Abacus Inn Chinese Restaurant-Arrowhead

Main Menu

Appetizers

• $5⁰⁰

  Egg Rolls

• $4⁰⁰

  Fried Wonton

• $7⁰⁰

  Honey Dipped Chicken

• $7⁰⁰

  Bbq Roast Pork

• $7⁰⁰

  Fried Shrimp

• $5⁹⁵

  Lettuce Wrap

Soups

• $4⁰⁰

  Sizzling Rice Soup

• $4⁰⁰

  Wor Won Ton Soup Cup

• $4⁰⁰

  Hot and Sour Soup

• $7⁰⁰

  Egg Flower Soup

• $7⁰⁰

  Vegetable and Bean Curd Soup

Shrimp, Scallops & Fish

• $9⁹⁵

  Kung Pao Shrimp

• $9⁹⁵

  Kung Pao Two

• $9⁹⁵

  Yui Shan Spicy Shrimp

• $9⁹⁵

  Shrimp with Garlic Sauce

• $9⁹⁵

  Shrimp with Cream Sauce

Chicken

• $9⁹⁵

  Sizzling Rice Chicken

• $8²⁵

  Kung Pao Chicken

• $8²⁵

  Abacus Special Chicken

• $8²⁵

  Lemon Chicken

• $8²⁵

  Cashew Nut Chicken

Beef

• $8²⁵

  Kung Pao Beef

• $8²⁵

  Sauteed Spicy Beef

• $8²⁵

  Mongolian Beef

• $8⁹⁵

  Beef with Broccoli

• $8⁹⁵

  Beef with Snow Peas

Main Menu

Appetizers

• $5⁰⁰

  Egg Rolls

• $4⁰⁰

  Fried Wonton

• $7⁰⁰

  Honey Dipped Chicken

• $7⁰⁰

  Bbq Roast Pork

• $7⁰⁰

  Fried Shrimp

• $5⁹⁵

  Lettuce Wrap

Soups

• $4⁰⁰

  Sizzling Rice Soup

• $4⁰⁰

  Wor Won Ton Soup Cup

• $4⁰⁰

  Hot and Sour Soup

• $4⁰⁰

  Egg Flower Soup

• $4⁰⁰

  Vegetable and Bean Curd Soup

Shrimp, Scallops & Fish

• $9⁹⁵

  Kung Pao Shrimp

• $9⁹⁵

  Kung Pao Two

• $9⁹⁵

  Yui Shan Spicy Shrimp

• $9⁹⁵

  Shrimp with Garlic Sauce

• $9⁹⁵

  Shrimp with Cream Sauce

Chicken

• $9⁹⁵

  Sizzling Rice Chicken

• $8²⁵

  Kung Pao Chicken

• $8²⁵

  Abacus Special Chicken

• $8²⁵

  Lemon Chicken

• $8²⁵

  Cashew Nut Chicken

Beef

• $8²⁵

  Kung Pao Beef

• $8²⁵

  Sauteed Spicy Beef

• $8²⁵

  Mongolian Beef

• $8⁹⁵

  Beef with Broccoli

• $8⁹⁵

  Beef with Snow Peas

Main Menu

Appetizers

• $5⁰⁰

  Egg Roll

• $4⁰⁰

  Fried Wonton

• $5⁰⁰

  Edamame (Chilled)

• $5⁵⁰

  Crab Puff

• $8⁰⁰

  Honey Dipped Chicken Wings

• $8⁰⁰

  Chef's Special Salad*

  Tossed with chili, garlic, ginger, vinaigrette

• $7⁰⁰

  Dumplings

• $8⁰⁰

  Bbq Roast Pork Or Ribs

• $8⁰⁰

  Fried Shrimp

• $8⁰⁰

  Lettuce Wraps

• $8⁰⁰

  Crispy Calamari

• $8⁰⁰

  Pu-Pu Platter

  (minimum service for 2) ; 1 serving: EIR (1) , Fried Shrimp (2) , Honey Chicken (2) , Crab Puff (2) , Teriyaki Beef (1)

Soups

• $4⁰⁰

  Sizzling Rice Soup

• $4⁰⁰

  Wor Won - Ton Soup

• $4⁰⁰

  Hot & Sour Soup*

• $4⁰⁰

  Egg Flower Soup

• $4⁰⁰

  Vegetable and Bean Curd

Entrees

Shrimp and Scallops

• $11⁵⁰

  Kung Pao Shrimp*

  With dried chili peppers, peanuts and spicy sauce

• $11⁵⁰

  Kung Pao Two*

  Shrimp & chicken Sautéed in Szechuan spicy sauce

• $11⁵⁰

  Yui-Shan Spicy Shrimp*

  Seasoned with garlic and ginger simmered in hot sauce

• $11⁵⁰

  Shrimp with Garlic Sauce

  Chef's special brown garlic sauce

• $11⁵⁰

  Shrimp with Crème Sauce

  Baby corn, mushroom and snow peas, Sautéed in a delicious crème sauce

• $11⁵⁰

  Cashew Nut Shrimp

  Water chestnuts, peas and carrots, white garlic sauce

• $11⁵⁰

  Shrimp with Lobster Sauce

  Sautéed with onion and green pepper in black bean sauce

• $11⁵⁰

  Sweet and Sour Shrimp

  Deep fried, blended with our own special sauce

• $11⁵⁰

  Dragon Phoenix

  Shrimp and chicken seasoned with wine spices, Sautéed with fresh vegetables in a mild garlic sauce

• $12⁵⁰

  Yui - Shan Spicy Shrimp & Scallops*

  With dried chili peppers, peanuts and spicy sauce

• $12⁵⁰

  Shrimp & Scallops with Garlic Sauce

• $12⁵⁰

  Sizzling Rice Shrimp

  Vegetables cooked in a delightful brown sauce and serves on sizzling rice crackers

Chicken (White Meat Only)

• $9²⁵

  Kung Pao Chicken*

  Sautéed with dried chili peppers, roasted peanuts and spicy hot sauce

• $9²⁵

  Sizzling Rice Chicken

  With mushrooms, snow peas, and water chestnuts in a delightful sauce, served on top of sizzling rice crackers

• $9²⁵

  Szechuan Chicken*

  Chicken breast deep fried to crispness and simmered with garlic and Szechuan hot chili

• $9²⁵

  Yuo Shah Spicy Chicken*

  Diced chicken Sautéed with cucumber and mushroom in a hot spicy sauce

• $9²⁵

  Abacus Special Chicken

  With chicken breast marinated with our special sauce, fried to crispness and served with garlic and onion sauce

• $9²⁵

  Chicken with Hoi-Sin Sauce

  Seasoned in imported Hoi-Sin sauce, Sautéed with onions and mushrooms

• $9²⁵

  Lemon Chicken

  Lightly friend and seasoned with fresh lemon sauce

• $9²⁵

  Ginger Chicken

  Chicken seasoned with ginger and garlic Sautéed in a brown sauce

• $9²⁵

  Cashew Nut Chicken

  Celery and bell pepper in a brown garlic sauce

• $9²⁵

  Chicken with Vegetables

  Snow peas, baby corn, mushrooms, and Chinese cabbage Sautéed in a delicate wine sauce

• $9²⁵

  Sweet and Sour Chicken

  Deep fried in egg batter and blended in our own sweet and sour sauce

• $9²⁵

  Sun Devil Chicken*

  Chicken diced and Sautéed with chef's special jalapeno garlic sauce

• $9²⁵

  Curry Chicken*

  Onions, bamboo shots, imported curry, coconut milk and chef's special hot sauce

• $9²⁵

  Mao Gao Gal Peng

  Sautéed with mushrooms and greens in a mild garlic sauce

• $9²⁵

  Chicken and Broccoli

  Mild garlic sauce

• $9²⁵

  General Tso's Chicken*

  Chunks of chicken in batter, crisp fried then Sautéed with special hunan sauce

• $9²⁵

  Orange Chicken*

  Lightly fried, seasoned with wine, spicy and oriental orange peel

• $9²⁵

  Teriyaki Chicken

Pork

• $9²⁵

  Moo Shu Pork

  Shredded park Sautéed with eggs, bamboo shots, onions and cabbage in a special sauce, skillfully rolled in wafer thin Chinese crepe's

• $9²⁵

  Kung Pao Pork*

  Deep fried, diced

• $9²⁵

  Pork with Vegetables

  Brown garlic sauce

• $9²⁵

  Sweet and Sour Pork

• $9²⁵

  Pork with Hoi-Sin Sauce

  Mushroom & bamboo shots

• $9²⁵

  Sun Devil Pork*

  Chef's special jalapeno garlic sauce

• $9²⁵

  Barbecued Pork with Snow Peas

  With black mushroom, brown garlic

• $11⁵⁰

  Crispy Duck

  We also serve Crispy Duck (Please Ask Your Server)

Beef

• $10²⁵

  Kung Pao Beef*

  Deep fried tenderloin beef in egg batter, topped with garlic, onion and chili pepper sauce

• $10²⁵

  Sauteed Spicy Beef*

  Sliced beef with green peppers and onions, Sautéed with hot spicy Szechuan sauce

• $10²⁵

  Mongolian Beef

  Sliced beef marinated in a brown sauce, Sautéed with scallions

• $10²⁵

  Beef with Hoi-Sin Sauce

  Sliced beef Sautéed with imported Hoi-Sin sauce

• $10²⁵

  Beef with Broccoli

  Brown garlic sauce

• $10²⁵

  Beef with Snow Peas

  Brown garlic sauce

• $10²⁵

  Pepper Steak

  In a mild garlic sauce

• $10²⁵

  Orange Beef*

  Tender beef seasoned with wine and spiced and Oriental orange peel

Vegetables & to-Fu

• $8⁷⁵

  Gourmet Vegetables

  Sautéed fresh broccoli, snow peas, and mushrooms in a delicious garlic sauce

• $8⁷⁵

  Kung Pao Cabbage*

  Sautéed with hot and spicy Szechuan sauce

• $8⁷⁵

  Yui-Shan Eggplant*

  Seasoned in garlic and spicy hat sauce

• $8⁷⁵

  Assorted Vegetables

  All your favorite vegetables seasoned with a brown sauce

• $9²⁵

  Ma-Po to-Fu*

  Sautéed with minced pork, highly seasoned with garlic and Szechuan hot spicy sauce

• $9²⁵

  Family Style to-Fu*

  Slightly deep fried with vegetables in a hot spicy sauce

• $9²⁵

  To-Fu with Garlic Sauce

  Slightly deep fried with vegetables in brown sauce

Chow Mein

• $11⁵⁰

  House Special Chow Mein

  a combination of pork, chicken, shrimp; Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

   Chicken Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

   Pork Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

  Beef Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $11⁵⁰

  Shrimp Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

  Vegetable Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $11⁵⁰

  Abacus Chow Mein

  Shrimp, chicken and pork Sautéed in a delicious brown sauce with vegetables and Crispy noodles; Fresh vegetables Sautéed with pan fired soft noodles

Fried Rice

• $10⁰⁰

  House Special Fried Rice

  Pork, chicken & baby shrimp

• $9⁰⁰

  Chicken Fried Rice

• $9⁰⁰

  Beef Fried Rice

• $9⁰⁰

  Pork Fried Rice

• $9⁰⁰

  Shrimp Fried Rice

• $5⁰⁰

  Egg Fried Rice

• $7⁰⁰

  Vegetable Fried Rice

Egg Foo Young

• $9²⁵

  Roast Egg Foo Young

• $9²⁵

  Mushroom Egg Foo Young

• $9²⁵

  Chicken Egg Foo Young

• $9²⁵

  Vegetable Egg Foo Young

• $11⁵⁰

  Shrimp Egg Foo Young

Special Family Dinners

• not listed

  Chef's Special

  Soup: Hot and Sour Soup*; Appetizer: Pu Pu Platter; Entrees: Abacus Special Chicken, Yui-shan Shrimp*, Pork Fried Rice; 3 Persons: Add Kung Pao Beef*; 4 Persons: Add Orange Chicken*; 5 Persons: Add Gourmet Vegetables; 6 Persons: Scallop & Shrimp with Black Bean Sauce; For seven or more we enlarge portions

• not listed

  Abacus Special

  Soup: Sizzling Rice Soup; Appetizer: Pu Pu Platter; Entrees: Abacus Special Chicken, Shrimp w/ Cream Sauce, Shrimp Fried Rice; 3 Persons: Add Sweet & Sour Pork; 4 Persons: Add Orange Chicken*; 5 Persons: Add Mongolian Beef; 6 Persons: Scallop in Black Bean Sauce; For seven or more we enlarge portions

• not listed

  Mandarin Dinner

  Soup: Won Ton Soup; Appetizer: Pu Pu Platter; Entrees: Beef with Snow Peas, Abacus Special Chicken, Pork Fried Rice; 3 Persons: Add Shrimp with Lobster Sauce; 4 Persons: Add Orange Chicken*; 5 Persons: Add Gourmet Vegetables; 6 Persons: Add House Special Chow Mein; For seven or more we enlarge portions

Special Luncheon Combinations

• $8⁰⁰

  Sweet and Sour Pork

  Deep fried pork blended with our own sweet and sour sauce

• $8⁰⁰

  Almond Chicken

  Roasted almonds, celery, and bell pepper in brown garlic sauce

• $8⁰⁰

  Mongolian Beef

  Sliced beef marinated in Mongolian sauce, Sautéed with scallions

• $9⁰⁰

  Shrimp with Lobster Sauce

  Sautéed with onions and bell peppers in black bean sauce

• $9⁰⁰

  Kung Pao Shrimp*

  Sautéed with dried red chili, peanuts and hot spicy sauce

• $8⁰⁰

  Kung Pao Chicken*

  Sautéed with dried red chili, peanuts and hot spicy sauce

• $9⁰⁰

  Kung Pao Two*

  A combination of shrimp and chicken Sautéed in hot Szechuan spicy sauce

• $8⁰⁰

  Abacus Special Chicken

  Chicken breast fried to crispness and served with garlic and onion sauce

• $8⁰⁰

  Beef with Broccoli

  Brown garlic sauce

• $9⁰⁰

  Sweet and Sour Shrimp

• $8⁰⁰

  Sweet and Sour Chicken

• $8⁰⁰

  Sun Devil Chicken*

  Chicken diced and Sautéed with fish and jalapeno garlic sauce

• $8⁰⁰

  Lemon Chicken

  Chicken breast and lightly fried with sweet lemon sauce

• $8⁰⁰

  Assorted Vegetables

  All your favorite Chinese vegetables seasoned with a brown sauce

• $8⁰⁰

  Chicken Chow Mein

  Diced chicken and fresh vegetables Sautéed with pan fried soft noodles

• $8⁰⁰

  Mao Gao Gai Peng

  Sliced chicken Sautéed with mushrooms and snow peas in a mild garlic sauce

• $8⁰⁰

  Pork with Vegetables

  Sautéed with your favorite vegetables in brown garlic sauce; Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Chicken with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Beef with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $9⁰⁰

