (Gluten Free) , 6%abv (Namur, Belgium)

Sara is made from Buckwheat, the "black" grain. Buckwheat offers extremely good health benefits, and has been known for thousands of years to restore unbalanced digestive systems, and help lower blood pressure. ECOCERT awarded this "living beer" its ORGANIC certificate.
$19⁰⁰

Joseph Organic Beer, 5% Abv (Namur, Belgium)

JOSEPH is a WIT, a real Wheat-beer brewed from spelt. Spelt is "poor man's wheat" and a very old member of the wheat family. New interests in health food are reviving the demand for this ancient grain. ECOCERT awarded this "living beer" its ORGANIC certificate.

White Wine

$14⁰⁰

Badger Mountain Riesling 2011 (Columbia Valley, Wa)

USDA Organic, no sulfites added and made from a 20 year old vineyard. Created with only certified organic grapes, no artificial additives or preservatives. Natural passion. Responsible farming. Pure wines.
$45⁰⁰

Frey Vineyards Natural White (Redwood Valley, Ca)

A bright and crisp dry white wine filled with pleasant flavors of ripe melons and pear. This excellent wine is a pleasure to both purse and palate.

Red Wine

$35⁰⁰

Orleans Hill Cote Zero 2007, Vegan Friendly (California)

USDA Certified Organic, sulfite-free and vegan-friendly.
$39⁰⁰

Our Daily Red 2008, Vegan Friendly (California)

USDA Certified Organic, sulfite-free and Vegan-friendly red table wine.
$42⁰⁰

Frey Vineyards Natural Red (Redwood Valley, Ca)

USDA Organic, smooth bodied red table wine produced from fine organic grapes. Fermented with traditional, non-GMO yeasts and no preservatives.
$44⁰⁰

Stellar Organics Merlot 2010 (Western Cape, South Africa)

Each wine in the blend starts with deep color and ripe fruit and tannins. Lightly wooded for structure rather than flavor. This offers a great tasting experience that will provide a convincing argument for the ascendancy of organic over conventional wines.
$45⁰⁰

Red Truck Petite Sirah (San Martin, Ca)

This Petite Sirah sends the palate into overdrive with lush flavors of cassis, dark cherries and plums infused with pepper and brown spices. Certified by CA Certified Organic Farmers.

Red Wine

$8⁰⁰

Perez Cruz Cabernet Sauvignon 2008 (Maipo Alto, Chile)

Produced and bottled in the Fundo Liguai Estate, Huelquen, Paine, Maipo Valley. Fermented in stainless steel tanks and aged in barrels for 12 months, and 4 months in bottle.
$9⁰⁰

Scarbolo Merlot 2010 (Friuli, Italy)

The color is ruby red with violet hues. It exhibits fragrant aromas of wild fruits, and slightly herbaceous. The palate is medium bodied with soft sweet tannins and balanced structure.
$9⁰⁰

Layer Cake Shiraz 2010 (Barossa Valley, Australia)

Big, rich, with strong, jammy fruit and cocoa at first. The finish has a tiny bit of spice and a bit of heat.
$9⁰⁰

Sula Shiraz 2011 (Nashik, India)

Ripe fruit with peppery notes mark this smooth medium-bodied Shiraz from the red hills of Nashik. With nuances of oak, this deep purple wine has great balance and a lingering finish.
$11⁰⁰

Il Trullo Primitivo 2008 (Puglia, Italy)

California Zinfandel's Italian ancestor, Primitivo, makes a spicy, deep wine. Though it's young and fresh, it has a firm structural backbone, soft tannins and a long finish. Simply perfect with virtually all hearty and flavorful dishes!.
$12⁰⁰

Loma Larga Syrah 2006 (Casablanca, Chile)

A deep dark inky carmine red, shiny and strong. The nose starts deeply concentrated and little by little, opens on a dizzy intensity, with red juicy fruits. This septentrional wine shows then a unique finesse allied to its impressive density, incredibly balanced by a striking acidity, which enhances the final explosion on fresh violet, fresh currants and a touch of animal flavors.
$12⁰⁰

Sula Dindori Reserve Shiraz 2011 (Nashik, India)

Grown on the red hills of our Dindori estate and aged for a year in new oak, our Reserve Shiraz is fragrant, elegant and smooth, with lush berry flavors and silky tannins. A full-bodied wine with flavors that will excite your palate.
$12⁰⁰

Nicolis Valpolicella Classico 2009 (Veneto, Italy)

91 points Wine Spectator Magazine. This fine Italian wine is made from select Corvina, Rondinella and Molinara grapes and aged in large slavonian oak barrels for about 3 years. Multiple award winner including Tre Bicchiere.
$55⁰⁰

Giacomo Marengo "Stroncoli" 2001

Tuscany, Italy. Super Tuscan.
$55⁰⁰

Casa Lapostolle Cuvee Alex Merlot 2008

Apalta, Chile. Merlot blend.
$55⁰⁰

Casa Lapostolle Cuvee Alex Cab Sauvignon 2010

Apalta, Chile. Cabernet Sauvignon blend.
$59⁰⁰

Lacrima Di Morro D'alba "Rubico" 2004

Deep ruby red color with purple reflections and its bouquet of woodsy fruits and spring violets Marche, Italy.
$69⁰⁰

Chateau De Campuget La Sommeliere 2002

Costieres de Nimes, France. Syrah blend.

White Wine

$8⁰⁰

Sula Sauvignon Blanc 2011 (Nashik, India)

This delightful sauvignon blanc, india's first, is a highly aromatic dry wine. Crisp with hints of green pepper, well balanced acidity and spicy finish. Pairs well with spicy food, especially coastal dishes as well as lightly flavored Asian cuisine. Silver Medal at Decanter Asia Wine Awards 2012.
$10⁰⁰

Sula Chenin Blanc 2011 (Nashik, India)

A semi-dry, refreshingly light wine bursting with pineapple and stone fruit. Makes for a delightful aperitif and ideal with food that has a hint of sugar and spice.
$10⁰⁰

Scarbolo Friulano 2010 (Friuli, Italy)

The typical wine of Friuli, it exhibits alluring tropical aromas and nice acidity. Friulano is medium-bodied and very versatile, pairing well with soups, fish and white meats.
$10⁰⁰

Relax Riesling (Longuich, Germany)

It's no wonder RELAX Riesling is America's favorite Riesling. A Wine Enthusiast "Best Buy," RELAX Riesling is a refreshing, crisp, authentically German Riesling. Slightly dry with an enticing fruity bouquet, it shows intense flavors of apples and peaches with a hint of citrus. Serve chilled.
$11⁰⁰

Finca Domingo Torrontes 2009 (Cfayate, Argentina)

Torrontés is a white-wine grape, produced from the finest hand-harvested grapes from family owned vineyards located at 5600 feet above sea level. Intriguingly aromatic, fruity, elegant structure, good balanced finish. Best when served with appetizers, salads, seafood and Indian curries!.
$12⁰⁰

Maso Canali Pinot Grigio 2011 (Trentino, Italy)

Maso Canali Pinot Grigio displays a brilliant pale golden color indicative of its crisp, citrus aromas and floral notes. This wine is well-balanced and full-flavored with hints of nectarine.
$12⁰⁰

Loma Larga Chardonnay 2008 (Casablanca Valley, Chile)

Minerally nose with toasty richness, spicy apple and pear fruit. The palate has some complex bready notes and minerally acid.
$13⁰⁰

Whitehaven Sauvignon Blanc 2012 (Marlborough, Nz)

Whitehaven Sauvignon Blanc embodies the quintessential Marlborough style full-flavored and medium-bodied with fragrant notes of peach, gooseberry and ripe tropical fruit, followed by freshly cut herb undertones. Showcasing a brilliant straw color, this elegant wine refreshes the palate with a long, clean finish. TROPHY Champion Sauvignon Blanc Spiegelau International Wine Comp. 2012. Gold Medal Spiegelau International Wine Competition 2012 Gold Medal New Zealand International Wine Show 2012.

Bubbles

$6⁰⁰

J Roget Brut (California)

This champagne is a light straw color with pleasant fruit and a mild floral character. The aromas of apple and pear are balanced with a bouquet of toasty yeast notes and floral nuances.
$10⁰⁰

Domaine Chandon Brut Classic (California)

Bright and lemony, the lively Chandon Brut Classic is absolutely delicious! Perfect with fish or shrimp kabob.
$56⁰⁰

Bellenda Prosecco Brut San Fermo (Veneto, Italy)

This is a dry bubbly from the north of Italy. It has such pretty character with white floral aromas and a touch of chalky mineral on the finish. You'll be hooked before you know it! Perfect with appetizer.

Mini Dessert

$2⁹⁹

Gulab Jamun

Two fluffy milk-based pastries, brown on the outside, and awesome on the inside, just like the Indian folk. Steeped in a sweet syrup and served warm, just the way we like it.
$2⁹⁹

Khir

Rice slow cooked and reduced in fresh whole milk and spiced with cardamom, raisins and nuts. The perfect rice pudding!.
$2⁹⁹

Mango Custard

This is a creamy mango pudding that's sweetened just right with tropical fruits in its creamy goodness.
$2⁹⁹

Gajar Halwa

This is a carrot based creamy pudding that's sweetened just right and hides raisins, cashews, and pistachios in its creamy goodness. The vegan option uses Organic soy milk.
$2⁹⁹

Pistachio Kulfi

Homemade traditional pistachio ice cream that's hard on the outside but melts the instant it hits your tongue. The vegan option is made with Organic soy milk.
$2⁹⁹

Mango Kulfi

Homemade traditional mango ice cream that's hard on the outside but melts the instant it hits your tongue. The vegan option is made with Organic soy milk.
$2⁹⁹

Ras Malai

Homemade spongy cake soaked in creamy pistachio milk. Chef's signature dessert!.

The Lassi Bar

Signature Cocktails

$4⁰⁰

Lassi (Virgin)

Perfect for a hot Las Vegas day... let this Lassi drink lasso you in! Cold, homemade yogurt or Organic soy yogurt is blended with your choice of sugar, salt, or fresh mango pulp. Sweet Lassi, Mango Lassi Apple Lassi, Strawberry Lassi, Raspberry Lassi, Lychee Lassi Peach Lassi, Rose Lassi, Cherry Lassi, Thandai Lassi, Black Current Lassi, Mint Lassi, Salty Lassi, Masala Chaas (spiced butter milk) .
$8⁰⁰

Lassi Cocktail

Mango Rum Lassi, Apple Vodka Lassi, Strawberry Rum Lassi Raspberry Rum Lassi, Lychee Rum Lassi, Peach Rum Lassi, Thandai Vodka Lassi, Black Current Vodka Lassi, Rose Vodka Lassi Cherry Rum Lassi. (Vegan Lassis are made from Organic Soy Yogurt) .
$8⁰⁰

Mintinis

All of our cocktails are made with all-natural ingredients (better ingredients always make better cocktails) and authentic Russian Shot Vodka rated 93 pts or Eldorado Rums. So smooth, yet with the requisite kick to propel you up the mountains...or through the desert heat for that matter. pick your choice of flavor: Apple Mintini, Pomegranate Mintini, Pina Colada, Lemon Drop Mintini, Cosmopolitan Simple Mojito, Watermelon Mintini, Peach Bellini, Acai Berry Mintini Passionfruit Mojito, Mango Margarita, Blood Orange, Chocolate Pepper Mintini (Seasonal) , Simple Margarita.

Drinks

$8⁰⁰

Black Label 12 Yrs / Chivas Regal 12 Yrs
$8⁰⁰

Eldorado Rum White/gold/dark Shot
$8⁰⁰

Jack Daniel Tennessee Whisky
$9⁰⁰

The Glenlivet 12 Yrs Single Malt Scotch
$9⁰⁰

Crown Royal Canadian Whisky
$10⁰⁰

Hennessy Black Cognac
$9⁰⁰

Bombay Sapphire / Tanqueray Gin
$10⁰⁰

Patron Silver Shot
$11⁰⁰

Eldorado 5 Yrs Aged Rum Shot
$11⁰⁰

Amrut Single Malt Whisky (India)
$14⁰⁰

Amrut Single Malt Whisky Peated (India)
$14⁰⁰

Amrut Fusion Single Malt Whisky (India)
$15⁰⁰

The Jewel of Russia Vodka Classic Shot
$25⁰⁰

Amrut Single Malt Whisky Sherry (India)
$25⁰⁰

The Jewel of Russia Vodka Ultra Shot

Beverages

$2⁹⁹

Himalayan Water

Our apologies, it is taking us a while to bottle Himalayan water as we wait for the snows to melt, so in the meantime we've stocked up on some of the best bottled spring water available.
$2⁵⁰

Assorted Soft Drinks

Please note that these are NOT Indian in origin. Available options are Pepsi, Diet Pepsi, Sierra Mist, Dr. Pepper, Lemonade, Lipton Raspberry Ice Tea and Lipton Unsweetened Iced Tea.
$4⁹⁹

Organic Alpine Berry Herbal Ice Tea

Alpine Berry Herbal Iced Tea brews up a beautiful jewel-toned shade of red and is as good as it gets when it comes to caffeine-free iced tea! You just can't get a fresher, fruitier, tastier herbal tea!
$3⁹⁹

Assorted Fruit Juices

Varieties of not-from-concentrate 100% orange juice and orange juice blends, there is sure to be one that is right for you. All varieties are gently pasteurized and loaded with a full day's supply of Vitamin. Available options are Orange, Apple and Mango.
$5⁹⁹

Organic Acai Berry Juice

Pure organic açaí juice and agave- for a refreshing juice like no other. Loaded with açaí berries and all the antioxidants your body needs to fight those nasty free-radicals
$4⁹⁹

Organic Hot Teas

Single region teas selected from estates that use traditional growing methods and never blended with less expensive filler teas. Served in a large pot that can usually be refilled. Assam (Regular Caffeine) , Darjeeling (Regular Caffeine) , Mountain High Chai (Regular Caffeine) , White Peony (Light Caffeine) , Tamayokucha Extreme Green (Light Caffeine) , Orange Sencha (Light Caffeine) , Pomiberry (No Caffeine) , African Sunset (Rooibos) (No Caffeine) , Peppermint (No Caffeine) .
$2⁵⁰

Masala Tea (Spiced Indian Chai Tea)

This is a hot beverage made by brewing tea with a mixture of aromatic Indian spices, herbs and milk.
$2⁵⁰

Nescafe Classic (Indian Coffee)

Coffee beans naturally contain antioxidants. Enjoy the great taste and rich aroma in a cup full of goodness to fight free radicals.

Beer - Non Alcoholic

$5⁰⁰

Warsteiner Premium Fresh, 0.0% Abv (Warstein, Germany)

This beer has everything that makes an original WARSTEINER outstanding. In short: 100% premium enjoyment. Naturally brewed according to the German Reinheitsgebot (Purity Law) from 1516, all of the alcohol is drawn from this top pilsener, but only after the beer has fully matured.

Beer - Lagers & Pales

$5⁰⁰

Taj Mahal, 4.5% Abv (Bangalore, India)

India's top selling premium lager beer brewed from the finest malts and choicest hops. Slow brewed for the connoisseur.
$9⁰⁰

Haywards 5000, 7% Abv (Aurangabad, India)

Authentic, premium Indian lager that hails as India's most premium and popular beer. The bold character and lingering flavor of this Indian classic derives from a careful blend of select hops and malts in a brewing process that exemplifies timeless Indian tradition.
$5⁰⁰

Kingfisher, 5% Abv (Bangalore, India)

Brewed since 1857, using a special Indian yeast, Kingfisher is full and hoppy with a smooth palate. Ideal with all our menu items.
$14⁰⁰

Jaipur, 5.9% Abv (Derbyshire, United Kingdom)

A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish. Awarded "Champion Beer 2011" at the Brewing Industry International Awards.
$10⁰⁰

Tikka Gold, 5% Abv (East Flanders, Belgium)

Tikka Gold and curry are a match made in heaven, the perfect partnership of our style of culinary creativity and Belgian brewing know-how, blending the right amount of rice with the perfect balance of malts, hops and spring water.
$5⁰⁰

Wittekerke, Vegan, 5% Abv (Bavikhove, Belgium)

A refreshing white ale, with the cloudiness typical of unfiltered wheat beers. It is aromatic with a hint of coriander and orange, the trademark of Belgian white ales.
$5⁰⁰

Kulmbacher Premium Pilsner, 4.9% Abv (Kulmbach, Germany)

Kulmbacher Edelherb is pale and dry. Its special taste is thanks to the soft brewing water from pristine, crystal-clear springs of the Fichtelgebirge, the noblest malting barley from regional farmlands, handpicked hops from the Hallertau and legendary brewing skills.
$8⁰⁰

Fin Du Monde (End of the World) , 9% Abv (Quebec, Canada)

This golden offering boasts a complexity of aromas; flowers, apricots, and Belgian yeast. Spicy and warming.
$8⁰⁰

Fuller's London Pride, 4.7% Abv (London, Uk)

Known and loved for its distinctive, rounded flavor, London Pride is the award-winning beer for which Fuller's is most famous. In recent years its popularity has grown to the extent that it is now Britain's leading premium ale: a welcome fixture in many pubs and off licences around the country, and now winning new friends abroad. To the beer afficiando looking for the classic English pint, we say this: Whatever you do, take Pride.
$7⁰⁰

Blanche De Chambly, 9% Abv (Quebec, Canada)

The Blanche de Chambly is an unfiltered traditional style white beer with bittersweet taste, light & delicate.

Beer - True Belgian

$5⁰⁰

Bavik, Vegan, 5% Abv (Bavikhove, Belgium)

The Bavik Premium Pils is brewed with the best malt and hop. This beer is at its best served cool.
$7⁰⁰

Augustijn Abbey Ale, 8% Abv (Ertvelde, Belgium)

The origin of Augustijn goes back 700 years to the Augustijn abbey, where today only 7 monks are left. More than 20 years ago the monks licensed the recipe and the century-old yeast strain for this delicious beer to Belgian brewery, Van Steenberge.
$8⁰⁰

De Ranke Xx Bitter Ipa, 6% Abv (West Flanders, Belgium)

The hoppiest weighty beer and some say the very best beer of Belgium. Some more delicate palates are put off right away. Those warriors who accept the challenge, and take time to sort through the barrage of sensory impressions, usually end up loving it.
$9⁰⁰

Piraat (Pirate) Flemish Ipa, 10.5% Abv (Ertvelde, Belgium)

Fantastic beer. Intense. Complex. Strong! 10.5 ABV! I think that pouring a Piraat into a proper goblet is one of the most beautiful things a beer drinker can experience. 100 points rated!
$9⁰⁰

Gulden Draak (Golden Dragon) , 10.5% Abv (Ertvelde, Belgium)

A dark brown Triple Ale offering a nice creamy head, a full body, and all the vitamins of the centuries old brewers yeast. It is a beer that you can actually "nibble" to savor the complex taste. Balances a natural malt toffee-like sweetness with hop accents.
$10⁰⁰

Ichtegems Grand Cru Oud Bruin, 6.5% Abv (West Flanders, Belgium)

A flemish red ale matured in oak barrels from Western Flanders brewed according to the traditional method with different malt types (75% pilsner malt, 20% amber malt, 5% dark caramel malt) . Hopped till circa 18 bitter units with perennial hop from Poperinge. This natural soured beer is fortified with the younger sweeter beer afterwards.
$10⁰⁰

Bornem Double Abbey Ale, 8% Abv (Ertvelde, Belgium)

This is a 'living' beer, refermented in the bottle with active yeasts. Very dark, coffee color - full rich body - staying head - effervescent nose - soft velvet feeling in the mouth - luscious. Malt character with a hoppy aftertouch.
$7⁰⁰

Troubadour Obscura, 9% Abv (Ursel, Belgium)

Produced with 4 different types of malt, hops, yeast and water, this fantastic mild stout has a malty nose with a hint of roasted wood and chocolate. A mild bitterness lingers in the finish. An excellent complement to most of our obscure Himalayan dishes.
$7⁰⁰

Früli, 4.7% Abv (Ertvelde, Belgium)

Fruli is a high quality Belgian white beer blended with pure fruit juice. The strawberry juice compliments the zesty fruitiness of the wheat beer and the result is a natural, soft and refreshing drink that is simply delicious!

Beer - Rare & Exotic

$8⁰⁰

La Choulette Framboise, 6% Abv (Hordain, France)

Fruit Beer, not to be confused with a Lambic, this offers strong raspberry aromas and flavors. It is light and very pleasant without the extreme sourness that is associated with a Lambic.
$8⁰⁰

Maudite (the Damned) , 9% Abv (Quebec, Canada)

Toasty caramel flavors infused with sultry undertones of sherry or port. Rich and incredibly smooth on the nose and finish.
$8⁰⁰

Trois Pistoles (Three Coins) , 9% Abv (Quebec, Canada)

The dark color and smooth taste of Trois Pistoles reveals a ripe fruity aroma and lasting flavor reminiscent of aged port. It can also be served as an aperitif or a digestif.
$9⁰⁰

Einbecker Ur-Bock Dunkel, 6.5% Abv (Einbeck,germany)

The classic example of one of the great beer styles of the world, brewed according to its original recipe from 1378. It pours tawny to dark brown, with a dry, very intense malt character and a long hoppy finish. 78 point rated.
$8⁰⁰

Eku 28, 11% Abv (Kulmback, Germany)

This world-famous beer was made for moments of quiet contemplation or warm conversation amongst friends. It's a fabled after-dinner digestif, a splendid winter warmer, or a soothing nightcap in any season. The four-star World Classic "strongest beer in the world.".
$10⁰⁰

Harviestoun Old Engine Oil, 6% Abv (Clackmannanshire, Scotland)

This 97 point rated ale is strong and dark, almost black in color. Smooth aromas of coffee, dark chocolate and rum. This is a rich, full-bodied beer with chocolate notes nicely balanced by the bitterness of the hops.
$10⁰⁰

Porterhouse Wrasslers Xxxx, 5% Abv (Dublin, Ireland)

Originally brewed in the early 1900s in southern Ireland, this is a full stout like your grandfather used to drink. It's full in every way, with toasty grain aromas, malt sweetness and hop bitterness. 94 point rated.
$12⁰⁰

Nogne Ø Brown Ale, 4.5% Abv (Grimstad, Norway)

A dark brown English ale, in which English malts meet the spicy hoppiness of the new world. Interesting twist on a classic style.
$12⁰⁰

Nogne Ø Imperial Stout, 9% Abv (Grimstad, Norway)

Originally developed exclusively for the Czars of Russia who loved this beer in the cold winters in St. Petersburg, the "Imperial" Stout tradition died along with communism. A dark, rich ale in which a generous sweetness with roasted malt bitterness.
$12⁰⁰

Nogne Ø Porter, 7% Abv (Grimstad, Norway)

Officially the name of the brewery is "Naked Island the Uncompromising Brewery." And as such, we can expect dark malts providing uncompromising flavors of coffee and dried fruit.

Beer - Rare & Exotic

$10⁰⁰

Uerige Alt, 4.5% Abv (Düsseldorf, Germany)

Of all German beers, UERIGE ALT has the highest content of bitter constituents. The legendary Altbier from Düsseldorf is full-bodied, aromatic and agreeable. This top-fermented specialty has been brewed since 1862, and is made of barley malt, caramel malt, roasted malt, umbel hops and water plus of course our special UERIGE yeast.
$12⁰⁰

Aecht Schlenkerla Eiche Doppelbock, 8% Abv (Bamberg, Germany)

While for the classic "Aecht Schlenkerla Rauchbier" traditionally beech has been and still is used, the malt for "Schlenkerla Oak Smoke" is kilned with Oak wood. The resulting Schlenkerla Oak Smoke Malt has a smoother and more multi layered smoky note than the intensely aromatic Beech Smoke Malt. The hence complex smokiness in the "Schlenkerla Oak Smoke" is paired with the multifaceted bitterness of finest Hallertau aroma hops. With 8% alcohol and amber color it matures for months in the deep brewery cellars underneath Bamberg into a special treat for smoke beer lovers.
$16⁰⁰

Shangrila Ale, 8.5% Abv (Piemonte, Italy)

Unfiltered, unpasteurized dark amber ale made with tandoori, curry, pepper and anise. This is a complex, full-bodied beer, malty sweet at first with a hint of spices in the finish.

Beer - Gluten Free

$5⁰⁰

New Planet Raspberry Ale, 5 % Abv (Fort Collins, Co)

New Planet Raspberry Ale is an award-winning ale with the right balance of fruit flavor and aroma. Naturally balanced and not overly sweet, the Oregon-grown fruit puree creates a beautiful body color with a natural raspberry flavor.
$12⁰⁰

Green's Discovery Amber Ale, 6% Abv (Lochristi, Belgium)

Medium-bodied with subtle caramel and nut flavor nuances. Refined, herbal hop aroma and finish.
$12⁰⁰

Green's Endeavour Dubbel Ale, 7% Abv (Lochristi, Belgium)

In the classic dubbel fashion, a hint of dark-sugar and toffee flavor; and a traditional Belgian yeast bouquet.
$12⁰⁰

Green's Triple Blonde Ale, 8.5% Abv (Lochristi, Belgium)

Fairly light body for beer of this strength; spice and herb nose with flavors of candied fruit. Aromatic, long finish.
$14⁰⁰

Toleration Ale, 4.4% Abv (Hambleton, Uk)

A tawny ale with aromas of Cascade, Liberty and Challenger hops. Specially prepared dark sugars provide a full bodied initial sweetness giving way to pronounced fruit and hop character with a strong citrus finish. Hambleton Ales' GFA delivers the full flavor and satisfaction expected from a British ale in a gluten and malt free formulation.

