Kabuki Japanese Restaurant

Main Menu

Appetizers-Vegetable

• $3⁹⁵

  Garlic Edamame

  Delicately sauteed edamame with sea salt and garlic

• $3⁹⁵

  Pickled Vegetables, Tsukemono

  Assorted japanese pickle vegetable

• $4⁹⁵

  Sauteed Asparagus

  Fresh asparagus served with our signature teriyaki sauce

• $6⁹⁵

  Shishito Pepper

  Sauteed japanese shishito pepper with garlic sauce

• $5⁹⁵

  Sauteed Mushrooms

  Sauteed mushrooms and onions

Soup

• $1⁵⁰

  Miso Soup

  Tofu and green onion

• $3⁹⁵

  Mushroom Miso Soup

  Green onion, enoki and shitake mushroom

• $4⁹⁵

  Clam Miso Soup

  Clams and green onion

• $6⁹⁵

  King Crab Miso Soup

  King crab and green onion

Salads-Vegetable

• $3⁹⁵

  House Salad

  Fresh lettuce, cucumber, daikon and sesame seed, served with ginger dressing

• $4⁹⁵

  Cucumber Salad

  Julienne cucumber with ponzu sauce and sesame oil

• $4⁹⁵

  Seaweed Salad

  Marinated seaweed with sesame oil and sesame seed

• $5⁹⁵

  Gourmet Spring Mix Salad

  Fresh gourmet spring mix with sesame dressing

• $6⁹⁵

  Tofu Salad

  Fresh tofu with gourmet spring mix, covered with dry bonito flakes in sesame dressing

Entree-Traditional

• $10⁹⁵

  Chicken (Beef) Teriyaki

  Charbroiled chicken beef seasoned with our famous teriyaki sauce

• $11⁹⁵

  Tonkatsu

  Lightly fried breaded pork loin served with special tonkatsu sauce

• $12⁹⁵

  Salmon Teriyaki

  Choice cut salmon charbroiled with our teriyaki sauce

• $12⁹⁵

  Shrimp and Vegetable Tempura

  Lightly fried shrimp and vegetables served with tempura sauce

• $12⁹⁵

  B.B.Q. Beef Ribs

  Marinated asian bbq beef ribs

Desserts

• $4⁹⁵

  Ice Cream

  Green tea, coffee, vanilla, lychee. choice of ice cream with french cookies and fresh fruits

• $4⁹⁵

  Mochi Ice Cream

  Green tea, coffee, mango. japanese rice cake with your choice of ice cream filling

• $5⁹⁵

  Tempura Ice Cream

  Green tea, coffee, vanilla, lychee. your choice of deep fried ice cream

• $5⁹⁵

  Fruit Sorbet

  Mango, coconut, peach. light, refreshing and natural fruits sorbet served in the original fruit shell

• $5⁹⁵

  Freddo

  Green tea, coffee, vanilla, lychee. choice of ice cream on shaved ice with fresh fruits and sweetened milk

• $5⁹⁵

  Apple Tart Roll

  Lightly fried apple wrapped in egg roll skin served with vanilla ice cream

Main Menu

Appetizer

Vegetable

• $4⁹⁵

  Sauteed Asparagus

  Fresh asparagus served with teriyaki sauce

• $4⁹⁵

  Garlic Edamame

  Delicately sauteed edamame with sea salt and garlic

• $4⁹⁵

  Pickled Vegetables Tsukemono

  Assorted japanese pickled vegetables

• $5⁹⁵

  Sauteed Mushroom

  Sauteed mushrooms and onions

• $7⁹⁵

  Shishito Pepper

  Sauteed japanese shishoto peppers with garlic sauce

• $4⁹⁵

  Organic Tofu

  Organic tofu with tempura sauce, ginger, green onions and seaweed flakes

• $6⁹⁵

  Fried Tofu

  Lightly fried tofu with sweet dashi soy sauce

• $5⁹⁵

  Spicy Tofu On Crispy Rice

  Spicy tofu over crisped sushi rice, topped with jalapeno slices, served with spicy mayo sauce

• $5⁹⁵

  Shiitake Tofu

  Shiitake mushrooms stuffed with tofu, served with vegetable sauce and yuzu pepper

Meat

• $3⁹⁵

  Yakitori

  Japanese-style skewers with chicken and onions

• $5⁹⁵

  Niku Kushiyaki*

  Marinated beef skewers served with japanese shishito peppers

• $5⁹⁵

  Tokyo Quesadilla

  Pan-fried wonton skins with mozzarella cheese, served with baja tomato salsa

• $6⁹⁵

  Gyoza Dumpling

  Lightly fried beef and vegetable dumpling (6 pcs)

• $5⁹⁵

  Tebasaki Karaage

  Crispy chicken wings marinated in sweet soy sauce

• $6⁹⁵

  Yakibuta

  Tender pork topped with jalapeno slices and shredded green onions

• $6⁹⁵

  Chicken Fingers

  Chicken breaded with panko and parmesan cheese, served with chili ginger sauce

• $7⁹⁵

  Sesame Chicken

  Lightly fried chicken marinated in sesame and ginger sauce

• $8⁹⁵

  Mozzarella Tempura

  Tempura wrapped in mozzarella cheese with seaweed and jalapenos

• $9⁹⁵

  Bbq Beef Ribs

  Marinated asian style bbq beef ribs

Seafood

• $7⁹⁵

  Ankimo

  Steamed monkfish liver with ponzu sauce and spicy radish

• $7⁹⁵

  Takosu

  Sliced octopus marinated in a japanese vinaigrette

• $8⁹⁵

  Fire Cracker*^

  Spicy tuna mixed with chopped tomatoes, served with lightly fried wonton chips

• $6⁹⁵

  Broiled Mussel On Half Shell*

  Broiled mussels with sesame mayo sauce (1/2dz)

• $8⁹⁵

  Calamari Rings

  Lightly fried calamari with wasabi mayo and spicy teriyaki sauce

• $8⁹⁵

  Dynamite*

  Baked clam, scallop, mushroom and vegetables with kabuki mayo sauce

• $8⁹⁵

  Soft Shell Crab

  Fried soft shell crab with ponzu sauce

• $6⁹⁵

  Mixed Tempura

  Lightly battered shrimp and vegetables

• $9⁹⁵

  Grilled Yellowtail (Salmon) Collar, Kama*

  Perfectly grilled yellowtail (salmon) collar, served with ponzu sauce

• $10⁹⁵

  Grilled Calamari*

  Lightly grilled calamari marinated in fresh lemon juice and ginger garlic sauce

• $12⁹⁵

  Lobster Dynamite*

  Baked slipper lobster tail with soy sauce, sake, avocado, onion, mushroom and kabuki mayo sauce

• $8⁹⁵

  Spicy Tuna Or Crispy Rice*^

  Spicy tuna mix on crisped rice, garnished with chives, cilantro and topped with jalapenos

• $5⁹⁵

  Snow Crab Croquette

  Lightly fried mix of snow crab, homemade potato and sweet potato, served with yuzu tartare sauce

• $6⁹⁵

  Soy Tako Ebi Yaki

  Soy paper wrapped around lightly fried octopus and shrimp, sprinkled with bonito flakes

• $8⁹⁵

  Anago Tempura

  Sea eel tempura garnished with lightly fried shishito peppers, seaweed and cilantro

• $9⁹⁵

  Tuna Tartare*

  Finely mixed tuna tartare with vegetables, served with wasabi mayo sauce

• $8⁹⁵

  Yellotail Carpaccio*

  Yellowtail filets served with chopped jalapenos and spicy ponzu sauce

• $9⁹⁵

  Spicy Tuna (Salmon) Tower*^

  Spicy tuna (spicy salmon) over layers of sushi rice mixed with masago, garnished with an assortment of fish eggs and wasabi mayo sauce. mash ingredients together diy-style!

• $10⁹⁵

  Poke Tuna*^

  Fresh tuna and avocado cubes on a bed of marinated seaweed and spicy ponzu mix

• $13⁹⁵

  Broiled King Crab

  King crab legs broiled with garlic, butter and paprika, finished with ponzu sauce

• $9⁹⁵

  Steamed Clam*

  Steamed manila clam in sake, ginger and soy sauce broth

• $13⁹⁵

  Fresh Oyster On Half Shell*

  Daily delivered fresh oysters (1/2dz) . Hama Hama, Wa

• $4⁹⁵

  Oyster Shooter*^

  Oyster served in a shot of spicy ponzu sauce

• $1⁹⁵

  Shooter*^

  Quail egg served in a shot of spicy ponzu sauce

Salad

Vegetable

• $4⁹⁵

  House Salad

  Fresh lettuce, cucumber, daikon and sesame seeds, served with ginger dressing

• $6⁹⁵

  Gourmet Spring Mix Salad

  Fresh gourmet spring mix with sesame dressing

• $4⁹⁵

  Cucumber Salad*^

  Julienne cucumber with ponzu sauce and sesame oil

• $5⁹⁵

  Seaweed Salad

  Marinated seaweed with sesame oil and sesame seeds

• $7⁹⁵

  Tofu Salad

  Fresh tofu with gourmet spring mix, topped with bonito flakes and sesame dressing

• $8⁹⁵

  Mizuna and Grapefruit Salad

  Mizuna with red onions, pine nuts, tomato and grapefruit, dressed in a yuzu vinaigrette

• $7⁹⁵

  Kale Salad

  Kale, onions and bean sprouts sauteed with gluten-free soy sauce, served with roasted garlic and almonds

Meat

• $9⁹⁵

  Oriental Chicken Salad

  Charbroiled chicken, walnuts, tangerines and fried eggroll skins with sesame dressing and chopped cilantro

• $10⁹⁵

  Beef Shabu Shabu Salad

  Boiled rib eye beef served over spring mix, cucumber and daikon, dressed with spicy chili soybean dressing

Seafood

• $8⁹⁵

  Spicy Tuna Salad*^

  Spicy tuna, cucumber and daikon over spring mix, served with ponzu sauce and sesame oil

• $8⁹⁵

  Salmon Skin Salad*

  Broiled salmon skin, cucumber and daikon over spring mix, served with ponzu sauce and sesame oil

• $10⁹⁵

  Seafood Salad*^

  Shrimp, scallop, krab, cucumber and daikon over spring mix, served with sesame dressing

• $10⁹⁵

  Snow Crab Salad

  Crab, mandarin orange, avocado and red bell pepper over spring mix, served with a yuzu vinaigrette

• $10⁹⁵

  Seared Albacore Salad*

  Lightly seared albacore over spring mix, served with sesame dressing

• $11⁹⁵

  Sashimi Salad*^

  Tuna, salmon, yellowtail, cucumber and daikon over spring mix with ponzu sauce and sesame oil

Sushi & Sashimi

• $4⁹⁵

  Tuna / Maguro*

• $4²⁵

  Salmon / Sake*

• $5⁵⁰

  Smoked Salmon / Kunsei Sake*

• $4⁷⁵

  Yellowtail / Hamachi*

• $4⁹⁵

  Halibut / Hirame*

• $4²⁵

  Albacore / Bincho Maguro*

• $4⁷⁵

  Sea Bass / Suzuki*

• $3⁹⁵

  Mackerel / Saba*

• $4⁵⁰

  Spanish Mackerel / Aji*

• $3⁹⁵

  Shrimp / Ebi

• $3⁹⁵

  Krab / Kani

• $4²⁵

  Octopus / Tako

• $4²⁵

  Squid / Ika*

• $4⁵⁰

  Jumbo Scallop / Kaibashira*

• $3⁹⁵

  Smelt Egg / Masago*

• $4⁷⁵

  Flying Fish Egg / Ikura*

• $5⁵⁰

  Salmon Egg / Ikura*

• $3⁷⁵

  Egg / Tamago*

• $4⁹⁵

  Sea Eel / Anago

• $10⁹⁵

  Fatty Tuna / Toro*

• $6⁹⁵

  Fatty Yellowtail / Toro Hamachi*

• $8⁹⁵

  Sea Urchin / Uni*

• $8⁵⁰

  Sweet Shrimp / Aba Ebi*^

• $8⁵⁰

  King Brab / Taraba Kani*

• $5²⁵

  Seared Tuna / Aburi Maguro*

• $4⁹⁵

  Seared Yellowtail / Aburi Hamachi*

• $3⁷⁵

  Bean Curd / Inari

• $27⁹⁵

  Sashimi Moriawase*^

  Tuna, salmon, yellowtail, white fish and chef's special

• $45⁹⁵

  Sashimi Omakase*^

  Tuna, salmon, yellotail, halibut, albacore and chef's special

Roll

• $5⁵⁰

  Tuna Roll*

• $5⁷⁵

  Spicy Tuna Roll*^

• $5⁵⁰

  Spicy Albacore Roll*^

• $4⁷⁵

  Salmon Roll*

• $4⁵⁰

  Salmon Skin Roll*

• $5²⁵

  Yellowtail Roll*

• $4⁵⁰

  Shrimp Roll

• $4⁵⁰

  Krab Roll

• $4²⁵

  Asparagus Roll

• $4²⁵

  Cucumber Roll

• $4²⁵

  Avocado Roll

• $4⁷⁵

  Octopus Roll

• $4⁵⁰

  California Roll

  Krab, avocado

• $4⁷⁵

  Scallop Roll*

• $5⁵⁰

  Cucumber Sea Eel Roll

• $5⁵⁰

  Large Roll*

  Shrimp, avocado, egg, vegetables

• $5²⁵

  Philadelphia Roll*

  Salmon, cream cheese

• $5⁹⁵

  B.S.C.R.*^

  Baked scallop on california roll

• $4²⁵

  Vegetable Roll

• $4²⁵

  Oshinko Roll

  Yellow pickled radish

• $4⁹⁵

  Tofu Roll

Specialty Roll

Vegetable

• $7⁹⁵

  Vegetable Tempura Roll

  An assortment of lightly battered vegetable tempura and avocado

• $8⁹⁵

  Veggie Rainbow Roll

  Spicy tofu mixed with cucumbers, topped with tomato, avocado and roasted peppers

Meat

• $8⁹⁵

  Chicken Soboro Roll

  Seasoned ground chicken (soboro) and tamago, served with spicy mayo sauce

• $10⁹⁵

  Bbq Beef Roll

  Grilled bbq beef ribs, jalapeno, mushroom and onions, served with eel sauce and shichimi pepper