  Shrimp with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Orange*

  Choose chicken or beef; With eggroll, fried wonton and fried rice

• $8⁰⁰

  Teriyaki

  Choose chicken or beef; With eggroll, fried wonton and fried rice

• $8⁰⁰

  General Tso's Chicken*

  With eggroll, fried wonton and fried rice

Main Menu

Appetizers

• $5⁰⁰

  Egg Roll

• $4⁰⁰

  Fried Wonton

• $5⁰⁰

  Edamame (Chilled)

• $5⁵⁰

  Crab Puff

• $8⁰⁰

  Honey Dipped Chicken Wings

• $8⁰⁰

  Chef's Special Salad*

  Tossed with chili, garlic, ginger, vinaigrette

• $7⁰⁰

  Dumplings

• $8⁰⁰

  Bbq Roast Pork Or Ribs

• $8⁰⁰

  Fried Shrimp

• $8⁰⁰

  Lettuce Wraps

• $8⁰⁰

  Crispy Calamari

• $8⁰⁰

  Pu-Pu Platter

  (minimum service for 2) ; 1 serving: EIR (1) , Fried Shrimp (2) , Honey Chicken (2) , Crab Puff (2) , Teriyaki Beef (1)

Soups

• $4⁰⁰

  Sizzling Rice Soup

• $4⁰⁰

  Wor Won - Ton Soup

• $4⁰⁰

  Hot & Sour Soup*

• $4⁰⁰

  Egg Flower Soup

• $4⁰⁰

  Vegetable and Bean Curd

Entrees

Shrimp and Scallops

• $11⁵⁰

  Kung Pao Shrimp*

  With dried chili peppers, peanuts and spicy sauce

• $11⁵⁰

  Kung Pao Two*

  Shrimp & chicken Sautéed in Szechuan spicy sauce

• $11⁵⁰

  Yui-Shan Spicy Shrimp*

  Seasoned with garlic and ginger simmered in hot sauce

• $11⁵⁰

  Shrimp with Garlic Sauce

  Chef's special brown garlic sauce

• $11⁵⁰

  Shrimp with Crème Sauce

  Baby corn, mushroom and snow peas, Sautéed in a delicious crème sauce

• $11⁵⁰

  Cashew Nut Shrimp

  Water chestnuts, peas and carrots, white garlic sauce

• $11⁵⁰

  Shrimp with Lobster Sauce

  Sautéed with onion and green pepper in black bean sauce

• $11⁵⁰

  Sweet and Sour Shrimp

  Deep fried, blended with our own special sauce

• $11⁵⁰

  Dragon Phoenix

  Shrimp and chicken seasoned with wine spices, Sautéed with fresh vegetables in a mild garlic sauce

• $12⁵⁰

  Yui - Shan Spicy Shrimp & Scallops*

  With dried chili peppers, peanuts and spicy sauce

• $12⁵⁰

  Shrimp & Scallops with Garlic Sauce

• $12⁵⁰

  Sizzling Rice Shrimp

  Vegetables cooked in a delightful brown sauce and serves on sizzling rice crackers

Chicken (White Meat Only)

• $9²⁵

  Kung Pao Chicken*

  Sautéed with dried chili peppers, roasted peanuts and spicy hot sauce

• $9²⁵

  Sizzling Rice Chicken

  With mushrooms, snow peas, and water chestnuts in a delightful sauce, served on top of sizzling rice crackers

• $9²⁵

  Szechuan Chicken*

  Chicken breast deep fried to crispness and simmered with garlic and Szechuan hot chili

• $9²⁵

  Yuo Shah Spicy Chicken*

  Diced chicken Sautéed with cucumber and mushroom in a hot spicy sauce

• $9²⁵

  Abacus Special Chicken

  With chicken breast marinated with our special sauce, fried to crispness and served with garlic and onion sauce

• $9²⁵

  Chicken with Hoi-Sin Sauce

  Seasoned in imported Hoi-Sin sauce, Sautéed with onions and mushrooms

• $9²⁵

  Lemon Chicken

  Lightly friend and seasoned with fresh lemon sauce

• $9²⁵

  Ginger Chicken

  Chicken seasoned with ginger and garlic Sautéed in a brown sauce

• $9²⁵

  Cashew Nut Chicken

  Celery and bell pepper in a brown garlic sauce

• $9²⁵

  Chicken with Vegetables

  Snow peas, baby corn, mushrooms, and Chinese cabbage Sautéed in a delicate wine sauce

• $9²⁵

  Sweet and Sour Chicken

  Deep fried in egg batter and blended in our own sweet and sour sauce

• $9²⁵

  Sun Devil Chicken*

  Chicken diced and Sautéed with chef's special jalapeno garlic sauce

• $9²⁵

  Curry Chicken*

  Onions, bamboo shots, imported curry, coconut milk and chef's special hot sauce

• $9²⁵

  Mao Gao Gal Peng

  Sautéed with mushrooms and greens in a mild garlic sauce

• $9²⁵

  Chicken and Broccoli

  Mild garlic sauce

• $9²⁵

  General Tso's Chicken*

  Chunks of chicken in batter, crisp fried then Sautéed with special hunan sauce

• $9²⁵

  Orange Chicken*

  Lightly fried, seasoned with wine, spicy and oriental orange peel

• $9²⁵

  Teriyaki Chicken

Pork

• $9²⁵

  Moo Shu Pork

  Shredded park Sautéed with eggs, bamboo shots, onions and cabbage in a special sauce, skillfully rolled in wafer thin Chinese crepe's

• $9²⁵

  Kung Pao Pork*

  Deep fried, diced

• $9²⁵

  Pork with Vegetables

  Brown garlic sauce

• $9²⁵

  Sweet and Sour Pork

• $9²⁵

  Pork with Hoi-Sin Sauce

  Mushroom & bamboo shots

• $9²⁵

  Sun Devil Pork*

  Chef's special jalapeno garlic sauce

• $9²⁵

  Barbecued Pork with Snow Peas

  With black mushroom, brown garlic

• $11⁵⁰

  Crispy Duck

  We also serve Crispy Duck (Please Ask Your Server)

Beef

• $10²⁵

  Kung Pao Beef*

  Deep fried tenderloin beef in egg batter, topped with garlic, onion and chili pepper sauce

• $10²⁵

  Sauteed Spicy Beef*

  Sliced beef with green peppers and onions, Sautéed with hot spicy Szechuan sauce

• $10²⁵

  Mongolian Beef

  Sliced beef marinated in a brown sauce, Sautéed with scallions

• $10²⁵

  Beef with Hoi-Sin Sauce

  Sliced beef Sautéed with imported Hoi-Sin sauce

• $10²⁵

  Beef with Broccoli

  Brown garlic sauce

• $10²⁵

  Beef with Snow Peas

  Brown garlic sauce

• $10²⁵

  Pepper Steak

  In a mild garlic sauce

• $10²⁵

  Orange Beef*

  Tender beef seasoned with wine and spiced and Oriental orange peel

Vegetables & to-Fu

• $8⁷⁵

  Gourmet Vegetables

  Sautéed fresh broccoli, snow peas, and mushrooms in a delicious garlic sauce

• $8⁷⁵

  Kung Pao Cabbage*

  Sautéed with hot and spicy Szechuan sauce

• $8⁷⁵

  Yui-Shan Eggplant*

  Seasoned in garlic and spicy hat sauce

• $8⁷⁵

  Assorted Vegetables

  All your favorite vegetables seasoned with a brown sauce

• $9²⁵

  Ma-Po to-Fu*

  Sautéed with minced pork, highly seasoned with garlic and Szechuan hot spicy sauce

• $9²⁵

  Family Style to-Fu*

  Slightly deep fried with vegetables in a hot spicy sauce

• $9²⁵

  To-Fu with Garlic Sauce

  Slightly deep fried with vegetables in brown sauce

Chow Mein

• $11⁵⁰

  House Special Chow Mein

  a combination of pork, chicken, shrimp; Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

   Chicken Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

   Pork Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

  Beef Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $11⁵⁰

  Shrimp Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

  Vegetable Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $11⁵⁰

  Abacus Chow Mein

  Shrimp, chicken and pork Sautéed in a delicious brown sauce with vegetables and Crispy noodles; Fresh vegetables Sautéed with pan fired soft noodles

Fried Rice

• $10⁰⁰

  House Special Fried Rice

  Pork, chicken & baby shrimp

• $9⁰⁰

  Chicken Fried Rice

• $9⁰⁰

  Beef Fried Rice

• $9⁰⁰

  Pork Fried Rice

• $9⁰⁰

  Shrimp Fried Rice

• $5⁰⁰

  Egg Fried Rice

• $7⁰⁰

  Vegetable Fried Rice

Egg Foo Young

• $9²⁵

  Roast Egg Foo Young

• $9²⁵

  Mushroom Egg Foo Young

• $9²⁵

  Chicken Egg Foo Young

• $9²⁵

  Vegetable Egg Foo Young

• $11⁵⁰

  Shrimp Egg Foo Young

Special Family Dinners

• not listed

  Chef's Special

  Soup: Hot and Sour Soup*; Appetizer: Pu Pu Platter; Entrees: Abacus Special Chicken, Yui-shan Shrimp*, Pork Fried Rice; 3 Persons: Add Kung Pao Beef*; 4 Persons: Add Orange Chicken*; 5 Persons: Add Gourmet Vegetables; 6 Persons: Scallop & Shrimp with Black Bean Sauce; For seven or more we enlarge portions

• not listed

  Abacus Special

  Soup: Sizzling Rice Soup; Appetizer: Pu Pu Platter; Entrees: Abacus Special Chicken, Shrimp w/ Cream Sauce, Shrimp Fried Rice; 3 Persons: Add Sweet & Sour Pork; 4 Persons: Add Orange Chicken*; 5 Persons: Add Mongolian Beef; 6 Persons: Scallop in Black Bean Sauce; For seven or more we enlarge portions

• not listed

  Mandarin Dinner

  Soup: Won Ton Soup; Appetizer: Pu Pu Platter; Entrees: Beef with Snow Peas, Abacus Special Chicken, Pork Fried Rice; 3 Persons: Add Shrimp with Lobster Sauce; 4 Persons: Add Orange Chicken*; 5 Persons: Add Gourmet Vegetables; 6 Persons: Add House Special Chow Mein; For seven or more we enlarge portions

Special Luncheon Combinations

• $8⁰⁰

  Sweet and Sour Pork

  Deep fried pork blended with our own sweet and sour sauce

• $8⁰⁰

  Almond Chicken

  Roasted almonds, celery, and bell pepper in brown garlic sauce

• $8⁰⁰

  Mongolian Beef

  Sliced beef marinated in Mongolian sauce, Sautéed with scallions

• $9⁰⁰

  Shrimp with Lobster Sauce

  Sautéed with onions and bell peppers in black bean sauce

• $9⁰⁰

  Kung Pao Shrimp*

  Sautéed with dried red chili, peanuts and hot spicy sauce

• $8⁰⁰

  Kung Pao Chicken*

  Sautéed with dried red chili, peanuts and hot spicy sauce

• $9⁰⁰

  Kung Pao Two*

  A combination of shrimp and chicken Sautéed in hot Szechuan spicy sauce

• $8⁰⁰

  Abacus Special Chicken

  Chicken breast fried to crispness and served with garlic and onion sauce

• $8⁰⁰

  Beef with Broccoli

  Brown garlic sauce

• $9⁰⁰

  Sweet and Sour Shrimp

• $8⁰⁰

  Sweet and Sour Chicken

• $8⁰⁰

  Sun Devil Chicken*

  Chicken diced and Sautéed with fish and jalapeno garlic sauce

• $8⁰⁰

  Lemon Chicken

  Chicken breast and lightly fried with sweet lemon sauce

• $8⁰⁰

  Assorted Vegetables

  All your favorite Chinese vegetables seasoned with a brown sauce

• $8⁰⁰

  Chicken Chow Mein

  Diced chicken and fresh vegetables Sautéed with pan fried soft noodles

• $8⁰⁰

  Mao Gao Gai Peng

  Sliced chicken Sautéed with mushrooms and snow peas in a mild garlic sauce

• $8⁰⁰

  Pork with Vegetables

  Sautéed with your favorite vegetables in brown garlic sauce; Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Chicken with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Beef with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $9⁰⁰

  Shrimp with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Orange*

  Choose chicken or beef; With eggroll, fried wonton and fried rice

• $8⁰⁰

  Teriyaki

  Choose chicken or beef; With eggroll, fried wonton and fried rice

• $8⁰⁰

  General Tso's Chicken*

  With eggroll, fried wonton and fried rice

Main Menu

Appetizers

• $5⁰⁰

  Egg Roll

• $4⁰⁰

  Fried Wonton

• $5⁰⁰

  Edamame (Chilled)

• $5⁵⁰

  Crab Puff

• $8⁰⁰

  Honey Dipped Chicken Wings

• $8⁰⁰

  Chef's Special Salad*

  Tossed with chili, garlic, ginger, vinaigrette

• $7⁰⁰

  Dumplings

• $8⁰⁰

  Bbq Roast Pork Or Ribs

• $8⁰⁰

  Fried Shrimp

• $8⁰⁰

  Lettuce Wraps

• $8⁰⁰

  Crispy Calamari

• $8⁰⁰

  Pu-Pu Platter

  (minimum service for 2) ; 1 serving: EIR (1) , Fried Shrimp (2) , Honey Chicken (2) , Crab Puff (2) , Teriyaki Beef (1)

Soups

• $4⁰⁰

  Sizzling Rice Soup

• $4⁰⁰

  Wor Won - Ton Soup

• $4⁰⁰

  Hot & Sour Soup*

• $4⁰⁰

  Egg Flower Soup

• $4⁰⁰

  Vegetable and Bean Curd

Entrees

Shrimp and Scallops

• $11⁵⁰

  Kung Pao Shrimp*

  With dried chili peppers, peanuts and spicy sauce

• $11⁵⁰

  Kung Pao Two*

  Shrimp & chicken Sautéed in Szechuan spicy sauce

• $11⁵⁰

  Yui-Shan Spicy Shrimp*

  Seasoned with garlic and ginger simmered in hot sauce

• $11⁵⁰

  Shrimp with Garlic Sauce

  Chef's special brown garlic sauce

• $11⁵⁰

  Shrimp with Crème Sauce

  Baby corn, mushroom and snow peas, Sautéed in a delicious crème sauce

• $11⁵⁰

  Cashew Nut Shrimp

  Water chestnuts, peas and carrots, white garlic sauce

• $11⁵⁰

  Shrimp with Lobster Sauce

  Sautéed with onion and green pepper in black bean sauce

• $11⁵⁰

  Sweet and Sour Shrimp

  Deep fried, blended with our own special sauce

• $11⁵⁰

  Dragon Phoenix

  Shrimp and chicken seasoned with wine spices, Sautéed with fresh vegetables in a mild garlic sauce

