Alan Wong's Restaurant

Asian Restaurant, Hawaiian Restaurant

1857 S King St, Honolulu, HI 96826
(808) 949-2526

Excellent Good Average Poor Awful 4.5 / 5 based on 896 votes

Appetizers

not listed

Local Butter Tasting

Naked Cow Dairy Butter - Waianae, O'ahu Hula Cow, Lalamilo Farms, Salted and Unsalted Butter - Waimea, Big Island
not listed

Yesterday's Idea for a Taco
not listed

"New Wave" Opihi Shooter

Local Limpet in Spicy Tomato Water, Fennel Basil Ume Shiso Essences
not listed

"Da Bag"

Steamed Clams with Kalua Pig, Shiitake Mushrooms in a Foil Bag
not listed

Pork and Shrimp Hash Dumplings

Soy Mustard, Szechuan Chili Sauce, Parmesan Cheese
not listed

"Poki-Pines"

Crispy Won Ton Wrapped Ahi Poke Balls, Avocado, Wasabi Sauce
not listed

Nori Wrapped Tempura Ahi

Mustard Cabbage, Soy Mustard Sauce
not listed

Lobster "Tofu" Agedashi

Tofu-like Lobster Mousse, Kona Lobster Medallions and Crab Meat, Kudzu Dashi
not listed

Seafood Cakes

Lobster, Shrimp and Crab Cakes, Caper Mayonnaise, Tsukemono Relish
not listed

Chopped Ahi Sashimi and Avocado Salsa Stack

Stacked on Crispy Won Ton, Spicy Aioli and Wasabi Soy
not listed

Seared Hudson Valley Foie Gras

Li Hing Mui Chutney
not listed

Keahole Lobster "Escargot" Style

Red Onion Butter, Parmesan Cheese

Libations

Aw Libations

not listed

Mango Lilikoi "Margarita"

A local twist on the iconic margarita. Instead of triple sec and tequila we slotted in passion fruit liqueur and alan wong's awamori from okinawa. Cold press tahitian lime and lilikoi juice from hanaoka farms on the big island, sweetened mangos from makaha - delicious and refreshing!
not listed

Bully's Drink

The "wong way" pineapple m0artini. Infused svedka vodka with fresh island pineapples
not listed

Ho Farms Cucumber Martini

A great libation to start the evening...refreshing and cool using ho farm's cucumbers and gin "muddled and stirred to perfection"
not listed

Passion - Fruit Mojito

An alan wong creation - a "re-invention" of the cuban mojito. lilikoi, tarragon, mint, watermelon and cachaca
not listed

Awamori Sunrise

A twist on a local favorite "pog", lilikoi, orange and guava, a refreshing blended concoction with awamori - a distilled spirit from okinawa
not listed

Loca Vore Mai Tai

"orgeat syrup" made from big island macadamia nuts, locally distilled maui rum, fresh local pineapples, organic poamoho farms limes and maui sugar
not listed

Tropical Colada

Fresh pineapple, lychee, coconut cream and old lahaina rum
not listed

Blueberry Hibiscus Strawberry Sangria

Sparkling libation - revitalize the palate with a refreshing blend of strawberry hibiscus nectar, fresh blueberries, mint, basil and fresh island watermelon macerated with brachetto d'acqui

Alan Wong's Soda Fountain Flavors

not listed

Watermelon, Blueberry, Yuzu Or Liliko

Chef alan's favorites made into tasty, thirst quenching sodas for the "kid" in all of us

Beer

not listed

From the Island of Maui

Maui brewing co. "big swell" IPA maui brewing co. "bikini blonde" lager
not listed

Big Isand Brewhaus

"golden sabbath" wheat ale (22oz.)
not listed

Domestic Craft Brew

Goose island, bourbon county stout
not listed

Japanese Import

Chef alan's favorite beer koshihikari echigo "lager" niigata, japan (500m) hitachino, owl beer, "white ale" ibaraki, japan (11.2oz)
not listed

Trappist Ales

Orval, belgium ale westmalle, belgium tripel
not listed

German Wheat

Ayinger brau weisse
not listed

Scotish Old Ale

Harviestoun ola dubh 16
not listed

Other Selections

Steinlager "pure", heineken, guinness budweiser, bud light,

Bottled Water

not listed

Hawaiian Springs

Local, big island artesian water
not listed

Hawaiian Volcanic Water

Local, big island artesian water
not listed

Waiwera Sparkling Water

New Zealand

Libations

Aw Libations

not listed

Mango Lilikoi "Margarita"

A local twist on the iconic margarita. Instead of triple sec and tequila we slotted in passion fruit liqueur and alan wong's awamori from okinawa. Cold press tahitian lime and lilikoi juice from hanaoka farms on the big island, sweetened mangos from makaha - delicious and refreshing!
not listed

Bully's Drink

The "wong way" pineapple m0artini. Infused svedka vodka with fresh island pineapples
not listed

Ho Farms Cucumber Martini

A great libation to start the evening...refreshing and cool using ho farm's cucumbers and gin "muddled and stirred to perfection"
not listed

Passion - Fruit Mojito

An alan wong creation - a "re-invention" of the cuban mojito. lilikoi, tarragon, mint, watermelon and cachaca
not listed

Awamori Sunrise

A twist on a local favorite "pog", lilikoi, orange and guava, a refreshing blended concoction with awamori - a distilled spirit from okinawa
not listed

Loca Vore Mai Tai

"orgeat syrup" made from big island macadamia nuts, locally distilled maui rum, fresh local pineapples, organic poamoho farms limes and maui sugar
not listed

Tropical Colada

Fresh pineapple, lychee, coconut cream and old lahaina rum
not listed

Blueberry Hibiscus Strawberry Sangria

Sparkling libation - revitalize the palate with a refreshing blend of strawberry hibiscus nectar, fresh blueberries, mint, basil and fresh island watermelon macerated with brachetto d'acqui

Alan Wong's Soda Fountain Flavors

not listed

Watermelon, Blueberry, Yuzu Or Liliko

Chef alan's favorites made into tasty, thirst quenching sodas for the "kid" in all of us

Beer

not listed

From the Island of Maui

Maui brewing co. "big swell" IPA maui brewing co. "bikini blonde" lager
not listed

Big Isand Brewhaus

"golden sabbath" wheat ale (22oz.)
not listed

Domestic Craft Brew

Goose island, bourbon county stout
not listed

Japanese Import

Chef alan's favorite beer koshihikari echigo "lager" niigata, japan (500m) hitachino, owl beer, "white ale" ibaraki, japan (11.2oz)
not listed

Trappist Ales

Orval, belgium ale westmalle, belgium tripel
not listed

German Wheat

Ayinger brau weisse
not listed

Scotish Old Ale

Harviestoun ola dubh 16
not listed

Other Selections

Steinlager "pure", heineken, guinness budweiser, bud light,

Bottled Water

not listed

Hawaiian Springs

Local, big island artesian water
not listed

Hawaiian Volcanic Water

Local, big island artesian water
not listed

Waiwera Sparkling Water

New Zealand

Tasting Menus

A Tasting of the Classics

not listed

Soup and Sandwich

Chilled Vine Ripened Tomato Soup Grilled Hawai'i Island Goat Dairy Mozzarella Cheese, Foie Gras, Kalua Pig Sandwich
not listed

Chopped Ahi Sashimi and Avocado Salsa Stack

Stacked on Crispy Won Ton, Spicy Aioli and Wasabi Soy, Wine Pairing: Veuve Fourny, "Alan Wong's", Blanc de Blancs, Premier Cru, Brut, Champagne, France, Non-Vintage
not listed

Keahole Lobster Lasagna

Crab Cioppino Sauce, Wine Pairing: Pinot Gris, Lumos, "Rudolfo", Logsdon Hill Vineyard, Willamette Valley, Oregon, 2014
not listed

Ginger Crusted Onaga, Long-Tail Red Snapper

Miso Sesame Vinaigrette, Mushrooms and Corn, Wine Pairing: Riesling, Gunderloch, "Alan Wong's", Rheinhessen, Germany, 2013
not listed

Twice Cooked Short Rib, Soy Braised and Grilled "Kalbi" Style

Chili Lemongrass Goat Cheese, Mushroom Peanut Salsa, Wine Pairing: Gamay Noir, Maison L'Envoye, "Alan Wong's", Morgon, Beaujolais, France, 2011
not listed

The Coconut

Haupia Sorbet in a Chocolate Shell, Tropical Fruits, Lilikoi Sauce, Wine Pairing: Brachetto, Rosa Regale, Brachetto d'Acqui, Italy

Chef's Tasting Menu

not listed

Amuse Bouche

Wine Pairing: Veuve Fourny, "Alan Wong's", Blanc de Blancs, Premier Cru, Brut, Champagne, France, Non-Vintage
not listed

Kualoa Ranch Shrimp and Somen Noodles

Kochu Jang Asian Pear, Wasabi Sour Cream
not listed

Kualoa Ranch Oyster

Tomato Gelee
not listed

Hawaiian Kampachi Sashimi

Hawaiian Hearts of Palm, Wine Pairing: Müller-Thurgau, Paul Fürst "Pur Mineral", Franken, Germany, 2014
not listed

Foie Gras "Sundae"

Soy Caramel, Unagi Jam, Mitsuba, Wine Pairing: Chateau Romieu-Lacoste, Sauternes, France, 2011
not listed

Keahole Butter Poached Lobster

Hamakua Eryngii Mushrooms, Green Onion Oil, Wine Pairing: Albarino, Palacio de Fefinanes, Rias Baixas, Spain, 2014
not listed

Steamed Onaga

Long Tail Red Snapper In Dried Scallop Mushroom Broth Mushroom Scallop Relish Otsuji Farms, Kai Choy Tsukemono
not listed

Maui Cattle Company Beef Tenderloin

Umami Butter, MA'O Farms Kale, Pickled Carrots, Wine Pairing: Cabernet Sauvignon, Mantra, "Alan Wong's", Sonoma Valley, California, 2012
not listed

"Magnificent Mango"

Hanaoka Lilikoi Semifreddo, Lime Cremeux, Micro Coriander, Wine Pairing: Muscat of Alexandria, Botani, Spain, 2012

Tasting Menus

A Tasting of the Classics

not listed

Soup and Sandwich

Chilled Vine Ripened Tomato Soup Grilled Hawai'i Island Goat Dairy Mozzarella Cheese, Foie Gras, Kalua Pig Sandwich
not listed

Chopped Ahi Sashimi and Avocado Salsa Stack

Stacked on Crispy Won Ton, Spicy Aioli and Wasabi Soy, Wine Pairing: Veuve Fourny, "Alan Wong's", Blanc de Blancs, Premier Cru, Brut, Champagne, France, Non-Vintage
not listed

Keahole Lobster & Shrimp Lasagna

Crab Cioppino Sauce, Wine Pairing: Pinot Gris, Lumos, "Rudolfo", Logsdon Hill Vineyard, Willamette Valley, Oregon, 2014
not listed

Ginger Crusted Onaga, Long-Tail Red Snapper

Miso Sesame Vinaigrette, Mushrooms and Corn, Wine Pairing: Riesling, Gunderloch, "Alan Wong's", Rheinhessen, Germany, 2013
not listed

Twice Cooked Short Rib, Soy Braised and Grilled "Kalbi" Style

Chili Lemongrass Goat Cheese, Mushroom Peanut Salsa, Wine Pairing: Gamay Noir, Maison L'Envoye, "Alan Wong's", Morgon, Beaujolais, France, 2011
not listed

The Coconut

Haupia Sorbet in a Chocolate Shell, Tropical Fruits, Lilikoi Sauce, Wine Pairing: Brachetto, Rosa Regale, Brachetto d'Acqui, Italy

Chef's Tasting Menu

not listed

Amuse Bouche

Wine Pairing: Veuve Fourny, "Alan Wong's", Blanc de Blancs, Premier Cru, Brut, Champagne, France, Non-Vintage
not listed

Kualoa Ranch Shrimp and Somen Noodles

Kochu Jang Asian Pear, Wasabi Sour Cream
not listed

Scottish Smoked Salmon

Mousse, Ikura Lomi Tomato, Salmon Bacon
not listed

Hawaiian Kampachi Sashimi

Hawaiian Hearts of Palm, Wine Pairing: Müller-Thurgau, Paul Fürst "Pur Mineral", Franken, Germany, 2014
not listed

Foie Gras "Sundae"

Soy Caramel, Unagi Jam, Mitsuba, Wine Pairing: Chateau Romieu-Lacoste, Sauternes, France, 2011
not listed

Keahole Butter Poached Lobster

Hamakua Eryngii Mushrooms, Green Onion Oil, Wine Pairing: Albarino, Palacio de Fefinanes, Rias Baixas, Spain, 2014
not listed

North Shore Aqua Farms Farm Raised Tilapia

Braised Won Bok Cabbage and Daikon, Tomato Pickled Onion Relish ASAO, "Alan Wong's", Junmai Daiginjo, Miyagi-ken, Japan
not listed

Maui Cattle Company Beef Tenderloin

Umami Butter, MA'O Farms Kale, Pickled Carrots, Wine Pairing: Cabernet Sauvignon, Mantra, "Alan Wong's", Sonoma Valley, California, 2012
not listed

"Magnificent Mango"

Hanaoka Lilikoi Semifreddo, Lime Cremeux, Micro Coriander, Wine Pairing: Muscat of Alexandria, Botani, Spain, 2012

Libations

Aw Libations

not listed

Mango Lilikoi "Margarita"

A local twist on the iconic margarita. Instead of triple sec and tequila we slotted in passion fruit liqueur and alan wong's awamori from okinawa. Cold press tahitian lime and lilikoi juice from hanaoka farms on the big island, sweetened mangos from makaha - delicious and refreshing!
not listed

Bully's Drink

The "wong way" pineapple martini. Infused svedka vodka with fresh island pineapples
not listed

Ho Farms Cucumber Martini

A great libation to start the evening...refreshing and cool using ho farm's cucumbers and gin "muddled and stirred to perfection"
not listed

Passion - Fruit Mojito

An alan wong creation - a "re-invention" of the cuban mojito. lilikoi, tarragon, mint, watermelon and cachaca
not listed

Awamori Sunrise

A twist on a local favorite "pog", lilikoi, orange and guava, a refreshing blended concoction with awamori - a distilled spirit from okinawa
not listed

Loca Vore Mai Tai

"orgeat syrup" made from big island macadamia nuts, locally distilled maui rum, fresh local pineapples, organic poamoho farms limes and maui sugar
not listed

Tropical Colada

Fresh pineapple, lychee, coconut cream and old lahaina rum
not listed

Blueberry Hibiscus Strawberry Sangria

Sparkling libation - revitalize the palate with a refreshing blend of strawberry hibiscus nectar, fresh blueberries, mint, basil and fresh island watermelon macerated with brachetto d'acqui

Alan Wong's Soda Fountain Flavors

not listed

Watermelon, Blueberry, Yuzu Or Liliko

Chef alan's favorites made into tasty, thirst quenching sodas for the "kid" in all of us

Beer

not listed

From the Island of Maui

Maui brewing co. "big swell" IPA maui brewing co. "bikini blonde" lager
not listed

Big Island Brewhaus

"golden sabbath" wheat ale (22oz.)
not listed

Domestic Craft Brew

Goose island, bourbon county stout
not listed

Japanese Import

Chef alan's favorite beer koshihikari echigo "lager" niigata, japan (500m) hitachino, owl beer, "white ale" ibaraki, japan (11.2oz)
not listed

Trappist Ales

Orval, belgium ale westmalle, belgium tripel
not listed

German Wheat

Ayinger brau weisse
not listed

Scotish Old Ale

Harviestoun ola dubh 16
not listed

Other Selections

Steinlager "pure", heineken, guinness budweiser, bud light,

Bottled Water

not listed

Hawaiian Springs

Local, big island artesian water
not listed

Hawaiian Volcanic Water

Local, big island artesian water
not listed

Waiwera Sparkling Water

New Zealand

Appetizers

not listed

Local Butter Tasting

Naked Cow Dairy Butter – Waianae, O'ahu Hula Cow, Lalamilo Farms, Salted and Unsalted Butter – Waimea, Big Island
not listed

Keahole Lobster Miso Soup

Shiitake Mushrooms, Spinach
not listed

Fish Tacos

Poke, Avocado Salsa, Won Ton Tacos
not listed

Da Bag

Steamed Clams with Kalua Pig, Shiitake Mushrooms in a Foil Bag
not listed

Pork and Shrimp Hash Dumplings

Soy Mustard, Szechuan Chili Sauce, Parmesan Cheese
not listed

Poki-Pines

Crispy Won Ton Wrapped Ahi Poke Balls, Avocado, Wasabi Sauce
not listed

Lobster "Tofu" Agedashi

Tofu-like Lobster Mousse, Kona Lobster Medallions and Crab Meat, Kudzu Dashi
not listed

Local Farms Cheese Platter

Hawai'I Island Goat Dairy and Naked Cow Dairy, Gavarti, Valencey, Feta, Gouda, Pika Moon
not listed

Seafood Cakes

Lobster, Shrimp and Crab Cakes, Caper Mayonnaise, Tsukemono Relish
not listed

Chopped Ahi Sashimi and Avocado Salsa Stack

Stacked on Crispy Won Ton, Spicy Aioli and Wasabi Soy
not listed

Seared Hudson Valley Foie Gras

Li Hing Mui Chutney

Dessert

Desserts

not listed

The Coconut

Haupia Sorbet in a Chocolate Shell, Tropical Fruits, and Hanaoka Farm Lilikoi Sauce
not listed

Kualoa Farms Banana "Cream Pie"

Hanaoka Farm Lime Whip, Vanilla Ice Cream, Brown Sugar Crisp
not listed

Hawaiian Crown Sweet Gold Pineapple "Shave Ice"

Not Your Ordinary "Shave Ice". Vanilla Panna Cotta, Coconut Tapioca, Haupia Sorbet, Pineapple Salad, "Shaved" Pineapple
not listed

Waialua Chocolate "Crunch Bars"

Milk Chocolate Macadamia Nut Crunch, Bittersweet Chocolate Mousse, Waialua Chocolate Ice Cream
not listed

Iced Mocha

Waialua Chocolate Cremeux, Cowboy Coffee Ice Cream, Coffee Gelee, Condensed Milk Granite

Brandy

not listed

Remy Martin Louis Xiii
not listed

Hennessy Xo
not listed

Tesseron, "Lot 53" Xo Perfection
not listed

Remy Martin Vsop
not listed

Courvoisier Vsop

After Dinner Selections

not listed

Banyuls, La Tour Vieilles, 2013 France

A Flight "a Taste of the Old World"

not listed

Banyuls, La Tour Vieilles, France, 2013
not listed

Chateau Roumieu Lacoste, Sauternes, France, 2011
not listed

Madeira, "Special Reserve", Rare Wine Co.

