Rokkaku Restaurant
Japanese Restaurant
(808) 946-3355
Dinner Menu
Appetizers
-
$1600
Uni Lobster Jelly Gake
Steamed shrimp and sea urchin with lobster broth jelly
-
$1200
Beef&Maui Onion Tataki
Seared beef and maui onion with ponzu sauce
-
$800
Kamo Rosu Kinoko
Steamed duck znd grilled mushroom marinaited mustard
-
$600
Mozukusu
Fine mozuku seaweed with japanese vinegar sauce
-
$500
Aomi Yasai Goma Ae
Boiled green vegetables with sesame sauce
-
$1200
Maguro Tataki
"tataki" grilled ahi with ponzu sauce
-
not listed
Sashimi of The Day
Daily fresh sashimi
-
$800
Agedashi Tofu&Onsen Tamago
Deep-fried tofu with hot poached egg
Salads
-
$800
Green Salad
Mixed green salad
-
$1500
Rokkaku Salad
Prawns, scallops and avocado, spicy salad
Wanmono -Mushimono-Nimono
-
$1500
Fukahire Chawan Mushi
Steamed egg custard with shark fin
-
$900
Shiromiso Nikomi Wan
Stewed seasonal vegetables & mochi with white soy bean paste
-
$1700
Ginmutsu Kamani
Boiled silver cod collar with special soy seasoning
-
$1400
Shiromi Sakana Sansho Ni
Boiled white meat fish with japanese sansho pepper
Sumiyaki Grilled
-
$1200
Yaki Yasai
Grilled vegetables
-
$3800
Wagyu Sirloin
Grilled japanese beef sirloin
-
$2600
Beef Ribeye
Grilled u.s beef prime ribeye
-
$2200
Kamo Teri Yaki
Grilled duck breast with teriyaki sauce
-
$2200
Kurobuta Bacon
Grilled black pork bacon
-
$900
Jitori Momo Shioyaki
Grilled chicken seasoned with salt
-
$1800
Ginmutsu Tsubumiso
Grilled silver cod collar with tsubumiso sauce
-
$1000
Sakana Ichiyaboshi
Grilled salted overnight fish
-
$1200
Gindara Saikyo Miso Yaki
Grilled butterfish marinated with miso
-
$900
Yaki Saba Sushi 3Pcs
Grilled mackerel roll sushi
Kamameshi
-
$1200
Shiso Gohan
Rice with wakame and shiso fragrance
-
$1500
Tori Gomoku Gohan
Mixed rice with chicken and four kind of vegetables
-
$1500
Chirimen Gohan
Rice with dried young sardines&jp pepper
-
$1600
Kani Gohan
Rice with crab
-
$2000
Ikura Gohan
Rice with salmon roe
-
$2200
Unagi Gohan
Rice with roasted eel
-
$3200
Uni Gohan
Rice with sea urchin
Oshokuji-Sushi
-
$800
Kani Zousui
Japanese rice porridge with snow crab
-
$700
Yaki Onigiri Zousui
Grilled rice ball porridge
-
$700
Yaki Onigiri
Grilled rice ball with soy sauce, stuffed with dried bonito and pickled plum
-
$500
Miso Soup of The Day
Miso soup
Desserts
-
$400
Green Tea Ice Cream
-
$400
Caramel Ice Cream
-
$700
Ice Cream Moriawase
Assorted ice cream
-
$700
Matcha Shiratama
Rice cake and sweet red bean with green tea ice cream
-
$700
Gyunyu Pudding
Fresh milk pudding, rice cake with sweet red bean
-
$1200
Rokkaku Parfait
Dinner Menu
Appetizers
-
$1800
Foie Gras Sushi
Foie gras sushi
-
$1400
Maguro Tataki
Thin sliced seared ahi with ponzu sauce
-
$500
Yaki Saba Sushi
Grilled mackerel sushi (2pcs)
-
$1300
Gyuniku No Tataki
Thin sliced seared beef tenderloin with ponzu sauce
-
$800
Agedashi Tofu to Onsen Tamago
Deep fried tofu with egg
-
$800
Cream Cheese to Maui Onion
Cream cheese with maui onion
-
$1900
Uni No Ebi Jure Kake
Sea urchin on top with shrimp jelly
-
$1900
Uni Soba Pasta
Soba marinated with creamy sea urchin sauce
-
$500
Yamaimo Tanzaku Wasabi Syoyu
Japanese yam with wasabi soy sauce
-
$900
Kamo Roast
Steamed duck breast
-
$500
Hourensou Ohitashi Or Goma Ae
Boiled spinach with soy sauce or with sesame sauce
-
$800
Chawan Mushi
Steamed egg custard
Salad
-
$1900
Rokkaku Salad
-
$800
Green Salad
Mixed green salad
-
$900
Daikon Salad
Radish salad
-
$3000
Taraba Kani Salad
King crab salad
-
$1000
Tofu Salad
Boiled
-
$1800
Gyutan Nikomi Curry Sauce
Braised beef tongue with curry sauce
Nabe
-
$10000
Wagyu Shabu Shabu
Wagyu beef shabu shabu
-
$1900
Buta Shiromiso Nabe
Pork belly with white sweet miso nabe
-
$1800
Ox-Tail Nabe
-
$1100
Yu Tofu
Tofu and assorted vegetables nabe
-
$1700
Kamo Nabe
Duck breast with assorted vegetable soy base nabe
Charcoal Grilled
-
$1700
Sparerib Guava Sauce
Chef eden's grilled spare rib