• $12⁵⁰

  Yui - Shan Spicy Shrimp & Scallops*

  With dried chili peppers, peanuts and spicy sauce

• $12⁵⁰

  Shrimp & Scallops with Garlic Sauce

• $12⁵⁰

  Sizzling Rice Shrimp

  Vegetables cooked in a delightful brown sauce and serves on sizzling rice crackers

Chicken (White Meat Only)

• $9²⁵

  Kung Pao Chicken*

  Sautéed with dried chili peppers, roasted peanuts and spicy hot sauce

• $9²⁵

  Sizzling Rice Chicken

  With mushrooms, snow peas, and water chestnuts in a delightful sauce, served on top of sizzling rice crackers

• $9²⁵

  Szechuan Chicken*

  Chicken breast deep fried to crispness and simmered with garlic and Szechuan hot chili

• $9²⁵

  Yuo Shah Spicy Chicken*

  Diced chicken Sautéed with cucumber and mushroom in a hot spicy sauce

• $9²⁵

  Abacus Special Chicken

  With chicken breast marinated with our special sauce, fried to crispness and served with garlic and onion sauce

• $9²⁵

  Chicken with Hoi-Sin Sauce

  Seasoned in imported Hoi-Sin sauce, Sautéed with onions and mushrooms

• $9²⁵

  Lemon Chicken

  Lightly friend and seasoned with fresh lemon sauce

• $9²⁵

  Ginger Chicken

  Chicken seasoned with ginger and garlic Sautéed in a brown sauce

• $9²⁵

  Cashew Nut Chicken

  Celery and bell pepper in a brown garlic sauce

• $9²⁵

  Chicken with Vegetables

  Snow peas, baby corn, mushrooms, and Chinese cabbage Sautéed in a delicate wine sauce

• $9²⁵

  Sweet and Sour Chicken

  Deep fried in egg batter and blended in our own sweet and sour sauce

• $9²⁵

  Sun Devil Chicken*

  Chicken diced and Sautéed with chef's special jalapeno garlic sauce

• $9²⁵

  Curry Chicken*

  Onions, bamboo shots, imported curry, coconut milk and chef's special hot sauce

• $9²⁵

  Mao Gao Gal Peng

  Sautéed with mushrooms and greens in a mild garlic sauce

• $9²⁵

  Chicken and Broccoli

  Mild garlic sauce

• $9²⁵

  General Tso's Chicken*

  Chunks of chicken in batter, crisp fried then Sautéed with special hunan sauce

• $9²⁵

  Orange Chicken*

  Lightly fried, seasoned with wine, spicy and oriental orange peel

• $9²⁵

  Teriyaki Chicken

Pork

• $9²⁵

  Moo Shu Pork

  Shredded park Sautéed with eggs, bamboo shots, onions and cabbage in a special sauce, skillfully rolled in wafer thin Chinese crepe's

• $9²⁵

  Kung Pao Pork*

  Deep fried, diced

• $9²⁵

  Pork with Vegetables

  Brown garlic sauce

• $9²⁵

  Sweet and Sour Pork

• $9²⁵

  Pork with Hoi-Sin Sauce

  Mushroom & bamboo shots

• $9²⁵

  Sun Devil Pork*

  Chef's special jalapeno garlic sauce

• $9²⁵

  Barbecued Pork with Snow Peas

  With black mushroom, brown garlic

• $11⁵⁰

  Crispy Duck

  We also serve Crispy Duck (Please Ask Your Server)

Beef

• $10²⁵

  Kung Pao Beef*

  Deep fried tenderloin beef in egg batter, topped with garlic, onion and chili pepper sauce

• $10²⁵

  Sauteed Spicy Beef*

  Sliced beef with green peppers and onions, Sautéed with hot spicy Szechuan sauce

• $10²⁵

  Mongolian Beef

  Sliced beef marinated in a brown sauce, Sautéed with scallions

• $10²⁵

  Beef with Hoi-Sin Sauce

  Sliced beef Sautéed with imported Hoi-Sin sauce

• $10²⁵

  Beef with Broccoli

  Brown garlic sauce

• $10²⁵

  Beef with Snow Peas

  Brown garlic sauce

• $10²⁵

  Pepper Steak

  In a mild garlic sauce

• $10²⁵

  Orange Beef*

  Tender beef seasoned with wine and spiced and Oriental orange peel

Vegetables & to-Fu

• $8⁷⁵

  Gourmet Vegetables

  Sautéed fresh broccoli, snow peas, and mushrooms in a delicious garlic sauce

• $8⁷⁵

  Kung Pao Cabbage*

  Sautéed with hot and spicy Szechuan sauce

• $8⁷⁵

  Yui-Shan Eggplant*

  Seasoned in garlic and spicy hat sauce

• $8⁷⁵

  Assorted Vegetables

  All your favorite vegetables seasoned with a brown sauce

• $9²⁵

  Ma-Po to-Fu*

  Sautéed with minced pork, highly seasoned with garlic and Szechuan hot spicy sauce

• $9²⁵

  Family Style to-Fu*

  Slightly deep fried with vegetables in a hot spicy sauce

• $9²⁵

  To-Fu with Garlic Sauce

  Slightly deep fried with vegetables in brown sauce

Chow Mein

• $11⁵⁰

  House Special Chow Mein

  a combination of pork, chicken, shrimp; Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

   Chicken Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

   Pork Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

  Beef Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $11⁵⁰

  Shrimp Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

  Vegetable Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $11⁵⁰

  Abacus Chow Mein

  Shrimp, chicken and pork Sautéed in a delicious brown sauce with vegetables and Crispy noodles; Fresh vegetables Sautéed with pan fired soft noodles

Fried Rice

• $10⁰⁰

  House Special Fried Rice

  Pork, chicken & baby shrimp

• $9⁰⁰

  Chicken Fried Rice

• $9⁰⁰

  Beef Fried Rice

• $9⁰⁰

  Pork Fried Rice

• $9⁰⁰

  Shrimp Fried Rice

• $5⁰⁰

  Egg Fried Rice

• $7⁰⁰

  Vegetable Fried Rice

Egg Foo Young

• $9²⁵

  Roast Egg Foo Young

• $9²⁵

  Mushroom Egg Foo Young

• $9²⁵

  Chicken Egg Foo Young

• $9²⁵

  Vegetable Egg Foo Young

• $11⁵⁰

  Shrimp Egg Foo Young

Special Family Dinners

• not listed

  Chef's Special

  Soup: Hot and Sour Soup*; Appetizer: Pu Pu Platter; Entrees: Abacus Special Chicken, Yui-shan Shrimp*, Pork Fried Rice; 3 Persons: Add Kung Pao Beef*; 4 Persons: Add Orange Chicken*; 5 Persons: Add Gourmet Vegetables; 6 Persons: Scallop & Shrimp with Black Bean Sauce; For seven or more we enlarge portions

• not listed

  Abacus Special

  Soup: Sizzling Rice Soup; Appetizer: Pu Pu Platter; Entrees: Abacus Special Chicken, Shrimp w/ Cream Sauce, Shrimp Fried Rice; 3 Persons: Add Sweet & Sour Pork; 4 Persons: Add Orange Chicken*; 5 Persons: Add Mongolian Beef; 6 Persons: Scallop in Black Bean Sauce; For seven or more we enlarge portions

• not listed

  Mandarin Dinner

  Soup: Won Ton Soup; Appetizer: Pu Pu Platter; Entrees: Beef with Snow Peas, Abacus Special Chicken, Pork Fried Rice; 3 Persons: Add Shrimp with Lobster Sauce; 4 Persons: Add Orange Chicken*; 5 Persons: Add Gourmet Vegetables; 6 Persons: Add House Special Chow Mein; For seven or more we enlarge portions

Special Luncheon Combinations

• $8⁰⁰

  Sweet and Sour Pork

  Deep fried pork blended with our own sweet and sour sauce

• $8⁰⁰

  Almond Chicken

  Roasted almonds, celery, and bell pepper in brown garlic sauce

• $8⁰⁰

  Mongolian Beef

  Sliced beef marinated in Mongolian sauce, Sautéed with scallions

• $9⁰⁰

  Shrimp with Lobster Sauce

  Sautéed with onions and bell peppers in black bean sauce

• $9⁰⁰

  Kung Pao Shrimp*

  Sautéed with dried red chili, peanuts and hot spicy sauce

• $8⁰⁰

  Kung Pao Chicken*

  Sautéed with dried red chili, peanuts and hot spicy sauce

• $9⁰⁰

  Kung Pao Two*

  A combination of shrimp and chicken Sautéed in hot Szechuan spicy sauce

• $8⁰⁰

  Abacus Special Chicken

  Chicken breast fried to crispness and served with garlic and onion sauce

• $8⁰⁰

  Beef with Broccoli

  Brown garlic sauce

• $9⁰⁰

  Sweet and Sour Shrimp

• $8⁰⁰

  Sweet and Sour Chicken

• $8⁰⁰

  Sun Devil Chicken*

  Chicken diced and Sautéed with fish and jalapeno garlic sauce

• $8⁰⁰

  Lemon Chicken

  Chicken breast and lightly fried with sweet lemon sauce

• $8⁰⁰

  Assorted Vegetables

  All your favorite Chinese vegetables seasoned with a brown sauce

• $8⁰⁰

  Chicken Chow Mein

  Diced chicken and fresh vegetables Sautéed with pan fried soft noodles

• $8⁰⁰

  Mao Gao Gai Peng

  Sliced chicken Sautéed with mushrooms and snow peas in a mild garlic sauce

• $8⁰⁰

  Pork with Vegetables

  Sautéed with your favorite vegetables in brown garlic sauce; Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Chicken with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Beef with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $9⁰⁰

  Shrimp with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Orange*

  Choose chicken or beef; With eggroll, fried wonton and fried rice

• $8⁰⁰

  Teriyaki

  Choose chicken or beef; With eggroll, fried wonton and fried rice

• $8⁰⁰

  General Tso's Chicken*

  With eggroll, fried wonton and fried rice

Main Menu

Appetizers

• $5⁰⁰

  Egg Roll

• $4⁰⁰

  Fried Wonton

• $5⁰⁰

  Edamame (Chilled)

• $5⁵⁰

  Crab Puff

• $8⁰⁰

  Honey Dipped Chicken Wings

• $8⁰⁰

  Chef's Special Salad*

  Tossed with chili, garlic, ginger, vinaigrette

• $7⁰⁰

  Dumplings

• $8⁰⁰

  Bbq Roast Pork Or Ribs

• $8⁰⁰

  Fried Shrimp

• $8⁰⁰

  Lettuce Wraps

• $8⁰⁰

  Crispy Calamari

• $8⁰⁰

  Pu-Pu Platter

  (minimum service for 2) ; 1 serving: EIR (1) , Fried Shrimp (2) , Honey Chicken (2) , Crab Puff (2) , Teriyaki Beef (1)

Soups

• $4⁰⁰

  Sizzling Rice Soup

• $4⁰⁰

  Wor Won - Ton Soup

• $4⁰⁰

  Hot & Sour Soup*

• $4⁰⁰

  Egg Flower Soup

• $4⁰⁰

  Vegetable and Bean Curd

Entrees

Shrimp and Scallops

• $11⁵⁰

  Kung Pao Shrimp*

  With dried chili peppers, peanuts and spicy sauce

• $11⁵⁰

  Kung Pao Two*

  Shrimp & chicken Sautéed in Szechuan spicy sauce

• $11⁵⁰

  Yui-Shan Spicy Shrimp*

  Seasoned with garlic and ginger simmered in hot sauce

• $11⁵⁰

  Shrimp with Garlic Sauce

  Chef's special brown garlic sauce

• $11⁵⁰

  Shrimp with Crème Sauce

  Baby corn, mushroom and snow peas, Sautéed in a delicious crème sauce

• $11⁵⁰

  Cashew Nut Shrimp

  Water chestnuts, peas and carrots, white garlic sauce

• $11⁵⁰

  Shrimp with Lobster Sauce

  Sautéed with onion and green pepper in black bean sauce

• $11⁵⁰

  Sweet and Sour Shrimp

  Deep fried, blended with our own special sauce

• $11⁵⁰

  Dragon Phoenix

  Shrimp and chicken seasoned with wine spices, Sautéed with fresh vegetables in a mild garlic sauce

• $12⁵⁰

  Yui - Shan Spicy Shrimp & Scallops*

  With dried chili peppers, peanuts and spicy sauce

• $12⁵⁰

  Shrimp & Scallops with Garlic Sauce

• $12⁵⁰

  Sizzling Rice Shrimp

  Vegetables cooked in a delightful brown sauce and serves on sizzling rice crackers

Chicken (White Meat Only)

• $9²⁵

  Kung Pao Chicken*

  Sautéed with dried chili peppers, roasted peanuts and spicy hot sauce

• $9²⁵

  Sizzling Rice Chicken

  With mushrooms, snow peas, and water chestnuts in a delightful sauce, served on top of sizzling rice crackers

• $9²⁵

  Szechuan Chicken*

  Chicken breast deep fried to crispness and simmered with garlic and Szechuan hot chili

• $9²⁵

  Yuo Shah Spicy Chicken*

  Diced chicken Sautéed with cucumber and mushroom in a hot spicy sauce

• $9²⁵

  Abacus Special Chicken

  With chicken breast marinated with our special sauce, fried to crispness and served with garlic and onion sauce

• $9²⁵

  Chicken with Hoi-Sin Sauce

  Seasoned in imported Hoi-Sin sauce, Sautéed with onions and mushrooms

• $9²⁵

  Lemon Chicken

  Lightly friend and seasoned with fresh lemon sauce

• $9²⁵

  Ginger Chicken

  Chicken seasoned with ginger and garlic Sautéed in a brown sauce

• $9²⁵

  Cashew Nut Chicken

  Celery and bell pepper in a brown garlic sauce

• $9²⁵

  Chicken with Vegetables

  Snow peas, baby corn, mushrooms, and Chinese cabbage Sautéed in a delicate wine sauce

• $9²⁵

  Sweet and Sour Chicken

  Deep fried in egg batter and blended in our own sweet and sour sauce

• $9²⁵

  Sun Devil Chicken*

  Chicken diced and Sautéed with chef's special jalapeno garlic sauce

• $9²⁵

  Curry Chicken*

  Onions, bamboo shots, imported curry, coconut milk and chef's special hot sauce

• $9²⁵

  Mao Gao Gal Peng

  Sautéed with mushrooms and greens in a mild garlic sauce

• $9²⁵

  Chicken and Broccoli

  Mild garlic sauce

• $9²⁵

  General Tso's Chicken*

  Chunks of chicken in batter, crisp fried then Sautéed with special hunan sauce

• $9²⁵

  Orange Chicken*

  Lightly fried, seasoned with wine, spicy and oriental orange peel

• $9²⁵

  Teriyaki Chicken

Pork

• $9²⁵

  Moo Shu Pork

  Shredded park Sautéed with eggs, bamboo shots, onions and cabbage in a special sauce, skillfully rolled in wafer thin Chinese crepe's