Alan's Latest Coffee Concoction

not listed

Locavore Hawaiian Coffee

A play on "Irish Coffee", with a local twist; Homemade Spiced Macadamia Nut Syrup and Maui Rum

Appetizers

not listed

Local Butter Tasting

Naked Cow Dairy Butter – Waianae, O'ahu. Hula Cow, Lalamilo Farms, Salted and Unsalted Butter – Waimea, Big Island
not listed

Keahole Lobster Miso Soup

Shiitake Mushrooms, Spinach
not listed

Fish Tacos

Poke, Avocado Salsa, Won Ton Tacos
not listed

Da Bag

Steamed Clams with Kalua Pig, Shiitake Mushrooms in a Foil Bag
not listed

Poki-Pines

Crispy Won Ton Wrapped Ahi Poke Balls, Avocado, Wasabi Sauce
not listed

Lobster "Tofu" Agedashi

Tofu-like Lobster Mousse, Kona Lobster Medallions and Crab Meat, Kudzu Dashi
not listed

Local Cheese

Hawai'I Island Goat Dairy, Dick Threlfall; Naked Cow Dairy, Monique Van Der Stroom; Sweet Land Farm, Emma Bello; Feta, Valencey, Gouda, Pika Moon, Unholy Swiss
not listed

Seafood Cakes

Lobster, Shrimp and Crab Cakes, Caper Mayonnaise, Tsukemono Relish
not listed

Chopped Ahi Sashimi and Avocado Salsa Stack

Stacked on Crispy Won Ton, Spicy Aioli and Wasabi Soy
not listed

Seared Hudson Valley Foie Gras

Li Hing Mui Chutney

Dinner Menu

Salads

not listed

Kualoa Ranch Greens and Vegetables

Sherry Vinegar Soy Dressing
not listed

Maui Kula Country Farms Baby Romaine, Frisee, Fennel, Endive

Anchovy Lemon Caper Dressing
not listed

Wahiawa, Sweet Land Farm Goat Cheese

Mixed Greens, Candied Almonds and Macadamia Nuts, Tea Candy
not listed

Roasted Ma'o Farm Beet, Ho Farms Tomato

Hilo Heart of Palm, Cucumber, Avocado, Li Hing Mui Ume Vinaigrette

Entrees

not listed

Ochazuke

Hamakua Eryngii Woodear Mushroom "Risotto", House Made Furikake
not listed

Misoyaki North Shore Farms Tilapia

Ginger Sweet Potato, Otsuji Farms Mustard Cabbage
not listed

Ginger Crusted Onaga, Long Tail Red Snapper

Miso Sesame Vinaigrette, Mushroom, Corn
not listed

Pan Steamed Opakapaka, Short Tail Pink Snapper

Shrimp Pork Hash, Truffle Nage, Gingered Vegetables, Tapioca Pearls
not listed

Shrimp and Clams Linguine

Chili Garlic Lemongrass Black Bean Sauce
not listed

Seafood Cioppino

Lobster, Shrimp, Clams, Mussels, Tilapia
not listed

Garlic Black Pepper Keahole Lobster

Shiitake Mushroom Peanut Salsa
not listed

Twice Cooked Short Rib, Soy Braised and Grilled "Kalbi" Style

Gingered Shrimp, Kochu Jang Sauce
not listed

Colorado Lamb Chop

Spiced Macadamia Nut Coconut Pistachio, Spicy Hoisin Lamb, Mace Jus, Curry Cauliflower
not listed

Maui Nui Venison

Big Island Goat Cheese Roasted Eggplant Canelloni, Tomato Fresca Sauce, Venison Jus
not listed

Dry Aged Makaweli Prime Rib Steak

Smashed Red Bliss Potatoes, Wasabizuke Yogurt, Garlic Crimini Mushrooms

Libations

Aw Libations

not listed

Mango Lilikoi "Margarita"

A local twist on the iconic margarita. Instead of triple sec and tequila we slotted in passion fruit liqueur and alan wong's awamori from okinawa. Cold press tahitian lime and lilikoi juice from hanaoka farms on the big island, sweetened mangos from makaha - delicious and refreshing!
not listed

Bully's Drink

The "wong way" pineapple martini. Infused svedka vodka with fresh island pineapples
not listed

Ho Farms Cucumber Martini

A great libation to start the evening...refreshing and cool using ho farm's cucumbers and gin "muddled and stirred to perfection"
not listed

Passion - Fruit Mojito

An alan wong creation - a "re-invention" of the cuban mojito. lilikoi, tarragon, mint, watermelon and cachaca
not listed

Awamori Sunrise

A twist on a local favorite "pog", lilikoi, orange and guava, a refreshing blended concoction with awamori - a distilled spirit from okinawa
not listed

Loca Vore Mai Tai

"orgeat syrup" made from big island macadamia nuts, locally distilled maui rum, fresh local pineapples, organic poamoho farms limes and maui sugar
not listed

Tropical Colada

Fresh pineapple, lychee, coconut cream and old lahaina rum
not listed

Blueberry Hibiscus Strawberry Sangria

Sparkling libation - revitalize the palate with a refreshing blend of strawberry hibiscus nectar, fresh blueberries, mint, basil and fresh island watermelon macerated with brachetto d'acqui

Alan Wong's Soda Fountain Flavors

not listed

Watermelon, Blueberry, Yuzu Or Liliko

Chef alan's favorites made into tasty, thirst quenching sodas for the "kid" in all of us

Beer

not listed

From the Island of Maui

Maui brewing co. "big swell" IPA maui brewing co. "bikini blonde" lager
not listed

Big Island Brewhaus

"golden sabbath" wheat ale (22oz.)
not listed

Domestic Craft Brew

Goose island, bourbon county stout
not listed

Japanese Import

Chef alan's favorite beer koshihikari echigo "lager" niigata, japan (500m) hitachino, owl beer, "white ale" ibaraki, japan (11.2oz)
not listed

Trappist Ales

Orval, belgium ale westmalle, belgium tripel
not listed

German Wheat

Ayinger brau weisse
not listed

Scotish Old Ale

Harviestoun ola dubh 16
not listed

Other Selections

Steinlager "pure", heineken, guinness budweiser, bud light,

Bottled Water

not listed

Hawaiian Springs

Local, big island artesian water
not listed

Hawaiian Volcanic Water

Local, big island artesian water
not listed

Waiwera Sparkling Water

New Zealand

Libations

Aw Libations

not listed

Mango Lilikoi "Margarita"

A local twist on the iconic margarita. Instead of triple sec and tequila we slotted in passion fruit liqueur and alan wong's awamori from okinawa. Cold press tahitian lime and lilikoi juice from hanaoka farms on the big island, sweetened mangos from makaha - delicious and refreshing!
not listed

Bully's Drink

The "wong way" pineapple martini. Infused svedka vodka with fresh island pineapples
not listed

Ho Farms Cucumber Martini

A great libation to start the evening...refreshing and cool using ho farm's cucumbers and gin "muddled and stirred to perfection"
not listed

Passion - Fruit Mojito

An alan wong creation - a "re-invention" of the cuban mojito. lilikoi, tarragon, mint, watermelon and cachaca
not listed

Awamori Sunrise

A twist on a local favorite "pog", lilikoi, orange and guava, a refreshing blended concoction with awamori - a distilled spirit from okinawa
not listed

Loca Vore Mai Tai

"orgeat syrup" made from big island macadamia nuts, locally distilled maui rum, fresh local pineapples, organic poamoho farms limes and maui sugar
not listed

Tropical Colada

Fresh pineapple, lychee, coconut cream and old lahaina rum
not listed

Blueberry Hibiscus Strawberry Sangria

Sparkling libation - revitalize the palate with a refreshing blend of strawberry hibiscus nectar, fresh blueberries, mint, basil and fresh island watermelon macerated with brachetto d'acqui

Alan Wong's Soda Fountain Flavors

not listed

Watermelon, Blueberry, Yuzu Or Liliko

Chef alan's favorites made into tasty, thirst quenching sodas for the "kid" in all of us

Beer

not listed

From the Island of Maui

Maui brewing co. "big swell" IPA maui brewing co. "bikini blonde" lager
not listed

Big Island Brewhaus

"golden sabbath" wheat ale (22oz.)
not listed

Domestic Craft Brew

Goose island, bourbon county stout
not listed

Japanese Import

Chef alan's favorite beer koshihikari echigo "lager" niigata, japan (500m) hitachino, owl beer, "white ale" ibaraki, japan (11.2oz)
not listed

Trappist Ales

Orval, belgium ale westmalle, belgium tripel
not listed

German Wheat

Ayinger brau weisse
not listed

Scotish Old Ale

Harviestoun ola dubh 16
not listed

Other Selections

Steinlager "pure", heineken, guinness budweiser, bud light,

Bottled Water

not listed

Hawaiian Springs

Local, big island artesian water
not listed

Hawaiian Volcanic Water

Local, big island artesian water
not listed

Waiwera Sparkling Water

New Zealand

Appetizers

not listed

Local Butter Tasting

Naked Cow Dairy Butter – Waianae, O'ahu. Hula Cow, Lalamilo Farms, Salted and Unsalted Butter – Waimea, Big Island
not listed

Keahole Lobster Miso Soup

Shiitake Mushrooms, Spinach
not listed

Fish Tacos

Poke, Avocado Salsa, Won Ton Tacos
not listed

Da Bag

Steamed Clams with Kalua Pig, Shiitake Mushrooms in a Foil Bag
not listed

Poki-Pines

Crispy Won Ton Wrapped Ahi Poke Balls, Avocado, Wasabi Sauce
not listed

Lobster "Tofu" Agedashi

Tofu-like Lobster Mousse, Kona Lobster Medallions and Crab Meat, Kudzu Dashi
not listed

Local Cheese

Hawai'I Island Goat Dairy, Dick Threlfall; Naked Cow Dairy, Monique Van Der Stroom; Sweet Land Farm, Emma Bello; Feta, Valencey, Gouda, Pika Moon, Unholy Swiss
not listed

Seafood Cakes

Lobster, Shrimp and Crab Cakes, Caper Mayonnaise, Tsukemono Relish
not listed

Chopped Ahi Sashimi and Avocado Salsa Stack

Stacked on Crispy Won Ton, Spicy Aioli and Wasabi Soy
not listed

Seared Hudson Valley Foie Gras

Li Hing Mui Chutney

Dinner Menu

Salads

not listed

Kualoa Farmer's Market Salad

Sherry Vinegar Soy Dressing
not listed

Maui Kula Country Farms Baby Romaine Salad

Kalua Pig, Parmesan Yogurt Dressing, Peterson Farm Egg, Parmesan Cheese "Crouton", Romaine Lettuce Sauce
not listed

Sweet Land Farm, Wahiawa, Goat Cheese Salad

Candied Almonds and Macadamia Nuts, Tea Candy
not listed

Roasted Ma'o Farms Beet, Ho Farm Tomato, Avocado Salad

Hilo Heart of Palm, Cucumber, Li Hing Mui Ume Vinaigrette
not listed

Hawaii Island Goat Dairy Fried Goat Cheese Tomato Salad

Lilikoi, Passion Fruit Mustard Vinaigrette, Spicy Seeds and Nuts

Entrees

not listed

Pan Seared Opah, Moonfish, Inspired By Filipino "Sarciado" Flavors

Stewed Tomato, Onions, Peterson Farm Eggs, Crispy Leeks
not listed

Seared Mahi Mahi, Dorado

Wasabi Garlic Sauce, Hamakua Eryngii Mushroom
not listed

Misoyaki North Shore Farms Tilapia and Unagi Kabayaki

Miso Soy Wasabi, Otsuji Farms Mustard Cabbage
not listed

Ginger Crusted Onaga, Long Tail Red Snapper

Miso Sesame Vinaigrette, Hamakua Mushrooms and Corn
not listed

Pan Steamed Opakapaka, Short Tail Pink Snapper

Shrimp Pork Hash, Truffle Nage, Gingered Vegetables, Tapioca Pearls
not listed

Shrimp and Clams Linguine

Chili Garlic Lemongrass Black Bean Sauce
not listed

Steamed Shellfish Bowl

Bouillabaisse Style Broth, Lobster, Shrimp, Clams, Mussels, Local Snapper
not listed

Garlic Black Pepper Keahole Lobster

Shiitake Mushroom Peanut Salsa
not listed

Five-Spice Kurobuta Marinated Pork Loin

Mustard Cabbage Chimichurri, Mushroom Peanut Salsa
not listed

Cambodian Kampot Black Pepper Maui Cattle Company Tenderloin

Hamakua Eryngii Mushrooms, Hawaiian Heart of Palm
not listed

Macadamia Nut-Coconut Lamb Chops

Asian Ratatouille, Red Wine Lamb Jus
not listed

Twice Cooked Short Rib, Soy Braised and Grilled "Kalbi" Style

Gingered Shrimp, Kochu Jang Sauce

Appetizers

not listed

Local Butter Tasting

Naked Cow Dairy Butter – Waianae, O'ahu Hula Cow, Lalamilo Farms, Salted and Unsalted Butter – Waimea, Big Island
not listed

Keahole Lobster Miso Soup

Shiitake Mushrooms, Spinach
not listed

Fish Tacos

Poke, Avocado Salsa, Won Ton Tacos
not listed

Da Bag

Steamed Clams with Kalua Pig, Shiitake Mushrooms in a Foil Bag
not listed

Pork and Shrimp Hash Dumplings

Soy Mustard, Szechuan Chili Sauce, Parmesan Cheese
not listed

Poki-Pines

Crispy Won Ton Wrapped Ahi Poke Balls, Avocado, Wasabi Sauce
not listed

Lobster "Tofu" Agedashi

Tofu-like Lobster Mousse, Kona Lobster Medallions and Crab Meat, Kudzu Dashi
not listed

Local Farms Cheese Platter

Hawai'I Island Goat Dairy and Naked Cow Dairy, Gavarti, Valencey, Feta, Gouda, Pika Moon
not listed

Seafood Cakes

Lobster, Shrimp and Crab Cakes, Caper Mayonnaise, Tsukemono Relish
not listed

Chopped Ahi Sashimi and Avocado Salsa Stack

Stacked on Crispy Won Ton, Spicy Aioli and Wasabi Soy
not listed

Seared Hudson Valley Foie Gras

Li Hing Mui Chutney

Libations

Aw Libations

not listed

Mango Lilikoi "Margarita"

A local twist on the iconic margarita. Instead of triple sec and tequila we slotted in passion fruit liqueur and alan wong's awamori from okinawa. Cold press tahitian lime and lilikoi juice from hanaoka farms on the big island, sweetened mangos from makaha - delicious and refreshing!
not listed

Bully's Drink

The "wong way" pineapple m0artini. Infused svedka vodka with fresh island pineapples
not listed

Ho Farms Cucumber Martini

A great libation to start the evening...refreshing and cool using ho farm's cucumbers and gin "muddled and stirred to perfection"
not listed

Passion - Fruit Mojito

An alan wong creation - a "re-invention" of the cuban mojito. lilikoi, tarragon, mint, watermelon and cachaca
not listed

Awamori Sunrise

A twist on a local favorite "pog", lilikoi, orange and guava, a refreshing blended concoction with awamori - a distilled spirit from okinawa
not listed

Loca Vore Mai Tai

"orgeat syrup" made from big island macadamia nuts, locally distilled maui rum, fresh local pineapples, organic poamoho farms limes and maui sugar
not listed

Tropical Colada

Fresh pineapple, lychee, coconut cream and old lahaina rum
not listed

Blueberry Hibiscus Strawberry Sangria

Sparkling libation - revitalize the palate with a refreshing blend of strawberry hibiscus nectar, fresh blueberries, mint, basil and fresh island watermelon macerated with brachetto d'acqui

Alan Wong's Soda Fountain Flavors

not listed

Watermelon, Blueberry, Yuzu Or Liliko

Chef alan's favorites made into tasty, thirst quenching sodas for the "kid" in all of us

Beer

not listed

From the Island of Maui

Maui brewing co. "big swell" IPA maui brewing co. "bikini blonde" lager
not listed

Big Isand Brewhaus

"golden sabbath" wheat ale (22oz.)
not listed

Domestic Craft Brew

Goose island, bourbon county stout
not listed

Japanese Import

Chef alan's favorite beer koshihikari echigo "lager" niigata, japan (500m) hitachino, owl beer, "white ale" ibaraki, japan (11.2oz)
not listed

Trappist Ales

Orval, belgium ale westmalle, belgium tripel
not listed

German Wheat

Ayinger brau weisse
not listed

Scotish Old Ale

Harviestoun ola dubh 16
not listed

Other Selections

Steinlager "pure", heineken, guinness budweiser, bud light,

Bottled Water

not listed

Hawaiian Springs

Local, big island artesian water
not listed

Hawaiian Volcanic Water

Local, big island artesian water
not listed

Waiwera Sparkling Water

New Zealand

Appetizers

not listed

Local Butter Tasting

Naked Cow Dairy Butter - Waianae, O'ahu Hula Cow, Lalamilo Farms, Salted and Unsalted Butter - Waimea, Big Island
not listed

Yesterday's Idea for a Taco
not listed

"New Wave" Opihi Shooter

Local Limpet in Spicy Tomato Water, Fennel Basil Ume Shiso Essences
not listed

"Da Bag"

Steamed Clams with Kalua Pig, Shiitake Mushrooms in a Foil Bag
not listed

Pork and Shrimp Hash Dumplings

Soy Mustard, Szechuan Chili Sauce, Parmesan Cheese
not listed

"Poki-Pines"