Certified Organic

Beer

$19⁰⁰

Sara Organic Beers (Gluten Free) , 6%abv (Namur, Belgium)

Sara is made from Buckwheat, the "black" grain. Buckwheat offers extremely good health benefits, and has been known for thousands of years to restore unbalanced digestive systems, and help lower blood pressure. ECOCERT awarded this "living beer" its ORGANIC certificate.
$19⁰⁰

Joseph Organic Beer, 5% Abv (Namur, Belgium)

JOSEPH is a WIT, a real Wheat-beer brewed from spelt. Spelt is "poor man's wheat" and a very old member of the wheat family. New interests in health food are reviving the demand for this ancient grain. ECOCERT awarded this "living beer" its ORGANIC certificate.

White Wine

$14⁰⁰

Badger Mountain Riesling 2011 (Columbia Valley, Wa)

USDA Organic, no sulfites added and made from a 20 year old vineyard. Created with only certified organic grapes, no artificial additives or preservatives. Natural passion. Responsible farming. Pure wines.
$45⁰⁰

Frey Vineyards Natural White (Redwood Valley, Ca)

A bright and crisp dry white wine filled with pleasant flavors of ripe melons and pear. This excellent wine is a pleasure to both purse and palate.

Red Wine

$35⁰⁰

Orleans Hill Cote Zero 2007, Vegan Friendly (California)

USDA Certified Organic, sulfite-free and vegan-friendly.
$39⁰⁰

Our Daily Red 2008, Vegan Friendly (California)

USDA Certified Organic, sulfite-free and Vegan-friendly red table wine.
$42⁰⁰

Frey Vineyards Natural Red (Redwood Valley, Ca)

USDA Organic, smooth bodied red table wine produced from fine organic grapes. Fermented with traditional, non-GMO yeasts and no preservatives.
$44⁰⁰

Stellar Organics Merlot 2010 (Western Cape, South Africa)

Each wine in the blend starts with deep color and ripe fruit and tannins. Lightly wooded for structure rather than flavor. This offers a great tasting experience that will provide a convincing argument for the ascendancy of organic over conventional wines.
$45⁰⁰

Red Truck Petite Sirah (San Martin, Ca)

This Petite Sirah sends the palate into overdrive with lush flavors of cassis, dark cherries and plums infused with pepper and brown spices. Certified by CA Certified Organic Farmers.

Red Wine

$8⁰⁰

Perez Cruz Cabernet Sauvignon 2008 (Maipo Alto, Chile)

Produced and bottled in the Fundo Liguai Estate, Huelquen, Paine, Maipo Valley. Fermented in stainless steel tanks and aged in barrels for 12 months, and 4 months in bottle.
$9⁰⁰

Scarbolo Merlot 2010 (Friuli, Italy)

The color is ruby red with violet hues. It exhibits fragrant aromas of wild fruits, and slightly herbaceous. The palate is medium bodied with soft sweet tannins and balanced structure.
$9⁰⁰

Layer Cake Shiraz 2010 (Barossa Valley, Australia)

Big, rich, with strong, jammy fruit and cocoa at first. The finish has a tiny bit of spice and a bit of heat.
$9⁰⁰

Sula Shiraz 2011 (Nashik, India)

Ripe fruit with peppery notes mark this smooth medium-bodied Shiraz from the red hills of Nashik. With nuances of oak, this deep purple wine has great balance and a lingering finish.
$11⁰⁰

Il Trullo Primitivo 2008 (Puglia, Italy)

California Zinfandel's Italian ancestor, Primitivo, makes a spicy, deep wine. Though it's young and fresh, it has a firm structural backbone, soft tannins and a long finish. Simply perfect with virtually all hearty and flavorful dishes!.
$12⁰⁰

Loma Larga Syrah 2006 (Casablanca, Chile)

A deep dark inky carmine red, shiny and strong. The nose starts deeply concentrated and little by little, opens on a dizzy intensity, with red juicy fruits. This septentrional wine shows then a unique finesse allied to its impressive density, incredibly balanced by a striking acidity, which enhances the final explosion on fresh violet, fresh currants and a touch of animal flavors.
$12⁰⁰

Sula Dindori Reserve Shiraz 2011 (Nashik, India)

Grown on the red hills of our Dindori estate and aged for a year in new oak, our Reserve Shiraz is fragrant, elegant and smooth, with lush berry flavors and silky tannins. A full-bodied wine with flavors that will excite your palate.
$12⁰⁰

Nicolis Valpolicella Classico 2009 (Veneto, Italy)

91 points Wine Spectator Magazine. This fine Italian wine is made from select Corvina, Rondinella and Molinara grapes and aged in large slavonian oak barrels for about 3 years. Multiple award winner including Tre Bicchiere.
$55⁰⁰

Giacomo Marengo "Stroncoli" 2001

Tuscany, Italy. Super Tuscan.
$55⁰⁰

Casa Lapostolle Cuvee Alex Merlot 2008

Apalta, Chile. Merlot blend.
$55⁰⁰

Casa Lapostolle Cuvee Alex Cab Sauvignon 2010

Apalta, Chile. Cabernet Sauvignon blend.
$59⁰⁰

Lacrima Di Morro D'alba "Rubico" 2004

Deep ruby red color with purple reflections and its bouquet of woodsy fruits and spring violets Marche, Italy.
$69⁰⁰

Chateau De Campuget La Sommeliere 2002

Costieres de Nimes, France. Syrah blend.

White Wine

$8⁰⁰

Sula Sauvignon Blanc 2011 (Nashik, India)

This delightful sauvignon blanc, india's first, is a highly aromatic dry wine. Crisp with hints of green pepper, well balanced acidity and spicy finish. Pairs well with spicy food, especially coastal dishes as well as lightly flavored Asian cuisine. Silver Medal at Decanter Asia Wine Awards 2012.
$10⁰⁰

Sula Chenin Blanc 2011 (Nashik, India)

A semi-dry, refreshingly light wine bursting with pineapple and stone fruit. Makes for a delightful aperitif and ideal with food that has a hint of sugar and spice.
$10⁰⁰

Scarbolo Friulano 2010 (Friuli, Italy)

The typical wine of Friuli, it exhibits alluring tropical aromas and nice acidity. Friulano is medium-bodied and very versatile, pairing well with soups, fish and white meats.
$10⁰⁰

Relax Riesling (Longuich, Germany)

It's no wonder RELAX Riesling is America's favorite Riesling. A Wine Enthusiast "Best Buy," RELAX Riesling is a refreshing, crisp, authentically German Riesling. Slightly dry with an enticing fruity bouquet, it shows intense flavors of apples and peaches with a hint of citrus. Serve chilled.
$11⁰⁰

Finca Domingo Torrontes 2009 (Cfayate, Argentina)

Torrontés is a white-wine grape, produced from the finest hand-harvested grapes from family owned vineyards located at 5600 feet above sea level. Intriguingly aromatic, fruity, elegant structure, good balanced finish. Best when served with appetizers, salads, seafood and Indian curries!.
$12⁰⁰

Maso Canali Pinot Grigio 2011 (Trentino, Italy)

Maso Canali Pinot Grigio displays a brilliant pale golden color indicative of its crisp, citrus aromas and floral notes. This wine is well-balanced and full-flavored with hints of nectarine.
$12⁰⁰

Loma Larga Chardonnay 2008 (Casablanca Valley, Chile)

Minerally nose with toasty richness, spicy apple and pear fruit. The palate has some complex bready notes and minerally acid.
$13⁰⁰

Whitehaven Sauvignon Blanc 2012 (Marlborough, Nz)

Whitehaven Sauvignon Blanc embodies the quintessential Marlborough style full-flavored and medium-bodied with fragrant notes of peach, gooseberry and ripe tropical fruit, followed by freshly cut herb undertones. Showcasing a brilliant straw color, this elegant wine refreshes the palate with a long, clean finish. TROPHY Champion Sauvignon Blanc Spiegelau International Wine Comp. 2012. Gold Medal Spiegelau International Wine Competition 2012 Gold Medal New Zealand International Wine Show 2012.

Bubbles

$6⁰⁰

J Roget Brut (California)

This champagne is a light straw color with pleasant fruit and a mild floral character. The aromas of apple and pear are balanced with a bouquet of toasty yeast notes and floral nuances.
$10⁰⁰

Domaine Chandon Brut Classic (California)

Bright and lemony, the lively Chandon Brut Classic is absolutely delicious! Perfect with fish or shrimp kabob.
$56⁰⁰

Bellenda Prosecco Brut San Fermo (Veneto, Italy)

This is a dry bubbly from the north of Italy. It has such pretty character with white floral aromas and a touch of chalky mineral on the finish. You'll be hooked before you know it! Perfect with appetizer.

Mini Dessert

$2⁹⁹

Gulab Jamun

Two fluffy milk-based pastries, brown on the outside, and awesome on the inside, just like the Indian folk. Steeped in a sweet syrup and served warm, just the way we like it.
$2⁹⁹

Khir

Rice slow cooked and reduced in fresh whole milk and spiced with cardamom, raisins and nuts. The perfect rice pudding!.
$2⁹⁹

Mango Custard

This is a creamy mango pudding that's sweetened just right with tropical fruits in its creamy goodness.
$2⁹⁹

Gajar Halwa

This is a carrot based creamy pudding that's sweetened just right and hides raisins, cashews, and pistachios in its creamy goodness. The vegan option uses Organic soy milk.
$2⁹⁹

Pistachio Kulfi

Homemade traditional pistachio ice cream that's hard on the outside but melts the instant it hits your tongue. The vegan option is made with Organic soy milk.
$2⁹⁹

Mango Kulfi

Homemade traditional mango ice cream that's hard on the outside but melts the instant it hits your tongue. The vegan option is made with Organic soy milk.
$2⁹⁹

Ras Malai

Homemade spongy cake soaked in creamy pistachio milk. Chef's signature dessert!.

Inferno Menu

Main

$17⁹⁹

Inferno Curry*

Marinated with the hottest chilies in the world, this curry is only for the bravest of the brave. The heat is on! Try it at your risk. If you succeed, the rewards are sweet. Book your spot on the wall of fame and also get a $50 Mint gift card!.
$5⁹⁹

Inferno Naan*

The stuffing in this naan is hotter than the Vegas heat. Your choice of minced meat or paneer mixed with ghost chilies and spices. Recommended with some cool raita.
$19⁹⁹

Inferno Killer Kabobs*

These killer kabobs are guaranteed to satisfy your craving for heat. Tantalizing and tasty, these hot bites are drizzled with ghost chilies and spices that will tickle your taste buds and send you running for that glass of sweet lassi! Only for those who like it super-hot.
$13⁹⁹

Inferno Mysore Dosa*

This version of dosa gets a hot and spicy make-over with a red-hot chili chutney smeared on the inner side. Not for the faint-hearted!.
$19⁹⁹

Inferno Biryani*

A truly spicy biryani will draw you in with its aroma and engulf your senses. Basmati rice is with your choice of fresh veggies or meat. It has a little heat even at the lowest spice level as the biryani masala already has the heat. It is traditionally cooked with ghee (clarified home made butter) .

The Lassi Bar

Signature Cocktails

$4⁰⁰

Lassi (Virgin)

Perfect for a hot Las Vegas day... let this Lassi drink lasso you in! Cold, homemade yogurt or Organic soy yogurt is blended with your choice of sugar, salt, or fresh mango pulp. Sweet Lassi, Mango Lassi Apple Lassi, Strawberry Lassi, Raspberry Lassi, Lychee Lassi Peach Lassi, Rose Lassi, Cherry Lassi, Thandai Lassi, Black Current Lassi, Mint Lassi, Salty Lassi, Masala Chaas (spiced butter milk) .
$8⁰⁰

Lassi Cocktail

Mango Rum Lassi, Apple Vodka Lassi, Strawberry Rum Lassi Raspberry Rum Lassi, Lychee Rum Lassi, Peach Rum Lassi, Thandai Vodka Lassi, Black Current Vodka Lassi, Rose Vodka Lassi Cherry Rum Lassi. (Vegan Lassis are made from Organic Soy Yogurt) .
$8⁰⁰

Mintinis

All of our cocktails are made with all-natural ingredients (better ingredients always make better cocktails) and authentic Russian Shot Vodka rated 93 pts or Eldorado Rums. So smooth, yet with the requisite kick to propel you up the mountains...or through the desert heat for that matter. pick your choice of flavor: Apple Mintini, Pomegranate Mintini, Pina Colada, Lemon Drop Mintini, Cosmopolitan Simple Mojito, Watermelon Mintini, Peach Bellini, Acai Berry Mintini Passionfruit Mojito, Mango Margarita, Blood Orange, Chocolate Pepper Mintini (Seasonal) , Simple Margarita.

Drinks

$8⁰⁰

Black Label 12 Yrs / Chivas Regal 12 Yrs
$8⁰⁰

Eldorado Rum White/gold/dark Shot
$8⁰⁰

Jack Daniel Tennessee Whisky
$9⁰⁰

The Glenlivet 12 Yrs Single Malt Scotch
$9⁰⁰

Crown Royal Canadian Whisky
$10⁰⁰

Hennessy Black Cognac
$9⁰⁰

Bombay Sapphire / Tanqueray Gin
$10⁰⁰

Patron Silver Shot
$11⁰⁰

Eldorado 5 Yrs Aged Rum Shot
$11⁰⁰

Amrut Single Malt Whisky (India)
$14⁰⁰

Amrut Single Malt Whisky Peated (India)
$14⁰⁰

Amrut Fusion Single Malt Whisky (India)
$15⁰⁰

The Jewel of Russia Vodka Classic Shot
$25⁰⁰

Amrut Single Malt Whisky Sherry (India)
$25⁰⁰

The Jewel of Russia Vodka Ultra Shot

Beverages

$2⁹⁹

Himalayan Water

Our apologies, it is taking us a while to bottle Himalayan water as we wait for the snows to melt, so in the meantime we've stocked up on some of the best bottled spring water available.
$2⁵⁰

Assorted Soft Drinks

Please note that these are NOT Indian in origin. Available options are Pepsi, Diet Pepsi, Sierra Mist, Dr. Pepper, Lemonade, Lipton Raspberry Ice Tea and Lipton Unsweetened Iced Tea.
$4⁹⁹

Organic Alpine Berry Herbal Ice Tea

Alpine Berry Herbal Iced Tea brews up a beautiful jewel-toned shade of red and is as good as it gets when it comes to caffeine-free iced tea! You just can't get a fresher, fruitier, tastier herbal tea!
$3⁹⁹

Assorted Fruit Juices

Varieties of not-from-concentrate 100% orange juice and orange juice blends, there is sure to be one that is right for you. All varieties are gently pasteurized and loaded with a full day's supply of Vitamin. Available options are Orange, Apple and Mango.
$5⁹⁹

Organic Acai Berry Juice

Pure organic açaí juice and agave- for a refreshing juice like no other. Loaded with açaí berries and all the antioxidants your body needs to fight those nasty free-radicals
$4⁹⁹

Organic Hot Teas

Single region teas selected from estates that use traditional growing methods and never blended with less expensive filler teas. Served in a large pot that can usually be refilled. Assam (Regular Caffeine) , Darjeeling (Regular Caffeine) , Mountain High Chai (Regular Caffeine) , White Peony (Light Caffeine) , Tamayokucha Extreme Green (Light Caffeine) , Orange Sencha (Light Caffeine) , Pomiberry (No Caffeine) , African Sunset (Rooibos) (No Caffeine) , Peppermint (No Caffeine) .
$2⁵⁰

Masala Tea (Spiced Indian Chai Tea)

This is a hot beverage made by brewing tea with a mixture of aromatic Indian spices, herbs and milk.
$2⁵⁰

Nescafe Classic (Indian Coffee)

Coffee beans naturally contain antioxidants. Enjoy the great taste and rich aroma in a cup full of goodness to fight free radicals.

Beer - Non Alcoholic

$5⁰⁰

Warsteiner Premium Fresh, 0.0% Abv (Warstein, Germany)

This beer has everything that makes an original WARSTEINER outstanding. In short: 100% premium enjoyment. Naturally brewed according to the German Reinheitsgebot (Purity Law) from 1516, all of the alcohol is drawn from this top pilsener, but only after the beer has fully matured.

Beer - Lagers & Pales

$5⁰⁰

Taj Mahal, 4.5% Abv (Bangalore, India)

India's top selling premium lager beer brewed from the finest malts and choicest hops. Slow brewed for the connoisseur.
$9⁰⁰

Haywards 5000, 7% Abv (Aurangabad, India)

Authentic, premium Indian lager that hails as India's most premium and popular beer. The bold character and lingering flavor of this Indian classic derives from a careful blend of select hops and malts in a brewing process that exemplifies timeless Indian tradition.
$5⁰⁰

Kingfisher, 5% Abv (Bangalore, India)

Brewed since 1857, using a special Indian yeast, Kingfisher is full and hoppy with a smooth palate. Ideal with all our menu items.
$14⁰⁰

Jaipur, 5.9% Abv (Derbyshire, United Kingdom)

A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish. Awarded "Champion Beer 2011" at the Brewing Industry International Awards.
$10⁰⁰

Tikka Gold, 5% Abv (East Flanders, Belgium)

Tikka Gold and curry are a match made in heaven, the perfect partnership of our style of culinary creativity and Belgian brewing know-how, blending the right amount of rice with the perfect balance of malts, hops and spring water.
$5⁰⁰

Wittekerke, Vegan, 5% Abv (Bavikhove, Belgium)

A refreshing white ale, with the cloudiness typical of unfiltered wheat beers. It is aromatic with a hint of coriander and orange, the trademark of Belgian white ales.
$5⁰⁰

Kulmbacher Premium Pilsner, 4.9% Abv (Kulmbach, Germany)

Kulmbacher Edelherb is pale and dry. Its special taste is thanks to the soft brewing water from pristine, crystal-clear springs of the Fichtelgebirge, the noblest malting barley from regional farmlands, handpicked hops from the Hallertau and legendary brewing skills.
$8⁰⁰

Fin Du Monde (End of the World) , 9% Abv (Quebec, Canada)

This golden offering boasts a complexity of aromas; flowers, apricots, and Belgian yeast. Spicy and warming.
$8⁰⁰

Fuller's London Pride, 4.7% Abv (London, Uk)

Known and loved for its distinctive, rounded flavor, London Pride is the award-winning beer for which Fuller's is most famous. In recent years its popularity has grown to the extent that it is now Britain's leading premium ale: a welcome fixture in many pubs and off licences around the country, and now winning new friends abroad. To the beer afficiando looking for the classic English pint, we say this: Whatever you do, take Pride.
$7⁰⁰

Blanche De Chambly, 9% Abv (Quebec, Canada)

The Blanche de Chambly is an unfiltered traditional style white beer with bittersweet taste, light & delicate.

Beer - True Belgian

$5⁰⁰

Bavik, Vegan, 5% Abv (Bavikhove, Belgium)

The Bavik Premium Pils is brewed with the best malt and hop. This beer is at its best served cool.
$7⁰⁰

Augustijn Abbey Ale, 8% Abv (Ertvelde, Belgium)

The origin of Augustijn goes back 700 years to the Augustijn abbey, where today only 7 monks are left. More than 20 years ago the monks licensed the recipe and the century-old yeast strain for this delicious beer to Belgian brewery, Van Steenberge.
$8⁰⁰

De Ranke Xx Bitter Ipa, 6% Abv (West Flanders, Belgium)

The hoppiest weighty beer and some say the very best beer of Belgium. Some more delicate palates are put off right away. Those warriors who accept the challenge, and take time to sort through the barrage of sensory impressions, usually end up loving it.
$9⁰⁰

Piraat (Pirate) Flemish Ipa, 10.5% Abv (Ertvelde, Belgium)

Fantastic beer. Intense. Complex. Strong! 10.5 ABV! I think that pouring a Piraat into a proper goblet is one of the most beautiful things a beer drinker can experience. 100 points rated!
$9⁰⁰

Gulden Draak (Golden Dragon) , 10.5% Abv (Ertvelde, Belgium)

A dark brown Triple Ale offering a nice creamy head, a full body, and all the vitamins of the centuries old brewers yeast. It is a beer that you can actually "nibble" to savor the complex taste. Balances a natural malt toffee-like sweetness with hop accents.
$10⁰⁰

Ichtegems Grand Cru Oud Bruin, 6.5% Abv (West Flanders, Belgium)

A flemish red ale matured in oak barrels from Western Flanders brewed according to the traditional method with different malt types (75% pilsner malt, 20% amber malt, 5% dark caramel malt) . Hopped till circa 18 bitter units with perennial hop from Poperinge. This natural soured beer is fortified with the younger sweeter beer afterwards.
$10⁰⁰

Bornem Double Abbey Ale, 8% Abv (Ertvelde, Belgium)

This is a 'living' beer, refermented in the bottle with active yeasts. Very dark, coffee color - full rich body - staying head - effervescent nose - soft velvet feeling in the mouth - luscious. Malt character with a hoppy aftertouch.
$7⁰⁰

Troubadour Obscura, 9% Abv (Ursel, Belgium)

Produced with 4 different types of malt, hops, yeast and water, this fantastic mild stout has a malty nose with a hint of roasted wood and chocolate. A mild bitterness lingers in the finish. An excellent complement to most of our obscure Himalayan dishes.
$7⁰⁰

Früli, 4.7% Abv (Ertvelde, Belgium)

Fruli is a high quality Belgian white beer blended with pure fruit juice. The strawberry juice compliments the zesty fruitiness of the wheat beer and the result is a natural, soft and refreshing drink that is simply delicious!

Beer - Rare & Exotic

$8⁰⁰

La Choulette Framboise, 6% Abv (Hordain, France)

Fruit Beer, not to be confused with a Lambic, this offers strong raspberry aromas and flavors. It is light and very pleasant without the extreme sourness that is associated with a Lambic.
$8⁰⁰

Maudite (the Damned) , 9% Abv (Quebec, Canada)

Toasty caramel flavors infused with sultry undertones of sherry or port. Rich and incredibly smooth on the nose and finish.
$8⁰⁰

Trois Pistoles (Three Coins) , 9% Abv (Quebec, Canada)

The dark color and smooth taste of Trois Pistoles reveals a ripe fruity aroma and lasting flavor reminiscent of aged port. It can also be served as an aperitif or a digestif.
$9⁰⁰

Einbecker Ur-Bock Dunkel, 6.5% Abv (Einbeck,germany)

The classic example of one of the great beer styles of the world, brewed according to its original recipe from 1378. It pours tawny to dark brown, with a dry, very intense malt character and a long hoppy finish. 78 point rated.
$8⁰⁰

Eku 28, 11% Abv (Kulmback, Germany)

This world-famous beer was made for moments of quiet contemplation or warm conversation amongst friends. It's a fabled after-dinner digestif, a splendid winter warmer, or a soothing nightcap in any season. The four-star World Classic "strongest beer in the world.".
$10⁰⁰

Harviestoun Old Engine Oil, 6% Abv (Clackmannanshire, Scotland)

This 97 point rated ale is strong and dark, almost black in color. Smooth aromas of coffee, dark chocolate and rum. This is a rich, full-bodied beer with chocolate notes nicely balanced by the bitterness of the hops.
$10⁰⁰

Porterhouse Wrasslers Xxxx, 5% Abv (Dublin, Ireland)

Originally brewed in the early 1900s in southern Ireland, this is a full stout like your grandfather used to drink. It's full in every way, with toasty grain aromas, malt sweetness and hop bitterness. 94 point rated.
$12⁰⁰

Nogne Ø Brown Ale, 4.5% Abv (Grimstad, Norway)

A dark brown English ale, in which English malts meet the spicy hoppiness of the new world. Interesting twist on a classic style.
$12⁰⁰

Nogne Ø Imperial Stout, 9% Abv (Grimstad, Norway)

Originally developed exclusively for the Czars of Russia who loved this beer in the cold winters in St. Petersburg, the "Imperial" Stout tradition died along with communism. A dark, rich ale in which a generous sweetness with roasted malt bitterness.
$12⁰⁰

Nogne Ø Porter, 7% Abv (Grimstad, Norway)

Officially the name of the brewery is "Naked Island the Uncompromising Brewery." And as such, we can expect dark malts providing uncompromising flavors of coffee and dried fruit.

