TN Thai Bistro

Main Menu

Appetizers

• $2⁵⁰

  Spring Roll

  Cabbage, celery, carrot and bean thread noodle wrapped in a crispy eggroll wrapper served with plum sauce.

• $4⁹⁵

  Crispy Roll

  Minced chicken, onion, green onion, carrot, egg and bean thread noodle wrapped in rice paper and deep-fried to a crisp golden brown served with a sweet garlic sauce topped with ground peanuts.

• $5⁹⁵

  Fresh Roll

  Lettuce, cucumber, carrot, cilantro, green onion, bean sprout and rice noodle wrapped in fresh rice paper served with a sweet garlic sauce topped with ground peanuts.

• $4⁹⁵

  Tofu Tod

  Deep-fried tofu served with a plum sauce topped with ground peanuts.

• $4⁹⁵

  Krab Rangoon

  Minced krab meat and cream cheese wrapped in a crispy wonton skin served with plum sauce.

• $6⁹⁵

  Satay

  Grilled chicken strips on skewers served with peanut and cucumber sauce.

• $6⁹⁵

  Spicy Squid

  Crispy squid stir-fried with onion, garlic, jalapeno pepper, bell pepper and five spices.

Soups

• $3²⁵

  Tom Yum

  Clear hot and sour lemongrass soup with straw mushroom, tomato, cilantro and green onion.

• $3²⁵

  Tom Ka

  Traditional coconut soup with straw mushroom, green onion and cilantro.

Salads

• $8⁹⁵

  Apple Salad

  A salad consisting of shredded apple, shrimp, chicken, cashew nuts, red onion and roasted coconut tossed in a key lime dressing.

• $12⁹⁵

  Seafood Salad

  A mix of shrimp, scallop, squid, mussel, tomato, red onion and green onion served over a bed of lettuce and cucumber tossed in a light lime dressing.

Traditional Entrees

• $10²⁵

  Pad Pak

  Mushroom, broccoli, water chestnut, baby corn, bok-choy, cabbage, carrots and snow peas in brown sauce.

• $10²⁵

  Orange Melody

  Snow peas, bell pepper, ginger, onion and green onion in an orange sauce.

• $10²⁵

  Cashew Nut

  Cashew nuts, bamboo shoot, water chestnut, baby corn and green onion in a brown sauce.

• $10²⁵

  Pad Eggplant

  Eggplant, string bean, onion, green onion and basil in brown sauce.

• $10²⁵

  Sweet and Sour

  Pineapple, cucumber, bell pepper, onion, green onion and tomato.

• $10²⁵

  Pad Prik

  Water chestnut, bell pepper, string bean, onion, mushroom and green onion in brown sauce.

• $10²⁵

  Voon Sen

  Bean thread noodle, snow peas, bok-choy, onion and green onion.

• $10²⁵

  Ka Tiam

  A friendly amount of garlic, black pepper, onion and green onion served over a bed of lettuce.

• $10²⁵

  Spicy Chicken

  Breaded chicken stir-fried with chili pepper and broccoli in a sweet sauce.

• $10²⁵

  Sesame Chicken

  Breaded chicken with broccoli, sesame seeds, carrot, baby corn and green onion in a sweet and tangy sauce.

• $10²⁵

  Gang Gai

  Bamboo shoot, bell pepper and mushroom in red coconut curry sauce.

• $10²⁵

  Pad Curry

  Mushroom, broccoli, water chestnut, baby corn, bok-choy, cabbage, carrots, snow peas and bamboo shoot in red coconut curry sauce.

• $10²⁵

  Pad Tani

  Cashew nuts, tomato, baby corn, carrot and green onion in red coconut curry sauce.

• $10²⁵

  Curry Peanut

  Baby corn, water chestnut and bamboo shoot in peanut curry sauce.

• $10²⁵

  Massamun

  Potato, whole peanuts, peas, onion and green onion in massamun coconut curry sauce.

• $10²⁵

  Green Curry

  Bell pepper, eggplant and peas in green coconut curry sauce.

• $10²⁵

  Pad Ped

  Eggplant, mushroom, basil, bell pepper and onion in red coconut curry sauce.

• $10²⁵

  Thai Peanut

  Broccoli and bell pepper topped with roasted onion in a creamy peanut sauce.

• $10²⁵

  Pricking

  String beans with pricking curry sauce.

• $10²⁵

  Panang

  Potato, bell pepper and carrot in panang coconut curry sauce.

• $13²⁵

  Three’s Company

  Sautéed chicken, beef, shrimp, bamboo shoots, green onion, mushroom, snow peas and baby corn in brown sauce.

• $13²⁵

  Beef À La Thai

  Strip steak with dried chili pepper, bell pepper, tomato, garlic and pineapple in our house special sauce.