• $9²⁵

  Kung Pao Pork*

  Deep fried, diced

• $9²⁵

  Pork with Vegetables

  Brown garlic sauce

• $9²⁵

  Sweet and Sour Pork

• $9²⁵

  Pork with Hoi-Sin Sauce

  Mushroom & bamboo shots

• $9²⁵

  Sun Devil Pork*

  Chef's special jalapeno garlic sauce

• $9²⁵

  Barbecued Pork with Snow Peas

  With black mushroom, brown garlic

• $11⁵⁰

  Crispy Duck

  We also serve Crispy Duck (Please Ask Your Server)

Beef

• $10²⁵

  Kung Pao Beef*

  Deep fried tenderloin beef in egg batter, topped with garlic, onion and chili pepper sauce

• $10²⁵

  Sauteed Spicy Beef*

  Sliced beef with green peppers and onions, Sautéed with hot spicy Szechuan sauce

• $10²⁵

  Mongolian Beef

  Sliced beef marinated in a brown sauce, Sautéed with scallions

• $10²⁵

  Beef with Hoi-Sin Sauce

  Sliced beef Sautéed with imported Hoi-Sin sauce

• $10²⁵

  Beef with Broccoli

  Brown garlic sauce

• $10²⁵

  Beef with Snow Peas

  Brown garlic sauce

• $10²⁵

  Pepper Steak

  In a mild garlic sauce

• $10²⁵

  Orange Beef*

  Tender beef seasoned with wine and spiced and Oriental orange peel

Vegetables & to-Fu

• $8⁷⁵

  Gourmet Vegetables

  Sautéed fresh broccoli, snow peas, and mushrooms in a delicious garlic sauce

• $8⁷⁵

  Kung Pao Cabbage*

  Sautéed with hot and spicy Szechuan sauce

• $8⁷⁵

  Yui-Shan Eggplant*

  Seasoned in garlic and spicy hat sauce

• $8⁷⁵

  Assorted Vegetables

  All your favorite vegetables seasoned with a brown sauce

• $9²⁵

  Ma-Po to-Fu*

  Sautéed with minced pork, highly seasoned with garlic and Szechuan hot spicy sauce

• $9²⁵

  Family Style to-Fu*

  Slightly deep fried with vegetables in a hot spicy sauce

• $9²⁵

  To-Fu with Garlic Sauce

  Slightly deep fried with vegetables in brown sauce

Vegetables & to-Fu

• $8⁷⁵

  Gourmet Vegetables

  Sautéed fresh broccoli, snow peas, and mushrooms in a delicious garlic sauce

• $8⁷⁵

  Kung Pao Cabbage*

  Sautéed with hot and spicy Szechuan sauce

• $8⁷⁵

  Yui-Shan Eggplant*

  Seasoned in garlic and spicy hat sauce

• $8⁷⁵

  Assorted Vegetables

  All your favorite vegetables seasoned with a brown sauce

• $9²⁵

  Ma-Po to-Fu*

  Sautéed with minced pork, highly seasoned with garlic and Szechuan hot spicy sauce

• $9²⁵

  Family Style to-Fu*

  Slightly deep fried with vegetables in a hot spicy sauce

• $9²⁵

  To-Fu with Garlic Sauce

  Slightly deep fried with vegetables in brown sauce

Chow Mein

• $11⁵⁰

  House Special Chow Mein

  a combination of pork, chicken, shrimp; Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

   Chicken Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

   Pork Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

  Beef Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $11⁵⁰

  Shrimp Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

  Vegetable Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $11⁵⁰

  Abacus Chow Mein

  Shrimp, chicken and pork Sautéed in a delicious brown sauce with vegetables and Crispy noodles; Fresh vegetables Sautéed with pan fired soft noodles

Chow Mein

• $11⁵⁰

  House Special Chow Mein

  a combination of pork, chicken, shrimp; Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

   Chicken Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

   Pork Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

  Beef Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $11⁵⁰

  Shrimp Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

  Vegetable Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $11⁵⁰

  Abacus Chow Mein

  Shrimp, chicken and pork Sautéed in a delicious brown sauce with vegetables and Crispy noodles; Fresh vegetables Sautéed with pan fired soft noodles

Chow Mein

• $11⁵⁰

  House Special Chow Mein

  a combination of pork, chicken, shrimp; Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

   Chicken Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

   Pork Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

  Beef Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $11⁵⁰

  Shrimp Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

  Vegetable Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $11⁵⁰

  Abacus Chow Mein

  Shrimp, chicken and pork Sautéed in a delicious brown sauce with vegetables and Crispy noodles; Fresh vegetables Sautéed with pan fired soft noodles

Fried Rice

• $10⁰⁰

  House Special Fried Rice

  Pork, chicken & baby shrimp

• $9⁰⁰

  Chicken Fried Rice

• $9⁰⁰

  Beef Fried Rice

• $9⁰⁰

  Pork Fried Rice

• $9⁰⁰

  Shrimp Fried Rice

• $5⁰⁰

  Egg Fried Rice

• $7⁰⁰

  Vegetable Fried Rice

Fried Rice

• $10⁰⁰

  House Special Fried Rice

  Pork, chicken & baby shrimp

• $9⁰⁰

  Chicken Fried Rice

• $9⁰⁰

  Beef Fried Rice

• $9⁰⁰

  Pork Fried Rice

• $9⁰⁰

  Shrimp Fried Rice

• $5⁰⁰

  Egg Fried Rice

• $7⁰⁰

  Vegetable Fried Rice

Fried Rice

• $10⁰⁰

  House Special Fried Rice

  Pork, chicken & baby shrimp

• $9⁰⁰

  Chicken Fried Rice

• $9⁰⁰

  Beef Fried Rice

• $9⁰⁰

  Pork Fried Rice

• $9⁰⁰

  Shrimp Fried Rice

• $5⁰⁰

  Egg Fried Rice

• $7⁰⁰

  Vegetable Fried Rice

Egg Foo Young

• $9²⁵

  Roast Egg Foo Young

• $9²⁵

  Mushroom Egg Foo Young

• $9²⁵

  Chicken Egg Foo Young

• $9²⁵

  Vegetable Egg Foo Young

• $11⁵⁰

  Shrimp Egg Foo Young

Egg Foo Young

• $9²⁵

  Roast Egg Foo Young

• $9²⁵

  Mushroom Egg Foo Young

• $9²⁵

  Chicken Egg Foo Young

• $9²⁵

  Vegetable Egg Foo Young

• $11⁵⁰

  Shrimp Egg Foo Young

Egg Foo Young

• $9²⁵

  Roast Egg Foo Young

• $9²⁵

  Mushroom Egg Foo Young

• $9²⁵

  Chicken Egg Foo Young

• $9²⁵

  Vegetable Egg Foo Young

• $11⁵⁰

  Shrimp Egg Foo Young

Special Family Dinners

• not listed

  Chef's Special

  Soup: Hot and Sour Soup*; Appetizer: Pu Pu Platter; Entrees: Abacus Special Chicken, Yui-shan Shrimp*, Pork Fried Rice; 3 Persons: Add Kung Pao Beef*; 4 Persons: Add Orange Chicken*; 5 Persons: Add Gourmet Vegetables; 6 Persons: Scallop & Shrimp with Black Bean Sauce; For seven or more we enlarge portions

• not listed

  Abacus Special

  Soup: Sizzling Rice Soup; Appetizer: Pu Pu Platter; Entrees: Abacus Special Chicken, Shrimp w/ Cream Sauce, Shrimp Fried Rice; 3 Persons: Add Sweet & Sour Pork; 4 Persons: Add Orange Chicken*; 5 Persons: Add Mongolian Beef; 6 Persons: Scallop in Black Bean Sauce; For seven or more we enlarge portions

• not listed

  Mandarin Dinner

  Soup: Won Ton Soup; Appetizer: Pu Pu Platter; Entrees: Beef with Snow Peas, Abacus Special Chicken, Pork Fried Rice; 3 Persons: Add Shrimp with Lobster Sauce; 4 Persons: Add Orange Chicken*; 5 Persons: Add Gourmet Vegetables; 6 Persons: Add House Special Chow Mein; For seven or more we enlarge portions

Special Family Dinners

• not listed

  Chef's Special

  Soup: Hot and Sour Soup*; Appetizer: Pu Pu Platter; Entrees: Abacus Special Chicken, Yui-shan Shrimp*, Pork Fried Rice; 3 Persons: Add Kung Pao Beef*; 4 Persons: Add Orange Chicken*; 5 Persons: Add Gourmet Vegetables; 6 Persons: Scallop & Shrimp with Black Bean Sauce; For seven or more we enlarge portions

• not listed

  Abacus Special

  Soup: Sizzling Rice Soup; Appetizer: Pu Pu Platter; Entrees: Abacus Special Chicken, Shrimp w/ Cream Sauce, Shrimp Fried Rice; 3 Persons: Add Sweet & Sour Pork; 4 Persons: Add Orange Chicken*; 5 Persons: Add Mongolian Beef; 6 Persons: Scallop in Black Bean Sauce; For seven or more we enlarge portions

• not listed

  Mandarin Dinner

  Soup: Won Ton Soup; Appetizer: Pu Pu Platter; Entrees: Beef with Snow Peas, Abacus Special Chicken, Pork Fried Rice; 3 Persons: Add Shrimp with Lobster Sauce; 4 Persons: Add Orange Chicken*; 5 Persons: Add Gourmet Vegetables; 6 Persons: Add House Special Chow Mein; For seven or more we enlarge portions

Special Family Dinners

• not listed

  Chef's Special

  Soup: Hot and Sour Soup*; Appetizer: Pu Pu Platter; Entrees: Abacus Special Chicken, Yui-shan Shrimp*, Pork Fried Rice; 3 Persons: Add Kung Pao Beef*; 4 Persons: Add Orange Chicken*; 5 Persons: Add Gourmet Vegetables; 6 Persons: Scallop & Shrimp with Black Bean Sauce; For seven or more we enlarge portions

• not listed

  Abacus Special

  Soup: Sizzling Rice Soup; Appetizer: Pu Pu Platter; Entrees: Abacus Special Chicken, Shrimp w/ Cream Sauce, Shrimp Fried Rice; 3 Persons: Add Sweet & Sour Pork; 4 Persons: Add Orange Chicken*; 5 Persons: Add Mongolian Beef; 6 Persons: Scallop in Black Bean Sauce; For seven or more we enlarge portions

• not listed

  Mandarin Dinner

  Soup: Won Ton Soup; Appetizer: Pu Pu Platter; Entrees: Beef with Snow Peas, Abacus Special Chicken, Pork Fried Rice; 3 Persons: Add Shrimp with Lobster Sauce; 4 Persons: Add Orange Chicken*; 5 Persons: Add Gourmet Vegetables; 6 Persons: Add House Special Chow Mein; For seven or more we enlarge portions

Special Luncheon Combinations

• $8⁰⁰

  Sweet and Sour Pork

  Deep fried pork blended with our own sweet and sour sauce

• $8⁰⁰

  Almond Chicken

  Roasted almonds, celery, and bell pepper in brown garlic sauce

• $8⁰⁰

  Mongolian Beef

  Sliced beef marinated in Mongolian sauce, Sautéed with scallions

• $9⁰⁰

  Shrimp with Lobster Sauce

  Sautéed with onions and bell peppers in black bean sauce

• $9⁰⁰

  Kung Pao Shrimp*

  Sautéed with dried red chili, peanuts and hot spicy sauce

• $8⁰⁰

  Kung Pao Chicken*

  Sautéed with dried red chili, peanuts and hot spicy sauce

• $9⁰⁰

  Kung Pao Two*

  A combination of shrimp and chicken Sautéed in hot Szechuan spicy sauce

• $8⁰⁰

  Abacus Special Chicken

  Chicken breast fried to crispness and served with garlic and onion sauce

• $8⁰⁰

  Beef with Broccoli

  Brown garlic sauce

• $9⁰⁰

  Sweet and Sour Shrimp

• $8⁰⁰

  Sweet and Sour Chicken

• $8⁰⁰

  Sun Devil Chicken*

  Chicken diced and Sautéed with fish and jalapeno garlic sauce

• $8⁰⁰

  Lemon Chicken

  Chicken breast and lightly fried with sweet lemon sauce

• $8⁰⁰

  Assorted Vegetables

  All your favorite Chinese vegetables seasoned with a brown sauce

• $8⁰⁰

  Chicken Chow Mein

  Diced chicken and fresh vegetables Sautéed with pan fried soft noodles

• $8⁰⁰

  Mao Gao Gai Peng

  Sliced chicken Sautéed with mushrooms and snow peas in a mild garlic sauce

• $8⁰⁰

  Pork with Vegetables

  Sautéed with your favorite vegetables in brown garlic sauce; Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Chicken with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Beef with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $9⁰⁰

  Shrimp with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Orange*

  Choose chicken or beef; With eggroll, fried wonton and fried rice

• $8⁰⁰

  Teriyaki

  Choose chicken or beef; With eggroll, fried wonton and fried rice

• $8⁰⁰

  General Tso's Chicken*

  With eggroll, fried wonton and fried rice

Special Luncheon Combinations

• $8⁰⁰

  Sweet and Sour Pork

  Deep fried pork blended with our own sweet and sour sauce

• $8⁰⁰

  Almond Chicken

  Roasted almonds, celery, and bell pepper in brown garlic sauce

• $8⁰⁰

  Mongolian Beef

  Sliced beef marinated in Mongolian sauce, Sautéed with scallions

• $9⁰⁰

  Shrimp with Lobster Sauce

  Sautéed with onions and bell peppers in black bean sauce

• $9⁰⁰

  Kung Pao Shrimp*

  Sautéed with dried red chili, peanuts and hot spicy sauce

• $8⁰⁰

  Kung Pao Chicken*

  Sautéed with dried red chili, peanuts and hot spicy sauce

• $9⁰⁰

  Kung Pao Two*

  A combination of shrimp and chicken Sautéed in hot Szechuan spicy sauce

• $8⁰⁰

  Abacus Special Chicken

  Chicken breast fried to crispness and served with garlic and onion sauce

• $8⁰⁰

  Beef with Broccoli

  Brown garlic sauce

• $9⁰⁰

  Sweet and Sour Shrimp

• $8⁰⁰

  Sweet and Sour Chicken

• $8⁰⁰

  Sun Devil Chicken*

  Chicken diced and Sautéed with fish and jalapeno garlic sauce

• $8⁰⁰

  Lemon Chicken

  Chicken breast and lightly fried with sweet lemon sauce

• $8⁰⁰

  Assorted Vegetables

  All your favorite Chinese vegetables seasoned with a brown sauce

• $8⁰⁰

  Chicken Chow Mein

  Diced chicken and fresh vegetables Sautéed with pan fried soft noodles

• $8⁰⁰

  Mao Gao Gai Peng

  Sliced chicken Sautéed with mushrooms and snow peas in a mild garlic sauce

• $8⁰⁰

  Pork with Vegetables

  Sautéed with your favorite vegetables in brown garlic sauce; Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Chicken with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Beef with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $9⁰⁰