Crispy Won Ton Wrapped Ahi Poke Balls, Avocado, Wasabi Sauce
not listed

Nori Wrapped Tempura Ahi

Mustard Cabbage, Soy Mustard Sauce
not listed

Lobster "Tofu" Agedashi

Tofu-like Lobster Mousse, Kona Lobster Medallions and Crab Meat, Kudzu Dashi
not listed

Seafood Cakes

Lobster, Shrimp and Crab Cakes, Caper Mayonnaise, Tsukemono Relish
not listed

Chopped Ahi Sashimi and Avocado Salsa Stack

Stacked on Crispy Won Ton, Spicy Aioli and Wasabi Soy
not listed

Seared Hudson Valley Foie Gras

Li Hing Mui Chutney
not listed

Hawai'i Island Goat Dairy & Naked Cow Dairy Cheese Platter

Midnight Blanc, Pika Moon, Red Hill, Unholy Swiss

Dinner Menu

Salads

not listed

Farmer's Market House Salad

Ho Farms Tsukemono Cucumber, AW House Dressing
not listed

H. R. Caesar Salad

Maui Kula Country Farms Baby Romaine, Kalua Pig, Parmesan Cheese Shell, Lomi Tomato, Creamy Anchovy Dressing
not listed

Roasted Ma'o Farms Beet, Ho Farms Tomato, Avocado Salad

Heart of Palm, Ho Farm Cucumber, Li Hing Mui Ume Vinaigrette
not listed

Hawaiian Island Goat Dairy Fried Goat Cheese Tomato Salad

Lilikoi Mustard Vinaigrette, Spicy Seeds and Nuts

Entrees

not listed

Ginger Crusted Onaga, Long Tail Red Snapper

Miso Sesame Vinaigrette, Hamakua Mushrooms and Corn
not listed

Pan Steamed Opakapaka, Short Tail Pink Snapper

Shrimp Pork Hash, Truffle Nage, Gingered Vegetables, Tapioca Pearls
not listed

Shrimp and Clams Linguine

Chili Garlic Lemongrass Black Bean Sauce
not listed

Keahole Lobster Lasagna

Crab Cioppino Sauce, Saffron Braised Vegetables
not listed

Steamed Shellfish Bowl

Bouillabaisse Style Broth, Lobster, Shrimp, Clams, Mussels
not listed

"Surf and Turf"

Misoyaki Farm Raised Tilapia, Seared Hudson Valley Foie Gras, Unagi Short Rib Roulade
not listed

Five-Spice Kurobuta Marinated Pork Loin

Mustard Cabbage Chimichurri, Mushroom Peanut Salsa
not listed

Twice Cooked Short Rib, Soy Braised and Grilled "Kalbi" Style

Gingered Shrimp, Kochu Jang Sauce
not listed

Cambodian Kampot Black Pepper Maui Tenderloin and Alaskan King Crab

Hamakua Eryngii Mushrooms, Lemongrass, Cilantro, Basil
not listed

Macadamia Nut-Coconut Crusted Lamb Chops

Asian Ratatouille, Taro Gratin, Red Wine Lamb Jus

Dinner Menu

Salads

not listed

Farmer's Market House Salad

Ho Farms Tsukemono Cucumber, AW House Dressing
not listed

H. R. Caesar Salad

Maui Kula Country Farms Baby Romaine, Kalua Pig, Parmesan Cheese Shell, Lomi Tomato, Creamy Anchovy Dressing
not listed

Roasted Ma'o Farms Beet, Ho Farms Tomato, Avocado Salad

Heart of Palm, Ho Farm Cucumber, Li Hing Mui Ume Vinaigrette
not listed

Hawaiian Island Goat Dairy Fried Goat Cheese Tomato Salad

Lilikoi Mustard Vinaigrette, Spicy Seeds and Nuts

Entrees

not listed

Ginger Crusted Onaga, Long Tail Red Snapper

Miso Sesame Vinaigrette, Hamakua Mushrooms and Corn
not listed

Pan Steamed Opakapaka, Short Tail Pink Snapper

Shrimp Pork Hash, Truffle Nage, Gingered Vegetables, Tapioca Pearls
not listed

Shrimp and Clams Linguine

Chili Garlic Lemongrass Black Bean Sauce
not listed

Keahole Lobster Lasagna

Crab Cioppino Sauce, Saffron Braised Vegetables
not listed

Steamed Shellfish Bowl

Bouillabaisse Style Broth, Lobster, Shrimp, Clams, Mussels
not listed

"Surf and Turf"

Misoyaki Farm Raised Tilapia, Seared Hudson Valley Foie Gras, Unagi Short Rib Roulade
not listed

Five-Spice Kurobuta Marinated Pork Loin

Mustard Cabbage Chimichurri, Mushroom Peanut Salsa
not listed

Twice Cooked Short Rib, Soy Braised and Grilled "Kalbi" Style

Gingered Shrimp, Kochu Jang Sauce
not listed

Cambodian Kampot Black Pepper Maui Tenderloin and Alaskan King Crab

Hamakua Eryngii Mushrooms, Lemongrass, Cilantro, Basil
not listed

Macadamia Nut-Coconut Crusted Lamb Chops

Asian Ratatouille, Taro Gratin, Red Wine Lamb Jus

Tasting Menus

A Tasting of the Classics

not listed

Chilled Vine Ripened Tomato Soup
not listed

Grilled Hawai'i Island Goat Dairy Mozzarella Cheese, Foie Gras, Kalua Pig Sandwich
not listed

Chopped Ahi Sashimi and Avocado Salsa Stack

Stacked on Crispy Won Ton, Spicy Aioli and Wasabi Soy, Wine Pairing: Veuve Fourny, "Alan Wong's", Blanc de Blancs, Premier Cru, Brut, Champagne, France, Non-Vintage
not listed

Keahole Lobster Lasagna

Crab Cioppino Sauce, Wine Pairing: Pinot Gris, Lumos, "Rudolfo", Logsdon Hill Vineyard, Willamette Valley, Oregon, 2014
not listed

Ginger Crusted Onaga, Long-Tail Red Snapper

Miso Sesame Vinaigrette, Mushrooms and Corn, Wine Pairing: Riesling, Gunderloch, "Alan Wong's", Rheinhessen, Germany, 2013
not listed

Twice Cooked Short Rib, Soy Braised and Grilled "Kalbi" Style

Chili Lemongrass Goat Cheese, Mushroom Peanut Salsa, Wine Pairing: Gamay Noir, Maison L'Envoye, "Alan Wong's", Morgon, Beaujolais, France, 2011
not listed

The Coconut

Haupia Sorbet in a Chocolate Shell, Tropical Fruits, Lilikoi Sauce, Wine Pairing: Brachetto, Rosa Regale, Brachetto d'Acqui, Italy

Chef's Tasting Menu

not listed

Amuse Bouche

Wine Pairing: Veuve Fourny, "Alan Wong's", Blanc de Blancs, Premier Cru, Brut, Champagne, France, Non-Vintage
not listed

Kualoa Ranch Shrimp and Somen Noodles

Kochu Jang Asian Pear, Wasabi Sour Cream
not listed

Kualoa Ranch Oyster

Tomato Gelee
not listed

Hawaiian Kampachi Sashimi

Hawaiian Hearts of Palm, Wine Pairing: Müller-Thurgau, Paul Fürst "Pur Mineral", Franken, Germany, 2014
not listed

Foie Gras "Sundae"

Soy Caramel, Unagi Jam, Mitsuba, Wine Pairing: Chateau Romieu-Lacoste, Sauternes, France, 2011
not listed

Keahole Butter Poached Lobster

Hamakua Eryngii Mushrooms, Green Onion Oil, Wine Pairing: Albarino, Palacio de Fefinanes, Rias Baixas, Spain, 2014
not listed

North Shore Aqua Farms Misoyaki Tilapia

Wailea Heart of Palm, Ho Farms Long Squash, Mussels, Wine Pairing: Pinot Noir, Witching Stick, "Alan Wong's", Anderson Valley, California, Multi Vintage
not listed

Maui Cattle Company Beef Tenderloin

Umami Butter, MA'O Farms Kale, Pickled Carrots, Wine Pairing: Cabernet Sauvignon, Mantra, "Alan Wong's", Sonoma Valley, California, 2012
not listed

"Magnificent Mango"

Hanaoka Lilikoi Semifreddo, Lime Cremeux, Micro Coriander, Wine Pairing: Muscat of Alexandria, Botani, Spain, 2012

Libations

Aw Libations

not listed

Mango Lilikoi "Margarita"

A local twist on the iconic margarita. Instead of triple sec and tequila we slotted in passion fruit liqueur and alan wong's awamori from okinawa. Cold press tahitian lime and lilikoi juice from hanaoka farms on the big island, sweetened mangos from makaha - delicious and refreshing!
not listed

Bully's Drink

The "wong way" pineapple m0artini. Infused svedka vodka with fresh island pineapples
not listed

Ho Farms Cucumber Martini

A great libation to start the evening...refreshing and cool using ho farm's cucumbers and gin "muddled and stirred to perfection"
not listed

Passion - Fruit Mojito

An alan wong creation - a "re-invention" of the cuban mojito. lilikoi, tarragon, mint, watermelon and cachaca
not listed

Awamori Sunrise

A twist on a local favorite "pog", lilikoi, orange and guava, a refreshing blended concoction with awamori - a distilled spirit from okinawa
not listed

Loca Vore Mai Tai

"orgeat syrup" made from big island macadamia nuts, locally distilled maui rum, fresh local pineapples, organic poamoho farms limes and maui sugar
not listed

Tropical Colada

Fresh pineapple, lychee, coconut cream and old lahaina rum
not listed

Blueberry Hibiscus Strawberry Sangria

Sparkling libation - revitalize the palate with a refreshing blend of strawberry hibiscus nectar, fresh blueberries, mint, basil and fresh island watermelon macerated with brachetto d'acqui

Alan Wong's Soda Fountain Flavors

not listed

Watermelon, Blueberry, Yuzu Or Liliko

Chef alan's favorites made into tasty, thirst quenching sodas for the "kid" in all of us

Beer

not listed

From the Island of Maui

Maui brewing co. "big swell" IPA maui brewing co. "bikini blonde" lager
not listed

Big Isand Brewhaus

"golden sabbath" wheat ale (22oz.)
not listed

Domestic Craft Brew

Goose island, bourbon county stout
not listed

Japanese Import

Chef alan's favorite beer koshihikari echigo "lager" niigata, japan (500m) hitachino, owl beer, "white ale" ibaraki, japan (11.2oz)
not listed

Trappist Ales

Orval, belgium ale westmalle, belgium tripel
not listed

German Wheat

Ayinger brau weisse
not listed

Scotish Old Ale

Harviestoun ola dubh 16
not listed

Other Selections

Steinlager "pure", heineken, guinness budweiser, bud light,

Bottled Water

not listed

Hawaiian Springs

Local, big island artesian water
not listed

Hawaiian Volcanic Water

Local, big island artesian water
not listed

Waiwera Sparkling Water

New Zealand

Appetizers

not listed

Local Butter Tasting

Naked Cow Dairy Butter - Waianae, O'ahu Hula Cow, Lalamilo Farms, Salted and Unsalted Butter - Waimea, Big Island
not listed

Yesterday's Idea for a Taco
not listed

"New Wave" Opihi Shooter

Local Limpet in Spicy Tomato Water, Fennel Basil Ume Shiso Essences
not listed

"Da Bag"

Steamed Clams with Kalua Pig, Shiitake Mushrooms in a Foil Bag
not listed

Pork and Shrimp Hash Dumplings

Soy Mustard, Szechuan Chili Sauce, Parmesan Cheese
not listed

"Poki-Pines"

Crispy Won Ton Wrapped Ahi Poke Balls, Avocado, Wasabi Sauce
not listed

Nori Wrapped Tempura Ahi

Mustard Cabbage, Soy Mustard Sauce
not listed

Lobster "Tofu" Agedashi

Tofu-like Lobster Mousse, Kona Lobster Medallions and Crab Meat, Kudzu Dashi
not listed

Seafood Cakes

Lobster, Shrimp and Crab Cakes, Caper Mayonnaise, Tsukemono Relish
not listed

Chopped Ahi Sashimi and Avocado Salsa Stack

Stacked on Crispy Won Ton, Spicy Aioli and Wasabi Soy
not listed

Seared Hudson Valley Foie Gras

Li Hing Mui Chutney
not listed

Keahole Lobster "Escargot" Style

Red Onion Butter, Parmesan Cheese

Appetizers

not listed

Local Butter Tasting

Naked Cow Dairy Butter - Waianae, O'ahu Hula Cow, Lalamilo Farms, Salted and Unsalted Butter - Waimea, Big Island
not listed

Yesterday's Idea for a Taco
not listed

"New Wave" Opihi Shooter

Local Limpet in Spicy Tomato Water, Fennel Basil Ume Shiso Essences
not listed

"Da Bag"

Steamed Clams with Kalua Pig, Shiitake Mushrooms in a Foil Bag
not listed

Pork and Shrimp Hash Dumplings

Soy Mustard, Szechuan Chili Sauce, Parmesan Cheese
not listed

"Poki-Pines"

Crispy Won Ton Wrapped Ahi Poke Balls, Avocado, Wasabi Sauce
not listed

Nori Wrapped Tempura Ahi

Mustard Cabbage, Soy Mustard Sauce
not listed

Lobster "Tofu" Agedashi

Tofu-like Lobster Mousse, Kona Lobster Medallions and Crab Meat, Kudzu Dashi
not listed

Seafood Cakes

Lobster, Shrimp and Crab Cakes, Caper Mayonnaise, Tsukemono Relish
not listed

Chopped Ahi Sashimi and Avocado Salsa Stack

Stacked on Crispy Won Ton, Spicy Aioli and Wasabi Soy
not listed

Seared Hudson Valley Foie Gras

Li Hing Mui Chutney
not listed

Keahole Lobster "Escargot" Style

Red Onion Butter, Parmesan Cheese

Libations

Aw Libations

not listed

Mango Lilikoi "Margarita"

A local twist on the iconic margarita. Instead of triple sec and tequila we slotted in passion fruit liqueur and alan wong's awamori from okinawa. Cold press tahitian lime and lilikoi juice from hanaoka farms on the big island, sweetened mangos from makaha - delicious and refreshing!
not listed

Bully's Drink

The "wong way" pineapple m0artini. Infused svedka vodka with fresh island pineapples
not listed

Ho Farms Cucumber Martini

A great libation to start the evening...refreshing and cool using ho farm's cucumbers and gin "muddled and stirred to perfection"
not listed

Passion - Fruit Mojito

An alan wong creation - a "re-invention" of the cuban mojito. lilikoi, tarragon, mint, watermelon and cachaca
not listed

Awamori Sunrise

A twist on a local favorite "pog", lilikoi, orange and guava, a refreshing blended concoction with awamori - a distilled spirit from okinawa
not listed

Loca Vore Mai Tai

"orgeat syrup" made from big island macadamia nuts, locally distilled maui rum, fresh local pineapples, organic poamoho farms limes and maui sugar
not listed

Tropical Colada

Fresh pineapple, lychee, coconut cream and old lahaina rum
not listed

Blueberry Hibiscus Strawberry Sangria

Sparkling libation - revitalize the palate with a refreshing blend of strawberry hibiscus nectar, fresh blueberries, mint, basil and fresh island watermelon macerated with brachetto d'acqui

Alan Wong's Soda Fountain Flavors

not listed

Watermelon, Blueberry, Yuzu Or Liliko

Chef alan's favorites made into tasty, thirst quenching sodas for the "kid" in all of us

Beer

not listed

From the Island of Maui

Maui brewing co. "big swell" IPA maui brewing co. "bikini blonde" lager
not listed

Big Isand Brewhaus

"golden sabbath" wheat ale (22oz.)
not listed

Domestic Craft Brew

Goose island, bourbon county stout
not listed

Japanese Import

Chef alan's favorite beer koshihikari echigo "lager" niigata, japan (500m) hitachino, owl beer, "white ale" ibaraki, japan (11.2oz)
not listed

Trappist Ales

Orval, belgium ale westmalle, belgium tripel
not listed

German Wheat

Ayinger brau weisse
not listed

Scotish Old Ale

Harviestoun ola dubh 16
not listed

Other Selections

Steinlager "pure", heineken, guinness budweiser, bud light,

Bottled Water

not listed

Hawaiian Springs

Local, big island artesian water
not listed

Hawaiian Volcanic Water

Local, big island artesian water
not listed

Waiwera Sparkling Water

New Zealand

Appetizers

not listed

Local Butter Tasting

Naked Cow Dairy Butter - Waianae, O'ahu Hula Cow, Lalamilo Farms, Salted and Unsalted Butter - Waimea, Big Island
not listed

Yesterday's Idea for a Taco
not listed

"New Wave" Opihi Shooter

Local Limpet in Spicy Tomato Water, Fennel Basil Ume Shiso Essences
not listed

"Da Bag"

Steamed Clams with Kalua Pig, Shiitake Mushrooms in a Foil Bag
not listed

Pork and Shrimp Hash Dumplings

Soy Mustard, Szechuan Chili Sauce, Parmesan Cheese
not listed

"Poki-Pines"

Crispy Won Ton Wrapped Ahi Poke Balls, Avocado, Wasabi Sauce
not listed

Nori Wrapped Tempura Ahi

Mustard Cabbage, Soy Mustard Sauce
not listed

Lobster "Tofu" Agedashi

Tofu-like Lobster Mousse, Kona Lobster Medallions and Crab Meat, Kudzu Dashi
not listed

Seafood Cakes

Lobster, Shrimp and Crab Cakes, Caper Mayonnaise, Tsukemono Relish
not listed

Chopped Ahi Sashimi and Avocado Salsa Stack

Stacked on Crispy Won Ton, Spicy Aioli and Wasabi Soy
not listed

Seared Hudson Valley Foie Gras

Li Hing Mui Chutney
not listed

Hawai'i Island Goat Dairy & Naked Cow Dairy Cheese Platter

Midnight Blanc, Pika Moon, Red Hill, Unholy Swiss

Dinner Menu

Salads

not listed

Kualoa Farmer's Market Salad

Sherry Vinegar Soy Dressing
not listed

Maui Kula Country Farms Baby Romaine Salad

Kalua Pig, Parmesan Yogurt Dressing, Peterson Farm Egg, Parmesan Cheese "Crouton", Romaine Lettuce Sauce
not listed