Beer - Rare & Exotic

$10⁰⁰

Uerige Alt, 4.5% Abv (Düsseldorf, Germany)

Of all German beers, UERIGE ALT has the highest content of bitter constituents. The legendary Altbier from Düsseldorf is full-bodied, aromatic and agreeable. This top-fermented specialty has been brewed since 1862, and is made of barley malt, caramel malt, roasted malt, umbel hops and water plus of course our special UERIGE yeast.
$12⁰⁰

Aecht Schlenkerla Eiche Doppelbock, 8% Abv (Bamberg, Germany)

While for the classic "Aecht Schlenkerla Rauchbier" traditionally beech has been and still is used, the malt for "Schlenkerla Oak Smoke" is kilned with Oak wood. The resulting Schlenkerla Oak Smoke Malt has a smoother and more multi layered smoky note than the intensely aromatic Beech Smoke Malt. The hence complex smokiness in the "Schlenkerla Oak Smoke" is paired with the multifaceted bitterness of finest Hallertau aroma hops. With 8% alcohol and amber color it matures for months in the deep brewery cellars underneath Bamberg into a special treat for smoke beer lovers.
$16⁰⁰

Shangrila Ale, 8.5% Abv (Piemonte, Italy)

Unfiltered, unpasteurized dark amber ale made with tandoori, curry, pepper and anise. This is a complex, full-bodied beer, malty sweet at first with a hint of spices in the finish.

Beer - Gluten Free

$5⁰⁰

New Planet Raspberry Ale, 5 % Abv (Fort Collins, Co)

New Planet Raspberry Ale is an award-winning ale with the right balance of fruit flavor and aroma. Naturally balanced and not overly sweet, the Oregon-grown fruit puree creates a beautiful body color with a natural raspberry flavor.
$12⁰⁰

Green's Discovery Amber Ale, 6% Abv (Lochristi, Belgium)

Medium-bodied with subtle caramel and nut flavor nuances. Refined, herbal hop aroma and finish.
$12⁰⁰

Green's Endeavour Dubbel Ale, 7% Abv (Lochristi, Belgium)

In the classic dubbel fashion, a hint of dark-sugar and toffee flavor; and a traditional Belgian yeast bouquet.
$12⁰⁰

Green's Triple Blonde Ale, 8.5% Abv (Lochristi, Belgium)

Fairly light body for beer of this strength; spice and herb nose with flavors of candied fruit. Aromatic, long finish.
$14⁰⁰

Toleration Ale, 4.4% Abv (Hambleton, Uk)

A tawny ale with aromas of Cascade, Liberty and Challenger hops. Specially prepared dark sugars provide a full bodied initial sweetness giving way to pronounced fruit and hop character with a strong citrus finish. Hambleton Ales' GFA delivers the full flavor and satisfaction expected from a British ale in a gluten and malt free formulation.

Certified Organic

Beer

$19⁰⁰

Sara Organic Beers (Gluten Free) , 6%abv (Namur, Belgium)

Sara is made from Buckwheat, the "black" grain. Buckwheat offers extremely good health benefits, and has been known for thousands of years to restore unbalanced digestive systems, and help lower blood pressure. ECOCERT awarded this "living beer" its ORGANIC certificate.
$19⁰⁰

Joseph Organic Beer, 5% Abv (Namur, Belgium)

JOSEPH is a WIT, a real Wheat-beer brewed from spelt. Spelt is "poor man's wheat" and a very old member of the wheat family. New interests in health food are reviving the demand for this ancient grain. ECOCERT awarded this "living beer" its ORGANIC certificate.

White Wine

$14⁰⁰

Badger Mountain Riesling 2011 (Columbia Valley, Wa)

USDA Organic, no sulfites added and made from a 20 year old vineyard. Created with only certified organic grapes, no artificial additives or preservatives. Natural passion. Responsible farming. Pure wines.
$45⁰⁰

Frey Vineyards Natural White (Redwood Valley, Ca)

A bright and crisp dry white wine filled with pleasant flavors of ripe melons and pear. This excellent wine is a pleasure to both purse and palate.

Red Wine

$35⁰⁰

Orleans Hill Cote Zero 2007, Vegan Friendly (California)

USDA Certified Organic, sulfite-free and vegan-friendly.
$39⁰⁰

Our Daily Red 2008, Vegan Friendly (California)

USDA Certified Organic, sulfite-free and Vegan-friendly red table wine.
$42⁰⁰

Frey Vineyards Natural Red (Redwood Valley, Ca)

USDA Organic, smooth bodied red table wine produced from fine organic grapes. Fermented with traditional, non-GMO yeasts and no preservatives.
$44⁰⁰

Stellar Organics Merlot 2010 (Western Cape, South Africa)

Each wine in the blend starts with deep color and ripe fruit and tannins. Lightly wooded for structure rather than flavor. This offers a great tasting experience that will provide a convincing argument for the ascendancy of organic over conventional wines.
$45⁰⁰

Red Truck Petite Sirah (San Martin, Ca)

This Petite Sirah sends the palate into overdrive with lush flavors of cassis, dark cherries and plums infused with pepper and brown spices. Certified by CA Certified Organic Farmers.

Red Wine

$8⁰⁰

Perez Cruz Cabernet Sauvignon 2008 (Maipo Alto, Chile)

Produced and bottled in the Fundo Liguai Estate, Huelquen, Paine, Maipo Valley. Fermented in stainless steel tanks and aged in barrels for 12 months, and 4 months in bottle.
$9⁰⁰

Scarbolo Merlot 2010 (Friuli, Italy)

The color is ruby red with violet hues. It exhibits fragrant aromas of wild fruits, and slightly herbaceous. The palate is medium bodied with soft sweet tannins and balanced structure.
$9⁰⁰

Layer Cake Shiraz 2010 (Barossa Valley, Australia)

Big, rich, with strong, jammy fruit and cocoa at first. The finish has a tiny bit of spice and a bit of heat.
$9⁰⁰

Sula Shiraz 2011 (Nashik, India)

Ripe fruit with peppery notes mark this smooth medium-bodied Shiraz from the red hills of Nashik. With nuances of oak, this deep purple wine has great balance and a lingering finish.
$11⁰⁰

Il Trullo Primitivo 2008 (Puglia, Italy)

California Zinfandel's Italian ancestor, Primitivo, makes a spicy, deep wine. Though it's young and fresh, it has a firm structural backbone, soft tannins and a long finish. Simply perfect with virtually all hearty and flavorful dishes!.
$12⁰⁰

Loma Larga Syrah 2006 (Casablanca, Chile)

A deep dark inky carmine red, shiny and strong. The nose starts deeply concentrated and little by little, opens on a dizzy intensity, with red juicy fruits. This septentrional wine shows then a unique finesse allied to its impressive density, incredibly balanced by a striking acidity, which enhances the final explosion on fresh violet, fresh currants and a touch of animal flavors.
$12⁰⁰

Sula Dindori Reserve Shiraz 2011 (Nashik, India)

Grown on the red hills of our Dindori estate and aged for a year in new oak, our Reserve Shiraz is fragrant, elegant and smooth, with lush berry flavors and silky tannins. A full-bodied wine with flavors that will excite your palate.
$12⁰⁰

Nicolis Valpolicella Classico 2009 (Veneto, Italy)

91 points Wine Spectator Magazine. This fine Italian wine is made from select Corvina, Rondinella and Molinara grapes and aged in large slavonian oak barrels for about 3 years. Multiple award winner including Tre Bicchiere.
$55⁰⁰

Giacomo Marengo "Stroncoli" 2001

Tuscany, Italy. Super Tuscan.
$55⁰⁰

Casa Lapostolle Cuvee Alex Merlot 2008

Apalta, Chile. Merlot blend.
$55⁰⁰

Casa Lapostolle Cuvee Alex Cab Sauvignon 2010

Apalta, Chile. Cabernet Sauvignon blend.
$59⁰⁰

Lacrima Di Morro D'alba "Rubico" 2004

Deep ruby red color with purple reflections and its bouquet of woodsy fruits and spring violets Marche, Italy.
$69⁰⁰

Chateau De Campuget La Sommeliere 2002

Costieres de Nimes, France. Syrah blend.

White Wine

$8⁰⁰

Sula Sauvignon Blanc 2011 (Nashik, India)

This delightful sauvignon blanc, india's first, is a highly aromatic dry wine. Crisp with hints of green pepper, well balanced acidity and spicy finish. Pairs well with spicy food, especially coastal dishes as well as lightly flavored Asian cuisine. Silver Medal at Decanter Asia Wine Awards 2012.
$10⁰⁰

Sula Chenin Blanc 2011 (Nashik, India)

A semi-dry, refreshingly light wine bursting with pineapple and stone fruit. Makes for a delightful aperitif and ideal with food that has a hint of sugar and spice.
$10⁰⁰

Scarbolo Friulano 2010 (Friuli, Italy)

The typical wine of Friuli, it exhibits alluring tropical aromas and nice acidity. Friulano is medium-bodied and very versatile, pairing well with soups, fish and white meats.
$10⁰⁰

Relax Riesling (Longuich, Germany)

It's no wonder RELAX Riesling is America's favorite Riesling. A Wine Enthusiast "Best Buy," RELAX Riesling is a refreshing, crisp, authentically German Riesling. Slightly dry with an enticing fruity bouquet, it shows intense flavors of apples and peaches with a hint of citrus. Serve chilled.
$11⁰⁰

Finca Domingo Torrontes 2009 (Cfayate, Argentina)

Torrontés is a white-wine grape, produced from the finest hand-harvested grapes from family owned vineyards located at 5600 feet above sea level. Intriguingly aromatic, fruity, elegant structure, good balanced finish. Best when served with appetizers, salads, seafood and Indian curries!.
$12⁰⁰

Maso Canali Pinot Grigio 2011 (Trentino, Italy)

Maso Canali Pinot Grigio displays a brilliant pale golden color indicative of its crisp, citrus aromas and floral notes. This wine is well-balanced and full-flavored with hints of nectarine.
$12⁰⁰

Loma Larga Chardonnay 2008 (Casablanca Valley, Chile)

Minerally nose with toasty richness, spicy apple and pear fruit. The palate has some complex bready notes and minerally acid.
$13⁰⁰

Whitehaven Sauvignon Blanc 2012 (Marlborough, Nz)

Whitehaven Sauvignon Blanc embodies the quintessential Marlborough style full-flavored and medium-bodied with fragrant notes of peach, gooseberry and ripe tropical fruit, followed by freshly cut herb undertones. Showcasing a brilliant straw color, this elegant wine refreshes the palate with a long, clean finish. TROPHY Champion Sauvignon Blanc Spiegelau International Wine Comp. 2012. Gold Medal Spiegelau International Wine Competition 2012 Gold Medal New Zealand International Wine Show 2012.

Bubbles

$6⁰⁰

J Roget Brut (California)

This champagne is a light straw color with pleasant fruit and a mild floral character. The aromas of apple and pear are balanced with a bouquet of toasty yeast notes and floral nuances.
$10⁰⁰

Domaine Chandon Brut Classic (California)

Bright and lemony, the lively Chandon Brut Classic is absolutely delicious! Perfect with fish or shrimp kabob.
$56⁰⁰

Bellenda Prosecco Brut San Fermo (Veneto, Italy)

This is a dry bubbly from the north of Italy. It has such pretty character with white floral aromas and a touch of chalky mineral on the finish. You'll be hooked before you know it! Perfect with appetizer.

Mini Dessert

$2⁹⁹

Gulab Jamun

Two fluffy milk-based pastries, brown on the outside, and awesome on the inside, just like the Indian folk. Steeped in a sweet syrup and served warm, just the way we like it.
$2⁹⁹

Khir

Rice slow cooked and reduced in fresh whole milk and spiced with cardamom, raisins and nuts. The perfect rice pudding!.
$2⁹⁹

Mango Custard

This is a creamy mango pudding that's sweetened just right with tropical fruits in its creamy goodness.
$2⁹⁹

Gajar Halwa

This is a carrot based creamy pudding that's sweetened just right and hides raisins, cashews, and pistachios in its creamy goodness. The vegan option uses Organic soy milk.
$2⁹⁹

Pistachio Kulfi

Homemade traditional pistachio ice cream that's hard on the outside but melts the instant it hits your tongue. The vegan option is made with Organic soy milk.
$2⁹⁹

Mango Kulfi

Homemade traditional mango ice cream that's hard on the outside but melts the instant it hits your tongue. The vegan option is made with Organic soy milk.
$2⁹⁹

Ras Malai

Homemade spongy cake soaked in creamy pistachio milk. Chef's signature dessert!.

Inferno Menu

Main

$17⁹⁹

Inferno Curry*

Marinated with the hottest chilies in the world, this curry is only for the bravest of the brave. The heat is on! Try it at your risk. If you succeed, the rewards are sweet. Book your spot on the wall of fame and also get a $50 Mint gift card!.
$5⁹⁹

Inferno Naan*

The stuffing in this naan is hotter than the Vegas heat. Your choice of minced meat or paneer mixed with ghost chilies and spices. Recommended with some cool raita.
$19⁹⁹

Inferno Killer Kabobs*

These killer kabobs are guaranteed to satisfy your craving for heat. Tantalizing and tasty, these hot bites are drizzled with ghost chilies and spices that will tickle your taste buds and send you running for that glass of sweet lassi! Only for those who like it super-hot.
$13⁹⁹

Inferno Mysore Dosa*

This version of dosa gets a hot and spicy make-over with a red-hot chili chutney smeared on the inner side. Not for the faint-hearted!.
$19⁹⁹

Inferno Biryani*

A truly spicy biryani will draw you in with its aroma and engulf your senses. Basmati rice is with your choice of fresh veggies or meat. It has a little heat even at the lowest spice level as the biryani masala already has the heat. It is traditionally cooked with ghee (clarified home made butter) .

Dinner Menu

Appetizer

$12⁹⁹

Lamb Stir Fry

Succulent pieces of lamb stir fired with onion, ginger-garlic and tempered with curry leaves. have it with one of our premium lager beers and make it a party.
$8⁹⁹

Signature Veggie Or Mea Or Seafood Chilli Indian Chinese Fusion

A popular dish featuring fiery chilies, green peppers & onions with your choice of veggies, chicken, fish or shrimp. This dish combines soy sauce and Indian spices making it a fusion dish a.k.a Indo-Chinese Cuisine.
$6⁹⁹

Idli Fry a South Indian Specialty

Super spongy, soft and delicious idlis fried into crispy idli fingers make an ideal appetizer.
$6⁹⁹

Popular Pakoda

We grind chickpeas into flour, turn it into a spiced batter, then soak in your choice mixed vegetable, chilies, paneer cheese, potatoes, eggplant, cauliflower or your choice of meat; then deep fry it into a crispy delight. With Fresh Shredded Veggies (5 Pcs) (Vegetarian, Vegan, Gluten Free) $4.99. With Fresh Potato Wedges, Eggplant & Cauliflower (6 Pcs) (Vegetarian, Vegan, Gluten Free) $4.99. With Paneer Cheese (4 Pcs) (Vegetarian, Gluten Free) $5.99. With Fresh Serrano Chilies (5 Pcs) (Vegetarian, Vegan, Gluten Free) $5.99.
$4⁹⁹

Organic-Samosa

Our famous samosas are fashioned by hand, stuffed full with mildly spiced potatoes or spiced keema (ground lamb) & green peas and cone shaped like a mighty mountain rising up in the himalayas but made right here.

Appetizer - Chat

$10⁹⁹

Pav Bhaji - From the Streets of Bombay (Now Mumbai)

Fresh mashed veggies and lots of garlic put together with a special pav bhaji masala topped with butter make this simple yet flavorful street dish. An uniquely spicy dish that you can enjoy with buttered bun bread.
$6⁹⁹

Pani Puri - From the Streets of Bombay (Now Mumbai) , Vodka Friendly

Puffed round crisp bite-sized puris filled with a tangy and spicy mint chutney mix. This is the most popular among all the street foods sold in small open food-carts on the streets of Mumbai! Try the alcoholic version with Vodka!
$5⁹⁹

Sev Puri - From the Streets of Bombay (Now Mumbai)

Crunchy crackers topped with a savory mix and chutneys.
$5⁹⁹

Bhel Puri - From the Streets of Bombay (Now Mumbai)

A mouth watering street snack made with crisp puffed rice & Indian savories mixed with different chutneys. Your taste buds can't wait to try this unique dish!
$5⁹⁹

Papdi Chatt - a North Indian Favorite

Deep fried crunchy papdi a.k.a puri topped with garbanzo beans, mint chutney, tamarind chutney and yogurt. Yogurt is an absolute must in this one. Sorry Vegans!
$4⁹⁹

Aloo Tikki Chatt - a North Indian Favorite

Tikki's are pan fried potato cakes fashioned by hand, mildly spiced and topped with chana masala, mint chutney and tamarind chutney. You'll love this tasty combination.
$6⁹⁹

Samosa Chatt - a North Indian Favorite

Our famous samosa is topped with garbanzo beans, mint chutney and tamarind chutney. This is a very tasty concoction of samosas with the all time favorite, Chana Masala.

Condiments

$1⁰⁰

Mixed Pickles

Spicy pickles are a very important accompaniment to an Indian meal. Pickles enhance the tastes of the meal. This pickle is a mixture of sliced raw mangoes, lemon, green chilies, lotus stem and ginger.
$1⁰⁰

Tomato Chutney

Fresh tomatoes puree tempered with spices give this chutney it an irresistible flavor. Served with idlis, dosas, uthappam and other south Indian delicacies
$1⁰⁰

Mango Chutney

Mango chutney is an exotic preparation of mango chunks cooked in sugar and spices. Delicious when served as an accompaniment to an Indian meal or a tasty dip with our freshly baked breads.
$1⁰⁰

Coconut Chutney

Coconut Chutney is a great accompaniment for South Indian dishes.
$2⁴⁹

Plain Yogurt

Homemade whole milk yogurt, a perfect condiment for any dishes or just eat it plain with salt or sugar.
$3⁹⁹

Pineapple Raita

Sweet version of raita mixed with pineapple chunks spiced with ground black pepper.
$3⁹⁹

Boondi Raita

Crunchy version of raita mixed with fried chickpea balls and mildly spiced.
$2⁴⁹

Mixed Vegetable Raita

Cool and creamy yogurt is mixed with grated carrot and cucumber and mildly spiced. It has a cooling effect on the palate making it a perfect condiment for spicy Indian dishes.
$2⁴⁹

Desi Salad

This salad is a must have for an Indian meal. Made with sliced onions, tomatoes, chilies and lemon wedges with chaat masala sprinkled on top.
$2⁴⁹

Masala Papad (Fried)

This is a spicy and tangy variation of the unassuming papad -topped with an onion-tomato spiced mix.

Fish - Baked Breads

$4⁹⁹

Gluten Free Roti

Buck wheat flat bread slowly cooked on a tawa and brushed with oil.
$2⁹⁹

Bhatura

Deep-fried, puffy all purpose flour bread that's fun to poke, rip and dip.
$2⁹⁹

Puri

Deep-fried, puffy whole wheat bread that's fun to poke, rip and dip.
$1⁹⁹

Roti

Whole wheat flat traditional Indian flat bread baked in a special clay oven.
$3⁴⁹

Paratha

This Indian mainstay consists of multiple layers of whole wheat bread, either stuffed with spiced potatoes and green peas or with a butter spread and pan seared to perfection. Unbuttered $2.49 (Vegetarian, Vegan) . Topped with fire-roasted garlic $2.99 (Vegetarian, Vegan) . Stuffed with cashews, raisins & cherries (a.k.a Kabuli Paratha) (Vegetarian, Vegan, Contain Nut) $4.99.
$2⁴⁹

Naan

Warm soft, puffy bread baked lovingly in a special clay oven, or topped off with fire roasted garlic or stuffed with your choice of chicken & chilli, ground lamb, onion/cilantro, or paneer. Topped with fire-roasted garlic $2.99 (Vegetarian) . Stuffed with onion and cilantro 3.49 (Vegetarian) . Topped with fire-roasted garlic, buttered $3.49 (Vegetarian) . Stuffed with monterey jack cheese $3.99 (Vegetarian) . Stuffed with cashews, raisins & cherries (a.k.a Kabuli Naan) (Contain Nut) $4.99

Kids Menu

$6⁹⁹

Mini Idli

Super spongy, soft and delicious mini idlis make an ideal meal for kids. Rice cake made with fermented rice and lentil batter served with ketchup.
$6⁹⁹

Cone Dosa

The most popular among South Indian delicacies is the scrumptious crispy dosa. A cone shaped thin crisp savory crepe made with fermented rice and lentil batter served with ketchup.
$3⁹⁹

Stuffed Naan

Warm soft, puffy bread baked lovingly in a special clay oven, stuffed with your choice of Cheese or Pineapple. Tastes yummy with mango chutney dip.
$5⁹⁹

Chicken Nuggets

Kids perennial favorite.
$6⁹⁹

Chicken On a Steak

Tender chicken breast marinated overnight in creamy marinade blends and then baked to perfection.
$5⁹⁹

Chau Chau

"Chau Chau" is the name given to pan-fried noodles and is meant to mimic the sizzling sounds made by stir frying these noodles in a medley of your choice of chicken, or vegetables with very mild to no spices.

Kids Menu Beverages & Dessert

$1⁹⁹

Vanilla Ice Cream

Vanilla Ice cream topped with chocolate sauce.
$1⁹⁹

Orange Or Apple Or Mango Juice

Natural Fruit Juice not made from concentrate.
$1⁹⁹

Assorted Soft Drinks (Caffeine Free)

Available caffeine free options are Sierra Mist & Lemonade. We have other Pepsi products as well.
$1⁹⁹

Whole Milk

Homogenized milk with no artifical growth hormones.

North Indian

$12⁹⁹

Punjabi Pakoda Kadhi

Fried chickpea fritters swim happily in this yogurt curry. Goes best with jeera rice or green peas rice.
$12⁹⁹

Dal Maharani Balti (a. K .a. Black Dal)

The Maharaja has his Makhani and the Maharani has her Daal. Mixed lentils slow cooked, buttered and creamed, then spiced to taste.
$12⁹⁹

Dal Tadka Balti (a. K. a. Yellow Dal)

Yellow lentils slow cooked with tomatoes and spices. A royal favorite!
$12⁹⁹

Aloo Tama Tarkari, a Nepalese and Tibetan Curry

This vegetarian specialty consists of tender bamboo shoot that wraps and cradles tenderly seasoned quartered potatoes.
$12⁹⁹

Egg Curry

The simple and unassuming egg takes on a glamorous avatar when dressed up with Indian spices in an onion-tomato sauce. Goes best with a bowl of hot basmati rice.
$12⁹⁹

Baingan Bharta

Clay oven roasted eggplant, mashed and sautéed with green onions, red onions with lots of garlic and simmered in tomato sauce. This one's an absolute must try! Chef's favorite!
$12⁹⁹

Bhindi (Okra) Masala

Freshly cut okra sautéed with red onions and tomatoes simmered in tomato sauce, cooked to perfection with Indian spices.
not listed

Bombay Aloo Curry

This traditional version of the famous curry with cubed potatoes is inspired by an exotic blend of curry spices and your choice of veggie options. If you love potatoes you'll be delighted with this curry!. With jeera full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With matter full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With baingan full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With bell pepper full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) .
$12⁹⁹

Organic Aloo Gobi Masala

Imagine fresh potatoes and cauliflower rolling around happily in a dry tomato & onion sauce, competing for the attention of the Indian herbs & spices that adorn this delicate dish. Truly a Vegan dish eaten in every Indian household several times a week.
$12⁹⁹

Chana Masla

A popular mainstay all over the Indian subcontinent. Chickpeas with fresh ginger and garlic with a tomato & onion sauce. An all time favorite.
$12⁹⁹

Matter (Green Peas) Curry

Green peas frolick in a creamy sauce co-inhabited by your choice of homemade paneer cheese, sliced mushrooms or spiced potatoes.
$18⁹⁹

Eastern Seafood Curry

Your choice of fresh ocean swordfish, tilapia or shrimp is simmered in mustard-seed, curry leaves and tomato based sauce and deliciously spiced to perfection. This curry-style is from eastern Indian states.
$12⁹⁹

Saag (a. K .a. Palak)

Shredded and creamed spinach slow cooked with your choice of paneer cheese, chana, potatoes or fresh veggies. This iron rich curry is an all-time favorite. With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With chana full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With potatoes full $12.99 half $9.99 (Vegetarian, Vegan, Gluten Free) .
$13⁹⁹

Rebel Curry, a True Traditional Flavor

Not your typical conformist, defeatist curry! The Indian soldiers are renowned for their prowess in battle and so are the UNLV Runnin' Rebels. This traditional version of the famous curry with a rebelliously inspired exotic blend of curry spices. With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan Gluten Free)
$14⁹⁹

Vertical Vindaloo

Your choice of veggies, chicken, lamb, fish or shrimp cubed and diced with potatoes and simmered in a fiery, spicy sauce. Imagine yourself plunging vertically down the Himalayan mountains, straight into the hot, steamy Indian Terai plains! This is an Indian specialty too good to pass up. With potatoes full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With chicken thigh full $13.99, half $10.99 (Gluten Free) .
$11⁹⁹

Maharaja Tikka Masala

Your choice of homemade cheese, veggies, tofu, chicken, lamb, fish or shrimp slowly added and simmered in a creamy, buttery tomato sauce, blended to perfection with Indian spices. With paneer cheese full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With chicken breast full $13.99, half $10.99 (Gluten Free, Contain Nut) . With chicken leg meat (a.k.a butter chicken) full $13.99, half $10.99 (Gluten Free, Contain Nut) .
$11⁹⁹

Karma Korma

A creamy sauce sprinkled with cashew nuts and assorted home grounded spices. Embrace your karma and try this dish fated to be your favorite. Vegans no longer need to skip this one. With fresh veggies full $12.99, half $9.99 (Vegetarian, Gluten Free, Contain Nut) . With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free, Contain Nut) . With chicken thigh full $13.99, half $10.99 (Gluten Free, Contain Nut)

Rice & Noodles

$9⁹⁹

Kashmiri Pulav

This fancy and colorful pulav is made with basmati rice cooked with nuts, raisins, cherry and saffron. This dish is from the north Indian state of Kashmir.
$7⁹⁹

Tamarind Rice

Tangy and delicious, the rice is cooked in a tamarind paste, topped with roasted peanuts and cilantro. Try it with some cold yogurt raita to balance the flavors. (Contain Nut) .
$7⁹⁹

Dahi Bhatt (Yogurt Rice Served Cold)

This creamy and delicious yogurt rice is the ultimate comfort food. Green chilies and cilantro give it that slight kick.
$6⁹⁹

Peas Pulav

Peas Pulav is a good alternative to plain rice. Cooked with green peas, fennel seeds, cashews and raisins. (Contain Nut) .
$6⁹⁹

Jeera Rice

This is the simplest version of an Indian basmati rice pan cooked with cumin seeds and bay leaves. A great accompaniment to any curry dish.
$6⁹⁹

Brown Basmati Rice

By popular demand, brown rice had to make it to the menu. Grown in the foothills of the Himalayas, basmati is small, long-grained non-glutinous rice. Brown basmati, being less processed than white rice, retains its whole-grain nutritional value and whole lot of fiber.
$13⁹⁹

Handi Biryani

A truly delicious Biryani will draw you in with its aroma and engulf your senses. Basmati rice is with your choice of fresh veggies or meat, cashews and raisins It has a little heat even at the lowest spice level as the biryani masala already has the heat.. It is traditionally cooked with ghee (clarified home made butter) . Without ghee and with fresh veggies $12.99 (Vegetarian, Vegan, Contain Nut) . With ghee and fresh veggies $12.99 (Vegetarian, Contain Nut) .

