Splash Bar & Bento

Happy Hour

$9 Daily Tropical Cocktails

• $9⁰⁰

  Monday - Passion Cooler

  A fun mix of Hawaii's Own Organic Ocean Vodka, Passion Fruit Puree and Lemonade.

• $9⁰⁰

  Tuesday - Mango Spritz

  Hawaii's Own Organic Ocean Vodka, Mango Puree, Pineapple Juice, Topped with soda.

• $9⁰⁰

  Wednesday - Chi Chi

  Hawaii's Own Organic Ocean Vodka mixed with Coconut, Hawaiian Pineapple, and other Tropical Fruit Juices.

• $9⁰⁰

  Thursday - Lava Flow

  An Eruption of Cruzan Light Rum, Blended with Coconut, Cream and a Strawberry Swirl.

• $9⁰⁰

  Friday - Mai Tai

  The classic blend of Cruzan Light Rum, Special PK Mai Tai Mix, and a float of dark rum. A Hawaiian favorite perfected throughout the years.

• $9⁰⁰

  Saturday - Blue Hawaii

  One of Hawaii's most famous cocktails, the Blue Hawaii. The perfect blend of Cruzan Light Rum, provides the flavor, while a splash of DeKuyper Blue Curacao colors it like the Pacific Ocean.

• $7⁰⁰

  Sunday - Sangria and Bloody Mary

Happy Hour

• $4⁰⁰

  16 Oz Budweiser Drafts

• $6⁰⁰

  Local Craft Drinks

• not listed

  All Wines By the Glass

  $2 off

Food Specials

• $10⁰⁰

  Kalua Pork Nachos

  Freshly Made Tortilla Chips, Topped with Slow Braised Kalua Pork, Jalapeño Cheese Sauce, Black Beans, Housemade Hamakua Tomato Salsa, Guacamole & Sour Cream.

• $10⁰⁰

  Fried Calamari

  Thai Chili Aioli, Lemon.

• $10⁰⁰

  Fried Chicken Wings

  Chipotle BBQ and Sriracha, Ranch Sauces on the Side.

• $10⁰⁰

  Kalbi Beef Lettuce Wraps

  JA Farms Manoa Lettuce, Marinated Kalbi Beef, Marinated Vegetables, Kochujang Sauce.

• $6⁰⁰

  Homemade Potato Chips

  Russet Potato Chips Seasoned with Hawaiian Sea Salt, Served with Out Maui Onion Dip, Topped with Crisp Maui Onion Strings.

Menu

Appetizers

• $15⁰⁰

  Kalua Pork Nachos

  Freshly Made Tortilla Chips. Topped with Slow Braised Kalua Pork, Jalapeno Cheese Sauce, Black Beans, Housemade Hamakua Tomato Salsa, Guacamole & Sour Cream.

• $15⁰⁰

  Kalbi Beef Lettuce Wraps

  JP Farms Manoa Lettuce, Marinated Kalbi Beef, Marinated Vegetables, Kochujang Sauce.

• $12⁰⁰

  Fried Calamari

  Thai Chili Aioli, Lemon.

• $16⁰⁰

  Fried Chicken Wings

  Chipotle BBQ and Sriracha Ranch sauces on the side.

• $10⁰⁰

  Homemade Potato Chips

  Russet Potato Chips Seasoned with Hawaiian Sea Salt, Served with Our Maui Onion Dip. Topped with Crisp Maui Onion Strings.

• $11⁰⁰

  Onion Rings

  Panko-Crusted Onion Rings, Chipotle Aioli

• $16⁰⁰

  Coconut Shrimp

  Crisp Coconut Shrimp Served with Chipotle Aioli

• $16⁰⁰

  Local Style Ahi Poke with Ogo*

  Fresh Pier 38 Fish Auction Ahi, Kula Maui Onions, Local Ogo, Sesame Oil, Soy Sauce.

• $8⁰⁰

  Edamame

  A Local Favorite, Hawaiian Sea Salt, Korean Chili Dipping Sauce.

• $35⁰⁰

  The Ainahau Pupu Platter

  A generous sampling of our most popular items... No Substitutions Please. Chicken Wings, Steamed Edamame, Ahi Poke with Ogo, Coconut Shrimp, and Flash Fried Calamari. Perfect for Sharing! (serves 3-4)

• $21⁰⁰

  The Kaiulani Pupu Platter

  A fun sampling of Flash Fried Calamari, Chicken Wings, and Edamame. (serves 1 or 2)

Salads

• $12⁰⁰

  Pk Caesar Salad

  Parmesan Cheese, Herbed Croutons, Caesar Dressing.

• $12⁰⁰

  Cobb Salad

  (GF) Bacon, Egg, Tomato, Bleu Cheese, Avocado, Turkey & Olives. Balsamic Vinaigrette or Ranch Dressing.

• $12⁰⁰

  Ja Farms Manoa Lettuce Salad

  (GF) Red Onions, Feta Cheese, Raisins, Macadamia Nuts. Tossed with Papaya Seed Dressing.