Sweet Land Farm, Wahiawa, Goat Cheese Salad

Candied Almonds and Macadamia Nuts, Tea Candy
not listed

Roasted Ma'o Farms Beet, Ho Farm Tomato, Avocado Salad

Hilo Heart of Palm, Cucumber, Li Hing Mui Ume Vinaigrette
not listed

Hawaii Island Goat Dairy Fried Goat Cheese Tomato Salad

Lilikoi, Passion Fruit Mustard Vinaigrette, Spicy Seeds and Nuts

Entrees

not listed

Pan Seared Opah, Moonfish, Inspired By Filipino "Sarciado" Flavors

Stewed Tomato, Onions, Peterson Farm Eggs, Crispy Leeks
not listed

Seared Mahi Mahi, Dorado

Wasabi Garlic Sauce, Hamakua Eryngii Mushroom
not listed

Misoyaki North Shore Farms Tilapia and Unagi Kabayaki

Miso Soy Wasabi, Otsuji Farms Mustard Cabbage
not listed

Ginger Crusted Onaga, Long Tail Red Snapper

Miso Sesame Vinaigrette, Hamakua Mushrooms and Corn
not listed

Pan Steamed Opakapaka, Short Tail Pink Snapper

Shrimp Pork Hash, Truffle Nage, Gingered Vegetables, Tapioca Pearls
not listed

Shrimp and Clams Linguine

Chili Garlic Lemongrass Black Bean Sauce
not listed

Steamed Shellfish Bowl

Bouillabaisse Style Broth, Lobster, Shrimp, Clams, Mussels, Local Snapper
not listed

Garlic Black Pepper Keahole Lobster

Shiitake Mushroom Peanut Salsa
not listed

Five-Spice Kurobuta Marinated Pork Loin

Mustard Cabbage Chimichurri, Mushroom Peanut Salsa
not listed

Cambodian Kampot Black Pepper Maui Cattle Company Tenderloin

Hamakua Eryngii Mushrooms, Hawaiian Heart of Palm
not listed

Macadamia Nut-Coconut Lamb Chops

Asian Ratatouille, Red Wine Lamb Jus
not listed

Twice Cooked Short Rib, Soy Braised and Grilled "Kalbi" Style

Gingered Shrimp, Kochu Jang Sauce

Libations

Aw Libations

not listed

Mango Lilikoi "Margarita"

A local twist on the iconic margarita. Instead of triple sec and tequila we slotted in passion fruit liqueur and alan wong's awamori from okinawa. Cold press tahitian lime and lilikoi juice from hanaoka farms on the big island, sweetened mangos from makaha - delicious and refreshing!
not listed

Bully's Drink

The "wong way" pineapple martini. Infused svedka vodka with fresh island pineapples
not listed

Ho Farms Cucumber Martini

A great libation to start the evening...refreshing and cool using ho farm's cucumbers and gin "muddled and stirred to perfection"
not listed

Passion - Fruit Mojito

An alan wong creation - a "re-invention" of the cuban mojito. lilikoi, tarragon, mint, watermelon and cachaca
not listed

Awamori Sunrise

A twist on a local favorite "pog", lilikoi, orange and guava, a refreshing blended concoction with awamori - a distilled spirit from okinawa
not listed

Loca Vore Mai Tai

"orgeat syrup" made from big island macadamia nuts, locally distilled maui rum, fresh local pineapples, organic poamoho farms limes and maui sugar
not listed

Tropical Colada

Fresh pineapple, lychee, coconut cream and old lahaina rum
not listed

Blueberry Hibiscus Strawberry Sangria

Sparkling libation - revitalize the palate with a refreshing blend of strawberry hibiscus nectar, fresh blueberries, mint, basil and fresh island watermelon macerated with brachetto d'acqui

Alan Wong's Soda Fountain Flavors

not listed

Watermelon, Blueberry, Yuzu Or Liliko

Chef alan's favorites made into tasty, thirst quenching sodas for the "kid" in all of us

Beer

not listed

From the Island of Maui

Maui brewing co. "big swell" IPA maui brewing co. "bikini blonde" lager
not listed

Big Island Brewhaus

"golden sabbath" wheat ale (22oz.)
not listed

Domestic Craft Brew

Goose island, bourbon county stout
not listed

Japanese Import

Chef alan's favorite beer koshihikari echigo "lager" niigata, japan (500m) hitachino, owl beer, "white ale" ibaraki, japan (11.2oz)
not listed

Trappist Ales

Orval, belgium ale westmalle, belgium tripel
not listed

German Wheat

Ayinger brau weisse
not listed

Scotish Old Ale

Harviestoun ola dubh 16
not listed

Other Selections

Steinlager "pure", heineken, guinness budweiser, bud light,

Bottled Water

not listed

Hawaiian Springs

Local, big island artesian water
not listed

Hawaiian Volcanic Water

Local, big island artesian water
not listed

Waiwera Sparkling Water

New Zealand

Dinner Menu

Salads

not listed

Kualoa Farmer's Market Salad

Sherry Vinegar Soy Dressing
not listed

Maui Kula Country Farms Baby Romaine Salad

Kalua Pig, Parmesan Yogurt Dressing, Peterson Farm Egg, Parmesan Cheese "Crouton", Romaine Lettuce Sauce
not listed

Wahiawa, Sweet Land Farm, Wahiawa, Goat Cheese Salad

Candied Almonds and Macadamia Nuts, Tea Candy
not listed

Roasted Ma'o Farms Beet, Ho Farm Tomato, Avocado Salad

Hilo Heart of Palm, Cucumber, Li Hing Mui Ume Vinaigrette
not listed

Hawaii Island Goat Dairy Fried Goat Cheese Tomato Salad

Lilikoi, Passion Fruit Mustard Vinaigrette, Spicy Seeds and Nuts

Entrees

not listed

Pan Seared Opah, Moonfish, Inspired By Filipino "Sarciado" Flavors

Stewed Tomato, Onions, Peterson Farm Eggs, Crispy Leeks
not listed

Seared Mahi Mahi, Dorado

Wasabi Garlic Sauce, Hamakua Eryngii Mushroom
not listed

Misoyaki North Shore Farms Tilapia and Unagi Kabayaki

Miso Soy Wasabi, Otsuji Farms Mustard Cabbage
not listed

Ginger Crusted Onaga, Long Tail Red Snapper

Miso Sesame Vinaigrette, Hamakua Mushrooms and Corn
not listed

Pan Steamed Opakapaka, Short Tail Pink Snapper

Shrimp Pork Hash, Truffle Nage, Gingered Vegetables, Tapioca Pearls
not listed

Shrimp and Clams Linguine

Chili Garlic Lemongrass Black Bean Sauce
not listed

Steamed Shellfish Bowl

Bouillabaisse Style Broth, Lobster, Shrimp, Clams, Mussels, Local Snapper
not listed

Garlic Black Pepper Keahole Lobster

Shiitake Mushroom Peanut Salsa
not listed

Five-Spice Kurobuta Marinated Pork Loin

Mustard Cabbage Chimichurri, Mushroom Peanut Salsa
not listed

Cambodian Kampot Black Pepper Maui Cattle Company Tenderloin

Hamakua Eryngii Mushrooms, Hawaiian Heart of Palm
not listed

Macadamia Nut-Coconut Lamb Chops

Asian Ratatouille, Red Wine Lamb Jus
not listed

Twice Cooked Short Rib, Soy Braised and Grilled "Kalbi" Style

Gingered Shrimp, Kochu Jang Sauce

Dessert

Desserts

not listed

The Coconut

Haupia Sorbet in a Chocolate Shell, Tropical Fruits, and Hanaoka Farm Lilikoi Sauce
not listed

Kualoa Farms Banana "Cream Pie"

Hanaoka Farm Lime Whip, Vanilla Ice Cream, Brown Sugar Crisp
not listed

Hawaiian Crown Sweet Gold Pineapple "Shave Ice"

Not Your Ordinary "Shave Ice". Vanilla Panna Cotta, Coconut Tapioca, Haupia Sorbet, Pineapple Salad, "Shaved" Pineapple
not listed

Waialua Chocolate "Crunch Bars"

Milk Chocolate Macadamia Nut Crunch, Bittersweet Chocolate Mousse, Waialua Chocolate Ice Cream
not listed

Iced Mocha

Waialua Chocolate Cremeux, Cowboy Coffee Ice Cream, Coffee Gelee, Condensed Milk Granite

Brandy

not listed

Remy Martin Louis Xiii
not listed

Hennessy Xo
not listed

Tesseron, "Lot 53" Xo Perfection
not listed

Remy Martin Vsop
not listed

Courvoisier Vsop

After Dinner Selections

not listed

Banyuls, La Tour Vieilles, 2013 France

A Flight "a Taste of the Old World"

not listed

Banyuls, La Tour Vieilles, France, 2013
not listed

Chateau Roumieu Lacoste, Sauternes, France, 2011
not listed

Madeira, "Special Reserve", Rare Wine Co.

Alan's Latest Coffee Concoction

not listed

Locavore Hawaiian Coffee

A play on "Irish Coffee", with a local twist; Homemade Spiced Macadamia Nut Syrup and Maui Rum

Coffee and Teas

The Big Island - Ka'u

not listed

Rusty's Hawaiian (Pahala, Ka'u) *

Owner Lorie Obra won the 2010 Outstanding Producer Award from the Speciality Coffee Association of Europe, and 2012 'Coffee of the Year' by the Specialty Coffee Association of America. Very clean and refreshing. Dark Roast
not listed

Kehau's Coffee (Pahala, Ka'u) *

A typical Ka'u coffee – Smooth, well balanced with low acidity. Deep, earthy flavors and very easy to drink
not listed

The Rising Sun, Will & Grace Farms (Pahala, Ka'u) *

Specialty Coffee Association of America (SCAA) 2012 'Coffee of the Year' winner, representing Hawaii and the U.S., among (9) predominant coffee-growing countries worldwide, including Colombia, Guatemala and Kenya Dark Roast
not listed

Tree M Coffee Company (Pahala, Ka'u)

Enlightened Habits, lightly flavored fruity tones packed with caffeine. Centered Habit, this medium roast has a light nutty flavor. Dark Habits, low acidity and bold revitalizing flavor. Nutty undertones with an earthy smooth finish

O' Ahu

not listed

Waialua Estate (Waialua, O'ahu)

100% Kona Typica grown on O'ahu

Kaua'i

not listed

Blair Estate Organic (Kapa'a, Kaua'i) *

Great organic coffee. Full bodied. Low acid. Medium Roast, Dark Roast. Currently Chef Alan's Favorite

Maui

not listed

Maliko Estate (Makawao, Maui)

Handpicked, sun dried coffee from the Valley Isle. Full bodied with hazelnut and chocolate overtones

The Big Island - Kona

not listed

Ali´i Coffee Company

Mellow Mountain Farm; Caramel, Fruity, Sweet Aftertaste; Master Roaster James Webb; Light Roasted
not listed

Onaka Ranch Kona Cowboy Coffee (Honaunau, South Kona) *

Strong, very aromatic, and full flavored with low acid
not listed

Kealaola Farms "Green Gecko" (Kealakekua, West Kona)

2005 Kona Coffee Council Cream of the Crop. Gold Medal Winner, People's Choice and Chef's Choice
not listed

Decaffeinated Koa Coffee Plantation (Captain Cook, South Kona)

100% chemical free Swiss Water decaffeination process
not listed

Organic Lafayette Coffee (Honaunau, South Kona)

This organic coffee is grown with Effective Microorganisms (EM) , the result is one of the best coffees we have on our menu. Well balanced, low acid with great flavor
not listed

Karmasu Estate Coffee (Kailua, Kona)

This light-medium roast has a classic mellow Kona taste, rich nutty flavor with sweet fruity aroma and just the right balance of acidity

Teas

not listed

Mamaki Hawaiian Herbal Tea (Hawaiian Organic Certified)

Whole Wild White Mulberry Leaves. "An Old Hawaiian Cleansing Tea"
not listed

Mamaki & Wapine Herbal Tea (Punalu'u, Oahu)

Perennial Herbal Lemongrass
not listed

Olena Blend Herbal Tea (Punalu'u, Oahu)

Turmeric and Lemongrass
not listed

Jasmine Dragon Phoenix Pearls

Fragrant Pikake flavors this delicate green tea
not listed

Sencha Tea

Green tea grown in the shadow of Mt. Fuji
not listed

Ceylon Silver Tips

Rich, full-bodied black tea from Sri Lanka
not listed

Lychee Tea

Lychee flavors this delicious black tea blend

Appetizers

not listed

Kualoa Oyster Shooter

Spicy Tomato Water, Fennel Basil Ume Shiso Essences
not listed

Local Butter Tasting

Naked Cow Dairy Butter – Waianae, O'ahu; Hula Cow, Lalamilo Farms, Salted and Unsalted Butter – Waimea, Big Island
not listed

Hawaii Island Goat Cheese Croquettes

Red and Yellow Beet Guacamole
not listed

Fish Tacos

Poke, Avocado Salsa, Won Ton Tacos
not listed

Da Bag

Steamed Clams with Kalua Pig, Shiitake Mushrooms in a Foil Bag
not listed

Kualoa Shrimp, Calamari and Ahi Fritto Misto Tempura

Hamakura Eryngii Mushroom, Heart of Palm
not listed

Seafood Cakes

Lobster, Shrimp and Crab Cakes, Caper Mayonnaise, Tsukemono Relish
not listed

Chopped Ahi Sashimi and Avocado Salsa Stack

Stacked on Crispy Won Ton, Spicy Aioli, Wasabi Soy
not listed

Makaweli Bone Marrow

Garlic Black Pepper Oil, Lemon Parsley Salad
not listed

Seared Hudson Valley Foie Gras

Six Year Old Aged Vermont Sharp Cheddar Cheese, Green Apple, Macadamia Nuts, Nori

Local Cheese

not listed

Pink Peppercorn
not listed

Vog
not listed

Feta
not listed

Crottin
not listed

Valencey

Dinner Menu

Salads

not listed

Kualoa Farmer's Market Salad

Sherry Vinegar Soy Dressing
not listed

Maui Kula Country Farms Baby Romaine Salad

Kalua Pig, Parmesan Yogurt Dressing, Peterson Farm Egg, Parmesan Cheese "Crouton", Romaine Lettuce Sauce
not listed

Wahiawa, Sweet Land Farm, Wahiawa, Goat Cheese Salad

Candied Almonds and Macadamia Nuts, Tea Candy
not listed

Roasted Ma'o Farms Beet, Ho Farm Tomato, Avocado Salad

Hilo Heart of Palm, Cucumber, Li Hing Mui Ume Vinaigrette
not listed

Hawaii Island Goat Dairy Fried Goat Cheese Tomato Salad

Lilikoi, Passion Fruit Mustard Vinaigrette, Spicy Seeds and Nuts

Entrees

not listed

Pan Seared Opah, Moonfish, Inspired By Filipino "Sarciado" Flavors

Stewed Tomato, Onions, Peterson Farm Eggs, Crispy Leeks
not listed

Seared Mahi Mahi, Dorado

Wasabi Garlic Sauce, Hamakua Eryngii Mushroom
not listed

Misoyaki North Shore Farms Tilapia and Unagi Kabayaki

Miso Soy Wasabi, Otsuji Farms Mustard Cabbage
not listed

Ginger Crusted Onaga, Long Tail Red Snapper

Miso Sesame Vinaigrette, Hamakua Mushrooms and Corn
not listed

Pan Steamed Opakapaka, Short Tail Pink Snapper

Shrimp Pork Hash, Truffle Nage, Gingered Vegetables, Tapioca Pearls
not listed

Shrimp and Clams Linguine

Chili Garlic Lemongrass Black Bean Sauce
not listed

Steamed Shellfish Bowl

Bouillabaisse Style Broth, Lobster, Shrimp, Clams, Mussels, Local Snapper
not listed

Garlic Black Pepper Keahole Lobster

Shiitake Mushroom Peanut Salsa
not listed

Five-Spice Kurobuta Marinated Pork Loin

Mustard Cabbage Chimichurri, Mushroom Peanut Salsa
not listed

Cambodian Kampot Black Pepper Maui Cattle Company Tenderloin

Hamakua Eryngii Mushrooms, Hawaiian Heart of Palm
not listed

Macadamia Nut-Coconut Lamb Chops

Asian Ratatouille, Red Wine Lamb Jus
not listed

Twice Cooked Short Rib, Soy Braised and Grilled "Kalbi" Style

Gingered Shrimp, Kochu Jang Sauce

Libations

Aw Libations

not listed

Mango Lilikoi "Margarita"

A local twist on the iconic margarita. Instead of triple sec and tequila we slotted in passion fruit liqueur and alan wong's awamori from okinawa. Cold press tahitian lime and lilikoi juice from hanaoka farms on the big island, sweetened mangos from makaha - delicious and refreshing!
not listed

Bully's Drink

The "wong way" pineapple martini. Infused svedka vodka with fresh island pineapples
not listed

Ho Farms Cucumber Martini

A great libation to start the evening...refreshing and cool using ho farm's cucumbers and gin "muddled and stirred to perfection"
not listed

Passion - Fruit Mojito

An alan wong creation - a "re-invention" of the cuban mojito. lilikoi, tarragon, mint, watermelon and cachaca
not listed

Awamori Sunrise

A twist on a local favorite "pog", lilikoi, orange and guava, a refreshing blended concoction with awamori - a distilled spirit from okinawa
not listed

Loca Vore Mai Tai

"orgeat syrup" made from big island macadamia nuts, locally distilled maui rum, fresh local pineapples, organic poamoho farms limes and maui sugar
not listed

Tropical Colada

Fresh pineapple, lychee, coconut cream and old lahaina rum
not listed

Blueberry Hibiscus Strawberry Sangria

Sparkling libation - revitalize the palate with a refreshing blend of strawberry hibiscus nectar, fresh blueberries, mint, basil and fresh island watermelon macerated with brachetto d'acqui

