Little Village Noodle House

Main

Appetizers

• $7⁷⁵

  Pot Stickers

  Choice of chicken & chives, tender pork or tofu & chive filling. (pan-fried or steamed) .

• $8⁹⁵

  Mu-Shu Roll

  A very popular item. stir-fried shredded pork or chicken with vegetables and spices, wrapped in a thin crepe. served with hoisin sauce. (vegetarian roll also available) .

• $8⁹⁵

  Lettuce Wrap

  Stir-fried minced chicken, chives, mushrooms, bean sprouts, & chestnuts. served on fresh crispy lettuce leaves.

• $5⁹⁵

  Crispy Spring Rolls

  Spring rolls filled with shredded mixed vegetables. served with chef chan's sweet and sour sauce.

• $4⁵⁰

  Sesame Pancakes

  Pan-fried pancakes coated with sesame seed.

• $3⁵⁰

  French Fries

  Crinkle cut idaho potatoes.

Soups

• $8⁵⁰

  Seaweed Tofu Soup

  Delicious everyday soup, mixed vegi, shredded seaweed & lean pork.

• $8⁵⁰

  Hot & Sour Soup*

  Simmered pork, tofu, bamboo shoots, and shitake mushrooms in perfect harmony with spicy pepper and vinegar.

• $8⁵⁰

  Egg Drop Soup

  Diced mix vegetables cooked in clear chicken broth finished with a freshly scrambled egg. a perfect soup for everyone.

• $10⁵⁰

  Scallop Soup

  A specially prepared chicken broth that consist of whole dried scallops, bamboo shoots & freshly scrambled egg.

Salads

• $7⁷⁵

  Pecan Spinach Salad

  Young tender spinach and spring greens topped with shredded chicken and roasted pecans served with a citrus dressing.

• $7⁷⁵

  Chinese Chicken Salad

  Shredded chicken, lettuce, celery, carrot, and topped with fried won ton chips. served with homemade sesame-olive oil vinaigrette.

• $5⁵⁰

  Garden Salad

  Fresh lettuce, carrots, and red cabbage. served with ranch dressing.

Seafood

• $18⁹⁵

  Seafood Taro Basket

  Mixed vegetables with shrimp, scallop, and squid stir-fried placed on crispy taro basket.

• $21⁹⁵

  Sizzling Black Cod

  Grilled juicy black cod steak smothered with chef chan's famous black bean sauce. served on a sizzling hot plate.

• $16⁵⁰

  Sizzling Scallops*

  Large scallops stir-fried in a garlic-chili sauce and served on a sizzling hot plate.

• $16⁵⁰

  Honey Walnut Shrimp

  Large shrimps tossed in a garlic and green onion cream sauce. topped with honey walnuts. crispy.

• $16⁵⁰

  Spicy Garlic Shrimp*

  Large shrimp sauteed in a butter & garlic sauce with a generous helping of fresh red chilies.

• $16⁵⁰

  Sweet & Sour Shrimp

  Large shrimp stir-fried with fresh tomatoes, bell peppers, and onions. served with chef chan's sweet and sour sauce.

Desserts

• $3⁵⁰

  Almond Float

  Sweet almond flavored gelatin served with fruit cocktail topping.

• $3⁵⁰

  Mango Pudding

  Mango flavored pudding topped with whole milk.

• $3⁵⁰

  Tapioca W/taro

  Tapioca pudding served with diced taro.

• $4⁵⁰

  Sweet Black Sunday

  Sweet black wild rice served w/coconut milk. topped with vanilla ice cream.

• $3⁷⁵

  Steamed Sweet Buns

  Cream or azure bean filling.

• $3⁵⁰

  Ice Cream

  Selections: lychee, green tea or vanilla.

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Little Village Noodle House restaurant.