Sandwiches

• $16⁰⁰

  The Beyond Burger

  (GF) (V) Grilled Plant Based Patty 100% Vegan, Lettuce, Tomato and Onion, Toasted Brioche Bun.

• $16⁰⁰

  Pulled Kalua Pork Sandwich

  Toasted Brioche Bun, Smoked Slow Braised Pork, Crunchy Slaw and Chipotle Aioli.

• $19⁰⁰

  Grilled Pinapple Bacon Cheese Burger*

  Angus Beef Patty, Grilled Fresh Pineapple, Lettuce, Tomato, White Cheddar, Bacon, Toasted Brioche Bun.

• $19⁰⁰

  Egg Cheeseburger

  Angus Beef Patty, Fried Egg, Bacon, Lettuce, Tomato, White Cheddar Cheese, Crisp Onion, Toasted Brioche Bun.

• $16⁰⁰

  Sourdough Club Sandwich

  Smoked Turkey Breast, Lettuce, Tomato, Applewood Smoked Bacon and Mayo.

• $15⁰⁰

  Vegetarian Triple Decker

  (V) Toasted Whole Wheat Bread, Tomatoes, Cucumbers, Onions, Avocado and Basil Aioli.

• $18⁰⁰

  Grilled Mahi Mahi Sandwich

  Lettuce, Tomato, Toasted Brioche Bun, Tropical Salsa.

• $18⁰⁰

  Grilled Baja Chicken Sandwich

  Lettuce, Tomato, Cheddar Cheese, Toasted Brioche Bun, with Chipotle Aioli.

• $15⁰⁰

  Silk Road Hot Dog

  Where East Meets West. Chicago Big City Red, Asian Style Cole Slaw, Crispy Won Ton Strips, Green Onion, Chinese Parsley, Drizzle with Hoisin Aioli, Sesame Seeds.

Entree

• $25⁰⁰

  Grilled Mahi Mahi

  Tropical Salsa, Local Seasonal Vegetables, White Rice or French Fries.

• $20⁰⁰

  Loco Moco*

  Our Island Favorite Comfort Food. Grilled Angus Beef Patty, White Rice, Fried Egg, Rich Gravy, Crispy Onions. As We Say In Hawaii "Broke Da Mouth".

• $30⁰⁰

  Ribeye Steak*

  A 12 ounce Ribeye, Grilled to Perfection, Local Seasonal Vegetables, Crispy Onion Strings, Herb Compound Butter with White Rice or French Fries.

• $25⁰⁰

  Grilled Teriyaki Chicken Breast

  House-Made Teriyaki Sauce, Local Seasonal Vegetables. White Rice or French Fries.

• $24⁰⁰

  Chicken Karaage

  Japanese Style Fired Chicken, Local Seasonal Vegetables, with White Rice or French Fries.

Dessert

• $9⁰⁰

  Brownie Fudge Sundae

  House-Made Brownie, Vanilla Ice Cream, Hot Fudge, Fresh Whipped Cream, Macadamia Nuts.

• $8⁰⁰

  Flourless Chocolate Cake

  Chocolate Sauce and Fresh Strawberries.

• $9⁰⁰

  Macadamia Nut Cream Pie

  Locally Grown Macadamia Nuts, House-made Crème Pâtisserie. Vanilla Pastry Cream.

• $9⁰⁰

  Coconut Cream Pie

  Tropical Coconut Shavings with House-Made Creme Pâtisserie. Your Own Individual Pie, Made just For You To Enjoy.

Wines

Sparkling

• $10⁰⁰

  Ruffino Prosecco, Italy

• $10⁰⁰

  Chandon Brut

• $9⁰⁰

  Opera Prima Sparkling Moscato Rose, Spain

• $89⁰⁰

  Taittinger Brut La Prancaise Champagne

White

• $9⁰⁰

  J. Lohr Estates Chardonnay, California

• $12⁰⁰

  Meiomi Chardonnay, California

• $12⁰⁰

  Kim Crawford Sauvignon Blanc, New Zealand

• $9⁰⁰

  Placido Pinot Grigio, Italy

• $10⁰⁰

  Conundrum White Blend

Rosé

• $8⁰⁰

  B&G Rosé D'anjou

Red

• $9⁰⁰

  Cellar 8 Pinot Noir, California

• $12⁰⁰

  Chalk Hill Pinot, Noir, California

• $10⁰⁰

  Conundrum Red Blend

• $8⁰⁰

  Beringer Vineyards Merlot, "Founders Estate", California

• $9⁰⁰

  Murphy-Goode Cabernet Sauvignon

• $12⁰⁰

  Louis M. Martini Cabernet Sauvignon, California

Beer

Draft

• $6⁰⁰

  Budweiser

• $7⁰⁰

  Maui Brew Co. Bikini Blonde Lager

• $7⁰⁰

  Maui Brewing Pineapple Mana Wheat

• $7⁰⁰

  Kona Longboard Lager

• not listed

  Kona Brewing Co. "Rotating Tap Handle"

  Ask Your Friendly Server or Bartender.