Seafood

• $9⁹⁵

  Alaskan Roll*

  Artfully baked salmon on top of california roll

• $11⁹⁵

  Lotus On Fire Roll*^

  Spicy tuna, lotus root and jalapenos on top of california roll

• $11⁹⁵

  Anago Tempura Roll*^

  Sea eel tempura, japanese mint leaf and cucumber with garlic chips

• $13⁹⁵

  Paradise Roll*^

  Mango, black masago, salmon egg and japanese mint leaf with smoked salmon and cream cheese

• $10⁹⁵

  Vegas Roll*

  Deep-fried combination of cream cheese, salmon, avocado and krab meat

• $9⁹⁵

  Shrimp Tempura Roll

  Lightly battered shrimp tempura, krab and avocado artfully assembled

• $11⁹⁵

  King Crab with Cucumber Wrap*^

  King crab with yama gobo and mayo rolled in freshly peeled cucumber and soy paper

• $12⁹⁵

  Albacore Crunch Roll*

  Albacore wrapped around krab and shrimp tempura, served over spicy ponzu sauce

• $11⁹⁵

  King Crab with Cucumber Wrap*^

  King crab with yama gobo and mayo rolled in freshly peeled cucumber and soy paper

• $9⁹⁵

  Aladdin Roll*^

  Spicy albacore, shrimp tempura and lettuce, garnished with smelt egg

• $8⁹⁵

  Smokey Philly Roll*

  Smoked salmon and cream cheese wrapped in a roll, garnished with capers

• $8⁹⁵

  Spicy Tuna Crunch Roll*^

  Spicy tuna, tempura crumbs, avocado and smelt egg

• $9⁹⁵

  Spicy Tuna Tempura Roll*^

  Spicy tuna, krab and avocado lightly battered into a tempura

• $11⁹⁵

  Pyramid Roll*

  Tuna, avocado and krab with rice cracker sprinkles, served with yuzu tartare sauce

• $8⁹⁵

  Baja Roll

  A refreshing fusion of tomato salsa and krab, served over a spicy krab roll

• $10⁹⁵

  Hawaiian Roll*

  Freshly prepared tuna on top of california roll

• $9⁹⁵

  Scallop Lettuce Wrap*^

  Shrimp tempura, krab, avocado and scallops in a lettuce wrap

• $10⁹⁵

  Rose Roll*^

  Lightly battered shrimp tempura, avocado and spicy tuna

• $8⁹⁵

  Dynamite Roll*^

  Baked vegetables, krab and scallops on top of california roll

• $11⁹⁵

  Sunkissed Roll*^

  Spicy tuna roll with fresh salmon and premium slices of avocado on top

• $10⁹⁵

  King Crab Roll

  Premium king crab meat and avocado

• $8⁹⁵

  Gold Rush Roll

  Lightly fried california roll, served with eel sauce

• $12⁹⁵

  Lotus Roll*^

  Baked premium lobster meat on top of california roll, served with eel sauce

• $9⁹⁵

  Snow Crab Roll

  Snow crab with avocado, sweet mayo and cucumbers wrapped in soy paper

Entree

Traditional

• $11⁹⁵

  Chicken (Beef) Teriyaki*

  Charbroiled chicken (beef) seasoned with teriyaki sauce

• $12⁹⁵

  Chicken (Beef) Sukiyaki*

  Thinly sliced chicken (beef) with vegetables, noodle and tofu cooked in a sukiyaki broth

• $13⁹⁵

  Tonkatsu

  Lightly breaded and fried pork loin, served with a special tonkatsu sauce

• $14⁹⁵

  Salmon Teriyaki*

  Choice-cut salmon charbroiled with teriyaki sauce

• $14⁹⁵

  Shrimp & Vegetable Tempura

  Lightly fried shrimp and vegetables served with tempura sauce

• $15⁹⁵

  Bbq Beef Ribs

  Marinated asian-style bbq beef ribs

Combination

• $16⁹⁵

  Chicken & Beef Teriyaki*

• $15⁹⁵

  Chicken Teriyaki with Shrimp & Vegetable Tempura

• $17⁹⁵

  Beef Teriyaki with Shrimp & Vegetable Tempura*

• $16⁹⁵

  Chicken Teriyaki & Bbq Beef Ribs

• $16⁹⁵

  Tonkatsu (Pork Loin) with Shrimp & Vegetable Tempura

• $16⁹⁵

  Salmon Teriyaki with Shrimp & Vegetable Tempura

• $18⁹⁵

  Bbq Beef Ribs with Shrimp & Vegetable Tempura

Premium Combination

• $19⁹⁵

  Sashimi, Chicken Teriyaki with Shrimp & Vegetable Tempura*

  Assorted sashimi (6 pcs) with charbroiled chicken and lightly fried shrimp and vegetable tempura

• $20⁹⁵

  Sashimi, Salmon Teriyaki with Shrimp & Vegetable Tempura*

  Assorted sashimi (6 pcs) with choice-cut salmon and lightly fried shrimp and vegetable tempura

• $21⁹⁵

  Sashimi, Bbq Beef Ribs with Shrimp & Vegetable Tempura*

  Assorted sashimi (6 pcs) with marinated bbq beef ribs and lightly fried shrimp and vegetable tempura

Sushi Combination

• $18⁹⁵

  Omakase Special*

  Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, sea eel, albacore and california roll (6 pcs)

• $19⁹⁵

  Omakase Deluxe*

  Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, freshwater eel, albacore and spicy tuna loll (6 pcs)

• $17⁹⁵

  Chirashi Sushi*

  Assorted sashimi (10 varieties) over a bed of sushi rice

Hibachi

• $18⁹⁵

  Chicken & Beef*

  Chicken and beef with sauteed shiitake mushrooms and vegetables

• $23⁹⁵

  Seafood*

  Shrimp, jumbo scallop, clam and soft shell crab with sauteed shiitake mushrooms and vegetables

Signature Dish

Vegetable

• $9⁹⁵

  Tofu Steak

  Pan-fried tofu with yuzu pepper teriyaki sauce, served with spring rnix, shiitake mushrooms and asparagus

Meat

• $13⁹⁵

  Koshou Chicken (Beef) *

  Peppered white chicken (beef) on a bed of pilaf rice, served with asparagus and shiitake mushrooms

• $15⁹⁵

  Garlic Beef Yaki*

  Marinated beef sautéed in a spicy garlic soy sauce, garnished with asparagus and garlic chips

Seafood

• $21⁹⁵

  Chilean Sea Bass*

  Chilean sea bass marinated in sake and soy sauce, served with sautéed asparagus and chili sesame sauce

• $18⁹⁵

  Garlic Scallop with Mushroom*

  Pan-sauteed jumbo scallops topped with bacon, served with mushrooms and fried onions

• $18⁹⁵

  Seared Tuna Tataki*

  Seared tuna with grilled onions and zucchini, served with cilantro and jalapeno vinaigrette

• $19⁹⁵

  Mediterranean Sea Bass*

  Mediterranean sea bass served with tomato salsa mix and a hint of japanese mint leaf

• $19⁹⁵

  Miso Marinated Black Cod*

  Pan-fried and roasted black cod served with sweet corn and asparagus

Noodle

• $7⁹⁵

  Mori Soba

  Chilled buckwheat noodles served with a soba dipping sauce

• $10⁹⁵

  Beef (Seafood) Yakisoba*

  Thinly sliced beef (seafood: shrimp, scallop and calamari) stir-fried with cabbage, onions and bean sprouts

• $15⁹⁵

  Spicy Seafood Udon Pasta*

  Shrimp, jumbo scallop, calamari and mussels sautéed with udon noodles

• $16⁹⁵

  Uni Udon Pasta*

  Creamy udon noodles with chopped garlic and fresh sea urchin

• $11⁹⁵

  Tempura Udon (Soba)

  Japanese udon (soba) noodle soup served with shrimp and vegetable tempura

• $12⁹⁵

  Asari Clam Noodle Soup*

  Clam-based rice noodle soup served with clam and vegetables

• $13⁹⁵

  Seafood Noodle Soup*

  Rice noodle soup served with shrimp, scallops, calamari and mussels

• $12⁹⁵

  Chicken (Seafood) Nabeyaki Udon*

  Japanese udon noodle soup with chicken (seafood: mussels, clam and calamari) with mizuna, poached egg and shrimp tempura

• $8⁹⁵

  Soy Ramen

  Soy flavored ramen noodle soup topped with napa cabbage, onions, bean sprouts and asparagus

• $8⁹⁵

  Spicy Miso Ramen

  Spicy ramen served with corn and seaweed in a miso flavored broth

• $9⁹⁵

  Cha Shu Ramen

  Ramen in a pork flavored broth, served with sweet roasted pork slices

• $7⁹⁵

  Veggie Ramen

  Vegetarian noodle soup, served with sautéed kale, onions, bean sprouts and chives

Rice

• $5⁹⁵

  Hibachi Rice*

  Pan-fried rice (with choice of chicken and shrimp or snow crab) with egg, garnished with red ginger slices

• $7⁹⁵

  Chicken Soboro Bowl

  Seasoned ground chicken (soboro) and finely scrambled egg over rice, garnished with green onions and red ginger

• $11⁹⁵

  Unagi Bowl

  Broiled fresh water eel with avocado slices and shredded egg over rice, served with unagi sauce

• $3⁹⁵

  Onigiri*

  Choice of cooked salmon or plum in warm rice triangles, served with seaweed for wrapping (2 pcs)

• $3⁹⁵

  Yaki Onigiri*

  Crispy rice triangles grilled with choice filling of cooked salmon or plum (2 pcs)

• $5⁹⁵

  Ochazuke*

  Traditional japanese soup with steamed rice, salmon and plum, garnished with rice crackers and pickled vegetables

• $1⁵⁰

  Rice (White/brown)

• $1⁹⁵

  Sushi Rice (White/brown)

Soup

• $1⁹⁵

  Miso Soup

  Tofu and green onions

• $4⁹⁵

  Mushroom Miso Soup

  Green onions, enoki and shiitake mushrooms

• $5⁹⁵

  Clam Miso Soup*

  Clams and green onions

• $1⁹⁵

  King Crab Miso Soup

  King crab and green onions

Side

• $1⁹⁵

  Edamame

  Steamed soybeans

• $1⁹⁵

  Shrimp Tempura (1 Pc)

• not listed

  Smelt Egg (2 Oz)

Happy Hour Menu

Cocktail

• $6⁵⁰

  Tokyo Mojito (Mint, Cucumber)

  Made with Asian vodka shochu and sake

• $5⁹⁵

  Chu-Hi (Lemon, Mango)

  Tokyo's favorite cocktail

• $5⁹⁵

  Sake Sangria

  Latin favorite with an Asian twist

Sake

• $2⁹⁵

  Hot House Sake

• $11⁹⁵

  Cold Sho Chiku Bai Ginjo

• $9⁹⁵

  Cold Sho Chiku Bau Nigori

Wine

• $4²⁵

  White - Chardonnay Copper Ridge

• $4²⁵

  Red - Cabernet Sauvignon Copper Ridge

Beer

• $5⁹⁵

  Ki-Bomb

  Sapporo draft beer (mug 12 oz) with small hot sake

• $7⁹⁵

  Ka-Bomb

  Japanese bottled beer (Large 21 oz) with small hot sake

Japanese Bottled Beer

• $5⁹⁵

  Asahi Dry

• $5⁹⁵

  Kirin Ichiban

• $5⁹⁵

  Kirin Light

• $5⁹⁵

  Sapporo

• $5⁹⁵

  Sapporo Light

Draft Beer

• $2⁹⁵

  Sapporo

• $4²⁵

  Kilt Lifter

Appetizer Salad

• $4⁹⁵

  Fried Tofu

• $4⁹⁵

  Tokyo Quesadilla

• $4⁹⁵

  Gyoza Dumpling

• $4⁹⁵

  Tebasaki Karaage

  Crispy chicken wings

• $4⁹⁵

  Mixed Tempurs

• $4⁹⁵

  Seaweed Salad

• $5⁹⁵

  Chicken Fingers

• $5⁹⁵

  Sesame Chicken

• $5⁹⁵

  Broiled Mussel On Half Shell*

• $5⁹⁵

  Soy Tako Ebi Yaki

• $5⁹⁵

  Tofu Salad

• $6⁹⁵

  Mozzarella Tempura

• $6⁹⁵

  Fire Cracker*

• $6⁹⁵

  Calamari Rings

• $6⁹⁵

  Spicy Tuna Salad*

• $6⁹⁵

  Salmon Skin Salad*

Sushi Roll

• $2⁹⁵

  Salmon Sushi*

• $2⁹⁵

  Shrimp Sushi

• $2⁹⁵

  Krab Sushi

• $3⁹⁵

  Spicy Tuna Roll*

• $3⁹⁵

  California Roll

• $3⁹⁵

  Philadelphia Roll*

Specialty Roll

• $6⁹⁵

  Tempura California Roll

• $6⁹⁵

  Baja Roll

• $8⁹⁵

  Dynamite Roll*

• $6⁹⁵

  Gold Rush Roll

• $7⁹⁵

  Alaskan Roll*

• $7⁹⁵

  Vegas Roll*

• $7⁹⁵

  Shrimp Tempura Roll

• $7⁹⁵

  Rose Roll*

Happy Hour Menu

Cocktail

• $6⁵⁰

  Tokyo Mojito (Mint, Cucumber)

  Made with Asian vodka shochu and sake

• $5⁹⁵

  Chu-Hi (Lemon, Mango)