  Shrimp with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Orange*

  Choose chicken or beef; With eggroll, fried wonton and fried rice

• $8⁰⁰

  Teriyaki

  Choose chicken or beef; With eggroll, fried wonton and fried rice

• $8⁰⁰

  General Tso's Chicken*

  With eggroll, fried wonton and fried rice

Special Luncheon Combinations

• $8⁰⁰

  Sweet and Sour Pork

  Deep fried pork blended with our own sweet and sour sauce

• $8⁰⁰

  Almond Chicken

  Roasted almonds, celery, and bell pepper in brown garlic sauce

• $8⁰⁰

  Mongolian Beef

  Sliced beef marinated in Mongolian sauce, Sautéed with scallions

• $9⁰⁰

  Shrimp with Lobster Sauce

  Sautéed with onions and bell peppers in black bean sauce

• $9⁰⁰

  Kung Pao Shrimp*

  Sautéed with dried red chili, peanuts and hot spicy sauce

• $8⁰⁰

  Kung Pao Chicken*

  Sautéed with dried red chili, peanuts and hot spicy sauce

• $9⁰⁰

  Kung Pao Two*

  A combination of shrimp and chicken Sautéed in hot Szechuan spicy sauce

• $8⁰⁰

  Abacus Special Chicken

  Chicken breast fried to crispness and served with garlic and onion sauce

• $8⁰⁰

  Beef with Broccoli

  Brown garlic sauce

• $9⁰⁰

  Sweet and Sour Shrimp

• $8⁰⁰

  Sweet and Sour Chicken

• $8⁰⁰

  Sun Devil Chicken*

  Chicken diced and Sautéed with fish and jalapeno garlic sauce

• $8⁰⁰

  Lemon Chicken

  Chicken breast and lightly fried with sweet lemon sauce

• $8⁰⁰

  Assorted Vegetables

  All your favorite Chinese vegetables seasoned with a brown sauce

• $8⁰⁰

  Chicken Chow Mein

  Diced chicken and fresh vegetables Sautéed with pan fried soft noodles

• $8⁰⁰

  Mao Gao Gai Peng

  Sliced chicken Sautéed with mushrooms and snow peas in a mild garlic sauce

• $8⁰⁰

  Pork with Vegetables

  Sautéed with your favorite vegetables in brown garlic sauce; Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Chicken with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Beef with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $9⁰⁰

  Shrimp with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Orange*

  Choose chicken or beef; With eggroll, fried wonton and fried rice

• $8⁰⁰

  Teriyaki

  Choose chicken or beef; With eggroll, fried wonton and fried rice

• $8⁰⁰

  General Tso's Chicken*

  With eggroll, fried wonton and fried rice

Main Menu

Appetizers

• $5⁰⁰

  Egg Roll

• $4⁰⁰

  Fried Wonton

• $5⁰⁰

  Edamame (Chilled)

• $5⁵⁰

  Crab Puff

• $8⁰⁰

  Honey Dipped Chicken Wings

• $8⁰⁰

  Chef's Special Salad*

  Tossed with chili, garlic, ginger, vinaigrette

• $7⁰⁰

  Dumplings

• $8⁰⁰

  Bbq Roast Pork Or Ribs

• $8⁰⁰

  Fried Shrimp

• $8⁰⁰

  Lettuce Wraps

• $8⁰⁰

  Crispy Calamari

• $8⁰⁰

  Pu-Pu Platter

  (minimum service for 2) ; 1 serving: EIR (1) , Fried Shrimp (2) , Honey Chicken (2) , Crab Puff (2) , Teriyaki Beef (1)

Soups

• $4⁰⁰

  Sizzling Rice Soup

• $4⁰⁰

  Wor Won - Ton Soup

• $4⁰⁰

  Hot & Sour Soup*

• $4⁰⁰

  Egg Flower Soup

• $4⁰⁰

  Vegetable and Bean Curd

Entrees

Shrimp and Scallops

• $11⁵⁰

  Kung Pao Shrimp*

  With dried chili peppers, peanuts and spicy sauce

• $11⁵⁰

  Kung Pao Two*

  Shrimp & chicken Sautéed in Szechuan spicy sauce

• $11⁵⁰

  Yui-Shan Spicy Shrimp*

  Seasoned with garlic and ginger simmered in hot sauce

• $11⁵⁰

  Shrimp with Garlic Sauce

  Chef's special brown garlic sauce

• $11⁵⁰

  Shrimp with Crème Sauce

  Baby corn, mushroom and snow peas, Sautéed in a delicious crème sauce

• $11⁵⁰

  Cashew Nut Shrimp

  Water chestnuts, peas and carrots, white garlic sauce

• $11⁵⁰

  Shrimp with Lobster Sauce

  Sautéed with onion and green pepper in black bean sauce

• $11⁵⁰

  Sweet and Sour Shrimp

  Deep fried, blended with our own special sauce

• $11⁵⁰

  Dragon Phoenix

  Shrimp and chicken seasoned with wine spices, Sautéed with fresh vegetables in a mild garlic sauce

• $12⁵⁰

  Yui - Shan Spicy Shrimp & Scallops*

  With dried chili peppers, peanuts and spicy sauce

• $12⁵⁰

  Shrimp & Scallops with Garlic Sauce

• $12⁵⁰

  Sizzling Rice Shrimp

  Vegetables cooked in a delightful brown sauce and serves on sizzling rice crackers

Chicken (White Meat Only)

• $9²⁵

  Kung Pao Chicken*

  Sautéed with dried chili peppers, roasted peanuts and spicy hot sauce

• $9²⁵

  Sizzling Rice Chicken

  With mushrooms, snow peas, and water chestnuts in a delightful sauce, served on top of sizzling rice crackers

• $9²⁵

  Szechuan Chicken*

  Chicken breast deep fried to crispness and simmered with garlic and Szechuan hot chili

• $9²⁵

  Yuo Shah Spicy Chicken*

  Diced chicken Sautéed with cucumber and mushroom in a hot spicy sauce

• $9²⁵

  Abacus Special Chicken

  With chicken breast marinated with our special sauce, fried to crispness and served with garlic and onion sauce

• $9²⁵

  Chicken with Hoi-Sin Sauce

  Seasoned in imported Hoi-Sin sauce, Sautéed with onions and mushrooms

• $9²⁵

  Lemon Chicken

  Lightly friend and seasoned with fresh lemon sauce

• $9²⁵

  Ginger Chicken

  Chicken seasoned with ginger and garlic Sautéed in a brown sauce

• $9²⁵

  Cashew Nut Chicken

  Celery and bell pepper in a brown garlic sauce

• $9²⁵

  Chicken with Vegetables

  Snow peas, baby corn, mushrooms, and Chinese cabbage Sautéed in a delicate wine sauce

• $9²⁵

  Sweet and Sour Chicken

  Deep fried in egg batter and blended in our own sweet and sour sauce

• $9²⁵

  Sun Devil Chicken*

  Chicken diced and Sautéed with chef's special jalapeno garlic sauce

• $9²⁵

  Curry Chicken*

  Onions, bamboo shots, imported curry, coconut milk and chef's special hot sauce

• $9²⁵

  Mao Gao Gal Peng

  Sautéed with mushrooms and greens in a mild garlic sauce

• $9²⁵

  Chicken and Broccoli

  Mild garlic sauce

• $9²⁵

  General Tso's Chicken*

  Chunks of chicken in batter, crisp fried then Sautéed with special hunan sauce

• $9²⁵

  Orange Chicken*

  Lightly fried, seasoned with wine, spicy and oriental orange peel

• $9²⁵

  Teriyaki Chicken

Pork

• $9²⁵

  Moo Shu Pork

  Shredded park Sautéed with eggs, bamboo shots, onions and cabbage in a special sauce, skillfully rolled in wafer thin Chinese crepe's

• $9²⁵

  Kung Pao Pork*

  Deep fried, diced

• $9²⁵

  Pork with Vegetables

  Brown garlic sauce

• $9²⁵

  Sweet and Sour Pork

• $9²⁵

  Pork with Hoi-Sin Sauce

  Mushroom & bamboo shots

• $9²⁵

  Sun Devil Pork*

  Chef's special jalapeno garlic sauce

• $9²⁵

  Barbecued Pork with Snow Peas

  With black mushroom, brown garlic

• $11⁵⁰

  Crispy Duck

  We also serve Crispy Duck (Please Ask Your Server)

Beef

• $10²⁵

  Kung Pao Beef*

  Deep fried tenderloin beef in egg batter, topped with garlic, onion and chili pepper sauce

• $10²⁵

  Sauteed Spicy Beef*

  Sliced beef with green peppers and onions, Sautéed with hot spicy Szechuan sauce

• $10²⁵

  Mongolian Beef

  Sliced beef marinated in a brown sauce, Sautéed with scallions

• $10²⁵

  Beef with Hoi-Sin Sauce

  Sliced beef Sautéed with imported Hoi-Sin sauce

• $10²⁵

  Beef with Broccoli

  Brown garlic sauce

• $10²⁵

  Beef with Snow Peas

  Brown garlic sauce

• $10²⁵

  Pepper Steak

  In a mild garlic sauce

• $10²⁵

  Orange Beef*

  Tender beef seasoned with wine and spiced and Oriental orange peel

Vegetables & to-Fu

• $8⁷⁵

  Gourmet Vegetables

  Sautéed fresh broccoli, snow peas, and mushrooms in a delicious garlic sauce

• $8⁷⁵

  Kung Pao Cabbage*

  Sautéed with hot and spicy Szechuan sauce

• $8⁷⁵

  Yui-Shan Eggplant*

  Seasoned in garlic and spicy hat sauce

• $8⁷⁵

  Assorted Vegetables

  All your favorite vegetables seasoned with a brown sauce

• $9²⁵

  Ma-Po to-Fu*

  Sautéed with minced pork, highly seasoned with garlic and Szechuan hot spicy sauce

• $9²⁵

  Family Style to-Fu*

  Slightly deep fried with vegetables in a hot spicy sauce

• $9²⁵

  To-Fu with Garlic Sauce

  Slightly deep fried with vegetables in brown sauce

Chow Mein

• $11⁵⁰

  House Special Chow Mein

  a combination of pork, chicken, shrimp; Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

   Chicken Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

   Pork Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

  Beef Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $11⁵⁰

  Shrimp Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

  Vegetable Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $11⁵⁰

  Abacus Chow Mein

  Shrimp, chicken and pork Sautéed in a delicious brown sauce with vegetables and Crispy noodles; Fresh vegetables Sautéed with pan fired soft noodles

Fried Rice

• $10⁰⁰

  House Special Fried Rice

  Pork, chicken & baby shrimp

• $9⁰⁰

  Chicken Fried Rice

• $9⁰⁰

  Beef Fried Rice

• $9⁰⁰

  Pork Fried Rice

• $9⁰⁰

  Shrimp Fried Rice

• $5⁰⁰

  Egg Fried Rice

• $7⁰⁰

  Vegetable Fried Rice

Egg Foo Young

• $9²⁵

  Roast Egg Foo Young

• $9²⁵

  Mushroom Egg Foo Young

• $9²⁵

  Chicken Egg Foo Young

• $9²⁵

  Vegetable Egg Foo Young

• $11⁵⁰

  Shrimp Egg Foo Young

Special Family Dinners

• not listed

  Chef's Special

  Soup: Hot and Sour Soup*; Appetizer: Pu Pu Platter; Entrees: Abacus Special Chicken, Yui-shan Shrimp*, Pork Fried Rice; 3 Persons: Add Kung Pao Beef*; 4 Persons: Add Orange Chicken*; 5 Persons: Add Gourmet Vegetables; 6 Persons: Scallop & Shrimp with Black Bean Sauce; For seven or more we enlarge portions

• not listed

  Abacus Special

  Soup: Sizzling Rice Soup; Appetizer: Pu Pu Platter; Entrees: Abacus Special Chicken, Shrimp w/ Cream Sauce, Shrimp Fried Rice; 3 Persons: Add Sweet & Sour Pork; 4 Persons: Add Orange Chicken*; 5 Persons: Add Mongolian Beef; 6 Persons: Scallop in Black Bean Sauce; For seven or more we enlarge portions

• not listed

  Mandarin Dinner

  Soup: Won Ton Soup; Appetizer: Pu Pu Platter; Entrees: Beef with Snow Peas, Abacus Special Chicken, Pork Fried Rice; 3 Persons: Add Shrimp with Lobster Sauce; 4 Persons: Add Orange Chicken*; 5 Persons: Add Gourmet Vegetables; 6 Persons: Add House Special Chow Mein; For seven or more we enlarge portions

Special Luncheon Combinations

• $8⁰⁰

  Sweet and Sour Pork

  Deep fried pork blended with our own sweet and sour sauce

• $8⁰⁰

  Almond Chicken

  Roasted almonds, celery, and bell pepper in brown garlic sauce

• $8⁰⁰

  Mongolian Beef

  Sliced beef marinated in Mongolian sauce, Sautéed with scallions

• $9⁰⁰

  Shrimp with Lobster Sauce

  Sautéed with onions and bell peppers in black bean sauce

• $9⁰⁰

  Kung Pao Shrimp*

  Sautéed with dried red chili, peanuts and hot spicy sauce

• $8⁰⁰

  Kung Pao Chicken*

  Sautéed with dried red chili, peanuts and hot spicy sauce

• $9⁰⁰

  Kung Pao Two*

  A combination of shrimp and chicken Sautéed in hot Szechuan spicy sauce

• $8⁰⁰

  Abacus Special Chicken

  Chicken breast fried to crispness and served with garlic and onion sauce

• $8⁰⁰

  Beef with Broccoli

  Brown garlic sauce

• $9⁰⁰

  Sweet and Sour Shrimp

• $8⁰⁰

  Sweet and Sour Chicken

• $8⁰⁰

  Sun Devil Chicken*

  Chicken diced and Sautéed with fish and jalapeno garlic sauce

• $8⁰⁰

  Lemon Chicken

  Chicken breast and lightly fried with sweet lemon sauce

• $8⁰⁰

  Assorted Vegetables

  All your favorite Chinese vegetables seasoned with a brown sauce

• $8⁰⁰

  Chicken Chow Mein

  Diced chicken and fresh vegetables Sautéed with pan fried soft noodles

• $8⁰⁰

  Mao Gao Gai Peng

  Sliced chicken Sautéed with mushrooms and snow peas in a mild garlic sauce

• $8⁰⁰

  Pork with Vegetables

  Sautéed with your favorite vegetables in brown garlic sauce; Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Chicken with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Beef with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $9⁰⁰

  Shrimp with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Orange*

  Choose chicken or beef; With eggroll, fried wonton and fried rice

• $8⁰⁰

  Teriyaki

  Choose chicken or beef; With eggroll, fried wonton and fried rice

• $8⁰⁰

  General Tso's Chicken*

  With eggroll, fried wonton and fried rice

Main Menu

Appetizers

• $5⁰⁰

  Egg Roll

• $4⁰⁰

  Fried Wonton

• $5⁰⁰

  Edamame (Chilled)