Rice Noodles & Momo

$12⁹⁹

Mighty Momo, a Nepalese & Tibetan Favorite

This is the most famous dish in the Himalayas. Succulent steamed dumplings, filled with your choice of veggies, ground turkey, chicken or lamb, served with our special grilled tomato & sesame dipping sauce.We are requesting your patience on this one-it takes 20 minutes to cook these delicacies and get them to the correct, deliciously soft texture.
$8⁹⁹

Chau Chau

"Chau Chau" is the name given to pan-fried Tibetan noodles and is meant to mimic the sizzling sounds made by stir frying these noodles in a medley of fresh shredded veggies or your choice of meat and spices at high altitudes.
$8⁹⁹

Stir Fry Hakka Noodles

"Hakka Noodles" are an Indian staple inspired by neighbor China. Thin noodles tossed with fresh veggies or your choice of meat.
$7⁹⁹

Schezwan Fried Rice

Basmati rice is fired with hot red schezwan sauce and veggies or your choice of meat. Simply delicious!
$7⁹⁹

Curry Pineapple Fried Rice

Basmati rice is flavored with sweet pineapple, red pepper and your choice of meat or veggie to create this unique sweet and hot rice.
$7⁹⁹

Vegetable Fried Rice

Basmati rice is flavored with soy sauce, ginger garlic and fresh veggies or your choice of meat.

Signature Entrees

$21⁹⁹

Lamb Lollipops

The chef has put his own unique twist to this traditional recipe. The baby lamb chops are marinated in chefs secret sauce tandoor cooked and pan fried. Enjoy with a heavenly fenugreek cream sauce. Delish!
$14⁹⁹

Methi Malai

This signature dish is flavored mildly with fenugreek leaves and a very special combination of spices.
$14⁹⁹

Chetinad Curry a. K. a. Madras Curry

This curry truly exemplifies the South Indian spirit spicy but with warm undertones flavored with coconut and poppy seeds. A "hot" favorite but we can spice it down for you.
$14⁹⁹

Andhra Curry, a South Indian Specialty

A spicy curry flavored with coconut milk and a flurry of special spices from the state of Andhra Pradesh. A "hot" favorite but we can spice it down for you.
$15⁹⁹

Mahakali Mango Masala

Fresh veggies of your choice with mango chunks cooked in an onion & fennel-seed base to create a sweet and spicy sensational rival to the Maharaja Tikka Masala. This is a house special you don't want to miss. One of our best-sellers!
$16⁹⁹

Organic Saffron Cauliflower

Organic cauliflower blossoms in a delicate organic cream sauce with just the right hint of that wafting saffron aroma.

Soups & Salads

$6⁹⁹

Karko Salad, a Nepalese Salad

Nepalese style cucumber salad with a lemony dressing. Goes best as a meal accompaniment.
$4⁹⁹

Vegetable Salad

Sliced tomatoes, cucumber, carrots, onions, chilies and lemon wedges sprinkled with chaat masala.
$4⁹⁹

Organic Field Green Salad

Tossed seasonal greens with sliced tomatoes in the Chef's light olive oil salad dressings, herbs and lemon juice.
$2⁹⁹

Hot & Sour Soup, An Indian & Chinese Fusion

This is the Indian version of the famous Chinese soup, flavored with soy sauce and lots of garlic.
$2⁹⁹

Noodle Soup a. K. a. Thukpa, a Nepalese & Tibetan Specialty

Hearty Tibetan noodle soup to warm the Himalayan soul! This large bowl is filled with your choice of veggies, chicken, lamb or shrimp along with Tibetan noodles.
$2⁹⁹

Dal Soup (Yellow Lentil)

Traditional Lentil soup prepared with mild Indian herbs and spices and diced tomatoes.
$3⁹⁹

Kwati Soup, a Nepalese & Tibetan Specialty

Five different beans and lentils are soaked in water and allowed to soften, then we slow cook it into the most amazing soup in all of Las Vegas and beyond!
$2⁹⁹

Organic Tomato Soup

A twist on the traditional tomato soup, thick slow cooked tomatoes blended with Indian spices and diced paneer cheese.

South Indian

$11⁹⁹

Uttappam

Uttappams are distant cousins of the popular dosas. They are typically thicker and more spongy them dosas and are topped with various toppings of your choice. Without butter a.k.a Plain Uttapam $10.99 (Vegetarian, Vegan, Gluten Free) . With monterrey jack cheese a.k.a Cheese Uttapam $11.99 (Vegetarian, Gluten Free) . Topped with onions, tomatoes, chilli and no butter a.k.a Onion Chilli Uttapam $11.99 (Vegetarian, Vegan, Gluten Free) . Topped with onions, tomatoes, chilli and butter a.k.a Butter Onion Chilli Uttapam $12.99 (Vegetarian, Gluten Free) . Topped with spiced potatoes, onions and without butter a.k.a Masala Uttapham $11.99 (Vegetarian, Vegan, Gluten Free) . Topped with spiced potatoes, onions and butter a.k.a Butter Masala Uttapam $12.99 (Vegetarian, Gluten Free) .
$10⁹⁹

Mysore Dosa

This version of dosa gets a hot and spicy make-over with a red-hot chili chutney smeared on the inner side. Not for the faint-hearted!
$9⁹⁹

Paper Mint Dosa

This version of dosa is as thin as paper and is super crunchy, thus the name.
$7⁹⁹

Idli Sambhar

Super spongy, soft and delicious idlis make an ideal meal for breakfast, lunch or dinner. Served with coconut chutney and spicy sambhar. Sambhar is made of lentils and vegetable, spiced with a special mix of masalas from South India. Dunk them in sambhar or just have them with chutney and you'll be transferred to South India in no time!

Tandoor Delicacies

$14⁹⁹

Harayali Kabob

Your choice of veggies or meat marinated over 24 hours in a spicy green chutney and then baked in the clay oven. Served hot on a sizzling plate.
$15⁹⁹

Malai Kabob

Tender chicken marinated over 24 hours in a creamy marinade with nuts and baked to perfection. Very flavorful, rich and silky. Served hot on a sizzling plate. (Contain Nut)
$15⁹⁹

Seekh Kabob

Your choice of ground chicken or lamb spiced up with mint and garam masala baked on a skewer in a special clay oven. Served piping hot.
$14⁹⁹

Chef's Killer Kabobs a. K. a. Tikka

Your choice of chicken or lamb cubes marinated over 24 hours in Chef's famous marinade and then baked to perfection in a special clay ovenserved sizzling to your mountaintop er, table.
$15⁹⁹

Famous Organic Tantric Tandoori

What does tantra have to do with tandoori? We believe that a good tandoori chicken ought to have the ability to take your senses, especially taste, to a higher level of existence. Rubbed with Indian spices and a dry tomato sauce.

Inferno Menu

Main

$17⁹⁹

Inferno Curry*

Marinated with the hottest chilies in the world, this curry is only for the bravest of the brave. The heat is on! Try it at your risk. If you succeed, the rewards are sweet. Book your spot on the wall of fame and also get a $50 Mint gift card!.
$5⁹⁹

Inferno Naan*

The stuffing in this naan is hotter than the Vegas heat. Your choice of minced meat or paneer mixed with ghost chilies and spices. Recommended with some cool raita.
$19⁹⁹

Inferno Killer Kabobs*

These killer kabobs are guaranteed to satisfy your craving for heat. Tantalizing and tasty, these hot bites are drizzled with ghost chilies and spices that will tickle your taste buds and send you running for that glass of sweet lassi! Only for those who like it super-hot.
$13⁹⁹

Inferno Mysore Dosa*

This version of dosa gets a hot and spicy make-over with a red-hot chili chutney smeared on the inner side. Not for the faint-hearted!.
$19⁹⁹

Inferno Biryani*

A truly spicy biryani will draw you in with its aroma and engulf your senses. Basmati rice is with your choice of fresh veggies or meat. It has a little heat even at the lowest spice level as the biryani masala already has the heat. It is traditionally cooked with ghee (clarified home made butter) .

Dinner Menu

Appetizer

$12⁹⁹

Lamb Stir Fry

Succulent pieces of lamb stir fired with onion, ginger-garlic and tempered with curry leaves. have it with one of our premium lager beers and make it a party.
$8⁹⁹

Signature Veggie Or Mea Or Seafood Chilli Indian Chinese Fusion

A popular dish featuring fiery chilies, green peppers & onions with your choice of veggies, chicken, fish or shrimp. This dish combines soy sauce and Indian spices making it a fusion dish a.k.a Indo-Chinese Cuisine.
$6⁹⁹

Idli Fry a South Indian Specialty

Super spongy, soft and delicious idlis fried into crispy idli fingers make an ideal appetizer.
$6⁹⁹

Popular Pakoda

We grind chickpeas into flour, turn it into a spiced batter, then soak in your choice mixed vegetable, chilies, paneer cheese, potatoes, eggplant, cauliflower or your choice of meat; then deep fry it into a crispy delight. With Fresh Shredded Veggies (5 Pcs) (Vegetarian, Vegan, Gluten Free) $4.99. With Fresh Potato Wedges, Eggplant & Cauliflower (6 Pcs) (Vegetarian, Vegan, Gluten Free) $4.99. With Paneer Cheese (4 Pcs) (Vegetarian, Gluten Free) $5.99. With Fresh Serrano Chilies (5 Pcs) (Vegetarian, Vegan, Gluten Free) $5.99.
$4⁹⁹

Organic-Samosa

Our famous samosas are fashioned by hand, stuffed full with mildly spiced potatoes or spiced keema (ground lamb) & green peas and cone shaped like a mighty mountain rising up in the himalayas but made right here.

Appetizer - Chat

$10⁹⁹

Pav Bhaji - From the Streets of Bombay (Now Mumbai)

Fresh mashed veggies and lots of garlic put together with a special pav bhaji masala topped with butter make this simple yet flavorful street dish. An uniquely spicy dish that you can enjoy with buttered bun bread.
$6⁹⁹

Pani Puri - From the Streets of Bombay (Now Mumbai) , Vodka Friendly

Puffed round crisp bite-sized puris filled with a tangy and spicy mint chutney mix. This is the most popular among all the street foods sold in small open food-carts on the streets of Mumbai! Try the alcoholic version with Vodka!
$5⁹⁹

Sev Puri - From the Streets of Bombay (Now Mumbai)

Crunchy crackers topped with a savory mix and chutneys.
$5⁹⁹

Bhel Puri - From the Streets of Bombay (Now Mumbai)

A mouth watering street snack made with crisp puffed rice & Indian savories mixed with different chutneys. Your taste buds can't wait to try this unique dish!
$5⁹⁹

Papdi Chatt - a North Indian Favorite

Deep fried crunchy papdi a.k.a puri topped with garbanzo beans, mint chutney, tamarind chutney and yogurt. Yogurt is an absolute must in this one. Sorry Vegans!
$4⁹⁹

Aloo Tikki Chatt - a North Indian Favorite

Tikki's are pan fried potato cakes fashioned by hand, mildly spiced and topped with chana masala, mint chutney and tamarind chutney. You'll love this tasty combination.
$6⁹⁹

Samosa Chatt - a North Indian Favorite

Our famous samosa is topped with garbanzo beans, mint chutney and tamarind chutney. This is a very tasty concoction of samosas with the all time favorite, Chana Masala.

Condiments

$1⁰⁰

Mixed Pickles

Spicy pickles are a very important accompaniment to an Indian meal. Pickles enhance the tastes of the meal. This pickle is a mixture of sliced raw mangoes, lemon, green chilies, lotus stem and ginger.
$1⁰⁰

Tomato Chutney

Fresh tomatoes puree tempered with spices give this chutney it an irresistible flavor. Served with idlis, dosas, uthappam and other south Indian delicacies
$1⁰⁰

Mango Chutney

Mango chutney is an exotic preparation of mango chunks cooked in sugar and spices. Delicious when served as an accompaniment to an Indian meal or a tasty dip with our freshly baked breads.
$1⁰⁰

Coconut Chutney

Coconut Chutney is a great accompaniment for South Indian dishes.
$2⁴⁹

Plain Yogurt

Homemade whole milk yogurt, a perfect condiment for any dishes or just eat it plain with salt or sugar.
$3⁹⁹

Pineapple Raita

Sweet version of raita mixed with pineapple chunks spiced with ground black pepper.
$3⁹⁹

Boondi Raita

Crunchy version of raita mixed with fried chickpea balls and mildly spiced.
$2⁴⁹

Mixed Vegetable Raita

Cool and creamy yogurt is mixed with grated carrot and cucumber and mildly spiced. It has a cooling effect on the palate making it a perfect condiment for spicy Indian dishes.
$2⁴⁹

Desi Salad

This salad is a must have for an Indian meal. Made with sliced onions, tomatoes, chilies and lemon wedges with chaat masala sprinkled on top.
$2⁴⁹

Masala Papad (Fried)

This is a spicy and tangy variation of the unassuming papad -topped with an onion-tomato spiced mix.

Fish - Baked Breads

$4⁹⁹

Gluten Free Roti

Buck wheat flat bread slowly cooked on a tawa and brushed with oil.
$2⁹⁹

Bhatura

Deep-fried, puffy all purpose flour bread that's fun to poke, rip and dip.
$2⁹⁹

Puri

Deep-fried, puffy whole wheat bread that's fun to poke, rip and dip.
$1⁹⁹

Roti

Whole wheat flat traditional Indian flat bread baked in a special clay oven.
$3⁴⁹

Paratha

This Indian mainstay consists of multiple layers of whole wheat bread, either stuffed with spiced potatoes and green peas or with a butter spread and pan seared to perfection. Unbuttered $2.49 (Vegetarian, Vegan) . Topped with fire-roasted garlic $2.99 (Vegetarian, Vegan) . Stuffed with cashews, raisins & cherries (a.k.a Kabuli Paratha) (Vegetarian, Vegan, Contain Nut) $4.99.
$2⁴⁹

Naan

Warm soft, puffy bread baked lovingly in a special clay oven, or topped off with fire roasted garlic or stuffed with your choice of chicken & chilli, ground lamb, onion/cilantro, or paneer. Topped with fire-roasted garlic $2.99 (Vegetarian) . Stuffed with onion and cilantro 3.49 (Vegetarian) . Topped with fire-roasted garlic, buttered $3.49 (Vegetarian) . Stuffed with monterey jack cheese $3.99 (Vegetarian) . Stuffed with cashews, raisins & cherries (a.k.a Kabuli Naan) (Contain Nut) $4.99

Kids Menu

$6⁹⁹

Mini Idli

Super spongy, soft and delicious mini idlis make an ideal meal for kids. Rice cake made with fermented rice and lentil batter served with ketchup.
$6⁹⁹

Cone Dosa

The most popular among South Indian delicacies is the scrumptious crispy dosa. A cone shaped thin crisp savory crepe made with fermented rice and lentil batter served with ketchup.
$3⁹⁹

Stuffed Naan

Warm soft, puffy bread baked lovingly in a special clay oven, stuffed with your choice of Cheese or Pineapple. Tastes yummy with mango chutney dip.
$5⁹⁹

Chicken Nuggets

Kids perennial favorite.
$6⁹⁹

Chicken On a Steak

Tender chicken breast marinated overnight in creamy marinade blends and then baked to perfection.
$5⁹⁹

Chau Chau

"Chau Chau" is the name given to pan-fried noodles and is meant to mimic the sizzling sounds made by stir frying these noodles in a medley of your choice of chicken, or vegetables with very mild to no spices.

Kids Menu Beverages & Dessert

$1⁹⁹

Vanilla Ice Cream

Vanilla Ice cream topped with chocolate sauce.
$1⁹⁹

Orange Or Apple Or Mango Juice

Natural Fruit Juice not made from concentrate.
$1⁹⁹

Assorted Soft Drinks (Caffeine Free)

Available caffeine free options are Sierra Mist & Lemonade. We have other Pepsi products as well.
$1⁹⁹

Whole Milk

Homogenized milk with no artifical growth hormones.

North Indian

$12⁹⁹

Punjabi Pakoda Kadhi

Fried chickpea fritters swim happily in this yogurt curry. Goes best with jeera rice or green peas rice.
$12⁹⁹

Dal Maharani Balti (a. K .a. Black Dal)

The Maharaja has his Makhani and the Maharani has her Daal. Mixed lentils slow cooked, buttered and creamed, then spiced to taste.
$12⁹⁹

Dal Tadka Balti (a. K. a. Yellow Dal)

Yellow lentils slow cooked with tomatoes and spices. A royal favorite!
$12⁹⁹

Aloo Tama Tarkari, a Nepalese and Tibetan Curry

This vegetarian specialty consists of tender bamboo shoot that wraps and cradles tenderly seasoned quartered potatoes.
$12⁹⁹

Egg Curry

The simple and unassuming egg takes on a glamorous avatar when dressed up with Indian spices in an onion-tomato sauce. Goes best with a bowl of hot basmati rice.
$12⁹⁹

Baingan Bharta

Clay oven roasted eggplant, mashed and sautéed with green onions, red onions with lots of garlic and simmered in tomato sauce. This one's an absolute must try! Chef's favorite!
$12⁹⁹

Bhindi (Okra) Masala

Freshly cut okra sautéed with red onions and tomatoes simmered in tomato sauce, cooked to perfection with Indian spices.
not listed

Bombay Aloo Curry

This traditional version of the famous curry with cubed potatoes is inspired by an exotic blend of curry spices and your choice of veggie options. If you love potatoes you'll be delighted with this curry!. With jeera full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With matter full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With baingan full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With bell pepper full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) .
$12⁹⁹

Organic Aloo Gobi Masala

Imagine fresh potatoes and cauliflower rolling around happily in a dry tomato & onion sauce, competing for the attention of the Indian herbs & spices that adorn this delicate dish. Truly a Vegan dish eaten in every Indian household several times a week.
$12⁹⁹

Chana Masla

A popular mainstay all over the Indian subcontinent. Chickpeas with fresh ginger and garlic with a tomato & onion sauce. An all time favorite.
$12⁹⁹

Matter (Green Peas) Curry

Green peas frolick in a creamy sauce co-inhabited by your choice of homemade paneer cheese, sliced mushrooms or spiced potatoes.
$18⁹⁹

Eastern Seafood Curry

Your choice of fresh ocean swordfish, tilapia or shrimp is simmered in mustard-seed, curry leaves and tomato based sauce and deliciously spiced to perfection. This curry-style is from eastern Indian states.
$12⁹⁹

Saag (a. K .a. Palak)

Shredded and creamed spinach slow cooked with your choice of paneer cheese, chana, potatoes or fresh veggies. This iron rich curry is an all-time favorite. With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With chana full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With potatoes full $12.99 half $9.99 (Vegetarian, Vegan, Gluten Free) .
$13⁹⁹

Rebel Curry, a True Traditional Flavor

Not your typical conformist, defeatist curry! The Indian soldiers are renowned for their prowess in battle and so are the UNLV Runnin' Rebels. This traditional version of the famous curry with a rebelliously inspired exotic blend of curry spices. With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan Gluten Free)
$14⁹⁹

Vertical Vindaloo

Your choice of veggies, chicken, lamb, fish or shrimp cubed and diced with potatoes and simmered in a fiery, spicy sauce. Imagine yourself plunging vertically down the Himalayan mountains, straight into the hot, steamy Indian Terai plains! This is an Indian specialty too good to pass up. With potatoes full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With chicken thigh full $13.99, half $10.99 (Gluten Free) .
$11⁹⁹

Maharaja Tikka Masala

Your choice of homemade cheese, veggies, tofu, chicken, lamb, fish or shrimp slowly added and simmered in a creamy, buttery tomato sauce, blended to perfection with Indian spices. With paneer cheese full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With chicken breast full $13.99, half $10.99 (Gluten Free, Contain Nut) . With chicken leg meat (a.k.a butter chicken) full $13.99, half $10.99 (Gluten Free, Contain Nut) .
$11⁹⁹

Karma Korma

A creamy sauce sprinkled with cashew nuts and assorted home grounded spices. Embrace your karma and try this dish fated to be your favorite. Vegans no longer need to skip this one. With fresh veggies full $12.99, half $9.99 (Vegetarian, Gluten Free, Contain Nut) . With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free, Contain Nut) . With chicken thigh full $13.99, half $10.99 (Gluten Free, Contain Nut)

Rice & Noodles

$9⁹⁹

Kashmiri Pulav

This fancy and colorful pulav is made with basmati rice cooked with nuts, raisins, cherry and saffron. This dish is from the north Indian state of Kashmir.
$7⁹⁹

Tamarind Rice

Tangy and delicious, the rice is cooked in a tamarind paste, topped with roasted peanuts and cilantro. Try it with some cold yogurt raita to balance the flavors. (Contain Nut) .
$7⁹⁹

Dahi Bhatt (Yogurt Rice Served Cold)

This creamy and delicious yogurt rice is the ultimate comfort food. Green chilies and cilantro give it that slight kick.
$6⁹⁹

Peas Pulav

Peas Pulav is a good alternative to plain rice. Cooked with green peas, fennel seeds, cashews and raisins. (Contain Nut) .
$6⁹⁹

Jeera Rice

This is the simplest version of an Indian basmati rice pan cooked with cumin seeds and bay leaves. A great accompaniment to any curry dish.
$6⁹⁹

Brown Basmati Rice

By popular demand, brown rice had to make it to the menu. Grown in the foothills of the Himalayas, basmati is small, long-grained non-glutinous rice. Brown basmati, being less processed than white rice, retains its whole-grain nutritional value and whole lot of fiber.
$13⁹⁹

Handi Biryani

A truly delicious Biryani will draw you in with its aroma and engulf your senses. Basmati rice is with your choice of fresh veggies or meat, cashews and raisins It has a little heat even at the lowest spice level as the biryani masala already has the heat.. It is traditionally cooked with ghee (clarified home made butter) . Without ghee and with fresh veggies $12.99 (Vegetarian, Vegan, Contain Nut) . With ghee and fresh veggies $12.99 (Vegetarian, Contain Nut) .

Rice Noodles & Momo

$12⁹⁹

Mighty Momo, a Nepalese & Tibetan Favorite

This is the most famous dish in the Himalayas. Succulent steamed dumplings, filled with your choice of veggies, ground turkey, chicken or lamb, served with our special grilled tomato & sesame dipping sauce.We are requesting your patience on this one-it takes 20 minutes to cook these delicacies and get them to the correct, deliciously soft texture.
$8⁹⁹

Chau Chau

"Chau Chau" is the name given to pan-fried Tibetan noodles and is meant to mimic the sizzling sounds made by stir frying these noodles in a medley of fresh shredded veggies or your choice of meat and spices at high altitudes.
$8⁹⁹

Stir Fry Hakka Noodles

"Hakka Noodles" are an Indian staple inspired by neighbor China. Thin noodles tossed with fresh veggies or your choice of meat.
$7⁹⁹

Schezwan Fried Rice

Basmati rice is fired with hot red schezwan sauce and veggies or your choice of meat. Simply delicious!
$7⁹⁹

Curry Pineapple Fried Rice

Basmati rice is flavored with sweet pineapple, red pepper and your choice of meat or veggie to create this unique sweet and hot rice.
$7⁹⁹

Vegetable Fried Rice

Basmati rice is flavored with soy sauce, ginger garlic and fresh veggies or your choice of meat.

