Wasabi On 82nd St Japanese Restaurant & Sushi Bar

Main Menu

Appetizers

• $9⁰⁰

  Soft Shell Crab

  Lightly battered and fried. served with ponzu lemon citrus sauce with a touch of chili daikon puree.

• $6⁵⁰

  Shrimp Tempura Appetizer

  Three tempura batter fried shrimp with vegetables. served with daikon and tempura sauce (fish brother based) . also available with vegetables only.

• $5⁰⁰

  Edamame

  Boiled soybean pods, lightly salted.

• $5⁰⁰

  Seaweed Salad

  Mix of seaweed with sesame seeds and a touch of chili and sesame oil.

• $2⁵⁰

  House Green Salad

  Mix of organic greens, cucumbers, and carrots topped with our signature sweet peanut miso dressing.

Maki Rolls - Vegetable Maki

• $3⁹⁵

  Cucumber

• $3⁹⁵

  Avacado Roll

• $4⁹⁵

  Asparagus Tempura Roll

• $4⁹⁵

  Vegetarian Roll

• $5⁵⁰

  Futomaki Roll (Inari)

Nigiri Sushi - Raw Sushi

• $4⁹⁵

  Big Eye Tuna (Maguru)

• $5⁵⁰

  Yellow Tail (Hamachi)

• $4⁹⁵

  Albacore Tuna

• $4⁷⁵

  Salmon (Sake)

• $5⁷⁵

  Super White Tuna

• $4⁵⁰

  Red Snapper (Tai)

Donburi Rice Bowls

• $10⁰⁰

  Katsudon

  Fried breaded pork cutlets sauteed with onions and egg in a special sauce over rice.

• $10⁰⁰

  Oyakodon

  Marinated chicken slices sauteed with onions and egg in a special sauce over rice

• $11⁰⁰

  Tendon

  Crispy shrimp tempura and vegetables served in a special sauce over rice.

• $10⁰⁰

  Katsudon

  Beef, yam noodles, and onions sauteed in a special sauce over rice.

Dessert

• $3⁵⁰

  Japanese Ice Cream

  Choice of green tea, red bean, mango, ginger, plum, or cappuccino.

• $3⁵⁰

  Mochi Ice Cream

  Choice of mango or strawberry.

• $3⁵⁰

  Mochi

  Sweet rice cake filled with red bean paste.

• $7⁰⁰

  Chocolate Fudge Cake

  Sweet chocolate fudge cake served with ice cream together

• $7⁰⁰

  Banana Tempura

  With ice cream best in-house desert!

Main Menu

Appetizers

• $9⁰⁰

  Soft Shell Crab

  Lightly battered and fried. served with ponzu lemon citrus sauce with a touch of chili daikon puree.

• $6⁵⁰

  Shrimp Tempura Appetizer

  Three tempura batter fried shrimp with vegetables. served with daikon and tempura sauce (fish brother based) . also available with vegetables only.

• $5⁰⁰

  Edamame

  Boiled soybean pods, lightly salted.

• $5⁰⁰

  Seaweed Salad

  Mix of seaweed with sesame seeds and a touch of chili and sesame oil.

• $2⁵⁰

  House Green Salad

  Mix of organic greens, cucumbers, and carrots topped with our signature sweet peanut miso dressing.

Maki Rolls - Vegetable Maki

• $3⁹⁵

  Cucumber

• $3⁹⁵

  Avacado Roll

• $4⁹⁵

  Asparagus Tempura Roll

• $4⁹⁵

  Vegetarian Roll

• $5⁵⁰

  Futomaki Roll (Inari)

Nigiri Sushi - Raw Sushi

• $4⁹⁵

  Big Eye Tuna (Maguru)

• $5⁵⁰

  Yellow Tail (Hamachi)

• $4⁹⁵

  Albacore Tuna

• $4⁷⁵

  Salmon (Sake)

• $5⁷⁵

  Super White Tuna

• $4⁵⁰

  Red Snapper (Tai)

Donburi Rice Bowls

• $10⁰⁰

  Katsudon

  Fried breaded pork cutlets sauteed with onions and egg in a special sauce over rice.

• $10⁰⁰

  Oyakodon

  Marinated chicken slices sauteed with onions and egg in a special sauce over rice

• $11⁰⁰

  Tendon

  Crispy shrimp tempura and vegetables served in a special sauce over rice.

• $10⁰⁰

  Katsudon

  Beef, yam noodles, and onions sauteed in a special sauce over rice.

Dessert

• $3⁵⁰

  Japanese Ice Cream

  Choice of green tea, red bean, mango, ginger, plum, or cappuccino.

• $3⁵⁰

  Mochi Ice Cream

  Choice of mango or strawberry.

• $3⁵⁰

  Mochi

  Sweet rice cake filled with red bean paste.

• $7⁰⁰

  Chocolate Fudge Cake

  Sweet chocolate fudge cake served with ice cream together

• $7⁰⁰

  Banana Tempura

  With ice cream best in-house desert!

Main Menu

Appetizers

• $9⁰⁰

  Soft Shell Crab

  Lightly battered and fried. served with ponzu lemon citrus sauce with a touch of chili daikon puree.

• $6⁵⁰

  Shrimp Tempura Appetizer

  Three tempura batter fried shrimp with vegetables. served with daikon and tempura sauce (fish brother based) . also available with vegetables only.

• $5⁰⁰

  Edamame

  Boiled soybean pods, lightly salted.

• $5⁰⁰

  Seaweed Salad

  Mix of seaweed with sesame seeds and a touch of chili and sesame oil.

• $2⁵⁰

  House Green Salad

  Mix of organic greens, cucumbers, and carrots topped with our signature sweet peanut miso dressing.

Maki Rolls - Vegetable Maki

• $3⁹⁵

  Cucumber

• $3⁹⁵

  Avacado Roll

• $4⁹⁵

  Asparagus Tempura Roll

• $4⁹⁵

  Vegetarian Roll

• $5⁵⁰

  Futomaki Roll (Inari)

Nigiri Sushi - Raw Sushi

• $4⁹⁵

  Big Eye Tuna (Maguru)

• $5⁵⁰

  Yellow Tail (Hamachi)

• $4⁹⁵

  Albacore Tuna

• $4⁷⁵

  Salmon (Sake)

• $5⁷⁵

  Super White Tuna

• $4⁵⁰

  Red Snapper (Tai)

Donburi Rice Bowls

• $10⁰⁰

  Katsudon

  Fried breaded pork cutlets sauteed with onions and egg in a special sauce over rice.

• $10⁰⁰

  Oyakodon

  Marinated chicken slices sauteed with onions and egg in a special sauce over rice

• $11⁰⁰

  Tendon

  Crispy shrimp tempura and vegetables served in a special sauce over rice.

• $10⁰⁰

  Katsudon

  Beef, yam noodles, and onions sauteed in a special sauce over rice.

Dessert

• $3⁵⁰

  Japanese Ice Cream

  Choice of green tea, red bean, mango, ginger, plum, or cappuccino.

• $3⁵⁰

  Mochi Ice Cream

  Choice of mango or strawberry.

• $3⁵⁰

  Mochi

  Sweet rice cake filled with red bean paste.

• $7⁰⁰

  Chocolate Fudge Cake

  Sweet chocolate fudge cake served with ice cream together

• $7⁰⁰

  Banana Tempura

  With ice cream best in-house desert!

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Wasabi On 82nd St Japanese Restaurant & Sushi Bar restaurant.