• $5⁵⁰

  Crab Puff

• $8⁰⁰

  Honey Dipped Chicken Wings

• $8⁰⁰

  Chef's Special Salad*

  Tossed with chili, garlic, ginger, vinaigrette

• $7⁰⁰

  Dumplings

• $8⁰⁰

  Bbq Roast Pork Or Ribs

• $8⁰⁰

  Fried Shrimp

• $8⁰⁰

  Lettuce Wraps

• $8⁰⁰

  Crispy Calamari

• $8⁰⁰

  Pu-Pu Platter

  (minimum service for 2) ; 1 serving: EIR (1) , Fried Shrimp (2) , Honey Chicken (2) , Crab Puff (2) , Teriyaki Beef (1)

Soups

• $4⁰⁰

  Sizzling Rice Soup

• $4⁰⁰

  Wor Won - Ton Soup

• $4⁰⁰

  Hot & Sour Soup*

• $4⁰⁰

  Egg Flower Soup

• $4⁰⁰

  Vegetable and Bean Curd

Entrees

Shrimp and Scallops

• $11⁵⁰

  Kung Pao Shrimp*

  With dried chili peppers, peanuts and spicy sauce

• $11⁵⁰

  Kung Pao Two*

  Shrimp & chicken Sautéed in Szechuan spicy sauce

• $11⁵⁰

  Yui-Shan Spicy Shrimp*

  Seasoned with garlic and ginger simmered in hot sauce

• $11⁵⁰

  Shrimp with Garlic Sauce

  Chef's special brown garlic sauce

• $11⁵⁰

  Shrimp with Crème Sauce

  Baby corn, mushroom and snow peas, Sautéed in a delicious crème sauce

• $11⁵⁰

  Cashew Nut Shrimp

  Water chestnuts, peas and carrots, white garlic sauce

• $11⁵⁰

  Shrimp with Lobster Sauce

  Sautéed with onion and green pepper in black bean sauce

• $11⁵⁰

  Sweet and Sour Shrimp

  Deep fried, blended with our own special sauce

• $11⁵⁰

  Dragon Phoenix

  Shrimp and chicken seasoned with wine spices, Sautéed with fresh vegetables in a mild garlic sauce

• $12⁵⁰

  Yui - Shan Spicy Shrimp & Scallops*

  With dried chili peppers, peanuts and spicy sauce

• $12⁵⁰

  Shrimp & Scallops with Garlic Sauce

• $12⁵⁰

  Sizzling Rice Shrimp

  Vegetables cooked in a delightful brown sauce and serves on sizzling rice crackers

Chicken (White Meat Only)

• $9²⁵

  Kung Pao Chicken*

  Sautéed with dried chili peppers, roasted peanuts and spicy hot sauce

• $9²⁵

  Sizzling Rice Chicken

  With mushrooms, snow peas, and water chestnuts in a delightful sauce, served on top of sizzling rice crackers

• $9²⁵

  Szechuan Chicken*

  Chicken breast deep fried to crispness and simmered with garlic and Szechuan hot chili

• $9²⁵

  Yuo Shah Spicy Chicken*

  Diced chicken Sautéed with cucumber and mushroom in a hot spicy sauce

• $9²⁵

  Abacus Special Chicken

  With chicken breast marinated with our special sauce, fried to crispness and served with garlic and onion sauce

• $9²⁵

  Chicken with Hoi-Sin Sauce

  Seasoned in imported Hoi-Sin sauce, Sautéed with onions and mushrooms

• $9²⁵

  Lemon Chicken

  Lightly friend and seasoned with fresh lemon sauce

• $9²⁵

  Ginger Chicken

  Chicken seasoned with ginger and garlic Sautéed in a brown sauce

• $9²⁵

  Cashew Nut Chicken

  Celery and bell pepper in a brown garlic sauce

• $9²⁵

  Chicken with Vegetables

  Snow peas, baby corn, mushrooms, and Chinese cabbage Sautéed in a delicate wine sauce

• $9²⁵

  Sweet and Sour Chicken

  Deep fried in egg batter and blended in our own sweet and sour sauce

• $9²⁵

  Sun Devil Chicken*

  Chicken diced and Sautéed with chef's special jalapeno garlic sauce

• $9²⁵

  Curry Chicken*

  Onions, bamboo shots, imported curry, coconut milk and chef's special hot sauce

• $9²⁵

  Mao Gao Gal Peng

  Sautéed with mushrooms and greens in a mild garlic sauce

• $9²⁵

  Chicken and Broccoli

  Mild garlic sauce

• $9²⁵

  General Tso's Chicken*

  Chunks of chicken in batter, crisp fried then Sautéed with special hunan sauce

• $9²⁵

  Orange Chicken*

  Lightly fried, seasoned with wine, spicy and oriental orange peel

• $9²⁵

  Teriyaki Chicken

Pork

• $9²⁵

  Moo Shu Pork

  Shredded park Sautéed with eggs, bamboo shots, onions and cabbage in a special sauce, skillfully rolled in wafer thin Chinese crepe's

• $9²⁵

  Kung Pao Pork*

  Deep fried, diced

• $9²⁵

  Pork with Vegetables

  Brown garlic sauce

• $9²⁵

  Sweet and Sour Pork

• $9²⁵

  Pork with Hoi-Sin Sauce

  Mushroom & bamboo shots

• $9²⁵

  Sun Devil Pork*

  Chef's special jalapeno garlic sauce

• $9²⁵

  Barbecued Pork with Snow Peas

  With black mushroom, brown garlic

• $11⁵⁰

  Crispy Duck

  We also serve Crispy Duck (Please Ask Your Server)

Beef

• $10²⁵

  Kung Pao Beef*

  Deep fried tenderloin beef in egg batter, topped with garlic, onion and chili pepper sauce

• $10²⁵

  Sauteed Spicy Beef*

  Sliced beef with green peppers and onions, Sautéed with hot spicy Szechuan sauce

• $10²⁵

  Mongolian Beef

  Sliced beef marinated in a brown sauce, Sautéed with scallions

• $10²⁵

  Beef with Hoi-Sin Sauce

  Sliced beef Sautéed with imported Hoi-Sin sauce

• $10²⁵

  Beef with Broccoli

  Brown garlic sauce

• $10²⁵

  Beef with Snow Peas

  Brown garlic sauce

• $10²⁵

  Pepper Steak

  In a mild garlic sauce

• $10²⁵

  Orange Beef*

  Tender beef seasoned with wine and spiced and Oriental orange peel

Vegetables & to-Fu

• $8⁷⁵

  Gourmet Vegetables

  Sautéed fresh broccoli, snow peas, and mushrooms in a delicious garlic sauce

• $8⁷⁵

  Kung Pao Cabbage*

  Sautéed with hot and spicy Szechuan sauce

• $8⁷⁵

  Yui-Shan Eggplant*

  Seasoned in garlic and spicy hat sauce

• $8⁷⁵

  Assorted Vegetables

  All your favorite vegetables seasoned with a brown sauce

• $9²⁵

  Ma-Po to-Fu*

  Sautéed with minced pork, highly seasoned with garlic and Szechuan hot spicy sauce

• $9²⁵

  Family Style to-Fu*

  Slightly deep fried with vegetables in a hot spicy sauce

• $9²⁵

  To-Fu with Garlic Sauce

  Slightly deep fried with vegetables in brown sauce

Chow Mein

• $11⁵⁰

  House Special Chow Mein

  a combination of pork, chicken, shrimp; Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

   Chicken Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

   Pork Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

  Beef Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $11⁵⁰

  Shrimp Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

  Vegetable Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $11⁵⁰

  Abacus Chow Mein

  Shrimp, chicken and pork Sautéed in a delicious brown sauce with vegetables and Crispy noodles; Fresh vegetables Sautéed with pan fired soft noodles

Fried Rice

• $10⁰⁰

  House Special Fried Rice

  Pork, chicken & baby shrimp

• $9⁰⁰

  Chicken Fried Rice

• $9⁰⁰

  Beef Fried Rice

• $9⁰⁰

  Pork Fried Rice

• $9⁰⁰

  Shrimp Fried Rice

• $5⁰⁰

  Egg Fried Rice

• $7⁰⁰

  Vegetable Fried Rice

Egg Foo Young

• $9²⁵

  Roast Egg Foo Young

• $9²⁵

  Mushroom Egg Foo Young

• $9²⁵

  Chicken Egg Foo Young

• $9²⁵

  Vegetable Egg Foo Young

• $11⁵⁰

  Shrimp Egg Foo Young

Special Family Dinners

• not listed

  Chef's Special

  Soup: Hot and Sour Soup*; Appetizer: Pu Pu Platter; Entrees: Abacus Special Chicken, Yui-shan Shrimp*, Pork Fried Rice; 3 Persons: Add Kung Pao Beef*; 4 Persons: Add Orange Chicken*; 5 Persons: Add Gourmet Vegetables; 6 Persons: Scallop & Shrimp with Black Bean Sauce; For seven or more we enlarge portions

• not listed

  Abacus Special

  Soup: Sizzling Rice Soup; Appetizer: Pu Pu Platter; Entrees: Abacus Special Chicken, Shrimp w/ Cream Sauce, Shrimp Fried Rice; 3 Persons: Add Sweet & Sour Pork; 4 Persons: Add Orange Chicken*; 5 Persons: Add Mongolian Beef; 6 Persons: Scallop in Black Bean Sauce; For seven or more we enlarge portions

• not listed

  Mandarin Dinner

  Soup: Won Ton Soup; Appetizer: Pu Pu Platter; Entrees: Beef with Snow Peas, Abacus Special Chicken, Pork Fried Rice; 3 Persons: Add Shrimp with Lobster Sauce; 4 Persons: Add Orange Chicken*; 5 Persons: Add Gourmet Vegetables; 6 Persons: Add House Special Chow Mein; For seven or more we enlarge portions

Special Luncheon Combinations

• $8⁰⁰

  Sweet and Sour Pork

  Deep fried pork blended with our own sweet and sour sauce

• $8⁰⁰

  Almond Chicken

  Roasted almonds, celery, and bell pepper in brown garlic sauce

• $8⁰⁰

  Mongolian Beef

  Sliced beef marinated in Mongolian sauce, Sautéed with scallions

• $9⁰⁰

  Shrimp with Lobster Sauce

  Sautéed with onions and bell peppers in black bean sauce

• $9⁰⁰

  Kung Pao Shrimp*

  Sautéed with dried red chili, peanuts and hot spicy sauce

• $8⁰⁰

  Kung Pao Chicken*

  Sautéed with dried red chili, peanuts and hot spicy sauce

• $9⁰⁰

  Kung Pao Two*

  A combination of shrimp and chicken Sautéed in hot Szechuan spicy sauce

• $8⁰⁰

  Abacus Special Chicken

  Chicken breast fried to crispness and served with garlic and onion sauce

• $8⁰⁰

  Beef with Broccoli

  Brown garlic sauce

• $9⁰⁰

  Sweet and Sour Shrimp

• $8⁰⁰

  Sweet and Sour Chicken

• $8⁰⁰

  Sun Devil Chicken*

  Chicken diced and Sautéed with fish and jalapeno garlic sauce

• $8⁰⁰

  Lemon Chicken

  Chicken breast and lightly fried with sweet lemon sauce

• $8⁰⁰

  Assorted Vegetables

  All your favorite Chinese vegetables seasoned with a brown sauce

• $8⁰⁰

  Chicken Chow Mein

  Diced chicken and fresh vegetables Sautéed with pan fried soft noodles

• $8⁰⁰

  Mao Gao Gai Peng

  Sliced chicken Sautéed with mushrooms and snow peas in a mild garlic sauce

• $8⁰⁰

  Pork with Vegetables

  Sautéed with your favorite vegetables in brown garlic sauce; Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Chicken with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Beef with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $9⁰⁰

  Shrimp with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Orange*

  Choose chicken or beef; With eggroll, fried wonton and fried rice

• $8⁰⁰

  Teriyaki

  Choose chicken or beef; With eggroll, fried wonton and fried rice

• $8⁰⁰

  General Tso's Chicken*

  With eggroll, fried wonton and fried rice

Main Menu

Appetizers

• $5⁰⁰

  Egg Roll

• $4⁰⁰

  Fried Wonton

• $5⁰⁰

  Edamame (Chilled)

• $5⁵⁰

  Crab Puff

• $8⁰⁰

  Honey Dipped Chicken Wings

• $8⁰⁰

  Chef's Special Salad*

  Tossed with chili, garlic, ginger, vinaigrette

• $7⁰⁰

  Dumplings

• $8⁰⁰

  Bbq Roast Pork Or Ribs

• $8⁰⁰

  Fried Shrimp

• $8⁰⁰

  Lettuce Wraps

• $8⁰⁰

  Crispy Calamari

• $8⁰⁰

  Pu-Pu Platter

  (minimum service for 2) ; 1 serving: EIR (1) , Fried Shrimp (2) , Honey Chicken (2) , Crab Puff (2) , Teriyaki Beef (1)

Soups

• $4⁰⁰

  Sizzling Rice Soup

• $4⁰⁰

  Wor Won - Ton Soup

• $4⁰⁰

  Hot & Sour Soup*

• $4⁰⁰

  Egg Flower Soup

• $4⁰⁰

  Vegetable and Bean Curd

Entrees

Shrimp and Scallops

• $11⁵⁰

  Kung Pao Shrimp*

  With dried chili peppers, peanuts and spicy sauce

• $11⁵⁰

  Kung Pao Two*

  Shrimp & chicken Sautéed in Szechuan spicy sauce

• $11⁵⁰

  Yui-Shan Spicy Shrimp*

  Seasoned with garlic and ginger simmered in hot sauce

• $11⁵⁰

  Shrimp with Garlic Sauce

  Chef's special brown garlic sauce

• $11⁵⁰

  Shrimp with Crème Sauce

  Baby corn, mushroom and snow peas, Sautéed in a delicious crème sauce

• $11⁵⁰

  Cashew Nut Shrimp

  Water chestnuts, peas and carrots, white garlic sauce

• $11⁵⁰

  Shrimp with Lobster Sauce

  Sautéed with onion and green pepper in black bean sauce

• $11⁵⁰

  Sweet and Sour Shrimp

  Deep fried, blended with our own special sauce

• $11⁵⁰

  Dragon Phoenix

  Shrimp and chicken seasoned with wine spices, Sautéed with fresh vegetables in a mild garlic sauce

• $12⁵⁰

  Yui - Shan Spicy Shrimp & Scallops*

  With dried chili peppers, peanuts and spicy sauce

• $12⁵⁰

  Shrimp & Scallops with Garlic Sauce

• $12⁵⁰

  Sizzling Rice Shrimp

  Vegetables cooked in a delightful brown sauce and serves on sizzling rice crackers

Chicken (White Meat Only)

• $9²⁵

  Kung Pao Chicken*

  Sautéed with dried chili peppers, roasted peanuts and spicy hot sauce

• $9²⁵

  Sizzling Rice Chicken

  With mushrooms, snow peas, and water chestnuts in a delightful sauce, served on top of sizzling rice crackers