Signature Entrees

$21⁹⁹

Lamb Lollipops

The chef has put his own unique twist to this traditional recipe. The baby lamb chops are marinated in chefs secret sauce tandoor cooked and pan fried. Enjoy with a heavenly fenugreek cream sauce. Delish!
$14⁹⁹

Methi Malai

This signature dish is flavored mildly with fenugreek leaves and a very special combination of spices.
$14⁹⁹

Chetinad Curry a. K. a. Madras Curry

This curry truly exemplifies the South Indian spirit spicy but with warm undertones flavored with coconut and poppy seeds. A "hot" favorite but we can spice it down for you.
$14⁹⁹

Andhra Curry, a South Indian Specialty

A spicy curry flavored with coconut milk and a flurry of special spices from the state of Andhra Pradesh. A "hot" favorite but we can spice it down for you.
$15⁹⁹

Mahakali Mango Masala

Fresh veggies of your choice with mango chunks cooked in an onion & fennel-seed base to create a sweet and spicy sensational rival to the Maharaja Tikka Masala. This is a house special you don't want to miss. One of our best-sellers!
$16⁹⁹

Organic Saffron Cauliflower

Organic cauliflower blossoms in a delicate organic cream sauce with just the right hint of that wafting saffron aroma.

Soups & Salads

$6⁹⁹

Karko Salad, a Nepalese Salad

Nepalese style cucumber salad with a lemony dressing. Goes best as a meal accompaniment.
$4⁹⁹

Vegetable Salad

Sliced tomatoes, cucumber, carrots, onions, chilies and lemon wedges sprinkled with chaat masala.
$4⁹⁹

Organic Field Green Salad

Tossed seasonal greens with sliced tomatoes in the Chef's light olive oil salad dressings, herbs and lemon juice.
$2⁹⁹

Hot & Sour Soup, An Indian & Chinese Fusion

This is the Indian version of the famous Chinese soup, flavored with soy sauce and lots of garlic.
$2⁹⁹

Noodle Soup a. K. a. Thukpa, a Nepalese & Tibetan Specialty

Hearty Tibetan noodle soup to warm the Himalayan soul! This large bowl is filled with your choice of veggies, chicken, lamb or shrimp along with Tibetan noodles.
$2⁹⁹

Dal Soup (Yellow Lentil)

Traditional Lentil soup prepared with mild Indian herbs and spices and diced tomatoes.
$3⁹⁹

Kwati Soup, a Nepalese & Tibetan Specialty

Five different beans and lentils are soaked in water and allowed to soften, then we slow cook it into the most amazing soup in all of Las Vegas and beyond!
$2⁹⁹

Organic Tomato Soup

A twist on the traditional tomato soup, thick slow cooked tomatoes blended with Indian spices and diced paneer cheese.

South Indian

$11⁹⁹

Uttappam

Uttappams are distant cousins of the popular dosas. They are typically thicker and more spongy them dosas and are topped with various toppings of your choice. Without butter a.k.a Plain Uttapam $10.99 (Vegetarian, Vegan, Gluten Free) . With monterrey jack cheese a.k.a Cheese Uttapam $11.99 (Vegetarian, Gluten Free) . Topped with onions, tomatoes, chilli and no butter a.k.a Onion Chilli Uttapam $11.99 (Vegetarian, Vegan, Gluten Free) . Topped with onions, tomatoes, chilli and butter a.k.a Butter Onion Chilli Uttapam $12.99 (Vegetarian, Gluten Free) . Topped with spiced potatoes, onions and without butter a.k.a Masala Uttapham $11.99 (Vegetarian, Vegan, Gluten Free) . Topped with spiced potatoes, onions and butter a.k.a Butter Masala Uttapam $12.99 (Vegetarian, Gluten Free) .
$10⁹⁹

Mysore Dosa

This version of dosa gets a hot and spicy make-over with a red-hot chili chutney smeared on the inner side. Not for the faint-hearted!
$9⁹⁹

Paper Mint Dosa

This version of dosa is as thin as paper and is super crunchy, thus the name.
$7⁹⁹

Idli Sambhar

Super spongy, soft and delicious idlis make an ideal meal for breakfast, lunch or dinner. Served with coconut chutney and spicy sambhar. Sambhar is made of lentils and vegetable, spiced with a special mix of masalas from South India. Dunk them in sambhar or just have them with chutney and you'll be transferred to South India in no time!

Tandoor Delicacies

$14⁹⁹

Harayali Kabob

Your choice of veggies or meat marinated over 24 hours in a spicy green chutney and then baked in the clay oven. Served hot on a sizzling plate.
$15⁹⁹

Malai Kabob

Tender chicken marinated over 24 hours in a creamy marinade with nuts and baked to perfection. Very flavorful, rich and silky. Served hot on a sizzling plate. (Contain Nut)
$15⁹⁹

Seekh Kabob

Your choice of ground chicken or lamb spiced up with mint and garam masala baked on a skewer in a special clay oven. Served piping hot.
$14⁹⁹

Chef's Killer Kabobs a. K. a. Tikka

Your choice of chicken or lamb cubes marinated over 24 hours in Chef's famous marinade and then baked to perfection in a special clay ovenserved sizzling to your mountaintop er, table.
$15⁹⁹

Famous Organic Tantric Tandoori

What does tantra have to do with tandoori? We believe that a good tandoori chicken ought to have the ability to take your senses, especially taste, to a higher level of existence. Rubbed with Indian spices and a dry tomato sauce.

The Lassi Bar

Signature Cocktails

$4⁰⁰

Lassi (Virgin)

Perfect for a hot Las Vegas day... let this Lassi drink lasso you in! Cold, homemade yogurt or Organic soy yogurt is blended with your choice of sugar, salt, or fresh mango pulp. Sweet Lassi, Mango Lassi Apple Lassi, Strawberry Lassi, Raspberry Lassi, Lychee Lassi Peach Lassi, Rose Lassi, Cherry Lassi, Thandai Lassi, Black Current Lassi, Mint Lassi, Salty Lassi, Masala Chaas (spiced butter milk) .
$8⁰⁰

Lassi Cocktail

Mango Rum Lassi, Apple Vodka Lassi, Strawberry Rum Lassi Raspberry Rum Lassi, Lychee Rum Lassi, Peach Rum Lassi, Thandai Vodka Lassi, Black Current Vodka Lassi, Rose Vodka Lassi Cherry Rum Lassi. (Vegan Lassis are made from Organic Soy Yogurt) .
$8⁰⁰

Mintinis

All of our cocktails are made with all-natural ingredients (better ingredients always make better cocktails) and authentic Russian Shot Vodka rated 93 pts or Eldorado Rums. So smooth, yet with the requisite kick to propel you up the mountains...or through the desert heat for that matter. pick your choice of flavor: Apple Mintini, Pomegranate Mintini, Pina Colada, Lemon Drop Mintini, Cosmopolitan Simple Mojito, Watermelon Mintini, Peach Bellini, Acai Berry Mintini Passionfruit Mojito, Mango Margarita, Blood Orange, Chocolate Pepper Mintini (Seasonal) , Simple Margarita.

Drinks

$8⁰⁰

Black Label 12 Yrs / Chivas Regal 12 Yrs
$8⁰⁰

Eldorado Rum White/gold/dark Shot
$8⁰⁰

Jack Daniel Tennessee Whisky
$9⁰⁰

The Glenlivet 12 Yrs Single Malt Scotch
$9⁰⁰

Crown Royal Canadian Whisky
$10⁰⁰

Hennessy Black Cognac
$9⁰⁰

Bombay Sapphire / Tanqueray Gin
$10⁰⁰

Patron Silver Shot
$11⁰⁰

Eldorado 5 Yrs Aged Rum Shot
$11⁰⁰

Amrut Single Malt Whisky (India)
$14⁰⁰

Amrut Single Malt Whisky Peated (India)
$14⁰⁰

Amrut Fusion Single Malt Whisky (India)
$15⁰⁰

The Jewel of Russia Vodka Classic Shot
$25⁰⁰

Amrut Single Malt Whisky Sherry (India)
$25⁰⁰

The Jewel of Russia Vodka Ultra Shot

Beverages

$2⁹⁹

Himalayan Water

Our apologies, it is taking us a while to bottle Himalayan water as we wait for the snows to melt, so in the meantime we've stocked up on some of the best bottled spring water available.
$2⁵⁰

Assorted Soft Drinks

Please note that these are NOT Indian in origin. Available options are Pepsi, Diet Pepsi, Sierra Mist, Dr. Pepper, Lemonade, Lipton Raspberry Ice Tea and Lipton Unsweetened Iced Tea.
$4⁹⁹

Organic Alpine Berry Herbal Ice Tea

Alpine Berry Herbal Iced Tea brews up a beautiful jewel-toned shade of red and is as good as it gets when it comes to caffeine-free iced tea! You just can't get a fresher, fruitier, tastier herbal tea!
$3⁹⁹

Assorted Fruit Juices

Varieties of not-from-concentrate 100% orange juice and orange juice blends, there is sure to be one that is right for you. All varieties are gently pasteurized and loaded with a full day's supply of Vitamin. Available options are Orange, Apple and Mango.
$5⁹⁹

Organic Acai Berry Juice

Pure organic açaí juice and agave- for a refreshing juice like no other. Loaded with açaí berries and all the antioxidants your body needs to fight those nasty free-radicals
$4⁹⁹

Organic Hot Teas

Single region teas selected from estates that use traditional growing methods and never blended with less expensive filler teas. Served in a large pot that can usually be refilled. Assam (Regular Caffeine) , Darjeeling (Regular Caffeine) , Mountain High Chai (Regular Caffeine) , White Peony (Light Caffeine) , Tamayokucha Extreme Green (Light Caffeine) , Orange Sencha (Light Caffeine) , Pomiberry (No Caffeine) , African Sunset (Rooibos) (No Caffeine) , Peppermint (No Caffeine) .
$2⁵⁰

Masala Tea (Spiced Indian Chai Tea)

This is a hot beverage made by brewing tea with a mixture of aromatic Indian spices, herbs and milk.
$2⁵⁰

Nescafe Classic (Indian Coffee)

Coffee beans naturally contain antioxidants. Enjoy the great taste and rich aroma in a cup full of goodness to fight free radicals.

Beer - Non Alcoholic

$5⁰⁰

Warsteiner Premium Fresh, 0.0% Abv (Warstein, Germany)

This beer has everything that makes an original WARSTEINER outstanding. In short: 100% premium enjoyment. Naturally brewed according to the German Reinheitsgebot (Purity Law) from 1516, all of the alcohol is drawn from this top pilsener, but only after the beer has fully matured.

Beer - Lagers & Pales

$5⁰⁰

Taj Mahal, 4.5% Abv (Bangalore, India)

India's top selling premium lager beer brewed from the finest malts and choicest hops. Slow brewed for the connoisseur.
$9⁰⁰

Haywards 5000, 7% Abv (Aurangabad, India)

Authentic, premium Indian lager that hails as India's most premium and popular beer. The bold character and lingering flavor of this Indian classic derives from a careful blend of select hops and malts in a brewing process that exemplifies timeless Indian tradition.
$5⁰⁰

Kingfisher, 5% Abv (Bangalore, India)

Brewed since 1857, using a special Indian yeast, Kingfisher is full and hoppy with a smooth palate. Ideal with all our menu items.
$14⁰⁰

Jaipur, 5.9% Abv (Derbyshire, United Kingdom)

A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish. Awarded "Champion Beer 2011" at the Brewing Industry International Awards.
$10⁰⁰

Tikka Gold, 5% Abv (East Flanders, Belgium)

Tikka Gold and curry are a match made in heaven, the perfect partnership of our style of culinary creativity and Belgian brewing know-how, blending the right amount of rice with the perfect balance of malts, hops and spring water.
$5⁰⁰

Wittekerke, Vegan, 5% Abv (Bavikhove, Belgium)

A refreshing white ale, with the cloudiness typical of unfiltered wheat beers. It is aromatic with a hint of coriander and orange, the trademark of Belgian white ales.
$5⁰⁰

Kulmbacher Premium Pilsner, 4.9% Abv (Kulmbach, Germany)

Kulmbacher Edelherb is pale and dry. Its special taste is thanks to the soft brewing water from pristine, crystal-clear springs of the Fichtelgebirge, the noblest malting barley from regional farmlands, handpicked hops from the Hallertau and legendary brewing skills.
$8⁰⁰

Fin Du Monde (End of the World) , 9% Abv (Quebec, Canada)

This golden offering boasts a complexity of aromas; flowers, apricots, and Belgian yeast. Spicy and warming.
$8⁰⁰

Fuller's London Pride, 4.7% Abv (London, Uk)

Known and loved for its distinctive, rounded flavor, London Pride is the award-winning beer for which Fuller's is most famous. In recent years its popularity has grown to the extent that it is now Britain's leading premium ale: a welcome fixture in many pubs and off licences around the country, and now winning new friends abroad. To the beer afficiando looking for the classic English pint, we say this: Whatever you do, take Pride.
$7⁰⁰

Blanche De Chambly, 9% Abv (Quebec, Canada)

The Blanche de Chambly is an unfiltered traditional style white beer with bittersweet taste, light & delicate.

Beer - True Belgian

$5⁰⁰

Bavik, Vegan, 5% Abv (Bavikhove, Belgium)

The Bavik Premium Pils is brewed with the best malt and hop. This beer is at its best served cool.
$7⁰⁰

Augustijn Abbey Ale, 8% Abv (Ertvelde, Belgium)

The origin of Augustijn goes back 700 years to the Augustijn abbey, where today only 7 monks are left. More than 20 years ago the monks licensed the recipe and the century-old yeast strain for this delicious beer to Belgian brewery, Van Steenberge.
$8⁰⁰

De Ranke Xx Bitter Ipa, 6% Abv (West Flanders, Belgium)

The hoppiest weighty beer and some say the very best beer of Belgium. Some more delicate palates are put off right away. Those warriors who accept the challenge, and take time to sort through the barrage of sensory impressions, usually end up loving it.
$9⁰⁰

Piraat (Pirate) Flemish Ipa, 10.5% Abv (Ertvelde, Belgium)

Fantastic beer. Intense. Complex. Strong! 10.5 ABV! I think that pouring a Piraat into a proper goblet is one of the most beautiful things a beer drinker can experience. 100 points rated!
$9⁰⁰

Gulden Draak (Golden Dragon) , 10.5% Abv (Ertvelde, Belgium)

A dark brown Triple Ale offering a nice creamy head, a full body, and all the vitamins of the centuries old brewers yeast. It is a beer that you can actually "nibble" to savor the complex taste. Balances a natural malt toffee-like sweetness with hop accents.
$10⁰⁰

Ichtegems Grand Cru Oud Bruin, 6.5% Abv (West Flanders, Belgium)

A flemish red ale matured in oak barrels from Western Flanders brewed according to the traditional method with different malt types (75% pilsner malt, 20% amber malt, 5% dark caramel malt) . Hopped till circa 18 bitter units with perennial hop from Poperinge. This natural soured beer is fortified with the younger sweeter beer afterwards.
$10⁰⁰

Bornem Double Abbey Ale, 8% Abv (Ertvelde, Belgium)

This is a 'living' beer, refermented in the bottle with active yeasts. Very dark, coffee color - full rich body - staying head - effervescent nose - soft velvet feeling in the mouth - luscious. Malt character with a hoppy aftertouch.
$7⁰⁰

Troubadour Obscura, 9% Abv (Ursel, Belgium)

Produced with 4 different types of malt, hops, yeast and water, this fantastic mild stout has a malty nose with a hint of roasted wood and chocolate. A mild bitterness lingers in the finish. An excellent complement to most of our obscure Himalayan dishes.
$7⁰⁰

Früli, 4.7% Abv (Ertvelde, Belgium)

Fruli is a high quality Belgian white beer blended with pure fruit juice. The strawberry juice compliments the zesty fruitiness of the wheat beer and the result is a natural, soft and refreshing drink that is simply delicious!

Beer - Rare & Exotic

$8⁰⁰

La Choulette Framboise, 6% Abv (Hordain, France)

Fruit Beer, not to be confused with a Lambic, this offers strong raspberry aromas and flavors. It is light and very pleasant without the extreme sourness that is associated with a Lambic.
$8⁰⁰

Maudite (the Damned) , 9% Abv (Quebec, Canada)

Toasty caramel flavors infused with sultry undertones of sherry or port. Rich and incredibly smooth on the nose and finish.
$8⁰⁰

Trois Pistoles (Three Coins) , 9% Abv (Quebec, Canada)

The dark color and smooth taste of Trois Pistoles reveals a ripe fruity aroma and lasting flavor reminiscent of aged port. It can also be served as an aperitif or a digestif.
$9⁰⁰

Einbecker Ur-Bock Dunkel, 6.5% Abv (Einbeck,germany)

The classic example of one of the great beer styles of the world, brewed according to its original recipe from 1378. It pours tawny to dark brown, with a dry, very intense malt character and a long hoppy finish. 78 point rated.
$8⁰⁰

Eku 28, 11% Abv (Kulmback, Germany)

This world-famous beer was made for moments of quiet contemplation or warm conversation amongst friends. It's a fabled after-dinner digestif, a splendid winter warmer, or a soothing nightcap in any season. The four-star World Classic "strongest beer in the world.".
$10⁰⁰

Harviestoun Old Engine Oil, 6% Abv (Clackmannanshire, Scotland)

This 97 point rated ale is strong and dark, almost black in color. Smooth aromas of coffee, dark chocolate and rum. This is a rich, full-bodied beer with chocolate notes nicely balanced by the bitterness of the hops.
$10⁰⁰

Porterhouse Wrasslers Xxxx, 5% Abv (Dublin, Ireland)

Originally brewed in the early 1900s in southern Ireland, this is a full stout like your grandfather used to drink. It's full in every way, with toasty grain aromas, malt sweetness and hop bitterness. 94 point rated.
$12⁰⁰

Nogne Ø Brown Ale, 4.5% Abv (Grimstad, Norway)

A dark brown English ale, in which English malts meet the spicy hoppiness of the new world. Interesting twist on a classic style.
$12⁰⁰

Nogne Ø Imperial Stout, 9% Abv (Grimstad, Norway)

Originally developed exclusively for the Czars of Russia who loved this beer in the cold winters in St. Petersburg, the "Imperial" Stout tradition died along with communism. A dark, rich ale in which a generous sweetness with roasted malt bitterness.
$12⁰⁰

Nogne Ø Porter, 7% Abv (Grimstad, Norway)

Officially the name of the brewery is "Naked Island the Uncompromising Brewery." And as such, we can expect dark malts providing uncompromising flavors of coffee and dried fruit.

Beer - Rare & Exotic

$10⁰⁰

Uerige Alt, 4.5% Abv (Düsseldorf, Germany)

Of all German beers, UERIGE ALT has the highest content of bitter constituents. The legendary Altbier from Düsseldorf is full-bodied, aromatic and agreeable. This top-fermented specialty has been brewed since 1862, and is made of barley malt, caramel malt, roasted malt, umbel hops and water plus of course our special UERIGE yeast.
$12⁰⁰

Aecht Schlenkerla Eiche Doppelbock, 8% Abv (Bamberg, Germany)

While for the classic "Aecht Schlenkerla Rauchbier" traditionally beech has been and still is used, the malt for "Schlenkerla Oak Smoke" is kilned with Oak wood. The resulting Schlenkerla Oak Smoke Malt has a smoother and more multi layered smoky note than the intensely aromatic Beech Smoke Malt. The hence complex smokiness in the "Schlenkerla Oak Smoke" is paired with the multifaceted bitterness of finest Hallertau aroma hops. With 8% alcohol and amber color it matures for months in the deep brewery cellars underneath Bamberg into a special treat for smoke beer lovers.
$16⁰⁰

Shangrila Ale, 8.5% Abv (Piemonte, Italy)

Unfiltered, unpasteurized dark amber ale made with tandoori, curry, pepper and anise. This is a complex, full-bodied beer, malty sweet at first with a hint of spices in the finish.

Beer - Gluten Free

$5⁰⁰

New Planet Raspberry Ale, 5 % Abv (Fort Collins, Co)

New Planet Raspberry Ale is an award-winning ale with the right balance of fruit flavor and aroma. Naturally balanced and not overly sweet, the Oregon-grown fruit puree creates a beautiful body color with a natural raspberry flavor.
$12⁰⁰

Green's Discovery Amber Ale, 6% Abv (Lochristi, Belgium)

Medium-bodied with subtle caramel and nut flavor nuances. Refined, herbal hop aroma and finish.
$12⁰⁰

Green's Endeavour Dubbel Ale, 7% Abv (Lochristi, Belgium)

In the classic dubbel fashion, a hint of dark-sugar and toffee flavor; and a traditional Belgian yeast bouquet.
$12⁰⁰

Green's Triple Blonde Ale, 8.5% Abv (Lochristi, Belgium)

Fairly light body for beer of this strength; spice and herb nose with flavors of candied fruit. Aromatic, long finish.
$14⁰⁰

Toleration Ale, 4.4% Abv (Hambleton, Uk)

A tawny ale with aromas of Cascade, Liberty and Challenger hops. Specially prepared dark sugars provide a full bodied initial sweetness giving way to pronounced fruit and hop character with a strong citrus finish. Hambleton Ales' GFA delivers the full flavor and satisfaction expected from a British ale in a gluten and malt free formulation.

Certified Organic

Beer

$19⁰⁰

Sara Organic Beers (Gluten Free) , 6%abv (Namur, Belgium)

Sara is made from Buckwheat, the "black" grain. Buckwheat offers extremely good health benefits, and has been known for thousands of years to restore unbalanced digestive systems, and help lower blood pressure. ECOCERT awarded this "living beer" its ORGANIC certificate.
$19⁰⁰

Joseph Organic Beer, 5% Abv (Namur, Belgium)

JOSEPH is a WIT, a real Wheat-beer brewed from spelt. Spelt is "poor man's wheat" and a very old member of the wheat family. New interests in health food are reviving the demand for this ancient grain. ECOCERT awarded this "living beer" its ORGANIC certificate.

White Wine

$14⁰⁰

Badger Mountain Riesling 2011 (Columbia Valley, Wa)

USDA Organic, no sulfites added and made from a 20 year old vineyard. Created with only certified organic grapes, no artificial additives or preservatives. Natural passion. Responsible farming. Pure wines.
$45⁰⁰

Frey Vineyards Natural White (Redwood Valley, Ca)

A bright and crisp dry white wine filled with pleasant flavors of ripe melons and pear. This excellent wine is a pleasure to both purse and palate.

Red Wine

$35⁰⁰

Orleans Hill Cote Zero 2007, Vegan Friendly (California)

USDA Certified Organic, sulfite-free and vegan-friendly.
$39⁰⁰

Our Daily Red 2008, Vegan Friendly (California)

USDA Certified Organic, sulfite-free and Vegan-friendly red table wine.
$42⁰⁰

Frey Vineyards Natural Red (Redwood Valley, Ca)

USDA Organic, smooth bodied red table wine produced from fine organic grapes. Fermented with traditional, non-GMO yeasts and no preservatives.
$44⁰⁰

Stellar Organics Merlot 2010 (Western Cape, South Africa)

Each wine in the blend starts with deep color and ripe fruit and tannins. Lightly wooded for structure rather than flavor. This offers a great tasting experience that will provide a convincing argument for the ascendancy of organic over conventional wines.
$45⁰⁰

Red Truck Petite Sirah (San Martin, Ca)

This Petite Sirah sends the palate into overdrive with lush flavors of cassis, dark cherries and plums infused with pepper and brown spices. Certified by CA Certified Organic Farmers.

Red Wine

$8⁰⁰

Perez Cruz Cabernet Sauvignon 2008 (Maipo Alto, Chile)

Produced and bottled in the Fundo Liguai Estate, Huelquen, Paine, Maipo Valley. Fermented in stainless steel tanks and aged in barrels for 12 months, and 4 months in bottle.
$9⁰⁰

Scarbolo Merlot 2010 (Friuli, Italy)

The color is ruby red with violet hues. It exhibits fragrant aromas of wild fruits, and slightly herbaceous. The palate is medium bodied with soft sweet tannins and balanced structure.
$9⁰⁰

Layer Cake Shiraz 2010 (Barossa Valley, Australia)

Big, rich, with strong, jammy fruit and cocoa at first. The finish has a tiny bit of spice and a bit of heat.
$9⁰⁰

Sula Shiraz 2011 (Nashik, India)

Ripe fruit with peppery notes mark this smooth medium-bodied Shiraz from the red hills of Nashik. With nuances of oak, this deep purple wine has great balance and a lingering finish.
$11⁰⁰

Il Trullo Primitivo 2008 (Puglia, Italy)

California Zinfandel's Italian ancestor, Primitivo, makes a spicy, deep wine. Though it's young and fresh, it has a firm structural backbone, soft tannins and a long finish. Simply perfect with virtually all hearty and flavorful dishes!.
$12⁰⁰

Loma Larga Syrah 2006 (Casablanca, Chile)

A deep dark inky carmine red, shiny and strong. The nose starts deeply concentrated and little by little, opens on a dizzy intensity, with red juicy fruits. This septentrional wine shows then a unique finesse allied to its impressive density, incredibly balanced by a striking acidity, which enhances the final explosion on fresh violet, fresh currants and a touch of animal flavors.
$12⁰⁰

Sula Dindori Reserve Shiraz 2011 (Nashik, India)

Grown on the red hills of our Dindori estate and aged for a year in new oak, our Reserve Shiraz is fragrant, elegant and smooth, with lush berry flavors and silky tannins. A full-bodied wine with flavors that will excite your palate.
$12⁰⁰

Nicolis Valpolicella Classico 2009 (Veneto, Italy)

91 points Wine Spectator Magazine. This fine Italian wine is made from select Corvina, Rondinella and Molinara grapes and aged in large slavonian oak barrels for about 3 years. Multiple award winner including Tre Bicchiere.
$55⁰⁰

Giacomo Marengo "Stroncoli" 2001

Tuscany, Italy. Super Tuscan.
$55⁰⁰

Casa Lapostolle Cuvee Alex Merlot 2008

Apalta, Chile. Merlot blend.
$55⁰⁰

Casa Lapostolle Cuvee Alex Cab Sauvignon 2010

Apalta, Chile. Cabernet Sauvignon blend.
$59⁰⁰

Lacrima Di Morro D'alba "Rubico" 2004

Deep ruby red color with purple reflections and its bouquet of woodsy fruits and spring violets Marche, Italy.
$69⁰⁰

Chateau De Campuget La Sommeliere 2002

Costieres de Nimes, France. Syrah blend.