Alan Wong's Soda Fountain Flavors

not listed

Watermelon, Blueberry, Yuzu Or Liliko

Chef alan's favorites made into tasty, thirst quenching sodas for the "kid" in all of us

Beer

not listed

From the Island of Maui

Maui brewing co. "big swell" IPA maui brewing co. "bikini blonde" lager
not listed

Big Island Brewhaus

"golden sabbath" wheat ale (22oz.)
not listed

Domestic Craft Brew

Goose island, bourbon county stout
not listed

Japanese Import

Chef alan's favorite beer koshihikari echigo "lager" niigata, japan (500m) hitachino, owl beer, "white ale" ibaraki, japan (11.2oz)
not listed

Trappist Ales

Orval, belgium ale westmalle, belgium tripel
not listed

German Wheat

Ayinger brau weisse
not listed

Scotish Old Ale

Harviestoun ola dubh 16
not listed

Other Selections

Steinlager "pure", heineken, guinness budweiser, bud light,

Bottled Water

not listed

Hawaiian Springs

Local, big island artesian water
not listed

Hawaiian Volcanic Water

Local, big island artesian water
not listed

Waiwera Sparkling Water

New Zealand

Dessert

Desserts

not listed

The Coconut

Haupia Sorbet in a Chocolate Shell, Tropical Fruits and Hanaoka Farm Lilikoi Sauce
not listed

Kualoa Farms Banana "Cream Pie"

Hanaoka Farm Lime Whip, Vanilla Ice Cream, Brown Sugar Crisp
not listed

Hawaiian Crown Sweet Gold Pineapple "Shave Ice"

Not Your Ordinary "Shave Ice". Vanilla Panna Cotta, Coconut Tapioca, Haupia Sorbet, Pineapple Salad, "Shaved" Pineapple
not listed

Waialua Chocolate "Crunch Bars"

Milk Chocolate Macadamia Nut Crunch, Bittersweet Chocolate Mousse, Waialua Chocolate Ice Cream
not listed

Iced Mocha

Waialua Chocolate Cremeux, Cowboy Coffee Ice Cream, Coffee Gelee, Condensed Milk Granite

Brandy

not listed

Remy Martin Louis Xiii
not listed

Hennessy Xo
not listed

Tesseron, "Lot 53" Xo Perfection
not listed

Remy Martin Vsop
not listed

Courvoisier Vsop

After Dinner Selections

not listed

Banyuls, La Tour Vieilles, 2013 France

A Flight "a Taste of the Old World"

not listed

Banyuls, La Tour Vieilles, France, 2013
not listed

Chateau Roumieu Lacoste, Sauternes, France, 2011
not listed

Madeira, "Special Reserve", Rare Wine Co.

Alan's Latest Coffee Concoction

not listed

Locavore Hawaiian Coffee

A play on "Irish Coffee", with a local twist; Homemade Spiced Macadamia Nut Syrup and Maui Rum

Dessert

Desserts

not listed

The Coconut

Haupia Sorbet in a Chocolate Shell, Tropical Fruits and Hanaoka Farm Lilikoi Sauce
not listed

Kualoa Farms Banana "Cream Pie"

Hanaoka Farm Lime Whip, Vanilla Ice Cream, Brown Sugar Crisp
not listed

Hawaiian Crown Sweet Gold Pineapple "Shave Ice"

Not Your Ordinary "Shave Ice". Vanilla Panna Cotta, Coconut Tapioca, Haupia Sorbet, Pineapple Salad, "Shaved" Pineapple
not listed

Waialua Chocolate "Crunch Bars"

Milk Chocolate Macadamia Nut Crunch, Bittersweet Chocolate Mousse, Waialua Chocolate Ice Cream
not listed

Iced Mocha

Waialua Chocolate Cremeux, Cowboy Coffee Ice Cream, Coffee Gelee, Condensed Milk Granite

Brandy

not listed

Remy Martin Louis Xiii
not listed

Hennessy Xo
not listed

Tesseron, "Lot 53" Xo Perfection
not listed

Remy Martin Vsop
not listed

Courvoisier Vsop

After Dinner Selections

not listed

Banyuls, La Tour Vieilles, 2013 France

A Flight "a Taste of the Old World"

not listed

Banyuls, La Tour Vieilles, France, 2013
not listed

Chateau Roumieu Lacoste, Sauternes, France, 2011
not listed

Madeira, "Special Reserve", Rare Wine Co.

Alan's Latest Coffee Concoction

not listed

Locavore Hawaiian Coffee

A play on "Irish Coffee", with a local twist; Homemade Spiced Macadamia Nut Syrup and Maui Rum

Dinner Menu

Salads

not listed

Farmer's Market House Salad

Ho Farms Tsukemono Cucumber, AW House Dressing
not listed

H. R. Caesar Salad

Maui Kula Country Farms Baby Romaine, Kalua Pig, Parmesan Cheese Shell, Lomi Tomato, Creamy Anchovy Dressing
not listed

Roasted Ma'o Farms Beet, Ho Farms Tomato, Avocado Salad

Heart of Palm, Ho Farm Cucumber, Li Hing Mui Ume Vinaigrette
not listed

Hawaiian Island Goat Dairy Fried Goat Cheese Tomato Salad

Lilikoi Mustard Vinaigrette, Spicy Seeds and Nuts
not listed

Emma Bello Goat Cheese Salad

Kualoa Greens, Candied Almonds And Macadamia Nuts, Tea Candy

Entrees

not listed

Ginger Crusted Onaga, Long Tail Red Snapper

Miso Sesame Vinaigrette, Hamakua Mushrooms and Corn
not listed

Pan Steamed Opakapaka, Short Tail Pink Snapper

Shrimp Pork Hash, Truffle Nage, Gingered Vegetables, Tapioca Pearls
not listed

Shrimp and Clams Linguine

Chili Garlic Lemongrass Black Bean Sauce
not listed

Steamed Shellfish Bowl

Bouillabaisse Style Broth, Lobster, Shrimp, Clams, Mussels
not listed

Five-Spice Kurobuta Marinated Pork Loin

Mustard Cabbage Chimichurri, Mushroom Peanut Salsa
not listed

Twice Cooked Short Rib, Soy Braised and Grilled "Kalbi" Style

Gingered Shrimp, Kochu Jang Sauce
not listed

Cambodian Kampot Black Pepper Maui Tenderloin and Alaskan King Crab

Hamakua Eryngii Mushrooms, Lemongrass, Cilantro, Basil
not listed

Macadamia Nut-Coconut Crusted Lamb Chops

Asian Ratatouille, Taro Gratin, Red Wine Lamb Jus

Dinner Menu

Salads

not listed

Farmer's Market House Salad

Ho Farms Tsukemono Cucumber, AW House Dressing
not listed

H. R. Caesar Salad

Maui Kula Country Farms Baby Romaine, Kalua Pig, Parmesan Cheese Shell, Lomi Tomato, Creamy Anchovy Dressing
not listed

Roasted Ma'o Farms Beet, Ho Farms Tomato, Avocado Salad

Heart of Palm, Ho Farm Cucumber, Li Hing Mui Ume Vinaigrette
not listed

Hawaiian Island Goat Dairy Fried Goat Cheese Tomato Salad

Lilikoi Mustard Vinaigrette, Spicy Seeds and Nuts

Entrees

not listed

Ginger Crusted Onaga, Long Tail Red Snapper

Miso Sesame Vinaigrette, Hamakua Mushrooms and Corn
not listed

Pan Steamed Opakapaka, Short Tail Pink Snapper

Shrimp Pork Hash, Truffle Nage, Gingered Vegetables, Tapioca Pearls
not listed

Shrimp and Clams Linguine

Chili Garlic Lemongrass Black Bean Sauce
not listed

Keahole Lobster Lasagna

Crab Cioppino Sauce, Saffron Braised Vegetables
not listed

Steamed Shellfish Bowl

Bouillabaisse Style Broth, Lobster, Shrimp, Clams, Mussels
not listed

"Surf and Turf"

Misoyaki Farm Raised Tilapia, Seared Hudson Valley Foie Gras, Unagi Short Rib Roulade
not listed

Five-Spice Kurobuta Marinated Pork Loin

Mustard Cabbage Chimichurri, Mushroom Peanut Salsa
not listed

Twice Cooked Short Rib, Soy Braised and Grilled "Kalbi" Style

Gingered Shrimp, Kochu Jang Sauce
not listed

Cambodian Kampot Black Pepper Maui Tenderloin and Alaskan King Crab

Hamakua Eryngii Mushrooms, Lemongrass, Cilantro, Basil
not listed

Macadamia Nut-Coconut Crusted Lamb Chops

Asian Ratatouille, Taro Gratin, Red Wine Lamb Jus

Tasting Menus

A Tasting of the Classics

not listed

Chilled Vine Ripened Tomato Soup
not listed

Grilled Hawai'i Island Goat Dairy Mozzarella Cheese, Foie Gras, Kalua Pig Sandwich
not listed

Chopped Ahi Sashimi and Avocado Salsa Stack

Stacked on Crispy Won Ton, Spicy Aioli and Wasabi Soy, Wine Pairing: Veuve Fourny, "Alan Wong's", Blanc de Blancs, Premier Cru, Brut, Champagne, France, Non-Vintage
not listed

Keahole Lobster Lasagna

Crab Cioppino Sauce, Wine Pairing: Pinot Gris, Lumos, "Rudolfo", Logsdon Hill Vineyard, Willamette Valley, Oregon, 2014
not listed

Ginger Crusted Onaga, Long-Tail Red Snapper

Miso Sesame Vinaigrette, Mushrooms and Corn, Wine Pairing: Riesling, Gunderloch, "Alan Wong's", Rheinhessen, Germany, 2013
not listed

Twice Cooked Short Rib, Soy Braised and Grilled "Kalbi" Style

Chili Lemongrass Goat Cheese, Mushroom Peanut Salsa, Wine Pairing: Gamay Noir, Maison L'Envoye, "Alan Wong's", Morgon, Beaujolais, France, 2011
not listed

The Coconut

Haupia Sorbet in a Chocolate Shell, Tropical Fruits, Lilikoi Sauce, Wine Pairing: Brachetto, Rosa Regale, Brachetto d'Acqui, Italy

Chef's Tasting Menu

not listed

Amuse Bouche

Wine Pairing: Veuve Fourny, "Alan Wong's", Blanc de Blancs, Premier Cru, Brut, Champagne, France, Non-Vintage
not listed

Kualoa Ranch Shrimp and Somen Noodles

Kochu Jang Asian Pear, Wasabi Sour Cream
not listed

Kualoa Ranch Oyster

Tomato Gelee
not listed

Hawaiian Kampachi Sashimi

Hawaiian Hearts of Palm, Wine Pairing: Müller-Thurgau, Paul Fürst "Pur Mineral", Franken, Germany, 2014
not listed

Foie Gras "Sundae"

Soy Caramel, Unagi Jam, Mitsuba, Wine Pairing: Chateau Romieu-Lacoste, Sauternes, France, 2011
not listed

Keahole Butter Poached Lobster

Hamakua Eryngii Mushrooms, Green Onion Oil, Wine Pairing: Albarino, Palacio de Fefinanes, Rias Baixas, Spain, 2014
not listed

North Shore Aqua Farms Misoyaki Tilapia

Wailea Heart of Palm, Ho Farms Long Squash, Mussels, Wine Pairing: Pinot Noir, Witching Stick, "Alan Wong's", Anderson Valley, California, Multi Vintage
not listed

Maui Cattle Company Beef Tenderloin

Umami Butter, MA'O Farms Kale, Pickled Carrots, Wine Pairing: Cabernet Sauvignon, Mantra, "Alan Wong's", Sonoma Valley, California, 2012
not listed

"Magnificent Mango"

Hanaoka Lilikoi Semifreddo, Lime Cremeux, Micro Coriander, Wine Pairing: Muscat of Alexandria, Botani, Spain, 2012

Tasting Menus

A Tasting of the Classics

not listed

Chilled Vine Ripened Tomato Soup
not listed

Grilled Hawai'i Island Goat Dairy Mozzarella Cheese, Foie Gras, Kalua Pig Sandwich
not listed

Chopped Ahi Sashimi and Avocado Salsa Stack

Stacked on Crispy Won Ton, Spicy Aioli and Wasabi Soy, Wine Pairing: Veuve Fourny, "Alan Wong's", Blanc de Blancs, Premier Cru, Brut, Champagne, France, Non-Vintage
not listed

Keahole Lobster Lasagna

Crab Cioppino Sauce, Wine Pairing: Pinot Gris, Lumos, "Rudolfo", Logsdon Hill Vineyard, Willamette Valley, Oregon, 2014
not listed

Ginger Crusted Onaga, Long-Tail Red Snapper

Miso Sesame Vinaigrette, Mushrooms and Corn, Wine Pairing: Riesling, Gunderloch, "Alan Wong's", Rheinhessen, Germany, 2013
not listed

Twice Cooked Short Rib, Soy Braised and Grilled "Kalbi" Style

Chili Lemongrass Goat Cheese, Mushroom Peanut Salsa, Wine Pairing: Gamay Noir, Maison L'Envoye, "Alan Wong's", Morgon, Beaujolais, France, 2011
not listed

The Coconut

Haupia Sorbet in a Chocolate Shell, Tropical Fruits, Lilikoi Sauce, Wine Pairing: Brachetto, Rosa Regale, Brachetto d'Acqui, Italy

Chef's Tasting Menu

not listed

Amuse Bouche

Wine Pairing: Veuve Fourny, "Alan Wong's", Blanc de Blancs, Premier Cru, Brut, Champagne, France, Non-Vintage
not listed

Kualoa Ranch Shrimp and Somen Noodles

Kochu Jang Asian Pear, Wasabi Sour Cream
not listed

Kualoa Ranch Oyster

Tomato Gelee
not listed

Hawaiian Kampachi Sashimi

Hawaiian Hearts of Palm, Wine Pairing: Müller-Thurgau, Paul Fürst "Pur Mineral", Franken, Germany, 2014
not listed

Foie Gras "Sundae"

Soy Caramel, Unagi Jam, Mitsuba, Wine Pairing: Chateau Romieu-Lacoste, Sauternes, France, 2011
not listed

Keahole Butter Poached Lobster

Hamakua Eryngii Mushrooms, Green Onion Oil, Wine Pairing: Albarino, Palacio de Fefinanes, Rias Baixas, Spain, 2014
not listed

North Shore Aqua Farms Misoyaki Tilapia

Wailea Heart of Palm, Ho Farms Long Squash, Mussels, Wine Pairing: Pinot Noir, Witching Stick, "Alan Wong's", Anderson Valley, California, Multi Vintage
not listed

Maui Cattle Company Beef Tenderloin

Umami Butter, MA'O Farms Kale, Pickled Carrots, Wine Pairing: Cabernet Sauvignon, Mantra, "Alan Wong's", Sonoma Valley, California, 2012
not listed

"Magnificent Mango"

Hanaoka Lilikoi Semifreddo, Lime Cremeux, Micro Coriander, Wine Pairing: Muscat of Alexandria, Botani, Spain, 2012

Dinner Menu

Salads

not listed

Farmer's Market House Salad

Ho Farms Tsukemono Cucumber, AW House Dressing
not listed

H. R. Caesar Salad

Maui Kula Country Farms Baby Romaine, Kalua Pig, Parmesan Cheese Shell, Lomi Tomato, Creamy Anchovy Dressing
not listed

Roasted Ma'o Farms Beet, Ho Farms Tomato, Avocado Salad

Heart of Palm, Ho Farm Cucumber, Li Hing Mui Ume Vinaigrette
not listed

Hawaiian Island Goat Dairy Fried Goat Cheese Tomato Salad

Lilikoi Mustard Vinaigrette, Spicy Seeds and Nuts

Entrees

not listed

Ginger Crusted Onaga, Long Tail Red Snapper

Miso Sesame Vinaigrette, Hamakua Mushrooms and Corn
not listed

Pan Steamed Opakapaka, Short Tail Pink Snapper

Shrimp Pork Hash, Truffle Nage, Gingered Vegetables, Tapioca Pearls
not listed

Shrimp and Clams Linguine

Chili Garlic Lemongrass Black Bean Sauce
not listed

Keahole Lobster Lasagna

Crab Cioppino Sauce, Saffron Braised Vegetables
not listed

Steamed Shellfish Bowl

Bouillabaisse Style Broth, Lobster, Shrimp, Clams, Mussels
not listed

"Surf and Turf"

Misoyaki Farm Raised Tilapia, Seared Hudson Valley Foie Gras, Unagi Short Rib Roulade
not listed

Five-Spice Kurobuta Marinated Pork Loin

Mustard Cabbage Chimichurri, Mushroom Peanut Salsa
not listed

Twice Cooked Short Rib, Soy Braised and Grilled "Kalbi" Style

Gingered Shrimp, Kochu Jang Sauce
not listed

Cambodian Kampot Black Pepper Maui Tenderloin and Alaskan King Crab

Hamakua Eryngii Mushrooms, Lemongrass, Cilantro, Basil
not listed

Macadamia Nut-Coconut Crusted Lamb Chops

Asian Ratatouille, Taro Gratin, Red Wine Lamb Jus

Dessert

The Big Island-Hilo

not listed

Ok Farms Rainbow Falls

(Hamakua Coast, Hilo) Carefully handpicked beans are dried in the sun as part of their process. The farm has deep volcanic soil and receives abundant rainfall. Fragrant, deep, and robust flavor.

