Chada Thai

Dinner Menu

Appetizers

• $5⁵⁹

  Meang Kuam

  6 thai lettuce wraps of crispy flaked coconut, peanuts, dried shrimp, ginger, onion, jalepeno and lime. served with a sweet dipping sauce.

• $5⁹⁵

  Satay

  4 skewars, your choice of chicken, pork or tofu topped with our peanut curry sauce. served with a side of cucumber salad.

• $5⁹⁵

  Tod Mun

  6 patties of ground shrimp and chicken mixed with green beans and spices then flash fried. served with a side of cucumber salad.

• $4⁵⁰

  Thai Spring Rolls

  2 spring rolls stuffed wit hseasoned tofu, beansprouts, eggs and cucumbers. served with hot mustard and sweet tamarin sauce.

• $5⁷⁵

  Curry Puffs

  8 fried wontons stuffed with ground curry beef, onions and potatoes. served with hot mustard and sweet n sour sauce.

• $5⁷⁵

  Thai Delight Dumplings

  6 steamed pork dumplings topped with a soy infused sauce.

Salads

• $9⁹⁵

  Beef Salad

  Sliced beef cooked medium rare then marinated in a citrus soy sauce with onions, tomatoes and cucumbers served on a bed of lettuce.

• $9⁹⁵

  Chang Mai Larb

  Finely chopped beef or chicken marinated in lime juice, lemon grass and onions. served with lettuce leaves to roll in.

• $10²⁵

  Citrus Squid Salad

  Diced squid stir fried then tossed in lime juice with lemon grass and scallions. served on a bed of lettuce.

• $7⁹⁵

  Som Thum

  Fine shreds of green papaya mixed with dried shrimp, tomatoes and peanuts. served with lettuce leaves to roll in.

• $7²⁵

  Yum Yai

  A fresh garden salad topped with crispy tofu, cucumbers, onions, tomatoes and beansprouts. served with our peanut curry vinigrete.

Soups

• $1⁵⁰

  Thoum Yum

  A classic thai soup of fresh lemon grass, galanga, onions, tomatoes and lime juice. served with your choice of shrimp, chicken or tofu.

• $1⁵⁰

  Thoum Ka

  A soup similar to the thoum yum but coconut milk is added making the soup richer and creamy. served with you choice of chicken, shrimp, or tofu.

• $7⁵⁰

  Thai Noodle Bowl Soup

  Thick rice flour noodles simmered in a tasty broth served with you choice of chicken, beef, pork, or vegetarian.

Entree's

• $9²⁵

  Phad Thai

  A classic thai dish of rice noodles, beansprouts, tofu and peanuts stir fried with your choice of chicken, pork, shrimp or vegetarian.

• $1⁰⁰

  Mee Krop Thai

  Crispy rice noodles stir fried with our sweet tamarin sauce, pickled garlic, bean sprouts and your choice of shrimp, chicken or tofu. (this dish is very sweet. we recommend you combine this dish with a curry to compliment it)

• $1⁰⁰

  Phad Phet

  A good vegetarian dish of eggplant, onions, bamboo shoots, tofu and fresh basil stir fried with black mung bean paste.

• $1⁵⁰

  Thai Curry

  Home made curry paste simmered in coconut milk with bamaboo shoots, eggplant, zuchinnie, bell peppers and fresh basil. served with chicken, pork, beef or vegetarin.

• $1⁵⁰

  Pa-Nang Curry

  A thicker richer curry with more meat and peanut sauce added to it. your choice of chicken, pork, beef or vegetarian.

• $10²⁵

  Squid Phet

  Diced squid stir fried in a spice curry sauce with onions, bell peppers and bamboo shoots.

• $1⁵⁰

  Phad Pleek Khing

  Fresh green beans with your choice of chicken, pork, beef or vegetarian stir fried with curry paste and kfir lime leaves.

• $9⁹⁵

  Satay

  8 skewars, your choice of chicken, pork or tofu topped with peanut curry sauce. served eith a side of cucumber salad.

• $9⁹⁵

  Phad Ka Prow

  A firey blend of spices, chilis and basil stir fried with bamboo shoots, bell peppers, onions and mushrooms with your choice of chicken, pork, beef or tofu.

• $9⁹⁵

  Thai Baked Chicken

  A chicken brest, leg and thigh marinated in spices the slowly baked. served in bone with a side of red chili dipping sauce.

• $10⁷⁵

  Shrimp Or Snapper Sirija

  Shrimp or lightly battered snapper simmered in a red chili sirija sauce with onions, bell peppers, celery and ginger.

• $9⁵⁰

  Snapper Hao Moak

  Diced snapper marinated in curry and coconut milk then layerd into a banana leaf bowl and steamed with napa cabbage and basil.

• $10⁷⁵

  Pineapple Shrimp Curry

  Crushed pineapple blended with our curry paste and coconut milk, shrimp, bamboo shoots and bell peppers.

Desserts

• $4⁷⁵

  Sweet Sticky Rice

  Topped with brown sugar custard

• $4²⁵

  Coconut Ice Cream

  With fried plantane

• $6⁹⁵

  Mango with Sweet Sticky Rice

  Ask for availablity

• $3⁷⁵

  Jasmine Infused Flan

• $4⁷⁵

  Sweet Black Rice Pudding

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Chada Thai restaurant.