Noodles

• $10²⁵

  Pad Thai

  Rice noodle stir-fried with egg, bean sprout and green onion in tamarind sauce topped with fresh bean sprout and ground peanuts.

• $10²⁵

  Pineapple Noodle

  Rice noodle stir-fried with egg, pineapple, onion, green onion and bean sprout in a sweet and sour sauce topped with fresh bean sprout and ground peanuts.

• $10²⁵

  Curry Noodle

  Rice noodle with egg, green onion and bean sprout in a red coconut curry sauce topped with ground peanuts and fresh bean sprout.

• $10²⁵

  See-Iew

  Stir-fried wide rice noodle, egg and broccoli.

• $10²⁵

  Cheesy Noodle

  Stir-fried wide rice noodle with egg and broccoli in cheese sauce.

• $10²⁵

  Drunken Noodle

  Stir-fried wide rice noodle with egg, bamboo shoots, bell pepper, bean sprout and basil in bourbon sauce.

• $10²⁵

  Udon Noodle

  Udon noodle with egg, cabbage, onion, green onion, baby corn and snow peas.

• $10²⁵

  Peanut Noodle

  Rice noodle stir-fried with egg, bamboo shoot, snow peas, and carrot in peanut sauce topped with fresh bean sprout.

Fried Rice

• $9²⁵

  Kow Pad

  Thai style fried rice with egg, peas, carrot, onion and green onion.

• $9²⁵

  Kow Pad Prik

  Fried rice with egg, broccoli and snow peas.

• $9²⁵

  Pak Fried Rice

  Fried rice with egg, broccoli, baby corn, cabbage, water chestnut, carrot and bean sprout.

• $9²⁵

  Basil Fried Rice

  Fried rice with egg, basil, string bean, bell pepper, onion and green onion.

• $9²⁵

  Curry Fried Rice

  Fried rice with egg, peas, carrot, onion, green onion, pineapple, tomato, cashew nuts and curry.

• $15²⁵

  Crawfish Fried Rice

  Fried rice with crawfish, egg, peas, carrot, tomato, snow peas, onion and green onion.

House Specials

• $17⁹⁵

  T.N. Thai Filet Mignon

  16 oz. cubed filet, tomato, garlic and roasted dried chili peppers in our special house sauce.

• $14²⁵

  Ginger Beef

  Sliced flank steak stir-fried with green onion and onion in a light brown ginger sauce.

• $10²⁵

  Spring Noodles

  Lettuce topped with vermicelli noodles, carrots, cilantro, cucumber, red onion, one crispy roll, sliced breaded chicken and ground peanuts served with a sweet chili garlic sauce on the side.

Duck

• $14²⁵

  T.N. Thai Duck

  Stir-fried roasted half duck with baby corn, bok-choy, mushroom, water chestnut, carrot and snow peas in brown sauce.

• $14²⁵

  Curry Duck

  Stir-fried roasted half duck with tomato, peas, baby corn, string bean and snow peas.

• $14²⁵

  Orange Duck

  Stir-fried roasted half duck with bell pepper, pineapple, cucumber, tomato, ginger, onion and green onion in orange sauce.

• $14²⁵

  Crispy Duck

  Deep-fried half duck served over a bed of steamed vegetables with sweet chili sauce on the side.

Seafood

• $14⁹⁵

  Basil Fish

  Choice of broiled salmon, crispy catfish or crispy red snapper with mushroom, water chestnut, bell pepper, onion, green onion and basil in brown sauce.

• $14⁹⁵

  Curry Fish

  Achoice of broiled salmon, crispy catfish or crispy red snapper with eggplant, bell pepper, mushroom, onion and green onion.

• $16⁹⁵

  Seafood Combination

  Shrimp, lobster tail, squid and scallop with broccoli, mushroom, snow peas, bokchoy, baby corn and water chestnut in brown sauce.

• $16⁹⁵

  Seafood Curry

  Shrimp, lobster tail, scallop, squid, water chestnut, bamboo shoot, string bean, mushroom, bell pepper and snow peas.

Extras

• $0⁵⁰

  Peanut Sauce Or Plum Sauce

• $1⁵⁰

  Rice Or Sauce On the Side

• $2⁵⁰

  Extra Item Added to Entree

Dessert

• $3²⁵

  Homemade Coconut Ice Cream

  Ask your server for flavors available.

• $5⁷⁵

  Banana Tempura

  Tempura battered deep fried banana served atop 3 scoops of your choice ice-cream.

• $5⁷⁵

  Fried Ice Cream

  Deep fried vanilla ice-cream served with your choice of 1 scoop ice-cream.

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the TN Thai Bistro restaurant.