The Big Island-Kona

not listed

Onaka Ranch Kona Cowboy Coffee*

(Honaunau, South Kona) Strong, very aromatic, and full flavored with low acid.
not listed

Mountain Thunder Coffee Plantation

(Honaunau, South Kona) Certified organic by the USDA this has a smooth bittersweet flavor. The beans are done to a French Roast with a dark-chocolate color. This coffee most recently won first place in the 5th annual Hawaii Coffee Association Cupping Contest for best Kona coffee and best coffee in the state.
not listed

Kealaola Farms "Green Gecko"

(Kealakekua, West Kona) 2005 Kona Coffee Council Cream of the Crop Gold Medal Winner, People's Choice and Chef's Choice
not listed

Eddie Sakamoto

(Holualoa, North Kona) Regular Roast
not listed

Decaffeinated Koa Coffee Plantation

(Captain Cook, South Kona) 100% chemical free Swiss Water decaffeination process

O'ahu

not listed

Waialua Estate

(Waialua, O'ahu) 100% Kona Typica grown on O'ahu

Kaua'i

not listed

Blair Estate Organic*

(Kapa'a, Kaua'i) Great organic coffee. Full bodied. Low acid. Medium Roast, Dark Roast

Maui

not listed

Pohaku O Ka'anapali

(Kualapu'u, Maui) Earthy, smooth and well balanced. Easy to drink, like a merlot.
not listed

Maliko Estate

(Makawao, Maui) Hand picked, sun dried coffee from the Valley Isle. Full bodied with hazelnut and chocolate overtones.

Moloka'i

not listed

Malulani Estate

(Kualapu'u, Moloka'i) Low acid, full body

Teas

not listed

Mamaki Hawaiian Herbal Tea

(Hawaiian Organic Certified) Whole Wild White Mulberry Leaves. "An Old Hawaiian Cleansing Tea."
not listed

Olakai Hawaii Tea

(Kahuku, O'ahu) Marine AgriFuture's dried Sea Asparagus shoot tips.
not listed

Lychee Tea

Lychee flavors this delicious black tea blend
not listed

Sen Cha Tea

Green tea grown in the shadow of Mt. Fuji
not listed

Ceylon Silver Tips

Rich, full-bodied black tea from Sri Lanka
not listed

Jasmine Dragon Phoenix Pearls

Fragrant Pikake flavors this delicate green tea

The Big Island - Ka'u

not listed

Rusty's Hawaiian*

(Pahala, Ka'u) Owner Lorie Obra won the 2010 Outstanding Producer Award from the Speciality Coffee Association of Europe, and 2012 'Coffee of the Year' by the Specialty Coffee Association of America. Very clean and refreshing. Dark Roast
not listed

Kehau's Coffee*

(Pahala, Ka'u) A typical Ka'u coffee - Smooth, well balanced with low acidity. Deep, earthy flavors and very easy to drink.
not listed

The Rising Sun, Will & Grace Farms*

(Pahala, Ka'u) Specialty Coffee Association of America (SCAA) 2012 'Coffee of the Year' winner, representing Hawaii and the U.S., among (9) predominant coffee-growing countries worldwide, including Colombia, Guatemala and Kenya Dark Roast Chef Alan Wong's Current Favorite

Desserts

not listed

"the Coconut"

Haupia Sorbet in a Chocolate Shell, Tropical Fruits and Lilikoi Sauce
not listed

Lilikoi Semifreddo

Irigenmai Sorbet, Matcha Chiffon, Arare Crisp
not listed

Kualoa Farms Banana "Cream Pie"

Hanaoka Farm Lime Whip, Vanilla Ice Cream, Brown Sugar Crisp
not listed

Hawaiian Crown Sweet Gold Pineapple "Shave Ice"

Not Your Ordinary "Shave Ice", Vanilla Panna Cotta, Coconut Tapioca, Haupia Sorbet, Pineapple Salad, "Shaved" Pineapple
not listed

Waialua Chocolate "Crunch Bars"

Layers of Milk Chocolate Macadamia Nut Crunch and Bittersweet Chocolate Mousse
not listed

Strawberry Cheesecake

Strawberry Sorbet, Sable Breton, Basil Meringue

Brandy

not listed

Remy Martin Louis Xiii
not listed

Hennessy Xo
not listed

Tesseron, "Lot 53" Xo Perfection
not listed

Remy Martin Vsop
not listed

Courvoisier Vsop

After Dinner

Selections

not listed

Banyuls, La Tour Vieilles, 2013, France

Flight of Stickies

"a Taste of the Old World"

not listed

Banyuls, La Tour Vieilles, France, 2013
not listed

Chateau Roumieu Lacoste, Sauternes, France, 2011
not listed

Madeira, Malmsey, "Special Reserve", Rare Wine Co.
not listed

A Tasting of Madeira

Three One Ounce Portions from The Rare Wine Company Historic Series Charleston Sercial, Savannah Verdelho, and New York Malmsey

Alan's Latest Coffee Concoctions

not listed

Locavore Hawaiian Coffee

A play on "Irish Coffee", with a local twist Homemade Spiced Macadamia Nut Syrup, and Maui Rum

Coffees and Teas

Dessert

The Big Island-Hilo

not listed

Ok Farms Rainbow Falls

(Hamakua Coast, Hilo) Carefully handpicked beans are dried in the sun as part of their process. The farm has deep volcanic soil and receives abundant rainfall. Fragrant, deep, and robust flavor.

The Big Island-Kona

not listed

Onaka Ranch Kona Cowboy Coffee*

(Honaunau, South Kona) Strong, very aromatic, and full flavored with low acid.
not listed

Mountain Thunder Coffee Plantation

(Honaunau, South Kona) Certified organic by the USDA this has a smooth bittersweet flavor. The beans are done to a French Roast with a dark-chocolate color. This coffee most recently won first place in the 5th annual Hawaii Coffee Association Cupping Contest for best Kona coffee and best coffee in the state.
not listed

Kealaola Farms "Green Gecko"

(Kealakekua, West Kona) 2005 Kona Coffee Council Cream of the Crop Gold Medal Winner, People's Choice and Chef's Choice
not listed

Eddie Sakamoto

(Holualoa, North Kona) Regular Roast
not listed

Decaffeinated Koa Coffee Plantation

(Captain Cook, South Kona) 100% chemical free Swiss Water decaffeination process

O'ahu

not listed

Waialua Estate

(Waialua, O'ahu) 100% Kona Typica grown on O'ahu

Kaua'i

not listed

Blair Estate Organic*

(Kapa'a, Kaua'i) Great organic coffee. Full bodied. Low acid. Medium Roast, Dark Roast

Maui

not listed

Pohaku O Ka'anapali

(Kualapu'u, Maui) Earthy, smooth and well balanced. Easy to drink, like a merlot.
not listed

Maliko Estate

(Makawao, Maui) Hand picked, sun dried coffee from the Valley Isle. Full bodied with hazelnut and chocolate overtones.

Moloka'i

not listed

Malulani Estate

(Kualapu'u, Moloka'i) Low acid, full body

Teas

not listed

Mamaki Hawaiian Herbal Tea

(Hawaiian Organic Certified) Whole Wild White Mulberry Leaves. "An Old Hawaiian Cleansing Tea."
not listed

Olakai Hawaii Tea

(Kahuku, O'ahu) Marine AgriFuture's dried Sea Asparagus shoot tips.
not listed

Lychee Tea

Lychee flavors this delicious black tea blend
not listed

Sen Cha Tea

Green tea grown in the shadow of Mt. Fuji
not listed

Ceylon Silver Tips

Rich, full-bodied black tea from Sri Lanka
not listed

Jasmine Dragon Phoenix Pearls

Fragrant Pikake flavors this delicate green tea

The Big Island - Ka'u

not listed

Rusty's Hawaiian*

(Pahala, Ka'u) Owner Lorie Obra won the 2010 Outstanding Producer Award from the Speciality Coffee Association of Europe, and 2012 'Coffee of the Year' by the Specialty Coffee Association of America. Very clean and refreshing. Dark Roast
not listed

Kehau's Coffee*

(Pahala, Ka'u) A typical Ka'u coffee - Smooth, well balanced with low acidity. Deep, earthy flavors and very easy to drink.
not listed

The Rising Sun, Will & Grace Farms*

(Pahala, Ka'u) Specialty Coffee Association of America (SCAA) 2012 'Coffee of the Year' winner, representing Hawaii and the U.S., among (9) predominant coffee-growing countries worldwide, including Colombia, Guatemala and Kenya Dark Roast Chef Alan Wong's Current Favorite

Desserts

not listed

"the Coconut"

Haupia Sorbet in a Chocolate Shell, Tropical Fruits and Lilikoi Sauce
not listed

Lilikoi Semifreddo

Irigenmai Sorbet, Matcha Chiffon, Arare Crisp
not listed

Kualoa Farms Banana "Cream Pie"

Hanaoka Farm Lime Whip, Vanilla Ice Cream, Brown Sugar Crisp
not listed

Hawaiian Crown Sweet Gold Pineapple "Shave Ice"

Not Your Ordinary "Shave Ice", Vanilla Panna Cotta, Coconut Tapioca, Haupia Sorbet, Pineapple Salad, "Shaved" Pineapple
not listed

Waialua Chocolate "Crunch Bars"

Layers of Milk Chocolate Macadamia Nut Crunch and Bittersweet Chocolate Mousse
not listed

Strawberry Cheesecake

Strawberry Sorbet, Sable Breton, Basil Meringue

Brandy

not listed

Remy Martin Louis Xiii
not listed

Hennessy Xo
not listed

Tesseron, "Lot 53" Xo Perfection
not listed

Remy Martin Vsop
not listed

Courvoisier Vsop

After Dinner

Selections

not listed

Banyuls, La Tour Vieilles, 2013, France

Flight of Stickies

"a Taste of the Old World"

not listed

Banyuls, La Tour Vieilles, France, 2013
not listed

Chateau Roumieu Lacoste, Sauternes, France, 2011
not listed

Madeira, Malmsey, "Special Reserve", Rare Wine Co.
not listed

A Tasting of Madeira

Three One Ounce Portions from The Rare Wine Company Historic Series Charleston Sercial, Savannah Verdelho, and New York Malmsey

Alan's Latest Coffee Concoctions

not listed

Locavore Hawaiian Coffee

A play on "Irish Coffee", with a local twist Homemade Spiced Macadamia Nut Syrup, and Maui Rum

Coffees and Teas

Dessert

The Big Island-Hilo

not listed

Ok Farms Rainbow Falls

(Hamakua Coast, Hilo) Carefully handpicked beans are dried in the sun as part of their process. The farm has deep volcanic soil and receives abundant rainfall. Fragrant, deep, and robust flavor.

The Big Island-Kona

not listed

Onaka Ranch Kona Cowboy Coffee*

(Honaunau, South Kona) Strong, very aromatic, and full flavored with low acid.
not listed

Mountain Thunder Coffee Plantation

(Honaunau, South Kona) Certified organic by the USDA this has a smooth bittersweet flavor. The beans are done to a French Roast with a dark-chocolate color. This coffee most recently won first place in the 5th annual Hawaii Coffee Association Cupping Contest for best Kona coffee and best coffee in the state.
not listed

Kealaola Farms "Green Gecko"

(Kealakekua, West Kona) 2005 Kona Coffee Council Cream of the Crop Gold Medal Winner, People's Choice and Chef's Choice
not listed

Eddie Sakamoto

(Holualoa, North Kona) Regular Roast
not listed

Decaffeinated Koa Coffee Plantation

(Captain Cook, South Kona) 100% chemical free Swiss Water decaffeination process

O'ahu

not listed

Waialua Estate

(Waialua, O'ahu) 100% Kona Typica grown on O'ahu

Kaua'i

not listed

Blair Estate Organic*

(Kapa'a, Kaua'i) Great organic coffee. Full bodied. Low acid. Medium Roast, Dark Roast

Maui

not listed

Pohaku O Ka'anapali

(Kualapu'u, Maui) Earthy, smooth and well balanced. Easy to drink, like a merlot.
not listed

Maliko Estate

(Makawao, Maui) Hand picked, sun dried coffee from the Valley Isle. Full bodied with hazelnut and chocolate overtones.

Moloka'i

not listed

Malulani Estate

(Kualapu'u, Moloka'i) Low acid, full body

Teas

not listed

Mamaki Hawaiian Herbal Tea

(Hawaiian Organic Certified) Whole Wild White Mulberry Leaves. "An Old Hawaiian Cleansing Tea."
not listed

Olakai Hawaii Tea

(Kahuku, O'ahu) Marine AgriFuture's dried Sea Asparagus shoot tips.
not listed

Lychee Tea

Lychee flavors this delicious black tea blend
not listed

Sen Cha Tea

Green tea grown in the shadow of Mt. Fuji
not listed

Ceylon Silver Tips

Rich, full-bodied black tea from Sri Lanka
not listed

Jasmine Dragon Phoenix Pearls

Fragrant Pikake flavors this delicate green tea

The Big Island - Ka'u

not listed

Rusty's Hawaiian*

(Pahala, Ka'u) Owner Lorie Obra won the 2010 Outstanding Producer Award from the Speciality Coffee Association of Europe, and 2012 'Coffee of the Year' by the Specialty Coffee Association of America. Very clean and refreshing. Dark Roast
not listed

Kehau's Coffee*

(Pahala, Ka'u) A typical Ka'u coffee - Smooth, well balanced with low acidity. Deep, earthy flavors and very easy to drink.
not listed

The Rising Sun, Will & Grace Farms*

(Pahala, Ka'u) Specialty Coffee Association of America (SCAA) 2012 'Coffee of the Year' winner, representing Hawaii and the U.S., among (9) predominant coffee-growing countries worldwide, including Colombia, Guatemala and Kenya Dark Roast Chef Alan Wong's Current Favorite

Desserts

not listed

"the Coconut"

Haupia Sorbet in a Chocolate Shell, Tropical Fruits and Lilikoi Sauce
not listed

Lilikoi Semifreddo

Irigenmai Sorbet, Matcha Chiffon, Arare Crisp
not listed

Kualoa Farms Banana "Cream Pie"

Hanaoka Farm Lime Whip, Vanilla Ice Cream, Brown Sugar Crisp
not listed

Hawaiian Crown Sweet Gold Pineapple "Shave Ice"

Not Your Ordinary "Shave Ice", Vanilla Panna Cotta, Coconut Tapioca, Haupia Sorbet, Pineapple Salad, "Shaved" Pineapple
not listed

Waialua Chocolate "Crunch Bars"

Layers of Milk Chocolate Macadamia Nut Crunch and Bittersweet Chocolate Mousse
not listed

Strawberry Cheesecake

Strawberry Sorbet, Sable Breton, Basil Meringue

Brandy

not listed

Remy Martin Louis Xiii
not listed

Hennessy Xo
not listed

Tesseron, "Lot 53" Xo Perfection
not listed

Remy Martin Vsop
not listed

Courvoisier Vsop

After Dinner

Selections

not listed

Banyuls, La Tour Vieilles, 2013, France

Flight of Stickies

"a Taste of the Old World"

not listed

Banyuls, La Tour Vieilles, France, 2013
not listed

Chateau Roumieu Lacoste, Sauternes, France, 2011
not listed

Madeira, Malmsey, "Special Reserve", Rare Wine Co.
not listed

A Tasting of Madeira

Three One Ounce Portions from The Rare Wine Company Historic Series Charleston Sercial, Savannah Verdelho, and New York Malmsey

Alan's Latest Coffee Concoctions

not listed

Locavore Hawaiian Coffee

A play on "Irish Coffee", with a local twist Homemade Spiced Macadamia Nut Syrup, and Maui Rum

Coffees and Teas

Dessert

The Big Island-Hilo

not listed

Ok Farms Rainbow Falls

(Hamakua Coast, Hilo) Carefully handpicked beans are dried in the sun as part of their process. The farm has deep volcanic soil and receives abundant rainfall. Fragrant, deep, and robust flavor.

The Big Island-Kona

not listed

Onaka Ranch Kona Cowboy Coffee*

(Honaunau, South Kona) Strong, very aromatic, and full flavored with low acid.
not listed

Mountain Thunder Coffee Plantation

(Honaunau, South Kona) Certified organic by the USDA this has a smooth bittersweet flavor. The beans are done to a French Roast with a dark-chocolate color. This coffee most recently won first place in the 5th annual Hawaii Coffee Association Cupping Contest for best Kona coffee and best coffee in the state.
not listed

Kealaola Farms "Green Gecko"

(Kealakekua, West Kona) 2005 Kona Coffee Council Cream of the Crop Gold Medal Winner, People's Choice and Chef's Choice
not listed

Eddie Sakamoto

(Holualoa, North Kona) Regular Roast
not listed

Decaffeinated Koa Coffee Plantation

(Captain Cook, South Kona) 100% chemical free Swiss Water decaffeination process

O'ahu

not listed

Waialua Estate

(Waialua, O'ahu) 100% Kona Typica grown on O'ahu

Kaua'i

not listed

Blair Estate Organic*

(Kapa'a, Kaua'i) Great organic coffee. Full bodied. Low acid. Medium Roast, Dark Roast

Maui

not listed

Pohaku O Ka'anapali

(Kualapu'u, Maui) Earthy, smooth and well balanced. Easy to drink, like a merlot.
not listed

Maliko Estate

(Makawao, Maui) Hand picked, sun dried coffee from the Valley Isle. Full bodied with hazelnut and chocolate overtones.