  Tokyo's favorite cocktail

• $5⁹⁵

  Sake Sangria

  Latin favorite with an Asian twist

Sake

• $2⁹⁵

  Hot House Sake

• $11⁹⁵

  Cold Sho Chiku Bai Ginjo

• $9⁹⁵

  Cold Sho Chiku Bau Nigori

Wine

• $4²⁵

  White - Chardonnay Copper Ridge

• $4²⁵

  Red - Cabernet Sauvignon Copper Ridge

Beer

• $5⁹⁵

  Ki-Bomb

  Sapporo draft beer (mug 12 oz) with small hot sake

• $7⁹⁵

  Ka-Bomb

  Japanese bottled beer (Large 21 oz) with small hot sake

Japanese Bottled Beer

• $5⁹⁵

  Asahi Dry

• $5⁹⁵

  Kirin Ichiban

• $5⁹⁵

  Kirin Light

• $5⁹⁵

  Sapporo

• $5⁹⁵

  Sapporo Light

Draft Beer

• $2⁹⁵

  Sapporo

• $4²⁵

  Kilt Lifter

Appetizer Salad

• $4⁹⁵

  Fried Tofu

• $4⁹⁵

  Tokyo Quesadilla

• $4⁹⁵

  Gyoza Dumpling

• $4⁹⁵

  Tebasaki Karaage

  Crispy chicken wings

• $4⁹⁵

  Mixed Tempurs

• $4⁹⁵

  Seaweed Salad

• $5⁹⁵

  Chicken Fingers

• $5⁹⁵

  Sesame Chicken

• $5⁹⁵

  Broiled Mussel On Half Shell*

• $5⁹⁵

  Soy Tako Ebi Yaki

• $5⁹⁵

  Tofu Salad

• $6⁹⁵

  Mozzarella Tempura

• $6⁹⁵

  Fire Cracker*

• $6⁹⁵

  Calamari Rings

• $6⁹⁵

  Spicy Tuna Salad*

• $6⁹⁵

  Salmon Skin Salad*

Sushi Roll

• $2⁹⁵

  Salmon Sushi*

• $2⁹⁵

  Shrimp Sushi

• $2⁹⁵

  Krab Sushi

• $3⁹⁵

  Spicy Tuna Roll*

• $3⁹⁵

  California Roll

• $3⁹⁵

  Philadelphia Roll*

Specialty Roll

• $6⁹⁵

  Tempura California Roll

• $6⁹⁵

  Baja Roll

• $8⁹⁵

  Dynamite Roll*

• $6⁹⁵

  Gold Rush Roll

• $7⁹⁵

  Alaskan Roll*

• $7⁹⁵

  Vegas Roll*

• $7⁹⁵

  Shrimp Tempura Roll

• $7⁹⁵

  Rose Roll*

Happy Hour Menu

Cocktail

• $6⁵⁰

  Tokyo Mojito (Mint, Cucumber)

  Made with Asian vodka shochu and sake

• $5⁹⁵

  Chu-Hi (Lemon, Mango)

  Tokyo's favorite cocktail

• $5⁹⁵

  Sake Sangria

  Latin favorite with an Asian twist

Sake

• $2⁹⁵

  Hot House Sake

• $11⁹⁵

  Cold Sho Chiku Bai Ginjo

• $9⁹⁵

  Cold Sho Chiku Bau Nigori

Wine

• $4²⁵

  White - Chardonnay Copper Ridge

• $4²⁵

  Red - Cabernet Sauvignon Copper Ridge

Beer

• $5⁹⁵

  Ki-Bomb

  Sapporo draft beer (mug 12 oz) with small hot sake

• $7⁹⁵

  Ka-Bomb

  Japanese bottled beer (Large 21 oz) with small hot sake

Japanese Bottled Beer

• $5⁹⁵

  Asahi Dry

• $5⁹⁵

  Kirin Ichiban

• $5⁹⁵

  Kirin Light

• $5⁹⁵

  Sapporo

• $5⁹⁵

  Sapporo Light

Draft Beer

• $2⁹⁵

  Sapporo

• $4²⁵

  Kilt Lifter

Appetizer Salad

• $4⁹⁵

  Fried Tofu

• $4⁹⁵

  Tokyo Quesadilla

• $4⁹⁵

  Gyoza Dumpling

• $4⁹⁵

  Tebasaki Karaage

  Crispy chicken wings

• $4⁹⁵

  Mixed Tempurs

• $4⁹⁵

  Seaweed Salad

• $5⁹⁵

  Chicken Fingers

• $5⁹⁵

  Sesame Chicken

• $5⁹⁵

  Broiled Mussel On Half Shell*

• $5⁹⁵

  Soy Tako Ebi Yaki

• $5⁹⁵

  Tofu Salad

• $6⁹⁵

  Mozzarella Tempura

• $6⁹⁵

  Fire Cracker*

• $6⁹⁵

  Calamari Rings

• $6⁹⁵

  Spicy Tuna Salad*

• $6⁹⁵

  Salmon Skin Salad*

Sushi Roll

• $2⁹⁵

  Salmon Sushi*

• $2⁹⁵

  Shrimp Sushi

• $2⁹⁵

  Krab Sushi

• $3⁹⁵

  Spicy Tuna Roll*

• $3⁹⁵

  California Roll

• $3⁹⁵

  Philadelphia Roll*

Specialty Roll

• $6⁹⁵

  Tempura California Roll

• $6⁹⁵

  Baja Roll

• $8⁹⁵

  Dynamite Roll*

• $6⁹⁵

  Gold Rush Roll

• $7⁹⁵

  Alaskan Roll*

• $7⁹⁵

  Vegas Roll*

• $7⁹⁵

  Shrimp Tempura Roll

• $7⁹⁵

  Rose Roll*

Happy Hour Menu

Cocktail

• $6⁵⁰

  Tokyo Mojito (Mint, Cucumber)

  Made with Asian vodka shochu and sake

• $5⁹⁵

  Chu-Hi (Lemon, Mango)

  Tokyo's favorite cocktail

• $5⁹⁵

  Sake Sangria

  Latin favorite with an Asian twist

Sake

• $2⁹⁵

  Hot House Sake

• $11⁹⁵

  Cold Sho Chiku Bai Ginjo

• $9⁹⁵

  Cold Sho Chiku Bau Nigori

Wine

• $4²⁵

  White - Chardonnay Copper Ridge

• $4²⁵

  Red - Cabernet Sauvignon Copper Ridge

Beer

• $5⁹⁵

  Ki-Bomb

  Sapporo draft beer (mug 12 oz) with small hot sake

• $7⁹⁵

  Ka-Bomb

  Japanese bottled beer (Large 21 oz) with small hot sake

Japanese Bottled Beer

• $5⁹⁵

  Asahi Dry

• $5⁹⁵

  Kirin Ichiban

• $5⁹⁵

  Kirin Light

• $5⁹⁵

  Sapporo

• $5⁹⁵

  Sapporo Light

Draft Beer

• $2⁹⁵

  Sapporo

• $4²⁵

  Kilt Lifter

Appetizer Salad

• $4⁹⁵

  Fried Tofu

• $4⁹⁵

  Tokyo Quesadilla

• $4⁹⁵

  Gyoza Dumpling

• $4⁹⁵

  Tebasaki Karaage

  Crispy chicken wings

• $4⁹⁵

  Mixed Tempurs

• $4⁹⁵

  Seaweed Salad

• $5⁹⁵

  Chicken Fingers

• $5⁹⁵

  Sesame Chicken

• $5⁹⁵

  Broiled Mussel On Half Shell*

• $5⁹⁵

  Soy Tako Ebi Yaki

• $5⁹⁵

  Tofu Salad

• $6⁹⁵

  Mozzarella Tempura

• $6⁹⁵

  Fire Cracker*

• $6⁹⁵

  Calamari Rings

• $6⁹⁵

  Spicy Tuna Salad*

• $6⁹⁵

  Salmon Skin Salad*

Sushi Roll

• $2⁹⁵

  Salmon Sushi*

• $2⁹⁵

  Shrimp Sushi

• $2⁹⁵

  Krab Sushi

• $3⁹⁵

  Spicy Tuna Roll*

• $3⁹⁵

  California Roll

• $3⁹⁵

  Philadelphia Roll*

Specialty Roll

• $6⁹⁵

  Tempura California Roll

• $6⁹⁵

  Baja Roll

• $8⁹⁵

  Dynamite Roll*

• $6⁹⁵

  Gold Rush Roll

• $7⁹⁵

  Alaskan Roll*

• $7⁹⁵

  Vegas Roll*

• $7⁹⁵

  Shrimp Tempura Roll

• $7⁹⁵

  Rose Roll*

Dessert Menu

Dessert

• $4⁹⁵

  Ice Cream

  Choice of ice cream with French cookies and fresh fruits, Green Tea, Coffee, Vanilla

• $5⁹⁵

  Mochi Ice Cream

  Japanese rice cake with your choice of ice cream filling, Green Tea, Coffee, Mango, Atrawberry

• $5⁹⁵

  Tempura Ice Cream

  Choice of deep fried ice cream, Green Tea, Coffee, Vanilla

• $6⁹⁵

  Banana Tempura

  Lightly fried banana pieces with caramel sauce and vanilla ice cream

• $5⁹⁵

  Kabocha (Japanese Pumpkin) Honey Nuts

  Cinnamon sugar and honey drizzled over roasted kabocha (Japanese pumpkin) slices with walnuts and almonds, served with vanilla ice cream

• $5⁹⁵

  Apple Crumble Cake

  Fresh apple wedges, apple compote and cranberry baked with a streusel crust, served with caramel sauce and vanilla cream

• $6⁹⁵

  Freddo

  Choice of ice cream over shaved ice with fresh fruits, red bean paste and sweetened milk, Green Tea, Coffee, Vanilla

Dessert Drink

• $3⁹⁵

  Coffee

  An organic coffee blend with hints of sweetness and overtones of classic dark roast flavors, served in a french press for your drip pleasure (Also available in decaf)

Happy Hour Menu

Cocktail

• $6⁵⁰

  Tokyo Mojito (Mint, Cucumber)

  Made with Asian vodka shochu and sake

• $5⁹⁵

  Chu-Hi (Lemon, Mango)

  Tokyo's favorite cocktail

• $5⁹⁵

  Sake Sangria

  Latin favorite with an Asian twist

Sake

• $2⁹⁵

  Hot House Sake

• $11⁹⁵

  Cold Sho Chiku Bai Ginjo

• $9⁹⁵

  Cold Sho Chiku Bau Nigori

Wine

• $4²⁵

  White - Chardonnay Copper Ridge

• $4²⁵

  Red - Cabernet Sauvignon Copper Ridge

Beer

• $5⁹⁵

  Ki-Bomb

  Sapporo draft beer (mug 12 oz) with small hot sake

• $7⁹⁵

  Ka-Bomb

  Japanese bottled beer (Large 21 oz) with small hot sake

Japanese Bottled Beer

• $5⁹⁵

  Asahi Dry

• $5⁹⁵

  Kirin Ichiban

• $5⁹⁵

  Kirin Light

• $5⁹⁵

  Sapporo

• $5⁹⁵

  Sapporo Light

Draft Beer

• $2⁹⁵

  Sapporo

• $4²⁵

  Kilt Lifter

Appetizer Salad

• $4⁹⁵

  Fried Tofu

• $4⁹⁵

  Tokyo Quesadilla

• $4⁹⁵

  Gyoza Dumpling

• $4⁹⁵

  Tebasaki Karaage

  Crispy chicken wings

• $4⁹⁵

  Mixed Tempurs

• $4⁹⁵

  Seaweed Salad

• $5⁹⁵

  Chicken Fingers

• $5⁹⁵

  Sesame Chicken

• $5⁹⁵

  Broiled Mussel On Half Shell*

• $5⁹⁵

  Soy Tako Ebi Yaki

• $5⁹⁵

  Tofu Salad

• $6⁹⁵

  Mozzarella Tempura

• $6⁹⁵

  Fire Cracker*

• $6⁹⁵

  Calamari Rings

• $6⁹⁵

  Spicy Tuna Salad*

• $6⁹⁵

  Salmon Skin Salad*

Sushi Roll

• $2⁹⁵

  Salmon Sushi*

• $2⁹⁵

  Shrimp Sushi

• $2⁹⁵

  Krab Sushi

• $3⁹⁵

  Spicy Tuna Roll*

• $3⁹⁵

  California Roll

• $3⁹⁵

  Philadelphia Roll*

Specialty Roll

• $6⁹⁵

  Tempura California Roll

• $6⁹⁵

  Baja Roll

• $8⁹⁵

  Dynamite Roll*

• $6⁹⁵

  Gold Rush Roll

• $7⁹⁵

  Alaskan Roll*

• $7⁹⁵

  Vegas Roll*

• $7⁹⁵

  Shrimp Tempura Roll

• $7⁹⁵

  Rose Roll*

Dessert Menu

Dessert

• $4⁹⁵

  Ice Cream

  Choice of ice cream with French cookies and fresh fruits, Green Tea, Coffee, Vanilla

• $5⁹⁵

  Mochi Ice Cream

  Japanese rice cake with your choice of ice cream filling, Green Tea, Coffee, Mango, Atrawberry

• $5⁹⁵

  Tempura Ice Cream

  Choice of deep fried ice cream, Green Tea, Coffee, Vanilla

• $6⁹⁵

  Banana Tempura

  Lightly fried banana pieces with caramel sauce and vanilla ice cream

• $5⁹⁵

  Kabocha (Japanese Pumpkin) Honey Nuts

  Cinnamon sugar and honey drizzled over roasted kabocha (Japanese pumpkin) slices with walnuts and almonds, served with vanilla ice cream

• $5⁹⁵

  Apple Crumble Cake

  Fresh apple wedges, apple compote and cranberry baked with a streusel crust, served with caramel sauce and vanilla cream

• $6⁹⁵

  Freddo

  Choice of ice cream over shaved ice with fresh fruits, red bean paste and sweetened milk, Green Tea, Coffee, Vanilla

Dessert Drink

• $3⁹⁵

  Coffee

  An organic coffee blend with hints of sweetness and overtones of classic dark roast flavors, served in a french press for your drip pleasure (Also available in decaf)

Dessert Menu

Dessert

• $4⁹⁵

  Ice Cream

  Choice of ice cream with French cookies and fresh fruits, Green Tea, Coffee, Vanilla

• $5⁹⁵

  Mochi Ice Cream

  Japanese rice cake with your choice of ice cream filling, Green Tea, Coffee, Mango, Atrawberry

• $5⁹⁵

  Tempura Ice Cream

  Choice of deep fried ice cream, Green Tea, Coffee, Vanilla

• $6⁹⁵

  Banana Tempura

  Lightly fried banana pieces with caramel sauce and vanilla ice cream

• $5⁹⁵

  Kabocha (Japanese Pumpkin) Honey Nuts

  Cinnamon sugar and honey drizzled over roasted kabocha (Japanese pumpkin) slices with walnuts and almonds, served with vanilla ice cream

• $5⁹⁵

  Apple Crumble Cake

  Fresh apple wedges, apple compote and cranberry baked with a streusel crust, served with caramel sauce and vanilla cream

• $6⁹⁵

  Freddo

  Choice of ice cream over shaved ice with fresh fruits, red bean paste and sweetened milk, Green Tea, Coffee, Vanilla

Dessert Drink

• $3⁹⁵

  Coffee

  An organic coffee blend with hints of sweetness and overtones of classic dark roast flavors, served in a french press for your drip pleasure (Also available in decaf)

Dessert Menu

Dessert

• $4⁹⁵

  Ice Cream

  Choice of ice cream with French cookies and fresh fruits, Green Tea, Coffee, Vanilla

• $5⁹⁵

  Mochi Ice Cream

  Japanese rice cake with your choice of ice cream filling, Green Tea, Coffee, Mango, Atrawberry