• $9²⁵

  Szechuan Chicken*

  Chicken breast deep fried to crispness and simmered with garlic and Szechuan hot chili

• $9²⁵

  Yuo Shah Spicy Chicken*

  Diced chicken Sautéed with cucumber and mushroom in a hot spicy sauce

• $9²⁵

  Abacus Special Chicken

  With chicken breast marinated with our special sauce, fried to crispness and served with garlic and onion sauce

• $9²⁵

  Chicken with Hoi-Sin Sauce

  Seasoned in imported Hoi-Sin sauce, Sautéed with onions and mushrooms

• $9²⁵

  Lemon Chicken

  Lightly friend and seasoned with fresh lemon sauce

• $9²⁵

  Ginger Chicken

  Chicken seasoned with ginger and garlic Sautéed in a brown sauce

• $9²⁵

  Cashew Nut Chicken

  Celery and bell pepper in a brown garlic sauce

• $9²⁵

  Chicken with Vegetables

  Snow peas, baby corn, mushrooms, and Chinese cabbage Sautéed in a delicate wine sauce

• $9²⁵

  Sweet and Sour Chicken

  Deep fried in egg batter and blended in our own sweet and sour sauce

• $9²⁵

  Sun Devil Chicken*

  Chicken diced and Sautéed with chef's special jalapeno garlic sauce

• $9²⁵

  Curry Chicken*

  Onions, bamboo shots, imported curry, coconut milk and chef's special hot sauce

• $9²⁵

  Mao Gao Gal Peng

  Sautéed with mushrooms and greens in a mild garlic sauce

• $9²⁵

  Chicken and Broccoli

  Mild garlic sauce

• $9²⁵

  General Tso's Chicken*

  Chunks of chicken in batter, crisp fried then Sautéed with special hunan sauce

• $9²⁵

  Orange Chicken*

  Lightly fried, seasoned with wine, spicy and oriental orange peel

• $9²⁵

  Teriyaki Chicken

Pork

• $9²⁵

  Moo Shu Pork

  Shredded park Sautéed with eggs, bamboo shots, onions and cabbage in a special sauce, skillfully rolled in wafer thin Chinese crepe's

• $9²⁵

  Kung Pao Pork*

  Deep fried, diced

• $9²⁵

  Pork with Vegetables

  Brown garlic sauce

• $9²⁵

  Sweet and Sour Pork

• $9²⁵

  Pork with Hoi-Sin Sauce

  Mushroom & bamboo shots

• $9²⁵

  Sun Devil Pork*

  Chef's special jalapeno garlic sauce

• $9²⁵

  Barbecued Pork with Snow Peas

  With black mushroom, brown garlic

• $11⁵⁰

  Crispy Duck

  We also serve Crispy Duck (Please Ask Your Server)

Beef

• $10²⁵

  Kung Pao Beef*

  Deep fried tenderloin beef in egg batter, topped with garlic, onion and chili pepper sauce

• $10²⁵

  Sauteed Spicy Beef*

  Sliced beef with green peppers and onions, Sautéed with hot spicy Szechuan sauce

• $10²⁵

  Mongolian Beef

  Sliced beef marinated in a brown sauce, Sautéed with scallions

• $10²⁵

  Beef with Hoi-Sin Sauce

  Sliced beef Sautéed with imported Hoi-Sin sauce

• $10²⁵

  Beef with Broccoli

  Brown garlic sauce

• $10²⁵

  Beef with Snow Peas

  Brown garlic sauce

• $10²⁵

  Pepper Steak

  In a mild garlic sauce

• $10²⁵

  Orange Beef*

  Tender beef seasoned with wine and spiced and Oriental orange peel

Vegetables & to-Fu

• $8⁷⁵

  Gourmet Vegetables

  Sautéed fresh broccoli, snow peas, and mushrooms in a delicious garlic sauce

• $8⁷⁵

  Kung Pao Cabbage*

  Sautéed with hot and spicy Szechuan sauce

• $8⁷⁵

  Yui-Shan Eggplant*

  Seasoned in garlic and spicy hat sauce

• $8⁷⁵

  Assorted Vegetables

  All your favorite vegetables seasoned with a brown sauce

• $9²⁵

  Ma-Po to-Fu*

  Sautéed with minced pork, highly seasoned with garlic and Szechuan hot spicy sauce

• $9²⁵

  Family Style to-Fu*

  Slightly deep fried with vegetables in a hot spicy sauce

• $9²⁵

  To-Fu with Garlic Sauce

  Slightly deep fried with vegetables in brown sauce

Chow Mein

• $11⁵⁰

  House Special Chow Mein

  a combination of pork, chicken, shrimp; Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

   Chicken Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

   Pork Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

  Beef Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $11⁵⁰

  Shrimp Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

  Vegetable Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $11⁵⁰

  Abacus Chow Mein

  Shrimp, chicken and pork Sautéed in a delicious brown sauce with vegetables and Crispy noodles; Fresh vegetables Sautéed with pan fired soft noodles

Fried Rice

• $10⁰⁰

  House Special Fried Rice

  Pork, chicken & baby shrimp

• $9⁰⁰

  Chicken Fried Rice

• $9⁰⁰

  Beef Fried Rice

• $9⁰⁰

  Pork Fried Rice

• $9⁰⁰

  Shrimp Fried Rice

• $5⁰⁰

  Egg Fried Rice

• $7⁰⁰

  Vegetable Fried Rice

Egg Foo Young

• $9²⁵

  Roast Egg Foo Young

• $9²⁵

  Mushroom Egg Foo Young

• $9²⁵

  Chicken Egg Foo Young

• $9²⁵

  Vegetable Egg Foo Young

• $11⁵⁰

  Shrimp Egg Foo Young

Special Family Dinners

• not listed

  Chef's Special

  Soup: Hot and Sour Soup*; Appetizer: Pu Pu Platter; Entrees: Abacus Special Chicken, Yui-shan Shrimp*, Pork Fried Rice; 3 Persons: Add Kung Pao Beef*; 4 Persons: Add Orange Chicken*; 5 Persons: Add Gourmet Vegetables; 6 Persons: Scallop & Shrimp with Black Bean Sauce; For seven or more we enlarge portions

• not listed

  Abacus Special

  Soup: Sizzling Rice Soup; Appetizer: Pu Pu Platter; Entrees: Abacus Special Chicken, Shrimp w/ Cream Sauce, Shrimp Fried Rice; 3 Persons: Add Sweet & Sour Pork; 4 Persons: Add Orange Chicken*; 5 Persons: Add Mongolian Beef; 6 Persons: Scallop in Black Bean Sauce; For seven or more we enlarge portions

• not listed

  Mandarin Dinner

  Soup: Won Ton Soup; Appetizer: Pu Pu Platter; Entrees: Beef with Snow Peas, Abacus Special Chicken, Pork Fried Rice; 3 Persons: Add Shrimp with Lobster Sauce; 4 Persons: Add Orange Chicken*; 5 Persons: Add Gourmet Vegetables; 6 Persons: Add House Special Chow Mein; For seven or more we enlarge portions

Special Luncheon Combinations

• $8⁰⁰

  Sweet and Sour Pork

  Deep fried pork blended with our own sweet and sour sauce

• $8⁰⁰

  Almond Chicken

  Roasted almonds, celery, and bell pepper in brown garlic sauce

• $8⁰⁰

  Mongolian Beef

  Sliced beef marinated in Mongolian sauce, Sautéed with scallions

• $9⁰⁰

  Shrimp with Lobster Sauce

  Sautéed with onions and bell peppers in black bean sauce

• $9⁰⁰

  Kung Pao Shrimp*

  Sautéed with dried red chili, peanuts and hot spicy sauce

• $8⁰⁰

  Kung Pao Chicken*

  Sautéed with dried red chili, peanuts and hot spicy sauce

• $9⁰⁰

  Kung Pao Two*

  A combination of shrimp and chicken Sautéed in hot Szechuan spicy sauce

• $8⁰⁰

  Abacus Special Chicken

  Chicken breast fried to crispness and served with garlic and onion sauce

• $8⁰⁰

  Beef with Broccoli

  Brown garlic sauce

• $9⁰⁰

  Sweet and Sour Shrimp

• $8⁰⁰

  Sweet and Sour Chicken

• $8⁰⁰

  Sun Devil Chicken*

  Chicken diced and Sautéed with fish and jalapeno garlic sauce

• $8⁰⁰

  Lemon Chicken

  Chicken breast and lightly fried with sweet lemon sauce

• $8⁰⁰

  Assorted Vegetables

  All your favorite Chinese vegetables seasoned with a brown sauce

• $8⁰⁰

  Chicken Chow Mein

  Diced chicken and fresh vegetables Sautéed with pan fried soft noodles

• $8⁰⁰

  Mao Gao Gai Peng

  Sliced chicken Sautéed with mushrooms and snow peas in a mild garlic sauce

• $8⁰⁰

  Pork with Vegetables

  Sautéed with your favorite vegetables in brown garlic sauce; Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Chicken with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Beef with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $9⁰⁰

  Shrimp with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Orange*

  Choose chicken or beef; With eggroll, fried wonton and fried rice

• $8⁰⁰

  Teriyaki

  Choose chicken or beef; With eggroll, fried wonton and fried rice

• $8⁰⁰

  General Tso's Chicken*

  With eggroll, fried wonton and fried rice

Main Menu

Appetizers

• $5⁰⁰

  Egg Roll

• $4⁰⁰

  Fried Wonton

• $5⁰⁰

  Edamame (Chilled)

• $5⁵⁰

  Crab Puff

• $8⁰⁰

  Honey Dipped Chicken Wings

• $8⁰⁰

  Chef's Special Salad*

  Tossed with chili, garlic, ginger, vinaigrette

• $7⁰⁰

  Dumplings

• $8⁰⁰

  Bbq Roast Pork Or Ribs

• $8⁰⁰

  Fried Shrimp

• $8⁰⁰

  Lettuce Wraps

• $8⁰⁰

  Crispy Calamari

• $8⁰⁰

  Pu-Pu Platter

  (minimum service for 2) ; 1 serving: EIR (1) , Fried Shrimp (2) , Honey Chicken (2) , Crab Puff (2) , Teriyaki Beef (1)

Soups

• $4⁰⁰

  Sizzling Rice Soup

• $4⁰⁰

  Wor Won - Ton Soup

• $4⁰⁰

  Hot & Sour Soup*

• $4⁰⁰

  Egg Flower Soup

• $4⁰⁰

  Vegetable and Bean Curd

Entrees

Shrimp and Scallops

• $11⁵⁰

  Kung Pao Shrimp*

  With dried chili peppers, peanuts and spicy sauce

• $11⁵⁰

  Kung Pao Two*

  Shrimp & chicken Sautéed in Szechuan spicy sauce

• $11⁵⁰

  Yui-Shan Spicy Shrimp*

  Seasoned with garlic and ginger simmered in hot sauce

• $11⁵⁰

  Shrimp with Garlic Sauce

  Chef's special brown garlic sauce

• $11⁵⁰

  Shrimp with Crème Sauce

  Baby corn, mushroom and snow peas, Sautéed in a delicious crème sauce

• $11⁵⁰

  Cashew Nut Shrimp

  Water chestnuts, peas and carrots, white garlic sauce

• $11⁵⁰

  Shrimp with Lobster Sauce

  Sautéed with onion and green pepper in black bean sauce

• $11⁵⁰

  Sweet and Sour Shrimp

  Deep fried, blended with our own special sauce

• $11⁵⁰

  Dragon Phoenix

  Shrimp and chicken seasoned with wine spices, Sautéed with fresh vegetables in a mild garlic sauce

• $12⁵⁰

  Yui - Shan Spicy Shrimp & Scallops*

  With dried chili peppers, peanuts and spicy sauce

• $12⁵⁰

  Shrimp & Scallops with Garlic Sauce

• $12⁵⁰

  Sizzling Rice Shrimp

  Vegetables cooked in a delightful brown sauce and serves on sizzling rice crackers

Chicken (White Meat Only)

• $9²⁵

  Kung Pao Chicken*

  Sautéed with dried chili peppers, roasted peanuts and spicy hot sauce

• $9²⁵

  Sizzling Rice Chicken

  With mushrooms, snow peas, and water chestnuts in a delightful sauce, served on top of sizzling rice crackers

• $9²⁵

  Szechuan Chicken*

  Chicken breast deep fried to crispness and simmered with garlic and Szechuan hot chili

• $9²⁵

  Yuo Shah Spicy Chicken*

  Diced chicken Sautéed with cucumber and mushroom in a hot spicy sauce

• $9²⁵

  Abacus Special Chicken

  With chicken breast marinated with our special sauce, fried to crispness and served with garlic and onion sauce

• $9²⁵

  Chicken with Hoi-Sin Sauce

  Seasoned in imported Hoi-Sin sauce, Sautéed with onions and mushrooms

• $9²⁵

  Lemon Chicken

  Lightly friend and seasoned with fresh lemon sauce

• $9²⁵

  Ginger Chicken

  Chicken seasoned with ginger and garlic Sautéed in a brown sauce

• $9²⁵

  Cashew Nut Chicken

  Celery and bell pepper in a brown garlic sauce

• $9²⁵

  Chicken with Vegetables

  Snow peas, baby corn, mushrooms, and Chinese cabbage Sautéed in a delicate wine sauce

• $9²⁵

  Sweet and Sour Chicken

  Deep fried in egg batter and blended in our own sweet and sour sauce

• $9²⁵

  Sun Devil Chicken*

  Chicken diced and Sautéed with chef's special jalapeno garlic sauce

• $9²⁵

  Curry Chicken*

  Onions, bamboo shots, imported curry, coconut milk and chef's special hot sauce

• $9²⁵

  Mao Gao Gal Peng

  Sautéed with mushrooms and greens in a mild garlic sauce

• $9²⁵

  Chicken and Broccoli

  Mild garlic sauce

• $9²⁵

  General Tso's Chicken*

  Chunks of chicken in batter, crisp fried then Sautéed with special hunan sauce

• $9²⁵

  Orange Chicken*

  Lightly fried, seasoned with wine, spicy and oriental orange peel

• $9²⁵

  Teriyaki Chicken

Pork

• $9²⁵

  Moo Shu Pork

  Shredded park Sautéed with eggs, bamboo shots, onions and cabbage in a special sauce, skillfully rolled in wafer thin Chinese crepe's

• $9²⁵

  Kung Pao Pork*

  Deep fried, diced

• $9²⁵

  Pork with Vegetables

  Brown garlic sauce

• $9²⁵

  Sweet and Sour Pork

• $9²⁵

  Pork with Hoi-Sin Sauce

  Mushroom & bamboo shots

• $9²⁵

  Sun Devil Pork*

  Chef's special jalapeno garlic sauce

• $9²⁵

  Barbecued Pork with Snow Peas

  With black mushroom, brown garlic

• $11⁵⁰

  Crispy Duck

  We also serve Crispy Duck (Please Ask Your Server)

