Thai Restaurant

Main Menu

Appetizers

• $7⁹⁵

  Chicken Satay

• $3⁹⁵

  Fresh Soft Roll

• $4⁹⁵

  Spring Roll

• $5⁹⁵

  Steamed Chicken Dumpling

• $6⁹⁵

  Shrimp Roll

• $5⁹⁵

  Cheese Roll

• $5⁹⁵

  Thai Chicken Wings

• $4⁹⁵

  Fried Tofu

• $7⁹⁵

  Calamari

• $6⁹⁵

  Soft Shell Crab

• $12⁹⁵

  Appetizer Tray

Salads

• $3⁹⁵

  Thai Garden Salad

• $8⁹⁵

  Spicy Glass Noodle Salad

• $8⁹⁵

  Spicy Beef Salad

• $8⁹⁵

  Grilled Flank Steak Salad

• $8⁹⁵

  Chopped Chicken Salad in Thai Style

• $8⁹⁵

  Spicy Thai Shrimp Salad

• $8⁹⁵

  Spicy Squid Salad

Soups

• $4⁹⁵

  Tom Yum Koong

• $4⁹⁵

  Tom Ka Gai

• $4⁹⁵

  Vegetable Soup

House Specialties

• $14⁹⁵

  Jumbo Shrimp

  With tamarind sauce

• $14⁹⁵

  Jumbo Shrimp Sautéed

  With prik king curry

• $14⁹⁵

  Jumbo Shrimp Sautéed

  With chili, onion and basil

• $14⁹⁵

  Scallops

  With chili, onion and basil

• $14⁹⁵

  Scallops

  With garlic and white pepper

• $16⁹⁵

  Jumbo Shrimp and Scallops Sautéed

  With homemade chili paste

• $16⁹⁵

  Jumbo Shrimp and Scallops

  With shu-shee curry

• not listed

  Soft Shell Crab Topped

  With chili, onion and basil

• not listed

  Soft Shell Crab Topped

  With garlic and white pepper

• $14⁹⁵

  Frog Legs Sautéed

  With chili, onion and basil

• $14⁹⁵

  Chicken Breast Topped

  With tamarind sauce served flambe style

• $15⁹⁵

  Crispy Duck

  With sweet chili sauce

• $15⁹⁵

  Crispy Duck in Shu-Shee Curry Sauce Cooked with Fruits

• $15⁹⁵

  Crispy Duck in Ginger Sauce and Steamed Vegetables

• $15⁹⁵

  Crispy Duck in Chili, Onion and Basil Sauce

Main Courses

• $9⁹⁵

  Sautéed

  With chili, green beans, bell pepper, basil and onions

• $9⁹⁵

  Sautéed with Garlic and White Pepper

• $9⁹⁵

  Sautéed with Ginger and Mixed Vegetables

• $9⁹⁵

  Sautéed with Cashew Nuts and Mixed Vegetables

• $9⁹⁵

  Sautéed with Baby Corn and Mixed Vegetables

• $9⁹⁵

  Sautéed with Mixed Vegetables and Bean Sprouts

• $9⁹⁵

  Sautéed with Red Curry, Bamboo, Onions and Basil*

• $9⁹⁵

  Sautéed with Green Curry, Green Beans, Peas, Carrots and Basil**

• $9⁹⁵

  Sautéed with Masaman Curry, Peanuts and Chunks of Avocado

• $9⁹⁵

  Sautéed with Prik King Curry, Green Beans and Kaffir Leaves*

• $9⁹⁵

  Sautéed with Panang Curry and Vegetables

Fish

• not listed

  Whole Red Snapper

  Served with tamarind sauce

• not listed

  Whole Red Snapper

  Topped with garlic and white pepper

• not listed

  Whole Red Snapper

  Served with sweet chili sauce and thai tropical fruit

• not listed

  Whole Red Snapper

  Served with basil sauce

• not listed

  Whole Red Snapper

  Served with tiger cry sauce

• $15⁹⁵

  Swai Fish with Basil Sauce

Vegetables

• $8⁹⁵

  Stir Fry Mixed Vegetables in Oyster Sauce

• $8⁹⁵

  Steamed Mixed Vegetables with Red Curry*

• $8⁹⁵

  Steamed Mixed Vegetables with Coconut Milk

• $8⁹⁵

  Spicy Green Beans, Carrots and Onions

Noodles and Rice

• $9⁹⁵

  Pad Thai

• $8⁹⁵

  Fried Rice

  With chichen or pork

• $9⁹⁵

  Fried Rice with Shrimp Or Beef

Desserts

• $4⁹⁵

  Fried Ice Cream

• $3⁹⁵

  Coconut Ice Cream

• $3⁹⁵

  Longan

• $6⁵⁰

  Mango with Sticky Rice

• $3⁷⁵

  Sticky Rice with Custard

• $5⁹⁵

  Fried Banana

  With vanilla ice cream

• $6⁹⁵

  Fried Banana

  With coconut ice cream

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Thai Restaurant restaurant.