• $5⁹⁵

  Tempura Ice Cream

  Choice of deep fried ice cream, Green Tea, Coffee, Vanilla

• $6⁹⁵

  Banana Tempura

  Lightly fried banana pieces with caramel sauce and vanilla ice cream

• $5⁹⁵

  Kabocha (Japanese Pumpkin) Honey Nuts

  Cinnamon sugar and honey drizzled over roasted kabocha (Japanese pumpkin) slices with walnuts and almonds, served with vanilla ice cream

• $5⁹⁵

  Apple Crumble Cake

  Fresh apple wedges, apple compote and cranberry baked with a streusel crust, served with caramel sauce and vanilla cream

• $6⁹⁵

  Freddo

  Choice of ice cream over shaved ice with fresh fruits, red bean paste and sweetened milk, Green Tea, Coffee, Vanilla

Dessert Drink

• $3⁹⁵

  Coffee

  An organic coffee blend with hints of sweetness and overtones of classic dark roast flavors, served in a french press for your drip pleasure (Also available in decaf)

Dessert Menu

Dessert

• $4⁹⁵

  Ice Cream

  Choice of ice cream with French cookies and fresh fruits, Green Tea, Coffee, Vanilla

• $5⁹⁵

  Mochi Ice Cream

  Japanese rice cake with your choice of ice cream filling, Green Tea, Coffee, Mango, Atrawberry

• $5⁹⁵

  Tempura Ice Cream

  Choice of deep fried ice cream, Green Tea, Coffee, Vanilla

• $6⁹⁵

  Banana Tempura

  Lightly fried banana pieces with caramel sauce and vanilla ice cream

• $5⁹⁵

  Kabocha (Japanese Pumpkin) Honey Nuts

  Cinnamon sugar and honey drizzled over roasted kabocha (Japanese pumpkin) slices with walnuts and almonds, served with vanilla ice cream

• $5⁹⁵

  Apple Crumble Cake

  Fresh apple wedges, apple compote and cranberry baked with a streusel crust, served with caramel sauce and vanilla cream

• $6⁹⁵

  Freddo

  Choice of ice cream over shaved ice with fresh fruits, red bean paste and sweetened milk, Green Tea, Coffee, Vanilla

Dessert Drink

• $3⁹⁵

  Coffee

  An organic coffee blend with hints of sweetness and overtones of classic dark roast flavors, served in a french press for your drip pleasure (Also available in decaf)

Main Menu

Appetizer

Vegetable

• $4⁹⁵

  Sauteed Asparagus

  Fresh asparagus served with teriyaki sauce

• $4⁹⁵

  Garlic Edamame

  Delicately sauteed edamame with sea salt and garlic

• $4⁹⁵

  Pickled Vegetables Tsukemono

  Assorted Japanese pickled vegetables

• $5⁹⁵

  Sauteed Mushroom

  Sauteed mushrooms and onions

• $7⁹⁵

  Shishito Pepper

  Sauteed Japanese shishoto peppers with garlic sauce

• $4⁹⁵

  Organic Tofu

  Organic tofu with tempura sauce, ginger, green onions and seaweed flakes

• $6⁹⁵

  Fried Tofu

  Lightly fried tofu with sweet dashi soy sauce

• $5⁹⁵

  Spicy Tofu On Crispy Rice

  Spicy tofu over crisped sushi rice, topped with jalapeno slices, served with spicy mayo sauce

• $5⁹⁵

  Shiitake Tofu

  Shiitake mushrooms stuffed with tofu, served with vegetable sauce and yuzu pepper

Meat

• $3⁹⁵

  Yakitori

  Japanese-style skewers with chicken and onions

• $5⁹⁵

  Niku Kushiyaki*

  Marinated beef skewers served with japanese shishito peppers

• $5⁹⁵

  Tokyo Quesadilla

  Pan-fried wonton skins with mozzarella cheese, served with baja tomato salsa

• $6⁹⁵

  Gyoza Dumpling

  Lightly fried beef and vegetable dumpling (6 pcs)

• $5⁹⁵

  Tebasaki Karaage

  Crispy chicken wings marinated in sweet soy sauce

• $6⁹⁵

  Yakibuta

  Tender pork topped with jalapeno slices and shredded green onions

• $6⁹⁵

  Chicken Fingers

  Chicken breaded with panko and parmesan cheese, served with chili ginger sauce

• $7⁹⁵

  Sesame Chicken

  Lightly fried chicken marinated in sesame and ginger sauce

• $8⁹⁵

  Mozzarella Tempura

  Tempura wrapped in mozzarella cheese with seaweed and jalapenos

• $9⁹⁵

  Bbq Beef Ribs

  Marinated Asian style BBQ beef ribs

Seafood

• $7⁹⁵

  Ankimo

  Steamed monkfish liver with ponzu sauce and spicy radish

• $7⁹⁵

  Takosu

  Sliced octopus marinated in a Japanese vinaigrette

• $8⁹⁵

  Fire Cracker* **

  Spicy tuna mixed with chopped tomatoes, served with lightly fried wonton chips

• $6⁹⁵

  Broiled Mussel On Half Shell*

  Broiled mussels with sesame mayo sauce (1/2dz)

• $8⁹⁵

  Calamari Rings

  Lightly fried calamari with wasabi mayo and spicy teriyaki sauce

• $8⁹⁵

  Dynamite*

  Baked clam, scallop, mushroom and vegetables with kabuki mayo sauce

• $8⁹⁵

  Soft Shell Crab

  Fried soft shell crab with ponzu sauce

• $6⁹⁵

  Mixed Tempura

  Lightly battered shrimp and vegetables

• $9⁹⁵

  Grilled Yellowtail (Salmon) Collar, Kama*

  Perfectly grilled yellowtail (salmon) collar, served with ponzu sauce

• $10⁹⁵

  Grilled Calamari*

  Lightly grilled calamari marinated in fresh lemon juice and ginger garlic sauce

• $12⁹⁵

  Lobster Dynamite*

  Baked slipper lobster tail with soy sauce, sake, avocado, onion, mushroom and kabuki mayo sauce

• $8⁹⁵

  Spicy Tuna Or Crispy Rice* **

  Spicy tuna mix on crisped rice, garnished with chives, cilantro and topped with jalapenos

• $5⁹⁵

  Snow Crab Croquette

  Lightly fried mix of snow crab, homemade potato and sweet potato, served with yuzu tartare sauce

• $6⁹⁵

  Soy Tako Ebi Yaki

  Soy paper wrapped around lightly fried octopus and shrimp, sprinkled with bonito flakes

• $8⁹⁵

  Anago Tempura

  Sea eel tempura garnished with lightly fried shishito peppers, seaweed and cilantro

• $9⁹⁵

  Tuna Tartare*

  Finely mixed tuna tartare with vegetables, served with wasabi mayo sauce

• $8⁹⁵

  Yellotail Carpaccio*

  Yellowtail filets served with chopped jalapenos and spicy ponzu sauce

• $9⁹⁵

  Spicy Tuna (Salmon) Tower* **

  Spicy tuna (spicy salmon) over layers of sushi rice mixed with masago, garnished with an assortment of fish eggs and wasabi mayo sauce. mash ingredients together diy-style!

• $10⁹⁵

  Poke Tuna* **

  Fresh tuna and avocado cubes on a bed of marinated seaweed and spicy ponzu mix

• $13⁹⁵

  Broiled King Crab

  King crab legs broiled with garlic, butter and paprika, finished with ponzu sauce

• $9⁹⁵

  Steamed Clam*

  Steamed Manila clam in sake, ginger and soy sauce broth

• $13⁹⁵

  Fresh Oyster On Half Shell*

  Daily delivered fresh oysters (1/2dz) . Hama Hama, Wa

• $4⁹⁵

  Oyster Shooter* **

  Oyster served in a shot of spicy ponzu sauce

• $1⁹⁵

  Shooter* **

  Quail egg served in a shot of spicy ponzu sauce

Salad

Vegetable

• $4⁹⁵

  House Salad

  Fresh lettuce, cucumber, daikon and sesame seeds, served with ginger dressing

• $6⁹⁵

  Gourmet Spring Mix Salad

  Fresh gourmet spring mix with sesame dressing

• $4⁹⁵

  Cucumber Salad* **

  Julienne cucumber with ponzu sauce and sesame oil

• $5⁹⁵

  Seaweed Salad

  Marinated seaweed with sesame oil and sesame seeds

• $7⁹⁵

  Tofu Salad

  Fresh tofu with gourmet spring mix, topped with bonito flakes and sesame dressing

• $8⁹⁵

  Mizuna and Grapefruit Salad

  Mizuna with red onions, pine nuts, tomato and grapefruit, dressed in a yuzu vinaigrette

• $7⁹⁵

  Kale Salad

  Kale, onions and bean sprouts sauteed with gluten-free soy sauce, served with roasted garlic and almonds

Meat

• $9⁹⁵

  Oriental Chicken Salad

  Charbroiled chicken, walnuts, tangerines and fried eggroll skins with sesame dressing and chopped cilantro

• $10⁹⁵

  Beef Shabu Shabu Salad

  Boiled rib eye beef served over spring mix, cucumber and daikon, dressed with spicy chili soybean dressing

Seafood

• $8⁹⁵

  Spicy Tuna Salad* **

  Spicy tuna, cucumber and daikon over spring mix, served with ponzu sauce and sesame oil

• $8⁹⁵

  Salmon Skin Salad*

  Broiled salmon skin, cucumber and daikon over spring mix, served with ponzu sauce and sesame oil

• $10⁹⁵

  Seafood Salad* **

  Shrimp, scallop, krab, cucumber and daikon over spring mix, served with sesame dressing

• $10⁹⁵

  Snow Crab Salad

  Crab, mandarin orange, avocado and red bell pepper over spring mix, served with a yuzu vinaigrette

• $10⁹⁵

  Seared Albacore Salad*

  Lightly seared albacore over spring mix, served with sesame dressing

• $11⁹⁵

  Sashimi Salad* **

  Tuna, salmon, yellowtail, cucumber and daikon over spring mix with ponzu sauce and sesame oil

Sushi & Sashimi

• $4⁹⁵

  Tuna / Maguro*

• $4²⁵

  Salmon / Sake*

• $5⁵⁰

  Smoked Salmon / Kunsei Sake*

• $4⁷⁵

  Yellowtail / Hamachi*

• $4⁹⁵

  Halibut / Hirame*

• $4²⁵

  Albacore / Bincho Maguro*

• $4⁷⁵

  Sea Bass / Suzuki*

• $3⁹⁵

  Mackerel / Saba*

• $4⁵⁰

  Spanish Mackerel / Aji*

• $3⁹⁵

  Shrimp / Ebi

• $3⁹⁵

  Krab / Kani

• $4²⁵

  Octopus / Tako

• $4²⁵

  Squid / Ika*

• $4⁵⁰

  Jumbo Scallop / Kaibashira*

• $3⁹⁵

  Smelt Egg / Masago*

• $4⁷⁵

  Flying Fish Egg / Ikura*

• $5⁵⁰

  Salmon Egg / Ikura*

• $3⁷⁵

  Egg / Tamago*

• $4⁹⁵

  Sea Eel / Anago

• $5⁹⁵

  Fresh Water Eel / Unagi

• $6⁵⁰

  Snow Crab / Zuwaigani

• $10⁹⁵

  Fatty Tuna / Toro*

• $6⁹⁵

  Fatty Yellowtail / Toro Hamachi*

• $8⁹⁵

  Sea Urchin / Uni*

• $8⁵⁰

  Sweet Shrimp / Aba Ebi* **

• $8⁵⁰

  King Crab / Taraba Kani*

• $5²⁵

  Seared Tuna / Aburi Maguro*

• $4⁹⁵

  Seared Yellowtail / Aburi Hamachi*

• $3⁷⁵

  Bean Curd / Inari

• $27⁹⁵

  Sashimi Moriawase* **

  Tuna, salmon, yellowtail, white fish and chef's special

• $45⁹⁵

  Sashimi Omakase* **

  Tuna, salmon, yellotail, halibut, albacore and chef's special

Roll

• $5⁵⁰

  Tuna Roll*

• $5⁷⁵

  Spicy Tuna Roll* **

• $5⁵⁰

  Spicy Albacore Roll* **

• $4⁷⁵

  Salmon Roll*

• $4⁵⁰

  Salmon Skin Roll*

• $5²⁵

  Yellowtail Roll*

• $4⁵⁰

  Shrimp Roll

• $4⁵⁰

  Krab Roll

• $4²⁵

  Asparagus Roll

• $4²⁵

  Cucumber Roll

• $4²⁵

  Avocado Roll

• $4⁷⁵

  Octopus Roll

• $4⁵⁰

  California Roll

  Krab, avocado

• $4⁷⁵

  Scallop Roll*

• $5⁵⁰

  Cucumber Sea Eel Roll

• $5⁵⁰

  Large Roll*

  Shrimp, avocado, egg, vegetables

• $5²⁵

  Philadelphia Roll*

  Salmon, cream cheese

• $5⁹⁵

  B.S.C.R.* **

  Baked scallop on California roll

• $4²⁵

  Vegetable Roll

• $4²⁵

  Oshinko Roll

  Yellow pickled radish

• $4⁹⁵

  Tofu Roll

Specialty Roll

Vegetable

• $7⁹⁵

  Vegetable Tempura Roll

  An assortment of lightly battered vegetable tempura and avocado

• $8⁹⁵

  Veggie Rainbow Roll

  Spicy tofu mixed with cucumbers, topped with tomato, avocado and roasted peppers

Meat

• $8⁹⁵

  Chicken Soboro Roll

  Seasoned ground chicken (soboro) and tamago, served with spicy mayo sauce

• $10⁹⁵

  Bbq Beef Roll

  Grilled BBQ beef ribs, jalapeno, mushroom and onions, served with eel sauce and shichimi pepper

Seafood

• $9⁹⁵

  Alaskan Roll*

  Artfully baked salmon on top of California roll

• $11⁹⁵

  Lotus On Fire Roll* **

  Spicy tuna, lotus root and jalapenos on top of California roll

• $11⁹⁵

  Anago Tempura Roll* **

  Sea eel tempura, Japanese mint leaf and cucumber with garlic chips

• $13⁹⁵

  Paradise Roll* **

  Mango, black masago, salmon egg and japanese mint leaf with smoked salmon and cream cheese