White Wine

$8⁰⁰

Sula Sauvignon Blanc 2011 (Nashik, India)

This delightful sauvignon blanc, india's first, is a highly aromatic dry wine. Crisp with hints of green pepper, well balanced acidity and spicy finish. Pairs well with spicy food, especially coastal dishes as well as lightly flavored Asian cuisine. Silver Medal at Decanter Asia Wine Awards 2012.
$10⁰⁰

Sula Chenin Blanc 2011 (Nashik, India)

A semi-dry, refreshingly light wine bursting with pineapple and stone fruit. Makes for a delightful aperitif and ideal with food that has a hint of sugar and spice.
$10⁰⁰

Scarbolo Friulano 2010 (Friuli, Italy)

The typical wine of Friuli, it exhibits alluring tropical aromas and nice acidity. Friulano is medium-bodied and very versatile, pairing well with soups, fish and white meats.
$10⁰⁰

Relax Riesling (Longuich, Germany)

It's no wonder RELAX Riesling is America's favorite Riesling. A Wine Enthusiast "Best Buy," RELAX Riesling is a refreshing, crisp, authentically German Riesling. Slightly dry with an enticing fruity bouquet, it shows intense flavors of apples and peaches with a hint of citrus. Serve chilled.
$11⁰⁰

Finca Domingo Torrontes 2009 (Cfayate, Argentina)

Torrontés is a white-wine grape, produced from the finest hand-harvested grapes from family owned vineyards located at 5600 feet above sea level. Intriguingly aromatic, fruity, elegant structure, good balanced finish. Best when served with appetizers, salads, seafood and Indian curries!.
$12⁰⁰

Maso Canali Pinot Grigio 2011 (Trentino, Italy)

Maso Canali Pinot Grigio displays a brilliant pale golden color indicative of its crisp, citrus aromas and floral notes. This wine is well-balanced and full-flavored with hints of nectarine.
$12⁰⁰

Loma Larga Chardonnay 2008 (Casablanca Valley, Chile)

Minerally nose with toasty richness, spicy apple and pear fruit. The palate has some complex bready notes and minerally acid.
$13⁰⁰

Whitehaven Sauvignon Blanc 2012 (Marlborough, Nz)

Whitehaven Sauvignon Blanc embodies the quintessential Marlborough style full-flavored and medium-bodied with fragrant notes of peach, gooseberry and ripe tropical fruit, followed by freshly cut herb undertones. Showcasing a brilliant straw color, this elegant wine refreshes the palate with a long, clean finish. TROPHY Champion Sauvignon Blanc Spiegelau International Wine Comp. 2012. Gold Medal Spiegelau International Wine Competition 2012 Gold Medal New Zealand International Wine Show 2012.

Bubbles

$6⁰⁰

J Roget Brut (California)

This champagne is a light straw color with pleasant fruit and a mild floral character. The aromas of apple and pear are balanced with a bouquet of toasty yeast notes and floral nuances.
$10⁰⁰

Domaine Chandon Brut Classic (California)

Bright and lemony, the lively Chandon Brut Classic is absolutely delicious! Perfect with fish or shrimp kabob.
$56⁰⁰

Bellenda Prosecco Brut San Fermo (Veneto, Italy)

This is a dry bubbly from the north of Italy. It has such pretty character with white floral aromas and a touch of chalky mineral on the finish. You'll be hooked before you know it! Perfect with appetizer.

Mini Dessert

$2⁹⁹

Gulab Jamun

Two fluffy milk-based pastries, brown on the outside, and awesome on the inside, just like the Indian folk. Steeped in a sweet syrup and served warm, just the way we like it.
$2⁹⁹

Khir

Rice slow cooked and reduced in fresh whole milk and spiced with cardamom, raisins and nuts. The perfect rice pudding!.
$2⁹⁹

Mango Custard

This is a creamy mango pudding that's sweetened just right with tropical fruits in its creamy goodness.
$2⁹⁹

Gajar Halwa

This is a carrot based creamy pudding that's sweetened just right and hides raisins, cashews, and pistachios in its creamy goodness. The vegan option uses Organic soy milk.
$2⁹⁹

Pistachio Kulfi

Homemade traditional pistachio ice cream that's hard on the outside but melts the instant it hits your tongue. The vegan option is made with Organic soy milk.
$2⁹⁹

Mango Kulfi

Homemade traditional mango ice cream that's hard on the outside but melts the instant it hits your tongue. The vegan option is made with Organic soy milk.
$2⁹⁹

Ras Malai

Homemade spongy cake soaked in creamy pistachio milk. Chef's signature dessert!.

Dinner Menu

Appetizer

$12⁹⁹

Lamb Stir Fry

Succulent pieces of lamb stir fired with onion, ginger-garlic and tempered with curry leaves. have it with one of our premium lager beers and make it a party.
$8⁹⁹

Signature Veggie Or Mea Or Seafood Chilli Indian Chinese Fusion

A popular dish featuring fiery chilies, green peppers & onions with your choice of veggies, chicken, fish or shrimp. This dish combines soy sauce and Indian spices making it a fusion dish a.k.a Indo-Chinese Cuisine.
$6⁹⁹

Idli Fry a South Indian Specialty

Super spongy, soft and delicious idlis fried into crispy idli fingers make an ideal appetizer.
$6⁹⁹

Popular Pakoda

We grind chickpeas into flour, turn it into a spiced batter, then soak in your choice mixed vegetable, chilies, paneer cheese, potatoes, eggplant, cauliflower or your choice of meat; then deep fry it into a crispy delight. With Fresh Shredded Veggies (5 Pcs) (Vegetarian, Vegan, Gluten Free) $4.99. With Fresh Potato Wedges, Eggplant & Cauliflower (6 Pcs) (Vegetarian, Vegan, Gluten Free) $4.99. With Paneer Cheese (4 Pcs) (Vegetarian, Gluten Free) $5.99. With Fresh Serrano Chilies (5 Pcs) (Vegetarian, Vegan, Gluten Free) $5.99.
$4⁹⁹

Organic-Samosa

Our famous samosas are fashioned by hand, stuffed full with mildly spiced potatoes or spiced keema (ground lamb) & green peas and cone shaped like a mighty mountain rising up in the himalayas but made right here.

Appetizer - Chat

$10⁹⁹

Pav Bhaji - From the Streets of Bombay (Now Mumbai)

Fresh mashed veggies and lots of garlic put together with a special pav bhaji masala topped with butter make this simple yet flavorful street dish. An uniquely spicy dish that you can enjoy with buttered bun bread.
$6⁹⁹

Pani Puri - From the Streets of Bombay (Now Mumbai) , Vodka Friendly

Puffed round crisp bite-sized puris filled with a tangy and spicy mint chutney mix. This is the most popular among all the street foods sold in small open food-carts on the streets of Mumbai! Try the alcoholic version with Vodka!
$5⁹⁹

Sev Puri - From the Streets of Bombay (Now Mumbai)

Crunchy crackers topped with a savory mix and chutneys.
$5⁹⁹

Bhel Puri - From the Streets of Bombay (Now Mumbai)

A mouth watering street snack made with crisp puffed rice & Indian savories mixed with different chutneys. Your taste buds can't wait to try this unique dish!
$5⁹⁹

Papdi Chatt - a North Indian Favorite

Deep fried crunchy papdi a.k.a puri topped with garbanzo beans, mint chutney, tamarind chutney and yogurt. Yogurt is an absolute must in this one. Sorry Vegans!
$4⁹⁹

Aloo Tikki Chatt - a North Indian Favorite

Tikki's are pan fried potato cakes fashioned by hand, mildly spiced and topped with chana masala, mint chutney and tamarind chutney. You'll love this tasty combination.
$6⁹⁹

Samosa Chatt - a North Indian Favorite

Our famous samosa is topped with garbanzo beans, mint chutney and tamarind chutney. This is a very tasty concoction of samosas with the all time favorite, Chana Masala.

Condiments

$1⁰⁰

Mixed Pickles

Spicy pickles are a very important accompaniment to an Indian meal. Pickles enhance the tastes of the meal. This pickle is a mixture of sliced raw mangoes, lemon, green chilies, lotus stem and ginger.
$1⁰⁰

Tomato Chutney

Fresh tomatoes puree tempered with spices give this chutney it an irresistible flavor. Served with idlis, dosas, uthappam and other south Indian delicacies
$1⁰⁰

Mango Chutney

Mango chutney is an exotic preparation of mango chunks cooked in sugar and spices. Delicious when served as an accompaniment to an Indian meal or a tasty dip with our freshly baked breads.
$1⁰⁰

Coconut Chutney

Coconut Chutney is a great accompaniment for South Indian dishes.
$2⁴⁹

Plain Yogurt

Homemade whole milk yogurt, a perfect condiment for any dishes or just eat it plain with salt or sugar.
$3⁹⁹

Pineapple Raita

Sweet version of raita mixed with pineapple chunks spiced with ground black pepper.
$3⁹⁹

Boondi Raita

Crunchy version of raita mixed with fried chickpea balls and mildly spiced.
$2⁴⁹

Mixed Vegetable Raita

Cool and creamy yogurt is mixed with grated carrot and cucumber and mildly spiced. It has a cooling effect on the palate making it a perfect condiment for spicy Indian dishes.
$2⁴⁹

Desi Salad

This salad is a must have for an Indian meal. Made with sliced onions, tomatoes, chilies and lemon wedges with chaat masala sprinkled on top.
$2⁴⁹

Masala Papad (Fried)

This is a spicy and tangy variation of the unassuming papad -topped with an onion-tomato spiced mix.

Fish - Baked Breads

$4⁹⁹

Gluten Free Roti

Buck wheat flat bread slowly cooked on a tawa and brushed with oil.
$2⁹⁹

Bhatura

Deep-fried, puffy all purpose flour bread that's fun to poke, rip and dip.
$2⁹⁹

Puri

Deep-fried, puffy whole wheat bread that's fun to poke, rip and dip.
$1⁹⁹

Roti

Whole wheat flat traditional Indian flat bread baked in a special clay oven.
$3⁴⁹

Paratha

This Indian mainstay consists of multiple layers of whole wheat bread, either stuffed with spiced potatoes and green peas or with a butter spread and pan seared to perfection. Unbuttered $2.49 (Vegetarian, Vegan) . Topped with fire-roasted garlic $2.99 (Vegetarian, Vegan) . Stuffed with cashews, raisins & cherries (a.k.a Kabuli Paratha) (Vegetarian, Vegan, Contain Nut) $4.99.
$2⁴⁹

Naan

Warm soft, puffy bread baked lovingly in a special clay oven, or topped off with fire roasted garlic or stuffed with your choice of chicken & chilli, ground lamb, onion/cilantro, or paneer. Topped with fire-roasted garlic $2.99 (Vegetarian) . Stuffed with onion and cilantro 3.49 (Vegetarian) . Topped with fire-roasted garlic, buttered $3.49 (Vegetarian) . Stuffed with monterey jack cheese $3.99 (Vegetarian) . Stuffed with cashews, raisins & cherries (a.k.a Kabuli Naan) (Contain Nut) $4.99

Kids Menu

$6⁹⁹

Mini Idli

Super spongy, soft and delicious mini idlis make an ideal meal for kids. Rice cake made with fermented rice and lentil batter served with ketchup.
$6⁹⁹

Cone Dosa

The most popular among South Indian delicacies is the scrumptious crispy dosa. A cone shaped thin crisp savory crepe made with fermented rice and lentil batter served with ketchup.
$3⁹⁹

Stuffed Naan

Warm soft, puffy bread baked lovingly in a special clay oven, stuffed with your choice of Cheese or Pineapple. Tastes yummy with mango chutney dip.
$5⁹⁹

Chicken Nuggets

Kids perennial favorite.
$6⁹⁹

Chicken On a Steak

Tender chicken breast marinated overnight in creamy marinade blends and then baked to perfection.
$5⁹⁹

Chau Chau

"Chau Chau" is the name given to pan-fried noodles and is meant to mimic the sizzling sounds made by stir frying these noodles in a medley of your choice of chicken, or vegetables with very mild to no spices.

Kids Menu Beverages & Dessert

$1⁹⁹

Vanilla Ice Cream

Vanilla Ice cream topped with chocolate sauce.
$1⁹⁹

Orange Or Apple Or Mango Juice

Natural Fruit Juice not made from concentrate.
$1⁹⁹

Assorted Soft Drinks (Caffeine Free)

Available caffeine free options are Sierra Mist & Lemonade. We have other Pepsi products as well.
$1⁹⁹

Whole Milk

Homogenized milk with no artifical growth hormones.

North Indian

$12⁹⁹

Punjabi Pakoda Kadhi

Fried chickpea fritters swim happily in this yogurt curry. Goes best with jeera rice or green peas rice.
$12⁹⁹

Dal Maharani Balti (a. K .a. Black Dal)

The Maharaja has his Makhani and the Maharani has her Daal. Mixed lentils slow cooked, buttered and creamed, then spiced to taste.
$12⁹⁹

Dal Tadka Balti (a. K. a. Yellow Dal)

Yellow lentils slow cooked with tomatoes and spices. A royal favorite!
$12⁹⁹

Aloo Tama Tarkari, a Nepalese and Tibetan Curry

This vegetarian specialty consists of tender bamboo shoot that wraps and cradles tenderly seasoned quartered potatoes.
$12⁹⁹

Egg Curry

The simple and unassuming egg takes on a glamorous avatar when dressed up with Indian spices in an onion-tomato sauce. Goes best with a bowl of hot basmati rice.
$12⁹⁹

Baingan Bharta

Clay oven roasted eggplant, mashed and sautéed with green onions, red onions with lots of garlic and simmered in tomato sauce. This one's an absolute must try! Chef's favorite!
$12⁹⁹

Bhindi (Okra) Masala

Freshly cut okra sautéed with red onions and tomatoes simmered in tomato sauce, cooked to perfection with Indian spices.
not listed

Bombay Aloo Curry

This traditional version of the famous curry with cubed potatoes is inspired by an exotic blend of curry spices and your choice of veggie options. If you love potatoes you'll be delighted with this curry!. With jeera full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With matter full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With baingan full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With bell pepper full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) .
$12⁹⁹

Organic Aloo Gobi Masala

Imagine fresh potatoes and cauliflower rolling around happily in a dry tomato & onion sauce, competing for the attention of the Indian herbs & spices that adorn this delicate dish. Truly a Vegan dish eaten in every Indian household several times a week.
$12⁹⁹

Chana Masla

A popular mainstay all over the Indian subcontinent. Chickpeas with fresh ginger and garlic with a tomato & onion sauce. An all time favorite.
$12⁹⁹

Matter (Green Peas) Curry

Green peas frolick in a creamy sauce co-inhabited by your choice of homemade paneer cheese, sliced mushrooms or spiced potatoes.
$18⁹⁹

Eastern Seafood Curry

Your choice of fresh ocean swordfish, tilapia or shrimp is simmered in mustard-seed, curry leaves and tomato based sauce and deliciously spiced to perfection. This curry-style is from eastern Indian states.
$12⁹⁹

Saag (a. K .a. Palak)

Shredded and creamed spinach slow cooked with your choice of paneer cheese, chana, potatoes or fresh veggies. This iron rich curry is an all-time favorite. With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With chana full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With potatoes full $12.99 half $9.99 (Vegetarian, Vegan, Gluten Free) .
$13⁹⁹

Rebel Curry, a True Traditional Flavor

Not your typical conformist, defeatist curry! The Indian soldiers are renowned for their prowess in battle and so are the UNLV Runnin' Rebels. This traditional version of the famous curry with a rebelliously inspired exotic blend of curry spices. With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan Gluten Free)
$14⁹⁹

Vertical Vindaloo

Your choice of veggies, chicken, lamb, fish or shrimp cubed and diced with potatoes and simmered in a fiery, spicy sauce. Imagine yourself plunging vertically down the Himalayan mountains, straight into the hot, steamy Indian Terai plains! This is an Indian specialty too good to pass up. With potatoes full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With chicken thigh full $13.99, half $10.99 (Gluten Free) .
$11⁹⁹

Maharaja Tikka Masala

Your choice of homemade cheese, veggies, tofu, chicken, lamb, fish or shrimp slowly added and simmered in a creamy, buttery tomato sauce, blended to perfection with Indian spices. With paneer cheese full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With chicken breast full $13.99, half $10.99 (Gluten Free, Contain Nut) . With chicken leg meat (a.k.a butter chicken) full $13.99, half $10.99 (Gluten Free, Contain Nut) .
$11⁹⁹

Karma Korma

A creamy sauce sprinkled with cashew nuts and assorted home grounded spices. Embrace your karma and try this dish fated to be your favorite. Vegans no longer need to skip this one. With fresh veggies full $12.99, half $9.99 (Vegetarian, Gluten Free, Contain Nut) . With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free, Contain Nut) . With chicken thigh full $13.99, half $10.99 (Gluten Free, Contain Nut)

Rice & Noodles

$9⁹⁹

Kashmiri Pulav

This fancy and colorful pulav is made with basmati rice cooked with nuts, raisins, cherry and saffron. This dish is from the north Indian state of Kashmir.
$7⁹⁹

Tamarind Rice

Tangy and delicious, the rice is cooked in a tamarind paste, topped with roasted peanuts and cilantro. Try it with some cold yogurt raita to balance the flavors. (Contain Nut) .
$7⁹⁹

Dahi Bhatt (Yogurt Rice Served Cold)

This creamy and delicious yogurt rice is the ultimate comfort food. Green chilies and cilantro give it that slight kick.
$6⁹⁹

Peas Pulav

Peas Pulav is a good alternative to plain rice. Cooked with green peas, fennel seeds, cashews and raisins. (Contain Nut) .
$6⁹⁹

Jeera Rice

This is the simplest version of an Indian basmati rice pan cooked with cumin seeds and bay leaves. A great accompaniment to any curry dish.
$6⁹⁹

Brown Basmati Rice

By popular demand, brown rice had to make it to the menu. Grown in the foothills of the Himalayas, basmati is small, long-grained non-glutinous rice. Brown basmati, being less processed than white rice, retains its whole-grain nutritional value and whole lot of fiber.
$13⁹⁹

Handi Biryani

A truly delicious Biryani will draw you in with its aroma and engulf your senses. Basmati rice is with your choice of fresh veggies or meat, cashews and raisins It has a little heat even at the lowest spice level as the biryani masala already has the heat.. It is traditionally cooked with ghee (clarified home made butter) . Without ghee and with fresh veggies $12.99 (Vegetarian, Vegan, Contain Nut) . With ghee and fresh veggies $12.99 (Vegetarian, Contain Nut) .

Rice Noodles & Momo

$12⁹⁹

Mighty Momo, a Nepalese & Tibetan Favorite

This is the most famous dish in the Himalayas. Succulent steamed dumplings, filled with your choice of veggies, ground turkey, chicken or lamb, served with our special grilled tomato & sesame dipping sauce.We are requesting your patience on this one-it takes 20 minutes to cook these delicacies and get them to the correct, deliciously soft texture.
$8⁹⁹

Chau Chau

"Chau Chau" is the name given to pan-fried Tibetan noodles and is meant to mimic the sizzling sounds made by stir frying these noodles in a medley of fresh shredded veggies or your choice of meat and spices at high altitudes.
$8⁹⁹

Stir Fry Hakka Noodles

"Hakka Noodles" are an Indian staple inspired by neighbor China. Thin noodles tossed with fresh veggies or your choice of meat.
$7⁹⁹

Schezwan Fried Rice

Basmati rice is fired with hot red schezwan sauce and veggies or your choice of meat. Simply delicious!
$7⁹⁹

Curry Pineapple Fried Rice

Basmati rice is flavored with sweet pineapple, red pepper and your choice of meat or veggie to create this unique sweet and hot rice.
$7⁹⁹

Vegetable Fried Rice

Basmati rice is flavored with soy sauce, ginger garlic and fresh veggies or your choice of meat.

Signature Entrees

$21⁹⁹

Lamb Lollipops

The chef has put his own unique twist to this traditional recipe. The baby lamb chops are marinated in chefs secret sauce tandoor cooked and pan fried. Enjoy with a heavenly fenugreek cream sauce. Delish!
$14⁹⁹

Methi Malai

This signature dish is flavored mildly with fenugreek leaves and a very special combination of spices.
$14⁹⁹

Chetinad Curry a. K. a. Madras Curry

This curry truly exemplifies the South Indian spirit spicy but with warm undertones flavored with coconut and poppy seeds. A "hot" favorite but we can spice it down for you.
$14⁹⁹

Andhra Curry, a South Indian Specialty

A spicy curry flavored with coconut milk and a flurry of special spices from the state of Andhra Pradesh. A "hot" favorite but we can spice it down for you.
$15⁹⁹

Mahakali Mango Masala

Fresh veggies of your choice with mango chunks cooked in an onion & fennel-seed base to create a sweet and spicy sensational rival to the Maharaja Tikka Masala. This is a house special you don't want to miss. One of our best-sellers!
$16⁹⁹

Organic Saffron Cauliflower

Organic cauliflower blossoms in a delicate organic cream sauce with just the right hint of that wafting saffron aroma.

Soups & Salads

$6⁹⁹

Karko Salad, a Nepalese Salad

Nepalese style cucumber salad with a lemony dressing. Goes best as a meal accompaniment.
$4⁹⁹

Vegetable Salad

Sliced tomatoes, cucumber, carrots, onions, chilies and lemon wedges sprinkled with chaat masala.
$4⁹⁹

Organic Field Green Salad

Tossed seasonal greens with sliced tomatoes in the Chef's light olive oil salad dressings, herbs and lemon juice.
$2⁹⁹

Hot & Sour Soup, An Indian & Chinese Fusion

This is the Indian version of the famous Chinese soup, flavored with soy sauce and lots of garlic.
$2⁹⁹

Noodle Soup a. K. a. Thukpa, a Nepalese & Tibetan Specialty

Hearty Tibetan noodle soup to warm the Himalayan soul! This large bowl is filled with your choice of veggies, chicken, lamb or shrimp along with Tibetan noodles.
$2⁹⁹

Dal Soup (Yellow Lentil)

Traditional Lentil soup prepared with mild Indian herbs and spices and diced tomatoes.
$3⁹⁹

Kwati Soup, a Nepalese & Tibetan Specialty

Five different beans and lentils are soaked in water and allowed to soften, then we slow cook it into the most amazing soup in all of Las Vegas and beyond!
$2⁹⁹

Organic Tomato Soup

A twist on the traditional tomato soup, thick slow cooked tomatoes blended with Indian spices and diced paneer cheese.

South Indian

$11⁹⁹

Uttappam

Uttappams are distant cousins of the popular dosas. They are typically thicker and more spongy them dosas and are topped with various toppings of your choice. Without butter a.k.a Plain Uttapam $10.99 (Vegetarian, Vegan, Gluten Free) . With monterrey jack cheese a.k.a Cheese Uttapam $11.99 (Vegetarian, Gluten Free) . Topped with onions, tomatoes, chilli and no butter a.k.a Onion Chilli Uttapam $11.99 (Vegetarian, Vegan, Gluten Free) . Topped with onions, tomatoes, chilli and butter a.k.a Butter Onion Chilli Uttapam $12.99 (Vegetarian, Gluten Free) . Topped with spiced potatoes, onions and without butter a.k.a Masala Uttapham $11.99 (Vegetarian, Vegan, Gluten Free) . Topped with spiced potatoes, onions and butter a.k.a Butter Masala Uttapam $12.99 (Vegetarian, Gluten Free) .
$10⁹⁹

Mysore Dosa

This version of dosa gets a hot and spicy make-over with a red-hot chili chutney smeared on the inner side. Not for the faint-hearted!
$9⁹⁹

Paper Mint Dosa

This version of dosa is as thin as paper and is super crunchy, thus the name.
$7⁹⁹

Idli Sambhar

Super spongy, soft and delicious idlis make an ideal meal for breakfast, lunch or dinner. Served with coconut chutney and spicy sambhar. Sambhar is made of lentils and vegetable, spiced with a special mix of masalas from South India. Dunk them in sambhar or just have them with chutney and you'll be transferred to South India in no time!