Moloka'i

not listed

Malulani Estate

(Kualapu'u, Moloka'i) Low acid, full body

Teas

not listed

Mamaki Hawaiian Herbal Tea

(Hawaiian Organic Certified) Whole Wild White Mulberry Leaves. "An Old Hawaiian Cleansing Tea."
not listed

Olakai Hawaii Tea

(Kahuku, O'ahu) Marine AgriFuture's dried Sea Asparagus shoot tips.
not listed

Lychee Tea

Lychee flavors this delicious black tea blend
not listed

Sen Cha Tea

Green tea grown in the shadow of Mt. Fuji
not listed

Ceylon Silver Tips

Rich, full-bodied black tea from Sri Lanka
not listed

Jasmine Dragon Phoenix Pearls

Fragrant Pikake flavors this delicate green tea

The Big Island - Ka'u

not listed

Rusty's Hawaiian*

(Pahala, Ka'u) Owner Lorie Obra won the 2010 Outstanding Producer Award from the Speciality Coffee Association of Europe, and 2012 'Coffee of the Year' by the Specialty Coffee Association of America. Very clean and refreshing. Dark Roast
not listed

Kehau's Coffee*

(Pahala, Ka'u) A typical Ka'u coffee - Smooth, well balanced with low acidity. Deep, earthy flavors and very easy to drink.
not listed

The Rising Sun, Will & Grace Farms*

(Pahala, Ka'u) Specialty Coffee Association of America (SCAA) 2012 'Coffee of the Year' winner, representing Hawaii and the U.S., among (9) predominant coffee-growing countries worldwide, including Colombia, Guatemala and Kenya Dark Roast Chef Alan Wong's Current Favorite

Desserts

not listed

"the Coconut"

Haupia Sorbet in a Chocolate Shell, Tropical Fruits and Lilikoi Sauce
not listed

Hanaoka Lilikoi Semifreddo

Toasted Meringue, Matcha Chiffon, Arare Crisp
not listed

Kualoa Farms Banana "Cream Pie"

Hanaoka Farm Lime Whip, Vanilla Ice Cream, Brown Sugar Crisp
not listed

Hawaiian Crown Sweet Gold Pineapple "Shave Ice"

Not Your Ordinary "Shave Ice", Vanilla Panna Cotta, Coconut Tapioca, Haupia Sorbet, Pineapple Salad, "Shaved" Pineapple
not listed

Waialua Chocolate "Crunch Bars"

Layers of Milk Chocolate Macadamia Nut Crunch and Bittersweet Chocolate Mousse
not listed

Strawberry Cheesecake

Strawberry Sorbet, Sable Breton, Basil Meringue
not listed

Hawai'i Island Goat Dairy & Naked Cow Dairy Cheese Platter

Midnight Blanc, Pika Moon, Red Hill, Unholy Swiss

Brandy

not listed

Remy Martin Louis Xiii
not listed

Hennessy Xo
not listed

Tesseron, "Lot 53" Xo Perfection
not listed

Remy Martin Vsop
not listed

Courvoisier Vsop

After Dinner

Selections

not listed

Banyuls, La Tour Vieilles, 2013, France

Flight of Stickies

"a Taste of the Old World"

not listed

Banyuls, La Tour Vieilles, France, 2013
not listed

Chateau Roumieu Lacoste, Sauternes, France, 2011
not listed

Madeira, Malmsey, "Special Reserve", Rare Wine Co.
not listed

A Tasting of Madeira

Three One Ounce Portions from The Rare Wine Company Historic Series Charleston Sercial, Savannah Verdelho, and New York Malmsey

Alan's Latest Coffee Concoctions

not listed

Locavore Hawaiian Coffee

A play on "Irish Coffee", with a local twist Homemade Spiced Macadamia Nut Syrup, and Maui Rum

Coffees and Teas

Dessert

The Big Island-Hilo

not listed

Ok Farms Rainbow Falls

(Hamakua Coast, Hilo) Carefully handpicked beans are dried in the sun as part of their process. The farm has deep volcanic soil and receives abundant rainfall. Fragrant, deep, and robust flavor.

The Big Island-Kona

not listed

Onaka Ranch Kona Cowboy Coffee*

(Honaunau, South Kona) Strong, very aromatic, and full flavored with low acid.
not listed

Mountain Thunder Coffee Plantation

(Honaunau, South Kona) Certified organic by the USDA this has a smooth bittersweet flavor. The beans are done to a French Roast with a dark-chocolate color. This coffee most recently won first place in the 5th annual Hawaii Coffee Association Cupping Contest for best Kona coffee and best coffee in the state.
not listed

Kealaola Farms "Green Gecko"

(Kealakekua, West Kona) 2005 Kona Coffee Council Cream of the Crop Gold Medal Winner, People's Choice and Chef's Choice
not listed

Eddie Sakamoto

(Holualoa, North Kona) Regular Roast
not listed

Decaffeinated Koa Coffee Plantation

(Captain Cook, South Kona) 100% chemical free Swiss Water decaffeination process
not listed

Organic Lafayette Coffee (Honaunau, South Kona)

This organic coffee is grown with Effective Microorganisms (EM) , the result is one of the best coffees we have on our menu. Well balanced, low acid with great flavor

O'ahu

not listed

Waialua Estate

(Waialua, O'ahu) 100% Kona Typica grown on O'ahu

Kaua'i

not listed

Blair Estate Organic*

(Kapa'a, Kaua'i) Great organic coffee. Full bodied. Low acid. Medium Roast, Dark Roast

Maui

not listed

Pohaku O Ka'anapali

(Kualapu'u, Maui) Earthy, smooth and well balanced. Easy to drink, like a merlot.
not listed

Maliko Estate

(Makawao, Maui) Hand picked, sun dried coffee from the Valley Isle. Full bodied with hazelnut and chocolate overtones.

Moloka'i

not listed

Malulani Estate

(Kualapu'u, Moloka'i) Low acid, full body

Teas

not listed

Mamaki Hawaiian Herbal Tea

(Hawaiian Organic Certified) Whole Wild White Mulberry Leaves. "An Old Hawaiian Cleansing Tea."
not listed

Olakai Hawaii Tea

(Kahuku, O'ahu) Marine AgriFuture's dried Sea Asparagus shoot tips.
not listed

Lychee Tea

Lychee flavors this delicious black tea blend
not listed

Sen Cha Tea

Green tea grown in the shadow of Mt. Fuji
not listed

Ceylon Silver Tips

Rich, full-bodied black tea from Sri Lanka
not listed

Jasmine Dragon Phoenix Pearls

Fragrant Pikake flavors this delicate green tea

The Big Island - Ka'u

not listed

Rusty's Hawaiian*

(Pahala, Ka'u) Owner Lorie Obra won the 2010 Outstanding Producer Award from the Speciality Coffee Association of Europe, and 2012 'Coffee of the Year' by the Specialty Coffee Association of America. Very clean and refreshing. Dark Roast
not listed

Kehau's Coffee*

(Pahala, Ka'u) A typical Ka'u coffee - Smooth, well balanced with low acidity. Deep, earthy flavors and very easy to drink.
not listed

The Rising Sun, Will & Grace Farms*

(Pahala, Ka'u) Specialty Coffee Association of America (SCAA) 2012 'Coffee of the Year' winner, representing Hawaii and the U.S., among (9) predominant coffee-growing countries worldwide, including Colombia, Guatemala and Kenya Dark Roast Chef Alan Wong's Current Favorite

Desserts

not listed

"the Coconut"

Haupia Sorbet in a Chocolate Shell, Tropical Fruits and Lilikoi Sauce
not listed

Hanaoka Lilikoi Semifreddo

Toasted Meringue, Matcha Chiffon, Arare Crisp
not listed

Kualoa Farms Banana "Cream Pie"

Hanaoka Farm Lime Whip, Vanilla Ice Cream, Brown Sugar Crisp
not listed

Hawaiian Crown Sweet Gold Pineapple "Shave Ice"

Not Your Ordinary "Shave Ice", Vanilla Panna Cotta, Coconut Tapioca, Haupia Sorbet, Pineapple Salad, "Shaved" Pineapple
not listed

Waialua Chocolate "Crunch Bars"

Layers of Milk Chocolate Macadamia Nut Crunch and Bittersweet Chocolate Mousse
not listed

Strawberry Cheesecake

Strawberry Sorbet, Sable Breton, Basil Meringue
not listed

Hawai'i Island Goat Dairy & Naked Cow Dairy Cheese Platter

Midnight Blanc, Pika Moon, Red Hill, Unholy Swiss

Brandy

not listed

Remy Martin Louis Xiii
not listed

Hennessy Xo
not listed

Tesseron, "Lot 53" Xo Perfection
not listed

Remy Martin Vsop
not listed

Courvoisier Vsop

After Dinner

Selections

not listed

Banyuls, La Tour Vieilles, 2013, France

Flight of Stickies

"a Taste of the Old World"

not listed

Banyuls, La Tour Vieilles, France, 2013
not listed

Chateau Roumieu Lacoste, Sauternes, France, 2011
not listed

Madeira, Malmsey, "Special Reserve", Rare Wine Co.
not listed

A Tasting of Madeira

Three One Ounce Portions from The Rare Wine Company Historic Series Charleston Sercial, Savannah Verdelho, and New York Malmsey

Alan's Latest Coffee Concoctions

not listed

Locavore Hawaiian Coffee

A play on "Irish Coffee", with a local twist Homemade Spiced Macadamia Nut Syrup, and Maui Rum

Coffees and Teas

Specials & Tasting Menus

Specials

not listed

Mung Bean "Hummus" Crudite and Salmon Skin Salad

Sweet Potato Chips, Breadfruit Chips, Carrot Top "Chimichurri", Mushroom Soil
not listed

Wow Farms Whole Tomato Salad

Li Hing Mui Ume Vinaigrette
not listed

Makaweli New York Stripsteak "Shabu Shabu" Salad

Miso Shiso Tsukemono Wheatberry Salad, Sesame Yuzu Pepper Dressing, Wasabi Candy
not listed

Hanaoka Lilikoi, Passion Fruit Poached Kualoa Shrimp Salad

Hawaiian Hearts of Palm, Toasted Grains
not listed

Kualoa Ranch Oysters On the Half Shell

Okolehao Red Onion Finger Lime Relish
not listed

Crispy Skin Slow Cooked Organic Jidori Half Chicken

Otsuji Farms Mustard Cabbage "Salsa Verde"
not listed

Hawaiian Shutome, Swordfish, "Katsu"

Indian Spiced Tomato Sauce, Ho Farms Oven Dried Tomatoes, Wheatberry Salad
not listed

Bacon Butter Crusted Salmon

Braised Kualoa Kale, Pickled Tokyo Negi
not listed

Pan Roasted North Shore Farms Tilapia

Yuzu Brown Butter Caper Sauce, Kualoa Ranch Breadfruit
not listed

Maui Cattle Company Beef Tenderloin, Keahole Lobster

"Surf and Turf Loco Moco", Foie Gras Nage
not listed

Roasted Maui Nui Venison

Lemon Truffle Tricolor Quinoa, Tokyo Negi, Kualoa `Ulu, Red Wine Venison Jus
not listed

Prime New York Strip Steak

Red Wine Ume Sauce, Mustard Cabbage Wasabizuke, Ume Marinated Ho Farms Tomato

Menu Tasting

not listed

Vietnamese Style "Soup and Sandwich"

Pho Broth with Basil Foam, and Kalua Pig, Ahi "Hummus" "Banh Mi" Lemongrass Pesto, Pickled Vegetables
not listed

Keahole Lobster and Shrimp Lasagna

Garlic Tomato Sauce
not listed

Ginger Crusted Onaga, Long Tail Red Snapper

Miso Sesame Vinaigrette, Mushrooms and Corn
not listed

Twice Cooked Short Rib, Soy Braised and Grilled "Kalbi" Style

Gingered Short Rib Croquette, Kochu Jang Sauce
not listed

The Coconut

Haupia Sorbet in a Chocolate Shell, Tropical Fruits, Lilikoi Sauce

Chef's Tasting Menu

not listed

Amuse Bouche
not listed

Kualoa Shrimp "Ceviche"

Toasted Quinoa. Wine Pairing: Sauvignon Blanc, Hippolyte Reverdy, Sanoerre, Loire Valley, France 2015
not listed

Salmon "Coulibiac" Lumpia

Mustard Cabbage Rice, Wasabi Crema. Wine Pairing: Müller-Thurgau, Rudolf Fürst, Fraken, Germany, 2014
not listed

Hudson Valley Foie Gras

Li Hing Mui Chutney. Wine Pairing: Domaine de L'Alliance, Sauternes, France, 2011
not listed

Keahole Lobster "Roja"

"Enchilada Sauce", Shishito Pepper. Wine Pairing: Albariño, Bodega de Fefiñanes, Rías Baixas, Spain, 2015
not listed

North Shore Farm Raised Tilapia

Hawaiian Hearts of Palm, Waialua Asparagus Crema, Balsamic Sauce. Wine Pairing: Pinot Noir, Papapietro Perry, "Leras Vineyard", Russian River Valley, California, 2012
not listed

"Spicy Curry" Maui Nui Venison

Coconut "Snow". Wine Pairing: Grenache Blend, Clos de Trias, Ventoux, France, 2010
not listed

Hanaoka Lilikoi "Tartsicle"

Lilikoi Semifreddo, Lilikoi Kanten, Oat Streusel, Vanilla Ice Cream. Wine Pairing: Rinaldi, Moscato d'Asti, Piedmonte, Italy, 2014

Specials & Tasting Menus

Specials

not listed

Mung Bean "Hummus" Crudite and Salmon Skin Salad

Sweet Potato Chips, Breadfruit Chips, Carrot Top "Chimichurri", Mushroom Soil
not listed

Wow Farms Whole Tomato Salad

Li Hing Mui Ume Vinaigrette
not listed

Makaweli New York Stripsteak "Shabu Shabu" Salad

Miso Shiso Tsukemono Wheatberry Salad, Sesame Yuzu Pepper Dressing, Wasabi Candy
not listed

Hanaoka Lilikoi, Passion Fruit Poached Kualoa Shrimp Salad

Hawaiian Hearts of Palm, Toasted Grains
not listed

Kualoa Ranch Oysters On the Half Shell

Okolehao Red Onion Finger Lime Relish
not listed

Crispy Skin Slow Cooked Organic Jidori Half Chicken

Otsuji Farms Mustard Cabbage "Salsa Verde"
not listed

Hawaiian Shutome, Swordfish, "Katsu"

Indian Spiced Tomato Sauce, Ho Farms Oven Dried Tomatoes, Wheatberry Salad
not listed

Bacon Butter Crusted Salmon

Braised Kualoa Kale, Pickled Tokyo Negi
not listed

Pan Roasted North Shore Farms Tilapia

Yuzu Brown Butter Caper Sauce, Kualoa Ranch Breadfruit
not listed

Maui Cattle Company Beef Tenderloin, Keahole Lobster

"Surf and Turf Loco Moco", Foie Gras Nage
not listed

Roasted Maui Nui Venison

Lemon Truffle Tricolor Quinoa, Tokyo Negi, Kualoa `Ulu, Red Wine Venison Jus
not listed

Prime New York Strip Steak

Red Wine Ume Sauce, Mustard Cabbage Wasabizuke, Ume Marinated Ho Farms Tomato

Menu Tasting

not listed

Vietnamese Style "Soup and Sandwich"

Pho Broth with Basil Foam, and Kalua Pig, Ahi "Hummus" "Banh Mi" Lemongrass Pesto, Pickled Vegetables
not listed

Keahole Lobster and Shrimp Lasagna

Garlic Tomato Sauce
not listed

Ginger Crusted Onaga, Long Tail Red Snapper

Miso Sesame Vinaigrette, Mushrooms and Corn
not listed

Twice Cooked Short Rib, Soy Braised and Grilled "Kalbi" Style

Gingered Short Rib Croquette, Kochu Jang Sauce
not listed

The Coconut

Haupia Sorbet in a Chocolate Shell, Tropical Fruits, Lilikoi Sauce

Chef's Tasting Menu

not listed

Amuse Bouche
not listed

Kualoa Shrimp "Ceviche"

Toasted Quinoa. Wine Pairing: Sauvignon Blanc, Hippolyte Reverdy, Sanoerre, Loire Valley, France 2015
not listed

Salmon "Coulibiac" Lumpia

Mustard Cabbage Rice, Wasabi Crema. Wine Pairing: Müller-Thurgau, Rudolf Fürst, Fraken, Germany, 2014
not listed

Hudson Valley Foie Gras

Li Hing Mui Chutney. Wine Pairing: Domaine de L'Alliance, Sauternes, France, 2011
not listed

Keahole Lobster "Roja"

"Enchilada Sauce", Shishito Pepper. Wine Pairing: Albariño, Bodega de Fefiñanes, Rías Baixas, Spain, 2015
not listed

North Shore Farm Raised Tilapia

Hawaiian Hearts of Palm, Waialua Asparagus Crema, Balsamic Sauce. Wine Pairing: Pinot Noir, Papapietro Perry, "Leras Vineyard", Russian River Valley, California, 2012
not listed

"Spicy Curry" Maui Nui Venison

Coconut "Snow". Wine Pairing: Grenache Blend, Clos de Trias, Ventoux, France, 2010
not listed

Hanaoka Lilikoi "Tartsicle"

Lilikoi Semifreddo, Lilikoi Kanten, Oat Streusel, Vanilla Ice Cream. Wine Pairing: Rinaldi, Moscato d'Asti, Piedmonte, Italy, 2014

Specials & Tasting Menus

Specials

not listed

Hanaoka Lilikoi, Passion Fruit Poached Kualoa Shrimp "Ceviche"

Waialua Sweet Potato, Nozawa Corn, Cucumber, Finger Lime Relish, Buttermilk
not listed

Kualoa Ranch Oysters On the Half Shell

Okolehao Red Onion Finger Lime Relish
not listed

Crispy Skin Slow Cooked Organic Jidori Half Chicken

Otsuji Farms Mustard Cabbage "Salsa Verde"
not listed

Hawaiian Shutome, Swordfish, "Katsu"

Indian Spiced Tomato Sauce, Oven Dried Ho Farms Tomatoes, Wheatberry Salad
not listed

Bacon Butter Crusted Salmon

Braised Kualoa Kale, Pickled Tokyo Negi
not listed

Pan Roasted North Shore Farms Tilapia

Yuzu Brown Butter Caper Sauce
not listed

Black Pepper Yellowfin Ahi Tuna Steak

Moromiso Wheatberry and Sweet Potato Leaf Salad, Soy Mustard Vinaigrette
not listed

Roasted Maui Nui Venison

Lemon Truffle Tricolor Quinoa, Tokyo Negi, Red Wine Venison Jus
not listed

Maui Cattle Company Beef Tenderloin, Keahole Lobster "Surf and Turf Loco Moco"

Foie Gras Nage
not listed

Prime New York Strip Steak

Red Wine Ume Sauce, Mustard Cabbage Wasabizuke

Menu Tasting

not listed

Kalua Pig, Hawaii Island Goat Cheese, Poi Hummus "Lumpia", Chilled Tomato Soup

Black Harrisa Sauce, Pickled Vegetables, Basil Foam
not listed

Keahole Lobster and Shrimp Lasagna

Garlic Tomato Sauce
not listed

Ginger Crusted Onaga, Long Tail Red Snapper

Miso Sesame Vinaigrette, Mushrooms and Corn
not listed

Twice Cooked Short Rib, Soy Braised and Grilled "Kalbi" Style

Gingered Short Rib Croquette, Kochu Jang Sauce
not listed

The Coconut

Haupia Sorbet in a Chocolate Shell, Tropical Fruits, Lilikoi Sauce

Chef's Tasting Menu

not listed

Amuse Bouche
not listed

Kualoa Shrimp "Ceviche"