• $10⁹⁵

  Vegas Roll*

  Deep-fried combination of cream cheese, salmon, avocado and krab meat

• $9⁹⁵

  Shrimp Tempura Roll

  Lightly battered shrimp tempura, krab and avocado artfully assembled

• $11⁹⁵

  King Crab with Cucumber Wrap* **

  King crab with yama gobo and mayo rolled in freshly peeled cucumber and soy paper

• $12⁹⁵

  Albacore Crunch Roll*

  Albacore wrapped around krab and shrimp tempura, served over spicy ponzu sauce

• $9⁹⁵

  Aladdin Roll* **

  Spicy albacore, shrimp tempura and lettuce, garnished with smelt egg

• $8⁹⁵

  Smokey Philly Roll*

  Smoked salmon and cream cheese wrapped in a roll, garnished with capers

• $8⁹⁵

  Spicy Tuna Crunch Roll* **

  Spicy tuna, tempura crumbs, avocado and smelt egg

• $9⁹⁵

  Spicy Tuna Tempura Roll* **

  Spicy tuna, krab and avocado lightly battered into a tempura

• $11⁹⁵

  Pyramid Roll*

  Tuna, avocado and krab with rice cracker sprinkles, served with yuzu tartare sauce

• $8⁹⁵

  Baja Roll

  A refreshing fusion of tomato salsa and krab, served over a spicy krab roll

• $10⁹⁵

  Hawaiian Roll*

  Freshly prepared tuna on top of California roll

• $9⁹⁵

  Scallop Lettuce Wrap* **

  Shrimp tempura, krab, avocado and scallops in a lettuce wrap

• $10⁹⁵

  Rose Roll* **

  Lightly battered shrimp tempura, avocado and spicy tuna

• $8⁹⁵

  Dynamite Roll* **

  Baked vegetables, krab and scallops on top of California roll

• $11⁹⁵

  Sunkissed Roll* **

  Spicy tuna roll with fresh salmon and premium slices of avocado on top

• $10⁹⁵

  King Crab Roll

  Premium king crab meat and avocado

• $8⁹⁵

  Gold Rush Roll

  Lightly fried California roll, served with eel sauce

• $12⁹⁵

  Lotus Roll* **

  Baked premium lobster meat on top of california roll, served with eel sauce

• $9⁹⁵

  Snow Crab Roll

  Snow crab with avocado, sweet mayo and cucumbers wrapped in soy paper

Entree

Traditional

• $11⁹⁵

  Chicken (Beef) Teriyaki*

  Charbroiled chicken (beef) seasoned with teriyaki sauce

• $12⁹⁵

  Chicken (Beef) Sukiyaki*

  Thinly sliced chicken (beef) with vegetables, noodle and tofu cooked in a sukiyaki broth

• $13⁹⁵

  Tonkatsu

  Lightly breaded and fried pork loin, served with a special tonkatsu sauce

• $14⁹⁵

  Salmon Teriyaki*

  Choice-cut salmon charbroiled with teriyaki sauce

• $14⁹⁵

  Shrimp & Vegetable Tempura

  Lightly fried shrimp and vegetables served with tempura sauce

• $15⁹⁵

  Bbq Beef Ribs

  Marinated asian-style BBQ beef ribs

Combination

• $16⁹⁵

  Chicken & Beef Teriyaki*

• $15⁹⁵

  Chicken Teriyaki with Shrimp & Vegetable Tempura

• $17⁹⁵

  Beef Teriyaki with Shrimp & Vegetable Tempura*

• $16⁹⁵

  Chicken Teriyaki & Bbq Beef Ribs

• $16⁹⁵

  Tonkatsu (Pork Loin) with Shrimp & Vegetable Tempura

• $16⁹⁵

  Salmon Teriyaki with Shrimp & Vegetable Tempura

• $18⁹⁵

  Bbq Beef Ribs with Shrimp & Vegetable Tempura

Premium Combination

• $19⁹⁵

  Sashimi, Chicken Teriyaki with Shrimp & Vegetable Tempura*

  Assorted sashimi (6 pcs) with charbroiled chicken and lightly fried shrimp and vegetable tempura

• $20⁹⁵

  Sashimi, Salmon Teriyaki with Shrimp & Vegetable Tempura*

  Assorted sashimi (6 pcs) with choice-cut salmon and lightly fried shrimp and vegetable tempura

• $21⁹⁵

  Sashimi, Bbq Beef Ribs with Shrimp & Vegetable Tempura*

  Assorted sashimi (6 pcs) with marinated BBQ beef ribs and lightly fried shrimp and vegetable tempura

Sushi Combination

• $18⁹⁵

  Omakase Special*

  Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, sea eel, albacore and California roll (6 pcs)

• $19⁹⁵

  Omakase Deluxe* **

  Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, freshwater eel, albacore and spicy tuna loll (6 pcs)

• $17⁹⁵

  Chirashi Sushi*

  Assorted sashimi (10 varieties) over a bed of sushi rice

Hibachi

• $18⁹⁵

  Chicken & Beef*

  Chicken and beef with sauteed shiitake mushrooms and vegetables

• $23⁹⁵

  Seafood*

  Shrimp, jumbo scallop, clam and soft shell crab with sauteed shiitake mushrooms and vegetables

Signature Dish

Vegetable

• $9⁹⁵

  Tofu Steak

  Pan-fried tofu with yuzu pepper teriyaki sauce, served with spring rnix, shiitake mushrooms and asparagus

Meat

• $13⁹⁵

  Koshou Chicken (Beef) *

  Peppered white chicken (beef) on a bed of pilaf rice, served with asparagus and shiitake mushrooms

• $15⁹⁵

  Garlic Beef Yaki*

  Marinated beef sautéed in a spicy garlic soy sauce, garnished with asparagus and garlic chips

Seafood

• $21⁹⁵

  Chilean Sea Bass*

  Chilean sea bass marinated in sake and soy sauce, served with sautéed asparagus and chili sesame sauce

• $18⁹⁵

  Garlic Scallop with Mushroom*

  Pan-sauteed jumbo scallops topped with bacon, served with mushrooms and fried onions

• $18⁹⁵

  Seared Tuna Tataki*

  Seared tuna with grilled onions and zucchini, served with cilantro and jalapeno vinaigrette

• $19⁹⁵

  Mediterranean Sea Bass*

  Mediterranean sea bass served with tomato salsa mix and a hint of Japanese mint leaf

• $19⁹⁵

  Miso Marinated Black Cod*

  Pan-fried and roasted black cod served with sweet corn and asparagus

Noodle

• $7⁹⁵

  Mori Soba

  Chilled buckwheat noodles served with a soba dipping sauce

• $10⁹⁵

  Beef (Seafood) Yakisoba*

  Thinly sliced beef (seafood: shrimp, scallop and calamari) stir-fried with cabbage, onions and bean sprouts

• $15⁹⁵

  Spicy Seafood Udon Pasta*

  Shrimp, jumbo scallop, calamari and mussels sautéed with udon noodles

• $16⁹⁵

  Uni Udon Pasta*

  Creamy udon noodles with chopped garlic and fresh sea urchin

• $11⁹⁵

  Tempura Udon (Soba)

  Japanese udon (soba) noodle soup served with shrimp and vegetable tempura

• $12⁹⁵

  Asari Clam Noodle Soup*

  Clam-based rice noodle soup served with clam and vegetables

• $13⁹⁵

  Seafood Noodle Soup*

  Rice noodle soup served with shrimp, scallops, calamari and mussels

• $12⁹⁵

  Chicken (Seafood) Nabeyaki Udon*

  Japanese udon noodle soup with chicken (seafood: mussels, clam and calamari) with mizuna, poached egg and shrimp tempura

• $8⁹⁵

  Soy Ramen

  Soy flavored ramen noodle soup topped with napa cabbage, onions, bean sprouts and asparagus

• $8⁹⁵

  Spicy Miso Ramen

  Spicy ramen served with corn and seaweed in a miso flavored broth

• $9⁹⁵

  Cha Shu Ramen

  Ramen in a pork flavored broth, served with sweet roasted pork slices

• $7⁹⁵

  Veggie Ramen

  Vegetarian noodle soup, served with sautéed kale, onions, bean sprouts and chives

Rice

• $5⁹⁵

  Hibachi Rice*

  Pan-fried rice (with choice of chicken and shrimp or snow crab) with egg, garnished with red ginger slices

• $7⁹⁵

  Chicken Soboro Bowl

  Seasoned ground chicken (soboro) and finely scrambled egg over rice, garnished with green onions and red ginger

• $11⁹⁵

  Unagi Bowl

  Broiled fresh water eel with avocado slices and shredded egg over rice, served with unagi sauce

• $3⁹⁵

  Onigiri*

  Choice of cooked salmon or plum in warm rice triangles, served with seaweed for wrapping (2 pcs)

• $3⁹⁵

  Yaki Onigiri*

  Crispy rice triangles grilled with choice filling of cooked salmon or plum (2 pcs)

• $5⁹⁵

  Ochazuke*

  Traditional Japanese soup with steamed rice, salmon and plum, garnished with rice crackers and pickled vegetables

• $1⁵⁰

  Rice (White/brown)

• $1⁹⁵

  Sushi Rice (White/brown)

Soup

• $1⁹⁵

  Miso Soup

  Tofu and green onions

• $4⁹⁵

  Mushroom Miso Soup

  Green onions, enoki and shiitake mushrooms

• $5⁹⁵

  Clam Miso Soup*

  Clams and green onions

• $7⁹⁵

  King Crab Miso Soup

  King crab and green onions

Side

• $1⁹⁵

  Edamame

  Steamed soybeans

• $1⁹⁵

  Shrimp Tempura (1 Pc)

• $1⁹⁵

  Smelt Egg (2 Oz)

• $1⁹⁵

  Oshinko (4 Pcs)

  Yellow pickled radish

• $1⁹⁵

  Yama Gobo (4 Pcs)

  Mountain carrot

• $1⁰⁰

  Wonton Chip (12 Pcs)

• $1⁰⁰

  Ginger Dressing (3 Oz)

• $1⁰⁰

  Sesame Dressing (3 Oz)

• $1⁰⁰

  Kale Mustard Sauce (3 Oz)

• $1⁰⁰

  Honey Tofu Sauce (3 Oz)

• $1⁰⁰

  Yuzu Ponzu Sauce (3 Oz)

Lunch Special

• $8⁹⁵

  Chicken (Beef) Teriyaki*

  Charbroiled chicken (beef) seasoned with teriyaki sauce

• $9⁹⁵

  Chicken (Beef) Sukiyaki*

  Thinly sliced chicken (beef) with vegetables, noodle and tofu cooked in a sukiyaki broth

• $9⁹⁵

  Tonkatsu

  Lightly breaded and fried pork loin, served with a special tonkatsu sauce

• $9⁹⁵

  Salmon Teriyaki*

  Choice-cut salmon charbroiled with teriyaki sauce

• $9⁹⁵

  Shrimp & Vegetable Tempura

  Lightly fried shrimp and vegetables served with tempura sauce

• $11⁹⁵

  Bbq Beef Ribs

  Marinated Asian-style BBQ beef ribs

Lunch Combination

• $10⁹⁵

  Chicken & Beef Teriyaki*

• $9⁹⁵

  Chicken Teriyaki with Shrimp & Vegetable Tempura

• $11⁹⁵

  Beef Teriyaki with Shrimp & Vegetable Tempura*

• $10⁹⁵

  Chicken Teriyaki & Bbq Beef Ribs

• $10⁹⁵

  Tonkatsu (Pork Loin) with Shrimp & Vegetable Tempura

• $10⁹⁵

  Salmon Teriyaki with Shrimp & Vegetable Tempura

• $12⁹⁵

  Bbq Beef Ribs with Shrimp & Vegetable Tempura

Lunch Deluxe

• $10⁹⁵

  Ninja Deluxe

  Chicken teriyaki, shrimp & vegetable tempura, California roll (3pcs)

• $12⁹⁵

  Samurai Deluxe*

  Chicken teriyaki, beef teriyaki, shrimp & vegetable tempura, California roll (3 pcs)

• $13⁹⁵

  Kabuki Deluxe

  Chicken teriyaki, BBQ beef ribs, shrimp & vegetable tempura, California roll (3 pcs)

Lunch Sushi Combination

• $12⁹⁵

  Omakase Special*

  Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, sea eel, albacore and California roll (6 pcs)

• $13⁹⁵

  Omakase Deluxe* **

  Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, freshwater eel, albacore and spicy tuna loll (6 pcs)

• $11⁹⁵

  Chirashi Sushi*

  Assorted sashimi (7 varieties) over a bed of sushi rice

Vegetarian Selection

Appetizer

• $4⁹⁵

  Sauteed Asparagus

• $4⁹⁵

  Garlic Edamame

• $4⁹⁵

  Pickled Vegetables

• $4⁹⁵

  Organic Tofu

  Without sauce

• $6⁹⁵

  Fried Tofu

  Without sauce

• $5⁹⁵

  Spicy Tofu On Crispy Rice

• $5⁹⁵

  Shitake Tofu

Salad

• $4⁹⁵

  House Salad

• $6⁹⁵

  Gourmet Spring Mix Salad

• $5⁹⁵

  Seaweed Salad

• $8⁹⁵

  Mizuna and Grapefruit Salad

• $7⁹⁵

  Kale Salad

Sushi Roll

• $3⁷⁵

  Bean Curd Sushi

• $4²⁵

  Asparagus Roll

• $4²⁵

  Cucumber Roll

• $4²⁵

  Avocado Roll

• $4²⁵

  Vegetable Roll

• $4²⁵

  Oshinko Roll

• $4⁹⁵

  Tofu Roll

• $8⁹⁵

  Veggie Rainbow Roll

Entree - Noodle Rice

• $9⁹⁵

  Tofu Steak

• $7⁹⁵

  Veggie Ramen

• $3⁹⁵

  Onigiri (Plum

• $3⁹⁵

  Yaki Onigiri (Plum)

• $1⁹⁵

  Rice (White/brown)

• $1⁹⁵

  Sushi Rice (White/brown)

Side

• $1⁹⁵

  Edamame

• $1⁹⁵

  Oshinko (4 Pcs)

• $1⁹⁵

  Yama Gobo (4 Pcs)

• $1⁰⁰

  Ginger Dressing (3 Oz)

• $1⁰⁰

  Sesame Dressing (3 Oz)

• $1⁰⁰

  Kale Mustard Sauce (3 Oz)

• $1⁰⁰

  Honey Tofu Sauce (3 Oz)