Beef

• $10²⁵

  Kung Pao Beef*

  Deep fried tenderloin beef in egg batter, topped with garlic, onion and chili pepper sauce

• $10²⁵

  Sauteed Spicy Beef*

  Sliced beef with green peppers and onions, Sautéed with hot spicy Szechuan sauce

• $10²⁵

  Mongolian Beef

  Sliced beef marinated in a brown sauce, Sautéed with scallions

• $10²⁵

  Beef with Hoi-Sin Sauce

  Sliced beef Sautéed with imported Hoi-Sin sauce

• $10²⁵

  Beef with Broccoli

  Brown garlic sauce

• $10²⁵

  Beef with Snow Peas

  Brown garlic sauce

• $10²⁵

  Pepper Steak

  In a mild garlic sauce

• $10²⁵

  Orange Beef*

  Tender beef seasoned with wine and spiced and Oriental orange peel

Vegetables & to-Fu

• $8⁷⁵

  Gourmet Vegetables

  Sautéed fresh broccoli, snow peas, and mushrooms in a delicious garlic sauce

• $8⁷⁵

  Kung Pao Cabbage*

  Sautéed with hot and spicy Szechuan sauce

• $8⁷⁵

  Yui-Shan Eggplant*

  Seasoned in garlic and spicy hat sauce

• $8⁷⁵

  Assorted Vegetables

  All your favorite vegetables seasoned with a brown sauce

• $9²⁵

  Ma-Po to-Fu*

  Sautéed with minced pork, highly seasoned with garlic and Szechuan hot spicy sauce

• $9²⁵

  Family Style to-Fu*

  Slightly deep fried with vegetables in a hot spicy sauce

• $9²⁵

  To-Fu with Garlic Sauce

  Slightly deep fried with vegetables in brown sauce

Chow Mein

• $11⁵⁰

  House Special Chow Mein

  a combination of pork, chicken, shrimp; Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

   Chicken Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

   Pork Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

  Beef Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $11⁵⁰

  Shrimp Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

  Vegetable Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $11⁵⁰

  Abacus Chow Mein

  Shrimp, chicken and pork Sautéed in a delicious brown sauce with vegetables and Crispy noodles; Fresh vegetables Sautéed with pan fired soft noodles

Fried Rice

• $10⁰⁰

  House Special Fried Rice

  Pork, chicken & baby shrimp

• $9⁰⁰

  Chicken Fried Rice

• $9⁰⁰

  Beef Fried Rice

• $9⁰⁰

  Pork Fried Rice

• $9⁰⁰

  Shrimp Fried Rice

• $5⁰⁰

  Egg Fried Rice

• $7⁰⁰

  Vegetable Fried Rice

Egg Foo Young

• $9²⁵

  Roast Egg Foo Young

• $9²⁵

  Mushroom Egg Foo Young

• $9²⁵

  Chicken Egg Foo Young

• $9²⁵

  Vegetable Egg Foo Young

• $11⁵⁰

  Shrimp Egg Foo Young

Special Family Dinners

• not listed

  Chef's Special

  Soup: Hot and Sour Soup*; Appetizer: Pu Pu Platter; Entrees: Abacus Special Chicken, Yui-shan Shrimp*, Pork Fried Rice; 3 Persons: Add Kung Pao Beef*; 4 Persons: Add Orange Chicken*; 5 Persons: Add Gourmet Vegetables; 6 Persons: Scallop & Shrimp with Black Bean Sauce; For seven or more we enlarge portions

• not listed

  Abacus Special

  Soup: Sizzling Rice Soup; Appetizer: Pu Pu Platter; Entrees: Abacus Special Chicken, Shrimp w/ Cream Sauce, Shrimp Fried Rice; 3 Persons: Add Sweet & Sour Pork; 4 Persons: Add Orange Chicken*; 5 Persons: Add Mongolian Beef; 6 Persons: Scallop in Black Bean Sauce; For seven or more we enlarge portions

• not listed

  Mandarin Dinner

  Soup: Won Ton Soup; Appetizer: Pu Pu Platter; Entrees: Beef with Snow Peas, Abacus Special Chicken, Pork Fried Rice; 3 Persons: Add Shrimp with Lobster Sauce; 4 Persons: Add Orange Chicken*; 5 Persons: Add Gourmet Vegetables; 6 Persons: Add House Special Chow Mein; For seven or more we enlarge portions

Special Luncheon Combinations

• $8⁰⁰

  Sweet and Sour Pork

  Deep fried pork blended with our own sweet and sour sauce

• $8⁰⁰

  Almond Chicken

  Roasted almonds, celery, and bell pepper in brown garlic sauce

• $8⁰⁰

  Mongolian Beef

  Sliced beef marinated in Mongolian sauce, Sautéed with scallions

• $9⁰⁰

  Shrimp with Lobster Sauce

  Sautéed with onions and bell peppers in black bean sauce

• $9⁰⁰

  Kung Pao Shrimp*

  Sautéed with dried red chili, peanuts and hot spicy sauce

• $8⁰⁰

  Kung Pao Chicken*

  Sautéed with dried red chili, peanuts and hot spicy sauce

• $9⁰⁰

  Kung Pao Two*

  A combination of shrimp and chicken Sautéed in hot Szechuan spicy sauce

• $8⁰⁰

  Abacus Special Chicken

  Chicken breast fried to crispness and served with garlic and onion sauce

• $8⁰⁰

  Beef with Broccoli

  Brown garlic sauce

• $9⁰⁰

  Sweet and Sour Shrimp

• $8⁰⁰

  Sweet and Sour Chicken

• $8⁰⁰

  Sun Devil Chicken*

  Chicken diced and Sautéed with fish and jalapeno garlic sauce

• $8⁰⁰

  Lemon Chicken

  Chicken breast and lightly fried with sweet lemon sauce

• $8⁰⁰

  Assorted Vegetables

  All your favorite Chinese vegetables seasoned with a brown sauce

• $8⁰⁰

  Chicken Chow Mein

  Diced chicken and fresh vegetables Sautéed with pan fried soft noodles

• $8⁰⁰

  Mao Gao Gai Peng

  Sliced chicken Sautéed with mushrooms and snow peas in a mild garlic sauce

• $8⁰⁰

  Pork with Vegetables

  Sautéed with your favorite vegetables in brown garlic sauce; Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Chicken with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Beef with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $9⁰⁰

  Shrimp with Vegetables

  Over white rice (Without eggroll, fried wonton)

• $8⁰⁰

  Orange*

  Choose chicken or beef; With eggroll, fried wonton and fried rice

• $8⁰⁰

  Teriyaki

  Choose chicken or beef; With eggroll, fried wonton and fried rice

• $8⁰⁰

  General Tso's Chicken*

  With eggroll, fried wonton and fried rice

Main Menu

Appetizers

• $5⁰⁰

  Egg Roll

• $4⁰⁰

  Fried Wonton

• $5⁰⁰

  Edamame (Chilled)

• $5⁵⁰

  Crab Puff

• $8⁰⁰

  Honey Dipped Chicken Wings

• $8⁰⁰

  Chef's Special Salad*

  Tossed with chili, garlic, ginger, vinaigrette

• $7⁰⁰

  Dumplings

• $8⁰⁰

  Bbq Roast Pork Or Ribs

• $8⁰⁰

  Fried Shrimp

• $8⁰⁰

  Lettuce Wraps

• $8⁰⁰

  Crispy Calamari

• $8⁰⁰

  Pu-Pu Platter

  (minimum service for 2) ; 1 serving: EIR (1) , Fried Shrimp (2) , Honey Chicken (2) , Crab Puff (2) , Teriyaki Beef (1)

Soups

• $4⁰⁰

  Sizzling Rice Soup

• $4⁰⁰

  Wor Won - Ton Soup

• $4⁰⁰

  Hot & Sour Soup*

• $4⁰⁰

  Egg Flower Soup

• $4⁰⁰

  Vegetable and Bean Curd

Entrees

Shrimp and Scallops

• $11⁵⁰

  Kung Pao Shrimp*

  With dried chili peppers, peanuts and spicy sauce

• $11⁵⁰

  Kung Pao Two*

  Shrimp & chicken Sautéed in Szechuan spicy sauce

• $11⁵⁰

  Yui-Shan Spicy Shrimp*

  Seasoned with garlic and ginger simmered in hot sauce

• $11⁵⁰

  Shrimp with Garlic Sauce

  Chef's special brown garlic sauce

• $11⁵⁰

  Shrimp with Crème Sauce

  Baby corn, mushroom and snow peas, Sautéed in a delicious crème sauce

• $11⁵⁰

  Cashew Nut Shrimp

  Water chestnuts, peas and carrots, white garlic sauce

• $11⁵⁰

  Shrimp with Lobster Sauce

  Sautéed with onion and green pepper in black bean sauce

• $11⁵⁰

  Sweet and Sour Shrimp

  Deep fried, blended with our own special sauce

• $11⁵⁰

  Dragon Phoenix

  Shrimp and chicken seasoned with wine spices, Sautéed with fresh vegetables in a mild garlic sauce

• $12⁵⁰

  Yui - Shan Spicy Shrimp & Scallops*

  With dried chili peppers, peanuts and spicy sauce

• $12⁵⁰

  Shrimp & Scallops with Garlic Sauce

• $12⁵⁰

  Sizzling Rice Shrimp

  Vegetables cooked in a delightful brown sauce and serves on sizzling rice crackers

Chicken (White Meat Only)

• $9²⁵

  Kung Pao Chicken*

  Sautéed with dried chili peppers, roasted peanuts and spicy hot sauce

• $9²⁵

  Sizzling Rice Chicken

  With mushrooms, snow peas, and water chestnuts in a delightful sauce, served on top of sizzling rice crackers

• $9²⁵

  Szechuan Chicken*

  Chicken breast deep fried to crispness and simmered with garlic and Szechuan hot chili

• $9²⁵

  Yuo Shah Spicy Chicken*

  Diced chicken Sautéed with cucumber and mushroom in a hot spicy sauce

• $9²⁵

  Abacus Special Chicken

  With chicken breast marinated with our special sauce, fried to crispness and served with garlic and onion sauce

• $9²⁵

  Chicken with Hoi-Sin Sauce

  Seasoned in imported Hoi-Sin sauce, Sautéed with onions and mushrooms

• $9²⁵

  Lemon Chicken

  Lightly friend and seasoned with fresh lemon sauce

• $9²⁵

  Ginger Chicken

  Chicken seasoned with ginger and garlic Sautéed in a brown sauce

• $9²⁵

  Cashew Nut Chicken

  Celery and bell pepper in a brown garlic sauce

• $9²⁵

  Chicken with Vegetables

  Snow peas, baby corn, mushrooms, and Chinese cabbage Sautéed in a delicate wine sauce

• $9²⁵

  Sweet and Sour Chicken

  Deep fried in egg batter and blended in our own sweet and sour sauce

• $9²⁵

  Sun Devil Chicken*

  Chicken diced and Sautéed with chef's special jalapeno garlic sauce

• $9²⁵

  Curry Chicken*

  Onions, bamboo shots, imported curry, coconut milk and chef's special hot sauce

• $9²⁵

  Mao Gao Gal Peng

  Sautéed with mushrooms and greens in a mild garlic sauce

• $9²⁵

  Chicken and Broccoli

  Mild garlic sauce

• $9²⁵

  General Tso's Chicken*

  Chunks of chicken in batter, crisp fried then Sautéed with special hunan sauce

• $9²⁵

  Orange Chicken*

  Lightly fried, seasoned with wine, spicy and oriental orange peel

• $9²⁵

  Teriyaki Chicken

Pork

• $9²⁵

  Moo Shu Pork

  Shredded park Sautéed with eggs, bamboo shots, onions and cabbage in a special sauce, skillfully rolled in wafer thin Chinese crepe's

• $9²⁵

  Kung Pao Pork*

  Deep fried, diced

• $9²⁵

  Pork with Vegetables

  Brown garlic sauce

• $9²⁵

  Sweet and Sour Pork

• $9²⁵

  Pork with Hoi-Sin Sauce

  Mushroom & bamboo shots

• $9²⁵

  Sun Devil Pork*

  Chef's special jalapeno garlic sauce

• $9²⁵

  Barbecued Pork with Snow Peas

  With black mushroom, brown garlic

• $11⁵⁰

  Crispy Duck

  We also serve Crispy Duck (Please Ask Your Server)

Beef

• $10²⁵

  Kung Pao Beef*

  Deep fried tenderloin beef in egg batter, topped with garlic, onion and chili pepper sauce

• $10²⁵

  Sauteed Spicy Beef*

  Sliced beef with green peppers and onions, Sautéed with hot spicy Szechuan sauce

• $10²⁵

  Mongolian Beef

  Sliced beef marinated in a brown sauce, Sautéed with scallions

• $10²⁵

  Beef with Hoi-Sin Sauce

  Sliced beef Sautéed with imported Hoi-Sin sauce

• $10²⁵

  Beef with Broccoli

  Brown garlic sauce

• $10²⁵

  Beef with Snow Peas

  Brown garlic sauce

• $10²⁵

  Pepper Steak

  In a mild garlic sauce

• $10²⁵

  Orange Beef*

  Tender beef seasoned with wine and spiced and Oriental orange peel

Vegetables & to-Fu

• $8⁷⁵

  Gourmet Vegetables

  Sautéed fresh broccoli, snow peas, and mushrooms in a delicious garlic sauce

• $8⁷⁵

  Kung Pao Cabbage*

  Sautéed with hot and spicy Szechuan sauce

• $8⁷⁵

  Yui-Shan Eggplant*

  Seasoned in garlic and spicy hat sauce

• $8⁷⁵

  Assorted Vegetables

  All your favorite vegetables seasoned with a brown sauce

• $9²⁵

  Ma-Po to-Fu*

  Sautéed with minced pork, highly seasoned with garlic and Szechuan hot spicy sauce

• $9²⁵

  Family Style to-Fu*

  Slightly deep fried with vegetables in a hot spicy sauce

• $9²⁵

  To-Fu with Garlic Sauce

  Slightly deep fried with vegetables in brown sauce

Chow Mein

• $11⁵⁰

  House Special Chow Mein

  a combination of pork, chicken, shrimp; Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

   Chicken Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

   Pork Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

  Beef Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $11⁵⁰

  Shrimp Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $9²⁵

  Vegetable Chow Mein

  Fresh vegetables Sautéed with pan fired soft noodles

• $11⁵⁰

  Abacus Chow Mein

  Shrimp, chicken and pork Sautéed in a delicious brown sauce with vegetables and Crispy noodles; Fresh vegetables Sautéed with pan fired soft noodles

Fried Rice

• $10⁰⁰

  House Special Fried Rice

  Pork, chicken & baby shrimp

• $9⁰⁰

  Chicken Fried Rice

• $9⁰⁰

  Beef Fried Rice

• $9⁰⁰

  Pork Fried Rice

• $9⁰⁰

  Shrimp Fried Rice

• $5⁰⁰

  Egg Fried Rice

• $7⁰⁰

  Vegetable Fried Rice