Toasted Quinoa. Wine Pairing: Yeuve Fourny, "Blanc de Blancs", Brut, Champagne, France, N.V
not listed

Salmon "Coulibiac" Lumpia

Mustard Cabbage Rice, Wasabi Sour Cream. Wine Pairing: Müller-Thurgau, Rudolf Fürst, Franken, Germany, 2014
not listed

Hudson Valley Foie Gras

Li Hing Mui Chutney. Wine Pairing: Domaine de L'Alliance, Sauternes, France, 2011
not listed

Garlic Black Pepper Keahole Lobster

Mushroom Peanut Salsa. Wine Pairing: Albariño, Bodega de Fefiñanes, Rías Baixas, Spain, 2015
not listed

North Shore Farm Raised Tilapia

Spicy Tomato Nage, Otsuji Farm Ong Choy. Wine Pairing: Triennes, Rosé, Provence, France 2015
not listed

"Spicy Curry" Maui Nui Venison

Coconut "Snow". Wine Pairing: Grenache Blend, Clos de Trias, Ventoux, France, 2010
not listed

Hanaoka Lilikoi "Tartsicle"

Lilikoi Semifreddo, Lilikoi Kanten, Oat Streusel, Vanilla Ice Cream. Wine Pairing: Moscato d'Asti, Rinaldi, Piedmont, Italy, 2014

Specials & Tasting Menus

Specials

not listed

Hanaoka Lilikoi, Passion Fruit Poached Kualoa Shrimp "Ceviche"

Waialua Sweet Potato, Nozawa Corn, Cucumber, Finger Lime Relish, Buttermilk
not listed

Kualoa Ranch Oysters On the Half Shell

Okolehao Red Onion Finger Lime Relish
not listed

Crispy Skin Slow Cooked Organic Jidori Half Chicken

Otsuji Farms Mustard Cabbage "Salsa Verde"
not listed

Hawaiian Shutome, Swordfish, "Katsu"

Indian Spiced Tomato Sauce, Oven Dried Ho Farms Tomatoes, Wheatberry Salad
not listed

Bacon Butter Crusted Salmon

Braised Kualoa Kale, Pickled Tokyo Negi
not listed

Pan Roasted North Shore Farms Tilapia

Yuzu Brown Butter Caper Sauce
not listed

Black Pepper Yellowfin Ahi Tuna Steak

Moromiso Wheatberry and Sweet Potato Leaf Salad, Soy Mustard Vinaigrette
not listed

Roasted Maui Nui Venison

Lemon Truffle Tricolor Quinoa, Tokyo Negi, Red Wine Venison Jus
not listed

Maui Cattle Company Beef Tenderloin, Keahole Lobster "Surf and Turf Loco Moco"

Foie Gras Nage
not listed

Prime New York Strip Steak

Red Wine Ume Sauce, Mustard Cabbage Wasabizuke

Menu Tasting

not listed

Kalua Pig, Hawaii Island Goat Cheese, Poi Hummus "Lumpia", Chilled Tomato Soup

Black Harrisa Sauce, Pickled Vegetables, Basil Foam
not listed

Keahole Lobster and Shrimp Lasagna

Garlic Tomato Sauce
not listed

Ginger Crusted Onaga, Long Tail Red Snapper

Miso Sesame Vinaigrette, Mushrooms and Corn
not listed

Twice Cooked Short Rib, Soy Braised and Grilled "Kalbi" Style

Gingered Short Rib Croquette, Kochu Jang Sauce
not listed

The Coconut

Haupia Sorbet in a Chocolate Shell, Tropical Fruits, Lilikoi Sauce

Chef's Tasting Menu

not listed

Amuse Bouche
not listed

Kualoa Shrimp "Ceviche"

Toasted Quinoa. Wine Pairing: Yeuve Fourny, "Blanc de Blancs", Brut, Champagne, France, N.V
not listed

Salmon "Coulibiac" Lumpia

Mustard Cabbage Rice, Wasabi Sour Cream. Wine Pairing: Müller-Thurgau, Rudolf Fürst, Franken, Germany, 2014
not listed

Hudson Valley Foie Gras

Li Hing Mui Chutney. Wine Pairing: Domaine de L'Alliance, Sauternes, France, 2011
not listed

Garlic Black Pepper Keahole Lobster

Mushroom Peanut Salsa. Wine Pairing: Albariño, Bodega de Fefiñanes, Rías Baixas, Spain, 2015
not listed

North Shore Farm Raised Tilapia

Spicy Tomato Nage, Otsuji Farm Ong Choy. Wine Pairing: Triennes, Rosé, Provence, France 2015
not listed

"Spicy Curry" Maui Nui Venison

Coconut "Snow". Wine Pairing: Grenache Blend, Clos de Trias, Ventoux, France, 2010
not listed

Hanaoka Lilikoi "Tartsicle"

Lilikoi Semifreddo, Lilikoi Kanten, Oat Streusel, Vanilla Ice Cream. Wine Pairing: Moscato d'Asti, Rinaldi, Piedmont, Italy, 2014

Dessert

Desserts

not listed

The Coconut

Haupia Sorbet in a Chocolate Shell, Tropical Fruits, and Hanaoka Farm Lilikoi Sauce
not listed

Hawaiian Crown Sweet Gold Pineapple "Shave Ice"

Not Your Ordinary "Shave Ice". Vanilla Panna Cotta, Coconut Tapioca, Haupia Sorbet, Pineapple Salad, "Shaved" Pineapple
not listed

Waialua Chocolate "Crunch Bars"

Milk Chocolate Macadamia Nut Crunch, Bittersweet Chocolate Mousse, Waialua Chocolate Ice Cream
not listed

Iced Mocha

Waialua Chocolate Cremeux, Cowboy Coffee Ice Cream, Coffee Gelee, Condensed Milk Granite
not listed

Halo Halo

Haupia Tapioca, Lilikoi "Kanten", Sweet Corn, Azuki Bean, Condensed Milk Granite

Local Cheese

not listed

Pink Peppercorn
not listed

Vog
not listed

Feta
not listed

Crottin
not listed

Valencey

Brandy

not listed

Remy Martin Louis Xiii
not listed

Hennessy Xo
not listed

Tesseron, "Lot 53" Xo Perfection
not listed

Remy Martin Vsop

After Dinner Selections

not listed

Banyuls, La Tour Vieilles, 2013 France

A Flight "a Taste of the Old World"

not listed

Banyuls, La Tour Vieilles, France, 2013
not listed

Chateau Roumieu Lacoste, Sauternes, France, 2011
not listed

Madeira, "Special Reserve", Rare Wine Co.

Alan's Latest Coffee Concoctions

not listed

Locavore Hawaiian Coffee

A play on "Irish Coffee", with a local twist; Homemade Spiced Macadamia Nut Syrup and Maui Rum

Dessert

Desserts

not listed

The Coconut

Haupia Sorbet in a Chocolate Shell, Tropical Fruits, and Hanaoka Farm Lilikoi Sauce
not listed

Hawaiian Crown Sweet Gold Pineapple "Shave Ice"

Not Your Ordinary "Shave Ice". Vanilla Panna Cotta, Coconut Tapioca, Haupia Sorbet, Pineapple Salad, "Shaved" Pineapple
not listed

Waialua Chocolate "Crunch Bars"

Milk Chocolate Macadamia Nut Crunch, Bittersweet Chocolate Mousse, Waialua Chocolate Ice Cream
not listed

Iced Mocha

Waialua Chocolate Cremeux, Cowboy Coffee Ice Cream, Coffee Gelee, Condensed Milk Granite
not listed

Halo Halo

Haupia Tapioca, Lilikoi "Kanten", Sweet Corn, Azuki Bean, Condensed Milk Granite

Local Cheese

not listed

Pink Peppercorn
not listed

Vog
not listed

Feta
not listed

Crottin
not listed

Valencey

Brandy

not listed

Remy Martin Louis Xiii
not listed

Hennessy Xo
not listed

Tesseron, "Lot 53" Xo Perfection
not listed

Remy Martin Vsop

After Dinner Selections

not listed

Banyuls, La Tour Vieilles, 2013 France

A Flight "a Taste of the Old World"

not listed

Banyuls, La Tour Vieilles, France, 2013
not listed

Chateau Roumieu Lacoste, Sauternes, France, 2011
not listed

Madeira, "Special Reserve", Rare Wine Co.

Alan's Latest Coffee Concoctions

not listed

Locavore Hawaiian Coffee

A play on "Irish Coffee", with a local twist; Homemade Spiced Macadamia Nut Syrup and Maui Rum

Specials & Tasting Menus

Specials

not listed

Short Rib Foie Gras Spring Roll

Foie Gras Nage, Ko Choo Jang Sauce, Honey Soy Mustard
not listed

New Zealand King Salmon Ochazuke Risotto

Ikura, Tsukemono, Bubu Arare
not listed

From Makaweli Kauai 26 Ounce Dry Aged Porterhouse Steak for Two

Roasted Hamakua Mushrooms, Taro Potato Gratin

Menu Tasting

not listed

Soup and Sandwich

Chilled Tomato Soup - Grilled Foie Gras, Kalua Pig, Mozzarella Cheese Sandwich. Wine Pairing: J. Lassalle, "Cuvée Preference," Brut, Champagne, France, NV
not listed

Keahole Lobster and Shrimp Lasagna

Garlic Tomato Sauce. Wine Pairing: Albariño, Palacio de Fefiñanes, Rias, Baixas, Spain, 2015
not listed

Ginger Crusted Onaga, Long Tail Red Snapper

Miso Sesame Vinaigrette, Mushroom, Corn. Wine Pairing: Riesling, Reinhold Haart, "Piesporter Goldtröpfchen," SP, Mosel, Germany, 2007
not listed

Twice Cooked Short Rib, Soy Braised and Grilled "Kalbi" Style

Gingered Short Rib Croquette, Kochu Jang Sauce. Wine Pairing: Gamay Noir, Maison L'Envoy, "Alan Wong's," `Morgon, France, 2014
not listed

Waialua Chocolate "Crunch Bars"

Milk Chocolate Macadamia Nut Crunch, Bittersweet Chocolate Mousse. Wine Pairing: Banyuls, Domaine La Tour Vielle, France, 2015

Chef's Tasting Menu

not listed

Amuse Bouche
not listed

Hawaiian Kampachi Sashimi

Makaha Mango "Aguachile". Wine Pairing: J. Lassalle, "Cuvée Preference," Brut, Champagne, France, NV
not listed

Kualoa Shrimp Salad

Nozawa Corn Salsa, Toasted Quinoa. Wine Pairing: Chenin Blanc, Champalou, Vouvray, Sec, Loire Valley, France, 2015
not listed

Hudson Valley Seared Foie Gras

Six Year Old Aged Vermont Sharp Cheddar Cheese, Green Apple, Macadamia Nuts, Nori. Wine Pairing: Chateau Guiraud, Sauternes, France, 2013
not listed

Butter Poached Keahole Lobster

Garlic Black Pepper Truffle Orzo, Otsuji Farm Mustard Cabbage. Wine Pairing: Kubota, "Manju," Junmai Dai Ginjo, Niigata, Japan
not listed

Opakapaka, Short Tail Pink Snapper

Yellow Beet Beurre Blanc, Mint Raita, Ho Farms Tomato Salad, Caramelized Walnut. Wine Pairing: Muller Thurgau, Rudolf Furst, "Pur Mineral", Franken, Germany, 2015
not listed

Yujaron Nut Crusted, Maui Nui Venison

Heart of Palm Puree, Hamakua Eryngii Mushroom. Wine Pairing: Zinfandel, Neyers Vineyards, "Alan Wong's", California, 2014
not listed

Almond Float

Lychee Mirin, Hanaoka Farms Lilikoi Ice Cream, Almond "Jello", Fruit Salad Macerated in Mirin. Wine Pairing: Moscato d'Asti, Rinaldi, "Bug Juice", Piedmont, Italy, 2015 frizzante

Specials & Tasting Menus

Specials

not listed

Short Rib Foie Gras Spring Roll

Foie Gras Nage, Ko Choo Jang Sauce, Honey Soy Mustard
not listed

New Zealand King Salmon Ochazuke Risotto

Ikura, Tsukemono, Bubu Arare
not listed

From Makaweli Kauai 26 Ounce Dry Aged Porterhouse Steak for Two

Roasted Hamakua Mushrooms, Taro Potato Gratin

Menu Tasting

not listed

Soup and Sandwich

Chilled Tomato Soup - Grilled Foie Gras, Kalua Pig, Mozzarella Cheese Sandwich. Wine Pairing: J. Lassalle, "Cuvée Preference," Brut, Champagne, France, NV
not listed

Keahole Lobster and Shrimp Lasagna

Garlic Tomato Sauce. Wine Pairing: Albariño, Palacio de Fefiñanes, Rias, Baixas, Spain, 2015
not listed

Ginger Crusted Onaga, Long Tail Red Snapper

Miso Sesame Vinaigrette, Mushroom, Corn. Wine Pairing: Riesling, Reinhold Haart, "Piesporter Goldtröpfchen," SP, Mosel, Germany, 2007
not listed

Twice Cooked Short Rib, Soy Braised and Grilled "Kalbi" Style

Gingered Short Rib Croquette, Kochu Jang Sauce. Wine Pairing: Gamay Noir, Maison L'Envoy, "Alan Wong's," `Morgon, France, 2014
not listed

Waialua Chocolate "Crunch Bars"

Milk Chocolate Macadamia Nut Crunch, Bittersweet Chocolate Mousse. Wine Pairing: Banyuls, Domaine La Tour Vielle, France, 2015

Chef's Tasting Menu

not listed

Amuse Bouche
not listed

Hawaiian Kampachi Sashimi

Makaha Mango "Aguachile". Wine Pairing: J. Lassalle, "Cuvée Preference," Brut, Champagne, France, NV
not listed

Kualoa Shrimp Salad

Nozawa Corn Salsa, Toasted Quinoa. Wine Pairing: Chenin Blanc, Champalou, Vouvray, Sec, Loire Valley, France, 2015
not listed

Hudson Valley Seared Foie Gras

Six Year Old Aged Vermont Sharp Cheddar Cheese, Green Apple, Macadamia Nuts, Nori. Wine Pairing: Chateau Guiraud, Sauternes, France, 2013
not listed

Butter Poached Keahole Lobster

Garlic Black Pepper Truffle Orzo, Otsuji Farm Mustard Cabbage. Wine Pairing: Kubota, "Manju," Junmai Dai Ginjo, Niigata, Japan
not listed

Opakapaka, Short Tail Pink Snapper

Yellow Beet Beurre Blanc, Mint Raita, Ho Farms Tomato Salad, Caramelized Walnut. Wine Pairing: Muller Thurgau, Rudolf Furst, "Pur Mineral", Franken, Germany, 2015
not listed

Yujaron Nut Crusted, Maui Nui Venison

Heart of Palm Puree, Hamakua Eryngii Mushroom. Wine Pairing: Zinfandel, Neyers Vineyards, "Alan Wong's", California, 2014
not listed

Almond Float

Lychee Mirin, Hanaoka Farms Lilikoi Ice Cream, Almond "Jello", Fruit Salad Macerated in Mirin. Wine Pairing: Moscato d'Asti, Rinaldi, "Bug Juice", Piedmont, Italy, 2015 frizzante

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Alan Wong's Restaurant restaurant.

Alan Wong's Restaurant

Asian Restaurant, Hawaiian Restaurant

Appetizers

Appetizers

Local Butter Tasting

Yesterday's Idea for a Taco

"New Wave" Opihi Shooter

"Da Bag"

Pork and Shrimp Hash Dumplings

"Poki-Pines"

Nori Wrapped Tempura Ahi

Lobster "Tofu" Agedashi

Seafood Cakes

Chopped Ahi Sashimi and Avocado Salsa Stack

Seared Hudson Valley Foie Gras

Keahole Lobster "Escargot" Style

Libations

Aw Libations

Mango Lilikoi "Margarita"

Bully's Drink

Ho Farms Cucumber Martini

Passion - Fruit Mojito

Awamori Sunrise

Loca Vore Mai Tai

Tropical Colada

Blueberry Hibiscus Strawberry Sangria

Alan Wong's Soda Fountain Flavors

Watermelon, Blueberry, Yuzu Or Liliko

Beer

From the Island of Maui

Big Isand Brewhaus

Domestic Craft Brew

Japanese Import

Trappist Ales

German Wheat

Scotish Old Ale

Other Selections

Bottled Water

Hawaiian Springs

Hawaiian Volcanic Water

Waiwera Sparkling Water

Libations

Aw Libations

Mango Lilikoi "Margarita"

Bully's Drink

Ho Farms Cucumber Martini

Passion - Fruit Mojito

Awamori Sunrise

Loca Vore Mai Tai

Tropical Colada

Blueberry Hibiscus Strawberry Sangria

Alan Wong's Soda Fountain Flavors

Watermelon, Blueberry, Yuzu Or Liliko

Beer

From the Island of Maui

Big Isand Brewhaus

Domestic Craft Brew

Japanese Import

Trappist Ales

German Wheat

Scotish Old Ale

Other Selections

Bottled Water

Hawaiian Springs

Hawaiian Volcanic Water

Waiwera Sparkling Water

Tasting Menus

A Tasting of the Classics

Soup and Sandwich

Chopped Ahi Sashimi and Avocado Salsa Stack

Keahole Lobster Lasagna

Ginger Crusted Onaga, Long-Tail Red Snapper

Twice Cooked Short Rib, Soy Braised and Grilled "Kalbi" Style

The Coconut

Chef's Tasting Menu

Amuse Bouche

Kualoa Ranch Shrimp and Somen Noodles

Kualoa Ranch Oyster

Hawaiian Kampachi Sashimi

Foie Gras "Sundae"