Main Menu

Appetizer

Vegetable

• $4⁹⁵

  Sauteed Asparagus

  Fresh asparagus served with teriyaki sauce

• $4⁹⁵

  Garlic Edamame

  Delicately sauteed edamame with sea salt and garlic

• $4⁹⁵

  Pickled Vegetables Tsukemono

  Assorted Japanese pickled vegetables

• $5⁹⁵

  Sauteed Mushroom

  Sauteed mushrooms and onions

• $7⁹⁵

  Shishito Pepper

  Sauteed Japanese shishoto peppers with garlic sauce

• $4⁹⁵

  Organic Tofu

  Organic tofu with tempura sauce, ginger, green onions and seaweed flakes

• $6⁹⁵

  Fried Tofu

  Lightly fried tofu with sweet dashi soy sauce

• $5⁹⁵

  Spicy Tofu On Crispy Rice

  Spicy tofu over crisped sushi rice, topped with jalapeno slices, served with spicy mayo sauce

• $5⁹⁵

  Shiitake Tofu

  Shiitake mushrooms stuffed with tofu, served with vegetable sauce and yuzu pepper

Meat

• $3⁹⁵

  Yakitori

  Japanese-style skewers with chicken and onions

• $5⁹⁵

  Niku Kushiyaki*

  Marinated beef skewers served with japanese shishito peppers

• $5⁹⁵

  Tokyo Quesadilla

  Pan-fried wonton skins with mozzarella cheese, served with baja tomato salsa

• $6⁹⁵

  Gyoza Dumpling

  Lightly fried beef and vegetable dumpling (6 pcs)

• $5⁹⁵

  Tebasaki Karaage

  Crispy chicken wings marinated in sweet soy sauce

• $6⁹⁵

  Yakibuta

  Tender pork topped with jalapeno slices and shredded green onions

• $6⁹⁵

  Chicken Fingers

  Chicken breaded with panko and parmesan cheese, served with chili ginger sauce

• $7⁹⁵

  Sesame Chicken

  Lightly fried chicken marinated in sesame and ginger sauce

• $8⁹⁵

  Mozzarella Tempura

  Tempura wrapped in mozzarella cheese with seaweed and jalapenos

• $9⁹⁵

  Bbq Beef Ribs

  Marinated Asian style BBQ beef ribs

Seafood

• $7⁹⁵

  Ankimo

  Steamed monkfish liver with ponzu sauce and spicy radish

• $7⁹⁵

  Takosu

  Sliced octopus marinated in a Japanese vinaigrette

• $8⁹⁵

  Fire Cracker* **

  Spicy tuna mixed with chopped tomatoes, served with lightly fried wonton chips

• $6⁹⁵

  Broiled Mussel On Half Shell*

  Broiled mussels with sesame mayo sauce (1/2dz)

• $8⁹⁵

  Calamari Rings

  Lightly fried calamari with wasabi mayo and spicy teriyaki sauce

• $8⁹⁵

  Dynamite*

  Baked clam, scallop, mushroom and vegetables with kabuki mayo sauce

• $8⁹⁵

  Soft Shell Crab

  Fried soft shell crab with ponzu sauce

• $6⁹⁵

  Mixed Tempura

  Lightly battered shrimp and vegetables

• $9⁹⁵

  Grilled Yellowtail (Salmon) Collar, Kama*

  Perfectly grilled yellowtail (salmon) collar, served with ponzu sauce

• $10⁹⁵

  Grilled Calamari*

  Lightly grilled calamari marinated in fresh lemon juice and ginger garlic sauce

• $12⁹⁵

  Lobster Dynamite*

  Baked slipper lobster tail with soy sauce, sake, avocado, onion, mushroom and kabuki mayo sauce

• $8⁹⁵

  Spicy Tuna Or Crispy Rice* **

  Spicy tuna mix on crisped rice, garnished with chives, cilantro and topped with jalapenos

• $5⁹⁵

  Snow Crab Croquette

  Lightly fried mix of snow crab, homemade potato and sweet potato, served with yuzu tartare sauce

• $6⁹⁵

  Soy Tako Ebi Yaki

  Soy paper wrapped around lightly fried octopus and shrimp, sprinkled with bonito flakes

• $8⁹⁵

  Anago Tempura

  Sea eel tempura garnished with lightly fried shishito peppers, seaweed and cilantro

• $9⁹⁵

  Tuna Tartare*

  Finely mixed tuna tartare with vegetables, served with wasabi mayo sauce

• $8⁹⁵

  Yellotail Carpaccio*

  Yellowtail filets served with chopped jalapenos and spicy ponzu sauce

• $9⁹⁵

  Spicy Tuna (Salmon) Tower* **

  Spicy tuna (spicy salmon) over layers of sushi rice mixed with masago, garnished with an assortment of fish eggs and wasabi mayo sauce. mash ingredients together diy-style!

• $10⁹⁵

  Poke Tuna* **

  Fresh tuna and avocado cubes on a bed of marinated seaweed and spicy ponzu mix

• $13⁹⁵

  Broiled King Crab

  King crab legs broiled with garlic, butter and paprika, finished with ponzu sauce

• $9⁹⁵

  Steamed Clam*

  Steamed Manila clam in sake, ginger and soy sauce broth

• $13⁹⁵

  Fresh Oyster On Half Shell*

  Daily delivered fresh oysters (1/2dz) . Hama Hama, Wa

• $4⁹⁵

  Oyster Shooter* **

  Oyster served in a shot of spicy ponzu sauce

• $1⁹⁵

  Shooter* **

  Quail egg served in a shot of spicy ponzu sauce

Salad

Vegetable

• $4⁹⁵

  House Salad

  Fresh lettuce, cucumber, daikon and sesame seeds, served with ginger dressing

• $6⁹⁵

  Gourmet Spring Mix Salad

  Fresh gourmet spring mix with sesame dressing

• $4⁹⁵

  Cucumber Salad* **

  Julienne cucumber with ponzu sauce and sesame oil

• $5⁹⁵

  Seaweed Salad

  Marinated seaweed with sesame oil and sesame seeds

• $7⁹⁵

  Tofu Salad

  Fresh tofu with gourmet spring mix, topped with bonito flakes and sesame dressing

• $8⁹⁵

  Mizuna and Grapefruit Salad

  Mizuna with red onions, pine nuts, tomato and grapefruit, dressed in a yuzu vinaigrette

• $7⁹⁵

  Kale Salad

  Kale, onions and bean sprouts sauteed with gluten-free soy sauce, served with roasted garlic and almonds

Meat

• $9⁹⁵

  Oriental Chicken Salad

  Charbroiled chicken, walnuts, tangerines and fried eggroll skins with sesame dressing and chopped cilantro

• $10⁹⁵

  Beef Shabu Shabu Salad

  Boiled rib eye beef served over spring mix, cucumber and daikon, dressed with spicy chili soybean dressing

Seafood

• $8⁹⁵

  Spicy Tuna Salad* **

  Spicy tuna, cucumber and daikon over spring mix, served with ponzu sauce and sesame oil

• $8⁹⁵

  Salmon Skin Salad*

  Broiled salmon skin, cucumber and daikon over spring mix, served with ponzu sauce and sesame oil

• $10⁹⁵

  Seafood Salad* **

  Shrimp, scallop, krab, cucumber and daikon over spring mix, served with sesame dressing

• $10⁹⁵

  Snow Crab Salad

  Crab, mandarin orange, avocado and red bell pepper over spring mix, served with a yuzu vinaigrette

• $10⁹⁵

  Seared Albacore Salad*

  Lightly seared albacore over spring mix, served with sesame dressing

• $11⁹⁵

  Sashimi Salad* **

  Tuna, salmon, yellowtail, cucumber and daikon over spring mix with ponzu sauce and sesame oil

Sushi & Sashimi

• $4⁹⁵

  Tuna / Maguro*

• $4²⁵

  Salmon / Sake*

• $5⁵⁰

  Smoked Salmon / Kunsei Sake*

• $4⁷⁵

  Yellowtail / Hamachi*

• $4⁹⁵

  Halibut / Hirame*

• $4²⁵

  Albacore / Bincho Maguro*

• $4⁷⁵

  Sea Bass / Suzuki*

• $3⁹⁵

  Mackerel / Saba*

• $4⁵⁰

  Spanish Mackerel / Aji*

• $3⁹⁵

  Shrimp / Ebi

• $3⁹⁵

  Krab / Kani

• $4²⁵

  Octopus / Tako

• $4²⁵

  Squid / Ika*

• $4⁵⁰

  Jumbo Scallop / Kaibashira*

• $3⁹⁵

  Smelt Egg / Masago*

• $4⁷⁵

  Flying Fish Egg / Ikura*

• $5⁵⁰

  Salmon Egg / Ikura*

• $3⁷⁵

  Egg / Tamago*

• $4⁹⁵

  Sea Eel / Anago

• $5⁹⁵

  Fresh Water Eel / Unagi

• $6⁵⁰

  Snow Crab / Zuwaigani

• $10⁹⁵

  Fatty Tuna / Toro*

• $6⁹⁵

  Fatty Yellowtail / Toro Hamachi*

• $8⁹⁵

  Sea Urchin / Uni*

• $8⁵⁰

  Sweet Shrimp / Aba Ebi* **

• $8⁵⁰

  King Crab / Taraba Kani*

• $5²⁵

  Seared Tuna / Aburi Maguro*

• $4⁹⁵

  Seared Yellowtail / Aburi Hamachi*

• $3⁷⁵

  Bean Curd / Inari

• $27⁹⁵

  Sashimi Moriawase* **

  Tuna, salmon, yellowtail, white fish and chef's special

• $45⁹⁵

  Sashimi Omakase* **

  Tuna, salmon, yellotail, halibut, albacore and chef's special

Roll

• $5⁵⁰

  Tuna Roll*

• $5⁷⁵

  Spicy Tuna Roll* **

• $5⁵⁰

  Spicy Albacore Roll* **

• $4⁷⁵

  Salmon Roll*

• $4⁵⁰

  Salmon Skin Roll*

• $5²⁵

  Yellowtail Roll*

• $4⁵⁰

  Shrimp Roll

• $4⁵⁰

  Krab Roll

• $4²⁵

  Asparagus Roll

• $4²⁵

  Cucumber Roll

• $4²⁵

  Avocado Roll

• $4⁷⁵

  Octopus Roll

• $4⁵⁰

  California Roll

  Krab, avocado

• $4⁷⁵

  Scallop Roll*

• $5⁵⁰

  Cucumber Sea Eel Roll

• $5⁵⁰

  Large Roll*

  Shrimp, avocado, egg, vegetables

• $5²⁵

  Philadelphia Roll*

  Salmon, cream cheese

• $5⁹⁵

  B.S.C.R.* **

  Baked scallop on California roll

• $4²⁵

  Vegetable Roll

• $4²⁵

  Oshinko Roll

  Yellow pickled radish

• $4⁹⁵

  Tofu Roll

Specialty Roll

Vegetable

• $7⁹⁵

  Vegetable Tempura Roll

  An assortment of lightly battered vegetable tempura and avocado

• $8⁹⁵

  Veggie Rainbow Roll

  Spicy tofu mixed with cucumbers, topped with tomato, avocado and roasted peppers

Meat

• $8⁹⁵

  Chicken Soboro Roll

  Seasoned ground chicken (soboro) and tamago, served with spicy mayo sauce

• $10⁹⁵

  Bbq Beef Roll

  Grilled BBQ beef ribs, jalapeno, mushroom and onions, served with eel sauce and shichimi pepper

Seafood

• $9⁹⁵

  Alaskan Roll*

  Artfully baked salmon on top of California roll

• $11⁹⁵

  Lotus On Fire Roll* **

  Spicy tuna, lotus root and jalapenos on top of California roll

• $11⁹⁵

  Anago Tempura Roll* **

  Sea eel tempura, Japanese mint leaf and cucumber with garlic chips

• $13⁹⁵

  Paradise Roll* **

  Mango, black masago, salmon egg and japanese mint leaf with smoked salmon and cream cheese

• $10⁹⁵

  Vegas Roll*

  Deep-fried combination of cream cheese, salmon, avocado and krab meat

• $9⁹⁵

  Shrimp Tempura Roll

  Lightly battered shrimp tempura, krab and avocado artfully assembled

• $11⁹⁵

  King Crab with Cucumber Wrap* **

  King crab with yama gobo and mayo rolled in freshly peeled cucumber and soy paper

• $12⁹⁵

  Albacore Crunch Roll*

  Albacore wrapped around krab and shrimp tempura, served over spicy ponzu sauce

• $9⁹⁵

  Aladdin Roll* **

  Spicy albacore, shrimp tempura and lettuce, garnished with smelt egg

• $8⁹⁵

  Smokey Philly Roll*

  Smoked salmon and cream cheese wrapped in a roll, garnished with capers

• $8⁹⁵

  Spicy Tuna Crunch Roll* **

  Spicy tuna, tempura crumbs, avocado and smelt egg

• $9⁹⁵

  Spicy Tuna Tempura Roll* **

  Spicy tuna, krab and avocado lightly battered into a tempura

• $11⁹⁵

  Pyramid Roll*

  Tuna, avocado and krab with rice cracker sprinkles, served with yuzu tartare sauce

• $8⁹⁵

  Baja Roll

  A refreshing fusion of tomato salsa and krab, served over a spicy krab roll

• $10⁹⁵

  Hawaiian Roll*

  Freshly prepared tuna on top of California roll

• $9⁹⁵

  Scallop Lettuce Wrap* **

  Shrimp tempura, krab, avocado and scallops in a lettuce wrap

• $10⁹⁵

  Rose Roll* **

  Lightly battered shrimp tempura, avocado and spicy tuna

• $8⁹⁵

  Dynamite Roll* **

  Baked vegetables, krab and scallops on top of California roll

• $11⁹⁵

  Sunkissed Roll* **

  Spicy tuna roll with fresh salmon and premium slices of avocado on top

• $10⁹⁵

  King Crab Roll

  Premium king crab meat and avocado

• $8⁹⁵

  Gold Rush Roll

  Lightly fried California roll, served with eel sauce

• $12⁹⁵

  Lotus Roll* **

  Baked premium lobster meat on top of california roll, served with eel sauce

• $9⁹⁵

  Snow Crab Roll

  Snow crab with avocado, sweet mayo and cucumbers wrapped in soy paper

Entree

Traditional

• $11⁹⁵

  Chicken (Beef) Teriyaki*

  Charbroiled chicken (beef) seasoned with teriyaki sauce

• $12⁹⁵

  Chicken (Beef) Sukiyaki*

  Thinly sliced chicken (beef) with vegetables, noodle and tofu cooked in a sukiyaki broth