• $7⁰⁰

  Kona Brewing Big Wave Golden Ale

Bottled -Domestic

• $6⁰⁰

  Coors Light

• $7⁰⁰

  Maui Brewing Company Coconut Porter, Can

• $7⁰⁰

  Bud Aluminum

• $7⁰⁰

  Bud Light Aluminum

Bottled - Imported

• not listed

  Heineken

• not listed

  Corona

• not listed

  St. Pauli Girl (Non-Alcoholic)

Princess Pineapple

• $20⁰⁰

  Princess Pineapple

  You can't say you've been to Hawaii without having a tropical drink in one of these!

Made in Hawaii

• not listed

  Passion Cooler

  Hawaii's Own Organic Ocean Vodka, Passion Fruit Puree and Lemonade.

• not listed

  Rakuten Tea

  A shout out to our friends at Rakuten. A cheerful blend of Hawaii's Own Organic Ocean Vodka, House made Hibiscus Reduction, Lemon Juice, and Effervescence.

• not listed

  Mango Spritz

  Hawaii's Own Organic Ocean Vodka, Mango Puree, Pineapple juice, topped with soda.

• not listed

  Maui Mule

  Hawaii's Own Organic Ocean Vodka, Mango Puree, Stoli Ginger Beer, Fresh Lime.

• not listed

  Princess Kaiulani Punch

  Fit for royalty, a perfect blend of Kula Dark Rum, Pineapple and Lemon juice. A classic tropical cooler.

• not listed

  Pk Guava Press

  Kula Dark Rum, guava and lemon juices, topped with soda water and 7-up.

Smoothies

• not listed

  Fruit Smoothies

  Strawberry, Banana, Pineapple, Mango or Passion Fruit.

• not listed

  Tropical Passion

  Passion Fruit and Orange juices, gently blended with cream to make this a one of a kind energizer.

• not listed

  Banana Berry Freeze

  Banana and Strawberry blended to perfection.

Featured Drinks

• $27⁰⁰

  Left On Kanekapolei

  (Serves 2-3 Comfortably) Sharing is Caring, and you'll more than likely be veering to the left after drinking one of these, so you'll definitely need to share this potent punch bowl. A fun blend of Ocean Maui made vodka, Beefeater Gin, Li Hing Mui powder, Lilikoi and Strawberry purees, Vanilla Extract, fresh pineapple and lime juices.

• $13⁰⁰

  Fu Man Chi

  Our version of the famous Pain Killer, which was invented in the 1970's, this original Splash Bar tiki cocktail consists of Pau "Oaked" Maui made vodka, coconut cream, fresh pineapple juice, vanilla and nutmeg.

• $10⁰⁰

  Sangria a.K.a Kapuni Waina

  This housemade sangria will definitely be your "favorite wine". Traditionally created, delicately crafted. Offerings change daily, ask your server.

• $21⁰⁰

  Three Way Tai

  Take a tour of our most popular versions of the timeless classic. The CLASSIC MAI TAI starts off your journey, followed by a MANGO variation, then finished off with a BRAZILIAN version.

Tiki Menu

• $13⁰⁰

  Gung Gungs Backyard

  Confucius say, "old man who sit in backyard, pick lychee and coconuts." A playful blend of Skyy Infusions Coconut Vodka, Soho Lychee Liquor, Lime juice and Coconut Water.

• $12⁰⁰

  Hibiscus Calamansi Rum Punch

  The Rum Punch was brought to England from India by sailors in the early 1700's. The word punch, means "five", as the drink was originally made with five ingredients: alcohol, sugar, lemon, water, and tea or spices. Our version, Appleton Estate aged Rum, house made hibiscus tea, calamansi, palm sugar, effervescence.

• $13⁰⁰

  Brazilian Mai Tai

  Created by our very own bartenders here at the Splash Bar, this Brazilian version of the timeless classic starts off with Leblon Cachasa and Hana Bay dark rum, finished with fresh pineapple juice, fresh lime juice, and velvet falernum.

• $13⁰⁰

  The Stunned Mullet a.K.a. the Zombie

  Rumor has it that the Zombie was invented for someone to get over a bad hangover, but instead made them feel like a "zombie" the next day. This throwback tiki cocktail consists of Cruzan aged Rum, Bacardi 8 aged Rum, Hana Bay Dark Rum, apricot brandy, tropical juices, clove and cinnamon. Be careful, this potent mix could make you "dance the pony on one of our tables".

A Few of the Classics...

• not listed

  Blue Hawaii

  One of Hawaii's most famous cocktails. Cruzan Light Rum, provides the flavor, while a splash of DeKuyper Blue Curacao colors it like the Pacific Ocean.

• not listed

  Lava Flow

  Treat yourself to an eruption of Cruzan Light Rum, blended with Coconut, cream and a Strawberry swirl.

• not listed

  Chi Chi

  A Pina Colada Hawaiian style. Hawaii's Own Organic Ocean Vodka mixed with a subtle blend of Coconut, Hawaiian Pineapple and other tropical fruit juices.

• not listed

  Mai Tai

  The classic blend of Cruzan Light Rum, tropical juices and a float of dark rum. A Hawaiian favorite perfected throughout the years.

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Splash Bar & Bento restaurant.