Tandoor Delicacies

$14⁹⁹

Harayali Kabob

Your choice of veggies or meat marinated over 24 hours in a spicy green chutney and then baked in the clay oven. Served hot on a sizzling plate.
$15⁹⁹

Malai Kabob

Tender chicken marinated over 24 hours in a creamy marinade with nuts and baked to perfection. Very flavorful, rich and silky. Served hot on a sizzling plate. (Contain Nut)
$15⁹⁹

Seekh Kabob

Your choice of ground chicken or lamb spiced up with mint and garam masala baked on a skewer in a special clay oven. Served piping hot.
$14⁹⁹

Chef's Killer Kabobs a. K. a. Tikka

Your choice of chicken or lamb cubes marinated over 24 hours in Chef's famous marinade and then baked to perfection in a special clay ovenserved sizzling to your mountaintop er, table.
$15⁹⁹

Famous Organic Tantric Tandoori

What does tantra have to do with tandoori? We believe that a good tandoori chicken ought to have the ability to take your senses, especially taste, to a higher level of existence. Rubbed with Indian spices and a dry tomato sauce.

Dinner Menu

Appetizer

$12⁹⁹

Lamb Stir Fry

Succulent pieces of lamb stir fired with onion, ginger-garlic and tempered with curry leaves. have it with one of our premium lager beers and make it a party.
$8⁹⁹

Signature Veggie Or Mea Or Seafood Chilli Indian Chinese Fusion

A popular dish featuring fiery chilies, green peppers & onions with your choice of veggies, chicken, fish or shrimp. This dish combines soy sauce and Indian spices making it a fusion dish a.k.a Indo-Chinese Cuisine.
$6⁹⁹

Idli Fry a South Indian Specialty

Super spongy, soft and delicious idlis fried into crispy idli fingers make an ideal appetizer.
$6⁹⁹

Popular Pakoda

We grind chickpeas into flour, turn it into a spiced batter, then soak in your choice mixed vegetable, chilies, paneer cheese, potatoes, eggplant, cauliflower or your choice of meat; then deep fry it into a crispy delight. With Fresh Shredded Veggies (5 Pcs) (Vegetarian, Vegan, Gluten Free) $4.99. With Fresh Potato Wedges, Eggplant & Cauliflower (6 Pcs) (Vegetarian, Vegan, Gluten Free) $4.99. With Paneer Cheese (4 Pcs) (Vegetarian, Gluten Free) $5.99. With Fresh Serrano Chilies (5 Pcs) (Vegetarian, Vegan, Gluten Free) $5.99.
$4⁹⁹

Organic-Samosa

Our famous samosas are fashioned by hand, stuffed full with mildly spiced potatoes or spiced keema (ground lamb) & green peas and cone shaped like a mighty mountain rising up in the himalayas but made right here.

Appetizer - Chat

$10⁹⁹

Pav Bhaji - From the Streets of Bombay (Now Mumbai)

Fresh mashed veggies and lots of garlic put together with a special pav bhaji masala topped with butter make this simple yet flavorful street dish. An uniquely spicy dish that you can enjoy with buttered bun bread.
$6⁹⁹

Pani Puri - From the Streets of Bombay (Now Mumbai) , Vodka Friendly

Puffed round crisp bite-sized puris filled with a tangy and spicy mint chutney mix. This is the most popular among all the street foods sold in small open food-carts on the streets of Mumbai! Try the alcoholic version with Vodka!
$5⁹⁹

Sev Puri - From the Streets of Bombay (Now Mumbai)

Crunchy crackers topped with a savory mix and chutneys.
$5⁹⁹

Bhel Puri - From the Streets of Bombay (Now Mumbai)

A mouth watering street snack made with crisp puffed rice & Indian savories mixed with different chutneys. Your taste buds can't wait to try this unique dish!
$5⁹⁹

Papdi Chatt - a North Indian Favorite

Deep fried crunchy papdi a.k.a puri topped with garbanzo beans, mint chutney, tamarind chutney and yogurt. Yogurt is an absolute must in this one. Sorry Vegans!
$4⁹⁹

Aloo Tikki Chatt - a North Indian Favorite

Tikki's are pan fried potato cakes fashioned by hand, mildly spiced and topped with chana masala, mint chutney and tamarind chutney. You'll love this tasty combination.
$6⁹⁹

Samosa Chatt - a North Indian Favorite

Our famous samosa is topped with garbanzo beans, mint chutney and tamarind chutney. This is a very tasty concoction of samosas with the all time favorite, Chana Masala.

Condiments

$1⁰⁰

Mixed Pickles

Spicy pickles are a very important accompaniment to an Indian meal. Pickles enhance the tastes of the meal. This pickle is a mixture of sliced raw mangoes, lemon, green chilies, lotus stem and ginger.
$1⁰⁰

Tomato Chutney

Fresh tomatoes puree tempered with spices give this chutney it an irresistible flavor. Served with idlis, dosas, uthappam and other south Indian delicacies
$1⁰⁰

Mango Chutney

Mango chutney is an exotic preparation of mango chunks cooked in sugar and spices. Delicious when served as an accompaniment to an Indian meal or a tasty dip with our freshly baked breads.
$1⁰⁰

Coconut Chutney

Coconut Chutney is a great accompaniment for South Indian dishes.
$2⁴⁹

Plain Yogurt

Homemade whole milk yogurt, a perfect condiment for any dishes or just eat it plain with salt or sugar.
$3⁹⁹

Pineapple Raita

Sweet version of raita mixed with pineapple chunks spiced with ground black pepper.
$3⁹⁹

Boondi Raita

Crunchy version of raita mixed with fried chickpea balls and mildly spiced.
$2⁴⁹

Mixed Vegetable Raita

Cool and creamy yogurt is mixed with grated carrot and cucumber and mildly spiced. It has a cooling effect on the palate making it a perfect condiment for spicy Indian dishes.
$2⁴⁹

Desi Salad

This salad is a must have for an Indian meal. Made with sliced onions, tomatoes, chilies and lemon wedges with chaat masala sprinkled on top.
$2⁴⁹

Masala Papad (Fried)

This is a spicy and tangy variation of the unassuming papad -topped with an onion-tomato spiced mix.

Fish - Baked Breads

$4⁹⁹

Gluten Free Roti

Buck wheat flat bread slowly cooked on a tawa and brushed with oil.
$2⁹⁹

Bhatura

Deep-fried, puffy all purpose flour bread that's fun to poke, rip and dip.
$2⁹⁹

Puri

Deep-fried, puffy whole wheat bread that's fun to poke, rip and dip.
$1⁹⁹

Roti

Whole wheat flat traditional Indian flat bread baked in a special clay oven.
$3⁴⁹

Paratha

This Indian mainstay consists of multiple layers of whole wheat bread, either stuffed with spiced potatoes and green peas or with a butter spread and pan seared to perfection. Unbuttered $2.49 (Vegetarian, Vegan) . Topped with fire-roasted garlic $2.99 (Vegetarian, Vegan) . Stuffed with cashews, raisins & cherries (a.k.a Kabuli Paratha) (Vegetarian, Vegan, Contain Nut) $4.99.
$2⁴⁹

Naan

Warm soft, puffy bread baked lovingly in a special clay oven, or topped off with fire roasted garlic or stuffed with your choice of chicken & chilli, ground lamb, onion/cilantro, or paneer. Topped with fire-roasted garlic $2.99 (Vegetarian) . Stuffed with onion and cilantro 3.49 (Vegetarian) . Topped with fire-roasted garlic, buttered $3.49 (Vegetarian) . Stuffed with monterey jack cheese $3.99 (Vegetarian) . Stuffed with cashews, raisins & cherries (a.k.a Kabuli Naan) (Contain Nut) $4.99

Kids Menu

$6⁹⁹

Mini Idli

Super spongy, soft and delicious mini idlis make an ideal meal for kids. Rice cake made with fermented rice and lentil batter served with ketchup.
$6⁹⁹

Cone Dosa

The most popular among South Indian delicacies is the scrumptious crispy dosa. A cone shaped thin crisp savory crepe made with fermented rice and lentil batter served with ketchup.
$3⁹⁹

Stuffed Naan

Warm soft, puffy bread baked lovingly in a special clay oven, stuffed with your choice of Cheese or Pineapple. Tastes yummy with mango chutney dip.
$5⁹⁹

Chicken Nuggets

Kids perennial favorite.
$6⁹⁹

Chicken On a Steak

Tender chicken breast marinated overnight in creamy marinade blends and then baked to perfection.
$5⁹⁹

Chau Chau

"Chau Chau" is the name given to pan-fried noodles and is meant to mimic the sizzling sounds made by stir frying these noodles in a medley of your choice of chicken, or vegetables with very mild to no spices.

Kids Menu Beverages & Dessert

$1⁹⁹

Vanilla Ice Cream

Vanilla Ice cream topped with chocolate sauce.
$1⁹⁹

Orange Or Apple Or Mango Juice

Natural Fruit Juice not made from concentrate.
$1⁹⁹

Assorted Soft Drinks (Caffeine Free)

Available caffeine free options are Sierra Mist & Lemonade. We have other Pepsi products as well.
$1⁹⁹

Whole Milk

Homogenized milk with no artifical growth hormones.

North Indian

$12⁹⁹

Punjabi Pakoda Kadhi

Fried chickpea fritters swim happily in this yogurt curry. Goes best with jeera rice or green peas rice.
$12⁹⁹

Dal Maharani Balti (a. K .a. Black Dal)

The Maharaja has his Makhani and the Maharani has her Daal. Mixed lentils slow cooked, buttered and creamed, then spiced to taste.
$12⁹⁹

Dal Tadka Balti (a. K. a. Yellow Dal)

Yellow lentils slow cooked with tomatoes and spices. A royal favorite!
$12⁹⁹

Aloo Tama Tarkari, a Nepalese and Tibetan Curry

This vegetarian specialty consists of tender bamboo shoot that wraps and cradles tenderly seasoned quartered potatoes.
$12⁹⁹

Egg Curry

The simple and unassuming egg takes on a glamorous avatar when dressed up with Indian spices in an onion-tomato sauce. Goes best with a bowl of hot basmati rice.
$12⁹⁹

Baingan Bharta

Clay oven roasted eggplant, mashed and sautéed with green onions, red onions with lots of garlic and simmered in tomato sauce. This one's an absolute must try! Chef's favorite!
$12⁹⁹

Bhindi (Okra) Masala

Freshly cut okra sautéed with red onions and tomatoes simmered in tomato sauce, cooked to perfection with Indian spices.
not listed

Bombay Aloo Curry

This traditional version of the famous curry with cubed potatoes is inspired by an exotic blend of curry spices and your choice of veggie options. If you love potatoes you'll be delighted with this curry!. With jeera full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With matter full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With baingan full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With bell pepper full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) .
$12⁹⁹

Organic Aloo Gobi Masala

Imagine fresh potatoes and cauliflower rolling around happily in a dry tomato & onion sauce, competing for the attention of the Indian herbs & spices that adorn this delicate dish. Truly a Vegan dish eaten in every Indian household several times a week.
$12⁹⁹

Chana Masla

A popular mainstay all over the Indian subcontinent. Chickpeas with fresh ginger and garlic with a tomato & onion sauce. An all time favorite.
$12⁹⁹

Matter (Green Peas) Curry

Green peas frolick in a creamy sauce co-inhabited by your choice of homemade paneer cheese, sliced mushrooms or spiced potatoes.
$18⁹⁹

Eastern Seafood Curry

Your choice of fresh ocean swordfish, tilapia or shrimp is simmered in mustard-seed, curry leaves and tomato based sauce and deliciously spiced to perfection. This curry-style is from eastern Indian states.
$12⁹⁹

Saag (a. K .a. Palak)

Shredded and creamed spinach slow cooked with your choice of paneer cheese, chana, potatoes or fresh veggies. This iron rich curry is an all-time favorite. With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With chana full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With potatoes full $12.99 half $9.99 (Vegetarian, Vegan, Gluten Free) .
$13⁹⁹

Rebel Curry, a True Traditional Flavor

Not your typical conformist, defeatist curry! The Indian soldiers are renowned for their prowess in battle and so are the UNLV Runnin' Rebels. This traditional version of the famous curry with a rebelliously inspired exotic blend of curry spices. With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan Gluten Free)
$14⁹⁹

Vertical Vindaloo

Your choice of veggies, chicken, lamb, fish or shrimp cubed and diced with potatoes and simmered in a fiery, spicy sauce. Imagine yourself plunging vertically down the Himalayan mountains, straight into the hot, steamy Indian Terai plains! This is an Indian specialty too good to pass up. With potatoes full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With chicken thigh full $13.99, half $10.99 (Gluten Free) .
$11⁹⁹

Maharaja Tikka Masala

Your choice of homemade cheese, veggies, tofu, chicken, lamb, fish or shrimp slowly added and simmered in a creamy, buttery tomato sauce, blended to perfection with Indian spices. With paneer cheese full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free) . With chicken breast full $13.99, half $10.99 (Gluten Free, Contain Nut) . With chicken leg meat (a.k.a butter chicken) full $13.99, half $10.99 (Gluten Free, Contain Nut) .
$11⁹⁹

Karma Korma

A creamy sauce sprinkled with cashew nuts and assorted home grounded spices. Embrace your karma and try this dish fated to be your favorite. Vegans no longer need to skip this one. With fresh veggies full $12.99, half $9.99 (Vegetarian, Gluten Free, Contain Nut) . With fresh veggies full $12.99, half $9.99 (Vegetarian, Vegan, Gluten Free, Contain Nut) . With chicken thigh full $13.99, half $10.99 (Gluten Free, Contain Nut)

Rice & Noodles

$9⁹⁹

Kashmiri Pulav

This fancy and colorful pulav is made with basmati rice cooked with nuts, raisins, cherry and saffron. This dish is from the north Indian state of Kashmir.
$7⁹⁹

Tamarind Rice

Tangy and delicious, the rice is cooked in a tamarind paste, topped with roasted peanuts and cilantro. Try it with some cold yogurt raita to balance the flavors. (Contain Nut) .
$7⁹⁹

Dahi Bhatt (Yogurt Rice Served Cold)

This creamy and delicious yogurt rice is the ultimate comfort food. Green chilies and cilantro give it that slight kick.
$6⁹⁹

Peas Pulav

Peas Pulav is a good alternative to plain rice. Cooked with green peas, fennel seeds, cashews and raisins. (Contain Nut) .
$6⁹⁹

Jeera Rice

This is the simplest version of an Indian basmati rice pan cooked with cumin seeds and bay leaves. A great accompaniment to any curry dish.
$6⁹⁹

Brown Basmati Rice

By popular demand, brown rice had to make it to the menu. Grown in the foothills of the Himalayas, basmati is small, long-grained non-glutinous rice. Brown basmati, being less processed than white rice, retains its whole-grain nutritional value and whole lot of fiber.
$13⁹⁹

Handi Biryani

A truly delicious Biryani will draw you in with its aroma and engulf your senses. Basmati rice is with your choice of fresh veggies or meat, cashews and raisins It has a little heat even at the lowest spice level as the biryani masala already has the heat.. It is traditionally cooked with ghee (clarified home made butter) . Without ghee and with fresh veggies $12.99 (Vegetarian, Vegan, Contain Nut) . With ghee and fresh veggies $12.99 (Vegetarian, Contain Nut) .

Rice Noodles & Momo

$12⁹⁹

Mighty Momo, a Nepalese & Tibetan Favorite

This is the most famous dish in the Himalayas. Succulent steamed dumplings, filled with your choice of veggies, ground turkey, chicken or lamb, served with our special grilled tomato & sesame dipping sauce.We are requesting your patience on this one-it takes 20 minutes to cook these delicacies and get them to the correct, deliciously soft texture.
$8⁹⁹

Chau Chau

"Chau Chau" is the name given to pan-fried Tibetan noodles and is meant to mimic the sizzling sounds made by stir frying these noodles in a medley of fresh shredded veggies or your choice of meat and spices at high altitudes.
$8⁹⁹

Stir Fry Hakka Noodles

"Hakka Noodles" are an Indian staple inspired by neighbor China. Thin noodles tossed with fresh veggies or your choice of meat.
$7⁹⁹

Schezwan Fried Rice

Basmati rice is fired with hot red schezwan sauce and veggies or your choice of meat. Simply delicious!
$7⁹⁹

Curry Pineapple Fried Rice

Basmati rice is flavored with sweet pineapple, red pepper and your choice of meat or veggie to create this unique sweet and hot rice.
$7⁹⁹

Vegetable Fried Rice

Basmati rice is flavored with soy sauce, ginger garlic and fresh veggies or your choice of meat.

Signature Entrees

$21⁹⁹

Lamb Lollipops

The chef has put his own unique twist to this traditional recipe. The baby lamb chops are marinated in chefs secret sauce tandoor cooked and pan fried. Enjoy with a heavenly fenugreek cream sauce. Delish!
$14⁹⁹

Methi Malai

This signature dish is flavored mildly with fenugreek leaves and a very special combination of spices.
$14⁹⁹

Chetinad Curry a. K. a. Madras Curry

This curry truly exemplifies the South Indian spirit spicy but with warm undertones flavored with coconut and poppy seeds. A "hot" favorite but we can spice it down for you.
$14⁹⁹

Andhra Curry, a South Indian Specialty

A spicy curry flavored with coconut milk and a flurry of special spices from the state of Andhra Pradesh. A "hot" favorite but we can spice it down for you.
$15⁹⁹

Mahakali Mango Masala

Fresh veggies of your choice with mango chunks cooked in an onion & fennel-seed base to create a sweet and spicy sensational rival to the Maharaja Tikka Masala. This is a house special you don't want to miss. One of our best-sellers!
$16⁹⁹

Organic Saffron Cauliflower

Organic cauliflower blossoms in a delicate organic cream sauce with just the right hint of that wafting saffron aroma.

Soups & Salads

$6⁹⁹

Karko Salad, a Nepalese Salad

Nepalese style cucumber salad with a lemony dressing. Goes best as a meal accompaniment.
$4⁹⁹

Vegetable Salad

Sliced tomatoes, cucumber, carrots, onions, chilies and lemon wedges sprinkled with chaat masala.
$4⁹⁹

Organic Field Green Salad

Tossed seasonal greens with sliced tomatoes in the Chef's light olive oil salad dressings, herbs and lemon juice.
$2⁹⁹

Hot & Sour Soup, An Indian & Chinese Fusion

This is the Indian version of the famous Chinese soup, flavored with soy sauce and lots of garlic.
$2⁹⁹

Noodle Soup a. K. a. Thukpa, a Nepalese & Tibetan Specialty

Hearty Tibetan noodle soup to warm the Himalayan soul! This large bowl is filled with your choice of veggies, chicken, lamb or shrimp along with Tibetan noodles.
$2⁹⁹

Dal Soup (Yellow Lentil)

Traditional Lentil soup prepared with mild Indian herbs and spices and diced tomatoes.
$3⁹⁹

Kwati Soup, a Nepalese & Tibetan Specialty

Five different beans and lentils are soaked in water and allowed to soften, then we slow cook it into the most amazing soup in all of Las Vegas and beyond!
$2⁹⁹

Organic Tomato Soup

A twist on the traditional tomato soup, thick slow cooked tomatoes blended with Indian spices and diced paneer cheese.

South Indian

$11⁹⁹

Uttappam

Uttappams are distant cousins of the popular dosas. They are typically thicker and more spongy them dosas and are topped with various toppings of your choice. Without butter a.k.a Plain Uttapam $10.99 (Vegetarian, Vegan, Gluten Free) . With monterrey jack cheese a.k.a Cheese Uttapam $11.99 (Vegetarian, Gluten Free) . Topped with onions, tomatoes, chilli and no butter a.k.a Onion Chilli Uttapam $11.99 (Vegetarian, Vegan, Gluten Free) . Topped with onions, tomatoes, chilli and butter a.k.a Butter Onion Chilli Uttapam $12.99 (Vegetarian, Gluten Free) . Topped with spiced potatoes, onions and without butter a.k.a Masala Uttapham $11.99 (Vegetarian, Vegan, Gluten Free) . Topped with spiced potatoes, onions and butter a.k.a Butter Masala Uttapam $12.99 (Vegetarian, Gluten Free) .
$10⁹⁹

Mysore Dosa

This version of dosa gets a hot and spicy make-over with a red-hot chili chutney smeared on the inner side. Not for the faint-hearted!
$9⁹⁹

Paper Mint Dosa

This version of dosa is as thin as paper and is super crunchy, thus the name.
$7⁹⁹

Idli Sambhar

Super spongy, soft and delicious idlis make an ideal meal for breakfast, lunch or dinner. Served with coconut chutney and spicy sambhar. Sambhar is made of lentils and vegetable, spiced with a special mix of masalas from South India. Dunk them in sambhar or just have them with chutney and you'll be transferred to South India in no time!

Tandoor Delicacies

$14⁹⁹

Harayali Kabob

Your choice of veggies or meat marinated over 24 hours in a spicy green chutney and then baked in the clay oven. Served hot on a sizzling plate.
$15⁹⁹

Malai Kabob

Tender chicken marinated over 24 hours in a creamy marinade with nuts and baked to perfection. Very flavorful, rich and silky. Served hot on a sizzling plate. (Contain Nut)
$15⁹⁹

Seekh Kabob

Your choice of ground chicken or lamb spiced up with mint and garam masala baked on a skewer in a special clay oven. Served piping hot.
$14⁹⁹

Chef's Killer Kabobs a. K. a. Tikka

Your choice of chicken or lamb cubes marinated over 24 hours in Chef's famous marinade and then baked to perfection in a special clay ovenserved sizzling to your mountaintop er, table.
$15⁹⁹

Famous Organic Tantric Tandoori

What does tantra have to do with tandoori? We believe that a good tandoori chicken ought to have the ability to take your senses, especially taste, to a higher level of existence. Rubbed with Indian spices and a dry tomato sauce.

The Lassi Bar

Signature Cocktails

$4⁰⁰

Lassi (Virgin)

Perfect for a hot Las Vegas day... let this Lassi drink lasso you in! Cold, homemade yogurt or Organic soy yogurt is blended with your choice of sugar, salt, or fresh mango pulp. Sweet Lassi, Mango Lassi Apple Lassi, Strawberry Lassi, Raspberry Lassi, Lychee Lassi Peach Lassi, Rose Lassi, Cherry Lassi, Thandai Lassi, Black Current Lassi, Mint Lassi, Salty Lassi, Masala Chaas (spiced butter milk) .
$8⁰⁰

Lassi Cocktail

Mango Rum Lassi, Apple Vodka Lassi, Strawberry Rum Lassi Raspberry Rum Lassi, Lychee Rum Lassi, Peach Rum Lassi, Thandai Vodka Lassi, Black Current Vodka Lassi, Rose Vodka Lassi Cherry Rum Lassi. (Vegan Lassis are made from Organic Soy Yogurt) .
$8⁰⁰

Mintinis

All of our cocktails are made with all-natural ingredients (better ingredients always make better cocktails) and authentic Russian Shot Vodka rated 93 pts or Eldorado Rums. So smooth, yet with the requisite kick to propel you up the mountains...or through the desert heat for that matter. pick your choice of flavor: Apple Mintini, Pomegranate Mintini, Pina Colada, Lemon Drop Mintini, Cosmopolitan Simple Mojito, Watermelon Mintini, Peach Bellini, Acai Berry Mintini Passionfruit Mojito, Mango Margarita, Blood Orange, Chocolate Pepper Mintini (Seasonal) , Simple Margarita.