• $13⁹⁵

  Tonkatsu

  Lightly breaded and fried pork loin, served with a special tonkatsu sauce

• $14⁹⁵

  Salmon Teriyaki*

  Choice-cut salmon charbroiled with teriyaki sauce

• $14⁹⁵

  Shrimp & Vegetable Tempura

  Lightly fried shrimp and vegetables served with tempura sauce

• $15⁹⁵

  Bbq Beef Ribs

  Marinated asian-style BBQ beef ribs

Combination

• $16⁹⁵

  Chicken & Beef Teriyaki*

• $15⁹⁵

  Chicken Teriyaki with Shrimp & Vegetable Tempura

• $17⁹⁵

  Beef Teriyaki with Shrimp & Vegetable Tempura*

• $16⁹⁵

  Chicken Teriyaki & Bbq Beef Ribs

• $16⁹⁵

  Tonkatsu (Pork Loin) with Shrimp & Vegetable Tempura

• $16⁹⁵

  Salmon Teriyaki with Shrimp & Vegetable Tempura

• $18⁹⁵

  Bbq Beef Ribs with Shrimp & Vegetable Tempura

Premium Combination

• $19⁹⁵

  Sashimi, Chicken Teriyaki with Shrimp & Vegetable Tempura*

  Assorted sashimi (6 pcs) with charbroiled chicken and lightly fried shrimp and vegetable tempura

• $20⁹⁵

  Sashimi, Salmon Teriyaki with Shrimp & Vegetable Tempura*

  Assorted sashimi (6 pcs) with choice-cut salmon and lightly fried shrimp and vegetable tempura

• $21⁹⁵

  Sashimi, Bbq Beef Ribs with Shrimp & Vegetable Tempura*

  Assorted sashimi (6 pcs) with marinated BBQ beef ribs and lightly fried shrimp and vegetable tempura

Sushi Combination

• $18⁹⁵

  Omakase Special*

  Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, sea eel, albacore and California roll (6 pcs)

• $19⁹⁵

  Omakase Deluxe* **

  Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, freshwater eel, albacore and spicy tuna loll (6 pcs)

• $17⁹⁵

  Chirashi Sushi*

  Assorted sashimi (10 varieties) over a bed of sushi rice

Hibachi

• $18⁹⁵

  Chicken & Beef*

  Chicken and beef with sauteed shiitake mushrooms and vegetables

• $23⁹⁵

  Seafood*

  Shrimp, jumbo scallop, clam and soft shell crab with sauteed shiitake mushrooms and vegetables

Signature Dish

Vegetable

• $9⁹⁵

  Tofu Steak

  Pan-fried tofu with yuzu pepper teriyaki sauce, served with spring rnix, shiitake mushrooms and asparagus

Meat

• $13⁹⁵

  Koshou Chicken (Beef) *

  Peppered white chicken (beef) on a bed of pilaf rice, served with asparagus and shiitake mushrooms

• $15⁹⁵

  Garlic Beef Yaki*

  Marinated beef sautéed in a spicy garlic soy sauce, garnished with asparagus and garlic chips

Seafood

• $21⁹⁵

  Chilean Sea Bass*

  Chilean sea bass marinated in sake and soy sauce, served with sautéed asparagus and chili sesame sauce

• $18⁹⁵

  Garlic Scallop with Mushroom*

  Pan-sauteed jumbo scallops topped with bacon, served with mushrooms and fried onions

• $18⁹⁵

  Seared Tuna Tataki*

  Seared tuna with grilled onions and zucchini, served with cilantro and jalapeno vinaigrette

• $19⁹⁵

  Mediterranean Sea Bass*

  Mediterranean sea bass served with tomato salsa mix and a hint of Japanese mint leaf

• $19⁹⁵

  Miso Marinated Black Cod*

  Pan-fried and roasted black cod served with sweet corn and asparagus

Noodle

• $7⁹⁵

  Mori Soba

  Chilled buckwheat noodles served with a soba dipping sauce

• $10⁹⁵

  Beef (Seafood) Yakisoba*

  Thinly sliced beef (seafood: shrimp, scallop and calamari) stir-fried with cabbage, onions and bean sprouts

• $15⁹⁵

  Spicy Seafood Udon Pasta*

  Shrimp, jumbo scallop, calamari and mussels sautéed with udon noodles

• $16⁹⁵

  Uni Udon Pasta*

  Creamy udon noodles with chopped garlic and fresh sea urchin

• $11⁹⁵

  Tempura Udon (Soba)

  Japanese udon (soba) noodle soup served with shrimp and vegetable tempura

• $12⁹⁵

  Asari Clam Noodle Soup*

  Clam-based rice noodle soup served with clam and vegetables

• $13⁹⁵

  Seafood Noodle Soup*

  Rice noodle soup served with shrimp, scallops, calamari and mussels

• $12⁹⁵

  Chicken (Seafood) Nabeyaki Udon*

  Japanese udon noodle soup with chicken (seafood: mussels, clam and calamari) with mizuna, poached egg and shrimp tempura

• $8⁹⁵

  Soy Ramen

  Soy flavored ramen noodle soup topped with napa cabbage, onions, bean sprouts and asparagus

• $8⁹⁵

  Spicy Miso Ramen

  Spicy ramen served with corn and seaweed in a miso flavored broth

• $9⁹⁵

  Cha Shu Ramen

  Ramen in a pork flavored broth, served with sweet roasted pork slices

• $7⁹⁵

  Veggie Ramen

  Vegetarian noodle soup, served with sautéed kale, onions, bean sprouts and chives

Rice

• $5⁹⁵

  Hibachi Rice*

  Pan-fried rice (with choice of chicken and shrimp or snow crab) with egg, garnished with red ginger slices

• $7⁹⁵

  Chicken Soboro Bowl

  Seasoned ground chicken (soboro) and finely scrambled egg over rice, garnished with green onions and red ginger

• $11⁹⁵

  Unagi Bowl

  Broiled fresh water eel with avocado slices and shredded egg over rice, served with unagi sauce

• $3⁹⁵

  Onigiri*

  Choice of cooked salmon or plum in warm rice triangles, served with seaweed for wrapping (2 pcs)

• $3⁹⁵

  Yaki Onigiri*

  Crispy rice triangles grilled with choice filling of cooked salmon or plum (2 pcs)

• $5⁹⁵

  Ochazuke*

  Traditional Japanese soup with steamed rice, salmon and plum, garnished with rice crackers and pickled vegetables

• $1⁵⁰

  Rice (White/brown)

• $1⁹⁵

  Sushi Rice (White/brown)

Soup

• $1⁹⁵

  Miso Soup

  Tofu and green onions

• $4⁹⁵

  Mushroom Miso Soup

  Green onions, enoki and shiitake mushrooms

• $5⁹⁵

  Clam Miso Soup*

  Clams and green onions

• $7⁹⁵

  King Crab Miso Soup

  King crab and green onions

Side

• $1⁹⁵

  Edamame

  Steamed soybeans

• $1⁹⁵

  Shrimp Tempura (1 Pc)

• $1⁹⁵

  Smelt Egg (2 Oz)

• $1⁹⁵

  Oshinko (4 Pcs)

  Yellow pickled radish

• $1⁹⁵

  Yama Gobo (4 Pcs)

  Mountain carrot

• $1⁰⁰

  Wonton Chip (12 Pcs)

• $1⁰⁰

  Ginger Dressing (3 Oz)

• $1⁰⁰

  Sesame Dressing (3 Oz)

• $1⁰⁰

  Kale Mustard Sauce (3 Oz)

• $1⁰⁰

  Honey Tofu Sauce (3 Oz)

• $1⁰⁰

  Yuzu Ponzu Sauce (3 Oz)

Lunch Special

• $8⁹⁵

  Chicken (Beef) Teriyaki*

  Charbroiled chicken (beef) seasoned with teriyaki sauce

• $9⁹⁵

  Chicken (Beef) Sukiyaki*

  Thinly sliced chicken (beef) with vegetables, noodle and tofu cooked in a sukiyaki broth

• $9⁹⁵

  Tonkatsu

  Lightly breaded and fried pork loin, served with a special tonkatsu sauce

• $9⁹⁵

  Salmon Teriyaki*

  Choice-cut salmon charbroiled with teriyaki sauce

• $9⁹⁵

  Shrimp & Vegetable Tempura

  Lightly fried shrimp and vegetables served with tempura sauce

• $11⁹⁵

  Bbq Beef Ribs

  Marinated Asian-style BBQ beef ribs

Lunch Combination

• $10⁹⁵

  Chicken & Beef Teriyaki*

• $9⁹⁵

  Chicken Teriyaki with Shrimp & Vegetable Tempura

• $11⁹⁵

  Beef Teriyaki with Shrimp & Vegetable Tempura*

• $10⁹⁵

  Chicken Teriyaki & Bbq Beef Ribs

• $10⁹⁵

  Tonkatsu (Pork Loin) with Shrimp & Vegetable Tempura

• $10⁹⁵

  Salmon Teriyaki with Shrimp & Vegetable Tempura

• $12⁹⁵

  Bbq Beef Ribs with Shrimp & Vegetable Tempura

Lunch Deluxe

• $10⁹⁵

  Ninja Deluxe

  Chicken teriyaki, shrimp & vegetable tempura, California roll (3pcs)

• $12⁹⁵

  Samurai Deluxe*

  Chicken teriyaki, beef teriyaki, shrimp & vegetable tempura, California roll (3 pcs)

• $13⁹⁵

  Kabuki Deluxe

  Chicken teriyaki, BBQ beef ribs, shrimp & vegetable tempura, California roll (3 pcs)

Lunch Sushi Combination

• $12⁹⁵

  Omakase Special*

  Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, sea eel, albacore and California roll (6 pcs)

• $13⁹⁵

  Omakase Deluxe* **

  Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, freshwater eel, albacore and spicy tuna loll (6 pcs)

• $11⁹⁵

  Chirashi Sushi*

  Assorted sashimi (7 varieties) over a bed of sushi rice

Vegetarian Selection

Appetizer

• $4⁹⁵

  Sauteed Asparagus

• $4⁹⁵

  Garlic Edamame

• $4⁹⁵

  Pickled Vegetables

• $4⁹⁵

  Organic Tofu

  Without sauce

• $6⁹⁵

  Fried Tofu

  Without sauce

• $5⁹⁵

  Spicy Tofu On Crispy Rice

• $5⁹⁵

  Shitake Tofu

Salad

• $4⁹⁵

  House Salad

• $6⁹⁵

  Gourmet Spring Mix Salad

• $5⁹⁵

  Seaweed Salad

• $8⁹⁵

  Mizuna and Grapefruit Salad

• $7⁹⁵

  Kale Salad

Sushi Roll

• $3⁷⁵

  Bean Curd Sushi

• $4²⁵

  Asparagus Roll

• $4²⁵

  Cucumber Roll

• $4²⁵

  Avocado Roll

• $4²⁵

  Vegetable Roll

• $4²⁵

  Oshinko Roll

• $4⁹⁵

  Tofu Roll

• $8⁹⁵

  Veggie Rainbow Roll

Entree - Noodle Rice

• $9⁹⁵

  Tofu Steak

• $7⁹⁵

  Veggie Ramen

• $3⁹⁵

  Onigiri (Plum

• $3⁹⁵

  Yaki Onigiri (Plum)

• $1⁹⁵

  Rice (White/brown)

• $1⁹⁵

  Sushi Rice (White/brown)

Side

• $1⁹⁵

  Edamame

• $1⁹⁵

  Oshinko (4 Pcs)

• $1⁹⁵

  Yama Gobo (4 Pcs)

• $1⁰⁰

  Ginger Dressing (3 Oz)

• $1⁰⁰

  Sesame Dressing (3 Oz)

• $1⁰⁰

  Kale Mustard Sauce (3 Oz)

• $1⁰⁰

  Honey Tofu Sauce (3 Oz)

Main Menu

Appetizer

Vegetable

• $4⁹⁵

  Sauteed Asparagus

  Fresh asparagus served with teriyaki sauce

• $4⁹⁵

  Garlic Edamame

  Delicately sauteed edamame with sea salt and garlic

• $4⁹⁵

  Pickled Vegetables Tsukemono

  Assorted Japanese pickled vegetables

• $5⁹⁵

  Sauteed Mushroom

  Sauteed mushrooms and onions

• $7⁹⁵

  Shishito Pepper

  Sauteed Japanese shishoto peppers with garlic sauce

• $4⁹⁵

  Organic Tofu

  Organic tofu with tempura sauce, ginger, green onions and seaweed flakes

• $6⁹⁵

  Fried Tofu

  Lightly fried tofu with sweet dashi soy sauce

• $5⁹⁵

  Spicy Tofu On Crispy Rice

  Spicy tofu over crisped sushi rice, topped with jalapeno slices, served with spicy mayo sauce

• $5⁹⁵

  Shiitake Tofu

  Shiitake mushrooms stuffed with tofu, served with vegetable sauce and yuzu pepper

Meat

• $3⁹⁵

  Yakitori

  Japanese-style skewers with chicken and onions

• $5⁹⁵

  Niku Kushiyaki*

  Marinated beef skewers served with japanese shishito peppers

• $5⁹⁵

  Tokyo Quesadilla

  Pan-fried wonton skins with mozzarella cheese, served with baja tomato salsa

• $6⁹⁵

  Gyoza Dumpling

  Lightly fried beef and vegetable dumpling (6 pcs)

• $5⁹⁵

  Tebasaki Karaage

  Crispy chicken wings marinated in sweet soy sauce

• $6⁹⁵

  Yakibuta

  Tender pork topped with jalapeno slices and shredded green onions

• $6⁹⁵

  Chicken Fingers

  Chicken breaded with panko and parmesan cheese, served with chili ginger sauce

• $7⁹⁵

  Sesame Chicken

  Lightly fried chicken marinated in sesame and ginger sauce

• $8⁹⁵

  Mozzarella Tempura

  Tempura wrapped in mozzarella cheese with seaweed and jalapenos

• $9⁹⁵

  Bbq Beef Ribs

  Marinated Asian style BBQ beef ribs

Seafood

• $7⁹⁵

  Ankimo

  Steamed monkfish liver with ponzu sauce and spicy radish

• $7⁹⁵

  Takosu

  Sliced octopus marinated in a Japanese vinaigrette

• $8⁹⁵

  Fire Cracker* **

  Spicy tuna mixed with chopped tomatoes, served with lightly fried wonton chips

• $6⁹⁵

  Broiled Mussel On Half Shell*

  Broiled mussels with sesame mayo sauce (1/2dz)

• $8⁹⁵

  Calamari Rings

  Lightly fried calamari with wasabi mayo and spicy teriyaki sauce

• $8⁹⁵

  Dynamite*

  Baked clam, scallop, mushroom and vegetables with kabuki mayo sauce

• $8⁹⁵

  Soft Shell Crab

  Fried soft shell crab with ponzu sauce

• $6⁹⁵

  Mixed Tempura

  Lightly battered shrimp and vegetables

• $9⁹⁵

  Grilled Yellowtail (Salmon) Collar, Kama*

  Perfectly grilled yellowtail (salmon) collar, served with ponzu sauce

• $10⁹⁵

  Grilled Calamari*

  Lightly grilled calamari marinated in fresh lemon juice and ginger garlic sauce

• $12⁹⁵

  Lobster Dynamite*

  Baked slipper lobster tail with soy sauce, sake, avocado, onion, mushroom and kabuki mayo sauce

• $8⁹⁵

  Spicy Tuna Or Crispy Rice* **

  Spicy tuna mix on crisped rice, garnished with chives, cilantro and topped with jalapenos

• $5⁹⁵

  Snow Crab Croquette

  Lightly fried mix of snow crab, homemade potato and sweet potato, served with yuzu tartare sauce

• $6⁹⁵

  Soy Tako Ebi Yaki

  Soy paper wrapped around lightly fried octopus and shrimp, sprinkled with bonito flakes

• $8⁹⁵

  Anago Tempura

  Sea eel tempura garnished with lightly fried shishito peppers, seaweed and cilantro

• $9⁹⁵

  Tuna Tartare*

  Finely mixed tuna tartare with vegetables, served with wasabi mayo sauce

• $8⁹⁵

  Yellotail Carpaccio*

  Yellowtail filets served with chopped jalapenos and spicy ponzu sauce

• $9⁹⁵

  Spicy Tuna (Salmon) Tower* **

  Spicy tuna (spicy salmon) over layers of sushi rice mixed with masago, garnished with an assortment of fish eggs and wasabi mayo sauce. mash ingredients together diy-style!