-
$1800
Kurobuta No Hohoniku
Black pork cheek sous vide
-
$6800
Wagyu Steak
Grilled wagyu beef rib eye steak
-
$2600
Kona San Awabi No Butter Yaki Or Sumibi Yaki
Charcoal or butter grilled kona abalone
-
$1900
Gindara Saikyo Yaki
Grilled miso butterfish
-
$3200
Gyu Fillet Niku Sumibi Yaki
Grilled prime beef tenderloin steak
-
$2200
Jidori Shio Yaki Yuzu Kosyo Soe
Grilled jidori chicken with yuzu-pepper paste
Deep Fried
-
$1900
Rokkaku Tontoro Katsu
Rokkaku deep-fried breaded black pork cheek
-
$700
Cheese Harumaki
Deep-fried cheese spring roll
-
$1800
Kaki Fried
Deep-fried breaded oyster
Rice & Noodle
-
$2200
Unagi Chirashi Sushi
-
$700
Yaki Onigiri Zousui
Young sardines on top of grilled rice ball in soup
-
$1300
Curry Udon
Hot curry udon
-
$1100
Bukkake Udon
Cold udon noodle with green onion,grated radish
-
$1700
Nabe Yaki Udon
Hot udon with shrimp and vegetable tempura in nabeyaki pot
Desserts
-
$500
Caramel Ice Cream
Home made caramel ice cream
-
$500
Gyunyu Pudding
Milk pudding with brown sugar syrup and soybean flour
-
$1200
Rokkaku Parfait
-
$500
Maccha Ice Cream
Home made green tea ice cream
-
$500
Kona Coffee Ice Cream
Home made kona coffee ice cream
-
$500
Kuro Goma Ice Cream
Home made black sesame ice cream
Dinner Menu
Appetizers
-
$1800
Foie Gras Sushi
Foie gras sushi
-
$1400
Maguro Tataki
Thin sliced seared ahi with ponzu sauce
-
$500
Yaki Saba Sushi
Grilled mackerel sushi (2pcs)
-
$1300
Gyuniku No Tataki
Thin sliced seared beef tenderloin with ponzu sauce
-
$800
Agedashi Tofu to Onsen Tamago
Deep fried tofu with egg
-
$800
Cream Cheese to Maui Onion
Cream cheese with maui onion
-
$1900
Uni No Ebi Jure Kake
Sea urchin on top with shrimp jelly
-
$1900
Uni Soba Pasta
Soba marinated with creamy sea urchin sauce
-
$500
Yamaimo Tanzaku Wasabi Syoyu
Japanese yam with wasabi soy sauce
-
$900
Kamo Roast
Steamed duck breast
-
$500
Hourensou Ohitashi Or Goma Ae
Boiled spinach with soy sauce or with sesame sauce
-
$800
Chawan Mushi
Steamed egg custard
Salad
-
$1900
Rokkaku Salad
-
$800
Green Salad
Mixed green salad
-
$900
Daikon Salad
Radish salad
-
$3000
Taraba Kani Salad
King crab salad
-
$1000
Tofu Salad
Boiled
-
$1800
Gyutan Nikomi Curry Sauce
Braised beef tongue with curry sauce
Nabe
-
$10000
Wagyu Shabu Shabu
Wagyu beef shabu shabu
-
$1900
Buta Shiromiso Nabe
Pork belly with white sweet miso nabe
-
$1800
Ox-Tail Nabe
-
$1100
Yu Tofu
Tofu and assorted vegetables nabe
-
$1700
Kamo Nabe
Duck breast with assorted vegetable soy base nabe
Charcoal Grilled
-
$1700
Sparerib Guava Sauce
Chef eden's grilled spare rib
-
$1800
Kurobuta No Hohoniku
Black pork cheek sous vide
-
$6800
Wagyu Steak
Grilled wagyu beef rib eye steak
-
$2600
Kona San Awabi No Butter Yaki Or Sumibi Yaki
Charcoal or butter grilled kona abalone
-
$1900
Gindara Saikyo Yaki
Grilled miso butterfish
-
$3200
Gyu Fillet Niku Sumibi Yaki
Grilled prime beef tenderloin steak
-
$2200
Jidori Shio Yaki Yuzu Kosyo Soe
Grilled jidori chicken with yuzu-pepper paste
Deep Fried
-
$1900
Rokkaku Tontoro Katsu
Rokkaku deep-fried breaded black pork cheek
-
$700
Cheese Harumaki
Deep-fried cheese spring roll
-
$1800
Kaki Fried
Deep-fried breaded oyster
Rice & Noodle
-
$2200
Unagi Chirashi Sushi
-
$700
Yaki Onigiri Zousui
Young sardines on top of grilled rice ball in soup
-
$1300
Curry Udon
Hot curry udon
-
$1100
Bukkake Udon
Cold udon noodle with green onion,grated radish
-
$1700
Nabe Yaki Udon
Hot udon with shrimp and vegetable tempura in nabeyaki pot
Desserts
-
$500
Caramel Ice Cream
Home made caramel ice cream
-
$500
Gyunyu Pudding
Milk pudding with brown sugar syrup and soybean flour
-
$1200
Rokkaku Parfait
-
$500
Maccha Ice Cream
Home made green tea ice cream
-
$500
Kona Coffee Ice Cream
Home made kona coffee ice cream
-
$500
Kuro Goma Ice Cream
Home made black sesame ice cream
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Rokkaku Restaurant restaurant.