Drinks

$8⁰⁰

Black Label 12 Yrs / Chivas Regal 12 Yrs
$8⁰⁰

Eldorado Rum White/gold/dark Shot
$8⁰⁰

Jack Daniel Tennessee Whisky
$9⁰⁰

The Glenlivet 12 Yrs Single Malt Scotch
$9⁰⁰

Crown Royal Canadian Whisky
$10⁰⁰

Hennessy Black Cognac
$9⁰⁰

Bombay Sapphire / Tanqueray Gin
$10⁰⁰

Patron Silver Shot
$11⁰⁰

Eldorado 5 Yrs Aged Rum Shot
$11⁰⁰

Amrut Single Malt Whisky (India)
$14⁰⁰

Amrut Single Malt Whisky Peated (India)
$14⁰⁰

Amrut Fusion Single Malt Whisky (India)
$15⁰⁰

The Jewel of Russia Vodka Classic Shot
$25⁰⁰

Amrut Single Malt Whisky Sherry (India)
$25⁰⁰

The Jewel of Russia Vodka Ultra Shot

Beverages

$2⁹⁹

Himalayan Water

Our apologies, it is taking us a while to bottle Himalayan water as we wait for the snows to melt, so in the meantime we've stocked up on some of the best bottled spring water available.
$2⁵⁰

Assorted Soft Drinks

Please note that these are NOT Indian in origin. Available options are Pepsi, Diet Pepsi, Sierra Mist, Dr. Pepper, Lemonade, Lipton Raspberry Ice Tea and Lipton Unsweetened Iced Tea.
$4⁹⁹

Organic Alpine Berry Herbal Ice Tea

Alpine Berry Herbal Iced Tea brews up a beautiful jewel-toned shade of red and is as good as it gets when it comes to caffeine-free iced tea! You just can't get a fresher, fruitier, tastier herbal tea!
$3⁹⁹

Assorted Fruit Juices

Varieties of not-from-concentrate 100% orange juice and orange juice blends, there is sure to be one that is right for you. All varieties are gently pasteurized and loaded with a full day's supply of Vitamin. Available options are Orange, Apple and Mango.
$5⁹⁹

Organic Acai Berry Juice

Pure organic açaí juice and agave- for a refreshing juice like no other. Loaded with açaí berries and all the antioxidants your body needs to fight those nasty free-radicals
$4⁹⁹

Organic Hot Teas

Single region teas selected from estates that use traditional growing methods and never blended with less expensive filler teas. Served in a large pot that can usually be refilled. Assam (Regular Caffeine) , Darjeeling (Regular Caffeine) , Mountain High Chai (Regular Caffeine) , White Peony (Light Caffeine) , Tamayokucha Extreme Green (Light Caffeine) , Orange Sencha (Light Caffeine) , Pomiberry (No Caffeine) , African Sunset (Rooibos) (No Caffeine) , Peppermint (No Caffeine) .
$2⁵⁰

Masala Tea (Spiced Indian Chai Tea)

This is a hot beverage made by brewing tea with a mixture of aromatic Indian spices, herbs and milk.
$2⁵⁰

Nescafe Classic (Indian Coffee)

Coffee beans naturally contain antioxidants. Enjoy the great taste and rich aroma in a cup full of goodness to fight free radicals.

Beer - Non Alcoholic

$5⁰⁰

Warsteiner Premium Fresh, 0.0% Abv (Warstein, Germany)

This beer has everything that makes an original WARSTEINER outstanding. In short: 100% premium enjoyment. Naturally brewed according to the German Reinheitsgebot (Purity Law) from 1516, all of the alcohol is drawn from this top pilsener, but only after the beer has fully matured.

Beer - Lagers & Pales

$5⁰⁰

Taj Mahal, 4.5% Abv (Bangalore, India)

India's top selling premium lager beer brewed from the finest malts and choicest hops. Slow brewed for the connoisseur.
$9⁰⁰

Haywards 5000, 7% Abv (Aurangabad, India)

Authentic, premium Indian lager that hails as India's most premium and popular beer. The bold character and lingering flavor of this Indian classic derives from a careful blend of select hops and malts in a brewing process that exemplifies timeless Indian tradition.
$5⁰⁰

Kingfisher, 5% Abv (Bangalore, India)

Brewed since 1857, using a special Indian yeast, Kingfisher is full and hoppy with a smooth palate. Ideal with all our menu items.
$14⁰⁰

Jaipur, 5.9% Abv (Derbyshire, United Kingdom)

A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish. Awarded "Champion Beer 2011" at the Brewing Industry International Awards.
$10⁰⁰

Tikka Gold, 5% Abv (East Flanders, Belgium)

Tikka Gold and curry are a match made in heaven, the perfect partnership of our style of culinary creativity and Belgian brewing know-how, blending the right amount of rice with the perfect balance of malts, hops and spring water.
$5⁰⁰

Wittekerke, Vegan, 5% Abv (Bavikhove, Belgium)

A refreshing white ale, with the cloudiness typical of unfiltered wheat beers. It is aromatic with a hint of coriander and orange, the trademark of Belgian white ales.
$5⁰⁰

Kulmbacher Premium Pilsner, 4.9% Abv (Kulmbach, Germany)

Kulmbacher Edelherb is pale and dry. Its special taste is thanks to the soft brewing water from pristine, crystal-clear springs of the Fichtelgebirge, the noblest malting barley from regional farmlands, handpicked hops from the Hallertau and legendary brewing skills.
$8⁰⁰

Fin Du Monde (End of the World) , 9% Abv (Quebec, Canada)

This golden offering boasts a complexity of aromas; flowers, apricots, and Belgian yeast. Spicy and warming.
$8⁰⁰

Fuller's London Pride, 4.7% Abv (London, Uk)

Known and loved for its distinctive, rounded flavor, London Pride is the award-winning beer for which Fuller's is most famous. In recent years its popularity has grown to the extent that it is now Britain's leading premium ale: a welcome fixture in many pubs and off licences around the country, and now winning new friends abroad. To the beer afficiando looking for the classic English pint, we say this: Whatever you do, take Pride.
$7⁰⁰

Blanche De Chambly, 9% Abv (Quebec, Canada)

The Blanche de Chambly is an unfiltered traditional style white beer with bittersweet taste, light & delicate.

Beer - True Belgian

$5⁰⁰

Bavik, Vegan, 5% Abv (Bavikhove, Belgium)

The Bavik Premium Pils is brewed with the best malt and hop. This beer is at its best served cool.
$7⁰⁰

Augustijn Abbey Ale, 8% Abv (Ertvelde, Belgium)

The origin of Augustijn goes back 700 years to the Augustijn abbey, where today only 7 monks are left. More than 20 years ago the monks licensed the recipe and the century-old yeast strain for this delicious beer to Belgian brewery, Van Steenberge.
$8⁰⁰

De Ranke Xx Bitter Ipa, 6% Abv (West Flanders, Belgium)

The hoppiest weighty beer and some say the very best beer of Belgium. Some more delicate palates are put off right away. Those warriors who accept the challenge, and take time to sort through the barrage of sensory impressions, usually end up loving it.
$9⁰⁰

Piraat (Pirate) Flemish Ipa, 10.5% Abv (Ertvelde, Belgium)

Fantastic beer. Intense. Complex. Strong! 10.5 ABV! I think that pouring a Piraat into a proper goblet is one of the most beautiful things a beer drinker can experience. 100 points rated!
$9⁰⁰

Gulden Draak (Golden Dragon) , 10.5% Abv (Ertvelde, Belgium)

A dark brown Triple Ale offering a nice creamy head, a full body, and all the vitamins of the centuries old brewers yeast. It is a beer that you can actually "nibble" to savor the complex taste. Balances a natural malt toffee-like sweetness with hop accents.
$10⁰⁰

Ichtegems Grand Cru Oud Bruin, 6.5% Abv (West Flanders, Belgium)

A flemish red ale matured in oak barrels from Western Flanders brewed according to the traditional method with different malt types (75% pilsner malt, 20% amber malt, 5% dark caramel malt) . Hopped till circa 18 bitter units with perennial hop from Poperinge. This natural soured beer is fortified with the younger sweeter beer afterwards.
$10⁰⁰

Bornem Double Abbey Ale, 8% Abv (Ertvelde, Belgium)

This is a 'living' beer, refermented in the bottle with active yeasts. Very dark, coffee color - full rich body - staying head - effervescent nose - soft velvet feeling in the mouth - luscious. Malt character with a hoppy aftertouch.
$7⁰⁰

Troubadour Obscura, 9% Abv (Ursel, Belgium)

Produced with 4 different types of malt, hops, yeast and water, this fantastic mild stout has a malty nose with a hint of roasted wood and chocolate. A mild bitterness lingers in the finish. An excellent complement to most of our obscure Himalayan dishes.
$7⁰⁰

Früli, 4.7% Abv (Ertvelde, Belgium)

Fruli is a high quality Belgian white beer blended with pure fruit juice. The strawberry juice compliments the zesty fruitiness of the wheat beer and the result is a natural, soft and refreshing drink that is simply delicious!

Beer - Rare & Exotic

$8⁰⁰

La Choulette Framboise, 6% Abv (Hordain, France)

Fruit Beer, not to be confused with a Lambic, this offers strong raspberry aromas and flavors. It is light and very pleasant without the extreme sourness that is associated with a Lambic.
$8⁰⁰

Maudite (the Damned) , 9% Abv (Quebec, Canada)

Toasty caramel flavors infused with sultry undertones of sherry or port. Rich and incredibly smooth on the nose and finish.
$8⁰⁰

Trois Pistoles (Three Coins) , 9% Abv (Quebec, Canada)

The dark color and smooth taste of Trois Pistoles reveals a ripe fruity aroma and lasting flavor reminiscent of aged port. It can also be served as an aperitif or a digestif.
$9⁰⁰

Einbecker Ur-Bock Dunkel, 6.5% Abv (Einbeck,germany)

The classic example of one of the great beer styles of the world, brewed according to its original recipe from 1378. It pours tawny to dark brown, with a dry, very intense malt character and a long hoppy finish. 78 point rated.
$8⁰⁰

Eku 28, 11% Abv (Kulmback, Germany)

This world-famous beer was made for moments of quiet contemplation or warm conversation amongst friends. It's a fabled after-dinner digestif, a splendid winter warmer, or a soothing nightcap in any season. The four-star World Classic "strongest beer in the world.".
$10⁰⁰

Harviestoun Old Engine Oil, 6% Abv (Clackmannanshire, Scotland)

This 97 point rated ale is strong and dark, almost black in color. Smooth aromas of coffee, dark chocolate and rum. This is a rich, full-bodied beer with chocolate notes nicely balanced by the bitterness of the hops.
$10⁰⁰

Porterhouse Wrasslers Xxxx, 5% Abv (Dublin, Ireland)

Originally brewed in the early 1900s in southern Ireland, this is a full stout like your grandfather used to drink. It's full in every way, with toasty grain aromas, malt sweetness and hop bitterness. 94 point rated.
$12⁰⁰

Nogne Ø Brown Ale, 4.5% Abv (Grimstad, Norway)

A dark brown English ale, in which English malts meet the spicy hoppiness of the new world. Interesting twist on a classic style.
$12⁰⁰

Nogne Ø Imperial Stout, 9% Abv (Grimstad, Norway)

Originally developed exclusively for the Czars of Russia who loved this beer in the cold winters in St. Petersburg, the "Imperial" Stout tradition died along with communism. A dark, rich ale in which a generous sweetness with roasted malt bitterness.
$12⁰⁰

Nogne Ø Porter, 7% Abv (Grimstad, Norway)

Officially the name of the brewery is "Naked Island the Uncompromising Brewery." And as such, we can expect dark malts providing uncompromising flavors of coffee and dried fruit.

Beer - Rare & Exotic

$10⁰⁰

Uerige Alt, 4.5% Abv (Düsseldorf, Germany)

Of all German beers, UERIGE ALT has the highest content of bitter constituents. The legendary Altbier from Düsseldorf is full-bodied, aromatic and agreeable. This top-fermented specialty has been brewed since 1862, and is made of barley malt, caramel malt, roasted malt, umbel hops and water plus of course our special UERIGE yeast.
$12⁰⁰

Aecht Schlenkerla Eiche Doppelbock, 8% Abv (Bamberg, Germany)

While for the classic "Aecht Schlenkerla Rauchbier" traditionally beech has been and still is used, the malt for "Schlenkerla Oak Smoke" is kilned with Oak wood. The resulting Schlenkerla Oak Smoke Malt has a smoother and more multi layered smoky note than the intensely aromatic Beech Smoke Malt. The hence complex smokiness in the "Schlenkerla Oak Smoke" is paired with the multifaceted bitterness of finest Hallertau aroma hops. With 8% alcohol and amber color it matures for months in the deep brewery cellars underneath Bamberg into a special treat for smoke beer lovers.
$16⁰⁰

Shangrila Ale, 8.5% Abv (Piemonte, Italy)

Unfiltered, unpasteurized dark amber ale made with tandoori, curry, pepper and anise. This is a complex, full-bodied beer, malty sweet at first with a hint of spices in the finish.

Beer - Gluten Free

$5⁰⁰

New Planet Raspberry Ale, 5 % Abv (Fort Collins, Co)

New Planet Raspberry Ale is an award-winning ale with the right balance of fruit flavor and aroma. Naturally balanced and not overly sweet, the Oregon-grown fruit puree creates a beautiful body color with a natural raspberry flavor.
$12⁰⁰

Green's Discovery Amber Ale, 6% Abv (Lochristi, Belgium)

Medium-bodied with subtle caramel and nut flavor nuances. Refined, herbal hop aroma and finish.
$12⁰⁰

Green's Endeavour Dubbel Ale, 7% Abv (Lochristi, Belgium)

In the classic dubbel fashion, a hint of dark-sugar and toffee flavor; and a traditional Belgian yeast bouquet.
$12⁰⁰

Green's Triple Blonde Ale, 8.5% Abv (Lochristi, Belgium)

Fairly light body for beer of this strength; spice and herb nose with flavors of candied fruit. Aromatic, long finish.
$14⁰⁰

Toleration Ale, 4.4% Abv (Hambleton, Uk)

A tawny ale with aromas of Cascade, Liberty and Challenger hops. Specially prepared dark sugars provide a full bodied initial sweetness giving way to pronounced fruit and hop character with a strong citrus finish. Hambleton Ales' GFA delivers the full flavor and satisfaction expected from a British ale in a gluten and malt free formulation.

Certified Organic

Beer

$19⁰⁰

Sara Organic Beers (Gluten Free) , 6%abv (Namur, Belgium)

Sara is made from Buckwheat, the "black" grain. Buckwheat offers extremely good health benefits, and has been known for thousands of years to restore unbalanced digestive systems, and help lower blood pressure. ECOCERT awarded this "living beer" its ORGANIC certificate.
$19⁰⁰

Joseph Organic Beer, 5% Abv (Namur, Belgium)

JOSEPH is a WIT, a real Wheat-beer brewed from spelt. Spelt is "poor man's wheat" and a very old member of the wheat family. New interests in health food are reviving the demand for this ancient grain. ECOCERT awarded this "living beer" its ORGANIC certificate.

White Wine

$14⁰⁰

Badger Mountain Riesling 2011 (Columbia Valley, Wa)

USDA Organic, no sulfites added and made from a 20 year old vineyard. Created with only certified organic grapes, no artificial additives or preservatives. Natural passion. Responsible farming. Pure wines.
$45⁰⁰

Frey Vineyards Natural White (Redwood Valley, Ca)

A bright and crisp dry white wine filled with pleasant flavors of ripe melons and pear. This excellent wine is a pleasure to both purse and palate.

Red Wine

$35⁰⁰

Orleans Hill Cote Zero 2007, Vegan Friendly (California)

USDA Certified Organic, sulfite-free and vegan-friendly.
$39⁰⁰

Our Daily Red 2008, Vegan Friendly (California)

USDA Certified Organic, sulfite-free and Vegan-friendly red table wine.
$42⁰⁰

Frey Vineyards Natural Red (Redwood Valley, Ca)

USDA Organic, smooth bodied red table wine produced from fine organic grapes. Fermented with traditional, non-GMO yeasts and no preservatives.
$44⁰⁰

Stellar Organics Merlot 2010 (Western Cape, South Africa)

Each wine in the blend starts with deep color and ripe fruit and tannins. Lightly wooded for structure rather than flavor. This offers a great tasting experience that will provide a convincing argument for the ascendancy of organic over conventional wines.
$45⁰⁰

Red Truck Petite Sirah (San Martin, Ca)

This Petite Sirah sends the palate into overdrive with lush flavors of cassis, dark cherries and plums infused with pepper and brown spices. Certified by CA Certified Organic Farmers.

Red Wine

$8⁰⁰

Perez Cruz Cabernet Sauvignon 2008 (Maipo Alto, Chile)

Produced and bottled in the Fundo Liguai Estate, Huelquen, Paine, Maipo Valley. Fermented in stainless steel tanks and aged in barrels for 12 months, and 4 months in bottle.
$9⁰⁰

Scarbolo Merlot 2010 (Friuli, Italy)

The color is ruby red with violet hues. It exhibits fragrant aromas of wild fruits, and slightly herbaceous. The palate is medium bodied with soft sweet tannins and balanced structure.
$9⁰⁰

Layer Cake Shiraz 2010 (Barossa Valley, Australia)

Big, rich, with strong, jammy fruit and cocoa at first. The finish has a tiny bit of spice and a bit of heat.
$9⁰⁰

Sula Shiraz 2011 (Nashik, India)

Ripe fruit with peppery notes mark this smooth medium-bodied Shiraz from the red hills of Nashik. With nuances of oak, this deep purple wine has great balance and a lingering finish.
$11⁰⁰

Il Trullo Primitivo 2008 (Puglia, Italy)

California Zinfandel's Italian ancestor, Primitivo, makes a spicy, deep wine. Though it's young and fresh, it has a firm structural backbone, soft tannins and a long finish. Simply perfect with virtually all hearty and flavorful dishes!.
$12⁰⁰

Loma Larga Syrah 2006 (Casablanca, Chile)

A deep dark inky carmine red, shiny and strong. The nose starts deeply concentrated and little by little, opens on a dizzy intensity, with red juicy fruits. This septentrional wine shows then a unique finesse allied to its impressive density, incredibly balanced by a striking acidity, which enhances the final explosion on fresh violet, fresh currants and a touch of animal flavors.
$12⁰⁰

Sula Dindori Reserve Shiraz 2011 (Nashik, India)

Grown on the red hills of our Dindori estate and aged for a year in new oak, our Reserve Shiraz is fragrant, elegant and smooth, with lush berry flavors and silky tannins. A full-bodied wine with flavors that will excite your palate.
$12⁰⁰

Nicolis Valpolicella Classico 2009 (Veneto, Italy)

91 points Wine Spectator Magazine. This fine Italian wine is made from select Corvina, Rondinella and Molinara grapes and aged in large slavonian oak barrels for about 3 years. Multiple award winner including Tre Bicchiere.
$55⁰⁰

Giacomo Marengo "Stroncoli" 2001

Tuscany, Italy. Super Tuscan.
$55⁰⁰

Casa Lapostolle Cuvee Alex Merlot 2008

Apalta, Chile. Merlot blend.
$55⁰⁰

Casa Lapostolle Cuvee Alex Cab Sauvignon 2010

Apalta, Chile. Cabernet Sauvignon blend.
$59⁰⁰

Lacrima Di Morro D'alba "Rubico" 2004

Deep ruby red color with purple reflections and its bouquet of woodsy fruits and spring violets Marche, Italy.
$69⁰⁰

Chateau De Campuget La Sommeliere 2002

Costieres de Nimes, France. Syrah blend.

White Wine

$8⁰⁰

Sula Sauvignon Blanc 2011 (Nashik, India)

This delightful sauvignon blanc, india's first, is a highly aromatic dry wine. Crisp with hints of green pepper, well balanced acidity and spicy finish. Pairs well with spicy food, especially coastal dishes as well as lightly flavored Asian cuisine. Silver Medal at Decanter Asia Wine Awards 2012.
$10⁰⁰

Sula Chenin Blanc 2011 (Nashik, India)

A semi-dry, refreshingly light wine bursting with pineapple and stone fruit. Makes for a delightful aperitif and ideal with food that has a hint of sugar and spice.
$10⁰⁰

Scarbolo Friulano 2010 (Friuli, Italy)

The typical wine of Friuli, it exhibits alluring tropical aromas and nice acidity. Friulano is medium-bodied and very versatile, pairing well with soups, fish and white meats.
$10⁰⁰

Relax Riesling (Longuich, Germany)

It's no wonder RELAX Riesling is America's favorite Riesling. A Wine Enthusiast "Best Buy," RELAX Riesling is a refreshing, crisp, authentically German Riesling. Slightly dry with an enticing fruity bouquet, it shows intense flavors of apples and peaches with a hint of citrus. Serve chilled.
$11⁰⁰

Finca Domingo Torrontes 2009 (Cfayate, Argentina)

Torrontés is a white-wine grape, produced from the finest hand-harvested grapes from family owned vineyards located at 5600 feet above sea level. Intriguingly aromatic, fruity, elegant structure, good balanced finish. Best when served with appetizers, salads, seafood and Indian curries!.
$12⁰⁰

Maso Canali Pinot Grigio 2011 (Trentino, Italy)

Maso Canali Pinot Grigio displays a brilliant pale golden color indicative of its crisp, citrus aromas and floral notes. This wine is well-balanced and full-flavored with hints of nectarine.
$12⁰⁰

Loma Larga Chardonnay 2008 (Casablanca Valley, Chile)

Minerally nose with toasty richness, spicy apple and pear fruit. The palate has some complex bready notes and minerally acid.
$13⁰⁰

Whitehaven Sauvignon Blanc 2012 (Marlborough, Nz)

Whitehaven Sauvignon Blanc embodies the quintessential Marlborough style full-flavored and medium-bodied with fragrant notes of peach, gooseberry and ripe tropical fruit, followed by freshly cut herb undertones. Showcasing a brilliant straw color, this elegant wine refreshes the palate with a long, clean finish. TROPHY Champion Sauvignon Blanc Spiegelau International Wine Comp. 2012. Gold Medal Spiegelau International Wine Competition 2012 Gold Medal New Zealand International Wine Show 2012.

Bubbles

$6⁰⁰

J Roget Brut (California)

This champagne is a light straw color with pleasant fruit and a mild floral character. The aromas of apple and pear are balanced with a bouquet of toasty yeast notes and floral nuances.
$10⁰⁰

Domaine Chandon Brut Classic (California)

Bright and lemony, the lively Chandon Brut Classic is absolutely delicious! Perfect with fish or shrimp kabob.
$56⁰⁰

Bellenda Prosecco Brut San Fermo (Veneto, Italy)

This is a dry bubbly from the north of Italy. It has such pretty character with white floral aromas and a touch of chalky mineral on the finish. You'll be hooked before you know it! Perfect with appetizer.

Mini Dessert

$2⁹⁹

Gulab Jamun

Two fluffy milk-based pastries, brown on the outside, and awesome on the inside, just like the Indian folk. Steeped in a sweet syrup and served warm, just the way we like it.
$2⁹⁹

Khir

Rice slow cooked and reduced in fresh whole milk and spiced with cardamom, raisins and nuts. The perfect rice pudding!.
$2⁹⁹

Mango Custard

This is a creamy mango pudding that's sweetened just right with tropical fruits in its creamy goodness.
$2⁹⁹

Gajar Halwa

This is a carrot based creamy pudding that's sweetened just right and hides raisins, cashews, and pistachios in its creamy goodness. The vegan option uses Organic soy milk.
$2⁹⁹

Pistachio Kulfi

Homemade traditional pistachio ice cream that's hard on the outside but melts the instant it hits your tongue. The vegan option is made with Organic soy milk.
$2⁹⁹

Mango Kulfi

Homemade traditional mango ice cream that's hard on the outside but melts the instant it hits your tongue. The vegan option is made with Organic soy milk.
$2⁹⁹

Ras Malai

Homemade spongy cake soaked in creamy pistachio milk. Chef's signature dessert!.

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Mint Indian Bistro restaurant.

Mint Indian Bistro

Indian Restaurant

Dinner Menu

Appetizer

Lamb Stir Fired

Signature Veggie Or Mea Or Seafood Chilli Indian Chinese Fusion

Idli Fry a South Indian Specialty

Popular Pakoda

Organic-Samosa

Soup & Salads

Dal Soup Yellow Lentil

Kakro Salad a Nepalese Salad

Vegetable Salad

Organic Field Green Salad

Hot Sour Soup An Indian Chinese Fusion

Signature Entree

Lamb Lollipop

Methi Malai

Chetinad Curry a K a Madras Curry

Andhra Curry a South Indian Specialty

Mahakali Mango Masala

Rice & Noodels

Kashmiri-Pulav

Tamarind-Rice

Dahi Bhaat Yogurt Rice Served Cold

Peas Pulav

Jeera Rice

Brown Basmatirice

North Indian

Punjabi Pakoda Kadhi

Dal Maharani Balti (a K a Black Dal)

Dal Tadka Balti (a K a Yellow Dal)

Aloo Tama Tarkari a Nepalese and Tibetan Curry

Egg Curry

Dinner Menu

Appetizer

Lamb Stir Fry

Signature Veggie Or Mea Or Seafood Chilli Indian Chinese Fusion

Idli Fry a South Indian Specialty

Popular Pakoda

Organic-Samosa

Appetizer - Chat

Pav Bhaji - From the Streets of Bombay (Now Mumbai)

Pani Puri - From the Streets of Bombay (Now Mumbai) , Vodka Friendly

Sev Puri - From the Streets of Bombay (Now Mumbai)

Bhel Puri - From the Streets of Bombay (Now Mumbai)

Papdi Chatt - a North Indian Favorite

Aloo Tikki Chatt - a North Indian Favorite

Samosa Chatt - a North Indian Favorite

Condiments

Mixed Pickles

Tomato Chutney

Mango Chutney

Coconut Chutney

Plain Yogurt

Pineapple Raita

Boondi Raita

Mixed Vegetable Raita

Desi Salad

Masala Papad (Fried)

Fish - Baked Breads

Gluten Free Roti

Bhatura

Puri

Roti

Paratha

Naan

Kids Menu

Mini Idli

Cone Dosa

Stuffed Naan

Chicken Nuggets

Chicken On a Steak

Chau Chau

Kids Menu Beverages & Dessert

Vanilla Ice Cream

Orange Or Apple Or Mango Juice

Assorted Soft Drinks (Caffeine Free)

Whole Milk

North Indian