• $10⁹⁵

  Poke Tuna* **

  Fresh tuna and avocado cubes on a bed of marinated seaweed and spicy ponzu mix

• $13⁹⁵

  Broiled King Crab

  King crab legs broiled with garlic, butter and paprika, finished with ponzu sauce

• $9⁹⁵

  Steamed Clam*

  Steamed Manila clam in sake, ginger and soy sauce broth

• $13⁹⁵

  Fresh Oyster On Half Shell*

  Daily delivered fresh oysters (1/2dz) . Hama Hama, Wa

• $4⁹⁵

  Oyster Shooter* **

  Oyster served in a shot of spicy ponzu sauce

• $1⁹⁵

  Shooter* **

  Quail egg served in a shot of spicy ponzu sauce

Salad

Vegetable

• $4⁹⁵

  House Salad

  Fresh lettuce, cucumber, daikon and sesame seeds, served with ginger dressing

• $6⁹⁵

  Gourmet Spring Mix Salad

  Fresh gourmet spring mix with sesame dressing

• $4⁹⁵

  Cucumber Salad* **

  Julienne cucumber with ponzu sauce and sesame oil

• $5⁹⁵

  Seaweed Salad

  Marinated seaweed with sesame oil and sesame seeds

• $7⁹⁵

  Tofu Salad

  Fresh tofu with gourmet spring mix, topped with bonito flakes and sesame dressing

• $8⁹⁵

  Mizuna and Grapefruit Salad

  Mizuna with red onions, pine nuts, tomato and grapefruit, dressed in a yuzu vinaigrette

• $7⁹⁵

  Kale Salad

  Kale, onions and bean sprouts sauteed with gluten-free soy sauce, served with roasted garlic and almonds

Meat

• $9⁹⁵

  Oriental Chicken Salad

  Charbroiled chicken, walnuts, tangerines and fried eggroll skins with sesame dressing and chopped cilantro

• $10⁹⁵

  Beef Shabu Shabu Salad

  Boiled rib eye beef served over spring mix, cucumber and daikon, dressed with spicy chili soybean dressing

Seafood

• $8⁹⁵

  Spicy Tuna Salad* **

  Spicy tuna, cucumber and daikon over spring mix, served with ponzu sauce and sesame oil

• $8⁹⁵

  Salmon Skin Salad*

  Broiled salmon skin, cucumber and daikon over spring mix, served with ponzu sauce and sesame oil

• $10⁹⁵

  Seafood Salad* **

  Shrimp, scallop, krab, cucumber and daikon over spring mix, served with sesame dressing

• $10⁹⁵

  Snow Crab Salad

  Crab, mandarin orange, avocado and red bell pepper over spring mix, served with a yuzu vinaigrette

• $10⁹⁵

  Seared Albacore Salad*

  Lightly seared albacore over spring mix, served with sesame dressing

• $11⁹⁵

  Sashimi Salad* **

  Tuna, salmon, yellowtail, cucumber and daikon over spring mix with ponzu sauce and sesame oil

Sushi & Sashimi

• $4⁹⁵

  Tuna / Maguro*

• $4²⁵

  Salmon / Sake*

• $5⁵⁰

  Smoked Salmon / Kunsei Sake*

• $4⁷⁵

  Yellowtail / Hamachi*

• $4⁹⁵

  Halibut / Hirame*

• $4²⁵

  Albacore / Bincho Maguro*

• $4⁷⁵

  Sea Bass / Suzuki*

• $3⁹⁵

  Mackerel / Saba*

• $4⁵⁰

  Spanish Mackerel / Aji*

• $3⁹⁵

  Shrimp / Ebi

• $3⁹⁵

  Krab / Kani

• $4²⁵

  Octopus / Tako

• $4²⁵

  Squid / Ika*

• $4⁵⁰

  Jumbo Scallop / Kaibashira*

• $3⁹⁵

  Smelt Egg / Masago*

• $4⁷⁵

  Flying Fish Egg / Ikura*

• $5⁵⁰

  Salmon Egg / Ikura*

• $3⁷⁵

  Egg / Tamago*

• $4⁹⁵

  Sea Eel / Anago

• $5⁹⁵

  Fresh Water Eel / Unagi

• $6⁵⁰

  Snow Crab / Zuwaigani

• $10⁹⁵

  Fatty Tuna / Toro*

• $6⁹⁵

  Fatty Yellowtail / Toro Hamachi*

• $8⁹⁵

  Sea Urchin / Uni*

• $8⁵⁰

  Sweet Shrimp / Aba Ebi* **

• $8⁵⁰

  King Crab / Taraba Kani*

• $5²⁵

  Seared Tuna / Aburi Maguro*

• $4⁹⁵

  Seared Yellowtail / Aburi Hamachi*

• $3⁷⁵

  Bean Curd / Inari

• $27⁹⁵

  Sashimi Moriawase* **

  Tuna, salmon, yellowtail, white fish and chef's special

• $45⁹⁵

  Sashimi Omakase* **

  Tuna, salmon, yellotail, halibut, albacore and chef's special

Roll

• $5⁵⁰

  Tuna Roll*

• $5⁷⁵

  Spicy Tuna Roll* **

• $5⁵⁰

  Spicy Albacore Roll* **

• $4⁷⁵

  Salmon Roll*

• $4⁵⁰

  Salmon Skin Roll*

• $5²⁵

  Yellowtail Roll*

• $4⁵⁰

  Shrimp Roll

• $4⁵⁰

  Krab Roll

• $4²⁵

  Asparagus Roll

• $4²⁵

  Cucumber Roll

• $4²⁵

  Avocado Roll

• $4⁷⁵

  Octopus Roll

• $4⁵⁰

  California Roll

  Krab, avocado

• $4⁷⁵

  Scallop Roll*

• $5⁵⁰

  Cucumber Sea Eel Roll

• $5⁵⁰

  Large Roll*

  Shrimp, avocado, egg, vegetables

• $5²⁵

  Philadelphia Roll*

  Salmon, cream cheese

• $5⁹⁵

  B.S.C.R.* **

  Baked scallop on California roll

• $4²⁵

  Vegetable Roll

• $4²⁵

  Oshinko Roll

  Yellow pickled radish

• $4⁹⁵

  Tofu Roll

Specialty Roll

Vegetable

• $7⁹⁵

  Vegetable Tempura Roll

  An assortment of lightly battered vegetable tempura and avocado

• $8⁹⁵

  Veggie Rainbow Roll

  Spicy tofu mixed with cucumbers, topped with tomato, avocado and roasted peppers

Meat

• $8⁹⁵

  Chicken Soboro Roll

  Seasoned ground chicken (soboro) and tamago, served with spicy mayo sauce

• $10⁹⁵

  Bbq Beef Roll

  Grilled BBQ beef ribs, jalapeno, mushroom and onions, served with eel sauce and shichimi pepper

Seafood

• $9⁹⁵

  Alaskan Roll*

  Artfully baked salmon on top of California roll

• $11⁹⁵

  Lotus On Fire Roll* **

  Spicy tuna, lotus root and jalapenos on top of California roll

• $11⁹⁵

  Anago Tempura Roll* **

  Sea eel tempura, Japanese mint leaf and cucumber with garlic chips

• $13⁹⁵

  Paradise Roll* **

  Mango, black masago, salmon egg and japanese mint leaf with smoked salmon and cream cheese

• $10⁹⁵

  Vegas Roll*

  Deep-fried combination of cream cheese, salmon, avocado and krab meat

• $9⁹⁵

  Shrimp Tempura Roll

  Lightly battered shrimp tempura, krab and avocado artfully assembled

• $11⁹⁵

  King Crab with Cucumber Wrap* **

  King crab with yama gobo and mayo rolled in freshly peeled cucumber and soy paper

• $12⁹⁵

  Albacore Crunch Roll*

  Albacore wrapped around krab and shrimp tempura, served over spicy ponzu sauce

• $9⁹⁵

  Aladdin Roll* **

  Spicy albacore, shrimp tempura and lettuce, garnished with smelt egg

• $8⁹⁵

  Smokey Philly Roll*

  Smoked salmon and cream cheese wrapped in a roll, garnished with capers

• $8⁹⁵

  Spicy Tuna Crunch Roll* **

  Spicy tuna, tempura crumbs, avocado and smelt egg

• $9⁹⁵

  Spicy Tuna Tempura Roll* **

  Spicy tuna, krab and avocado lightly battered into a tempura

• $11⁹⁵

  Pyramid Roll*

  Tuna, avocado and krab with rice cracker sprinkles, served with yuzu tartare sauce

• $8⁹⁵

  Baja Roll

  A refreshing fusion of tomato salsa and krab, served over a spicy krab roll

• $10⁹⁵

  Hawaiian Roll*

  Freshly prepared tuna on top of California roll

• $9⁹⁵

  Scallop Lettuce Wrap* **

  Shrimp tempura, krab, avocado and scallops in a lettuce wrap

• $10⁹⁵

  Rose Roll* **

  Lightly battered shrimp tempura, avocado and spicy tuna

• $8⁹⁵

  Dynamite Roll* **

  Baked vegetables, krab and scallops on top of California roll

• $11⁹⁵

  Sunkissed Roll* **

  Spicy tuna roll with fresh salmon and premium slices of avocado on top

• $10⁹⁵

  King Crab Roll

  Premium king crab meat and avocado

• $8⁹⁵

  Gold Rush Roll

  Lightly fried California roll, served with eel sauce

• $12⁹⁵

  Lotus Roll* **

  Baked premium lobster meat on top of california roll, served with eel sauce

• $9⁹⁵

  Snow Crab Roll

  Snow crab with avocado, sweet mayo and cucumbers wrapped in soy paper

Entree

Traditional

• $11⁹⁵

  Chicken (Beef) Teriyaki*

  Charbroiled chicken (beef) seasoned with teriyaki sauce

• $12⁹⁵

  Chicken (Beef) Sukiyaki*

  Thinly sliced chicken (beef) with vegetables, noodle and tofu cooked in a sukiyaki broth

• $13⁹⁵

  Tonkatsu

  Lightly breaded and fried pork loin, served with a special tonkatsu sauce

• $14⁹⁵

  Salmon Teriyaki*

  Choice-cut salmon charbroiled with teriyaki sauce

• $14⁹⁵

  Shrimp & Vegetable Tempura

  Lightly fried shrimp and vegetables served with tempura sauce

• $15⁹⁵

  Bbq Beef Ribs

  Marinated asian-style BBQ beef ribs

Combination

• $16⁹⁵

  Chicken & Beef Teriyaki*

• $15⁹⁵

  Chicken Teriyaki with Shrimp & Vegetable Tempura

• $17⁹⁵

  Beef Teriyaki with Shrimp & Vegetable Tempura*

• $16⁹⁵

  Chicken Teriyaki & Bbq Beef Ribs

• $16⁹⁵

  Tonkatsu (Pork Loin) with Shrimp & Vegetable Tempura

• $16⁹⁵

  Salmon Teriyaki with Shrimp & Vegetable Tempura

• $18⁹⁵

  Bbq Beef Ribs with Shrimp & Vegetable Tempura

Premium Combination

• $19⁹⁵

  Sashimi, Chicken Teriyaki with Shrimp & Vegetable Tempura*

  Assorted sashimi (6 pcs) with charbroiled chicken and lightly fried shrimp and vegetable tempura

• $20⁹⁵

  Sashimi, Salmon Teriyaki with Shrimp & Vegetable Tempura*

  Assorted sashimi (6 pcs) with choice-cut salmon and lightly fried shrimp and vegetable tempura

• $21⁹⁵

  Sashimi, Bbq Beef Ribs with Shrimp & Vegetable Tempura*

  Assorted sashimi (6 pcs) with marinated BBQ beef ribs and lightly fried shrimp and vegetable tempura

Sushi Combination

• $18⁹⁵

  Omakase Special*

  Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, sea eel, albacore and California roll (6 pcs)

• $19⁹⁵

  Omakase Deluxe* **

  Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, freshwater eel, albacore and spicy tuna loll (6 pcs)

• $17⁹⁵

  Chirashi Sushi*

  Assorted sashimi (10 varieties) over a bed of sushi rice

Hibachi

• $18⁹⁵

  Chicken & Beef*

  Chicken and beef with sauteed shiitake mushrooms and vegetables

• $23⁹⁵

  Seafood*

  Shrimp, jumbo scallop, clam and soft shell crab with sauteed shiitake mushrooms and vegetables

Signature Dish

Vegetable

• $9⁹⁵

  Tofu Steak

  Pan-fried tofu with yuzu pepper teriyaki sauce, served with spring rnix, shiitake mushrooms and asparagus